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Life is everything. Let's make it a healthy one!

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Life is everything. Let's make it a healthy one!

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7 Sauces and Gravies With Palmitelaidic Acid (16:1 t) - Care Omnia Nutrition

Below we list 7 Sauces and Gravies with palmitelaidic acid (16:1 t). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with palmitelaidic acid (16:1 t) or take a look at what other foods there are in Sauces and Gravies.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 7 Sauces and Gravies With Palmitelaidic Acid (16:1 t)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Sauces and Gravies Ranked 1 - 4 With Palmitelaidic Acid (16:1 t)

Click on a food to explore all of the nutrients it contains.

RankFoodper 100gper Oz
1
Two foods with same rank.
18 mg
5.1 mg
(Pesto With Basil, Refrigerated, Ready-To-Serve)
(Refrigerated, Ready-To-Serve)
2
(Napa Valley Bistro, Ready-To-Serve)
9 mg
2.6 mg
3
Three foods with same rank.
8 mg
2.3 mg
(Salsa Con Queso, Cheese & Salsa- Medium)
(Shelf Stable, Ready-To-Serve)
(Salsa Con Queso, Medium)
4
(Basil Pesto, Ready-To-Serve)
7 mg
2 mg

Figure 1. Sauces and Gravies with palmitelaidic acid (16:1 t) rank 1 to 4

Foods With Palmitelaidic Acid (16:1 t) In Other Food Categories

The food categories below have foods that contain palmitelaidic acid (16:1 t).

Select a category to show a ranked list of all the foods in that category with palmitelaidic acid (16:1 t).

Food Categories
Baked Products
Beef Products
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Fast Foods
Finfish and Shellfish Products
Lamb, Veal, and Game Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews

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