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Nutritional Profile of Rye Pancakes - Care Omnia Nutrition
We got 54 nutritional values in our nutrition profile for Rye Pancakes.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for five nutrients.
Most notable of them being
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- beta-Cryptoxanthin (Fat-soluble Vitamins)
- Docosapentaenoic Acid, DPA (22:5 n-3) (Polyunsaturated Fats)
- Fiber, total dietary (Carbohydrates)
Also, when compared to all foods, it ranks moderately (Top 500) for 15 additional nutrients.
With the highest ranking of them being
- Magnesium, Mg (Minerals)
- Folate, food (Water-soluble Vitamins)
- Eicosatetraenoic Acid, ETA (20:4) (Polyunsaturated Fats)
- Cholesterol (Other Micronutrients)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Meals, Entrees, and Side Dishes) shows that it ranks notably well (Top 25) for one nutrient:
- Sugars (Total incl. NLEA) (Carbohydrates)
Additionally, a comparison to foods in the same category shows that it ranks high (Top 50) for six additional nutrients.
With the highest ranking of them being
- Magnesium, Mg (Minerals)
- Carbohydrates, by difference (Carbohydrates)
- Fiber, total dietary (Carbohydrates)
- Potassium, K (Minerals)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Rye Pancakes
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Rye Pancakes
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Rye Pancakes
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Rye Pancakes
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Rye Pancakes
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Rye Pancakes
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Rye Pancakes
In food category: Meals, Entrees, and Side Dishes
| Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 47 g | 13.3 g | 32 | 546 |
| Fiber, total dietary | 2.6 g | 737.1 mg | 35 | 225 |
| Sugars (Total incl. NLEA) | 17.9 g | 5.1 g | 16 | 599 |
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 4.1 g | 1.2 g | 207 | 1120 |
| Fatty Acids, total polyunsaturated | 2.8 g | 806.5 mg | 197 | 934 |
| Fatty Acids, total saturated | 2.7 g | 776.5 mg | 299 | 1269 |
| Total Lipid (Fat) | 10.4 g | 2.9 g | 127 | 736 |
| Saturated Fats (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Butyric Acid (4:0) | 12 mg | 3.4 mg | 201 | 446 |
| Capric Acid (10:0) | 10 mg | 2.8 mg | 198 | 522 |
| Caproic Acid (6:0) | 7 mg | 2 mg | 145 | 351 |
| Caprylic Acid (8:0) | 4 mg | 1.1 mg | 116 | 400 |
| Lauric Acid (12:0) | 10 mg | 2.8 mg | 239 | 700 |
| Myristic Acid (14:0) | 55 mg | 15.6 mg | 468 | 1095 |
| Palmitic Acid (16:0) | 1.4 g | 407.4 mg | 232 | 1150 |
| Stearic Acid (18:0) | 1.1 g | 315 mg | 81 | 670 |
| Monounsaturated Fats (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Oleic Acid (18:1) | 4 g | 1.1 g | 185 | 1081 |
| Palmitoleic Acid (16:1) | 28 mg | 7.9 mg | 325 | 955 |
| Paullinic Acid (20:1) | 11 mg | 3.1 mg | 123 | 463 |
| Polyunsaturated Fats (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Docosahexaenoic Acid, DHA (22:6 n-3) | 5 mg | 1.4 mg | 99 | 417 |
| Docosapentaenoic Acid, DPA (22:5 n-3) | 1 mg | 0.3 mg | 39 | 196 |
| Eicosatetraenoic Acid, ETA (20:4) | 16 mg | 4.5 mg | 79 | 278 |
| Linoleic Acid (18:2 n-6) | 2.6 g | 743.6 mg | 179 | 886 |
| Linolenic Acid (18:3) | 195 mg | 55.3 mg | 277 | 761 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 6.5 g | 1.9 g | 395 | 967 |
| Water-soluble Vitamins (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 52 µg | 14.7 µg | 98 | 403 |
| Folate, food | 13 µg | 3.7 µg | 81 | 276 |
| Folate, total | 36 µg | 10.2 µg | 93 | 349 |
| Folic Acid | 23 µg | 6.5 µg | 59 | 242 |
| Niacin | 1.6 mg | 460.4 µg | 384 | 1358 |
| Riboflavin | 214 µg | 60.7 µg | 126 | 597 |
| Thiamin | 199 µg | 56.4 µg | 170 | 685 |
| Vitamin B12 | 0.1 µg | 0.04 µg | 192 | 717 |
| Vitamin B6 | 217 µg | 61.5 µg | 146 | 764 |
| Vitamin C | 400 µg | 113.4 µg | 225 | 619 |
| Fat-soluble Vitamins (7) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 900 µg | 255.1 µg | 154 | 553 |
| beta-Cryptoxanthin | 1 µg | 0.3 µg | 68 | 184 |
| Lutein + Zeaxanthin | 79 µg | 22.4 µg | 346 | 955 |
| Phylloquinone | 5.8 µg | 1.6 µg | 339 | 865 |
| Retinol | 19 µg | 5.4 µg | 127 | 462 |
| Vitamin A, RAE | 19 µg | 5.4 µg | 213 | 694 |
| Vitamin D (D2 + D3) | 0.2 µg | 0.1 µg | 40 | 161 |
| Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 103 mg | 29.2 mg | 144 | 442 |
| Copper, Cu | 201 µg | 57 µg | 65 | 648 |
| Iron, Fe | 2.6 mg | 734.3 µg | 53 | 662 |
| Magnesium, Mg | 72 mg | 20.4 mg | 26 | 251 |
| Phosphorus, P | 122 mg | 34.6 mg | 186 | 542 |
| Potassium, K | 468 mg | 132.7 mg | 35 | 430 |
| Selenium, Se | 16.9 µg | 4.8 µg | 172 | 522 |
| Sodium, Na | 314 mg | 89 mg | 370 | 835 |
| Zinc, Zn | 870 µg | 246.6 µg | 212 | 827 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 33 mg | 9.4 mg | 108 | 348 |
| Choline | 34.9 mg | 9.9 mg | 288 | 807 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 33.9 g | 9.6 g | 600 | 1907 |
| Other (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Kcal (Energy) | 304 kcal | 86.2 kcal | 69 | 384 |
Foods Available Online
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