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Top 100 Lamb, Veal, and Game Products With Myristic Acid (14:0) - Care Omnia Nutrition




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Lamb Ribs contain myristic acid (14:0)

Below we list 100 Lamb, Veal, and Game Products with myristic acid (14:0). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with myristic acid (14:0) or take a look at what other foods there are in Lamb, Veal, and Game Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Lamb, Veal, and Game Products With Myristic Acid (14:0)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Lamb, Veal, and Game Products Ranked 1 - 20 With Myristic Acid (14:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(Composite Of Trimmed Retail Cuts, Separable Fat)
3.7 g
1 g
2
(Composite Of Trimmed Retail Cuts, Separable Fat)
3.6 g
1 g
3
(Separable Fat)
3.3 g
941.2 mg
4
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
3.1 g
873.2 mg
5
(Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
3.1 g
870.3 mg
6
(Separable Fat, Australian Imported)
2.9 g
833.5 mg
7
(Separable Fat, Australian Imported)
2.9 g
825 mg
8
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
2.8 g
779.6 mg
9
(Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
2.6 g
731.4 mg
10
(Separable Fat, Australian)
2.2 g
618 mg
11
(Australian Imported)
1.9 g
547.1 mg
12
(Australian Imported, External Fat)
1.8 g
518.8 mg
13
(Australian Imported, External Fat)
1.8 g
516 mg
14
(Australian Imported)
1.7 g
487.6 mg
15
(Lamb, New Zealand Imported)
1.5 g
433.7 mg
16
(External Fat Only)
1.4 g
405.4 mg
17
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
1.4 g
396.9 mg
18
(Intermuscular Fat, New Zealand Imported)
1.4 g
385.6 mg
19
(Intermuscular Fat, New Zealand Imported)
1.3 g
377 mg
20
(Lamb, New Zealand Imported)
1.3 g
368.5 mg

Figure 1. Lamb, Veal, and Game Products with myristic acid (14:0) rank 1 to 20


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Lamb, Veal, and Game Products Ranked 21 - 40 With Myristic Acid (14:0)

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RankFoodper 100gper Oz
21
(External Fat Only)
1.3 g
354.4 mg
22
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
1.2 g
348.7 mg
23
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
1.2 g
337.4 mg
24
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
1.1 g
323.2 mg
25
Three foods with same rank.
1.1 g
320.3 mg
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
26
(Plate Half, Boneless, Meat & Fat)
1.1 g
314.7 mg
27
Two foods with same rank.
1.1 g
309 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
28
(Seam Fat Only)
1.1 g
300.5 mg
29
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
1.1 g
297.7 mg
30
(Meat & Fat, New Zealand Imported, Whole, Arm & Blade)
1 g
289.2 mg
31
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
1 g
286.3 mg
32
(Meat & Fat, New Zealand Imported)
980 mg
277.8 mg
33
(Whole, Boneless, Meat & Fat)
974 mg
276.1 mg
34
(Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
960 mg
272.2 mg
35
(Seam Fat Only)
936 mg
265.4 mg
36
Three foods with same rank.
930 mg
263.7 mg
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
37
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
920 mg
260.8 mg
38
Four foods with same rank.
912 mg
258.5 mg
(Unspecified Cut, Meat & Fat Eaten)
(Unspecified If Fat Eaten)
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
39
Four foods with same rank.
910 mg
258 mg
(Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
40
Three foods with same rank.
900 mg
255.1 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)

Figure 2. Lamb, Veal, and Game Products with myristic acid (14:0) rank 21 to 40


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Lamb, Veal, and Game Products Ranked 41 - 60 With Myristic Acid (14:0)

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Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(Whole, Boneless, Meat & Fat)
871 mg
246.9 mg
42
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
870 mg
246.6 mg
43
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
860 mg
243.8 mg
44
Three foods with same rank.
850 mg
241 mg
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
45
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
843 mg
239 mg
46
Three foods with same rank.
840 mg
238.1 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
47
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
833 mg
236.2 mg
48
(Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade)
831 mg
235.6 mg
49
Two foods with same rank.
820 mg
232.5 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
50
(Unspecified Cut)
813 mg
230.5 mg
51
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
810 mg
229.6 mg
52
(Point Half, Boneless, Meat & Fat)
806 mg
228.5 mg
53
(Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade)
805 mg
228.2 mg
54
Three foods with same rank.
800 mg
226.8 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
55
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
794 mg
225.1 mg
56
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
790 mg
224 mg
57
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
788 mg
223.4 mg
58
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
770 mg
218.3 mg
59
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
760 mg
215.5 mg
60
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
752 mg
213.2 mg

Figure 3. Lamb, Veal, and Game Products with myristic acid (14:0) rank 41 to 60


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Lamb, Veal, and Game Products Ranked 61 - 69 With Myristic Acid (14:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
61
Five foods with same rank.
750 mg
212.6 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
62
Three foods with same rank.
744 mg
210.9 mg
(Ground Or Patty)
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
63
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
742 mg
210.4 mg
64
Two foods with same rank.
730 mg
207 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
65
(Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
727 mg
206.1 mg
66
(Australian, 85% Lean / 15% Fat)
721 mg
204.4 mg
67
Two foods with same rank.
720 mg
204.1 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
68
Three foods with same rank.
700 mg
198.4 mg
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
69
Two foods with same rank.
690 mg
195.6 mg
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)

Figure 4. Lamb, Veal, and Game Products with myristic acid (14:0) rank 61 to 69

Foods With Myristic Acid (14:0) In Other Food Categories

The food categories below have foods that contain myristic acid (14:0).

Select a category to show a ranked list of all the foods in that category with myristic acid (14:0).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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