Ranked List Of 13 Foods In Dairy and Egg Products That Contain cis-10-Heptadecenoic Acid (17:1 c)
Here's a list of all 13 foods in Dairy and Egg Products that contain cis-10-heptadecenoic acid (17:1 c). The list is sorted from the food with the most amount to the food with the least amount.
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Table of Contents
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Foods Ranked 1 - 13 In Dairy and Egg Products That Contain cis-10-Heptadecenoic Acid (17:1 c)
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|Food||per 100g||per Oz|
|1.||Butter (Salted)||135 mg||38.27 mg|
|2.||Swiss Cheese||63 mg||17.86 mg|
|3.||Cheddar (Cheese, Includes USDA Food Distr. Program)||61 mg||17.29 mg|
|4.||Cheese (Pasteurized Process, American, Fortified With Vitamin D)||61 mg||17.29 mg|
|5.||American Cheese (Restaurant)||52 mg||14.74 mg|
|6.||Dry White Cheese (Queso Seco)||46 mg||13.04 mg|
|7.||Parmesan Cheese (Grated)||45 mg||12.76 mg|
|8.||Mozzarella (Cheese, Low Moisture, Part-Skim)||38 mg||10.77 mg|
|9.||Ricotta (Cheese, Whole Milk)||21 mg||5.95 mg|
|10.||Whole Milk (With Added Vitamin D, 3.25% Milkfat)||5 mg||1.42 mg|
|11.||Cottage Cheese (Lowfat, 2% Milkfat)||4 mg||1.13 mg|
|12.||Milk (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat)||3 mg||0.85 mg|
|13.||Lowfat Milk (With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat)||2 mg||0.57 mg|
Foods In Other Categories That Contain cis-10-Heptadecenoic Acid (17:1 c)
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