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Top 100 Lamb, Veal, and Game Products With Paullinic Acid (20:1) - Care Omnia Nutrition

Below we list 100 Lamb, Veal, and Game Products with paullinic acid (20:1). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with paullinic acid (20:1) or take a look at what other foods there are in Lamb, Veal, and Game Products.

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Ranked List Of 100 Lamb, Veal, and Game Products With Paullinic Acid (20:1)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Lamb, Veal, and Game Products Ranked 1 - 20 With Paullinic Acid (20:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(Variety Meats & By-Products)
320 mg
90.7 mg
2
(Separable Fat, Australian Imported)
253 mg
71.7 mg
3
(Separable Fat, Australian Imported)
246 mg
69.7 mg
4
(Separable Fat)
217 mg
61.5 mg
5
(Variety Meats & By-Products)
150 mg
42.5 mg
6
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
130 mg
36.9 mg
7
(Variety Meats & By-Products)
120 mg
34 mg
8
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
110 mg
31.2 mg
9
105 mg
29.8 mg
10
(External Fat Only)
98 mg
27.8 mg
11
(External Fat Only)
90 mg
25.5 mg
12
(Seam Fat Only)
83 mg
23.5 mg
13
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
81 mg
23 mg
14
(Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade)
78 mg
22.1 mg
15
Three foods with same rank.
76 mg
21.5 mg
(Plate Half, Boneless, Meat & Fat)
(Game Meat)
16
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
75 mg
21.3 mg
17
Three foods with same rank.
72 mg
20.4 mg
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade)
18
Two foods with same rank.
71 mg
20.1 mg
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
19
(Whole, Boneless, Meat & Fat)
67 mg
19 mg
20
63 mg
17.9 mg

Figure 1. Lamb, Veal, and Game Products with paullinic acid (20:1) rank 1 to 20


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Lamb, Veal, and Game Products Ranked 21 - 40 With Paullinic Acid (20:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
62 mg
17.6 mg
22
(Whole, Boneless, Meat & Fat)
61 mg
17.3 mg
23
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
59 mg
16.7 mg
24
Two foods with same rank.
57 mg
16.2 mg
25
Three foods with same rank.
56 mg
15.9 mg
(Point Half, Boneless, Meat & Fat)
(Game Meat)
26
Three foods with same rank.
55 mg
15.6 mg
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat)
27
(Separable Fat, Australian)
53 mg
15 mg
28
Two foods with same rank.
51 mg
14.5 mg
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
(Game Meat)
29
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
50 mg
14.2 mg
30
Two foods with same rank.
48 mg
13.6 mg
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
31
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
46 mg
13 mg
32
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
45 mg
12.8 mg
33
Two foods with same rank.
44 mg
12.5 mg
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
34
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
41 mg
11.6 mg
35
Four foods with same rank.
40 mg
11.3 mg
(Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
36
Three foods with same rank.
39 mg
11.1 mg
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Whole, Meat Only, Trimmed To 1/8" Fat, Arm & Blade)
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
37
(Whole, Boneless, Meat Only)
38 mg
10.8 mg
38
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
37 mg
10.5 mg
39
Two foods with same rank.
36 mg
10.2 mg
(Australian Imported, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported)
40
(Australian Imported, External Fat)
35 mg
9.9 mg

Figure 2. Lamb, Veal, and Game Products with paullinic acid (20:1) rank 21 to 40


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Lamb, Veal, and Game Products Ranked 41 - 55 With Paullinic Acid (20:1)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(Australian Imported, Whole, Arm & Blade, Meat Only, Trimmed To 1/8" Fat)
34 mg
9.6 mg
42
Three foods with same rank.
32 mg
9.1 mg
(Australian Imported, Trimmed To 1/8" Fat, Meat Only)
(Lamb, New Zealand Imported)
(Australian Imported, External Fat)
43
Eight foods with same rank.
30 mg
8.5 mg
(Meat & Fat, New Zealand Imported, Whole, Arm & Blade)
(Meat & Fat, New Zealand Imported)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
(Australian Imported, Meat Only, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
(Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
(Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade)
44
Two foods with same rank.
29 mg
8.2 mg
(Australian Imported)
(Lamb, New Zealand Imported)
45
(Australian Imported, Shank & Sirloin, Meat Only, Trimmed To 1/8" Fat)
28 mg
7.9 mg
47
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
26 mg
7.4 mg
48
Two foods with same rank.
25 mg
7.1 mg
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
49
Four foods with same rank.
24 mg
6.8 mg
(Game Meat)
(Australian Imported, Meat Only, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
(New Zealand Imported, Swiss Cut)
51
22 mg
6.2 mg
52
Three foods with same rank.
21 mg
6 mg
(Intermuscular Fat, New Zealand Imported)
(Australian Imported, Bone-In, Meat Only, Trimmed To 1/8" Fat)
(Intermuscular Fat, New Zealand Imported)
53
10 foods with same rank.
20 mg
5.7 mg
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
(Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade)
(Australian Imported, Bone-In, Meat Only, Trimmed To 1/8" Fat)
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
(Breaded Or Floured, Unspecified Cooking Method)
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin)
(Meat & Fat, New Zealand Imported, Shank & Sirloin)
54
(Australian Imported, Shank & Sirloin, Meat Only, Trimmed To 1/8" Fat)
19 mg
5.4 mg
55
Two foods with same rank.
18 mg
5.1 mg
(Meat Only, Game Meat)

Figure 3. Lamb, Veal, and Game Products with paullinic acid (20:1) rank 41 to 55


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Paullinic Acid (20:1) Supplements Available Online

Here's a few supplements available through Amazon that contain paullinic acid (20:1).

Please click on the image or the link below for further details (#ad).

Foods With Paullinic Acid (20:1) In Other Food Categories

The food categories below have foods that contain paullinic acid (20:1).

Select a category to show a ranked list of all the foods in that category with paullinic acid (20:1).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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