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Top 100 Lamb, Veal, and Game Products With Lauric Acid (12:0) - Care Omnia Nutrition




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Lamb Ribs contain lauric acid (12:0)

Below we list 100 Lamb, Veal, and Game Products with lauric acid (12:0). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with lauric acid (12:0) or take a look at what other foods there are in Lamb, Veal, and Game Products.

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Ranked List Of 100 Lamb, Veal, and Game Products With Lauric Acid (12:0)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Lamb, Veal, and Game Products Ranked 1 - 20 With Lauric Acid (12:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(Separable Fat)
351 mg
99.5 mg
2
(Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
340 mg
96.4 mg
3
Two foods with same rank.
290 mg
82.2 mg
(Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
4
Three foods with same rank.
260 mg
73.7 mg
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
(Composite Of Trimmed Retail Cuts, Separable Fat)
(Composite Of Trimmed Retail Cuts, Separable Fat)
5
(Separable Fat, Australian Imported)
241 mg
68.3 mg
6
(Separable Fat, Australian Imported)
232 mg
65.8 mg
7
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
150 mg
42.5 mg
8
(Australian Imported)
147 mg
41.7 mg
9
Three foods with same rank.
130 mg
36.9 mg
(Australian Imported, External Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
10
(Australian Imported)
128 mg
36.3 mg
11
(Plate Half, Boneless, Meat & Fat)
125 mg
35.4 mg
12
(Australian Imported, External Fat)
122 mg
34.6 mg
13
Three foods with same rank.
120 mg
34 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
14
Two foods with same rank.
119 mg
33.7 mg
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
15
(Whole, Boneless, Meat & Fat)
111 mg
31.5 mg
16
Two foods with same rank.
110 mg
31.2 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
17
12 foods with same rank.
100 mg
28.3 mg
(Meat & Fat, New Zealand Imported, Whole, Arm & Blade)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Meat & Fat, New Zealand Imported)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
18
Four foods with same rank.
99 mg
28.1 mg
(Unspecified Cut, Meat & Fat Eaten)
(Unspecified If Fat Eaten)
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
19
Two foods with same rank.
94 mg
26.6 mg
(Point Half, Boneless, Meat & Fat)
(Whole, Boneless, Meat & Fat)
20
17 foods with same rank.
90 mg
25.5 mg
(Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade)
(Variety Meats & By-Products)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
(Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

Figure 1. Lamb, Veal, and Game Products with lauric acid (12:0) rank 1 to 20


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Lamb, Veal, and Game Products Ranked 21 - 32 With Lauric Acid (12:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(Unspecified Cut)
89 mg
25.2 mg
22
(Lamb, New Zealand Imported)
81 mg
23 mg
23
15 foods with same rank.
80 mg
22.7 mg
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
24
Four foods with same rank.
79 mg
22.4 mg
(Ground Or Patty)
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
(Separable Fat, Australian)
25
(Intermuscular Fat, New Zealand Imported)
75 mg
21.3 mg
26
Two foods with same rank.
74 mg
21 mg
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
27
Nine foods with same rank.
70 mg
19.8 mg
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
(Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
28
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
69 mg
19.6 mg
29
(Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade)
68 mg
19.3 mg
30
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
66 mg
18.7 mg
31
Two foods with same rank.
65 mg
18.4 mg
(Whole, Boneless, Meat Only)
(Intermuscular Fat, New Zealand Imported)
32
Two foods with same rank.
64 mg
18.1 mg
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade)

Figure 2. Lamb, Veal, and Game Products with lauric acid (12:0) rank 21 to 32


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Lauric Acid (12:0) Supplements Available Online

Here's a few supplements available through Amazon that contain lauric acid (12:0).

Please click on the image or the link below for further details (#ad).

Foods With Lauric Acid (12:0) In Other Food Categories

The food categories below have foods that contain lauric acid (12:0).

Select a category to show a ranked list of all the foods in that category with lauric acid (12:0).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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