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Top 100 Lamb, Veal, and Game Products With Linoleic Acid (18:2 n-6) - Care Omnia Nutrition




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Lamb Ribs contain linoleic acid (18:2 n-6)

Below we list 100 Lamb, Veal, and Game Products with linoleic acid (18:2 n-6). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with linoleic acid (18:2 n-6) or take a look at what other foods there are in Lamb, Veal, and Game Products.

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Ranked List Of 100 Lamb, Veal, and Game Products With Linoleic Acid (18:2 n-6)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Lamb, Veal, and Game Products Ranked 1 - 20 With Linoleic Acid (18:2 n-6)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
3.9 g
1.1 g
2
(Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
3.3 g
924.2 mg
3
(Game Meat)
2.9 g
833.5 mg
4
2.9 g
830.6 mg
5
(Composite Of Trimmed Retail Cuts, Separable Fat)
2.7 g
765.4 mg
6
(Composite Of Trimmed Retail Cuts, Separable Fat)
2.7 g
754.1 mg
7
(Separable Fat)
2.6 g
745.6 mg
8
(Australian Imported)
2.6 g
728.6 mg
9
(Breaded, Unspecified If Domestic Or Wild)
2.4 g
688.9 mg
10
(Australian Imported, External Fat)
2.4 g
686.1 mg
11
(Seam Fat Only)
2.4 g
666.2 mg
12
(Australian Imported, External Fat)
2.2 g
612.3 mg
13
(Breaded Or Floured, Unspecified Cooking Method)
2.1 g
598.2 mg
14
(Australian Imported)
2 g
572.7 mg
15
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
2 g
558.5 mg
16
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
1.8 g
501.8 mg
17
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
1.7 g
493.3 mg
18
Two foods with same rank.
1.7 g
490.4 mg
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
19
1.7 g
476.3 mg
20
(Intermuscular Fat, New Zealand Imported)
1.7 g
470.6 mg

Figure 1. Lamb, Veal, and Game Products with linoleic acid (18:2 n-6) rank 1 to 20


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Lamb, Veal, and Game Products Ranked 21 - 40 With Linoleic Acid (18:2 n-6)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(Separable Fat, Australian Imported)
1.7 g
467.8 mg
22
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
1.6 g
462.1 mg
23
(Lamb, New Zealand Imported)
1.6 g
459.3 mg
24
(External Fat Only)
1.6 g
456.4 mg
25
Two foods with same rank.
1.6 g
453.6 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Lamb, New Zealand Imported)
26
(Game Meat)
1.6 g
445.1 mg
27
Two foods with same rank.
1.6 g
442.3 mg
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
28
(External Fat Only)
1.5 g
433.7 mg
29
Two foods with same rank.
1.5 g
430.9 mg
(Separable Fat, Australian Imported)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
30
Two foods with same rank.
1.5 g
425.2 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
31
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
1.5 g
416.7 mg
32
(Intermuscular Fat, New Zealand Imported)
1.5 g
413.9 mg
33
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
1.5 g
411.1 mg
34
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
1.4 g
396.9 mg
35
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
1.4 g
394.1 mg
36
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
1.4 g
388.4 mg
37
1.4 g
385.6 mg
38
(Game Meat)
1.3 g
379.9 mg
39
1.3 g
377 mg
40
Two foods with same rank.
1.3 g
371.4 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Seam Fat Only)

Figure 2. Lamb, Veal, and Game Products with linoleic acid (18:2 n-6) rank 21 to 40


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Lamb, Veal, and Game Products Ranked 41 - 60 With Linoleic Acid (18:2 n-6)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
Four foods with same rank.
1.3 g
368.5 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Unspecified If Domestic Or Wild)
(Unspecified Cooking Method)
(Composite Of Cuts, Game Meat)
42
Three foods with same rank.
1.3 g
362.9 mg
(Top Round, Breaded, Meat & Fat)
(Game Meat)
43
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
1.3 g
360 mg
44
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
1.3 g
357.2 mg
45
Five foods with same rank.
1.3 g
354.4 mg
(Unspecified Cut, Meat & Fat Eaten)
(Unspecified If Fat Eaten)
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
46
Four foods with same rank.
1.2 g
351.5 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
(Composite Of Cuts, Game Meat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
47
Two foods with same rank.
1.2 g
348.7 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
48
(Variety Meats & By-Products)
1.2 g
343 mg
49
Two foods with same rank.
1.2 g
340.2 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
50
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
1.2 g
337.4 mg
51
Four foods with same rank.
1.2 g
334.5 mg
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
52
Three foods with same rank.
1.2 g
331.7 mg
(Top Round, Breaded, Meat Only)
(Separable Fat, Australian)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
53
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
1.2 g
328.9 mg
54
Two foods with same rank.
1.2 g
326 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
55
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
1.1 g
323.2 mg
56
Two foods with same rank.
1.1 g
320.3 mg
(Unspecified Cut)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
57
Three foods with same rank.
1.1 g
317.5 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
58
Two foods with same rank.
1.1 g
311.8 mg
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
59
Two foods with same rank.
1.1 g
309 mg
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
60
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
1.1 g
306.2 mg

Figure 3. Lamb, Veal, and Game Products with linoleic acid (18:2 n-6) rank 41 to 60


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Lamb, Veal, and Game Products Ranked 61 - 64 With Linoleic Acid (18:2 n-6)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
61
Five foods with same rank.
1.1 g
303.3 mg
(Meat & Fat, Trimmed To 1/8" Fat)
(Game Meat)
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
62
(Ground Or Patty)
1.1 g
300.5 mg
63
(Plate Half, Boneless, Meat & Fat)
1.1 g
297.7 mg
64
Two foods with same rank.
1 g
294.8 mg
(Meat & Fat Eaten)
(Unspecified If Fat Eaten)

Figure 4. Lamb, Veal, and Game Products with linoleic acid (18:2 n-6) rank 61 to 64

Foods With Linoleic Acid (18:2 n-6) In Other Food Categories

The food categories below have foods that contain linoleic acid (18:2 n-6).

Select a category to show a ranked list of all the foods in that category with linoleic acid (18:2 n-6).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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