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Life is everything. Let's make it a healthy one!

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11 Sauces and Gravies With Dihomo-gamma-Linolenic Acid (20:3 n-6) - Care Omnia Nutrition

Below we list 11 Sauces and Gravies with dihomo-gamma-linolenic acid (20:3 n-6). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with dihomo-gamma-linolenic acid (20:3 n-6) or take a look at what other foods there are in Sauces and Gravies.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 11 Sauces and Gravies With Dihomo-gamma-Linolenic Acid (20:3 n-6)

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Sauces and Gravies Ranked 1 - 5 With Dihomo-gamma-Linolenic Acid (20:3 n-6)

Click on a food to explore all of the nutrients it contains.

RankFoodper 100gper Oz
1
Two foods with same rank.
7 mg
2 mg
(Pesto With Basil, Refrigerated, Ready-To-Serve)
(Refrigerated, Ready-To-Serve)
2
(Basil Pesto, Ready-To-Serve)
4 mg
1.1 mg
3
Two foods with same rank.
3 mg
0.9 mg
4
Five foods with same rank.
2 mg
0.6 mg
(Canned Or Bottled, Ready-To-Serve)
(Salsa Con Queso, Cheese & Salsa- Medium)
(Shelf Stable, Ready-To-Serve)
5
(Napa Valley Bistro, Ready-To-Serve)
1 mg
0.3 mg

Figure 1. Sauces and Gravies with dihomo-gamma-linolenic acid (20:3 n-6) rank 1 to 5

Foods With Dihomo-gamma-Linolenic Acid (20:3 n-6) In Other Food Categories

The food categories below have foods that contain dihomo-gamma-linolenic acid (20:3 n-6).

Select a category to show a ranked list of all the foods in that category with dihomo-gamma-linolenic acid (20:3 n-6).

Food Categories
Baked Products
Beef Products
Dairy and Egg Products
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Meals, Entrees, and Side Dishes
Pork Products
Poultry Products
Restaurant Foods
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews

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