Toxicity Of Nutrients: List Of Research-Backed Claims
Toxicity is the degree to which a chemical substance or a particular mixture of substances can cause harm or do damage to humans.
Limited data are available on the toxicities of most nutrients. But some micronutrients might become toxic for you if taken too much during a long period in time. It is more common if taking supplements. Some fatty acids can be toxic to various degrees.
Table of Contents
You're welcome to explore the foods that contain nutrients that share this claim by clicking on their names.
| Nutrient | No Of Foods |
|---|---|
| Cysteine | 13 |
Research-Backed Side-Effects Claims Affecting You If Consuming Toxic Nutrients
Some micronutrients might become toxic for you if taken too much during a long period in time. It is more common if taking supplements. Also, some fatty acids have the ability to become toxic to various degrees.
You're welcome to explore the foods that contain nutrients that share this claim by clicking on their names.
| Nutrient | No Of Foods |
|---|---|
| Capric Acid (10:0) | 9478 |
| Heneicosanoic Acid (21:0) | 11 |
| Heptanoic Acid (7:0) | 0 |
| Selenium, Se | 15918 |
| Tridecanoic Acid (13:0) | 15 |
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