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Life is everything. Let's make it a healthy one!

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Life is everything. Let's make it a healthy one!

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Top 100 Lamb, Veal, and Game Products With Docosapentaenoic Acid, DPA (22:5 n-3) - Care Omnia Nutrition

Below we list 100 Lamb, Veal, and Game Products with docosapentaenoic acid, DPA (22:5 n-3). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with docosapentaenoic acid, DPA (22:5 n-3) or take a look at what other foods there are in Lamb, Veal, and Game Products.

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Ranked List Of 100 Lamb, Veal, and Game Products With Docosapentaenoic Acid, DPA (22:5 n-3)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Lamb, Veal, and Game Products Ranked 1 - 20 With Docosapentaenoic Acid, DPA (22:5 n-3)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(Variety Meats & By-Products)
330 mg
93.6 mg
2
(New Zealand Imported, Soaked & Fried)
179 mg
50.7 mg
3
(Variety Meats & By-Products)
150 mg
42.5 mg
4
(New Zealand Imported)
135 mg
38.3 mg
5
(Variety Meats & By-Products)
130 mg
36.9 mg
6
125 mg
35.4 mg
7
Two foods with same rank.
100 mg
28.3 mg
8
(Australian Imported, External Fat)
78 mg
22.1 mg
9
(Australian Imported)
76 mg
21.5 mg
10
Two foods with same rank.
73 mg
20.7 mg
(Australian Imported, External Fat)
(Australian Imported)
11
Two foods with same rank.
70 mg
19.8 mg
(Variety Meats & By-Products)
(Separable Fat, Australian)
12
(New Zealand Imported, Soaked & Fried)
66 mg
18.7 mg
13
(Meat & Fat, Bone-In, Australian)
65 mg
18.4 mg
14
(Meat Only, Bone-In, Australian)
64 mg
18.1 mg
15
(Variety Meats & By-Products)
60 mg
17 mg
16
(New Zealand Imported, Soaked & Fried)
56 mg
15.9 mg
17
Two foods with same rank.
55 mg
15.6 mg
(New Zealand Imported)
(Lamb, New Zealand Imported)
18
Two foods with same rank.
52 mg
14.7 mg
(Lamb, New Zealand Imported)
(Intermuscular Fat, New Zealand Imported)
19
(Variety Meats & By-Products)
50 mg
14.2 mg
20
(Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
48 mg
13.6 mg

Figure 1. Lamb, Veal, and Game Products with docosapentaenoic acid, DPA (22:5 n-3) rank 1 to 20


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Lamb, Veal, and Game Products Ranked 21 - 40 With Docosapentaenoic Acid, DPA (22:5 n-3)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
Two foods with same rank.
46 mg
13 mg
(Intermuscular Fat, New Zealand Imported)
(Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
22
Three foods with same rank.
44 mg
12.5 mg
(New Zealand Imported, Soaked & Simmered)
(New Zealand Imported, Swiss Cut, Soaked & Simmered)
(New Zealand Imported)
23
Three foods with same rank.
43 mg
12.2 mg
(New Zealand Imported, Soaked & Simmered)
(Australian, 85% Lean / 15% Fat)
(Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat)
24
Four foods with same rank.
42 mg
11.9 mg
(New Zealand Imported, Soaked & Fried)
(Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Trotter Off, Bone-In, Meat Only, Trimmed To 1/8" Fat)
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
25
Two foods with same rank.
41 mg
11.6 mg
(Australian Imported, Heel On, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
(Meat Only, New Zealand Imported)
26
Five foods with same rank.
40 mg
11.3 mg
(Variety Meats & By-Products)
(Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In)
(Australian Imported, Heel On, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
(Variety Meats & By-Products)
(Variety Meats & By-Products)
27
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
39 mg
11.1 mg
28
Two foods with same rank.
38 mg
10.8 mg
(Australian Imported, Heel On, Bone-In, Meat Only, Trimmed To 1/8" Fat)
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Frenched, Bone-In)
29
Two foods with same rank.
36 mg
10.2 mg
(Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat)
(Meat & Fat, Bone-In, Australian)
30
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
35 mg
9.9 mg
31
Five foods with same rank.
34 mg
9.6 mg
(Australian Imported, Frenched, Denuded, Meat Only, Trimmed To 0" Fat, Bone-In)
(New Zealand Imported, Swiss Cut)
(Meat Only, Bone-In, Australian)
(Game Meat)
32
Six foods with same rank.
33 mg
9.4 mg
(Boneless, Meat & Fat, New Zealand Imported)
(Meat & Fat, New Zealand Imported)
(Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
(Meat Only, New Zealand Imported)
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
33
Two foods with same rank.
32 mg
9.1 mg
(Meat & Fat, New Zealand Imported)
(New Zealand Imported)
34
Three foods with same rank.
31 mg
8.8 mg
(Meat Only, New Zealand Imported)
(Meat & Fat, New Zealand Imported)
(Australian Imported, Heel On, Bone-In, Meat Only, Trimmed To 1/8" Fat)
35
Seven foods with same rank.
30 mg
8.5 mg
(Meat & Fat, New Zealand Imported)
(Variety Meats & By-Products)
(Variety Meats & By-Products)
(Game Meat)
(Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In)
(Boneless, Meat & Fat, New Zealand Imported)
36
Four foods with same rank.
29 mg
8.2 mg
(Meat & Fat, New Zealand Imported)
(Meat Only, New Zealand Imported)
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
(Meat & Fat, New Zealand Imported)
37
10 foods with same rank.
28 mg
7.9 mg
(Meat Only, New Zealand Imported)
(Meat & Fat, New Zealand Imported)
(Meat Only, New Zealand Imported)
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
(Boneless, Meat & Fat, New Zealand Imported)
(Meat & Fat, New Zealand Imported)
(Meat & Fat, New Zealand Imported)
(New Zealand Imported)
(Meat & Fat, New Zealand Imported)
(Australian Imported, Frenched, Denuded, Meat Only, Trimmed To 0" Fat, Bone-In)
38
Six foods with same rank.
27 mg
7.7 mg
(Meat & Fat, New Zealand Imported, Bone-In)
(Meat & Fat, New Zealand Imported)
(Australian Imported, Trotter Off, Bone-In, Meat Only, Trimmed To 1/8" Fat)
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
(Rib, Meat & Fat, Australian)
(Meat & Fat, New Zealand Imported)
39
Three foods with same rank.
26 mg
7.4 mg
(Meat Only, New Zealand Imported)
(Meat & Fat, New Zealand Imported, Bone-In)
(Meat & Fat, New Zealand Imported)
40
Four foods with same rank.
25 mg
7.1 mg
(Boneless, Meat & Fat, New Zealand Imported)
(Boneless, Meat Only, New Zealand Imported)
(Australian Imported, Meat Only, Trimmed To 1/8" Fat, Frenched, Bone-In)
(Meat & Fat, New Zealand Imported)

Figure 2. Lamb, Veal, and Game Products with docosapentaenoic acid, DPA (22:5 n-3) rank 21 to 40


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Foods With Docosapentaenoic Acid, DPA (22:5 n-3) In Other Food Categories

The food categories below have foods that contain docosapentaenoic acid, DPA (22:5 n-3).

Select a category to show a ranked list of all the foods in that category with docosapentaenoic acid, DPA (22:5 n-3).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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