Top 100 Meals, Entrees, and Side Dishes With Eicosapentaenoic Acid, EPA (20:5 n-3) - Care Omnia Nutrition
Below we list 100 Meals, Entrees, and Side Dishes with eicosapentaenoic acid, EPA (20:5 n-3). The list is sorted from the food with the most amount to the food with the least amount.
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Table of Contents
Ranked List Of 100 Meals, Entrees, and Side Dishes With Eicosapentaenoic Acid, EPA (20:5 n-3)
For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol ⇵ to show or hide the foods with the same rank.
You can find out what other nutrients a food has by clicking on its name.
Meals, Entrees, and Side Dishes Ranked 1 - 20 With Eicosapentaenoic Acid, EPA (20:5 n-3)
Click on a food to explore all of the nutrients it contains.
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| Rank | Food | per 100g | per Oz |
|---|---|---|---|
1 Two foods with same rank. ⇵ 532 mg 150.8 mg (With Tomato-Based Sauce Mixture) (Mixture) | |||
20 Two foods with same rank. ⇵ 87 mg 24.7 mg (Topped With Salmon) (Shrimp, Lettuce, Eggs, Vegetables Excluding Tomato & Carrots, No Dressing) | |||
Figure 1. Meals, Entrees, and Side Dishes with eicosapentaenoic acid, EPA (20:5 n-3) rank 1 to 20
Meals, Entrees, and Side Dishes Ranked 21 - 40 With Eicosapentaenoic Acid, EPA (20:5 n-3)
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to quickly go to a section.
| Rank | Food | per 100g | per Oz |
|---|---|---|---|
24 (Shrimp, Lettuce, Eggs, Tomato And/Or Carrots, Other Vegetables, No Dressing) 82 mg 23.2 mg | |||
25 Two foods with same rank. ⇵ 81 mg 23 mg | |||
26 Three foods with same rank. ⇵ 78 mg 22.1 mg (With Ham, Fish, Cheese, Vegetables) (Pescado Frito Con Mojo, Puerto Rican Style) (Prepared With Soy Sauce) | |||
30 (With Seafood, Lettuce, Vegetables Excluding Tomato & Carrots, No Dressing) 69 mg 19.6 mg | |||
31 Three foods with same rank. ⇵ 68 mg 19.3 mg (Mixture, Salmorejo De Jueyes, Puerto Rican Style) (Pork & Fish Wrapped In Taro Or Spinach Leaves) | |||
34 (With Seafood, Lettuce, Tomato And/Or Carrots, Other Vegetables, No Dressing) 64 mg 18.1 mg | |||
35 Two foods with same rank. ⇵ 62 mg 17.6 mg (Langosta A La Criolla, Puerto Rican Style) (Maki Or Temaki, Salmon) | |||
36 Two foods with same rank. ⇵ 61 mg 17.3 mg (Excluding Potatoes) | |||
37 (With Seafood, Lettuce, Eggs, Vegetables Excluding Tomato & Carrots, No Dressing) 59 mg 16.7 mg | |||
38 Two foods with same rank. ⇵ 58 mg 16.4 mg (Arroz Con Calamares, Puerto Rican Style) | |||
39 Two foods with same rank. ⇵ 57 mg 16.2 mg | |||
Figure 2. Meals, Entrees, and Side Dishes with eicosapentaenoic acid, EPA (20:5 n-3) rank 21 to 40
Meals, Entrees, and Side Dishes Ranked 41 - 60 With Eicosapentaenoic Acid, EPA (20:5 n-3)
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Use the ToC button in the upper right to quickly go to a section.
| Rank | Food | per 100g | per Oz |
|---|---|---|---|
41 (With Seafood, Lettuce, Eggs, Tomato And/Or Carrots, Other Vegetables, No Dressing) 55 mg 15.6 mg | |||
43 (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) 52 mg 14.7 mg | |||
45 Five foods with same rank. ⇵ 50 mg 14.2 mg (With Cheese Sauce Mixture) (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, No Sauce Mixture) (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | |||
46 (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture) 49 mg 13.9 mg | |||
48 Two foods with same rank. ⇵ 47 mg 13.3 mg (Topped With Shrimp) (No Noodles) | |||
51 Four foods with same rank. ⇵ 41 mg 11.6 mg (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce) (Diet Frozen Meal) | |||
52 Two foods with same rank. ⇵ 39 mg 11.1 mg (With Noodles) (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce) | |||
55 Two foods with same rank. ⇵ 35 mg 9.9 mg (Young, Not Further Specified) (Young) | |||
58 Four foods with same rank. ⇵ 31 mg 8.8 mg (Mixture, Hawaiian Style) (With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Base Sauce) | |||
59 (With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Base Sauce) 30 mg 8.5 mg | |||
Figure 3. Meals, Entrees, and Side Dishes with eicosapentaenoic acid, EPA (20:5 n-3) rank 41 to 60
Meals, Entrees, and Side Dishes Ranked 61 - 66 With Eicosapentaenoic Acid, EPA (20:5 n-3)
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Use the ToC button in the upper right to quickly go to a section.
| Rank | Food | per 100g | per Oz |
|---|---|---|---|
61 Two foods with same rank. ⇵ 28 mg 7.9 mg (Puerto Rican Style) | |||
63 Four foods with same rank. ⇵ 26 mg 7.4 mg (Empanada De Yuca Y Jueyes, Puerto Rican Style) (No Sauce Mixture) (No Potatoes, Puerto Rican Style, Potatoes Reported Separately) | |||
64 Three foods with same rank. ⇵ 25 mg 7.1 mg | |||
65 Two foods with same rank. ⇵ 23 mg 6.5 mg (Bacalaitos Fritos, Puerto Rican Style) (No Dressing) | |||
66 Four foods with same rank. ⇵ 22 mg 6.2 mg (Not Further Specified) (With Cheese, On Wheat Bun) (With Cheese, On White Bun) | |||
Figure 4. Meals, Entrees, and Side Dishes with eicosapentaenoic acid, EPA (20:5 n-3) rank 61 to 66
Eicosapentaenoic Acid, EPA (20:5 n-3) Supplements Available Online
Here's a few supplements available through Amazon that contain eicosapentaenoic acid, EPA (20:5 n-3).
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Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Foods With Eicosapentaenoic Acid, EPA (20:5 n-3) In Other Food Categories
The food categories below have foods that contain eicosapentaenoic acid, EPA (20:5 n-3).
Select a category to show a ranked list of all the foods in that category with eicosapentaenoic acid, EPA (20:5 n-3).