Oleate, 18:1 c, is a long straight-chain monounsaturated cis fatty acid, also known as cis-9-Octadecenoic acid.
It’s the conjugate base of oleic acid 18:1.
Oleate has a role as an Escherichia coli, also known as E. coli, metabolite.
It means that it helps keep your digestive tract healthy.
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cis-Isomer Of Oleic Acid
18:1 c, is called Oleate and is the cis-isomer of oleic acid. (source)
Isomers are compounds with identical chemical formulas but different structures.
The cis-isomer indicates that the functional groups are on the same side of the carbon chain.
While the trans-isomer indicates that functional groups are on opposing sides of the carbon chain. (source 🗗)
Uses Of Oleate
Oleate is the most widely distributed and abundant fatty acid to be found in nature.
Commercially it’s used in lotions and as a pharmaceutical solvent. (source 🗗)
Foods You Can Find Oleate (18:1 c) In
You find Oleate (18:1 c) mostly in fats and oil, nut and seed, and legume products.
Examples of food sources include
- Safflower Oil
- Canola Oil
- Vegetable Oil
- Olive Oil
- Corn & Canola Oil
- Sunflower Oil
Foods That Contain Oleate (18:1 c) In Our Nutrition Tool
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Here's our top ranked list of foods that contain Oleate (18:1 c).