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Nutritional Profile of Cooked Corned Beef Brisket (Cured Beef)

We got 65 nutritional values in our nutrition profile for Cooked Corned Beef Brisket (Cured Beef).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:

Also, when compared to all foods, it ranks high (Top 250) for 14 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks first-rate (Top 10) for three nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for seven additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Corned Beef Brisket (Cured Beef)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Corned Beef Brisket (Cured Beef)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Corned Beef Brisket (Cured Beef)

0.5%
19%
18.2%
59.8%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Corned Beef Brisket (Cured Beef)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Corned Beef Brisket (Cured Beef)

6.3%
9.2%
0.7%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Corned Beef Brisket (Cured Beef)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Corned Beef Brisket (Cured Beef)

In food category: Beef Products

Carbohydrates (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
470 mg
133.2 mg
56
2462
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
9.2 g
2.6 g
81
393
Fatty Acids, total polyunsaturated
670 mg
189.9 mg
168
1847
Fatty Acids, total saturated
6.3 g
1.8 g
184
656
Total Lipid (Fat)
19 g
5.4 g
103
462
Saturated Fats (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Capric Acid (10:0)
40 mg
11.3 mg
37
492
Lauric Acid (12:0)
20 mg
5.7 mg
45
690
Myristic Acid (14:0)
500 mg
141.7 mg
147
651
Palmitic Acid (16:0)
3.7 g
1 g
178
619
Stearic Acid (18:0)
1.7 g
493.3 mg
175
505
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
7.8 g
2.2 g
113
514
Palmitoleic Acid (16:1)
1.4 g
408.2 mg
22
91
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
540 mg
153.1 mg
162
1856
Linolenic Acid (18:3)
130 mg
36.9 mg
80
826
Amino Acids (20)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.1 g
311.8 mg
109
141
Arginine
1.2 g
334.5 mg
123
193
Aspartic Acid
1.7 g
470.6 mg
172
223
Betaine
9.1 mg
2.6 mg
139
237
Cystine
234 mg
66.3 mg
187
262
Glutamic Acid
2.7 g
773.9 mg
271
369
Glycine
1.1 g
314.7 mg
101
148
Histidine
580 mg
164.4 mg
354
461
Hydroxyproline
191 mg
54.1 mg
125
202
Isoleucine
827 mg
234.5 mg
184
282
Leucine
1.4 g
408.2 mg
157
201
Lysine
1.5 g
436.6 mg
181
201
Methionine
473 mg
134.1 mg
402
495
Phenylalanine
718 mg
203.5 mg
253
378
Proline
866 mg
245.5 mg
163
294
Serine
716 mg
203 mg
246
395
Threonine
726 mg
205.8 mg
248
366
Tryptophan
119 mg
33.7 mg
252
346
Tyrosine
579 mg
164.1 mg
346
492
Valine
901 mg
255.4 mg
151
233
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
18.2 g
5.2 g
173
383
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
6 µg
1.7 µg
25
449
Folate, food
6 µg
1.7 µg
21
283
Folate, total
6 µg
1.7 µg
22
388
Niacin
3 mg
859 µg
427
1087
Pantothenic Acid
420 µg
119.1 µg
322
769
Riboflavin
170 µg
48.2 µg
206
641
Thiamin
26 µg
7.4 µg
120
858
Vitamin B12
1.6 µg
0.5 µg
290
565
Vitamin B6
230 µg
65.2 µg
403
751
Fat-soluble Vitamins (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
160 µg
45.4 µg
73
627
Phylloquinone
1.5 µg
0.4 µg
31
910
Vitamin D (D2 + D3)
0.1 µg
0.03 µg
11
162
Vitamin D (D2 + D3), International Units
4 IU
1.1 IU
22
203
Vitamin D3
0.1 µg
0.03 µg
10
105
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
8 mg
2.3 mg
40
547
Copper, Cu
154 µg
43.7 µg
45
695
Iron, Fe
1.9 mg
527.3 µg
198
735
Magnesium, Mg
12 mg
3.4 mg
25
359
Manganese, Mn
22 µg
6.2 µg
70
1008
Phosphorus, P
125 mg
35.4 mg
170
539
Potassium, K
145 mg
41.1 mg
236
753
Selenium, Se
32.8 µg
9.3 µg
78
363
Sodium, Na
973 mg
275.8 mg
3
210
Zinc, Zn
4.6 mg
1.3 mg
328
455
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
98 mg
27.8 mg
52
283
Choline
69.2 mg
19.6 mg
247
469
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
59.8 g
17 g
158
1357
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
2.6 g
737.1 mg
4
400
Kcal (Energy)
251 kcal
71.2 kcal
122
437
KJ (Energy)
1,050 kj
297.7 kj
70
201
Figure 3. Nutritional profile of cooked corned beef brisket (cured beef) with 65 nutrient values.

Buy This Food Online!

If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.

Click on the image for more images (+ zoom), price, availability, user reviews, and more.

Saval Deli | Corned Beef, Shaved | Gluten Free, USDA Choice Beef | 2 pound pack

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Key Features Include

  • Classic Taste: Saval's excellent quality shaved Corned Beef is the perfect base for any sandwich.
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  • Packaged Fresh: Our Corned Beef is sealed in airtight packaging and ships with reusable ice packs.
  • No Additives Or Fillers: Saval's cold cut authentic cooked Corned Beef is gluten-free and made without additives or fillers.
  • The Recipe That Started It All: Crafted locally in Baltimore, Maryland, our Corned Beef recipe has been passed down for over 4 generations and was developed in the heart of Corned Beef Row, in 1932.

Common Serving Sizes Of Cooked Corned Beef Brisket (Cured Beef)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Piece, Cooked, Excluding Refuse (yield From 1 Lb Raw Meat With Refuse)320.0 g11.3 oz
Figure 4. Common serving sizes of cooked corned beef brisket (cured beef)

1 Similar Beef Products

Explore the nutrient content of similar beef products below by clicking on their names.

Similar Beef Products 1 - 1

Click on the food to explore all the other nutrients it contains.

Corned Beef BrisketNo of
Nutrients
58
Figure 5. One similar beef products.

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