Ranked List Of 14 Foods In Dairy and Egg Products That Contain cis-Epoxyeicosatrienoic Acid (20:3 c)
Here's a list of all 14 foods in Dairy and Egg Products that contain cis-epoxyeicosatrienoic acid (20:3 c). The list is sorted from the food with the most amount to the food with the least amount.
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Table of Contents
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Foods Ranked 1 - 14 In Dairy and Egg Products That Contain cis-Epoxyeicosatrienoic Acid (20:3 c)
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| Food | per 100g | per Oz | |
|---|---|---|---|
| 1. | Butter (Salted) | 81 mg | 22.96 mg |
| 2. | Cheddar (Cheese, Includes USDA Food Distr. Program) | 37 mg | 10.49 mg |
| 3. | American Cheese (Restaurant) | 35 mg | 9.92 mg |
| 4. | Cheese (Pasteurized Process, American, Fortified With Vitamin D) | 35 mg | 9.92 mg |
| 5. | Swiss Cheese | 35 mg | 9.92 mg |
| 6. | Dry White Cheese (Queso Seco) | 30 mg | 8.5 mg |
| 7. | Parmesan Cheese (Grated) | 29 mg | 8.22 mg |
| 8. | Mozzarella (Cheese, Low Moisture, Part-Skim) | 22 mg | 6.24 mg |
| 9. | Raw Whole Egg (Fresh) | 20 mg | 5.67 mg |
| 10. | Ricotta (Cheese, Whole Milk) | 12 mg | 3.4 mg |
| 11. | Whole Milk (With Added Vitamin D, 3.25% Milkfat) | 4 mg | 1.13 mg |
| 12. | Cottage Cheese (Lowfat, 2% Milkfat) | 2 mg | 0.57 mg |
| 13. | Milk (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat) | 2 mg | 0.57 mg |
| 14. | Lowfat Milk (With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat) | 1 mg | 0.28 mg |
Foods In Other Categories That Contain cis-Epoxyeicosatrienoic Acid (20:3 c)
You are currently viewing foods in the category Dairy and Egg Products.
These are other categories that have foods that contain cis-Epoxyeicosatrienoic Acid (20:3 c).
Select a category to show a ranked list of all the foods in that category with cis-Epoxyeicosatrienoic Acid (20:3 c).
| Food Category | No Of Foods With Nutrient |
|---|---|
| Beef Products | 6 |
| Finfish and Shellfish Products | 2 |
| Legumes and Legume Products | 1 |
| Pork Products | 2 |
| Poultry Products | 3 |
| Restaurant Foods | 3 |
| Sausages and Luncheon Meats | 6 |
| Spices, Herbs and Condiments | 1 |
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