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5295 Foods With Caproic Acid (6:0) in our Nutrition Tool

Image of Butter (Not Further Specified) that contains caproic acid (6:0)
Butter contains caproic acid (6:0)

Below we list all 5295 foods, in our Nutrition Tool, that contain caproic acid (6:0). It's sorted from the food with the most amount to the food with the least amount.

You can find out the nutrient content of any food by clicking on its name.

If you want a shorter list we recommend you check out our top ranked list for foods that contain caproic acid (6:0)

If you want to learn more about caproic acid (6:0) we recommend you check out our article named: What Is Caproic Acid (6:0) & What Foods Can I Find It In?

You can also search for a specific food or nutrient through our Search Page.

List of foods (1 - 300) With Caproic Acid (6:0)

Click on a food to explore all of the nutrients it contains.

#Foods with Caproic Acid (6:0)per 100gper Oz
1
(Not Further Specified)
2 g569.8 mg
2
(Stick, Salted)
2 g569.8 mg
3
(Without Salt)
2 g569.8 mg
42 g569.8 mg
5
(Unsalted, Stick)
2 g569 mg
6
(Stick, Salted)
2 g569 mg
7
(Stick, Unsalted)
2 g569 mg
8
(Unsalted, Tub)
2 g569 mg
9
(Anhydrous)
1.9 g541.5 mg
10
(Clarified Butter)
1.9 g541.5 mg
111.8 g513.1 mg
121.8 g513.1 mg
13
(Salted)
1.4 g408.2 mg
14
(Not Further Specified)
1.4 g388.4 mg
151.4 g388.4 mg
16
(Tub, Salted)
1.4 g388.4 mg
17
(With Salt)
1.4 g388.4 mg
18
(Not Further Specified)
1.2 g343 mg
191.2 g340.2 mg
20
(With Salt, Light, Stick)
1.1 g300.5 mg
21
(Without Salt, Light, Stick)
1.1 g300.5 mg
22
(Stick, Salted)
1.1 g300.5 mg
23
(Stick, Unsalted)
1.1 g300.5 mg
24
(Whipped, Tub, Salted)
1.1 g300.5 mg
25
(Reduced Calorie, Stick, Salted)
1.1 g300.5 mg
26
(Stick, Salted)
1 g284.6 mg
27826 mg234.2 mg
28
(Hard Type)
782 mg221.7 mg
29
(Confection Fat, Typical Basis For Ice Cream Coatings, Industrial)
752 mg213.2 mg
30
(Principal Uses Candy Coatings, Oil Sprays, Roasting Nuts, Industrial)
750 mg212.6 mg
31
(Prepared-From-Recipe, Candies)
721 mg204.4 mg
32
(Cheese)
660 mg187.1 mg
33656 mg186 mg
34
(Semisoft Type)
656 mg186 mg
35
(Cheese)
640 mg181.4 mg
36640 mg181.4 mg
37640 mg181.4 mg
38
(Hydrogenated, Used For Whipped Toppings & Coffee Whiteners, Industrial)
634 mg179.7 mg
39
(Ponque, Puerto Rican Style)
630 mg178.6 mg
40
(Cheese)
621 mg176.1 mg
41
(Cheese)
621 mg176.1 mg
42609 mg172.6 mg
43609 mg172.6 mg
44609 mg172.6 mg
45
(Not Further Specified)
603 mg170.9 mg
46595 mg168.7 mg
47592 mg167.8 mg
48592 mg167.8 mg
49
(Queso Cotija)
592 mg167.8 mg
50592 mg167.8 mg
51588 mg166.7 mg
52573 mg162.4 mg
53
(Cheese)
566 mg160.5 mg
54
(Cheese, Sharp, Sliced)
565 mg160.2 mg
55
(With Added Butter, Movie Theater)
562 mg159.3 mg
56
(Low Sodium)
559 mg158.5 mg
57556 mg157.6 mg
58
(Cheese, Reduced Sodium)
546 mg154.8 mg
59
(Cheddar Or Colby)
546 mg154.8 mg
60
(Cheese, Includes USDA Food Distr. Program)
543 mg153.9 mg
61
(Cheese)
543 mg153.9 mg
62541 mg153.4 mg
63541 mg153.4 mg
64536 mg152 mg
65
(With Vegetables)
532 mg150.8 mg
66
(Cheese)
528 mg149.7 mg
67
(Cheese)
528 mg149.7 mg
68
(Restaurant)
526 mg149.1 mg
69
(Shredded)
515 mg146 mg
70
(Without Added Vitamin D, Pasteurized Process)
509 mg144.3 mg
71
(American & Swiss Blends)
509 mg144.3 mg
72
(Pasteurized Process, American, Fortified With Vitamin D)
509 mg144.3 mg
73508 mg144 mg
74
(Without Salt, Butter-Margarine Blend, 80% Fat, Stick)
499 mg141.5 mg
75
(Round Ball, Asian-Indian Dessert)
493 mg139.8 mg
76
(Cheese)
489 mg138.6 mg
77
(Cheese)
489 mg138.6 mg
78
(Cheese)
489 mg138.6 mg
79
(Cheese)
489 mg138.6 mg
80
(Low Sodium)
489 mg138.6 mg
81
(Pasteurized Process)
489 mg138.6 mg
82
(Reduced Sodium)
489 mg138.6 mg
83488 mg138.3 mg
84487 mg138.1 mg
85
(Cream Cheese Base)
479 mg135.8 mg
86477 mg135.2 mg
87
(Queso Anejo)
474 mg134.4 mg
88
(Aged Mexican Cheese)
474 mg134.4 mg
89
(Not Further Specified)
472 mg133.8 mg
90
(Pasteurized Process)
472 mg133.8 mg
91470 mg133.2 mg
92
(Queso Chihuahua)
470 mg133.2 mg
93470 mg133.2 mg
94
(As Ingredient In Sandwiches)
467 mg132.4 mg
95
(Cheese)
466 mg132.1 mg
96
(Soft Type)
463 mg131.3 mg
97
(Cheese)
461 mg130.7 mg
98460 mg130.4 mg
99
(Queso Asadero)
447 mg126.7 mg
100447 mg126.7 mg
101
(Cheese, Whole Milk)
446 mg126.4 mg
102
(Cheese, Whole Milk)
446 mg126.4 mg
103
(Pasteurized Process, Vitamin D Fortified)
444 mg125.9 mg
104
(Pasteurized Process, Without Added Vitamin D)
444 mg125.9 mg
105
(Custard Or Cream Filled, Unspecified Icing)
444 mg125.9 mg
106437 mg123.9 mg
107
(Dry Grated)
435 mg123.3 mg
108435 mg123.3 mg
109435 mg123.3 mg
110
(Cream Topping, Pressurized)
427 mg121.1 mg
111
(Pressurized Container)
427 mg121.1 mg
112
(Pressurized Container)
427 mg121.1 mg
113
(Queso Blanco)
421 mg119.4 mg
114420 mg119.1 mg
115
(Blend, Reduced Fat)
420 mg119.1 mg
116417 mg118.2 mg
117411 mg116.5 mg
118
(Pasteurized Process)
408 mg115.7 mg
119
(American Or Cheddar Cheese Base)
408 mg115.7 mg
120
(Pressurized Can)
408 mg115.7 mg
121
(Swiss Cheese Base)
408 mg115.7 mg
122
(Custard Or Cream Filled, Not Iced)
401 mg113.7 mg
123
(Queso Seco)
399 mg113.1 mg
124
(Dry Grated, Reduced Fat)
395 mg112 mg
125
(Dried, Creamed, Desiccated, Nuts)
393 mg111.4 mg
126393 mg111.4 mg
127389 mg110.3 mg
128387 mg109.7 mg
129
(Queso Del Pais, Blanco)
387 mg109.7 mg
130387 mg109.7 mg
131373 mg105.7 mg
132373 mg105.7 mg
133372 mg105.5 mg
134
(Cheese)
370 mg104.9 mg
135
(Cheese)
370 mg104.9 mg
136
(With Fruit)
370 mg104.9 mg
137
(Dried, Desiccated, Not Sweetened, Nuts)
367 mg104 mg
138366 mg103.8 mg
139
(Pasteurized Process, Vitamin D Fortified)
366 mg103.8 mg
140
(Meatless)
366 mg103.8 mg
141366 mg103.8 mg
142366 mg103.8 mg
143
(Baking Powder Or Buttermilk Type, Made From Home Recipe)
364 mg103.2 mg
144361 mg102.3 mg
145361 mg102.3 mg
146
(Cheese, Reduced Fat, Includes USDA Food Distr. Program)
361 mg102.3 mg
147
(Cheese, Reduced Fat)
361 mg102.3 mg
148
(Reduced Sodium)
359 mg101.8 mg
149
(Low Sodium, Pasteurized Process)
359 mg101.8 mg
150358 mg101.5 mg
151
(Pasteurized Process)
355 mg100.6 mg
152354 mg100.4 mg
153354 mg100.4 mg
154351 mg99.5 mg
155351 mg99.5 mg
156
(With Butter, Cheddar Cheese, On White Bread)
343 mg97.2 mg
157343 mg97.2 mg
158
(Cheddar Cheese, On White Bread)
343 mg97.2 mg
159
(With Butter, Cheddar Cheese, On Wheat Bread)
342 mg97 mg
160
(With Butter, Cheddar Cheese, On Whole Wheat Bread)
342 mg97 mg
161
(Cheddar Cheese, On Wheat Bread)
342 mg97 mg
162
(Cheddar Cheese, On Whole Wheat Bread)
342 mg97 mg
163337 mg95.5 mg
164
(Reduced Fat)
337 mg95.5 mg
165
(Cheese, Low Moisture, Part-Skim, Shredded)
335 mg95 mg
166
(Cheese, Low Moisture, Part-Skim)
334 mg94.7 mg
167
(Cheese, Not Further Specified)
334 mg94.7 mg
168
(Cheese, Part Skim)
334 mg94.7 mg
169
(Filled With Broccoli & Cheese)
332 mg94.1 mg
170
(Filled With Ham & Cheese)
331 mg93.8 mg
171
(All Fruits)
331 mg93.8 mg
172329 mg93.3 mg
173329 mg93.3 mg
174
(Prepared With Butter, Creamy, Dry Mix)
327 mg92.7 mg
175
(Hydrogenated, Used For Whipped Toppings, Non-Dairy, Industrial)
325 mg92.1 mg
176
(Cheese)
323 mg91.6 mg
177
(Cheese)
323 mg91.6 mg
178
(Commercially Prepared, Enriched)
323 mg91.6 mg
179
(Commercially Prepared, Unenriched)
323 mg91.6 mg
180
(Hydrogenated, Confection Fat, Uses Similar To 95 Degree Hard Butter, Industrial)
321 mg91 mg
181
(Prepared-From-Recipe, Candies)
320 mg90.7 mg
182
(Hydrogenated, Filling Fat, Industrial)
318 mg90.2 mg
183
(With Meat, Poultry Or Fish)
316 mg89.6 mg
184
(Fluid, Coffee Cream Or Table Cream)
314 mg89 mg
185314 mg89 mg
186312 mg88.5 mg
187
(Chocolate)
312 mg88.5 mg
188
(Rich, Chocolate)
312 mg88.5 mg
189
(Cream Cheese Base)
310 mg87.9 mg
190
(With Salt, Vegetable Oil-Butter Spread, Reduced Calorie, Tub)
309 mg87.6 mg
191
(Reduced Calorie, Tub, Salted)
309 mg87.6 mg
192308 mg87.3 mg
193
(Made From Home Recipe Or Purchased At A Bakery)
306 mg86.7 mg
194302 mg85.6 mg
195302 mg85.6 mg
196
(Regular)
301 mg85.3 mg
197294 mg83.3 mg
198294 mg83.3 mg
199293 mg83.1 mg
200293 mg83.1 mg
201
(Meatless)
292 mg82.8 mg
202
(Vanilla)
290 mg82.2 mg
203
(Flavors Other Than Chocolate, Rich)
290 mg82.2 mg
204
(Rich, Unspecified Flavor)
290 mg82.2 mg
205290 mg82.2 mg
206
(Dry, Mix)
289 mg81.9 mg
207
(Filled With Chicken, Broccoli, & Cheese Sauce)
287 mg81.4 mg
208
(Made With Butter, Candies)
285 mg80.8 mg
209
(Made With Milk)
284 mg80.5 mg
210
(Mexican Restaurant)
284 mg80.5 mg
211
(Cheese)
283 mg80.2 mg
212
(Cheese)
283 mg80.2 mg
213281 mg79.7 mg
214
(With Butter, American Cheese, On White Bread)
279 mg79.1 mg
215279 mg79.1 mg
216
(American Cheese, On White Bread)
279 mg79.1 mg
217
(With Butter, American Cheese, On Wheat Bread)
278 mg78.8 mg
218
(With Butter, American Cheese, On Whole Wheat Bread)
278 mg78.8 mg
219
(American Cheese, On Wheat Bread)
278 mg78.8 mg
220
(American Cheese, On Whole Wheat Bread)
278 mg78.8 mg
221
(With Butter, On White Bread, Reduced Fat Cheddar Cheese)
277 mg78.5 mg
222
(Reduced Fat Cheddar Cheese, On White Bread)
277 mg78.5 mg
223276 mg78.2 mg
224
(With Butter, On Wheat Bread, Reduced Fat Cheddar Cheese)
276 mg78.2 mg
225
(With Butter, On Whole Wheat Bread, Reduced Fat Cheddar Cheese)
276 mg78.2 mg
226
(Reduced Fat Cheddar Cheese, On Wheat Bread)
276 mg78.2 mg
227
(Reduced Fat Cheddar Cheese, On Whole Wheat Bread)
276 mg78.2 mg
228
(Cheese, Imitation)
270 mg76.5 mg
229
(Reduced Fat)
270 mg76.5 mg
230
(Pasteurized Process, American, Reduced Fat, Fortified With Vitamin D)
270 mg76.5 mg
231
(Reduced Fat)
270 mg76.5 mg
232
(Reduced Fat)
270 mg76.5 mg
233
(Made With Butter, Prepared From Recipe)
269 mg76.3 mg
234
(Dried, Toasted, Desiccated, Nuts)
267 mg75.7 mg
235
(Dry Grated, Reduced Fat)
266 mg75.4 mg
236264 mg74.8 mg
237
(No Crust)
262 mg74.3 mg
238
(Crumb Or Quick-Bread Type)
261 mg74 mg
239259 mg73.4 mg
240259 mg73.4 mg
241
(Not Chocolate)
258 mg73.1 mg
242
(Hydrogenated, Confection Fat, Intermediate Grade Product, Industrial)
258 mg73.1 mg
243
(With Fruit And/Or Nuts)
256 mg72.6 mg
244
(With Nuts, Rich Ice Cream)
255 mg72.3 mg
245
(Crumb Or Quick-Bread Type, Cheese-Filled)
255 mg72.3 mg
246
(With Chocolate & Nuts)
255 mg72.3 mg
247255 mg72.3 mg
248254 mg72 mg
249
(Cheese)
252 mg71.4 mg
250251 mg71.2 mg
251
(With Butter, On White Bread, Reduced Fat American Cheese)
244 mg69.2 mg
252
(Reduced Fat American Cheese, On White Bread)
244 mg69.2 mg
253
(Stick Or Nugget, With Crunch Coating)
244 mg69.2 mg
254
(Stick Or Nugget, With Crunch Coating)
244 mg69.2 mg
255
(Not Chocolate Covered Or Cake Covered)
244 mg69.2 mg
256
(Cheese)
244 mg69.2 mg
257
(Cheese)
244 mg69.2 mg
258
(With Butter, On Wheat Bread, Reduced Fat American Cheese)
243 mg68.9 mg
259
(With Butter, On Whole Wheat Bread, Reduced Fat American Cheese)
243 mg68.9 mg
260
(For Use With Vegetables)
243 mg68.9 mg
261
(Reduced Fat American Cheese, On Wheat Bread)
243 mg68.9 mg
262
(Reduced Fat American Cheese, On Whole Wheat Bread)
243 mg68.9 mg
263243 mg68.9 mg
264243 mg68.9 mg
265242 mg68.6 mg
266
(Cheese, Reduced Fat)
240 mg68 mg
267
(Cheese, Reduced Fat)
240 mg68 mg
268
(Dry, Not Reconstituted)
240 mg68 mg
269
(With Added Vitamin D, Dry)
240 mg68 mg
270
(Without Added Vitamin D, Dry)
240 mg68 mg
271
(Cream Cheese Base)
238 mg67.5 mg
272
(Regular, Cream Cheese)
238 mg67.5 mg
273
(Filling Fat, Non-Hydrogenated, Industrial)
236 mg66.9 mg
274
(With Icing Or Filling)
235 mg66.6 mg
275
(With Icing Or Filling)
234 mg66.3 mg
276
(Rich Ice Cream, Thick Chocolate Covering)
233 mg66.1 mg
277
(From Fast Food Or Restaurant)
233 mg66.1 mg
278
(Made With Biscuit Mix & Cheese)
232 mg65.8 mg
279
(With Icing Or Filling)
230 mg65.2 mg
280230 mg65.2 mg
281230 mg65.2 mg
282
(Half & Half)
230 mg65.2 mg
283
(Reduced Fat, Cultured)
230 mg65.2 mg
284
(With Icing Or Filling)
230 mg65.2 mg
285
(Prepared From Mix, No-Bake Type)
229 mg64.9 mg
286229 mg64.9 mg
287
(With Bacon & Egg)
229 mg64.9 mg
288229 mg64.9 mg
289229 mg64.9 mg
290229 mg64.9 mg
291
(With Whipped Cream & Fruit, Biscuit Type)
227 mg64.4 mg
292226 mg64.1 mg
293226 mg64.1 mg
294
(With Icing Or Filling)
225 mg63.8 mg
295
(With Meat)
224 mg63.5 mg
296
(With Poultry)
224 mg63.5 mg
297
(With Seafood)
224 mg63.5 mg
298
(Cheddar Cheese, No Spread, On Wheat Bread)
224 mg63.5 mg
299
(Cheddar Cheese, No Spread, On White Bread)
224 mg63.5 mg
300
(Cheddar Cheese, No Spread, On Whole Wheat Bread)
224 mg63.5 mg
fig 1. Foods with caproic acid (6:0) 1 to 300

List of foods (301 - 600) With Caproic Acid (6:0)

Click on a food to explore all of the nutrients it contains.

#Foods with Caproic Acid (6:0)per 100gper Oz
301222 mg62.9 mg
302221 mg62.7 mg
303
(With Almonds, Candies)
221 mg62.7 mg
304
(With Almonds)
221 mg62.7 mg
305
(Movie Theater, Unbuttered)
221 mg62.7 mg
306
(With Cheese, Meatless)
220 mg62.4 mg
307220 mg62.4 mg
308
(Made With Milk, Fat, Egg & Cheese, From Dry)
218 mg61.8 mg
309215 mg61 mg
310
(Prepared-From-Recipe, Candies)
213 mg60.4 mg
311
(Mexican Restaurant)
212 mg60.1 mg
312
(With Added Vegetables)
211 mg59.8 mg
313
(Flavors Other Than Chocolate, Flash Frozen Ice Cream Snacks)
210 mg59.5 mg
314
(Flavors Other Than Chocolate, No Sugar Added)
210 mg59.5 mg
315
(Flavors Other Than Chocolate, Regular)
210 mg59.5 mg
316
(No Sugar Added, Unspecified Flavor)
210 mg59.5 mg
317210 mg59.5 mg
318
(Unspecified Flavor)
210 mg59.5 mg
319210 mg59.5 mg
320
(Low Carbohydrate, Regular)
210 mg59.5 mg
321
(Dried, Sweetened, Desiccated, Flaked, Packaged, Nuts)
206 mg58.4 mg
322206 mg58.4 mg
323204 mg57.8 mg
324
(With Rice Cereal, Candies)
203 mg57.5 mg
325203 mg57.5 mg
326
(Chocolate, Prepared-From-Recipe, Desserts)
203 mg57.5 mg
327203 mg57.5 mg
328
(Cultured)
203 mg57.5 mg
329
(With Cereal)
203 mg57.5 mg
330
(Dried, Sweetened, Desiccated, Shredded, Nuts)
202 mg57.3 mg
331
(Unspecified If Light, Heavy, Or Half & Half)
202 mg57.3 mg
332202 mg57.3 mg
333
(Fluid, Cream)
202 mg57.3 mg
334
(Flavors Other Than Chocolate, No Topping)
202 mg57.3 mg
335
(With Cheese & Bacon)
202 mg57.3 mg
336
(From Fast Food)
201 mg57 mg
337
(Not Further Specified)
201 mg57 mg
338200 mg56.7 mg
339200 mg56.7 mg
340200 mg56.7 mg
341200 mg56.7 mg
342
(Low Carbohydrate, Regular)
200 mg56.7 mg
343
(Flash Frozen Ice Cream Snacks, Chocolate)
200 mg56.7 mg
344
(Chocolate, No Sugar Added)
200 mg56.7 mg
345
(Chocolate, Regular)
200 mg56.7 mg
346200 mg56.7 mg
347
(Light)
200 mg56.7 mg
348
(Light)
200 mg56.7 mg
349
(Prepared From Recipe)
199 mg56.4 mg
350199 mg56.4 mg
351
(Ice Cream Type, Frozen Novelties)
199 mg56.4 mg
352
(With Sausage & Egg)
199 mg56.4 mg
353
(Cheese, Whole Milk)
199 mg56.4 mg
354
(With Fruit, Biscuit Type)
199 mg56.4 mg
355199 mg56.4 mg
356
(With Nuts, Prepared-By-Recipe, Candies)
198 mg56.1 mg
357
(Half & Half, Flavored)
198 mg56.1 mg
358
(Scooped, Vanilla, Waffle Cone)
198 mg56.1 mg
359
(With Mayonnaise, Cheddar Cheese, On Wheat Bread)
197 mg55.8 mg
360
(With Mayonnaise, Cheddar Cheese, On White Bread)
197 mg55.8 mg
361
(With Mayonnaise, Cheddar Cheese, On Whole Wheat Bread)
197 mg55.8 mg
362
(Flavors Other Than Chocolate, With Nuts)
197 mg55.8 mg
363
(Flavors Other Than Chocolate, With Nuts)
197 mg55.8 mg
364
(Raw, Liquid Expressed From Grated Meat, Nuts)
197 mg55.8 mg
365
(Rich Chocolate Ice Cream, Thick Chocolate Covering)
197 mg55.8 mg
366197 mg55.8 mg
367195 mg55.3 mg
368
(Crab Meat & Cream Cheese Filled)
195 mg55.3 mg
369
(Chocolate, Prepackaged)
195 mg55.3 mg
370193 mg54.7 mg
371
(No Topping, Unspecified Flavor)
193 mg54.7 mg
372
(No Topping, Chocolate Ice Cream)
192 mg54.4 mg
373
(Raw, Nuts)
191 mg54.1 mg
374191 mg54.1 mg
375190 mg53.9 mg
376
(Prepared From Mix, No-Bake Type)
189 mg53.6 mg
377
(Cheese-Filled)
189 mg53.6 mg
378
(Cheese Pupusas, Latino Restaurant)
189 mg53.6 mg
379189 mg53.6 mg
380
(Scooped, Chocolate, Waffle Cone)
188 mg53.3 mg
381
(With Additional Ingredients)
188 mg53.3 mg
382183 mg51.9 mg
383
(Air-Popped, Buttered)
183 mg51.9 mg
384
(With Added Butter Or Margarine, Popped In Oil)
183 mg51.9 mg
385
(Coated, Made With Butter)
181 mg51.3 mg
386181 mg51.3 mg
387
(With Meat, Ready-To-Heat)
181 mg51.3 mg
388
(Dried, Canned, Sweetened, Desiccated, Flaked, Nuts)
180 mg51 mg
389
(Cookie Type)
180 mg51 mg
390
(With Additional Ingredients)
179 mg50.7 mg
391
(Flavors Other Than Chocolate)
177 mg50.2 mg
392
(Cheese, Whole Milk, Low Moisture)
177 mg50.2 mg
393
(Meat / Poultry-Filled)
176 mg49.9 mg
394
(Coated, Made With Butter)
175 mg49.6 mg
395
(Coated, Made With Butter)
175 mg49.6 mg
396
(Coated, Made With Butter, Unspecified Type)
175 mg49.6 mg
397
(Coated, Made With Butter)
175 mg49.6 mg
398
(Coated, Made With Butter)
175 mg49.6 mg
399
(Coated, Made With Butter)
175 mg49.6 mg
400
(Coated, Made With Butter)
175 mg49.6 mg
401
(Coated, Made With Butter)
175 mg49.6 mg
402
(Coated, Made With Butter)
175 mg49.6 mg
403
(Coated, Made With Butter)
175 mg49.6 mg
404
(With Icing Or Filling Other Than Chocolate)
174 mg49.3 mg
405174 mg49.3 mg
406
(Flavors Other Than Chocolate)
174 mg49.3 mg
407
(Ready-To-Heat)
174 mg49.3 mg
408
(With Whipped Cream, Chocolate Or Fudge Topping)
173 mg49 mg
409
(With Whipped Cream, Fruit Topping)
173 mg49 mg
410
(With Whipped Cream, Not Fruit Or Chocolate Topping)
173 mg49 mg
411
(With Whipped Cream, Unspecified Topping)
173 mg49 mg
412173 mg49 mg
413
(With Poultry & Added Vegetables)
172 mg48.8 mg
414
(With Cheese, Made With Butter)
172 mg48.8 mg
415
(With Meat & Added Vegetables)
171 mg48.5 mg
416
(With Seafood & Added Vegetables)
171 mg48.5 mg
417171 mg48.5 mg
418170 mg48.2 mg
419
(Indian Dessert, Made From Milk And/Or Cream And/Or Ricotta Cheese)
170 mg48.2 mg
420
(Made With Lowfat Cheese)
170 mg48.2 mg
421169 mg47.9 mg
422169 mg47.9 mg
423
(Sour Cream Base, Reduced Calorie)
169 mg47.9 mg
424169 mg47.9 mg
425
(Almojabana, Puerto Rican Style)
169 mg47.9 mg
426169 mg47.9 mg
427169 mg47.9 mg
428167 mg47.3 mg
429167 mg47.3 mg
430
(Candy Coated Chocolate)
167 mg47.3 mg
431167 mg47.3 mg
432167 mg47.3 mg
433167 mg47.3 mg
434167 mg47.3 mg
435167 mg47.3 mg
436167 mg47.3 mg
437
(With Icing Or Filling)
166 mg47.1 mg
438166 mg47.1 mg
439
(With Fruit, Crumb Or Quick-Bread Type)
166 mg47.1 mg
440
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
165 mg46.8 mg
441
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
165 mg46.8 mg
442
(Coated, Made With Butter, Prepared With Skin, Skin/Coating Eaten)
165 mg46.8 mg
443
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
165 mg46.8 mg
444164 mg46.5 mg
445
(Not Chocolate Covered, Candies)
164 mg46.5 mg
446
(No Chocolate Covering)
164 mg46.5 mg
447164 mg46.5 mg
448164 mg46.5 mg
449
(With Butter, Prepared-From-Recipe, Nfsmi Recipe No. C-32)
163 mg46.2 mg
450163 mg46.2 mg
451
(Prepared From Mix, No-Bake Type)
162 mg45.9 mg
452
(Meatless)
161 mg45.6 mg
453161 mg45.6 mg
454
(With Meat, Made From Fresh)
161 mg45.6 mg
455161 mg45.6 mg
456
(Made With Butter, Coated, Prepared Skinless, Coating Eaten)
160 mg45.4 mg
457
(Coated, Prepared Skinless, Coating Eaten, Made With Butter)
160 mg45.4 mg
458
(Coated, Made With Butter, Prepared Skinless, Coating Eaten)
160 mg45.4 mg
459
(Plain, Extruded)
160 mg45.4 mg
460160 mg45.4 mg
461
(With Coconut, Chocolate Coated)
160 mg45.4 mg
462
(With Coconut, Chocolate-Coated)
160 mg45.4 mg
463160 mg45.4 mg
464
(Stuffed With Cheese)
159 mg45.1 mg
465159 mg45.1 mg
466
(With Cheese & Meat, Made With Butter)
159 mg45.1 mg
467159 mg45.1 mg
468
(From Fast Food / Restaurant)
158 mg44.8 mg
469158 mg44.8 mg
470157 mg44.5 mg
471157 mg44.5 mg
472
(With Nuts, Bar Or Stick)
157 mg44.5 mg
473157 mg44.5 mg
474
(With Cheese, From Dry Mix, Made With Milk)
157 mg44.5 mg
475
(American Or Cheddar Cheese Base, Reduced Fat)
156 mg44.2 mg
476
(American Or Cheddar Cheese Base, Reduced Fat)
156 mg44.2 mg
477
(Confection Fat, Uses Similar To High Quality Cocoa Butter, Industrial)
156 mg44.2 mg
478156 mg44.2 mg
479156 mg44.2 mg
480
(With Vegetables & Chicken)
155 mg43.9 mg
481
(With Vegetables & Meat)
155 mg43.9 mg
482
(From Dry Mix)
155 mg43.9 mg
483155 mg43.9 mg
484155 mg43.9 mg
485154 mg43.7 mg
486154 mg43.7 mg
487
(Chocolate)
154 mg43.7 mg
488154 mg43.7 mg
489153 mg43.4 mg
490153 mg43.4 mg
491152 mg43.1 mg
492
(Flavors Other Than Chocolate, Bottled)
152 mg43.1 mg
493
(Flavors Other Than Chocolate, Fast Food)
152 mg43.1 mg
494
(Made From Fresh)
152 mg43.1 mg
495
(Not Further Specified)
152 mg43.1 mg
496
(Fast Food)
152 mg43.1 mg
497151 mg42.8 mg
498
(American Cheese, No Spread, On Wheat Bread)
151 mg42.8 mg
499
(American Cheese, No Spread, On White Bread)
151 mg42.8 mg
500
(American Cheese, No Spread, On Whole Wheat Bread)
151 mg42.8 mg
501151 mg42.8 mg
502151 mg42.8 mg
503150 mg42.5 mg
504
(No Spread, On Wheat Bread, Reduced Fat Cheddar Cheese)
149 mg42.2 mg
505
(No Spread, On White Bread, Reduced Fat Cheddar Cheese)
149 mg42.2 mg
506
(No Spread, On Whole Wheat Bread, Reduced Fat Cheddar Cheese)
149 mg42.2 mg
507
(With Hot Pepper Sauce)
149 mg42.2 mg
508149 mg42.2 mg
509149 mg42.2 mg
510
(With Egg, Cheese, & Bacon)
149 mg42.2 mg
511
(With Bacon, Egg, & Cheese)
149 mg42.2 mg
512
(With Meat, From Dry Mix)
149 mg42.2 mg
513149 mg42.2 mg
514149 mg42.2 mg
515148 mg42 mg
516
(Chocolate Covered Or Dipped, Chocolate Ice Cream)
148 mg42 mg
517
(Sour Cream Base)
147 mg41.7 mg
518147 mg41.7 mg
519146 mg41.4 mg
520
(Cream Cheese, Light Or Lite)
146 mg41.4 mg
521
(Light Or Lite)
146 mg41.4 mg
522
(Low Fat)
146 mg41.4 mg
523
(Family Style Restaurant)
146 mg41.4 mg
524
(Italian-Style Sweet Bread)
145 mg41.1 mg
525
(Fluid)
145 mg41.1 mg
526
(Low Sugar Or Low Calorie, Candies)
144 mg40.8 mg
527144 mg40.8 mg
528
(Cheese Topping, Stuffed Crust, Pizza Chain, Fast Food)
143 mg40.5 mg
529
(Stuffed With Cheese, Peel Eaten)
143 mg40.5 mg
530
(Stuffed With Cheese, Peel Not Eaten)
143 mg40.5 mg
531
(Chocolate Ice Cream)
143 mg40.5 mg
532
(Cheese, Stuffed Crust)
143 mg40.5 mg
533
(Extra Cheese, Thin Crust)
143 mg40.5 mg
534143 mg40.5 mg
535143 mg40.5 mg
536142 mg40.3 mg
537
(Made With Milk, Fat & Egg, From Dry)
142 mg40.3 mg
538142 mg40.3 mg
539142 mg40.3 mg
540
(Made With Sour Cream And/Or Cream Cheese & Fat, Made From Fresh)
141 mg40 mg
541
(With Meat, Peel Eaten)
140 mg39.7 mg
542
(With Meat, Peel Not Eaten)
140 mg39.7 mg
543
(Mazamorra, Mundo Nuevo, Puerto Rican Style)
139 mg39.4 mg
544139 mg39.4 mg
545
(Fudge Topping, With Cake, With Whipped Cream)
138 mg39.1 mg
546
(Made With Milk|, Sour Cream And/Or Cream Cheese & Fat, From Fresh)
138 mg39.1 mg
547138 mg39.1 mg
548
(With Nuts & Cereal)
137 mg38.8 mg
549
(Used In Cooking, Liquid Expressed From Grated Coconut Meat, Water Added)
136 mg38.6 mg
550
(Home Recipe)
136 mg38.6 mg
551
(Liquid Expressed From Grated Meat & Water)
136 mg38.6 mg
552
(Low Sodium)
135 mg38.3 mg
553
(Reduced Sodium)
135 mg38.3 mg
554135 mg38.3 mg
555
(Dulce De Leche, Puerto Rican Style)
135 mg38.3 mg
556
(With Added Vitamin A)
134 mg38 mg
557
(With Added Vitamin D & Without Added Vitamin A)
134 mg38 mg
558
(Ready-To-Serve)
134 mg38 mg
559134 mg38 mg
560
(Commercially Prepared)
134 mg38 mg
561134 mg38 mg
562
(Unspecified Fat Content)
134 mg38 mg
563134 mg38 mg
564
(With Chicken Or Turkey)
134 mg38 mg
565134 mg38 mg
566
(Evaporated)
134 mg38 mg
567
(With Mayonnaise, American Cheese, On Wheat Bread)
133 mg37.7 mg
568
(With Mayonnaise, American Cheese, On White Bread)
133 mg37.7 mg
569
(With Mayonnaise, American Cheese, On Whole Wheat Bread)
133 mg37.7 mg
570
(With Icing Or Filling)
133 mg37.7 mg
571133 mg37.7 mg
572
(Home-Prepared From Recipe Using Butter)
133 mg37.7 mg
573133 mg37.7 mg
574
(Prepared-From-Recipe, Candies)
133 mg37.7 mg
575
(With Cream Sauce, Home Recipe)
133 mg37.7 mg
576
(Cheese Topping, Thin Crust, Pizza Chain, Fast Food)
132 mg37.4 mg
577
(With Nuts, Chocolate Ice Cream)
132 mg37.4 mg
578
(Regular, Flavored)
132 mg37.4 mg
579132 mg37.4 mg
580
(Crunchy Thin Crust)
132 mg37.4 mg
581
(Cheese, From Restaurant Or Fast Food, Thin Crust)
132 mg37.4 mg
582
(Custard Or Cream Filled, Iced Or Not Iced)
132 mg37.4 mg
583
(Cheese)
132 mg37.4 mg
584
(With Almonds)
132 mg37.4 mg
585
(With Mayonnaise, On Wheat Bread, Reduced Fat Cheddar Cheese)
131 mg37.1 mg
586
(With Mayonnaise, On White Bread, Reduced Fat Cheddar Cheese)
131 mg37.1 mg
587
(With Mayonnaise, On Whole Wheat Bread, Reduced Fat Cheddar Cheese)
131 mg37.1 mg
588131 mg37.1 mg
589
(Made With Butter)
131 mg37.1 mg
590
(Omelet, Scrambled, Or Fried, Made With Butter)
131 mg37.1 mg
591
(Fried With Butter)
131 mg37.1 mg
592
(With Chicken Or Turkey, & Spinach)
131 mg37.1 mg
593
(With Meat & Spinach)
131 mg37.1 mg
594
(Thin 'n Crispy Crust)
131 mg37.1 mg
595131 mg37.1 mg
596
(With Vegetables, Peel Eaten)
130 mg36.9 mg
597
(With Vegetables, Peel Not Eaten)
130 mg36.9 mg
598130 mg36.9 mg
599130 mg36.9 mg
600
(Ready-To-Heat)
130 mg36.9 mg
fig 2. Foods with caproic acid (6:0) 301 to 600

List of foods (601 - 900) With Caproic Acid (6:0)

Click on a food to explore all of the nutrients it contains.

#Foods with Caproic Acid (6:0)per 100gper Oz
601130 mg36.9 mg
602
(With Cream Sauce, Ready-To-Heat)
130 mg36.9 mg
603129 mg36.6 mg
604
(Filled, Not Further Specified)
129 mg36.6 mg
605
(Stuffed Crust)
129 mg36.6 mg
606
(With Meat Other Than Pepperoni, Stuffed Crust)
129 mg36.6 mg
607
(Cheese-Filled)
129 mg36.6 mg
608129 mg36.6 mg
609129 mg36.6 mg
610128 mg36.3 mg
611128 mg36.3 mg
612
(Tembleque, Puerto Rican Style)
128 mg36.3 mg
613
(Cookie)
128 mg36.3 mg
614
(With Fruit & Nuts)
128 mg36.3 mg
615128 mg36.3 mg
616
(Dry, Mix)
127 mg36 mg
617126 mg35.7 mg
618
(Filled With Beef, Pork, Fish, And/Or Poultry, No Sauce On Top)
126 mg35.7 mg
619
(Filled With Meat, Poultry, Or Fish, Vegetables, & Cheese)
126 mg35.7 mg
620125 mg35.4 mg
621125 mg35.4 mg
622
(Prepared-From-Recipe, Candies)
125 mg35.4 mg
623
(Cheese Topping, Thin Crust)
125 mg35.4 mg
624
(Cheese, Thin Crust, Prepared From Frozen)
125 mg35.4 mg
625124 mg35.2 mg
626124 mg35.2 mg
627
(Prepared From Flakes Without Milk, Dehydrated, Whole Milk & Butter Added)
124 mg35.2 mg
628
(Baked With Cheese)
124 mg35.2 mg
629
(With Egg, Cheese, & Ham)
123 mg34.9 mg
630
(With Ham, Egg, & Cheese)
123 mg34.9 mg
631
(With Cheese)
123 mg34.9 mg
632
(With Peanuts)
123 mg34.9 mg
633123 mg34.9 mg
634123 mg34.9 mg
635
(With Cream Sauce, Restaurant)
123 mg34.9 mg
636
(Liquid Expressed From Grated Meat & Water)
121 mg34.3 mg
637121 mg34.3 mg
638
(Flan De Coco, Puerto Rican Style)
121 mg34.3 mg
639121 mg34.3 mg
640
(Coated, Made With Butter)
120 mg34 mg
641
(Coated, Made With Butter)
120 mg34 mg
642
(Coated, Made With Butter, Unspecified Type)
120 mg34 mg
643
(Coated, Made With Butter)
120 mg34 mg
644
(Coated, Made With Butter)
120 mg34 mg
645
(Coated, Made With Butter)
120 mg34 mg
646
(Coated, Made With Butter)
120 mg34 mg
647
(Coated, Made With Butter)
120 mg34 mg
648
(Coated, Made With Butter)
120 mg34 mg
649
(Coated, Made With Butter)
120 mg34 mg
650
(Prepared From Mix, No-Bake Type)
120 mg34 mg
651
(Hard Coating)
120 mg34 mg
652
(Cheese, Low Fat)
120 mg34 mg
653
(Cheese, Reduced Fat)
120 mg34 mg
654120 mg34 mg
655120 mg34 mg
656
(With Cheese, Ready-To-Heat)
119 mg33.7 mg
657
(Thin Crust, Made From Frozen)
119 mg33.7 mg
658118 mg33.5 mg
659
(Liquid Expressed From Grated Meat & Water)
118 mg33.5 mg
660118 mg33.5 mg
661118 mg33.5 mg
662
(From Restaurant)
118 mg33.5 mg
663
(With Cheese, Made With Milk, Made From Fresh)
118 mg33.5 mg
664118 mg33.5 mg
665
(With Cheese & Sour Cream)
118 mg33.5 mg
666118 mg33.5 mg
667
(Cheese, Thin Crust)
118 mg33.5 mg
668
(Coated, Made With Butter)
117 mg33.2 mg
669
(Chocolate-Coated)
117 mg33.2 mg
670117 mg33.2 mg
671117 mg33.2 mg
672117 mg33.2 mg
673117 mg33.2 mg
674
(With Nuts)
117 mg33.2 mg
675117 mg33.2 mg
676
(Stuffed With Chili, Peel Eaten)
116 mg32.9 mg
677
(Stuffed With Chili, Peel Not Eaten)
116 mg32.9 mg
678
(Pastelillo De Queso; Empanadilla, Puerto Rican Style)
116 mg32.9 mg
679
(Harina De Maiz Con Coco, Puerto Rican Style)
116 mg32.9 mg
680
(Coconut Pudding)
116 mg32.9 mg
681116 mg32.9 mg
682
(Flavors Other Than Chocolate, No Sugar Added)
116 mg32.9 mg
683
(No Sugar Added, Unspecified Flavor)
116 mg32.9 mg
684
(Cheese, From School Lunch, Thin Crust)
116 mg32.9 mg
685
(Cooked, Frozen, Cheese Topping, Thin Crust, Whole Grain, School Lunch)
116 mg32.9 mg
686
(With Meat Other Than Pepperoni, Thin Crust, Made From Frozen)
116 mg32.9 mg
687
(Light, No Sugar Added)
116 mg32.9 mg
688115 mg32.6 mg
689
(Made With Cream Cheese & Sour Cream)
115 mg32.6 mg
690
(With Meat, Made With Butter)
115 mg32.6 mg
691
(With Cookie Crust, Fudge Topping, & Whipped Cream)
115 mg32.6 mg
692
(With Milk)
115 mg32.6 mg
693115 mg32.6 mg
694115 mg32.6 mg
695
(Cheese-Filled, No Sauce)
115 mg32.6 mg
696
(With Cream Or White Sauce)
115 mg32.6 mg
697
(Dairy Based, Fat Free, Pressurized Container)
115 mg32.6 mg
698114 mg32.3 mg
699
(Cheese, With Vegetables, Thin Crust)
114 mg32.3 mg
700114 mg32.3 mg
701114 mg32.3 mg
702113 mg32 mg
703
(Cheese, From School Lunch, Medium Crust)
113 mg32 mg
704
(No Spread, On White Bread, Reduced Fat American Cheese)
112 mg31.8 mg
705112 mg31.8 mg
706
(Commercially Prepared)
112 mg31.8 mg
707
(Glazed, Unspecified Form)
112 mg31.8 mg
708112 mg31.8 mg
709
(No Spread, On Wheat Bread, Reduced Fat American Cheese)
111 mg31.5 mg
710
(No Spread, On Whole Wheat Bread, Reduced Fat American Cheese)
111 mg31.5 mg
711111 mg31.5 mg
712111 mg31.5 mg
713111 mg31.5 mg
714
(From Dry Mix, Not Further Specified)
111 mg31.5 mg
715
(Made With Milk & Fat, From Dry)
111 mg31.5 mg
716
(Cheese, From School Lunch, Thick Crust)
111 mg31.5 mg
717
(Cooked, Frozen, Cheese Topping, Thick Crust, Whole Grain, School Lunch)
111 mg31.5 mg
718
(From Fast Food)
111 mg31.5 mg
719111 mg31.5 mg
720110 mg31.2 mg
721
(Flavors Other Than Chocolate, Home Recipe)
110 mg31.2 mg
722
(Cheese, Low Sodium)
110 mg31.2 mg
723
(Cheese, Reduced Sodium)
110 mg31.2 mg
724
(Stuffed With Sour Cream, Peel Eaten)
109 mg30.9 mg
725
(Stuffed With Sour Cream, Peel Not Eaten)
109 mg30.9 mg
726
(For Use With Vegetables)
109 mg30.9 mg
727109 mg30.9 mg
728
(Plain, From Fast Food / Restaurant)
109 mg30.9 mg
729
(Cheese, With Fruit, Thin Crust)
109 mg30.9 mg
730
(With Nuts, Prepared-From-Recipe, Candies)
108 mg30.6 mg
731
(With Nuts)
108 mg30.6 mg
732
(Dessert Type, Ice Cream-Filled)
108 mg30.6 mg
733
(Whole Grain, From Fast Food / Restaurant)
108 mg30.6 mg
734
(Flavors Other Than Chocolate)
108 mg30.6 mg
735
(Unspecified Flavor)
108 mg30.6 mg
736108 mg30.6 mg
737108 mg30.6 mg
738108 mg30.6 mg
739
(With Cream Sauce & Meat, Home Recipe)
108 mg30.6 mg
740
(With Cream Sauce & Poultry, Home Recipe)
108 mg30.6 mg
741
(With Cream Sauce & Seafood, Home Recipe)
108 mg30.6 mg
742108 mg30.6 mg
743
(With Cream Sauce & Meat, Home Recipe)
108 mg30.6 mg
744
(With Cream Sauce & Poultry, Home Recipe)
108 mg30.6 mg
745
(With Cream Sauce & Seafood, Home Recipe)
108 mg30.6 mg
746
(Cheese Topping, Cheese Stuffed Crust)
107 mg30.3 mg
747
(2 Patties, 1 Oz Each, Plain, On Miniature Bun)
106 mg30.1 mg
748
(With Cream Sauce & Meat, Ready-To-Heat)
106 mg30.1 mg
749
(With Cream Sauce & Poultry, Ready-To-Heat)
106 mg30.1 mg
750
(With Cream Sauce & Seafood, Ready-To-Heat)
106 mg30.1 mg
751
(With Cream Sauce & Meat, Ready-To-Heat)
106 mg30.1 mg
752
(With Cream Sauce & Poultry, Ready-To-Heat)
106 mg30.1 mg
753
(With Cream Sauce & Seafood, Ready-To-Heat)
106 mg30.1 mg
754
(With Nuts, Chocolate-Coated)
105 mg29.8 mg
755
(Light, No Sugar Added)
105 mg29.8 mg
756
(Chocolate, No Sugar Added)
105 mg29.8 mg
757105 mg29.8 mg
758
(Chocolate, No Sugar Added)
105 mg29.8 mg
759
(With Cheese, Made From Packaged Mix)
105 mg29.8 mg
760104 mg29.5 mg
761104 mg29.5 mg
762104 mg29.5 mg
763
(Crunchy Thin Crust)
103 mg29.2 mg
764103 mg29.2 mg
765103 mg29.2 mg
766
(Home-Prepared, Whole Milk & Butter Added)
102 mg28.9 mg
767
(With Cream Sauce & Added Vegetables, From Home Recipe)
102 mg28.9 mg
768102 mg28.9 mg
769102 mg28.9 mg
770
(Made With Coconut Milk, Puerto Rican Style)
102 mg28.9 mg
771
(With Whipped Cream, Chocolate Or Fudge Topping, Light Ice Cream)
102 mg28.9 mg
772
(With Whipped Cream, Fruit Topping, Light Ice Cream)
102 mg28.9 mg
773102 mg28.9 mg
774
(With Cream Sauce, & Added Vegetables, Home Recipe)
102 mg28.9 mg
775
(Made With Butter, Unspecified Form)
101 mg28.6 mg
776101 mg28.6 mg
777101 mg28.6 mg
778
(With Adhering Flesh)
101 mg28.6 mg
779
(Not Further Specified)
101 mg28.6 mg
780
(Not Further Specified)
101 mg28.6 mg
781
(With Gravy, Potatoes, Vegetable)
101 mg28.6 mg
782
(Not Further Specified)
101 mg28.6 mg
783101 mg28.6 mg
784101 mg28.6 mg
785
(From School Lunch, Thick Crust)
101 mg28.6 mg
786
(Cooked, Frozen, Pepperoni Topping, Thick Crust, Whole Grain, School Lunch)
101 mg28.6 mg
787
(With Meat & Vegetables, Thin Crust)
101 mg28.6 mg
788
(Not Further Specified)
101 mg28.6 mg
789
(Stuffed With Butter Or Margarine, Peel Eaten)
100 mg28.3 mg
790
(Stuffed With Butter Or Margarine, Peel Not Eaten)
100 mg28.3 mg
791
(Prepared With Equal Volume Milk)
100 mg28.3 mg
792
(Not Further Specified)
100 mg28.3 mg
793
(Crunchy Thin Crust)
100 mg28.3 mg
794
(Soft Serve, Vanilla)
100 mg28.3 mg
795100 mg28.3 mg
796
(Cheese, Part Skim Milk)
100 mg28.3 mg
797100 mg28.3 mg
798
(With Cream Sauce & Meat, Restaurant)
100 mg28.3 mg
799
(With Cream Sauce & Poultry, Restaurant)
100 mg28.3 mg
800
(With Cream Sauce & Seafood, Restaurant)
100 mg28.3 mg
801100 mg28.3 mg
802
(Regular)
100 mg28.3 mg
803
(Unspecified Form)
100 mg28.3 mg
804
(Soft-Serve, Frozen Yogurts)
100 mg28.3 mg
805
(With Cream Sauce & Meat, Restaurant)
100 mg28.3 mg
806
(With Cream Sauce & Poultry, Restaurant)
100 mg28.3 mg
807
(With Cream Sauce & Seafood, Restaurant)
100 mg28.3 mg
808
(Pesto With Basil, Refrigerated, Ready-To-Serve)
99 mg28.1 mg
809
(Regular)
99 mg28.1 mg
810
(Regular)
99 mg28.1 mg
81199 mg28.1 mg
81299 mg28.1 mg
813
(With Cream Sauce & Added Vegetables, Ready-To-Heat)
99 mg28.1 mg
814
(Refrigerated, Ready-To-Serve)
99 mg28.1 mg
815
(With Meat & Fruit, Thin Crust)
99 mg28.1 mg
816
(Flavors Other Than Chocolate)
99 mg28.1 mg
81799 mg28.1 mg
818
(Regular)
99 mg28.1 mg
819
(With Cream Sauce, & Added Vegetables, Ready-To-Heat)
99 mg28.1 mg
820
(With Mayonnaise, On Wheat Bread, Reduced Fat American Cheese)
98 mg27.8 mg
821
(With Mayonnaise, On White Bread, Reduced Fat American Cheese)
98 mg27.8 mg
822
(With Mayonnaise, On Whole Wheat Bread, Reduced Fat American Cheese)
98 mg27.8 mg
823
(Made With Butter)
98 mg27.8 mg
824
(Soft Serve, Chocolate)
98 mg27.8 mg
825
(Sausage Topping, Thin Crust, Pizza Chain, Fast Food)
97 mg27.5 mg
826
(Unspecified Form)
97 mg27.5 mg
82797 mg27.5 mg
828
(Low Fat, Cream)
97 mg27.5 mg
829
(Lowfat, Cream)
97 mg27.5 mg
830
(From Restaurant)
97 mg27.5 mg
831
(Italian Restaurant)
97 mg27.5 mg
832
(Extra Cheese, Regular Crust)
97 mg27.5 mg
833
(Extra Cheese, Unspecified Type Of Crust)
97 mg27.5 mg
834
(With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Thin Crust)
97 mg27.5 mg
835
(Cooked With Coconut Milk, Arroz Con Coco)
97 mg27.5 mg
836
(With Vegetables, Cream Or White Sauce)
97 mg27.5 mg
83796 mg27.2 mg
838
(From Fast Food / Restaurant)
96 mg27.2 mg
839
(From Other Sources)
96 mg27.2 mg
84096 mg27.2 mg
841
(Filled With Potatoes & Peas)
96 mg27.2 mg
84296 mg27.2 mg
84396 mg27.2 mg
844
(Dry Grated, Fat Free)
96 mg27.2 mg
84596 mg27.2 mg
84696 mg27.2 mg
84796 mg27.2 mg
848
(Cheese, With Meat, Thin Crust)
96 mg27.2 mg
84995 mg26.9 mg
850
(Peel Not Eaten, Made With Butter)
95 mg26.9 mg
851
(Made From Fresh, Peel Eaten, Made With Butter)
95 mg26.9 mg
852
(Made From Fresh, Peel Not Eaten, Made With Butter)
95 mg26.9 mg
853
(Peel Not Eaten, Made With Butter)
95 mg26.9 mg
854
(Soft Serve, Vanilla)
95 mg26.9 mg
85595 mg26.9 mg
85695 mg26.9 mg
85795 mg26.9 mg
858
(With Cheese & Extra Vegetables, Thin Crust)
95 mg26.9 mg
85995 mg26.9 mg
860
(Made From Fresh, Peel Eaten, Made With Butter)
95 mg26.9 mg
861
(Made From Fresh, Peel Not Eaten, Made With Butter)
95 mg26.9 mg
862
(With Added Vitamin D, Fluid)
94 mg26.6 mg
86394 mg26.6 mg
86494 mg26.6 mg
865
(With Cheese, Tomato And/Or Carrots, With Or Without Other Vegetables, No Dressing)
94 mg26.6 mg
866
(With Gravy, From Restaurant)
94 mg26.6 mg
867
(Potato & Flour Pancake)
94 mg26.6 mg
868
(With Cream Sauce & Added Vegetables, Restaurant)
94 mg26.6 mg
869
(Cooked, Frozen, Sausage Topping, Thick Crust, Whole Grain, School Lunch)
94 mg26.6 mg
870
(Cooked, Frozen, Sausage Topping, Thin Crust, Whole Grain, School Lunch)
94 mg26.6 mg
871
(With Meat Other Than Pepperoni, From School Lunch, Medium Crust)
94 mg26.6 mg
872
(With Meat Other Than Pepperoni, From School Lunch, Thick Crust)
94 mg26.6 mg
873
(With Meat Other Than Pepperoni, Thin Crust, From School Lunch)
94 mg26.6 mg
874
(Thin 'n Crispy Crust)
94 mg26.6 mg
875
(Sugar Free, Flavored)
94 mg26.6 mg
87694 mg26.6 mg
87794 mg26.6 mg
87894 mg26.6 mg
879
(Gluten Free, Coated Or Flavored)
94 mg26.6 mg
880
(Cheese, Thick Crust)
94 mg26.6 mg
881
(Cheese, With Vegetables, Thin Crust)
94 mg26.6 mg
882
(With Cream Sauce, & Added Vegetables, Restaurant)
94 mg26.6 mg
88393 mg26.4 mg
884
(Made With Butter)
93 mg26.4 mg
88593 mg26.4 mg
886
(Soft Serve, Vanilla, Waffle Cone)
93 mg26.4 mg
88793 mg26.4 mg
88893 mg26.4 mg
889
(Extra Cheese, Thick Crust)
93 mg26.4 mg
89093 mg26.4 mg
891
(Light)
93 mg26.4 mg
892
(Coated Or Flavored, Made From Frozen)
93 mg26.4 mg
893
(Ready-To-Eat, Coated Or Flavored)
93 mg26.4 mg
89492 mg26.1 mg
895
(With Tomato Sauce, Meatless)
92 mg26.1 mg
89692 mg26.1 mg
897
(Light)
92 mg26.1 mg
898
(With Condiments, Vegetables & Mayonnaise, Large Patty)
92 mg26.1 mg
89992 mg26.1 mg
900
(Omelet, Scrambled, Or Fried, With Cheese, Made With Fat)
92 mg26.1 mg
fig 3. Foods with caproic acid (6:0) 601 to 900

List of foods (901 - 1200) With Caproic Acid (6:0)

Click on a food to explore all of the nutrients it contains.

#Foods with Caproic Acid (6:0)per 100gper Oz
901
(Fruit-Filled, Mexican Turnover)
92 mg26.1 mg
902
(Flavors Other Than Chocolate, Prepackaged Type)
92 mg26.1 mg
903
(Prepared From Granules Without Milk, Dehydrated, Whole Milk & Butter Added)
92 mg26.1 mg
904
(Tomato & Basil, With Oil & Vinegar Dressing)
92 mg26.1 mg
905
(Ice Cream Type, Prepackaged, Frozen Novelties)
92 mg26.1 mg
906
(With Cream Sauce, Cheese-Filled)
92 mg26.1 mg
90792 mg26.1 mg
908
(Pepperoni Topping, Thin Crust, Pizza Chain, Fast Food)
91 mg25.8 mg
909
(Peel Eaten, Made With Butter)
91 mg25.8 mg
910
(With Cheese, Made Without Fat)
91 mg25.8 mg
911
(Omelet, Scrambled, Or Fried, With Cheese, Made Without Fat)
91 mg25.8 mg
912
(Chocolate)
91 mg25.8 mg
913
(No Sugar Added, Unspecified Flavor)
91 mg25.8 mg
914
(From Restaurant Or Fast Food, Thin Crust)
91 mg25.8 mg
915
(Low Fat)
91 mg25.8 mg
916
(Reduced Fat)
91 mg25.8 mg
917
(Peel Not Eaten, Unspecified Topping)
90 mg25.5 mg
918
(Soft-Serve, Frozen Yogurts)
90 mg25.5 mg
919
(With Butter Sauce & Pasta, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
90 mg25.5 mg
92090 mg25.5 mg
921
(With Cheese, From Restaurant)
90 mg25.5 mg
922
(With Cheese, Ready-To-Heat)
90 mg25.5 mg
92390 mg25.5 mg
924
(Prepared-From-Recipe, Candies)
90 mg25.5 mg
925
(With Cheese, From Fast Food)
90 mg25.5 mg
926
(Commercially Prepared, Butter, Includes Fresh & Frozen)
90 mg25.5 mg
927
(Without Icing Or Filling)
90 mg25.5 mg
928
(Without Icing, Sopa Borracha)
90 mg25.5 mg
929
(Filled With Meat, Poultry, Or Fish, & Vegetables)
90 mg25.5 mg
93089 mg25.2 mg
931
(Stuffed With Melted Cheese, Soft)
89 mg25.2 mg
932
(Topped With Melted Cheese, Soft)
89 mg25.2 mg
93389 mg25.2 mg
93489 mg25.2 mg
935
(Just Cheese, Meatless, No Beans, Green-Chile Or Enchilada Sauce)
89 mg25.2 mg
936
(Pasta With Cheese Filling, As Purchased)
89 mg25.2 mg
937
(With Cheese & Egg)
89 mg25.2 mg
938
(With Gravy, From Dry Mix, Made With Milk)
89 mg25.2 mg
939
(Plain, 1 Small Patty, On Bun, From Fast Food / Restaurant)
88 mg24.9 mg
94088 mg24.9 mg
941
(With Mayonnaise Or Salad Dressing, On Bun, 2 Patties|1/3 Lb Meat Each)
88 mg24.9 mg
942
(With Chicken, Cheese, & Sour Cream)
88 mg24.9 mg
94388 mg24.9 mg
944
(Cheese, Gluten-Free Thin Crust)
88 mg24.9 mg
945
(Cheese, Whole Wheat Thin Crust)
88 mg24.9 mg
946
(With Beans & Vegetables, Thin Crust)
88 mg24.9 mg
947
(With Extra Meat & Extra Vegetables, Thin Crust)
88 mg24.9 mg
948
(With Pepperoni, From School Lunch, Medium Crust)
88 mg24.9 mg
949
(Individual Size Or Tart)
88 mg24.9 mg
950
(With Ham, Fish, Cheese, Vegetables)
87 mg24.7 mg
951
(Cheese Topping, Thin Crispy Crust)
87 mg24.7 mg
95287 mg24.7 mg
95387 mg24.7 mg
954
(Stuffed With Bacon & Cheese, Peel Not Eaten)
86 mg24.4 mg
955
(With Meat Sauce)
86 mg24.4 mg
956
(Made With Butter)
86 mg24.4 mg
957
(With Cheese, Unspecified If Cooking Fat Added)
86 mg24.4 mg
958
(Omelet, Scrambled, Or Fried, With Cheese, Unspecified If Cooking Fat Added)
86 mg24.4 mg
959
(Vanilla, Prepackaged)
86 mg24.4 mg
960
(With Cheese & Frankfurters Or Hot Dogs)
86 mg24.4 mg
961
(With Cheese & Tuna)
86 mg24.4 mg
962
(Hand-Tossed Crust)
86 mg24.4 mg
96386 mg24.4 mg
964
(Beef, Cheese, Tomato, Taco Sauce)
85 mg24.1 mg
965
(With Chicken & Sour Cream)
85 mg24.1 mg
966
(With Cheese & Meat, Unspecified If Cooking Fat Added)
85 mg24.1 mg
967
(With Cheese & Meat, Unspecified Type Of Fat)
85 mg24.1 mg
968
(With Cheese & Meat, Made With Fat)
85 mg24.1 mg
969
(Omelet, Scrambled, Or Fried, With Cheese & Meat, Made With Fat)
85 mg24.1 mg
970
(With Cheese & Tomato)
85 mg24.1 mg
971
(Cheese, With Meat & Vegetables, Thin Crust)
85 mg24.1 mg
97284 mg23.8 mg
973
(Cake Covered)
84 mg23.8 mg
974
(Flavors Other Than Chocolate, Made With Light Ice Cream)
84 mg23.8 mg
97584 mg23.8 mg
976
(Chocolate)
84 mg23.8 mg
977
(Home-Prepared)
83 mg23.5 mg
978
(Tortilla Casserole With Salsa & Cheese, No Egg)
83 mg23.5 mg
979
(Just Cheese, Meatless, No Beans, Red-Chile Or Enchilada Sauce)
83 mg23.5 mg
980
(Chocolate, No Sugar Added)
83 mg23.5 mg
981
(Made With Milk, & Sour Cream And/Or Cream Cheese, From Fresh)
83 mg23.5 mg
982
(Regular)
83 mg23.5 mg
983
(With Cream Sauce, Poultry, & Added Vegetables, Home Recipe)
83 mg23.5 mg
984
(With Butter Sauce, Potatoes)
83 mg23.5 mg
985
(With Whipped Cream, Not Fruit Or Chocolate Topping, Light Ice Cream)
83 mg23.5 mg
986
(Regular)
83 mg23.5 mg
987
(With Mayonnaise Or Salad Dressing & Tomatoes And/Or Catsup, 3 Patties, 1/4 Lb Meat Each, On Bun)
83 mg23.5 mg
988
(With Cream Sauce, Poultry, & Added Vegetables, Home Recipe)
83 mg23.5 mg
989
(Sweetened, Liquid Expressed From Grated Coconut Meat)
82 mg23.2 mg
99082 mg23.2 mg
991
(Plain, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant)
82 mg23.2 mg
992
(Canned, Sweetened, Nuts)
82 mg23.2 mg
993
(Chrysanthemum Leaves, Bean Leaves, Or Swamp Cabbage, Unspecified If Cooking Fat Added)
82 mg23.2 mg
994
(With Cheese & Dark-Green Vegetables, Made With Fat)
82 mg23.2 mg
995
(With Cheese & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
82 mg23.2 mg
996
(With Cheese & Tomatoes, Made With Fat)
82 mg23.2 mg
997
(With Cheese & Tomatoes, Unspecified If Cooking Fat Added)
82 mg23.2 mg
998
(With Cheese & Vegetables Other Than Dark Green And/Or Tomatoes, Made With Fat)
82 mg23.2 mg
999
(With Cheese & Vegetables Other Than Dark Green And/Or Tomatoes, Unspecified If Cooking Fat Added)
82 mg23.2 mg
1000
(With Cheese & Vegetables, Made With Fat)
82 mg23.2 mg
1001
(Omelet, Scrambled, Or Fried, With Cheese & Vegetables, Made With Fat)
82 mg23.2 mg
100282 mg23.2 mg
100382 mg23.2 mg
1004
(With Cream Sauce, Meat, & Added Vegetables, Home Recipe)
82 mg23.2 mg
1005
(With Cream Sauce, Seafood, & Added Vegetables, Home Recipe)
82 mg23.2 mg
100682 mg23.2 mg
1007
(With Honey & Almond Nougat, Milk Chocolate, Candies)
82 mg23.2 mg
1008
(With Honey & Almond Nougat, Milk Chocolate)
82 mg23.2 mg
1009
(Made With Tomatoes & Cream)
82 mg23.2 mg
1010
(With Cream Sauce, Meat, & Added Vegetables, Home Recipe)
82 mg23.2 mg
1011
(With Cream Sauce, Seafood, & Added Vegetables, Home Recipe)
82 mg23.2 mg
1012
(Cheese Topping, Thick Crust, Pizza Chain, Fast Food)
81 mg23 mg
1013
(Pasteurized Process, Low Fat)
81 mg23 mg
1014
(Oats, Sugar, Raisins, Coconut, Include Granola Bar)
81 mg23 mg
1015
(Candies)
81 mg23 mg
101681 mg23 mg
1017
(With Rice-Vegetable Mixture, Diet Frozen Entree)
81 mg23 mg
1018
(With Cheese, Tomatoes, & Dark-Green Vegetables, Made With Fat)
81 mg23 mg
1019
(With Cheese, Tomatoes, & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
81 mg23 mg
102081 mg23 mg
102181 mg23 mg
102281 mg23 mg
1023
(With Nuts, Not Almond Or Peanuts)
81 mg23 mg
1024
(High Fiber)
81 mg23 mg
1025
(With Cream Sauce, Meat, & Added Vegetables, Ready-To-Heat)
81 mg23 mg
1026
(With Cream Sauce, Poultry, & Added Vegetables, Ready-To-Heat)
81 mg23 mg
1027
(With Cream Sauce, Seafood, & Added Vegetables, Ready-To-Heat)
81 mg23 mg
1028
(Cheese, From Restaurant Or Fast Food, Thick Crust)
81 mg23 mg
1029
(Corned Beef Sandwich With Sauerkraut & Cheese)
81 mg23 mg
1030
(Thin Crust)
81 mg23 mg
1031
(With Cream Sauce, Meat, & Added Vegetables, Ready-To-Heat)
81 mg23 mg
1032
(With Cream Sauce, Poultry, & Added Vegetables, Ready-To-Heat)
81 mg23 mg
1033
(With Cream Sauce, Seafood, & Added Vegetables, Ready-To-Heat)
81 mg23 mg
1034
(Cheese Topping, Regular Crust, Pizza Chain, Fast Food)
80 mg22.7 mg
103580 mg22.7 mg
103680 mg22.7 mg
1037
(With Cheese, Corn Or Hominy, Made With Fat)
80 mg22.7 mg
1038
(With Cheese, Corn Or Hominy, Unspecified If Cooking Fat Added)
80 mg22.7 mg
103980 mg22.7 mg
1040
(With Cheese, Meat, & Dark-Green Vegetables, Made With Fat)
80 mg22.7 mg
1041
(With Cheese, Meat, & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
80 mg22.7 mg
1042
(With Cheese, Meat, & Tomatoes, Made With Fat)
80 mg22.7 mg
1043
(With Cheese, Meat, & Tomatoes, Unspecified If Cooking Fat Added)
80 mg22.7 mg
1044
(With Cheese, Meat, & Vegetables Other Than Dark-Green And/Or Tomatoes, Made With Fat)
80 mg22.7 mg
1045
(With Cheese, Meat, & Vegetables Other Than Dark-Green And/Or Tomatoes, Unspecified If Cooking Fat Added)
80 mg22.7 mg
1046
(With Cheese, Meat, & Vegetables, Made With Fat)
80 mg22.7 mg
1047
(Omelet, Scrambled, Or Fried, With Cheese, Meat, & Vegetables, Made With Fat)
80 mg22.7 mg
1048
(With Cream Cheese, Dietetic, Sweetened With Low Calorie Sweetener)
80 mg22.7 mg
1049
(With Cheese, Made From Fresh)
80 mg22.7 mg
105080 mg22.7 mg
1051
(Cheese, From Restaurant Or Fast Food, Regular Crust)
80 mg22.7 mg
1052
(Cheese, From Restaurant Or Fast Food, Unspecified Type Of Crust)
80 mg22.7 mg
1053
(With Water, Whole Milk & Butter, Dry Mix)
80 mg22.7 mg
1054
(Prepared-From-Recipe, Candies)
80 mg22.7 mg
105580 mg22.7 mg
1056
(With Egg, Potato, & Breakfast Meat, From Fast Food)
79 mg22.4 mg
105779 mg22.4 mg
105879 mg22.4 mg
1059
(Diet Frozen Meal)
79 mg22.4 mg
106079 mg22.4 mg
1061
(With Gravy, Mashed Potatoes, Vegetable)
79 mg22.4 mg
1062
(Thin 'n Crispy Crust)
79 mg22.4 mg
1063
(Cheese, With Meat, Thick Crust)
79 mg22.4 mg
1064
(Filled With Vegetables)
79 mg22.4 mg
106578 mg22.1 mg
1066
(Unleavened Cornmeal Bread, Latino Restaurant)
78 mg22.1 mg
106778 mg22.1 mg
1068
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Cheese Sauce Mixture)
78 mg22.1 mg
1069
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Cheese Sauce Mixture)
78 mg22.1 mg
1070
(Cream, White, Or Soup-Based Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
78 mg22.1 mg
1071
(Puerto Rican Style)
78 mg22.1 mg
107278 mg22.1 mg
1073
(Flavors Other Than Chocolate, Unspecified Type Of Milk)
78 mg22.1 mg
1074
(Flavors Other Than Chocolate, Whole Milk)
78 mg22.1 mg
1075
(Unspecified Type Of Milk, Unspecified Flavor)
78 mg22.1 mg
1076
(Whole Milk, Unspecified Flavor)
78 mg22.1 mg
107778 mg22.1 mg
1078
(Vanilla, Whole Milk)
78 mg22.1 mg
1079
(Prepared With Whole Milk, Natural, Powder)
78 mg22.1 mg
108078 mg22.1 mg
108178 mg22.1 mg
108278 mg22.1 mg
1083
(With Meat & Cheese)
78 mg22.1 mg
1084
(Light)
78 mg22.1 mg
108578 mg22.1 mg
1086
(Medium Crust, Made From Frozen)
78 mg22.1 mg
108778 mg22.1 mg
108878 mg22.1 mg
1089
(No Frosting)
78 mg22.1 mg
1090
(With Chicken & Sour Cream)
78 mg22.1 mg
1091
(Cheese, With Vegetables, Thick Crust)
78 mg22.1 mg
109277 mg21.8 mg
1093
(Ultimate Deep Dish Crust)
77 mg21.8 mg
1094
(2 Patties, Plain, On Bun)
77 mg21.8 mg
109577 mg21.8 mg
109677 mg21.8 mg
1097
(With Whitener & Low Calorie Sweetener, Decaffeinated)
77 mg21.8 mg
1098
(Decaffeinated, Not Reconstituted, Pre-Lightened & Pre-Sweetend With Low Calorie Sweetener, Coffee)
77 mg21.8 mg
1099
(With Chicken & Cheese)
77 mg21.8 mg
1100
(Home-Prepared From Recipe Using Margarine)
77 mg21.8 mg
110177 mg21.8 mg
1102
(Cheese- & Spinach- Filled, No Sauce)
77 mg21.8 mg
110377 mg21.8 mg
1104
(Made With Butter)
76 mg21.5 mg
1105
(Made With Butter)
76 mg21.5 mg
1106
(Made With Butter, Unspecified Type)
76 mg21.5 mg
1107
(Made With Butter)
76 mg21.5 mg
1108
(Made With Butter)
76 mg21.5 mg
1109
(Made With Butter)
76 mg21.5 mg
1110
(Made With Butter)
76 mg21.5 mg
1111
(Made With Butter)
76 mg21.5 mg
1112
(Made With Butter)
76 mg21.5 mg
1113
(Made With Butter)
76 mg21.5 mg
1114
(With Chicken, Beans, & Sour Cream)
76 mg21.5 mg
1115
(Fluid, Whole)
76 mg21.5 mg
1116
(Whole)
76 mg21.5 mg
1117
(1 Oz Meat, Plain, On Miniature Bun)
76 mg21.5 mg
1118
(Made With Butter)
76 mg21.5 mg
1119
(With Cheese, Meat, Tomatoes, & Dark-Green Vegetables, Made With Fat)
76 mg21.5 mg
1120
(With Cheese, Meat, Tomatoes, & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
76 mg21.5 mg
112176 mg21.5 mg
1122
(Regular)
76 mg21.5 mg
1123
(With Cream Sauce, Meat, & Added Vegetables, Restaurant)
76 mg21.5 mg
1124
(With Cream Sauce, Poultry, & Added Vegetables, Restaurant)
76 mg21.5 mg
1125
(With Cream Sauce, Seafood, & Added Vegetables, Restaurant)
76 mg21.5 mg
1126
(With Meat Other Than Pepperoni, Medium Crust, Made From Frozen)
76 mg21.5 mg
1127
(Blended With Milk Chocolate Candies, Light Ice Cream)
76 mg21.5 mg
1128
(With Tomato Sauce, Cheese-Filled, Meatless)
76 mg21.5 mg
112976 mg21.5 mg
1130
(With Cream Sauce, Meat, & Added Vegetables, Restaurant)
76 mg21.5 mg
1131
(With Cream Sauce, Poultry, & Added Vegetables, Restaurant)
76 mg21.5 mg
1132
(With Cream Sauce, Seafood, & Added Vegetables, Restaurant)
76 mg21.5 mg
1133
(Home Prepared)
75 mg21.3 mg
1134
(Classic Hand-Tossed Crust)
75 mg21.3 mg
1135
(With Cheese & Tomato Sauce)
75 mg21.3 mg
1136
(Flavors Other Than Chocolate)
75 mg21.3 mg
1137
(From School Lunch, Thin Crust)
75 mg21.3 mg
1138
(Cooked, Frozen, Pepperoni Topping, Thin Crust, Whole Grain, School Lunch)
75 mg21.3 mg
1139
(Without Added Vitamin A & Vitamin D, 3.25% Milkfat)
75 mg21.3 mg
1140
(Made With Butter)
74 mg21 mg
1141
(Stuffed, Peel Eaten, Unspecified Topping)
74 mg21 mg
114274 mg21 mg
1143
(Soft Serve, Chocolate)
74 mg21 mg
1144
(Unspecified If Made With Milk Or Fat, From Dry)
74 mg21 mg
1145
(Sandwich Criollo)
74 mg21 mg
114674 mg21 mg
1147
(Pepperoni Topping, Cheese Stuffed Crust)
73 mg20.7 mg
114873 mg20.7 mg
1149
(With Meat & Sour Cream)
73 mg20.7 mg
115073 mg20.7 mg
115173 mg20.7 mg
115273 mg20.7 mg
1153
(1 Large Patty, On White Bun)
73 mg20.7 mg
1154
(Plain, 1 Large Patty, On Bun, From Fast Food / Restaurant)
73 mg20.7 mg
115573 mg20.7 mg
1156
(Regular, Dry Mix)
73 mg20.7 mg
1157
(Made With Butter, Unspecified Color)
73 mg20.7 mg
115873 mg20.7 mg
1159
(2 Medium Patties, On White Bun)
73 mg20.7 mg
1160
(Plain, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
73 mg20.7 mg
116173 mg20.7 mg
1162
(With Egg, Cheese, & Sausage)
73 mg20.7 mg
1163
(Vanilla, Waffle Cone)
73 mg20.7 mg
116473 mg20.7 mg
1165
(Chocolate, Prepackaged)
73 mg20.7 mg
1166
(Prepared With Whole Milk, Chocolate, Powder)
73 mg20.7 mg
1167
(With Added Nutrients, Chocolate, Powder, Prepared With Whole Milk)
73 mg20.7 mg
1168
(With Water, Whole Milk & Butter, Dry Mix)
73 mg20.7 mg
1169
(With Caramel, Coconut, & Chocolate Coating)
73 mg20.7 mg
1170
(With Caramel, Coconut, & Chocolate Coating)
73 mg20.7 mg
1171
(1 Large Patty, On Wheat Bun)
72 mg20.4 mg
1172
(Plain, 1 Small Patty, On White Bun)
72 mg20.4 mg
1173
(Bien Me Sabe, It Tastes Good To Me, Puerto Rican Style)
72 mg20.4 mg
1174
(With Cheese Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
72 mg20.4 mg
1175
(2 Medium Patties, On Wheat Bun)
72 mg20.4 mg
117672 mg20.4 mg
1177
(With Whipped Cream, Excluding Citrus Fruits)
72 mg20.4 mg
1178
(Soft Serve, Chocolate, Waffle Cone)
72 mg20.4 mg
1179
(Pre-Lightened & Pre-Sweetened With Low Calorie Sweetener, Not Reconstituted, Coffee)
72 mg20.4 mg
1180
(With Cheese & Meat)
72 mg20.4 mg
1181
(With Added Nutrients, Natural, Powder, Prepared With Whole Milk)
72 mg20.4 mg
118272 mg20.4 mg
1183
(Cheese, With Vegetables, Regular Crust)
72 mg20.4 mg
1184
(Cheese, With Vegetables, Thick Crust)
72 mg20.4 mg
1185
(Cheese, With Vegetables, Unspecified Type Of Crust)
72 mg20.4 mg
1186
(With Meat & Vegetables, Thick Crust)
72 mg20.4 mg
1187
(Manjar Blanco, Puerto Rican Style)
72 mg20.4 mg
1188
(Cinnamon Sugar Coated, Made From Frozen)
72 mg20.4 mg
1189
(Gluten Free, Cinnamon Sugar Coated)
72 mg20.4 mg
1190
(Ready-To-Eat, Cinnamon Sugar Coated)
72 mg20.4 mg
119172 mg20.4 mg
1192
(With Cheese Sauce)
72 mg20.4 mg
119372 mg20.4 mg
1194
(Unspecified If Sweetener Added)
71 mg20.1 mg
1195
(With Chicken, Beans, Rice, & Sour Cream)
71 mg20.1 mg
1196
(With Meat, Beans, & Sour Cream)
71 mg20.1 mg
1197
(Prepared With Whole Milk, Powder)
71 mg20.1 mg
119871 mg20.1 mg
1199
(Plain, 1 Small Patty, On Wheat Bun)
71 mg20.1 mg
1200
(Cream, White, Or Soup-Based Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
71 mg20.1 mg
fig 4. Foods with caproic acid (6:0) 901 to 1200

List of foods (1201 - 1500) With Caproic Acid (6:0)

Click on a food to explore all of the nutrients it contains.

#Foods with Caproic Acid (6:0)per 100gper Oz
120171 mg20.1 mg
1202
(With Cheese Sauce, From Canned)
71 mg20.1 mg
1203
(With Cheese Sauce, Unspecified Form)
71 mg20.1 mg
1204
(With Cheese Sauce)
71 mg20.1 mg
1205
(With Cheese, Corn Or Hominy, Quick, Made Without Fat)
71 mg20.1 mg
1206
(With Cheese, Corn Or Hominy, Quick, Unspecified If Cooking Fat Added)
71 mg20.1 mg
1207
(With Cheese, Regular, Corn Or Hominy, Made Without Fat)
71 mg20.1 mg
1208
(With Cheese, Regular, Corn Or Hominy, Unspecified If Cooking Fat Added)
71 mg20.1 mg
1209
(Plain, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
71 mg20.1 mg
121071 mg20.1 mg
121171 mg20.1 mg
1212
(With Whipped Cream, Including Citrus Fruit)
71 mg20.1 mg
1213
(With Melted Cheese, From Fast Food / Restaurant)
71 mg20.1 mg
1214
(Made With Light Chocolate Ice Cream)
71 mg20.1 mg
1215
(Cheese, With Fruit, Thick Crust)
71 mg20.1 mg
1216
(With Meat, Gluten-Free Thin Crust)
71 mg20.1 mg
1217
(With Meat, Whole Wheat Thin Crust)
71 mg20.1 mg
121871 mg20.1 mg
1219
(Made With Dry Noodles, Home Recipe, Mexican Style)
71 mg20.1 mg
1220
(With Meat Sauce, Cheese-Filled)
71 mg20.1 mg
122171 mg20.1 mg
1222
(Cheese, With Meat & Vegetables, Thick Crust)
71 mg20.1 mg
1223
(Stuffed With Bacon & Cheese, Peel Eaten)
70 mg19.8 mg
1224
(With Egg, Cheese, & Bacon)
70 mg19.8 mg
1225
(Prepared With Equal Volume Water)
70 mg19.8 mg
122670 mg19.8 mg
1227
(Prepared With Equal Volume Milk)
70 mg19.8 mg
122870 mg19.8 mg
1229
(Tortilla Casserole With Salsa, Cheese, & Egg)
70 mg19.8 mg
1230
(Made With Butter)
70 mg19.8 mg
1231
(Made With Butter)
70 mg19.8 mg
1232
(Made With Butter)
70 mg19.8 mg
1233
(With Cheese, Corn Or Hominy, Quick, Made With Fat)
70 mg19.8 mg
1234
(With Cheese, Regular, Corn Or Hominy, Made With Fat)
70 mg19.8 mg
1235
(Unspecified Form, Made With Butter)
70 mg19.8 mg
1236
(With Cheese & Tuna)
70 mg19.8 mg
1237
(2 Patties, Plain, On Double-Decker Bun)
70 mg19.8 mg
1238
(Regular Patty, With Condiments)
70 mg19.8 mg
1239
(With Condiments, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
70 mg19.8 mg
1240
(With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant)
70 mg19.8 mg
1241
(With Condiments, Regular Patty & Bun)
70 mg19.8 mg
1242
(With Tomato And/Or Catsup, 2 Patties, On Bun)
70 mg19.8 mg
1243
(With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant)
70 mg19.8 mg
1244
(With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant)
70 mg19.8 mg
1245
(Prepared With Whole Milk, Dry Mix)
70 mg19.8 mg
124670 mg19.8 mg
124770 mg19.8 mg
124870 mg19.8 mg
1249
(With Fruit & Whipped Cream)
70 mg19.8 mg
1250
(Not Further Specified)
70 mg19.8 mg
1251
(With Cheese & Chicken Or Turkey)
70 mg19.8 mg
125270 mg19.8 mg
1253
(Made With Milk, Fat & Cheese, Made From Fresh)
70 mg19.8 mg
1254
(With Condiments, 2 Medium Patties, On Bun)
70 mg19.8 mg
1255
(Filled With Custard Or Cream Cheese)
70 mg19.8 mg
1256
(Cheese & Vegetables, Gluten-Free Thin Crust)
70 mg19.8 mg
1257
(Cheese & Vegetables, Whole Wheat Thin Crust)
70 mg19.8 mg
1258
(Cheese, Gluten-Free Thick Crust)
70 mg19.8 mg
1259
(Cheese, Whole Wheat Thick Crust)
70 mg19.8 mg
1260
(Cheese, With Fruit, Regular Crust)
70 mg19.8 mg
1261
(Cheese, With Fruit, Unspecified Type Of Crust)
70 mg19.8 mg
1262
(Without Peanuts, Caramel-Coated)
70 mg19.8 mg
1263
(Fluid, 3.7% Milkfat)
70 mg19.8 mg
1264
(Soft, Uncoated)
70 mg19.8 mg
1265
(Blended With Candy Or Cookies, Light Ice Cream)
70 mg19.8 mg
1266
(With Meat & Sour Cream)
70 mg19.8 mg
1267
(With Condiments, 2 Medium Patties, On Bun)
70 mg19.8 mg
1268
(With Condiments, 2 Small Patties, On Bun)
70 mg19.8 mg
1269
(From Fast Food / Restaurant)
69 mg19.6 mg
127069 mg19.6 mg
1271
(Ultimate Deep Dish Crust)
69 mg19.6 mg
1272
(Flavors Other Than Chocolate, With Sorbet Or Sorbet-Coated)
69 mg19.6 mg
1273
(All Flavor Varieties)
69 mg19.6 mg
1274
(With Vegetables & Seafood In White Wine Sauce, Diet Frozen Meal)
69 mg19.6 mg
1275
(With Cheese & Extra Vegetables, Thick Crust)
69 mg19.6 mg
1276
(Sugar Syrup Or Caramel-Coated)
69 mg19.6 mg
1277
(Home-Prepared With Butter)
69 mg19.6 mg
1278
(With Tomato & Cheese)
69 mg19.6 mg
1279
(Pepperoni Topping, Regular Crust, Pizza Chain, Fast Food)
68 mg19.3 mg
1280
(Whole Grain)
68 mg19.3 mg
1281
(Whole Grain)
68 mg19.3 mg
128268 mg19.3 mg
1283
(Cheese-Filled, Stuffed Chili Peppers)
68 mg19.3 mg
1284
(Prepared With Whole Milk, Powder)
68 mg19.3 mg
1285
(With Added Nutrients, Powder, Prepared With Whole Milk)
68 mg19.3 mg
1286
(With Cheese Sauce)
68 mg19.3 mg
1287
(With Cheese Sauce)
68 mg19.3 mg
128868 mg19.3 mg
1289
(With Tomato Sauce, Meatless, Vegetable- & Cheese-Filled)
68 mg19.3 mg
1290
(Ready-To-Eat)
68 mg19.3 mg
1291
(Ready-To-Heat, Not Further Specified)
68 mg19.3 mg
1292
(Ready To Eat)
68 mg19.3 mg
1293
(From Restaurant Or Fast Food, Regular Crust)
68 mg19.3 mg
1294
(From Restaurant Or Fast Food, Unspecified Type Of Crust)
68 mg19.3 mg
1295
(With Meat & Fruit, Thick Crust)
68 mg19.3 mg
1296
(Made With Evaporated Milk)
68 mg19.3 mg
1297
(With Chicken & Sour Cream)
68 mg19.3 mg
1298
(Dry Rice Soup, Home Recipe, Mexican Style)
68 mg19.3 mg
129967 mg19 mg
1300
(With Meat, Beans, Rice, & Sour Cream)
67 mg19 mg
1301
(With Meat & Cheese)
67 mg19 mg
130267 mg19 mg
1303
(With Ham, 1/4 Lb Meat, On Bun)
67 mg19 mg
1304
(Frozen Yogurts)
67 mg19 mg
1305
(With Icing, Diet)
67 mg19 mg
1306
(Made With Butter, From Canned)
67 mg19 mg
1307
(Made With Butter, Unspecified Form)
67 mg19 mg
1308
(Made With Butter)
67 mg19 mg
1309
(Made With Butter)
67 mg19 mg
1310
(Made With Butter, Unspecified Color)
67 mg19 mg
131167 mg19 mg
1312
(Made With Butter)
67 mg19 mg
1313
(Made With Butter, Unspecified Form)
67 mg19 mg
1314
(Made With Butter)
67 mg19 mg
1315
(With Cheese Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy)
67 mg19 mg
1316
(Made With Butter, Unspecified Form)
67 mg19 mg
1317
(Ultimate Deep Dish Crust)
67 mg19 mg
1318
(Prepared With Whole Milk, Powder)
67 mg19 mg
1319
(Unspecified Type Of Milk)
67 mg19 mg
132067 mg19 mg
132167 mg19 mg
1322
(With Lettuce & Spread, On Bun)
67 mg19 mg
1323
(With Lettuce & Spread)
67 mg19 mg
1324
(Made From Fresh, Not Further Specified)
67 mg19 mg
1325
(Made With Milk, Made From Fresh)
67 mg19 mg
1326
(Not Further Specified)
67 mg19 mg
132767 mg19 mg
132867 mg19 mg
1329
(Hand-Tossed Crust)
67 mg19 mg
1330
(No-Bake, Cookie)
67 mg19 mg
1331
(Cookie)
67 mg19 mg
1332
(Commercially Prepared, Plain)
67 mg19 mg
1333
(Chocolate, With Icing Or Filling, Reduced Fat & Calories)
67 mg19 mg
1334
(With Added Fiber, Creme-Filled, Low-Fat, Chocolate With Frosting)
67 mg19 mg
1335
(Dry Soup, Mexican Style, Not Further Specified)
67 mg19 mg
1336
(Made With Butter, Unspecified Color, Unspecified Form)
67 mg19 mg
1337
(With Cheese And/Or Cream Based Sauce, Made Without Fat)
67 mg19 mg
1338
(Pepperoni Topping, Thick Crust, Pizza Chain, Fast Food)
66 mg18.7 mg
1339
(Single, Large Patty, With Condiments)
66 mg18.7 mg
1340
(With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
66 mg18.7 mg
1341
(With Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
66 mg18.7 mg
1342
(With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
66 mg18.7 mg
134366 mg18.7 mg
134466 mg18.7 mg
1345
(With Condiments, 2 Large Patties, On Bun, From Fast Food / Restaurant)
66 mg18.7 mg
134666 mg18.7 mg
1347
(With Cheese, On White Bun)
66 mg18.7 mg
1348
(Milk, Molasses & Cornmeal-Based Pudding)
66 mg18.7 mg
1349
(Low Sodium, Fluid)
66 mg18.7 mg
1350
(From Restaurant Or Fast Food, Thick Crust)
66 mg18.7 mg
135166 mg18.7 mg
1352
(With Cheese And/Or Cream Based Sauce, Made With Fat)
66 mg18.7 mg
1353
(With Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added)
66 mg18.7 mg
1354
(Low Sodium)
66 mg18.7 mg
1355
(Plain, Whole Milk)
66 mg18.7 mg
1356
(Plain, Whole Milk)
66 mg18.7 mg
1357
(Sausage Topping, Regular Crust, Pizza Chain, Fast Food)
65 mg18.4 mg
135865 mg18.4 mg
1359
(Regular, Dry Mix, Prepared With Whole Milk)
65 mg18.4 mg
1360
(With Egg, Cheese, & Sausage)
65 mg18.4 mg
1361
(With Beans, Rice, & Sour Cream, Meatless)
65 mg18.4 mg
1362
(With Egg & Breakfast Meat, From Fast Food)
65 mg18.4 mg
1363
(With Condiments & Vegetables, Single, Regular Patty)
65 mg18.4 mg
1364
(With Fondant & Caramel)
65 mg18.4 mg
136565 mg18.4 mg
1366
(Made With Butter)
65 mg18.4 mg
1367
(Pepperoni Topping, Regular Crust)
65 mg18.4 mg
136865 mg18.4 mg
1369
(Made With Milk, Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant)
65 mg18.4 mg
1370
(Made With Milk, Corn Or Hominy, Quick, Made With Fat)
65 mg18.4 mg
1371
(Made With Milk, Corn Or Hominy, Quick, Unspecified If Cooking Fat Added)
65 mg18.4 mg
1372
(Regular, Corn Or Hominy, Made With Fat, Made With Milk)
65 mg18.4 mg
1373
(Regular, Corn Or Hominy, Made With Milk, Unspecified If Cooking Fat Added)
65 mg18.4 mg
1374
(Made With Milk, Corn Or Hominy, Made With Fat)
65 mg18.4 mg
1375
(Made With Milk, Corn Or Hominy, Unspecified If Cooking Fat Added)
65 mg18.4 mg
1376
(Unspecified Form, Made With Butter)
65 mg18.4 mg
1377
(Arepa Dominicana, Dominican Style)
65 mg18.4 mg
1378
(Classic Hand-Tossed Crust)
65 mg18.4 mg
1379
(Plain, 2 Small Patties, On Bun, From Fast Food / Restaurant)
65 mg18.4 mg
1380
(Not Further Specified)
65 mg18.4 mg
1381
(With Cheese & Spread, On Bun)
65 mg18.4 mg
1382
(With Cheese, On Wheat Bun)
65 mg18.4 mg
1383
(Plain, Made With Milk, Made With Fat, Made With Fat)
65 mg18.4 mg
1384
(Plain, Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
65 mg18.4 mg
1385
(Frozen Entree)
65 mg18.4 mg
138665 mg18.4 mg
1387
(With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Regular Crust)
65 mg18.4 mg
1388
(With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Unspecified Type Of Crust)
65 mg18.4 mg
138965 mg18.4 mg
1390
(With Icing Or Filling)
65 mg18.4 mg
1391
(Cheese, Part Skim Milk)
65 mg18.4 mg
1392
(With Vegetables & Mushroom Soup, No Noodles)
65 mg18.4 mg
139365 mg18.4 mg
1394
(Regular, Dry Mix, Prepared With Whole Milk)
65 mg18.4 mg
1395
(Cream Or White Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
65 mg18.4 mg
139665 mg18.4 mg
1397
(With Cauliflower, Cheese, Bacon Bits, & Dressing)
64 mg18.1 mg
139864 mg18.1 mg
139964 mg18.1 mg
1400
(With Condiments, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant)
64 mg18.1 mg
1401
(Regular, Dry Mix, Prepared With Whole Milk)
64 mg18.1 mg
1402
(Prepared With Whole Milk)
64 mg18.1 mg
1403
(Made With Butter)
64 mg18.1 mg
1404
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Made With Butter)
64 mg18.1 mg
1405
(Classic Hand-Tossed Crust)
64 mg18.1 mg
1406
(Baked, Prepared-From-Recipe, Desserts)
64 mg18.1 mg
140764 mg18.1 mg
140864 mg18.1 mg
140964 mg18.1 mg
1410
(With Meat & Fruit, Regular Crust)
64 mg18.1 mg
1411
(With Meat & Fruit, Unspecified Type Of Crust)
64 mg18.1 mg
1412
(Regular Crust)
64 mg18.1 mg
1413
(Unspecified Type Of Crust)
64 mg18.1 mg
141464 mg18.1 mg
1415
(Milk Chocolate, Peanut Butter, Candy Bar, Soft Nougats, Candies)
64 mg18.1 mg
1416
(With Chicken, Beans, & Sour Cream)
64 mg18.1 mg
1417
(Taco De Jueye, Puerto Rican Style)
64 mg18.1 mg
141864 mg18.1 mg
141964 mg18.1 mg
1420
(Sausage Topping, Thick Crust, Pizza Chain, Fast Food)
63 mg17.9 mg
1421
(With Condiments, 2 Small Patties, On Bun)
63 mg17.9 mg
1422
(With Condiments, 1 Small Patty, On Bun)
63 mg17.9 mg
1423
(With Mayonnaise Or Salad Dressing, 1/4 Lb Meat, On Bun)
63 mg17.9 mg
1424
(Light, No Sugar Added, Ice Cream Type, Frozen Novelties)
63 mg17.9 mg
1425
(Bar Or Stick, With Low-Calorie Sweetener)
63 mg17.9 mg
1426
(Cereal Grain Beverage, Powder, Prepared With Whole Milk)
63 mg17.9 mg
1427
(Made With Butter)
63 mg17.9 mg
1428
(Made With Butter)
63 mg17.9 mg
1429
(Made With Butter, Unspecified Form)
63 mg17.9 mg
1430
(Made With Butter)
63 mg17.9 mg
1431
(Filled With Meat, Fish, Or Poultry, With Sauce)
63 mg17.9 mg
1432
(Budin Diplomatico, Puerto Rican Style)
63 mg17.9 mg
1433
(With Mayonnaise Or Salad Dressing, On Bun, 2 Patties)
63 mg17.9 mg
1434
(Alcoholic)
63 mg17.9 mg
1435
(Chocolate, Waffle Cone)
63 mg17.9 mg
1436
(Cheddar Or Colby)
63 mg17.9 mg
1437
(With Cheese & Extra Vegetables, Regular Crust)
63 mg17.9 mg
1438
(With Cheese & Extra Vegetables, Unspecified Type Of Crust)
63 mg17.9 mg
1439
(With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Thick Crust)
63 mg17.9 mg
1440
(Blended With Cookie Pieces, Light Ice Cream)
63 mg17.9 mg
1441
(With Butter Sauce, Potatoes)
63 mg17.9 mg
1442
(Flavors Other Than Fruit, Whole Milk)
63 mg17.9 mg
1443
(With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
62 mg17.6 mg
1444
(With Mayonnaise Or Salad Dressing, Tomato And/Or Catsup, On Bun)
62 mg17.6 mg
1445
(1 Miniature Patty, From School, On Miniature Bun)
62 mg17.6 mg
144662 mg17.6 mg
144762 mg17.6 mg
1448
(Made With Butter)
62 mg17.6 mg
1449
(Yuca Blanca, Made With Butter)
62 mg17.6 mg
1450
(Made With Milk, Made With Fat, Unspecified If Regular, Quick, Or Instant)
62 mg17.6 mg
1451
(Regular, Made With Milk, Made With Fat)
62 mg17.6 mg
1452
(With Cheese Sauce)
62 mg17.6 mg
145362 mg17.6 mg
1454
(Made With Milk, Made With Fat)
62 mg17.6 mg
1455
(Made With Butter)
62 mg17.6 mg
1456
(Stew Type, Including Potatoes, Carrots, Onions, Celery, Made With Butter)
62 mg17.6 mg
1457
(Filled With Cheese & Vegetables, Mexican Turnover)
62 mg17.6 mg
145862 mg17.6 mg
1459
(With Cheese, On White Bun)
62 mg17.6 mg
1460
(White Chocolate Coated)
62 mg17.6 mg
1461
(Prepared With Whole Milk, Dry Mix)
62 mg17.6 mg
1462
(With Chocolate Chips)
62 mg17.6 mg
1463
(With Beans & Vegetables, Thick Crust)
62 mg17.6 mg
1464
(With Extra Meat & Extra Vegetables, Thick Crust)
62 mg17.6 mg
146562 mg17.6 mg
1466
(Chocolate Coated)
62 mg17.6 mg
1467
(With Meat & Sour Cream)
62 mg17.6 mg
1468
(Plain, On Roll)
62 mg17.6 mg
146962 mg17.6 mg
147061 mg17.3 mg
147161 mg17.3 mg
1472
(Broccoli, Green Pepper, Water Chestnuts, Etc, Made With Butter)
61 mg17.3 mg
1473
(With Cheese Sauce, Unspecified Form)
61 mg17.3 mg
1474
(Made With Butter)
61 mg17.3 mg
1475
(Made With Butter)
61 mg17.3 mg
1476
(Unspecified If Cooking Fat Added, Unspecified Form)
61 mg17.3 mg
1477
(Made With Unspecified Fat)
61 mg17.3 mg
1478
(Unspecified If Cooking Fat Added)
61 mg17.3 mg
1479
(With Cheese Sauce)
61 mg17.3 mg
1480
(Made With Unspecified Fat)
61 mg17.3 mg
1481
(Unspecified If Cooking Fat Added)
61 mg17.3 mg
148261 mg17.3 mg
1483
(Made With Butter)
61 mg17.3 mg
1484
(With Cheese, Made Without Fat)
61 mg17.3 mg
1485
(With Cheese & Vegetables, Made Without Fat)
61 mg17.3 mg
1486
(Omelet, Scrambled, Or Fried, With Cheese & Vegetables, Made Without Fat)
61 mg17.3 mg
1487
(With Cheese, On White Bun)
61 mg17.3 mg
1488
(Non-Dairy)
61 mg17.3 mg
148961 mg17.3 mg
1490
(With Cheese, From Fast Food)
61 mg17.3 mg
1491
(With Cheese, On Wheat Bun)
61 mg17.3 mg
1492
(Meatless, Whole Wheat Noodles)
61 mg17.3 mg
1493
(Natural, Powder, Dairy Based.)
61 mg17.3 mg
149461 mg17.3 mg
1495
(With Whipped Topping & Fruit, Diet)
61 mg17.3 mg
1496
(With Meat, Beans, & Sour Cream)
61 mg17.3 mg
1497
(With Butter, Thin, Prepared-From-Recipe)
61 mg17.3 mg
1498
(Vanilla, Whole Milk)
61 mg17.3 mg
1499
(With Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
60 mg17 mg
1500
(Cheese Topping, Rising Crust)
60 mg17 mg
fig 5. Foods with caproic acid (6:0) 1201 to 1500

List of foods (1501 - 1800) With Caproic Acid (6:0)

Click on a food to explore all of the nutrients it contains.

#Foods with Caproic Acid (6:0)per 100gper Oz
1501
(With Condiments, 1 Medium Patty, On Bun)
60 mg17 mg
150260 mg17 mg
1503
(Prepared With Equal Volume Low Fat Milk, 2%)
60 mg17 mg
1504
(1/4 Lb Meat, Plain, On Bun)
60 mg17 mg
1505
(Not Further Specified)
60 mg17 mg
1506
(Plain, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
60 mg17 mg
1507
(Plain, 1 Medium Patty, On White Bun)
60 mg17 mg
1508
(Single, Large Patty, Plain)
60 mg17 mg
1509
(With Condiments, Vegetables & Mayonnaise, Single, Large Patty)
60 mg17 mg
1510
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
60 mg17 mg
151160 mg17 mg
1512
(With Added Vitamin A & Vitamin D, Fluid, Commercial, Whole)
60 mg17 mg
1513
(Ready To Drink)
60 mg17 mg
151460 mg17 mg
1515
(Regular, Dry Mix, Prepared With Whole Milk)
60 mg17 mg
1516
(Butterscotch, Candies)
60 mg17 mg
151760 mg17 mg
1518
(Made With Butter, Unspecified Color, From Canned)
60 mg17 mg
1519
(Made With Butter, From Canned)
60 mg17 mg
1520
(Prepared With Milk)
60 mg17 mg
1521
(Unspecified If Prepared With Milk Or Water)
60 mg17 mg
1522
(With Cheese, Made With Cooking Spray)
60 mg17 mg
1523
(With Cheese, From Fast Food)
60 mg17 mg
1524
(With Cheese, On Wheat Bun)
60 mg17 mg
1525
(Chocolate Chip, Graham & Marshmallow, Soft, Uncoated)
60 mg17 mg
1526
(Soft, Uncoated, Nut & Raisin)
60 mg17 mg
1527
(From Fast Food / Restaurant)
60 mg17 mg
1528
(With Extra Meat & Extra Vegetables, Regular Crust)
60 mg17 mg
1529
(With Extra Meat & Extra Vegetables, Unspecified Type Of Crust)
60 mg17 mg
153060 mg17 mg
153160 mg17 mg
1532
(With Cheese Sauce Mixture)
60 mg17 mg
1533
(With Cheese Sauce Mixture)
60 mg17 mg
1534
(With Egg & Breakfast Meat)
60 mg17 mg
1535
(With Condiments, 1 Medium Patty, On Bun)
60 mg17 mg
153660 mg17 mg
1537
(With Condiments, 1 Small Patty, On Bun)
60 mg17 mg
1538
(Filled With Broiled Chicken Strips, Cheese, Lettuce, & Spread)
60 mg17 mg
1539
(With Frosting Or Icing)
59 mg16.7 mg
1540
(With Frosting Or Icing)
59 mg16.7 mg
154159 mg16.7 mg
1542
(With Tomato Sauce, Diet Frozen Meal)
59 mg16.7 mg
1543
(Plain, 1 Medium Patty, On Wheat Bun)
59 mg16.7 mg
1544
(Plain, 1 Medium Patty, On Whole Wheat Bun)
59 mg16.7 mg
1545
(Plain, On Bun)
59 mg16.7 mg
1546
(Single, Regular Patty, Plain)
59 mg16.7 mg
154759 mg16.7 mg
1548
(With Cheese Sauce Mixture)
59 mg16.7 mg
1549
(Whole Milk)
59 mg16.7 mg
1550
(Made With Butter, Unspecified Form)
59 mg16.7 mg
1551
(Made With Butter)
59 mg16.7 mg
1552
(Made With Butter)
59 mg16.7 mg
1553
(Unspecified If Cooking Fat Added)
59 mg16.7 mg
155459 mg16.7 mg
1555
(Made With Butter)
59 mg16.7 mg
1556
(Made With Butter)
59 mg16.7 mg
155759 mg16.7 mg
1558
(Made With Butter)
59 mg16.7 mg
1559
(Made With Butter)
59 mg16.7 mg
1560
(With Cheese Sauce)
59 mg16.7 mg
1561
(Made With Butter)
59 mg16.7 mg
1562
(Unspecified Form, Made With Butter)
59 mg16.7 mg
1563
(With Cheese, Corn Or Hominy, Made Without Fat)
59 mg16.7 mg
1564
(Unspecified Form, Made With Butter)
59 mg16.7 mg
1565
(Made With Butter)
59 mg16.7 mg
1566
(Made With Butter)
59 mg16.7 mg
1567
(With Cheese Sauce, Unspecified Form)
59 mg16.7 mg
1568
(Unspecified Form, Made With Butter)
59 mg16.7 mg
1569
(Without Icing Or Topping)
59 mg16.7 mg
1570
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
59 mg16.7 mg
1571
(Regular Or Quick, Made With Milk, Made With Fat)
59 mg16.7 mg
1572
(2 Patties, 1/4 Lb Meat Each, On Bun)
59 mg16.7 mg
1573
(With Condiments, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
59 mg16.7 mg
1574
(2 Large Patties, On Wheat Bun)
59 mg16.7 mg
1575
(2 Large Patties, On White Bun)
59 mg16.7 mg
1576
(From Fast Food, 2 Large Patties)
59 mg16.7 mg
1577
(With Mayonnaise Or Salad Dressing, On Bun, 2 Patties, 1/4 Lb Meat Each)
59 mg16.7 mg
1578
(With Tomato And/Or Catsup, On Bun, 2 Patties, 1/4 Lb Meat Each)
59 mg16.7 mg
1579
(With Cheese & Meat, Made Without Fat)
59 mg16.7 mg
1580
(With Cheese, Meat, & Vegetables, Made Without Fat)
59 mg16.7 mg
1581
(Omelet, Scrambled, Or Fried, With Cheese & Meat, Made Without Fat)
59 mg16.7 mg
1582
(Omelet, Scrambled, Or Fried, With Cheese, Meat, & Vegetables, Made Without Fat)
59 mg16.7 mg
1583
(No Coating, Skin Eaten, Made With Butter)
59 mg16.7 mg
1584
(No Coating, Skin Eaten, Made With Butter)
59 mg16.7 mg
1585
(No Coating, Skin Eaten, Made With Butter)
59 mg16.7 mg
1586
(No Coating, Skin Eaten, Made With Butter)
59 mg16.7 mg
1587
(Cheese)
59 mg16.7 mg
1588
(Flavors Other Than Fruit, Whole Milk)
59 mg16.7 mg
1589
(With Lettuce & Spread)
59 mg16.7 mg
159059 mg16.7 mg
1591
(With Meat, Gluten-Free Thick Crust)
59 mg16.7 mg
1592
(With Meat, Whole Wheat Thick Crust)
59 mg16.7 mg
1593
(Prepared With Whole Milk, Powder)
59 mg16.7 mg
1594
(With Vinaigrette Dressing, Cheese-Filled, Meatless)
59 mg16.7 mg
1595
(Dry Mix, Prepared With Whole Milk)
59 mg16.7 mg
1596
(With Condiments, 2 Medium Patties, On Bun)
59 mg16.7 mg
1597
(Filled With Breaded & Fried Chicken Strips, Cheese, Lettuce, & Spread)
59 mg16.7 mg
159859 mg16.7 mg
159959 mg16.7 mg
1600
(With Cheese And/Or Cream Based Sauce, Made Without Fat)
58 mg16.4 mg
1601
(With Cream Sauce)
58 mg16.4 mg
1602
(With Mayonnaise Or Salad Dressing, & Mushrooms, 1/3 Lb Meat, On Bun)
58 mg16.4 mg
1603
(Dry Mix, Prepared With Whole Milk)
58 mg16.4 mg
160458 mg16.4 mg
160558 mg16.4 mg
1606
(Made With Butter)
58 mg16.4 mg
1607
(Made With Butter)
58 mg16.4 mg
1608
(Made With Butter)
58 mg16.4 mg
1609
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce, Made With Butter)
58 mg16.4 mg
1610
(With Mayonnaise Or Salad Dressing & Tomatoes And/Or Catsup, 2 Patties, On Bun)
58 mg16.4 mg
1611
(With Cheese, Made With Margarine)
58 mg16.4 mg
161258 mg16.4 mg
1613
(Whole Milk)
58 mg16.4 mg
1614
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
58 mg16.4 mg
1615
(Regular Or Quick, Made With Milk, Made With Fat)
58 mg16.4 mg
1616
(Meat, Cheese, Eggs, Vegetables, No Dressing)
58 mg16.4 mg
1617
(Diet Frozen Meal)
58 mg16.4 mg
1618
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
58 mg16.4 mg
1619
(Regular Or Quick, Made With Milk, Made With Fat)
58 mg16.4 mg
1620
(With Ground Beef, Cheese & Lettuce)
58 mg16.4 mg
1621
(Cheese & Vegetables, Gluten-Free Thick Crust)
58 mg16.4 mg
1622
(Cheese & Vegetables, Whole Wheat Thick Crust)
58 mg16.4 mg
162358 mg16.4 mg
1624
(With Mushroom Soup)
58 mg16.4 mg
1625
(With Condiments, 1 Small Patty, On Bun)
58 mg16.4 mg
1626
(Thick Crust)
58 mg16.4 mg
1627
(From Fast Food / Restaurant)
58 mg16.4 mg
162857 mg16.2 mg
1629
(With Cheese And/Or Cream Based Sauce, Made With Fat)
57 mg16.2 mg
1630
(With Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added)
57 mg16.2 mg
1631
(Made With Butter, Low Sodium)
57 mg16.2 mg
1632
(Cheese- & Spinach-Filled, No Sauce)
57 mg16.2 mg
163357 mg16.2 mg
1634
(With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant)
57 mg16.2 mg
1635
(With Condiments, Single, Regular Patty)
57 mg16.2 mg
1636
(With Tomato And/Or Catsup, On Bun)
57 mg16.2 mg
1637
(With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant)
57 mg16.2 mg
1638
(Chicken And/Or Turkey, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables, No Dressing, Breaded, Fried)
57 mg16.2 mg
1639
(With Cheese Sauce Mixture)
57 mg16.2 mg
1640
(Made With Butter)
57 mg16.2 mg
1641
(Made With Butter)
57 mg16.2 mg
1642
(Glazed, From Canned)
57 mg16.2 mg
1643
(Made With Milk)
57 mg16.2 mg
1644
(Made With Butter)
57 mg16.2 mg
1645
(Made With Butter)
57 mg16.2 mg
1646
(Pea Pod, Made With Butter)
57 mg16.2 mg
164757 mg16.2 mg
164857 mg16.2 mg
164957 mg16.2 mg
1650
(Pea Pod, Made With Butter)
57 mg16.2 mg
1651
(Unspecified Form, Made With Butter)
57 mg16.2 mg
1652
(Made With Milk, Made With Fat)
57 mg16.2 mg
1653
(Made With Milk, Unspecified If Cooking Fat Added)
57 mg16.2 mg
1654
(Unspecified Form, Made With Butter)
57 mg16.2 mg
1655
(Made With Butter)
57 mg16.2 mg
1656
(Pea Pod, Made With Butter, Unspecified Form)
57 mg16.2 mg
1657
(Made With Butter)
57 mg16.2 mg
1658
(Made With Sour Cream Dressing)
57 mg16.2 mg
1659
(With Mayonnaise Or Salad Dressing, On Bun, 2 Patties, 1/4 Lb Meat Each)
57 mg16.2 mg
1660
(With Cheese, Made With Animal Fat Or Meat Drippings)
57 mg16.2 mg
1661
(With Cheese, Made With Oil)
57 mg16.2 mg
1662
(With Cheese & Meat, Unspecified If Cooking Fat Added)
57 mg16.2 mg
1663
(With Cheese & Vegetables, Unspecified If Cooking Fat Added)
57 mg16.2 mg
1664
(Omelet, Scrambled, Or Fried, With Cheese & Meat, Unspecified If Cooking Fat Added)
57 mg16.2 mg
1665
(Omelet, Scrambled, Or Fried, With Cheese & Vegetables, Unspecified If Cooking Fat Added)
57 mg16.2 mg
166657 mg16.2 mg
1667
(Caramel Custard, Prepared With Whole Milk, Dry Mix)
57 mg16.2 mg
1668
(White & Wild Rice, Vegetable)
57 mg16.2 mg
1669
(With Cheese Sauce Mixture)
57 mg16.2 mg
1670
(Decaffeinated, Not Reconstituted, Pre-Lightened & Pre-Sweetened With Low Calorie Sweetener)
57 mg16.2 mg
1671
(With Cheese, Made From Reduced Fat Packaged Mix)
57 mg16.2 mg
1672
(With Chicken, Beans, & Sour Cream)
57 mg16.2 mg
1673
(With Condiments, 3 Medium Patties, On Bun, From Fast Food / Restaurant)
57 mg16.2 mg
1674
(With Condiments, 1 Small Patty, On Bun)
57 mg16.2 mg
1675
(With Condiments, 1 Small Patty, On Bun)
57 mg16.2 mg
167657 mg16.2 mg
1677
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
56 mg15.9 mg
1678
(Made With Butter, Coated, Prepared Skinless, Coating Not Eaten)
56 mg15.9 mg
1679
(Coated, Prepared Skinless, Coating Not Eaten, Made With Butter)
56 mg15.9 mg
1680
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
56 mg15.9 mg
1681
(Coated, Made With Butter, Prepared Skinless, Coating Not Eaten)
56 mg15.9 mg
1682
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
56 mg15.9 mg
1683
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
56 mg15.9 mg
1684
(Tomato-Based Sauce)
56 mg15.9 mg
1685
(With Cheese & Spread)
56 mg15.9 mg
1686
(Made With Butter, Unspecified Color, From Canned)
56 mg15.9 mg
1687
(Made With Butter, Unspecified Color, Unspecified Form)
56 mg15.9 mg
1688
(Unspecified If Cooking Fat Added)
56 mg15.9 mg
1689
(Made With Butter, Unspecified Color)
56 mg15.9 mg
1690
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Not Dried)
56 mg15.9 mg
1691
(Made With Butter, Unspecified Color)
56 mg15.9 mg
1692
(Made With Butter)
56 mg15.9 mg
1693
(Made With Butter)
56 mg15.9 mg
169456 mg15.9 mg
1695
(Unspecified If Cooking Fat Added)
56 mg15.9 mg
1696
(Made With Butter)
56 mg15.9 mg
1697
(Unspecified Form, Made With Butter)
56 mg15.9 mg
1698
(Made With Butter, From Canned)
56 mg15.9 mg
1699
(Made With Butter, Unspecified Form)
56 mg15.9 mg
1700
(Made With Butter, From Canned)
56 mg15.9 mg
1701
(Made With Butter, Unspecified Form)
56 mg15.9 mg
1702
(Made With Butter, Unspecified Form)
56 mg15.9 mg
1703
(Light Ice Cream)
56 mg15.9 mg
1704
(Light Ice Cream)
56 mg15.9 mg
1705
(With Cheese & Meat, Made Without Fat)
56 mg15.9 mg
1706
(With Cheese, Meat, & Vegetables, Unspecified If Cooking Fat Added)
56 mg15.9 mg
1707
(Omelet, Scrambled, Or Fried, With Cheese, Meat, & Vegetables, Unspecified If Cooking Fat Added)
56 mg15.9 mg
1708
(No Coating, Skin Not Eaten, Made With Butter)
56 mg15.9 mg
1709
(No Coating, Skin Not Eaten, Made With Butter)
56 mg15.9 mg
1710
(No Coating, Skin Not Eaten, Made With Butter)
56 mg15.9 mg
1711
(No Coating, Skin Not Eaten, Made With Butter)
56 mg15.9 mg
1712
(Meatless, Spinach Noodles)
56 mg15.9 mg
1713
(Spinach Noodles)
56 mg15.9 mg
1714
(Whole Wheat Noodles)
56 mg15.9 mg
171556 mg15.9 mg
1716
(From Fast Food / Restaurant)
56 mg15.9 mg
1717
(With Cheese Sauce Mixture)
56 mg15.9 mg
1718
(Filled With Meat, Poultry, Or Fish, Vegetables, Rice, & Cheese)
56 mg15.9 mg
1719
(Plain, 1 Medium Patty, On White Bun)
55 mg15.6 mg
1720
(Pepperoni Topping, Thin Crispy Crust)
55 mg15.6 mg
1721
(With Cheese)
55 mg15.6 mg
1722
(Chocolate-Coated Candy)
55 mg15.6 mg
172355 mg15.6 mg
1724
(With Tomato Sauce, Diet Frozen Meal)
55 mg15.6 mg
1725
(With Mayonnaise Or Salad Dressing, On Bun)
55 mg15.6 mg
1726
(Chicken And/Or Turkey, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables, No Dressing)
55 mg15.6 mg
1727
(From Canned, Made With Butter)
55 mg15.6 mg
1728
(Made With Butter, Unspecified Form)
55 mg15.6 mg
1729
(Made With Butter)
55 mg15.6 mg
1730
(Made With Butter)
55 mg15.6 mg
1731
(Made With Milk)
55 mg15.6 mg
1732
(With Cheese & Meat, Made With Cooking Spray)
55 mg15.6 mg
1733
(With Chicken & Sour Cream)
55 mg15.6 mg
1734
(Flavors Other Than Chocolate)
55 mg15.6 mg
173555 mg15.6 mg
173655 mg15.6 mg
173755 mg15.6 mg
1738
(Chocolate, Light Ice Cream)
55 mg15.6 mg
1739
(Light, Chocolate)
55 mg15.6 mg
1740
(With Meat, Beans, & Sour Cream)
55 mg15.6 mg
174155 mg15.6 mg
1742
(Prepared With Whole Milk, Dry Mix)
55 mg15.6 mg
1743
(Filled With Beef Patty, Cheese & Spread And/Or Sauce)
55 mg15.6 mg
1744
(Plain, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
54 mg15.3 mg
1745
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1746
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1747
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1748
(Broccoli, Noodles, & Cream Sauce)
54 mg15.3 mg
1749
(With Chicken & Beans)
54 mg15.3 mg
1750
(With Bacon & Cheese, No Dressing, Chicken And/Or Turkey, Bacon, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables)
54 mg15.3 mg
1751
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1752
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1753
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1754
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1755
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1756
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1757
(Made With Butter, From Canned)
54 mg15.3 mg
1758
(Made With Butter, Unspecified Form)
54 mg15.3 mg
1759
(Unspecified If Cooking Fat Added)
54 mg15.3 mg
1760
(Made With Butter)
54 mg15.3 mg
1761
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Not Dried)
54 mg15.3 mg
1762
(Made With Butter)
54 mg15.3 mg
1763
(Made With Butter)
54 mg15.3 mg
1764
(Made With Butter, Immature)
54 mg15.3 mg
1765
(Made With Butter)
54 mg15.3 mg
1766
(Made With Butter, Immature)
54 mg15.3 mg
1767
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Not Dried)
54 mg15.3 mg
1768
(Succotash, Made With Butter)
54 mg15.3 mg
1769
(Immature, Made With Butter, Unspecified Form)
54 mg15.3 mg
1770
(Made With Butter, Immature, From Canned)
54 mg15.3 mg
1771
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Unspecified Form, Not Dried)
54 mg15.3 mg
1772
(Made With Butter)
54 mg15.3 mg
1773
(Arepa; P.r. Arepita, Puerto Rican Style)
54 mg15.3 mg
1774
(With Cheese & Dark-Green Vegetables, Made Without Fat)
54 mg15.3 mg
1775
(With Cheese & Tomatoes, Made Without Fat)
54 mg15.3 mg
1776
(With Cheese & Vegetables Other Than Dark Green And/Or Tomatoes, Made Without Fat)
54 mg15.3 mg
177754 mg15.3 mg
177854 mg15.3 mg
1779
(With Egg, Cheese, & Canadian Bacon)
54 mg15.3 mg
1780
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1781
(Including Carrots, Broccoli, And/Or Dark Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1782
(Flavors Other Than Chocolate, Lowfat Milk)
54 mg15.3 mg
1783
(Flavors Other Than Chocolate, Lowfat)
54 mg15.3 mg
1784
(Lowfat Milk, Unspecified Flavor)
54 mg15.3 mg
1785
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
54 mg15.3 mg
1786
(With Whipped Cream, Ready To Drink)
54 mg15.3 mg
1787
(With Gravy, Made With Milk, Made From Fresh)
54 mg15.3 mg
1788
(With Gravy, Ready-To-Heat)
54 mg15.3 mg
178954 mg15.3 mg
179054 mg15.3 mg
1791
(Prepared With Whole Milk, Dry Mix)
54 mg15.3 mg
1792
(With Beans & Sour Cream)
54 mg15.3 mg
1793
(With Vegetables, Cheese And/Or Cream Based Sauce, Made Without Fat)
54 mg15.3 mg
179454 mg15.3 mg
1795
(Calcium Fortified)
54 mg15.3 mg
1796
(Lactose Free)
54 mg15.3 mg
1797
(With Added Vitamin D, 3.25% Milkfat)
54 mg15.3 mg
179854 mg15.3 mg
1799
(With Fruit & Icing Or Filling)
53 mg15 mg
1800
(Made With Butter)
53 mg15 mg
fig 6. Foods with caproic acid (6:0) 1501 to 1800

List of foods (1801 - 2100) With Caproic Acid (6:0)

Click on a food to explore all of the nutrients it contains.

#Foods with Caproic Acid (6:0)per 100gper Oz
1801
(Cheese Topping, Regular Crust)
53 mg15 mg
180253 mg15 mg
180353 mg15 mg
1804
(With Cheese & Meat, Made With Animal Fat Or Meat Drippings)
53 mg15 mg
1805
(With Cheese & Meat, Made With Margarine)
53 mg15 mg
1806
(With Cheese & Meat, Made With Oil)
53 mg15 mg
1807
(With Cheese, Meat, & Dark-Green Vegetables, Made Without Fat)
53 mg15 mg
1808
(With Cheese, Meat, & Tomatoes, Made Without Fat)
53 mg15 mg
1809
(With Cheese, Meat, & Vegetables Other Than Dark-Green And/Or Tomatoes, Made Without Fat)
53 mg15 mg
1810
(With Cheese, Tomatoes, & Dark-Green Vegetables, Made Without Fat)
53 mg15 mg
1811
(Chocolate)
53 mg15 mg
1812
(With Icing Or Filling, Cookie)
53 mg15 mg
1813
(With Cream Or White Sauce, Mixture)
53 mg15 mg
181453 mg15 mg
181553 mg15 mg
1816
(With Vegetables & Vinaigrette Dressing, Cheese-Filled, Meatless)
53 mg15 mg
1817
(With Vegetables, Cheese And/Or Cream Based Sauce, Made With Fat)
53 mg15 mg
1818
(With Vegetables, Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added)
53 mg15 mg
1819
(With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant)
52 mg14.7 mg
1820
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
52 mg14.7 mg
1821
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
52 mg14.7 mg
182252 mg14.7 mg
1823
(Unsweetened, Candies)
52 mg14.7 mg
182452 mg14.7 mg
1825
(Made From Reduced Sugar Mix With Whole Milk)
52 mg14.7 mg
1826
(Unspecified If Cooking Fat Added)
52 mg14.7 mg
1827
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 2 Patties, 1/4 Lb Meat Each, On Bun)
52 mg14.7 mg
1828
(With Bread, Cheese, Milk & Meat)
52 mg14.7 mg
1829
(With Meat & Sour Cream)
52 mg14.7 mg
183052 mg14.7 mg
1831
(Made From No Sugar Added Dry Mix With Whole Milk)
52 mg14.7 mg
1832
(From Fozen, Reduced Fat)
52 mg14.7 mg
1833
(Reduced Fat)
52 mg14.7 mg
1834
(With Cheese Sauce Mixture)
52 mg14.7 mg
183552 mg14.7 mg
183652 mg14.7 mg
183752 mg14.7 mg
183852 mg14.7 mg
183951 mg14.5 mg
1840
(With Cheese)
51 mg14.5 mg
184151 mg14.5 mg
1842
(With Condiments, 1 Small Patty, On White Bun)
51 mg14.5 mg
1843
(With Mayonnaise Or Salad Dressing, Tomato And/Or Catsup, 1/3 Lb Meat, On Bun)
51 mg14.5 mg
1844
(With Mushrooms In Sauce, 1/4 Lb Meat, On Bun)
51 mg14.5 mg
1845
(With Cheese, Lettuce, Tomato & Spread, Breaded, Fried)
51 mg14.5 mg
1846
(Made From Dry Mix With Whole Milk)
51 mg14.5 mg
1847
(Made With Butter, Unspecified Form)
51 mg14.5 mg
1848
(Made With Butter, From Canned)
51 mg14.5 mg
1849
(Made With Butter, Unspecified Form)
51 mg14.5 mg
1850
(Meat Topping, Thick Crust)
51 mg14.5 mg
1851
(Made With Butter)
51 mg14.5 mg
1852
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter, Unspecified Form)
51 mg14.5 mg
1853
(Made With Butter)
51 mg14.5 mg
1854
(Unspecified Type, Made With Butter)
51 mg14.5 mg
185551 mg14.5 mg
1856
(With Noodles & Cream Sauce)
51 mg14.5 mg
1857
(With Noodles, In Sauce)
51 mg14.5 mg
1858
(Plain, Whole Milk)
51 mg14.5 mg
1859
(Plain, Whole Milk)
51 mg14.5 mg
1860
(Lowfat, No Sugar Added, Added Peanuts & Chocolate Sauce)
51 mg14.5 mg
186151 mg14.5 mg
1862
(Flavors Other Than Chocolate, No Sugar Added)
51 mg14.5 mg
1863
(Made From Dry Mix With Whole Milk)
51 mg14.5 mg
1864
(Not Further Specified)
51 mg14.5 mg
1865
(Prepared From Frozen, Thick Crust)
51 mg14.5 mg
186651 mg14.5 mg
1867
(From Fast Food / Restaurant)
51 mg14.5 mg
1868
(With Chicken, Beans, & Rice)
50 mg14.2 mg
1869
(With Meat & Beans)
50 mg14.2 mg
1870
(Prepared With Equal Volume Milk)
50 mg14.2 mg
1871
(Prepared With Equal Volume Milk)
50 mg14.2 mg
1872
(Prepared With Equal Volume Milk)
50 mg14.2 mg
1873
(Winter Type, Home Recipe Or Ready-To-Serve)
50 mg14.2 mg
1874
(With Condiments, 1 Small Patty, On Wheat Bun)
50 mg14.2 mg
1875
(With Condiments, 1 Small Patty, On Whole Wheat Bun)
50 mg14.2 mg
1876
(Not Almonds Or Peanuts)
50 mg14.2 mg
1877
(Made With Butter, Unspecified Form)
50 mg14.2 mg
1878
(Made With Butter)
50 mg14.2 mg
1879
(Unspecified Form, Made With Butter)
50 mg14.2 mg
1880
(With Cheese, Meat, Tomatoes, & Dark-Green Vegetables, Made Without Fat)
50 mg14.2 mg
1881
(With Chocolate & Marshmallow, Cookie)
50 mg14.2 mg
1882
(Plain, Soft, Uncoated)
50 mg14.2 mg
188350 mg14.2 mg
1884
(Made With No Sugar Added Dry Mix & Whole Milk)
50 mg14.2 mg
1885
(Prepared With Whole Milk, Dry Mix)
50 mg14.2 mg
1886
(Prepared With Whole Milk, Dry Mix)
50 mg14.2 mg
1887
(Prepared With Whole Milk, Dry Mix)
50 mg14.2 mg
1888
(Prepared With Whole Milk, Dry Mix)
50 mg14.2 mg
188950 mg14.2 mg
189050 mg14.2 mg
1891
(Napa Valley Bistro, Ready-To-Serve)
50 mg14.2 mg
1892
(Prepared From Frozen, Thin Crust)
50 mg14.2 mg
1893
(With Cream Or White Sauce Mixture)
50 mg14.2 mg
1894
(Flavors Other Than Chocolate, Light Ice Cream)
50 mg14.2 mg
1895
(Unspecified Flavor, Light Ice Cream)
50 mg14.2 mg
1896
(With Meat & Sour Cream, From Fast Food)
50 mg14.2 mg
189750 mg14.2 mg
1898
(Tropical)
50 mg14.2 mg
1899
(With Vegetables & Mushroom Soup)
50 mg14.2 mg
190050 mg14.2 mg
190150 mg14.2 mg
1902
(With Lettuce & Spread, Breaded, Fried)
49 mg13.9 mg
1903
(Broccoli, Rice, Cheese, & Mushroom Sauce)
49 mg13.9 mg
190449 mg13.9 mg
190549 mg13.9 mg
1906
(Mexican Restaurant)
49 mg13.9 mg
190749 mg13.9 mg
1908
(With Lettuce & Spread, On Multigrain Roll)
49 mg13.9 mg
1909
(Commercially Prepared)
49 mg13.9 mg
191049 mg13.9 mg
191149 mg13.9 mg
1912
(2 Small Patties, On White Bun)
49 mg13.9 mg
191349 mg13.9 mg
1914
(With Melted Cheese, Made From Frozen)
49 mg13.9 mg
1915
(With Egg, Cheese, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing)
49 mg13.9 mg
1916
(Made From Fresh, Made With Fat)
49 mg13.9 mg
1917
(From Fast Food / Restaurant)
49 mg13.9 mg
1918
(With Beans & Sour Cream)
49 mg13.9 mg
1919
(Mexican Style Tortilla Soup, Home Recipe)
49 mg13.9 mg
192049 mg13.9 mg
1921
(With Cheese, On Bun)
49 mg13.9 mg
192249 mg13.9 mg
192349 mg13.9 mg
192448 mg13.6 mg
192548 mg13.6 mg
1926
(With Vegetables, Cheese And/Or Cream Based Sauce, Made Without Fat)
48 mg13.6 mg
1927
(Fried Yeast Bread, Latino Restaurant)
48 mg13.6 mg
192848 mg13.6 mg
1929
(Chunky Style, Ready-To-Serve)
48 mg13.6 mg
193048 mg13.6 mg
1931
(Low Sodium, Unspecified If Cooking Fat Added)
48 mg13.6 mg
1932
(With Condiments, 1 Large Patty, On Bun, From Fast Food / Restaurant)
48 mg13.6 mg
1933
(With Cream Sauce Mixture)
48 mg13.6 mg
1934
(With Cream Or White Sauce Mixture)
48 mg13.6 mg
193548 mg13.6 mg
1936
(Made With Butter, Unspecified Form)
48 mg13.6 mg
1937
(Unspecified Form, Made With Butter)
48 mg13.6 mg
193848 mg13.6 mg
1939
(Unspecified If Tomato-Base Or Cream Style)
48 mg13.6 mg
1940
(Prepared With Milk)
48 mg13.6 mg
1941
(2 Small Patties, On Wheat Bun)
48 mg13.6 mg
1942
(Not Tuna Or Lobster, Mixture)
48 mg13.6 mg
1943
(Caramel Custard, Prepared-From-Recipe, Desserts)
48 mg13.6 mg
1944
(Stuffed With Cheese, Breaded Or Battered)
48 mg13.6 mg
1945
(Flavors Other Than Chocolate, Nondairy, Carob Covered)
48 mg13.6 mg
1946
(Not Further Specified, Chocolate-Coated)
48 mg13.6 mg
1947
(With Cream Or White Sauce Mixture)
48 mg13.6 mg
194848 mg13.6 mg
1949
(Made From Fresh, Unspecified If Made With Milk Or Fat)
48 mg13.6 mg
1950
(Made With Milk & Fat, Made From Fresh)
48 mg13.6 mg
1951
(Regular, Commercial, Salad Dressing)
48 mg13.6 mg
195248 mg13.6 mg
195348 mg13.6 mg
195448 mg13.6 mg
1955
(Cream Style)
48 mg13.6 mg
1956
(With Cream Or White Sauce, Mixture)
48 mg13.6 mg
1957
(With Cream Sauce Mixture)
48 mg13.6 mg
1958
(Diet Frozen Meal)
48 mg13.6 mg
1959
(Stuffed With Broccoli & Cheese Sauce, Peel Not Eaten)
47 mg13.3 mg
1960
(With Cream Or White Sauce, Mixture)
47 mg13.3 mg
1961
(With Vegetables, Cheese And/Or Cream Based Sauce, Made With Fat)
47 mg13.3 mg
1962
(With Vegetables, Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added)
47 mg13.3 mg
196347 mg13.3 mg
1964
(Made From Light Syrup With Whole Milk)
47 mg13.3 mg
1965
(Made From Sugar Free Syrup With Whole Milk)
47 mg13.3 mg
1966
(Made From Syrup With Whole Milk)
47 mg13.3 mg
1967
(Made With Fat, Made With Butter)
47 mg13.3 mg
196847 mg13.3 mg
1969
(Made With Dry Mix & Whole Milk)
47 mg13.3 mg
197047 mg13.3 mg
197147 mg13.3 mg
197247 mg13.3 mg
197347 mg13.3 mg
1974
(Cheese, With Vegetables, Thin Crust, Prepared From Frozen)
47 mg13.3 mg
1975
(Flavors Other Than Chocolate, Light Ice Cream)
47 mg13.3 mg
1976
(Unspecified Flavor, Light Ice Cream)
47 mg13.3 mg
1977
(Meatless With Sour Cream)
47 mg13.3 mg
1978
(With Meat & Sour Cream)
47 mg13.3 mg
1979
(Filled With Beef Patty, Bacon, Cheese, Tomato And/Or Catsup, & Spread And/Or Sauce)
47 mg13.3 mg
198046 mg13 mg
1981
(With Condiments, 1 Small Patty, On Bun)
46 mg13 mg
1982
(With Meat, Beans, & Rice)
46 mg13 mg
198346 mg13 mg
1984
(Unspecified If Cooking Fat Added)
46 mg13 mg
1985
(Unspecified If Cooking Fat Added)
46 mg13 mg
1986
(Made With Butter)
46 mg13 mg
1987
(Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
46 mg13 mg
198846 mg13 mg
198946 mg13 mg
1990
(With Whipped Cream, Decaffeinated)
46 mg13 mg
1991
(With Whipped Cream)
46 mg13 mg
1992
(With Sour Cream, Dietetic, Sweetened With Low Calorie Sweetener)
46 mg13 mg
1993
(Chocolate Wafer)
46 mg13 mg
199446 mg13 mg
1995
(Fruit, Low Fat)
46 mg13 mg
1996
(Fruit, Unspecified Type Of Milk)
46 mg13 mg
1997
(Fruit, Whole Milk)
46 mg13 mg
1998
(Fruit, Whole Milk)
46 mg13 mg
1999
(Strawberry, Lowfat)
46 mg13 mg
2000
(Creamed Or With Cheese Sauce, Made From Fresh)
46 mg13 mg
2001
(Flavors Other Than Chocolate)
46 mg13 mg
2002
(Not Further Specified)
46 mg13 mg
2003
(From Kids' Menu, Family Style Restaurant)
46 mg13 mg
2004
(With Cheese, From Restaurant)
46 mg13 mg
2005
(With Cream Or White Sauce Mixture)
46 mg13 mg
2006
(With Chicken & Sour Cream)
46 mg13 mg
200746 mg13 mg
2008
(With Cream Or White Sauce Mixture)
46 mg13 mg
200946 mg13 mg
2010
(With Cream Or White Sauce Mixture)
46 mg13 mg
2011
(Nondairy, Made From Powdered Mix)
46 mg13 mg
2012
(Filled With Vegetables & Rice)
46 mg13 mg
2013
(Creamed Or With Cheese Sauce, Made From Fresh)
46 mg13 mg
201445 mg12.8 mg
2015
(With Condiments, 1 Large Patty, On Bun, From Fast Food / Restaurant)
45 mg12.8 mg
2016
(With Tomato And/Or Catsup, 1/3 Lb Meat, On Bun)
45 mg12.8 mg
2017
(Winter Type, Made With Butter, No Sugar Added In Cooking)
45 mg12.8 mg
2018
(With Beans & Rice, Meatless)
45 mg12.8 mg
2019
(With Meat & Sour Cream)
45 mg12.8 mg
202045 mg12.8 mg
2021
(Unspecified If Cooking Fat Added)
45 mg12.8 mg
2022
(Unspecified If Cooking Fat Added)
45 mg12.8 mg
202345 mg12.8 mg
2024
(With Cream Sauce)
45 mg12.8 mg
2025
(With Whipped Cream, Decaffeinated)
45 mg12.8 mg
2026
(With Whipped Cream)
45 mg12.8 mg
202745 mg12.8 mg
2028
(With Lettuce, Cheese, & Ranch Sauce)
45 mg12.8 mg
202945 mg12.8 mg
2030
(Light, Flavors Other Than Chocolate, Home Recipe)
45 mg12.8 mg
203145 mg12.8 mg
203245 mg12.8 mg
2033
(Frituras De Yautia, Puerto Rican Style)
45 mg12.8 mg
203445 mg12.8 mg
203545 mg12.8 mg
2036
(From Fast Food / Restaurant)
45 mg12.8 mg
2037
(With Condiments, 2 Small Patties, On Bun)
44 mg12.5 mg
2038
(Low Sodium, Made With Butter)
44 mg12.5 mg
2039
(With Condiments, 1 Medium Patty, On Wheat Bun)
44 mg12.5 mg
2040
(With Condiments, 1 Medium Patty, On White Bun)
44 mg12.5 mg
2041
(With Condiments, 1 Medium Patty, On Whole Wheat Bun)
44 mg12.5 mg
2042
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, On Bun)
44 mg12.5 mg
2043
(With Lettuce, Tomato & Non-Mayonnaise Type Spread, Broiled, On Whole Wheat Roll)
44 mg12.5 mg
2044
(On Wheat Bun, With Lettuce, Tomato & Spread)
44 mg12.5 mg
2045
(Yogurt, Candies)
44 mg12.5 mg
2046
(From Canned, Made With Unspecified Fat)
44 mg12.5 mg
2047
(Made With Milk, Made Without Fat, Unspecified If Regular, Quick, Or Instant)
44 mg12.5 mg
2048
(Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant)
44 mg12.5 mg
2049
(Regular, Made With Milk, Made Without Fat)
44 mg12.5 mg
2050
(Regular, Made With Milk, Unspecified If Cooking Fat Added)
44 mg12.5 mg
2051
(Unspecified If Cooking Fat Added)
44 mg12.5 mg
2052
(Unspecified If Cooking Fat Added)
44 mg12.5 mg
2053
(Made With Butter)
44 mg12.5 mg
2054
(Made With Butter)
44 mg12.5 mg
2055
(Made With Unspecified Fat, Unspecified Color)
44 mg12.5 mg
2056
(Unspecified If Cooking Fat Added, Unspecified Color)
44 mg12.5 mg
2057
(Made With Unspecified Fat)
44 mg12.5 mg
2058
(Unspecified If Cooking Fat Added)
44 mg12.5 mg
2059
(Made With Butter)
44 mg12.5 mg
2060
(Made With Milk, Made Without Fat)
44 mg12.5 mg
2061
(Made With Milk, Unspecified If Cooking Fat Added)
44 mg12.5 mg
2062
(Unspecified Form, Made With Butter)
44 mg12.5 mg
206344 mg12.5 mg
2064
(With Spread, Sandwich Cubano)
44 mg12.5 mg
2065
(45- 59% Cacao Solids)
44 mg12.5 mg
2066
(Puerto Rican Style)
44 mg12.5 mg
2067
(From Fast Food / Restaurant)
44 mg12.5 mg
2068
(Creamed Or With Cheese Sauce, Made From Frozen)
44 mg12.5 mg
2069
(Creamed Or With Cheese Sauce, Unspecified Form)
44 mg12.5 mg
2070
(Candies, Peanut Butter, Milk Chocolate)
44 mg12.5 mg
207144 mg12.5 mg
207244 mg12.5 mg
2073
(Chewy, Mixed Flavors)
44 mg12.5 mg
2074
(Canned)
44 mg12.5 mg
207544 mg12.5 mg
207644 mg12.5 mg
2077
(Without Icing Or Filling)
44 mg12.5 mg
2078
(With Whipped Cream & Fruit, Sponge Type)
44 mg12.5 mg
2079
(Filled With Cheese)
44 mg12.5 mg
2080
(Ready-To-Eat, Topped With Cheese)
44 mg12.5 mg
2081
(Topped With Cheese, Made From Frozen)
44 mg12.5 mg
2082
(Chocolate, Light Ice Cream)
44 mg12.5 mg
208344 mg12.5 mg
208444 mg12.5 mg
2085
(Creamed Or With Cheese Sauce, Made From Frozen)
44 mg12.5 mg
2086
(Creamed Or With Cheese Sauce, Unspecified Form)
44 mg12.5 mg
208743 mg12.2 mg
2088
(With Vegetable, Diet Frozen Meal)
43 mg12.2 mg
2089
(Made With Milk, Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant)
43 mg12.2 mg
2090
(With Cheese, Corn Or Hominy, Made Without Fat, Unspecified If Regular, Quick, Or Instant)
43 mg12.2 mg
2091
(With Cheese, Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant)
43 mg12.2 mg
2092
(Made With Milk, Made Without Fat)
43 mg12.2 mg
2093
(Made With Milk, Unspecified If Cooking Fat Added)
43 mg12.2 mg
209443 mg12.2 mg
209543 mg12.2 mg
2096
(With Gravy, Macaroni & Cheese, Vegetable)
43 mg12.2 mg
209743 mg12.2 mg
2098
(Chocolate Covered)
43 mg12.2 mg
2099
(Chocolate-Coated, Cookies)
43 mg12.2 mg
2100
(Quick)
43 mg12.2 mg
fig 7. Foods with caproic acid (6:0) 1801 to 2100

List of foods (2101 - 2400) With Caproic Acid (6:0)

Click on a food to explore all of the nutrients it contains.

#Foods with Caproic Acid (6:0)per 100gper Oz
2101
(Shelf Stable, Ready-To-Serve)
43 mg12.2 mg
210243 mg12.2 mg
2103
(With Bacon & Cheese Sauce)
43 mg12.2 mg
2104
(Cake)
43 mg12.2 mg
2105
(With Cheese, Lettuce, Tomato & Spread)
43 mg12.2 mg
2106
(Made With Meat Substitute)
43 mg12.2 mg
2107
(Stuffed With Meat In Cream Sauce, Peel Not Eaten)
42 mg11.9 mg
2108
(Not Further Specified)
42 mg11.9 mg
2109
(Unspecified If Cooking Fat Added)
42 mg11.9 mg
2110
(Unspecified If Cooking Fat Added)
42 mg11.9 mg
2111
(Unspecified If Cooking Fat Added)
42 mg11.9 mg
2112
(Made With Milk, Corn Or Hominy, Made Without Fat, Unspecified If Regular, Quick, Or Instant)
42 mg11.9 mg
2113
(Made With Milk, Corn Or Hominy, Quick, Made Without Fat)
42 mg11.9 mg
2114
(Regular, Corn Or Hominy, Made Without Fat, Made With Milk)
42 mg11.9 mg
2115
(With Cheese, Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant)
42 mg11.9 mg
2116
(Unspecified If Cooking Fat Added, Unspecified Form)
42 mg11.9 mg
2117
(Chocolate Flavored, Made With Milk)
42 mg11.9 mg
2118
(Eaten As A Cereal, 2 Tbsp Cornstarch In 2-1/2 Cups Milk)
42 mg11.9 mg
2119
(45-59% Cacao Solids 90%; 60-69% Cacao Solids 5%; 70-85% Cacao Solids 5%, Not Further Specified, Candies)
42 mg11.9 mg
212042 mg11.9 mg
2121
(With Vegetable, Fettuccine Alfredo, Dessert)
42 mg11.9 mg
2122
(With Beans & Sour Cream)
42 mg11.9 mg
2123
(Chocolate-Coated)
42 mg11.9 mg
2124
(With Dried Fruit, Seeds, & Chocolate)
42 mg11.9 mg
2125
(In Cream Sauce)
42 mg11.9 mg
2126
(Hard Chocolate Coated, Snack)
42 mg11.9 mg
212742 mg11.9 mg
2128
(With Chicken & Beans)
42 mg11.9 mg
2129
(Salsa Con Queso, Medium)
42 mg11.9 mg
2130
(With Raisins)
42 mg11.9 mg
2131
(With Condiments, 1 Medium Patty, On Wheat Bun)
41 mg11.6 mg
2132
(With Condiments, 1 Medium Patty, On White Bun)
41 mg11.6 mg
2133
(With Condiments, 1 Medium Patty, On Whole Wheat Bun)
41 mg11.6 mg
2134
(With Romaine, No Dressing)
41 mg11.6 mg
2135
(Unspecified If Cooking Fat Added)
41 mg11.6 mg
2136
(From Canned, Made With Unspecified Fat)
41 mg11.6 mg
2137
(From Canned, Unspecified If Cooking Fat Added)
41 mg11.6 mg
2138
(Made With Unspecified Fat, Unspecified Form)
41 mg11.6 mg
2139
(Unspecified If Cooking Fat Added, Unspecified Form)
41 mg11.6 mg
2140
(Unspecified If Cooking Fat Added)
41 mg11.6 mg
2141
(Made With Butter)
41 mg11.6 mg
214241 mg11.6 mg
2143
(Unspecified If Cooking Fat Added)
41 mg11.6 mg
2144
(Made With Unspecified Fat, Unspecified Color)
41 mg11.6 mg
2145
(Unspecified If Cooking Fat Added, Unspecified Color)
41 mg11.6 mg
2146
(Made With Unspecified Fat)
41 mg11.6 mg
2147
(Unspecified If Cooking Fat Added)
41 mg11.6 mg
2148
(Unspecified If Cooking Fat Added, Unspecified Form)
41 mg11.6 mg
214941 mg11.6 mg
2150
(Unspecified If Cooking Fat Added)
41 mg11.6 mg
215141 mg11.6 mg
2152
(Unspecified If Cooking Fat Added)
41 mg11.6 mg
2153
(Made With Milk, Made With Fat)
41 mg11.6 mg
2154
(Vegetable Oyster, Unspecified If Cooking Fat Added)
41 mg11.6 mg
2155
(Unspecified Color, Unspecified Form, Made With Unspecified Fat)
41 mg11.6 mg
2156
(Unspecified Color, Unspecified Form, Unspecified If Cooking Fat Added)
41 mg11.6 mg
2157
(Unspecified If Cooking Fat Added)
41 mg11.6 mg
2158
(Made Without Fat, Unspecified Form)
41 mg11.6 mg
2159
(Unspecified If Cooking Fat Added, Unspecified Form)
41 mg11.6 mg
2160
(Maicena, Natilla, Puerto Rican Style)
41 mg11.6 mg
2161
(Unspecified If Cooking Fat Added)
41 mg11.6 mg
2162
(Creamed Or With Cheese Sauce, From Canned)
41 mg11.6 mg
216341 mg11.6 mg
216441 mg11.6 mg
216541 mg11.6 mg
2166
(With Nuts, Indian Dessert)
41 mg11.6 mg
216741 mg11.6 mg
2168
(With Fried Peppers & Onions, On Roll)
41 mg11.6 mg
216941 mg11.6 mg
2170
(Made With Milk, Made From Dry Mix)
41 mg11.6 mg
217141 mg11.6 mg
217241 mg11.6 mg
217341 mg11.6 mg
2174
(Creamed Or With Cheese Sauce, From Canned)
41 mg11.6 mg
2175
(Pepperoni Topping, Rising Crust)
40 mg11.3 mg
2176
(Supreme Topping, Thin Crispy Crust)
40 mg11.3 mg
2177
(Fluid, Cultured, Reduced Fat)
40 mg11.3 mg
2178
(Reduced Fat, 2%)
40 mg11.3 mg
2179
(Prepared With Equal Volume Milk)
40 mg11.3 mg
218040 mg11.3 mg
218140 mg11.3 mg
2182
(Prepared With Equal Volume Milk)
40 mg11.3 mg
218340 mg11.3 mg
2184
(Prepared With Equal Volume Water)
40 mg11.3 mg
2185
(Prepared With Equal Volume Milk)
40 mg11.3 mg
2186
(Prepared With Equal Volume Water)
40 mg11.3 mg
2187
(With Meat Sauce)
40 mg11.3 mg
2188
(Italian Restaurant)
40 mg11.3 mg
2189
(Soft, Milk Chocolate Coating)
40 mg11.3 mg
219040 mg11.3 mg
2191
(Regular, Dry Mix, Prepared With 2% Milk)
40 mg11.3 mg
2192
(Unspecified If Cooking Fat Added)
40 mg11.3 mg
2193
(With Almonds, Made With Unspecified Fat)
40 mg11.3 mg
2194
(Unspecified If Cooking Fat Added)
40 mg11.3 mg
219540 mg11.3 mg
2196
(Unspecified If Cooking Fat Added)
40 mg11.3 mg
2197
(Unspecified If Cooking Fat Added)
40 mg11.3 mg
2198
(Made With Butter)
40 mg11.3 mg
2199
(Prepared With Water)
40 mg11.3 mg
2200
(With Tomato And/Or Catsup, 2 Patties, On Bun)
40 mg11.3 mg
2201
(Gluten Free)
40 mg11.3 mg
2202
(Not Further Specified)
40 mg11.3 mg
220340 mg11.3 mg
2204
(Whole Grain)
40 mg11.3 mg
2205
(Whole Grain)
40 mg11.3 mg
2206
(Coated With Non-Chocolate Coating)
40 mg11.3 mg
2207
(Soft, Milk Chocolate Coated, Peanut Butter)
40 mg11.3 mg
2208
(Chocolate-Coated)
40 mg11.3 mg
2209
(Made With Non-Dairy Milk, Made With Fat)
40 mg11.3 mg
2210
(Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
40 mg11.3 mg
2211
(Plain, Made With Non-Dairy Milk, Made With Fat, Made With Fat)
40 mg11.3 mg
2212
(Plain, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
40 mg11.3 mg
221340 mg11.3 mg
221440 mg11.3 mg
2215
(Made With Ground Beef, Tomato Sauce, Cheese, Taco Seasonings, & Corn Chips)
40 mg11.3 mg
2216
(With Spread, Media Noche)
40 mg11.3 mg
2217
(Without Added Vitamin A & Vitamin D, Reduced Fat, Fluid, 2% Milkfat)
40 mg11.3 mg
2218
(Soft, Milk Chocolate Coating)
40 mg11.3 mg
2219
(Cream Or White Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
40 mg11.3 mg
2220
(Stuffed With Broccoli & Cheese Sauce, Peel Eaten)
39 mg11.1 mg
2221
(Made With Fat)
39 mg11.1 mg
2222
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
222339 mg11.1 mg
2224
(Made With Unspecified Fat)
39 mg11.1 mg
2225
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
2226
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
222739 mg11.1 mg
2228
(Made With Fat)
39 mg11.1 mg
2229
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
39 mg11.1 mg
2230
(Made With Fat)
39 mg11.1 mg
2231
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
2232
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
2233
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
2234
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
2235
(Made With Unspecified Fat)
39 mg11.1 mg
2236
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
223739 mg11.1 mg
2238
(Unspecified Form, Made With Fat)
39 mg11.1 mg
2239
(Unspecified If Cooking Fat Added, Unspecified Form)
39 mg11.1 mg
2240
(Made With Unspecified Fat)
39 mg11.1 mg
2241
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
2242
(Made With Unspecified Fat, Unspecified Form)
39 mg11.1 mg
2243
(Unspecified If Cooking Fat Added, Unspecified Form)
39 mg11.1 mg
2244
(Corn Or Hominy, Made With Fat)
39 mg11.1 mg
2245
(Corn Or Hominy, Unspecified If Cooking Fat Added)
39 mg11.1 mg
2246
(Unspecified If Cooking Fat Added, Unspecified Form)
39 mg11.1 mg
2247
(Regular, Made With Milk, Made Without Fat)
39 mg11.1 mg
2248
(Regular, Made With Milk, Unspecified If Cooking Fat Added)
39 mg11.1 mg
2249
(Unspecified Form, Made With Butter)
39 mg11.1 mg
2250
(Made With Milk, 1 Or 3 Minutes, Made Without Fat)
39 mg11.1 mg
2251
(Made With Milk, 1 Or 3 Minutes, Unspecified If Cooking Fat Added)
39 mg11.1 mg
2252
(Unspecified If Cooking Fat Added)
39 mg11.1 mg
2253
(With Butter Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
39 mg11.1 mg
2254
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
39 mg11.1 mg
2255
(Unspecified Type Of Fat, Unspecified Type Of Fat)
39 mg11.1 mg
225639 mg11.1 mg
2257
(Omelet, Scrambled, Or Fried, Unspecified If Cooking Fat Added)
39 mg11.1 mg
2258
(Omelet, Scrambled, Or Fried, Unspecified Type Of Fat)
39 mg11.1 mg
2259
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
39 mg11.1 mg
2260
(Unspecified Type Of Fat, Unspecified Type Of Fat)
39 mg11.1 mg
2261
(With Gravy, Macaroni & Cheese)
39 mg11.1 mg
2262
(Plain, Made With Water, Made With Fat, Made With Fat)
39 mg11.1 mg
2263
(Plain, Made With Water, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
39 mg11.1 mg
2264
(With Cheese & Sauce, Diet Frozen Meal)
39 mg11.1 mg
2265
(Made With Milk, Natural Flavor)
39 mg11.1 mg
2266
(With Fruit)
39 mg11.1 mg
2267
(Prepared From Recipe)
39 mg11.1 mg
226839 mg11.1 mg
226939 mg11.1 mg
227039 mg11.1 mg
2271
(Casserole Or Mashed)
39 mg11.1 mg
227239 mg11.1 mg
2273
(With Meat & Beans)
39 mg11.1 mg
2274
(With Cheese, Lettuce & Spread, Breaded, Fried)
38 mg10.8 mg
2275
(Supreme Topping, Rising Crust)
38 mg10.8 mg
227638 mg10.8 mg
2277
(Low Calorie, Salad Dressing)
38 mg10.8 mg
2278
(With Cheese)
38 mg10.8 mg
2279
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter, Low Sodium)
38 mg10.8 mg
2280
(Made With Butter, Low Sodium)
38 mg10.8 mg
228138 mg10.8 mg
2282
(With Chicken & Sour Cream)
38 mg10.8 mg
2283
(With Almonds, Sweet Or Dark)
38 mg10.8 mg
2284
(Light, Home Recipe)
38 mg10.8 mg
2285
(With Cheese, Lettuce & Spread)
38 mg10.8 mg
228638 mg10.8 mg
228738 mg10.8 mg
2288
(Unspecified If Cooking Fat Added)
38 mg10.8 mg
2289
(Made With Butter)
38 mg10.8 mg
2290
(Reduced Sodium, Unspecified If Cooking Fat Added)
38 mg10.8 mg
2291
(Unspecified If Cooking Fat Added)
38 mg10.8 mg
2292
(From Canned, Unspecified If Cooking Fat Added)
38 mg10.8 mg
2293
(Unspecified If Cooking Fat Added, Unspecified Form)
38 mg10.8 mg
2294
(Yuca Blanca, Unspecified If Cooking Fat Added)
38 mg10.8 mg
229538 mg10.8 mg
2296
(Made With Butter)
38 mg10.8 mg
2297
(Made With Butter)
38 mg10.8 mg
2298
(Made With Butter)
38 mg10.8 mg
2299
(Unspecified If Cooking Fat Added)
38 mg10.8 mg
2300
(Unspecified If Cooking Fat Added)
38 mg10.8 mg
2301
(Cheese Topping, Rising Crust)
38 mg10.8 mg
2302
(Made With Butter)
38 mg10.8 mg
2303
(With Onions, Made With Unspecified Fat)
38 mg10.8 mg
2304
(Regular, Made With Milk, Made With Fat)
38 mg10.8 mg
2305
(Unspecified Form, Made With Butter)
38 mg10.8 mg
2306
(Made With Milk, 1 Or 3 Minutes, Made With Fat)
38 mg10.8 mg
2307
(Unspecified If Cooking Fat Added)
38 mg10.8 mg
2308
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Made With Unspecified Fat)
38 mg10.8 mg
2309
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Unspecified If Cooking Fat Added)
38 mg10.8 mg
2310
(With Cheese, Lettuce, & Mayonnaise)
38 mg10.8 mg
2311
(Spices)
38 mg10.8 mg
2312
(Cheese With Chili Pepper, Chili Con Queso)
38 mg10.8 mg
2313
(Salsa Con Queso, Cheese & Salsa- Medium)
38 mg10.8 mg
2314
(Dry Mix, Prepared With 2% Milk)
38 mg10.8 mg
231538 mg10.8 mg
231638 mg10.8 mg
2317
(Reduced Fat, 2%)
38 mg10.8 mg
2318
(Made From Lowfat Milk)
38 mg10.8 mg
2319
(Unspecified If Cooking Fat Added)
38 mg10.8 mg
2320
(Egg, Cheese, & Sausage)
38 mg10.8 mg
2321
(With Cheese, Lettuce, & Mayonnaise)
38 mg10.8 mg
232238 mg10.8 mg
232338 mg10.8 mg
2324
(Creamed Or With Cheese Sauce, Immature, From Canned)
38 mg10.8 mg
2325
(Immature, Creamed Or With Cheese Sauce, Made From Fresh)
38 mg10.8 mg
2326
(Immature, Creamed Or With Cheese Sauce, Made From Frozen)
38 mg10.8 mg
2327
(Immature, Creamed Or With Cheese Sauce, Unspecified Form)
38 mg10.8 mg
232838 mg10.8 mg
2329
(With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat, Protein Fortified)
38 mg10.8 mg
2330
(Flavored, Reduced Sugar, Made With Fat)
38 mg10.8 mg
2331
(Plain, Reduced Sugar, Made With Fat)
38 mg10.8 mg
2332
(Plain, Reduced Sugar, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
38 mg10.8 mg
2333
(Reduced Sugar, Flavored, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
38 mg10.8 mg
2334