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Top 40 Soups, Broths, and Stews With Docosapentaenoic Acid, DPA (22:5 n-3) - Care Omnia Nutrition

Below we list 40 Soups, Broths, and Stews with docosapentaenoic acid, DPA (22:5 n-3). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with docosapentaenoic acid, DPA (22:5 n-3) or take a look at what other foods there are in Soups, Broths, and Stews.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 40 Soups, Broths, and Stews With Docosapentaenoic Acid, DPA (22:5 n-3)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Soups, Broths, and Stews Ranked 1 - 14 With Docosapentaenoic Acid, DPA (22:5 n-3)

Click on a food to explore all of the nutrients it contains.

RankFoodper 100gper Oz
1
(Restaurant-Prepared)
42 mg
11.9 mg
2
(Cream Style)
28 mg
7.9 mg
3
Two foods with same rank.
18 mg
5.1 mg
4
(Home-Prepared)
17 mg
4.8 mg
5
(With Potatoes, Sopa De Pescado Y Mariscos)
15 mg
4.3 mg
6
Five foods with same rank.
14 mg
4 mg
(Unspecified If Tomato-Base Or Cream Style)
(Prepared With Milk)
(No Potatoes, Sopa De Pescado Y Mariscos)
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
7
Two foods with same rank.
13 mg
3.7 mg
(With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy)
(With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
8
Two foods with same rank.
11 mg
3.1 mg
(With Fish Ball, Shrimp, & Dark Green Leafy Vegetable)
9
Four foods with same rank.
8 mg
2.3 mg
(New England, Condensed)
(New England, Reduced Sodium, Ready-To-Serve)
10
(Made With Milk)
6 mg
1.7 mg
11
Two foods with same rank.
5 mg
1.4 mg
(With Potato, Pasta Or Rice, Chunky Style)
12
Eight foods with same rank.
4 mg
1.1 mg
(New England, Prepared With Equal Volume Low Fat Milk, 2%)
(New England, Prepared With Equal Volume Water)
(New England, Prepared With Milk)
(New England, Prepared With Water)
(New England, Unspecified If Prepared With Water Or Milk)
(Unspecified If Manhattan Or New England Style)
13
Five foods with same rank.
3 mg
0.9 mg
(Puerto Rican Style)
(Sopa De Carne Y Fideos, Puerto Rican Style)
(Sopa / Caldo De Res, Mexican Style, Home Recipe)
(Home Recipe, Pozole, Mexican Style)
14
Five foods with same rank.
2 mg
0.6 mg

Figure 1. Soups, Broths, and Stews with docosapentaenoic acid, DPA (22:5 n-3) rank 1 to 14

Foods With Docosapentaenoic Acid, DPA (22:5 n-3) In Other Food Categories

The food categories below have foods that contain docosapentaenoic acid, DPA (22:5 n-3).

Select a category to show a ranked list of all the foods in that category with docosapentaenoic acid, DPA (22:5 n-3).

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Spices and Herbs
Vegetables and Vegetable Products

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