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Top 100 Beef Products With Palmitoleate (16:1 c) - Care Omnia Nutrition

Below we list 100 Beef Products with palmitoleate (16:1 c). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with palmitoleate (16:1 c) or take a look at what other foods there are in Beef Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Beef Products With Palmitoleate (16:1 c)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Beef Products Ranked 1 - 20 With Palmitoleate (16:1 c)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(New Zealand Imported)
1.9 g
547.1 mg
2
(New Zealand Imported)
1.8 g
521.6 mg
3
(Beef, New Zealand Imported, Meat & Fat)
1.2 g
340.2 mg
4
(Beef, New Zealand Imported)
1 g
289.2 mg
5
(Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat)
897 mg
254.3 mg
6
(Beef, New Zealand Imported)
880 mg
249.5 mg
7
(Beef, New Zealand Imported, Meat & Fat)
858 mg
243.2 mg
8
(Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat)
850 mg
241 mg
9
(Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat)
780 mg
221.1 mg
10
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
756 mg
214.3 mg
11
(Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
729 mg
206.7 mg
12
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
727 mg
206.1 mg
13
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
726 mg
205.8 mg
14
(Beef, New Zealand Imported, Meat Only)
714 mg
202.4 mg
15
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
705 mg
199.9 mg
16
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
697 mg
197.6 mg
17
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
685 mg
194.2 mg
18
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
680 mg
192.8 mg
19
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
674 mg
191.1 mg
20
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
669 mg
189.7 mg

Figure 1. Beef Products with palmitoleate (16:1 c) rank 1 to 20


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Beef Products Ranked 21 - 40 With Palmitoleate (16:1 c)

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Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(Meat & Fat, New Zealand Imported)
668 mg
189.4 mg
22
(Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
654 mg
185.4 mg
23
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
645 mg
182.9 mg
24
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
642 mg
182 mg
25
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
638 mg
180.9 mg
26
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
630 mg
178.6 mg
27
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
625 mg
177.2 mg
28
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
624 mg
176.9 mg
29
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
623 mg
176.6 mg
30
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
622 mg
176.3 mg
31
(Beef Loin, Grade: Choice, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
616 mg
174.6 mg
32
Two foods with same rank.
605 mg
171.5 mg
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
33
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
599 mg
169.8 mg
34
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
598 mg
169.5 mg
35
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
597 mg
169.2 mg
36
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
588 mg
166.7 mg
37
Two foods with same rank.
584 mg
165.6 mg
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
38
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
581 mg
164.7 mg
39
(Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
580 mg
164.4 mg
40
(Beef, New Zealand Imported, Meat Only)
572 mg
162.2 mg

Figure 2. Beef Products with palmitoleate (16:1 c) rank 21 to 40


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Beef Products Ranked 41 - 60 With Palmitoleate (16:1 c)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
571 mg
161.9 mg
42
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
563 mg
159.6 mg
43
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
561 mg
159 mg
44
Two foods with same rank.
560 mg
158.8 mg
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef Loin, Grade: All, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
45
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
555 mg
157.3 mg
46
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
553 mg
156.8 mg
47
(Beef Rib, Grade: Choice, Bone-In, Meat Only, Trimmed To 0" Fat)
545 mg
154.5 mg
48
(Beef Inside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
543 mg
153.9 mg
49
(Meat & Fat, New Zealand Imported)
536 mg
152 mg
50
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
526 mg
149.1 mg
51
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
521 mg
147.7 mg
52
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
501 mg
142 mg
53
Two foods with same rank.
500 mg
141.7 mg
(Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
54
(Beef Inside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
491 mg
139.2 mg
55
Two foods with same rank.
489 mg
138.6 mg
(Beef Inside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef Rib, Grade: All, Bone-In, Meat Only, Trimmed To 0" Fat)
56
Two foods with same rank.
486 mg
137.8 mg
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
57
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
483 mg
136.9 mg
58
(Beef Loin, Grade: Select, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
477 mg
135.2 mg
59
(Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
470 mg
133.2 mg
60
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
469 mg
133 mg

Figure 3. Beef Products with palmitoleate (16:1 c) rank 41 to 60


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Beef Products Ranked 61 - 80 With Palmitoleate (16:1 c)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
61
(Beef Loin, Grade: Choice, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
466 mg
132.1 mg
62
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
464 mg
131.5 mg
63
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
462 mg
131 mg
64
(Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
460 mg
130.4 mg
65
(Beef, New Zealand Imported, Meat & Fat)
457 mg
129.6 mg
66
(Beef, Grade: Choice, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat)
454 mg
128.7 mg
67
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
451 mg
127.9 mg
68
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
449 mg
127.3 mg
69
Three foods with same rank.
448 mg
127 mg
(Beef Outside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef, Grade: Choice, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat)
70
(Beef, Grade: All, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat)
447 mg
126.7 mg
71
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
446 mg
126.4 mg
72
(Beef Loin, Grade: All, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
445 mg
126.2 mg
73
(Beef Inside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
440 mg
124.7 mg
74
Two foods with same rank.
438 mg
124.2 mg
(Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
75
(New Zealand Imported, Variety Meats & By-Products)
437 mg
123.9 mg
76
Two foods with same rank.
436 mg
123.6 mg
(Meat & Fat, New Zealand Imported)
(Beef, Grade: Select, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat)
77
Two foods with same rank.
432 mg
122.5 mg
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef, Grade: All, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat)
78
(New Zealand Imported, Variety Meats & By-Products)
430 mg
121.9 mg
79
Two foods with same rank.
426 mg
120.8 mg
(Beef Outside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
80
(Meat Only, New Zealand Imported)
425 mg
120.5 mg

Figure 4. Beef Products with palmitoleate (16:1 c) rank 61 to 80


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Beef Products Ranked 81 - 87 With Palmitoleate (16:1 c)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
81
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
424 mg
120.2 mg
82
(Beef Inside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
420 mg
119.1 mg
83
(Beef Outside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
416 mg
117.9 mg
84
(Beef Loin, Grade: Select, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
414 mg
117.4 mg
85
(New Zealand Imported)
411 mg
116.5 mg
86
(Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat)
410 mg
116.2 mg
87
Two foods with same rank.
408 mg
115.7 mg
(Beef Inside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
(Beef, Grade: Select, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat)

Figure 5. Beef Products with palmitoleate (16:1 c) rank 81 to 87

Foods With Palmitoleate (16:1 c) In Other Food Categories

The food categories below have foods that contain palmitoleate (16:1 c).

Select a category to show a ranked list of all the foods in that category with palmitoleate (16:1 c).

Food Categories
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Vegetables and Vegetable Products

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