Elaidic Acid (18:1 t): One Research-Backed Side-Effect
Elaidic acid is a monounsaturated trans fatty acid that is believed to increase plasma cholesteryl ester transfer protein (CETP) activity which in turn raises LDL and lowers HDL cholesterol.
In this article, we list claims of potential benefits and/or side-effects of elaidic acid (18:1 t) that we have found research on. Every claim is listed with all of its sources. We get these claims from our Nutrition Tool.
We also have an article about elaidic acid (18:1 t) named What Is Elaidic Acid (18:1 t) & What Foods Can I Find It In? if you're interested in learning more.
Table of Contents
Research-Backed Side-Effects Of Elaidic Acid (18:1 t)
These are some of the potential research-backed side-effects of elaidic acid (18:1 t).
1. Cholesterol
Elaidic Acid (18:1 t) - Cholesterol
About this claim
Cholesterol is a waxy substance your body needs to build cells. Research has shown that some nutrients might negatively affect your cholesterol.
Research sources for this claim
- Compound Summary - Elaidic acid ◳
- Raises LDL and lowers HDL cholesterol
You are welcome to explore 27 other nutrients that share this research-backed claim in our nutrition tool.