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List Of 38 Foods That Contain cis-Epoxyeicosatrienoic Acid (20:3 c)
Here's a list of all 38 foods that contain cis-Epoxyeicosatrienoic Acid (20:3 c). It's sorted from the food with the most amount to the food with the least amount.
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Foods Ranked 1 - 38 That Contain cis-Epoxyeicosatrienoic Acid (20:3 c)
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|Food||per 100g||per Oz|
|1.||Butter (Salted)||81 mg||22.96 mg|
|2.||Cooked Cured Bacon (Pork, Restaurant)||74 mg||20.98 mg|
|3.||Pan-Fried Italian Pork Sausage (Mild)||63 mg||17.86 mg|
|4.||Pan-Fried Chorizo (Pork Sausage, Link Or Ground)||58 mg||16.44 mg|
|5.||Cheddar (Cheese, Includes USDA Food Distr. Program)||37 mg||10.49 mg|
|6.||American Cheese (Restaurant)||35 mg||9.92 mg|
|7.||Cheese (Pasteurized Process, American, Fortified With Vitamin D)||35 mg||9.92 mg|
|8.||Swiss Cheese||35 mg||9.92 mg|
|9.||Unprepared Breakfast Beef Sausage (Pre-Cooked)||31 mg||8.79 mg|
|10.||Dry White Cheese (Queso Seco)||30 mg||8.5 mg|
|11.||Parmesan Cheese (Grated)||29 mg||8.22 mg|
|12.||Unheated Beef Frankfurter||22 mg||6.24 mg|
|13.||Braised Broiler Or Fryers Breast (Boneless, Chicken, Skinless, Meat Only)||22 mg||6.24 mg|
|14.||Prepared Yellow Mustard||22 mg||6.24 mg|
|15.||Mozzarella (Cheese, Low Moisture, Part-Skim)||22 mg||6.24 mg|
|16.||Raw Whole Egg (Fresh)||20 mg||5.67 mg|
|17.||Braised Broilers Or Fryers Drumstick (Dark Meat, Meat Only, Chicken)||19 mg||5.39 mg|
|18.||Grilled T-Bone Steak (Beef Short Loin, Grade: Choice, Bone-In, Meat Only, Trimmed To 1/8" Fat)||18 mg||5.1 mg|
|19.||Roasted Tenderloin Roast (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)||16 mg||4.54 mg|
|20.||Pan-Broiled Crumbles Ground Turkey (93% Lean, 7% Fat)||16 mg||4.54 mg|
|21.||Pork Tamale (Latino Restaurant)||14 mg||3.97 mg|
|22.||Raw Top Loin Steak (Beef Loin, Grade: Choice, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat)||13 mg||3.69 mg|
|23.||Raw Porterhouse Steak (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat)||13 mg||3.69 mg|
|24.||Ricotta (Cheese, Whole Milk)||12 mg||3.4 mg|
|25.||Raw Turkey Sausage (Breakfast Links, Mild)||12 mg||3.4 mg|
|26.||Raw Top Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)||12 mg||3.4 mg|
|27.||Raw Eye Of Round Roast (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)||12 mg||3.4 mg|
|28.||Sliced Ham (Restaurant)||11 mg||3.12 mg|
|29.||Peanut Butter (With Salt, Smooth Style, Includes USDA Food Distr. Program)||10 mg||2.83 mg|
|30.||Pupusas Con Frijoles (Bean Pupusas, Latino Restaurant)||9 mg||2.55 mg|
|31.||Ham (Sliced, Pre-Packaged, Deli Meat, 96% fat Free, Water Added)||9 mg||2.55 mg|
|32.||Sweet & Sour Pork (Chinese Restaurant)||6 mg||1.7 mg|
|33.||Whole Milk (With Added Vitamin D, 3.25% Milkfat)||4 mg||1.13 mg|
|34.||Cottage Cheese (Lowfat, 2% Milkfat)||2 mg||0.57 mg|
|35.||Milk (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat)||2 mg||0.57 mg|
|36.||Raw Haddock (Fish)||2 mg||0.57 mg|
|37.||Raw Alaska Pollock (May Contain Additives To Retain Moisture, Fish)||2 mg||0.57 mg|
|38.||Lowfat Milk (With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat)||1 mg||0.28 mg|
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