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Nutrition Tool Navigation

Ranked List Of 206 Foods In Dairy and Egg Products That Contain Glycine

Here's a list of all 206 foods in Dairy and Egg Products that contain glycine. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our dedicated page for Glycine or take a look at what other foods there are in Dairy and Egg Products.

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How To Use The Tables

You can find out what other nutrients a food has by clicking on its name.

Foods Ranked 1 - 50 In Dairy and Egg Products That Contain Glycine

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
1.Dried Egg White (Powder, Stabilized, Glucose Reduced)3.09 g874.58 mg
2.Dried Egg White (Stabilized, Glucose Reduced)3.05 g863.81 mg
3.Dried Egg White (Flakes, Stabilized, Glucose Reduced)2.88 g816.47 mg
4.Dried Egg White2.84 g805.69 mg
5.Dried Egg (Whole)1.62 g460.11 mg
6.Dried Whole Egg (Stabilized, Glucose Reduced)1.6 g454.44 mg
7.Dried Egg Yolk1.04 g295.69 mg
8.Nonfat Milk (Without Added Vitamin A & Vitamin D, Regular, Dry)765 mg216.87 mg
9.Nonfat Milk (With Added Vitamin A & Vitamin D, Regular, Dry)765 mg216.87 mg
10.Nonfat Milk (Dry, Calcium Reduced)751 mg212.9 mg
11.Instant Nonfat Milk (With Added Vitamin A & Vitamin D, Dry)743 mg210.64 mg
12.Instant Nonfat Milk (Without Added Vitamin A & Vitamin D, Dry)743 mg210.64 mg
13.Dried Buttermilk726 mg205.82 mg
14.Parmesan Cheese (Shredded)723 mg204.97 mg
15.Parmesan Cheese (Hard)622 mg176.33 mg
16.Parmesan Cheese (Dry Grated, Reduced Fat)598 mg169.53 mg
17.Parmesan Cheese (Grated)560 mg158.76 mg
18.Whole Milk (With Added Vitamin D, Dry)557 mg157.91 mg
19.Whole Milk (Without Added Vitamin D, Dry)557 mg157.91 mg
20.Romano Cheese553 mg156.77 mg
21.Mozzarella (Cheese, Low Moisture, Part-Skim)551 mg156.21 mg
22.Cheddar (Cheese, Includes USDA Food Distr. Program)547 mg155.07 mg
23.Gruyere (Cheese)533 mg151.1 mg
24.Mozzarella (Cheese, Whole Milk)515 mg146 mg
25.Swiss Cheese508 mg144.02 mg
26.Tilsit Cheese497 mg140.9 mg
27.Edam (Cheese)486 mg137.78 mg
28.Port De Salut (Cheese)485 mg137.5 mg
29.Gouda (Cheese)485 mg137.5 mg
30.Cheddar (Cheese, Sharp, Sliced)484 mg137.21 mg
31.Raw Egg Yolk (Frozen, Pasteurized)476 mg134.94 mg
32.Mozzarella (Cheese, Low Moisture, Part-Skim, Shredded)472 mg133.81 mg
33.Raw Egg Yolk (Fresh)470 mg133.24 mg
34.Fried Egg (Whole)467 mg132.39 mg
35.Mozzarella (Cheese, Part Skim Milk)464 mg131.54 mg
36.Fontina (Cheese)457 mg129.56 mg
37.Raw Fresh Goose Egg (Whole)457 mg129.56 mg
38.Raw Fresh Turkey Egg (Whole)455 mg128.99 mg
39.Muenster Cheese440 mg124.74 mg
40.Caraway (Cheese)439 mg124.45 mg
41.Brick Cheese437 mg123.89 mg
42.Dry White Cheese (Queso Seco)435 mg123.32 mg
43.Raw Fresh Quail Egg (Whole)434 mg123.04 mg
44.Provolone (Cheese)433 mg122.75 mg
45.Provolone (Cheese, Reduced Fat)433 mg122.75 mg
46.Raw Whole Egg (Frozen, Pasteurized, Includes USDA Food Distr. Program)432 mg122.47 mg
47.Poached Whole Egg430 mg121.9 mg
48.Hard-Boiled Whole Egg423 mg119.92 mg
49.Monterey (Cheese)422 mg119.63 mg
50.Raw Egg White (Fresh)422 mg119.63 mg

Foods Ranked 51 - 100 In Dairy and Egg Products That Contain Glycine

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Foodper 100gper Oz
51.Raw Fresh Duck Egg (Whole)422 mg119.63 mg
52.Raw Egg Yolk (Frozen, Salted, Pasteurized)420 mg119.07 mg
53.Raw Egg Yolk (Frozen, Sugared, Pasteurized)417 mg118.22 mg
54.Mozzarella (Cheese, Whole Milk, Low Moisture)413 mg117.08 mg
55.Colby Cheese410 mg116.23 mg
56.Limburger (Cheese)409 mg115.95 mg
57.Raw Whole Egg (Fresh)408 mg115.67 mg
58.Swiss Cheese (Pasteurized Process)407 mg115.38 mg
59.Blue Cheese406 mg115.1 mg
60.Mexican Blend Cheese403 mg114.25 mg
61.Cheshire Cheese403 mg114.25 mg
62.Brie (Cheese)397 mg112.55 mg
63.Raw Egg White (Frozen, Pasteurized)391 mg110.85 mg
64.Low Fat Cheese (Cheddar Or Colby)385 mg109.15 mg
65.Low-Sodium Cheese (Cheddar Or Colby)385 mg109.15 mg
66.Mexican Cheese (Queso Chihuahua)384 mg108.86 mg
67.Camembert (Cheese)379 mg107.44 mg
68.Cream Cheese (Fat Free)374 mg106.03 mg
69.Egg Substitute (Liquid Or Frozen, Fat Free)365 mg103.48 mg
70.Pimento Cheese (Pasteurized Process)364 mg103.19 mg
71.Raw Whole Egg (Frozen, Salted, Pasteurized)363 mg102.91 mg
72.Cooked Whole Egg Omelet363 mg102.91 mg
73.Swiss Cheese Food (Pasteurized Process)361 mg102.34 mg
74.Cheese (Pasteurized Process, American, Fortified With Vitamin D)359 mg101.77 mg
75.American Cheese (Without Added Vitamin D, Pasteurized Process)359 mg101.77 mg
76.Goat Cheese (Hard Type)344 mg97.52 mg
77.Scrambled Whole Egg335 mg94.97 mg
78.American Cheese Food (Cold Pack)324 mg91.85 mg
79.American Cheese Food (Pasteurized Process, Vitamin D Fortified)322 mg91.29 mg
80.American Cheese Food (Pasteurized Process, Without Added Vitamin D)322 mg91.29 mg
81.American Cheese Spread (Pasteurized Process)311 mg88.17 mg
82.Ricotta (Cheese, Part Skim Milk)298 mg84.48 mg
83.Mexican Cheese (Queso Anejo)296 mg83.91 mg
84.Dried Sweet Whey280 mg79.38 mg
85.Cottage Cheese (Lowfat, 1% Milkfat)270 mg76.54 mg
86.Cottage Cheese (With Vegetables)267 mg75.69 mg
87.Mexican Cheese (Queso Asadero)246 mg69.74 mg
88.Goat Cheese (Semisoft Type)244 mg69.17 mg
89.Creamed Cottage Cheese (With Fruit)231 mg65.49 mg
90.Creamed Cottage Cheese (Large Or Small Curd)222 mg62.94 mg
91.Neufchatel Cheese218 mg61.8 mg
92.Dried Acid Whey211 mg59.82 mg
93.Cottage Cheese (Lowfat, 2% Milkfat)209 mg59.25 mg
94.Goat Cheese (Soft Type)209 mg59.25 mg
95.Cottage Cheese (Nonfat, Uncreamed, Dry, Large Or Small Curd)206 mg58.4 mg
96.Greek Yogurt (Plain, Nonfat, Includes USDA Food Distr. Program)190 mg53.86 mg
97.Gjetost (Cheese)189 mg53.58 mg
98.Cream Cheese (Low Fat)187 mg53.01 mg
99.Chobani Greek Yogurt (Plain, Nonfat)182 mg51.6 mg
100.Chobani Greek Yogurt (Vanilla, Nonfat)173 mg49.04 mg

Foods Ranked 101 - 150 In Dairy and Egg Products That Contain Glycine

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Foodper 100gper Oz
101.Cheese Sauce (Prepared From Recipe)170 mg48.19 mg
102.Canned Condensed Milk (Sweetened)167 mg47.34 mg
103.Cheese Substitute (Mozzarella)167 mg47.34 mg
104.Chobani Greek Yogurt (Lemon Blend, Nonfat)164 mg46.49 mg
105.Soft Serve Ice Cream (Chocolate)163 mg46.21 mg
106.Canned Evaporated Milk (With Added Vitamin A & Vitamin D, Nonfat)160 mg45.36 mg
107.Chobani Greek Yogurt (Mixed Berry Blend, 2% Fat)158 mg44.79 mg
108.Chobani Greek Yogurt (Plain, Whole)157 mg44.51 mg
109.Chobani Greek Yogurt (Coconut Blend, 2% Fat)155 mg43.94 mg
110.Chobani Greek Yogurt (Strawberry Banana, 2% Fat)153 mg43.37 mg
111.Roquefort (Cheese)148 mg41.96 mg
112.Chobani Greek Yogurt (Peach, Nonfat)148 mg41.96 mg
113.Chobani Greek Yogurt (Key Lime Blend, 2% Fat)148 mg41.96 mg
114.Chobani Greek Yogurt (Raspberry, Nonfat)146 mg41.39 mg
115.Chobani Greek Yogurt (Mango, 2% Fat)146 mg41.39 mg
116.Chobani Greek Yogurt (Blackberry, Fruit On Bottom, Nonfat)144 mg40.82 mg
117.Canned Evaporated Milk (With Added Vitamin D & Without Added Vitamin A)144 mg40.82 mg
118.Evaporated Milk (With Added Vitamin A & Vitamin D, 2% Fat)144 mg40.82 mg
119.Canned Evaporated Milk (With Added Vitamin A)144 mg40.82 mg
120.Chobani Greek Yogurt (Pomegranate, Fruit On Bottom, Nonfat)142 mg40.26 mg
121.Cream Cheese142 mg40.26 mg
122.Chobani Greek Yogurt (Strawberry, Fruit On Bottom, Nonfat)139 mg39.41 mg
123.Chobani Greek Yogurt (Apricot, 2% Fat)138 mg39.12 mg
124.Yogurt (Plain, Skim Milk)138 mg39.12 mg
125.Chobani Greek Yogurt (Blueberry)138 mg39.12 mg
126.Ricotta (Cheese, Whole Milk)135 mg38.27 mg
127.Chobani Greek Yogurt (Pineapple, 2% Fat)134 mg37.99 mg
128.Eggnog128 mg36.29 mg
129.Yogurt (Plain, Low Fat)127 mg36 mg
130.Greek Yogurt (Plain, Lowfat)127 mg36 mg
131.Yogurt (Fruit Variety, Nonfat)121 mg34.3 mg
132.Yogurt (Fruit Variety, Nonfat, Fortified With Vitamin D)121 mg34.3 mg
133.Yogurt (Vanilla, Low Fat)119 mg33.74 mg
134.Greek Yogurt (Vanilla, Nonfat)119 mg33.74 mg
135.Yogurt (Vanilla, Non-Fat)119 mg33.74 mg
136.Yogurt (Vanilla, Low Fat, Fortified With Vitamin D)119 mg33.74 mg
137.Fruit Yogurt (Low Fat, 11g Protein/8 Oz)117 mg33.17 mg
138.Yogurt (Fruit, With Low Calorie Sweetener, Lowfat, Fortified With Vitamin D)117 mg33.17 mg
139.Fruit Yogurt (With Low Calorie Sweetener, Lowfat)117 mg33.17 mg
140.Greek Yogurt (Strawberry, Nonfat)105 mg29.77 mg
141.Fruit Yogurt (Low Fat, 10 Grams Protein Per 8 Ounce)105 mg29.77 mg
142.Greek Yogurt (Strawberry, Lowfat)105 mg29.77 mg
143.Yogurt (Fruit, Low Fat, Fortified With Vitamin D, 10 Grams Protein Per 8 Ounce)105 mg29.77 mg
144.Dessert Topping (Powdered)98 mg27.78 mg
145.Feta (Cheese)97 mg27.5 mg
146.Fruit Yogurt (Low Fat, 9g Protein/8 Oz)96 mg27.22 mg
147.Powdered Cream Substitute96 mg27.22 mg
148.Yogurt (Fruit, Low Fat, Fortified With Vitamin D, 9 Grams Protein Per 8 Ounce)96 mg27.22 mg
149.Milk (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat, Protein Fortified)84 mg23.81 mg
150.Nonfat Milk (With Added Vitamin A & Vitamin D, Fluid, Protein Fortified, Fat Free & Skim)84 mg23.81 mg

Foods Ranked 151 - 200 In Dairy and Egg Products That Contain Glycine

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Foodper 100gper Oz
151.Yogurt (Plain, Whole Milk)84 mg23.81 mg
152.Lowfat Milk (With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat, Protein Fortified)83 mg23.53 mg
153.Thick Vanilla Milk Shakes82 mg23.25 mg
154.Buttermilk (Fluid, Cultured, Reduced Fat)81 mg22.96 mg
155.Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)80 mg22.68 mg
156.Indian Buffalo Milk (Fluid)80 mg22.68 mg
157.Sour Cream (Cultured)76 mg21.55 mg
158.Nonfat Milk (With Added Nonfat Milk Solids, Vitamin A & Vitamin D, Fluid, Fat Free Or Skim)76 mg21.55 mg
159.Milk (With Added Nonfat Milk Solids, Reduced Fat, Fluid, 2% Milkfat)76 mg21.55 mg
160.Milk (With Added Nonfat Milk Solids, Vitamin A & Vitamin D, Reduced Fat, Fluid, 2% Milkfat)74 mg20.98 mg
161.Lowfat Milk (With Added Nonfat Milk Solids, Vitamin A & Vitamin D, Fluid, 1% Milkfat)74 mg20.98 mg
162.Half & Half (Fluid, Cream)73 mg20.7 mg
163.Nonfat Milk (With Added Vitamin A & Vitamin D, Fluid, Fat Free Or Skim)71 mg20.13 mg
164.Filled Milk (With Blend Of Hydrogenated Vegetable Oils, Fluid)70 mg19.84 mg
165.Filled Milk (With Lauric Acid Oil, Fluid)70 mg19.84 mg
166.Light Cream (Fluid, Coffee Cream Or Table Cream)69 mg19.56 mg
167.Lowfat Milk (With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat)69 mg19.56 mg
168.Sour Dressing (Non-Butterfat, Cultured, Filled Cream-Type)69 mg19.56 mg
169.Whole Milk (With Added Vitamin D, 3.25% Milkfat)69 mg19.56 mg
170.Producer Milk (Fluid, 3.7% Milkfat)69 mg19.56 mg
171.Whipped Cream (Cream Topping, Pressurized)68 mg19.28 mg
172.Milk (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat)68 mg19.28 mg
173.Chocolate Milk (With Added Vitamin A & Vitamin D, Lowfat)67 mg18.99 mg
174.Nonfat Milk (Without Added Vitamin A & Vitamin D, Fluid, Fat Free Or Skim)67 mg18.99 mg
175.Milk (Without Added Vitamin A & Vitamin D, Fluid, 1% Fat)67 mg18.99 mg
176.Heavy Whipping Cream (Fluid)66 mg18.71 mg
177.Buttermilk (Fluid, Cultured, Lowfat)66 mg18.71 mg
178.Milk (Low Sodium, Fluid)66 mg18.71 mg
179.Thick Chocolate Milk Shakes65 mg18.43 mg
180.Milk (Without Added Vitamin A & Vitamin D, Reduced Fat, Fluid, 2% Milkfat)65 mg18.43 mg
181.Buttermilk (Fluid, Whole)64 mg18.14 mg
182.Chocolate Milk (With Added Vitamin A & Vitamin D, Fluid, Commercial, Whole)63 mg17.86 mg
183.Sour Cream (Reduced Fat, Cultured)63 mg17.86 mg
184.Whole Milk (Without Added Vitamin A & Vitamin D, 3.25% Milkfat)62 mg17.58 mg
185.Chocolate Milk (With Added Calcium, Fluid, Commercial, Reduced Fat)60 mg17.01 mg
186.Chocolate Milk (With Added Vitamin A & Vitamin D, Fluid, Commercial, Reduced Fat)59 mg16.73 mg
187.Chocolate Milk Beverage (Hot Cocoa, Homemade)56 mg15.88 mg
188.Goat Milk (With Added Vitamin D, Fluid)50 mg14.17 mg
189.Sour Cream (Imitation, Cultured)48 mg13.61 mg
190.Liquid Cream Substitute (With Hydrogenated Vegetable Oil & Soy Protein)47 mg13.32 mg
191.Light Whipping Cream (Fluid)46 mg13.04 mg
192.Sheep Milk (Fluid)41 mg11.62 mg
193.Milk Substitutes (With Lauric Acid Oil, Fluid)35 mg9.92 mg
194.Liquid Cream Substitute (Flavored)31 mg8.79 mg
195.Powdered Cream Substitute (Flavored)30 mg8.5 mg
196.Ice Cream Sundae Cone29 mg8.22 mg
197.Human Milk (Mature, Fluid, For Reference Only)26 mg7.37 mg
198.Frozen Dessert Topping (Semi Solid)25 mg7.09 mg
199.Dessert Topping (Pressurized)20 mg5.67 mg
200.Liquid Cream Substitute (With Lauric Acid Oil & Sodium Caseinate)20 mg5.67 mg

Foods Ranked 201 - 206 In Dairy and Egg Products That Contain Glycine

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Foodper 100gper Oz
201.Sweet Whey (Fluid)18 mg5.1 mg
202.Whipped Butter (With Salt)18 mg5.1 mg
203.Butter (Without Salt)18 mg5.1 mg
204.Acid Whey (Fluid)14 mg3.97 mg
205.Butter (Salted)7 mg1.98 mg
206.Butter Oil (Anhydrous)6 mg1.7 mg

Glycine Supplements Available Online

Here's a few supplements available through Amazon that contain Glycine.

Please click on the image or the link below for further details (#ad).

Foods In Other Categories That Contain Glycine

You are currently viewing foods in the category Dairy and Egg Products.

These are other categories that have foods that contain Glycine.

Select a category to show a ranked list of all the foods in that category with Glycine.

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