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Top 100 Breakfast Cereals With Lauric Acid (12:0) - Care Omnia Nutrition
Below we list 100 Breakfast Cereals with lauric acid (12:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with lauric acid (12:0) or take a look at what other foods there are in Breakfast Cereals.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Breakfast Cereals With Lauric Acid (12:0)
You can find out what other nutrients a food has by clicking on its name.
Breakfast Cereals Ranked 1 - 20 With Lauric Acid (12:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Breakfast Cereals with Lauric Acid (12:0) | per 100g | per Oz |
|---|---|---|---|
| 1 | Two foods with the same rank/nutrient values | 2.7 g | 771.1 mg |
(Cereals Ready-To-Eat) | |||
| 2 | 2.3 g | 660.5 mg | |
| 3 | (Cereals Ready-To-Eat) | 2.2 g | 623.7 mg |
| 4 | Two foods with the same rank/nutrient values | 2.2 g | 622.8 mg |
| 5 | 1.5 g | 434.6 mg | |
| 6 | Two foods with the same rank/nutrient values | 1.5 g | 433.7 mg |
(Cereals Ready-To-Eat) | |||
| 7 | Two foods with the same rank/nutrient values | 1.4 g | 385.6 mg |
(Cereals Ready-To-Eat) | |||
| 8 | Two foods with the same rank/nutrient values | 1.3 g | 365.7 mg |
(Cereals Ready-To-Eat) | |||
| 9 | Two foods with the same rank/nutrient values | 1.3 g | 360 mg |
(Cereals Ready-To-Eat) | |||
| 10 | Two foods with the same rank/nutrient values | 1.2 g | 348.7 mg |
(Cereals Ready-To-Eat) | |||
| 11 | Four foods with the same rank/nutrient values | 1.2 g | 340.2 mg |
(Cereals Ready-To-Eat) | |||
(Cereals Ready-To-Eat) | |||
| 12 | Four foods with the same rank/nutrient values | 1.1 g | 297.7 mg |
(Cereals Ready-To-Eat) | |||
(Cereals Ready-To-Eat) | |||
| 13 | Two foods with the same rank/nutrient values | 993 mg | 281.5 mg |
(Homemade, Cereals Ready-To-Eat) | |||
(Homemade) | |||
| 14 | Two foods with the same rank/nutrient values | 951 mg | 269.6 mg |
(Cereals Ready-To-Eat) | |||
| 15 | 871 mg | 246.9 mg | |
| 16 | Two foods with the same rank/nutrient values | 746 mg | 211.5 mg |
| 17 | 697 mg | 197.6 mg | |
| 18 | Two foods with the same rank/nutrient values | 691 mg | 195.9 mg |
(Cereals Ready-To-Eat) | |||
| 19 | 681 mg | 193.1 mg | |
| 20 | 623 mg | 176.6 mg | |
Breakfast Cereals Ranked 21 - 40 With Lauric Acid (12:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Breakfast Cereals with Lauric Acid (12:0) | per 100g | per Oz |
|---|---|---|---|
| 21 | (Fruit & Cream Variety, Dry) | 402 mg | 114 mg |
| 22 | Two foods with the same rank/nutrient values | 257 mg | 72.9 mg |
(With Raisins, Lowfat) | |||
(Cereals Ready-To-Eat) | |||
| 23 | Two foods with the same rank/nutrient values | 133 mg | 37.7 mg |
(With Cheese, Corn Or Hominy, Made With Fat) | |||
(With Cheese, Corn Or Hominy, Unspecified If Cooking Fat Added) | |||
| 24 | Two foods with the same rank/nutrient values | 125 mg | 35.4 mg |
(With Cheese, Corn Or Hominy, Quick, Made With Fat) | |||
(With Cheese, Regular, Corn Or Hominy, Made With Fat) | |||
| 25 | Four foods with the same rank/nutrient values | 123 mg | 34.9 mg |
(With Cheese, Corn Or Hominy, Quick, Made Without Fat) | |||
(With Cheese, Corn Or Hominy, Quick, Unspecified If Cooking Fat Added) | |||
(With Cheese, Regular, Corn Or Hominy, Made Without Fat) | |||
(With Cheese, Regular, Corn Or Hominy, Unspecified If Cooking Fat Added) | |||
| 26 | (With Cheese, Corn Or Hominy, Made Without Fat) | 104 mg | 29.5 mg |
| 27 | Four foods with the same rank/nutrient values | 102 mg | 28.9 mg |
(Made With Non-Dairy Milk, Made With Fat) | |||
(Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
(Plain, Made With Non-Dairy Milk, Made With Fat, Made With Fat) | |||
(Plain, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
| 28 | Four foods with the same rank/nutrient values | 100 mg | 28.3 mg |
(Made With Milk, Corn Or Hominy, Made With Fat) | |||
(Made With Milk, Corn Or Hominy, Unspecified If Cooking Fat Added) | |||
(Plain, Made With Milk, Made With Fat, Made With Fat) | |||
(Plain, Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
| 29 | Two foods with the same rank/nutrient values | 99 mg | 28.1 mg |
(Regular Or Quick, Made With Non-Dairy Milk, Made With Fat) | |||
(Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
| 30 | Two foods with the same rank/nutrient values | 98 mg | 27.8 mg |
(Regular Or Quick, Made With Non-Dairy Milk, Made With Fat) | |||
(Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
| 31 | Two foods with the same rank/nutrient values | 97 mg | 27.5 mg |
(Regular Or Quick, Made With Non-Dairy Milk, Made With Fat) | |||
(Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
| 32 | Two foods with the same rank/nutrient values | 96 mg | 27.2 mg |
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
(Regular Or Quick, Made With Milk, Made With Fat) | |||
| 33 | Two foods with the same rank/nutrient values | 95 mg | 26.9 mg |
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
(Regular Or Quick, Made With Milk, Made With Fat) | |||
| 34 | Two foods with the same rank/nutrient values | 94 mg | 26.6 mg |
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
(Regular Or Quick, Made With Milk, Made With Fat) | |||
| 35 | Three foods with the same rank/nutrient values | 91 mg | 25.8 mg |
(Made With Milk) | |||
(Made With Non-Dairy Milk, Made With Fat) | |||
(Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | |||
| 36 | Two foods with the same rank/nutrient values | 88 mg | 24.9 mg |
(Made With Milk, Made With Fat) | |||
(Made With Milk, Unspecified If Cooking Fat Added) | |||
| 37 | Five foods with the same rank/nutrient values | 81 mg | 23 mg |
(Made With Milk, Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant) | |||
(Made With Milk, Corn Or Hominy, Quick, Made With Fat) | |||
(Made With Milk, Corn Or Hominy, Quick, Unspecified If Cooking Fat Added) | |||
(Regular, Corn Or Hominy, Made With Fat, Made With Milk) | |||
(Regular, Corn Or Hominy, Made With Milk, Unspecified If Cooking Fat Added) | |||
| 38 | Two foods with the same rank/nutrient values | 80 mg | 22.7 mg |
(With Cheese, Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant) | |||
| 39 | Three foods with the same rank/nutrient values | 77 mg | 21.8 mg |
(Made With Milk, Made With Fat, Unspecified If Regular, Quick, Or Instant) | |||
(Regular, Made With Milk, Made With Fat) | |||
(Made With Milk, Made With Fat) | |||
| 40 | 76 mg | 21.5 mg | |
Breakfast Cereals Ranked 41 - 49 With Lauric Acid (12:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Breakfast Cereals with Lauric Acid (12:0) | per 100g | per Oz |
|---|---|---|---|
| 41 | Two foods with the same rank/nutrient values | 75 mg | 21.3 mg |
(With Cheese, Corn Or Hominy, Made Without Fat, Unspecified If Regular, Quick, Or Instant) | |||
(With Cheese, Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant) | |||
| 42 | Four foods with the same rank/nutrient values | 71 mg | 20.1 mg |
(Not Further Specified) | |||
(Lowfat) | |||
(With Fruit & Nuts) | |||
(With Oats, Honey & Raisins) | |||
| 43 | Two foods with the same rank/nutrient values | 68 mg | 19.3 mg |
(Cereals Ready-To-Eat) | |||
| 44 | (Regular Or Quick, Made With Non-Dairy Milk, Made Without Fat) | 67 mg | 19 mg |
| 45 | (Made With Milk) | 66 mg | 18.7 mg |
| 46 | (Regular Or Quick, Made With Non-Dairy Milk, Made Without Fat, Made Without Fat) | 65 mg | 18.4 mg |
| 47 | Two foods with the same rank/nutrient values | 64 mg | 18.1 mg |
(Regular Or Quick, Made With Non-Dairy Milk, Made Without Fat) | |||
(Regular Or Quick, Made With Milk, Made Without Fat) | |||
| 48 | (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat) | 62 mg | 17.6 mg |
| 49 | (Regular Or Quick, Made With Milk, Made Without Fat) | 61 mg | 17.3 mg |
Foods With Lauric Acid (12:0) In Other Food Categories
The food categories below have foods that contain lauric acid (12:0).
Select a category to show a ranked list of all the foods in that category with lauric acid (12:0).
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