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Top 100 Soups, Broths, and Stews With Niacin - Care Omnia Nutrition

Below we list 100 Soups, Broths, and Stews with niacin. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with niacin or take a look at what other foods there are in Soups, Broths, and Stews.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Soups, Broths, and Stews With Niacin

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Soups, Broths, and Stews Ranked 1 - 20 With Niacin

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
(Chicken Flavor, Dry)
5.5 mg
1.6 mg
2
(Any Flavor, Dry)
5.4 mg
1.5 mg
3
(Beef Flavor, Dry)
5.1 mg
1.5 mg
4
(Reduced Sodium, Dry, Any Flavor, Reduced Fat)
4.9 mg
1.4 mg
6
4.5 mg
1.3 mg
7
4.3 mg
1.2 mg
8
3.9 mg
1.1 mg
9
Two foods with same rank.
3.8 mg
1.1 mg
(Asopao De Pollo, Puerto Rican Style)
10
(Cubed, Dry)
3.3 mg
935.5 µg
11
(Home Recipe, Pozole, Mexican Style)
2.9 mg
816.5 µg
12
2.8 mg
793.2 µg
13
(Home Recipe, Sopa / Caldo De Pollo, Mexican Style)
2.5 mg
700.2 µg
14
Two foods with same rank.
2.5 mg
697.4 µg
15
(Home Recipe, Pozole, Mexican Style)
2.4 mg
680.4 µg
16
2.2 mg
632.2 µg
17
2.2 mg
623.7 µg
18
(Cream Style)
2.2 mg
615.2 µg
19
(Sopa De Pollo Con Arroz, Puerto Rican Style)
2.2 mg
609.5 µg
20
(With Noodles & Potatoes, Puerto Rican Style)
2 mg
572.7 µg

Figure 1. Soups, Broths, and Stews with niacin rank 1 to 20


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Soups, Broths, and Stews Ranked 21 - 40 With Niacin

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Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(Mexican Style Noodle Soup, Home Recipe)
2 mg
555.7 µg
22
1.9 mg
538.6 µg
23
(Home Recipe)
1.9 mg
527.3 µg
24
(Caldo Gallego, Puerto Rican Style)
1.8 mg
516 µg
25
Two foods with same rank.
1.8 mg
510.3 µg
(Home Recipe, Sopa De Albondigas, Mexican Style)
26
Three foods with same rank.
1.8 mg
499 µg
(Chunky, Ready-To-Serve)
(With Noodles, Stew Type, Chunky Style)
29
(With Noodles Or Pasta, Home Recipe)
1.7 mg
490.4 µg
30
Three foods with same rank.
1.7 mg
484.8 µg
(Chunky, Ready-To-Serve)
(Prepared With Water Or Ready-To-Serve)
31
(Sopa / Caldo De Res, Mexican Style, Home Recipe)
1.7 mg
479.1 µg
32
Two foods with same rank.
1.7 mg
476.3 µg
(Puerto Rican Style)
(Puerto Rican Style)
33
(Stew Type, Spanish Style)
1.7 mg
470.6 µg
34
1.6 mg
464.9 µg
35
(Broccoli, Carrots, Celery, Potatoes & Onions, Asian Style)
1.6 mg
462.1 µg
36
1.6 mg
459.3 µg
37
1.6 mg
453.6 µg
38
Three foods with same rank.
1.6 mg
447.9 µg
(Without Tomato, Home Recipe)
(Home-Prepared)
39
Two foods with same rank.
1.6 mg
439.4 µg
(New England, Condensed)
(Made With Dry Noodles, Home Recipe, Mexican Style)
40
Two foods with same rank.
1.5 mg
436.6 µg
(Low Sodium, Condensed)
(Sopa De Platano, Puerto Rican Style)

Figure 2. Soups, Broths, and Stews with niacin rank 21 to 40


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Soups, Broths, and Stews Ranked 41 - 60 With Niacin

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Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(Chunky, Ready-To-Serve)
1.5 mg
430.9 µg
42
(Prepared With Milk)
1.5 mg
425.2 µg
43
1.5 mg
422.4 µg
44
Three foods with same rank.
1.5 mg
416.7 µg
(Sopa De Carne Y Fideos, Puerto Rican Style)
(Unspecified If Tomato-Base Or Cream Style)
45
(Home Recipe)
1.5 mg
411.1 µg
46
Three foods with same rank.
1.4 mg
408.2 µg
(Puerto Rican Style)
(With Potatoes, Sopa De Pescado Y Mariscos)
(Excluding Carrots, Broccoli And/Or Dark-Green Leafy, Asian Style)
47
Four foods with same rank.
1.4 mg
402.6 µg
(With Vegetables & Fruit, Asian Style)
(With Potato, Pasta, Or Rice, Stew Type, Chunky Style)
(Mexican Style Tortilla Soup, Home Recipe)
(Home Recipe, Sopa Ranchera, Mexican Style)
48
Five foods with same rank.
1.4 mg
396.9 µg
(Reduced Sodium, Ready-To-Serve)
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
(Dry Soup, Mexican Style, Not Further Specified)
49
Two foods with same rank.
1.4 mg
394.1 µg
(With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy)
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
50
(With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
1.4 mg
391.2 µg
51
Five foods with same rank.
1.4 mg
388.4 µg
(Prepared With Equal Volume Water)
(Prepared With Water, Low Sodium)
52
Two foods with same rank.
1.4 mg
382.7 µg
53
Two foods with same rank.
1.3 mg
379.9 µg
(No Potatoes, Sopa De Pescado Y Mariscos)
54
Two foods with same rank.
1.3 mg
368.5 µg
(Dry Rice Soup, Home Recipe, Mexican Style)
56
(Puerto Rican Style)
1.3 mg
354.7 µg
57
1.3 mg
354.4 µg
58
1.2 mg
345.9 µg
59
1.2 mg
343 µg
60
Four foods with same rank.
1.2 mg
340.2 µg

Figure 3. Soups, Broths, and Stews with niacin rank 41 to 60


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Soups, Broths, and Stews Ranked 61 - 64 With Niacin

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
61
(Home-Prepared)
1.2 mg
337.4 µg
62
(With Fish Ball, Shrimp, & Dark Green Leafy Vegetable)
1.2 mg
334.5 µg
63
1.2 mg
328.9 µg
64
Three foods with same rank.
1.1 mg
320.3 µg

Figure 4. Soups, Broths, and Stews with niacin rank 61 to 64

Niacin Supplements Available Online

Here's a few supplements available through Amazon that contain niacin.

Please click on the image or the link below for further details (#ad).

Foods With Niacin In Other Food Categories

The food categories below have foods that contain niacin.

Select a category to show a ranked list of all the foods in that category with niacin.

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Spices and Herbs
Vegetables and Vegetable Products

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