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16462 Foods With Total Saturated Fatty Acids in our Nutrition Tool

Image of Ghee (Clarified Butter) that contains total saturated fatty acids
Ghee contains total saturated fatty acids

Below we list all 16462 foods, in our Nutrition Tool, that contain total saturated fatty acids. It's sorted from the food with the most amount to the food with the least amount.

You can find out the nutrient content of any food by clicking on its name.

If you want a shorter list we recommend you check out our top ranked list for foods that contain total saturated fatty acids

If you want to learn more about total saturated fatty acids we recommend you check out our article named: What Are Total Count Of Saturated Fatty Acids?

You can also search for a specific food or nutrient through our Search Page.

List of foods (1 - 1000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
1
(Fully Hydrogenated)
95.6 g27.1 g
2
(Fully Hydrogenated, Industrial)
94 g26.6 g
3
(Hydrogenated, Confection Fat, Uses Similar To 95 Degree Hard Butter, Industrial)
93.7 g26.6 g
4
(Fully Hydrogenated, Industrial)
93.6 g26.5 g
5
(Hydrogenated, Used For Whipped Toppings & Coffee Whiteners, Industrial)
93.5 g26.5 g
6
(Hydrogenated, Confection Fat, Intermediate Grade Product, Industrial)
92.6 g26.3 g
7
(Hydrogenated Coconut Or Hydrogenated Palm Kernel)
91.3 g25.9 g
890 g25.5 g
9
(Hydrogenated, Used For Whipped Toppings, Non-Dairy, Industrial)
89 g25.2 g
10
(Hydrogenated, Filling Fat, Industrial)
88.2 g25 g
11
(Confection Fat, Uses Similar To High Quality Cocoa Butter, Industrial)
87.6 g24.8 g
12
(Confection Fat, Typical Basis For Ice Cream Coatings, Industrial)
86.5 g24.5 g
13
(Principal Uses Candy Coatings, Oil Sprays, Roasting Nuts, Industrial)
86 g24.4 g
1485.2 g24.2 g
1582.5 g23.4 g
1681.5 g23.1 g
1781.2 g23 g
18
(Filling Fat, Non-Hydrogenated, Industrial)
71.4 g20.2 g
19
(Fractionated Palm)
65.5 g18.6 g
20
(Anhydrous)
61.9 g17.5 g
21
(Clarified Butter)
61.9 g17.5 g
22
(Dried, Creamed, Desiccated, Nuts)
61.3 g17.4 g
23
(Clarified Butter, Butter)
60 g17 g
24
(Theobroma Oil)
59.7 g16.9 g
25
(Dried, Desiccated, Not Sweetened, Nuts)
57.2 g16.2 g
2653.2 g15.1 g
27
(Variety Meats & By-Products)
52.3 g14.8 g
28
(Not Further Specified)
51.4 g14.6 g
29
(Stick, Salted)
51.4 g14.6 g
3051.4 g14.6 g
31
(Stick, Salted)
51.4 g14.6 g
32
(Without Salt)
50.5 g14.3 g
33
(Unsalted, Stick)
50.5 g14.3 g
34
(Stick, Unsalted)
50.5 g14.3 g
35
(Unsalted, Tub)
50.5 g14.3 g
3649.8 g14.1 g
3749.3 g14 g
3847.5 g13.5 g
3946.6 g13.2 g
4046.2 g13.1 g
4146.2 g13.1 g
42
(Salted)
45.6 g12.9 g
43
(Not Further Specified)
45.4 g12.9 g
4445.4 g12.9 g
45
(Tub, Salted)
45.4 g12.9 g
46
(With Salt)
45.4 g12.9 g
47
(Variety Meats & By-Products)
45.2 g12.8 g
4844.9 g12.7 g
49
(Dried, Toasted, Desiccated, Nuts)
41.7 g11.8 g
50
(Lard & Vegetable Oil)
40.3 g11.4 g
5139.2 g11.1 g
5239.2 g11.1 g
5339.2 g11.1 g
54
(Animal Fat)
39 g11.1 g
55
(Powdered)
36.7 g10.4 g
56
(Not Further Specified)
36 g10.2 g
5735.7 g10.1 g
5835.6 g10.1 g
59
(With Added Butter, Movie Theater)
35.5 g10.1 g
60
(Separable Fat, Australian Imported)
35.4 g10 g
61
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
35.3 g10 g
62
(Separable Fat, Australian Imported)
34.8 g9.9 g
63
(Stick, Salted)
34.3 g9.7 g
64
(Stick, Unsalted)
34.3 g9.7 g
65
(With Salt, Light, Stick)
34.3 g9.7 g
66
(Without Salt, Light, Stick)
34.3 g9.7 g
67
(Whipped, Tub, Salted)
34.3 g9.7 g
68
(Reduced Calorie, Stick, Salted)
34.3 g9.7 g
6933.7 g9.6 g
70
(Stick, Salted)
33.3 g9.4 g
71
(Composite Of Trimmed Retail Cuts, Separable Fat)
32.9 g9.3 g
72
(As Ingredient In Food)
32.7 g9.3 g
73
(Composite Of Trimmed Retail Cuts, Separable Fat)
32.4 g9.2 g
74
(Lamb, New Zealand Imported)
32.4 g9.2 g
7532.3 g9.2 g
7632.2 g9.1 g
77
(Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
32.2 g9.1 g
78
(Pork, Rendered Fat)
32 g9.1 g
79
(Dried, Sweetened, Desiccated, Shredded, Nuts)
31.5 g8.9 g
80
(New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts)
31.5 g8.9 g
81
(New Zealand Imported)
31.5 g8.9 g
82
(Lamb, New Zealand Imported)
31.4 g8.9 g
8331.3 g8.9 g
8431.3 g8.9 g
85
(Dried, Nuts)
31.2 g8.8 g
86
(Raw, Liquid Expressed From Grated Meat, Nuts)
30.8 g8.7 g
87
(Intermuscular Fat, New Zealand Imported)
30.7 g8.7 g
8830.4 g8.6 g
89
(Hydrogenated Soybean & Hydrogenated Palm)
30.4 g8.6 g
90
(New Zealand Imported)
30.3 g8.6 g
9129.9 g8.5 g
9229.8 g8.4 g
93
(Raw, Nuts)
29.7 g8.4 g
9429.7 g8.4 g
95
(Separable Fat)
29.4 g8.3 g
9629.4 g8.3 g
9729.4 g8.3 g
9829 g8.2 g
9929 g8.2 g
100
(Unsweetened, Candies)
29 g8.2 g
10129 g8.2 g
102
(Movie Theater, Unbuttered)
28.9 g8.2 g
103
(Hydrogenated Soybean, Palm, & Cottonseed)
28.8 g8.2 g
104
(Australian Imported)
28.6 g8.1 g
10528.5 g8.1 g
106
(Beef, New Zealand Imported)
28.5 g8.1 g
10728.4 g8.1 g
10828.4 g8.1 g
109
(Partially Hydrogenated, Principal Uses Icings & Fillings, Industrial)
28.4 g8.1 g
110
(Dried, Canned, Sweetened, Desiccated, Flaked, Nuts)
28.1 g8 g
11127.7 g7.9 g
112
(Hydrogenated Soybean, Hydrogenated Cottonseed)
27.2 g7.7 g
113
(Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
27 g7.7 g
114
(Without Salt, Butter-Margarine Blend, 80% Fat, Stick)
26.9 g7.6 g
115
(Australian Imported, External Fat)
26.8 g7.6 g
116
(Grass-Fed Beef, Australian Imported)
26.6 g7.5 g
117
(Dried, Sweetened, Desiccated, Flaked, Packaged, Nuts)
26.4 g7.5 g
11826.4 g7.5 g
119
(Intermuscular Fat, New Zealand Imported)
26.3 g7.5 g
12025.9 g7.3 g
121
(Salad Or Cooking)
25.9 g7.3 g
122
(Partially Hydrogenated Soy & Cottonseed, Principal Use As A Tortilla Shortening)
25.9 g7.3 g
123
(Ground, Spices)
25.9 g7.3 g
12425.6 g7.3 g
125
(Industrial, Hydrogenated Soybean)
25.6 g7.3 g
126
(Not Chocolate Covered, Candies)
25.5 g7.2 g
127
(No Chocolate Covering)
25.5 g7.2 g
128
(Variety Meats & By-Products)
25.3 g7.2 g
12925.3 g7.2 g
130
(Beef, New Zealand Imported)
25.2 g7.1 g
131
(Pre-Lightened & Pre-Sweetened With Low Calorie Sweetener, Not Reconstituted)
25.1 g7.1 g
132
(With Whitener, Reduced Calorie)
25.1 g7.1 g
133
(Hydrogenated Soybean & Palm)
25 g7.1 g
134
(Partially Hydrogenated Soybean, Partially Hydrogenated Cottonseed)
25 g7.1 g
135
(Unspecified If Vegetable Or Animal)
25 g7.1 g
136
(Household, Composite)
25 g7.1 g
13725 g7.1 g
138
(Not Further Specified)
24.8 g7 g
139
( Partially Hydrogenated, All Purpose, Industrial)
24.8 g7 g
140
(Hard Type)
24.6 g7 g
141
(70-85% Cacao Solids)
24.5 g6.9 g
14224.1 g6.8 g
143
(Butterscotch, Candies)
24.1 g6.8 g
144
(Yogurt, Candies)
24.1 g6.8 g
14523.9 g6.8 g
146
(Australian Imported, External Fat)
23.9 g6.8 g
14723.7 g6.7 g
148
(Separable Fat, Australian)
23.6 g6.7 g
149
(Aust. Marble Score 4/5, Australian Imported)
23.2 g6.6 g
150
(Oriental Style, Dehydrated)
23.1 g6.5 g
15123 g6.5 g
15223 g6.5 g
15323 g6.5 g
154
(Industrial, Partially Hydrogenated Soy, Cottonseed & Soy, Principal Use Flaky Pastries)
22.9 g6.5 g
155
(Plain, Extruded)
22.8 g6.5 g
156
(With Coconut, Chocolate Coated)
22.7 g6.4 g
157
(With Coconut, Chocolate-Coated)
22.7 g6.4 g
158
(Separable Fat From Ham & Arm Picnic)
22.7 g6.4 g
15922.6 g6.4 g
160
(Australian Imported, External Fat)
22.6 g6.4 g
161
(Aust. Marble Score 4/5, Australian Imported, External Fat)
22.5 g6.4 g
162
(Aust. Marble Score 9, Australian Imported)
22.5 g6.4 g
163
(Separable Fat From Ham & Arm Picnic)
22.5 g6.4 g
164
(Aust. Marble Score 9, Australian Imported, External Fat)
22.4 g6.4 g
165
(60-69% Cacao Solids)
22 g6.2 g
16622 g6.2 g
167
(Hydrogenated Soybean & Cottonseed)
22 g6.2 g
16821.8 g6.2 g
16921.8 g6.2 g
170
(Nondairy, Unspecified If Canned, Frozen, Or Made From Powdered Mix)
21.8 g6.2 g
171
(Mazamorra, Mundo Nuevo, Puerto Rican Style)
21.7 g6.2 g
172
(Low Sugar Or Low Calorie, Candies)
21.7 g6.2 g
17321.7 g6.2 g
17421.7 g6.2 g
175
(With Added Solution, Composite Of Separable Fat)
21.4 g6.1 g
176
(Separable Fat)
21.4 g6.1 g
177
(Australian Imported)
21.4 g6.1 g
17821.3 g6 g
17921.2 g6 g
180
(Used In Cooking, Liquid Expressed From Grated Coconut Meat, Water Added)
21.1 g6 g
181
(Liquid Expressed From Grated Meat & Water)
21.1 g6 g
182
(Linoleic Less Than 1%, Hydrogenated Soybean)
21.1 g6 g
18321.1 g6 g
184
(Smoked)
20.8 g5.9 g
185
(Cheese, Reduced Sodium)
20.8 g5.9 g
186
(Cheddar Or Colby)
20.8 g5.9 g
18720.6 g5.8 g
18820.6 g5.8 g
189
(Semisoft Type)
20.6 g5.8 g
19020.6 g5.8 g
19120.6 g5.8 g
19220.6 g5.8 g
193
(Prepared-From-Recipe, Candies)
20.6 g5.8 g
194
(Hard Coating)
20.6 g5.8 g
195
(Industrial, Non-Dairy, Cottonseed, Soy Oil, Partially Hydrogenated, For Flaky Pastries)
20.4 g5.8 g
19620.3 g5.8 g
19720.2 g5.7 g
19820.2 g5.7 g
19920.2 g5.7 g
20020.2 g5.7 g
201
(Separable Fat, Chicken)
20.2 g5.7 g
20220.1 g5.7 g
20320.1 g5.7 g
20420.1 g5.7 g
205
(Cookie)
20.1 g5.7 g
20620.1 g5.7 g
20720 g5.7 g
20820 g5.7 g
209
(Tembleque, Puerto Rican Style)
20 g5.7 g
21019.9 g5.6 g
211
(Omega Plus Spread, With Plant Sterols & Fish Oil)
19.8 g5.6 g
212
(Reduced Sodium)
19.7 g5.6 g
213
(Low Sodium, Pasteurized Process)
19.7 g5.6 g
214
(Pasteurized Process)
19.7 g5.6 g
21519.7 g5.6 g
21619.7 g5.6 g
217
(Cheese)
19.6 g5.6 g
21819.6 g5.6 g
21919.5 g5.5 g
220
(Sweet Or Dark)
19.5 g5.5 g
221
(Cheese, Sharp, Sliced)
19.4 g5.5 g
22219.4 g5.5 g
22319.4 g5.5 g
22419.4 g5.5 g
22519.4 g5.5 g
22619.3 g5.5 g
22719.3 g5.5 g
22819.3 g5.5 g
229
(Cheese)
19.3 g5.5 g
23019.2 g5.4 g
231
(Cheese, Includes USDA Food Distr. Program)
19.2 g5.4 g
232
(Cheese)
19.2 g5.4 g
233
(With Peanut Butter Filling)
19.2 g5.4 g
234
(With Peanut Butter Filling)
19.2 g5.4 g
235
(Cheese)
19.2 g5.4 g
236
(Cheese)
19.2 g5.4 g
237
(Cheese)
19.2 g5.4 g
23819.2 g5.4 g
23919.2 g5.4 g
24019.2 g5.4 g
24119.1 g5.4 g
242
(Cheese)
19.1 g5.4 g
243
(Cheese)
19.1 g5.4 g
24419.1 g5.4 g
24519.1 g5.4 g
246
(Low Sodium)
19.1 g5.4 g
247
(Sugar Free, Flavored)
19.1 g5.4 g
24819.1 g5.4 g
24919.1 g5.4 g
250
(External Fat Only)
19.1 g5.4 g
251
(45-59% Cacao Solids 90%; 60-69% Cacao Solids 5%; 70-85% Cacao Solids 5%, Not Further Specified, Candies)
19 g5.4 g
25219 g5.4 g
253
(Queso Anejo)
19 g5.4 g
254
(Aged Mexican Cheese)
19 g5.4 g
25519 g5.4 g
256
(Nondairy, Pressurized Can)
18.9 g5.4 g
257
(Liquid Expressed From Grated Meat & Water)
18.9 g5.4 g
258
(Pressurized)
18.9 g5.4 g
259
(Cheese)
18.9 g5.4 g
260
(Cheese)
18.9 g5.4 g
26118.8 g5.3 g
26218.8 g5.3 g
26318.8 g5.3 g
26418.8 g5.3 g
26518.8 g5.3 g
266
(Queso Chihuahua)
18.8 g5.3 g
267
(Industrial, For Baking & Confections, Partially Hydrogenated Soy)
18.8 g5.3 g
26818.8 g5.3 g
26918.8 g5.3 g
27018.7 g5.3 g
27118.7 g5.3 g
272
(Cheese)
18.7 g5.3 g
273
(Cheese)
18.6 g5.3 g
274
(45- 59% Cacao Solids)
18.5 g5.2 g
27518.5 g5.2 g
27618.5 g5.2 g
27718.5 g5.2 g
27818.5 g5.2 g
279
(With Vegetables)
18.5 g5.2 g
280
(With Added Solution, Composite Of Separable Fat)
18.5 g5.2 g
281
(Prepared-From-Recipe, Candies)
18.5 g5.2 g
282
(Liquid Expressed From Grated Meat & Water)
18.4 g5.2 g
283
(Industrial, Pourable Liquid Fry Shortening, Partially Hydrogenated Soy)
18.4 g5.2 g
28418.3 g5.2 g
285
(Cottonseed, Oil, Home Recipe, Salad Dressing)
18.2 g5.2 g
28618.2 g5.2 g
28718.2 g5.2 g
288
(Without Added Vitamin D, Pasteurized Process)
18.1 g5.1 g
289
(American & Swiss Blends)
18.1 g5.1 g
290
(Pasteurized Process, American, Fortified With Vitamin D)
18.1 g5.1 g
29118.1 g5.1 g
292
(Coconut Pudding)
18.1 g5.1 g
29318.1 g5.1 g
294
(Partially Hydrogenated, Multiuse For Non-Dairy Butter Flavor, Industrial)
18.1 g5.1 g
295
(Cream Cheese Base)
18 g5.1 g
296
(Regular, Cream Cheese)
18 g5.1 g
297
(Harina De Maiz Con Coco, Puerto Rican Style)
18 g5.1 g
29818 g5.1 g
29918 g5.1 g
30018 g5.1 g
30118 g5.1 g
302
(Candies)
18 g5.1 g
303
(Salad Or Cooking, Partially Hydrogenated, Cottonseed)
18 g5.1 g
304
(Stick Or Nugget, With Crunch Coating)
17.9 g5.1 g
305
(Not Chocolate Covered Or Cake Covered)
17.9 g5.1 g
30617.9 g5.1 g
30717.9 g5.1 g
308
(Stick Or Nugget, With Crunch Coating)
17.9 g5.1 g
309
(Shortribs, Grade: Choice, Meat & Fat)
17.8 g5 g
310
(Semi-Sweet Morsel)
17.8 g5 g
311
(External Fat Only)
17.8 g5 g
31217.8 g5 g
313
(Imitation, Cultured)
17.8 g5 g
314
(Imitation, Nondairy)
17.8 g5 g
315
(Restaurant)
17.7 g5 g
316
(Meat & Fat Eaten)
17.7 g5 g
317
(With Almonds, Candies)
17.7 g5 g
318
(With Almonds)
17.7 g5 g
31917.7 g5 g
320
(Reduced Sodium)
17.7 g5 g
32117.7 g5 g
322
(Partially Hydrogenated, Principal Uses Popcorn & Flavoring Vegetables, Industrial)
17.7 g5 g
323
(Low Sodium)
17.7 g5 g
324
(Reduced Sodium)
17.7 g5 g
325
(With Caramel, Coconut, & Chocolate Coating)
17.7 g5 g
326
(With Caramel, Coconut, & Chocolate Coating)
17.7 g5 g
32717.6 g5 g
328
(With Almonds, Sweet Or Dark)
17.6 g5 g
329
(Cheese)
17.6 g5 g
33017.6 g5 g
33117.6 g5 g
332
(Queso Cotija)
17.5 g5 g
33317.5 g5 g
334
(Made With Butter, Candies)
17.5 g5 g
335
(Cream Cheese Base)
17.5 g5 g
336
(Cheese)
17.4 g4.9 g
337
(Cheese)
17.4 g4.9 g
33817.4 g4.9 g
339
(Shredded)
17.4 g4.9 g
340
(Industrial, For Frying, Partially Hydrogenated Soy)
17.4 g4.9 g
341
(Boneless, Pork, Separable Fat)
17.4 g4.9 g
342
(Ponque, Puerto Rican Style)
17.3 g4.9 g
343
(Chocolate Covered)
17.2 g4.9 g
344
(Chocolate-Coated, Cookies)
17.2 g4.9 g
345
(Chocolate-Covered, Cookie)
17.2 g4.9 g
346
(Chocolate-Covered)
17.2 g4.9 g
347
(Soft, Milk Chocolate Coated, Peanut Butter)
17.1 g4.8 g
348
(Chocolate-Coated)
17.1 g4.8 g
349
(Cheese)
17.1 g4.8 g
350
(Cheese)
17.1 g4.8 g
35117.1 g4.8 g
352
(With Honey & Almond Nougat, Milk Chocolate, Candies)
17.1 g4.8 g
353
(With Honey & Almond Nougat, Milk Chocolate)
17.1 g4.8 g
354
(With Almonds)
17.1 g4.8 g
35517 g4.8 g
356
(Coated With Non-Chocolate Coating)
17 g4.8 g
357
(Boneless, Pork, Separable Fat)
17 g4.8 g
35817 g4.8 g
359
(Soft, Milk Chocolate Coating)
17 g4.8 g
360
(Meatless, Puerto Rican Or Caribbean Style)
17 g4.8 g
36117 g4.8 g
36217 g4.8 g
36316.9 g4.8 g
36416.8 g4.8 g
365
(Not Further Specified)
16.7 g4.7 g
36616.7 g4.7 g
367
(Cheese)
16.7 g4.7 g
368
(Cheese)
16.7 g4.7 g
369
(Regular, Hard, Hydrogenated Soybean)
16.7 g4.7 g
370
(Vegetable Oil, Tub, 67-70% Fat)
16.7 g4.7 g
371
(With Salt, Vegetable Oil-Butter Spread, Reduced Calorie, Tub)
16.7 g4.7 g
37216.7 g4.7 g
373
(Regular Buttery Spread With Flax Oil)
16.7 g4.7 g
374
(Dry, Not Reconstituted)
16.7 g4.7 g
375
(With Added Vitamin D, Dry)
16.7 g4.7 g
376
(Without Added Vitamin D, Dry)
16.7 g4.7 g
377
(Reduced Calorie, Tub, Salted)
16.7 g4.7 g
378
(As Ingredient In Sandwiches)
16.6 g4.7 g
37916.6 g4.7 g
380
(With Icing Or Coating)
16.5 g4.7 g
381
(With Icing Or Coating)
16.5 g4.7 g
382
(With Nuts, Not Almond Or Peanuts)
16.4 g4.6 g
38316.4 g4.6 g
38416.4 g4.6 g
385
(Seam Fat Only)
16.3 g4.6 g
386
(Stuffed Derma)
16.3 g4.6 g
387
(Industrial, Use For Baking, Soy & Partially Hydrogenated Soy Oil, Sauces & Candy)
16.3 g4.6 g
388
(With Frosting Or Icing)
16.2 g4.6 g
389
(With Frosting Or Icing)
16.2 g4.6 g
390
(Salad Or Cooking)
16.2 g4.6 g
39116.1 g4.6 g
392
(Dried, Unblanched, Nuts)
16.1 g4.6 g
39316.1 g4.6 g
39416.1 g4.6 g
39516 g4.5 g
39616 g4.5 g
39716 g4.5 g
398
(Pasteurized Process)
16 g4.5 g
399
(With Nuts, Rich Ice Cream)
15.9 g4.5 g
400
(With Chocolate & Nuts)
15.9 g4.5 g
40115.9 g4.5 g
402
(With Rice Cereal, Candies)
15.9 g4.5 g
40315.9 g4.5 g
404
(With Cereal)
15.9 g4.5 g
405
(Made With Coconut Milk, Puerto Rican Style)
15.9 g4.5 g
406
(Meatless)
15.8 g4.5 g
40715.8 g4.5 g
408
(Extra Light)
15.8 g4.5 g
409
(Shortribs, Grade: Choice, Meat & Fat)
15.8 g4.5 g
41015.8 g4.5 g
41115.7 g4.5 g
41215.7 g4.5 g
413
(Candies)
15.6 g4.4 g
41415.6 g4.4 g
415
(Cheese, Whole Milk, Low Moisture)
15.6 g4.4 g
41615.6 g4.4 g
417
(Beef, New Zealand Imported, Meat & Fat)
15.5 g4.4 g
418
(Sweetened, Liquid Expressed From Grated Coconut Meat)
15.5 g4.4 g
419
(Canned, Sweetened, Nuts)
15.5 g4.4 g
420
(Dry Grated)
15.5 g4.4 g
42115.5 g4.4 g
42215.5 g4.4 g
423
(With Meat, Poultry Or Fish)
15.5 g4.4 g
424
(Pasteurized Process)
15.5 g4.4 g
42515.4 g4.4 g
426
(Extra Virgin)
15.4 g4.4 g
427
(Cheese)
15.3 g4.3 g
428
(Cheese)
15.3 g4.3 g
429
(Chocolate Wafer)
15.3 g4.3 g
43015.3 g4.3 g
431
(Pourable Clear Fry, Partially Hydrogenated & Winterized Soy, Industrial)
15.3 g4.3 g
432
(Refined, For Woks & Light Frying, Industrial)
15.3 g4.3 g
433
(Soybean, Refined)
15.3 g4.3 g
43415.2 g4.3 g
43515.2 g4.3 g
436
(80% Fat, Stick, Includes Regular, Hydrogenated Corn & Soybean Oils)
15.2 g4.3 g
437
(Stick, Salted)
15.2 g4.3 g
438
(With Salt, Regular, 80% Fat, Composite, Stick)
15.2 g4.3 g
439
(With Salt, Regular, 80% Fat, Composite, Stick)
15.2 g4.3 g
440
(Without Salt, Regular, 80% Fat, Composite, Stick)
15.2 g4.3 g
441
(Without Salt, Regular, 80% Fat, Composite, Stick)
15.2 g4.3 g
442
(Stick, Salted)
15.2 g4.3 g
443
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
15.2 g4.3 g
444
(Cooked With Coconut Milk, Arroz Con Coco)
15.2 g4.3 g
445
(Stick, Unsalted)
15.2 g4.3 g
446
(Pasteurized Process, Vitamin D Fortified)
15.1 g4.3 g
447
(Pasteurized Process, Without Added Vitamin D)
15.1 g4.3 g
44815.1 g4.3 g
449
(Low Linolenic, Industrial)
15.1 g4.3 g
450
(Nestle, Hot Cocoa Mix Rich Chocolate With Marshmallows)
15 g4.3 g
45115 g4.3 g
45215 g4.3 g
45315 g4.3 g
45414.9 g4.2 g
455
(Custard Or Cream Filled, Unspecified Icing)
14.9 g4.2 g
456
(Ultra Low Linolenic, Industrial)
14.9 g4.2 g
457
(Salad Or Cooking, Partially Hydrogenated)
14.9 g4.2 g
458
(Salad Or Cooking)
14.9 g4.2 g
459
(With Chocolate Icing Or Filling)
14.8 g4.2 g
460
(With Chocolate Icing Or Filling)
14.8 g4.2 g
461
(Queso Asadero)
14.8 g4.2 g
462
(Butter Flavored)
14.8 g4.2 g
463
(Not Further Specified)
14.8 g4.2 g
46414.8 g4.2 g
46514.8 g4.2 g
466
(Not Further Specified)
14.8 g4.2 g
467
(Cheese Flavored)
14.7 g4.2 g
468
(Other Flavored)
14.7 g4.2 g
469
(Alaska Native)
14.7 g4.2 g
47014.6 g4.1 g
47114.6 g4.1 g
472
(Soft Type)
14.6 g4.1 g
473
(Regular, Butter, Flavor, Made With Palm Oil)
14.6 g4.1 g
47414.6 g4.1 g
475
(Popped In Oil, Buttered)
14.6 g4.1 g
476
(Whale, Alaska Native)
14.5 g4.1 g
477
(Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
14.5 g4.1 g
47814.5 g4.1 g
47914.5 g4.1 g
480
(Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
14.5 g4.1 g
48114.5 g4.1 g
48214.5 g4.1 g
48314.4 g4.1 g
48414.4 g4.1 g
48514.4 g4.1 g
48614.4 g4.1 g
48714.4 g4.1 g
48814.4 g4.1 g
489
(Tub, Unsalted)
14.2 g4 g
490
(Whipped, Tub, Salted)
14.2 g4 g
491
(Whipped, Tub, Unsalted)
14.2 g4 g
49214.2 g4 g
493
(Soft, Milk Chocolate Coating)
14.2 g4 g
494
(With Salt, Regular, 80% Fat, Composite, Tub)
14.2 g4 g
495
(With Salt, Regular, 80% Fat, Composite, Tub)
14.2 g4 g
496
(Without Salt, Regular, 80% Fat, Composite, Tub)
14.2 g4 g
497
(Margarine-Butter Blend, Soybean Oil & Butter)
14.2 g4 g
498
(Seam Fat Only)
14.2 g4 g
49914.2 g4 g
500
(Salad Or Cooking)
14.2 g4 g
50114.2 g4 g
50214.2 g4 g
50314.2 g4 g
504
(Made With Butter, Prepared From Recipe)
14.1 g4 g
505
(With Peanuts)
14.1 g4 g
50614.1 g4 g
50714 g4 g
508
(Cheese, Low Fat)
14 g4 g
509
(Cheese, Reduced Fat)
14 g4 g
510
(Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
14 g4 g
511
(Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
14 g4 g
512
(Rich Chocolate Ice Cream, Thick Chocolate Covering)
14 g4 g
513
(Cheese, Whole Milk)
13.9 g3.9 g
514
(Aust. Marble Score 9, Australian Imported, Boneless, Rib, Meat & Fat)
13.9 g3.9 g
515
(Pressurized Container)
13.8 g3.9 g
516
(Pressurized Container)
13.8 g3.9 g
517
(Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat)
13.8 g3.9 g
51813.8 g3.9 g
51913.8 g3.9 g
520
(Salad Or Cooking)
13.8 g3.9 g
521
(Cream Topping, Pressurized)
13.8 g3.9 g
522
(Reduced Sodium, Pork, Pan-Fried Or Roasted)
13.7 g3.9 g
523
(Reduced Sodium)
13.7 g3.9 g
524
(Reduced Sodium, Smoked Or Cured)
13.7 g3.9 g
525
(Reduced Sodium, Unspecified If Fresh, Smoked, Or Cured)
13.7 g3.9 g
526
(Queso Seco)
13.7 g3.9 g
527
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
13.7 g3.9 g
528
(Not Further Specified)
13.7 g3.9 g
529
(Queso Blanco)
13.7 g3.9 g
530
(Margarine-Type Vegetable Oil Spread, Stick, 70% Fat, Soybean & Partially Hydrogenated Soybean)
13.6 g3.9 g
531
(Link/Patty, Fully Cooked)
13.6 g3.9 g
532
(Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
13.6 g3.9 g
533
(Boneless, Meat & Fat, New Zealand Imported)
13.5 g3.8 g
534
(Cake-Type, Plain, Chocolate-Coated Or Frosted)
13.5 g3.8 g
53513.5 g3.8 g
53613.4 g3.8 g
53713.4 g3.8 g
538
(Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
13.4 g3.8 g
539
(Industrial & Retail, All Purpose Salad Or Cooking)
13.4 g3.8 g
54013.4 g3.8 g
541
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
13.4 g3.8 g
542
(With Nuts, Bar Or Stick)
13.4 g3.8 g
543
(Pasteurized Process)
13.3 g3.8 g
544
(American Or Cheddar Cheese Base)
13.3 g3.8 g
545
(Pressurized Can)
13.3 g3.8 g
546
(Swiss Cheese Base)
13.3 g3.8 g
547
(Cheese)
13.3 g3.8 g
548
(Cheese)
13.3 g3.8 g
549
(Decaffeinated, Pre-Lightened & Pre-Sweetened With Sugar, Not Reconstituted)
13.3 g3.8 g
550
(With Non Dairy Creamer, Sweetened, Decaffeinated)
13.3 g3.8 g
551
(Made With Yogurt, Stick, Salted)
13.3 g3.8 g
552
(With Yogurt, With Salt, 70% Fat, Stick)
13.3 g3.8 g
553
(Dry Grated, Reduced Fat)
13.3 g3.8 g
554
(Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat)
13.3 g3.8 g
555
(Non-Butterfat, Cultured, Filled Cream-Type)
13.3 g3.8 g
556
(Filled, Sour Dressing, Nonbutterfat)
13.3 g3.8 g
557
(Dry, Mix)
13.2 g3.7 g
55813.2 g3.7 g
55913.2 g3.7 g
560
(Stabilized, Glucose Reduced)
13.2 g3.7 g
561
(Candies, Peanut Butter, Milk Chocolate)
13.2 g3.7 g
562
(Candies, Milk Chocolate Covered)
13.2 g3.7 g
563
(With Fruit & Nuts)
13.2 g3.7 g
564
(Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
13.2 g3.7 g
56513.2 g3.7 g
56613.2 g3.7 g
567
(Cheese, Whole Milk)
13.2 g3.7 g
56813.1 g3.7 g
569
(Peanut Butter, Candies)
13.1 g3.7 g
570
(Candy Coated Chocolate)
13.1 g3.7 g
57113.1 g3.7 g
57213.1 g3.7 g
57313.1 g3.7 g
57413.1 g3.7 g
57513.1 g3.7 g
57613.1 g3.7 g
57713.1 g3.7 g
57813.1 g3.7 g
57913.1 g3.7 g
58013 g3.7 g
581
(With Sauce, Lean & Fat Eaten)
13 g3.7 g
582
(With Sauce, Unspecified If Fat Eaten)
13 g3.7 g
583
(Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat)
13 g3.7 g
58413 g3.7 g
58513 g3.7 g
58613 g3.7 g
58713 g3.7 g
58813 g3.7 g
589
(Linoleic, Partially Hydrogenated)
13 g3.7 g
59012.9 g3.7 g
591
(Pasteurized Process, Vitamin D Fortified)
12.9 g3.7 g
59212.9 g3.7 g
593
(Made From Home Recipe Or Purchased At A Bakery)
12.9 g3.7 g
59412.9 g3.7 g
59512.9 g3.7 g
59612.9 g3.7 g
597
(Not Further Specified)
12.9 g3.7 g
59812.9 g3.7 g
599
(Queso Del Pais, Blanco)
12.9 g3.7 g
60012.9 g3.7 g
601
(Beef, New Zealand Imported, Meat & Fat)
12.9 g3.7 g
60212.9 g3.7 g
60312.8 g3.6 g
604
(Custard Or Cream Filled, Not Iced)
12.8 g3.6 g
605
(Round Ball, Asian-Indian Dessert)
12.8 g3.6 g
60612.8 g3.6 g
60712.8 g3.6 g
608
(Aust. Marble Score 9, Australian Imported, Loin, Meat & Fat)
12.8 g3.6 g
609
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
12.8 g3.6 g
610
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
12.8 g3.6 g
611
(Rich Ice Cream, Thick Chocolate Covering)
12.8 g3.6 g
612
(Meat & Fat, New Zealand Imported, Whole, Arm & Blade)
12.7 g3.6 g
613
(Oats, Sugar, Raisins, Coconut, Include Granola Bar)
12.7 g3.6 g
614
(Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
12.7 g3.6 g
615
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
12.7 g3.6 g
61612.7 g3.6 g
617
(Not Almonds Or Peanuts)
12.7 g3.6 g
61812.7 g3.6 g
619
(Ice Cream Type, Frozen Novelties)
12.7 g3.6 g
62012.7 g3.6 g
62112.7 g3.6 g
622
(High Fiber)
12.7 g3.6 g
623
(Boneless, Meat & Fat, New Zealand Imported)
12.7 g3.6 g
624
(Meatless)
12.7 g3.6 g
62512.6 g3.6 g
626
(Cheese, Reduced Fat, Includes USDA Food Distr. Program)
12.6 g3.6 g
627
(Cheese, Reduced Fat)
12.6 g3.6 g
62812.6 g3.6 g
629
(Frosted, Includes Honey Buns)
12.6 g3.6 g
630
(Dry Powder, Hi-Fat Or Breakfast, Processed With Alkali)
12.6 g3.6 g
631
(Pork, Restaurant)
12.6 g3.6 g
632
(Meat & Fat Eaten)
12.6 g3.6 g
633
(Unspecified If Fat Eaten)
12.6 g3.6 g
634
(Home Recipe, Salad Dressing)
12.6 g3.6 g
635
(Pastelon De Carne, Puerto Rican Style)
12.6 g3.6 g
636
(Japanese Snack)
12.6 g3.6 g
637
(Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat)
12.6 g3.6 g
638
(Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
12.6 g3.6 g
639
(Cinnamon Bun, Frosted)
12.6 g3.6 g
640
(With Fruit, Frosted, Diet)
12.6 g3.6 g
64112.6 g3.6 g
64212.5 g3.5 g
643
(New Zealand Imported)
12.5 g3.5 g
64412.5 g3.5 g
64512.5 g3.5 g
646
(Beef Franks)
12.5 g3.5 g
64712.4 g3.5 g
64812.4 g3.5 g
649
(Commercially Prepared)
12.4 g3.5 g
65012.4 g3.5 g
651
(Variety Meats & By-Products)
12.4 g3.5 g
65212.3 g3.5 g
65312.3 g3.5 g
654
(New Zealand Imported)
12.3 g3.5 g
655
(Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
12.3 g3.5 g
656
(With Fondant & Caramel)
12.2 g3.5 g
65712.1 g3.4 g
658
(Puerto Rican Style)
12.1 g3.4 g
659
(Raw, Nuts)
12.1 g3.4 g
660
(Tub, Salted)
12.1 g3.4 g
661
(Liquid, Salted)
12.1 g3.4 g
66212.1 g3.4 g
663
(With Salt, Vegetable Oil Spread, 60% Fat, Tub)
12.1 g3.4 g
664
(With Salt, Vegetable Oil Spread, 60% Fat, Tub)
12.1 g3.4 g
665
(Without Salt, Vegetable Oil Spread, 60% Fat, Stick/Tub/Bottle)
12.1 g3.4 g
666
(Without Salt, Vegetable Oil Spread, 60% Fat, Stick/Tub/Bottle)
12.1 g3.4 g
667
(Not Further Specified)
12.1 g3.4 g
66812.1 g3.4 g
66912.1 g3.4 g
670
(Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
12.1 g3.4 g
671
(Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
12.1 g3.4 g
672
(Drumsticks & Thighs)
12.1 g3.4 g
673
(Drumsticks & Thighs)
12.1 g3.4 g
674
(Link/Patty, Fully Cooked)
12.1 g3.4 g
675
(Stick, Unsalted)
12.1 g3.4 g
676
(Tub, Unsalted)
12.1 g3.4 g
677
(For Use On A Sandwich)
12 g3.4 g
678
(For Use With Vegetables)
12 g3.4 g
67912 g3.4 g
680
(Meat & Fat, New Zealand Imported)
12 g3.4 g
68112 g3.4 g
682
(Unspecified Type Of Meat)
12 g3.4 g
68312 g3.4 g
684
(Smoked Or Cured)
12 g3.4 g
685
(Unspecified If Fresh, Smoked, Or Cured)
12 g3.4 g
68612 g3.4 g
687
(Low Sodium)
12 g3.4 g
68812 g3.4 g
68912 g3.4 g
69012 g3.4 g
691
(Pork, Pre-Sliced)
12 g3.4 g
692
(Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
12 g3.4 g
693
(Not Further Specified)
12 g3.4 g
69411.9 g3.4 g
69511.9 g3.4 g
69611.9 g3.4 g
697
(Drumsticks & Thighs)
11.9 g3.4 g
69811.9 g3.4 g
699
(Bien Me Sabe, It Tastes Good To Me, Puerto Rican Style)
11.9 g3.4 g
70011.9 g3.4 g
701
(Dry Roasted, With Salt Added, Nuts)
11.9 g3.4 g
702
(Dry Roasted, Without Salt Added, Nuts)
11.9 g3.4 g
70311.9 g3.4 g
704
(Dry Or Hard)
11.9 g3.4 g
70511.9 g3.4 g
706
(Cookie)
11.9 g3.4 g
707
(With Creme Filling Cookies, Regular)
11.9 g3.4 g
70811.8 g3.3 g
709
(Baking Powder Or Buttermilk Type, Commercially Baked)
11.8 g3.3 g
710
(Baking Powder Or Buttermilk Type, Unspecified If Made From Mix, Refrigerated Dough, Or Home Recipe)
11.8 g3.3 g
711
(Fast Food)
11.8 g3.3 g
712
(Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat)
11.8 g3.3 g
713
(Without Salt, Soybean Oil, Salad Dressing)
11.8 g3.3 g
714
(Mild, Skin & Breading)
11.8 g3.3 g
715
(70% Lean Meat / 30% Fat)
11.8 g3.3 g
716
(Variety Meats & By-Products, Mechanically Separated)
11.8 g3.3 g
717
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
11.8 g3.3 g
718
(Beef, Variety Meats & By-Products)
11.8 g3.3 g
719
(Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
11.8 g3.3 g
720
(Whipped, Tub, Salted)
11.8 g3.3 g
721
(Reduced Sodium)
11.7 g3.3 g
722
(Pork, Turkey & Beef)
11.7 g3.3 g
72311.7 g3.3 g
724
(With Butter, Cheddar Cheese, On Wheat Bread)
11.7 g3.3 g
725
(With Butter, Cheddar Cheese, On White Bread)
11.7 g3.3 g
726
(With Butter, Cheddar Cheese, On Whole Wheat Bread)
11.7 g3.3 g
72711.7 g3.3 g
728
(Skin Only, Flour, Chicken)
11.7 g3.3 g
729
(Cheddar Cheese, On Wheat Bread)
11.7 g3.3 g
730
(Cheddar Cheese, On White Bread)
11.7 g3.3 g
731
(Cheddar Cheese, On Whole Wheat Bread)
11.7 g3.3 g
732
(Decaffeinated, Not Reconstituted, Pre-Lightened & Pre-Sweetened With Low Calorie Sweetener)
11.7 g3.3 g
73311.7 g3.3 g
73411.7 g3.3 g
735
(Regular)
11.7 g3.3 g
73611.7 g3.3 g
737
(Cheese, Low Moisture, Part-Skim)
11.7 g3.3 g
738
(Cheese, Not Further Specified)
11.7 g3.3 g
739
(Cheese, Part Skim)
11.7 g3.3 g
740
(Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat)
11.7 g3.3 g
741
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
11.7 g3.3 g
742
(Beef, Flaked, Formed, Thinly Sliced)
11.7 g3.3 g
74311.7 g3.3 g
744
(Beef, Lower Sodium)
11.7 g3.3 g
74511.6 g3.3 g
74611.6 g3.3 g
747
(Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
11.6 g3.3 g
748
(80% Fat, Tub, Soft Spread, Canola, Palm & Palm Kernel Oils)
11.6 g3.3 g
749
(Mexican Restaurant)
11.6 g3.3 g
75011.6 g3.3 g
75111.6 g3.3 g
752
(Blend, Reduced Fat)
11.6 g3.3 g
75311.6 g3.3 g
75411.6 g3.3 g
755
(Barbecue-Flavor)
11.6 g3.3 g
756
(Variety Meats & By-Products)
11.6 g3.3 g
757
(Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
11.6 g3.3 g
758
(Turkey, Skin Only)
11.6 g3.3 g
759
(Made With Biscuit Mix & Cheese)
11.6 g3.3 g
760
(Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade)
11.5 g3.3 g
761
(Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
11.5 g3.3 g
762
(Flavors Other Than Chocolate, With Nuts)
11.5 g3.3 g
76311.5 g3.3 g
76411.5 g3.3 g
76511.5 g3.3 g
766
(Cheese, Low Moisture, Part-Skim, Shredded)
11.5 g3.3 g
76711.5 g3.3 g
768
(Cervelat, Summer Sausage)
11.5 g3.3 g
769
(Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
11.5 g3.3 g
770
(Beef, Flaked, Chopped, Formed, & Thinly Sliced)
11.5 g3.3 g
771
(Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
11.5 g3.3 g
77211.5 g3.3 g
773
(Flavors Other Than Chocolate, With Nuts)
11.5 g3.2 g
774
(Dry Or Hard)
11.4 g3.2 g
775
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
11.4 g3.2 g
77611.4 g3.2 g
77711.4 g3.2 g
778
(Regular, Dry Mix)
11.4 g3.2 g
77911.4 g3.2 g
780
(Chocolate, Prepackaged)
11.4 g3.2 g
781
(With Whitener & Low Calorie Sweetener, Decaffeinated)
11.4 g3.2 g
782
(Decaffeinated, Not Reconstituted, Pre-Lightened & Pre-Sweetend With Low Calorie Sweetener, Coffee)
11.4 g3.2 g
783
(With Rice Cereal & Chocolate Chips)
11.4 g3.2 g
784
(With Rice Cereal & Chocolate Chips)
11.4 g3.2 g
785
(Reduced Fat)
11.4 g3.2 g
786
(Dry Or Hard)
11.4 g3.2 g
787
(Plain)
11.4 g3.2 g
788
(Skin Only, Chicken)
11.4 g3.2 g
789
(With Added Solution, From Whole, Light & Dark)
11.4 g3.2 g
790
(Skin, Light & Dark)
11.4 g3.2 g
791
(Not Further Specified)
11.4 g3.2 g
792
(Reduced Sodium, Made From Any Type Of Meat)
11.4 g3.2 g
79311.4 g3.2 g
79411.4 g3.2 g
795
(Cream Cheese Base)
11.4 g3.2 g
79611.3 g3.2 g
79711.3 g3.2 g
798
(Made With Rice Cereal)
11.3 g3.2 g
799
(Made With Rice Cereal)
11.3 g3.2 g
800
(72% Lean / 28% Fat, Crumbles)
11.3 g3.2 g
801
(Meat & Fat, New Zealand Imported)
11.3 g3.2 g
80211.3 g3.2 g
803
(Nondairy, Fat Free)
11.3 g3.2 g
804
(Nondairy, Sugar Free)
11.3 g3.2 g
805
(Cheese, Reduced Fat)
11.3 g3.2 g
806
(Cheese, Reduced Fat)
11.3 g3.2 g
807
(Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
11.3 g3.2 g
808
(Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
11.3 g3.2 g
80911.3 g3.2 g
810
(Nondairy, Lowfat)
11.3 g3.2 g
811
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
11.2 g3.2 g
81211.2 g3.2 g
81311.2 g3.2 g
814
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
11.2 g3.2 g
815
(Meat & Fat, New Zealand Imported)
11.2 g3.2 g
81611.2 g3.2 g
817
(From Puerto-Rican Style Stuffed Pot Roast)
11.1 g3.2 g
81811.1 g3.1 g
819
(Not Further Specified)
11.1 g3.1 g
820
(Cake Type)
11.1 g3.1 g
821
(Regular, Refrigerated)
11.1 g3.1 g
822
(Meat & Fat, Pork)
11.1 g3.1 g
823
(Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
11.1 g3.1 g
824
(Commercially Prepared, Enriched)
11.1 g3.1 g
825
(Commercially Prepared, Unenriched)
11.1 g3.1 g
826
(With Nuts & Cereal)
11.1 g3.1 g
827
(Plain, Cake Type)
11.1 g3.1 g
828
(Cake-Type, Plain, Includes Unsugared, Old-Fashioned)
11.1 g3.1 g
829
(40-49% Fat, Tub)
11.1 g3.1 g
83011.1 g3.1 g
831
(Aust. Marble Score 9, Australian Imported, Boneless, Rib, Meat Only)
11.1 g3.1 g
832
(Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
11 g3.1 g
833
(Pork, Meat & Fat Eaten)
11 g3.1 g
834
(Pork, Unspecified If Fat Eaten)
11 g3.1 g
83511 g3.1 g
83611 g3.1 g
837
(Reduced Fat)
11 g3.1 g
83811 g3.1 g
839
(Plain, Unsalted)
11 g3.1 g
840
(With Added Solution, Drumsticks & Thighs)
11 g3.1 g
84111 g3.1 g
842
(Soybean & Sunflower Oil)
11 g3.1 g
843
(Oogruk, Alaska Native)
10.9 g3.1 g
844
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
10.9 g3.1 g
84510.9 g3.1 g
84610.9 g3.1 g
847
(With Salt, Vegetable Oil Spread, 60% Fat, Stick)
10.9 g3.1 g
848
(With Salt, Vegetable Oil Spread, 60% Fat, Stick)
10.9 g3.1 g
849
(Cheese, Low Sodium)
10.9 g3.1 g
850
(Cheese, Reduced Sodium)
10.9 g3.1 g
85110.9 g3.1 g
852
(Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
10.9 g3.1 g
85310.8 g3.1 g
854
(Chopped & Formed)
10.8 g3.1 g
855
(With Cheese)
10.8 g3.1 g
856
(Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
10.8 g3.1 g
857
(Luncheon Meat)
10.8 g3.1 g
858
(No Cholesterol)
10.8 g3.1 g
859
(72% Lean / 28% Fat)
10.8 g3.1 g
86010.8 g3.1 g
861
(Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
10.8 g3.1 g
862
(Deviled Or Potted)
10.8 g3.1 g
863
(Luncheon Meat)
10.8 g3.1 g
864
(Prepared-From-Recipe, Candies)
10.7 g3 g
865
(Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
10.7 g3 g
866
(Not Further Specified)
10.7 g3 g
867
(Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
10.7 g3 g
868
(Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
10.7 g3 g
869
(Pre-Lightened & Pre-Sweetened With Low Calorie Sweetener, Not Reconstituted, Coffee)
10.7 g3 g
87010.7 g3 g
87110.7 g3 g
872
(Regular)
10.7 g3 g
87310.7 g3 g
87410.7 g3 g
875
(Loin, Meat & Fat, Bone-In)
10.7 g3 g
87610.7 g3 g
877
(Nondairy, Made From Powdered Mix)
10.7 g3 g
878
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
10.6 g3 g
879
(With Added Solution, Drumsticks & Thighs)
10.6 g3 g
880
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
10.6 g3 g
881
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
10.6 g3 g
88210.6 g3 g
88310.6 g3 g
884
(With Salt Added, Plain, Nuts)
10.6 g3 g
88510.6 g3 g
88610.6 g3 g
887
(Regular)
10.6 g3 g
88810.6 g3 g
889
(Regular)
10.6 g3 g
890
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
10.6 g3 g
891
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
10.6 g3 g
89210.6 g3 g
89310.6 g3 g
894
(Less Sodium)
10.6 g3 g
895
(With Added Solution, Drumsticks & Thighs)
10.6 g3 g
896
(Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
10.6 g3 g
89710.6 g3 g
898
(Regular)
10.6 g3 g
899
(Beef)
10.5 g3 g
900
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
10.5 g3 g
901
(Cheese Smokie, Pork, Beef)
10.5 g3 g
902
(Made With Fat)
10.5 g3 g
903
(Unspecified If Cooking Fat Added)
10.5 g3 g
90410.5 g3 g
905
(Lemon Wafer)
10.5 g3 g
90610.5 g3 g
907
(Regular, Commercial, Salad Dressing)
10.5 g3 g
908
(With Cheddar Cheese, Sticks, Pork & Beef)
10.5 g3 g
909
(Beef)
10.5 g3 g
910
(Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
10.4 g2.9 g
91110.4 g2.9 g
912
(With Nuts, Prepared-By-Recipe, Candies)
10.4 g2.9 g
91310.4 g2.9 g
914
(Chocolate)
10.4 g2.9 g
915
(Frozen Novelties, No Sugar Added, Stickless Bar)
10.4 g2.9 g
91610.4 g2.9 g
917
(With Added Solution, From Whole, Light & Dark)
10.4 g2.9 g
918
(Skin, Light & Dark)
10.4 g2.9 g
919
(Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
10.4 g2.9 g
920
(Rich, Chocolate)
10.4 g2.9 g
921
(Flavors Other Than Chocolate, Rich)
10.3 g2.9 g
922
(Rich, Unspecified Flavor)
10.3 g2.9 g
923
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
10.3 g2.9 g
924
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
10.3 g2.9 g
92510.3 g2.9 g
926
(Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade)
10.3 g2.9 g
927
(Cake Type, Powdered Sugar)
10.3 g2.9 g
928
(Vanilla)
10.3 g2.9 g
929
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
10.3 g2.9 g
93010.3 g2.9 g
931
(Low Sodium)
10.3 g2.9 g
932
(Reduced Sodium & Reduced Sugar)
10.3 g2.9 g
933
(Without Salt, Smooth Style)
10.3 g2.9 g
93410.3 g2.9 g
935
(Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
10.3 g2.9 g
936
(Pork, Veal)
10.3 g2.9 g
937
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
10.3 g2.9 g
938
(Aust. Marble Score 4/5, Australian Imported, Boneless, Rib, Meat & Fat)
10.3 g2.9 g
939
(Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat Only)
10.3 g2.9 g
940
(Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
10.3 g2.9 g
941
(Whole Ribs 6-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
10.3 g2.9 g
94210.3 g2.9 g
943
(Linoleic, Approx. 65%)
10.3 g2.9 g
94410.3 g2.9 g
94510.2 g2.9 g
94610.2 g2.9 g
947
(Fluid, Coffee Cream Or Table Cream)
10.2 g2.9 g
94810.2 g2.9 g
94910.2 g2.9 g
95010.2 g2.9 g
951
(Reduced Sugar)
10.2 g2.9 g
952
(Reduced Sugar)
10.2 g2.9 g
95310.2 g2.9 g
954
(From Retail Parts, From Dark Meat)
10.2 g2.9 g
955
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
10.2 g2.9 g
956
(From Retail Parts, From Dark Meat)
10.2 g2.9 g
957
(With Icing Or Filling, Cookie)
10.2 g2.9 g
95810.2 g2.9 g
959
(With Ham)
10.1 g2.9 g
960
(Partially Hydrogenated, Oil For Deep Fat Frying, Industrial)
10.1 g2.9 g
961
(Chocolate-Coated)
10.1 g2.9 g
962
(With Nuts, Chocolate-Coated)
10.1 g2.9 g
96310.1 g2.9 g
964
(Cheese, Part Skim Milk)
10.1 g2.9 g
96510.1 g2.9 g
966
(Smooth, Vitamin & Mineral Fortified)
10.1 g2.9 g
967
(Vitamin & Mineral Fortified)
10.1 g2.9 g
968
(With Salt, Smooth Style, Includes USDA Food Distr. Program)
10.1 g2.9 g
96910.1 g2.9 g
970
(Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
10.1 g2.9 g
971
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
10.1 g2.9 g
97210.1 g2.9 g
97310.1 g2.9 g
974
(Cultured)
10.1 g2.9 g
975
(Linoleic, Less Than 60%)
10.1 g2.9 g
97610.1 g2.9 g
97710.1 g2.9 g
978
(Sour Cream Base)
10.1 g2.9 g
979
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
10 g2.8 g
980
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
10 g2.8 g
98110 g2.8 g
982
(Pastelillo De Queso; Empanadilla, Puerto Rican Style)
10 g2.8 g
98310 g2.8 g
98410 g2.8 g
985
(Low Fat)
10 g2.8 g
986
(Not Further Specified, Salad Dressing)
10 g2.8 g
98710 g2.8 g
988
(Vegetable-Oil, With Added Vitamin D, Stick/Tub/Bottle, 60% Fat)
10 g2.8 g
989
(With Salt, Vegetable Oi, 60% Fat, Stick/Tub/Bottle)
10 g2.8 g
99010 g2.8 g
991
(Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
10 g2.8 g
992
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
10 g2.8 g
993
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
10 g2.8 g
994
(Chopped, Minced, Pressed, Spiced, Luncheon Meat)
10 g2.8 g
99510 g2.8 g
996
(Rotisserie, Original Seasoning, Skin Only, Chicken)
10 g2.8 g
997
(Luncheon Meat, Includes Spam, Hormel)
10 g2.8 g
998
(With Chocolate & Marshmallow, Cookie)
10 g2.8 g
999
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
10 g2.8 g
1000
(Beef, Pork, Link)
9.9 g2.8 g
fig 1. Foods with total saturated fatty acids 1 to 1000

List of foods (1001 - 2000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
1001
(Australian, 85% Lean / 15% Fat)
9.9 g2.8 g
10029.9 g2.8 g
1003
(Commercially Prepared)
9.9 g2.8 g
10049.9 g2.8 g
10059.9 g2.8 g
1006
(Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade)
9.9 g2.8 g
1007
(Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade)
9.9 g2.8 g
1008
(Mixed Flavors)
9.9 g2.8 g
1009
(Fully Cooked)
9.9 g2.8 g
10109.9 g2.8 g
10119.9 g2.8 g
10129.9 g2.8 g
1013
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
9.9 g2.8 g
10149.9 g2.8 g
1015
(Whole Ribs 6-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
9.9 g2.8 g
1016
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
9.9 g2.8 g
1017
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
9.9 g2.8 g
10189.9 g2.8 g
1019
(Chicken, Pork)
9.9 g2.8 g
10209.9 g2.8 g
1021
(Meat & Fat, New Zealand Imported)
9.9 g2.8 g
1022
(High Oleic, 70% & Over)
9.9 g2.8 g
10239.9 g2.8 g
1024
(Unspecified If Cake Or Yeast)
9.9 g2.8 g
10259.9 g2.8 g
1026
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
9.8 g2.8 g
1027
(Variety Meats & By-Products)
9.8 g2.8 g
1028
(Whole Ribs 6-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
9.8 g2.8 g
1029
(Filled With Ham & Cheese)
9.8 g2.8 g
1030
(Dipped In Peanuts, Cake Type)
9.8 g2.8 g
1031
(With Chocolate Icing, Chocolate, Cake Type)
9.8 g2.8 g
1032
(Not Chocolate)
9.8 g2.8 g
10339.8 g2.8 g
10349.8 g2.8 g
10359.8 g2.8 g
1036
(Pork & Beef)
9.8 g2.8 g
1037
(Without Salt Added, Plain, Nuts)
9.8 g2.8 g
1038
(Commercially Prepared, Soft-Type)
9.8 g2.8 g
1039
(Unspecified Cut, Meat & Fat Eaten)
9.8 g2.8 g
1040
(Unspecified If Fat Eaten)
9.8 g2.8 g
1041
(Meat & Fat Eaten)
9.8 g2.8 g
1042
(Unspecified If Fat Eaten)
9.8 g2.8 g
1043
(Grade: Choice, Meat & Fat)
9.8 g2.8 g
1044
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
9.8 g2.8 g
1045
(Dry, 50% Less Sodium)
9.8 g2.8 g
1046
(With Added Butter Or Margarine, Popped In Oil)
9.7 g2.8 g
1047
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
9.7 g2.8 g
1048
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
9.7 g2.8 g
1049
(Pork & Beef, Nonfat Dry Milk Added)
9.7 g2.8 g
1050
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
9.7 g2.8 g
1051
(With Cheese)
9.7 g2.8 g
1052
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
9.7 g2.7 g
1053
(Roasted, Glandless, Seeds)
9.7 g2.7 g
10549.7 g2.7 g
1055
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
9.7 g2.7 g
1056
(Fully Cooked)
9.7 g2.7 g
10579.7 g2.7 g
10589.7 g2.7 g
10599.7 g2.7 g
1060
(Filled, Not Further Specified)
9.7 g2.7 g
10619.7 g2.7 g
1062
(Cheese-Filled)
9.7 g2.7 g
1063
(Low Sodium)
9.6 g2.7 g
1064
(Reduced Sodium)
9.6 g2.7 g
1065
(Ready-To-Bake)
9.6 g2.7 g
1066
(Meat & Fat, New Zealand Imported)
9.6 g2.7 g
1067
(Skin Eaten)
9.6 g2.7 g
1068
(Unspecified If Skin Eaten)
9.6 g2.7 g
1069
(Skin Eaten)
9.6 g2.7 g
1070
(With Fruit)
9.6 g2.7 g
1071
(Meat & Fat, New Zealand Imported)
9.6 g2.7 g
1072
(Chocolate-Coated Candy)
9.6 g2.7 g
10739.6 g2.7 g
10749.6 g2.7 g
1075
(Regular, Unbaked)
9.6 g2.7 g
10769.6 g2.7 g
1077
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
9.6 g2.7 g
10789.6 g2.7 g
1079
(Not Specified)
9.6 g2.7 g
1080
(Made From Dried Potatoes, Cheese-Flavor)
9.6 g2.7 g
1081
(Soft, Uncoated)
9.6 g2.7 g
1082
(75% Lean Meat / 25% Fat)
9.6 g2.7 g
1083
(With Cheese, Meatless)
9.6 g2.7 g
1084
(Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
9.6 g2.7 g
10859.6 g2.7 g
10869.6 g2.7 g
10879.6 g2.7 g
10889.6 g2.7 g
1089
(Soft, Uncoated, Nut & Raisin)
9.5 g2.7 g
10909.5 g2.7 g
1091
(Made Without Fat)
9.5 g2.7 g
1092
(Smooth, Includes USDA Food Distr. Program)
9.5 g2.7 g
1093
(Variety Meats & By-Products)
9.5 g2.7 g
1094
(Ground, Spices)
9.5 g2.7 g
10959.5 g2.7 g
1096
(Beef, Pork)
9.5 g2.7 g
10979.5 g2.7 g
10989.5 g2.7 g
1099
(Fully Cooked)
9.5 g2.7 g
1100
(With Icing, Cake Type)
9.5 g2.7 g
1101
(With Cheddar Cheese)
9.5 g2.7 g
1102
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
9.5 g2.7 g
11039.5 g2.7 g
1104
(With Butter, American Cheese, On White Bread)
9.5 g2.7 g
11059.5 g2.7 g
1106
(Raised Or Yeast)
9.5 g2.7 g
1107
(Yeast-Leavened, Glazed, Enriched, Includes Honey Buns)
9.5 g2.7 g
11089.5 g2.7 g
1109
(American Cheese, On White Bread)
9.5 g2.7 g
1110
(Pork Sausage, Link Or Ground)
9.5 g2.7 g
1111
(Without Syrup)
9.5 g2.7 g
1112
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
9.4 g2.7 g
11139.4 g2.7 g
11149.4 g2.7 g
11159.4 g2.7 g
1116
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
9.4 g2.7 g
1117
(With Butter, American Cheese, On Wheat Bread)
9.4 g2.7 g
1118
(With Butter, American Cheese, On Whole Wheat Bread)
9.4 g2.7 g
1119
(American Cheese, On Wheat Bread)
9.4 g2.7 g
1120
(American Cheese, On Whole Wheat Bread)
9.4 g2.7 g
1121
(Dried, Pinyon, Nuts)
9.4 g2.7 g
1122
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
9.4 g2.7 g
1123
(Chocolate, Raised Or Yeast)
9.4 g2.7 g
1124
(Without Salt, Wheat-Based, All Flavors Except Macadamia)
9.4 g2.7 g
1125
(Baking Powder Or Buttermilk Type, Made From Home Recipe)
9.4 g2.7 g
1126
(With Chocolate)
9.4 g2.7 g
1127
(With Sausage & Egg)
9.4 g2.7 g
1128
(Rotisserie, Chicken)
9.3 g2.6 g
1129
(With Fruit And/Or Nuts)
9.3 g2.6 g
1130
(With Butter, On White Bread, Reduced Fat Cheddar Cheese)
9.3 g2.6 g
1131
(Reduced Fat Cheddar Cheese, On White Bread)
9.3 g2.6 g
1132
(Meat & Fat, New Zealand Imported)
9.3 g2.6 g
11339.3 g2.6 g
1134
(With Bacon & Egg)
9.3 g2.6 g
11359.3 g2.6 g
1136
(A Pork Liver Sausage)
9.3 g2.6 g
11379.3 g2.6 g
11389.3 g2.6 g
1139
(Pork & Beef)
9.3 g2.6 g
11409.3 g2.6 g
1141
(Beef & Pork)
9.3 g2.6 g
1142
(With Lauric Acid Oil & Sodium Caseinate)
9.3 g2.6 g
1143
(Dry Grated, Reduced Fat)
9.3 g2.6 g
1144
(Without Salt)
9.3 g2.6 g
1145
(Standard-Type, Ready-To-Bake, Enriched)
9.3 g2.6 g
1146
(With Butter, On Wheat Bread, Reduced Fat Cheddar Cheese)
9.3 g2.6 g
1147
(With Butter, On Whole Wheat Bread, Reduced Fat Cheddar Cheese)
9.3 g2.6 g
1148
(Chocolate, Cake Type)
9.3 g2.6 g
1149
(Reduced Fat Cheddar Cheese, On Wheat Bread)
9.3 g2.6 g
1150
(Reduced Fat Cheddar Cheese, On Whole Wheat Bread)
9.3 g2.6 g
11519.3 g2.6 g
1152
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
9.3 g2.6 g
1153
(Skin Only, Chicken)
9.3 g2.6 g
1154
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
9.3 g2.6 g
1155
(Filled With Broccoli & Cheese)
9.3 g2.6 g
1156
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
9.3 g2.6 g
1157
(Lightly Salted)
9.3 g2.6 g
11589.3 g2.6 g
1159
(Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
9.2 g2.6 g
1160
(Beef Lip Off, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
9.2 g2.6 g
1161
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
9.2 g2.6 g
1162
(Meat & Fat, Pork)
9.2 g2.6 g
11639.2 g2.6 g
1164
(Made With Milk)
9.2 g2.6 g
1165
(Chocolate Covered)
9.2 g2.6 g
1166
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
9.2 g2.6 g
11679.2 g2.6 g
11689.2 g2.6 g
11699.2 g2.6 g
1170
(For Use With Vegetables)
9.2 g2.6 g
1171
(Chocolate Chip, Graham & Marshmallow, Soft, Uncoated)
9.2 g2.6 g
1172
(Dry Roasted, With Salt Added, Nuts)
9.2 g2.6 g
1173
(Dry Roasted, Without Salt Added, Nuts)
9.2 g2.6 g
1174
(Not Further Specified)
9.2 g2.6 g
1175
(Grade: Select, Meat & Fat)
9.2 g2.6 g
11769.2 g2.6 g
11779.2 g2.6 g
11789.2 g2.6 g
11799.2 g2.6 g
1180
(Chocolate, Prepared-From-Recipe, Desserts)
9.2 g2.6 g
11819.2 g2.6 g
1182
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
9.2 g2.6 g
1183
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
9.1 g2.6 g
1184
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
9.1 g2.6 g
1185
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
9.1 g2.6 g
11869.1 g2.6 g
11879.1 g2.6 g
1188
(Cream Cheese, Light Or Lite)
9.1 g2.6 g
1189
(Light Or Lite)
9.1 g2.6 g
1190
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
9.1 g2.6 g
1191
(Meat & Fat, New Zealand Imported)
9.1 g2.6 g
1192
(Home Recipe, Salad Dressing)
9.1 g2.6 g
11939.1 g2.6 g
11949.1 g2.6 g
11959.1 g2.6 g
1196
(Without Peanuts)
9.1 g2.6 g
1197
(Without Peanuts)
9.1 g2.6 g
11989.1 g2.6 g
1199
(From Fast Food)
9.1 g2.6 g
12009.1 g2.6 g
1201
(Skin Only, Chicken)
9.1 g2.6 g
1202
(Beef Short Loin, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
9.1 g2.6 g
1203
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
9.1 g2.6 g
1204
(Arepa Dominicana, Dominican Style)
9.1 g2.6 g
12059.1 g2.6 g
12069.1 g2.6 g
1207
(Dried, Decorticated, Seeds)
9.1 g2.6 g
12089.1 g2.6 g
1209
(Contains Added Sliced Flaxseed)
9.1 g2.6 g
12109 g2.6 g
1211
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
9 g2.6 g
1212
(Mid-Oleic, Industrial)
9 g2.6 g
12139 g2.6 g
1214
(Beef Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
9 g2.6 g
12159 g2.5 g
12169 g2.5 g
12179 g2.5 g
12189 g2.5 g
1219
(Cold Pressed)
9 g2.5 g
1220
(Chocolate Covered Candy)
9 g2.5 g
12219 g2.5 g
1222
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
9 g2.5 g
1223
(Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
9 g2.5 g
1224
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
9 g2.5 g
1225
(Lengua Al Caldero, Puerto Rican Style)
9 g2.5 g
1226
(With Meat)
8.9 g2.5 g
1227
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.9 g2.5 g
1228
(Prepared From Mix, No-Bake Type)
8.9 g2.5 g
1229
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
8.9 g2.5 g
1230
(Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat & Fat)
8.9 g2.5 g
1231
(Beef Short Loin, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
8.9 g2.5 g
1232
(No Crust)
8.9 g2.5 g
1233
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
8.9 g2.5 g
12348.9 g2.5 g
1235
(Sour-Cream-And-Onion-Flavor)
8.9 g2.5 g
12368.9 g2.5 g
12378.9 g2.5 g
12388.9 g2.5 g
1239
(Chopped, Minced, Pressed, Spiced, Luncheon Meat)
8.9 g2.5 g
1240
(Chopped, Minced, Pressed, Spiced, Luncheon Meat, Reduced Sodium)
8.9 g2.5 g
12418.9 g2.5 g
1242
(Luncheon Meat, Added Ascorbic Acid, Includes Spam, Reduced Sodium, 25% Less Sodium)
8.9 g2.5 g
1243
(Made With Enriched Flour, Deep Dish)
8.9 g2.5 g
12448.9 g2.5 g
1245
(All Fruits)
8.9 g2.5 g
1246
(Reduced Fat)
8.9 g2.5 g
1247
(Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
8.9 g2.5 g
1248
(Pasteurized Process, American, Reduced Fat, Fortified With Vitamin D)
8.9 g2.5 g
1249
(Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
8.8 g2.5 g
1250
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
8.8 g2.5 g
12518.8 g2.5 g
12528.8 g2.5 g
1253
(Not Cold Cut, Not Further Specified)
8.8 g2.5 g
1254
(Ground Patty)
8.8 g2.5 g
12558.8 g2.5 g
1256
(Mantecaditos Polvorones)
8.8 g2.5 g
1257
(Chicken, Pork & Beef)
8.8 g2.5 g
12588.8 g2.5 g
1259
(Cheese, Imitation)
8.8 g2.5 g
12608.8 g2.5 g
1261
(Regular, Salad Dressing)
8.8 g2.5 g
1262
(With Mayonnaise, Cheddar Cheese, On White Bread)
8.8 g2.5 g
1263
(Flavored)
8.8 g2.5 g
1264
(Fry Shaped)
8.8 g2.5 g
12658.8 g2.5 g
1266
(Meat & Fat, Arm Picnic)
8.8 g2.5 g
1267
(Beef Rib, Grade: Choice, Bone-In, Meat Only, Trimmed To 0" Fat)
8.8 g2.5 g
1268
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
8.8 g2.5 g
1269
(Unspecified Cut)
8.8 g2.5 g
1270
(Meat & Fat, New Zealand Imported)
8.8 g2.5 g
1271
(With Icing Or Filling)
8.8 g2.5 g
1272
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
8.8 g2.5 g
1273
(Meat & Fat, New Zealand Imported)
8.7 g2.5 g
1274
(With Mayonnaise, Cheddar Cheese, On Wheat Bread)
8.7 g2.5 g
1275
(With Mayonnaise, Cheddar Cheese, On Whole Wheat Bread)
8.7 g2.5 g
1276
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
8.7 g2.5 g
1277
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
8.7 g2.5 g
1278
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
8.7 g2.5 g
1279
(Plain, On Biscuit)
8.7 g2.5 g
1280
(For Fast Food Sandwiches)
8.7 g2.5 g
1281
(With Icing Or Filling)
8.7 g2.5 g
12828.7 g2.5 g
12838.7 g2.5 g
1284
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.7 g2.5 g
12858.7 g2.5 g
1286
(Oil Roasted, With Peanuts, Nuts)
8.7 g2.5 g
1287
(With Peanuts, Lightly Salted)
8.7 g2.5 g
12888.7 g2.5 g
1289
(Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.7 g2.5 g
1290
(With Salt Added, Wheat-Based, Unflavored)
8.7 g2.5 g
1291
(Reduced Fat)
8.7 g2.5 g
1292
(Reduced Fat)
8.7 g2.5 g
1293
(Not Further Specified, Chocolate-Coated)
8.7 g2.5 g
1294
(Without Salt, All Types)
8.7 g2.5 g
12958.7 g2.5 g
12968.7 g2.5 g
1297
(Without Salt)
8.7 g2.5 g
1298
(Cassava Chips, Salted)
8.7 g2.5 g
1299
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
8.7 g2.5 g
13008.7 g2.5 g
13018.7 g2.5 g
1302
(Chocolate)
8.7 g2.5 g
13038.7 g2.5 g
1304
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
8.7 g2.5 g
1305
(Spread, 35-39% Fat, Tub)
8.7 g2.5 g
1306
(With Salt, All Types)
8.7 g2.5 g
13078.7 g2.5 g
13088.7 g2.5 g
13098.7 g2.5 g
13108.7 g2.5 g
1311
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.7 g2.5 g
1312
(Reduced Calorie, About 40% Fat, Stick, Salted)
8.7 g2.5 g
1313
(Reduced Calorie, About 40% Fat, Tub, Salted)
8.7 g2.5 g
13148.7 g2.5 g
1315
(Restructured)
8.6 g2.5 g
13168.6 g2.5 g
1317
(With Salt, Vegetable Oil Spread, Approximately 37% Fat, Unspecified Oils)
8.6 g2.4 g
1318
(Plain, Made From Dried Potatoes, Snack)
8.6 g2.4 g
1319
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts)
8.6 g2.4 g
1320
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
8.6 g2.4 g
1321
(Ready-To-Eat)
8.6 g2.4 g
1322
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
8.6 g2.4 g
13238.6 g2.4 g
1324
(Prepared From Recipe, Standard-Type)
8.6 g2.4 g
1325
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
8.6 g2.4 g
13268.6 g2.4 g
13278.6 g2.4 g
1328
(Commercially Prepared, Sugar Free)
8.6 g2.4 g
1329
(Plain, Restructured)
8.6 g2.4 g
1330
(Frozen, Pasteurized)
8.6 g2.4 g
13318.6 g2.4 g
13328.6 g2.4 g
1333
(Variety Meats & By-Products)
8.6 g2.4 g
1334
(Not Further Specified)
8.6 g2.4 g
1335
(Chocolate-Coated)
8.6 g2.4 g
13368.6 g2.4 g
13378.6 g2.4 g
1338
(Hard Chocolate Coated, Snack)
8.6 g2.4 g
1339
(Alaskan Ice Cream, Fish With Shortening, Alaska Native)
8.6 g2.4 g
1340
(With Sausage & Cheese)
8.6 g2.4 g
13418.6 g2.4 g
13428.6 g2.4 g
13438.6 g2.4 g
1344
(With Salt, Soybean & Safflower Oil)
8.6 g2.4 g
1345
(Link Or Ground, Pork Sausage)
8.6 g2.4 g
13468.6 g2.4 g
1347
(Restructured, Flavored)
8.6 g2.4 g
1348
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.6 g2.4 g
1349
(With Chocolate Icing, Chocolate, Raised Or Yeast)
8.6 g2.4 g
1350
(Coated, Made With Butter, Prepared With Skin, Skin/Coating Eaten)
8.6 g2.4 g
1351
(With Icing Or Filling)
8.5 g2.4 g
1352
(Roasted, With Salt Added, Seeds)
8.5 g2.4 g
1353
(Roasted, Without Salt, Seeds)
8.5 g2.4 g
1354
(Not Further Specified)
8.5 g2.4 g
13558.5 g2.4 g
1356
(With Icing Or Filling)
8.5 g2.4 g
1357
(With Cheese & Bacon)
8.5 g2.4 g
1358
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
8.5 g2.4 g
13598.5 g2.4 g
13608.5 g2.4 g
1361
(Regular)
8.5 g2.4 g
1362
(Regular)
8.5 g2.4 g
1363
(From Fast Food / Restaurant)
8.5 g2.4 g
1364
(Oil Roasted, With Salt Added, Nuts)
8.5 g2.4 g
1365
(Oil Roasted, Without Salt Added, Nuts)
8.5 g2.4 g
1366
(Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In)
8.5 g2.4 g
1367
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
8.5 g2.4 g
1368
(Tropical)
8.5 g2.4 g
1369
(Frankfurter Or Hot Dog Wrapped In Dough)
8.5 g2.4 g
1370
(Beer Salami, Pork & Beef)
8.4 g2.4 g
1371
(Pork & Beef)
8.4 g2.4 g
1372
(Dry, Mix)
8.4 g2.4 g
1373
(Beef Lip Off, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
8.4 g2.4 g
13748.4 g2.4 g
1375
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
8.4 g2.4 g
1376
(Plain, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
8.4 g2.4 g
1377
(Pigeon, Meat & Skin)
8.4 g2.4 g
1378
(Boneless, Meat & Fat, New Zealand Imported)
8.4 g2.4 g
1379
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
8.4 g2.4 g
1380
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
8.4 g2.4 g
13818.4 g2.4 g
1382
(With Icing Or Filling)
8.4 g2.4 g
1383
(Cheddar Cheese, No Spread, On White Bread)
8.4 g2.4 g
1384
(Refrigerated Dough)
8.4 g2.4 g
1385
(With Tomato-Based Sauce Mixture)
8.4 g2.4 g
1386
(Meat & Fat, Blade Roll)
8.4 g2.4 g
1387
(Thin Crust)
8.4 g2.4 g
1388
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
8.4 g2.4 g
1389
(Prepared With Butter, Creamy, Dry Mix)
8.4 g2.4 g
1390
(Meat & Fat Eaten)
8.4 g2.4 g
1391
(Unspecified If Fat Eaten)
8.4 g2.4 g
1392
(Mexican Restaurant)
8.4 g2.4 g
1393
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
8.4 g2.4 g
13948.4 g2.4 g
1395
(Vegetable Oil Spread, Stick Or Tub)
8.4 g2.4 g
1396
(With Sausage, Egg & Cheese)
8.3 g2.4 g
1397
(With Egg, Cheese, & Sausage)
8.3 g2.4 g
1398
(With Sausage, Egg, & Cheese)
8.3 g2.4 g
13998.3 g2.4 g
14008.3 g2.4 g
1401
(Meat & Skin, Chicken)
8.3 g2.4 g
1402
(Cheddar Cheese, No Spread, On Wheat Bread)
8.3 g2.4 g
1403
(Cheddar Cheese, No Spread, On Whole Wheat Bread)
8.3 g2.4 g
14048.3 g2.4 g
1405
(Plain, On White Bread, Frankfurter Or Hot Dog Sandwich)
8.3 g2.4 g
14068.3 g2.4 g
1407
(2 Large Patties, On Wheat Bun)
8.3 g2.4 g
1408
(2 Large Patties, On White Bun)
8.3 g2.4 g
1409
(From Fast Food, 2 Large Patties)
8.3 g2.4 g
1410
(On White Bread, Frankfurter Or Hot Dog Sandwich)
8.3 g2.4 g
1411
(With Hot Pepper Sauce)
8.3 g2.4 g
14128.3 g2.4 g
1413
(Filled With Chicken, Broccoli, & Cheese Sauce)
8.3 g2.4 g
14148.3 g2.4 g
14158.3 g2.4 g
1416
(Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich)
8.3 g2.3 g
14178.3 g2.3 g
1418
(Regular, Commercial, Salad Dressing)
8.3 g2.3 g
1419
(On Wheat Bread, Frankfurter Or Hot Dog Sandwich)
8.3 g2.3 g
14208.3 g2.3 g
1421
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
8.3 g2.3 g
14228.3 g2.3 g
1423
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.3 g2.3 g
1424
(Flour)
8.3 g2.3 g
1425
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
8.3 g2.3 g
1426
(Reduced Sodium)
8.2 g2.3 g
1427
(Regular, Flavored)
8.2 g2.3 g
1428
(Meat & Fat, New Zealand Imported)
8.2 g2.3 g
1429
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.2 g2.3 g
14308.2 g2.3 g
1431
(2 Medium Patties, On Wheat Bun)
8.2 g2.3 g
14328.2 g2.3 g
14338.2 g2.3 g
1434
(Milk Chocolate Peanut Butter & Soft Nougats, Candies)
8.2 g2.3 g
1435
(With Bacon & Cheese Sauce)
8.2 g2.3 g
14368.2 g2.3 g
1437
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.2 g2.3 g
1438
(2 Medium Patties, On White Bun)
8.2 g2.3 g
1439
(Plain, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
8.2 g2.3 g
14408.2 g2.3 g
14418.2 g2.3 g
1442
(Boneless, Meat & Fat, New Zealand Imported)
8.2 g2.3 g
14438.2 g2.3 g
14448.2 g2.3 g
1445
(Prepared From Mix, No-Bake Type)
8.2 g2.3 g
1446
(Commercially Prepared, Pecan)
8.2 g2.3 g
1447
(Custard Or Cream Filled, Iced Or Not Iced)
8.2 g2.3 g
1448
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
8.2 g2.3 g
1449
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
8.2 g2.3 g
1450
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.2 g2.3 g
1451
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
8.2 g2.3 g
1452
(Standard-Type, Ready-To-Bake, Enriched)
8.2 g2.3 g
1453
(Beef Flavor, Dry)
8.2 g2.3 g
1454
(With Cheese & Sausage)
8.2 g2.3 g
14558.2 g2.3 g
1456
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
8.1 g2.3 g
1457
(Made With Enriched Flour, Deep Dish, Unbaked)
8.1 g2.3 g
1458
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Frenched, Bone-In)
8.1 g2.3 g
1459
(With Chocolate Coating, Chocolate, Individual Size)
8.1 g2.3 g
1460
(With Sauce, Lean & Fat Eaten, Pork)
8.1 g2.3 g
1461
(With Sauce, Pork, Unspecified If Fat Eaten)
8.1 g2.3 g
14628.1 g2.3 g
1463
(Any Flavor, Dry)
8.1 g2.3 g
1464
(Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8.1 g2.3 g
1465
(Variety Meats & By-Products)
8.1 g2.3 g
14668.1 g2.3 g
1467
(Beef Rib, Grade: All, Bone-In, Meat Only, Trimmed To 0" Fat)
8.1 g2.3 g
14688.1 g2.3 g
1469
(Chicken Flavor, Dry)
8.1 g2.3 g
1470
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
8.1 g2.3 g
1471
(No-Bake, Cookie)
8.1 g2.3 g
1472
(Cookie)
8.1 g2.3 g
1473
(Commercially Prepared, Plain)
8.1 g2.3 g
1474
(Sour Cream Base, Reduced Calorie)
8.1 g2.3 g
14758.1 g2.3 g
1476
(Regular, Commercially Prepared, Higher Fat, Enriched)
8.1 g2.3 g
1477
(Not Further Specified)
8.1 g2.3 g
1478
(With Chocolate, Nuts, & Graham Crackers)
8.1 g2.3 g
1479
(With Chocolate)
8.1 g2.3 g
14808.1 g2.3 g
1481
(Cookie)
8.1 g2.3 g
14828.1 g2.3 g
1483
(Made With Margarine, Prepared From Recipe)
8.1 g2.3 g
1484
(No Dry Milk, Not Reconstituted)
8.1 g2.3 g
1485
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
8.1 g2.3 g
1486
(Beef Lip Off, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
8.1 g2.3 g
1487
(Dry Powder)
8.1 g2.3 g
1488
(With Poultry)
8.1 g2.3 g
14898.1 g2.3 g
1490
(Meat & Fat, New Zealand Imported)
8.1 g2.3 g
1491
(Ground Or Patty)
8.1 g2.3 g
1492
(Candies, Tropical Fruits)
8.1 g2.3 g
1493
(2 Patties, 1 Oz Each, Plain, On Miniature Bun)
8 g2.3 g
1494
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat)
8 g2.3 g
1495
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8 g2.3 g
14968 g2.3 g
1497
(Milk Chocolate, Peanut Butter, Candy Bar, Soft Nougats, Candies)
8 g2.3 g
1498
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8 g2.3 g
1499
(With Chocolate Coating, Individual Size, Flavors Other Than Chocolate)
8 g2.3 g
1500
(Prepared From Recipe)
8 g2.3 g
15018 g2.3 g
15028 g2.3 g
1503
(Mild, Meat & Skin With Breading)
8 g2.3 g
15048 g2.3 g
1505
(Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
8 g2.3 g
1506
(Dry Roasted, With Peanuts)
8 g2.3 g
1507
(Without Salt)
8 g2.3 g
1508
(Napa Valley Bistro, Ready-To-Serve)
8 g2.3 g
1509
(Hot, Beef With Chicken)
8 g2.3 g
1510
(White Chocolate Coated)
8 g2.3 g
1511
(Chicken, Turkey, Pork)
8 g2.3 g
1512
(Frankfurter Or Hot Dog)
8 g2.3 g
1513
(Reduced Fat Or Light, Frankfurter Or Hot Dog)
8 g2.3 g
15148 g2.3 g
1515
(Frankfurter Or Hot Dog)
8 g2.3 g
1516
(Meat / Poultry-Filled)
8 g2.3 g
1517
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
8 g2.3 g
1518
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
8 g2.3 g
1519
(With Mayonnaise Or Salad Dressing, On Bun, 2 Patties|1/3 Lb Meat Each)
8 g2.3 g
1520
(With Butter, On White Bread, Reduced Fat American Cheese)
8 g2.3 g
1521
(Reduced Fat American Cheese, On White Bread)
8 g2.3 g
1522
(Chunky, Vitamin & Mineral Fortified)
8 g2.3 g
1523
(Standard-Type, Dry Mix)
8 g2.3 g
1524
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
8 g2.3 g
15258 g2.3 g
15268 g2.3 g
15278 g2.3 g
1528
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
7.9 g2.3 g
1529
(85% Lean / 15% Fat, Australian Imported)
7.9 g2.3 g
1530
(Meat & Fat, Blade Roll)
7.9 g2.3 g
15317.9 g2.2 g
1532
(With Butter, On Wheat Bread, Reduced Fat American Cheese)
7.9 g2.2 g
1533
(With Butter, On Whole Wheat Bread, Reduced Fat American Cheese)
7.9 g2.2 g
1534
(Smoked, Cured, Or Pickled)
7.9 g2.2 g
1535
(Reduced Fat American Cheese, On Wheat Bread)
7.9 g2.2 g
1536
(Reduced Fat American Cheese, On Whole Wheat Bread)
7.9 g2.2 g
1537
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
7.9 g2.2 g
15387.9 g2.2 g
1539
(With Pistachio Nuts)
7.9 g2.2 g
15407.9 g2.2 g
1541
(With Creme Filling, Chocolate Sandwich)
7.9 g2.2 g
1542
(Chocolate Vanilla Creme)
7.9 g2.2 g
1543
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
7.9 g2.2 g
1544
(Tahini, From Unroasted Kernels, Non-Chemically Removed Seed Coat, Seeds)
7.9 g2.2 g
1545
(Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
7.9 g2.2 g
15467.9 g2.2 g
15477.9 g2.2 g
1548
(Larded Meat, Carne Mechada Con Papas Boliche, Puerto Rican Style)
7.9 g2.2 g
15497.9 g2.2 g
1550
(Skin & Breading From All Pieces)
7.9 g2.2 g
15517.9 g2.2 g
15527.9 g2.2 g
1553
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.9 g2.2 g
1554
(Variety Meats & By-Products)
7.8 g2.2 g
1555
(From Fast Food Or Restaurant)
7.8 g2.2 g
1556
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported)
7.8 g2.2 g
1557
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
7.8 g2.2 g
1558
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
7.8 g2.2 g
15597.8 g2.2 g
1560
(Beef Rib, Grade: Choice, Bone-In, Meat Only, Trimmed To 0" Fat)
7.8 g2.2 g
1561
(Meat & Fat Eaten)
7.8 g2.2 g
1562
(Unspecified If Fat Eaten)
7.8 g2.2 g
15637.8 g2.2 g
1564
(Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat & Fat)
7.8 g2.2 g
1565
(With Seafood)
7.8 g2.2 g
1566
(Raw, Nuts)
7.8 g2.2 g
1567
(Candies, Original Fruits)
7.8 g2.2 g
1568
(Custard-Filled)
7.8 g2.2 g
1569
(Refrigerated Dough)
7.8 g2.2 g
1570
(For Salads, Woks & Light Frying, Industrial)
7.8 g2.2 g
1571
(Dry Powder, Processed With Alkali)
7.8 g2.2 g
1572
(Chocolate Cream-Filled)
7.8 g2.2 g
1573
(Shortribs, Grade: Choice, Meat Only)
7.7 g2.2 g
1574
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.7 g2.2 g
1575
(Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.7 g2.2 g
15767.7 g2.2 g
15777.7 g2.2 g
1578
(Without Salt)
7.7 g2.2 g
1579
(With Salt, All Types)
7.7 g2.2 g
1580
(Without Salt, All Types)
7.7 g2.2 g
1581
(Reduced Sodium)
7.7 g2.2 g
1582
(Not Further Specified)
7.7 g2.2 g
1583
(Standard-Type, Dry Mix)
7.7 g2.2 g
1584
(Alaskan Ice Cream, Fish/Berry With Seal Oil, Alaska Native)
7.7 g2.2 g
1585
(Regular)
7.7 g2.2 g
15867.7 g2.2 g
1587
(With Mayonnaise Or Salad Dressing & Tomatoes And/Or Catsup, 3 Patties, 1/4 Lb Meat Each, On Bun)
7.7 g2.2 g
1588
(Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich)
7.7 g2.2 g
1589
(On Multigrain Bread, Frankfurter Or Hot Dog Sandwich)
7.7 g2.2 g
1590
(Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
7.7 g2.2 g
1591
(1 Large Patty, On Wheat Bun)
7.7 g2.2 g
1592
(1 Large Patty, On White Bun)
7.7 g2.2 g
1593
(Plain, 1 Large Patty, On Bun, From Fast Food / Restaurant)
7.7 g2.2 g
1594
(Only Meat Eaten)
7.7 g2.2 g
1595
(Unspecified If Fat Eaten)
7.7 g2.2 g
1596
(Lightly Salted)
7.7 g2.2 g
1597
(Hard, Chocolate-Flavor, Confectioner's Coating)
7.7 g2.2 g
1598
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.7 g2.2 g
15997.7 g2.2 g
1600
(Smoked Or Cured, Meat & Fat Eaten)
7.7 g2.2 g
1601
(Smoked Or Cured, Unspecified If Fat Eaten)
7.7 g2.2 g
16027.7 g2.2 g
1603
(Prepared From Recipe, Standard-Type, Unbaked)
7.7 g2.2 g
1604
(Meat & Fat, Arm Picnic)
7.7 g2.2 g
1605
(Regular, Commercially Prepared, Includes Vanilla)
7.7 g2.2 g
1606
(Beef, Chicken, & Pork)
7.7 g2.2 g
1607
(Meat & Fat, Trimmed To 1/8" Fat)
7.7 g2.2 g
16087.7 g2.2 g
1609
(With Peanuts, Unsalted)
7.7 g2.2 g
1610
(With Chocolate Chips)
7.7 g2.2 g
1611
(Salad Or Cooking, High Oleic, Primary Safflower Oil Of Commerce)
7.7 g2.2 g
1612
(Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich)
7.6 g2.2 g
1613
(On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich)
7.6 g2.2 g
1614
(Italian Style)
7.6 g2.2 g
1615
(With Peanuts, Lightly Salted)
7.6 g2.2 g
1616
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
7.6 g2.2 g
1617
(With Antifoaming Agent, Principal Uses Salads, Woks & Light Frying, Industrial)
7.6 g2.2 g
16187.6 g2.2 g
16197.6 g2.2 g
1620
(Cookie Type)
7.6 g2.2 g
1621
(Pork & Beef)
7.6 g2.2 g
1622
(Variety Meats & By-Products)
7.6 g2.2 g
16237.6 g2.2 g
1624
(Crumb Or Quick-Bread Type, Cheese-Filled)
7.6 g2.2 g
1625
(Batter, Skin Only, Chicken)
7.6 g2.2 g
1626
(With Salt, Chunk Style)
7.6 g2.2 g
1627
(Without Salt, Chunk Style)
7.6 g2.2 g
1628
(Meat & Fat, New Zealand Imported, Shank & Sirloin)
7.6 g2.2 g
16297.6 g2.2 g
1630
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
7.6 g2.2 g
1631
(Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich)
7.6 g2.2 g
1632
(Meat & Fat Eaten)
7.6 g2.2 g
1633
(Unspecified If Fat Eaten)
7.6 g2.2 g
16347.6 g2.2 g
1635
(Not Further Specified)
7.6 g2.2 g
1636
(Not Further Specified)
7.6 g2.2 g
1637
(On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich)
7.6 g2.2 g
1638
(With Peanuts)
7.6 g2.2 g
1639
(Crumb Or Quick-Bread Type)
7.6 g2.2 g
1640
(Chocolate)
7.6 g2.2 g
16417.6 g2.2 g
1642
(80% Lean Meat / 20% Fat)
7.6 g2.1 g
16437.6 g2.1 g
16447.6 g2.1 g
16457.6 g2.1 g
1646
(Crunchy Thin Crust)
7.6 g2.1 g
16477.6 g2.1 g
16487.6 g2.1 g
16497.6 g2.1 g
1650
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
7.6 g2.1 g
1651
(2 Small Patties, On Wheat Bun)
7.6 g2.1 g
1652
(2 Small Patties, On White Bun)
7.5 g2.1 g
16537.5 g2.1 g
16547.5 g2.1 g
1655
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
7.5 g2.1 g
1656
(Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat)
7.5 g2.1 g
1657
(With Cheese, Made With Butter)
7.5 g2.1 g
1658
(With Vegetables & Meat)
7.5 g2.1 g
1659
(Meat & Fat, Pork)
7.5 g2.1 g
1660
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
7.5 g2.1 g
1661
(Tahini, From Roasted & Toasted Kernels, Most Common Type, Seeds)
7.5 g2.1 g
1662
(Tahini, Made From Kernels)
7.5 g2.1 g
1663
(Sesame Butter Made From Whole Seeds)
7.5 g2.1 g
16647.5 g2.1 g
16657.5 g2.1 g
16667.5 g2.1 g
1667
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
7.5 g2.1 g
1668
(Meat & Fat, New Zealand Imported)
7.5 g2.1 g
1669
(With Meat & Sour Cream)
7.5 g2.1 g
1670
(Beef Loin, Grade: Choice, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
7.5 g2.1 g
1671
(Soybean Without Cholesterol)
7.5 g2.1 g
1672
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
7.5 g2.1 g
1673
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
7.5 g2.1 g
1674
(Regular, Commercially Prepared, Higher Fat, Unenriched)
7.5 g2.1 g
16757.5 g2.1 g
1676
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
7.5 g2.1 g
1677
(Meat & Fat Eaten)
7.5 g2.1 g
1678
(With Vegetables & Chicken)
7.5 g2.1 g
1679
(Half & Half)
7.5 g2.1 g
1680
(Reduced Fat, Cultured)
7.5 g2.1 g
1681
(With Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
7.5 g2.1 g
16827.5 g2.1 g
1683
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
7.5 g2.1 g
1684
(84% Lean / 16% Fat)
7.5 g2.1 g
1685
(Mechanically Deboned, From Backs & Necks With Skin)
7.5 g2.1 g
1686
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
7.5 g2.1 g
1687
(With Sausage)
7.4 g2.1 g
1688
(Plate Half, Boneless, Meat & Fat)
7.4 g2.1 g
1689
(Beef Short Loin, USDA Choice, Meat & Fat, Trimmed To 0" Fat)
7.4 g2.1 g
1690
(Prepared From Recipe, Cookie-Type, Vanilla Wafer)
7.4 g2.1 g
1691
(With Creme Filling, Regular, Chocolate-Coated)
7.4 g2.1 g
1692
(Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/4" Fat)
7.4 g2.1 g
1693
(Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.4 g2.1 g
16947.4 g2.1 g
16957.4 g2.1 g
1696
(Tahini, Type Of Kernels Unspecified, Seeds)
7.4 g2.1 g
16977.4 g2.1 g
16987.4 g2.1 g
1699
(With Cheese & Meat, Made With Butter)
7.4 g2.1 g
1700
(Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.4 g2.1 g
17017.4 g2.1 g
1702
(Meat & Poultry)
7.4 g2.1 g
1703
(Not Further Specified)
7.4 g2.1 g
1704
(Reduced Sodium, Made From Any Kind Of Meat)
7.4 g2.1 g
1705
(With Icing, Custard-Filled)
7.4 g2.1 g
1706
(Crab Meat & Cream Cheese Filled)
7.4 g2.1 g
17077.4 g2.1 g
1708
(Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat Only)
7.4 g2.1 g
1709
(Dried, Spices)
7.4 g2.1 g
1710
(With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
7.4 g2.1 g
1711
(Plain, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
7.4 g2.1 g
1712
(Shelf Stable, Ready-To-Serve)
7.4 g2.1 g
17137.4 g2.1 g
17147.4 g2.1 g
1715
(Beef Lip Off, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.4 g2.1 g
1716
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
7.3 g2.1 g
1717
(70% Lean Meat / 30% Fat)
7.3 g2.1 g
1718
(New Zealand Imported, Swiss Cut, Soaked & Simmered)
7.3 g2.1 g
1719
(Mild, Meat & Skin With Breading)
7.3 g2.1 g
17207.3 g2.1 g
17217.3 g2.1 g
1722
(Flavors Other Than Chocolate)
7.3 g2.1 g
1723
(Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich)
7.3 g2.1 g
1724
(Prepared From Recipe, Cookies)
7.3 g2.1 g
1725
(On Multigrain Bun, Frankfurter Or Hot Dog Sandwich)
7.3 g2.1 g
1726
(With Condiments, 3 Medium Patties, On Bun, From Fast Food / Restaurant)
7.3 g2.1 g
1727
(Beef & Pork, Low Fat)
7.3 g2.1 g
1728
(Beef & Pork, Lowfat)
7.3 g2.1 g
1729
(With Added Vegetables)
7.3 g2.1 g
1730
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
7.3 g2.1 g
1731
(Fudge Topping, With Cake, With Whipped Cream)
7.3 g2.1 g
1732
(Australian Imported, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat)
7.3 g2.1 g
17337.3 g2.1 g
17347.3 g2.1 g
1735
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 0" Fat)
7.3 g2.1 g
17367.3 g2.1 g
17377.3 g2.1 g
1738
(Meat & Skin, Chicken)
7.3 g2.1 g
1739
(With Condiments, 2 Large Patties, On Bun, From Fast Food / Restaurant)
7.3 g2.1 g
1740
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.3 g2.1 g
1741
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
7.3 g2.1 g
1742
(Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
7.3 g2.1 g
1743
(With Nuts, Chocolate-Coated)
7.3 g2.1 g
1744
(75% Lean Meat / 25% Fat)
7.3 g2.1 g
1745
(Plain, Soft, Uncoated)
7.3 g2.1 g
17467.3 g2.1 g
1747
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
7.3 g2.1 g
1748
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
7.2 g2.1 g
1749
(With Salt, Vegetable Oil-Butter Spread, Tub)
7.2 g2.1 g
1750
(Oil Roasted, With Salt Added, Nuts)
7.2 g2.1 g
1751
(Oil Roasted, Without Salt Added, Nuts)
7.2 g2.1 g
1752
(Beef Lip Off, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.2 g2 g
1753
(Without Peanuts, Unsalted)
7.2 g2 g
1754
(Meat & Fat, Partly Frenched, New Zealand Imported)
7.2 g2 g
1755
(Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich)
7.2 g2 g
17567.2 g2 g
1757
(On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich)
7.2 g2 g
1758
(Regular, Microwave, Butter, Flavor, Made With Partially Hydrogenated Oil)
7.2 g2 g
1759
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
7.2 g2 g
17607.2 g2 g
1761
(Plain, Meatless, No Sauce, Puerto Rican Style Or Carribean Style)
7.2 g2 g
1762
(Minced)
7.2 g2 g
1763
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.2 g2 g
1764
(Without Peanuts)
7.2 g2 g
17657.2 g2 g
17667.2 g2 g
1767
(Made With Milk, Fat, Egg & Cheese, From Dry)
7.2 g2 g
1768
(Frozen, Salted, Pasteurized)
7.2 g2 g
17697.2 g2 g
1770
(Plain, 2 Small Patties, On Bun, From Fast Food / Restaurant)
7.2 g2 g
17717.2 g2 g
1772
(With Meat & Added Vegetables)
7.1 g2 g
1773
(Without Peanuts, Lightly Salted)
7.1 g2 g
1774
(Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
7.1 g2 g
1775
(Picadillo Guisado, Picadillo De Carne, Puerto Rican Style)
7.1 g2 g
17767.1 g2 g
1777
(With Condiments, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
7.1 g2 g
1778
(With Condiments, 2 Medium Patties, On Bun)
7.1 g2 g
1779
(2 Large Patties, On Wheat Bun)
7.1 g2 g
1780
(2 Large Patties, On White Bun)
7.1 g2 g
1781
(From Fast Food, 2 Large Patties)
7.1 g2 g
1782
(Pepperoni Topping, Thin Crust, Pizza Chain, Fast Food)
7.1 g2 g
17837.1 g2 g
1784
(Beef, Chicken, Pork)
7.1 g2 g
1785
(From Restaurant Or Fast Food, Thin Crust)
7.1 g2 g
1786
(Paste, Seeds)
7.1 g2 g
1787
(Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich)
7.1 g2 g
1788
(On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich)
7.1 g2 g
1789
(Frozen, Sugared, Pasteurized)
7.1 g2 g
17907.1 g2 g
17917.1 g2 g
17927.1 g2 g
1793
(Non-Dairy)
7.1 g2 g
17947.1 g2 g
17957.1 g2 g
17967.1 g2 g
1797
(Beef Rib, Grade: Select, Bone-In, Meat Only, Trimmed To 0" Fat)
7.1 g2 g
1798
(Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
7.1 g2 g
1799
(Australian Imported, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat)
7.1 g2 g
1800
(Plain, On White Bun, Frankfurter Or Hot Dog Sandwich)
7.1 g2 g
1801
(Beef Plate, Grade: All, Meat & Fat, Trimmed To 0" Fat)
7.1 g2 g
1802
(Crunchy Thin Crust)
7.1 g2 g
1803
(On White Bun, Frankfurter Or Hot Dog Sandwich)
7.1 g2 g
1804
(Pesto With Basil, Refrigerated, Ready-To-Serve)
7.1 g2 g
1805
(Meat & Fat, Partly Frenched, New Zealand Imported)
7.1 g2 g
1806
(Refrigerated, Ready-To-Serve)
7.1 g2 g
1807
(Oil Roasted, With Salt Added, Seeds)
7.1 g2 g
1808
(Oil Roasted, Without Salt, Seeds)
7.1 g2 g
18097.1 g2 g
18107.1 g2 g
1811
(Custard Or Cream Filled)
7.1 g2 g
1812
(Beef Rib, Grade: All, Bone-In, Meat Only, Trimmed To 0" Fat)
7.1 g2 g
1813
(Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich)
7 g2 g
1814
(Beef Short Loin, USDA Select, Meat & Fat, Trimmed To 0" Fat)
7 g2 g
1815
(Beef Outside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
7 g2 g
1816
(Dried, Nuts)
7 g2 g
1817
(On Wheat Bun, Frankfurter Or Hot Dog Sandwich)
7 g2 g
1818
(With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
7 g2 g
1819
(With Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
7 g2 g
1820
(Single, Large Patty, With Condiments)
7 g2 g
1821
(With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
7 g2 g
1822
(Unspecified If Light, Heavy, Or Half & Half)
7 g2 g
1823
(With Egg, Cheese, & Bacon)
7 g2 g
1824
(With Bacon, Egg, & Cheese)
7 g2 g
18257 g2 g
1826
(Fluid, Cream)
7 g2 g
1827
(Ground, Spices)
7 g2 g
1828
(New Zealand Imported, Variety Meats & By-Products)
7 g2 g
1829
(Dry Roasted, With Peanuts, Salt Added)
7 g2 g
1830
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
7 g2 g
18317 g2 g
1832
(New Zealand Imported, Meat & Fat)
7 g2 g
1833
(With Creme Filling, Vanilla Sandwich)
7 g2 g
1834
(With Dried Fruit, Seeds, & Chocolate)
7 g2 g
1835
(Variety Meats & By-Products)
7 g2 g
18367 g2 g
1837
(Beef, Chicken, Pork)
7 g2 g
1838
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
7 g2 g
18397 g2 g
18407 g2 g
1841
(Made With Yogurt, Reduced Calorie, Tub, About 40% Fat, Salted)
7 g2 g
1842
(With Yogurt, With Salt, Approximately 40% Fat, Tub)
7 g2 g
18437 g2 g
1844
(Variety Meats & By-Products)
7 g2 g
1845
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
7 g2 g
1846
(Plain, 1 Small Patty, On Wheat Bun)
7 g2 g
1847
(With Additional Ingredients)
7 g2 g
18487 g2 g
1849
(Commercially Prepared)
7 g2 g
18507 g2 g
1851
(Stuffed Crust)
7 g2 g
1852
(Plain, 1 Small Patty, On White Bun)
7 g2 g
18537 g2 g
1854
(Cheese, Whole Milk)
7 g2 g
1855
(Meat & Fat, Shoulder, Blade)
7 g2 g
1856
(King, Fish, Alaska Native)
7 g2 g
1857
(With Additional Ingredients)
7 g2 g
18587 g2 g
18597 g2 g
1860
(Regular Patty, With Condiments)
7 g2 g
1861
(With Condiments, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
7 g2 g
1862
(With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant)
7 g2 g
1863
(With Condiments, Regular Patty & Bun)
7 g2 g
1864
(With Tomato And/Or Catsup, 2 Patties, On Bun)
7 g2 g
1865
(With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant)
7 g2 g
1866
(With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant)
7 g2 g
1867
(With Condiments, 2 Medium Patties, On Bun)
7 g2 g
1868
(Regular, Salad Dressing)
7 g2 g
1869
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
7 g2 g
1870
(Not Further Specified)
7 g2 g
1871
(With Condiments, 2 Medium Patties, On Bun)
7 g2 g
1872
(With Condiments, 2 Small Patties, On Bun)
7 g2 g
1873
(Dried, Seeds)
7 g2 g
1874
(Whole Seed)
7 g2 g
18757 g2 g
1876
(With Tomato And/Or Catsup, 2 Patties, On Bun)
6.9 g2 g
1877
(70% Lean Meat / 30% Fat)
6.9 g2 g
1878
(2 Patties, Plain, On Bun)
6.9 g2 g
18796.9 g2 g
18806.9 g2 g
1881
(With Egg, Cheese, & Sausage)
6.9 g2 g
18826.9 g2 g
1883
(75% Lean Meat / 25% Fat)
6.9 g2 g
1884
(Without Icing Or Filling)
6.9 g2 g
1885
(No Sauce Mixture)
6.9 g2 g
1886
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
6.9 g2 g
18876.9 g2 g
1888
(Beef Loin, Grade: All, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
6.9 g2 g
1889
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
6.9 g2 g
1890
(Cheese-Filled, Stuffed Chili Peppers)
6.9 g2 g
1891
(Beef Outside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.9 g2 g
1892
(Beef Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
6.9 g2 g
1893
(Prepared From Mix, No-Bake Type)
6.9 g2 g
1894
(With Icing Or Filling Other Than Chocolate)
6.9 g2 g
1895
(Not Further Specified)
6.9 g2 g
1896
(Plain, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
6.9 g2 g
1897
(Plain, 1 Medium Patty, On Wheat Bun)
6.9 g2 g
1898
(Plain, 1 Medium Patty, On White Bun)
6.9 g2 g
1899
(Thin 'n Crispy Crust)
6.9 g2 g
1900
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
6.9 g2 g
1901
(Torta De Cameron Seco)
6.9 g2 g
1902
(Sausage Topping, Thin Crust, Pizza Chain, Fast Food)
6.9 g2 g
1903
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
6.9 g2 g
1904
(Half & Half, Flavored)
6.9 g2 g
1905
(With Icing Or Filling)
6.9 g2 g
1906
(With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Thin Crust)
6.9 g2 g
1907
(Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/4" Fat)
6.9 g2 g
1908
(1/4 Lb Meat, Plain, On Bun)
6.9 g1.9 g
1909
(Single, Large Patty, Plain)
6.9 g1.9 g
19106.9 g1.9 g
19116.9 g1.9 g
1912
(Nature Valley, Peanut, Sweet&salty Nut)
6.9 g1.9 g
1913
(Not Further Specified)
6.9 g1.9 g
19146.9 g1.9 g
19156.9 g1.9 g
1916
(Family Style Restaurant)
6.9 g1.9 g
19176.9 g1.9 g
19186.8 g1.9 g
19196.8 g1.9 g
1920
(Pork)
6.8 g1.9 g
1921
(Variety Meats & By-Products)
6.8 g1.9 g
19226.8 g1.9 g
1923
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
6.8 g1.9 g
19246.8 g1.9 g
1925
(Pork)
6.8 g1.9 g
1926
(Fried Yeast Bread, Latino Restaurant)
6.8 g1.9 g
1927
(With Chicken & Sour Cream)
6.8 g1.9 g
19286.8 g1.9 g
19296.8 g1.9 g
1930
(Oil-Popped, Regular Flavor, No Trans Fat)
6.8 g1.9 g
1931
(Popped In Oil, Unbuttered)
6.8 g1.9 g
1932
(Meat Only, New Zealand Imported, Whole, Arm & Blade)
6.8 g1.9 g
19336.8 g1.9 g
1934
(Low Carbohydrate, Regular)
6.8 g1.9 g
1935
(Flash Frozen Ice Cream Snacks, Chocolate)
6.8 g1.9 g
1936
(Chocolate, No Sugar Added)
6.8 g1.9 g
1937
(Chocolate, Regular)
6.8 g1.9 g
1938
(M&M's Milk Chocolate)
6.8 g1.9 g
1939
(Game Meat)
6.8 g1.9 g
1940
(Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat)
6.8 g1.9 g
1941
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
6.8 g1.9 g
1942
(High Oleic, Industrial)
6.8 g1.9 g
19436.8 g1.9 g
1944
(With Cheese)
6.8 g1.9 g
1945
(Flavors Other Than Chocolate, Flash Frozen Ice Cream Snacks)
6.8 g1.9 g
1946
(Flavors Other Than Chocolate, No Sugar Added)
6.8 g1.9 g
1947
(Flavors Other Than Chocolate, Regular)
6.8 g1.9 g
1948
(No Sugar Added, Unspecified Flavor)
6.8 g1.9 g
1949
(Unspecified Flavor)
6.8 g1.9 g
19506.8 g1.9 g
1951
(Low Carbohydrate, Regular)
6.8 g1.9 g
1952
(Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
6.8 g1.9 g
1953
(Grass-Fed Beef, Australian Imported, Boneless, Rib, Meat & Fat)
6.8 g1.9 g
1954
(Meat-Filled, No Gravy)
6.8 g1.9 g
1955
(With Mayonnaise Or Salad Dressing, On Bun, 2 Patties, 1/4 Lb Meat Each)
6.8 g1.9 g
1956
(80% Lean Meat / 20% Fat)
6.8 g1.9 g
19576.8 g1.9 g
1958
(Made From Dried Potatoes, Reduced Fat)
6.8 g1.9 g
1959
(Made With Olean, Restructured, Fat Free)
6.8 g1.9 g
1960
(Restructured, Reduced Fat & Reduced Sodium)
6.8 g1.9 g
19616.8 g1.9 g
1962
(Regular, Commercially Prepared)
6.8 g1.9 g
1963
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin)
6.8 g1.9 g
1964
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
6.7 g1.9 g
1965
(Chinese, Noodles)
6.7 g1.9 g
1966
(Cuajo Guisado, Puerto Rican Style)
6.7 g1.9 g
19676.7 g1.9 g
1968
(Meat & Fat)
6.7 g1.9 g
19696.7 g1.9 g
1970
(New Zealand Imported, Meat & Fat)
6.7 g1.9 g
1971
(Basil Pesto, Ready-To-Serve)
6.7 g1.9 g
1972
(Boneless, Loin, Meat & Fat)
6.7 g1.9 g
1973
(Tahini, From Raw & Stone Ground Kernels, Seeds)
6.7 g1.9 g
1974
(Partially Defatted, Seeds)
6.7 g1.9 g
1975
(Toasted, With Salt Added, Decorticated, Seeds)
6.7 g1.9 g
1976
(Toasted, Without Salt Added, Decorticated, Seeds)
6.7 g1.9 g
1977
(Roasted & Toasted, Seeds)
6.7 g1.9 g
1978
(2 Medium Patties, On Wheat Bun)
6.7 g1.9 g
1979
(Dry Roasted, With Peanuts, Salt Added, Planters Pistachio Blend, Nuts)
6.7 g1.9 g
1980
(2 Medium Patties, On White Bun)
6.7 g1.9 g
1981
(Plain, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
6.7 g1.9 g
1982
(Thin 'n Crispy Crust)
6.7 g1.9 g
1983
(Beef Outside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.7 g1.9 g
1984
(Prepared From Mix, No-Bake Type)
6.7 g1.9 g
1985
(New Zealand Imported, Variety Meats & By-Products)
6.7 g1.9 g
1986
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
6.7 g1.9 g
1987
(Chocolate Covered Or Dipped, Chocolate Ice Cream)
6.7 g1.9 g
1988
(Reduced Sodium, Unspecified Type Of Meat)
6.7 g1.9 g
1989
(Reduced Sodium)
6.7 g1.9 g
19906.7 g1.9 g
1991
(Beef Outside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
6.7 g1.9 g
1992
(Thin 'n Crispy Crust)
6.7 g1.9 g
1993
(Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin)
6.7 g1.9 g
1994
(Low Sodium)
6.7 g1.9 g
1995
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
6.7 g1.9 g
19966.7 g1.9 g
19976.7 g1.9 g
1998
(With Cookie Crust, Fudge Topping, & Whipped Cream)
6.6 g1.9 g
19996.6 g1.9 g
2000
(No Topping, Unspecified Flavor)
6.6 g1.9 g
fig 2. Foods with total saturated fatty acids 1001 to 2000

List of foods (2001 - 3000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
2001
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.6 g1.9 g
2002
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.6 g1.9 g
20036.6 g1.9 g
2004
(84% Lean / 16% Fat, Crumbles)
6.6 g1.9 g
2005
(With Cheese, Made With Animal Fat Or Meat Drippings)
6.6 g1.9 g
2006
(Variety Meats & By-Products)
6.6 g1.9 g
2007
(Meat & Fat, Pork, Whole)
6.6 g1.9 g
20086.6 g1.9 g
2009
(Beef Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
6.6 g1.9 g
2010
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
6.6 g1.9 g
2011
(Lowfat, No Sugar Added, Added Peanuts & Chocolate Sauce)
6.6 g1.9 g
2012
(Light)
6.6 g1.9 g
2013
(Light)
6.6 g1.9 g
2014
(Flavors Other Than Chocolate, No Sugar Added)
6.6 g1.9 g
2015
(Flan De Coco, Puerto Rican Style)
6.6 g1.9 g
20166.6 g1.9 g
2017
(Mild, Meat & Skin With Breading)
6.6 g1.9 g
2018
(Meat & Fat, Shoulder, Blade)
6.6 g1.9 g
2019
(Plain, 1 Small Patty, On Bun, From Fast Food / Restaurant)
6.6 g1.9 g
2020
(No Topping, Chocolate Ice Cream)
6.6 g1.9 g
2021
(With Whipped Cream, Chocolate Or Fudge Topping)
6.6 g1.9 g
2022
(With Whipped Cream, Unspecified Topping)
6.6 g1.9 g
2023
(Boneless, Loin, Meat & Fat)
6.6 g1.9 g
2024
(Meat & Fat, Pork, Shank, Bone-In)
6.6 g1.9 g
2025
(From Fast Food / Restaurant)
6.6 g1.9 g
2026
(Meat-Filled)
6.6 g1.9 g
2027
(With Cheese & Meat, Made With Animal Fat Or Meat Drippings)
6.6 g1.9 g
20286.6 g1.9 g
2029
(Flavors Other Than Chocolate, No Topping)
6.6 g1.9 g
2030
(Canned)
6.6 g1.9 g
2031
(With Ham, 1/4 Lb Meat, On Bun)
6.6 g1.9 g
2032
(Skin & Subcutaneous Fat, Muktuk, Alaska Native)
6.6 g1.9 g
20336.6 g1.9 g
2034
(Lower Sodium)
6.6 g1.9 g
2035
(With Salt Added, Plain, Nuts)
6.6 g1.9 g
2036
(Whole, Boneless, Meat & Fat)
6.6 g1.9 g
2037
(With Melted Cheese, From Fast Food / Restaurant)
6.6 g1.9 g
20386.6 g1.9 g
2039
(80% Lean Meat / 20% Fat)
6.6 g1.9 g
2040
(Almojabana, Puerto Rican Style)
6.6 g1.9 g
20416.6 g1.9 g
2042
(Meat & Fat, Leg, Ham, Whole)
6.5 g1.9 g
2043
(Aust. Marble Score 4/5, Australian Imported, Boneless, Rib, Meat Only)
6.5 g1.9 g
2044
(Extra Cheese, Thin Crust)
6.5 g1.9 g
20456.5 g1.9 g
2046
(Chocolate Covered, Chocolate, Nondairy)
6.5 g1.8 g
2047
(With Mayonnaise, American Cheese, On White Bread)
6.5 g1.8 g
2048
(Tortilla Casserole With Salsa & Cheese, No Egg)
6.5 g1.8 g
2049
(With Condiments, Vegetables & Mayonnaise, Large Patty)
6.5 g1.8 g
2050
(2 Patties, 1/4 Lb Meat Each, On Bun)
6.5 g1.8 g
2051
(Beef Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
6.5 g1.8 g
2052
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
6.5 g1.8 g
2053
(2 Small Patties, On Wheat Bun)
6.5 g1.8 g
2054
(Natreon Canola, High Stability, Non Trans, High Oleic, 70%)
6.5 g1.8 g
2055
(With Mayonnaise Or Salad Dressing, On Bun, 2 Patties, 1/4 Lb Meat Each)
6.5 g1.8 g
2056
(2 Small Patties, On White Bun)
6.5 g1.8 g
20576.5 g1.8 g
20586.5 g1.8 g
2059
(From Fast Food / Restaurant)
6.5 g1.8 g
2060
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
6.5 g1.8 g
2061
(From Other Sources)
6.5 g1.8 g
2062
(With Nuts, Prepared-From-Recipe, Candies)
6.5 g1.8 g
2063
(With Nuts)
6.5 g1.8 g
2064
(Cheese-Filled)
6.5 g1.8 g
2065
(Cheese Pupusas, Latino Restaurant)
6.5 g1.8 g
2066
(Wheat-Based, Salted)
6.5 g1.8 g
2067
(Wheat-Based, Unsalted)
6.5 g1.8 g
2068
(Plain, 1 Medium Patty, On White Bun)
6.5 g1.8 g
2069
(Plain, On Bun)
6.5 g1.8 g
2070
(With Mayonnaise, American Cheese, On Wheat Bread)
6.5 g1.8 g
2071
(With Mayonnaise, American Cheese, On Whole Wheat Bread)
6.5 g1.8 g
2072
(Single, Regular Patty, Plain)
6.5 g1.8 g
2073
(Large Patty, With Condiments)
6.5 g1.8 g
20746.5 g1.8 g
2075
(Meat & Fat, Leg, Ham, Whole)
6.5 g1.8 g
2076
(Cheese, With Meat, Thin Crust)
6.5 g1.8 g
2077
(With Meat, Beans, & Sour Cream)
6.5 g1.8 g
20786.5 g1.8 g
2079
(Beef, Grade: Choice, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.5 g1.8 g
20806.5 g1.8 g
2081
(With Egg & Sausage)
6.5 g1.8 g
2082
(Variety Meats & By-Products)
6.5 g1.8 g
2083
(Beef Short Loin, USDA Choice, Meat & Fat, Trimmed To 0" Fat)
6.5 g1.8 g
20846.5 g1.8 g
2085
(Prepared-From-Recipe, Candies)
6.5 g1.8 g
2086
(Unspecified Lean Percentage)
6.5 g1.8 g
20876.5 g1.8 g
2088
(Not Further Specified)
6.5 g1.8 g
2089
(Pre-Lightened & Pre-Sweetened With Sugar, Not Reconstituted)
6.5 g1.8 g
2090
(With Nuts, Chocolate Ice Cream)
6.4 g1.8 g
2091
(With Condiments, 2 Small Patties, On Bun)
6.4 g1.8 g
2092
(Scooped, Chocolate, Waffle Cone)
6.4 g1.8 g
2093
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
6.4 g1.8 g
20946.4 g1.8 g
20956.4 g1.8 g
20966.4 g1.8 g
2097
(Meat & Fat Eaten)
6.4 g1.8 g
2098
(Unspecified If Fat Eaten)
6.4 g1.8 g
2099
(Scooped, Vanilla, Waffle Cone)
6.4 g1.8 g
21006.4 g1.8 g
2101
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
6.4 g1.8 g
2102
(Cheese-Flavor)
6.4 g1.8 g
2103
(Flavored)
6.4 g1.8 g
2104
(Ready-To-Eat Packaged, Cheese Flavored)
6.4 g1.8 g
2105
(Ready-To-Eat Packaged, Other Flavored)
6.4 g1.8 g
2106
(Variety Meats & By-Products)
6.4 g1.8 g
2107
(2 Patties, Plain, On Double-Decker Bun)
6.4 g1.8 g
2108
(With Egg, Sausage Patty, Cheese, & Condiments)
6.4 g1.8 g
2109
(With Egg, Cheese, & Sausage)
6.4 g1.8 g
2110
(With Egg & Breakfast Meat, From Fast Food)
6.4 g1.8 g
2111
(With Mayonnaise, On White Bread, Reduced Fat Cheddar Cheese)
6.4 g1.8 g
21126.4 g1.8 g
21136.4 g1.8 g
21146.4 g1.8 g
21156.4 g1.8 g
2116
(Unsalted)
6.4 g1.8 g
21176.4 g1.8 g
2118
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
6.4 g1.8 g
21196.4 g1.8 g
2120
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.4 g1.8 g
2121
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
6.4 g1.8 g
21226.4 g1.8 g
2123
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
6.4 g1.8 g
2124
(75% Lean Meat / 25% Fat)
6.4 g1.8 g
2125
(With Mayonnaise, On Wheat Bread, Reduced Fat Cheddar Cheese)
6.4 g1.8 g
2126
(With Mayonnaise, On Whole Wheat Bread, Reduced Fat Cheddar Cheese)
6.4 g1.8 g
2127
(Beef, Grade: All, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.4 g1.8 g
2128
(Filled With Beef Patty, Cheese & Spread And/Or Sauce)
6.4 g1.8 g
2129
(Meat & Fat Eaten)
6.3 g1.8 g
2130
(Unspecified If Fat Eaten)
6.3 g1.8 g
21316.3 g1.8 g
21326.3 g1.8 g
2133
(Crunchy Thin Crust)
6.3 g1.8 g
2134
(Original Recipe, Skin & Breading)
6.3 g1.8 g
21356.3 g1.8 g
21366.3 g1.8 g
21376.3 g1.8 g
2138
(Salted)
6.3 g1.8 g
21396.3 g1.8 g
2140
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
6.3 g1.8 g
2141
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
6.3 g1.8 g
21426.3 g1.8 g
21436.3 g1.8 g
2144
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)
6.3 g1.8 g
2145
(Thick Crust)
6.3 g1.8 g
21466.3 g1.8 g
2147
(With Chili, No Bun)
6.3 g1.8 g
2148
(Meat & Skin, Flour, Chicken)
6.3 g1.8 g
2149
(Crackers, Snack)
6.3 g1.8 g
2150
(With Whipped Cream & Fruit, Biscuit Type)
6.3 g1.8 g
2151
(With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant)
6.3 g1.8 g
21526.3 g1.8 g
2153
(Stuffed With Cheese, Breaded Or Battered)
6.3 g1.8 g
2154
(Made With Rice Flour, Dried Potatoes, Corn Flour, & Wheat Starch)
6.3 g1.8 g
2155
(Made From Dried Potatoes, Preformed, Multigrain)
6.3 g1.8 g
21566.3 g1.8 g
21576.3 g1.8 g
21586.3 g1.8 g
2159
(With Added Solution, Shoulder, Blade, Meat & Fat)
6.3 g1.8 g
2160
(Chopped)
6.3 g1.8 g
2161
(Plain, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant)
6.3 g1.8 g
2162
(Wafers With Peanut Butter, Chocolate Covered)
6.3 g1.8 g
2163
(Beef Lip Off, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.3 g1.8 g
2164
(Beer Salami, Pork)
6.3 g1.8 g
21656.3 g1.8 g
2166
(75% Lean Meat / 25% Fat)
6.3 g1.8 g
2167
(Dry Roasted, With Salt Added, Nuts)
6.3 g1.8 g
2168
(Dry Roasted, Without Salt Added, Nuts)
6.3 g1.8 g
2169
(All Types)
6.3 g1.8 g
21706.3 g1.8 g
2171
(With Mayonnaise Or Salad Dressing, & Mushrooms, 1/3 Lb Meat, On Bun)
6.3 g1.8 g
2172
(With Poultry & Added Vegetables)
6.3 g1.8 g
2173
(Made With Butter)
6.3 g1.8 g
2174
(Fried With Butter)
6.3 g1.8 g
2175
(Thin Crust, Made From Frozen)
6.3 g1.8 g
2176
(Fast Food / Restaurant)
6.3 g1.8 g
21776.3 g1.8 g
21786.3 g1.8 g
21796.3 g1.8 g
2180
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
6.3 g1.8 g
21816.3 g1.8 g
2182
(With Mayonnaise Or Salad Dressing, 1/4 Lb Meat, On Bun)
6.2 g1.8 g
2183
(With Mayonnaise Or Salad Dressing, On Bun, 2 Patties)
6.2 g1.8 g
2184
(With Chocolate Chips)
6.2 g1.8 g
21856.2 g1.8 g
2186
(Assume With Gravy & Stuffing, Not Further Specified, Puerto Rican Style)
6.2 g1.8 g
21876.2 g1.8 g
2188
(Less Than 80% Lean)
6.2 g1.8 g
2189
(Stuffed With Cheese)
6.2 g1.8 g
2190
(Cheese Topping, Thin Crust, Pizza Chain, Fast Food)
6.2 g1.8 g
21916.2 g1.8 g
2192
(Batter, Meat & Skin, Chicken)
6.2 g1.8 g
2193
(Cheese, From Restaurant Or Fast Food, Thin Crust)
6.2 g1.8 g
2194
(Alcapurrias, Puerto Rican Style)
6.2 g1.8 g
2195
(Flavors Other Than Chocolate, Nondairy, Carob Covered)
6.2 g1.8 g
2196
(Tortilla Casserole With Salsa, Cheese, & Egg)
6.2 g1.8 g
2197
(With Meat, Made With Butter)
6.2 g1.8 g
2198
(Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat)
6.2 g1.8 g
2199
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
6.2 g1.8 g
22006.2 g1.8 g
2201
(Refrigerated Dough)
6.2 g1.8 g
2202
(Mixture, Biftec Encebollado, Puerto Rican Style)
6.2 g1.8 g
2203
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
6.2 g1.8 g
22046.2 g1.8 g
22056.2 g1.8 g
2206
(Salad Or Cooking, Linoleic, Over 70%)
6.2 g1.8 g
22076.2 g1.8 g
2208
(Regular, Salad Dressing)
6.2 g1.8 g
2209
(Flavors Other Than Chocolate)
6.2 g1.8 g
2210
(Beef, Grade: Select, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.2 g1.8 g
2211
(Ready-To-Eat)
6.2 g1.8 g
2212
(Corned Beef)
6.2 g1.8 g
2213
(Only Meat Eaten)
6.2 g1.8 g
22146.2 g1.8 g
22156.2 g1.8 g
2216
(Nuts)
6.2 g1.8 g
22176.2 g1.8 g
22186.2 g1.8 g
2219
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 2 Patties, 1/4 Lb Meat Each, On Bun)
6.2 g1.8 g
2220
(Grade: Choice, Whole, Arm & Blade, Meat Only, Trimmed To 1/4" Fat)
6.2 g1.7 g
22216.2 g1.7 g
2222
(Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
6.2 g1.7 g
2223
(With Tomato-Based Sauce Mixture)
6.2 g1.7 g
2224
(80% Lean Meat / 20% Fat)
6.2 g1.7 g
2225
(Chocolate Covered)
6.2 g1.7 g
2226
(Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
6.2 g1.7 g
22276.2 g1.7 g
22286.2 g1.7 g
22296.2 g1.7 g
2230
(Commercially Prepared, Soft-Type)
6.2 g1.7 g
2231
(With Meat Other Than Pepperoni, Stuffed Crust)
6.2 g1.7 g
2232
(From Fast Food)
6.2 g1.7 g
2233
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
6.2 g1.7 g
22346.2 g1.7 g
2235
(No Coating, Skin Eaten, Made With Butter)
6.1 g1.7 g
22366.1 g1.7 g
2237
(Beef Outside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
6.1 g1.7 g
2238
(Not Further Specified)
6.1 g1.7 g
22396.1 g1.7 g
2240
(Without Salt)
6.1 g1.7 g
2241
(Indian Dessert, Made From Milk And/Or Cream And/Or Ricotta Cheese)
6.1 g1.7 g
2242
(Boneless, Loin, Meat & Fat)
6.1 g1.7 g
2243
(Sandwich-Type, Cheese-Filled)
6.1 g1.7 g
2244
(With Melted Cheese, Made From Frozen)
6.1 g1.7 g
2245
(With Cheese Filling, Standard Snack-Type)
6.1 g1.7 g
2246
(Coated, Made With Butter)
6.1 g1.7 g
22476.1 g1.7 g
2248
(Chopped, Not Canned)
6.1 g1.7 g
2249
(Thin 'n Crispy Crust)
6.1 g1.7 g
2250
(Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat & Fat)
6.1 g1.7 g
2251
(With Meat, Ready-To-Heat)
6.1 g1.7 g
2252
(With Chocolate Chips, Unsalted Nuts & Seeds, Regular)
6.1 g1.7 g
2253
(Meat- & Bean-Filled, No Gravy)
6.1 g1.7 g
2254
(1 Oz Meat, Plain, On Miniature Bun)
6.1 g1.7 g
2255
(With Meat, Beans, Rice, & Sour Cream)
6.1 g1.7 g
2256
(Regular, Commercial, Salad Dressing)
6.1 g1.7 g
22576.1 g1.7 g
2258
(With Whipped Cream, Chocolate Or Fudge Topping, Light Ice Cream)
6.1 g1.7 g
22596.1 g1.7 g
2260
(With Chocolate Chips, Salted Nuts & Seeds, Regular)
6.1 g1.7 g
2261
(Beef, Pork)
6.1 g1.7 g
2262
(Meat Only, New Zealand Imported)
6.1 g1.7 g
2263
(With Chicken, Beans, & Sour Cream)
6.1 g1.7 g
2264
(70% Lean Meat / 30% Fat)
6.1 g1.7 g
2265
(Beef & Pork)
6.1 g1.7 g
2266
(70% Lean Meat / 30% Fat)
6.1 g1.7 g
2267
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 0" Fat)
6.1 g1.7 g
2268
(Beef, Pork)
6.1 g1.7 g
2269
(Beef Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
6.1 g1.7 g
2270
(Pionono, Puerto Rican Style)
6.1 g1.7 g
22716.1 g1.7 g
22726.1 g1.7 g
22736.1 g1.7 g
22746.1 g1.7 g
22756.1 g1.7 g
2276
(Meat & Skin, Flour, Chicken)
6.1 g1.7 g
2277
(Soft, Uncoated, Chocolate Chip)
6.1 g1.7 g
2278
(Beef Loin, Grade: Select, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
6.1 g1.7 g
2279
(1 Large Patty, On Wheat Bun)
6.1 g1.7 g
22806.1 g1.7 g
22816.1 g1.7 g
2282
(With Mayonnaise Or Salad Dressing, On Bun)
6.1 g1.7 g
2283
(Coated, Made With Butter)
6.1 g1.7 g
2284
(1 Large Patty, On White Bun)
6.1 g1.7 g
2285
(From Fast Food, 1 Large Patty)
6.1 g1.7 g
22866.1 g1.7 g
2287
(Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
6 g1.7 g
2288
(Reduced Fat)
6 g1.7 g
22896 g1.7 g
2290
(80% Lean Meat / 20% Fat)
6 g1.7 g
2291
(Link/Patty, Reduced Fat)
6 g1.7 g
2292
(Reduced Fat)
6 g1.7 g
22936 g1.7 g
2294
(Ready-To-Serve)
6 g1.7 g
22956 g1.7 g
2296
(Air-Popped, Buttered)
6 g1.7 g
2297
(With Meat & Sour Cream)
6 g1.7 g
2298
(Meat Only, New Zealand Imported)
6 g1.7 g
22996 g1.7 g
2300
(With Cheese & Meat, Unspecified If Cooking Fat Added)
6 g1.7 g
2301
(With Cheese & Meat, Unspecified Type Of Fat)
6 g1.7 g
23026 g1.7 g
2303
(Large End Ribs 6-9, Grade: Choice, Meat Only, Trimmed To 0" Fat)
6 g1.7 g
2304
(Sandwich-Type With Cheese Filling)
6 g1.7 g
23056 g1.7 g
2306
(Regular, Salad Dressing)
6 g1.7 g
2307
(Not Further Specified)
6 g1.7 g
2308
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
6 g1.7 g
2309
(Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
6 g1.7 g
2310
(Beef, Pork)
6 g1.7 g
2311
(80% - 84% Lean)
6 g1.7 g
23126 g1.7 g
2313
(With Seafood & Added Vegetables)
6 g1.7 g
2314
(Beef Plate, Grade: All, Meat Only, Trimmed To 0" Fat)
6 g1.7 g
23156 g1.7 g
2316
(Regular, Commercially Prepared, Lower Fat)
6 g1.7 g
2317
(With Chocolate Filling Or Coating, Fat Free)
6 g1.7 g
23186 g1.7 g
2319
(Beef, Grade: Choice, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat)
6 g1.7 g
2320
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
6 g1.7 g
2321
(French Fried, Extruded, Heated In Oven, Without Salt)
6 g1.7 g
2322
(Variety Meats & By-Products)
6 g1.7 g
2323
(Meat & Fat, Shoulder, Blade)
6 g1.7 g
2324
(Beef Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
6 g1.7 g
2325
(Cheese)
6 g1.7 g
2326
(Toasted, With Salt Added, Seeds)
6 g1.7 g
2327
(Toasted, Without Salt, Seeds)
6 g1.7 g
23285.9 g1.7 g
2329
(Cake-Type, Plain, Sugared Or Glazed)
5.9 g1.7 g
2330
(With Meat Other Than Pepperoni, Thin Crust, Made From Frozen)
5.9 g1.7 g
2331
(With Tomato And/Or Catsup, On Bun, 2 Patties, 1/4 Lb Meat Each)
5.9 g1.7 g
2332
(Unspecified Type)
5.9 g1.7 g
2333
(In-Store Bakery, Commercially Prepared With Chocolate Frosting)
5.9 g1.7 g
2334
(Devil's Food Or Fudge, With Icing Or Filling)
5.9 g1.7 g
2335
(Beef Rib, Grade: Select, Bone-In, Meat Only, Trimmed To 0" Fat)
5.9 g1.7 g
2336
(Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat)
5.9 g1.7 g
23375.9 g1.7 g
2338
(Flavors Other Than Chocolate, Individual Size Or Tart)
5.9 g1.7 g
2339
(Refrigerated Dough)
5.9 g1.7 g
2340
(Raw, Nuts)
5.9 g1.7 g
2341
(Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat Only)
5.9 g1.7 g
2342
(With Condiments, 2 Small Patties, On Bun)
5.9 g1.7 g
2343
(Plain, 1 Medium Patty, On Whole Wheat Bun)
5.9 g1.7 g
2344
(Variety Meats & By-Products)
5.9 g1.7 g
2345
(85% Lean Meat / 15% Fat)
5.9 g1.7 g
2346
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.9 g1.7 g
2347
(Meat & Fat, New Zealand Imported, Bone-In)
5.9 g1.7 g
2348
(New Zealand Imported, Swiss Cut)
5.9 g1.7 g
2349
(Whole, Boneless, Meat & Fat)
5.9 g1.7 g
2350
(Loin, Meat & Fat, Bone-In)
5.9 g1.7 g
2351
(With Egg, Cheese, & Bacon)
5.9 g1.7 g
23525.9 g1.7 g
2353
(Rib, Meat & Fat, Australian)
5.9 g1.7 g
23545.9 g1.7 g
23555.9 g1.7 g
23565.9 g1.7 g
23575.9 g1.7 g
23585.9 g1.7 g
2359
(With Meat & Beans)
5.9 g1.7 g
2360
(Lightly Salted)
5.9 g1.7 g
2361
(Australian Imported, Heel On, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
5.9 g1.7 g
2362
(Ready-To-Heat)
5.9 g1.7 g
23635.9 g1.7 g
2364
(Commercially Prepared)
5.9 g1.7 g
2365
(Puerto Rican Style)
5.9 g1.7 g
23665.9 g1.7 g
2367
(Australian Imported, Whole, Meat Only, Trimmed To 1/8" Fat, Arm & Blade)
5.8 g1.7 g
2368
(With Meat, Gluten-Free Thin Crust)
5.8 g1.7 g
2369
(Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat & Fat)
5.8 g1.7 g
23705.8 g1.7 g
2371
(Batter, Meat & Skin, Chicken)
5.8 g1.7 g
2372
(Batter, Meat & Skin, Chicken)
5.8 g1.7 g
2373
(Whole Wheat, Commercially Prepared)
5.8 g1.7 g
23745.8 g1.7 g
2375
(Indian Flat Bread, Wheat)
5.8 g1.7 g
2376
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
5.8 g1.7 g
2377
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
5.8 g1.7 g
23785.8 g1.7 g
2379
(Cheese Topping, Stuffed Crust, Pizza Chain, Fast Food)
5.8 g1.6 g
23805.8 g1.6 g
2381
(American Or Cheddar, Low Cholesterol)
5.8 g1.6 g
2382
(Cheese, Stuffed Crust)
5.8 g1.6 g
23835.8 g1.6 g
2384
(Meat & Skin, Chicken)
5.8 g1.6 g
2385
(Filled With Beef Patty, Bacon, Cheese, Tomato And/Or Catsup, & Spread And/Or Sauce)
5.8 g1.6 g
2386
(As Ingredient In Omelet)
5.8 g1.6 g
23875.8 g1.6 g
2388
(American Cheese, No Spread, On White Bread)
5.8 g1.6 g
2389
(Yeast-Leavened, Glazed, Unenriched, Includes Honey Buns)
5.8 g1.6 g
2390
(85% Lean Meat / 15% Fat)
5.8 g1.6 g
2391
(Australian Imported, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
5.8 g1.6 g
2392
(With Condiments, Single, Regular Patty)
5.8 g1.6 g
2393
(With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant)
5.8 g1.6 g
2394
(Cinnamon With Crumb Topping, Enriched, Commercially Prepared)
5.8 g1.6 g
2395
(Cinnamon With Crumb Topping, Unenriched, Commercially Prepared)
5.8 g1.6 g
2396
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.8 g1.6 g
2397
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
5.8 g1.6 g
2398
(Beef Outside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
5.8 g1.6 g
2399
(With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant)
5.8 g1.6 g
2400
(With Tomato And/Or Catsup, On Bun)
5.8 g1.6 g
2401
(With Condiments, 1 Small Patty, On Bun)
5.8 g1.6 g
2402
(With Condiments, 1 Small Patty, On Bun)
5.8 g1.6 g
2403
(Boneless, Loin, Meat & Fat)
5.8 g1.6 g
2404
(Refrigerated Dough)
5.8 g1.6 g
2405
(With Chocolate Frosting, In-Store Bakery, Commercially Prepared)
5.8 g1.6 g
2406
(With Icing Or Filling)
5.8 g1.6 g
2407
(Made With Milk, Fat & Egg, From Dry)
5.8 g1.6 g
24085.8 g1.6 g
2409
(With Cheese)
5.8 g1.6 g
24105.8 g1.6 g
2411
(With Icing Or Filling)
5.8 g1.6 g
24125.8 g1.6 g
2413
(With Condiments, 2 Medium Patties, On Bun)
5.8 g1.6 g
2414
(With Condiments, 2 Medium Patties, On Bun, From Fast Food / Restaurant)
5.8 g1.6 g
2415
(With Mayonnaise Or Salad Dressing & Tomatoes And/Or Catsup, 2 Patties, 1/4 Lb Meat Each, On Double-Decker Bun)
5.8 g1.6 g
2416
(With Condiments, 2 Medium Patties, On Bun)
5.8 g1.6 g
24175.8 g1.6 g
24185.8 g1.6 g
2419
(With Condiments, Vegetables & Mayonnaise, Large Patty)
5.8 g1.6 g
24205.8 g1.6 g
2421
(Reduced Fat)
5.8 g1.6 g
2422
(Smooth, Reduced Fat)
5.8 g1.6 g
2423
(Mild, Meat & Skin With Breading)
5.8 g1.6 g
2424
(Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
5.8 g1.6 g
2425
(With Condiments, 1 Medium Patty, On Bun)
5.8 g1.6 g
2426
(American Cheese, No Spread, On Wheat Bread)
5.8 g1.6 g
2427
(American Cheese, No Spread, On Whole Wheat Bread)
5.8 g1.6 g
2428
(With Condiments, Vegetables & Mayonnaise, Single, Large Patty)
5.8 g1.6 g
2429
(Made With Cream Cheese & Sour Cream)
5.8 g1.6 g
24305.8 g1.6 g
2431
(With Condiments, 1 Small Patty, On Bun)
5.7 g1.6 g
2432
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
5.7 g1.6 g
2433
(With Condiments, 1 Medium Patty, On Bun)
5.7 g1.6 g
24345.7 g1.6 g
2435
(Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.7 g1.6 g
2436
(With Peanut Butter)
5.7 g1.6 g
2437
(With Peanut Butter)
5.7 g1.6 g
24385.7 g1.6 g
2439
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.7 g1.6 g
2440
(Dried, Nuts)
5.7 g1.6 g
2441
(Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 0" Fat)
5.7 g1.6 g
2442
(Beef Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 0" Fat)
5.7 g1.6 g
2443
(With Meat & Cheese)
5.7 g1.6 g
2444
(85% Lean Meat / 15% Fat, Includes Foods For USDA's Food Distribution Program)
5.7 g1.6 g
2445
(Meat & Fat, Pork, Shank, Bone-In)
5.7 g1.6 g
24465.7 g1.6 g
2447
(Beef Loin, Grade: All, Bottom Sirloin Butt, Meat & Fat, Trimmed To 0" Fat)
5.7 g1.6 g
2448
(With Chicken, Beans, Rice, & Sour Cream)
5.7 g1.6 g
2449
(Made With Corn Starch & White Rice Flour, Gluten-Free, Multigrain & Vegetable)
5.7 g1.6 g
24505.7 g1.6 g
24515.7 g1.6 g
2452
(Cereals Ready-To-Eat)
5.7 g1.6 g
2453
(Meat & Skin)
5.7 g1.6 g
2454
(Cheese Topping, Thin Crust)
5.7 g1.6 g
2455
(With Whipped Cream, Fruit Topping)
5.7 g1.6 g
2456
(Cheese, Thin Crust, Prepared From Frozen)
5.7 g1.6 g
2457
(Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
5.7 g1.6 g
2458
(Cheese, With Meat & Vegetables, Thin Crust)
5.7 g1.6 g
2459
(With Mayonnaise Or Salad Dressing & Tomatoes And/Or Catsup, 2 Patties, On Bun)
5.7 g1.6 g
24605.7 g1.6 g
2461
(Unspecified If Fat Eaten)
5.7 g1.6 g
2462
(With Cream And/Or Pudding & Nuts)
5.7 g1.6 g
2463
(Beef, Grade: All, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.7 g1.6 g
2464
(Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat)
5.7 g1.6 g
2465
(With Whipped Cream, Not Fruit Or Chocolate Topping)
5.7 g1.6 g
2466
(Arepa; P.r. Arepita, Puerto Rican Style)
5.7 g1.6 g
24675.7 g1.6 g
2468
(Cinnamon, Unenriched)
5.7 g1.6 g
2469
(Plain Or Spice)
5.7 g1.6 g
2470
(Beef Loin, Grade: Choice, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.7 g1.6 g
2471
(Corned Beef Sandwich With Sauerkraut & Cheese)
5.7 g1.6 g
2472
(No Spread, On White Bread, Reduced Fat Cheddar Cheese)
5.7 g1.6 g
2473
(Oats, Nuts, Coated With Non-Chocolate Coating)
5.7 g1.6 g
2474
(Soft, Almond, Confectioners Coating)
5.7 g1.6 g
2475
(Variety Meats & By-Products)
5.7 g1.6 g
2476
(With Sauce, Only Meat Eaten)
5.7 g1.6 g
2477
(With Cheese, Meat, & Dark-Green Vegetables, Made With Fat)
5.7 g1.6 g
2478
(With Cheese, Meat, & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
5.7 g1.6 g
2479
(With Cheese, Meat, & Tomatoes, Made With Fat)
5.7 g1.6 g
2480
(With Cheese, Meat, & Tomatoes, Unspecified If Cooking Fat Added)
5.7 g1.6 g
2481
(With Cheese, Meat, & Vegetables Other Than Dark-Green And/Or Tomatoes, Made With Fat)
5.7 g1.6 g
2482
(With Cheese, Meat, & Vegetables Other Than Dark-Green And/Or Tomatoes, Unspecified If Cooking Fat Added)
5.7 g1.6 g
2483
(Filled With Cheese & Vegetables, Mexican Turnover)
5.7 g1.6 g
2484
(American Or Cheddar Cheese Base, Reduced Fat)
5.7 g1.6 g
2485
(American Or Cheddar Cheese Base, Reduced Fat)
5.7 g1.6 g
24865.7 g1.6 g
24875.7 g1.6 g
2488
(With Creme Filling, Regular)
5.7 g1.6 g
2489
(Plain, 2 Small Patties, On Bun, From Fast Food / Restaurant)
5.7 g1.6 g
24905.7 g1.6 g
2491
(Without Salt, Regular, Commercial, Salad Dressing)
5.7 g1.6 g
2492
(Egg, Cheese, & Sausage)
5.7 g1.6 g
24935.7 g1.6 g
24945.7 g1.6 g
2495
(With Meat, Whole Wheat Thin Crust)
5.7 g1.6 g
24965.6 g1.6 g
2497
(Plain, On White Bread, Frankfurter Or Hot Dog Sandwich)
5.6 g1.6 g
24985.6 g1.6 g
2499
(Dry Roasted, With Salt Added, Nuts)
5.6 g1.6 g
2500
(Dry Roasted, Without Salt Added, Nuts)
5.6 g1.6 g
2501
(Not Further Specified)
5.6 g1.6 g
2502
(With Meat & Vegetables, Thin Crust)
5.6 g1.6 g
2503
(Sandwich Criollo)
5.6 g1.6 g
2504
(With Condiments, 1 Large Patty, On Bun, From Fast Food / Restaurant)
5.6 g1.6 g
2505
(Chopped, Minced, Pressed, Spiced, Luncheon Meat, Not Canned)
5.6 g1.6 g
2506
(Cheese Topping, Cheese Stuffed Crust)
5.6 g1.6 g
2507
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
5.6 g1.6 g
2508
(Meat & Fat, Trimmed To 1/8" Fat)
5.6 g1.6 g
2509
(Australian Imported, Frenched, Denuded, Meat Only, Trimmed To 0" Fat, Bone-In)
5.6 g1.6 g
2510
(Home Recipe)
5.6 g1.6 g
25115.6 g1.6 g
25125.6 g1.6 g
2513
(Coated, Made With Butter)
5.6 g1.6 g
2514
(Plain, On White Bread, Frankfurter Or Hot Dog Sandwich)
5.6 g1.6 g
2515
(Beef Outside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
5.6 g1.6 g
2516
(No Spread, On Wheat Bread, Reduced Fat Cheddar Cheese)
5.6 g1.6 g
2517
(No Spread, On Whole Wheat Bread, Reduced Fat Cheddar Cheese)
5.6 g1.6 g
2518
(Star Shaped, From Kid's Menu)
5.6 g1.6 g
2519
(Meat & Skin, Flour, Chicken)
5.6 g1.6 g
2520
(Chicken, Pork & Beef)
5.6 g1.6 g
2521
(Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
5.6 g1.6 g
2522
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
5.6 g1.6 g
2523
(Unspecified Fat Content)
5.6 g1.6 g
2524
(No Filling Or Icing)
5.6 g1.6 g
2525
(Prepared From Recipe)
5.6 g1.6 g
2526
(Plain)
5.6 g1.6 g
2527
(With Chicken & Sour Cream)
5.6 g1.6 g
2528
(With Mayonnaise Or Salad Dressing, Tomato And/Or Catsup, 1/3 Lb Meat, On Bun)
5.6 g1.6 g
2529
(With Tomato And/Or Catsup, 1/3 Lb Meat, On Bun)
5.6 g1.6 g
2530
(Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich)
5.6 g1.6 g
25315.6 g1.6 g
2532
(Picadillo Para Relleno, Puerto Rican Style)
5.6 g1.6 g
2533
(Meat & Fat Eaten, Unspecified Cooking Method)
5.6 g1.6 g
2534
(Meat & Fat Eaten)
5.6 g1.6 g
25355.6 g1.6 g
2536
(Unspecified If Fat Eaten)
5.6 g1.6 g
2537
(Unspecified Cut, Meat & Fat Eaten)
5.6 g1.6 g
25385.6 g1.6 g
2539
(Unspecified Type Of Meat, Meat & Fat Eaten)
5.6 g1.6 g
2540
(Meat & Fat Eaten)
5.6 g1.6 g
2541
(Coated, Made With Butter, Unspecified Type)
5.6 g1.6 g
2542
(Meat & Fat Eaten)
5.6 g1.6 g
2543
(Unspecified If Fat Eaten)
5.6 g1.6 g
2544
(Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich)
5.6 g1.6 g
2545
(Meat & Fat Eaten, Unspecified Cooking Method)
5.6 g1.6 g
2546
(Unspecified Cooking Method, Unspecified If Fat Eaten)
5.6 g1.6 g
25475.6 g1.6 g
2548
(Australian Imported, Meat & Fat, Trimmed To 1/8" Fat)
5.6 g1.6 g
25495.6 g1.6 g
2550
(With Icing, Diet)
5.6 g1.6 g
2551
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
5.6 g1.6 g
2552
(Chocolate, With Icing Or Filling, Reduced Fat & Calories)
5.6 g1.6 g
2553
(With Added Fiber, Creme-Filled, Low-Fat, Chocolate With Frosting)
5.6 g1.6 g
2554
(Snack)
5.6 g1.6 g
25555.6 g1.6 g
2556
(Meat & Fat, New Zealand Imported)
5.6 g1.6 g
2557
(Flavored)
5.6 g1.6 g
25585.6 g1.6 g
25595.6 g1.6 g
2560
(Regular, Standard Snack-Type)
5.6 g1.6 g
2561
(Unspecified If Sweet)
5.6 g1.6 g
2562
(Beef, Grade: Choice, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat)
5.6 g1.6 g
2563
(With Meat, Made From Fresh)
5.6 g1.6 g
2564
(Picadillo De Carne De Rez, Mexican Style)
5.6 g1.6 g
25655.6 g1.6 g
2566
(Beef Inside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.6 g1.6 g
2567
(Regular, Unsalted)
5.6 g1.6 g
2568
(Regular)
5.6 g1.6 g
2569
(Luncheon Meat)
5.5 g1.6 g
2570
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
5.5 g1.6 g
2571
(Guava Pastries)
5.5 g1.6 g
2572
(Beef, New Zealand Imported, Meat Only)
5.5 g1.6 g
2573
(Beef Short Loin, USDA Select, Meat & Fat, Trimmed To 0" Fat)
5.5 g1.6 g
2574
(Light, No Sugar Added, Ice Cream Type, Frozen Novelties)
5.5 g1.6 g
2575
(Creamy, Ready-To-Eat)
5.5 g1.6 g
25765.5 g1.6 g
2577
(Bar Or Stick, With Low-Calorie Sweetener)
5.5 g1.6 g
2578
(2 Patties, Plain, On Bun)
5.5 g1.6 g
2579
(Plain, 1/4 Lb Meat, On Bun)
5.5 g1.6 g
2580
(Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)
5.5 g1.6 g
2581
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)
5.5 g1.6 g
2582
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)
5.5 g1.6 g
2583
(With Egg, Potato, & Breakfast Meat, From Fast Food)
5.5 g1.6 g
25845.5 g1.6 g
25855.5 g1.6 g
2586
(Chocolate Ice Cream)
5.5 g1.6 g
2587
(With Mayonnaise Or Salad Dressing, Tomato And/Or Catsup, On Bun)
5.5 g1.6 g
25885.5 g1.6 g
25895.5 g1.6 g
2590
(Refrigerated Dough, Higher Fat)
5.5 g1.6 g
2591
(Baking Powder Or Buttermilk Type, Made From Refrigerated Dough)
5.5 g1.6 g
2592
(Extruded, Cheese-Flavor, Unenriched)
5.5 g1.6 g
2593
(Filled With Egg, Meat & Cheese)
5.5 g1.6 g
25945.5 g1.6 g
2595
(Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat Only)
5.5 g1.6 g
25965.5 g1.6 g
2597
(Filled With Egg, Meat & Cheese)
5.5 g1.6 g
25985.5 g1.6 g
2599
(85% Lean Meat / 15% Fat)
5.5 g1.6 g
2600
(With Egg & Onion, Mixture)
5.5 g1.6 g
2601
(Not Further Specified)
5.5 g1.6 g
2602
(Plain, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
5.5 g1.6 g
2603
(Plain, 1 Medium Patty, On Wheat Bun)
5.5 g1.6 g
2604
(Plain, 1 Medium Patty, On White Bun)
5.5 g1.6 g
26055.5 g1.6 g
26065.5 g1.6 g
26075.5 g1.6 g
2608
(Point Half, Boneless, Meat & Fat)
5.5 g1.6 g
26095.5 g1.6 g
2610
(Made With Ground Beef, Tomato Sauce, Cheese, Taco Seasonings, & Corn Chips)
5.5 g1.6 g
2611
(Lightly Salted)
5.5 g1.6 g
2612
(Beef Loin, Grade: All, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.5 g1.6 g
26135.5 g1.6 g
2614
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)
5.5 g1.6 g
2615
(Meat Only, New Zealand Imported)
5.5 g1.6 g
2616
(With Meat, Beans, & Rice)
5.5 g1.6 g
26175.5 g1.6 g
2618
(With Parmesan Cheese, Made From Frozen)
5.5 g1.6 g
26195.5 g1.6 g
2620
(Restructured, Lightly Salted)
5.5 g1.6 g
2621
(Meat, Skin, Giblets & Neck)
5.5 g1.6 g
2622
(Pinon, Puerto Rican Style)
5.5 g1.6 g
2623
(Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
5.5 g1.6 g
2624
(Lightly Salted)
5.5 g1.6 g
2625
(Just Cheese, Meatless, No Beans, Green-Chile Or Enchilada Sauce)
5.5 g1.6 g
2626
(With Parmesan Cheese, From Fast Food / Restaurant)
5.5 g1.6 g
2627
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.5 g1.6 g
2628
(Filled With Meat, Poultry, Or Fish, Vegetables, & Cheese)
5.5 g1.5 g
2629
(Beef, Lowfat)
5.5 g1.5 g
2630
(Beef, Low Fat)
5.5 g1.5 g
2631
(Made From Any Kind Of Meat, Reduced Fat & Reduced Sodium)
5.5 g1.5 g
2632
(Made From Any Kind Of Meat, Reduced Fat)
5.5 g1.5 g
2633
(Pork & Turkey, Lite)
5.5 g1.5 g
26345.5 g1.5 g
2635
(With Meat & Sour Cream)
5.5 g1.5 g
2636
(Chocolate Covered)
5.5 g1.5 g
2637
(Hand-Tossed Crust)
5.5 g1.5 g
26385.5 g1.5 g
2639
(With Extra Filling)
5.5 g1.5 g
2640
(With Extra Creme Filling)
5.5 g1.5 g
2641
(With Textured Vegetable Protein)
5.5 g1.5 g
2642
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.5 g1.5 g
26435.5 g1.5 g
26445.5 g1.5 g
2645
(Filled With Breaded & Fried Chicken Strips, Cheese, Lettuce, & Spread)
5.5 g1.5 g
2646
(Coated, Made With Butter, Prepared Skinless, Coating Eaten)
5.4 g1.5 g
26475.4 g1.5 g
26485.4 g1.5 g
2649
(Loin, Meat & Fat, Bone-In)
5.4 g1.5 g
2650
(With Meat & Spinach)
5.4 g1.5 g
26515.4 g1.5 g
2652
(With Raisins)
5.4 g1.5 g
26535.4 g1.5 g
2654
(Loin, Meat & Fat, Bone-In)
5.4 g1.5 g
2655
(Tomato-Based Sauce)
5.4 g1.5 g
2656
(Prepared From Recipe Without Frosting)
5.4 g1.5 g
2657
(With Creme Filling, Yeast-Leavened)
5.4 g1.5 g
2658
(Coated, Made With Butter)
5.4 g1.5 g
2659
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
5.4 g1.5 g
2660
(Plain, Salted, Made With Partially Hydrogenated Soybean Oil)
5.4 g1.5 g
2661
(Plain, Unsalted, Made With Partially Hydrogenated Soybean Oil)
5.4 g1.5 g
2662
(Cheese, With Meat, Thick Crust)
5.4 g1.5 g
2663
(With Breakfast Steak, Egg, Cheese, & Condiments)
5.4 g1.5 g
26645.4 g1.5 g
2665
(Fruit-Filled, Mexican Turnover)
5.4 g1.5 g
2666
(With Cheese & Meat, Made With Oil)
5.4 g1.5 g
2667
(Meat & Fat)
5.4 g1.5 g
2668
(Meat- & Vegetable- Filled, No Potatoes, No Gravy)
5.4 g1.5 g
2669
(Meat & Fat, New Zealand Imported)
5.4 g1.5 g
26705.4 g1.5 g
26715.4 g1.5 g
26725.4 g1.5 g
2673
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)
5.4 g1.5 g
26745.4 g1.5 g
2675
(Cheese)
5.4 g1.5 g
26765.4 g1.5 g
2677
(Variety Meats & By-Products)
5.4 g1.5 g
2678
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
5.4 g1.5 g
26795.4 g1.5 g
26805.4 g1.5 g
2681
(With Chicken & Beans)
5.4 g1.5 g
2682
(With Cheese, Made With Oil)
5.4 g1.5 g
2683
(With Olive Oil, Reduced Fat)
5.4 g1.5 g
2684
(With Olive Oil, Reduced Fat)
5.4 g1.5 g
2685
(Meat & Fat, Whole)
5.4 g1.5 g
2686
(Spinach Noodles)
5.4 g1.5 g
26875.4 g1.5 g
2688
(Cheese Flavored Corn Snacks)
5.4 g1.5 g
2689
(Corn Or Cornmeal Base)
5.4 g1.5 g
2690
(Gamesa Sabrosas)
5.4 g1.5 g
2691
(With Cheese & Dark-Green Vegetables, Made With Fat)
5.4 g1.5 g
2692
(With Cheese & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
5.4 g1.5 g
2693
(With Cheese & Meat, Made With Margarine)
5.4 g1.5 g
2694
(With Cheese & Tomatoes, Made With Fat)
5.4 g1.5 g
2695
(With Cheese & Tomatoes, Unspecified If Cooking Fat Added)
5.4 g1.5 g
2696
(With Cheese & Vegetables Other Than Dark Green And/Or Tomatoes, Made With Fat)
5.4 g1.5 g
2697
(With Cheese & Vegetables Other Than Dark Green And/Or Tomatoes, Unspecified If Cooking Fat Added)
5.4 g1.5 g
2698
(With Cheese, Meat, Tomatoes, & Dark-Green Vegetables, Made With Fat)
5.4 g1.5 g
2699
(With Cheese, Meat, Tomatoes, & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
5.4 g1.5 g
2700
(Meat, Skin & Breading)
5.4 g1.5 g
27015.4 g1.5 g
2702
(Cheese, With Vegetables, Thin Crust)
5.4 g1.5 g
2703
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.4 g1.5 g
27045.4 g1.5 g
2705
(Tapioca Base)
5.4 g1.5 g
27065.4 g1.5 g
27075.4 g1.5 g
2708
(Milk Chocolate Peanut, Formulated Bar)
5.4 g1.5 g
27095.4 g1.5 g
2710
(With Lamb & Rice)
5.4 g1.5 g
2711
(Dry Roasted, With Salt Added, Seeds)
5.4 g1.5 g
2712
(Dry Roasted, With Salt Added, Nuts)
5.4 g1.5 g
2713
(Made With Shortening, No Coating, Skin Eaten)
5.4 g1.5 g
2714
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Eaten)
5.4 g1.5 g
2715
(Coated, From Fast Food, Prepared With Skin, Unspecified If Skin/Coating Eaten)
5.4 g1.5 g
2716
(Coated, Prepared Skinless, Coating Eaten, Made With Butter)
5.4 g1.5 g
2717
(With Eggs & Onion, Mixture)
5.4 g1.5 g
2718
(Breaded Or Floured, Meat & Fat Eaten)
5.4 g1.5 g
2719
(Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.4 g1.5 g
27205.4 g1.5 g
2721
(Beef Outside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
5.4 g1.5 g
2722
(Large End Ribs 6-9, Grade: All, Meat Only, Trimmed To 0" Fat)
5.4 g1.5 g
2723
(Boneless, Loin, Meat & Fat)
5.4 g1.5 g
2724
(Refrigerated Dough)
5.3 g1.5 g
27255.3 g1.5 g
2726
(Salad Dressing)
5.3 g1.5 g
27275.3 g1.5 g
2728
(Coated, Made With Butter)
5.3 g1.5 g
27295.3 g1.5 g
2730
(Unspecified Type Of Crust)
5.3 g1.5 g
2731
(With Cheese, Made With Margarine)
5.3 g1.5 g
2732
(85% Lean Meat / 15% Fat)
5.3 g1.5 g
2733
(Individual Size Or Tart)
5.3 g1.5 g
2734
(Whole Wheat Noodles)
5.3 g1.5 g
2735
(Australian Imported, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
5.3 g1.5 g
27365.3 g1.5 g
2737
(Meat & Fat Eaten)
5.3 g1.5 g
2738
(Unspecified If Fat Eaten)
5.3 g1.5 g
2739
(Unspecified Cut, Meat & Fat Eaten)
5.3 g1.5 g
2740
(Unspecified If Fat Eaten)
5.3 g1.5 g
2741
(With Cheese, Tomatoes, & Dark-Green Vegetables, Made With Fat)
5.3 g1.5 g
2742
(With Cheese, Tomatoes, & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
5.3 g1.5 g
2743
(With Cheese, From Restaurant)
5.3 g1.5 g
27445.3 g1.5 g
2745
(With Cheese, From Fast Food)
5.3 g1.5 g
2746
(With Egg & Breakfast Meat)
5.3 g1.5 g
2747
(With Condiments, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant)
5.3 g1.5 g
2748
(Loin, Meat & Fat, Bone-In)
5.3 g1.5 g
2749
(Coated, Made With Butter)
5.3 g1.5 g
2750
(Mechanically Deboned, From Turkey Frames)
5.3 g1.5 g
2751
(With Egg & Bacon)
5.3 g1.5 g
27525.3 g1.5 g
2753
(With Meat, Made With Animal Fat Or Meat Drippings)
5.3 g1.5 g
27545.3 g1.5 g
2755
(From Dry Mix)
5.3 g1.5 g
27565.3 g1.5 g
2757
(Cheez-It)
5.3 g1.5 g
27585.3 g1.5 g
27595.3 g1.5 g
2760
(Olive, Pickle, Or Pimiento)
5.3 g1.5 g
2761
(With Cheese & Frankfurters Or Hot Dogs)
5.3 g1.5 g
27625.3 g1.5 g
27635.3 g1.5 g
27645.3 g1.5 g
27655.3 g1.5 g
27665.3 g1.5 g
27675.3 g1.5 g
2768
(85% - 89% Lean)
5.3 g1.5 g
27695.3 g1.5 g
27705.3 g1.5 g
2771
(Made From Frozen)
5.3 g1.5 g
2772
(Beef, Grade: All, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat)
5.3 g1.5 g
2773
(Beef, Grade: Select, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.3 g1.5 g
2774
(With Cheese, From Dry Mix, Made With Milk)
5.3 g1.5 g
2775
(Medium Crust, Made From Frozen)
5.3 g1.5 g
2776
(Meat & Fat, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder, & Spareribs)
5.3 g1.5 g
27775.3 g1.5 g
27785.3 g1.5 g
2779
(With Cream Sauce, Restaurant)
5.3 g1.5 g
2780
(On White Bread, Frankfurter Or Hot Dog Sandwich)
5.3 g1.5 g
27815.3 g1.5 g
2782
(Ritz, Crackers)
5.3 g1.5 g
2783
(From Fast Food / Restaurant)
5.3 g1.5 g
2784
(Not Further Specified)
5.3 g1.5 g
27855.3 g1.5 g
2786
(Regular Crust)
5.3 g1.5 g
2787
(Made From Fresh)
5.3 g1.5 g
2788
(Not Further Specified)
5.3 g1.5 g
2789
(Beef, Cheese, Tomato, Taco Sauce)
5.3 g1.5 g
2790
(Plain, 1 Small Patty, On Wheat Bun)
5.3 g1.5 g
2791
(Dark Meat, Meat & Skin, Chicken)
5.3 g1.5 g
2792
(Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat)
5.3 g1.5 g
2793
(Meat & Fat)
5.3 g1.5 g
2794
(On Wheat Bread, Frankfurter Or Hot Dog Sandwich)
5.3 g1.5 g
2795
(Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich)
5.3 g1.5 g
27965.3 g1.5 g
2797
(Seasoned)
5.3 g1.5 g
2798
(Plain, 1 Small Patty, On White Bun)
5.3 g1.5 g
27995.3 g1.5 g
2800
(Chocolate Chip)
5.2 g1.5 g
2801
(With Tomato And/Or Catsup, On Bun, 2 Patties, 1/4 Lb Meat Each)
5.2 g1.5 g
2802
(With Cheese & Meat, Unspecified If Cooking Fat Added)
5.2 g1.5 g
2803
(Omelet, Scrambled, Or Fried, With Cheese & Meat, Unspecified If Cooking Fat Added)
5.2 g1.5 g
2804
(With Cauliflower, Cheese, Bacon Bits, & Dressing)
5.2 g1.5 g
2805
(Meat & Fat, Whole)
5.2 g1.5 g
28065.2 g1.5 g
2807
(Made With Animal Fat Or Meat Drippings)
5.2 g1.5 g
2808
(Fried With Animal Fat Or Meat Drippings)
5.2 g1.5 g
2809
(Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich)
5.2 g1.5 g
2810
(With Creme Filling)
5.2 g1.5 g
2811
(With Peanut Butter & Jelly Filling)
5.2 g1.5 g
2812
(With Creme Filling)
5.2 g1.5 g
28135.2 g1.5 g
2814
(With Fruit, Biscuit Type)
5.2 g1.5 g
2815
(On White Bread, Frankfurter Or Hot Dog Sandwich)
5.2 g1.5 g
2816
(Meat & Fat Eaten)
5.2 g1.5 g
2817
(Unspecified If Fat Eaten)
5.2 g1.5 g
2818
(Filled With Beef, Pork, Fish, And/Or Poultry, No Sauce On Top)
5.2 g1.5 g
2819
(Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
5.2 g1.5 g
2820
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.2 g1.5 g
28215.2 g1.5 g
2822
(Dry Roasted, Without Salt, Seeds)
5.2 g1.5 g
2823
(Dry Roasted, With Salt Added, Seeds)
5.2 g1.5 g
2824
(Not Further Specified)
5.2 g1.5 g
28255.2 g1.5 g
2826
(Meat & Fat Eaten, Unspecified Cooking Method)
5.2 g1.5 g
2827
(Unspecified Cooking Method, Unspecified If Fat Eaten)
5.2 g1.5 g
28285.2 g1.5 g
28295.2 g1.5 g
2830
(With Spread)
5.2 g1.5 g
28315.2 g1.5 g
2832
(Raw Ground Beef & Egg)
5.2 g1.5 g
28335.2 g1.5 g
2834
(From Fast Food / Restaurant)
5.2 g1.5 g
2835
(On Wheat Bread, Frankfurter Or Hot Dog Sandwich)
5.2 g1.5 g
2836
(Beef, New Zealand Imported, Meat & Fat)
5.2 g1.5 g
28375.2 g1.5 g
2838
(Chicharrones De Pollo, Puerto Rican Style)
5.2 g1.5 g
2839
(Beef Loin, Grade: Select, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.2 g1.5 g
2840
(High-Fat, Seeds)
5.2 g1.5 g
2841
(Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich)
5.2 g1.5 g
2842
(Pastry Filled With Meat)
5.2 g1.5 g
2843
(Meat Only, Shoulder, Blade)
5.2 g1.5 g
2844
(Beef Lip-On, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat)
5.2 g1.5 g
28455.2 g1.5 g
28465.2 g1.5 g
28475.2 g1.5 g
2848
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
5.2 g1.5 g
28495.2 g1.5 g
2850
(With Condiments & Vegetables, Single, Regular Patty)
5.2 g1.5 g
2851
(Coated, Made With Butter)
5.2 g1.5 g
2852
(Chocolate Covered)
5.2 g1.5 g
2853
(With Chicken Or Turkey)
5.2 g1.5 g
2854
(Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich)
5.2 g1.5 g
28555.2 g1.5 g
28565.2 g1.5 g
2857
(Low Salt)
5.2 g1.5 g
2858
(With Beans, Rice, & Sour Cream, Meatless)
5.2 g1.5 g
2859
(From Fast Food / Restaurant)
5.2 g1.5 g
2860
(With Meat, From Dry Mix)
5.2 g1.5 g
2861
(Sesame Nuggets, Pretzels, Rye Chips, Multigrain Mixture)
5.2 g1.5 g
28625.2 g1.5 g
28635.2 g1.5 g
2864
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
5.2 g1.5 g
2865
(With Egg, Cheese, & Ham)
5.2 g1.5 g
2866
(With Ham, Egg, & Cheese)
5.2 g1.5 g
2867
(Filled With Meat & Vegetables, Mexican Turnover)
5.2 g1.5 g
28685.2 g1.5 g
2869
(Latino Restaurant)
5.2 g1.5 g
28705.2 g1.5 g
28715.2 g1.5 g
28725.2 g1.5 g
2873
(With Condiments, 1 Large Patty, On Bun, From Fast Food / Restaurant)
5.2 g1.5 g
2874
(Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich)
5.2 g1.5 g
2875
(Breaded Or Floured, Meat & Fat Eaten)
5.2 g1.5 g
2876
(Breaded Or Floured, Unspecified If Fat Eaten)
5.2 g1.5 g
2877
(Cheese, With Fruit, Thin Crust)
5.2 g1.5 g
2878
(With Condiments, 1 Medium Patty, On White Bun)
5.1 g1.5 g
28795.1 g1.5 g
2880
(Coated, Made With Butter)
5.1 g1.5 g
2881
(Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich)
5.1 g1.5 g
2882
(Beef, Grade: Choice, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.1 g1.5 g
28835.1 g1.5 g
2884
(Cheese, Thin Crust)
5.1 g1.5 g
2885
(Cake-Type, Chocolate, Sugared Or Glazed)
5.1 g1.5 g
2886
(With Cheese)
5.1 g1.5 g
2887
(Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
5.1 g1.5 g
2888
(Meat & Fat Eaten)
5.1 g1.5 g
2889
(Unspecified If Fat Eaten)
5.1 g1.5 g
28905.1 g1.5 g
2891
(Unspecified If Fat Eaten)
5.1 g1.5 g
28925.1 g1.5 g
2893
(Beef, Only Meat Eaten)
5.1 g1.5 g
2894
(Beef, Unspecified If Fat Eaten)
5.1 g1.5 g
2895
(With Condiments, 1 Medium Patty, On Wheat Bun)
5.1 g1.4 g
2896
(With Condiments, 1 Medium Patty, On Whole Wheat Bun)
5.1 g1.4 g
2897
(Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich)
5.1 g1.4 g
2898
(Meat & Fat, Whole)
5.1 g1.4 g
2899
(Grilled Without Sauce)
5.1 g1.4 g
2900
(Beef Loin, Grade: Choice, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.1 g1.4 g
29015.1 g1.4 g
29025.1 g1.4 g
29035.1 g1.4 g
2904
(Alaskan Ice Cream, Meat-Caribou, Alaska Native)
5.1 g1.4 g
2905
(From Fast Food / Restaurant)
5.1 g1.4 g
2906
(Yogurt-Covered, Fruit Flavored With High Vitamin C)
5.1 g1.4 g
2907
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
5.1 g1.4 g
29085.1 g1.4 g
2909
(With Chopped Pickle, Regular, Unspecified Oils)
5.1 g1.4 g
2910
(Meat-, Potato-, & Vegetable-Filled, No Gravy)
5.1 g1.4 g
29115.1 g1.4 g
2912
(Pepperoni Topping, Regular Crust, Pizza Chain, Fast Food)
5.1 g1.4 g
29135.1 g1.4 g
2914
(Prepared From Recipe, Cookie-Type, Graham Cracker)
5.1 g1.4 g
2915
(Coated, Made With Butter)
5.1 g1.4 g
2916
(Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.1 g1.4 g
2917
(From Restaurant Or Fast Food, Regular Crust)
5.1 g1.4 g
2918
(From Restaurant Or Fast Food, Unspecified Type Of Crust)
5.1 g1.4 g
2919
(Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat)
5.1 g1.4 g
2920
(Regular, Commercial, Salad Dressing)
5.1 g1.4 g
29215.1 g1.4 g
2922
(Meat & Vegetable Topping, Regular Crust)
5.1 g1.4 g
2923
(With Meat & Vegetables, Medium Crust, Made From Frozen)
5.1 g1.4 g
2924
(With Meat & Vegetables, Thin Crust, Prepared From Frozen)
5.1 g1.4 g
2925
(Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
5.1 g1.4 g
29265.1 g1.4 g
29275.1 g1.4 g
2928
(Breaded Or Floured, Unspecified If Fat Eaten)
5.1 g1.4 g
2929
(Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich)
5.1 g1.4 g
2930
(Beef, Grade: Choice, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.1 g1.4 g
2931
(On Multigrain Bread, Frankfurter Or Hot Dog Sandwich)
5.1 g1.4 g
2932
(Boneless, Meat Only, New Zealand Imported)
5.1 g1.4 g
2933
(Filled With Meat & Cheese, Stuffed Chili Peppers)
5.1 g1.4 g
2934
(Beef Inside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
5.1 g1.4 g
2935
(With Chicken Or Turkey, & Spinach)
5.1 g1.4 g
2936
(With Cheese & Sour Cream)
5.1 g1.4 g
2937
(Loin, Meat & Fat, Bone-In)
5.1 g1.4 g
29385.1 g1.4 g
29395.1 g1.4 g
29405.1 g1.4 g
29415.1 g1.4 g
29425.1 g1.4 g
29435.1 g1.4 g
29445.1 g1.4 g
29455.1 g1.4 g
29465.1 g1.4 g
2947
(Home-Prepared, Oil-Popped, Unsalted)
5.1 g1.4 g
2948
(Popped In Oil, Unsalted)
5.1 g1.4 g
2949
(Meat & Skin, Chicken)
5.1 g1.4 g
2950
(With Mayonnaise Or Salad Dressing, 2 Patties, On Double-Decker Bun)
5 g1.4 g
2951
(With Mayonnaise, On White Bread, Reduced Fat American Cheese)
5 g1.4 g
2952
(With Condiments & Special Sauce, Regular Patty, Double Decker Bun)
5 g1.4 g
2953
(With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant)
5 g1.4 g
2954
(Hand-Tossed Crust)
5 g1.4 g
2955
(Beef, Grade: All, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat)
5 g1.4 g
2956
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
5 g1.4 g
2957
(Meat & Skin)
5 g1.4 g
2958
(Regular, Pork, Approximately 13% Fat)
5 g1.4 g
2959
(On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich)
5 g1.4 g
2960
(On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich)
5 g1.4 g
2961
(Sausage Topping, Regular Crust, Pizza Chain, Fast Food)
5 g1.4 g
2962
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
5 g1.4 g
29635 g1.4 g
2964
(Without Icing Or Topping)
5 g1.4 g
2965
(Plain, From Fast Food / Restaurant)
5 g1.4 g
2966
(Albondigas Guisadas, Puerto Rican Style)
5 g1.4 g
2967
(With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Regular Crust)
5 g1.4 g
2968
(With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Unspecified Type Of Crust)
5 g1.4 g
2969
(Popped In Oil, Unbuttered)
5 g1.4 g
2970
(Beef Inside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
5 g1.4 g
29715 g1.4 g
2972
(With Cream Sauce & Meat, Restaurant)
5 g1.4 g
2973
(No Coating, Skin Eaten, Made With Oil)
5 g1.4 g
2974
(No Coating, Skin Eaten, Made With Unspecified Type Of Fat)
5 g1.4 g
2975
(Meat Only, Shoulder, Blade)
5 g1.4 g
2976
(Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
5 g1.4 g
29775 g1.4 g
29785 g1.4 g
29795 g1.4 g
2980
(With Extra Meat & Extra Vegetables, Thin Crust)
5 g1.4 g
29815 g1.4 g
2982
(Meat & Skin, Chicken)
5 g1.4 g
2983
(On Multigrain Bread, Frankfurter Or Hot Dog Sandwich)
5 g1.4 g
2984
(Pepperoni Topping, Cheese Stuffed Crust)
5 g1.4 g
2985
(Variety Meats & By-Products)
5 g1.4 g
29865 g1.4 g
29875 g1.4 g
2988
(Coated, Made With Butter)
5 g1.4 g
2989
(Chewy, Reduced Sugar, All Flavors)
5 g1.4 g
2990
(Not Further Specified, Reduced Sugar)
5 g1.4 g
2991
(Low Sodium)
5 g1.4 g
29925 g1.4 g
2993
(With Meat Other Than Pepperoni, Medium Crust, Made From Frozen)
5 g1.4 g
29945 g1.4 g
29955 g1.4 g
2996
(On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich)
5 g1.4 g
2997
(Unspecified If Skin Eaten)
5 g1.4 g
2998
(Unspecified If Skin Eaten)
5 g1.4 g
2999
(Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich)
5 g1.4 g
3000
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
5 g1.4 g
fig 3. Foods with total saturated fatty acids 2001 to 3000

List of foods (3001 - 4000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
3001
(With Chicken, Beans, & Rice)
5 g1.4 g
3002
(Plain, From Fast Food / Restaurant)
5 g1.4 g
3003
(Coated, From Fast Food)
5 g1.4 g
3004
(Coated, From Restaurant)
5 g1.4 g
30055 g1.4 g
30065 g1.4 g
30075 g1.4 g
30085 g1.4 g
30095 g1.4 g
3010
(Cookie-Type, Graham Cracker, Ready Crust)
5 g1.4 g
3011
(Graham Cracker)
5 g1.4 g
3012
(With Meat & Fruit, Thin Crust)
5 g1.4 g
3013
(Beef, Grade: Select, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat)
5 g1.4 g
3014
(Meat & Skin, Chicken)
5 g1.4 g
30155 g1.4 g
3016
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
5 g1.4 g
3017
(With Mayonnaise, On Wheat Bread, Reduced Fat American Cheese)
5 g1.4 g
3018
(With Mayonnaise, On Whole Wheat Bread, Reduced Fat American Cheese)
5 g1.4 g
3019
(With Cream Sauce & Meat, Restaurant)
5 g1.4 g
3020
(With Ham & Tomato Sauce)
5 g1.4 g
3021
(With Meat, Gluten-Free Thick Crust)
5 g1.4 g
3022
(Meat & Skin, Chicken)
5 g1.4 g
30235 g1.4 g
3024
(Flavored)
5 g1.4 g
3025
(On Multigrain Bun, Frankfurter Or Hot Dog Sandwich)
5 g1.4 g
3026
(Pepperoni Topping, Thin Crispy Crust)
5 g1.4 g
3027
(Meatless)
5 g1.4 g
30285 g1.4 g
3029
(Whole Grain, From Fast Food / Restaurant)
5 g1.4 g
3030
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
5 g1.4 g
3031
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
5 g1.4 g
3032
(Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich)
5 g1.4 g
30335 g1.4 g
30345 g1.4 g
3035
(With Mayonnaise Or Salad Dressing, On Bun, 2 Patties)
5 g1.4 g
30365 g1.4 g
3037
(Potato, From Restaurant / Fast Food)
5 g1.4 g
30385 g1.4 g
3039
(Refrigerated Dough)
5 g1.4 g
30405 g1.4 g
3041
(On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich)
5 g1.4 g
3042
(Rotisserie, Meat & Skin, Chicken)
5 g1.4 g
3043
(Meat & Fat)
5 g1.4 g
3044
(Batter, Dark Meat, Meat & Skin, Chicken)
5 g1.4 g
3045
(Meat & Skin, Chicken)
5 g1.4 g
30465 g1.4 g
30475 g1.4 g
30484.9 g1.4 g
3049
(With Condiments, 1 Small Patty, On Bun)
4.9 g1.4 g
3050
(Plain, From Other Sources)
4.9 g1.4 g
3051
(With Cheese & Meat, Made With Cooking Spray)
4.9 g1.4 g
3052
(With Cheese & Meat, Made Without Fat)
4.9 g1.4 g
30534.9 g1.4 g
3054
(From Restaurant)
4.9 g1.4 g
3055
(Italian Restaurant)
4.9 g1.4 g
30564.9 g1.4 g
3057
(Meat With Gravy, Potatoes Reported Separately)
4.9 g1.4 g
3058
(With Meat & Sour Cream)
4.9 g1.4 g
3059
(Unspecified If Skin Eaten, Unspecified Cooking Method)
4.9 g1.4 g
30604.9 g1.4 g
3061
(Unspecified If Skin Eaten)
4.9 g1.4 g
3062
(Extra Cheese, Regular Crust)
4.9 g1.4 g
3063
(Extra Cheese, Unspecified Type Of Crust)
4.9 g1.4 g
3064
(Loin, Meat & Fat, Bone-In)
4.9 g1.4 g
3065
(Beef Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
4.9 g1.4 g
3066
(Noodles)
4.9 g1.4 g
3067
(Crunchy, Chinese Restaurant)
4.9 g1.4 g
3068
(Pre-Lightened & Pre-Sweetened With Sugar, Not Reconstituted, Coffee)
4.9 g1.4 g
30694.9 g1.4 g
30704.9 g1.4 g
30714.9 g1.4 g
3072
(84% Lean / 16% Fat)
4.9 g1.4 g
3073
(Cheese, Part Skim Milk)
4.9 g1.4 g
3074
(Without Syrup Or Honey)
4.9 g1.4 g
30754.9 g1.4 g
3076
(On Multigrain Bun, Frankfurter Or Hot Dog Sandwich)
4.9 g1.4 g
30774.9 g1.4 g
3078
(With Mushrooms In Sauce, 1/4 Lb Meat, On Bun)
4.9 g1.4 g
3079
(No Coating, Skin Eaten, Made With Butter)
4.9 g1.4 g
3080
(Rotisserie, Original Seasoning, Meat & Skin, Chicken)
4.9 g1.4 g
3081
(Thigh, Meat & Skin With Breading)
4.9 g1.4 g
3082
(Composite Of Trimmed Leg, Loin, Shoulder, & Spareribs, Meat & Fat, Includes Cuts To Be Cured)
4.9 g1.4 g
3083
(On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich)
4.9 g1.4 g
3084
(Made With Butter, Coated, Prepared Skinless, Coating Eaten)
4.9 g1.4 g
3085
(With Egg & Breakfast Meat)
4.9 g1.4 g
3086
(With Meat & Cheese)
4.9 g1.4 g
30874.9 g1.4 g
30884.9 g1.4 g
3089
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.9 g1.4 g
3090
(Made With Mayonnaise)
4.9 g1.4 g
3091
(Just Cheese, Meatless, No Beans, Red-Chile Or Enchilada Sauce)
4.9 g1.4 g
3092
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
4.9 g1.4 g
3093
(Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
4.9 g1.4 g
3094
(Variety Meats & By-Products)
4.9 g1.4 g
3095
(Dried, Nuts)
4.9 g1.4 g
3096
(Pignolias)
4.9 g1.4 g
30974.9 g1.4 g
3098
(Nacho-Flavor, Made With Enriched Masa Flour)
4.9 g1.4 g
3099
(Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich)
4.9 g1.4 g
3100
(Meat & Fat, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder, & Spareribs)
4.9 g1.4 g
3101
(Boneless, Loin, Meat & Fat)
4.9 g1.4 g
3102
(Oil-Popped, White Popcorn, Salt Added)
4.9 g1.4 g
3103
(Meat, Skin, Giblets, & Neck)
4.9 g1.4 g
3104
(Chayote Relleno, Puerto Rican Style)
4.9 g1.4 g
3105
(Cheese, With Meat & Vegetables, Thick Crust)
4.9 g1.4 g
31064.9 g1.4 g
3107
(With Icing Or Filling, Cookie)
4.9 g1.4 g
31084.9 g1.4 g
3109
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.9 g1.4 g
3110
(With Icing Or Filling, Chocolate)
4.9 g1.4 g
3111
(Creme-Filled, Chocolate With Frosting)
4.9 g1.4 g
3112
(Whole Wheat)
4.9 g1.4 g
3113
(Ready-To-Bake Or -Fry)
4.9 g1.4 g
3114
(Made With Sour Cream And/Or Cream Cheese & Fat, Made From Fresh)
4.9 g1.4 g
3115
(Chocolate)
4.9 g1.4 g
3116
(With Cheese, Made With Cooking Spray)
4.9 g1.4 g
3117
(With Cheese, Made Without Fat)
4.9 g1.4 g
3118
(Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich)
4.9 g1.4 g
3119
(Loin, Meat & Fat, Bone-In)
4.9 g1.4 g
3120
(On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich)
4.9 g1.4 g
3121
(Not Further Specified)
4.9 g1.4 g
3122
(Fruit, Enriched, Includes Apple, Cinnamon, Raisin, Lemon, Raspberry, Strawberry)
4.9 g1.4 g
3123
(With Fruit)
4.9 g1.4 g
3124
(Ultimate Deep Dish Crust)
4.9 g1.4 g
31254.9 g1.4 g
3126
(Meat & Fat Eaten)
4.9 g1.4 g
31274.9 g1.4 g
31284.9 g1.4 g
3129
(Boneless, Loin, Meat & Fat)
4.9 g1.4 g
3130
(Meat & Fat, New Zealand Imported)
4.9 g1.4 g
3131
(Loin, Meat & Fat, Bone-In)
4.9 g1.4 g
3132
(Meatless, Whole Wheat Noodles)
4.9 g1.4 g
3133
(Plain, On White Bun, Frankfurter Or Hot Dog Sandwich)
4.9 g1.4 g
3134
(Meat & Fat, Arm Picnic)
4.9 g1.4 g
3135
(With Condiments, 1 Small Patty, On Bun)
4.9 g1.4 g
3136
(Grade: All, Meat & Fat, Trimmed To 0" Fat)
4.9 g1.4 g
31374.9 g1.4 g
31384.9 g1.4 g
3139
(Coated, From Raw)
4.9 g1.4 g
31404.9 g1.4 g
31414.9 g1.4 g
3142
(With Ground Beef, Cheese & Lettuce)
4.9 g1.4 g
3143
(New Zealand Imported)
4.9 g1.4 g
31444.9 g1.4 g
3145
(With Cream Sauce, Ready-To-Heat)
4.9 g1.4 g
3146
(With Cheese & Meat, Made Without Fat)
4.8 g1.4 g
3147
(Omelet, Scrambled, Or Fried, With Cheese & Meat, Made Without Fat)
4.8 g1.4 g
3148
(Pepperoni Topping, Thick Crust, Pizza Chain, Fast Food)
4.8 g1.4 g
3149
(With Jelly Filling, Yeast-Leavened)
4.8 g1.4 g
3150
(From Restaurant Or Fast Food, Thick Crust)
4.8 g1.4 g
3151
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Eaten)
4.8 g1.4 g
3152
(Coated, From Fast Food, Prepared With Skin, Unspecified If Skin/Coating Eaten)
4.8 g1.4 g
3153
(With Fruit, Crumb Or Quick-Bread Type)
4.8 g1.4 g
3154
(Pepperoni Topping, Regular Crust)
4.8 g1.4 g
3155
(Meat, Skin & Breading)
4.8 g1.4 g
3156
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
4.8 g1.4 g
3157
(Plain, On White Bun, Frankfurter Or Hot Dog Sandwich)
4.8 g1.4 g
3158
(Beef, Grade: All, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat)
4.8 g1.4 g
31594.8 g1.4 g
3160
(On White Bun, Frankfurter Or Hot Dog Sandwich)
4.8 g1.4 g
3161
(Made With Lowfat Cheese)
4.8 g1.4 g
3162
(With Mayonnaise Or Salad Dressing, 1/4 Lb Meat, On Bun)
4.8 g1.4 g
31634.8 g1.4 g
3164
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
4.8 g1.4 g
3165
(Ready-To-Heat)
4.8 g1.4 g
3166
(Hand-Tossed Crust)
4.8 g1.4 g
31674.8 g1.4 g
3168
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
4.8 g1.4 g
31694.8 g1.4 g
31704.8 g1.4 g
3171
(Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich)
4.8 g1.4 g
3172
(Sandwich-Type With Cheese Filling)
4.8 g1.4 g
3173
(Rotisserie, Original Seasoning, Meat & Skin, Chicken)
4.8 g1.4 g
31744.8 g1.4 g
3175
(Unspecified Cooking Method)
4.8 g1.4 g
31764.8 g1.4 g
3177
(Fudge Or Nougat, Caramel & Nuts)
4.8 g1.4 g
3178
(Commercially Prepared, Butter, Includes Fresh & Frozen)
4.8 g1.4 g
3179
(Without Icing Or Filling)
4.8 g1.4 g
3180
(Without Icing, Sopa Borracha)
4.8 g1.4 g
3181
(On Wheat Bun, Frankfurter Or Hot Dog Sandwich)
4.8 g1.4 g
3182
(On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich)
4.8 g1.4 g
3183
(On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich)
4.8 g1.4 g
3184
(Prepared From Frozen, Thin Crust)
4.8 g1.4 g
3185
(Peanut-Butter Filled)
4.8 g1.4 g
3186
(Sausage Topping, Thick Crust, Pizza Chain, Fast Food)
4.8 g1.4 g
3187
(Beef, New Zealand Imported, Meat & Fat)
4.8 g1.4 g
3188
(Sandwich-Type, Peanut Butter Filled)
4.8 g1.4 g
3189
(Not Further Specified, Sandwich-Type)
4.8 g1.4 g
3190
(Wing, Meat & Skin With Breading)
4.8 g1.4 g
31914.8 g1.4 g
3192
(With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Thick Crust)
4.8 g1.4 g
3193
(With Peanut Butter Filling, Standard Snack-Type)
4.8 g1.4 g
31944.8 g1.4 g
31954.8 g1.4 g
3196
(With Whipped Cream, Fruit Topping, Light Ice Cream)
4.8 g1.4 g
3197
(Plain, From Precooked)
4.8 g1.4 g
3198
(Coated, From Pre-Cooked)
4.8 g1.4 g
3199
(Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat)
4.8 g1.4 g
32004.8 g1.4 g
3201
(Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich)
4.8 g1.4 g
32024.8 g1.4 g
3203
(Meat & Fat, New Zealand Imported, Chump Off, Shank Off)
4.8 g1.4 g
32044.8 g1.4 g
3205
(On White Bun, Frankfurter Or Hot Dog Sandwich)
4.8 g1.4 g
3206
(With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant)
4.8 g1.4 g
3207
(With Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
4.8 g1.4 g
3208
(Made With Milk|, Sour Cream And/Or Cream Cheese & Fat, From Fresh)
4.8 g1.4 g
3209
(Classic Hand-Tossed Crust)
4.8 g1.4 g
3210
(With Condiments, Large, Single Patty)
4.8 g1.4 g
32114.8 g1.4 g
3212
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.8 g1.4 g
3213
(With Raisins)
4.8 g1.4 g
3214
(Margarine-like Spread)
4.8 g1.4 g
3215
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.8 g1.4 g
3216
(With Egg & Cheese)
4.8 g1.4 g
3217
(With Cheese, From Fast Food)
4.8 g1.4 g
3218
(Coconut-Coated)
4.8 g1.4 g
3219
(Ultimate Deep Dish Crust)
4.8 g1.3 g
3220
(Mofongo, Puerto Rican Style)
4.8 g1.3 g
3221
(Beef Inside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
4.8 g1.3 g
3222
(Natural, Powder, Dairy Based.)
4.8 g1.3 g
32234.8 g1.3 g
32244.8 g1.3 g
3225
(With Meat, Whole Wheat Thick Crust)
4.8 g1.3 g
3226
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
4.8 g1.3 g
3227
(Gluten Free, Coated Or Flavored)
4.8 g1.3 g
3228
(On Wheat Bun, Frankfurter Or Hot Dog Sandwich)
4.8 g1.3 g
3229
(No Coating, Skin Eaten, Made With Cooking Spray)
4.8 g1.3 g
32304.8 g1.3 g
32314.8 g1.3 g
3232
(No Coating, Skin Eaten, Made Without Fat)
4.8 g1.3 g
32334.8 g1.3 g
3234
(Refrigerated Dough)
4.8 g1.3 g
3235
(With Meat, Beans, & Sour Cream)
4.8 g1.3 g
3236
(Meat & Fat, New Zealand Imported, Bone-In)
4.7 g1.3 g
32374.7 g1.3 g
3238
(Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In)
4.7 g1.3 g
3239
(Beef Bone-In Lip-On, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
4.7 g1.3 g
3240
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)
4.7 g1.3 g
3241
(Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 0" Fat)
4.7 g1.3 g
3242
(Beef, Grade: Select, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat)
4.7 g1.3 g
32434.7 g1.3 g
32444.7 g1.3 g
3245
(Home-Prepared From Recipe Using Butter)
4.7 g1.3 g
32464.7 g1.3 g
3247
(Mechanically Deboned, From Mature Hens)
4.7 g1.3 g
3248
(With Spread)
4.7 g1.3 g
3249
(Pork)
4.7 g1.3 g
3250
(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)
4.7 g1.3 g
3251
(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)
4.7 g1.3 g
3252
(Meatless, Spinach Noodles)
4.7 g1.3 g
32534.7 g1.3 g
3254
(Chocolate-Covered)
4.7 g1.3 g
3255
(With Coconut)
4.7 g1.3 g
3256
(Chocolate-Coated, Includes Marshmallow Pies)
4.7 g1.3 g
3257
(Chocolate Covered)
4.7 g1.3 g
3258
(Cookie-Type, Chocolate, Ready Crust)
4.7 g1.3 g
3259
(Chocolate Wafer)
4.7 g1.3 g
3260
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.7 g1.3 g
32614.7 g1.3 g
3262
(90% Lean Meat / 10% Fat)
4.7 g1.3 g
3263
(Mechanically Deboned, From Backs & Necks Without Skin)
4.7 g1.3 g
3264
(Meat & Skin, Chicken)
4.7 g1.3 g
3265
(With Cream Sauce, Home Recipe)
4.7 g1.3 g
3266
(Stuffed With Melted Cheese, Soft)
4.7 g1.3 g
3267
(Topped With Melted Cheese, Soft)
4.7 g1.3 g
3268
(Meat & Fat, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade)
4.7 g1.3 g
32694.7 g1.3 g
32704.7 g1.3 g
3271
(With Meat, Unspecified If Cooking Fat Added)
4.7 g1.3 g
3272
(With Meat, Unspecified Type Of Fat)
4.7 g1.3 g
3273
(Plain, From Fast Food / Restaurant)
4.7 g1.3 g
3274
(With Meat & Sour Cream)
4.7 g1.3 g
3275
(Crunchy, Mixed Flavors)
4.7 g1.3 g
3276
(Reduced Fat, Cookie)
4.7 g1.3 g
3277
(Reduced Fat)
4.7 g1.3 g
32784.7 g1.3 g
3279
(Hamburger With Cheese Sauce, With Grilled Onions, 1/4 Lb Meat, On Rye Bun)
4.7 g1.3 g
3280
(With Meat, Peel Eaten)
4.7 g1.3 g
3281
(Individual Size Or Tart)
4.7 g1.3 g
32824.7 g1.3 g
3283
(Beef Short Loin, Grade: Choice, Bone-In, Meat Only, Trimmed To 1/8" Fat)
4.7 g1.3 g
32844.7 g1.3 g
3285
(Candies)
4.7 g1.3 g
3286
(Light)
4.7 g1.3 g
32874.7 g1.3 g
3288
(With Salt Added, Includes USDA Food Distr. Program, Seeds)
4.7 g1.3 g
3289
(Without Salt, Seeds)
4.7 g1.3 g
32904.7 g1.3 g
3291
(Unspecified If Skin Eaten)
4.7 g1.3 g
3292
(With Meat, Peel Not Eaten)
4.7 g1.3 g
3293
(Beef Plate, Grade: All, Meat & Fat, Trimmed To 0" Fat)
4.7 g1.3 g
3294
(French Crullers, Glazed)
4.7 g1.3 g
3295
(Batter, Meat, Skin, Giblets & Neck, Chicken)
4.7 g1.3 g
3296
(Blanched, Nuts)
4.7 g1.3 g
32974.7 g1.3 g
32984.7 g1.3 g
32994.7 g1.3 g
3300
(With Condiments, 1 Small Patty, On Bun)
4.7 g1.3 g
33014.7 g1.3 g
3302
(Caramel With Nuts)
4.7 g1.3 g
33034.7 g1.3 g
33044.7 g1.3 g
3305
(Filled With Potatoes & Peas)
4.7 g1.3 g
3306
(Candies)
4.7 g1.3 g
33074.7 g1.3 g
3308
(With Condiments, 1 Medium Patty, On White Bun)
4.7 g1.3 g
3309
(Without Syrup, Puerto Rican Style, Bunuelos De Viento)
4.7 g1.3 g
33104.7 g1.3 g
3311
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
4.7 g1.3 g
3312
(With Cheese, Meat, & Dark-Green Vegetables, Made Without Fat)
4.7 g1.3 g
3313
(With Cheese, Meat, & Tomatoes, Made Without Fat)
4.7 g1.3 g
3314
(With Cheese, Meat, & Vegetables Other Than Dark-Green And/Or Tomatoes, Made Without Fat)
4.7 g1.3 g
3315
(With Cheese & Extra Vegetables, Thin Crust)
4.7 g1.3 g
3316
(Commercially Prepared, Enriched, Other Than All Butter)
4.7 g1.3 g
3317
(Commercially Prepared, Unenriched, Other Than All Butter)
4.7 g1.3 g
3318
(Light)
4.6 g1.3 g
33194.6 g1.3 g
3320
(Beef Bone-In Lip-On, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
4.6 g1.3 g
3321
(Beef Lip Off, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
4.6 g1.3 g
3322
(Beef Lip-On, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat)
4.6 g1.3 g
3323
(With Syrup & Margarine)
4.6 g1.3 g
3324
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.6 g1.3 g
3325
(Taco-Flavor)
4.6 g1.3 g
33264.6 g1.3 g
3327
(With Cream Sauce & Poultry, Restaurant)
4.6 g1.3 g
3328
(With Ham, Fish, Cheese, Vegetables)
4.6 g1.3 g
33294.6 g1.3 g
3330
(Rotisserie, Meat & Skin, Chicken)
4.6 g1.3 g
3331
(90% Lean Meat / 10% Fat)
4.6 g1.3 g
3332
(Skin Eaten, Unspecified Cooking Method)
4.6 g1.3 g
33334.6 g1.3 g
3334
(80% Diglycerides)
4.6 g1.3 g
3335
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.6 g1.3 g
3336
(Beef Inside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
4.6 g1.3 g
3337
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.6 g1.3 g
33384.6 g1.3 g
3339
(With Condiments, 1 Medium Patty, On Wheat Bun)
4.6 g1.3 g
3340
(With Condiments, 1 Medium Patty, On Whole Wheat Bun)
4.6 g1.3 g
3341
(Meatless)
4.6 g1.3 g
3342
(Meatless)
4.6 g1.3 g
3343
(With Added Solution Braised, Shoulder, Blade, Meat Only)
4.6 g1.3 g
3344
(Reduced-Calorie Or Diet, Cholesterol-Free)
4.6 g1.3 g
3345
(Made With Lard)
4.6 g1.3 g
3346
(Meat & Fat, New Zealand Imported)
4.6 g1.3 g
3347
(Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
4.6 g1.3 g
3348
(On Bun)
4.6 g1.3 g
33494.6 g1.3 g
33504.6 g1.3 g
3351
(Only Meat Eaten)
4.6 g1.3 g
3352
(Classic Hand-Tossed Crust)
4.6 g1.3 g
3353
(Cooked In Fat)
4.6 g1.3 g
3354
(Batter, Meat & Skin, Chicken)
4.6 g1.3 g
33554.6 g1.3 g
3356
(Meat & Fat, Leg, Ham, Shank Half)
4.6 g1.3 g
3357
(Quesadilla Salvadorena)
4.6 g1.3 g
3358
(Cheese Topping, Thin Crispy Crust)
4.6 g1.3 g
3359
(Sorullos / Sorullitos De Maiz, Puerto Rican Style)
4.6 g1.3 g
3360
(Hulled, Seeds)
4.6 g1.3 g
33614.6 g1.3 g
3362
(French Vanilla Cafe)
4.6 g1.3 g
3363
(With Cream Sauce & Poultry, Restaurant)
4.6 g1.3 g
3364
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
4.6 g1.3 g
33654.6 g1.3 g
3366
(Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.6 g1.3 g
3367
(Fluid)
4.6 g1.3 g
3368
(With Gravy, Meat-Filled)
4.6 g1.3 g
3369
(With Peanut Butter Filling)
4.6 g1.3 g
3370
(With Added Vitamin A)
4.6 g1.3 g
3371
(With Added Vitamin D & Without Added Vitamin A)
4.6 g1.3 g
3372
(Meat & Vegetable Topping, Rising Crust)
4.6 g1.3 g
3373
(Unspecified Fat Content)
4.6 g1.3 g
3374
(With Meat & Vegetables, Thick Crust, Prepared From Frozen)
4.6 g1.3 g
3375
(Beef, Grade: Choice, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat)
4.6 g1.3 g
3376
(Evaporated)
4.6 g1.3 g
3377
(With Egg, Potato, & Breakfast Meat)
4.6 g1.3 g
3378
(Dark Meat, Meat & Skin, Flour, Chicken)
4.6 g1.3 g
3379
(Coated, Skin / Coating Eaten, From Fast Food)
4.6 g1.3 g
3380
(Coated, Skin / Coating Eaten, From Restaurant)
4.6 g1.3 g
3381
(Extra Cheese, Thick Crust)
4.6 g1.3 g
3382
(Variety Meats & By-Products)
4.6 g1.3 g
3383
(With Cream Sauce & Meat, Ready-To-Heat)
4.6 g1.3 g
3384
(With Condiments, 1 Small Patty, On White Bun)
4.6 g1.3 g
3385
(Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)
4.6 g1.3 g
3386
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)
4.6 g1.3 g
3387
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)
4.6 g1.3 g
3388
(With Tomato Sauce & Onion, Mixture, Puerto Rican Style)
4.6 g1.3 g
33894.6 g1.3 g
3390
(Meat & Fat, Pork, Center Slice)
4.6 g1.3 g
3391
(Dry Roasted, With Salt Added, Nuts)
4.6 g1.3 g
33924.6 g1.3 g
3393
(With Cheese & Meat)
4.6 g1.3 g
33944.6 g1.3 g
3395
(With Sauce Mixture, Unspecified Type Of Meat)
4.6 g1.3 g
3396
(With Cream Sauce & Meat, Ready-To-Heat)
4.6 g1.3 g
33974.6 g1.3 g
3398
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
4.6 g1.3 g
3399
(Large End Ribs 6-9, Grade: Select, Meat Only, Trimmed To 0" Fat)
4.6 g1.3 g
3400
(Beef, Bottom Sirloin, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
4.6 g1.3 g
3401
(Reduced Sugar, Dry Mix, Not Reconstituted)
4.5 g1.3 g
3402
(With Condiments, 1 Small Patty, On Wheat Bun)
4.5 g1.3 g
3403
(With Condiments, 1 Small Patty, On Whole Wheat Bun)
4.5 g1.3 g
34044.5 g1.3 g
34054.5 g1.3 g
34064.5 g1.3 g
3407
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
4.5 g1.3 g
3408
(Beef Lip-On, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat)
4.5 g1.3 g
3409
(French Fried, Extruded)
4.5 g1.3 g
3410
(Made With Fat)
4.5 g1.3 g
3411
(Unspecified If Cooking Fat Added)
4.5 g1.3 g
34124.5 g1.3 g
3413
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
4.5 g1.3 g
3414
(Unspecified Type Of Fat, Unspecified Type Of Fat)
4.5 g1.3 g
3415
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
4.5 g1.3 g
3416
(Unspecified Type Of Fat, Unspecified Type Of Fat)
4.5 g1.3 g
3417
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
4.5 g1.3 g
3418
(Beef Loin, Grade: All, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat)
4.5 g1.3 g
3419
(Dulce De Leche, Puerto Rican Style)
4.5 g1.3 g
3420
(With Cream Or White Sauce, Mixture)
4.5 g1.3 g
3421
(Breaded, Par Fried)
4.5 g1.3 g
34224.5 g1.3 g
3423
(Made With Oatmeal & Coconut, No-Bake)
4.5 g1.3 g
3424
(Sandwich-Type, Peanut Butter Filled, Whole Grain)
4.5 g1.3 g
3425
(With Peanut Butter Filling, Whole Grain, Sandwich-Type)
4.5 g1.3 g
3426
(New Zealand Imported, Meat Only)
4.5 g1.3 g
34274.5 g1.3 g
3428
(With Chocolate & Peanut Butter, No-Bake)
4.5 g1.3 g
3429
(With Raisins)
4.5 g1.3 g
3430
(Regular, Commercially Prepared)
4.5 g1.3 g
3431
(Spices)
4.5 g1.3 g
3432
(With Icing Or Filling)
4.5 g1.3 g
34334.5 g1.3 g
3434
(Meat & Skin, Chicken)
4.5 g1.3 g
34354.5 g1.3 g
3436
(Stuffed With Cheese, Peel Eaten)
4.5 g1.3 g
3437
(Stuffed With Cheese, Peel Not Eaten)
4.5 g1.3 g
3438
(Meat & Fat, New Zealand Imported)
4.5 g1.3 g
3439
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
4.5 g1.3 g
3440
(Dry Roasted, Without Salt Added, Nuts)
4.5 g1.3 g
3441
(Luncheon Meat, Includes Spam Lite)
4.5 g1.3 g
34424.5 g1.3 g
3443
(Variety Meats & By-Products)
4.5 g1.3 g
3444
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
4.5 g1.3 g
34454.5 g1.3 g
3446
(With Cream Sauce & Seafood, Restaurant)
4.5 g1.3 g
3447
(Dessert Type, Ice Cream-Filled)
4.5 g1.3 g
3448
(Coated, Made With Butter)
4.5 g1.3 g
34494.5 g1.3 g
34504.5 g1.3 g
3451
(With Chicken, Beans, & Sour Cream)
4.5 g1.3 g
3452
(Filled With Beef Patty, Cheese, Tomato And/Or Catsup, & Spread And/Or Sauce)
4.5 g1.3 g
3453
(Mixed Flavors, Formulated Bar)
4.5 g1.3 g
34544.5 g1.3 g
3455
(Plain, On Bun)
4.5 g1.3 g
3456
(Loin, Meat & Fat, Bone-In)
4.5 g1.3 g
3457
(Loin, Meat & Fat, Bone-In)
4.5 g1.3 g
3458
(Single, Regular Patty, Plain)
4.5 g1.3 g
3459
(Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
4.5 g1.3 g
34604.5 g1.3 g
34614.5 g1.3 g
3462
(With Butter, Prepared-From-Recipe, Nfsmi Recipe No. C-32)
4.5 g1.3 g
34634.5 g1.3 g
34644.5 g1.3 g
3465
(With Cream Sauce & Seafood, Restaurant)
4.5 g1.3 g
34664.5 g1.3 g
3467
(Cheese-Filled, No Sauce)
4.5 g1.3 g
3468
(With Cheese, Meat, & Vegetables, Unspecified If Cooking Fat Added)
4.5 g1.3 g
3469
(Omelet, Scrambled, Or Fried, With Cheese, Meat, & Vegetables, Unspecified If Cooking Fat Added)
4.5 g1.3 g
34704.5 g1.3 g
3471
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)
4.5 g1.3 g
34724.5 g1.3 g
3473
(Cream, White, Or Soup-Based Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
4.5 g1.3 g
3474
(Without Salt, Regular, Commercial, Salad Dressing)
4.5 g1.3 g
3475
(Cake Covered)
4.5 g1.3 g
3476
(Cheese Topping, Regular Crust, Pizza Chain, Fast Food)
4.5 g1.3 g
3477
(Extruded, Barbecue-Flavor)
4.5 g1.3 g
3478
(Made With Enriched Masa Flour, Extruded, Barbecue-Flavor)
4.5 g1.3 g
3479
(Hazelnuts)
4.5 g1.3 g
3480
(Meat & Skin With Breading)
4.5 g1.3 g
34814.5 g1.3 g
3482
(Cheese, From Restaurant Or Fast Food, Regular Crust)
4.5 g1.3 g
3483
(Cheese, From Restaurant Or Fast Food, Unspecified Type Of Crust)
4.5 g1.3 g
3484
(Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
4.5 g1.3 g
34854.5 g1.3 g
3486
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Eaten)
4.5 g1.3 g
3487
(Coated, From Fast Food, Prepared With Skin, Unspecified If Skin/Coating Eaten)
4.5 g1.3 g
34884.5 g1.3 g
3489
(Meat Only, Shoulder, Blade)
4.5 g1.3 g
3490
(With Beans & Rice, Meatless)
4.5 g1.3 g
34914.5 g1.3 g
34924.4 g1.3 g
34934.4 g1.3 g
34944.4 g1.3 g
34954.4 g1.3 g
3496
(Prepared From Recipe)
4.4 g1.3 g
3497
(Cereals Ready-To-Eat)
4.4 g1.3 g
3498
(Beef, New Zealand Imported, Meat & Fat)
4.4 g1.3 g
3499
(Variety Meats & By-Products)
4.4 g1.3 g
3500
(With Gravy)
4.4 g1.3 g
3501
(Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Skin/Coating Not Eaten)
4.4 g1.3 g
3502
(Coated, Made With Butter)
4.4 g1.3 g
3503
(With Icing Or Filling)
4.4 g1.3 g
3504
(Hawaiian Style-Ground Pork, Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce)
4.4 g1.3 g
3505
(With Cream Sauce & Meat, Home Recipe)
4.4 g1.3 g
3506
(Candies)
4.4 g1.3 g
3507
(Made Without Fat)
4.4 g1.3 g
3508
(Flavored)
4.4 g1.3 g
35094.4 g1.3 g
3510
(With Adhering Flesh)
4.4 g1.3 g
3511
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
4.4 g1.3 g
3512
(With Icing Or Filling)
4.4 g1.3 g
3513
(Not Further Specified)
4.4 g1.3 g
3514
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
4.4 g1.3 g
3515
(Meat & Vegetable Topping, Regular Crust, Pizza Chain, Fast Food)
4.4 g1.3 g
3516
(Pasteurized Process, Low Fat)
4.4 g1.3 g
3517
(Boneless, Loin, Meat & Fat)
4.4 g1.3 g
3518
(Sandwich-Type With Peanut Butter Filling)
4.4 g1.3 g
3519
(Meat & Fat, Fully Frenched, New Zealand Imported)
4.4 g1.3 g
3520
(Batter, Meat & Skin, Chicken)
4.4 g1.3 g
3521
(Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
4.4 g1.3 g
3522
(With Cheese, Ready-To-Heat)
4.4 g1.3 g
3523
(With Meat & Vegetables, Regular Crust)
4.4 g1.3 g
3524
(Boneless, Loin, Meat & Fat)
4.4 g1.3 g
3525
(Meat, Skin, Giblets, & Neck)
4.4 g1.3 g
35264.4 g1.3 g
3527
(With Meat & Vegetables, Unspecified Type Of Crust)
4.4 g1.2 g
3528
(Coated, Drumstick & Thigh, Made With Fat, Skin/Coating Eaten, Prepared With Skin)
4.4 g1.2 g
3529
(Coated, Drumstick & Thigh, Made With Fat, Unspecified If Skin/Coating Eaten, Prepared With Skin)
4.4 g1.2 g
3530
(Unsalted, Corn Or Cornmeal Base)
4.4 g1.2 g
3531
(With Cream Sauce & Meat, Home Recipe)
4.4 g1.2 g
3532
(With Chicken & Sour Cream)
4.4 g1.2 g
3533
(Classic Hand-Tossed Crust)
4.4 g1.2 g
3534
(With Cheese, Meat, Tomatoes, & Dark-Green Vegetables, Made Without Fat)
4.4 g1.2 g
3535
(Koyadofu, Prepared With Calcium Sulfate)
4.4 g1.2 g
35364.4 g1.2 g
3537
(With Cheese, On Wheat Bun)
4.4 g1.2 g
35384.4 g1.2 g
3539
(Unsalted)
4.4 g1.2 g
3540
(Supreme Topping, Thin Crispy Crust)
4.4 g1.2 g
3541
(90% Lean Meat / 10% Fat)
4.4 g1.2 g
3542
(New Zealand Imported)
4.4 g1.2 g
3543
(Not Further Specified)
4.4 g1.2 g
3544
(With Cheese & Spread, On Bun)
4.4 g1.2 g
3545
(With Cheese, On White Bun)
4.4 g1.2 g
3546
(Battered, Breaded)
4.4 g1.2 g
35474.4 g1.2 g
35484.4 g1.2 g
3549
(With Meat & Sour Cream, From Fast Food)
4.4 g1.2 g
3550
(With Beef, Cheese & Lettuce, Hard Shell)
4.4 g1.2 g
3551
(With Beef, Cheese & Lettuce)
4.4 g1.2 g
35524.4 g1.2 g
3553
(With Noodles, In Sauce)
4.4 g1.2 g
35544.4 g1.2 g
3555
(With Chicken & Sour Cream)
4.4 g1.2 g
3556
(Plain, 1 Medium Patty, On Whole Wheat Bun)
4.4 g1.2 g
35574.4 g1.2 g
3558
(Italian-Style Sweet Bread)
4.4 g1.2 g
3559
(Meat & Skin, Chicken)
4.4 g1.2 g
3560
(Beef, Grade: Select, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat)
4.4 g1.2 g
3561
(Dark Meat, Meat & Skin, Chicken)
4.4 g1.2 g
3562
(Pork, Shank, Bone-In, Separable Lean & Fat, Ham With Water Added)
4.4 g1.2 g
35634.4 g1.2 g
3564
(Lettuce Salad Made With A Combination Of Onion, Celery, Green Pepper, Peas, Mayonnaise, Cheese, Eggs, And/Or Bacon)
4.4 g1.2 g
3565
(Meat & Fat, Rump, Bone-In, Pork)
4.4 g1.2 g
3566
(Link/Patty, Reduced Fat)
4.4 g1.2 g
3567
(Lightly Salted)
4.4 g1.2 g
35684.4 g1.2 g
3569
(Turkey)
4.4 g1.2 g
35704.4 g1.2 g
3571
(Standard-Type, Ready-To-Bake, Unenriched)
4.4 g1.2 g
3572
(Not Further Specified)
4.4 g1.2 g
3573
(Cheese, From School Lunch, Thick Crust)
4.4 g1.2 g
3574
(Cooked, Frozen, Cheese Topping, Thick Crust, Whole Grain, School Lunch)
4.4 g1.2 g
35754.4 g1.2 g
3576
(Meat & Fat, Whole)
4.4 g1.2 g
3577
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
4.4 g1.2 g
3578
(Australian Imported, Trotter Off, Bone-In, Meat Only, Trimmed To 1/8" Fat)
4.4 g1.2 g
3579
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
4.4 g1.2 g
3580
(Turkey)
4.4 g1.2 g
3581
(Variety Meats & By-Products)
4.4 g1.2 g
35824.4 g1.2 g
3583
(Cheese, Gluten-Free Thin Crust)
4.4 g1.2 g
3584
(Meat & Fat, Shoulder, Blade)
4.4 g1.2 g
3585
(Beef, New Zealand Imported, Meat Only)
4.4 g1.2 g
3586
(Salted)
4.3 g1.2 g
3587
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
4.3 g1.2 g
3588
(Loin, Meat & Fat, Bone-In)
4.3 g1.2 g
3589
(Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 0" Fat)
4.3 g1.2 g
3590
(Extruded, Onion-Flavor)
4.3 g1.2 g
3591
(Extruded, Unsalted)
4.3 g1.2 g
3592
(With Whole Wheat, Standard Snack-Type)
4.3 g1.2 g
3593
(Cheddar Or Colby)
4.3 g1.2 g
35944.3 g1.2 g
3595
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
4.3 g1.2 g
3596
(Variety Meats & By-Products)
4.3 g1.2 g
35974.3 g1.2 g
3598
(Corn Or Cornmeal Base)
4.3 g1.2 g
3599
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
4.3 g1.2 g
3600
(Formulated Bar, Mars Snackfood US)
4.3 g1.2 g
3601
(Plain, Fritos)
4.3 g1.2 g
3602
(Plain, Extruded)
4.3 g1.2 g
3603
(Cheese)
4.3 g1.2 g
3604
(Shortribs, Grade: Choice, Meat Only)
4.3 g1.2 g
3605
(Plain, On Roll)
4.3 g1.2 g
3606
(Filled With Meat, Poultry, Or Fish, & Vegetables)
4.3 g1.2 g
3607
(Flavored)
4.3 g1.2 g
36084.3 g1.2 g
36094.3 g1.2 g
36104.3 g1.2 g
36114.3 g1.2 g
3612
(With Chocolate Filling & Icing, Non-Chocolate Layer Cake)
4.3 g1.2 g
3613
(With Cheese & Dark-Green Vegetables, Made Without Fat)
4.3 g1.2 g
3614
(With Cheese & Vegetables Other Than Dark Green And/Or Tomatoes, Made Without Fat)
4.3 g1.2 g
36154.3 g1.2 g
3616
(Beef Inside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
4.3 g1.2 g
3617
(Unspecified Type Of Meat)
4.3 g1.2 g
3618
(Prepared From Recipe)
4.3 g1.2 g
36194.3 g1.2 g
3620
(With Mayonnaise Or Salad Dressing & Tomatoes, 2 Patties, On Bun)
4.3 g1.2 g
3621
(Coated, Made With Fat)
4.3 g1.2 g
36224.3 g1.2 g
3623
(Flavored, Fritos)
4.3 g1.2 g
3624
(With Cheese & Tomatoes, Made Without Fat)
4.3 g1.2 g
3625
(Beef Inside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
4.3 g1.2 g
3626
(Large Deep Dish Crust)
4.3 g1.2 g
36274.3 g1.2 g
3628
(Meat & Skin, Chicken)
4.3 g1.2 g
3629
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
4.3 g1.2 g
3630
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, On Bun)
4.3 g1.2 g
36314.3 g1.2 g
3632
(Plain)
4.3 g1.2 g
3633
(Plain, 1 Small Patty, On Bun, From Fast Food / Restaurant)
4.3 g1.2 g
3634
(Boneless, Loin, Meat Only)
4.3 g1.2 g
3635
(Thick Crust, Made From Frozen)
4.3 g1.2 g
3636
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
4.3 g1.2 g
3637
(Meat & Fat, Fully Frenched, New Zealand Imported)
4.3 g1.2 g
3638
(Meat Only, Arm Picnic)
4.3 g1.2 g
3639
(Australian Imported, Heel On, Bone-In, Meat & Fat, Trimmed To 1/8" Fat)
4.3 g1.2 g
3640
(Loin, Meat & Fat, Bone-In)
4.3 g1.2 g
3641
(Dry, Powder)
4.3 g1.2 g
3642
(With Cream Sauce, & Added Vegetables, Restaurant)
4.3 g1.2 g
36434.3 g1.2 g
3644
(Prepared From Frozen, Thick Crust)
4.3 g1.2 g
3645
(With Icing Or Filling)
4.3 g1.2 g
36464.3 g1.2 g
3647
(Meat Topping, Thick Crust)
4.3 g1.2 g
3648
(Meat & Fat, Composite Of Trimmed Retail Cuts)
4.3 g1.2 g
3649
(With Cheese, Tomatoes, & Dark-Green Vegetables, Made Without Fat)
4.3 g1.2 g
3650
(Batter, Meat & Skin, Chicken)
4.3 g1.2 g
3651
(Coated, Skin / Coating Eaten, From Fast Food / Restaurant)
4.3 g1.2 g
3652
(With Cheese, Made From Fresh)
4.3 g1.2 g
3653
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
4.3 g1.2 g
3654
(With Gravy, Banquet, Family Size)
4.3 g1.2 g
3655
(Hamburger, Cheese, Sauce, On 1/2 Bun)
4.3 g1.2 g
3656
(Skin Eaten, Grilled Without Sauce)
4.3 g1.2 g
3657
(Cheese Topping, Regular Crust)
4.3 g1.2 g
3658
(With Cheese, On Wheat Bun)
4.3 g1.2 g
3659
(With Cheese, On White Bun)
4.3 g1.2 g
3660
(Loin, Meat & Fat, Bone-In)
4.3 g1.2 g
3661
(Loin, Meat & Fat, Bone-In)
4.3 g1.2 g
36624.3 g1.2 g
3663
(Cheese, With Vegetables, Thin Crust)
4.3 g1.2 g
3664
(Skin Eaten, From Fast Food / Restaurant)
4.3 g1.2 g
36654.3 g1.2 g
3666
(With Cream Sauce & Added Vegetables, Restaurant)
4.3 g1.2 g
3667
(Sugar Free, Cookie)
4.3 g1.2 g
3668
(With Creme Filling, Sugar Free)
4.3 g1.2 g
36694.3 g1.2 g
3670
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
4.3 g1.2 g
3671
(Dark Meat, Meat & Skin, Chicken)
4.3 g1.2 g
3672
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
4.3 g1.2 g
36734.3 g1.2 g
3674
(Soft Serve, Chocolate)
4.3 g1.2 g
3675
(Original Recipe, Wing, Meat & Skin With Breading)
4.3 g1.2 g
3676
(Individual Size Or Tart)
4.2 g1.2 g
3677
(Breaded Or Floured, Meat & Fat Eaten)
4.2 g1.2 g
3678
(Cookie, Unspecified Icing)
4.2 g1.2 g
3679
(Without Icing, Cookie)
4.2 g1.2 g
3680
(Cookies, Commercially Prepared)
4.2 g1.2 g
36814.2 g1.2 g
36824.2 g1.2 g
3683
(Frankfurter Or Hot Dog)
4.2 g1.2 g
36844.2 g1.2 g
36854.2 g1.2 g
36864.2 g1.2 g
36874.2 g1.2 g
3688
(Unspecified Cut, Meat & Fat Eaten)
4.2 g1.2 g
3689
(Unspecified If Fat Eaten)
4.2 g1.2 g
3690
(With Condiments & Special Sauce, Single, Regular Patty, Double Decker Bun)
4.2 g1.2 g
3691
(Large Deep Dish Crust)
4.2 g1.2 g
36924.2 g1.2 g
3693
(Ready-To-Eat Packaged, Butter Flavored)
4.2 g1.2 g
3694
(Ready-To-Eat Packaged, Not Further Specified)
4.2 g1.2 g
3695
(Meat, Skin, Giblets & Neck, Chicken)
4.2 g1.2 g
3696
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
4.2 g1.2 g
3697
(Meat & Fat Eaten)
4.2 g1.2 g
3698
(Unspecified If Fat Eaten)
4.2 g1.2 g
36994.2 g1.2 g
37004.2 g1.2 g
37014.2 g1.2 g
3702
(Cheese Topping, Thick Crust, Pizza Chain, Fast Food)
4.2 g1.2 g
3703
(Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
4.2 g1.2 g
3704
(Cream, White, Or Soup-Based Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
4.2 g1.2 g
3705
(Grilled With Sauce)
4.2 g1.2 g
3706
(Meat & Fat Eaten)
4.2 g1.2 g
3707
(Unspecified If Fat Eaten)
4.2 g1.2 g
3708
(Cheese, From Restaurant Or Fast Food, Thick Crust)
4.2 g1.2 g
3709
(With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant)
4.2 g1.2 g
3710
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
4.2 g1.2 g
3711
(Pastry Filled With Cheese)
4.2 g1.2 g
3712
(Beef Short Loin, Grade: All, Bone-In, Meat Only, Trimmed To 1/8" Fat)
4.2 g1.2 g
3713
(From School Lunch, Thick Crust)
4.2 g1.2 g
3714
(Cooked, Frozen, Pepperoni Topping, Thick Crust, Whole Grain, School Lunch)
4.2 g1.2 g
3715
(Cooked, Frozen, Sausage Topping, Thick Crust, Whole Grain, School Lunch)
4.2 g1.2 g
3716
(With Meat Other Than Pepperoni, From School Lunch, Thick Crust)
4.2 g1.2 g
37174.2 g1.2 g
37184.2 g1.2 g
3719
(With Cream Sauce, Meat, & Added Vegetables, Restaurant)
4.2 g1.2 g
3720
(Oil Roasted, Lightly Salted, Nuts)
4.2 g1.2 g
3721
(Oil Roasted, With Salt Added, Nuts)
4.2 g1.2 g
3722
(Oil Roasted, Without Salt Added, Nuts)
4.2 g1.2 g
37234.2 g1.2 g
37244.2 g1.2 g
37254.2 g1.2 g
37264.2 g1.2 g
3727
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)
4.2 g1.2 g
3728
(With Or Without Cheese, On Bun)
4.2 g1.2 g
37294.2 g1.2 g
3730
(Mainly Flour & Water)
4.2 g1.2 g
3731
(Beef Lip Off, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
4.2 g1.2 g
3732
(Beef Lip-On, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat)
4.2 g1.2 g
37334.2 g1.2 g
3734
(With Beans & Vegetables, Thin Crust)
4.2 g1.2 g
3735
(Pastry Filled With Potato)
4.2 g1.2 g
3736
(Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
4.2 g1.2 g
37374.2 g1.2 g
3738
(Coated, Skin / Coating Eaten, From Raw)
4.2 g1.2 g
3739
(Breaded & Fried)
4.2 g1.2 g
3740
(90% Lean Meat / 10% Fat)
4.2 g1.2 g
3741
(With Cream Sauce, Meat, & Added Vegetables, Restaurant)
4.2 g1.2 g
37424.2 g1.2 g
3743
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
4.2 g1.2 g
3744
(Sugar & Egg White Coating)
4.2 g1.2 g
3745
(Cheese, Thick Crust)
4.2 g1.2 g
37464.2 g1.2 g
37474.2 g1.2 g
3748
(Commercially Prepared, Special Dietary)
4.2 g1.2 g
37494.2 g1.2 g
37504.2 g1.2 g
37514.2 g1.2 g
3752
(Tomato & Basil, With Oil & Vinegar Dressing)
4.2 g1.2 g
3753
(With Chicken, Cheese, & Sour Cream)
4.2 g1.2 g
3754
(Cheese, From School Lunch, Medium Crust)
4.2 g1.2 g
3755
(With Meat & Vegetables, Thick Crust)
4.2 g1.2 g
3756
(All Classes, Meat & Skin)
4.2 g1.2 g
3757
(Pork, Rump, Bone-In, Separable Lean & Fat, Ham With Water Added)
4.2 g1.2 g
3758
(Plain, 1 Small Patty, On Whole Wheat Bun)
4.2 g1.2 g
3759
(Australian Imported, Trimmed To 1/8" Fat, Meat Only)
4.2 g1.2 g
37604.2 g1.2 g
3761
(With Lettuce & Spread, On Multigrain Roll)
4.2 g1.2 g
37624.2 g1.2 g
3763
(Not Further Specified)
4.2 g1.2 g
3764
(Not Further Specified)
4.2 g1.2 g
3765
(With Gravy, Potatoes, Vegetable)
4.2 g1.2 g
3766
(Not Further Specified)
4.2 g1.2 g
3767
(Crude)
4.2 g1.2 g
3768
(With Cream Sauce & Poultry, Ready-To-Heat)
4.2 g1.2 g
37694.2 g1.2 g
3770
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
4.2 g1.2 g
3771
(Meat, Skin, Giblets & Neck, Flour, Chicken)
4.2 g1.2 g
3772
(Coated, Skin / Coating Eaten, From Pre-Cooked)
4.2 g1.2 g
3773
(Soft Serve, Chocolate, Waffle Cone)
4.2 g1.2 g
3774
(Not Cream Or Meringue, Individual Size Or Tart)
4.2 g1.2 g
3775
(Without Big Mac Sauce)
4.2 g1.2 g
3776
(Reduced Fat)
4.2 g1.2 g
3777
(Without Salt, Reduced Fat)
4.2 g1.2 g
3778
(From Fast Food)
4.2 g1.2 g
3779
(With Beef, Cheese & Lettuce, Soft)
4.2 g1.2 g
3780
(With Beef, Cheese & Lettuce)
4.2 g1.2 g
3781
(Unsalted, Reduced Fat)
4.2 g1.2 g
3782
(90% - 94% Lean)
4.2 g1.2 g
3783
(Without Salt Added, Plain, Nuts)
4.2 g1.2 g
37844.2 g1.2 g
3785
(With Other Sauces Or Seasoning, From Fast Food / Restaurant)
4.2 g1.2 g
3786
(With Meat, Tomatoes, & Dark-Green Vegetables, Made With Fat)
4.2 g1.2 g
3787
(With Meat, Tomatoes, & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
4.2 g1.2 g
3788
(With Chicken & Sour Cream)
4.2 g1.2 g
3789
(Plain, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant)
4.2 g1.2 g
3790
(Frozen Entree)
4.2 g1.2 g
3791
(Made With Shortening, No Coating, Skin Eaten)
4.1 g1.2 g
3792
(With Mayonnaise Or Salad Dressing & Tomatoes, 2 Patties, On Double-Decker Bun)
4.1 g1.2 g
3793
(With Egg, Beans, & Breakfast Meat)
4.1 g1.2 g
3794
(Batter, Meat & Skin, Chicken)
4.1 g1.2 g
37954.1 g1.2 g
3796
(Cookie Crumb Topping)
4.1 g1.2 g
37974.1 g1.2 g
3798
(Prepared-From-Recipe, Candies)
4.1 g1.2 g
3799
(Frozen, Big Daddy's Ls 16" 51% Whole Grain Rolled Edge Cheese Pizza, School Lunch)
4.1 g1.2 g
3800
(Meat & Fat, Arm Picnic)
4.1 g1.2 g
3801
(With Added Solution, Dark Meat, Meat & Skin)
4.1 g1.2 g
3802
(With Icing Or Filling, Not Chocolate)
4.1 g1.2 g
3803
(Creme-Filled, Sponge)
4.1 g1.2 g
3804
(85% Lean, 15% Fat, Patties)
4.1 g1.2 g
3805
(No Spread, On White Bread, Reduced Fat American Cheese)
4.1 g1.2 g
3806
(Plain, Candies)
4.1 g1.2 g
3807
(With Cream Sauce & Poultry, Ready-To-Heat)
4.1 g1.2 g
3808
(Beef, Grade: All, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat)
4.1 g1.2 g
3809
(With Cheese Filling)
4.1 g1.2 g
3810
(Quick)
4.1 g1.2 g
38114.1 g1.2 g
3812
(Rotisserie, Original Seasoning, Meat & Skin, Chicken)
4.1 g1.2 g
3813
(With Meat & Dark-Green Vegetables, Made With Fat)
4.1 g1.2 g
3814
(With Meat & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
4.1 g1.2 g
3815
(With Meat & Tomatoes, Made With Fat)
4.1 g1.2 g
3816
(With Meat & Tomatoes, Unspecified If Cooking Fat Added)
4.1 g1.2 g
3817
(With Meat & Vegetables Other Than Dark-Green And/Or Tomatoes, Made With Fat)
4.1 g1.2 g
3818
(With Meat & Vegetables Other Than Dark-Green And/Or Tomatoes, Unspecified If Cooking Fat Added)
4.1 g1.2 g
38194.1 g1.2 g
3820
(Beef, New Zealand Imported, Meat & Fat)
4.1 g1.2 g
3821
(Batter, Light Meat, Meat & Skin, Chicken)
4.1 g1.2 g
3822
(Meat Only, Chicken)
4.1 g1.2 g
3823
(From Fast Food / Restaurant)
4.1 g1.2 g
3824
(Prepared From Recipe)
4.1 g1.2 g
3825
(Egg, Cheese, & Bacon)
4.1 g1.2 g
3826
(Original Recipe, Thigh, Meat & Skin With Breading)
4.1 g1.2 g
3827
(No Sugar Added, Unspecified Flavor)
4.1 g1.2 g
3828
(Wild Berry Bite Size Candies, Candies)
4.1 g1.2 g
38294.1 g1.2 g
3830
(Unspecified Type Of Meat)
4.1 g1.2 g
3831
(Cheese, Whole Wheat Thin Crust)
4.1 g1.2 g
3832
(Fat Free)
4.1 g1.2 g
3833
(Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
4.1 g1.2 g
3834
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
4.1 g1.2 g
38354.1 g1.2 g
3836
(Reduced Fat)
4.1 g1.2 g
3837
(Guineos Verdes En Escabeche, Puerto Rican Style)
4.1 g1.2 g
3838
(1 Miniature Patty, From School, On Miniature Bun)
4.1 g1.2 g
3839
(Classic Hand-Tossed Crust)
4.1 g1.2 g
38404.1 g1.2 g
3841
(Meat & Skin, Chicken)
4.1 g1.2 g
3842
(Loin, Meat & Fat, Bone-In)
4.1 g1.2 g
3843
(Meat & Skin, Chicken)
4.1 g1.2 g
38444.1 g1.2 g
38454.1 g1.2 g
38464.1 g1.2 g
3847
(Unspecified Part, Coated, Made With Fat, Prepared With Skin, Skin/Coating Eaten)
4.1 g1.2 g
3848
(Unspecified Part, Coated, Made With Fat, Prepared With Skin, Unspecified If Skin/Coating Eaten)
4.1 g1.2 g
38494.1 g1.2 g
3850
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
4.1 g1.2 g
38514.1 g1.2 g
3852
(Tortilla Mix, Enriched)
4.1 g1.2 g
38534.1 g1.2 g
3854
(Without Salt)
4.1 g1.2 g
3855
(Dry Roasted, Without Salt Added, Nuts)
4.1 g1.2 g
3856
(Not Further Specified)
4.1 g1.2 g
38574.1 g1.2 g
38584.1 g1.2 g
3859
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
4.1 g1.2 g
38604.1 g1.2 g
3861
(Meat & Skin, Flour, Chicken)
4.1 g1.2 g
38624.1 g1.2 g
3863
(Reduced Fat, Unspecified Raisins)
4.1 g1.2 g
3864
(Reduced Fat)
4.1 g1.2 g
38654.1 g1.2 g
3866
(With Meat Other Than Pepperoni, Thick Crust, Made From Frozen)
4.1 g1.2 g
3867
(Ropa Vieja, Sopa De Carne Ripiada)
4.1 g1.2 g
3868
(Mixture, Camarones Al Ajillo, Puerto Rican Style)
4.1 g1.2 g
3869
(From Puerto-Rican Style Beef Stew)
4.1 g1.2 g
38704.1 g1.2 g
3871
(Dried, Nuts)
4.1 g1.2 g
3872
(Unspecified Cooking Method)
4.1 g1.2 g
38734.1 g1.2 g
3874
(Boneless, Loin, Meat Only)
4.1 g1.2 g
3875
(Grade: Choice, Whole, Arm & Blade, Meat Only, Trimmed To 1/4" Fat)
4.1 g1.2 g
38764.1 g1.2 g
3877
(No Spread, On Wheat Bread, Reduced Fat American Cheese)
4.1 g1.2 g
3878
(No Spread, On Whole Wheat Bread, Reduced Fat American Cheese)
4.1 g1.2 g
3879
(With Other Sauces Or Seasoning, From Other Sources)
4.1 g1.2 g
38804.1 g1.2 g
38814.1 g1.2 g
38824.1 g1.2 g
3883
(Buttermilk Biscuits, Refrigerated Dough)
4.1 g1.2 g
3884
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
4.1 g1.2 g
3885
(Game Meat)
4.1 g1.2 g
3886
(Dark Meat, Meat Only)
4.1 g1.2 g
38874.1 g1.2 g
3888
(Meatless)
4.1 g1.2 g
3889
(Ultimate Deep Dish Crust)
4.1 g1.2 g
38904.1 g1.2 g
3891
(Meat & Skin, Flour, Chicken)
4.1 g1.2 g
3892
(Made With Light Chocolate Ice Cream)
4.1 g1.2 g
3893
(Chopped With Natural Juice)
4.1 g1.2 g
3894
(Sturgeon)
4.1 g1.2 g
38954.1 g1.2 g
3896
(Dark Meat, Meat & Skin, Chicken)
4.1 g1.2 g
3897
(Plain, 1 Oz Meat, On Miniature Bun)
4.1 g1.2 g
38984.1 g1.1 g
3899
(Australian Imported, Meat Only, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
4.1 g1.1 g
3900
(Only Meat Eaten)
4.1 g1.1 g
39014.1 g1.1 g
3902
(With Meat & Vegetables)
4.1 g1.1 g
3903
(With Meat, Made With Oil)
4.1 g1.1 g
39044.1 g1.1 g
3905
(With Regular Peanut Butter, On White Bread)
4.1 g1.1 g
39064.1 g1.1 g
3907
(Light, No Sugar Added)
4.1 g1.1 g
3908
(Filled With Broiled Chicken Strips, Cheese, Lettuce, & Spread)
4.1 g1.1 g
3909
(Flavors Other Than Chocolate, No Sugar Added)
4 g1.1 g
3910
(No Sugar Added, Unspecified Flavor)
4 g1.1 g
3911
(Loin, Meat & Fat, Bone-In)
4 g1.1 g
3912
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
4 g1.1 g
39134 g1.1 g
39144 g1.1 g
3915
(Meat Only, New Zealand Imported)
4 g1.1 g
3916
(With Cheese, Made With Milk, Made From Fresh)
4 g1.1 g
3917
(With Ground Beef, Beans, Tomato Sauce, Cheese, Taco Seasonings, & Corn Chips)
4 g1.1 g
3918
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
4 g1.1 g
3919
(With Meat & Beans, From Fast Food)
4 g1.1 g
3920
(With Cream Sauce & Seafood, Ready-To-Heat)
4 g1.1 g
3921
(With Mayonnaise Or Salad Dressing, On Bun)
4 g1.1 g
3922
(Made With Creamy Dressing)
4 g1.1 g
3923
(Unspecified Fish)
4 g1.1 g
3924
(Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat)
4 g1.1 g
39254 g1.1 g
39264 g1.1 g
39274 g1.1 g
3928
(Prepared From Recipe)
4 g1.1 g
3929
(With Cheese, Lettuce, Tomato & Spread, Breaded, Fried)
4 g1.1 g
3930
(With Egg & Potato)
4 g1.1 g
3931
(With Meat & Beans, Family Style Restaurant)
4 g1.1 g
39324 g1.1 g
3933
(Chocolate Coated)
4 g1.1 g
3934
(Variety Meats & By-Products)
4 g1.1 g
39354 g1.1 g
3936
(Beef Inside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
4 g1.1 g
39374 g1.1 g
3938
(With Cream Sauce & Poultry, Home Recipe)
4 g1.1 g
3939
(With Extra Meat & Extra Vegetables, Unspecified Type Of Crust)
4 g1.1 g
3940
(Coated, Skin / Coating Eaten, Unspecified Part)
4 g1.1 g
39414 g1.1 g
3942
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
4 g1.1 g
39434 g1.1 g
39444 g1.1 g
3945
(Made From Frozen)
4 g1.1 g
3946
(With Meat, Made With Margarine)
4 g1.1 g
3947
(Coated, Skin / Coating Eaten, Unspecified Part)
4 g1.1 g
3948
(Carne De Cerdo Frita, Masitas Fritas, Puerto Rican Style)
4 g1.1 g
3949
(Chocolate)
4 g1.1 g
39504 g1.1 g
3951
(With Cream Sauce & Seafood, Ready-To-Heat)
4 g1.1 g
3952
(In Cream Sauce)
4 g1.1 g
3953
(Cheese, From School Lunch, Thin Crust)
4 g1.1 g
3954
(Cheese, With Vegetables, Regular Crust)
4 g1.1 g
3955
(Cooked, Frozen, Cheese Topping, Thin Crust, Whole Grain, School Lunch)
4 g1.1 g
3956
(With Extra Meat & Extra Vegetables, Regular Crust)
4 g1.1 g
3957
(Barbecue Flavored)
4 g1.1 g
3958
(Cheese Flavored)
4 g1.1 g
3959
(Other Flavored)
4 g1.1 g
3960
(Ruffled, Sour Cream & Onion Flavored)
4 g1.1 g
3961
(Sour Cream & Onion Flavored)
4 g1.1 g
3962
(Barbecue Flavored)
4 g1.1 g
3963
(Cheese Flavored)
4 g1.1 g
3964
(Other Flavored)
4 g1.1 g
3965
(Cheese, With Vegetables, Unspecified Type Of Crust)
4 g1.1 g
3966
(Baked With Cheese)
4 g1.1 g
39674 g1.1 g
3968
(With Creme Filling, Special Dietary)
4 g1.1 g
3969
(With Dark-Green Vegetables, Made With Fat)
4 g1.1 g
3970
(With Dark-Green Vegetables, Unspecified If Cooking Fat Added)
4 g1.1 g
39714 g1.1 g
39724 g1.1 g
3973
(Only Meat Eaten)
4 g1.1 g
39744 g1.1 g
3975
(Prepared From Recipe)
4 g1.1 g
3976
(Frozen, Big Daddy's Ls 16" 51% Whole Grain Rolled Edge Turkey Pepperoni Pizza, School Lunch)
4 g1.1 g
3977
(Sugar Free)
4 g1.1 g
3978
(With Beef & Rice)
4 g1.1 g
3979
(Guava)
4 g1.1 g
3980
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
4 g1.1 g
3981
(Mexican Restaurant)
4 g1.1 g
3982
(Fudge-Type, Syrups)
4 g1.1 g
3983
(Filled With Meat, Fish, Or Poultry, With Sauce)
4 g1.1 g
3984
(With Potatoes And/Or Onions, Made With Fat)
4 g1.1 g
3985
(With Potatoes And/Or Onions, Unspecified If Cooking Fat Added)
4 g1.1 g
3986
(With Tomatoes, Made With Fat)
4 g1.1 g
3987
(With Tomatoes, Unspecified If Cooking Fat Added)
4 g1.1 g
3988
(With Vegetables Other Than Dark Green And/Or Tomatoes, Made With Fat)
4 g1.1 g
3989
(With Vegetables Other Than Dark Green And/Or Tomatoes, Unspecified If Cooking Fat Added)
4 g1.1 g
39904 g1.1 g
3991
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
4 g1.1 g
3992
(With Regular Peanut Butter, On Wheat Bread)
4 g1.1 g
3993
(With Regular Peanut Butter, On Whole Wheat Bread)
4 g1.1 g
3994
(With Added Solution, Dark Meat, Meat & Skin)
4 g1.1 g
3995
(With Gravy Mixture)
4 g1.1 g
3996
(With Syrup Or Honey)
4 g1.1 g
39974 g1.1 g
3998
(Meat & Fat, Pork, Rump, Bone-In)
4 g1.1 g
3999
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 1/4 Lb Meat, On Bun)
4 g1.1 g
4000
(With Condiments, 1 Medium Patty, On Bun)
4 g1.1 g
fig 4. Foods with total saturated fatty acids 3001 to 4000

List of foods (4001 - 5000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
4001
(With Condiments, 1 Medium Patty, On Bun)
4 g1.1 g
4002
(With Condiments, Vegetables & Mayonnaise, Single, Large Patty)
4 g1.1 g
4003
(Glazed, Barbecue Flavored, Conventional Oven)
4 g1.1 g
4004
(With Cream Sauce & Poultry, Home Recipe)
4 g1.1 g
4005
(Supreme Topping, Rising Crust)
4 g1.1 g
4006
(Coated, Made With Butter)
4 g1.1 g
4007
(Boneless, Loin, Meat Only)
4 g1.1 g
40084 g1.1 g
4009
(Total Edible)
4 g1.1 g
4010
(Homemade, Cereals Ready-To-Eat)
4 g1.1 g
4011
(Homemade)
4 g1.1 g
4012
(Flavors Other Than Chocolate, Bottled)
4 g1.1 g
4013
(Flavors Other Than Chocolate, Fast Food)
4 g1.1 g
4014
(Without Icing Or Filling)
4 g1.1 g
4015
(Variety Meats & By-Products)
4 g1.1 g
40164 g1.1 g
4017
(Repollo Relleno Con Carne, Puerto Rican Style)
4 g1.1 g
4018
(Fast Food)
4 g1.1 g
4019
(With Lettuce & Spread)
4 g1.1 g
4020
(Blanched, Nuts)
4 g1.1 g
40214 g1.1 g
4022
(With Tomatoes & Dark-Green Vegetables, Made With Fat)
4 g1.1 g
4023
(With Tomatoes & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
4 g1.1 g
40244 g1.1 g
40254 g1.1 g
40264 g1.1 g
4027
(Made With Beef)
4 g1.1 g
40284 g1.1 g
4029
(Stuffed With Bacon & Cheese, Peel Not Eaten)
3.9 g1.1 g
40303.9 g1.1 g
40313.9 g1.1 g
40323.9 g1.1 g
4033
(With Cheese, Ready-To-Heat)
3.9 g1.1 g
4034
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
3.9 g1.1 g
4035
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3.9 g1.1 g
4036
(Meat & Fat, Leg, Ham, Shank Half)
3.9 g1.1 g
4037
(Puerto Rican Style)
3.9 g1.1 g
40383.9 g1.1 g
4039
(Taco De Jueye, Puerto Rican Style)
3.9 g1.1 g
4040
(Unspecified If Skin Eaten)
3.9 g1.1 g
4041
(Skin Eaten, From Pre-Cooked)
3.9 g1.1 g
4042
(Rotisserie, Meat & Skin, Chicken)
3.9 g1.1 g
4043
(Skin Eaten, Unspecified Cooking Method)
3.9 g1.1 g
4044
(Skin Not Eaten)
3.9 g1.1 g
40453.9 g1.1 g
40463.9 g1.1 g
4047
(90% Lean Meat / 10% Fat)
3.9 g1.1 g
4048
(Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
3.9 g1.1 g
4049
(Skin Not Eaten)
3.9 g1.1 g
4050
(Loin, Meat Only, Bone-In)
3.9 g1.1 g
40513.9 g1.1 g
4052
(Meat- & Cheese-Filled, Tomato-Based Sauce)
3.9 g1.1 g
4053
(Full Fat, Nuts)
3.9 g1.1 g
4054
(Coated, Made With Butter, Unspecified Type)
3.9 g1.1 g
40553.9 g1.1 g
40563.9 g1.1 g
40573.9 g1.1 g
4058
(Oogruk, Meat, In Oil, Alaska Native)
3.9 g1.1 g
4059
(Meat Only, New Zealand Imported)
3.9 g1.1 g
4060
(Beef Loin, Grade: Choice, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat)
3.9 g1.1 g
4061
(Ready-To-Eat-Packaged, Kettle Corn)
3.9 g1.1 g
40623.9 g1.1 g
4063
(Boneless, Meat Only, New Zealand Imported)
3.9 g1.1 g
40643.9 g1.1 g
4065
(Prepared From Recipe Without Frosting)
3.9 g1.1 g
4066
(Hamburger, Cheese, Sauce, On Whole Bun)
3.9 g1.1 g
4067
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3.9 g1.1 g
4068
(Beef Short Loin, Grade: All, Meat Only, Trimmed To 0" Fat)
3.9 g1.1 g
4069
(Total Edible)
3.9 g1.1 g
40703.9 g1.1 g
4071
(Excluding Potatoes, Carne A La Judia)
3.9 g1.1 g
4072
(With Added Solution, Shoulder, Blade, Meat & Fat)
3.9 g1.1 g
40733.9 g1.1 g
4074
(With Lettuce & Spread, Breaded, Fried)
3.9 g1.1 g
40753.9 g1.1 g
4076
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
3.9 g1.1 g
4077
(With Icing Or Filling)
3.9 g1.1 g
4078
(Meat & Skin, Flour, Chicken)
3.9 g1.1 g
4079
(Beef Loin, Grade: Choice, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat)
3.9 g1.1 g
4080
(93% Lean Meat / 7% Fat)
3.9 g1.1 g
40813.9 g1.1 g
4082
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3.9 g1.1 g
40833.9 g1.1 g
4084
(With Meat & Beans)
3.9 g1.1 g
4085
(Prepared From Recipe With Coconut Frosting)
3.9 g1.1 g
4086
(From Fast Food / Restaurant)
3.9 g1.1 g
4087
(Coated, Skin / Coating Eaten)
3.9 g1.1 g
4088
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.9 g1.1 g
4089
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
3.9 g1.1 g
4090
(With Other Sauces Or Seasoning, From Precooked)
3.9 g1.1 g
40913.9 g1.1 g
4092
(Unspecified If Fat Eaten)
3.9 g1.1 g
4093
(Drumstick, Meat & Skin With Breading)
3.9 g1.1 g
4094
(Cottage-Cut, Salt Not Added In Processing)
3.9 g1.1 g
4095
(French Fried, Cottage-Cut, Heated In Oven, With Salt)
3.9 g1.1 g
4096
(Meat & Skin, Chicken)
3.9 g1.1 g
4097
(With Meat, Beans, & Sour Cream)
3.9 g1.1 g
40983.9 g1.1 g
4099
(Peel Not Eaten, Unspecified Topping)
3.9 g1.1 g
4100
(With Added Solution, Dark Meat, Meat & Skin)
3.9 g1.1 g
4101
(Grade: Choice, Whole, Arm & Blade, Meat Only, Trimmed To 1/4" Fat)
3.9 g1.1 g
4102
(Nacho Cheese Flavor)
3.9 g1.1 g
4103
(Other Flavors)
3.9 g1.1 g
4104
(Cheese, With Fruit, Regular Crust)
3.9 g1.1 g
4105
(Cheese, With Fruit, Unspecified Type Of Crust)
3.9 g1.1 g
4106
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
3.9 g1.1 g
4107
(Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
3.9 g1.1 g
4108
(Flavored)
3.9 g1.1 g
4109
(Nacho Cheese)
3.9 g1.1 g
4110
(With Tomato And/Or Catsup, 2 Patties, On Bun)
3.9 g1.1 g
41113.9 g1.1 g
4112
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.9 g1.1 g
4113
(Chocolate Blueberry Snack Bar, Formulated Bar)
3.9 g1.1 g
4114
(Made With Beef & Pork)
3.9 g1.1 g
4115
(Made With Beef, Veal & Pork)
3.9 g1.1 g
41163.9 g1.1 g
4117
(With Cream Sauce & Seafood, Home Recipe)
3.9 g1.1 g
4118
(With Cheese, Unspecified If Cooking Fat Added)
3.9 g1.1 g
4119
(Omelet, Scrambled, Or Fried, With Cheese, Unspecified If Cooking Fat Added)
3.9 g1.1 g
41203.9 g1.1 g
41213.9 g1.1 g
4122
(Meat Only, New Zealand Imported, Composite Of Trimmed Retail Cuts)
3.9 g1.1 g
4123
(With Bread, Cheese, Milk & Meat)
3.9 g1.1 g
4124
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
3.9 g1.1 g
4125
(Variety Meats & By-Products)
3.9 g1.1 g
41263.9 g1.1 g
4127
(From Puerto Rican-Style Chicken Fricasse)
3.9 g1.1 g
41283.9 g1.1 g
4129
(Beef Plate, Grade: All, Meat Only, Trimmed To 0" Fat)
3.9 g1.1 g
4130
(Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.9 g1.1 g
4131
(Not Cream Or Meringue)
3.9 g1.1 g
41323.9 g1.1 g
4133
(Light)
3.9 g1.1 g
4134
(With Extra Meat & Extra Vegetables, Thick Crust)
3.9 g1.1 g
4135
(With Meat Other Than Pepperoni, From School Lunch, Medium Crust)
3.9 g1.1 g
4136
(Meat & Fat, New Zealand Imported)
3.9 g1.1 g
4137
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3.8 g1.1 g
4138
(For Use With Vegetables)
3.8 g1.1 g
4139
(With Lettuce, Cheese, & Ranch Sauce)
3.8 g1.1 g
41403.8 g1.1 g
41413.8 g1.1 g
4142
(With Cream Sauce & Seafood, Home Recipe)
3.8 g1.1 g
4143
(Grade: All, Meat & Fat, Trimmed To 0" Fat)
3.8 g1.1 g
4144
(Breaded & Fried)
3.8 g1.1 g
4145
(Picadillo De Carne De Rez Con Papas, Mexican Style)
3.8 g1.1 g
4146
(Reduced Fat, Cookie)
3.8 g1.1 g
41473.8 g1.1 g
4148
(With Meat & Fruit, Unspecified Type Of Crust)
3.8 g1.1 g
4149
(Pasteles De Yuca, Puerto Rican Style)
3.8 g1.1 g
41503.8 g1.1 g
41513.8 g1.1 g
4152
(With Meat & Fruit, Regular Crust)
3.8 g1.1 g
4153
(With Nuts)
3.8 g1.1 g
41543.8 g1.1 g
4155
(With Cream Sauce, Poultry, & Added Vegetables, Restaurant)
3.8 g1.1 g
41563.8 g1.1 g
4157
(Cheese Topping, Rising Crust)
3.8 g1.1 g
4158
(With Spread, Sandwich Cubano)
3.8 g1.1 g
4159
(Cheese, Thick Crust, Prepared From Frozen)
3.8 g1.1 g
41603.8 g1.1 g
4161
(Beef, New Zealand Imported, Meat & Fat)
3.8 g1.1 g
4162
(Two Crust)
3.8 g1.1 g
4163
(From Fast Food / Restaurant)
3.8 g1.1 g
41643.8 g1.1 g
4165
(Made With Fat, No Coating, Unspecified If Skin Eaten)
3.8 g1.1 g
4166
(No Coating, Skin Eaten, Made With Oil)
3.8 g1.1 g
4167
(No Coating, Skin Eaten, Made With Unspecified Type Of Fat)
3.8 g1.1 g
4168
(Fried With Oil)
3.8 g1.1 g
4169
(From Fast Food / Restaurant)
3.8 g1.1 g
41703.8 g1.1 g
4171
(Filled With Custard Or Cream Cheese)
3.8 g1.1 g
4172
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
3.8 g1.1 g
4173
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
3.8 g1.1 g
4174
(With Fried Peppers & Onions, On Roll)
3.8 g1.1 g
4175
(Salchichas Guisadas, Puerto Rican Style)
3.8 g1.1 g
4176
(With Cream Sauce, & Added Vegetables, Ready-To-Heat)
3.8 g1.1 g
4177
(Home Recipe)
3.8 g1.1 g
41783.8 g1.1 g
4179
(Nuts)
3.8 g1.1 g
4180
(Commercially Prepared, Enriched Flour)
3.8 g1.1 g
4181
(Commercially Prepared, Unenriched Flour)
3.8 g1.1 g
4182
(Two Crust)
3.8 g1.1 g
41833.8 g1.1 g
41843.8 g1.1 g
41853.8 g1.1 g
4186
(With Cream Sauce, Poultry, & Added Vegetables, Restaurant)
3.8 g1.1 g
4187
(Not Further Specified)
3.8 g1.1 g
4188
(Fat Free, Flavored)
3.8 g1.1 g
41893.8 g1.1 g
41903.8 g1.1 g
41913.8 g1.1 g
4192
(Revoltillo De Tasajo, Puerto Rican Style)
3.8 g1.1 g
4193
(Ready-To-Eat, Topped With Meat)
3.8 g1.1 g
4194
(Topped With Meat, Made From Frozen)
3.8 g1.1 g
41953.8 g1.1 g
4196
(With Meat & Sour Cream)
3.8 g1.1 g
4197
(With Pretzels, Cereal, Or Granola)
3.8 g1.1 g
41983.8 g1.1 g
4199
(Beef Loin, Grade: Choice, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.8 g1.1 g
4200
(Meat & Skin, Chicken)
3.8 g1.1 g
4201
(With Cheese, Lettuce, Tomato & Spread)
3.8 g1.1 g
4202
(With Cheese, Meat, & Vegetables, Made Without Fat)
3.8 g1.1 g
4203
(Omelet, Scrambled, Or Fried, With Cheese, Meat, & Vegetables, Made Without Fat)
3.8 g1.1 g
4204
(With Peanuts, Sesame Sticks, Chili Rice Crackers & Fried Green Peas)
3.8 g1.1 g
4205
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
3.8 g1.1 g
4206
(Regular, Standard Snack-Type, Low Salt)
3.8 g1.1 g
4207
(Rice-Based)
3.8 g1.1 g
4208
(Meat & Fat, Pork, Rump, Bone-In)
3.8 g1.1 g
4209
(Low Sodium, Snack)
3.8 g1.1 g
4210
(Chocolate, No Sugar Added)
3.8 g1.1 g
4211
(With Vegetables, Peel Eaten)
3.8 g1.1 g
4212
(With Vegetables, Peel Not Eaten)
3.8 g1.1 g
42133.8 g1.1 g
42143.8 g1.1 g
4215
(Coated, Drumstick & Thigh, Skin / Coating Eaten)
3.8 g1.1 g
4216
(With Gravy, Mashed Potatoes, Vegetable)
3.8 g1.1 g
4217
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
3.8 g1.1 g
4218
(With Cream Sauce & Added Vegetables, Ready-To-Heat)
3.8 g1.1 g
4219
(Loin, Meat Only, Bone-In)
3.8 g1.1 g
4220
(Prepared From Recipe, Biscuit-Type)
3.8 g1.1 g
4221
(Pepperoni Topping, Rising Crust)
3.8 g1.1 g
4222
(Coated, Made With Fat)
3.8 g1.1 g
42233.8 g1.1 g
4224
(Prepared From Recipe)
3.8 g1.1 g
42253.8 g1.1 g
42263.8 g1.1 g
42273.8 g1.1 g
4228
(Cheese, With Vegetables, Thick Crust)
3.8 g1.1 g
4229
(Cheese, With Vegetables, Thin Crust, Prepared From Frozen)
3.8 g1.1 g
4230
(With Meat & Fruit, Thick Crust)
3.8 g1.1 g
4231
(Individual Size Or Tart)
3.8 g1.1 g
42323.8 g1.1 g
4233
(Coated, Made With Butter)
3.8 g1.1 g
4234
(Not Blackberry, Blueberry, Boysenberry, Huckleberry, Raspberry, Or Strawberry, Individual Size Or Tart)
3.8 g1.1 g
4235
(Whole, Arm & Blade, Meat & Fat)
3.8 g1.1 g
4236
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3.8 g1.1 g
4237
(Beef, Meat & Fat Eaten)
3.8 g1.1 g
4238
(Extruded, Cheese-Flavor)
3.8 g1.1 g
4239
(Made With Margarine)
3.8 g1.1 g
4240
(Fried With Margarine)
3.8 g1.1 g
4241
(Beef, Grade: Choice, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat)
3.8 g1.1 g
4242
(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)
3.7 g1.1 g
4243
(Skin Eaten, Drumstick & Thigh, Grilled Without Sauce)
3.7 g1.1 g
4244
(Includes Squab)
3.7 g1.1 g
4245
(Cookie)
3.7 g1.1 g
4246
(Variety Meats & By-Products)
3.7 g1.1 g
42473.7 g1.1 g
4248
(Skin Eaten, Drumstick & Thigh)
3.7 g1.1 g
4249
(With Beans & Sour Cream)
3.7 g1.1 g
4250
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)
3.7 g1.1 g
4251
(Variety Meats & By-Products)
3.7 g1.1 g
4252
(Prepared From Mix)
3.7 g1.1 g
4253
(Dry Mix, Prepared With 2% Milk, 80% Margarine, & Eggs)
3.7 g1.1 g
42543.7 g1.1 g
4255
(Beef, New Zealand Imported, Meat & Fat)
3.7 g1.1 g
42563.7 g1.1 g
42573.7 g1.1 g
4258
(From Restaurant, Home, Or Other Place)
3.7 g1.1 g
42593.7 g1.1 g
42603.7 g1.1 g
4261
(Puerto Rican Style)
3.7 g1.1 g
4262
(With Cream Sauce, Meat, & Added Vegetables, Ready-To-Heat)
3.7 g1.1 g
42633.7 g1.1 g
42643.7 g1.1 g
4265
(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)
3.7 g1.1 g
4266
(Whole, Boneless, Meat Only)
3.7 g1.1 g
4267
(With Condiments, 1 Small Patty, On Bun)
3.7 g1.1 g
4268
(With Meat Sauce)
3.7 g1.1 g
42693.7 g1.1 g
4270
(Unspecified Cooking Method)
3.7 g1.1 g
4271
(Unspecified Form)
3.7 g1.1 g
4272
(Breaded Or Floured, Meat & Fat Eaten, Unspecified Cut)
3.7 g1.1 g
4273
(Breaded Or Floured, Meat & Fat Eaten)
3.7 g1.1 g
4274
(Breaded Or Floured, Unspecified If Fat Eaten)
3.7 g1.1 g
42753.7 g1.1 g
4276
(From Restaurant)
3.7 g1.1 g
4277
(Cheese, With Fruit, Thick Crust)
3.7 g1.1 g
4278
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
3.7 g1.1 g
4279
(Home Recipe)
3.7 g1.1 g
42803.7 g1.1 g
4281
(Mozzarella)
3.7 g1.1 g
42823.7 g1.1 g
4283
(With Cheese & Extra Vegetables, Thick Crust)
3.7 g1.1 g
4284
(Meat & Fat)
3.7 g1.1 g
4285
(Boneless, Loin, Meat & Fat)
3.7 g1.1 g
4286
(With Icing Or Filling, Reduced Fat & Calories, Not Chocolate)
3.7 g1.1 g
4287
(With Icing Or Filling, Not Chocolate, Low-Fat)
3.7 g1.1 g
4288
(With Cream Sauce, Seafood, & Added Vegetables, Restaurant)
3.7 g1.1 g
4289
(From Other Sources)
3.7 g1 g
4290
(Chocolate, Prepackaged)
3.7 g1 g
4291
(With Cream Sauce, Meat, & Added Vegetables, Ready-To-Heat)
3.7 g1 g
4292
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.7 g1 g
4293
(Meat, Skin, Giblets & Neck, Chicken)
3.7 g1 g
4294
(Drumstick & Thigh, Skin Eaten)
3.7 g1 g
4295
(Coated, Made Without Fat)
3.7 g1 g
4296
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
3.7 g1 g
42973.7 g1 g
4298
(Grade: Select, Meat & Fat, Trimmed To 0" Fat)
3.7 g1 g
42993.7 g1 g
4300
(With Dried Fruit & Seeds)
3.7 g1 g
4301
(New Zealand Imported, Meat Only)
3.7 g1 g
4302
(Not Further Specified)
3.7 g1 g
43033.7 g1 g
4304
(Made Without Fat)
3.7 g1 g
4305
(With Sauce, Pork, Only Meat Eaten)
3.7 g1 g
4306
(93% Lean Meat / 7% Fat)
3.7 g1 g
4307
(Flavors Other Than Chocolate, Made With Light Ice Cream)
3.7 g1 g
4308
(With Cream Sauce, Seafood, & Added Vegetables, Restaurant)
3.7 g1 g
43093.7 g1 g
4310
(Beef, New Zealand Imported, Meat & Fat)
3.7 g1 g
43113.7 g1 g
4312
(Gluten Free, Cinnamon Sugar Coated)
3.7 g1 g
4313
(Beef Loin, Grade: Select, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.7 g1 g
4314
(With Lettuce, Tomato, & Spread)
3.7 g1 g
4315
(Mature Seeds, No Salt Added)
3.7 g1 g
4316
(Mature Seeds, Salted)
3.7 g1 g
4317
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
3.7 g1 g
43183.7 g1 g
43193.7 g1 g
4320
(Roasted, With Salt Added, Seeds)
3.7 g1 g
4321
(Roasted, Without Salt, Seeds)
3.7 g1 g
43223.7 g1 g
43233.7 g1 g
43243.7 g1 g
43253.7 g1 g
43263.7 g1 g
4327
(Meat Only, Partly Frenched, New Zealand Imported)
3.7 g1 g
43283.7 g1 g
4329
(Seeds)
3.7 g1 g
4330
(Meat & Skin, Flour, Chicken)
3.7 g1 g
4331
(Glazed, Barbecue Flavored)
3.7 g1 g
43323.7 g1 g
43333.7 g1 g
4334
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
3.7 g1 g
4335
(Meat, Skin, Giblets, & Neck)
3.7 g1 g
4336
(Retail Parts, Meat & Skin)
3.7 g1 g
4337
(Coated Or Flavored, Made From Frozen)
3.7 g1 g
4338
(Ready-To-Eat, Coated Or Flavored)
3.7 g1 g
4339
(Refrigerated Dough, Lower Fat)
3.7 g1 g
43403.7 g1 g
4341
(Individual Size Or Tart)
3.7 g1 g
4342
(Beef Inside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
3.7 g1 g
4343
(Beef Short Loin, Grade: Select, Bone-In, Meat Only, Trimmed To 1/8" Fat)
3.7 g1 g
43443.7 g1 g
4345
(Kettle Corn)
3.7 g1 g
43463.7 g1 g
4347
(Baking Powder Or Buttermilk Type, Lowfat, Made From Refrigerated Dough)
3.6 g1 g
4348
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3.6 g1 g
4349
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.6 g1 g
43503.6 g1 g
4351
(Meat Only, Whole)
3.6 g1 g
4352
(Cheese, Gluten-Free Thick Crust)
3.6 g1 g
4353
(With Cream Sauce, & Added Vegetables, Home Recipe)
3.6 g1 g
4354
(No Coating, Skin Eaten, Made With Butter)
3.6 g1 g
4355
(Made With Lard)
3.6 g1 g
4356
(Made With Butter)
3.6 g1 g
4357
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
3.6 g1 g
4358
(Prepared With Equal Volume Milk)
3.6 g1 g
4359
(Soft-Serve, Frozen Yogurts)
3.6 g1 g
4360
(With Cheese & Meat, Made With Fat)
3.6 g1 g
4361
(Omelet, Scrambled, Or Fried, With Cheese & Meat, Made With Fat)
3.6 g1 g
43623.6 g1 g
4363
(Commercially Prepared, Soft-Type)
3.6 g1 g
4364
(Cheese & Vegetables, Gluten-Free Thin Crust)
3.6 g1 g
4365
(With Cheese & Extra Vegetables, Regular Crust)
3.6 g1 g
4366
(Fast Food / Restaurant)
3.6 g1 g
43673.6 g1 g
4368
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
3.6 g1 g
4369
(Blended With Milk Chocolate Candies, Light Ice Cream)
3.6 g1 g
4370
(Cake)
3.6 g1 g
43713.6 g1 g
4372
(With Vegetables & Vinaigrette Dressing, Cheese-Filled, Meatless)
3.6 g1 g
43733.6 g1 g
4374
(Coated, Made With Butter)
3.6 g1 g
4375
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
3.6 g1 g
4376
(Includes Apple, Blueberry, Cherry, Strawberry)
3.6 g1 g
4377
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
3.6 g1 g
4378
(With Cheese & Egg)
3.6 g1 g
4379
(Flavors Other Than Chocolate, Home Recipe)
3.6 g1 g
4380
(Cheese, With Vegetables, Thick Crust)
3.6 g1 g
4381
(Rotisserie, Meat Only, Chicken)
3.6 g1 g
4382
(Beef Round, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
3.6 g1 g
4383
(Light, No Sugar Added)
3.6 g1 g
4384
(Chocolate, No Sugar Added)
3.6 g1 g
4385
(Peanut Butter Filled)
3.6 g1 g
4386
(Chocolate, No Sugar Added)
3.6 g1 g
4387
(From Dry Mix, Not Further Specified)
3.6 g1 g
4388
(Made With Milk & Fat, From Dry)
3.6 g1 g
4389
(Without Peanuts, Caramel-Coated)
3.6 g1 g
4390
(Meat & Fat)
3.6 g1 g
4391
(With Chicken, Beans, & Sour Cream)
3.6 g1 g
4392
(Pork, Shank, Bone-In, Separable Lean & Fat, Ham With Water Added)
3.6 g1 g
4393
(Meat & Fat, Shank, Bone-In, Pork)
3.6 g1 g
43943.6 g1 g
43953.6 g1 g
4396
(Only Meat Eaten)
3.6 g1 g
4397
(Unspecified If Fat Eaten)
3.6 g1 g
4398
(Unspecified Cooking Method)
3.6 g1 g
43993.6 g1 g
4400
(Beef, New Zealand Imported, Meat Only)
3.6 g1 g
4401
(Pasta With Cheese Filling, As Purchased)
3.6 g1 g
4402
(Dark & White Meat, Precooked, Not Reheated)
3.6 g1 g
4403
(With Gravy, Macaroni & Cheese, Vegetable)
3.6 g1 g
44043.6 g1 g
44053.6 g1 g
4406
(With Cream Sauce & Added Vegetables, From Home Recipe)
3.6 g1 g
4407
(Cereals Ready-To-Eat)
3.6 g1 g
4408
(Cereals Ready-To-Eat)
3.6 g1 g
4409
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
3.6 g1 g
44103.6 g1 g
4411
(Grass-Fed Beef, Australian Imported, Boneless, Rib, Meat Only)
3.6 g1 g
4412
(Meat Only, Chicken)
3.6 g1 g
4413
(Beef, Bottom Sirloin, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
3.6 g1 g
4414
(With Chicken & Beans)
3.6 g1 g
4415
(Drumstick & Thigh, Made With Fat, No Coating, Skin Eaten)
3.6 g1 g
4416
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3.6 g1 g
4417
(Alaska Native)
3.6 g1 g
44183.6 g1 g
44193.6 g1 g
4420
(With Egg, Cheese, & Canadian Bacon)
3.6 g1 g
4421
(Coated, Skin / Coating Eaten, From Fast Food / Restaurant)
3.6 g1 g
44223.6 g1 g
44233.6 g1 g
4424
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.6 g1 g
4425
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
3.6 g1 g
4426
(With Pretzels, Mostly Corn Or Cornmeal Based)
3.6 g1 g
44273.6 g1 g
4428
(Stuffed With Chili, Peel Eaten)
3.6 g1 g
4429
(Meat Only, New Zealand Imported)
3.6 g1 g
4430
(Unspecified Cooking Method)
3.6 g1 g
4431
(New Zealand Imported)
3.6 g1 g
4432
(Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
3.6 g1 g
4433
(With Chicken & Cheese)
3.6 g1 g
4434
(Without Raisins, Prepared From Recipe)
3.6 g1 g
4435
(Prepared From Frozen, Thick Crust, Cheese With Vegetables)
3.6 g1 g
4436
(With Cheese & Extra Vegetables, Unspecified Type Of Crust)
3.6 g1 g
4437
(Sugar Syrup Or Caramel-Coated)
3.6 g1 g
44383.6 g1 g
4439
(With Condiments, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant)
3.6 g1 g
4440
(Oil Roasted, With Salt Added, Smoke Flavor, Nuts)
3.6 g1 g
44413.6 g1 g
4442
(Stuffed With Chili, Peel Not Eaten)
3.6 g1 g
4443
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
3.6 g1 g
4444
(Beef, Meat & Fat, New Zealand Imported)
3.6 g1 g
44453.6 g1 g
4446
(Boneless, Loin, Meat Only)
3.6 g1 g
4447
(Breaded & Fried, Boneless Pieces, Plain)
3.6 g1 g
4448
(From Fast Food)
3.6 g1 g
4449
(From Restaurant)
3.6 g1 g
4450
(Not Further Specified)
3.6 g1 g
44513.6 g1 g
44523.6 g1 g
4453
(Single, Regular Patty, With Condiments)
3.6 g1 g
4454
(With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant)
3.6 g1 g
4455
(Variety Meats & By-Products)
3.6 g1 g
4456
(Meat & Skin, Chicken)
3.6 g1 g
4457
(With Vinaigrette Dressing, Cheese-Filled, Meatless)
3.6 g1 g
4458
(Glazed, Nuts)
3.6 g1 g
4459
(With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant)
3.6 g1 g
4460
(With Tomato And/Or Catsup, On Bun)
3.6 g1 g
4461
(With Condiments, 1 Small Patty, On Bun)
3.6 g1 g
4462
(From Fast Food / Restaurant)
3.6 g1 g
4463
(Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)
3.6 g1 g
4464
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)
3.6 g1 g
4465
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)
3.6 g1 g
44663.6 g1 g
44673.6 g1 g
4468
(Beef Lip-On, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat)
3.6 g1 g
4469
(With Cream Sauce, Meat, & Added Vegetables, Home Recipe)
3.6 g1 g
44703.6 g1 g
4471
(With Meat, Unspecified If Cooking Fat Added)
3.6 g1 g
4472
(Omelet, Scrambled, Or Fried, With Meat, Unspecified If Cooking Fat Added)
3.6 g1 g
4473
(Made With Evaporated Milk)
3.6 g1 g
44743.6 g1 g
44753.6 g1 g
4476
(With Cheese, Lettuce, Tomato, & Spread)
3.6 g1 g
44773.6 g1 g
4478
(Beef Inside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
3.6 g1 g
4479
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
3.6 g1 g
4480
(Retail Parts, Meat & Skin)
3.6 g1 g
4481
(With Lettuce & Tomato, Cold Cut On White Bread)
3.6 g1 g
4482
(With Lettuce & Tomato)
3.6 g1 g
4483
(Pork, Slice, Bone-In, Separable Lean & Fat, Ham With Water Added)
3.6 g1 g
4484
(Coated, Drumstick & Thigh, Made Without Fat, Skin/Coating Eaten, Prepared With Skin)
3.5 g1 g
4485
(Coated, Drumstick & Thigh, Made Without Fat, Unspecified If Skin/Coating Eaten, Prepared With Skin)
3.5 g1 g
4486
(Made With Butter)
3.5 g1 g
4487
(Skin Eaten, Drumstick & Thigh)
3.5 g1 g
4488
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
3.5 g1 g
4489
(Skin Eaten, Grilled With Sauce)
3.5 g1 g
4490
(Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
3.5 g1 g
44913.5 g1 g
4492
(Breast, Meat & Skin With Breading)
3.5 g1 g
4493
(Meat & Skin, Chicken)
3.5 g1 g
4494
(Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat)
3.5 g1 g
4495
(Australian Imported, Frenched, Denuded, Meat Only, Trimmed To 0" Fat, Bone-In)
3.5 g1 g
4496
(Boneless, Loin, Meat Only)
3.5 g1 g
4497
(Meat & Fat, Shank, Bone-In, Pork)
3.5 g1 g
4498
(As Ingredient In Hamburgers)
3.5 g1 g
4499
(Game Meat)
3.5 g1 g
4500
(Cabrito En Fricase, Chilindron De Chivo, Puerto Rican Style)
3.5 g1 g
45013.5 g1 g
4502
(Ranch-Flavor)
3.5 g1 g
4503
(Meat- & Cheese-Filled, No Gravy)
3.5 g1 g
45043.5 g1 g
4505
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
3.5 g1 g
4506
(Beef Lip Off, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
3.5 g1 g
4507
(Beef Lip-On, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat)
3.5 g1 g
4508
(With Cream Sauce, Meat, & Added Vegetables, Home Recipe)
3.5 g1 g
4509
(Made From Coconut, Water, Sugar, Peanuts)
3.5 g1 g
4510
(Home-Prepared From Recipe Using Margarine)
3.5 g1 g
4511
(Meat & Fat, Leg, Ham, Rump Half)
3.5 g1 g
4512
(Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.5 g1 g
4513
(Beef, Bottom Sirloin, Grade: Choice, Meat Only, Trimmed To 0" Fat)
3.5 g1 g
4514
(With Cream Or White Sauce)
3.5 g1 g
4515
(No Coating, Skin Eaten, Made With Cooking Spray)
3.5 g999 mg
4516
(Loin, Meat & Fat, Bone-In)
3.5 g997.9 mg
45173.5 g997.9 mg
4518
(With Tomato Sauce, Meatless)
3.5 g997.9 mg
45193.5 g997.9 mg
45203.5 g997.9 mg
4521
(Batter, Meat & Skin, Chicken)
3.5 g997.9 mg
4522
(Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.5 g997.9 mg
45233.5 g997.9 mg
4524
(With Pepperoni, From School Lunch, Medium Crust)
3.5 g997.9 mg
4525
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
3.5 g997.9 mg
4526
(Corned Beef Guisado, Puerto Rican Style)
3.5 g997.9 mg
45273.5 g997.9 mg
4528
(No Frosting)
3.5 g997.9 mg
4529
(Cheese Topping, Rising Crust)
3.5 g995.1 mg
4530
(Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 0" Fat)
3.5 g995.1 mg
4531
(Made Without Fat, No Coating, Unspecified If Skin Eaten)
3.5 g995.1 mg
4532
(No Coating, Skin Eaten, Made Without Fat)
3.5 g995.1 mg
4533
(Soft Serve, Chocolate)
3.5 g995.1 mg
4534
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
3.5 g995.1 mg
45353.5 g995.1 mg
45363.5 g995.1 mg
4537
(Meat Only, Whole)
3.5 g995.1 mg
45383.5 g995.1 mg
45393.5 g995.1 mg
45403.5 g993.4 mg
4541
(Drumstick & Thigh, Skin Eaten, Unspecified Cooking Method)
3.5 g992.2 mg
4542
(With Cheese Sauce Mixture)
3.5 g992.2 mg
45433.5 g992.2 mg
4544
(Individual Size Or Tart)
3.5 g992.2 mg
45453.5 g992.2 mg
4546
(Chocolate, Dry Mix)
3.5 g992.2 mg
4547
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat)
3.5 g992.2 mg
4548
(Skin Eaten, Drumstick & Thigh)
3.5 g992.2 mg
4549
(Meat Only, New Zealand Imported)
3.5 g992.2 mg
4550
(Meat & Skin, Chicken)
3.5 g992.2 mg
45513.5 g992.2 mg
4552
(From Fast Food / Restaurant)
3.5 g992.2 mg
4553
(Puerto Rican Style)
3.5 g991.1 mg
4554
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
3.5 g989.4 mg
4555
(From School)
3.5 g989.4 mg
4556
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Cheese Sauce Mixture)
3.5 g989.4 mg
4557
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Cheese Sauce Mixture)
3.5 g989.4 mg
45583.5 g989.4 mg
4559
(Flavors Other Than Chocolate)
3.5 g989.4 mg
4560
(Unspecified Flavor)
3.5 g989.4 mg
4561
(With Cheese, Made From Packaged Mix)
3.5 g989.4 mg
4562
(Individual Size Or Tart)
3.5 g989.4 mg
4563
(Cooked, Frozen, Sausage Topping, Thin Crust, Whole Grain, School Lunch)
3.5 g989.4 mg
4564
(With Meat Other Than Pepperoni, Thin Crust, From School Lunch)
3.5 g989.4 mg
4565
(From Fast Food / Restaurant)
3.5 g989.4 mg
4566
(Beef, Bottom Sirloin, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3.5 g989.4 mg
45673.5 g986.6 mg
4568
(93% Lean Meat / 7% Fat)
3.5 g986.6 mg
4569
(Coated, Made With Butter)
3.5 g986.6 mg
4570
(Dried, Nuts)
3.5 g986.6 mg
4571
(With Spread)
3.5 g986.6 mg
45723.5 g986.6 mg
4573
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
3.5 g986.6 mg
4574
(Only Meat Eaten)
3.5 g986.6 mg
4575
(Unspecified Cut, Only Meat Eaten)
3.5 g986.6 mg
4576
(With Meat, Made With Cooking Spray)
3.5 g986.6 mg
45773.5 g986.6 mg
4578
(Not Further Specified)
3.5 g986.6 mg
4579
(Bone-In, Lean Only)
3.5 g986.6 mg
4580
(Beef Loin, Grade: All, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.5 g986.6 mg
4581
(Not Further Specified)
3.5 g986.6 mg
4582
(With Cheese, On Bun)
3.5 g986.6 mg
45833.5 g983.7 mg
45843.5 g983.7 mg
4585
(Frankfurter Or Hot Dog With Cornbread Coating)
3.5 g983.7 mg
4586
(With Meat, Made Without Fat)
3.5 g983.7 mg
45873.5 g983.7 mg
4588
(Game Meat)
3.5 g983.7 mg
45893.5 g983.7 mg
4590
(Without Cheese)
3.5 g983.7 mg
4591
(Garbanzos Fritos Con Tocineta, Puerto Rican Style)
3.5 g982 mg
45923.5 g980.9 mg
4593
(Includes Arrowroot, Tea Biscuits)
3.5 g980.9 mg
4594
(Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
3.5 g980.9 mg
45953.5 g980.9 mg
4596
(Omelet, Scrambled, Or Fried, With Cheese, Made With Fat)
3.5 g980.9 mg
45973.5 g980.9 mg
45983.5 g980.9 mg
4599
(Soft-Type)
3.5 g980.9 mg
4600
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
3.5 g980.9 mg
4601
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.5 g980.9 mg
46023.5 g980.9 mg
4603
(With Cream Sauce, Cheese-Filled)
3.5 g980.9 mg
4604
(Without Icing Or Filling)
3.5 g978.1 mg
4605
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
3.5 g978.1 mg
4606
(Without Icing Or Filling)
3.5 g978.1 mg
46073.5 g978.1 mg
4608
(Unspecified Cut, Only Meat Eaten)
3.5 g978.1 mg
4609
(Only Meat Eaten)
3.5 g978.1 mg
4610
(Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
3.5 g978.1 mg
4611
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
3.5 g978.1 mg
4612
(Light)
3.5 g978.1 mg
46133.5 g978.1 mg
4614
(Cheese & Vegetables, Whole Wheat Thin Crust)
3.5 g978.1 mg
46153.5 g978.1 mg
4616
(Beef, Grade: Select, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat)
3.5 g978.1 mg
4617
(Meat, Skin, Giblets & Neck, Chicken)
3.5 g978.1 mg
4618
(Coated, Made With Butter)
3.4 g975.2 mg
4619
(Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 1/8nfat)
3.4 g975.2 mg
46203.4 g975.2 mg
4621
(Beef Loin, Grade: All, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat)
3.4 g975.2 mg
4622
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3.4 g975.2 mg
4623
(With Whipped Cream, Not Fruit Or Chocolate Topping, Light Ice Cream)
3.4 g973 mg
46243.4 g972.4 mg
4625
(Beef Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 0" Fat)
3.4 g972.4 mg
46263.4 g972.4 mg
4627
(With Cheese, Meat, & Vegetables, Made With Fat)
3.4 g972.4 mg
4628
(Omelet, Scrambled, Or Fried, With Cheese, Meat, & Vegetables, Made With Fat)
3.4 g972.4 mg
46293.4 g972.4 mg
4630
(With Condiments, 1 Medium Patty, On White Bun)
3.4 g972.4 mg
46313.4 g972.4 mg
4632
(Pastelon De Pollo, Puerto Rican Style)
3.4 g972.4 mg
4633
(Drumstick Or Breast, Puerto Rican Style, Muslo De Pollo O Pechuga Rellena)
3.4 g972.4 mg
4634
(With Mayonnaise Or Salad Dressing & Tomatoes, 2-1/2 Oz Meat, On Bun)
3.4 g970.1 mg
4635
(Coated, Drumstick & Thigh, Skin / Coating Eaten)
3.4 g969.6 mg
4636
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
3.4 g969.6 mg
4637
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
3.4 g969.6 mg
4638
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
3.4 g969.6 mg
4639
(Soft Serve, Vanilla)
3.4 g969.6 mg
4640
(Not Further Specified)
3.4 g969.6 mg
46413.4 g969.6 mg
4642
(Family Style Restaurant)
3.4 g969.6 mg
4643
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.4 g969.6 mg
4644
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
3.4 g969.6 mg
4645
(Beef, Grade: All, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat)
3.4 g969.6 mg
4646
(Soft-Serve, Frozen Yogurts)
3.4 g969.6 mg
4647
(Homemade, Thick)
3.4 g969.6 mg
4648
(Coconut Milk)
3.4 g969.6 mg
4649
(Variety Meats & By-Products)
3.4 g966.7 mg
46503.4 g966.7 mg
4651
(Beef Loin, Grade: All, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat)
3.4 g966.7 mg
4652
(No Cheese, Thin Crust)
3.4 g966.7 mg
4653
(Indian Puffed Bread, Wheat)
3.4 g966.7 mg
4654
(85% Lean, 15% Fat)
3.4 g966.7 mg
4655
(Arroz Con Pollo, Puerto Rican Style)
3.4 g966.7 mg
46563.4 g966.7 mg
46573.4 g963.9 mg
4658
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3.4 g963.9 mg
4659
(With Hot Sauce, Boneless, From Fast Food / Restaurant)
3.4 g963.9 mg
4660
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
3.4 g963.9 mg
46613.4 g963.9 mg
46623.4 g963.9 mg
4663
(Gluten Free)
3.4 g963.9 mg
4664
(High Fiber, Coated With Non-Chocolate Yogurt Coating)
3.4 g963.9 mg
4665
(With Lettuce & Spread)
3.4 g963.9 mg
4666
(Flavored, Gluten Free)
3.4 g963.9 mg
46673.4 g963.9 mg
46683.4 g963.9 mg
4669
(Chewy, Oats & Chocolate, Formulated Bar)
3.4 g963.9 mg
4670
(With Salt, Regular)
3.4 g963.9 mg
46713.4 g963.9 mg
46723.4 g963.9 mg
4673
(Not Further Specified)
3.4 g963.9 mg
4674
(Plain, Salted)
3.4 g963.9 mg
46753.4 g963.9 mg
4676
(Cheese-Filled)
3.4 g963.9 mg
46773.4 g963.9 mg
46783.4 g963.9 mg
4679
(Whole, Arm & Blade, Meat & Fat)
3.4 g963.9 mg
46803.4 g963.9 mg
46813.4 g963.9 mg
46823.4 g963.9 mg
4683
(Regular Cut)
3.4 g963.9 mg
4684
(Ruffled, Rippled, Or Crinkle Cut)
3.4 g963.9 mg
4685
(100% Whole Wheat, Low Sodium)
3.4 g961.9 mg
4686
(Multigrain, Low Sodium)
3.4 g961.9 mg
4687
(With Condiments, 1 Medium Patty, On Wheat Bun)
3.4 g961.9 mg
4688
(With Condiments, 1 Medium Patty, On Whole Wheat Bun)
3.4 g961.9 mg
4689
(Reduced Sodium)
3.4 g961 mg
4690
(With Sour Cream, Meatless)
3.4 g961 mg
4691
(Only Meat Eaten)
3.4 g961 mg
4692
(Whole-Wheat, Low Salt)
3.4 g961 mg
46933.4 g961 mg
4694
(Breaded, Unspecified If Domestic Or Wild)
3.4 g961 mg
46953.4 g961 mg
4696
(Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat & Fat)
3.4 g961 mg
4697
(All Classes, Meat & Skin)
3.4 g961 mg
4698
(Drumstick & Thigh, Skin Eaten)
3.4 g961 mg
4699
(Reduced Sodium)
3.4 g961 mg
4700
(Reduced Sodium)
3.4 g961 mg
4701
(Coated, Made With Shortening, Prepared Skinless, Coating Eaten)
3.4 g959.1 mg
4702
(Coated, Made With Butter)
3.4 g958.2 mg
4703
(Meat Only, Whole)
3.4 g958.2 mg
4704
(Pasteurized, Includes USDA Food Distr. Program)
3.4 g958.2 mg
47053.4 g958.2 mg
4706
(Cheese, Whole Wheat Thick Crust)
3.4 g958.2 mg
47073.4 g958.2 mg
4708
(Meat & Skin)
3.4 g958.2 mg
47093.4 g958.2 mg
4710
(With Skin, Bone Removed)
3.4 g958.2 mg
47113.4 g958.2 mg
4712
(Formulated Bar)
3.4 g958.2 mg
4713
(Fast Food / Restaurant)
3.4 g958.2 mg
47143.4 g958.2 mg
4715
(Prepared-From-Recipe, Candies)
3.4 g958.2 mg
4716
(Two Crust)
3.4 g957.6 mg
4717
(With Cheese, Lettuce & Spread, Breaded, Fried)
3.4 g955.9 mg
47183.4 g955.4 mg
4719
(Stuffed With Vegetables Or Meat Mixture, Tomato-Based Sauce)
3.4 g955.4 mg
4720
(Grade: Choice, Meat Only, Trimmed To 0" Fat)
3.4 g955.4 mg
47213.4 g955.4 mg
4722
(Not Further Specified)
3.4 g955.4 mg
4723
(Plain)
3.4 g955.4 mg
4724
(With Cheese, Lettuce, & Mayonnaise)
3.4 g955.4 mg
4725
(White Meat, Precooked, Not Reheated)
3.4 g955.4 mg
4726
(With Cheese, Tomato And/Or Carrots, With Or Without Other Vegetables, No Dressing)
3.4 g955.4 mg
4727
(With Butter Sauce, Potatoes)
3.4 g955.4 mg
4728
(Meat Only, New Zealand Imported)
3.4 g955.4 mg
4729
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3.4 g955.4 mg
4730
(Meat & Fat, Leg, Ham, Rump Half)
3.4 g955.4 mg
47313.4 g955.4 mg
4732
(Baking Powder Or Buttermilk Type, Made From Mix)
3.4 g954.5 mg
4733
(Unspecified If Skin Eaten)
3.4 g953.1 mg
4734
(Coated, Made With Butter)
3.4 g952.5 mg
4735
(Family Style Restaurant)
3.4 g952.5 mg
4736
(Coated, From Fast Food / Restaurant)
3.4 g952.5 mg
4737
(With Lettuce, Cheese, & Ranch Sauce)
3.4 g952.5 mg
4738
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat)
3.4 g952.5 mg
4739
(Game Meat)
3.4 g952.5 mg
47403.4 g952.5 mg
4741
(Individual Size Or Tart)
3.4 g952.5 mg
4742
(Australian Imported, Whole, Arm & Blade, Meat Only, Trimmed To 1/8" Fat)
3.4 g952.5 mg
47433.4 g952.5 mg
4744
(Refrigerated Dough With Frosting)
3.4 g949.7 mg
47453.4 g949.7 mg
4746
(Omelet, Scrambled, Or Fried, Made With Butter)
3.4 g949.7 mg
4747
(With Cheese, From Fast Food)
3.4 g949.7 mg
4748
(Cereals Ready-To-Eat)
3.4 g949.7 mg
4749
(Grade: Select, Meat & Fat, Trimmed To 0" Fat)
3.4 g949.7 mg
4750
(Meat & Fat)
3.4 g949.7 mg
4751
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
3.4 g949.7 mg
4752
(Made With Tomatoes & Cream)
3.4 g949.7 mg
47533.3 g948.6 mg
4754
(Individual Size Or Tart)
3.3 g946.9 mg
4755
(Individual Size Or Tart)
3.3 g946.9 mg
4756
(Meat Only, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade)
3.3 g946.9 mg
47573.3 g946.9 mg
47583.3 g946.9 mg
47593.3 g944 mg
4760
(Reduced Fat)
3.3 g944 mg
4761
(Reduced Fat)
3.3 g944 mg
47623.3 g944 mg
47633.3 g944 mg
47643.3 g944 mg
4765
(With Lettuce & Spread, On Bun)
3.3 g944 mg
47663.3 g944 mg
4767
(Frozen Commercial Product Without Crusts)
3.3 g944 mg
4768
(With Regular Peanut Butter, Reduced Sugar Jelly, On White Bread)
3.3 g944 mg
4769
(With Regular Peanut Butter, Regular Jelly, On White Bread)
3.3 g944 mg
47703.3 g944 mg
47713.3 g944 mg
4772
(Ready-To-Serve)
3.3 g944 mg
4773
(With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, On Bun)
3.3 g941.8 mg
4774
(Without Icing Or Filling)
3.3 g941.2 mg
47753.3 g941.2 mg
47763.3 g941.2 mg
4777
(Not Further Specified)
3.3 g941.2 mg
47783.3 g941.2 mg
4779
(Light Meat, Meat & Skin, Flour, Chicken)
3.3 g941.2 mg
4780
(Meat, Skin & Breading)
3.3 g941.2 mg
4781
(Glazed, Barbecue Flavored)
3.3 g941.2 mg
4782
(With Whipped Cream, Excluding Citrus Fruits)
3.3 g941.2 mg
4783
(Without Icing Or Filling)
3.3 g941.2 mg
4784
(Meat, Skin, Giblets & Neck)
3.3 g941.2 mg
4785
(With Cream Sauce, Poultry, & Added Vegetables, Ready-To-Heat)
3.3 g941.2 mg
4786
(Filled With Vegetables)
3.3 g941.2 mg
4787
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Eaten)
3.3 g940.1 mg
4788
(Coated, From Fast Food, Prepared With Skin, Unspecified If Skin/Coating Eaten)
3.3 g940.1 mg
4789
(Not Blackberry, Blueberry, Boysenberry, Huckleberry, Raspberry, Or Strawberry, Two Crust)
3.3 g938.4 mg
4790
(Indian Bread, Wheat)
3.3 g938.4 mg
4791
(Whole Wheat, Commercially Prepared)
3.3 g938.4 mg
4792
(Made With Cornstarch & Potato Flour)
3.3 g938.4 mg
4793
(Plain, Gluten Free)
3.3 g938.4 mg
47943.3 g938.4 mg
4795
(Gluten Free)
3.3 g937.5 mg
47963.3 g935.5 mg
4797
(Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
3.3 g935.5 mg
4798
(Imitation)
3.3 g935.5 mg
4799
(Low Sodium, Low Calorie Or Diet)
3.3 g935.5 mg
48003.3 g935.5 mg
48013.3 g935.5 mg
4802
(Made With Whole Wheat, Wheat, Oat, & Other Flours)
3.3 g935.5 mg
4803
(95% Lean Meat / 5% Fat)
3.3 g935.5 mg
4804
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
3.3 g935.5 mg
4805
(Beef Round, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat)
3.3 g935.5 mg
4806
(Arroz Con Salchichas, Puerto Rican Style)
3.3 g935.5 mg
4807
(Australian Imported, Shank & Sirloin, Meat Only, Trimmed To 1/8" Fat)
3.3 g935.5 mg
4808
(Meat Only, Leg, Ham, Whole)
3.3 g935.5 mg
4809
(With Cheese Sauce Mixture)
3.3 g935.5 mg
4810
(Low Fat)
3.3 g935.5 mg
4811
(Reduced Fat)
3.3 g935.5 mg
4812
(Drumstick & Thigh, Made Without Fat, No Coating, Skin Eaten)
3.3 g933.5 mg
4813
(Coated, Made With Butter)
3.3 g932.7 mg
48143.3 g932.7 mg
4815
(Made With Light Mayonnaise-Type Salad Dressing)
3.3 g932.7 mg
4816
(Made With Light Mayonnaise)
3.3 g932.7 mg
4817
(Vanilla, Prepackaged)
3.3 g932.7 mg
4818
(93% Lean Meat /7% Fat)
3.3 g932.7 mg
48193.3 g932.7 mg
4820
(Beef, Meat & Fat, New Zealand Imported)
3.3 g932.7 mg
48213.3 g932.7 mg
4822
(Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)
3.3 g932.4 mg
4823
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)
3.3 g932.4 mg
4824
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)
3.3 g932.4 mg
4825
(Coated, Made With Shortening, Prepared Skinless, Coating Eaten)
3.3 g931.6 mg
4826
(Boneless, Meat & Fat)
3.3 g929.9 mg
4827
(Beef Short Loin, Grade: Select, Meat Only, Trimmed To 0" Fat)
3.3 g929.9 mg
48283.3 g929.9 mg
4829
(Made With Mayonnaise-Type Salad Dressing)
3.3 g929.9 mg
4830
(No Coating, Skin Eaten, Made With Butter)
3.3 g929.9 mg
4831
(Lowfat, Cream)
3.3 g929.9 mg
4832
(With Cream Sauce, Poultry, & Added Vegetables, Ready-To-Heat)
3.3 g929.9 mg
4833
(All Classes, Meat & Skin)
3.3 g929.9 mg
4834
(Meat, Skin, Giblets, & Neck, Chicken)
3.3 g929.9 mg
4835
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
3.3 g929.9 mg
4836
(Vanilla, Whole Milk)
3.3 g929.6 mg
4837
(Low Fat, Cream)
3.3 g928.7 mg
4838
(Stuffed With Sour Cream, Peel Eaten)
3.3 g927 mg
4839
(Stuffed With Sour Cream, Peel Not Eaten)
3.3 g927 mg
4840
(With Added Solution, Boneless, Loin, Meat & Fat)
3.3 g927 mg
4841
(Meat & Fat Eaten)
3.3 g927 mg
4842
(Unspecified If Fat Eaten)
3.3 g927 mg
4843
(Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 0" Fat)
3.3 g927 mg
4844
(Only Meat Eaten)
3.3 g927 mg
4845
(Unspecified Cut, Meat & Fat Eaten)
3.3 g927 mg
4846
(Unspecified If Fat Eaten)
3.3 g927 mg
4847
(Whole Grain)
3.3 g927 mg
4848
(Whole Grain)
3.3 g927 mg
4849
(Unspecified Cut, Meat & Fat Eaten)
3.3 g927 mg
4850
(Unspecified If Fat Eaten)
3.3 g927 mg
4851
(Meat & Fat Eaten)
3.3 g927 mg
4852
(Unspecified If Fat Eaten)
3.3 g927 mg
48533.3 g927 mg
4854
(With Regular Peanut Butter, Reduced Sugar Jelly, On Wheat Bread)
3.3 g927 mg
4855
(With Regular Peanut Butter, Reduced Sugar Jelly, On Whole Wheat Bread)
3.3 g927 mg
4856
(With Regular Peanut Butter, Regular Jelly, On Wheat Bread)
3.3 g927 mg
4857
(With Regular Peanut Butter, Regular Jelly, On Whole Wheat Bread)
3.3 g927 mg
4858
(Meat & Fat Eaten, Unspecified Cooking Method)
3.3 g927 mg
4859
(Unspecified Cooking Method, Unspecified If Fat Eaten)
3.3 g927 mg
4860
(Yogurt Based)
3.3 g927 mg
4861
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
3.3 g927 mg
4862
(Meat & Fat Eaten)
3.3 g927 mg
4863
(Unspecified If Fat Eaten)
3.3 g927 mg
4864
(Frosted)
3.3 g927 mg
4865
(Prepared From Recipe Without Frosting)
3.3 g927 mg
48663.3 g924.2 mg
4867
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.3 g924.2 mg
4868
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.3 g924.2 mg
4869
(Unspecified Cooking Method)
3.3 g924.2 mg
48703.3 g924.2 mg
48713.3 g924.2 mg
4872
(Red Or Cayenne, Spices)
3.3 g924.2 mg
4873
(With Beans & Vegetables, Thick Crust)
3.3 g924.2 mg
4874
(Without Icing Or Filling)
3.3 g924.2 mg
48753.3 g924.2 mg
48763.3 g924.2 mg
4877
(Meat & Skin, Chicken)
3.3 g924.2 mg
4878
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3.3 g924.2 mg
4879
(Ground, Spices)
3.3 g924.2 mg
4880
(Boneless, Meat Only, New Zealand Imported)
3.3 g924.2 mg
4881
(With Chicken & Sour Cream)
3.3 g924.2 mg
48823.3 g924.2 mg
4883
(Budin Diplomatico, Puerto Rican Style)
3.3 g921.9 mg
4884
(On Wheat Bun, With Lettuce, Tomato & Spread)
3.3 g921.6 mg
4885
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
3.3 g921.4 mg
48863.3 g921.4 mg
4887
(Grade: All, Meat Only, Trimmed To 0" Fat)
3.3 g921.4 mg
48883.3 g921.4 mg
4889
(With Whipped Cream, Including Citrus Fruit)
3.3 g921.4 mg
48903.3 g921.4 mg
48913.3 g921.4 mg
48923.3 g921.4 mg
4893
(Loin, Meat Only, Bone-In)
3.3 g921.4 mg
4894
(Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
3.3 g921.4 mg
4895
(Cheese- & Spinach- Filled, No Sauce)
3.3 g921.4 mg
4896
(With Low-Calorie Sweetener, Made From Lowfat Milk)
3.2 g921.1 mg
4897
(With Milk)
3.2 g920.5 mg
4898
(Without Added Salt)
3.2 g918.5 mg
48993.2 g918.5 mg
4900
(Original Recipe, Drumstick, Meat & Skin With Breading)
3.2 g918.5 mg
49013.2 g918.5 mg
4902
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
3.2 g918.5 mg
4903
(Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.2 g918.5 mg
4904
(With Meat Sauce, Cheese-Filled)
3.2 g918.5 mg
4905
(With Cream Sauce Mixture)
3.2 g918.5 mg
4906
(Made With Meat Substitute)
3.2 g918.5 mg
4907
(Stuffed With Bacon & Cheese, Peel Eaten)
3.2 g916.3 mg
4908
(Made With Mayonnaise)
3.2 g915.7 mg
49093.2 g915.7 mg
4910
(Yogurt Based)
3.2 g915.7 mg
4911
(Breaded Or Floured, Only Meat Eaten)
3.2 g915.7 mg
49123.2 g915.7 mg
4913
(Chewy, Mixed Flavors)
3.2 g915.7 mg
49143.2 g915.7 mg
4915
(Hard, Gluten Free)
3.2 g915.7 mg
4916
(Beef Inside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
3.2 g915.7 mg
4917
(Beef Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 0" Fat)
3.2 g915.7 mg
4918
(Crackers, Low Sodium)
3.2 g915.7 mg
4919
(Yogurt Based)
3.2 g915.7 mg
4920
(Crackers, Rye, Wheat, White Flour, Low Sodium)
3.2 g914.6 mg
4921
(Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Skin/Coating Eaten)
3.2 g913.4 mg
4922
(Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Unspecified If Skin/Coating Eaten)
3.2 g913.4 mg
4923
(Boneless, Loin, Meat & Fat)
3.2 g912.9 mg
49243.2 g912.9 mg
4925
(Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
3.2 g912.9 mg
4926
(Yogurt Based)
3.2 g912.9 mg
4927
(Not Further Specified)
3.2 g912.9 mg
4928
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat)
3.2 g912.9 mg
4929
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
3.2 g912.9 mg
4930
(Tasajo Guisado, Carne Cecina Guisada, Puerto Rican Style)
3.2 g912.9 mg
4931
(Whole Grain)
3.2 g910 mg
4932
(Whole Grain)
3.2 g910 mg
49333.2 g910 mg
49343.2 g910 mg
49353.2 g910 mg
4936
(With Gravy, Macaroni & Cheese)
3.2 g910 mg
4937
(Cookie)
3.2 g910 mg
49383.2 g910 mg
49393.2 g910 mg
49403.2 g910 mg
49413.2 g910 mg
49423.2 g910 mg
4943
(Crackers, Rye, Pumpernickel, White Flour)
3.2 g910 mg
49443.2 g910 mg
49453.2 g910 mg
4946
(Stuffed, Peel Eaten, Unspecified Topping)
3.2 g909.2 mg
4947
(Unspecified Part, Made With Fat, No Coating, Skin Eaten)
3.2 g909.2 mg
49483.2 g907.2 mg
4949
(Mixed Species, Fish)
3.2 g907.2 mg
4950
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
3.2 g907.2 mg
49513.2 g907.2 mg
4952
(With Parmesan Cheese, Soft, From Fast Food / Restaurant)
3.2 g907.2 mg
4953
(Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat)
3.2 g907.2 mg
4954
(From Kid's Menu, Family Style Restaurant)
3.2 g907.2 mg
49553.2 g907.2 mg
4956
(Meat Only, Fully Frenched, New Zealand Imported)
3.2 g907.2 mg
4957
(Fried As Ingredient In Sandwiches)
3.2 g907.2 mg
4958
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
3.2 g907.2 mg
49593.2 g907.2 mg
4960
(Without Icing Or Filling)
3.2 g907.2 mg
49613.2 g907.2 mg
4962
(With Spread, Media Noche)
3.2 g907.2 mg
49633.2 g907.2 mg
49643.2 g907.2 mg
49653.2 g907.2 mg
4966
(With Added Solution, From Whole Bird, Meat & Skin)
3.2 g907.2 mg
4967
(Without Icing Or Filling)
3.2 g907.2 mg
4968
(With Cheese, Made Without Fat)
3.2 g906.3 mg
4969
(Omelet, Scrambled, Or Fried, With Cheese, Made Without Fat)
3.2 g906.3 mg
4970
(With Meat, Beans, & Sour Cream, From Fast Food)
3.2 g904.3 mg
4971
(Made With Italian Dressing)
3.2 g904.3 mg
4972
(Prepared From Flakes Without Milk, Dehydrated, Whole Milk & Butter Added)
3.2 g904.3 mg
4973
(Blended With Candy Or Cookies, Light Ice Cream)
3.2 g904.3 mg
4974
(Dietetic, Made From Powdered Mix)
3.2 g904.3 mg
4975
(Made With Milk, & Sour Cream And/Or Cream Cheese, From Fresh)
3.2 g903.2 mg
4976
(Nondairy, Lowfat, Low Sugar, Made From Powdered Mix)
3.2 g903.2 mg
4977
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3.2 g901.5 mg
49783.2 g901.5 mg
4979
(Made With Light Italian Dressing)
3.2 g901.5 mg
4980
(Salted, Pasteurized)
3.2 g901.5 mg
49813.2 g901.5 mg
4982
(Prepared From Recipe)
3.2 g901.5 mg
49833.2 g901.5 mg
4984
(Meat & Fat, Pork, Shank, Bone-In)
3.2 g901.5 mg
49853.2 g901.5 mg
4986
(With Creme Filling, Reduced Fat)
3.2 g901.5 mg
4987
(With Cream Sauce, Seafood, & Added Vegetables, Ready-To-Heat)
3.2 g901.5 mg
4988
(Batter-Dipped, Made From Frozen)
3.2 g898.7 mg
4989
(Beef, Pork)
3.2 g898.7 mg
4990
(Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
3.2 g898.7 mg
4991
(With Beans)
3.2 g898.7 mg
4992
(Diet Frozen Meal)
3.2 g898.7 mg
4993
(Cheese & Vegetables, Gluten-Free Thick Crust)
3.2 g898.7 mg
4994
(Prepared From Recipe)
3.2 g898.7 mg
4995
(Meat-Filled)
3.2 g898.7 mg
4996
(Pork Pupusas, Latino Restaurant)
3.2 g898.7 mg
4997
(Arroz Relleno Dominicano, Dominican Style)
3.2 g898.7 mg
4998
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
3.2 g895.8 mg
4999
(Boneless, Loin, Meat & Fat)
3.2 g895.8 mg
5000
(With Condiments, 1 Small Patty, On Bun)
3.2 g895.8 mg
fig 5. Foods with total saturated fatty acids 4001 to 5000

List of foods (5001 - 6000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
5001
(Not Chocolate)
3.2 g895.8 mg
5002
(Indian Flatbread)
3.2 g895.8 mg
5003
(Top Round, Not Breaded, Meat & Fat)
3.2 g895.8 mg
50043.2 g895.8 mg
5005
(Light Meat, Meat & Skin, Chicken)
3.2 g895.8 mg
50063.2 g895.8 mg
5007
(Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat)
3.2 g893 mg
5008
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3.2 g893 mg
5009
(Meat Only, Trimmed To 1/4" Fat, Cubed For Stew Or Kabob, Leg & Shoulder)
3.2 g893 mg
50103.2 g893 mg
5011
(Coated, Skin / Coating Eaten, From Pre-Cooked)
3.2 g893 mg
50123.2 g893 mg
5013
(With Cream Sauce, Seafood, & Added Vegetables, Ready-To-Heat)
3.2 g893 mg
5014
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.2 g893 mg
5015
(Meatless With Sour Cream)
3.2 g893 mg
5016
(With Condiments, 1 Small Patty, On White Bun)
3.1 g891.9 mg
50173.1 g890.7 mg
5018
(Variety Meats & By-Products)
3.1 g890.2 mg
5019
(Made With Cooking Spray)
3.1 g890.2 mg
5020
(Fried With Cooking Spray)
3.1 g890.2 mg
50213.1 g890.2 mg
5022
(Refrigerated Dough, Lower Fat)
3.1 g890.2 mg
5023
(Beef, Bottom Sirloin, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3.1 g890.2 mg
5024
(Dark Meat From Whole, Meat & Skin, With Added Solution)
3.1 g890.2 mg
5025
(Family Style Restaurant)
3.1 g890.2 mg
5026
(With Cream Sauce, Poultry, & Added Vegetables, Home Recipe)
3.1 g890.2 mg
5027
(Coated, Made With Fat)
3.1 g887.3 mg
5028
(Breaded Or Floured, Only Meat Eaten)
3.1 g887.3 mg
5029
(Breaded Or Floured, Unspecified If Fat Eaten)
3.1 g887.3 mg
50303.1 g887.3 mg
50313.1 g887.3 mg
5032
(Mature Seeds)
3.1 g887.3 mg
5033
(Coated, Skin / Coating Eaten, From Raw)
3.1 g887.3 mg
50343.1 g887.3 mg
50353.1 g887.3 mg
50363.1 g887.3 mg
5037
(Garbanzos Guisados Con Chorizos, Puerto Rican Style)
3.1 g884.8 mg
5038
(Made Without Fat)
3.1 g884.5 mg
5039
(Meat Only, New Zealand Imported)
3.1 g884.5 mg
5040
(Breaded Or Floured, Meat & Fat Eaten)
3.1 g884.5 mg
5041
(Breaded Or Floured, Unspecified If Fat Eaten)
3.1 g884.5 mg
5042
(Skin Eaten, Grilled Without Sauce, Unspecified Part)
3.1 g884.5 mg
5043
(Made Without Fat)
3.1 g884.5 mg
5044
(Dark Meat, Meat Only, Chicken)
3.1 g884.5 mg
5045
(Fried Without Fat)
3.1 g884.5 mg
50463.1 g884.5 mg
50473.1 g884.5 mg
5048
(Meat Only, New Zealand Imported)
3.1 g884.5 mg
5049
(Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat)
3.1 g884.5 mg
5050
(Regular, Pork, Approximately 11% Fat, Boneless)
3.1 g884.5 mg
5051
(Meat & Fat, Rump, Bone-In, Pork)
3.1 g884.5 mg
5052
(Skin Eaten, Unspecified Part)
3.1 g884.5 mg
5053
(Meatball Marinara On White Bread)
3.1 g884.5 mg
50543.1 g884.5 mg
50553.1 g884.5 mg
5056
(Coated, Made Without Fat)
3.1 g881.7 mg
5057
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
3.1 g881.7 mg
5058
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.1 g881.7 mg
5059
(Australian Imported, Bone-In, Meat Only, Trimmed To 1/8" Fat)
3.1 g881.7 mg
5060
(Plain, On White Bread, Frankfurter Or Hot Dog Sandwich)
3.1 g881.7 mg
5061
(Skin Eaten, Drumstick & Thigh, Grilled With Sauce)
3.1 g881.7 mg
50623.1 g881.7 mg
5063
(Grade: All, Meat Only, Trimmed To 1/8" Fat)
3.1 g881.7 mg
5064
(With Cheese, Lettuce, & Mayonnaise)
3.1 g881.7 mg
50653.1 g881.7 mg
5066
(Dry Grated, Fat Free)
3.1 g881.7 mg
50673.1 g881.7 mg
50683.1 g881.7 mg
5069
(Meat & Fat, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade)
3.1 g881.7 mg
5070
(Beef Loin, Grade: All, Bottom Sirloin Butt, Meat Only, Trimmed To 0" Fat)
3.1 g881.7 mg
5071
(With Cheese, Lettuce & Spread)
3.1 g881.4 mg
50723.1 g881.4 mg
5073
(With Condiments, 1 Small Patty, On Whole Wheat Bun)
3.1 g881.1 mg
5074
(Raw, Nuts)
3.1 g878.8 mg
5075
(Sesos Rebosados, Puerto Rican Style)
3.1 g878.8 mg
5076
(Loin, Meat Only, Bone-In)
3.1 g878.8 mg
50773.1 g878.8 mg
5078
(Pressed)
3.1 g878.8 mg
5079
(With Chicken Or Turkey & Vegetables)
3.1 g878.8 mg
50803.1 g878.8 mg
5081
(Cheese Base Other Than Cream Cheese)
3.1 g878.8 mg
5082
(Greenland, Fish)
3.1 g878.8 mg
5083
(With Lauric Acid Oil, Fluid)
3.1 g878.8 mg
50843.1 g878.8 mg
5085
(With Gravy, From Restaurant)
3.1 g878.8 mg
5086
(With Cream Sauce, Poultry, & Added Vegetables, Home Recipe)
3.1 g878.8 mg
50873.1 g878.8 mg
5088
(Family Style Restaurant)
3.1 g878.8 mg
50893.1 g878.8 mg
50903.1 g876 mg
5091
(Empanada De Yuca Y Jueyes, Puerto Rican Style)
3.1 g876 mg
5092
(Made From Frozen)
3.1 g876 mg
5093
(Meat Only, Composite Of Trimmed Retail Cuts, Leg, Loin, & Shoulder)
3.1 g876 mg
5094
(Dry Mix, Enriched, Includes Corn Muffin Mix)
3.1 g876 mg
5095
(Dry Mix, Unenriched, Includes Corn Muffin Mix)
3.1 g876 mg
5096
(With Cheese & Vegetables, Made With Fat)
3.1 g876 mg
5097
(Omelet, Scrambled, Or Fried, With Cheese & Vegetables, Made With Fat)
3.1 g876 mg
5098
(Frosted, Include Apples, Blueberry, Cherry, Strawberry)
3.1 g876 mg
5099
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
3.1 g876 mg
5100
(Flavors Other Than Chocolate, Prepackaged Type)
3.1 g876 mg
51013.1 g876 mg
5102
(Ice Cream Type, Prepackaged, Frozen Novelties)
3.1 g876 mg
5103
(Puerto Rican Style)
3.1 g874.6 mg
5104
(With Egg & Ham)
3.1 g873.2 mg
51053.1 g873.2 mg
51063.1 g873.2 mg
5107
(Commercially Prepared With Raisins)
3.1 g873.2 mg
5108
(Refrigerated Dough With Frosting)
3.1 g873.2 mg
5109
(Yeast Type)
3.1 g873.2 mg
51103.1 g873.2 mg
5111
(Ready-To-Eat Packaged, Low Sodium)
3.1 g873.2 mg
5112
(Ready-To-Eat Packaged, Unsalted)
3.1 g873.2 mg
5113
(Mild, Meat Only, Skin & Breading Removed)
3.1 g873.2 mg
51143.1 g873.2 mg
5115
(Cereals Ready-To-Eat)
3.1 g873.2 mg
5116
(Cinnamon Bun, No Frosting)
3.1 g873.2 mg
5117
(With Fruit, No Frosting)
3.1 g873.2 mg
5118
(Meat & Fat, Pork, Slice, Bone-In)
3.1 g873.2 mg
5119
(Two Crust)
3.1 g870.3 mg
5120
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
3.1 g870.3 mg
5121
(Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich)
3.1 g870.3 mg
5122
(From Fast Food, Unspecified If Fried Or Grilled)
3.1 g870.3 mg
5123
(Not Further Specified)
3.1 g870.3 mg
51243.1 g870.3 mg
5125
(Cookie)
3.1 g870.3 mg
5126
(With Lemon Juice & Rind, Cookies)
3.1 g870.3 mg
5127
(Without Icing Or Filling)
3.1 g870.3 mg
5128
(Not Further Specified)
3.1 g870.3 mg
51293.1 g870.3 mg
51303.1 g870.3 mg
5131
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3.1 g870.3 mg
5132
(Individual Size Or Tart)
3.1 g870.3 mg
51333.1 g870.3 mg
51343.1 g870.3 mg
5135
(Bunuelos De Name, Puerto Rican Style)
3.1 g870.3 mg
5136
(Frituras De Yautia, Puerto Rican Style)
3.1 g870 mg
5137
(Unspecified If Skin Eaten)
3.1 g868.3 mg
5138
(Unspecified If Skin Eaten)
3.1 g868.3 mg
51393.1 g867.5 mg
5140
(With Salt, All Types)
3.1 g867.5 mg
51413.1 g867.5 mg
51423.1 g867.5 mg
5143
(Meat & Fat Eaten)
3.1 g867.5 mg
5144
(Unspecified If Fat Eaten)
3.1 g867.5 mg
5145
(Meat & Fat Eaten)
3.1 g867.5 mg
5146
(Unspecified If Fat Eaten)
3.1 g867.5 mg
5147
(Individual Size Or Tart)
3.1 g867.5 mg
5148
(Prepared From Granules Without Milk, Dehydrated, Whole Milk & Butter Added)
3.1 g867.5 mg
5149
(Made With Beef, With Tomato-Based Sauce)
3.1 g867.5 mg
5150
(Boneless, Loin, Meat & Fat)
3.1 g867.5 mg
5151
(Top Round, Breaded, Meat & Fat)
3.1 g867.5 mg
5152
(Beef Lip Off, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
3.1 g867.5 mg
5153
(Beef Lip-On, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat)
3.1 g867.5 mg
51543.1 g867.5 mg
5155
(All Classes, Meat & Skin)
3.1 g867.5 mg
5156
(With Fruit, Frosted)
3.1 g867.5 mg
5157
(With Meat, Made Without Fat)
3.1 g867.2 mg
5158
(Omelet, Scrambled, Or Fried, With Meat, Made Without Fat)
3.1 g867.2 mg
5159
(Prepared From Recipe)
3.1 g864.7 mg
5160
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
3.1 g864.7 mg
5161
(With Cream Sauce)
3.1 g864.7 mg
5162
(With Meat, Tomatoes, & Dark-Green Vegetables, Made Without Fat)
3.1 g864.7 mg
5163
(Filled With Chicken & Vegetables, Mexican Turnover)
3.1 g864.7 mg
5164
(Plain, Ready-To-Eat Packaged)
3.1 g864.7 mg
51653.1 g864.7 mg
5166
(Light Meat, Meat & Skin, Chicken)
3.1 g864.7 mg
5167
(Meat Only, New Zealand Imported, Shank & Sirloin)
3.1 g864.7 mg
5168
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
3.1 g864.7 mg
51693.1 g864.7 mg
5170
(With Skin, Bone Removed)
3.1 g864.7 mg
51713 g861.8 mg
5172
(With Cheese & Spread)
3 g861.8 mg
51733 g861.8 mg
51743 g861.8 mg
5175
(With Beans & Sour Cream)
3 g861.8 mg
5176
(Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
3 g861.8 mg
5177
(With Lauric Acid Oil, Fluid)
3 g861.8 mg
5178
(Low Fat)
3 g861.8 mg
5179
(Pan De Torta Salvadoran)
3 g861.8 mg
5180
(Meat Only, Fully Frenched, New Zealand Imported)
3 g861.8 mg
5181
(Beef Bone-In Lip-On, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
3 g861.8 mg
5182
(With Beans & Sour Cream)
3 g861.8 mg
5183
(Meat Only, Chicken)
3 g861.8 mg
5184
(With Tomato And/Or Catsup, 1 Oz Meat, On Miniature Bun)
3 g861.5 mg
5185
(Unspecified If Skin Eaten)
3 g860.4 mg
51863 g859 mg
5187
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3 g859 mg
5188
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
3 g859 mg
51893 g859 mg
5190
(Individual Size Or Tart)
3 g856.2 mg
51913 g856.2 mg
5192
(Rotisserie, Original Seasoning, Meat & Skin, Chicken)
3 g856.2 mg
51933 g856.2 mg
5194
(Mixed Species, Fish)
3 g856.2 mg
5195
(With Meat, Green-Chile Or Enchilada Sauce)
3 g856.2 mg
5196
(Without Lemon Juice & Rind, Cookies)
3 g856.2 mg
5197
(Made With Venison/Deer)
3 g856.2 mg
5198
(Pastelillo De Carne, Empanadilla, Puerto Rican Style)
3 g856.2 mg
5199
(Beef, New Zealand Imported, Meat & Fat)
3 g856.2 mg
5200
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
3 g856.2 mg
5201
(Meat & Fat, Pork, Shank, Bone-In)
3 g856.2 mg
5202
(With Meat & Beans)
3 g856.2 mg
5203
(With Cheese, Corn Or Hominy, Quick, Made With Fat)
3 g854.5 mg
5204
(With Cheese, Regular, Corn Or Hominy, Made With Fat)
3 g854.5 mg
52053 g853.3 mg
52063 g853.3 mg
5207
(Beef, New Zealand Imported, Meat & Fat)
3 g853.3 mg
5208
(Rotisserie, Original Seasoning, Meat Only, Chicken)
3 g853.3 mg
5209
(Unspecified Cooking Method)
3 g853.3 mg
5210
(Made With Light Creamy Dressing)
3 g853.3 mg
52113 g853.3 mg
5212
(With Gravy, From Dry Mix, Made With Milk)
3 g853.3 mg
5213
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3 g853.3 mg
5214
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat)
3 g853.3 mg
52153 g853.3 mg
5216
(Meat & Fat, Pork, Rump, Bone-In)
3 g853.3 mg
5217
(Unspecified Form)
3 g853 mg
5218
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
3 g850.5 mg
5219
(Meat Only, Chicken)
3 g850.5 mg
5220
(Made With Beef & Pork, With Tomato-Based Sauce)
3 g850.5 mg
52213 g850.5 mg
5222
(Two Crust)
3 g850.5 mg
5223
(With Tomato Sauce, Cheese-Filled, Meatless)
3 g850.5 mg
5224
(With Cream Sauce, Seafood, & Added Vegetables, Home Recipe)
3 g850.5 mg
5225
(With Pork, Tomatoes, & Chili Peppers, Mexican Style, Frijoles A La Charra)
3 g849.6 mg
5226
(With Cheese, On Wheat Bun)
3 g847.7 mg
5227
(With Cheese, On White Bun)
3 g847.7 mg
5228
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat)
3 g847.7 mg
5229
(Two Crust)
3 g847.7 mg
5230
(Loin, Meat & Fat, Bone-In)
3 g847.7 mg
5231
(Full-Fat)
3 g847.7 mg
5232
(Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
3 g847.7 mg
5233
(Variety Meats & By-Products)
3 g847.7 mg
5234
(With Vegetables, Cream Or White Sauce)
3 g847.7 mg
52353 g847.7 mg
5236
(95% Lean Meat / 5% Fat)
3 g844.8 mg
5237
(Prepared From Recipe)
3 g844.8 mg
5238
(Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich)
3 g844.8 mg
5239
(Reduced Fat, Salad Dressing)
3 g844.8 mg
52403 g844.8 mg
5241
(With Filling, Sandwich-Type)
3 g844.8 mg
5242
(Original Recipe, Breast, Meat & Skin With Breading)
3 g844.8 mg
5243
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat)
3 g844.8 mg
5244
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
3 g844.8 mg
5245
(Loin, Meat & Fat, Bone-In)
3 g844.8 mg
5246
(Skin Eaten, Dark Meat)
3 g844.8 mg
5247
(Young Duckling, Bone In, Meat & Skin, Domesticated Duck)
3 g844.8 mg
5248
(Not Chocolate Or Vanilla)
3 g844.8 mg
52493 g844.8 mg
52503 g844.8 mg
52513 g844.8 mg
52523 g844.8 mg
5253
(With Creme Filling)
3 g844.8 mg
52543 g844.8 mg
52553 g844.8 mg
5256
(Dark Meat, Unspecified If Skin Eaten)
3 g844.2 mg
5257
(With Meat & Dark-Green Vegetables, Made Without Fat)
3 g842 mg
5258
(With Meat & Vegetables Other Than Dark-Green And/Or Tomatoes, Made Without Fat)
3 g842 mg
52593 g842 mg
5260
(With Cream Sauce, Seafood, & Added Vegetables, Home Recipe)
3 g842 mg
52613 g842 mg
5262
(Flavors Other Than Chocolate)
3 g842 mg
5263
(Prepared With Garlic & Parmesan Cheese)
3 g842 mg
5264
(Creamy, Ready-To-Eat)
3 g842 mg
52653 g842 mg
5266
(With Cheese And/Or Cream Based Sauce, Made With Fat)
3 g842 mg
5267
(With Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added)
3 g842 mg
5268
(Prepared With Garlic & Parmesan Cheese)
3 g840.8 mg
5269
(Glazed, Unspecified Form)
3 g840 mg
52703 g839.1 mg
5271
(Not Further Specified)
3 g839.1 mg
5272
(Soft, From Fast Food / Restaurant)
3 g839.1 mg
5273
(Soft, Not Further Specified)
3 g839.1 mg
5274
(93% Lean, 7% Fat, Patties)
3 g839.1 mg
5275
(With Meat & Tomatoes, Made Without Fat)
3 g839.1 mg
5276
(With Cheese & Meat, Prepared From Hamburger Helper Mix)
3 g839.1 mg
52773 g839.1 mg
5278
(Retail Parts, Meat & Skin)
3 g839.1 mg
52793 g839.1 mg
5280
(Picadillo De Carne De Rez Y Puerco Con Papas, Mexican Style)
3 g839.1 mg
5281
(With Cheese & Vegetables, Unspecified If Cooking Fat Added)
3 g837.7 mg
5282
(Omelet, Scrambled, Or Fried, With Cheese & Vegetables, Unspecified If Cooking Fat Added)
3 g837.7 mg
5283
(Variety Meats & By-Products)
3 g836.3 mg
5284
(Beef, New Zealand Imported, Meat & Fat)
3 g836.3 mg
5285
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
3 g836.3 mg
5286
(Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
3 g836.3 mg
5287
(Family Style Restaurant)
3 g836.3 mg
5288
(Only Meat Eaten)
3 g836.3 mg
52893 g836.3 mg
5290
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
3 g836.3 mg
5291
(Made With Vinegar & Oil)
3 g836.3 mg
5292
(Regular, Commercial, Salad Dressing)
3 g836.3 mg
52933 g836.3 mg
5294
(Cheese & Vegetables, Whole Wheat Thick Crust)
3 g836.3 mg
5295
(Meat & Fat, Bone-In, Australian)
3 g836.3 mg
5296
(Meat & Fat, Bone-In, Australian)
3 g836.3 mg
5297
(Coated, Made With Fat)
2.9 g833.5 mg
5298
(Dark Meat, Meat & Skin, Chicken)
2.9 g833.5 mg
5299
(Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich)
2.9 g833.5 mg
5300
(Skin Eaten, Grilled Without Sauce)
2.9 g833.5 mg
5301
(Devil's Food Or Fudge, Without Icing Or Filling)
2.9 g833.5 mg
53022.9 g833.5 mg
5303
(With Creme Filling, Reduced Fat)
2.9 g833.5 mg
53042.9 g833.5 mg
53052.9 g833.5 mg
53062.9 g833.5 mg
53072.9 g833.5 mg
5308
(Unspecified Cut)
2.9 g833.5 mg
5309
(Artificial Flavor, Refrigerated Dough)
2.9 g833.5 mg
5310
(Mild, Meat Only, Skin & Breading Removed)
2.9 g833.5 mg
5311
(No Sauce, Unspecified Filling)
2.9 g833.5 mg
53122.9 g833.5 mg
53132.9 g833.5 mg
5314
(Meat & Fat, Pork, Slice, Bone-In)
2.9 g833.5 mg
53152.9 g833.5 mg
5316
(With Icing Or Filling)
2.9 g833.5 mg
5317
(With Vanilla Frosting, Commercially Prepared)
2.9 g833.5 mg
5318
(With Cheese Sauce, Unspecified Form)
2.9 g833.2 mg
5319
(With Cheese Sauce)
2.9 g833.2 mg
5320
(With Cheese Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
2.9 g831.5 mg
5321
(Skin Eaten, From Fast Food / Restaurant)
2.9 g830.6 mg
5322
(Made With Butter)
2.9 g830.6 mg
53232.9 g830.6 mg
53242.9 g830.6 mg
5325
(Beef Round, Grade: Select, Steak, Meat & Fat, Trimmed To 1/8" Fat)
2.9 g830.6 mg
53262.9 g830.6 mg
5327
(Potato & Flour Pancake)
2.9 g830.6 mg
5328
(With Cream Sauce, Unspecified Filling)
2.9 g830.6 mg
5329
(Beef, Grade: Select, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat)
2.9 g830.6 mg
5330
(Loin, Meat Only, Bone-In)
2.9 g830.6 mg
5331
(Dark Meat, Meat & Skin)
2.9 g830.6 mg
5332
(Crackers, Unsalted Tops, Includes Oyster, Soda, Soup)
2.9 g830.6 mg
5333
(Flavors Other Than Chocolate)
2.9 g830.6 mg
53342.9 g830.6 mg
5335
(Tamales En Cazuela, Puerto Rican Style)
2.9 g830.6 mg
53362.9 g830.6 mg
5337
(Reduced Sodium)
2.9 g827.8 mg
5338
(Two Crust)
2.9 g827.8 mg
53392.9 g827.8 mg
5340
(With Added Solution, Dark Meat, Meat & Skin)
2.9 g827.8 mg
5341
(Beef, New Zealand Imported, Meat Only)
2.9 g827.8 mg
53422.9 g827.8 mg
5343
(Ready-To-Bake Or -Fry, Refrigerated)
2.9 g827.8 mg
53442.9 g827.8 mg
5345
(Prepared With Calcium Sulfate)
2.9 g827.8 mg
5346
(With Cheese & Tuna)
2.9 g827.8 mg
5347
(Made With Tofu)
2.9 g827.8 mg
5348
(With Meat, Cheese, & Sour Cream)
2.9 g827.8 mg
5349
(Prepared From Recipe)
2.9 g827.8 mg
5350
(Reduced Sodium)
2.9 g827.8 mg
5351
(Two Crust)
2.9 g827.8 mg
53522.9 g827.8 mg
53532.9 g827.8 mg
5354
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
2.9 g827.8 mg
5355
(Boneless, Young Duckling, Meat & Skin, Domesticated Duck)
2.9 g827.8 mg
5356
(Deep Fried)
2.9 g827.8 mg
5357
(Unspecified Part, Skin Eaten)
2.9 g827.8 mg
53582.9 g827.8 mg
5359
(Flour, Wheat)
2.9 g827.8 mg
53602.9 g827.8 mg
53612.9 g825 mg
5362
(Prepared From Recipe)
2.9 g825 mg
5363
(Small End Ribs 10-12, Grade: All, Meat Only, Trimmed To 1/8" Fat)
2.9 g825 mg
53642.9 g825 mg
5365
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.9 g825 mg
53662.9 g825 mg
53672.9 g825 mg
5368
(Whole Wheat, Commercially Prepared, Refrigerated)
2.9 g825 mg
53692.9 g825 mg
5370
(Made From Peanut Butter, Water, Soy Sauce)
2.9 g825 mg
5371
(Beef Loin, Grade: Select, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.9 g825 mg
5372
(Unspecified Part, Skin Eaten)
2.9 g825 mg
5373
(Meat & Skin, Chicken)
2.9 g825 mg
5374
(Nacho-Flavor, Reduced Fat)
2.9 g825 mg
5375
(Unleavened Cornmeal Bread, Latino Restaurant)
2.9 g822.1 mg
5376
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
2.9 g822.1 mg
5377
(With Beans & Beef)
2.9 g822.1 mg
5378
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.9 g822.1 mg
5379
(Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.9 g822.1 mg
5380
(Pork, Pan-Broil, Slice, Bone-In, Separable Lean & Fat, Ham With Water Added)
2.9 g822.1 mg
5381
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2.9 g822.1 mg
5382
(Meat & Fat, Pork, Rump, Bone-In, Ham With Water Added)
2.9 g822.1 mg
5383
(In Oil)
2.9 g822.1 mg
5384
(Meat With Fat, Alaska Native)
2.9 g822.1 mg
5385
(Unspecified Part, Made Without Fat, No Coating, Skin Eaten)
2.9 g820.7 mg
5386
(Beef, New Zealand Imported, Meat Only)
2.9 g819.3 mg
5387
(Harvest Cheddar Flavor)
2.9 g819.3 mg
53882.9 g819.3 mg
5389
(With Cheese & Chicken Or Turkey)
2.9 g819.3 mg
5390
(Mexican Turnover)
2.9 g819.3 mg
5391
(Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.9 g819.3 mg
53922.9 g819.3 mg
53932.9 g819.3 mg
5394
(With Cheese Sauce, From Canned)
2.9 g817.9 mg
5395
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.9 g816.5 mg
5396
(With Nuts)
2.9 g816.5 mg
5397
(Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich)
2.9 g816.5 mg
5398
(Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich)
2.9 g816.5 mg
53992.9 g816.5 mg
5400
(Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.9 g816.5 mg
5401
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
2.9 g816.5 mg
5402
(Reduced Calorie, Salad Dressing)
2.9 g816.5 mg
5403
(With Breading, Unspecified Type Of Meat)
2.9 g816.5 mg
5404
(93% Lean Meat / 7% Fat)
2.9 g816.5 mg
5405
(Mature Seeds)
2.9 g816.5 mg
5406
(With Cream Or White Sauce Mixture)
2.9 g816.5 mg
54072.9 g816.5 mg
5408
(Frozen Entree)
2.9 g816.5 mg
5409
(Batter-Dipped, Made From Fresh)
2.9 g816.2 mg
5410
(Coated, Made With Butter, Prepared Skinless, Coating Not Eaten)
2.9 g813.9 mg
5411
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
2.9 g813.9 mg
5412
(No Coating, Skin Not Eaten, Made With Butter)
2.9 g813.9 mg
5413
(On Bun)
2.9 g813.9 mg
54142.9 g813.6 mg
5415
(Made With Butter, Unspecified Type)
2.9 g813.6 mg
54162.9 g813.6 mg
5417
(Beef, Grade: Choice, Meat & Fat)
2.9 g813.6 mg
5418
(Small End Ribs 10-12, Grade: All, Meat Only, Trimmed To 0" Fat)
2.9 g813.6 mg
5419
(Cooked, Reduced Fat)
2.9 g813.6 mg
5420
(Rotisserie, Original Seasoning, Meat Only, Chicken)
2.9 g813.6 mg
5421
(Made With Sour Cream Dressing)
2.9 g813.6 mg
5422
(Meat, Cheese, Eggs, Vegetables, No Dressing)
2.9 g813.6 mg
5423
(Reduced Calorie, About 20% Fat, Tub, Salted)
2.9 g813.6 mg
5424
(With Salt, Vegetable Oil Spread, 20% Fat)
2.9 g813.6 mg
5425
(Without Salt, Vegetable Oil Spread, 20% Fat)
2.9 g813.6 mg
5426
(Prepared From Recipe)
2.9 g813.6 mg
54272.9 g813.6 mg
5428
(Loin, Meat Only, Bone-In)
2.9 g813.6 mg
5429
(Dairy Based, Fat Free, Pressurized Container)
2.9 g813.3 mg
5430
(Skin Eaten, From Pre-Cooked)
2.9 g810.8 mg
5431
(Rotisserie, Meat & Skin, Chicken)
2.9 g810.8 mg
5432
(Beef, Meat Only, New Zealand Imported)
2.9 g810.8 mg
54332.9 g810.8 mg
5434
(Skin Eaten, Unspecified Cooking Method)
2.9 g810.8 mg
5435
(Unspecified Type)
2.9 g810.8 mg
5436
(With Salad Dressing Or Mayonnaise, Excluding Citrus Fruits)
2.9 g810.8 mg
54372.9 g810.8 mg
5438
(Soft Serve, Vanilla)
2.9 g810.8 mg
54392.9 g810.8 mg
54402.9 g810.8 mg
54412.9 g810.8 mg
5442
(Chocolate, Light Ice Cream)
2.9 g810.8 mg
5443
(Made With Shortening, No Coating, Skin Eaten)
2.9 g808.8 mg
54442.9 g808 mg
54452.9 g808 mg
5446
(Meat Only, Arm Picnic)
2.9 g808 mg
5447
(Fish, Alaska Native)
2.9 g808 mg
5448
(Meat & Fat, Pork, Rump, Bone-In)
2.9 g808 mg
5449
(Cinnamon Sugar Coated, Made From Frozen)
2.9 g808 mg
5450
(Ready-To-Eat, Cinnamon Sugar Coated)
2.9 g808 mg
54512.9 g808 mg
5452
(Homemade, Medium)
2.9 g808 mg
5453
(Coated, Made With Shortening, Prepared Skinless, Coating Eaten)
2.8 g807.1 mg
54542.8 g806 mg
5455
(Commercially Prepared, Includes Mini-Muffins)
2.8 g805.1 mg
5456
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2.8 g805.1 mg
5457
(With Rice-Vegetable Mixture, Diet Frozen Entree)
2.8 g805.1 mg
5458
(Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich)
2.8 g805.1 mg
54592.8 g805.1 mg
5460
(Coated, Skin / Coating Eaten, From Pre-Cooked)
2.8 g805.1 mg
54612.8 g805.1 mg
54622.8 g805.1 mg
5463
(Not Further Specified)
2.8 g805.1 mg
5464
(Tortilla De Amarillo, Puerto Rican Style)
2.8 g805.1 mg
5465
(Boneless, Loin, Meat & Fat)
2.8 g805.1 mg
5466
(Puerto Rican Style)
2.8 g805.1 mg
5467
(Light, Baked With Less Oil)
2.8 g805.1 mg
5468
(Corn Or Cornmeal Base, Baked With Less Oil)
2.8 g804.3 mg
5469
(Light Or Dark Meat, Unspecified If Skin Eaten)
2.8 g802.6 mg
5470
(Made Without Fat)
2.8 g802.3 mg
54712.8 g802.3 mg
5472
(Boneless, Loin, Meat Only)
2.8 g802.3 mg
5473
(From School Lunch)
2.8 g802.3 mg
5474
(Whole Grain Breaded, School Lunch)
2.8 g802.3 mg
5475
(Creme-Filled With Chocolate Frosting)
2.8 g802.3 mg
54762.8 g802.3 mg
54772.8 g802.3 mg
5478
(Fruit, Unenriched, Includes Apple, Cinnamon, Raisin, Strawberry)
2.8 g802.3 mg
5479
(Lemon, Unenriched)
2.8 g802.3 mg
5480
(Raspberry, Unenriched)
2.8 g802.3 mg
5481
(With Tartar Sauce & Cheese)
2.8 g802.3 mg
5482
(Coated, Made With Oil)
2.8 g802.3 mg
5483
(Beef, Grade: All, Medallion, Meat & Fat, Trimmed To 0" Fat)
2.8 g802.3 mg
5484
(With Cheese & Tomato)
2.8 g802.3 mg
54852.8 g802.3 mg
5486
(With Cream Sauce)
2.8 g802.3 mg
5487
(Light Or Dark Meat, Skin Eaten)
2.8 g802.3 mg
5488
(With Skin, Light Or Dark Meat, Bone Removed)
2.8 g802.3 mg
54892.8 g802.3 mg
5490
(With Dressing)
2.8 g800.9 mg
5491
(Loin, Meat Only, Bone-In)
2.8 g799.5 mg
5492
(Beef Short Loin, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.8 g799.5 mg
54932.8 g799.5 mg
5494
(With Nuts And/Or Fruits)
2.8 g799.5 mg
5495
(Meat & Fat Eaten)
2.8 g799.5 mg
5496
(Unspecified If Fat Eaten)
2.8 g799.5 mg
5497
(Beef, Bottom Sirloin, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
2.8 g799.5 mg
54982.8 g799.5 mg
5499
(Plain, On Roll)
2.8 g799.5 mg
5500
(Unspecified Cooking Method, Unspecified If Fat Eaten)
2.8 g799.5 mg
55012.8 g798 mg
5502
(Made With Water & Sugar, Custard-Like, Puerto Rican Style, Tocino Del Cielo; Heaven's Delight)
2.8 g797.5 mg
5503
(Made With Animal Fat Or Meat Drippings)
2.8 g797.2 mg
5504
(Corn Or Cornmeal Base)
2.8 g796.9 mg
5505
(With Oat Bran, Corn Or Cornmeal Base)
2.8 g796.9 mg
55062.8 g796.6 mg
5507
(With Cheese Sauce Mixture)
2.8 g796.6 mg
5508
(From School Lunch, Thin Crust)
2.8 g796.6 mg
5509
(Cooked, Frozen, Pepperoni Topping, Thin Crust, Whole Grain, School Lunch)
2.8 g796.6 mg
5510
(Frozen, Tony's Smartpizza Whole Grain 4x6 Pepperoni Pizza 50/50 Cheese, School Lunch)
2.8 g796.6 mg
5511
(Refrigerated Dough, Higher Fat)
2.8 g796.6 mg
5512
(With Soy-Based Sauce Mixture)
2.8 g796.6 mg
5513
(With Soy-Based Sauce Mixture)
2.8 g796.6 mg
5514
(Pork, Extra Lean & Regular)
2.8 g796.6 mg
5515
(Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.8 g796.6 mg
55162.8 g796.6 mg
5517
(With Cheese, Microwaveable)
2.8 g796.6 mg
55182.8 g796.6 mg
5519
(For Use With Vegetables)
2.8 g793.8 mg
55202.8 g793.8 mg
5521
(Beef, Grade: All, Meat & Fat)
2.8 g793.8 mg
5522
(Cool Ranch Flavor)
2.8 g793.8 mg
5523
(Meat & Fat, New Zealand Imported)
2.8 g793.8 mg
55242.8 g793.8 mg
5525
(With Salad Dressing Or Mayonnaise, Including Citrus Fruits)
2.8 g793.8 mg
5526
(Plain, No Filling)
2.8 g793.8 mg
55272.8 g793.8 mg
5528
(Cereals Ready-To-Eat, Pumpkin Granola)
2.8 g793.8 mg
55292.8 g793.8 mg
5530
(No Cheese, Thick Crust)
2.8 g793.8 mg
55312.8 g793.8 mg
5532
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
2.8 g793.8 mg
5533
(Light Meat, Meat & Skin, Chicken)
2.8 g793.8 mg
5534
(Lebanon)
2.8 g792.1 mg
5535
(With Vegetable, Diet Frozen Meal)
2.8 g792.1 mg
5536
(With Cheese Sauce)
2.8 g791.8 mg
5537
(95% Lean Meat / 5% Fat)
2.8 g791 mg
5538
(Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat)
2.8 g791 mg
55392.8 g791 mg
5540
(Coated, Skin / Coating Eaten, From Raw)
2.8 g791 mg
5541
(Coated, From Raw, Prepared Skinless, Coating Eaten)
2.8 g791 mg
5542
(Soft Serve, Vanilla, Waffle Cone)
2.8 g791 mg
55432.8 g791 mg
55442.8 g791 mg
55452.8 g791 mg
5546
(Frozen, Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese, School Lunch)
2.8 g791 mg
55472.8 g791 mg
55482.8 g791 mg
5549
(Beef, New Zealand Imported, Meat & Fat)
2.8 g791 mg
5550
(Meat & Fat, Composite Of Trimmed Retail Cuts)
2.8 g791 mg
55512.8 g791 mg
55522.8 g791 mg
55532.8 g791 mg
5554
(With Cheese, Corn Or Hominy, Quick, Made Without Fat)
2.8 g790.7 mg
5555
(With Cheese, Corn Or Hominy, Quick, Unspecified If Cooking Fat Added)
2.8 g790.7 mg
5556
(With Cheese, Regular, Corn Or Hominy, Made Without Fat)
2.8 g790.7 mg
5557
(With Cheese, Regular, Corn Or Hominy, Unspecified If Cooking Fat Added)
2.8 g790.7 mg
55582.8 g789 mg
5559
(Skin Not Eaten, From Pre-Cooked)
2.8 g788.1 mg
5560
(Rotisserie, Meat Only, Chicken)
2.8 g788.1 mg
5561
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
2.8 g788.1 mg
55622.8 g788.1 mg
5563
(Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich)
2.8 g788.1 mg
5564
(Chicken And/Or Turkey, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables, No Dressing, Breaded, Fried)
2.8 g788.1 mg
5565
(Skin Not Eaten, Unspecified Cooking Method)
2.8 g788.1 mg
5566
(Pork, Low Sodium, Lean & Fat)
2.8 g788.1 mg
55672.8 g788.1 mg
5568
(Sandwich-Type, Peanut Butter Filled, Reduced Fat)
2.8 g788.1 mg
5569
(Sandwich-Type, Peanut Butter Filled, Reduced Fat)
2.8 g788.1 mg
5570
(Meat Only, Chicken)
2.8 g788.1 mg
5571
(Prosciutto)
2.8 g788.1 mg
5572
(From Fozen, Reduced Fat)
2.8 g788.1 mg
5573
(Reduced Fat)
2.8 g788.1 mg
5574
(Meat Only, Pork, Center Slice, Country-Style)
2.8 g788.1 mg
5575
(Meat Only, Partly Frenched, New Zealand Imported)
2.8 g788.1 mg
5576
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
2.8 g788.1 mg
5577
(Beef Short Loin, Grade: Choice, Bone-In, Meat Only, Trimmed To 1/8" Fat)
2.8 g788.1 mg
5578
(Skin Not Eaten)
2.8 g788.1 mg
5579
(Made From Any Type Of Meat, Reduced Fat)
2.8 g788.1 mg
55802.8 g788.1 mg
5581
(Plain, Salted)
2.8 g788.1 mg
5582
(With Barbecue Sauce, Skin Eaten)
2.8 g787.5 mg
5583
(With Meat & Vegetables, Unspecified If Cooking Fat Added)
2.8 g787.3 mg
5584
(Omelet, Scrambled, Or Fried, With Meat & Vegetables, Unspecified If Cooking Fat Added)
2.8 g787.3 mg
5585
(Flavors Other Than Chocolate)
2.8 g786.4 mg
55862.8 g785.3 mg
5587
(Cookie, Fat Free, Unspecified Icing)
2.8 g785.3 mg
5588
(Cookie, Reduced Fat, Unspecified Icing)
2.8 g785.3 mg
5589
(With Added Fiber, Cookies, Reduced Fat, Commercially Prepared)
2.8 g785.3 mg
55902.8 g785.3 mg
5591
(Unspecified Cooking Method)
2.8 g785.3 mg
55922.8 g785.3 mg
5593
(With Cheese Sauce)
2.8 g785.3 mg
5594
(With Cheese, Corn Or Hominy, Made With Fat)
2.8 g785.3 mg
5595
(With Cheese, Corn Or Hominy, Unspecified If Cooking Fat Added)
2.8 g785.3 mg
5596
(Coated, Made With Oil)
2.8 g785.3 mg
55972.8 g785.3 mg
5598
(Boneless, Loin, Separable Lean & Fat Only)
2.8 g785.3 mg
5599
(Meat Only, New Zealand Imported)
2.8 g785.3 mg
5600
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
2.8 g785.3 mg
56012.8 g785.3 mg
56022.8 g782.4 mg
5603
(With Soy-Based Sauce, Mixture)
2.8 g782.4 mg
56042.8 g782.4 mg
56052.8 g782.4 mg
5606
(With Cheese, On Pita Bread, With Lettuce & Tomato)
2.8 g782.4 mg
5607
(Coated, Made With Margarine)
2.8 g782.4 mg
56082.8 g782.4 mg
5609
(Meat- & Cheese-Filled, Reduced Fat, Tomato-Based Sauce)
2.8 g782.4 mg
56102.8 g782.4 mg
5611
(Chinese Restaurant)
2.8 g782.4 mg
5612
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
2.8 g782.4 mg
5613
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
2.8 g782.4 mg
56142.8 g782.4 mg
5615
(Grade: Choice, Meat Only, Trimmed To 0" Fat)
2.8 g782.4 mg
5616
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.8 g782.4 mg
5617
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2.8 g782.4 mg
5618
(Boneless, Loin, Meat & Fat)
2.8 g782.4 mg
5619
(Meat Only, New Zealand Imported)
2.8 g782.4 mg
5620
(Beef Inside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.8 g782.4 mg
5621
(Beef Lip Off, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
2.8 g782.4 mg
5622
(Beef Lip-On, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.8 g782.4 mg
5623
(Grade: Choice, Shank & Sirloin, Meat Only, Trimmed To 1/4" Fat)
2.8 g782.4 mg
5624
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
2.8 g782.4 mg
56252.8 g782.4 mg
5626
(Meat- & Cheese-Filled, Lower In Fat, Tomato-Based Sauce)
2.8 g782.4 mg
5627
(With Cheese And/Or Cream Based Sauce, Made Without Fat)
2.8 g782.4 mg
5628
(With Cheese Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy)
2.8 g781.3 mg
56292.8 g780.7 mg
56302.8 g780.2 mg
56312.8 g779.6 mg
5632
(Coated, Prepared Skinless, Coating Not Eaten, Made With Butter)
2.8 g779.6 mg
5633
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
2.8 g779.6 mg
5634
(No Coating, Skin Not Eaten, Made With Butter)
2.8 g779.6 mg
5635
(With Sugar & Fruit)
2.8 g779.6 mg
5636
(With Mushroom Soup Mixture)
2.8 g779.6 mg
5637
(Meat & Fat, Pork, Slice, Bone-In, Pan-Broil)
2.8 g779.6 mg
5638
(Blended With Cookie Pieces, Light Ice Cream)
2.8 g779.6 mg
56392.7 g778.2 mg
5640
(Plain, On White Bun, Frankfurter Or Hot Dog Sandwich)
2.7 g776.8 mg
56412.7 g776.8 mg
5642
(Cottage-Cut, Salt Not Added In Processing, As Purchased)
2.7 g776.8 mg
5643
(Beef, Grade: Choice, Medallion, Meat & Fat, Trimmed To 0" Fat)
2.7 g776.8 mg
5644
(From Fast Food / Restaurant)
2.7 g776.8 mg
5645
(Meat Only, New Zealand Imported)
2.7 g776.8 mg
5646
(Meat & Skin, Chicken)
2.7 g776.8 mg
56472.7 g776.5 mg
5648
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
2.7 g775.4 mg
5649
(No Coating, Skin Not Eaten, Made With Butter)
2.7 g775.4 mg
5650
(With Cream Cheese, Dietetic, Sweetened With Low Calorie Sweetener)
2.7 g775.1 mg
5651
(With Beans, Cheese, & Beef)
2.7 g773.9 mg
5652
(With Meat & Beans, From Fast Food)
2.7 g773.9 mg
5653
(Skin Eaten, Unspecified Part & Cooking Method)
2.7 g773.9 mg
56542.7 g773.9 mg
5655
(With Cheese & Meat Sauce)
2.7 g773.9 mg
5656
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
2.7 g773.9 mg
5657
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
2.7 g773.9 mg
5658
(With Added Solution, From Whole Bird, Meat & Skin)
2.7 g773.9 mg
5659
(Skin Eaten, Unspecified Part)
2.7 g773.9 mg
5660
(Mexican Style Tortilla Soup, Home Recipe)
2.7 g773.9 mg
56612.7 g773.9 mg
56622.7 g771.1 mg
5663
(With Cheese And/Or Cream Based Sauce, Made With Fat)
2.7 g771.1 mg
5664
(With Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added)
2.7 g771.1 mg
56652.7 g771.1 mg
5666
(With Cheese Sauce Mixture)
2.7 g771.1 mg
56672.7 g771.1 mg
56682.7 g771.1 mg
5669
(With Dark-Green Vegetables, Made Without Fat)
2.7 g771.1 mg
5670
(With Potatoes And/Or Onions, Made Without Fat)
2.7 g771.1 mg
5671
(With Tomatoes, Made Without Fat)
2.7 g771.1 mg
5672
(With Vegetables Other Than Dark Green And/Or Tomatoes, Made Without Fat)
2.7 g771.1 mg
5673
(Made With Low Fat, Prepared From Recipe, 2%, Milk)
2.7 g771.1 mg
5674
(Coated, Skin / Coating Not Eaten, From Fast Food)
2.7 g771.1 mg
5675
(Coated, Skin / Coating Not Eaten, From Restaurant)
2.7 g771.1 mg
56762.7 g771.1 mg
5677
(With Added Solution, Boneless, Loin, Meat & Fat)
2.7 g771.1 mg
5678
(Two Crust)
2.7 g771.1 mg
5679
(Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat Only)
2.7 g771.1 mg
5680
(Yogurt Based)
2.7 g771.1 mg
5681
(Chocolate)
2.7 g771.1 mg
5682
(Cream Or White Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
2.7 g771.1 mg
5683
(With Tomato Sauce, Diet Frozen Meal)
2.7 g768.8 mg
5684
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
2.7 g768.3 mg
5685
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2.7 g768.3 mg
5686
(Osso Buco, Meat & Fat)
2.7 g768.3 mg
5687
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.7 g768.3 mg
5688
(Beef Loin, Grade: Select, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.7 g768.3 mg
5689
(With Tomato Sauce & Taco Seasonings On A Cornbread Crust)
2.7 g768.3 mg
5690
(Thigh, Skin & Breading Removed, Meat Only)
2.7 g768.3 mg
5691
(Yogurt Based)
2.7 g768.3 mg
5692
(Beef, New Zealand Imported, Meat & Fat)
2.7 g768.3 mg
5693
(Meat Only, Chicken)
2.7 g768.3 mg
5694
(Coated, Skin / Coating Eaten)
2.7 g765.4 mg
56952.7 g765.4 mg
5696
(Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat)
2.7 g765.4 mg
56972.7 g765.4 mg
5698
(Prepared With Equal Volume Water)
2.7 g765.4 mg
5699
(Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich)
2.7 g765.4 mg
5700
(Meatless)
2.7 g765.4 mg
5701
(Grade: Select, Meat Only, Trimmed To 0" Fat)
2.7 g765.4 mg
5702
(With Tomatoes & Dark-Green Vegetables, Made Without Fat)
2.7 g765.4 mg
5703
(Coated, Made With Margarine)
2.7 g765.4 mg
5704
(Light Ice Cream)
2.7 g765.4 mg
5705
(Meat & Skin)
2.7 g765.4 mg
57062.7 g765.4 mg
5707
(Unspecified Form)
2.7 g765.4 mg
5708
(Boneless, Pork, Extra Lean & Regular)
2.7 g765.4 mg
57092.7 g765.2 mg
5710
(Made With Butter, Unspecified Form)
2.7 g764 mg
57112.7 g764 mg
57122.7 g764 mg
57132.7 g763.2 mg
5714
(No Sauce, Mixture)
2.7 g762.6 mg
57152.7 g762.6 mg
5716
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
2.7 g762.6 mg
5717
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
2.7 g762.6 mg
5718
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.7 g762.6 mg
5719
(With Marshmallows, Excluding Citrus Fruits)
2.7 g762.6 mg
5720
(Sugar Free)
2.7 g762.6 mg
5721
(Commercially Prepared, Special Dietary)
2.7 g762.6 mg
5722
(97% Lean Meat / 3% Fat)
2.7 g762.6 mg
5723
(Latino Restaurant)
2.7 g762.6 mg
5724
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.7 g762.6 mg
5725
(Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.7 g762.6 mg
5726
(With Chicken & Beans)
2.7 g762.6 mg
57272.7 g762.6 mg
5728
(Beef, Smoked, Spiced)
2.7 g760.1 mg
5729
(Beef Round, Grade: All, Meat Only, Trimmed To 0" Fat)
2.7 g759.8 mg
5730
(Mollusks, Mixed Species)
2.7 g759.8 mg
5731
(Canned In Tomato Sauce, Drained Solids With Bone)
2.7 g759.8 mg
5732
(Beef Loin, Grade: Select, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat)
2.7 g759.8 mg
57332.7 g759.8 mg
5734
(Prepared From Recipe)
2.7 g759.8 mg
5735
(Two Crust)
2.7 g759.8 mg
5736
(Cured Beef)
2.7 g759.8 mg
5737
(Not Further Specified)
2.7 g759.8 mg
57382.7 g759.8 mg
5739
(Composite Of Cuts, Game Meat)
2.7 g759.8 mg
5740
(Boneless, Skinless, Packed In Water)
2.7 g759.8 mg
5741
(With Tomato-Based Sauce Mixture)
2.7 g759.8 mg
57422.7 g759.8 mg
5743
(Chinese Restaurant)
2.7 g759.8 mg
5744
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)
2.7 g758.1 mg
5745
(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)
2.7 g757.8 mg
5746
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
2.7 g756.9 mg
5747
(Loin, Meat Only, Bone-In)
2.7 g756.9 mg
5748
(Mollusks, Mixed Species)
2.7 g756.9 mg
57492.7 g756.9 mg
5750
(Made With Any Type Of Fat Free Dressing)
2.7 g756.9 mg
5751
(With Cheese & Tomato Sauce)
2.7 g756.9 mg
5752
(With Added Vitamin D, Fluid)
2.7 g756.9 mg
57532.7 g756.9 mg
5754
(Flavors Other Than Fruit, Whole Milk)
2.7 g756.9 mg
5755
(Beef & Bulgur, Plato Arabe, Puerto Rican Style)
2.7 g756.9 mg
5756
(Pork & Fish Wrapped In Taro Or Spinach Leaves)
2.7 g756.9 mg
5757
(With Tomato Sauce, Meatless, Vegetable- & Cheese-Filled)
2.7 g756.9 mg
57582.7 g756.9 mg
5759
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
2.7 g756.9 mg
5760
(With Gravy, Dessert, Potatoes, Vegetable, Frozen Meal, Large Meat Portion)
2.7 g756.9 mg
57612.7 g756.9 mg
57622.7 g756.9 mg
5763
(Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat)
2.7 g754.1 mg
57642.7 g754.1 mg
57652.7 g754.1 mg
5766
(Meat & Skin, Chicken)
2.7 g754.1 mg
5767
(All Classes)
2.7 g754.1 mg
5768
(Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat)
2.7 g754.1 mg
5769
(Dark Meat, Meat Only, Chicken)
2.7 g754.1 mg
5770
(With Added Solution, Dark Meat, Meat & Skin)
2.7 g754.1 mg
5771
(With Cheese Sauce Mixture)
2.7 g754.1 mg
57722.7 g754.1 mg
5773
(Unsalted, Corn Or Cornmeal Base)
2.7 g754.1 mg
5774
(With Fruit & Whipped Cream)
2.7 g753.8 mg
5775
(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)
2.7 g752.7 mg
5776
(One Crust)
2.7 g751.8 mg
5777
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Not Eaten)
2.7 g751.5 mg
5778
(Made With Butter)
2.7 g751.5 mg
5779
(Made With Butter)
2.7 g751.3 mg
5780
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
2.7 g751.3 mg
5781
(With Vegetables)
2.7 g751.3 mg
57822.7 g751.3 mg
5783
(Meat Only, Skin & Breading Removed)
2.7 g751.3 mg
5784
(Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.7 g751.3 mg
57852.7 g751.3 mg
57862.7 g751.3 mg
57872.7 g751.3 mg
57882.7 g751.3 mg
5789
(Commercially Prepared)
2.7 g751.3 mg
5790
(Individual Size Or Tart)
2.7 g751.3 mg
5791
(Beef Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.7 g751.3 mg
5792
(Pre-Basted, Meat & Skin)
2.7 g751.3 mg
5793
(Breaded, From School Lunch)
2.6 g749 mg
5794
(Only Meat Eaten, Unspecified Cooking Method)
2.6 g748.4 mg
5795
(Unspecified Cooking Method, Unspecified If Fat Eaten)
2.6 g748.4 mg
57962.6 g748.4 mg
5797
(Unspecified If Fat Eaten)
2.6 g748.4 mg
5798
(Whole Grain Breaded, School Lunch)
2.6 g748.4 mg
5799
(Unspecified Cut, Only Meat Eaten)
2.6 g748.4 mg
5800
(Unspecified Cut, Unspecified If Fat Eaten)
2.6 g748.4 mg
5801
(Unspecified Type Of Meat, Only Meat Eaten)
2.6 g748.4 mg
5802
(Unspecified Type Of Meat, Unspecified If Fat Eaten)
2.6 g748.4 mg
5803
(Unspecified If Fat Eaten, Unspecified Cut)
2.6 g748.4 mg
5804
(Only Meat Eaten)
2.6 g748.4 mg
5805
(Unspecified If Fat Eaten)
2.6 g748.4 mg
5806
(Breaded Or Floured, Meat & Fat Eaten)
2.6 g748.4 mg
5807
(Breaded Or Floured, Unspecified If Fat Eaten)
2.6 g748.4 mg
5808
(With Marshmallows, Including Citrus Fruits)
2.6 g748.4 mg
5809
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.6 g748.4 mg
58102.6 g748.4 mg
58112.6 g748.4 mg
58122.6 g748.4 mg
58132.6 g748.4 mg
5814
(Include Apple, Blueberry, Cherry, Strawberry)
2.6 g748.4 mg
58152.6 g748.4 mg
58162.6 g748.4 mg
5817
(Flavored, Wheat Thins)
2.6 g748.4 mg
5818
(Plain, Wheat Thins)
2.6 g748.4 mg
58192.6 g748.4 mg
5820
(Flavored, Triscuit)
2.6 g748.4 mg
5821
(Plain, Triscuit)
2.6 g748.4 mg
58222.6 g745.9 mg
5823
(Marzipan Paste)
2.6 g745.6 mg
58242.6 g745.6 mg
58252.6 g745.6 mg
5826
(Diet Frozen Meal)
2.6 g745.6 mg
5827
(Meat Only, New Zealand Imported)
2.6 g745.6 mg
58282.6 g745.6 mg
5829
(Latino Restaurant)
2.6 g745.6 mg
5830
(La Moderna Rikis Cream Crackers)
2.6 g745.6 mg
5831
(Ready-To-Eat)
2.6 g745.6 mg
5832
(Ready-To-Heat, Not Further Specified)
2.6 g745.6 mg
5833
(Ready To Eat)
2.6 g745.6 mg
5834
(With Mushroom Soup Mixture)
2.6 g745.6 mg
5835
(Plain, Popped)
2.6 g745.6 mg
5836
(Popped, Not Further Specified)
2.6 g745.6 mg
58372.6 g745.6 mg
5838
(With Water, Whole Milk & Butter, Dry Mix)
2.6 g745.6 mg
5839
(Plain, Meatless, No Sauce, Mexican Style)
2.6 g745.6 mg
58402.6 g745.6 mg
5841
(With Tomato Sauce, Cheese-Filled, Diet Frozen Meal)
2.6 g745.3 mg
58422.6 g742.8 mg
5843
(Meat Only, Trimmed To 1/4" Fat, Cubed For Stew Or Kabob, Leg & Shoulder)
2.6 g742.8 mg
58442.6 g742.8 mg
5845
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
2.6 g742.8 mg
5846
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
2.6 g742.8 mg
58472.6 g742.8 mg
5848
(Made With Imitation Crab)
2.6 g742.8 mg
58492.6 g742.8 mg
5850
(No Sauce)
2.6 g742.8 mg
5851
(With Meat, Red-Chile Or Enchilada Sauce)
2.6 g742.8 mg
58522.6 g742.8 mg
58532.6 g742.8 mg
58542.6 g742.8 mg
58552.6 g742.8 mg
58562.6 g742.8 mg
5857
(Popped, Flavored)
2.6 g742.8 mg
5858
(Chocolate)
2.6 g742.8 mg
5859
(Boneless, Pork, Low Sodium, Extra Lean & Regular)
2.6 g742.8 mg
5860
(With Meat & Cheese)
2.6 g742.8 mg
58612.6 g742.8 mg
5862
(Made With Animal Fat Or Meat Drippings)
2.6 g740.2 mg
5863
(Skin Eaten, Grilled With Sauce, Unspecified Part)
2.6 g739.9 mg
5864
(Smoked Or Cured, Meat & Fat Eaten)
2.6 g739.9 mg
5865
(Smoked Or Cured, Unspecified If Fat Eaten)
2.6 g739.9 mg
5866
(Meat Only, New Zealand Imported)
2.6 g739.9 mg
58672.6 g739.9 mg
5868
(Frozen Entree)
2.6 g739.9 mg
5869
(Home-Prepared, Whole Milk & Butter Added)
2.6 g739.9 mg
58702.6 g739.9 mg
5871
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
2.6 g739.9 mg
5872
(Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.6 g739.9 mg
5873
(Boneless, Pork, Extra Lean & Regular)
2.6 g739.9 mg
5874
(Pimiento Relleno, Puerto Rican Style)
2.6 g739.9 mg
58752.6 g737.1 mg
5876
(Variety Meats & By-Products)
2.6 g737.1 mg
5877
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
2.6 g737.1 mg
58782.6 g737.1 mg
5879
(Unspecified Cooking Method)
2.6 g737.1 mg
58802.6 g737.1 mg
58812.6 g737.1 mg
5882
(With Cheese, Fast Food / Restaurant)
2.6 g737.1 mg
5883
(Coated)
2.6 g737.1 mg
58842.6 g737.1 mg
5885
(Ground, Spices)
2.6 g737.1 mg
5886
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2.6 g737.1 mg
58872.6 g737.1 mg
5888
(Wing, Meat Only, Skin & Breading Removed)
2.6 g737.1 mg
5889
(Loin, Meat Only, Bone-In)
2.6 g737.1 mg
5890
(Only Meat Eaten, Unspecified Cooking Method)
2.6 g737.1 mg
5891
(Dark Meat From Whole, Meat & Skin, With Added Solution)
2.6 g737.1 mg
58922.6 g737.1 mg
58932.6 g737.1 mg
5894
(Meat-Filled, No Sauce)
2.6 g737.1 mg
58952.6 g737.1 mg
5896
(Filled With Meat, Poultry, Or Fish, Vegetables, Rice, & Cheese)
2.6 g735.4 mg
5897
(Made With Animal Fat Or Meat Drippings)
2.6 g735.1 mg
5898
(Stuffed With Butter Or Margarine, Peel Eaten)
2.6 g734.3 mg
5899
(Loin, Meat Only, Bone-In)
2.6 g734.3 mg
59002.6 g734.3 mg
5901
(Regular)
2.6 g734.3 mg
5902
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.6 g734.3 mg
5903
(Meat & Fat, Pork, Slice, Bone-In, Pan-Broil)
2.6 g734.3 mg
5904
(95% Lean Meat / 5% Fat)
2.6 g734.3 mg
5905
(With Water, Whole Milk & Butter, Dry Mix)
2.6 g734.3 mg
5906
(Pasteles De Masa)
2.6 g734.3 mg
5907
(Beef, New Zealand Imported, Meat Only)
2.6 g734.3 mg
5908
(Beef, Grade: All, Meat Only)
2.6 g734.3 mg
5909
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
2.6 g734.3 mg
59102.6 g734.3 mg
5911
(Sockeye, Filets With Skin, Alaska Native)
2.6 g734.3 mg
59122.6 g734.3 mg
59132.6 g732.6 mg
59142.6 g732 mg
5915
(With Rice, Filipino Dish)
2.6 g731.4 mg
5916
(Stuffed With Butter Or Margarine, Peel Not Eaten)
2.6 g731.4 mg
5917
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
2.6 g731.4 mg
59182.6 g731.4 mg
5919
(Low Calorie, Salad Dressing)
2.6 g731.4 mg
59202.6 g731.4 mg
5921
(Cheese- & Spinach-Filled, No Sauce)
2.6 g731.4 mg
5922
(With Tomato Sauce, Diet Frozen Meal)
2.6 g731.4 mg
5923
(With Cream Sauce Mixture)
2.6 g731.4 mg
59242.6 g731.4 mg
59252.6 g731.4 mg
5926
(Barbecue-Flavor)
2.6 g731.4 mg
59272.6 g731.4 mg
59282.6 g731.4 mg
59292.6 g731.4 mg
5930
(Cereals Ready-To-Eat)
2.6 g731.4 mg
59312.6 g731.4 mg
59322.6 g731.4 mg
5933
(Cereals, Butter Flavor, Dry)
2.6 g731.4 mg
5934
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
2.6 g731.4 mg
59352.6 g731.4 mg
59362.6 g731.4 mg
5937
(Made Without Fat)
2.6 g728.6 mg
59382.6 g728.6 mg
5939
(Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.6 g728.6 mg
5940
(Regular, Dry Mix, Prepared With Whole Milk)
2.6 g728.6 mg
5941
(Unspecified Cooking Method)
2.6 g728.6 mg
5942
(Coated)
2.6 g728.6 mg
59432.6 g728.6 mg
5944
(Cereals Ready-To-Eat)
2.6 g728.6 mg
5945
(Unspecified Type Of Meat, Mixture)
2.6 g728.6 mg
5946
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.6 g728.6 mg
5947
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.6 g728.6 mg
5948
(Alaska Native)
2.6 g728.6 mg
59492.6 g728.6 mg
5950
(95% Or More Lean)
2.6 g727.7 mg
59512.6 g725.7 mg
5952
(Turnover Filled With Ground Beef & Cabbage Mixture)
2.6 g725.7 mg
59532.6 g725.7 mg
5954
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
2.6 g725.7 mg
5955
(Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.6 g725.7 mg
5956
(Only Meat Eaten)
2.6 g725.7 mg
59572.6 g725.7 mg
5958
(Commercially Prepared)
2.6 g725.7 mg
5959
(Individual Size Or Tart)
2.6 g725.7 mg
5960
(Two Crust)
2.6 g725.7 mg
5961
(With Bacon & Cheese, No Dressing, Chicken And/Or Turkey, Bacon, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables)
2.6 g725.7 mg
5962
(With Hot Sauce, From Other Sources, Boneless)
2.6 g725.7 mg
5963
(With Cheese & Tuna)
2.6 g725.7 mg
59642.6 g725.7 mg
5965
(With Meat & Vegetables)
2.6 g725.7 mg
59662.6 g725.7 mg
59672.6 g725.7 mg
59682.6 g725.7 mg
5969
(Loin, Meat Only, Bone-In)
2.6 g725.7 mg
5970
(Loin, Meat Only, Bone-In)
2.6 g725.7 mg
5971
(Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat)
2.6 g725.7 mg
5972
(Beef Loin, Grade: Choice, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.6 g725.7 mg
5973
(Boneless, Loin, Meat Only)
2.6 g725.7 mg
5974
(Only Meat Eaten)
2.6 g725.7 mg
5975
(With Cheese Sauce Mixture)
2.6 g725.7 mg
5976
(From Fast Food)
2.6 g725.7 mg
5977
(Picadillo De Carne De Rez Y Puerco, Mexican Style)
2.6 g725.7 mg
5978
(With Chicken, Lettuce & Cheese, Soft)
2.6 g725.7 mg
5979
(With Chicken, Cheese & Lettuce)
2.6 g725.7 mg
5980
(With Butter Sauce, Potatoes)
2.6 g725.7 mg
5981
(Only Meat Eaten, Unspecified Cooking Method)
2.6 g725.7 mg
5982
(Ground, Spices)
2.6 g722.9 mg
59832.6 g722.9 mg
5984
(Italian Restaurant)
2.6 g722.9 mg
5985
(Filled With Meat, Poultry, Or Seafood, & Vegetable, Wonton)
2.6 g722.9 mg
5986
(Filled With Meat, Poultry, Or Seafood, Wonton)
2.6 g722.9 mg
5987
(Meatless, Wonton)
2.6 g722.9 mg
59882.6 g722.9 mg
5989
(Beef, Grade: All, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat)
2.6 g722.9 mg
5990
(Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.6 g722.9 mg
59912.6 g722.9 mg
5992
(Dry, Reconstituted)
2.6 g722.9 mg
5993
(Made With Animal Fat Or Meat Drippings, Drained)
2.5 g720.6 mg
5994
(Flavors Other Than Chocolate, Light Ice Cream)
2.5 g720.6 mg
5995
(Unspecified Flavor, Light Ice Cream)
2.5 g720.6 mg
5996
(Coated, Made With Fat)
2.5 g720.1 mg
5997
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
2.5 g720.1 mg
5998
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
2.5 g720.1 mg
5999
(Unspecified If Made From Fresh Or Dry Mix)
2.5 g720.1 mg
6000
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
2.5 g720.1 mg
fig 6. Foods with total saturated fatty acids 5001 to 6000

List of foods (6001 - 7000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
6001
(From Restaurant)
2.5 g720.1 mg
6002
(Potatoes, Round Pieces Or Patty)
2.5 g720.1 mg
60032.5 g720.1 mg
6004
(With Reduced Fat Peanut Butter, On White Bread)
2.5 g720.1 mg
6005
(Non-Alcoholic)
2.5 g720.1 mg
6006
(From Fast Food)
2.5 g720.1 mg
6007
(Australian Imported, Meat Only, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts)
2.5 g720.1 mg
60082.5 g720.1 mg
6009
(Made From Frozen)
2.5 g720.1 mg
6010
(Top Round, Meat & Fat)
2.5 g717.2 mg
6011
(With Cheese And/Or Cream Based Sauce, Made Without Fat)
2.5 g717.2 mg
60122.5 g717.2 mg
60132.5 g717.2 mg
6014
(With Chicken Or Turkey & Vegetables)
2.5 g717.2 mg
60152.5 g717.2 mg
6016
(With Beef And/Or Pork)
2.5 g717.2 mg
6017
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
2.5 g717.2 mg
6018
(Unspecified Type Of Meat, Mixture)
2.5 g717.2 mg
60192.5 g717.2 mg
6020
(Variety Meats & By-Products)
2.5 g717.2 mg
6021
(Australian Imported, Meat Only, Trimmed To 1/8" Fat, Frenched, Bone-In)
2.5 g717.2 mg
6022
(With Added Solution, Boneless, Loin, Meat & Fat)
2.5 g717.2 mg
6023
(Beef Short Loin, Grade: All, Bone-In, Meat Only, Trimmed To 1/8" Fat)
2.5 g717.2 mg
6024
(Breakfast Links, Mild)
2.5 g717.2 mg
6025
(Boneless, Loin, Meat & Fat)
2.5 g717.2 mg
60262.5 g714.4 mg
6027
(Coated, Skin / Coating Not Eaten)
2.5 g714.4 mg
60282.5 g714.4 mg
6029
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
2.5 g714.4 mg
6030
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
2.5 g714.4 mg
6031
(Regular, Cookies, Dry Mix)
2.5 g714.4 mg
6032
(Skin Eaten, Grilled Without Sauce)
2.5 g714.4 mg
6033
(Skin Not Eaten, Grilled Without Sauce)
2.5 g714.4 mg
6034
(No Coating, Skin Eaten, Made With Oil)
2.5 g714.4 mg
6035
(No Coating, Skin Eaten, Made With Unspecified Type Of Fat)
2.5 g714.4 mg
6036
(Coated, Skin / Coating Not Eaten, From Pre-Cooked)
2.5 g714.4 mg
6037
(Coated, Skin / Coating Not Eaten, From Raw)
2.5 g714.4 mg
6038
(With Barbecue Sauce, Potatoes, Vegetable, Boneless)
2.5 g714.4 mg
6039
(Meat Only, New Zealand Imported)
2.5 g714.4 mg
6040
(Beef Loin, Grade: Choice, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat)
2.5 g714.4 mg
6041
(Beef, Bottom Sirloin, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.5 g714.4 mg
60422.5 g714.4 mg
6043
(Skin Not Eaten)
2.5 g714.4 mg
60442.5 g714.4 mg
6045
(Made With Mayonnaise)
2.5 g714.4 mg
60462.5 g714.4 mg
60472.5 g714.4 mg
6048
(With Cheese Sauce)
2.5 g714.1 mg
6049
(Skin Eaten, From Fast Food / Restaurant)
2.5 g711.6 mg
6050
(Skin Not Eaten, From Fast Food / Restaurant)
2.5 g711.6 mg
6051
(Beef, Grade: Select, Meat & Fat)
2.5 g711.6 mg
60522.5 g711.6 mg
6053
(Meat Only, New Zealand Imported)
2.5 g711.6 mg
60542.5 g711.6 mg
6055
(With Potatoes, Vegetable, & Dessert, Frozen Meal, Large Meat Portion)
2.5 g711.6 mg
6056
(Grass-Fed Beef, Australian Imported, Boneless, Round, Meat & Fat)
2.5 g711.6 mg
6057
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
2.5 g711.6 mg
60582.5 g711.6 mg
6059
(With Cheese Sauce Mixture)
2.5 g711.6 mg
6060
(Composite Of Cuts, Game Meat)
2.5 g711.6 mg
6061
(Plain)
2.5 g711.6 mg
6062
(Meat & Fat Eaten, Unspecified Cooking Method)
2.5 g711.6 mg
6063
(With Cheese Sauce)
2.5 g711 mg
6064
(With Cheese Sauce, Unspecified Form)
2.5 g711 mg
6065
(Made With Shortening, No Coating, Skin Eaten)
2.5 g709 mg
6066
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
2.5 g708.7 mg
6067
(With Meat Sauce)
2.5 g708.7 mg
60682.5 g708.7 mg
6069
(Unspecified If Domestic Or Wild)
2.5 g708.7 mg
6070
(Unspecified Cooking Method)
2.5 g708.7 mg
6071
(Meat Only, Chicken)
2.5 g708.7 mg
6072
(From School, On Bun)
2.5 g708.7 mg
60732.5 g708.7 mg
6074
(Whole, Arm & Blade, Meat Only)
2.5 g708.7 mg
6075
(Coated, Coating Eaten, Prepared Skinless, Made With Unspecified Type Of Fat)
2.5 g708.5 mg
6076
(Coated, Made With Oil, Prepared Skinless, Coating Eaten)
2.5 g708.5 mg
6077
(Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten)
2.5 g708.5 mg
6078
(Breaded, From Fast Food / Restaurant)
2.5 g706.8 mg
60792.5 g705.9 mg
6080
(Peel Not Eaten, Made With Butter)
2.5 g705.9 mg
60812.5 g705.9 mg
60822.5 g705.9 mg
6083
(Not Further Specified)
2.5 g705.9 mg
6084
(Unspecified Cooking Method)
2.5 g705.9 mg
6085
(Cheese With Chili Pepper, Chili Con Queso)
2.5 g705.9 mg
6086
(Salsa Con Queso, Cheese & Salsa- Medium)
2.5 g705.9 mg
6087
(Family Style Restaurant)
2.5 g705.9 mg
6088
(Restaurant)
2.5 g705.9 mg
6089
(Meat Only, Chicken)
2.5 g705.9 mg
60902.5 g705.9 mg
6091
(Meat Only, New Zealand Imported)
2.5 g705.9 mg
60922.5 g705.9 mg
6093
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
2.5 g705.9 mg
6094
(With Cheese Sauce)
2.5 g705.9 mg
60952.5 g705.9 mg
6096
(Unspecified If Skin Eaten)
2.5 g705.3 mg
6097
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Not Eaten)
2.5 g704.2 mg
6098
(Made With Animal Fat Or Meat Drippings)
2.5 g703.4 mg
6099
(With Noodles, Filipino Dish)
2.5 g703.1 mg
6100
(Made With Butter)
2.5 g703.1 mg
61012.5 g703.1 mg
6102
(Flavor Other Than Chocolate)
2.5 g703.1 mg
6103
(Candies)
2.5 g703.1 mg
61042.5 g703.1 mg
6105
(Meat Only, Skin & Breading Removed)
2.5 g703.1 mg
6106
(Breaded Or Floured, Only Meat Eaten, Unspecified Cut)
2.5 g703.1 mg
6107
(Breaded Or Floured, Unspecified If Fat Eaten, Unspecified Cut)
2.5 g703.1 mg
6108
(Breaded Or Floured, Only Meat Eaten)
2.5 g703.1 mg
61092.5 g703.1 mg
6110
(Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.5 g703.1 mg
6111
(Fricase De Conejo, Puerto Rican Style)
2.5 g703.1 mg
6112
(Chrysanthemum Leaves, Bean Leaves, Or Swamp Cabbage, Unspecified If Cooking Fat Added)
2.5 g702.5 mg
6113
(Skin Eaten, Cooked With Marinade, From Raw)
2.5 g700.2 mg
6114
(Made From Fresh, Peel Eaten, Made With Butter)
2.5 g700.2 mg
6115
(Peel Not Eaten, Made With Butter)
2.5 g700.2 mg
6116
(French Onion Flavor)
2.5 g700.2 mg
6117
(With Gravy, Whipped Potatoes, Vegetable)
2.5 g700.2 mg
61182.5 g700.2 mg
6119
(With Reduced Fat Peanut Butter, On Wheat Bread)
2.5 g700.2 mg
6120
(With Reduced Fat Peanut Butter, On Whole Wheat Bread)
2.5 g700.2 mg
61212.5 g700.2 mg
6122
(Yellow, Dry Mix)
2.5 g700.2 mg
61232.5 g700.2 mg
6124
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.5 g700.2 mg
6125
(Made From Fresh, Peel Eaten, Made With Butter)
2.5 g700.2 mg
6126
(Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.5 g700.2 mg
6127
(Spinach-Filled, No Sauce)
2.5 g700.2 mg
6128
(Made With Animal Fat Or Meat Drippings, Drained)
2.5 g699.4 mg
6129
(With Cheese Sauce)
2.5 g698.5 mg
61302.5 g698.5 mg
6131
(With Cheese Sauce, Unspecified Form)
2.5 g698.2 mg
6132
(Coated, Drumstick & Thigh, Made With Fat, Coating Eaten, Prepared Skinless)
2.5 g698 mg
6133
(With Lettuce, Tomato & Spread, Breaded, Fried)
2.5 g697.7 mg
6134
(With Lettuce & Spread)
2.5 g697.7 mg
6135
(Fried Pie)
2.5 g697.4 mg
6136
(Individual Size Or Tart)
2.5 g697.4 mg
6137
(Fried Pie)
2.5 g697.4 mg
6138
(Individual Size Or Tart)
2.5 g697.4 mg
6139
(Coated, Made Without Fat)
2.5 g697.4 mg
6140
(Made From Fresh, Peel Not Eaten, Made With Butter)
2.5 g697.4 mg
6141
(Fried Pie)
2.5 g697.4 mg
6142
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
2.5 g697.4 mg
6143
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture)
2.5 g697.4 mg
6144
(Spices)
2.5 g697.4 mg
6145
(Plain, Whole)
2.5 g697.4 mg
6146
(With Lettuce & Mayonnaise)
2.5 g697.4 mg
6147
(Meat Only, Chicken)
2.5 g697.4 mg
61482.5 g697.4 mg
61492.5 g697.4 mg
61502.5 g697.4 mg
61512.5 g697.4 mg
61522.5 g697.4 mg
61532.5 g697.4 mg
6154
(Not Further Specified)
2.5 g697.4 mg
6155
(With Tomato-Based Sauce Mixture)
2.5 g697.4 mg
6156
(Fried Pie)
2.5 g697.4 mg
6157
(Individual Size Or Tart, Not Further Specified)
2.5 g697.4 mg
6158
(Individual Size Or Tart)
2.5 g697.4 mg
6159
(Meat & Skin, Chicken)
2.5 g697.4 mg
6160
(Made From Fresh, Peel Not Eaten, Made With Butter)
2.5 g697.4 mg
61612.5 g697.4 mg
6162
(Without Icing Or Filling)
2.5 g697.4 mg
61632.5 g697.4 mg
6164
(Made With Animal Fat Or Meat Drippings)
2.5 g696.3 mg
6165
(Coated, Drumstick & Thigh, Made With Fat, Unspecified If Coating Eaten, Prepared Skinless)
2.5 g694.6 mg
61662.5 g694.6 mg
61672.5 g694.6 mg
6168
(Skin Eaten, Grilled With Sauce)
2.5 g694.6 mg
6169
(Home Prepared)
2.5 g694.6 mg
6170
(Meat & Skin, Flour, Chicken)
2.5 g694.6 mg
6171
(Cookie)
2.5 g694.6 mg
6172
(Cookies)
2.5 g694.6 mg
61732.5 g694.6 mg
61742.5 g694.6 mg
6175
(Boneless, Loin, Meat & Fat)
2.5 g694.6 mg
6176
(New Zealand Imported)
2.5 g694.6 mg
6177
(Beef, New Zealand Imported, Meat Only)
2.5 g694.6 mg
6178
(Meat & Skin, Chicken)
2.5 g694.6 mg
6179
(Dark Meat, Meat Only, Chicken)
2.5 g694.6 mg
61802.5 g694.6 mg
61812.5 g694.6 mg
6182
(Pork, Extra Lean & Regular)
2.5 g694.6 mg
6183
(Made With Animal Fat Or Meat Drippings)
2.4 g694.3 mg
61842.4 g691.7 mg
6185
(Commercially Prepared)
2.4 g691.7 mg
61862.4 g691.7 mg
61872.4 g691.7 mg
6188
(Breaded Or Floured, Only Meat Eaten)
2.4 g691.7 mg
61892.4 g691.7 mg
6190
(Tempura, Hawaiian Style Mixture)
2.4 g691.7 mg
6191
(On Wheat Bun)
2.4 g691.7 mg
6192
(Coated)
2.4 g691.7 mg
6193
(Coated)
2.4 g691.7 mg
6194
(With Skin, Fish, Alaska Native)
2.4 g691.7 mg
6195
(Valenciana Style, Paella Valenciana)
2.4 g691.7 mg
61962.4 g691.7 mg
61972.4 g691.7 mg
6198
(Sugar Topping, Pan Dulce, Mexican)
2.4 g691.7 mg
6199
(Salsa Con Queso, Medium)
2.4 g691.7 mg
62002.4 g691.7 mg
62012.4 g690.9 mg
62022.4 g688.9 mg
6203
(Not Blackberry, Blueberry, Boysenberry, Huckleberry, Raspberry, Or Strawberry, One Crust)
2.4 g688.9 mg
62042.4 g688.9 mg
6205
(Dried Fish With Soy Sauce, Korean Style)
2.4 g688.9 mg
6206
(With Spread, On Bun)
2.4 g688.9 mg
6207
(On White Bun)
2.4 g688.9 mg
62082.4 g688.9 mg
6209
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
2.4 g688.9 mg
6210
(Meat & Fat, Slice, Bone-In, Pan-Broil, Pork)
2.4 g688.9 mg
62112.4 g688.9 mg
62122.4 g688.9 mg
6213
(Toasted, Corn Or Cornmeal Base)
2.4 g688.9 mg
6214
(Dark Meat, Meat Only)
2.4 g688.9 mg
6215
(Made With Butter)
2.4 g688.6 mg
62162.4 g687.2 mg
62172.4 g686.1 mg
6218
(Meat Only, Game Meat)
2.4 g686.1 mg
6219
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture)
2.4 g686.1 mg
6220
(Including Carrots, Broccoli, And/Or Dark Green Leafy, Cheese Sauce Mixture)
2.4 g686.1 mg
62212.4 g686.1 mg
6222
(Battered, Light Or Dark Meat, Skin Eaten)
2.4 g686.1 mg
62232.4 g686.1 mg
6224
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.4 g686.1 mg
62252.4 g686.1 mg
6226
(Chinese Restaurant)
2.4 g686.1 mg
6227
(Dinosaur Eggs, Brown Sugar, Dry)
2.4 g686.1 mg
6228
(Not Chocolate)
2.4 g686.1 mg
6229
(Greenland, Fish)
2.4 g686.1 mg
6230
(Grade: Choice, Whole, Arm & Blade, Meat Only, Trimmed To 1/4" Fat)
2.4 g686.1 mg
6231
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.4 g686.1 mg
6232
(With Whipped Topping & Fruit, Diet)
2.4 g686.1 mg
62332.4 g686.1 mg
6234
(Not Further Specified)
2.4 g686.1 mg
6235
(Battered, Light Or Dark Meat, Unspecified If Skin Eaten)
2.4 g684.6 mg
6236
(Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
2.4 g683.2 mg
62372.4 g683.2 mg
62382.4 g683.2 mg
6239
(Australian Imported, Bone-In, Meat Only, Trimmed To 1/8" Fat)
2.4 g683.2 mg
6240
(Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat)
2.4 g683.2 mg
6241
(Dark Meat, Meat & Skin)
2.4 g683.2 mg
62422.4 g683.2 mg
62432.4 g683.2 mg
6244
(Chinese Restaurant)
2.4 g683.2 mg
62452.4 g682.4 mg
6246
(With Butter Sauce & Pasta, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
2.4 g681 mg
6247
(Coated, Prepared Skinless, Coating Eaten, Made With Unspecified Type Of Fat)
2.4 g680.7 mg
6248
(Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten)
2.4 g680.7 mg
6249
(Coated, Prepared Skinless, Made With Oil, Coating Eaten)
2.4 g680.7 mg
6250
(Fish, Alaska Native)
2.4 g680.4 mg
62512.4 g680.4 mg
6252
(With Meat & Beans, Green-Chile Or Enchilada Sauce)
2.4 g680.4 mg
6253
(With Cheese, School)
2.4 g680.4 mg
6254
(Plain, Whole Milk)
2.4 g680.4 mg
6255
(Plain, Whole Milk)
2.4 g680.4 mg
6256
(Flavored)
2.4 g680.4 mg
6257
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.4 g680.4 mg
6258
(With Fruit)
2.4 g680.4 mg
6259
(With Added Solution, Dark Meat, Meat Only)
2.4 g680.4 mg
6260
(Composite Of Cuts, Game Meat)
2.4 g680.4 mg
6261
(Navajo)
2.4 g680.4 mg
6262
(With Tomato-Based Sauce, Mixture)
2.4 g677.6 mg
6263
(Loin, Meat Only, Bone-In)
2.4 g677.6 mg
62642.4 g677.6 mg
62652.4 g677.6 mg
6266
(White, Enriched, Dry Mix)
2.4 g677.6 mg
6267
(Retail Parts, Meat & Skin)
2.4 g677.6 mg
62682.4 g677.6 mg
6269
(Salad Dressing)
2.4 g677.6 mg
6270
(Variety Meats & By-Products)
2.4 g677.6 mg
6271
(Filled With Egg, Meat, & Cheese, Lower In Fat)
2.4 g677.6 mg
6272
(Meat- & Cheese-Filled, Lower In Fat)
2.4 g677.6 mg
6273
(With Vegetables, Cheese And/Or Cream Based Sauce, Made With Fat)
2.4 g677.6 mg
6274
(With Vegetables, Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added)
2.4 g677.6 mg
6275
(With Vegetable, Fettuccine Alfredo, Dessert)
2.4 g677 mg
6276
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)
2.4 g676.1 mg
6277
(Peel Eaten, Made With Butter)
2.4 g674.7 mg
6278
(Powder)
2.4 g674.7 mg
6279
(With Chicken & Vegetables)
2.4 g674.7 mg
6280
(Home-Prepared)
2.4 g674.7 mg
6281
(Rellenos De Papas, Puerto Rican Style)
2.4 g674.7 mg
6282
(Chocolate, Powder)
2.4 g674.7 mg
62832.4 g674.7 mg
62842.4 g674.7 mg
6285
(Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.4 g674.7 mg
6286
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
2.4 g674.7 mg
62872.4 g674.7 mg
6288
(Made With Dry Noodles, Home Recipe, Mexican Style)
2.4 g674.7 mg
6289
(One Crust)
2.4 g674.4 mg
6290
(Dry Mix, Not Reconstituted)
2.4 g673.9 mg
62912.4 g671.9 mg
62922.4 g671.9 mg
6293
(Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
2.4 g671.9 mg
62942.4 g671.9 mg
6295
(Pork, Only Meat Eaten)
2.4 g671.9 mg
62962.4 g671.9 mg
6297
(Not Further Specified)
2.4 g671.9 mg
6298
(Peanuts, Oats, Sugar, Wheat Germ)
2.4 g671.9 mg
6299
(Plain, Hard)
2.4 g671.9 mg
63002.4 g671.9 mg
6301
(Frituras De Papa Y Jamon, Puerto Rican Style)
2.4 g671.9 mg
63022.4 g671.9 mg
63032.4 g671.9 mg
6304
(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)
2.4 g670.2 mg
6305
(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)
2.4 g670.2 mg
6306
(Maicena, Natilla, Puerto Rican Style)
2.4 g669.3 mg
6307
(Semolina Dessert Dish)
2.4 g669 mg
6308
(Meat Only, New Zealand Imported)
2.4 g669 mg
6309
(Smoked Or Cured, Only Meat Eaten)
2.4 g669 mg
6310
(Dry, Powder)
2.4 g669 mg
6311
(With Tomato-Based Sauce Mixture)
2.4 g669 mg
6312
(Mixed Species, Fish)
2.4 g669 mg
63132.4 g669 mg
6314
(Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.4 g669 mg
6315
(Meat Only, Arm Picnic)
2.4 g669 mg
6316
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
2.4 g669 mg
6317
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
2.4 g669 mg
63182.4 g666.2 mg
6319
(Dark Meat, Meat Only, Chicken)
2.4 g666.2 mg
6320
(Grade: Select, Meat Only, Trimmed To 1/8" Fat)
2.4 g666.2 mg
63212.4 g666.2 mg
6322
(Commercially Prepared)
2.4 g666.2 mg
6323
(1 Miniature Patty, From School, On Miniature Bun)
2.4 g666.2 mg
63242.4 g666.2 mg
63252.4 g666.2 mg
6326
(Beef, Grade: Choice, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat)
2.4 g666.2 mg
6327
(Variety Meats & By-Products)
2.4 g666.2 mg
6328
(Light, Chocolate)
2.4 g666.2 mg
63292.4 g666.2 mg
6330
(Chocolate, Light Ice Cream)
2.3 g665.9 mg
6331
(Made With Animal Fat Or Meat Drippings)
2.3 g663.9 mg
6332
(Made With Bean Paste & Salted Egg Yolk Filling)
2.3 g663.4 mg
6333
(Made With Creamy Dressing)
2.3 g663.4 mg
6334
(New Zealand Imported, Soaked & Simmered)
2.3 g663.4 mg
63352.3 g663.4 mg
6336
(Potato, Fried In Vegetable Oil)
2.3 g663.4 mg
6337
(Coated, Skin / Coating Not Eaten, From Fast Food / Restaurant)
2.3 g663.4 mg
63382.3 g663.4 mg
63392.3 g663.4 mg
6340
(Coated, Made With Oil)
2.3 g663.4 mg
6341
(Unspecified If Fried Or Baked)
2.3 g663.4 mg
6342
(Plain, Made With Milk, Made With Fat, Made With Fat)
2.3 g663.4 mg
6343
(Plain, Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
2.3 g663.4 mg
6344
(Fried Or Baked, Made From Fresh)
2.3 g663.4 mg
6345
(White, Unenriched, Dry Mix)
2.3 g663.4 mg
6346
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
2.3 g663.4 mg
6347
(Beef Loin, Grade: All, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat)
2.3 g663.4 mg
6348
(Beef Loin, Grade: All, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.3 g663.4 mg
6349
(One Crust)
2.3 g663.4 mg
6350
(From Fast Food / Restaurant)
2.3 g663.4 mg
63512.3 g663.4 mg
6352
(With Bacon Dressing)
2.3 g663.4 mg
63532.3 g661.4 mg
6354
(Made With Butter)
2.3 g661.1 mg
63552.3 g660.5 mg
6356
(Coated, Made With Oil)
2.3 g660.5 mg
6357
(Loin, Meat Only, Bone-In)
2.3 g660.5 mg
63582.3 g660.5 mg
6359
(Flavors Other Than Chocolate, Unspecified Type Of Milk)
2.3 g660.5 mg
6360
(Unspecified Type Of Milk, Unspecified Flavor)
2.3 g660.5 mg
63612.3 g660.5 mg
63622.3 g660.5 mg
6363
(With Added Solution, Dark Meat, Meat & Skin)
2.3 g660.5 mg
6364
(Beef, Grade: Choice, Medallion, Meat & Fat, Trimmed To 0" Fat)
2.3 g660.5 mg
6365
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.3 g660.5 mg
6366
(Filled With Meat)
2.3 g660.5 mg
6367
(Skin Not Eaten)
2.3 g660.5 mg
6368
(Flavors Other Than Chocolate, Whole Milk)
2.3 g659.4 mg
6369
(Whole Milk, Unspecified Flavor)
2.3 g659.4 mg
6370
(Coated, Skin / Coating Eaten)
2.3 g657.7 mg
6371
(Game Meat, Meat Only)
2.3 g657.7 mg
6372
(Loin, Meat Only, Bone-In)
2.3 g657.7 mg
6373
(Chunky Style, Ready-To-Serve)
2.3 g657.7 mg
63742.3 g657.7 mg
6375
(Unspecified If Skin Eaten, Unspecified Cooking Method)
2.3 g657.7 mg
63762.3 g657.7 mg
63772.3 g657.7 mg
6378
(Original Recipe, Wing, Skin & Breading Removed, Meat Only)
2.3 g657.7 mg
63792.3 g657.7 mg
63802.3 g657.7 mg
63812.3 g657.7 mg
63822.3 g657.7 mg
6383
(Unspecified If Skin Eaten)
2.3 g657.7 mg
63842.3 g657.7 mg
63852.3 g657.4 mg
6386
(With Lettuce, Tomato & Non-Mayonnaise Type Spread, Broiled, On Whole Wheat Roll)
2.3 g657.1 mg
63872.3 g654.9 mg
63882.3 g654.9 mg
6389
(With Beans & Cheese)
2.3 g654.9 mg
6390
(Meatless, From Fast Food)
2.3 g654.9 mg
6391
(With Bacon & Cheese, Breaded, Fried, No Dressing, Chicken And/Or Turkey, Bacon, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables)
2.3 g654.9 mg
6392
(Made With Low Fat Milk, 2%, Prepared From Recipe)
2.3 g654.9 mg
63932.3 g654.9 mg
6394
(Commercially Prepared)
2.3 g654.9 mg
6395
(With Nondairy Whipped Topping, Excluding Citrus Fruits)
2.3 g654.9 mg
6396
(Original Recipe, Thigh, Skin & Breading Removed, Meat Only)
2.3 g654.9 mg
63972.3 g654.9 mg
6398
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.3 g654.9 mg
6399
(Beef Lip Off, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.3 g654.9 mg
6400
(Beef Lip-On, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.3 g654.9 mg
6401
(Meat Only, Chicken)
2.3 g654.9 mg
6402
(Retail Parts, Meat & Skin)
2.3 g654.9 mg
64032.3 g654.9 mg
64042.3 g654.9 mg
64052.3 g654.9 mg
6406
(With Chicken & Cheese)
2.3 g654.9 mg
64072.3 g654.9 mg
6408
(Made With Butter)
2.3 g652 mg
6409
(Skin Not Eaten, From Raw)
2.3 g652 mg
6410
(Beef Small End Ribs 10- 12, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.3 g652 mg
6411
(Drumstick & Thigh, Skin Not Eaten, Unspecified Cooking Method)
2.3 g652 mg
64122.3 g652 mg
6413
(New Zealand Imported)
2.3 g652 mg
6414
(Coated, Made With Oil, Unspecified Type)
2.3 g652 mg
6415
(Stuffed With Pimiento)
2.3 g652 mg
6416
(Ice Type, Frozen Novelties)
2.3 g652 mg
6417
(Variety Meats & By-Products)
2.3 g652 mg
6418
(Beef, Meat Only, New Zealand Imported)
2.3 g652 mg
64192.3 g652 mg
6420
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
2.3 g652 mg
6421
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
2.3 g652 mg
6422
(Mature Seeds)
2.3 g652 mg
6423
(Meat & Skin, With Added Solution)
2.3 g652 mg
6424
(Skin Not Eaten, Drumstick & Thigh)
2.3 g652 mg
64252.3 g652 mg
64262.3 g649.2 mg
64272.3 g649.2 mg
64282.3 g649.2 mg
6429
(Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat)
2.3 g649.2 mg
6430
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.3 g649.2 mg
6431
(Beef, Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
2.3 g649.2 mg
64322.3 g649.2 mg
64332.3 g649.2 mg
6434
(Coated, Made With Margarine)
2.3 g646.4 mg
6435
(Spices)
2.3 g646.4 mg
64362.3 g646.4 mg
6437
(Small-Extra Large)
2.3 g646.4 mg
64382.3 g646.4 mg
6439
(Smoked Or Cured, Meat & Fat Eaten)
2.3 g646.4 mg
6440
(Smoked Or Cured, Unspecified If Fat Eaten)
2.3 g646.4 mg
6441
(With Chicken, Green-Chile Or Enchilada Sauce)
2.3 g646.4 mg
6442
(Only Meat Eaten)
2.3 g646.4 mg
6443
(Flavors Other Than Chocolate)
2.3 g646.4 mg
6444
(Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.3 g646.4 mg
64452.3 g646.4 mg
6446
(Not Further Specified)
2.3 g646.4 mg
6447
(Beef, Pork)
2.3 g646.4 mg
6448
(Made From Frozen)
2.3 g646.4 mg
6449
(Mild, Meat Only, Skin & Breading Removed)
2.3 g646.4 mg
6450
(Fluid, 3.7% Milkfat)
2.3 g646.4 mg
6451
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.3 g646.4 mg
64522.3 g646.4 mg
64532.3 g646.4 mg
64542.3 g646.4 mg
64552.3 g646.4 mg
6456
(Not Further Specified)
2.3 g646.4 mg
64572.3 g644.1 mg
6458
(Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat)
2.3 g643.5 mg
6459
(Beef, Grade: All, Meat Only, Trimmed To 1/4" Fat)
2.3 g643.5 mg
64602.3 g643.5 mg
6461
(Frozen Yogurts)
2.3 g643.5 mg
6462
(Dry Mix, Not Reconstituted)
2.3 g643.5 mg
6463
(With Added Nutrients, Powder)
2.3 g643.5 mg
64642.3 g643.5 mg
64652.3 g643.5 mg
6466
(Coated, Made With Margarine)
2.3 g643.5 mg
6467
(Unspecified Type Of Milk)
2.3 g643.5 mg
64682.3 g643.5 mg
64692.3 g643.5 mg
6470
(Patitas De Cerdo Guisadas, Puerto Rican Style)
2.3 g643.5 mg
6471
(Coated, Made With Oil)
2.3 g640.7 mg
64722.3 g640.7 mg
64732.3 g640.7 mg
64742.3 g640.7 mg
6475
(With Nondairy Whipped Topping, Including Citrus Fruits)
2.3 g640.7 mg
6476
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
2.3 g640.7 mg
64772.3 g640.7 mg
6478
(Beef Round, Grade: All, Meat Only, Trimmed To 0" Fat)
2.3 g640.7 mg
6479
(Meat Only, Chicken)
2.3 g640.7 mg
6480
(Home-Prepared With Butter)
2.3 g640.7 mg
64812.3 g640.7 mg
64822.3 g640.7 mg
6483
(One Crust)
2.3 g637.9 mg
6484
(Coated, Made Without Fat)
2.3 g637.9 mg
6485
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
2.3 g637.9 mg
6486
(Meat Only)
2.3 g637.9 mg
6487
(No Broth)
2.3 g637.9 mg
64882.3 g637.9 mg
6489
(With Chili & Cheese, Fast Food / Restaurant)
2.3 g637.9 mg
6490
(Made With Ham, Not Luncheon Meat)
2.3 g637.9 mg
6491
(Meat Only, Chicken)
2.3 g637.9 mg
6492
(Variety Meats & By-Products)
2.3 g637.9 mg
6493
(Mixed Species, Fish)
2.3 g637.9 mg
6494
(Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat)
2.3 g637.9 mg
6495
(Dry Rice Soup, Home Recipe, Mexican Style)
2.3 g637.9 mg
64962.3 g637.9 mg
6497
(Puerto Rican Style)
2.3 g637.9 mg
6498
(With Tomato & Cheese)
2.3 g637.9 mg
64992.3 g637.9 mg
6500
(With Chili & Cheese)
2.3 g637.9 mg
6501
(All Flavor Varieties)
2.2 g637.6 mg
65022.2 g635.9 mg
6503
(Skin Not Eaten, Unspecified Cooking Method)
2.2 g635.3 mg
65042.2 g635.3 mg
6505
(Made With Butter)
2.2 g635 mg
6506
(Made With Margarine, Prepared From Recipe)
2.2 g635 mg
6507
(With Soy-Based Sauce, Mixture)
2.2 g635 mg
6508
(Not Further Specified)
2.2 g635 mg
6509
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.2 g635 mg
6510
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.2 g635 mg
6511
(Shoulder Clod, Meat Only, Game Meat)
2.2 g635 mg
6512
(Australian Imported, Heel On, Bone-In, Meat Only, Trimmed To 1/8" Fat)
2.2 g635 mg
6513
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.2 g635 mg
65142.2 g635 mg
65152.2 g635 mg
6516
(With Vegetables, Cheese And/Or Cream Based Sauce, Made With Fat)
2.2 g635 mg
6517
(With Vegetables, Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added)
2.2 g635 mg
65182.2 g635 mg
6519
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
2.2 g635 mg
6520
(Puerto Rican Style)
2.2 g635 mg
65212.2 g635 mg
6522
(Cereals Ready-To-Eat)
2.2 g635 mg
65232.2 g635 mg
6524
(With Cheese, Lettuce, Tomato & Spread)
2.2 g635 mg
6525
(Dry Soup, Mexican Style, Not Further Specified)
2.2 g635 mg
6526
(Meat & Fat, Slice, Bone-In, Pork)
2.2 g635 mg
65272.2 g632.2 mg
6528
(Coated, Made With Margarine, Unspecified Type)
2.2 g632.2 mg
65292.2 g632.2 mg
6530
(Made From Fresh, Not Further Specified)
2.2 g632.2 mg
6531
(With Gravy, Ready-To-Heat)
2.2 g632.2 mg
6532
(Made With Milk, Made From Fresh)
2.2 g632.2 mg
6533
(Not Further Specified)
2.2 g632.2 mg
65342.2 g632.2 mg
65352.2 g632.2 mg
6536
(Not Further Specified)
2.2 g632.2 mg
6537
(Made With Milk, Fat & Cheese, Made From Fresh)
2.2 g631.3 mg
6538
(Papas Guisadas, Mexican Style)
2.2 g630.8 mg
65392.2 g630.5 mg
6540
(Made With Animal Fat Or Meat Drippings, Dry)
2.2 g630.2 mg
6541
(With Tomato Sauce, Vegetable, Diet Frozen Meal)
2.2 g629.4 mg
6542
(Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
2.2 g629.4 mg
6543
(Beef, New Zealand Imported, Meat Only)
2.2 g629.4 mg
6544
(Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat)
2.2 g629.4 mg
6545
(Serenata, Puerto Rican Style)
2.2 g629.4 mg
6546
(Rotisserie, Original Seasoning, Meat Only, Chicken)
2.2 g629.4 mg
65472.2 g629.4 mg
65482.2 g629.4 mg
6549
(Vanilla, Waffle Cone)
2.2 g629.4 mg
6550
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
2.2 g629.4 mg
6551
(Commercial)
2.2 g629.4 mg
6552
(With Vegetables & Seafood In White Wine Sauce, Diet Frozen Meal)
2.2 g629.4 mg
6553
(Prepared-From-Recipe, Candies)
2.2 g629.4 mg
6554
(Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.2 g629.4 mg
6555
(Neck, Meat Only)
2.2 g629.4 mg
6556
(Super Light Without Saturated Fat)
2.2 g629.4 mg
6557
(With Cheese On Bun, Meatless)
2.2 g629.4 mg
6558
(No Coating, Skin Eaten, Made With Cooking Spray)
2.2 g628.2 mg
6559
(Chocolate Or Fudge Topping, Without Whipped Cream, Light Ice Cream)
2.2 g627.7 mg
6560
(With Tomato Sauce & Frankfurters Or Hot Dogs)
2.2 g627.1 mg
6561
(Coated, Drumstick & Thigh, Skin / Coating Not Eaten)
2.2 g626.5 mg
6562
(Coated, Made With Margarine)
2.2 g626.5 mg
6563
(Made With Oil)
2.2 g626.5 mg
6564
(97% Lean Meat / 3% Fat)
2.2 g626.5 mg
6565
(Skin Not Eaten, Drumstick & Thigh, Grilled Without Sauce)
2.2 g626.5 mg
6566
(Unspecified Cooking Method)
2.2 g626.5 mg
6567
(Coated, Drumstick & Thigh, Skin / Coating Not Eaten)
2.2 g626.5 mg
6568
(Not Further Specified)
2.2 g626.5 mg
65692.2 g626.5 mg
6570
(With Gravy, Potatoes, Vegetable, Soup Or Macaroni & Cheese, Dessert)
2.2 g626.5 mg
6571
(With Meat & Rice)
2.2 g626.5 mg
6572
(Beef Round, Grade: All, Meat Only, Trimmed To 0" Fat)
2.2 g626.5 mg
6573
(Skin Not Eaten, Drumstick & Thigh)
2.2 g626.5 mg
6574
(With Vegetables, Cheese And/Or Cream Based Sauce, Made Without Fat)
2.2 g626.5 mg
6575
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
2.2 g624.8 mg
6576
(Made With Butter, Coated, Prepared Skinless, Coating Not Eaten)
2.2 g624.8 mg
6577
(No Coating, Skin Not Eaten, Made With Butter)
2.2 g624.8 mg
6578
(Made With Animal Fat Or Meat Drippings)
2.2 g624.3 mg
6579
(Made With Butter)
2.2 g623.7 mg
6580
(Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.2 g623.7 mg
6581
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
2.2 g623.7 mg
65822.2 g623.7 mg
6583
(With Broth, Meat Only)
2.2 g623.7 mg
6584
(With Sauce, No Potatoes, Puerto Rican Style, Potatoes Reported Separately)
2.2 g623.7 mg
6585
(Chicken And/Or Turkey, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables, No Dressing)
2.2 g623.7 mg
6586
(Unspecified Cooking Method)
2.2 g623.7 mg
65872.2 g623.7 mg
6588
(European, Canned In Oil, Drained Solids)
2.2 g623.7 mg
6589
(Breaded Or Floured, Only Meat Eaten)
2.2 g623.7 mg
6590
(Coated)
2.2 g623.7 mg
65912.2 g623.7 mg
65922.2 g623.7 mg
6593
(Meat & Fat, New Zealand Imported)
2.2 g623.7 mg
6594
(Meat Only, Chicken)
2.2 g623.7 mg
6595
(Unspecified If Made With Milk Or Fat, From Dry)
2.2 g622.6 mg
6596
(Unspecified If Cooking Fat Added)
2.2 g622 mg
6597
(No Coating, Skin Eaten, Made Without Fat)
2.2 g622 mg
6598
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.2 g620.9 mg
6599
(Spices)
2.2 g620.9 mg
6600
(With Beans & Cheese)
2.2 g620.9 mg
6601
(With Cheese, Unspecified Beans)
2.2 g620.9 mg
66022.2 g620.9 mg
6603
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
2.2 g620.9 mg
6604
(Bean Pupusas, Latino Restaurant)
2.2 g620.9 mg
6605
(Variety Meats & By-Products)
2.2 g620.9 mg
6606
(Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
2.2 g620.9 mg
6607
(Meat & Skin, Chicken)
2.2 g620.9 mg
6608
(Light & Dark Meat, Skin Eaten)
2.2 g620.9 mg
66092.2 g620.9 mg
6610
(With Lettuce & Tomato)
2.2 g620.9 mg
6611
(Light & Dark Meat, Unspecified If Skin Eaten)
2.2 g619.7 mg
6612
(Made With Margarine)
2.2 g618 mg
6613
(Variety Meats & By-Products)
2.2 g618 mg
66142.2 g618 mg
66152.2 g618 mg
6616
(No Sauce, No Potatoes, Puerto Rican Style, Sauce & Potatoes Reported Separately)
2.2 g618 mg
6617
(Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
2.2 g618 mg
66182.2 g618 mg
6619
(Sweet Yeast Bread)
2.2 g618 mg
6620
(With Onions, Dill Pickles & Barbecue Sauce, On White Roll)
2.2 g618 mg
6621
(El Salvadorian Style)
2.2 g618 mg
6622
(Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.2 g618 mg
6623
(95% Lean Meat / 5% Fat)
2.2 g618 mg
66242.2 g618 mg
6625
(From Restaurant)
2.2 g618 mg
6626
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
2.2 g618 mg
66272.2 g618 mg
6628
(No Topping, Pan Dulce, Mexican)
2.2 g618 mg
66292.2 g618 mg
66302.2 g618 mg
6631
(Creamed Or With Cheese Sauce, Made From Fresh)
2.2 g617.7 mg
6632
(Creamed Or With Cheese Sauce, Made From Fresh)
2.2 g617.7 mg
6633
(With Cheese, On Pita Bread, With Lettuce & Tomato)
2.2 g616.3 mg
66342.2 g615.8 mg
6635
(With Cream Or White Sauce, Mixture)
2.2 g615.2 mg
6636
(Home-Prepared)
2.2 g615.2 mg
66372.2 g615.2 mg
66382.2 g615.2 mg
6639
(Chocolate, Waffle Cone)
2.2 g615.2 mg
6640
(With Cream Or White Sauce Mixture)
2.2 g615.2 mg
66412.2 g615.2 mg
66422.2 g615.2 mg
6643
(93% Lean, 7% Fat)
2.2 g615.2 mg
6644
(Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.2 g615.2 mg
66452.2 g615.2 mg
66462.2 g615.2 mg
6647
(Cream Or White Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
2.2 g615.2 mg
6648
(No Coating, Skin Eaten, Made With Oil)
2.2 g614.6 mg
6649
(No Coating, Skin Eaten, Made With Unspecified Type Of Fat)
2.2 g614.6 mg
6650
(Made With Whole Corn, Whole Wheat, Rice Flour, & Whole Oat Flour)
2.2 g614.1 mg
66512.2 g614.1 mg
6652
(Made With Butter)
2.2 g612.3 mg
6653
(Dried, Spices)
2.2 g612.3 mg
6654
(With Cheese Sauce, Mixture)
2.2 g612.3 mg
6655
(Loin, Meat Only, Bone-In)
2.2 g612.3 mg
6656
(Nutritional Drink Mix, Sugar Free, Powder)
2.2 g612.3 mg
6657
(Made With Milk, Corn Or Hominy, Made With Fat)
2.2 g612.3 mg
6658
(Made With Milk, Corn Or Hominy, Unspecified If Cooking Fat Added)
2.2 g612.3 mg
6659
(Baked, Prepared-From-Recipe, Desserts)
2.2 g612.3 mg
6660
(Coated, From Raw, Prepared Skinless, Coating Eaten)
2.2 g612.3 mg
6661
(Made From Frozen)
2.2 g612.3 mg
6662
(Chocolate, Sugar-Free, Not Reconstituted, Beverage)
2.2 g612.3 mg
66632.2 g612.3 mg
6664
(Made With Low Fat Milk, 2%, Prepared From Recipe)
2.2 g612.3 mg
66652.2 g612.3 mg
66662.2 g612.3 mg
6667
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
2.2 g612.3 mg
66682.2 g612.3 mg
6669
(Only Meat Eaten)
2.2 g609.5 mg
6670
(Variety Meats & By-Products)
2.2 g609.5 mg
6671
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
2.2 g609.5 mg
6672
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
2.2 g609.5 mg
6673
(With Cheese & Vegetables, Made Without Fat)
2.2 g609.5 mg
6674
(Omelet, Scrambled, Or Fried, With Cheese & Vegetables, Made Without Fat)
2.2 g609.5 mg
6675
(Coated, Made With Oil)
2.2 g609.5 mg
6676
(From Kids' Menu, Family Style Restaurant)
2.2 g609.5 mg
6677
(With Cheese, From Restaurant)
2.2 g609.5 mg
6678
(Low Sodium, Fluid)
2.2 g609.5 mg
6679
(Breaded, Par Fried, Heated In Oven)
2.2 g609.5 mg
6680
(Grade: All, Meat Only, Trimmed To 0" Fat)
2.2 g609.5 mg
6681
(Beef Short Loin, Grade: Select, Bone-In, Meat Only, Trimmed To 1/8" Fat)
2.2 g609.5 mg
6682
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.2 g609.5 mg
66832.2 g609.5 mg
6684
(Low Sodium)
2.2 g609.5 mg
6685
(Filled With Vegetables & Rice)
2.1 g609.2 mg
6686
(With Meat Sauce & Cheese, Diet Frozen Meal)
2.1 g606.7 mg
6687
(Cheese-Filled)
2.1 g606.7 mg
66882.1 g606.7 mg
6689
(Fried, Battered Or Breaded)
2.1 g606.7 mg
6690
(With Oysters)
2.1 g606.7 mg
6691
(Diet Frozen Meal)
2.1 g606.7 mg
6692
(Spices)
2.1 g606.7 mg
66932.1 g606.7 mg
6694
(With Tomato Sauce, Unspecified Filling)
2.1 g606.7 mg
6695
(Beef, Grade: All, Meat Only, Trimmed To 1/4" Fat)
2.1 g606.7 mg
6696
(With Raisins & Icing, Pan Dulce, Mexican)
2.1 g606.7 mg
66972.1 g606.7 mg
6698
(With Vegetables & Mushroom Soup, No Noodles)
2.1 g606.7 mg
6699
(Coated, Made With Shortening, Prepared Skinless, Coating Not Eaten)
2.1 g605.8 mg
6700
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten)
2.1 g605.8 mg
6701
(Batter-Dipped, Unspecified Form)
2.1 g605.8 mg
6702
(Made With Shortening, No Coating, Skin Not Eaten)
2.1 g605.8 mg
6703
(For Use On A Sandwich)
2.1 g603.8 mg
6704
(Rotisserie, Meat Only, Chicken)
2.1 g603.8 mg
6705
(Unspecified Cooking Method)
2.1 g603.8 mg
67062.1 g603.8 mg
6707
(Omelet, Scrambled, Or Fried, With Meat, Made With Fat)
2.1 g603.8 mg
6708
(Alcoholic)
2.1 g603.8 mg
6709
(Meat Only, Chicken)
2.1 g603.8 mg
67102.1 g603.8 mg
6711
(Vegetable Oil Spread, Fat-Free, Tub)
2.1 g603.8 mg
67122.1 g603.8 mg
67132.1 g603.8 mg
6714
(All Commercial Varieties)
2.1 g603.8 mg
6715
(California)
2.1 g603.8 mg
6716
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
2.1 g603.8 mg
6717
(Beef, Bottom Sirloin, Grade: Choice, Meat Only, Trimmed To 0" Fat)
2.1 g603.8 mg
6718
(Filled With Cheese)
2.1 g603.8 mg
6719
(Ready-To-Eat, Topped With Cheese)
2.1 g603.8 mg
6720
(Topped With Cheese, Made From Frozen)
2.1 g603.8 mg
6721
(Fat Free, Tub, Salted)
2.1 g603.3 mg
6722
(Breaded, Fried)
2.1 g601.9 mg
67232.1 g601 mg
67242.1 g601 mg
6725
(Plain With Pickles)
2.1 g601 mg
6726
(With Cheese, Corn Or Hominy, Made Without Fat)
2.1 g601 mg
67272.1 g601 mg
6728
(Made With Sour Cream And/Or Buttermilk & Oil, Reduced Calorie)
2.1 g601 mg
6729
(Assorted, Chinese Restaurant)
2.1 g601 mg
6730
(Prepared From Recipe)
2.1 g601 mg
6731
(Boneless, Meat Only, New Zealand Imported)
2.1 g601 mg
6732
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.1 g601 mg
6733
(Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2.1 g601 mg
6734
(Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2.1 g601 mg
6735
(Light, Not Further Specified)
2.1 g601 mg
6736
(One Crust)
2.1 g600.7 mg
67372.1 g598.5 mg
67382.1 g598.5 mg
6739
(Soft, Made From Frozen)
2.1 g598.2 mg
6740
(With Parmesan Cheese, Soft, Made From Frozen)
2.1 g598.2 mg
6741
(Skin Eaten, Grilled With Sauce)
2.1 g598.2 mg
6742
(Skin Not Eaten, Grilled With Sauce)
2.1 g598.2 mg
6743
(Rotisserie, Original Seasoning, Meat & Skin, Chicken)
2.1 g598.2 mg
67442.1 g598.2 mg
6745
(Reduced Fat, Snack)
2.1 g598.2 mg
6746
(Meatless)
2.1 g598.2 mg
6747
(With Shrimp)
2.1 g598.2 mg
6748
(Whole Wheat)
2.1 g598.2 mg
6749
(Prepared From Recipe)
2.1 g598.2 mg
6750
(Meatless)
2.1 g598.2 mg
67512.1 g598.2 mg
6752
(Variety Meats & By-Products)
2.1 g598.2 mg
67532.1 g598.2 mg
6754
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.1 g598.2 mg
6755
(Meat & Fat, New Zealand Imported)
2.1 g598.2 mg
6756
(Meat Only, Chicken)
2.1 g598.2 mg
67572.1 g598.2 mg
67582.1 g598.2 mg
6759
(Reduced Fat)
2.1 g598.2 mg
6760
(Reduced Fat)
2.1 g598.2 mg
67612.1 g596.8 mg
6762
(Corn Based, Low Fat)
2.1 g595.3 mg
67632.1 g595.3 mg
6764
(With Added Vitamin A & Vitamin D, Fluid, Commercial, Whole)
2.1 g595.3 mg
6765
(Ready To Drink)
2.1 g595.3 mg
67662.1 g595.3 mg
67672.1 g595.3 mg
6768
(Made With Fat)
2.1 g595.3 mg
67692.1 g595.3 mg
6770
(Prepared With Whole Milk, Dry Mix)
2.1 g595.3 mg
6771
(With Egg, Cheese, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing)
2.1 g595.3 mg
6772
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.1 g595.3 mg
67732.1 g595.3 mg
6774
(All Classes, Meat & Skin)
2.1 g595.3 mg
6775
(Meat Only, Chicken)
2.1 g595.3 mg
67762.1 g595.3 mg
6777
(Plain, Whole Milk)
2.1 g595.3 mg
6778
(Plain, Whole Milk)
2.1 g595.3 mg
6779
(Unspecified Part, Coated, Made With Fat, Prepared Skinless, Unspecified If Coating Eaten)
2.1 g593.9 mg
67802.1 g593.9 mg
67812.1 g593.1 mg
6782
(Made With Margarine)
2.1 g592.5 mg
6783
(Crustaceans, Mixed Species)
2.1 g592.5 mg
6784
(Beef, USDA Select, Meat & Fat, Trimmed To 0" Fat)
2.1 g592.5 mg
67852.1 g592.5 mg
67862.1 g592.5 mg
6787
(With Reduced Fat Peanut Butter, Reduced Sugar Jelly, On White Bread)
2.1 g592.5 mg
6788
(With Reduced Fat Peanut Butter, Regular Jelly, On White Bread)
2.1 g592.5 mg
6789
(Fruit & Cream, Variety Of Flavors, Reduced Sugar)
2.1 g592.5 mg
6790
(Beef, Grade: All, Medallion, Meat & Fat, Trimmed To 0" Fat)
2.1 g592.5 mg
6791
(Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.1 g592.5 mg
6792
(Beef Loin, Grade: Select, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.1 g592.5 mg
6793
(Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat Only)
2.1 g592.5 mg
6794
(With Cream Or White Sauce Mixture)
2.1 g592.5 mg
6795
(Coated, Made With Fat)
2.1 g589.7 mg
67962.1 g589.7 mg
6797
(Fore & Hind, Meat & Fat)
2.1 g589.7 mg
6798
(Boneless, Loin, Meat Only)
2.1 g589.7 mg
6799
(With Vegetables, Cheese And/Or Cream Based Sauce, Made Without Fat)
2.1 g589.7 mg
6800
(One Crust)
2.1 g589.7 mg
68012.1 g589.7 mg
6802
(Sweetened, Fortified With Calcium, Vitamins A, B12, D2)
2.1 g589.7 mg
6803
(With Meat & Beans, Red-Chile Or Enchilada Sauce)
2.1 g589.7 mg
68042.1 g589.7 mg
6805
(Coated, Made With Margarine)
2.1 g589.7 mg
6806
(With Noodles & Cream Sauce)
2.1 g589.7 mg
6807
(Not Further Specified, Lowfat)
2.1 g589.7 mg
6808
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
2.1 g589.7 mg
6809
(Regular Or Quick, Made With Milk, Made With Fat)
2.1 g589.7 mg
68102.1 g589.7 mg
6811
(Chewy, 90 Calorie Bar)
2.1 g589.7 mg
6812
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
2.1 g589.7 mg
6813
(Australian Imported, Shank & Sirloin, Meat Only, Trimmed To 1/8" Fat)
2.1 g589.7 mg
6814
(Variety Meats & By-Products)
2.1 g589.7 mg
6815
(Dark Meat, Meat Only)
2.1 g589.7 mg
6816
(Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.1 g589.7 mg
6817
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
2.1 g589.7 mg
68182.1 g589.7 mg
6819
(Meat & Skin, Chicken)
2.1 g589.7 mg
6820
(With Lettuce, Tomato & Spread)
2.1 g589.7 mg
6821
(Broth-Based)
2.1 g588.5 mg
6822
(Garbanzos Guisados Con Patitas De Cerdo, Puerto Rican Style)
2.1 g587.4 mg
6823
(Creamed Or With Cheese Sauce, Unspecified Form)
2.1 g587.4 mg
6824
(Creamed Or With Cheese Sauce, Unspecified Form)
2.1 g587.4 mg
6825
(Hard, Gluten Free)
2.1 g586.8 mg
6826
(Gluten Free)
2.1 g586.8 mg
6827
(Gluten-Free, Multi-Seeded & Multigrain)
2.1 g586.8 mg
6828
(Snack Crackers, Gluten-Free)
2.1 g586.8 mg
68292.1 g586.8 mg
6830
(Made From Frozen)
2.1 g586.8 mg
68312.1 g586.8 mg
68322.1 g586.8 mg
6833
(Creamed Or With Cheese Sauce, Made From Frozen)
2.1 g586.8 mg
68342.1 g586.8 mg
6835
(Excluding Carrots, Broccoli, & Dark- Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
2.1 g586.8 mg
6836
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
2.1 g586.8 mg
6837
(Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
2.1 g586.8 mg
6838
(Game Meat)
2.1 g586.8 mg
68392.1 g586.8 mg
6840
(Made From Frozen, Unspecified If Fried Or Baked)
2.1 g586.8 mg
6841
(Not Further Specified)
2.1 g586.8 mg
68422.1 g586.8 mg
6843
(Creamed Or With Cheese Sauce, Made From Frozen)
2.1 g586.8 mg
6844
(100% Whole Wheat)
2.1 g584.9 mg
68452.1 g584 mg
6846
(Candies)
2.1 g584 mg
68472.1 g584 mg
6848
(Prepared With Equal Volume Milk)
2.1 g584 mg
68492.1 g584 mg
6850
(Cereal Grain Beverage, Powder, Prepared With Whole Milk)
2.1 g584 mg
68512.1 g584 mg
6852
(Flavored, Fish-Shaped)
2.1 g584 mg
6853
(Whole-Wheat)
2.1 g584 mg
6854
(With Chicken & Beans, Green-Chile Or Enchilada Sauce)
2.1 g584 mg
6855
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
2.1 g584 mg
68562.1 g584 mg
68572.1 g584 mg
6858
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
2.1 g584 mg
6859
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
2.1 g584 mg
6860
(All Classes, Meat & Skin)
2.1 g584 mg
68612.1 g584 mg
6862
(Tuna On White Bread With Lettuce & Tomato)
2.1 g584 mg
6863
(With Lettuce, Tomato & Spread)
2.1 g584 mg
6864
(With Cheese, Lettuce & Tomato)
2.1 g583.7 mg
6865
(With Lettuce & Tomato)
2.1 g583.7 mg
6866
(Coated, Made With Fat)
2.1 g581.2 mg
6867
(Coated, Made With Fat)
2.1 g581.2 mg
6868
(Rib, Meat Only, Australian)
2.1 g581.2 mg
6869
(Whole, Arm & Blade, Meat & Fat)
2.1 g581.2 mg
6870
(Caldo Gallego, Puerto Rican Style)
2.1 g581.2 mg
68712.1 g581.2 mg
6872
(Prepared-From-Recipe, Candies)
2.1 g581.2 mg
6873
(With Cream Or White Sauce Mixture)
2.1 g581.2 mg
6874
(Flavors Other Than Chocolate, With Sorbet Or Sorbet-Coated)
2 g580.9 mg
68752 g578.3 mg
68762 g578.3 mg
6877
(Made With Butter)
2 g578.3 mg
6878
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
2 g578.3 mg
68792 g578.3 mg
6880
(With Added Solution, Dark Meat, Meat Only)
2 g578.3 mg
68812 g578.3 mg
68822 g578.3 mg
68832 g578.3 mg
6884
(Prepared With Whole Milk, Natural, Powder)
2 g578.3 mg
6885
(Dry Mix, Incomplete)
2 g578.3 mg
68862 g578.3 mg
6887
(Composite Of Cuts, Game Meat)
2 g578.3 mg
68882 g578.3 mg
6889
(Meat Only, Chicken)
2 g578.3 mg
6890
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
2 g578.3 mg
6891
(Meat Only, New Zealand Imported, Chump Off, Shank Off)
2 g578.3 mg
6892
(With Mushroom Soup)
2 g578.3 mg
68932 g578 mg
6894
(Filled With Meat, Poultry, Or Fish, Vegetables, & Rice)
2 g576.3 mg
6895
(Capirotada, Lower Fat)
2 g575.8 mg
68962 g575.5 mg
6897
(Made Without Fat)
2 g575.5 mg
6898
(Made With Low Fat, Prepared From Recipe, 2%, Milk)
2 g575.5 mg
6899
(With Lettuce, Tomato & Spread)
2 g575.5 mg
6900
(Unspecified Cooking Method)
2 g575.5 mg
6901
(Dry Mix)
2 g575.5 mg
6902
(Prepared With Whole Milk, Dry Mix)
2 g575.5 mg
6903
(Coated, Made With Oil)
2 g575.5 mg
6904
(Coated)
2 g575.5 mg
69052 g575.5 mg
6906
(Chinese Restaurant)
2 g575.5 mg
69072 g575.5 mg
6908
(With Chocolate, Made From Frozen)
2 g575.5 mg
6909
(With Reduced Fat Peanut Butter, Reduced Sugar Jelly, On Wheat Bread)
2 g575.5 mg
6910
(With Reduced Fat Peanut Butter, Reduced Sugar Jelly, On Whole Wheat Bread)
2 g575.5 mg
6911
(With Reduced Fat Peanut Butter, Regular Jelly, On Wheat Bread)
2 g575.5 mg
6912
(With Reduced Fat Peanut Butter, Regular Jelly, On Whole Wheat Bread)
2 g575.5 mg
69132 g575.5 mg
6914
(Canned Or Bottled)
2 g575.5 mg
69152 g575.5 mg
6916
(Cereals Ready-To-Eat)
2 g575.5 mg
6917
(Meat Only, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade)
2 g575.5 mg
6918
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
2 g575.5 mg
6919
(With Lettuce & Tomato)
2 g575.5 mg
69202 g575.5 mg
6921
(Drumstick & Thigh, Skin Not Eaten)
2 g575.5 mg
6922
(Steak & Cheese On White Bread With Cheese, Lettuce & Tomato)
2 g575.5 mg
6923
(With American Cheese, Lettuce & Tomato)
2 g575.5 mg
69242 g575.5 mg
69252 g575.5 mg
6926
(Drumstick & Thigh, Unspecified If Skin Eaten)
2 g574.1 mg
6927
(Cookies, Dry Mix, Sugar Free)
2 g572.7 mg
69282 g572.7 mg
6929
(Breaded Or Floured, Unspecified Cooking Method)
2 g572.7 mg
6930
(Cooked With Ground Beef)
2 g572.7 mg
6931
(With Tomato Sauce Or Meat Sauce)
2 g572.7 mg
6932
(One Crust)
2 g572.7 mg
6933
(With Soy-Based Sauce Mixture)
2 g572.7 mg
69342 g572.7 mg
6935
(Retail Parts, Meat Only)
2 g572.7 mg
6936
(Coated, Made With Shortening, Prepared Skinless, Coating Not Eaten)
2 g571.5 mg
6937
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten)
2 g571.5 mg
6938
(Made With Shortening, No Coating, Skin Not Eaten)
2 g571.5 mg
6939
(White Sauce-Based)
2 g571.2 mg
6940
(Made From Fresh)
2 g570.4 mg
6941
(97% Lean Meat / 3% Fat)
2 g569.8 mg
6942
(Light, Home Recipe)
2 g569.8 mg
6943
(From Home Or Store, Made From Frozen)
2 g569.8 mg
6944
(Not Further Specified)
2 g569.8 mg
6945
(With Gravy, Potatoes, & Vegetable)
2 g569.8 mg
6946
(Mature, Fluid, For Reference Only)
2 g569.8 mg
69472 g569.8 mg
69482 g569.8 mg
69492 g569.8 mg
6950
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
2 g569.8 mg
6951
(Unspecified If From Fresh Or Frozen)
2 g569.8 mg
6952
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Not Eaten)
2 g568.1 mg
6953
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten)
2 g567.6 mg
6954
(Made With Shortening, No Coating, Skin Not Eaten)
2 g567.6 mg
6955
(Reduced Sodium, Reduced Fat, Snack)
2 g567.3 mg
6956
(Low Sodium, Crackers)
2 g567.3 mg
6957
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
2 g567 mg
6958
(Smoked Or Cured, Meat & Fat Eaten)
2 g567 mg
6959
(Smoked Or Cured, Unspecified If Fat Eaten)
2 g567 mg
6960
(With Broth, Meat Only)
2 g567 mg
6961
(All Flavors, Sugar Free)
2 g567 mg
6962
(Dry Mix, Prepared With Whole Milk)
2 g567 mg
6963
(New Zealand Imported, Soaked & Simmered)
2 g567 mg
6964
(Sugar Free, Frozen Novelties)
2 g567 mg
6965
(Meat Only, Skin & Breading Removed)
2 g567 mg
69662 g567 mg
6967
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
2 g567 mg
6968
(Meat Only, New Zealand Imported)
2 g567 mg
6969
(Meat Only, Shoulder, Blade)
2 g567 mg
6970
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
2 g567 mg
6971
(Crackers, Low Salt, Includes Oyster, Soda, Soup)
2 g567 mg
6972
(Meat Only, Chicken)
2 g567 mg
6973
(Made With Butter)
2 g566.7 mg
6974
(Cubed, Dry)
2 g564.2 mg
6975
(Prepared From Recipe)
2 g564.2 mg
6976
(Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat)
2 g564.2 mg
6977
(Variety Meats & By-Products)
2 g564.2 mg
6978
(With Cream Or White Sauce Mixture)
2 g564.2 mg
6979
(Ground, Spices)
2 g564.2 mg
69802 g564.2 mg
6981
(Commercially Prepared)
2 g564.2 mg
6982
(Individual Size Or Tart)
2 g564.2 mg
6983
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2 g564.2 mg
6984
(Beef, Grade: Choice, Meat & Fat)
2 g564.2 mg
6985
(Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
2 g564.2 mg
6986
(Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2 g564.2 mg
6987
(With Whipped Cream & Fruit, Sponge Type)
2 g564.2 mg
6988
(Flavors Other Than Fruit, Whole Milk)
2 g564.2 mg
6989
(Skin Not Eaten)
2 g562.2 mg
6990
(Vanilla, Whole Milk)
2 g561.6 mg
6991
(Skin Not Eaten, Drumstick & Thigh)
2 g561.3 mg
69922 g561.3 mg
69932 g561.3 mg
6994
(Round, Stick, Made From Home Recipe)
2 g561.3 mg
6995
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
2 g561.3 mg
6996
(Regular Or Quick, Made With Milk, Made With Fat)
2 g561.3 mg
6997
(Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2 g561.3 mg
6998
(One Crust)
2 g561.3 mg
6999
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
2 g561.3 mg
7000
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
2 g561.3 mg
fig 7. Foods with total saturated fatty acids 6001 to 7000

List of foods (7001 - 8000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
7001
(Reduced Sodium, Crackers)
2 g561.3 mg
7002
(Light Meat, Meat Only)
2 g561.3 mg
70032 g561.3 mg
70042 g558.5 mg
7005
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
2 g558.5 mg
7006
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture)
2 g558.5 mg
7007
(Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
2 g558.5 mg
7008
(Broccoli, Noodles, & Cream Sauce)
2 g558.5 mg
7009
(Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat)
2 g558.5 mg
7010
(Northern Plains Indians)
2 g558.5 mg
70112 g558.5 mg
7012
(Plain, Reduced Fat)
2 g558.5 mg
7013
(Plain, Ready-To-Eat Packaged, Light)
2 g558.5 mg
7014
(Ready-To-Eat Packaged, Butter Flavored, Light)
2 g558.5 mg
7015
(Ready-To-Eat Packaged, Cheese Flavored, Light)
2 g558.5 mg
7016
(From Restaurant)
2 g558.5 mg
7017
(Grade: All, Meat Only, Trimmed To 1/8" Fat)
2 g558.5 mg
7018
(Grade: Select, Meat Only, Trimmed To 0" Fat)
2 g558.5 mg
7019
(Loin, Meat Only, Bone-In)
2 g558.5 mg
7020
(With Lettuce & Tomato)
2 g558.5 mg
7021
(Unspecified Part, Coated, Made With Fat, Prepared Skinless, Coating Eaten)
2 g556.2 mg
7022
(Coated, Coating Eaten, Prepared Skinless, Made With Unspecified Type Of Fat)
2 g556.2 mg
7023
(Coated, Prepared Skinless, Made With Oil, Coating Eaten)
2 g556.2 mg
7024
(Made With Fat, Coated, Prepared Skinless, Unspecified If Coating Eaten)
2 g556.2 mg
7025
(Skin Eaten, From Pre-Cooked)
2 g555.7 mg
7026
(Rotisserie, Meat & Skin, Chicken)
2 g555.7 mg
7027
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture)
2 g555.7 mg
7028
(Meat Only, Game Meat)
2 g555.7 mg
7029
(With Added Solution, Boneless, Loin, Meat Only)
2 g555.7 mg
7030
(Skin Eaten, Unspecified Cooking Method)
2 g555.7 mg
70312 g555.7 mg
7032
(New Zealand Imported, Soaked & Fried)
2 g555.7 mg
7033
(With Chili, Fast Food / Restaurant)
2 g555.7 mg
7034
(Coated, Made With Margarine)
2 g555.7 mg
7035
(Breaded, Potatoes, Vegetable, Boneless)
2 g555.7 mg
7036
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
2 g555.7 mg
7037
(Regular Or Quick, Made With Milk, Made With Fat)
2 g555.7 mg
70382 g555.7 mg
70392 g555.7 mg
70402 g555.7 mg
70412 g555.7 mg
70422 g555.7 mg
7043
(Florida)
2 g555.7 mg
7044
(Grass-Fed Beef, Australian Imported, Boneless, Round, Meat Only)
2 g555.7 mg
70452 g555.7 mg
7046
(Meat Only, New Zealand Imported)
2 g555.7 mg
7047
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
2 g555.7 mg
7048
(Pigeon, Meat Only)
2 g555.7 mg
7049
(Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
2 g555.7 mg
7050
(Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
2 g555.7 mg
7051
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
2 g555.7 mg
70522 g555.7 mg
70532 g555.7 mg
7054
(With Cream Or White Sauce Mixture)
2 g555.7 mg
70552 g555.7 mg
7056
(With Chili Con Carne)
2 g555.7 mg
70572 g554.8 mg
70582 g554.2 mg
7059
(Home Prepared)
2 g552.8 mg
70602 g552.8 mg
7061
(Plain, Commercially Prepared)
2 g552.8 mg
7062
(With Cheese, Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant)
2 g552.8 mg
7063
(96% Lean / 4% Fat, Crumbles)
2 g552.8 mg
70642 g552.8 mg
7065
(With Tartar Sauce)
2 g552.8 mg
70662 g552.8 mg
7067
(With Whipped Cream, Ready To Drink)
2 g552.8 mg
70682 g552.8 mg
70692 g552.8 mg
7070
(Salcocho / Sancocho)
2 g552.8 mg
7071
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
2 g552.8 mg
7072
(Meat Only, Whole)
2 g552.8 mg
70732 g552.8 mg
70742 g552.8 mg
70752 g552.8 mg
70762 g552.8 mg
70772 g552.8 mg
7078
(Creamed Or With Cheese Sauce, From Canned)
1.9 g552.5 mg
70791.9 g552.5 mg
70801.9 g551.4 mg
70811.9 g551.4 mg
70821.9 g550 mg
7083
(Unspecified Cooking Method)
1.9 g550 mg
70841.9 g550 mg
7085
(With Chicken Or Turkey)
1.9 g550 mg
7086
(With Chicken, Red-Chile Or Enchilada Sauce)
1.9 g550 mg
7087
(Coated, Made With Oil)
1.9 g550 mg
7088
(Coated, Made With Cooking Spray)
1.9 g550 mg
70891.9 g550 mg
7090
(With Hydrogenated Vegetable Oil & Soy Protein)
1.9 g550 mg
70911.9 g550 mg
7092
(Mu Shi, Without Chinese Pancake)
1.9 g550 mg
7093
(Variety Meats & By-Products)
1.9 g550 mg
7094
(Chocolate, Dry Mix, Desserts)
1.9 g550 mg
70951.9 g550 mg
70961.9 g550 mg
70971.9 g549.1 mg
70981.9 g549.1 mg
7099
(Prepared With Equal Volume Low Fat Milk, 2%)
1.9 g547.1 mg
7100
(Prepared With Milk)
1.9 g547.1 mg
7101
(Unspecified If Prepared With Milk Or Water)
1.9 g547.1 mg
7102
(Coated, Skin / Coating Not Eaten, From Fast Food / Restaurant)
1.9 g547.1 mg
7103
(Coated, Made Without Fat)
1.9 g547.1 mg
7104
(Made With Dry Mix & Whole Milk)
1.9 g547.1 mg
71051.9 g547.1 mg
71061.9 g547.1 mg
7107
(Boneless, Loin, Meat Only)
1.9 g547.1 mg
7108
(Chinese Restaurant)
1.9 g547.1 mg
71091.9 g547.1 mg
7110
(Without Vegetables)
1.9 g547.1 mg
71111.9 g544.6 mg
7112
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
1.9 g544.3 mg
7113
(Top Round, Meat Only)
1.9 g544.3 mg
7114
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
1.9 g544.3 mg
71151.9 g544.3 mg
71161.9 g544.3 mg
7117
(Whole Grain, Reduced Fat)
1.9 g544.3 mg
7118
(With Cheese & Meat Sauce, Diet Frozen Meal)
1.9 g544.3 mg
7119
(All Classes)
1.9 g544.3 mg
7120
(Bacon, Lettuce, & Tomato On White Bread)
1.9 g544.3 mg
71211.9 g544.3 mg
7122
(With Bacon, Lettuce & Tomato)
1.9 g544.3 mg
7123
(Plain, On Wheat Bun)
1.9 g544.3 mg
7124
(Meat Only, Pork, Whole)
1.9 g544.3 mg
7125
(Made With Butter, Unspecified Color)
1.9 g544 mg
71261.9 g544 mg
7127
(Platano Maduro Frito, Puerto Rican Style)
1.9 g544 mg
7128
(Whole Milk)
1.9 g543.5 mg
7129
(With Dressing)
1.9 g541.5 mg
71301.9 g541.5 mg
7131
(From Fast Food / Restaurant)
1.9 g541.5 mg
7132
(Family Style Restaurant)
1.9 g541.5 mg
7133
(Unspecified Cooking Method)
1.9 g541.5 mg
71341.9 g541.5 mg
71351.9 g541.5 mg
71361.9 g541.5 mg
7137
(With Gravy, Made With Milk, Made From Fresh)
1.9 g541.5 mg
7138
(Made With Chicken Or Turkey)
1.9 g541.5 mg
7139
(All Classes, Meat & Skin)
1.9 g541.5 mg
7140
(Variety Meats & By-Products)
1.9 g541.5 mg
71411.9 g541.5 mg
7142
(Prepared With Whole Milk, Powder)
1.9 g541.5 mg
7143
(Plain, On White Bun)
1.9 g541.5 mg
7144
(With Fruit & Whipped Topping)
1.9 g541.2 mg
7145
(Light Or Dark Meat, Unspecified If Skin Eaten)
1.9 g541.2 mg
7146
(Made With Milk, Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant)
1.9 g539.5 mg
7147
(Made With Milk, Corn Or Hominy, Quick, Made With Fat)
1.9 g539.5 mg
7148
(Made With Milk, Corn Or Hominy, Quick, Unspecified If Cooking Fat Added)
1.9 g539.5 mg
7149
(Regular, Corn Or Hominy, Made With Fat, Made With Milk)
1.9 g539.5 mg
7150
(Regular, Corn Or Hominy, Made With Milk, Unspecified If Cooking Fat Added)
1.9 g539.5 mg
7151
(Unspecified If Cooking Fat Added, Unspecified Form)
1.9 g539.2 mg
7152
(Made With Unspecified Fat)
1.9 g539.2 mg
7153
(Unspecified If Cooking Fat Added)
1.9 g539.2 mg
7154
(Made With Unspecified Fat)
1.9 g539.2 mg
7155
(Unspecified If Cooking Fat Added)
1.9 g539.2 mg
7156
(Creamed Or With Cheese Sauce, From Canned)
1.9 g538.9 mg
71571.9 g538.6 mg
7158
(Coated, Made With Fat)
1.9 g538.6 mg
7159
(Coated, Made With Fat)
1.9 g538.6 mg
7160
(Fluid, Whole)
1.9 g538.6 mg
7161
(Whole)
1.9 g538.6 mg
71621.9 g538.6 mg
7163
(With Added Nutrients, Powder, Prepared With Whole Milk)
1.9 g538.6 mg
71641.9 g538.6 mg
7165
(Meat Only, New Zealand Imported, Bone-In)
1.9 g538.6 mg
71661.9 g538.6 mg
7167
(Coated, Made With Oil)
1.9 g538.6 mg
71681.9 g538.6 mg
7169
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
1.9 g538.6 mg
71701.9 g538.6 mg
7171
(With Gravy Mixture)
1.9 g538.6 mg
7172
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.9 g538.6 mg
7173
(Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1.9 g538.6 mg
7174
(Retail Parts, Meat & Skin)
1.9 g538.6 mg
7175
(Light Meat, Meat & Skin)
1.9 g538.6 mg
7176
(Arroz Con Leche, Latino Restaurant)
1.9 g538.6 mg
7177
(Game Meat)
1.9 g538.6 mg
71781.9 g538.6 mg
7179
(Tamales En Hoja, Puerto Rican Style)
1.9 g538.6 mg
7180
(Plain, On Bun, From Fast Food / Restaurant)
1.9 g538.6 mg
7181
(Stuffed With Meat In Cream Sauce, Peel Not Eaten)
1.9 g538.1 mg
7182
(Drumstick & Thigh, Made Without Fat, No Coating, Unspecified If Skin Eaten)
1.9 g538.1 mg
7183
(Drumstick & Thigh, Unspecified If Skin Eaten, Unspecified Cooking Method)
1.9 g537.5 mg
7184
(With Meat & Vegetables, Made Without Fat)
1.9 g537.5 mg
7185
(Omelet, Scrambled, Or Fried, With Meat & Vegetables, Made Without Fat)
1.9 g537.5 mg
7186
(Drumstick & Thigh, Skin Not Eaten)
1.9 g537.5 mg
7187
(Drumstick & Thigh, Unspecified If Skin Eaten)
1.9 g537.5 mg
7188
(Breaded, Light Meat, Unspecified If Skin Eaten)
1.9 g537.2 mg
7189
(With Tomato Sauce & Cheese, Breaded, Fettuccine Alfredo, Vegetable)
1.9 g536.7 mg
7190
(Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.9 g535.8 mg
71911.9 g535.8 mg
71921.9 g535.8 mg
7193
(Drumstick, Skin & Breading Removed, Meat Only)
1.9 g535.8 mg
71941.9 g535.8 mg
7195
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
1.9 g535.8 mg
7196
(Meat Only, Trimmed To 1/4" Fat, Cubed For Stew Or Kabob, Leg & Shoulder)
1.9 g535.8 mg
7197
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.9 g535.8 mg
7198
(Drained, Packed In Oil)
1.9 g535.8 mg
71991.9 g535.8 mg
7200
(Boneless, Meat & Fat, Pork, Whole, Ham With Water Added)
1.9 g535.8 mg
7201
(Unspecified If Cooking Fat Added)
1.9 g533.5 mg
72021.9 g533 mg
7203
(Breaded, Light Meat, Skin Eaten)
1.9 g533 mg
7204
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
1.9 g533 mg
7205
(Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1.9 g533 mg
7206
(Made From Dry Mix With Whole Milk)
1.9 g533 mg
7207
(Meat, Alaska Native)
1.9 g533 mg
7208
(Made With Milk)
1.9 g533 mg
7209
(Green-Chile Or Enchilada Sauce)
1.9 g533 mg
7210
(Meat & Fat, New Zealand Imported)
1.9 g533 mg
7211
(Beef, New Zealand Imported, Meat Only)
1.9 g533 mg
7212
(Unspecified Type)
1.9 g533 mg
7213
(Coated)
1.9 g533 mg
7214
(Battered Or Breaded, Family Style Restaurant)
1.9 g533 mg
72151.9 g533 mg
7216
(Mollusks, Mixed Species)
1.9 g533 mg
7217
(Potatoes, Home-Prepared)
1.9 g533 mg
7218
(Prepared With Whole Milk, Chocolate, Powder)
1.9 g533 mg
72191.9 g533 mg
7220
(Made From Dry Mix With Whole Milk)
1.9 g533 mg
7221
(Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
1.9 g533 mg
7222
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.9 g533 mg
7223
(Meat Only, New Zealand Imported, Composite Of Trimmed Retail Cuts)
1.9 g533 mg
7224
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts)
1.9 g533 mg
7225
(Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat)
1.9 g533 mg
7226
(Dried, Spices)
1.9 g533 mg
72271.9 g530.1 mg
7228
(Boneless, Loin, Meat & Fat)
1.9 g530.1 mg
7229
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
1.9 g530.1 mg
7230
(Prepared With Equal Volume Milk)
1.9 g530.1 mg
7231
(Chocolate, Reduced Calorie, Powder, With Low-Calorie Sweeteners)
1.9 g530.1 mg
7232
(Mixed Species, Fish)
1.9 g530.1 mg
7233
(Reduced Calorie, Salad Dressing)
1.9 g530.1 mg
7234
(Coated, Made With Cooking Spray)
1.9 g530.1 mg
72351.9 g530.1 mg
7236
(Coated, Made With Margarine)
1.9 g530.1 mg
72371.9 g530.1 mg
7238
(With Added Nutrients, Chocolate, Powder, Prepared With Whole Milk)
1.9 g530.1 mg
7239
(King, Fish, Alaska Native)
1.9 g530.1 mg
7240
(With Added Solution, Shoulder, Blade, Meat Only)
1.9 g530.1 mg
7241
(Meat Only, Leg, Ham, Whole)
1.9 g530.1 mg
7242
(With Beef & Rice)
1.9 g530.1 mg
72431.9 g528.4 mg
7244
(Made With Animal Fat Or Meat Drippings)
1.9 g527.6 mg
72451.9 g527.3 mg
7246
(With Sweet & Sour Sauce, Mixture)
1.9 g527.3 mg
72471.9 g527.3 mg
72481.9 g527.3 mg
7249
(Skin Not Eaten, Drumstick & Thigh, Grilled With Sauce)
1.9 g527.3 mg
72501.9 g527.3 mg
7251
(Prepared With Whole Milk, Powder)
1.9 g527.3 mg
7252
(Made With Milk, Made With Fat)
1.9 g527.3 mg
7253
(Made With Milk, Unspecified If Cooking Fat Added)
1.9 g527.3 mg
7254
(Unspecified Cooking Method)
1.9 g527.3 mg
72551.9 g527.3 mg
72561.9 g527.3 mg
7257
(Coated, Made Without Fat)
1.9 g527.3 mg
7258
(Coated, Made With Oil)
1.9 g527.3 mg
72591.9 g527.3 mg
7260
(96% Lean / 4% Fat)
1.9 g527.3 mg
7261
(Cinnamon With Crumb Topping, Dry Mix)
1.9 g527.3 mg
7262
(Small End Ribs 10-12, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1.9 g527.3 mg
7263
(Beef, Grade: All, Meat & Fat)
1.9 g527.3 mg
7264
(Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat)
1.9 g527.3 mg
7265
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
1.9 g527.3 mg
7266
(Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat & Fat)
1.9 g527.3 mg
7267
(Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat)
1.9 g527.3 mg
72681.9 g527.3 mg
7269
(Calcium Fortified)
1.9 g527.3 mg
7270
(Lactose Free)
1.9 g527.3 mg
7271
(With Added Vitamin D, 3.25% Milkfat)
1.9 g527.3 mg
7272
(Without Added Vitamin A & Vitamin D, 3.25% Milkfat)
1.9 g527.3 mg
7273
(No Coating, Skin Eaten, Made With Cooking Spray)
1.9 g527 mg
72741.9 g524.5 mg
72751.9 g524.5 mg
7276
(Unspecified Cooking Method)
1.9 g524.5 mg
7277
(Made With Butter)
1.9 g524.5 mg
7278
(Unspecified Form, Made With Butter)
1.9 g524.5 mg
7279
(Made From Home Recipe)
1.9 g524.5 mg
7280
(Batter-Dipped)
1.9 g524.5 mg
72811.9 g524.5 mg
7282
(Made With No Sugar Added Dry Mix & Whole Milk)
1.9 g524.5 mg
72831.9 g524.5 mg
7284
(Cereals Ready-To-Eat)
1.9 g524.5 mg
7285
(Meat & Fat, New Zealand Imported)
1.9 g524.5 mg
72861.9 g524.5 mg
7287
(Dry Mix, Prepared With Whole Milk)
1.9 g524.5 mg
7288
(Milk, Molasses & Cornmeal-Based Pudding)
1.8 g521.9 mg
7289
(Made With Fat)
1.8 g521.6 mg
7290
(Coated, Made Without Fat)
1.8 g521.6 mg
72911.8 g521.6 mg
7292
(Made With Butter)
1.8 g521.6 mg
7293
(Made With Butter)
1.8 g521.6 mg
7294
(Smoked Or Cured, Only Meat Eaten)
1.8 g521.6 mg
7295
(Meat Only, Composite Of Trimmed Retail Cuts)
1.8 g521.6 mg
7296
(Floured Or Breaded)
1.8 g521.6 mg
7297
(Pescado Frito Con Mojo, Puerto Rican Style)
1.8 g521.6 mg
72981.8 g521.6 mg
7299
(Whole Milk)
1.8 g521.6 mg
73001.8 g521.6 mg
7301
(Original Recipe, Drumstick, Skin & Breading Removed, Meat Only)
1.8 g521.6 mg
73021.8 g521.6 mg
7303
(Not Further Specified)
1.8 g521.6 mg
7304
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.8 g521.6 mg
7305
(Mexican Restaurant)
1.8 g521.6 mg
7306
(Meat Only, Pork, Whole)
1.8 g521.6 mg
7307
(Meat Only, Leg, Ham, Shank Half)
1.8 g521.6 mg
7308
(Boneless, Meat & Fat, Pork, Whole)
1.8 g521.6 mg
7309
(Boneless, Meat Only, Pork, Whole)
1.8 g521.6 mg
7310
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.8 g521.6 mg
7311
(Top Round, Meat & Fat)
1.8 g521.6 mg
7312
(Meat Only, Chicken)
1.8 g521.6 mg
73131.8 g521.6 mg
73141.8 g521.6 mg
7315
(No Coating, Skin Eaten, Made Without Fat)
1.8 g520.5 mg
7316
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
1.8 g518.8 mg
7317
(Grade: Select, Meat Only, Trimmed To 1/4" Fat)
1.8 g518.8 mg
7318
(Prepared From Recipe)
1.8 g518.8 mg
7319
(Fricase De Pollo, Puerto Rican Style)
1.8 g518.8 mg
73201.8 g518.8 mg
7321
(Coated, Made With Margarine)
1.8 g518.8 mg
73221.8 g518.8 mg
7323
(Prepared With Whole Milk, Dry Mix)
1.8 g518.8 mg
73241.8 g518.8 mg
7325
(With Added Nutrients, Natural, Powder, Prepared With Whole Milk)
1.8 g518.8 mg
7326
(Sweet Flavors)
1.8 g518.8 mg
73271.8 g518.8 mg
7328
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
1.8 g518.8 mg
7329
(Plain, Cereals Ready-To-Eat)
1.8 g518.8 mg
7330
(Boneless, Meat & Fat, Spiral Slice, Pork)
1.8 g518.8 mg
7331
(Plain)
1.8 g518.8 mg
7332
(With Cheese & Sauce, Diet Frozen Meal)
1.8 g518.2 mg
7333
(Coated, Coating Not Eaten, Prepared Skinless, Made With Unspecified Type Of Fat)
1.8 g516.8 mg
7334
(Coated, Made With Oil, Prepared Skinless, Coating Not Eaten)
1.8 g516.8 mg
7335
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten)
1.8 g516.8 mg
7336
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat)
1.8 g516.8 mg
7337
(Made With Fat, No Coating, Unspecified If Skin Eaten)
1.8 g516.8 mg
7338
(No Coating, Skin Not Eaten, Made With Oil)
1.8 g516.8 mg
7339
(No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat)
1.8 g516.8 mg
7340
(Unspecified If Cooking Fat Added)
1.8 g516.2 mg
73411.8 g516.2 mg
7342
(New Zealand Imported, Variety Meats & By-Products)
1.8 g516 mg
7343
(Variety Meats & By-Products)
1.8 g516 mg
73441.8 g516 mg
73451.8 g516 mg
7346
(Unspecified If Fat Eaten)
1.8 g516 mg
7347
(Unspecified Cut, Only Meat Eaten)
1.8 g516 mg
7348
(Dessert Type, Chocolate-Filled)
1.8 g516 mg
73491.8 g516 mg
7350
(Batter-Dipped)
1.8 g516 mg
7351
(Batter-Dipped)
1.8 g516 mg
73521.8 g516 mg
7353
(Made From Fresh)
1.8 g516 mg
7354
(Latino Restaurant)
1.8 g516 mg
7355
(With Tomato-Based Sauce Mixture)
1.8 g516 mg
7356
(Prepared With 2% Milk & 80% Stick Margarine From Dry Mix)
1.8 g516 mg
7357
(With Cheese, Made From Reduced Fat Packaged Mix)
1.8 g516 mg
7358
(Made With Mayonnaise)
1.8 g516 mg
73591.8 g516 mg
7360
(Farmed, Fish)
1.8 g516 mg
7361
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
1.8 g516 mg
7362
(Beef Loin, Grade: Select, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat)
1.8 g516 mg
73631.8 g516 mg
7364
(Manjar Blanco, Puerto Rican Style)
1.8 g515.7 mg
7365
(Immature, Creamed Or With Cheese Sauce, Unspecified Form)
1.8 g514 mg
7366
(Creamed Or With Cheese Sauce, Immature, From Canned)
1.8 g513.4 mg
7367
(Immature, Creamed Or With Cheese Sauce, Made From Frozen)
1.8 g513.4 mg
7368
(Unspecified If Sweetener Added)
1.8 g513.1 mg
73691.8 g513.1 mg
73701.8 g513.1 mg
7371
(Regular, Dry Mix, Prepared With Whole Milk)
1.8 g513.1 mg
7372
(Unspecified Form)
1.8 g513.1 mg
7373
(Unspecified Cooking Method)
1.8 g513.1 mg
73741.8 g513.1 mg
7375
(Light Ice Cream)
1.8 g513.1 mg
7376
(Light Ice Cream)
1.8 g513.1 mg
7377
(Batter-Dipped)
1.8 g513.1 mg
7378
(Coated, Made With Oil)
1.8 g513.1 mg
7379
(Arroz Con Cebollas, Puerto Rican Style)
1.8 g513.1 mg
7380
(Boneless, Pork, Extra Lean, Approximately 5% Fat)
1.8 g513.1 mg
73811.8 g513.1 mg
7382
(Dark Meat, Meat Only, With Added Solution)
1.8 g513.1 mg
7383
(With Added Solution, From Whole Bird, Meat Only)
1.8 g513.1 mg
7384
(From Whole Bird, Meat Only)
1.8 g513.1 mg
7385
(With Added Solution, From Whole Bird, Meat Only)
1.8 g513.1 mg
7386
(Back, Meat Only)
1.8 g513.1 mg
73871.8 g513.1 mg
73881.8 g513.1 mg
7389
(Immature, Creamed Or With Cheese Sauce, Made From Fresh)
1.8 g512.6 mg
7390
(Made With Milk, Made With Fat)
1.8 g512 mg
73911.8 g510.3 mg
7392
(Regular, Dry Mix, Prepared With 2% Milk)
1.8 g510.3 mg
7393
(Unspecified Cooking Method)
1.8 g510.3 mg
73941.8 g510.3 mg
73951.8 g510.3 mg
7396
(Meat Only, New Zealand Imported)
1.8 g510.3 mg
7397
(Caramel Custard, Prepared With Whole Milk, Dry Mix)
1.8 g510.3 mg
7398
(Caramel Custard, Prepared-From-Recipe, Desserts)
1.8 g510.3 mg
73991.8 g510.3 mg
74001.8 g510.3 mg
74011.8 g510.3 mg
7402
(Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.8 g510.3 mg
7403
(With Added Solution, Boneless, Loin, Meat Only)
1.8 g510.3 mg
7404
(97% Lean Meat /3% Fat)
1.8 g510.3 mg
7405
(Made With Low Fat Milk, 2%, Prepared From Recipe)
1.8 g510.3 mg
7406
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture)
1.8 g510.3 mg
7407
(Boneless, Pork, Low Sodium, Extra Lean, Approximately 5% Fat)
1.8 g510.3 mg
7408
(Boneless, Loin, Meat Only)
1.8 g510.3 mg
7409
(Made With Milk, Made With Fat, Unspecified If Regular, Quick, Or Instant)
1.8 g507.7 mg
7410
(Regular, Made With Milk, Made With Fat)
1.8 g507.7 mg
7411
(Coated, Made With Oil)
1.8 g507.5 mg
7412
(Skin Not Eaten)
1.8 g507.5 mg
7413
(Coated, Made With Margarine)
1.8 g507.5 mg
7414
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.8 g507.5 mg
7415
(Hominy, Pork Or Ham, Vegetables, Puerto Rican Style)
1.8 g507.5 mg
7416
(Potato, Not Further Specified)
1.8 g507.5 mg
7417
(Potato, Ready-To-Heat)
1.8 g507.5 mg
7418
(Chocolate)
1.8 g507.5 mg
7419
(Flavors Other Than Chocolate)
1.8 g507.5 mg
74201.8 g507.5 mg
74211.8 g507.5 mg
7422
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, No Sauce Mixture)
1.8 g507.5 mg
7423
(From Restaurant)
1.8 g507.5 mg
7424
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
1.8 g507.5 mg
7425
(Boneless, Meat & Fat, Pork, Whole, Ham With Water Added)
1.8 g507.5 mg
7426
(Skin Not Eaten, Dark Meat)
1.8 g507.5 mg
7427
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1.8 g507.5 mg
7428
(Extra Lean, Low Sodium)
1.8 g507.5 mg
7429
(Gluten Free)
1.8 g507.5 mg
74301.8 g507.5 mg
7431
(Made With Milk, Made With Fat)
1.8 g506.6 mg
7432
(Extra Lean, Lower Sodium, Prepackaged Or Deli, Luncheon Meat)
1.8 g506.3 mg
7433
(Beef Bourguignonne)
1.8 g504.6 mg
7434
(Boneless, Loin, Meat & Fat)
1.8 g504.6 mg
7435
(Prepared With Whole Milk, Powder)
1.8 g504.6 mg
7436
(Made From Reduced Sugar Mix With Whole Milk)
1.8 g504.6 mg
7437
(Low Calorie, Powder, Without Added Sodium Or Vitamin A, With Added Calcium, Phosphorus, Aspartame)
1.8 g504.6 mg
7438
(No Sugar Added, Powder)
1.8 g504.6 mg
74391.8 g504.6 mg
7440
(Unspecified Cooking Method)
1.8 g504.6 mg
7441
(Made From No Sugar Added Dry Mix With Whole Milk)
1.8 g504.6 mg
7442
(Boneless, Loin, Meat Only)
1.8 g504.6 mg
7443
(Made From Frozen, Reduced Fat)
1.8 g504.6 mg
74441.8 g504.6 mg
7445
(Grass-Fed Beef, Australian Imported, Boneless, Round, Meat Only)
1.8 g504.6 mg
7446
(Unspecified If Fat Eaten)
1.8 g504.6 mg
7447
(Dry Mix, No Sugar Added, Not Reconstituted)
1.8 g503.8 mg
74481.8 g503.2 mg
7449
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture)
1.8 g501.8 mg
7450
(Boneless, Meat Only, New Zealand Imported)
1.8 g501.8 mg
7451
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.8 g501.8 mg
74521.8 g501.8 mg
7453
(Commercially Prepared)
1.8 g501.8 mg
7454
(Individual Size Or Tart)
1.8 g501.8 mg
7455
(Without Tartar Sauce)
1.8 g501.8 mg
7456
(Australian Imported, Trotter Off, Bone-In, Meat Only, Trimmed To 1/8" Fat)
1.8 g501.8 mg
7457
(Meat & Skin)
1.8 g501.8 mg
7458
(Grass-Fed Beef, Australian Imported, Boneless, Round, Meat & Fat)
1.8 g501.8 mg
7459
(With Mushroom Soup Mixture)
1.8 g501.8 mg
74601.8 g501.8 mg
7461
(Made With Butter, Unspecified Color)
1.8 g501.2 mg
74621.8 g501.2 mg
7463
(Made With Butter, Unspecified Form)
1.8 g501.2 mg
7464
(Made With Butter, Unspecified Form)
1.8 g501.2 mg
7465
(Made With Butter, Unspecified Color, Unspecified Form)
1.8 g501.2 mg
7466
(Made With Butter)
1.8 g500.7 mg
7467
(Coated, Drumstick & Thigh, Made With Fat, Coating Not Eaten, Prepared Skinless)
1.8 g499.5 mg
7468
(Coated, Drumstick & Thigh, Made With Fat, Skin/Coating Not Eaten, Prepared With Skin)
1.8 g499.5 mg
7469
(Drumstick & Thigh, Made With Fat, No Coating, Skin Not Eaten)
1.8 g499.5 mg
7470
(Made With Fat, No Coating, Unspecified If Skin Eaten, Drumstick & Thigh)
1.8 g499.5 mg
7471
(Creamed Or With Cheese Sauce, Unspecified Form)
1.8 g499 mg
7472
(Made With Cooking Spray)
1.8 g499 mg
74731.8 g499 mg
74741.8 g499 mg
7475
(With Meat & Vegetables, Made With Fat)
1.8 g499 mg
7476
(Omelet, Scrambled, Or Fried, With Meat & Vegetables, Made With Fat)
1.8 g499 mg
7477
(With Chicken & Beans, Red-Chile Or Enchilada Sauce)
1.8 g499 mg
7478
(Cornbread, Dry Mix)
1.8 g499 mg
7479
(Beef, New Zealand Imported, Meat Only)
1.8 g499 mg
7480
(Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
1.8 g499 mg
7481
(Retail Parts, Meat & Skin)
1.8 g499 mg
74821.8 g499 mg
7483
(Made From Garden Vegetables)
1.8 g499 mg
74841.8 g499 mg
7485
(Diet Frozen Meal)
1.8 g499 mg
7486
(Creamed Or With Cheese Sauce, Made From Frozen)
1.8 g498.4 mg
7487
(Coated, Made With Oil, Unspecified Type)
1.8 g496.1 mg
74881.8 g496.1 mg
7489
(Chunky, Single Brand, Ready-To-Serve)
1.8 g496.1 mg
7490
(Excluding Carrots, Broccoli, & Dark Green Leafy, No Sauce Mixture)
1.8 g496.1 mg
7491
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
1.8 g496.1 mg
7492
(Light & Dark Meat, Seasoned)
1.8 g496.1 mg
7493
(Coated)
1.8 g496.1 mg
7494
(White & Wild Rice, Vegetable)
1.8 g496.1 mg
7495
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture)
1.8 g496.1 mg
7496
(Made With Mayonnaise)
1.8 g496.1 mg
7497
(Dry Mix, Incomplete)
1.8 g496.1 mg
7498
(Beef, Grade: Select, Meat & Fat)
1.8 g496.1 mg
74991.8 g496.1 mg
75001.8 g496.1 mg
7501
(With Vegetables & Mushroom Soup)
1.8 g496.1 mg
75021.8 g496.1 mg
75031.8 g496.1 mg
7504
(Made With Butter, From Canned)
1.7 g494.7 mg
7505
(Made With Butter, Unspecified Form)
1.7 g494.7 mg
7506
(Made With Butter)
1.7 g494.7 mg
7507
(Made With Butter)
1.7 g493.8 mg
7508
(Made With Butter)
1.7 g493.8 mg
7509
(With Fruit & Icing Or Filling)
1.7 g493.3 mg
7510
(Coated, Skin / Coating Not Eaten, Unspecified Part)
1.7 g493.3 mg
7511
(Coated, Skin / Coating Not Eaten)
1.7 g493.3 mg
7512
(Coated, Made With Margarine)
1.7 g493.3 mg
7513
(Made Without Fat)
1.7 g493.3 mg
7514
(Variety Meats & By-Products)
1.7 g493.3 mg
7515
(Skin Not Eaten, Grilled Without Sauce)
1.7 g493.3 mg
7516
(Prepared With Margarine, Creamy, Dry Mix)
1.7 g493.3 mg
7517
(Dessert Type, Unspecified Filling)
1.7 g493.3 mg
7518
(Fruit-Filled, Dessert Type)
1.7 g493.3 mg
7519
(Without Added Calcium, Ready-To-Bake Or -Fry)
1.7 g493.3 mg
7520
(Coated, Skin / Coating Not Eaten, Unspecified Part)
1.7 g493.3 mg
7521
(Coated, Skin / Coating Not Eaten, From Pre-Cooked)
1.7 g493.3 mg
7522
(Coated, Skin / Coating Not Eaten, From Raw)
1.7 g493.3 mg
7523
(Coated, Made With Margarine)
1.7 g493.3 mg
7524
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.7 g493.3 mg
75251.7 g493.3 mg
7526
(Prepared With Whole Milk, Dry Mix)
1.7 g493.3 mg
7527
(Prepared With Whole Milk, Dry Mix)
1.7 g493.3 mg
75281.7 g493.3 mg
75291.7 g493.3 mg
7530
(Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.7 g493.3 mg
7531
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.7 g493.3 mg
75321.7 g493.3 mg
75331.7 g493.3 mg
75341.7 g493.3 mg
7535
(Mollejitas Guisadas, Puerto Rican Style)
1.7 g493.3 mg
7536
(Prepared With Margarine, Creamy, Dry Mix)
1.7 g493.3 mg
7537
(Unenriched, Dry Mix)
1.7 g493.3 mg
7538
(Skin Not Eaten, From Fast Food / Restaurant)
1.7 g490.4 mg
7539
(With Added Solution, Dark Meat, Meat Only)
1.7 g490.4 mg
75401.7 g490.4 mg
7541
(Beef, Bottom Sirloin, Grade: All, Meat Only, Trimmed To 0" Fat)
1.7 g490.4 mg
7542
(Arroz Con Calamares, Puerto Rican Style)
1.7 g490.4 mg
7543
(Fast Food)
1.7 g490.4 mg
75441.7 g490.4 mg
7545
(Creamed Or With Cheese Sauce, Made From Fresh)
1.7 g489 mg
7546
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture)
1.7 g487.6 mg
7547
(Bacalao A La Vizcaina, Puerto Rican Style)
1.7 g487.6 mg
7548
(Beef, USDA Choice, Meat & Fat, Trimmed To 0" Fat)
1.7 g487.6 mg
7549
(Loin, Meat Only, Bone-In)
1.7 g487.6 mg
7550
(Made From Sugar Free Syrup With Whole Milk)
1.7 g487.6 mg
7551
(Large Or Small Curd)
1.7 g487.6 mg
7552
(Large Or Small Curd)
1.7 g487.6 mg
7553
(Coated, Made With Oil)
1.7 g487.6 mg
7554
(Rolled In Flour)
1.7 g487.6 mg
7555
(With Whipped Cream, Decaffeinated)
1.7 g487.6 mg
7556
(With Whipped Cream)
1.7 g487.6 mg
7557
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
1.7 g487.6 mg
7558
(Boneless, Meat & Fat, Pork, Slice, Pan-Broil, Ham With Water Added)
1.7 g487.6 mg
7559
(Prepared-From-Recipe, Candies)
1.7 g487.6 mg
7560
(Ready-To-Eat Packaged, Kettle Corn, Light)
1.7 g487.6 mg
75611.7 g487.6 mg
75621.7 g487.6 mg
7563
(Prepared With Whole Milk, Dry Mix)
1.7 g487.6 mg
75641.7 g487.6 mg
7565
(Made With Butter, Unspecified Form)
1.7 g486.5 mg
7566
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
1.7 g484.8 mg
75671.7 g484.8 mg
7568
(With Cream Sauce)
1.7 g484.8 mg
7569
(With Tuna & Egg)
1.7 g484.8 mg
75701.7 g484.8 mg
7571
(Ensalada De Pulpo, Puerto Rican Style)
1.7 g484.8 mg
7572
(Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.7 g484.8 mg
7573
(Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.7 g484.8 mg
7574
(Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.7 g484.8 mg
7575
(Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
1.7 g484.8 mg
75761.7 g484.8 mg
7577
(Retail Parts, Meat Only)
1.7 g484.8 mg
7578
(With Icing Or Filling)
1.7 g484.8 mg
7579
(Puerto Rican Style)
1.7 g483.6 mg
7580
(Coated, Prepared Skinless, Coating Not Eaten, Made With Unspecified Type Of Fat)
1.7 g482.5 mg
7581
(Coated, Prepared Skinless, Made With Oil, Coating Not Eaten)
1.7 g482.5 mg
7582
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten)
1.7 g482.5 mg
7583
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat)
1.7 g482.5 mg
75841.7 g482.5 mg
7585
(Made With Fat, No Coating, Unspecified If Skin Eaten)
1.7 g482.5 mg
7586
(No Coating, Skin Not Eaten, Made With Oil)
1.7 g482.5 mg
7587
(No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat)
1.7 g482.5 mg
7588
(Coated, Made With Margarine, Unspecified Type)
1.7 g481.9 mg
7589
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture)
1.7 g481.9 mg
7590
(Whole, Arm & Blade, Meat Only)
1.7 g481.9 mg
75911.7 g481.9 mg
7592
(Prepared With Whole Milk, Powder)
1.7 g481.9 mg
7593
(Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat)
1.7 g481.9 mg
7594
(Including Carrots, Broccoli, And/Or Dark- Green Leafy, No Potatoes, No Sauce Mixture)
1.7 g481.9 mg
75951.7 g481.9 mg
75961.7 g481.9 mg
7597
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
1.7 g481.9 mg
7598
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.7 g481.9 mg
7599
(Meat Only, Bone-In, Australian)
1.7 g481.9 mg
7600
(Meat & Skin, With Added Solution)
1.7 g481.9 mg
7601
(Game Meat)
1.7 g481.9 mg
7602
(Unspecified If Cooking Fat Added)
1.7 g481.7 mg
7603
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture)
1.7 g479.1 mg
7604
(Fruit-Filled)
1.7 g479.1 mg
7605
(Made With Butter)
1.7 g479.1 mg
76061.7 g479.1 mg
76071.7 g479.1 mg
76081.7 g479.1 mg
7609
(Family Style Restaurant)
1.7 g479.1 mg
76101.7 g479.1 mg
76111.7 g479.1 mg
7612
(Not Further Specified)
1.7 g479.1 mg
7613
(Made From Fresh)
1.7 g479.1 mg
7614
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten)
1.7 g478.3 mg
7615
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat)
1.7 g478.3 mg
7616
(No Coating, Skin Not Eaten, Made With Oil)
1.7 g478.3 mg
7617
(No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat)
1.7 g478.3 mg
7618
(Made With Butter)
1.7 g477.1 mg
7619
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Made With Butter)
1.7 g477.1 mg
76201.7 g476.3 mg
76211.7 g476.3 mg
7622
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, No Sauce Mixture)
1.7 g476.3 mg
7623
(Commercially Prepared)
1.7 g476.3 mg
7624
(Two Crust)
1.7 g476.3 mg
76251.7 g476.3 mg
7626
(Broccoli, Rice, Cheese, & Mushroom Sauce)
1.7 g476.3 mg
7627
(Prepared With Whole Milk)
1.7 g476.3 mg
7628
(Toaster-Type)
1.7 g476.3 mg
7629
(Young, Not Further Specified)
1.7 g476.3 mg
7630
(Not Further Specified)
1.7 g476.3 mg
7631
(Plain, Made From Frozen)
1.7 g476.3 mg
7632
(With Whipped Cream, Decaffeinated)
1.7 g476.3 mg
76331.7 g476.3 mg
7634
(Beef Or Calves)
1.7 g476.3 mg
7635
(Made With Chicken Or Turkey, With Tomato-Based Sauce)
1.7 g476.3 mg
76361.7 g476.3 mg
7637
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.7 g476.3 mg
7638
(Prepared With Whole Milk, Dry Mix)
1.7 g476.3 mg
76391.7 g476.3 mg
76401.7 g476.3 mg
76411.7 g475.7 mg
7642
(Made With Butter)
1.7 g475.7 mg
7643
(Unspecified Form, Made With Butter)
1.7 g475.7 mg
76441.7 g475.1 mg
7645
(Made With Butter, Unspecified Color, From Canned)
1.7 g474.6 mg
7646
(Made With Butter)
1.7 g474.3 mg
7647
(Yuca Blanca, Made With Butter)
1.7 g474 mg
7648
(Made With Cooking Spray)
1.7 g473.4 mg
7649
(With Romaine, No Dressing)
1.7 g473.4 mg
7650
(With Whipped Cream)
1.7 g473.4 mg
7651
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.7 g473.4 mg
7652
(Plain)
1.7 g473.4 mg
7653
(With Almonds, Candies)
1.7 g473.4 mg
7654
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture)
1.7 g473.4 mg
7655
(Meat Only, Bone-In, Australian)
1.7 g473.4 mg
7656
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.7 g473.4 mg
7657
(Ternera En Fricase, Puerto Rican Style)
1.7 g473.4 mg
76581.7 g472.6 mg
7659
(Unspecified If Cooking Fat Added)
1.7 g472.3 mg
7660
(Regular, Made With Milk, Made With Fat)
1.7 g472 mg
7661
(Made With Milk, 1 Or 3 Minutes, Made With Fat)
1.7 g472 mg
7662
(Made With Butter)
1.7 g471.5 mg
7663
(Unspecified If Cooking Fat Added)
1.7 g470.9 mg
76641.7 g470.6 mg
7665
(Boneless, Loin, Meat Only)
1.7 g470.6 mg
7666
(Osso Buco, Meat Only)
1.7 g470.6 mg
76671.7 g470.6 mg
7668
(With Mole Sauce)
1.7 g470.6 mg
7669
(Smoked Or Cured, Only Meat Eaten)
1.7 g470.6 mg
76701.7 g470.6 mg
7671
(Oven-Heated)
1.7 g470.6 mg
76721.7 g470.6 mg
76731.7 g470.6 mg
7674
(Boneless, Loin, Meat Only)
1.7 g470.6 mg
7675
(Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.7 g470.6 mg
7676
(Composite Of Cuts, Game Meat)
1.7 g470.6 mg
76771.7 g470.6 mg
7678
(All Classes)
1.7 g470.6 mg
7679
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.7 g470.6 mg
7680
(Meat & Fat Eaten)
1.7 g470.6 mg
7681
(Retail Parts, Meat & Skin)
1.7 g470.6 mg
7682
(Arroz Guisado, Puerto Rican Style)
1.7 g470.6 mg
7683
(Regular, Cereals Ready-To-Eat)
1.7 g470.6 mg
7684
(Crude)
1.7 g470.6 mg
7685
(With Tomato-Based Sauce & Meat, Restaurant)
1.7 g470.6 mg
76861.7 g469.8 mg
7687
(Made With Butter)
1.7 g468.3 mg
76881.7 g468.3 mg
7689
(Made Without Fat)
1.7 g467.8 mg
7690
(Made With Fat)
1.7 g467.8 mg
7691
(Made With Fat)
1.7 g467.8 mg
7692
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Gravy Mixture)
1.7 g467.8 mg
7693
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Gravy Mixture)
1.7 g467.8 mg
7694
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Mushroom Soup Mixture)
1.7 g467.8 mg
7695
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Mushroom Soup Mixture)
1.7 g467.8 mg
7696
(With Noodles, Various Types Of Meat)
1.7 g467.8 mg
7697
(Unspecified Cooking Method)
1.7 g467.8 mg
7698
(Unspecified Cooking Method)
1.7 g467.8 mg
7699
(Spices)
1.7 g467.8 mg
77001.7 g467.8 mg
7701
(Without Salt, Canned In Oil, Drained Solids)
1.7 g467.8 mg
77021.7 g467.8 mg
7703
(Mollusks, Mixed Species)
1.7 g467.8 mg
7704
(Coated, Made With Margarine)
1.7 g467.8 mg
7705
(Refrigerated)
1.7 g467.8 mg
7706
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.7 g467.8 mg
7707
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy)
1.7 g467.8 mg
77081.7 g467.8 mg
77091.7 g467.8 mg
7710
(Real Medleys, Blueberry Hazelnut, Dry)
1.7 g467.8 mg
7711
(Made With Farina)
1.7 g467.8 mg
7712
(Beef, New Zealand Imported)
1.7 g467.8 mg
7713
(Beef, New Zealand Imported, Meat Only)
1.7 g467.8 mg
7714
(Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.7 g467.8 mg
7715
(Neck, Meat Only)
1.7 g467.8 mg
77161.7 g467.8 mg
7717
(Crackers)
1.7 g467.8 mg
7718
(Includes Oyster, Soda, Soup, Crackers)
1.7 g467.8 mg
77191.7 g467.8 mg
7720
(Made With Creamy Dressing)
1.7 g467.8 mg
7721
(With Tomato-Based Sauce, Meat, & Added Vegetables, Restaurant)
1.7 g467.8 mg
7722
(With Meat, Fish, Or Poultry)
1.7 g467.8 mg
77231.6 g467.5 mg
77241.6 g467.2 mg
7725
(Stew Type, Including Potatoes, Carrots, Onions, Celery, Made With Butter)
1.6 g466.3 mg
7726
(Unspecified If Cooking Fat Added)
1.6 g465.5 mg
7727
(Made With Butter)
1.6 g465.5 mg
7728
(With Lamb Or Mutton, Homemade)
1.6 g465.2 mg
77291.6 g464.9 mg
7730
(Torrejas Gallegas, Galician Fritters, Puerto Rican Style)
1.6 g464.9 mg
77311.6 g464.9 mg
7732
(Boneless, Loin, Meat Only)
1.6 g464.9 mg
77331.6 g464.9 mg
7734
(Without Salt, Drained Solids With Bone, Fish)
1.6 g464.9 mg
77351.6 g464.9 mg
7736
(Unspecified Cooking Method)
1.6 g464.9 mg
77371.6 g464.9 mg
7738
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture)
1.6 g464.9 mg
77391.6 g464.9 mg
7740
(Without Mayonnaise)
1.6 g464.9 mg
77411.6 g464.9 mg
7742
(Prepared-From-Recipe)
1.6 g464.9 mg
7743
(Box Mix With Cheese Sauce)
1.6 g464.9 mg
77441.6 g464.9 mg
7745
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
1.6 g464.9 mg
77461.6 g464.9 mg
7747
(Assorted Flavors, Salad Dressing)
1.6 g464.9 mg
77481.6 g464.9 mg
7749
(With Cream Or White Sauce, Mixture)
1.6 g464.9 mg
7750
(Regular, Dry Mix, Prepared With Whole Milk)
1.6 g464.9 mg
77511.6 g464.9 mg
77521.6 g463.8 mg
7753
(Made With Butter, From Canned)
1.6 g462.9 mg
7754
(With Raisins)
1.6 g462.9 mg
7755
(Coated, Made With Fat)
1.6 g462.1 mg
7756
(Coated, Made With Cooking Spray)
1.6 g462.1 mg
7757
(Regular, Dry Mix, Prepared With Whole Milk)
1.6 g462.1 mg
7758
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture)
1.6 g462.1 mg
7759
(Prepared With Equal Volume Milk)
1.6 g462.1 mg
7760
(Made From Light Syrup With Whole Milk)
1.6 g462.1 mg
77611.6 g462.1 mg
7762
(Plain Or Honey, Includes Cinnamon, Cookies)
1.6 g462.1 mg
7763
(Topped With Egg)
1.6 g462.1 mg
7764
(Partially Defatted, Seeds)
1.6 g462.1 mg
7765
(Flavors Other Than Chocolate, Light Ice Cream)
1.6 g462.1 mg
7766
(Unspecified Flavor, Light Ice Cream)
1.6 g462.1 mg
77671.6 g462.1 mg
77681.6 g462.1 mg
77691.6 g462.1 mg
77701.6 g462.1 mg
7771
(With Noodles, Lettuce, Egg, Fish, & Pork)
1.6 g461.5 mg
7772
(With Condiments, On Bun, From Fast Food / Restaurant)
1.6 g461.5 mg
7773
(With Condiments, On White Bun)
1.6 g461.5 mg
7774
(Made With Butter, Unspecified Color, From Canned)
1.6 g461 mg
7775
(Made With Butter)
1.6 g460.7 mg
7776
(Made With Butter, Unspecified Color)
1.6 g459.8 mg
7777
(Low Sodium, Chunk Style)
1.6 g459.3 mg
7778
(Made With Fat)
1.6 g459.3 mg
7779
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.6 g459.3 mg
77801.6 g459.3 mg
77811.6 g459.3 mg
7782
(Omelet, Scrambled, Or Fried, Unspecified If Cooking Fat Added)
1.6 g459.3 mg
7783
(Omelet, Scrambled, Or Fried, Unspecified Type Of Fat)
1.6 g459.3 mg
77841.6 g459.3 mg
7785
(With Tomato-Based Sauce & Meat, Restaurant)
1.6 g459.3 mg
7786
(With Tomato-Based Sauce, Meat, & Added Vegetables, Restaurant)
1.6 g459.3 mg
7787
(Meat Only, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder)
1.6 g459.3 mg
77881.6 g459.3 mg
7789
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat)
1.6 g459.3 mg
7790
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.6 g459.3 mg
7791
(Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1.6 g459.3 mg
7792
(Meat Only, New Zealand Imported)
1.6 g459.3 mg
77931.6 g459.3 mg
77941.6 g459.3 mg
7795
(With Green Or Red Peppers & Onions)
1.6 g459.3 mg
7796
(Enriched, Dry Mix)
1.6 g459.3 mg
7797
(Stuffed With Broccoli & Cheese Sauce, Peel Not Eaten)
1.6 g457.3 mg
7798
(With Beans & Beef)
1.6 g457 mg
7799
(Hand Battered)
1.6 g456.4 mg
7800
(Coated, Made Without Fat)
1.6 g456.4 mg
78011.6 g456.4 mg
7802
(Grilled Without Sauce, Unspecified If Skin Eaten, Unspecified Part)
1.6 g456.4 mg
7803
(Skin Not Eaten, Grilled Without Sauce, Unspecified Part)
1.6 g456.4 mg
7804
(Made From Syrup With Whole Milk)
1.6 g456.4 mg
78051.6 g456.4 mg
7806
(Meatless, Red-Chile Or Enchilada Sauce)
1.6 g456.4 mg
7807
(Boneless, Meat & Fat, New Zealand Imported)
1.6 g456.4 mg
7808
(Plain, Made With Non-Dairy Milk, Made With Fat, Made With Fat)
1.6 g456.4 mg
7809
(Plain, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.6 g456.4 mg
7810
(Partially Debranned)
1.6 g456.4 mg
7811
(Beef, Grade: Select, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat)
1.6 g456.4 mg
7812
(Grade: Choice, Shank & Sirloin, Meat Only, Trimmed To 1/4" Fat)
1.6 g456.4 mg
78131.6 g456.4 mg
7814
(Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.6 g456.4 mg
7815
(Skin Not Eaten, Unspecified Part)
1.6 g456.4 mg
78161.6 g456.4 mg
7817
(With Gravy, Dessert, Dressing, Boneless, Frozen Meal, Large Meat Portion)
1.6 g455.6 mg
7818
(Cereal And/Or Crackers, Nuts, Multigrain Mixture)
1.6 g453.9 mg
7819
(Dark Meat, Meat Only, Chicken)
1.6 g453.6 mg
7820
(Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.6 g453.6 mg
7821
(Condensed, Commercial)
1.6 g453.6 mg
78221.6 g453.6 mg
78231.6 g453.6 mg
78241.6 g453.6 mg
78251.6 g453.6 mg
7826
(Moist Heat, Wild Fish)
1.6 g453.6 mg
78271.6 g453.6 mg
7828
(Not Tuna Or Lobster, Mixture)
1.6 g453.6 mg
7829
(Coated, From Raw, Prepared Skinless, Coating Eaten)
1.6 g453.6 mg
7830
(Only Meat Eaten)
1.6 g453.6 mg
7831
(Not Further Specified)
1.6 g453.6 mg
7832
(With Noodles & Vegetable)
1.6 g453.6 mg
7833
(Cereals Ready-To-Eat)
1.6 g453.6 mg
7834
(Fruit, Low Fat)
1.6 g453.6 mg
7835
(Fruit, Unspecified Type Of Milk)
1.6 g453.6 mg
7836
(Fruit, Whole Milk)
1.6 g453.6 mg
7837
(Fruit, Whole Milk)
1.6 g453.6 mg
7838
(Strawberry, Lowfat)
1.6 g453.6 mg
78391.6 g453.6 mg
78401.6 g453.6 mg
7841
(Not Further Specified)
1.6 g453.6 mg
7842
(Top Round, Breaded, Meat Only)
1.6 g453.6 mg
7843
(Mero En Escabeche)
1.6 g453.6 mg
7844
(New Zealand Imported)
1.6 g453.6 mg
7845
(Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat Only)
1.6 g453.6 mg
7846
(Pork, Extra Lean, Approximately 4% Fat)
1.6 g453.6 mg
7847
(Light Meat, Meat & Skin)
1.6 g453.6 mg
78481.6 g453.6 mg
7849
(With Butter, Thin, Prepared-From-Recipe)
1.6 g453.6 mg
7850
(Flavors Other Than Chocolate)
1.6 g453.3 mg
7851
(Not Further Specified)
1.6 g453.3 mg
78521.6 g453.3 mg
7853
(Made With Butter)
1.6 g453 mg
7854
(Broccoli, Green Pepper, Water Chestnuts, Etc, Made With Butter)
1.6 g452.5 mg
7855
(With Almonds, Made With Unspecified Fat)
1.6 g452.5 mg
7856
(Unspecified If Cooking Fat Added)
1.6 g452.5 mg
7857
(Made With Milk)
1.6 g451.6 mg
7858
(Made With Butter, From Canned)
1.6 g451.3 mg
7859
(With Condiments, On Wheat Bun)
1.6 g451 mg
7860
(With Condiments, On Whole Wheat Bun)
1.6 g451 mg
78611.6 g450.8 mg
7862
(Prepared With Equal Volume Milk)
1.6 g450.8 mg
7863
(Rotisserie, Original Seasoning, Meat Only, Chicken)
1.6 g450.8 mg
7864
(Light Meat, Skin Eaten)
1.6 g450.8 mg
7865
(Partially Defatted, Glandless, Seeds)
1.6 g450.8 mg
7866
(Prepared With Milk)
1.6 g450.8 mg
78671.6 g450.8 mg
78681.6 g450.8 mg
78691.6 g450.8 mg
7870
(Challah)
1.6 g450.8 mg
7871
(With Spread)
1.6 g450.8 mg
7872
(Potato, Made From Fresh)
1.6 g450.8 mg
78731.6 g450.8 mg
78741.6 g450.8 mg
7875
(Fermented Soybean Product)
1.6 g450.8 mg
7876
(Liver)
1.6 g450.8 mg
7877
(Light Meat, Skin Eaten)
1.6 g450.8 mg
7878
(With Added Solution, Light Meat, From Whole, Meat & Skin)
1.6 g450.8 mg
78791.6 g450.8 mg
78801.6 g450.8 mg
78811.6 g450.8 mg
7882
(Made With Butter, Unspecified Form)
1.6 g450.5 mg
78831.6 g450.5 mg
7884
(Made With Milk, Made With Fat)
1.6 g450.2 mg
7885
(Made With Butter)
1.6 g449.9 mg
7886
(Light Meat, Unspecified If Skin Eaten)
1.6 g449.6 mg
78871.6 g449.1 mg
7888
(Ensalada De Bacalao, Puerto Rican Style)
1.6 g448.8 mg
7889
(Coated, Made With Oil)
1.6 g447.9 mg
7890
(Stuffed With Meat In Cream Sauce, Peel Eaten)
1.6 g447.9 mg
7891
(Variety Meats & By-Products)
1.6 g447.9 mg
7892
(Prepared With Equal Volume Milk)
1.6 g447.9 mg
7893
(For Use With Vegetables)
1.6 g447.9 mg
7894
(Skin Not Eaten, Unspecified Part & Cooking Method)
1.6 g447.9 mg
7895
(Unspecified Part & Cooking Method, Unspecified If Skin Eaten)
1.6 g447.9 mg
7896
(Regular, Low Calorie, Dry Mix)
1.6 g447.9 mg
78971.6 g447.9 mg
78981.6 g447.9 mg
78991.6 g447.9 mg
79001.6 g447.9 mg
7901
(Boneless, Meat Only, New Zealand Imported)
1.6 g447.9 mg
7902
(Ready-To-Heat, Microwave)
1.6 g447.9 mg
79031.6 g447.9 mg
79041.6 g447.9 mg
79051.6 g447.9 mg
79061.6 g447.9 mg
7907
(Cereals Ready-To-Eat)
1.6 g447.9 mg
7908
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.6 g447.9 mg
7909
(Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat)
1.6 g447.9 mg
7910
(Skin Not Eaten, Unspecified Part)
1.6 g447.9 mg
7911
(Unspecified If Skin Eaten, Unspecified Part)
1.6 g447.9 mg
79121.6 g447.4 mg
7913
(Made With Butter)
1.6 g446.8 mg
7914
(Made From Lowfat Milk)
1.6 g446.5 mg
79151.6 g446.2 mg
79161.6 g445.7 mg
7917
(Made With Butter)
1.6 g445.4 mg
7918
(Skin Not Eaten, From Pre-Cooked)
1.6 g445.1 mg
7919
(Rotisserie, Meat Only, Chicken)
1.6 g445.1 mg
7920
(Skin Not Eaten, Unspecified Cooking Method)
1.6 g445.1 mg
7921
(Unspecified Beans)
1.6 g445.1 mg
79221.6 g445.1 mg
79231.6 g445.1 mg
7924
(Made With Butter)
1.6 g445.1 mg
79251.6 g445.1 mg
79261.6 g445.1 mg
7927
(Meat & Fat, New Zealand Imported)
1.6 g445.1 mg
79281.6 g445.1 mg
7929
(Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat)
1.6 g445.1 mg
79301.6 g445.1 mg
79311.6 g445.1 mg
79321.6 g445.1 mg
7933
(With Tomato-Based Sauce Mixture)
1.6 g445.1 mg
7934
(With Raisins)
1.6 g445.1 mg
7935
(Made With Butter)
1.6 g443.1 mg
7936
(Made With Butter)
1.6 g443.1 mg
7937
(Unspecified Form, Made With Butter)
1.6 g443.1 mg
7938
(Made With Butter)
1.6 g443.1 mg
7939
(Unspecified If Skin Eaten)
1.6 g443.1 mg
7940
(Made With Butter)
1.6 g442.5 mg
7941
(Unspecified Form, Made With Butter)
1.6 g442.5 mg
7942
(Coated, Made With Cooking Spray)
1.6 g442.3 mg
7943
(Made With Low Fat, Prepared From Recipe, 2%, Milk)
1.6 g442.3 mg
79441.6 g442.3 mg
7945
(From School Cafeteria)
1.6 g442.3 mg
7946
(Made With Light Mayonnaise-Type Salad Dressing)
1.6 g442.3 mg
7947
(Made With Light Mayonnaise)
1.6 g442.3 mg
79481.6 g442.3 mg
7949
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.6 g442.3 mg
7950
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.6 g442.3 mg
7951
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.6 g442.3 mg
7952
(Prepared With Whole Milk, Dry Mix)
1.6 g442.3 mg
79531.6 g442.3 mg
7954
(All Classes)
1.6 g442.3 mg
7955
(Beef Round, Grade: Choice, Meat Only, Trimmed To 0" Fat)
1.6 g442.3 mg
7956
(Variety Meats & By-Products)
1.6 g442.3 mg
7957
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.6 g442.3 mg
7958
(Meat Only, Shank, Bone-In, Pork)
1.6 g442.3 mg
7959
(Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat)
1.6 g442.3 mg
7960
(With Tomato-Based Sauce Mixture)
1.6 g442.3 mg
79611.6 g442.3 mg
7962
(Made With Butter, From Canned)
1.6 g441.4 mg
7963
(With Cheese, Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant)
1.6 g440.8 mg
7964
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Not Dried)
1.6 g440 mg
7965
(With Cheese, Corn Or Hominy, Made Without Fat, Unspecified If Regular, Quick, Or Instant)
1.6 g440 mg
7966
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Unspecified Form, Not Dried)
1.6 g440 mg
7967
(Cooked With Pork)
1.6 g440 mg
7968
(Commercially Prepared, Low-Fat)
1.6 g439.4 mg
7969
(Made With Creamy Dressing)
1.6 g439.4 mg
7970
(With Soy-Based Sauce Mixture)
1.6 g439.4 mg
7971
(Made With Butter)
1.6 g439.4 mg
7972
(Low Fat)
1.6 g439.4 mg
79731.6 g439.4 mg
7974
(Boneless, Meat & Fat, Pork, Slice, Pan-Broil)
1.6 g439.4 mg
7975
(Regular, Powder)
1.6 g439.4 mg
7976
(Dried, Spices)
1.6 g439.4 mg
7977
(Other Flavors)
1.6 g439.4 mg
79781.6 g439.4 mg
7979
(Milk Based, Powder)
1.6 g439.4 mg
7980
(Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.6 g439.4 mg
7981
(Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1.6 g439.4 mg
79821.6 g439.4 mg
7983
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.6 g439.4 mg
7984
(No Dressing)
1.6 g439.4 mg
79851.6 g439.4 mg
7986
(With Tomato Sauce, Cheese-Filled, Meatless)
1.6 g439.4 mg
79871.6 g439.4 mg
7988
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Not Dried)
1.5 g438.3 mg
7989
(Made With Milk, Made With Fat, Unspecified If Regular, Quick, Or Instant)
1.5 g438 mg
79901.5 g437.7 mg
7991
(Succotash, Made With Butter)
1.5 g437.4 mg
7992
(Coated, Made Without Fat)
1.5 g436.6 mg
7993
(Coated, Made With Margarine)
1.5 g436.6 mg
7994
(Breaded Or Floured, Only Meat Eaten)
1.5 g436.6 mg
79951.5 g436.6 mg
7996
(Without Salt, Solids, Fish)
1.5 g436.6 mg
7997
(Made With Mayonnaise-Type Salad Dressing)
1.5 g436.6 mg
7998
(Made With Butter)
1.5 g436.6 mg
79991.5 g436.6 mg
8000
(Unspecified Form, Made With Butter)
1.5 g436.6 mg
fig 8. Foods with total saturated fatty acids 7001 to 8000

List of foods (8001 - 9000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
8001
(Unspecified Cut, Only Meat Eaten)
1.5 g436.6 mg
8002
(Made With Butter)
1.5 g436.6 mg
8003
(Spices)
1.5 g436.6 mg
80041.5 g436.6 mg
8005
(Unspecified Cut, Only Meat Eaten)
1.5 g436.6 mg
8006
(Only Meat Eaten)
1.5 g436.6 mg
8007
(Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.5 g436.6 mg
8008
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.5 g436.6 mg
8009
(Only Meat Eaten, Unspecified Cooking Method)
1.5 g436.6 mg
80101.5 g436.6 mg
8011
(Meat Only, Pork, Rump, Bone-In)
1.5 g436.6 mg
8012
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce)
1.5 g436.6 mg
8013
(Only Meat Eaten)
1.5 g436.6 mg
8014
(Coated, Made With Cooking Spray, Prepared Skinless, Coating Eaten)
1.5 g436.3 mg
8015
(Made With Butter)
1.5 g436.3 mg
8016
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce, Made With Butter)
1.5 g436 mg
8017
(Low Sodium, Unspecified If Cooking Fat Added)
1.5 g435.7 mg
8018
(Unspecified If Cooking Fat Added)
1.5 g435.7 mg
8019
(Pea Pod, Made With Butter)
1.5 g435.4 mg
8020
(Pea Pod, Made With Butter, Unspecified Form)
1.5 g435.4 mg
8021
(Made With Butter, Unspecified Color, Unspecified Form)
1.5 g434 mg
8022
(Made With Butter, Unspecified Color)
1.5 g434 mg
8023
(Made With Butter, Unspecified Form)
1.5 g434 mg
8024
(Made With Butter, Unspecified Form)
1.5 g434 mg
8025
(With Tomato-Based Sauce, Mixture)
1.5 g433.7 mg
80261.5 g433.7 mg
80271.5 g433.7 mg
8028
(Oil Pack)
1.5 g433.7 mg
8029
(Chicken And/Or Turkey, Lettuce, Tomatoes, & Cheese, Breaded, Fried, No Dressing)
1.5 g433.7 mg
80301.5 g433.7 mg
80311.5 g433.7 mg
8032
(Lowfat / Light)
1.5 g433.7 mg
8033
(Canned In Oil, Drained Solids With Bone)
1.5 g433.7 mg
8034
(Canned In Oil, Drained Solids)
1.5 g433.7 mg
8035
(Without Salt, Canned In Oil, Drained Solids)
1.5 g433.7 mg
8036
(Ready-To-Heat)
1.5 g433.7 mg
8037
(Ready-To-Heat)
1.5 g433.7 mg
8038
(Not Further Specified)
1.5 g433.7 mg
8039
(Boneless, Meat Only, Pork, Slice, Pan-Broil)
1.5 g433.7 mg
80401.5 g433.7 mg
80411.5 g433.7 mg
80421.5 g433.7 mg
8043
(Not Further Specified)
1.5 g433.7 mg
8044
(With Fruit & Nuts)
1.5 g433.7 mg
8045
(With Oats, Honey & Raisins)
1.5 g433.7 mg
8046
(New Zealand Imported)
1.5 g433.7 mg
8047
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.5 g433.7 mg
8048
(Canned In Oil)
1.5 g433.7 mg
8049
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce)
1.5 g433.7 mg
8050
(With Gravy, Meatless)
1.5 g433.7 mg
8051
(Made From Home Recipe Or Purchased At Bakery)
1.5 g433.7 mg
8052
(Made With Butter)
1.5 g432.9 mg
8053
(Unspecified Form, Made With Butter)
1.5 g432.9 mg
8054
(Made With Butter)
1.5 g432.6 mg
8055
(Unspecified Form, Made With Butter)
1.5 g432.6 mg
8056
(Made With Butter)
1.5 g432.3 mg
8057
(Boneless, Loin, Meat Only)
1.5 g430.9 mg
8058
(Prepared With Equal Volume Milk)
1.5 g430.9 mg
8059
(Light Meat, Meat Only, Chicken)
1.5 g430.9 mg
80601.5 g430.9 mg
8061
(Meat Only, Chicken)
1.5 g430.9 mg
8062
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Not Dried)
1.5 g429.8 mg
8063
(Made With Butter)
1.5 g429.5 mg
8064
(With Sour Cream, Dietetic, Sweetened With Low Calorie Sweetener)
1.5 g429.2 mg
8065
(From Canned, Made With Butter)
1.5 g428.9 mg
8066
(Made With Butter)
1.5 g428.9 mg
80671.5 g428.9 mg
8068
(Unspecified Form, Made With Butter)
1.5 g428.9 mg
8069
(Made With Butter)
1.5 g428.6 mg
8070
(Coated, Made Without Fat, Prepared Skinless, Coating Eaten)
1.5 g428.4 mg
8071
(Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten)
1.5 g428.4 mg
80721.5 g428.1 mg
8073
(Coated, Made With Fat)
1.5 g428.1 mg
8074
(Variety Meats & By-Products)
1.5 g428.1 mg
8075
(Loin, Meat Only, Game Meat)
1.5 g428.1 mg
8076
(With Soy-Based Sauce Mixture)
1.5 g428.1 mg
8077
(Made With Butter)
1.5 g428.1 mg
8078
(Unspecified Cooking Method)
1.5 g428.1 mg
8079
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
1.5 g428.1 mg
8080
(Plain)
1.5 g428.1 mg
8081
(Huevos A La Malaguena, Puerto Rican Style)
1.5 g428.1 mg
8082
(Flavors Other Than Chocolate, Lowfat)
1.5 g428.1 mg
8083
(Langosta A La Criolla, Puerto Rican Style)
1.5 g428.1 mg
80841.5 g428.1 mg
8085
(No Potatoes, Tomato-Based Sauce Mixture, Carne Guisada Sin Papas)
1.5 g428.1 mg
80861.5 g428.1 mg
8087
(Two Crust)
1.5 g428.1 mg
8088
(Without Ham & Tomato Sauce)
1.5 g428.1 mg
80891.5 g428.1 mg
8090
(Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
1.5 g428.1 mg
8091
(Meat Only, New Zealand Imported, Bone-In)
1.5 g428.1 mg
8092
(New Zealand Imported)
1.5 g428.1 mg
8093
(Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1.5 g428.1 mg
80941.5 g428.1 mg
8095
(Mixture, Pollo Guisado Con Tomate, Mexican Style)
1.5 g428.1 mg
8096
(Pork, Extra Lean, Approximately 4% Fat)
1.5 g428.1 mg
8097
(Made With Butter)
1.5 g427.8 mg
8098
(Made With Butter)
1.5 g427.8 mg
8099
(Flavors Other Than Chocolate, Lowfat Milk)
1.5 g427.8 mg
8100
(Lowfat Milk, Unspecified Flavor)
1.5 g427.8 mg
8101
(Pea Pod, Made With Butter)
1.5 g427.5 mg
8102
(Coated, Made With Cooking Spray, Prepared Skinless, Coating Not Eaten)
1.5 g426.7 mg
8103
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray)
1.5 g426.7 mg
8104
(No Coating, Skin Not Eaten, Made With Cooking Spray)
1.5 g426.7 mg
8105
(Made With Milk, Made From Home Recipe)
1.5 g426.4 mg
81061.5 g425.2 mg
8107
(Cereal Crust With Fruit Filling, Lowfat)
1.5 g425.2 mg
8108
(Corn Flake Crust With Fruit)
1.5 g425.2 mg
8109
(Not Further Specified)
1.5 g425.2 mg
8110
(Not Further Specified)
1.5 g425.2 mg
8111
(Glazed, From Canned)
1.5 g425.2 mg
81121.5 g425.2 mg
8113
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.5 g425.2 mg
8114
(Cereals Ready-To-Eat)
1.5 g425.2 mg
8115
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
1.5 g425.2 mg
8116
(Beef, Bottom Sirloin, Grade: Select, Meat Only, Trimmed To 0" Fat)
1.5 g425.2 mg
8117
(Dark Meat, Meat Only, Chicken)
1.5 g425.2 mg
8118
(Cream Style)
1.5 g425.2 mg
8119
(Toaster-Type With Raisins)
1.5 g425.2 mg
8120
(With Spread)
1.5 g425.2 mg
8121
(Cooked As Purchased)
1.5 g425.2 mg
81221.5 g425.2 mg
81231.5 g425.2 mg
81241.5 g425.2 mg
8125
(With Spaghetti, Breaded, In Tomato Sauce)
1.5 g424.1 mg
8126
(Not Further Specified)
1.5 g424.1 mg
8127
(Made With Butter)
1.5 g423.8 mg
8128
(Made With Butter, Unspecified Form)
1.5 g423.8 mg
81291.5 g422.4 mg
81301.5 g422.4 mg
8131
(Drained Solids With Bone, Fish)
1.5 g422.4 mg
8132
(Without Salt, Drained Solids With Bone, Fish)
1.5 g422.4 mg
8133
(With Pasta & Tomato Sauce, Breaded, Boneless, Fruit)
1.5 g422.4 mg
8134
(Excluding Carrots, Broccoli, & Dark- Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
1.5 g422.4 mg
8135
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
1.5 g422.4 mg
8136
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.5 g422.4 mg
8137
(With Nuts, Indian Dessert)
1.5 g422.4 mg
8138
(Boneless, Meat & Fat, Pork, Whole)
1.5 g422.4 mg
8139
(Made With Butter, Low Sodium)
1.5 g420.7 mg
8140
(Made With Margarine)
1.5 g419.6 mg
81411.5 g419.6 mg
8142
(Sockeye, Alaska Native, Fish)
1.5 g419.6 mg
8143
(Winter Type, Home Recipe Or Ready-To-Serve)
1.5 g419.6 mg
8144
(Chicken Or Turkey, With Soy-Based Sauce)
1.5 g419.6 mg
8145
(From Restaurant)
1.5 g419.6 mg
8146
(Crab Cakes, Home Recipe)
1.5 g419.6 mg
8147
(Dry Mix, Prepared With 2% Milk)
1.5 g419.6 mg
8148
(With Oats)
1.5 g419.6 mg
8149
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.5 g419.6 mg
81501.5 g419.6 mg
81511.5 g419.6 mg
8152
(Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1.5 g419.6 mg
8153
(97% Lean Meat / 3% Fat)
1.5 g419.6 mg
8154
(With Lettuce, Tomato & Spread)
1.5 g419.6 mg
81551.5 g419.6 mg
8156
(Creamed Or With Cheese Sauce, From Canned)
1.5 g419.3 mg
81571.5 g418.4 mg
8158
(Made With Butter, Unspecified Form)
1.5 g418.2 mg
8159
(Made With Butter)
1.5 g418.2 mg
8160
(Unspecified If Skin Eaten, Unspecified Cooking Method)
1.5 g417.6 mg
8161
(Made With Butter)
1.5 g417.6 mg
81621.5 g417.6 mg
81631.5 g417.6 mg
8164
(Coated, Made Without Fat, Prepared Skinless, Coating Not Eaten)
1.5 g417 mg
8165
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat)
1.5 g417 mg
8166
(Made Without Fat, No Coating, Unspecified If Skin Eaten)
1.5 g417 mg
8167
(No Coating, Skin Not Eaten, Made Without Fat)
1.5 g417 mg
8168
(Coated, Made With Shortening, Prepared Skinless, Coating Not Eaten)
1.5 g416.7 mg
8169
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten)
1.5 g416.7 mg
8170
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
1.5 g416.7 mg
8171
(Skin Not Eaten, Grilled With Sauce)
1.5 g416.7 mg
8172
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1.5 g416.7 mg
81731.5 g416.7 mg
8174
(Mixed Flavors)
1.5 g416.7 mg
8175
(Mixed Species, Fish)
1.5 g416.7 mg
8176
(Made With Shortening, No Coating, Skin Not Eaten)
1.5 g416.7 mg
8177
(Low Sodium)
1.5 g416.7 mg
8178
(Home Recipe, Sopa De Albondigas, Mexican Style)
1.5 g416.7 mg
81791.5 g416.7 mg
8180
(Carrot, Dry Mix)
1.5 g416.7 mg
8181
(Bean-Filled)
1.5 g416.7 mg
8182
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.5 g416.7 mg
8183
(Meat Only, Pork, Shank, Bone-In)
1.5 g416.7 mg
8184
(Made From Fresh, Made With Fat)
1.5 g416.2 mg
8185
(Made From Fresh)
1.5 g415.3 mg
8186
(Vanilla, Low Fat)
1.5 g415.3 mg
8187
(With Broccoli, Cheese Sauce, Frozen Side Dish)
1.5 g414.8 mg
8188
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
1.5 g413.9 mg
81891.5 g413.9 mg
8190
(With Tomato Sauce Or Meat Sauce)
1.5 g413.9 mg
8191
(With Tomato Sauce Or Meat Sauce)
1.5 g413.9 mg
8192
(Total Can Contents)
1.5 g413.9 mg
8193
(With Meatballs In Tomato Sauce)
1.5 g413.9 mg
81941.5 g413.9 mg
81951.5 g413.9 mg
8196
(With Noodles, Unspecified Type Of Meat)
1.5 g413.9 mg
8197
(New Zealand Imported, Soaked & Fried)
1.5 g413.9 mg
81981.5 g413.9 mg
8199
(With Starch Item, Vegetable)
1.5 g413.9 mg
8200
(Flavors Other Than Fruit, Low Fat Milk)
1.5 g413.9 mg
8201
(Flavors Other Than Fruit, Unspecified Type Of Milk)
1.5 g413.9 mg
8202
(Vanilla, Lowfat)
1.5 g413.9 mg
8203
(Prepared From Flakes Without Milk, Dehydrated, Whole Milk & Margarine Added)
1.5 g413.9 mg
8204
(Meat Only)
1.5 g413.9 mg
8205
(Mixed Species, Fish)
1.5 g413.9 mg
8206
(Meat & Skin)
1.5 g413.9 mg
8207
(Herring)
1.5 g413.9 mg
82081.5 g413.9 mg
82091.5 g413.9 mg
8210
(Coated, Drumstick & Thigh, Made Without Fat, Coating Eaten, Prepared Skinless)
1.5 g413.6 mg
8211
(Coated, Drumstick & Thigh, Made Without Fat, Unspecified If Coating Eaten, Prepared Skinless)
1.5 g413.6 mg
8212
(With Tomato Sauce & Meat Or Meatballs)
1.5 g413.6 mg
8213
(Diet Frozen Meal)
1.5 g413.3 mg
8214
(Gazpacho De Bacalao, Puerto Rican Style)
1.5 g413.1 mg
8215
(Made With Butter, Immature)
1.5 g413.1 mg
8216
(Immature, Made With Butter, Unspecified Form)
1.5 g413.1 mg
8217
(Made With Butter, Immature, From Canned)
1.5 g413.1 mg
8218
(Including Corn, Carrots, & Green Beans)
1.5 g412.5 mg
8219
(Made With Butter, Immature)
1.5 g411.9 mg
8220
(With Cream Or Cheese Sauce, Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower, Peas, Etc.)
1.5 g411.9 mg
8221
(Platano En Almibar, Puerto Rican Style)
1.5 g411.6 mg
8222
(Made With Oil, Unspecified Type)
1.5 g411.1 mg
8223
(Coated, Made With Oil)
1.5 g411.1 mg
8224
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1.5 g411.1 mg
82251.5 g411.1 mg
8226
(Made With Fat, Made With Butter)
1.5 g411.1 mg
8227
(Unspecified Cooking Method, Unspecified Type)
1.5 g411.1 mg
8228
(Tofu, & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
1.5 g411.1 mg
82291.5 g411.1 mg
8230
(Fish)
1.5 g411.1 mg
82311.5 g411.1 mg
8232
(Meat Only, Leg, Ham, Rump Half)
1.5 g411.1 mg
82331.5 g411.1 mg
8234
(Sugar Free, Powder)
1.5 g411.1 mg
8235
(Powder, 3-2-1 Plan, Unilever)
1.5 g411.1 mg
8236
(Boneless, Meat Only, Pork, Whole)
1.5 g411.1 mg
8237
(Coated, Made With Fat)
1.4 g408.2 mg
82381.4 g408.2 mg
8239
(With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce)
1.4 g408.2 mg
8240
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
1.4 g408.2 mg
8241
(Drained Solids, Fish)
1.4 g408.2 mg
8242
(Made With Italian Dressing)
1.4 g408.2 mg
8243
(Unspecified Cooking Method)
1.4 g408.2 mg
8244
(Nature Valley, Chewy Trail Mix)
1.4 g408.2 mg
8245
(Meat Only, Pork, Slice, Bone-In, Pan-Broil, Ham With Water Added)
1.4 g408.2 mg
8246
(Crunchy, Mixed Flavors)
1.4 g408.2 mg
82471.4 g408.2 mg
82481.4 g408.2 mg
82491.4 g408.2 mg
82501.4 g408.2 mg
8251
(Meatless)
1.4 g408.2 mg
82521.4 g408.2 mg
8253
(Made With Creamy Dressing)
1.4 g408.2 mg
8254
(Made With Mayonnaise)
1.4 g408.2 mg
82551.4 g408.2 mg
8256
(Game Meat)
1.4 g408.2 mg
8257
(With Added Solution, Dark Meat, Meat Only)
1.4 g408.2 mg
8258
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.4 g408.2 mg
8259
(Variety Meats & By-Products)
1.4 g408.2 mg
8260
(Filled With Meat, Poultry, Or Seafood)
1.4 g408.2 mg
8261
(Not Further Specified)
1.4 g408.2 mg
8262
(Hard, Prepared With Nigari)
1.4 g408.2 mg
8263
(Boneless, Pork, Extra Lean)
1.4 g408.2 mg
82641.4 g408.2 mg
8265
(No Bun, Meatless)
1.4 g408.2 mg
8266
(Made With Butter)
1.4 g407.4 mg
82671.4 g407.4 mg
8268
(Coated, Prepared Skinless, Coating Eaten, Made With Cooking Spray)
1.4 g407.1 mg
82691.4 g407.1 mg
8270
(Unspecified If Cooking Fat Added)
1.4 g406.2 mg
8271
(Made From Fresh, Unspecified If Made With Milk Or Fat)
1.4 g406 mg
8272
(Made With Milk & Fat, Made From Fresh)
1.4 g406 mg
8273
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.4 g405.4 mg
82741.4 g405.4 mg
8275
(Hot Cocoa, Homemade)
1.4 g405.4 mg
82761.4 g405.4 mg
82771.4 g405.4 mg
8278
(Unspecified Cooking Method)
1.4 g405.4 mg
8279
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
1.4 g405.4 mg
82801.4 g405.4 mg
82811.4 g405.4 mg
82821.4 g405.4 mg
8283
(With Vegetables, Made With Fat)
1.4 g405.4 mg
8284
(Omelet, Scrambled, Or Fried, With Vegetables, Made With Fat)
1.4 g405.4 mg
8285
(Battered, Light Or Dark Meat, Skin Not Eaten)
1.4 g405.4 mg
8286
(Made With Non-Dairy Milk, Made With Fat)
1.4 g405.4 mg
8287
(Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.4 g405.4 mg
82881.4 g405.4 mg
8289
(Home-Prepared)
1.4 g405.4 mg
8290
(Quaker/Mother's Oat Bran, Dry)
1.4 g405.4 mg
8291
(Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.4 g405.4 mg
8292
(Stir Fried Beef & Vegetables In Soy Sauce)
1.4 g405.4 mg
8293
(Boneless, Meat Only, Pork, Whole, Ham With Water Added)
1.4 g405.4 mg
82941.4 g405.4 mg
8295
(Stuffed With Chicken, Broccoli & Cheese Sauce, Peel Not Eaten)
1.4 g404.8 mg
8296
(With Meat Sauce & Cheese, Diet Frozen Meal)
1.4 g404.8 mg
8297
(Meat Loaf Made With Meat Substitute)
1.4 g404 mg
8298
(Made With Margarine, Unspecified Type)
1.4 g402.6 mg
8299
(With Cream Sauce Mixture)
1.4 g402.6 mg
83001.4 g402.6 mg
8301
(For Use With Vegetables)
1.4 g402.6 mg
83021.4 g402.6 mg
8303
(Plain, Made With Water, Made With Fat, Made With Fat)
1.4 g402.6 mg
8304
(Plain, Made With Water, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.4 g402.6 mg
8305
(Meatless)
1.4 g402.6 mg
8306
(Meatless)
1.4 g402.6 mg
8307
(Plain, On Bread, Frankfurter Or Hot Dog Sandwich)
1.4 g402.6 mg
8308
(Low Fat & Sodium)
1.4 g402.6 mg
83091.4 g402.6 mg
83101.4 g402.6 mg
8311
(Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1.4 g402.6 mg
8312
(96% Lean / 4% Fat)
1.4 g402.6 mg
8313
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.4 g402.6 mg
8314
(Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.4 g402.6 mg
8315
(Boneless, Meat Only, Pork, Whole, Ham With Water Added)
1.4 g402.6 mg
8316
(Meat Only, Rump, Bone-In, Pork)
1.4 g402.6 mg
8317
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.4 g402.6 mg
8318
(Meat Substitute Type)
1.4 g402.6 mg
8319
(Meatless)
1.4 g402.6 mg
8320
(With Tomato Sauce, Meat-Filled)
1.4 g402.6 mg
83211.4 g402.6 mg
83221.4 g402.6 mg
8323
(Coated, Prepared Skinless, Coating Eaten, Made Without Fat)
1.4 g401.1 mg
8324
(Popped In Oil, Lowfat)
1.4 g401.1 mg
83251.4 g400.9 mg
8326
(Unspecified If Cooking Fat Added)
1.4 g400.9 mg
83271.4 g400.9 mg
8328
(Unspecified If Cooking Fat Added)
1.4 g400.9 mg
8329
(Unspecified Form, Made With Fat)
1.4 g400.9 mg
8330
(Unspecified If Cooking Fat Added, Unspecified Form)
1.4 g400.9 mg
8331
(Made Without Fat)
1.4 g399.7 mg
8332
(Coated, Drumstick & Thigh, Made Without Fat, Coating Not Eaten, Prepared Skinless)
1.4 g399.7 mg
8333
(Coated, Drumstick & Thigh, Made Without Fat, Skin/Coating Not Eaten, Prepared With Skin)
1.4 g399.7 mg
83341.4 g399.7 mg
8335
(Variety Meats & By-Products)
1.4 g399.7 mg
8336
(Unspecified If Hard Or Soft)
1.4 g399.7 mg
83371.4 g399.7 mg
83381.4 g399.7 mg
8339
(With Mushroom Soup Mixture)
1.4 g399.7 mg
8340
(Made With Butter)
1.4 g399.7 mg
8341
(Drumstick & Thigh, Made Without Fat, No Coating, Skin Not Eaten)
1.4 g399.7 mg
8342
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.4 g399.7 mg
83431.4 g399.7 mg
83441.4 g399.7 mg
83451.4 g399.7 mg
8346
(Light, Flavors Other Than Chocolate, Home Recipe)
1.4 g399.7 mg
8347
(Tofu, & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Base Sauce Mixture)
1.4 g399.7 mg
8348
(Beef, Grade: All, Meat Only, Trimmed To 1/4" Fat)
1.4 g399.7 mg
8349
(Made With Butter, Unspecified Form)
1.4 g399.4 mg
8350
(Made With Butter)
1.4 g399.4 mg
8351
(Made With Butter)
1.4 g399.4 mg
8352
(Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten)
1.4 g399.2 mg
8353
(Made With Butter, From Canned)
1.4 g398 mg
8354
(Made With Butter)
1.4 g397.7 mg
8355
(Unspecified If Red Or White)
1.4 g397.7 mg
83561.4 g397.7 mg
8357
(Made With Butter, Unspecified Form)
1.4 g397.2 mg
8358
(Unspecified If Cooking Fat Added)
1.4 g397.2 mg
8359
(Coated, Made With Margarine)
1.4 g396.9 mg
8360
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
1.4 g396.9 mg
8361
(Toaster-Type)
1.4 g396.9 mg
8362
(Smoked Or Cured, Only Meat Eaten)
1.4 g396.9 mg
83631.4 g396.9 mg
8364
(With Noodles, Meatless)
1.4 g396.9 mg
83651.4 g396.9 mg
8366
(Weight Watcher, Heinz)
1.4 g396.9 mg
8367
(With Rice Cereal)
1.4 g396.9 mg
8368
(Boneless, Meat Only, Pork, Slice, Pan-Broil, Ham With Water Added)
1.4 g396.9 mg
83691.4 g396.9 mg
8370
(With Oat Cereal, No-Bake)
1.4 g396.9 mg
8371
(With Rice Cereal, No-Bake)
1.4 g396.9 mg
8372
(Bolillo)
1.4 g396.9 mg
8373
(Butter Flavored, Light)
1.4 g396.9 mg
8374
(Plain, Light)
1.4 g396.9 mg
83751.4 g396.9 mg
83761.4 g396.9 mg
8377
(Mixture, Puerco Con Chile)
1.4 g396.9 mg
8378
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
1.4 g396.9 mg
8379
(Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1.4 g396.9 mg
8380
(Meat Only, Pork, Shank, Bone-In, Ham With Water Added)
1.4 g396.9 mg
8381
(Bollilo, Mexican)
1.4 g396.9 mg
8382
(Variety Meats & By-Products)
1.4 g396.9 mg
83831.4 g396.9 mg
83841.4 g396.9 mg
8385
(Made With Tomato, Cucumber, Oil, & Vinegar)
1.4 g396.9 mg
83861.4 g396.9 mg
8387
(With Beef Or Meat Other Than Lamb Or Mutton, Homemade)
1.4 g395.8 mg
83881.4 g395.5 mg
8389
(Unspecified Form, Made With Butter)
1.4 g395.2 mg
83901.4 g394.6 mg
8391
(New Zealand Imported, Variety Meats & By-Products)
1.4 g394.1 mg
8392
(Variety Meats & By-Products)
1.4 g394.1 mg
8393
(Unspecified Type Of Bran)
1.4 g394.1 mg
83941.4 g394.1 mg
83951.4 g394.1 mg
8396
(Yogurt Covered With Vitamin C)
1.4 g394.1 mg
8397
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.4 g394.1 mg
83981.4 g394.1 mg
8399
(Grated, Seasoned)
1.4 g394.1 mg
84001.4 g394.1 mg
84011.4 g394.1 mg
84021.4 g394.1 mg
8403
(Kettle Corn, Light)
1.4 g394.1 mg
84041.4 g394.1 mg
8405
(Hamburger Bun)
1.4 g394.1 mg
8406
(Hot Dog Bun)
1.4 g394.1 mg
8407
(Plain, Commercially Prepared, Refrigerated)
1.4 g394.1 mg
8408
(Black, Spices)
1.4 g394.1 mg
8409
(Real Medleys, Cherry Pistachio, Dry)
1.4 g394.1 mg
8410
(Boneless, Loin, Meat & Fat)
1.4 g394.1 mg
8411
(Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.4 g394.1 mg
84121.4 g394.1 mg
8413
(Casserole Or Mashed)
1.4 g394.1 mg
8414
(Made From Home Recipe Or Purchased At Bakery)
1.4 g394.1 mg
8415
(Made From Home Recipe Or Purchased At Bakery)
1.4 g394.1 mg
8416
(With Added Vitamin C)
1.4 g394.1 mg
84171.4 g393.5 mg
8418
(Coated, Prepared Skinless, Coating Not Eaten, Made With Cooking Spray)
1.4 g391.8 mg
8419
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray)
1.4 g391.8 mg
8420
(No Coating, Skin Not Eaten, Made With Cooking Spray)
1.4 g391.8 mg
84211.4 g391.2 mg
8422
(Low Sodium, Made With Butter)
1.4 g391.2 mg
8423
(Prepared With Milk, Home Recipe)
1.4 g391.2 mg
8424
(Prepared With Milk, Home Recipe)
1.4 g391.2 mg
8425
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
1.4 g391.2 mg
8426
(Unspecified If Tomato-Base Or Cream Style)
1.4 g391.2 mg
8427
(Prepared With Milk)
1.4 g391.2 mg
8428
(From Kid's Menu)
1.4 g391.2 mg
84291.4 g391.2 mg
8430
(Dried, Spices)
1.4 g391.2 mg
8431
(Commercially Prepared, Includes Brown-And-Serve)
1.4 g391.2 mg
8432
(Variety Meats & By-Products)
1.4 g391.2 mg
84331.4 g391.2 mg
8434
(Boneless, Loin, Meat Only)
1.4 g391.2 mg
8435
(Beef Round, Grade: All, Meat Only, Trimmed To 0" Fat)
1.4 g391.2 mg
8436
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.4 g391.2 mg
8437
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.4 g391.2 mg
8438
(Crackers)
1.4 g391.2 mg
8439
(Home-Prepared With Margarine)
1.4 g391.2 mg
8440
(Masa & Pork Filling, Hopi)
1.4 g391.2 mg
84411.4 g391.2 mg
8442
(Meat Only, Pork, Shank, Bone-In)
1.4 g391.2 mg
8443
(Made With Tapioca Starch & Brown Rice Flour, Gluten-Free)
1.4 g391.2 mg
8444
(Unspecified Form)
1.4 g390.9 mg
84451.4 g390.9 mg
8446
(Made With Milk, Made Without Fat)
1.4 g390.4 mg
8447
(Made With Milk, Unspecified If Cooking Fat Added)
1.4 g390.4 mg
84481.4 g389.5 mg
8449
(Flan De Pina, Puerto Rican Style)
1.4 g389.5 mg
8450
(With Cream Sauce, Made With Milk, From Canned)
1.4 g389 mg
84511.4 g389 mg
8452
(Unspecified If Cooking Fat Added)
1.4 g389 mg
8453
(Made Without Fat)
1.4 g388.4 mg
8454
(Beef, New Zealand Imported, Meat Only)
1.4 g388.4 mg
8455
(Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat)
1.4 g388.4 mg
8456
(Chunky, Ready-To-Serve)
1.4 g388.4 mg
8457
(Grilled With Sauce, Unspecified If Skin Eaten, Unspecified Part)
1.4 g388.4 mg
8458
(Skin Not Eaten, Grilled With Sauce, Unspecified Part)
1.4 g388.4 mg
8459
(Microwavable Bowls)
1.4 g388.4 mg
8460
(Made With Butter)
1.4 g388.4 mg
84611.4 g388.4 mg
8462
(Made With Italian Dressing)
1.4 g388.4 mg
8463
(Coated, Made With Cooking Spray)
1.4 g388.4 mg
8464
(Shoestring, Salt Added In Processing, As Purchased)
1.4 g388.4 mg
84651.4 g388.4 mg
8466
(With Yogurt Coating, Nature Valley)
1.4 g388.4 mg
8467
(Dry Mix, Prepared With 2% Milk)
1.4 g388.4 mg
8468
(Refrigerated Dough)
1.4 g388.4 mg
84691.4 g388.4 mg
8470
(Mild, Meat Only, Skin & Breading Removed)
1.4 g388.4 mg
8471
(Meat & Fat, New Zealand Imported, Chump Off, Shank Off)
1.4 g388.4 mg
8472
(Meat Only, New Zealand Imported, Chump Off, Shank Off)
1.4 g388.4 mg
8473
(Mixed Species, Fish, Alaska Native)
1.4 g388.4 mg
8474
(Only Meat Eaten)
1.4 g388.4 mg
8475
(Unspecified Part, Skin Not Eaten)
1.4 g388.4 mg
8476
(Unspecified Part, Unspecified If Skin Eaten)
1.4 g388.4 mg
8477
(Light Or Dark Meat, Skin & Bone Removed)
1.4 g388.4 mg
8478
(Light Or Dark Meat, Skin Not Eaten)
1.4 g388.4 mg
84791.4 g388.4 mg
84801.4 g388.4 mg
8481
(Unspecified Part, Skin Not Eaten)
1.4 g388.4 mg
8482
(Unspecified Part, Unspecified If Skin Eaten)
1.4 g388.4 mg
8483
(Light, Dry Mix)
1.4 g388.4 mg
8484
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray)
1.4 g387.5 mg
8485
(From Canned, Made With Unspecified Fat)
1.4 g387.5 mg
8486
(Unspecified If Cooking Fat Added)
1.4 g387.5 mg
8487
(No Coating, Skin Not Eaten, Made With Cooking Spray)
1.4 g387.5 mg
8488
(With Beans & Pork)
1.4 g386.7 mg
8489
(Made Without Fat)
1.4 g385.6 mg
8490
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture)
1.4 g385.6 mg
8491
(From Fast Food / Restaurant)
1.4 g385.6 mg
8492
(Boneless, Loin, Meat Only)
1.4 g385.6 mg
8493
(Boneless, Meat & Fat, Loin)
1.4 g385.6 mg
84941.4 g385.6 mg
8495
(Made With Butter)
1.4 g385.6 mg
8496
(New Zealand Imported, Soaked & Fried)
1.4 g385.6 mg
8497
(Scalloped Or Pudding)
1.4 g385.6 mg
8498
(Made With Sour Cream And/Or Buttermilk & Oil, Reduced Calorie, Cholesterol-Free)
1.4 g385.6 mg
84991.4 g385.6 mg
8500
(Gravy, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
1.4 g385.6 mg
8501
(Regular Or Quick, Made With Milk, Made Without Fat)
1.4 g385.6 mg
8502
(From Fast Food / Restaurant)
1.4 g385.6 mg
85031.4 g385.6 mg
85041.4 g385.6 mg
8505
(Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.4 g385.6 mg
8506
(Retail Parts, Meat Only)
1.4 g385.6 mg
8507
(Variety Meats & By-Products)
1.4 g385.6 mg
85081.4 g385.6 mg
85091.4 g385.6 mg
8510
(With Sugar & Honey)
1.4 g385.6 mg
8511
(Made From Frozen)
1.4 g385.6 mg
8512
(Made With Butter)
1.4 g385 mg
8513
(Made With Butter)
1.4 g384.4 mg
8514
(Dry, Cooked With Pork)
1.4 g383.6 mg
8515
(Unspecified If Cooking Fat Added)
1.4 g383 mg
8516
(Made With Unspecified Fat, Unspecified Color)
1.4 g383 mg
8517
(Unspecified If Cooking Fat Added, Unspecified Color)
1.4 g383 mg
8518
(Made With Unspecified Fat)
1.4 g383 mg
8519
(Unspecified If Cooking Fat Added)
1.4 g383 mg
8520
(Coated, Made Without Fat)
1.4 g382.7 mg
8521
(1n Steak, Loin, Meat Only, Game Meat)
1.4 g382.7 mg
85221.4 g382.7 mg
8523
(Commercially Prepared)
1.4 g382.7 mg
8524
(Round, Stick)
1.4 g382.7 mg
85251.4 g382.7 mg
8526
(Coated, Made Without Fat)
1.4 g382.7 mg
8527
(Fortified, Plain, Dry, Cereals)
1.4 g382.7 mg
85281.4 g382.7 mg
8529
(Chinese Restaurant)
1.4 g382.7 mg
8530
(Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
1.4 g382.7 mg
8531
(No Potatoes, Cerdo Guisado Sin Papas, Tomato-Based Sauce Mixture)
1.4 g382.7 mg
8532
(Flavored, Reduced Sugar, Made With Fat)
1.4 g382.7 mg
8533
(Plain, Reduced Sugar, Made With Fat)
1.4 g382.7 mg
8534
(Plain, Reduced Sugar, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.4 g382.7 mg
8535
(Reduced Sugar, Flavored, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.4 g382.7 mg
85361.4 g382.7 mg
8537
(Beef, New Zealand Imported, Meat Only)
1.4 g382.7 mg
8538
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.4 g382.7 mg
8539
(With Added Solution, Light Meat, From Whole, Meat & Skin)
1.4 g382.7 mg
85401.4 g382.7 mg
85411.4 g382.7 mg
85421.4 g382.7 mg
85431.4 g382.7 mg
85441.3 g382.4 mg
85451.3 g382.4 mg
8546
(Coated, Prepared Skinless, Coating Not Eaten, Made Without Fat)
1.3 g382.2 mg
8547
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat)
1.3 g382.2 mg
8548
(Made Without Fat, No Coating, Unspecified If Skin Eaten)
1.3 g382.2 mg
8549
(No Coating, Skin Not Eaten, Made Without Fat)
1.3 g382.2 mg
8550
(With Cream Sauce, Made With Milk)
1.3 g381 mg
8551
(Made With Butter)
1.3 g380.7 mg
8552
(Made With Butter, From Canned)
1.3 g380.2 mg
8553
(Made With Butter, Unspecified Form)
1.3 g380.2 mg
8554
(Made With Butter)
1.3 g380.2 mg
8555
(Unspecified Form, Made With Butter)
1.3 g380.2 mg
8556
(Coated, Made With Fat)
1.3 g379.9 mg
8557
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1.3 g379.9 mg
8558
(Variety Meats & By-Products)
1.3 g379.9 mg
8559
(Young Duckling, Bone In, Meat Only, Cooked Without Skin, Domesticated Duck)
1.3 g379.9 mg
8560
(Tenderloin, Meat Only, Game Meat)
1.3 g379.9 mg
8561
(Prepared With Equal Volume Milk)
1.3 g379.9 mg
8562
(From Restaurant)
1.3 g379.9 mg
85631.3 g379.9 mg
8564
(Meatless-Beef, Chicken, Salami Or Turkey)
1.3 g379.9 mg
8565
(Meatless)
1.3 g379.9 mg
8566
(Plain, On Bun, Frankfurter Or Hot Dog Sandwich)
1.3 g379.9 mg
85671.3 g379.9 mg
8568
(Salted)
1.3 g379.9 mg
8569
(Meat Only, Game Meat)
1.3 g379.9 mg
8570
(Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.3 g379.9 mg
8571
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.3 g379.9 mg
8572
(Australian Imported, Meat Only, Trimmed To 1/8" Fat)
1.3 g379.9 mg
8573
(Bulgar With Tomatoes & Parsley)
1.3 g379.9 mg
8574
(Indian Fried Dumpling)
1.3 g379.9 mg
85751.3 g379 mg
8576
(Stuffed With Broccoli & Cheese Sauce, Peel Eaten)
1.3 g378.7 mg
8577
(Creamed, From Canned)
1.3 g378.7 mg
8578
(Chocolate Flavored, Made With Milk)
1.3 g378.5 mg
8579
(Diet)
1.3 g377.9 mg
8580
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat)
1.3 g377.9 mg
8581
(No Coating, Skin Not Eaten, Made Without Fat)
1.3 g377.9 mg
85821.3 g377 mg
8583
(Cereals, Cheddar Cheese Flavor, Dry)
1.3 g377 mg
85841.3 g377 mg
8585
(High Protein, Powder)
1.3 g377 mg
8586
(High Protein, Whey Powder, 3-2-1 Plan, Unilever)
1.3 g377 mg
8587
(With Meat & Vegetables, Homemade)
1.3 g377 mg
85881.3 g377 mg
85891.3 g377 mg
85901.3 g377 mg
85911.3 g376.5 mg
8592
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter, Unspecified Form)
1.3 g375.3 mg
8593
(Unspecified Type, Made With Butter)
1.3 g375.3 mg
8594
(Made From Fresh)
1.3 g375.3 mg
8595
(Unspecified Part, Coated, Made With Fat, Prepared Skinless, Coating Not Eaten)
1.3 g374.5 mg
8596
(Unspecified Part, Coated, Made With Fat, Prepared With Skin, Skin/Coating Not Eaten)
1.3 g374.5 mg
85971.3 g374.5 mg
8598
(Unspecified If Cooking Fat Added)
1.3 g374.5 mg
8599
(Unspecified Part, Made With Fat, No Coating, Skin Not Eaten)
1.3 g374.5 mg
8600
(Unspecified Part, Made With Fat, No Coating, Unspecified If Skin Eaten)
1.3 g374.5 mg
8601
(Coated, Made Without Fat)
1.3 g374.2 mg
8602
(Coated, Made Without Fat)
1.3 g374.2 mg
8603
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture)
1.3 g374.2 mg
86041.3 g374.2 mg
86051.3 g374.2 mg
8606
(Boneless, Meat & Fat)
1.3 g374.2 mg
8607
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Gravy Mixture)
1.3 g374.2 mg
8608
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Gravy Mixture)
1.3 g374.2 mg
86091.3 g374.2 mg
86101.3 g374.2 mg
8611
(Individual Size Or Tart)
1.3 g374.2 mg
8612
(Potato- Or Cheese-Filled)
1.3 g374.2 mg
8613
(Vegetable)
1.3 g374.2 mg
8614
(Coated, Made With Cooking Spray, Unspecified Type)
1.3 g374.2 mg
8615
(Potato- Or Cheese-Filled)
1.3 g374.2 mg
8616
(Prepackaged Or Deli, Reduced Sodium)
1.3 g374.2 mg
8617
(Made From Any Kind Of Meat, Reduced Fat)
1.3 g374.2 mg
86181.3 g374.2 mg
8619
(Chocolate, Formulated Bar)
1.3 g374.2 mg
86201.3 g374.2 mg
8621
(Meat Only)
1.3 g374.2 mg
86221.3 g374.2 mg
86231.3 g374.2 mg
8624
(Prepackaged Or Deli, Luncheon Meat)
1.3 g374.2 mg
8625
(Deli Style, Prepackaged)
1.3 g374.2 mg
86261.3 g374.2 mg
86271.3 g374.2 mg
8628
(Made From Home Recipe Or Purchased At A Bakery)
1.3 g374.2 mg
8629
(Broiled, With Lettuce, Tomato & Spread, On Whole Wheat Roll)
1.3 g373.4 mg
8630
(Made From Frozen)
1.3 g373.4 mg
8631
(Unspecified Form)
1.3 g373.4 mg
86321.3 g373.4 mg
8633
(Chocolate, Lowfat, Reduced Calorie, Water Added, Prepared From Dry Mix)
1.3 g373.1 mg
86341.3 g372.2 mg
8635
(With Cream Sauce)
1.3 g371.9 mg
86361.3 g371.4 mg
8637
(Coated, Made With Oil)
1.3 g371.4 mg
8638
(From Fast Food / Restaurant, Unspecified Type)
1.3 g371.4 mg
8639
(Dried, Nuts)
1.3 g371.4 mg
86401.3 g371.4 mg
8641
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture)
1.3 g371.4 mg
86421.3 g371.4 mg
86431.3 g371.4 mg
8644
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.3 g371.4 mg
8645
(Not Further Specified)
1.3 g371.4 mg
86461.3 g371.4 mg
86471.3 g371.4 mg
8648
(Fruit & Cream Variety, Dry)
1.3 g371.4 mg
8649
(Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.3 g371.4 mg
86501.3 g371.4 mg
8651
(Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.3 g371.4 mg
8652
(Unspecified If Cooking Fat Added)
1.3 g369.4 mg
8653
(Made From Fresh)
1.3 g369.1 mg
8654
(Made From Frozen)
1.3 g369.1 mg
8655
(With Lettuce, Tomato, & Spread, Broiled, On Oat Bran Bun)
1.3 g368.8 mg
8656
(Made With Fat)
1.3 g368.5 mg
8657
(Italian Sugar Cookie)
1.3 g368.5 mg
8658
(With Salt, Mature Seeds)
1.3 g368.5 mg
8659
(Without Salt, Mature)
1.3 g368.5 mg
8660
(Meat Only, Cubed For Stew)
1.3 g368.5 mg
8661
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, No Sauce Mixture)
1.3 g368.5 mg
86621.3 g368.5 mg
86631.3 g368.5 mg
8664
(Made With Butter)
1.3 g368.5 mg
8665
(From Restaurant)
1.3 g368.5 mg
8666
(Unspecified Cooking Method)
1.3 g368.5 mg
8667
(Mixture, Salmorejo De Jueyes, Puerto Rican Style)
1.3 g368.5 mg
8668
(Prepared With Water, Dry, Mix)
1.3 g368.5 mg
86691.3 g368.5 mg
8670
(Coated, Made Without Fat, Unspecified Type)
1.3 g368.5 mg
8671
(With Non-Dairy Milk & Whipped Cream, Decaffeinated)
1.3 g368.5 mg
86721.3 g368.5 mg
8673
(Custard Or Cream Filled, Reduced Fat)
1.3 g368.5 mg
86741.3 g368.5 mg
8675
(From Fast Food / Restaurant)
1.3 g368.5 mg
86761.3 g368.5 mg
8677
(Home Recipe, Pozole, Mexican Style)
1.3 g368.5 mg
8678
(With Meatless Chili, On Bread, Frankfurter Or Hot Dog Sandwich)
1.3 g368.5 mg
86791.3 g368.5 mg
8680
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1.3 g368.5 mg
8681
(Real Medleys, Apple Walnut, Dry)
1.3 g368.5 mg
86821.3 g368.5 mg
86831.3 g368.5 mg
8684
(Dessert, Potatoes, Vegetable, Diet Frozen Meal)
1.3 g368.5 mg
8685
(Ready-To-Eat, Unsalted, Buttered)
1.3 g368.5 mg
8686
(Prepared From Recipe)
1.3 g368.5 mg
8687
(Liver, Alaska Native)
1.3 g368.5 mg
86881.3 g368.5 mg
86891.3 g368.5 mg
8690
(Fruit, Made From Frozen)
1.3 g368.5 mg
8691
(Made With Butter, Unspecified Form)
1.3 g368 mg
86921.3 g367.7 mg
86931.3 g367.1 mg
86941.3 g367.1 mg
8695
(Made From Frozen)
1.3 g366.6 mg
8696
(Unspecified Form)
1.3 g366.6 mg
8697
(Unspecified If Cooking Fat Added)
1.3 g366.3 mg
8698
(Unspecified If Cooking Fat Added)
1.3 g366.3 mg
8699
(Unspecified If Cooking Fat Added, Unspecified Form)
1.3 g366.3 mg
8700
(From Canned)
1.3 g366.3 mg
8701
(With Cream Sauce, Made With Milk, Unspecified Form)
1.3 g366 mg
8702
(With Cream Sauce, Made With Milk)
1.3 g366 mg
8703
(From Canned)
1.3 g366 mg
8704
(Champurrado, Cornmeal Beverage With Chocolate & Milk)
1.3 g365.7 mg
8705
(Coated, Made With Fat)
1.3 g365.7 mg
8706
(Made From Fresh)
1.3 g365.7 mg
87071.3 g365.7 mg
87081.3 g365.7 mg
8709
(Prepared With Equal Volume Water)
1.3 g365.7 mg
8710
(Including Carrots, Broccoli, And/Or Dark Green Leafy, Gravy Mixture)
1.3 g365.7 mg
87111.3 g365.7 mg
8712
(Regular, Dry Mix, Prepared With 2% Milk)
1.3 g365.7 mg
8713
(Made With Oil)
1.3 g365.7 mg
8714
(Unspecified If Cooking Fat Added)
1.3 g365.7 mg
8715
(Made Without Fat)
1.3 g365.7 mg
8716
(Prepared With Water)
1.3 g365.7 mg
8717
(Mixed Species, Fish)
1.3 g365.7 mg
8718
(Meat Only, Chicken)
1.3 g365.7 mg
8719
(With Non-Dairy Milk & Whipped Cream)
1.3 g365.7 mg
87201.3 g365.7 mg
8721
(Plain)
1.3 g365.7 mg
8722
(Top Round, Not Breaded, Meat Only)
1.3 g365.7 mg
8723
(With Cheese & Tomato Sauce, Meatless)
1.3 g365.7 mg
8724
(Cereals Ready-To-Eat)
1.3 g365.7 mg
8725
(Variety Meats & By-Products)
1.3 g365.7 mg
8726
(Game Meat)
1.3 g365.7 mg
8727
(Boneless, Meat & Fat, New Zealand Imported)
1.3 g365.7 mg
8728
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.3 g365.7 mg
8729
(Seasoned, Crackers)
1.3 g365.7 mg
8730
(Low-Fat)
1.3 g365.7 mg
87311.3 g365.7 mg
8732
(Unspecified Form)
1.3 g365.4 mg
87331.3 g365.1 mg
8734
(Made With Butter, Unspecified Form)
1.3 g364.9 mg
8735
(Made From Frozen)
1.3 g363.4 mg
8736
(Unspecified Form)
1.3 g363.4 mg
8737
(With Tomato Sauce, Sliced Apples, Bread)
1.3 g363.4 mg
8738
(Apache)
1.3 g362.9 mg
87391.3 g362.9 mg
8740
(From Restaurant)
1.3 g362.9 mg
8741
(Made With Butter, From Canned)
1.3 g362.9 mg
8742
(Made From Fresh)
1.3 g362.9 mg
8743
(Canned In Oil, Drained Solids)
1.3 g362.9 mg
87441.3 g362.9 mg
8745
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.3 g362.9 mg
8746
(With Lettuce & Spread)
1.3 g362.9 mg
8747
(Made With Dry Mix & Reduced Fat Milk 2%)
1.3 g362.9 mg
8748
(Without Milk, Whole Milk & Margarine, Prepared From Granules)
1.3 g362.9 mg
87491.3 g362.9 mg
8750
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.3 g362.9 mg
8751
(Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.3 g362.9 mg
8752
(Meat Only, New Zealand Imported)
1.3 g362.9 mg
8753
(Beef, Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
1.3 g362.9 mg
8754
(Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.3 g362.9 mg
8755
(Mixed Species, Fish)
1.3 g362.9 mg
8756
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.3 g362.9 mg
87571.3 g362.9 mg
8758
(Made From Frozen, Not Further Specified)
1.3 g362.9 mg
8759
(Not Further Specified)
1.3 g362.9 mg
8760
(Ready-To-Eat, Not Further Specified)
1.3 g362.9 mg
8761
(Ready-To-Eat, Salted, Buttered)
1.3 g362.9 mg
8762
(Only Meat Eaten, Unspecified Cooking Method)
1.3 g362.9 mg
8763
(Low Sodium, Unspecified If Cooking Fat Added)
1.3 g362.3 mg
8764
(Made From Frozen)
1.3 g362 mg
8765
(Unspecified Form)
1.3 g362 mg
8766
(Drained, Made With Oil)
1.3 g361.7 mg
8767
(Drained, Unspecified If Cooking Fat Added)
1.3 g361.7 mg
8768
(From Canned)
1.3 g361.2 mg
8769
(Regular, Made With Milk, Made Without Fat)
1.3 g360.6 mg
8770
(Regular, Made With Milk, Unspecified If Cooking Fat Added)
1.3 g360.6 mg
8771
(Made With Milk, 1 Or 3 Minutes, Made Without Fat)
1.3 g360.6 mg
8772
(Made With Milk, 1 Or 3 Minutes, Unspecified If Cooking Fat Added)
1.3 g360.6 mg
8773
(Made From Fresh)
1.3 g360.6 mg
8774
(Made From Fresh)
1.3 g360.6 mg
8775
(Coated, Made With Oil)
1.3 g360 mg
8776
(Variety Meats & By-Products)
1.3 g360 mg
87771.3 g360 mg
8778
(Made With Light Creamy Dressing)
1.3 g360 mg
8779
(School)
1.3 g360 mg
8780
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
1.3 g360 mg
8781
(Maple Flavored, Made With Fat)
1.3 g360 mg
8782
(Maple Flavored, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.3 g360 mg
8783
(Other Flavors, Made With Fat, Made With Fat)
1.3 g360 mg
8784
(Other Flavors, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.3 g360 mg
87851.3 g360 mg
8786
(Shoestring, Salt Added In Processing)
1.3 g360 mg
87871.3 g360 mg
87881.3 g360 mg
8789
(School)
1.3 g360 mg
87901.3 g360 mg
8791
(Australian Imported, Heel On, Bone-In, Meat Only, Trimmed To 1/8" Fat)
1.3 g360 mg
8792
(Light Meat, Meat Only, Chicken)
1.3 g360 mg
8793
(With Added Solution, Loin, Meat & Fat)
1.3 g360 mg
8794
(Meat Only, Pork, Slice, Bone-In)
1.3 g360 mg
87951.3 g359.8 mg
8796
(Unspecified If Cooking Fat Added)
1.3 g359.8 mg
8797
(Unspecified If From Dry Mix Or Ready-To-Eat)
1.3 g358.1 mg
8798
(Coated, Made With Margarine)
1.3 g357.2 mg
8799
(With Spread)
1.3 g357.2 mg
8800
(Ready-To-Eat)
1.3 g357.2 mg
8801
(Ready-To-Eat)
1.3 g357.2 mg
8802
(From Restaurant)
1.3 g357.2 mg
8803
(Made With Milk, Made Without Fat, Unspecified If Regular, Quick, Or Instant)
1.3 g357.2 mg
8804
(Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant)
1.3 g357.2 mg
8805
(Regular, Made With Milk, Made Without Fat)
1.3 g357.2 mg
8806
(Regular, Made With Milk, Unspecified If Cooking Fat Added)
1.3 g357.2 mg
8807
(Made With Milk, Unspecified If Cooking Fat Added)
1.3 g357.2 mg
88081.3 g357.2 mg
8809
(Lowfat, 1-2% Fat)
1.3 g357.2 mg
8810
(Lowfat, 2% Milkfat)
1.3 g357.2 mg
8811
(Lowfat, Lactose Reduced)
1.3 g357.2 mg
8812
(Not Further Specified)
1.3 g357.2 mg
88131.3 g357.2 mg
8814
(With Whipped Cream, Decaffeinated, Nonfat)
1.3 g357.2 mg
8815
(With Whipped Cream, Nonfat)
1.3 g357.2 mg
8816
(With Non-Dairy Milk & Whipped Cream, Decaffeinated)
1.3 g357.2 mg
8817
(With Non-Dairy Milk & Whipped Cream)
1.3 g357.2 mg
8818
(Fruit Flavored, Made With Fat)
1.3 g357.2 mg
8819
(Fruit Flavored, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.3 g357.2 mg
8820
(With Meatless Chili, On Bun, Frankfurter Or Hot Dog Sandwich)
1.3 g357.2 mg
8821
(Without Added Vitamin A & Vitamin D, Reduced Fat, Fluid, 2% Milkfat)
1.3 g357.2 mg
8822
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.3 g357.2 mg
8823
(Not Further Specified)
1.3 g357.2 mg
8824
(Wild Fish)
1.3 g357.2 mg
88251.3 g357.2 mg
8826
(Boneless, Meat Only, New Zealand Imported)
1.3 g357.2 mg
8827
(Meat Only, New Zealand Imported)
1.3 g357.2 mg
8828
(Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.3 g357.2 mg
8829
(Firm, Prepared With Calcium Sulfate)
1.3 g357.2 mg
8830
(Mostly Liver, Gandinga, Puerto Rican Style)
1.3 g357.2 mg
88311.3 g357.2 mg
8832
(Made From Home Recipe Or Purchased At Bakery)
1.3 g357.2 mg
8833
(With Tomato-Based Sauce & Poultry, Restaurant)
1.3 g357.2 mg
8834
(With Tomato-Based Sauce, Poultry, & Added Vegetables, Restaurant)
1.3 g357.2 mg
8835
(Unspecified If Cooking Fat Added)
1.3 g356.9 mg
8836
(Made With Milk, Made Without Fat)
1.3 g356.4 mg
8837
(With Gravy)
1.3 g356.4 mg
8838
(Made With Milk, Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant)
1.3 g356.1 mg
8839
(With Vegetables)
1.3 g355.5 mg
8840
(Coated, Made With Oil)
1.3 g354.4 mg
8841
(With Mushroom Soup, Mixture)
1.3 g354.4 mg
8842
(Lite, Salad Dressing)
1.3 g354.4 mg
88431.3 g354.4 mg
88441.3 g354.4 mg
88451.3 g354.4 mg
8846
(Prepared With Equal Volume Milk, Soup)
1.3 g354.4 mg
8847
(Crinkle Or Regular Cut, Salt Added In Processing, As Purchased)
1.3 g354.4 mg
8848
(Meat Only, Pork, Slice, Bone-In, Pan-Broil)
1.3 g354.4 mg
8849
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.3 g354.4 mg
8850
(Reduced Fat, Salad Dressing)
1.3 g354.4 mg
8851
(Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.3 g354.4 mg
8852
(Boneless, Loin, Meat Only)
1.3 g354.4 mg
8853
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.3 g354.4 mg
8854
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.3 g354.4 mg
8855
(Game Meat)
1.3 g354.4 mg
8856
(Meat Only, Pork, Rump, Bone-In, Ham With Water Added)
1.3 g354.4 mg
8857
(Restaurant)
1.3 g354.4 mg
8858
(Dry Mix, Special Dietary, Includes Lemon-Flavored)
1.3 g354.4 mg
88591.2 g353.2 mg
8860
(Unspecified If Cooking Fat Added)
1.2 g353.2 mg
88611.2 g352.1 mg
8862
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.2 g351.5 mg
8863
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.2 g351.5 mg
8864
(Fluid, Cultured, Reduced Fat)
1.2 g351.5 mg
8865
(Reduced Fat, 2%)
1.2 g351.5 mg
88661.2 g351.5 mg
88671.2 g351.5 mg
8868
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
1.2 g351.5 mg
8869
(Excluding Carrots, Broccoli, & Dark Green Leafy, Gravy Mixture)
1.2 g351.5 mg
8870
(Unspecified If Cooking Fat Added)
1.2 g351.5 mg
8871
(Made With Unspecified Fat, Unspecified Color)
1.2 g351.5 mg
8872
(Unspecified If Cooking Fat Added, Unspecified Color)
1.2 g351.5 mg
8873
(Made With Unspecified Fat)
1.2 g351.5 mg
8874
(Unspecified If Cooking Fat Added)
1.2 g351.5 mg
8875
(Unspecified If Cooking Fat Added, Unspecified Form)
1.2 g351.5 mg
8876
(Corn Or Hominy, Made With Fat)
1.2 g351.5 mg
8877
(Corn Or Hominy, Unspecified If Cooking Fat Added)
1.2 g351.5 mg
8878
(Unspecified Color, Unspecified Form, Made With Unspecified Fat)
1.2 g351.5 mg
8879
(Unspecified Color, Unspecified Form, Unspecified If Cooking Fat Added)
1.2 g351.5 mg
8880
(Made Without Fat, Unspecified Form)
1.2 g351.5 mg
8881
(Unspecified If Cooking Fat Added, Unspecified Form)
1.2 g351.5 mg
8882
(Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)
1.2 g351.5 mg
88831.2 g351.5 mg
8884
(Made From Frozen)
1.2 g351.5 mg
8885
(Regular Or Quick, Made With Milk, Made Without Fat)
1.2 g351.5 mg
8886
(With Egg, Shrimp Or Chicken)
1.2 g351.5 mg
88871.2 g351.5 mg
8888
(Not Further Specified)
1.2 g351.5 mg
88891.2 g351.5 mg
88901.2 g351.5 mg
88911.2 g351.5 mg
8892
(Meat Only)
1.2 g351.5 mg
8893
(With Added Solution, Retail Parts, Meat & Skin)
1.2 g351.5 mg
88941.2 g351.5 mg
88951.2 g351.5 mg
8896
(Vegetable Oyster, Unspecified If Cooking Fat Added)
1.2 g350.7 mg
88971.2 g350.4 mg
8898
(From Canned, Unspecified Color, Made With Unspecified Fat)
1.2 g350.1 mg
8899
(From Canned, Unspecified Color, Unspecified If Cooking Fat Added)
1.2 g350.1 mg
8900
(From Canned, Unspecified If Cooking Fat Added)
1.2 g350.1 mg
8901
(Stuffed With Chicken, Broccoli & Cheese Sauce, Peel Eaten)
1.2 g349 mg
89021.2 g348.7 mg
8903
(Made With Unspecified Fat, Peel Not Eaten)
1.2 g348.7 mg
8904
(Peel Not Eaten, Unspecified If Cooking Fat Added)
1.2 g348.7 mg
8905
(Variety Meats & By-Products)
1.2 g348.7 mg
8906
(Made With Coleslaw Dressing)
1.2 g348.7 mg
8907
(Made With Unspecified Fat, Made With Unspecified Fat)
1.2 g348.7 mg
8908
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.2 g348.7 mg
89091.2 g348.7 mg
8910
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
1.2 g348.7 mg
8911
(Made From Dry Mix, Unspecified Type Of Milk)
1.2 g348.7 mg
8912
(Regular, Dry Mix)
1.2 g348.7 mg
8913
(Dry Mix, Prepared With 2% Milk)
1.2 g348.7 mg
8914
(Made With Milk, Corn Or Hominy, Made Without Fat, Unspecified If Regular, Quick, Or Instant)
1.2 g348.7 mg
8915
(Made With Milk, Corn Or Hominy, Quick, Made Without Fat)
1.2 g348.7 mg
8916
(Regular, Corn Or Hominy, Made Without Fat, Made With Milk)
1.2 g348.7 mg
8917
(Unspecified Cooking Method)
1.2 g348.7 mg
8918
(With Whipped Cream, Decaffeinated, Nonfat)
1.2 g348.7 mg
8919
(Plain, Low Fat)
1.2 g348.7 mg
8920
(Plain, Lowfat)
1.2 g348.7 mg
8921
(Plain, Unspecified Type Of Milk)
1.2 g348.7 mg
8922
(Unspecified Type Of Milk Or Flavor)
1.2 g348.7 mg
8923
(Pita Bread, Beef, Lamb, Onion, Condiments, With Tomato & Spread)
1.2 g348.7 mg
8924
(Tomato-Based Sauce Mixture, Carne Guisada Con Papas)
1.2 g348.7 mg
8925
(With Added Nonfat Milk Solids, Reduced Fat, Fluid, 2% Milkfat)
1.2 g348.7 mg
8926
(With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat, Protein Fortified)
1.2 g348.7 mg
8927
(Made From Dry Mix, Unspecified Type Of Milk)
1.2 g348.7 mg
8928
(With Tomato-Based Sauce & Poultry, Restaurant)
1.2 g348.7 mg
8929
(Variety Meats & By-Products)
1.2 g348.7 mg
8930
(Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.2 g348.7 mg
89311.2 g348.7 mg
8932
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.2 g348.7 mg
89331.2 g348.7 mg
89341.2 g348.7 mg
8935
(Meat Only, Pork, Rump, Bone-In, Ham With Water Added)
1.2 g348.7 mg
8936
(Puerto Rican Style)
1.2 g348.1 mg
8937
(Unspecified If Cooking Fat Added, Unspecified Form)
1.2 g347.8 mg
8938
(Unspecified If Cooking Fat Added)
1.2 g347.8 mg
8939
(Made With Unspecified Fat)
1.2 g347.6 mg
8940
(Unspecified If Cooking Fat Added)
1.2 g347.6 mg
8941
(Made From Frozen)
1.2 g347.6 mg
8942
(Fruit Topping, Without Whipped Cream, Light Ice Cream)
1.2 g347.6 mg
8943
(With Soy-Based Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy)
1.2 g347.3 mg
8944
(Not Fruit Or Chocolate Topping, Without Whipped Cream, Light Ice Cream)
1.2 g347.3 mg
8945
(Winter Type, Made With Butter, No Sugar Added In Cooking)
1.2 g346.7 mg
89461.2 g346.7 mg
89471.2 g346.4 mg
8948
(Chocolate, Lowfat Milk)
1.2 g346.4 mg
89491.2 g345.9 mg
8950
(Coated, Made With Margarine)
1.2 g345.9 mg
8951
(With Gravy, Mixture)
1.2 g345.9 mg
89521.2 g345.9 mg
89531.2 g345.9 mg
8954
(Made With Fat)
1.2 g345.9 mg
8955
(Made With Butter)
1.2 g345.9 mg
8956
(Ready-To-Bake Or -Fry, Shelf Stable)
1.2 g345.9 mg
8957
(With Whipped Cream, Nonfat)
1.2 g345.9 mg
8958
(Meat Only, Pork, Slice, Bone-In, Pan-Broil)
1.2 g345.9 mg
89591.2 g345.9 mg
8960
(Cake Or Wafer-Type)
1.2 g345.9 mg
8961
(Includes USDA Food Distr. Program)
1.2 g345.9 mg
8962
(With Tomato-Based Sauce, Poultry, & Added Vegetables, Restaurant)
1.2 g345.9 mg
8963
(Italian Style Wafer, Cookie)
1.2 g345.9 mg
8964
(Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
1.2 g345.9 mg
89651.2 g345.9 mg
8966
(Top Round, Meat Only)
1.2 g345.9 mg
89671.2 g345.9 mg
89681.2 g345.9 mg
89691.2 g345.9 mg
8970
(Unspecified If Cooking Fat Added)
1.2 g345.3 mg
8971
(Unspecified If Cooking Fat Added)
1.2 g345.3 mg
8972
(Made With Butter)
1.2 g345.3 mg
8973
(From Canned, Made With Unspecified Fat)
1.2 g345 mg
8974
(From Canned, Unspecified If Cooking Fat Added)
1.2 g345 mg
8975
(Made With Unspecified Fat, Unspecified Form)
1.2 g345 mg
8976
(Unspecified If Cooking Fat Added, Unspecified Form)
1.2 g345 mg
8977
(Unspecified If Cooking Fat Added)
1.2 g345 mg
8978
(Unspecified If Cooking Fat Added)
1.2 g345 mg
89791.2 g344.7 mg
8980
(Unspecified If Cooking Fat Added)
1.2 g344.7 mg
8981
(Bran, Or Multigrain)
1.2 g344.7 mg
89821.2 g343.9 mg
8983
(Drained, Made With Unspecified Fat)
1.2 g343.3 mg
8984
(Made With Margarine)
1.2 g343.3 mg
8985
(Coated, Made With Oil)
1.2 g343 mg
8986
(Made From Frozen)
1.2 g343 mg
89871.2 g343 mg
8988
(Made From Fresh, Made With Unspecified Fat, Peel Eaten)
1.2 g343 mg
8989
(Made From Fresh, Unspecified If Cooking Fat Added, Peel Eaten)
1.2 g343 mg
8990
(Made With Unspecified Fat, Peel Not Eaten)
1.2 g343 mg
8991
(Peel Not Eaten, Unspecified If Cooking Fat Added)
1.2 g343 mg
8992
(Made From Home Recipe Or Purchased At A Bakery, Unspecified Major Flour)
1.2 g343 mg
8993
(Without Skin & Bones, Drained Solids)
1.2 g343 mg
8994
(Made With Butter, Low Sodium)
1.2 g343 mg
89951.2 g343 mg
8996
(With Milk)
1.2 g343 mg
8997
(Partially Defatted, Glandless, Seeds)
1.2 g343 mg
8998
(Reduced Fat, 2%)
1.2 g343 mg
8999
(Chewy, Mixed Flavors)
1.2 g343 mg
90001.2 g343 mg
fig 9. Foods with total saturated fatty acids 8001 to 9000

List of foods (9001 - 10000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
9001
(Cereals Ready-To-Eat)
1.2 g343 mg
9002
(With Potatoes, Cerdo Guisado Con Papas, Tomato-Based Sauce Mixture)
1.2 g343 mg
9003
(With Fruit & Vanilla Wafers)
1.2 g343 mg
9004
(Weight Control, Cinnamon)
1.2 g343 mg
9005
(Meat Only, Arm Picnic)
1.2 g343 mg
9006
(Boneless, Loin, Meat Only)
1.2 g343 mg
90071.2 g343 mg
9008
(Ready-To-Eat)
1.2 g343 mg
9009
(Game Meat)
1.2 g343 mg
9010
(Made From Fresh, Made With Unspecified Fat, Peel Eaten)
1.2 g343 mg
9011
(Made From Fresh, Unspecified If Cooking Fat Added, Peel Eaten)
1.2 g343 mg
9012
(With Lettuce & Spread)
1.2 g343 mg
9013
(Not Further Specified)
1.2 g343 mg
9014
(Made From Home Recipe Or Purchased At A Bakery)
1.2 g343 mg
9015
(Made From Fresh)
1.2 g341.9 mg
9016
(Made With Unspecified Fat)
1.2 g341.6 mg
9017
(Unspecified If Cooking Fat Added)
1.2 g341.6 mg
9018
(Reduced Sodium, Unspecified If Cooking Fat Added)
1.2 g340.5 mg
9019
(Coated, Made With Fat)
1.2 g340.2 mg
9020
(Coated, Made With Margarine)
1.2 g340.2 mg
9021
(Made With Margarine)
1.2 g340.2 mg
9022
(Made With Fat)
1.2 g340.2 mg
9023
(Not Further Specified)
1.2 g340.2 mg
9024
(Ready-To-Heat)
1.2 g340.2 mg
9025
(Without Peel, Made With Fat)
1.2 g340.2 mg
9026
(Without Peel, Unspecified If Cooking Fat Added)
1.2 g340.2 mg
90271.2 g340.2 mg
9028
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter, Low Sodium)
1.2 g340.2 mg
90291.2 g340.2 mg
9030
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture)
1.2 g340.2 mg
9031
(Made With Butter)
1.2 g340.2 mg
9032
(Made With Butter)
1.2 g340.2 mg
90331.2 g340.2 mg
90341.2 g340.2 mg
90351.2 g340.2 mg
9036
(Chayote A La Crema, Puerto Rican Style)
1.2 g340.2 mg
90371.2 g340.2 mg
9038
(Grated, Plain)
1.2 g340.2 mg
9039
(With Added Vitamin A & Vitamin D, 2% Fat)
1.2 g340.2 mg
90401.2 g340.2 mg
90411.2 g340.2 mg
9042
(No Sauce Mixture)
1.2 g340.2 mg
9043
(Made With Non-Dairy Milk & Whipped Cream, Ready To Drink)
1.2 g340.2 mg
9044
(Plain, Made With Milk, Made Without Fat, Made Without Fat)
1.2 g340.2 mg
90451.2 g340.2 mg
9046
(Breast, Skin & Breading Removed, Meat Only)
1.2 g340.2 mg
9047
(With Added Nonfat Milk Solids, Vitamin A & Vitamin D, Reduced Fat, Fluid, 2% Milkfat)
1.2 g340.2 mg
90481.2 g340.2 mg
9049
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.2 g340.2 mg
9050
(German Style)
1.2 g340.2 mg
9051
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.2 g340.2 mg
90521.2 g340.2 mg
90531.2 g340.2 mg
9054
(Made From Fresh, Made With Unspecified Fat, Peel Not Eaten)
1.2 g340.2 mg
9055
(Made From Fresh, Unspecified If Cooking Fat Added, Peel Not Eaten)
1.2 g340.2 mg
9056
(Not Further Specified)
1.2 g340.2 mg
9057
(Ready-To-Heat)
1.2 g340.2 mg
90581.2 g340.2 mg
9059
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Mushroom Soup Mixture)
1.2 g340.2 mg
9060
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Mushroom Soup Mixture)
1.2 g340.2 mg
9061
(Not Further Specified)
1.2 g340.2 mg
90621.2 g339.9 mg
9063
(Made With Unspecified Fat)
1.2 g338.5 mg
9064
(Unspecified If Cooking Fat Added)
1.2 g338.5 mg
9065
(From Canned, Made With Unspecified Fat)
1.2 g338.5 mg
9066
(From Canned, Unspecified If Cooking Fat Added)
1.2 g338.5 mg
9067
(Unspecified If Cooking Fat Added)
1.2 g338.2 mg
9068
(Made From Fresh)
1.2 g338.2 mg
9069
(With Fruit & Sour Cream)
1.2 g337.9 mg
9070
(Unspecified If Cooking Fat Added)
1.2 g337.6 mg
9071
(Made With Unspecified Fat)
1.2 g337.6 mg
90721.2 g337.4 mg
9073
(Coated, Made With Fat)
1.2 g337.4 mg
9074
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
1.2 g337.4 mg
9075
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.2 g337.4 mg
9076
(Skinless, Boneless, Meat Only, With Added Solution, Chicken)
1.2 g337.4 mg
9077
(With Tomato Sauce, Frozen, Not Prepared, Includes Regular & Light Entrees)
1.2 g337.4 mg
9078
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture)
1.2 g337.4 mg
9079
(From Canned, Made With Butter)
1.2 g337.4 mg
9080
(Made With Butter)
1.2 g337.4 mg
90811.2 g337.4 mg
9082
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
1.2 g337.4 mg
9083
(Made With Creamy Dressing)
1.2 g337.4 mg
90841.2 g337.4 mg
9085
(Boneless, Meat Only, New Zealand Imported)
1.2 g337.4 mg
9086
(Boneless, Meat & Fat)
1.2 g337.4 mg
90871.2 g337.4 mg
9088
(With Tomato Sauce, Spinach-Filled)
1.2 g337.4 mg
9089
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1.2 g337.4 mg
9090
(Unspecified If Cooking Fat Added)
1.2 g337.1 mg
9091
(Unspecified Form, Made With Fat)
1.2 g337.1 mg
9092
(Unspecified If Cooking Fat Added, Unspecified Form)
1.2 g337.1 mg
9093
(With Butter Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
1.2 g336.8 mg
9094
(From Canned)
1.2 g336.8 mg
9095
(Made From Frozen)
1.2 g336.8 mg
9096
(Unspecified Form)
1.2 g336.8 mg
9097
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Unspecified If Cooking Fat Added)
1.2 g335.9 mg
9098
(Unspecified Color, Made With Unspecified Fat)
1.2 g335.7 mg
9099
(Unspecified Color, Unspecified If Cooking Fat Added)
1.2 g335.7 mg
9100
(Unspecified If Cooking Fat Added)
1.2 g335.7 mg
9101
(Popped In Oil, Lowfat, Reduced Sodium)
1.2 g335.7 mg
9102
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Made With Unspecified Fat)
1.2 g335.4 mg
9103
(Yuca Blanca, Unspecified If Cooking Fat Added)
1.2 g335.1 mg
9104
(Coated, Made With Fat)
1.2 g334.5 mg
9105
(Coated, Made With Fat)
1.2 g334.5 mg
9106
(Coated, From Fast Food, Prepared With Skin, Skin/Coating Not Eaten)
1.2 g334.5 mg
9107
(With Mushroom Soup, Mixture)
1.2 g334.5 mg
9108
(Drained, Made With Unspecified Fat)
1.2 g334.5 mg
9109
(Made With Fat, Low Sodium)
1.2 g334.5 mg
9110
(Made From Dry Mix With Reduced Fat Milk 2%)
1.2 g334.5 mg
9111
(Ready To Drink, Reduced Fat, 2%)
1.2 g334.5 mg
9112
(With Added Calcium, Fluid, Commercial, Reduced Fat)
1.2 g334.5 mg
9113
(With Added Vitamin A & Vitamin D, Fluid, Commercial, Reduced Fat)
1.2 g334.5 mg
9114
(Made With Butter)
1.2 g334.5 mg
9115
(Unspecified If Cooking Fat Added)
1.2 g334.5 mg
9116
(Eaten As A Cereal, 2 Tbsp Cornstarch In 2-1/2 Cups Milk)
1.2 g334.5 mg
9117
(Dry, Enriched)
1.2 g334.5 mg
9118
(Unenriched)
1.2 g334.5 mg
9119
(Meat Only, Skin & Breading Removed)
1.2 g334.5 mg
9120
(94% Fat Free)
1.2 g334.5 mg
9121
(Made From Dry Mix With Reduced Fat Milk, 2%)
1.2 g334.5 mg
9122
(Made With Milk, Made Without Fat, Unspecified If Regular, Quick, Or Instant)
1.2 g334.5 mg
9123
(Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant)
1.2 g334.5 mg
91241.2 g334.5 mg
9125
(New Zealand Imported, Variety Meats & By-Products)
1.2 g334.5 mg
9126
(Loin, Meat & Fat)
1.2 g334.5 mg
9127
(Grade: Choice, Meat Only, Trimmed To 1/4" Fat)
1.2 g334.5 mg
9128
(Pigeon, Light Meat Without Skin)
1.2 g334.5 mg
9129
(Top Round, Meat & Fat)
1.2 g334.5 mg
9130
(Meat & Fat)
1.2 g334.5 mg
9131
(Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich)
1.2 g334.5 mg
91321.2 g334.5 mg
9133
(Box Mix With Cheese Sauce)
1.2 g334.5 mg
9134
(Made With Low Fat 2% Milk, Prepared From Recipe)
1.2 g334.5 mg
9135
(Unspecified If Cooking Fat Added)
1.2 g333.7 mg
91361.2 g332.8 mg
9137
(Made With Unspecified Fat, Peel Eaten)
1.2 g331.7 mg
9138
(Peel Eaten, Unspecified If Cooking Fat Added)
1.2 g331.7 mg
91391.2 g331.7 mg
9140
(New Zealand Imported, Variety Meats & By-Products)
1.2 g331.7 mg
91411.2 g331.7 mg
9142
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture)
1.2 g331.7 mg
9143
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter)
1.2 g331.7 mg
9144
(Prepared With Milk)
1.2 g331.7 mg
9145
(Prepared With Milk)
1.2 g331.7 mg
9146
(Soybean)
1.2 g331.7 mg
9147
(Cooked With Pork)
1.2 g331.7 mg
91481.2 g331.7 mg
9149
(Mixed Species, Fish)
1.2 g331.7 mg
9150
(Plain, Made From Frozen)
1.2 g331.7 mg
9151
(Cure 81 Ham)
1.2 g331.7 mg
91521.2 g331.7 mg
91531.2 g331.7 mg
9154
(Macarrones Con Atun, Puerto Rican Style)
1.2 g331.7 mg
91551.2 g331.7 mg
9156
(Variety Meats & By-Products)
1.2 g331.7 mg
91571.2 g331.7 mg
9158
(Meat Only)
1.2 g331.7 mg
9159
(Liver, Alaska Native)
1.2 g331.7 mg
91601.2 g331.7 mg
9161
(With Noodles, In Gravy, Diet Frozen Meal)
1.2 g331.7 mg
9162
(Low Sodium, Unspecified If Cooking Fat Added)
1.2 g331.4 mg
9163
(Unspecified If Cooking Fat Added)
1.2 g331.4 mg
9164
(Unspecified If Cooking Fat Added)
1.2 g331.4 mg
9165
(Unspecified If Cooking Fat Added, Unspecified Form)
1.2 g331.4 mg
9166
(Unspecified Form, Made With Butter)
1.2 g331.4 mg
91671.2 g331.4 mg
91681.2 g330.6 mg
9169
(Unspecified If Cooking Fat Added)
1.2 g330.6 mg
9170
(Made With Unspecified Fat)
1.2 g330.6 mg
9171
(Unspecified If Cooking Fat Added)
1.2 g330.6 mg
9172
(Made With Unspecified Fat, Unspecified Form)
1.2 g330.6 mg
9173
(Unspecified If Cooking Fat Added, Unspecified Form)
1.2 g330.6 mg
9174
(With Cream Sauce)
1.2 g330 mg
9175
(With Soy-Based Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
1.2 g329.7 mg
9176
(Stew Type, Including Potatoes, Carrots, Onions, Celery, Unspecified If Cooking Fat Added)
1.2 g329.1 mg
9177
(Coated, Made With Margarine)
1.2 g328.9 mg
9178
(Coated, Made Without Fat)
1.2 g328.9 mg
9179
(Made Without Fat)
1.2 g328.9 mg
9180
(Coated, Made Without Fat)
1.2 g328.9 mg
9181
(Made Without Fat)
1.2 g328.9 mg
9182
(No Sauce, Mixture)
1.2 g328.9 mg
91831.2 g328.9 mg
9184
(Made With Butter)
1.2 g328.9 mg
9185
(Made With Butter)
1.2 g328.9 mg
9186
(Made With Butter)
1.2 g328.9 mg
9187
(With Onions, Made With Unspecified Fat)
1.2 g328.9 mg
9188
(Flavored, Corn Or Hominy, Made With Fat)
1.2 g328.9 mg
9189
(Mixed Species, Fish)
1.2 g328.9 mg
9190
(Frozen As Packaged, Salt Added In Processing)
1.2 g328.9 mg
9191
(Chili Gravy, Rice, Refried Beans)
1.2 g328.9 mg
9192
(Not Further Specified)
1.2 g328.9 mg
9193
(Includes Buttermilk, Ready-To-Heat)
1.2 g328.9 mg
9194
(Unspecified If Cooking Fat Added)
1.2 g328.9 mg
9195
(With Mushroom Soup Mixture)
1.2 g328.9 mg
9196
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
1.2 g328.9 mg
9197
(Whole Grain White, Calcium-Fortified)
1.2 g328.9 mg
91981.2 g328.9 mg
9199
(Made With No Sugar Added Dry Mix & Reduced Fat Milk 2%)
1.2 g328.9 mg
92001.2 g328.9 mg
9201
(With Chili Peppers, No Potatoes, Tomato-Based Sauce Mixture, Carne Guisada Con Chile)
1.2 g328.9 mg
9202
(Not Further Specified)
1.2 g328.9 mg
9203
(Regular Or Quick, Made With Non-Dairy Milk, Made With Fat)
1.2 g328.9 mg
9204
(Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.2 g328.9 mg
92051.2 g328.9 mg
9206
(Made From Frozen)
1.2 g328.9 mg
92071.2 g328.9 mg
9208
(Cinnamon Spice, Reduced Sugar)
1.2 g328.9 mg
9209
(Cereals, Maple & Brown Sugar)
1.2 g328.9 mg
9210
(Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat)
1.2 g328.9 mg
9211
(Variety Meats & By-Products)
1.2 g328.9 mg
9212
(Mature Seeds)
1.2 g328.9 mg
9213
(All Flavors)
1.2 g328.9 mg
92141.2 g328.9 mg
92151.2 g328.9 mg
9216
(Prepared With Calcium Sulfate, Salted & Fermented, Fuyu)
1.2 g328.9 mg
9217
(Salted & Fermented, Fuyu)
1.2 g328.9 mg
9218
(Meat Only, Rump, Bone-In, Pork)
1.2 g328.9 mg
92191.2 g328.9 mg
9220
(Hamburger Bun)
1.2 g328.9 mg
92211.2 g328.9 mg
9222
(Unspecified If Cooking Fat Added)
1.2 g328.3 mg
9223
(Coated, Prepared Skinless, Coating Not Eaten, Made With Unspecified Type Of Fat)
1.2 g327.7 mg
9224
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten)
1.2 g327.7 mg
9225
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat)
1.2 g327.7 mg
9226
(Made With Oil, Coated, Prepared Skinless, Coating Not Eaten)
1.2 g327.7 mg
9227
(Low Sodium, Unspecified If Cooking Fat Added)
1.2 g327.7 mg
9228
(Unspecified If Cooking Fat Added)
1.2 g327.7 mg
9229
(Made With Butter)
1.2 g327.7 mg
9230
(From Canned, Unspecified If Cooking Fat Added)
1.2 g327.7 mg
9231
(From Canned, Unspecified Color, Made With Unspecified Fat)
1.2 g327.7 mg
9232
(Unspecified Color, From Canned, Unspecified If Cooking Fat Added)
1.2 g327.7 mg
9233
(Made With Fat, No Coating, Unspecified If Skin Eaten)
1.2 g327.7 mg
9234
(No Coating, Skin Not Eaten, Made With Oil)
1.2 g327.7 mg
9235
(No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat)
1.2 g327.7 mg
9236
(Made With Unspecified Fat)
1.2 g327.4 mg
9237
(Unspecified If Cooking Fat Added)
1.2 g327.4 mg
9238
(Drained, Made With Oil)
1.2 g327.2 mg
92391.2 g327.2 mg
9240
(From Canned, Made With Unspecified Fat)
1.2 g326.9 mg
9241
(From Canned, Unspecified If Cooking Fat Added)
1.2 g326.9 mg
9242
(Coated, Made With Fat)
1.2 g326 mg
92431.2 g326 mg
92441.2 g326 mg
92451.2 g326 mg
92461.2 g326 mg
9247
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Mushroom Soup Mixture)
1.2 g326 mg
9248
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
1.2 g326 mg
9249
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Mushroom Soup Mixture)
1.2 g326 mg
9250
(Beef, New Zealand Imported)
1.2 g326 mg
9251
(Ready-To-Serve)
1.2 g326 mg
9252
(Made With Butter, Low Sodium)
1.2 g326 mg
9253
(Low Calorie, Containing Artificial Sweetener, Ready-To-Eat)
1.2 g326 mg
9254
(Prepared From Dry Mix, Low Calorie, Containing Artificial Sweetener, Milk Added)
1.2 g326 mg
9255
(From Canned, Unspecified If Cooking Fat Added)
1.2 g326 mg
9256
(Peruvian, Made With Unspecified Fat)
1.2 g326 mg
92571.2 g326 mg
9258
(Not Further Specified)
1.2 g326 mg
9259
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
1.2 g326 mg
9260
(Beef Round, Grade: Select, Meat Only, Trimmed To 0" Fat)
1.2 g326 mg
9261
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.2 g326 mg
9262
(Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
1.2 g326 mg
9263
(Mixed Species, Fish)
1.2 g326 mg
92641.2 g326 mg
9265
(Pan Sobao, Puerto Rican Style)
1.2 g326 mg
92661.2 g326 mg
9267
(Made From Frozen, Reduced Fat)
1.2 g326 mg
9268
(Made From Frozen)
1.2 g326 mg
92691.1 g324 mg
9270
(Drained, Unspecified If Made With Fat & What Type Of Fat)
1.1 g323.8 mg
9271
(Low Sodium, Unspecified If Cooking Fat Added)
1.1 g323.8 mg
9272
(Made With Butter)
1.1 g323.8 mg
9273
(Unspecified If Cooking Fat Added)
1.1 g323.5 mg
92741.1 g323.2 mg
92751.1 g323.2 mg
9276
(Fore & Hind, Meat Only)
1.1 g323.2 mg
9277
(Tenderloin, Meat Only, Game Meat)
1.1 g323.2 mg
92781.1 g323.2 mg
9279
(Prepared With Cream From Milk, Home Recipe)
1.1 g323.2 mg
92801.1 g323.2 mg
9281
(Drained, Unspecified If Cooking Fat Added)
1.1 g323.2 mg
9282
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture)
1.1 g323.2 mg
9283
(Not Further Specified)
1.1 g323.2 mg
9284
(Made With Unspecified Fat)
1.1 g323.2 mg
92851.1 g323.2 mg
9286
(Made With Butter)
1.1 g323.2 mg
9287
(Made With Butter)
1.1 g323.2 mg
9288
(Made With Butter, From Canned)
1.1 g323.2 mg
9289
(Free Range, Shoshone Bannock)
1.1 g323.2 mg
9290
(Unspecified Cooking Method)
1.1 g323.2 mg
9291
(Cheese, With Gelatin Dessert & Vegetables)
1.1 g323.2 mg
9292
(Coated, Made With Cooking Spray)
1.1 g323.2 mg
9293
(Home Prepared)
1.1 g323.2 mg
92941.1 g323.2 mg
92951.1 g323.2 mg
9296
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
1.1 g323.2 mg
9297
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
1.1 g323.2 mg
92981.1 g323.2 mg
9299
(Chocolate & Non-Chocolate Flavors Combined, Ready-To-Eat)
1.1 g323.2 mg
9300
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.1 g323.2 mg
9301
(Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat)
1.1 g323.2 mg
9302
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.1 g323.2 mg
93031.1 g323.2 mg
9304
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.1 g323.2 mg
9305
(With Tomato-Based Sauce & Seafood, Restaurant)
1.1 g323.2 mg
93061.1 g321.8 mg
93071.1 g321.8 mg
9308
(Unspecified If Cooking Fat Added)
1.1 g320.6 mg
9309
(Coated, Made With Fat)
1.1 g320.3 mg
9310
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Mushroom Soup Mixture)
1.1 g320.3 mg
9311
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Mushroom Soup Mixture)
1.1 g320.3 mg
93121.1 g320.3 mg
9313
(Made With Butter)
1.1 g320.3 mg
9314
(Made With Milk & Sugar, Puerto Rican Style, Harina De Maiz)
1.1 g320.3 mg
93151.1 g320.3 mg
9316
(Coated, Made Without Fat)
1.1 g320.3 mg
9317
(Made With Nonfat Milk & Whipped Cream, Ready To Drink)
1.1 g320.3 mg
9318
(Made With Milk & Sugar, Puerto Rican Style)
1.1 g320.3 mg
93191.1 g320.3 mg
9320
(Meat Only, Pork, Shank, Bone-In)
1.1 g320.3 mg
93211.1 g320.3 mg
93221.1 g320.3 mg
93231.1 g320.3 mg
9324
(With Tomato-Based Sauce, Restaurant)
1.1 g320.3 mg
9325
(With Tomato-Based Sauce, Seafood, & Added Vegetables, Restaurant)
1.1 g320.3 mg
9326
(Unspecified If Made With Fat & What Type Of Fat)
1.1 g320.1 mg
93271.1 g320.1 mg
9328
(Unspecified If Cooking Fat Added)
1.1 g320.1 mg
9329
(Cowpeas, Field Peas, Or Blackeye Peas, Unspecified If Cooking Fat Added, Not Dried)
1.1 g320.1 mg
9330
(Cowpeas, Field Peas, Or Blackeye Peas, Unspecified If Cooking Fat Added, Not Dried)
1.1 g320.1 mg
9331
(Cowpeas, Field Peas, Or Blackeye Peas, Unspecified If Cooking Fat Added, Unspecified Form, Not Dried)
1.1 g320.1 mg
9332
(Not Dried, Unspecified Form, Made With Unspecified Fat)
1.1 g320.1 mg
9333
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g319.5 mg
93341.1 g319.5 mg
9335
(Unspecified If Cooking Fat Added)
1.1 g319.5 mg
93361.1 g319.5 mg
9337
(Drained, Made With Oil)
1.1 g319.2 mg
9338
(Low Sodium, Unspecified If Cooking Fat Added)
1.1 g319.2 mg
9339
(Unspecified If Cooking Fat Added)
1.1 g319.2 mg
9340
(Low Sodium, Unspecified If Cooking Fat Added)
1.1 g318.9 mg
9341
(Cowpeas, Field Peas, Or Blackeye Peas, Unspecified If Cooking Fat Added, Not Dried)
1.1 g318.9 mg
9342
(Unspecified If Cooking Fat Added)
1.1 g318.9 mg
9343
(Unspecified If Cooking Fat Added)
1.1 g318.6 mg
9344
(Unspecified If Cooking Fat Added)
1.1 g318.6 mg
9345
(Broccoli, Green Pepper, Water Chestnut, Etc, Unspecified If Cooking Fat Added)
1.1 g317.8 mg
9346
(Unspecified If Cooking Fat Added)
1.1 g317.8 mg
9347
(Coated, Made With Oil)
1.1 g317.5 mg
9348
(Coated, Made With Fat)
1.1 g317.5 mg
9349
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.1 g317.5 mg
9350
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1.1 g317.5 mg
93511.1 g317.5 mg
93521.1 g317.5 mg
9353
(Prepared With Equal Volume Low Fat Milk, 2%)
1.1 g317.5 mg
9354
(Pineapple, 2% Fat)
1.1 g317.5 mg
9355
(Free Range, Shoshone Bannock)
1.1 g317.5 mg
9356
(Made With Butter)
1.1 g317.5 mg
9357
(Made With Butter)
1.1 g317.5 mg
9358
(Succotash, Unspecified If Cooking Fat Added)
1.1 g317.5 mg
9359
(Unspecified If Cooking Fat Added)
1.1 g317.5 mg
9360
(With Yogurt Coating)
1.1 g317.5 mg
93611.1 g317.5 mg
9362
(Fat Free)
1.1 g317.5 mg
9363
(Cookies)
1.1 g317.5 mg
9364
(Whole Grain, Made From Frozen)
1.1 g317.5 mg
93651.1 g317.5 mg
93661.1 g317.5 mg
93671.1 g317.5 mg
93681.1 g317.5 mg
9369
(Sliced, Pre-Packaged, Deli Meat, 96% fat Free, Water Added)
1.1 g317.5 mg
9370
(Made With Non-Dairy Milk, Made With Fat)
1.1 g317.5 mg
9371
(Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1.1 g317.5 mg
93721.1 g317.5 mg
9373
(Not Further Specified)
1.1 g317.5 mg
9374
(Reduced Fat, Flavored & Sweetened, Ready-To-Drink, Added Calcium, Vitamin A & Vitamin D)
1.1 g317.5 mg
9375
(With Vegetable & Cheese Sauce, Diet Frozen Meal)
1.1 g317.5 mg
9376
(Prepared With Milk)
1.1 g317.5 mg
9377
(With Oats, Wheat, Honey, & Raisins, Cereals Ready-To-Eat)
1.1 g317.5 mg
93781.1 g317.5 mg
93791.1 g317.5 mg
93801.1 g317.5 mg
9381
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.1 g317.5 mg
9382
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.1 g317.5 mg
9383
(Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1.1 g317.5 mg
9384
(Dark Meat From Whole, Meat Only, With Added Solution)
1.1 g317.5 mg
9385
(With Added Solution, From Whole Bird, Meat Only)
1.1 g317.5 mg
9386
(With Added Solution, From Whole Bird, Meat Only)
1.1 g317.5 mg
9387
(With Added Solution, From Whole Bird, Meat Only)
1.1 g317.5 mg
9388
(Meat Only)
1.1 g317.5 mg
9389
(Cookie)
1.1 g317.5 mg
9390
(With Barbecue Sauce)
1.1 g317.5 mg
9391
(Low Salt, Prepackaged Or Deli, Luncheon Meat)
1.1 g317.5 mg
9392
(Prepackaged Or Deli, Luncheon Meat)
1.1 g317.5 mg
9393
(Light Meat, Meat Only, Chicken)
1.1 g317.5 mg
9394
(With Tomato-Based Sauce & Added Vegetables, Restaurant)
1.1 g317.5 mg
93951.1 g317.2 mg
9396
(Unspecified If Cooking Fat Added)
1.1 g317.2 mg
9397
(Unspecified If Cooking Fat Added)
1.1 g317.2 mg
9398
(Made With Milk, Made Without Fat)
1.1 g316.1 mg
9399
(Made With Milk, Unspecified If Cooking Fat Added)
1.1 g316.1 mg
9400
(Unspecified If Cooking Fat Added)
1.1 g316.1 mg
9401
(Made With Butter)
1.1 g315.2 mg
94021.1 g315 mg
9403
(Unspecified If Cooking Fat Added)
1.1 g315 mg
9404
(With Tomato Sauce With Meatballs, Or Meat Sauce With Or Without Meatballs)
1.1 g315 mg
9405
(Reduced Fat, 2%)
1.1 g314.7 mg
9406
(No Sauce, Mixture)
1.1 g314.7 mg
94071.1 g314.7 mg
94081.1 g314.7 mg
9409
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.1 g314.7 mg
9410
(Made From Reduced Sugar Mix, Unspecified Type Of Milk)
1.1 g314.7 mg
9411
(Made From Sugar Free Syrup, Unspecified Type Of Milk)
1.1 g314.7 mg
9412
(Made With Butter, From Canned)
1.1 g314.7 mg
9413
(Cake-Type, Includes Trolley Cakes)
1.1 g314.7 mg
9414
(Meat Only, Slice, Bone-In, Pan-Broil, Pork)
1.1 g314.7 mg
9415
(Prepared From Recipe)
1.1 g314.7 mg
9416
(Made With Milk, Chocolate)
1.1 g314.7 mg
9417
(Dry, Low Fat, 1%, Not Reconstituted)
1.1 g314.7 mg
9418
(Lactose Free, Reduced Fat, 2%)
1.1 g314.7 mg
9419
(Reduced Fat, 2%)
1.1 g314.7 mg
9420
(With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat)
1.1 g314.7 mg
9421
(Made From No Sugar Added Dry Mix, Unspecified Type Of Milk)
1.1 g314.7 mg
9422
(From School, Not Further Specified)
1.1 g314.7 mg
9423
(With Fruit, Made From Frozen)
1.1 g314.7 mg
94241.1 g314.7 mg
9425
(Soy Based, Not Further Specified)
1.1 g314.7 mg
94261.1 g314.7 mg
9427
(Real Medleys, Peach Almond, Dry)
1.1 g314.7 mg
9428
(Cereals, Dry)
1.1 g314.7 mg
94291.1 g314.7 mg
94301.1 g314.7 mg
9431
(Not Fortified, Dry, Cereals)
1.1 g314.7 mg
9432
(Light & Dark Meat, Skin Not Eaten)
1.1 g314.7 mg
9433
(With Soy-Based Sauce Mixture)
1.1 g314.7 mg
9434
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, No Sauce Mixture)
1.1 g314.7 mg
94351.1 g314.7 mg
9436
(Not Further Specified)
1.1 g314.7 mg
9437
(Made With Unspecified Fat)
1.1 g314.4 mg
9438
(Unspecified If Cooking Fat Added)
1.1 g313.5 mg
9439
(Made With Milk, Natural Flavor)
1.1 g313 mg
9440
(From Canned)
1.1 g312.7 mg
9441
(Unspecified If Cooking Fat Added)
1.1 g312.4 mg
94421.1 g312.4 mg
9443
(Unspecified If Cooking Fat Added)
1.1 g312.1 mg
9444
(Unspecified If Cooking Fat Added)
1.1 g312.1 mg
9445
(Unspecified If Cooking Fat Added)
1.1 g312.1 mg
9446
(Made With Unspecified Fat)
1.1 g312.1 mg
9447
(Unspecified If Cooking Fat Added)
1.1 g312.1 mg
9448
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g312.1 mg
9449
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g312.1 mg
94501.1 g311.8 mg
94511.1 g311.8 mg
94521.1 g311.8 mg
94531.1 g311.8 mg
94541.1 g311.8 mg
9455
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
1.1 g311.8 mg
9456
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
1.1 g311.8 mg
94571.1 g311.8 mg
9458
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1.1 g311.8 mg
9459
(Mixed Berry Blend, 2% Fat)
1.1 g311.8 mg
9460
(Prepared From Dry Mix, Milk Added)
1.1 g311.8 mg
94611.1 g311.8 mg
9462
(Made With Butter)
1.1 g311.8 mg
9463
(Made With Fat)
1.1 g311.8 mg
9464
(Without Salt, Reduced Fat, Salad Dressing)
1.1 g311.8 mg
9465
(Arroz Frito, Puerto Rican Style)
1.1 g311.8 mg
94661.1 g311.8 mg
94671.1 g311.8 mg
94681.1 g311.8 mg
9469
(No Sauce Mixture)
1.1 g311.8 mg
9470
(Crunchy Almond/Brown Sugar)
1.1 g311.8 mg
94711.1 g311.8 mg
9472
(With Tomato-Based Sauce & Seafood, Restaurant)
1.1 g311.8 mg
9473
(With Tomato-Based Sauce, Seafood, & Added Vegetables, Restaurant)
1.1 g311.8 mg
94741.1 g311.8 mg
9475
(Cereals Ready-To-Eat)
1.1 g311.8 mg
94761.1 g311.8 mg
9477
(Entree, Latino Restaurant)
1.1 g311.8 mg
9478
(Flavors Other Than Chocolate, Prepared From Dry Mix, Low Calorie, Containing Artificial Sweetener, Milk Added)
1.1 g311.8 mg
9479
(Low Calorie, Flavors Other Than Chocolate, Containing Artificial Sweetener, Ready-To-Eat)
1.1 g311.8 mg
9480
(Dark Meat, Meat Only, Chicken)
1.1 g311.8 mg
9481
(Dark Meat, Meat Only, Chicken)
1.1 g311.8 mg
9482
(Loin, Meat Only, Bone-In)
1.1 g311.8 mg
94831.1 g311.8 mg
94841.1 g311.8 mg
94851.1 g311.8 mg
94861.1 g311.8 mg
9487
(Meat Only, Pork, Slice, Bone-In)
1.1 g311.8 mg
9488
(Meat Only, Pork, Rump, Bone-In)
1.1 g311.8 mg
94891.1 g311.8 mg
9490
(Unspecified If Cooking Fat Added)
1.1 g310.7 mg
9491
(Unspecified If Cooking Fat Added)
1.1 g310.4 mg
9492
(With Meat Sauce)
1.1 g310.1 mg
9493
(Unspecified Color, Unspecified Form, Made With Unspecified Fat)
1.1 g309.9 mg
9494
(Unspecified If Cooking Fat Added, Unspecified Color, Unspecified Form)
1.1 g309.9 mg
9495
(Unspecified Color, Made With Unspecified Fat)
1.1 g309.9 mg
9496
(Unspecified Color, Unspecified If Cooking Fat Added)
1.1 g309.9 mg
9497
(Unspecified If Cooking Fat Added)
1.1 g309.9 mg
9498
(Unspecified If Cooking Fat Added)
1.1 g309.9 mg
9499
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g309.9 mg
9500
(Diet Frozen Meal)
1.1 g309.9 mg
9501
(Unspecified If Cooking Fat Added)
1.1 g309.6 mg
9502
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g309.6 mg
9503
(Unspecified If Cooking Fat Added)
1.1 g309.3 mg
9504
(Made From Frozen)
1.1 g309.3 mg
9505
(Unspecified Form)
1.1 g309.3 mg
9506
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
1.1 g309 mg
9507
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1.1 g309 mg
9508
(Variety Meats & By-Products)
1.1 g309 mg
9509
(New England, Prepared With Equal Volume Low Fat Milk, 2%)
1.1 g309 mg
95101.1 g309 mg
9511
(New England, Unspecified If Prepared With Water Or Milk)
1.1 g309 mg
9512
(Made With Butter)
1.1 g309 mg
95131.1 g309 mg
9514
(Light, Powder)
1.1 g309 mg
95151.1 g309 mg
95161.1 g309 mg
9517
(With Tomato-Based Sauce & Added Vegetables, Restaurant)
1.1 g309 mg
9518
(Light, Not Further Specified)
1.1 g309 mg
95191.1 g309 mg
95201.1 g309 mg
9521
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.1 g309 mg
9522
(Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat)
1.1 g309 mg
9523
(Meat Only, With Added Solution)
1.1 g309 mg
9524
(No Rice)
1.1 g309 mg
9525
(Extra Lean, Prepackaged Or Deli, Luncheon Meat)
1.1 g309 mg
9526
(Pan De Manteca, Puerto Rican Style)
1.1 g309 mg
95271.1 g309 mg
9528
(Unspecified If Cooking Fat Added)
1.1 g308.7 mg
9529
(Unspecified Form, Made With Oil)
1.1 g308.7 mg
9530
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g308.7 mg
9531
(From Canned, Made With Unspecified Fat)
1.1 g308.4 mg
9532
(From Canned, Unspecified If Cooking Fat Added)
1.1 g308.4 mg
9533
(From Canned, Unspecified If Cooking Fat Added)
1.1 g307.9 mg
9534
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g307.9 mg
9535
(Unspecified If Cooking Fat Added)
1.1 g307.9 mg
9536
(Unspecified If Cooking Fat Added)
1.1 g307.9 mg
9537
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce, Made With Unspecified Fat)
1.1 g307.6 mg
9538
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce, Unspecified If Cooking Fat Added)
1.1 g307.6 mg
9539
(Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Coating Eaten)
1.1 g307.3 mg
9540
(Unspecified If Cooking Fat Added)
1.1 g307 mg
9541
(Made From Fresh)
1.1 g307 mg
9542
(With Cream Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
1.1 g306.7 mg
9543
(Meat Sauce With Or Without Meatballs)
1.1 g306.5 mg
9544
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
1.1 g306.2 mg
9545
(Regular, Nutritional Drink, Ready-To-Drink)
1.1 g306.2 mg
95461.1 g306.2 mg
9547
(Made With Butter, From Canned)
1.1 g306.2 mg
9548
(Not Dried, Made With Unspecified Fat)
1.1 g306.2 mg
9549
(Made With Butter)
1.1 g306.2 mg
9550
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter)
1.1 g306.2 mg
95511.1 g306.2 mg
9552
(With Vegetables)
1.1 g306.2 mg
95531.1 g306.2 mg
9554
(Indian Appetizer)
1.1 g306.2 mg
9555
(Made With Creamy Dressing)
1.1 g306.2 mg
9556
(Crinkle Or Regular Cut, Salt Added In Processing)
1.1 g306.2 mg
95571.1 g306.2 mg
95581.1 g306.2 mg
9559
(Enriched)
1.1 g306.2 mg
9560
(Unenriched)
1.1 g306.2 mg
9561
(Fish)
1.1 g306.2 mg
9562
(Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat)
1.1 g306.2 mg
9563
(Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich)
1.1 g306.2 mg
9564
(With Added Solution, Loin, Meat Only)
1.1 g306.2 mg
9565
(Boneless, Meat & Fat, Whole, Pork)
1.1 g306.2 mg
9566
(Light Meat, Meat Only)
1.1 g306.2 mg
9567
(Drained, Made With Fat)
1.1 g305.3 mg
9568
(Unspecified If Cooking Fat Added)
1.1 g305.3 mg
9569
(Unspecified If Cooking Fat Added)
1.1 g305.3 mg
9570
(Made With Unspecified Fat)
1.1 g304.8 mg
9571
(Unspecified If Cooking Fat Added)
1.1 g304.8 mg
9572
(Made With Unspecified Fat, Unspecified Form)
1.1 g304.8 mg
9573
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g304.8 mg
9574
(Made With Unspecified Fat)
1.1 g304.5 mg
9575
(Unspecified If Cooking Fat Added)
1.1 g304.5 mg
95761.1 g303.9 mg
9577
(Coated, Made With Margarine)
1.1 g303.3 mg
95781.1 g303.3 mg
9579
(Coated, Made With Cooking Spray)
1.1 g303.3 mg
95801.1 g303.3 mg
9581
(Made With Butter, Low Sodium)
1.1 g303.3 mg
95821.1 g303.3 mg
9583
(With Mushroom Soup Mixture)
1.1 g303.3 mg
9584
(Bacalaitos Fritos, Puerto Rican Style)
1.1 g303.3 mg
9585
(Unspecified If Cooking Fat Added)
1.1 g303.3 mg
9586
(From Fast Food)
1.1 g303.3 mg
9587
(With Fruit)
1.1 g303.3 mg
9588
(Whole-Wheat, Reduced Fat)
1.1 g303.3 mg
9589
(Prepared With Milk)
1.1 g303.3 mg
9590
(From School, Not Further Specified)
1.1 g303.3 mg
9591
(From School, Not Further Specified)
1.1 g303.3 mg
9592
(With Spread)
1.1 g303.3 mg
95931.1 g303.3 mg
9594
(Raisins, Dates & Walnuts, Dry)
1.1 g303.3 mg
9595
(Boneless, Meat & Fat)
1.1 g303.3 mg
9596
(Retail Parts, Meat Only)
1.1 g303.3 mg
9597
(Variety Meats & By-Products)
1.1 g303.3 mg
9598
(Salmon Guisado, Puerto Rican Style)
1.1 g303.3 mg
95991.1 g303.3 mg
96001.1 g303.3 mg
96011.1 g303.3 mg
96021.1 g303.3 mg
9603
(Unspecified Form)
1.1 g303.1 mg
9604
(Drained, Made With Margarine)
1.1 g302.8 mg
9605
(Boiled With Peel, Peel Not Eaten, Made With Fat)
1.1 g302.8 mg
9606
(Boiled With Peel, Peel Not Eaten, Unspecified If Cooking Fat Added)
1.1 g302.8 mg
9607
(Unspecified If Cooking Fat Added)
1.1 g302.5 mg
9608
(Made With Unspecified Fat)
1.1 g302.5 mg
9609
(Unspecified If Cooking Fat Added)
1.1 g302.5 mg
9610
(Made With Unspecified Fat, Unspecified Form)
1.1 g302.5 mg
9611
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g302.5 mg
9612
(100% Whole Wheat, Reduced Fat)
1.1 g302.5 mg
9613
(Unspecified If Cooking Fat Added)
1.1 g302.2 mg
9614
(Black Or Brown, Low Sodium, Unspecified If Cooking Fat Added)
1.1 g301.9 mg
9615
(Drained, Made With Oil)
1.1 g301.9 mg
9616
(Drained, Unspecified If Cooking Fat Added)
1.1 g301.9 mg
9617
(Unspecified If Cooking Fat Added)
1.1 g301.9 mg
9618
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g301.9 mg
9619
(Made With Unspecified Fat)
1.1 g300.8 mg
9620
(Unspecified If Cooking Fat Added)
1.1 g300.8 mg
9621
(Unspecified If Cooking Fat Added)
1.1 g300.8 mg
9622
(Made With Unspecified Fat)
1.1 g300.8 mg
9623
(Unspecified If Cooking Fat Added)
1.1 g300.8 mg
96241.1 g300.5 mg
96251.1 g300.5 mg
96261.1 g300.5 mg
9627
(Variety Meats & By-Products)
1.1 g300.5 mg
9628
(Variety Meats & By-Products)
1.1 g300.5 mg
96291.1 g300.5 mg
9630
(Drained, Unspecified If Cooking Fat Added)
1.1 g300.5 mg
9631
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.1 g300.5 mg
9632
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.1 g300.5 mg
9633
(Made From Reduced Sugar Mix With Reduced Fat Milk 2%)
1.1 g300.5 mg
9634
(Made From Sugar Free Syrup With Reduced Fat Milk 2%)
1.1 g300.5 mg
9635
(New England, Prepared With Milk)
1.1 g300.5 mg
9636
(Unspecified If Manhattan Or New England Style)
1.1 g300.5 mg
9637
(Made With Butter)
1.1 g300.5 mg
9638
(Prepared With Milk)
1.1 g300.5 mg
9639
(With Milk Or Water, Unspecified If Made)
1.1 g300.5 mg
9640
(Dry Mix, Prepared With 2% Milk)
1.1 g300.5 mg
9641
(Made From No Sugar Added Dry Mix With Reduced Fat Milk, 2%)
1.1 g300.5 mg
9642
(With Tomato-Based Sauce Mixture)
1.1 g300.5 mg
9643
(Cereals, Ham 'n' Cheese Flavor, Dry)
1.1 g300.5 mg
9644
(Fore & Hind, Meat & Fat)
1.1 g300.5 mg
96451.1 g300.5 mg
96461.1 g300.5 mg
9647
(Italian Restaurant)
1.1 g300.5 mg
9648
(Dry Mix, Prepared With 2% Milk)
1.1 g300.5 mg
9649
(Made With Unspecified Fat)
1.1 g299.7 mg
9650
(Unspecified If Cooking Fat Added)
1.1 g299.7 mg
9651
(Made With Unspecified Fat, Unspecified Form)
1.1 g299.7 mg
9652
(Unspecified If Cooking Fat Added, Unspecified Form)
1.1 g299.7 mg
96531.1 g299.4 mg
96541.1 g299.4 mg
9655
(Low Sodium, Unspecified If Cooking Fat Added)
1.1 g299.1 mg
9656
(Unspecified If Cooking Fat Added)
1.1 g299.1 mg
9657
(Made With Olean, Fat Free, Corn Or Cornmeal Base)
1.1 g298.8 mg
96581.1 g298.5 mg
9659
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Unspecified If Cooking Fat Added)
1.1 g298.2 mg
9660
(Coated, Made Without Fat)
1.1 g297.7 mg
9661
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.1 g297.7 mg
9662
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.1 g297.7 mg
9663
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
1.1 g297.7 mg
9664
(Drained, Made With Unspecified Fat)
1.1 g297.7 mg
9665
(Low Sodium, Made With Fat)
1.1 g297.7 mg
9666
(Pan Sobao, Puerto Rican Style)
1.1 g297.7 mg
9667
(With Tomato Sauce)
1.1 g297.7 mg
9668
(No Sauce Mixture)
1.1 g297.7 mg
9669
(With Gravy Mixture)
1.1 g297.7 mg
9670
(Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture, Excluding Carrots, Broccoli, And/Or Dark-Green Leafy)
1.1 g297.7 mg
9671
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture)
1.1 g297.7 mg
9672
(Made With Unspecified Fat)
1.1 g297.7 mg
96731.1 g297.7 mg
9674
(Made With Milk & Sugar, Puerto Rican Style)
1.1 g297.7 mg
9675
(Unspecified If Cooking Fat Added)
1.1 g297.7 mg
96761.1 g297.7 mg
96771.1 g297.7 mg
9678
(With Vegetables, Unspecified If Cooking Fat Added)
1.1 g297.7 mg
9679
(Omelet, Scrambled, Or Fried, With Vegetables, Unspecified If Cooking Fat Added)
1.1 g297.7 mg
9680
(Commercially Prepared)
1.1 g297.7 mg
9681
(Light Or Dark, Holiday Type Cake)
1.1 g297.7 mg
9682
(Boneless, Meat & Fat, Slice, Pan-Broil, Pork)
1.1 g297.7 mg
96831.1 g297.7 mg
9684
(Topped With Eel)
1.1 g297.7 mg
9685
(Meat Only, Chicken)
1.1 g297.7 mg
9686
(With Added Solution, Boneless, Loin, Meat Only)
1.1 g297.7 mg
9687
(Meat Only, New Zealand Imported)
1.1 g297.7 mg
9688
(Frozen Mixture)
1.1 g297.7 mg
9689
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture)
1.1 g297.7 mg
9690
(Enriched, Dry)
1.1 g297.7 mg
96911.1 g297.7 mg
9692
(Low Fat, Nacho Cheese, Made With Olestra)
1.1 g297.7 mg
9693
(Meat Only, Shank, Bone-In, Pork)
1.1 g297.7 mg
9694
(Made With Oil)
1 g296.8 mg
9695
(Unspecified If Cooking Fat Added)
1 g296.8 mg
9696
(Unspecified If Cooking Fat Added)
1 g296.8 mg
9697
(Made With Cooking Spray)
1 g294.8 mg
9698
(Round, Meat Only, Game Meat)
1 g294.8 mg
9699
(Prepared With Equal Volume Water)
1 g294.8 mg
9700
(Drained, Made With Unspecified Fat)
1 g294.8 mg
97011 g294.8 mg
9702
(With Gravy Mixture)
1 g294.8 mg
9703
(No Dressing)
1 g294.8 mg
97041 g294.8 mg
9705
(Made With Unspecified Fat)
1 g294.8 mg
9706
(With Butter Or Margarine)
1 g294.8 mg
9707
(Regular Or Quick, Made With Non-Dairy Milk, Made With Fat)
1 g294.8 mg
9708
(Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1 g294.8 mg
9709
(Caramel Custard, Dry Mix, Prepared With 2% Milk)
1 g294.8 mg
9710
(Cereal- & Vegetable Protein-Based)
1 g294.8 mg
9711
(Regular Or Quick, Made With Non-Dairy Milk, Made With Fat)
1 g294.8 mg
9712
(Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
1 g294.8 mg
9713
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
1 g294.8 mg
9714
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
1 g294.8 mg
97151 g294.8 mg
9716
(With Peanuts, Caramel-Coated)
1 g294.8 mg
9717
(Flavors Other Than Chocolate, Prepared From Dry Mix, Milk Added)
1 g294.8 mg
9718
(Real Medleys, Summer Berry, Dry)
1 g294.8 mg
9719
(Meat Only, Game Meat)
1 g294.8 mg
9720
(Variety Meats & By-Products)
1 g294.8 mg
9721
(With Added Solution, Loin, Meat & Fat)
1 g294.8 mg
9722
(New Zealand Imported)
1 g294.8 mg
9723
(Boneless, Meat Only, Whole, Pork)
1 g294.8 mg
97241 g294.8 mg
9725
(Mixed Species, Fish)
1 g294.8 mg
9726
(Reduced Fat, 2%)
1 g294.8 mg
9727
(Latino Restaurant)
1 g294.8 mg
97281 g294.8 mg
97291 g294.6 mg
9730
(Unspecified If Cooking Fat Added)
1 g294.6 mg
9731
(Made With Butter)
1 g294.3 mg
9732
(Low Sodium, Made With Unspecified Fat)
1 g293.4 mg
9733
(Low Sodium, Unspecified If Cooking Fat Added)
1 g293.4 mg
9734
(Unspecified If Cooking Fat Added, Immature)
1 g293.1 mg
9735
(Immature, From Canned, Unspecified If Cooking Fat Added)
1 g293.1 mg
9736
(Immature, Made With Unspecified Fat, Unspecified Form)
1 g293.1 mg
9737
(Immature, Unspecified If Cooking Fat Added, Unspecified Form)
1 g293.1 mg
97381 g292.3 mg
9739
(Unspecified If Cooking Fat Added)
1 g292.3 mg
9740
(Unspecified Form, Made With Fat)
1 g292.3 mg
9741
(Unspecified If Cooking Fat Added, Unspecified Form)
1 g292.3 mg
9742
(Top Round, 1n Steak, Meat Only, Game Meat)
1 g292 mg
9743
(Apricot, 2% Fat)
1 g292 mg
9744
(Strawberry Banana, 2% Fat)
1 g292 mg
9745
(Immature, Made With Unspecified Fat)
1 g292 mg
9746
(Unspecified If Cooking Fat Added, Immature)
1 g292 mg
9747
(With Adhering Flesh)
1 g292 mg
9748
(Sopa De Ajo, Puerto Rican Style)
1 g292 mg
9749
(Original Recipe, Breast, Skin & Breading Removed, Meat Only)
1 g292 mg
97501 g292 mg
9751
(All Types, Salt Not Added In Processing)
1 g292 mg
9752
(Sugar Syrup Or Caramel-Coated, With Nuts)
1 g292 mg
9753
(Apple & Cinnamon, Reduced Sugar)
1 g292 mg
9754
(Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat)
1 g292 mg
9755
(Variety Meats & By-Products)
1 g292 mg
9756
(Grass-Fed Beef, Lean Only)
1 g292 mg
97571 g292 mg
9758
(With Cream Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy)
1 g289.4 mg
97591 g289.2 mg
9760
(Coated, Made With Cooking Spray, Unspecified Type)
1 g289.2 mg
9761
(Made With Margarine)
1 g289.2 mg
9762
(Made Without Fat)
1 g289.2 mg
9763
(Regular, Dry Mix, Prepared With 2% Milk)
1 g289.2 mg
9764
(Not Further Specified)
1 g289.2 mg
9765
(Reduced Fat Or Light, Frankfurter Or Hot Dog)
1 g289.2 mg
9766
(Not Further Specified)
1 g289.2 mg
9767
(From Fast Food / Restaurant)
1 g289.2 mg
9768
(Not Further Specified)
1 g289.2 mg
9769
(With Beans & Macaroni)
1 g289.2 mg
9770
(Mango, 2% Fat)
1 g289.2 mg
9771
(Made From Light Syrup, Unspecified Type Of Milk)
1 g289.2 mg
9772
(Made With Fat, Unspecified Type)
1 g289.2 mg
9773
(Made With Unspecified Fat)
1 g289.2 mg
9774
(Made With Fat)
1 g289.2 mg
9775
(Pinto, Calico, Or Red, Made With Unspecified Fat)
1 g289.2 mg
9776
(Mollusks, Moist Heat)
1 g289.2 mg
9777
(Reduced Fat Or Light, Not Further Specified)
1 g289.2 mg
9778
(Reduced Fat Or Light, Frankfurter Or Hot Dog)
1 g289.2 mg
97791 g289.2 mg
9780
(Fermented Soybean Paste)
1 g289.2 mg
97811 g289.2 mg
9782
(Not Further Specified)
1 g289.2 mg
9783
(From Fast Food / Restaurant)
1 g289.2 mg
9784
(Flavors Other Than Chocolate, Ready-To-Eat)
1 g289.2 mg
9785
(Flavors Other Than Chocolate, Unspecified If From Dry Mix Or Ready-To-Eat)
1 g289.2 mg
97861 g289.2 mg
9787
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
1 g289.2 mg
9788
(Unspecified Type)
1 g289.2 mg
97891 g289.2 mg
9790
(New Zealand Imported, Variety Meats & By-Products)
1 g289.2 mg
9791
(Ready-To-Eat)
1 g289.2 mg
9792
(Regular, Dry Mix, Prepared With 2% Milk)
1 g289.2 mg
9793
(Unspecified If Cooking Fat Added)
1 g288.6 mg
9794
(Chayote, Unspecified If Cooking Fat Added)
1 g288.3 mg
9795
(Unspecified If Cooking Fat Added)
1 g287.7 mg
9796
(Drained, Made With Fat)
1 g287.5 mg
97971 g287.5 mg
9798
(Unspecified If Cooking Fat Added)
1 g287.5 mg
9799
(Unspecified Form, Made With Oil)
1 g287.5 mg
9800
(Unspecified If Cooking Fat Added, Unspecified Form)
1 g287.5 mg
9801
(Flavors Other Than Chocolate, Lowfat Milk)
1 g287.2 mg
9802
(Coated, Skin / Coating Not Eaten)
1 g286.3 mg
9803
(Skin Not Eaten, From Fast Food / Restaurant)
1 g286.3 mg
9804
(Coated, Made Without Fat, Unspecified Type)
1 g286.3 mg
9805
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
1 g286.3 mg
9806
(Boneless, Skinless, Meat Only, Chicken)
1 g286.3 mg
98071 g286.3 mg
9808
(Skin Not Eaten, Grilled Without Sauce)
1 g286.3 mg
9809
(With Mushroom Soup Mixture)
1 g286.3 mg
9810
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture)
1 g286.3 mg
9811
(Made From Syrup, Unspecified Type Of Milk)
1 g286.3 mg
9812
(Made With Fat)
1 g286.3 mg
9813
(Made With Milk, Corn Or Hominy, Made Without Fat)
1 g286.3 mg
9814
(Including Potatoes, Carrots, Onions, Celery, Stew Type, Made With Unspecified Fat)
1 g286.3 mg
9815
(Excluding Carrots, Broccoli, & Dark- Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
1 g286.3 mg
9816
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture)
1 g286.3 mg
9817
(Coated, Skin / Coating Not Eaten, From Pre-Cooked)
1 g286.3 mg
9818
(Coated, Skin / Coating Not Eaten, From Raw)
1 g286.3 mg
98191 g286.3 mg
9820
(Skinless, Boneless, Meat Only, With Added Solution, Chicken)
1 g286.3 mg
9821
(Top Round, Leg, Cap Off, Boneless)
1 g286.3 mg
98221 g286.3 mg
98231 g286.3 mg
9824
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
1 g286.3 mg
9825
(Boneless, Meat & Fat)
1 g286.3 mg
9826
(Sockeye, Fish, Alaska Native)
1 g286.3 mg
9827
(Mixed Species, Fish)
1 g286.3 mg
9828
(Meat Only, Chicken)
1 g286.3 mg
9829
(Skin Not Eaten)
1 g286.3 mg
9830
(Diet Frozen Meal)
1 g286.3 mg
9831
(Boneless, Meat Only, Spiral Slice, Pork)
1 g286.3 mg
9832
(With Tomato-Based Sauce & Meat, Ready-To-Heat)
1 g286.3 mg
9833
(Made With Butter)
1 g284.9 mg
9834
(Made With Butter)
1 g284.9 mg
9835
(Unspecified Form, Made With Butter)
1 g284.9 mg
9836
(Unspecified Form, Made With Butter)
1 g284.6 mg
9837
(Low Sodium)
1 g284.3 mg
9838
(Low Sodium)
1 g284.3 mg
9839
(Made With Oil)
1 g284.1 mg
9840
(Unspecified If Cooking Fat Added)
1 g284.1 mg
9841
(Unspecified If Cooking Fat Added, Unspecified Form)
1 g283.8 mg
9842
(Unspecified If Cooking Fat Added)
1 g283.8 mg
9843
(White Sauce Or Mushroom Soup-Based Sauce, Mixture)
1 g283.5 mg
98441 g283.5 mg
9845
(Low Sodium, Ready-To-Serve)
1 g283.5 mg
9846
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
1 g283.5 mg
98471 g283.5 mg
9848
(Reduced Sugar)
1 g283.5 mg
98491 g283.5 mg
98501 g283.5 mg
9851
(Prepared With Water, Low Sodium)
1 g283.5 mg
98521 g283.5 mg
9853
(Fish, Mixed Species)
1 g283.5 mg
98541 g283.5 mg
9855
(Cereals Ready-To-Eat)
1 g283.5 mg
98561 g283.5 mg
98571 g283.5 mg
98581 g283.5 mg
9859
(Frozen Novelties, 98% Fat Free, No Sugar Added)
1 g283.5 mg
9860
(Prepared, Low Sodium)
1 g283.5 mg
98611 g283.5 mg
98621 g283.5 mg
9863
(Chuletas A La Jardinera, Puerto Rican Style, Mixture)
1 g283.5 mg
9864
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture)
1 g283.5 mg
9865
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
1 g283.5 mg
98661 g283.5 mg
98671 g283.5 mg
98681 g283.5 mg
9869
(Cereals Ready-To-Eat)
1 g283.5 mg
98701 g283.5 mg
9871
(Variety Meats & By-Products)
1 g283.5 mg
9872
(Variety Meats & By-Products)
1 g283.5 mg
9873
(From Restaurant)
1 g283.5 mg
9874
(Mexican Restaurant)
1 g283.5 mg
9875
(Boneless, Meat & Fat, Whole, Pork)
1 g283.5 mg
9876
(All Types, Salt Added In Processing)
1 g283.5 mg
98771 g283.5 mg
9878
(Baker's, Active Dry, Leavening Agents)
1 g283.5 mg
9879
(Not Further Specified)
1 g283.5 mg
9880
(Plain, Low Fat Milk)
1 g283.5 mg
9881
(Plain, Low Fat)
1 g283.5 mg
9882
(Plain, Unspecified Type Of Milk)
1 g283.5 mg
9883
(Unspecified Type Of Milk Or Flavor)
1 g283.5 mg
9884
(Skin Not Eaten, Cooked With Marinade, From Raw)
999 mg283.2 mg
9885
(Coated, Made With Cooking Spray)
999 mg283.2 mg
9886998 mg282.9 mg
9887
(Made With Fat)
998 mg282.9 mg
9888998 mg282.9 mg
9889
(Skin Not Eaten)
997 mg282.6 mg
9890997 mg282.6 mg
9891
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
997 mg282.6 mg
9892
(With Tomato-Based Sauce, Meat, & Added Vegetables, Ready-To-Heat)
997 mg282.6 mg
9893
(With Venison/Deer & Beans)
996 mg282.4 mg
9894
(New Zealand Imported)
995 mg282.1 mg
9895
(From Fast Food / Restaurant)
994 mg281.8 mg
9896
(Drained, Made With Fat, Unspecified Type)
993 mg281.5 mg
9897993 mg281.5 mg
9898
(Drained, Made With Margarine)
992 mg281.2 mg
9899
(Boneless, Skinless, Meat Only, Chicken)
992 mg281.2 mg
9900
(Excluding Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
991 mg280.9 mg
9901
(Prepared With Milk)
991 mg280.9 mg
9902
(Unspecified If Made With Milk Or Water)
991 mg280.9 mg
9903
(Made With Oil)
991 mg280.9 mg
9904
(Unspecified If Cooking Fat Added)
991 mg280.9 mg
9905
(Dry Mix, Prepared With 2% Milk)
991 mg280.9 mg
9906990 mg280.7 mg
9907
(With Vitamin C, Pieces)
990 mg280.7 mg
9908
(With Fruit & Cream Cheese)
990 mg280.7 mg
9909
(With Vitamin C, Snacks, Berry Flavored)
990 mg280.7 mg
9910
(Game Meat)
990 mg280.7 mg
9911
(Meat Only, Chicken)
990 mg280.7 mg
9912989 mg280.4 mg
9913
(Unspecified If Cooking Fat Added)
988 mg280.1 mg
9914
(Unspecified If Cooking Fat Added, Unspecified Form)
987 mg279.8 mg
9915
(Unspecified If Cooking Fat Added)
987 mg279.8 mg
9916
(Made With Unspecified Fat)
987 mg279.8 mg
9917
(Unspecified If Cooking Fat Added)
987 mg279.8 mg
9918
(Made With Milk, Made Without Fat)
987 mg279.8 mg
9919
(Sauce)
987 mg279.8 mg
9920
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce)
987 mg279.8 mg
9921
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture)
986 mg279.5 mg
9922985 mg279.2 mg
9923
(Dessert, Dressing, Potatoes, Vegetable, Frozen Meal, Large Meat Portion)
985 mg279.2 mg
9924
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
985 mg279.2 mg
9925
(Cheese Flavored, Made With Fat)
984 mg279 mg
9926
(Cheese Flavored, Unspecified If Cooking Fat Added)
984 mg279 mg
9927
(Vegetable Flavored, Made With Fat)
984 mg279 mg
9928
(Vegetable Flavored, Unspecified If Cooking Fat Added)
984 mg279 mg
9929
(Made From Lowfat Milk & Low Calorie Sweetener)
984 mg279 mg
9930
(No Sugar Added, Frozen Novelties)
984 mg279 mg
9931
(Low Calorie, Dry Mix)
984 mg279 mg
9932
(From Fast Food / Restaurant)
984 mg279 mg
9933
(Made With Light Italian Dressing)
983 mg278.7 mg
9934
(Dry Mix, Enriched)
983 mg278.7 mg
9935
(Dry Mix, Unenriched)
983 mg278.7 mg
9936
(Made With Cooking Spray, Unspecified Type)
982 mg278.4 mg
9937982 mg278.4 mg
9938
(Skin Not Eaten)
982 mg278.4 mg
9939
(Coated, Made Without Fat)
982 mg278.4 mg
9940
(Maple Flavored, From Fast Food)
982 mg278.4 mg
9941
(Other Flavors, From Fast Food)
982 mg278.4 mg
9942
(Skin Not Eaten)
982 mg278.4 mg
9943
(With Mushroom Soup Mixture)
982 mg278.4 mg
9944
(From Canned, Unspecified If Cooking Fat Added)
981 mg278.1 mg
9945981 mg278.1 mg
9946
(Meat Only, Pork, Shank, Bone-In)
981 mg278.1 mg
9947
(Prepared With Equal Volume Water)
980 mg277.8 mg
9948
(Unspecified If Cooking Fat Added)
980 mg277.8 mg
9949
(Pan De Manteca, Puerto Rican Style)
980 mg277.8 mg
9950
(Pre-Basted, Meat & Skin)
980 mg277.8 mg
9951980 mg277.8 mg
9952
(Chinese Restaurant)
978 mg277.3 mg
9953
(Prepared With Water)
978 mg277.3 mg
9954978 mg277.3 mg
9955
(Hawaiian Style Mixture)
978 mg277.3 mg
9956978 mg277.3 mg
9957
(Peel Eaten, Made With Fat)
977 mg277 mg
9958
(Peel Eaten, Unspecified If Cooking Fat Added)
977 mg277 mg
9959977 mg277 mg
9960
(Made With Rice Flour, Corn Starch, And/Or Tapioca)
977 mg277 mg
9961
(Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich)
977 mg277 mg
9962977 mg277 mg
9963
(Gluten-Free, Wheat-Free)
977 mg277 mg
9964
(Breaded, Light Meat, Skin Not Eaten)
976 mg276.7 mg
9965
(With Beans & Rice)
976 mg276.7 mg
9966975 mg276.4 mg
9967
(Boneless, Meat Only, Slice, Pan-Broil, Pork)
975 mg276.4 mg
9968
(Made With Spinach Noodles, Or Spaghetti, Meat Sauce With Or Without Meatballs)
975 mg276.4 mg
9969
(Made With Cooking Spray, Coated, Prepared Skinless, Coating Eaten)
974 mg276.1 mg
9970
(Made With Margarine)
974 mg276.1 mg
9971
(Made With Unspecified Fat)
974 mg276.1 mg
9972
(Dry Mix, Prepared With 2% Milk)
974 mg276.1 mg
9973
(Not Further Specified)
974 mg276.1 mg
9974
(Unspecified If Cooking Fat Added)
973 mg275.8 mg
9975
(With Fruit & Cream Cheese, Dietetic, Sweetened With Low Calorie Sweetener)
973 mg275.8 mg
9976973 mg275.8 mg
9977
(Excluding Carrots, Broccoli, & Dark-Green Leafy Vegetables, No Potatoes, With Soy-Based Sauce Mixture)
973 mg275.8 mg
9978
(Made With Unspecified Fat)
972 mg275.6 mg
9979
(Not Further Specified)
972 mg275.6 mg
9980
(With Tomato-Based Sauce & Meat, Ready-To-Heat)
972 mg275.6 mg
9981
(Roast Beef On White Bread With Lettuce & Tomato)
972 mg275.6 mg
9982972 mg275.6 mg
9983
(Made From Light Syrup With Reduced Fat Milk 2%)
971 mg275.3 mg
9984
(Made With Fat)
971 mg275.3 mg
9985
(Unspecified If Cooking Fat Added)
971 mg275.3 mg
9986971 mg275.3 mg
9987
(Dry Mix, Prepared With 2% Milk)
971 mg275.3 mg
9988970 mg275 mg
9989970 mg275 mg
9990
(With Tomato-Based Sauce Mixture)
970 mg275 mg
9991
(Unspecified If Cooking Fat Added)
970 mg275 mg
9992970 mg275 mg
9993
(Portuguese Squash, Made With Fat)
970 mg275 mg
9994
(Portuguese Squash, Unspecified If Cooking Fat Added)
970 mg275 mg
9995970 mg275 mg
9996970 mg275 mg
9997970 mg275 mg
9998
(Light Meat, Meat Only)
970 mg275 mg
9999
(Game Meat)
970 mg275 mg
10000
(Flavors Other Than Fruit, Low Fat Milk)
970 mg275 mg
fig 10. Foods with total saturated fatty acids 9001 to 10000

List of foods (10001 - 11000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
10001
(Flavors Other Than Fruit, Unspecified Type Of Milk)
970 mg275 mg
10002
(Made With Unspecified Fat, Low Sodium)
969 mg274.7 mg
10003969 mg274.7 mg
10004969 mg274.7 mg
10005
(Unspecified If Cooking Fat Added)
968 mg274.4 mg
10006
(Made With Fat)
968 mg274.4 mg
10007
(Unspecified If Cooking Fat Added)
968 mg274.4 mg
10008
(Chocolate-Flavored Roll)
967 mg274.1 mg
10009
(Chocolate-Flavor Roll, Candies)
967 mg274.1 mg
10010
(Frozen Entree, Low-Fat)
967 mg274.1 mg
10011
(Dry Mix, Prepared With 2% Milk)
967 mg274.1 mg
10012
(Chocolate-Flavor Roll, Candies)
967 mg274.1 mg
10013
(Made With Margarine)
966 mg273.9 mg
10014
(With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce)
966 mg273.9 mg
10015964 mg273.3 mg
10016964 mg273.3 mg
10017
(Tomato-Base Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes)
964 mg273.3 mg
10018
(With Tomato-Based Sauce, Meat, & Added Vegetables, Ready-To-Heat)
963 mg273 mg
10019
(Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich)
963 mg273 mg
10020
(Without Peel, Low Sodium, Made With Fat)
962 mg272.7 mg
10021
(Without Peel, Low Sodium, Unspecified If Cooking Fat Added)
962 mg272.7 mg
10022
(Made From Syrup With Reduced Fat Milk 2%)
962 mg272.7 mg
10023
(Made With Unspecified Fat)
962 mg272.7 mg
10024
(Made With Fat, Unspecified Form, Unspecified Type Of Fat)
962 mg272.7 mg
10025962 mg272.7 mg
10026962 mg272.7 mg
10027
(Made With Milk, Made From Dry Mix)
962 mg272.7 mg
10028
(Ready-To-Eat)
962 mg272.7 mg
10029
(Ready-To-Eat)
962 mg272.7 mg
10030
(Made Without Fat, Unspecified Type)
961 mg272.4 mg
10031961 mg272.4 mg
10032
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture)
961 mg272.4 mg
10033961 mg272.4 mg
10034961 mg272.4 mg
10035
(From Canned, Made With Unspecified Fat)
961 mg272.4 mg
10036
(Made With Unspecified Fat, Unspecified Form)
961 mg272.4 mg
10037
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce)
961 mg272.4 mg
10038
(Mondongo, Puerto Rican Style)
961 mg272.4 mg
10039
(Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Coating Not Eaten)
960 mg272.2 mg
10040
(Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Unspecified If Coating Eaten)
960 mg272.2 mg
10041
(Variety Meats & By-Products)
960 mg272.2 mg
10042
(Made With Unspecified Fat)
960 mg272.2 mg
10043
(Made With Unspecified Fat, Unspecified Form)
960 mg272.2 mg
10044
(Unspecified Part, Made Without Fat, No Coating, Skin Not Eaten)
960 mg272.2 mg
10045
(Unspecified Part, Made Without Fat, No Coating, Unspecified If Skin Eaten)
960 mg272.2 mg
10046960 mg272.2 mg
10047960 mg272.2 mg
10048
(Variety Meats & By-Products)
960 mg272.2 mg
10049
(Variety Meats & By-Products)
960 mg272.2 mg
10050
(New England, Condensed)
959 mg271.9 mg
10051
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture)
959 mg271.9 mg
10052
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
958 mg271.6 mg
10053
(Unspecified If Cooking Fat Added)
958 mg271.6 mg
10054958 mg271.6 mg
10055
(Made With Unspecified Fat)
957 mg271.3 mg
10056
(Not Further Specified)
957 mg271.3 mg
10057956 mg271 mg
10058
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture)
955 mg270.7 mg
10059
(With Milk, Water & Margarine Added, Prepared From Granules, Dehydrated)
955 mg270.7 mg
10060
(Plain, On White Bread, Frankfurter Or Hot Dog Sandwich)
955 mg270.7 mg
10061
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
954 mg270.5 mg
10062
(Unspecified If Cooking Fat Added)
954 mg270.5 mg
10063954 mg270.5 mg
10064
(With Added Solution, Dark Meat, Meat Only)
954 mg270.5 mg
10065
(With Chicken)
954 mg270.5 mg
10066
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
953 mg270.2 mg
10067
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
952 mg269.9 mg
10068
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
952 mg269.9 mg
10069
(Made With Unspecified Fat)
952 mg269.9 mg
10070
(Made With Unspecified Fat)
952 mg269.9 mg
10071
(Unspecified If Cooking Fat Added)
952 mg269.9 mg
10072951 mg269.6 mg
10073
(Made With Fat)
951 mg269.6 mg
10074
(Made With Unspecified Fat)
951 mg269.6 mg
10075
(No Sauce Mixture)
950 mg269.3 mg
10076
(Unspecified If Cooking Fat Added)
950 mg269.3 mg
10077
(Unspecified If Cooking Fat Added)
950 mg269.3 mg
10078
(Unspecified If Cooking Fat Added, Unspecified Form)
950 mg269.3 mg
10079950 mg269.3 mg
10080
(Game Meat)
950 mg269.3 mg
10081950 mg269.3 mg
10082
(Boneless, Meat & Fat, Spiral Slice, Pork)
950 mg269.3 mg
10083
(Including Carrots, Broccoli, And/Or Dark-Green Leafy Vegetables, No Potatoes, With Soy-Based Sauce Mixture)
950 mg269.3 mg
10084950 mg269.3 mg
10085
(With Lettuce, Tomato, & Non-Mayonnaise Type Spread, Broiled)
949 mg269 mg
10086
(With Lettuce, Tomato, & Spread, Broiled)
949 mg269 mg
10087949 mg269 mg
10088
(Made With Unspecified Fat, Unspecified Form)
949 mg269 mg
10089
(With Lettuce, Tomato & Spread)
949 mg269 mg
10090
(Dark Meat, Meat Only, Chicken)
949 mg269 mg
10091
(Filled With Bean Paste, Meatless)
949 mg269 mg
10092
(Mollusks, Moist Heat)
948 mg268.8 mg
10093
(Includes Whole-Grain)
948 mg268.8 mg
10094
(Chicken And/Or Turkey, Lettuce, Fruit, Nuts, No Dressing)
947 mg268.5 mg
10095947 mg268.5 mg
10096947 mg268.5 mg
10097
(Leg, Ham, Rump Half, Separable Lean Only, Includes Foods For USDA's Food Distribution Program)
947 mg268.5 mg
10098
(With Pork)
946 mg268.2 mg
10099946 mg268.2 mg
10100
(Made With Margarine)
946 mg268.2 mg
10101946 mg268.2 mg
10102
(Cereals Ready-To-Eat)
946 mg268.2 mg
10103
(Unspecified If Cooking Fat Added)
945 mg267.9 mg
10104
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
944 mg267.6 mg
10105
(With Pasta, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
944 mg267.6 mg
10106944 mg267.6 mg
10107
(Made Without Fat, Coated, Prepared Skinless, Coating Eaten)
943 mg267.3 mg
10108
(Made Without Fat, Coated, Prepared Skinless, Unspecified If Coating Eaten)
943 mg267.3 mg
10109
(Made With Unspecified Fat)
943 mg267.3 mg
10110
(Unspecified If Cooking Fat Added)
943 mg267.3 mg
10111
(Decaffeinated, Coffee)
943 mg267.3 mg
10112
(Variety Meats & By-Products)
942 mg267.1 mg
10113
(Plain, On White Bun, Frankfurter Or Hot Dog Sandwich)
942 mg267.1 mg
10114
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Unspecified If Cooking Fat Added, Low Sodium)
941 mg266.8 mg
10115
(From Canned, Unspecified If Cooking Fat Added)
941 mg266.8 mg
10116
(Unspecified If Cooking Fat Added, Unspecified Form)
941 mg266.8 mg
10117
(Unspecified If Cooking Fat Added)
941 mg266.8 mg
10118
(Made With Unspecified Fat)
940 mg266.5 mg
10119940 mg266.5 mg
10120
(All Types, Salt Not Added In Processing, As Purchased)
940 mg266.5 mg
10121
(Meat Only, Chicken)
940 mg266.5 mg
10122
(Made With Unspecified Fat)
939 mg266.2 mg
10123939 mg266.2 mg
10124
(Plain)
939 mg266.2 mg
10125
(Not Further Specified)
939 mg266.2 mg
10126
(Repollo Relleno Con Carne Y Con Arroz, Arabe Mihsy Melful, Puerto Rican Style, Syrian Dish)
939 mg266.2 mg
10127
(Ready-To-Eat, Not Further Specified)
938 mg265.9 mg
10128
(Coffee)
938 mg265.9 mg
10129
(From Canned)
936 mg265.4 mg
10130
(Egg & Onion)
936 mg265.4 mg
10131
(Unspecified Method)
935 mg265.1 mg
10132935 mg265.1 mg
10133
(Dry, Unspecified If Cooking Fat Added)
935 mg265.1 mg
10134
(Unspecified Form)
935 mg265.1 mg
10135
(Tomato-Base Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes)
935 mg265.1 mg
10136934 mg264.8 mg
10137
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture)
934 mg264.8 mg
10138
(Unspecified Cooking Method)
934 mg264.8 mg
10139934 mg264.8 mg
10140
(Plain, Potatoes, Pan Fried In Canola Oil)
934 mg264.8 mg
10141
(Boneless, Meat Only, Whole, Pork)
934 mg264.8 mg
10142933 mg264.5 mg
10143
(Made With Margarine)
933 mg264.5 mg
10144
(Made With Fat)
932 mg264.2 mg
10145
(With Beef)
931 mg263.9 mg
10146
(Made With Fat)
930 mg263.7 mg
10147
(Tomato-Based Sauce Mixture)
930 mg263.7 mg
10148930 mg263.7 mg
10149
(Unspecified If Cooking Fat Added)
930 mg263.7 mg
10150
(From School Lunch)
930 mg263.7 mg
10151
(Dark Meat, Meat Only)
930 mg263.7 mg
10152
(Game Meat)
930 mg263.7 mg
10153930 mg263.7 mg
10154929 mg263.4 mg
10155
(Mature Seeds)
929 mg263.4 mg
10156
(All Classes)
929 mg263.4 mg
10157929 mg263.4 mg
10158
(Lox, Fish, Regular)
929 mg263.4 mg
10159
(Unspecified Type)
929 mg263.4 mg
10160929 mg263.4 mg
10161
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Unspecified If Cooking Fat Added)
928 mg263.1 mg
10162
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Unspecified If Cooking Fat Added)
928 mg263.1 mg
10163
(Made With Fat)
928 mg263.1 mg
10164
(Unspecified If Cooking Fat Added)
928 mg263.1 mg
10165
(Made With Unspecified Fat, Unspecified Type)
928 mg263.1 mg
10166
(Unspecified If Cooking Fat Added, Unspecified Type)
928 mg263.1 mg
10167
(With Mushroom)
928 mg263.1 mg
10168
(Made With Any Type Of Fat Free Dressing)
927 mg262.8 mg
10169
(Made With Oil)
926 mg262.5 mg
10170
(Unspecified If Cooking Fat Added)
926 mg262.5 mg
10171926 mg262.5 mg
10172
(Unspecified If Cooking Fat Added)
926 mg262.5 mg
10173
(Refried Red Canned Beans)
926 mg262.5 mg
10174
(Cinnamon Swirl, High Fiber)
926 mg262.5 mg
10175
(Cereals Ready-To-Eat)
926 mg262.5 mg
10176926 mg262.5 mg
10177925 mg262.2 mg
10178
(Cheese, With Gelatin Dessert)
925 mg262.2 mg
10179
(Not Further Specified)
925 mg262.2 mg
10180
(Ready-To-Heat)
925 mg262.2 mg
10181
(Mixed Species, Fish)
925 mg262.2 mg
10182925 mg262.2 mg
10183
(Borscht)
924 mg261.9 mg
10184
(Unspecified If Regular, Quick, Or Instant, Made With Fat)
924 mg261.9 mg
10185
(Unspecified If Regular, Quick, Or Instant, Unspecified If Cooking Fat Added)
924 mg261.9 mg
10186
(Made With Water, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
924 mg261.9 mg
10187
(Regular Or Quick, Made With Water, Made With Fat)
924 mg261.9 mg
10188
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
924 mg261.9 mg
10189923 mg261.7 mg
10190
(Drained, Made With Unspecified Fat)
923 mg261.7 mg
10191
(Low Sodium, Made With Fat)
923 mg261.7 mg
10192923 mg261.7 mg
10193
(Reduced Calorie And/Or High Fiber)
923 mg261.7 mg
10194
(Reduced Calorie And/Or High Fiber)
923 mg261.7 mg
10195922 mg261.4 mg
10196
(New Zealand Imported, Variety Meats & By-Products)
922 mg261.4 mg
10197922 mg261.4 mg
10198
(Cornbread, Dry Mix)
922 mg261.4 mg
10199
(Prepared With Milk)
922 mg261.4 mg
10200922 mg261.4 mg
10201
(Commercially Prepared)
922 mg261.4 mg
10202921 mg261.1 mg
10203
(Hamburger Bun)
921 mg261.1 mg
10204
(Hot Dog Bun)
921 mg261.1 mg
10205
(Bones Removed, Fish, Alaska Native)
920 mg260.8 mg
10206
(Made With Unspecified Fat)
920 mg260.8 mg
10207
(New Zealand Imported, Soaked & Fried)
920 mg260.8 mg
10208
(Made With Unspecified Fat, Unspecified Form)
920 mg260.8 mg
10209
(Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat)
920 mg260.8 mg
10210
(Extra Firm, Prepared With Nigari)
919 mg260.5 mg
10211
(Meat Only, Leg, Ham, Shank Half)
917 mg260 mg
10212
(Meat Only, Pork, Rump, Bone-In)
917 mg260 mg
10213916 mg259.7 mg
10214
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
915 mg259.4 mg
10215915 mg259.4 mg
10216
(Mixed Species, Fish)
915 mg259.4 mg
10217
(Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich)
914 mg259.1 mg
10218
(Decaffeinated, Flavored, Coffee)
911 mg258.3 mg
10219
(Variety Meats & By-Products)
910 mg258 mg
10220910 mg258 mg
10221910 mg258 mg
10222
(Cereals Ready-To-Eat)
910 mg258 mg
10223
(Game Meat, Meat Only)
910 mg258 mg
10224
(Jumbo-Super Colossal)
909 mg257.7 mg
10225
(Low Fat Milk, Light)
909 mg257.7 mg
10226
(Low Fat, 11g Protein/8 Oz)
909 mg257.7 mg
10227
(With Low Calorie Sweetener, Lowfat)
909 mg257.7 mg
10228909 mg257.7 mg
10229
(Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich)
909 mg257.7 mg
10230
(Asopao De Pollo, Puerto Rican Style)
909 mg257.7 mg
10231
(Fruit, With Low Calorie Sweetener, Lowfat, Fortified With Vitamin D)
909 mg257.7 mg
10232
(With Gravy Mixture)
908 mg257.4 mg
10233
(Unspecified If Cooking Fat Added, Unspecified Form)
907 mg257.1 mg
10234
(Unspecified If Cooking Fat Added)
907 mg257.1 mg
10235
(Plain, Fat Free, On Multigrain Bun)
907 mg257.1 mg
10236
(Flavored, Coffee)
907 mg257.1 mg
10237
(Cocido Espanol, Puerto Rican Style)
907 mg257.1 mg
10238
(Stew Type, Spanish Style)
907 mg257.1 mg
10239906 mg256.8 mg
10240
(Game Meat)
906 mg256.8 mg
10241
(Unspecified If Cooking Fat Added, Unspecified Form)
906 mg256.8 mg
10242
(Unspecified If Cooking Fat Added)
906 mg256.8 mg
10243
(From School Cafeteria)
906 mg256.8 mg
10244
(Boneless, Loin, Meat Only)
906 mg256.8 mg
10245
(Mixed Species, Fish)
906 mg256.8 mg
10246906 mg256.8 mg
10247
(Chicken Parts Reported Separately)
906 mg256.8 mg
10248
(Prepackaged Or Deli, Luncheon Meat)
906 mg256.8 mg
10249
(Prepackaged Or Deli, Reduced Sodium, Luncheon Meat)
906 mg256.8 mg
10250
(With Potatoes & Vegetables, Excluding Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce)
905 mg256.6 mg
10251
(Alaska Native, Silver, Fish)
904 mg256.3 mg
10252
(Ready To Drink)
903 mg256 mg
10253902 mg255.7 mg
10254
(Dried, Whole, Seeds)
902 mg255.7 mg
10255
(Unspecified Major Flour)
902 mg255.7 mg
10256902 mg255.7 mg
10257902 mg255.7 mg
10258
(With Cream Sauce, Unspecified Form)
901 mg255.4 mg
10259
(From Canned, Unspecified If Cooking Fat Added)
901 mg255.4 mg
10260
(With Added Oil, Regular, Dry Mix)
900 mg255.1 mg
10261900 mg255.1 mg
10262
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture)
900 mg255.1 mg
10263900 mg255.1 mg
10264900 mg255.1 mg
10265
(Cereals Ready-To-Eat)
900 mg255.1 mg
10266900 mg255.1 mg
10267
(Whole, Arm & Blade, Meat Only)
900 mg255.1 mg
10268
(Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich)
900 mg255.1 mg
10269900 mg255.1 mg
10270
(With Added Solution, Dark Meat, Meat Only)
899 mg254.9 mg
10271898 mg254.6 mg
10272
(Meat Only, Trimmed To 0" Fat, Game Meat)
898 mg254.6 mg
10273
(Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat)
898 mg254.6 mg
10274898 mg254.6 mg
10275898 mg254.6 mg
10276898 mg254.6 mg
10277
(Arroz Blanco, Made With Oil, Puerto Rican Style)
898 mg254.6 mg
10278
(Liquid, Sugar Free, Flavored, Fat Free)
896 mg254 mg
10279
(Made With Unspecified Fat)
896 mg254 mg
10280896 mg254 mg
10281
(Light, Flavored)
896 mg254 mg
10282896 mg254 mg
10283896 mg254 mg
10284
(Sugar Free, Flavored)
896 mg254 mg
10285
(No Sauce Mixture)
896 mg254 mg
10286
(Drained Solids, Fish)
895 mg253.7 mg
10287
(Wheat & Barley, Made With Fat)
895 mg253.7 mg
10288
(Italian Style, Lower Sodium)
893 mg253.2 mg
10289
(Omelet, Scrambled, Or Fried, Made With Oil)
892 mg252.9 mg
10290
(Commercially Prepared, Low Sodium No Salt)
892 mg252.9 mg
10291
(Low Sodium Or No Salt)
891 mg252.6 mg
10292
(Made With Unspecified Fat)
890 mg252.3 mg
10293
(Not Dried, Made With Unspecified Fat)
890 mg252.3 mg
10294890 mg252.3 mg
10295890 mg252.3 mg
10296890 mg252.3 mg
10297
(Variety Meats & By-Products)
890 mg252.3 mg
10298
(Fruit Flavored, From Fast Food)
889 mg252 mg
10299
(With Mushroom)
887 mg251.5 mg
10300
(Coated, Made Without Fat)
886 mg251.2 mg
10301886 mg251.2 mg
10302
(Skin Not Eaten, Grilled With Sauce)
886 mg251.2 mg
10303
(Not Dried, Made With Unspecified Fat)
886 mg251.2 mg
10304
(With Butter Sauce & Pasta, Excluding Carrots, Broccoli, & Dark-Green Leafy)
886 mg251.2 mg
10305886 mg251.2 mg
10306
(Made From Fresh)
886 mg251.2 mg
10307885 mg250.9 mg
10308885 mg250.9 mg
10309
(Made With Light Mayonnaise-Type Salad Dressing)
885 mg250.9 mg
10310
(Made With Light Mayonnaise)
885 mg250.9 mg
10311
(Meat Only, Trimmed To 0" Fat, Game Meat)
885 mg250.9 mg
10312
(With Mushroom Soup Mixture)
885 mg250.9 mg
10313884 mg250.6 mg
10314
(With Pasta, Excluding Carrots, Broccoli, & Dark-Green Leafy)
883 mg250.3 mg
10315
(Made With Unspecified Fat, Unspecified Form)
882 mg250 mg
10316
(Made With Unspecified Fat)
882 mg250 mg
10317882 mg250 mg
10318881 mg249.8 mg
10319
(Low Fat Milk)
881 mg249.8 mg
10320
(Unspecified Type Of Milk)
881 mg249.8 mg
10321
(Canned Entree)
881 mg249.8 mg
10322
(Beef, New Zealand Imported, Meat Only)
881 mg249.8 mg
10323
(Tomato-Based Sauce, Mixture)
880 mg249.5 mg
10324
(Manhattan Style, Chunky, Ready-To-Serve, Soup)
880 mg249.5 mg
10325
(Manhattan)
880 mg249.5 mg
10326
(Apples & Cinnamon, Dry)
880 mg249.5 mg
10327
(Cinnamon, Cereals Ready-To-Eat)
880 mg249.5 mg
10328
(Steak Cut, Salt Not Added In Processing)
880 mg249.5 mg
10329879 mg249.2 mg
10330
(Made With Light Mayonnaise-Type Salad Dressing)
879 mg249.2 mg
10331
(Made With Light Mayonnaise)
879 mg249.2 mg
10332
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
878 mg248.9 mg
10333
(Italian Flatbread, Plain)
877 mg248.6 mg
10334
(Italian Flatbread, Plain)
877 mg248.6 mg
10335
(Not Further Specified)
877 mg248.6 mg
10336
(Dressing, Potatoes, Vegetable)
877 mg248.6 mg
10337
(Mashed Potatoes With Gravy, Assorted Vegetables)
877 mg248.6 mg
10338
(With Meat & Mushroom Sauce, Diet Frozen Meal)
876 mg248.3 mg
10339875 mg248.1 mg
10340
(Made With Rice Flour)
875 mg248.1 mg
10341
(Meat Only, New Zealand Imported)
875 mg248.1 mg
10342
(Cracker-Type)
875 mg248.1 mg
10343
(Cracker, Include Hain Mini Rice Cakes)
875 mg248.1 mg
10344
(Made With Unspecified Fat)
874 mg247.8 mg
10345
(Chocolate Flavored, Made With Fat)
874 mg247.8 mg
10346
(Golden Maple, Cereals Ready-To-Eat)
874 mg247.8 mg
10347
(Prepared From Recipe)
874 mg247.8 mg
10348
(Meat Only, Pork, Rump, Bone-In)
874 mg247.8 mg
10349873 mg247.5 mg
10350
(Made With Unspecified Fat)
873 mg247.5 mg
10351
(Unspecified Cooking Method)
873 mg247.5 mg
10352873 mg247.5 mg
10353
(Cereals Ready-To-Eat)
873 mg247.5 mg
10354873 mg247.5 mg
10355
(Made With Unspecified Fat)
872 mg247.2 mg
10356
(Includes Whole-Grain)
872 mg247.2 mg
10357872 mg247.2 mg
10358
(Made With Mayonnaise-Type Salad Dressing)
871 mg246.9 mg
10359
(Winter Type, Unspecified If Fat Or Sugar Added In Cooking)
870 mg246.6 mg
10360870 mg246.6 mg
10361
(Key Lime Blend, 2% Fat)
870 mg246.6 mg
10362
(Made With Fat)
870 mg246.6 mg
10363870 mg246.6 mg
10364
(Winter Type, Made With Fat, No Sugar Added In Cooking)
870 mg246.6 mg
10365
(Winter Type, Unspecified If Fat Or Sugar Added In Cooking)
870 mg246.6 mg
10366
(Meat Only)
870 mg246.6 mg
10367
(Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich)
870 mg246.6 mg
10368
(Dry, Made With Margarine)
869 mg246.4 mg
10369869 mg246.4 mg
10370
(Made With Unspecified Fat, Unspecified Form)
868 mg246.1 mg
10371868 mg246.1 mg
10372
(With Potatoes & Vegetables, Gravy, Excluding Carrots, Broccoli, & Dark-Green Leafy)
868 mg246.1 mg
10373
(Variety Meats & By-Products)
868 mg246.1 mg
10374
(From Canned, Made With Fat, Unspecified Type Of Fat)
866 mg245.5 mg
10375
(Made With Unspecified Fat, Unspecified Form)
866 mg245.5 mg
10376
(Made With Unspecified Fat)
866 mg245.5 mg
10377866 mg245.5 mg
10378
(Papas Guisadas Con Tomate, Mexican Style)
866 mg245.5 mg
10379
(Made Without Fat)
865 mg245.2 mg
10380864 mg244.9 mg
10381
(Skin Not Eaten, From Pre-Cooked)
863 mg244.7 mg
10382
(Rotisserie, Meat Only, Chicken)
863 mg244.7 mg
10383
(Skin Not Eaten, Unspecified Cooking Method)
863 mg244.7 mg
10384863 mg244.7 mg
10385
(With Fruit & Sour Cream, Dietetic, Sweetened With Low Calorie Sweetener)
863 mg244.7 mg
10386863 mg244.7 mg
10387
(Total Can Contents)
862 mg244.4 mg
10388
(Made With Unspecified Fat)
862 mg244.4 mg
10389
(Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture)
861 mg244.1 mg
10390
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture)
861 mg244.1 mg
10391
(Prepared With Water)
861 mg244.1 mg
10392
(Prepared With Water)
861 mg244.1 mg
10393
(Unspecified If Prepared With Milk Or Water)
861 mg244.1 mg
10394861 mg244.1 mg
10395
(With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
861 mg244.1 mg
10396
(Made With Margarine)
860 mg243.8 mg
10397
(Variety Meats & By-Products)
860 mg243.8 mg
10398
(Variety Meats & By-Products)
860 mg243.8 mg
10399860 mg243.8 mg
10400
(Meat Only, Composite Of Trimmed Retail Cuts)
860 mg243.8 mg
10401
(In Sherry Mushroom Sauce, Frozen Side Dish)
860 mg243.8 mg
10402
(As Ingredient In Sandwiches)
860 mg243.8 mg
10403
(Black Or Brown, Made With Fat, Low Sodium)
859 mg243.5 mg
10404
(Drained, Made With Unspecified Fat)
859 mg243.5 mg
10405859 mg243.5 mg
10406
(Low Sodium, Made With Unspecified Fat)
858 mg243.2 mg
10407
(With Cheese Sauce)
857 mg243 mg
10408857 mg243 mg
10409
(Made With Unspecified Fat)
857 mg243 mg
10410
(Unspecified If Cooking Fat Added)
857 mg243 mg
10411
(New Zealand Imported, Variety Meats & By-Products)
857 mg243 mg
10412
(Made With Mayonnaise-Type Salad Dressing)
857 mg243 mg
10413
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
856 mg242.7 mg
10414
(Coffee)
855 mg242.4 mg
10415
(Decaffeinated, Coffee)
855 mg242.4 mg
10416
(Ready-To-Heat, Microwave, Includes Buttermilk)
855 mg242.4 mg
10417853 mg241.8 mg
10418
(Yuca Blanca, Made With Unspecified Fat)
852 mg241.5 mg
10419
(No Dressing)
852 mg241.5 mg
10420
(Made With Bean Or Lotus Seed Paste Filling)
851 mg241.3 mg
10421850 mg241 mg
10422
(Prepared With Equal Volume Water)
850 mg241 mg
10423
(Prepared With Equal Volume Water)
850 mg241 mg
10424
(Mollusks, Moist Heat)
850 mg241 mg
10425
(Unspecified Cooking Method)
850 mg241 mg
10426
(Coated, Made With Cooking Spray)
850 mg241 mg
10427850 mg241 mg
10428
(Meat Only, Chicken)
850 mg241 mg
10429850 mg241 mg
10430
(Meat Only, Chicken)
850 mg241 mg
10431
(Low Fat, Baked Without Fat)
850 mg241 mg
10432
(Low Fat, Unsalted)
850 mg241 mg
10433
(Lowfat, Baked Without Fat, Corn Or Cornmeal Base)
850 mg241 mg
10434
(Lowfat, Baked Without Fat, Unsalted, Corn Or Cornmeal Base)
850 mg241 mg
10435
(Coated, Made With Cooking Spray)
849 mg240.7 mg
10436
(With Meat & Vegetables)
849 mg240.7 mg
10437
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Low Sodium, Made With Unspecified Fat)
849 mg240.7 mg
10438
(Unspecified If Cooking Fat Added)
849 mg240.7 mg
10439
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Unspecified Fat)
848 mg240.4 mg
10440
(Korean Leaf Vegetable, Made With Fat)
848 mg240.4 mg
10441
(Korean Leaf Vegetable, Unspecified If Cooking Fat Added)
848 mg240.4 mg
10442848 mg240.4 mg
10443
(All Types, Salt Added In Processing, Home-Prepared)
848 mg240.4 mg
10444
(Unspecified If Deep Fried Or Oven Baked, Made From Frozen)
848 mg240.4 mg
10445
(Prepared With Milk, Reduced Sodium)
847 mg240.1 mg
10446
(Unspecified Cooking Method)
846 mg239.8 mg
10447
(Made With Italian Dressing)
846 mg239.8 mg
10448846 mg239.8 mg
10449845 mg239.6 mg
10450
(With Potatoes, Puerto Rican Style)
845 mg239.6 mg
10451
(Puerto Rican Style)
844 mg239.3 mg
10452
(Made With Margarine)
843 mg239 mg
10453843 mg239 mg
10454
(Reduced Fat, Salad Dressing)
842 mg238.7 mg
10455842 mg238.7 mg
10456842 mg238.7 mg
10457
(Unspecified Major Flour)
842 mg238.7 mg
10458
(Hamburger Bun)
842 mg238.7 mg
10459
(Hoagie, Submarine)
842 mg238.7 mg
10460
(Hot Dog Bun)
842 mg238.7 mg
10461842 mg238.7 mg
10462841 mg238.4 mg
10463
(Fat Free, Cream)
841 mg238.4 mg
10464
(Fat Free, Cream)
841 mg238.4 mg
10465
(Reduced Calorie And/Or High Fiber)
840 mg238.1 mg
10466840 mg238.1 mg
10467
(Reduced Calorie And/Or High Fiber)
840 mg238.1 mg
10468
(Reduced-Calorie)
840 mg238.1 mg
10469
(Omelet, Scrambled, Or Fried, Made With Margarine)
839 mg237.9 mg
10470
(Cereals Ready-To-Eat)
839 mg237.9 mg
10471
(Flavored, Reduced Fat)
839 mg237.9 mg
10472
(Plain, Reduced Fat)
839 mg237.9 mg
10473838 mg237.6 mg
10474
(Made With Unspecified Fat)
837 mg237.3 mg
10475
(Dried, Unpeeled, Nuts)
837 mg237.3 mg
10476
(With Beans & Chicken)
837 mg237.3 mg
10477
(For Use With Vegetables)
837 mg237.3 mg
10478836 mg237 mg
10479836 mg237 mg
10480
(Oatmeal Beverage With Milk)
835 mg236.7 mg
10481
(Made With Unspecified Fat)
835 mg236.7 mg
10482835 mg236.7 mg
10483
(Unspecified If Cooking Fat Added)
835 mg236.7 mg
10484
(African)
835 mg236.7 mg
10485
(With Gravy)
835 mg236.7 mg
10486833 mg236.2 mg
10487
(Reduced Calorie, Salad Dressing)
833 mg236.2 mg
10488
(Commercial, Reduced Fat, Salad Dressing)
833 mg236.2 mg
10489833 mg236.2 mg
10490833 mg236.2 mg
10491
(Coated, Made Without Fat)
832 mg235.9 mg
10492
(Made With Milk, Reduced Sodium)
832 mg235.9 mg
10493832 mg235.9 mg
10494
(Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture)
832 mg235.9 mg
10495
(Made With Unspecified Fat, Unspecified Form)
832 mg235.9 mg
10496
(Made With Unspecified Fat)
832 mg235.9 mg
10497
(Coated, Made Without Fat)
832 mg235.9 mg
10498
(With Tomato Sauce Mixture)
832 mg235.9 mg
10499
(With Sauce & Meat, From School Lunch)
831 mg235.6 mg
10500
(Made With Unspecified Fat, Made With Unspecified Fat)
830 mg235.3 mg
10501
(Plain & Cinnamon)
830 mg235.3 mg
10502
(Plain, Cereals Ready-To-Eat)
830 mg235.3 mg
10503830 mg235.3 mg
10504
(Spanish Pumpkin)
829 mg235 mg
10505
(Made With Unspecified Fat, Unspecified Form)
829 mg235 mg
10506
(Flesh, Shoshone Bannock)
829 mg235 mg
10507
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray)
828 mg234.7 mg
10508
(Made With Cooking Spray, Coated, Prepared Skinless, Coating Not Eaten)
828 mg234.7 mg
10509
(No Coating, Skin Not Eaten, Made With Cooking Spray)
828 mg234.7 mg
10510
(Free Range, Shoshone Bannock)
828 mg234.7 mg
10511827 mg234.5 mg
10512
(With Rice & Tomato Sauce)
826 mg234.2 mg
10513
(Mature Seeds, With Salt)
825 mg233.9 mg
10514
(Mature Seeds, Without Salt)
825 mg233.9 mg
10515825 mg233.9 mg
10516
(From Canned, Unspecified If Cooking Fat Added)
824 mg233.6 mg
10517
(Low Sodium, Made With Unspecified Fat)
823 mg233.3 mg
10518
(Made With Unspecified Fat)
823 mg233.3 mg
10519
(With Fruit, Lowfat)
822 mg233 mg
10520
(With Shellfish, Pork, And/Or Poultry, Tomatoes, Okra, New Orleans Type)
822 mg233 mg
10521
(Dry Mix, Complete, Includes Buttermilk)
822 mg233 mg
10522822 mg233 mg
10523822 mg233 mg
10524
(Unspecified Major Flour)
821 mg232.7 mg
10525
(Made With Unspecified Fat)
821 mg232.7 mg
10526
(Unspecified If Cooking Fat Added)
821 mg232.7 mg
10527
(Unspecified If Cooking Fat Added, Unspecified Form)
821 mg232.7 mg
10528
(Made With Light, No Sugar Added Ice Cream)
821 mg232.7 mg
10529
(Vanilla, Light, No Sugar Added)
821 mg232.7 mg
10530
(Made With Light Ice Cream)
821 mg232.7 mg
10531821 mg232.7 mg
10532
(Commercially Prepared, Includes Soft Bread Crumbs)
821 mg232.7 mg
10533820 mg232.5 mg
10534820 mg232.5 mg
10535
(Navajo)
820 mg232.5 mg
10536820 mg232.5 mg
10537
(Meat, Alaska Native)
820 mg232.5 mg
10538
(Corn Meal Beverage)
819 mg232.2 mg
10539
(Made With Unspecified Fat)
819 mg232.2 mg
10540
(Made From Blue Cornmeal, Hopi)
819 mg232.2 mg
10541818 mg231.9 mg
10542818 mg231.9 mg
10543
(Made With Unspecified Fat)
818 mg231.9 mg
10544818 mg231.9 mg
10545818 mg231.9 mg
10546
(With 2 Pats Margarine & Syrup)
818 mg231.9 mg
10547
(Winter Type, Fat & Sugar Added In Cooking)
817 mg231.6 mg
10548
(Made With Unspecified Fat, Unspecified Form)
817 mg231.6 mg
10549
(Made With Unspecified Fat)
817 mg231.6 mg
10550
(Made With Unspecified Fat)
817 mg231.6 mg
10551
(Unspecified If Cooking Fat Added)
817 mg231.6 mg
10552
(Winter Type, Fat & Sugar Added In Cooking)
817 mg231.6 mg
10553
(Made With Unspecified Fat)
816 mg231.3 mg
10554815 mg231 mg
10555
(Made With Unspecified Fat)
815 mg231 mg
10556
(Unspecified If Cooking Fat Added)
815 mg231 mg
10557815 mg231 mg
10558
(Unspecified If Cooking Fat Added)
815 mg231 mg
10559
(Made With Unspecified Fat)
814 mg230.8 mg
10560814 mg230.8 mg
10561
(Made With Unspecified Fat, Unspecified Form)
813 mg230.5 mg
10562
(Made With Unspecified Fat)
813 mg230.5 mg
10563
(From Canned, Made With Unspecified Fat)
813 mg230.5 mg
10564813 mg230.5 mg
10565812 mg230.2 mg
10566
(Prepared With Water, Home Recipe)
812 mg230.2 mg
10567
(Unspecified If Cooking Fat Added)
812 mg230.2 mg
10568
(Unspecified If Cooking Fat Added)
812 mg230.2 mg
10569
(Made With Fat)
812 mg230.2 mg
10570
(Unspecified If Cooking Fat Added)
812 mg230.2 mg
10571
(Made With Unspecified Fat)
811 mg229.9 mg
10572811 mg229.9 mg
10573
(Commercially Prepared, Low Sodium, No Salt)
811 mg229.9 mg
10574
(Low Sodium Or No Salt)
811 mg229.9 mg
10575
(Made With Unspecified Fat)
810 mg229.6 mg
10576
(Made With Unspecified Fat)
810 mg229.6 mg
10577
(Made With Unspecified Fat)
810 mg229.6 mg
10578
(Made From Lowfat Milk)
810 mg229.6 mg
10579810 mg229.6 mg
10580810 mg229.6 mg
10581810 mg229.6 mg
10582
(Made With Fat, Unspecified Form)
809 mg229.3 mg
10583
(Unspecified If Cooking Fat Added, Unspecified Form)
809 mg229.3 mg
10584
(Unspecified If Cooking Fat Added)
809 mg229.3 mg
10585
(Made With Unspecified Fat)
809 mg229.3 mg
10586
(Wheat & Barley, Made With Milk)
809 mg229.3 mg
10587
(Succotash, Made With Unspecified Fat)
808 mg229.1 mg
10588
(Made With Dry Mix & Low Fat Milk 1%)
808 mg229.1 mg
10589808 mg229.1 mg
10590
(Cinnamon-Spice, Dry)
808 mg229.1 mg
10591
(Made Without Fat)
807 mg228.8 mg
10592
(Made With Oil)
807 mg228.8 mg
10593
(Made With Unspecified Fat, Unspecified Form)
807 mg228.8 mg
10594
(Plain, Fat Free, On Whole Grain White Bun)
807 mg228.8 mg
10595
(Made With Unspecified Fat)
806 mg228.5 mg
10596
(Variety Meats & By-Products)
806 mg228.5 mg
10597
(Vanilla, Low Fat Milk)
806 mg228.5 mg
10598
(Vanilla, Low Fat, Fortified With Vitamin D)
806 mg228.5 mg
10599
(Vanilla, Low Fat)
806 mg228.5 mg
10600
(Vanilla, Unspecified Type Of Milk)
806 mg228.5 mg
10601
(Coated, Made With Cooking Spray)
805 mg228.2 mg
10602
(Potatoes, Refrigerated, Pan-Fried In Canola Oil)
805 mg228.2 mg
10603
(Top Round, Leg, Cap Off, Boneless)
805 mg228.2 mg
10604805 mg228.2 mg
10605
(Chayote, Made With Fat)
804 mg227.9 mg
10606804 mg227.9 mg
10607
(Made With Unspecified Fat)
803 mg227.6 mg
10608
(Made With Unspecified Fat)
803 mg227.6 mg
10609
(Made With Fat)
803 mg227.6 mg
10610
(Made With Unspecified Fat, Unspecified Form)
803 mg227.6 mg
10611
(Made With Unspecified Fat)
803 mg227.6 mg
10612
(Made With Fat)
803 mg227.6 mg
10613803 mg227.6 mg
10614
(Unspecified If Cooking Fat Added)
803 mg227.6 mg
10615
(Made With Unspecified Fat)
802 mg227.4 mg
10616
(Made With Unspecified Fat)
802 mg227.4 mg
10617
(Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant)
802 mg227.4 mg
10618
(Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant)
802 mg227.4 mg
10619
(Chinese Okra, Made With Fat)
802 mg227.4 mg
10620
(Made With Unspecified Fat, Unspecified Form)
802 mg227.4 mg
10621
(Made With Water, Regular Or Quick, Made With Fat)
802 mg227.4 mg
10622
(Made With Water, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
802 mg227.4 mg
10623
(Commercially Prepared)
802 mg227.4 mg
10624
(Without Icing Or Filling)
802 mg227.4 mg
10625
(Made With Fat)
801 mg227.1 mg
10626
(Made With Unspecified Fat)
801 mg227.1 mg
10627
(Made With Unspecified Fat)
801 mg227.1 mg
10628
(Made With Unspecified Fat, Unspecified Form)
801 mg227.1 mg
10629
(Boneless, Loin, Meat Only)
801 mg227.1 mg
10630
(With Crispy Noodles, Chicken And/Or Turkey, Lettuce, Fruit, Nuts, Crispy Noodles, No Dressing)
800 mg226.8 mg
10631800 mg226.8 mg
10632
(Reduced Sugar)
800 mg226.8 mg
10633800 mg226.8 mg
10634
(Fiber, Not Further Specified)
800 mg226.8 mg
10635
(With Dates, Raisins, & Walnuts, Fiber)
800 mg226.8 mg
10636800 mg226.8 mg
10637800 mg226.8 mg
10638
(Sockeye, Fish, Alaska Native)
800 mg226.8 mg
10639800 mg226.8 mg
10640800 mg226.8 mg
10641800 mg226.8 mg
10642800 mg226.8 mg
10643
(Raisin, Date & Pecan, Cereals Ready-To-Eat)
800 mg226.8 mg
10644800 mg226.8 mg
10645800 mg226.8 mg
10646
(With Almonds, Cereals Ready-To-Eat)
800 mg226.8 mg
10647800 mg226.8 mg
10648
(Presweetened With Nuts & Fruits, Cereals Ready-To-Eat)
800 mg226.8 mg
10649
(Made With Unspecified Fat)
799 mg226.5 mg
10650
(Made With Unspecified Fat)
799 mg226.5 mg
10651
(Made With Fat)
799 mg226.5 mg
10652
(With Cheese, Easy Mac Type)
799 mg226.5 mg
10653
(Made With Unspecified Fat)
798 mg226.2 mg
10654
(Coated, Made With Cooking Spray)
798 mg226.2 mg
10655
(From Canned, Made With Fat, Unspecified Type Of Fat)
797 mg225.9 mg
10656
(Made With Unspecified Fat, Unspecified Form)
797 mg225.9 mg
10657
(Made With Unspecified Fat)
797 mg225.9 mg
10658
(Made With Unspecified Fat)
797 mg225.9 mg
10659
(Home-Prepared)
797 mg225.9 mg
10660
(Made With Unspecified Fat)
796 mg225.7 mg
10661
(Prepared From Recipe)
796 mg225.7 mg
10662
(Made With Fat)
795 mg225.4 mg
10663
(Unspecified If Regular, Quick, Or Instant, Unspecified If Cooking Fat Added)
795 mg225.4 mg
10664
(Immature, Made With Unspecified Fat)
795 mg225.4 mg
10665
(Made With Water, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
795 mg225.4 mg
10666
(Regular Or Quick, Made With Water, Made With Fat)
795 mg225.4 mg
10667
(Unspecified If Regular, Quick, Or Instant, Made With Fat)
795 mg225.4 mg
10668794 mg225.1 mg
10669
(Made With Unspecified Fat)
794 mg225.1 mg
10670
(With Raisins)
794 mg225.1 mg
10671
(With Barbecue Sauce, Skin Not Eaten)
793 mg224.8 mg
10672
(Firm, Prepared With Calcium Sulfate & Magnesium Chloride)
793 mg224.8 mg
10673
(Maple & Brown Sugar, Dry)
793 mg224.8 mg
10674
(New Zealand Imported)
793 mg224.8 mg
10675
(Tomato-Based Sauce Mixture)
793 mg224.8 mg
10676793 mg224.8 mg
10677
(Pea Pod, Made With Unspecified Fat)
792 mg224.5 mg
10678
(Immature, From Canned, Made With Unspecified Fat)
792 mg224.5 mg
10679
(Canned In Water, Drained Solids)
792 mg224.5 mg
10680
(Without Salt, Canned In Water, Drained Solids)
792 mg224.5 mg
10681792 mg224.5 mg
10682
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat)
791 mg224.2 mg
10683
(Made Without Fat, Coated, Prepared Skinless, Coating Not Eaten)
791 mg224.2 mg
10684
(Winter Type, Made With Fat, Unspecified Type Of Fat, No Sugar Added In Cooking)
791 mg224.2 mg
10685791 mg224.2 mg
10686
(With Tomato Sauce & Frankfurters Or Hot Dogs)
791 mg224.2 mg
10687
(Unspecified If Skin Eaten, Unspecified Cooking Method)
791 mg224.2 mg
10688
(Made With Any Type Of Fat, Reduced Sodium, Made With Fat)
791 mg224.2 mg
10689
(Made With Fat)
791 mg224.2 mg
10690
(Made Without Fat, No Coating, Unspecified If Skin Eaten)
791 mg224.2 mg
10691
(No Coating, Skin Not Eaten, Made Without Fat)
791 mg224.2 mg
10692791 mg224.2 mg
10693791 mg224.2 mg
10694791 mg224.2 mg
10695
(Unspecified If Skin Eaten)
791 mg224.2 mg
10696
(Chunky, Ready-To-Serve)
790 mg224 mg
10697
(With Noodles, Stew Type, Chunky Style)
790 mg224 mg
10698790 mg224 mg
10699
(Pea Pod, Made With Unspecified Fat)
790 mg224 mg
10700
(Pea Pod, Unspecified Form, Made With Unspecified Fat)
790 mg224 mg
10701
(With Added Oil, Dry Mix)
790 mg224 mg
10702
(Meat Only, Chicken)
790 mg224 mg
10703
(Variety Meats & By-Products)
790 mg224 mg
10704
(Unspecified If Cooking Fat Added)
789 mg223.7 mg
10705789 mg223.7 mg
10706
(Made With Margarine)
788 mg223.4 mg
10707
(Made With Unspecified Fat)
787 mg223.1 mg
10708
(Coated, Made Without Fat)
787 mg223.1 mg
10709
(Made With Unspecified Fat)
786 mg222.8 mg
10710
(Made With Unspecified Fat, Unspecified Form)
786 mg222.8 mg
10711
(Broccoli, Green Pepper, Water Chestnuts, Etc, Asian Style, Made With Unspecified Fat)
786 mg222.8 mg
10712786 mg222.8 mg
10713
(Made With Margarine)
785 mg222.5 mg
10714
(Prepared With Milk, Reduced Sodium)
785 mg222.5 mg
10715
(Made With Unspecified Fat)
785 mg222.5 mg
10716
(Made With Unspecified Fat)
785 mg222.5 mg
10717
(Made With Unspecified Fat)
785 mg222.5 mg
10718
(Made With Unspecified Fat)
785 mg222.5 mg
10719
(From Canned, Made With Unspecified Fat)
785 mg222.5 mg
10720
(Made With Unspecified Fat)
785 mg222.5 mg
10721
(Chrysanthemum Leaves, Bean Leaves, Or Swamp Cabbage, Made With Fat)
784 mg222.3 mg
10722783 mg222 mg
10723
(Made With Unspecified Fat, Unspecified Form)
783 mg222 mg
10724
(Made With Unspecified Fat)
783 mg222 mg
10725
(Made With Fat)
783 mg222 mg
10726
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
783 mg222 mg
10727
(Unspecified If Cooking Fat Added)
782 mg221.7 mg
10728
(Made With Unspecified Fat)
782 mg221.7 mg
10729
(Made With Unspecified Fat, Made With Unspecified Fat)
782 mg221.7 mg
10730
(With Milk Or Water, Unspecified If Made)
782 mg221.7 mg
10731
(Retail Parts, Meat Only)
782 mg221.7 mg
10732
(Made With Fat)
781 mg221.4 mg
10733
(Made Without Fat)
781 mg221.4 mg
10734
(Coated, Made Without Fat)
781 mg221.4 mg
10735
(Made From Frozen)
781 mg221.4 mg
10736781 mg221.4 mg
10737781 mg221.4 mg
10738
(Not Further Specified)
781 mg221.4 mg
10739
(Whey Based, Not Further Specified)
781 mg221.4 mg
10740781 mg221.4 mg
10741
(Frozen, Ready-To-Heat, Gluten-Free)
781 mg221.4 mg
10742781 mg221.4 mg
10743
(Made Without Fat, Low Sodium)
780 mg221.1 mg
10744
(Fish, Mixed Species)
780 mg221.1 mg
10745
(Meat Only)
780 mg221.1 mg
10746
(Made With Unspecified Fat)
779 mg220.8 mg
10747779 mg220.8 mg
10748778 mg220.6 mg
10749
(Made With Unspecified Fat)
778 mg220.6 mg
10750
(Made With Unspecified Fat)
778 mg220.6 mg
10751
(Fortified, Maple & Brown Sugar, Dry, Cereals)
778 mg220.6 mg
10752
(Papas Guisadas, Puerto Rican Style)
778 mg220.6 mg
10753
(Water, Pan Criollo, Puerto Rican Style)
778 mg220.6 mg
10754776 mg220 mg
10755
(Rotisserie, Original Seasoning, Meat Only, Chicken)
775 mg219.7 mg
10756
(Unspecified If Cooking Fat Added)
775 mg219.7 mg
10757
(Made With Unspecified Fat)
775 mg219.7 mg
10758
(With Tomato-Based Sauce & Meat, Home Recipe)
775 mg219.7 mg
10759774 mg219.4 mg
10760773 mg219.1 mg
10761773 mg219.1 mg
10762
(Made With Fat, Plain)
772 mg218.9 mg
10763
(Made With Unspecified Fat)
772 mg218.9 mg
10764
(Made With Unspecified Fat)
772 mg218.9 mg
10765
(Made With Unspecified Fat, Unspecified Form)
772 mg218.9 mg
10766772 mg218.9 mg
10767
(Made With Unspecified Fat)
771 mg218.6 mg
10768771 mg218.6 mg
10769771 mg218.6 mg
10770
(Chinese Restaurant)
770 mg218.3 mg
10771
(Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture)
770 mg218.3 mg
10772770 mg218.3 mg
10773
(Cereals Ready-To-Eat)
770 mg218.3 mg
10774770 mg218.3 mg
10775
(Made With Unspecified Fat)
769 mg218 mg
10776
(Made With Oil, Unspecified Form)
768 mg217.7 mg
10777768 mg217.7 mg
10778768 mg217.7 mg
10779
(Made With Unspecified Fat)
768 mg217.7 mg
10780
(Made With Unspecified Fat, Unspecified Form)
768 mg217.7 mg
10781
(With Blend Of Hydrogenated Vegetable Oils, Fluid)
768 mg217.7 mg
10782
(With Shellfish, Pork, And/Or Poultry, Tomatoes, Okra, Rice, New Orleans Type)
768 mg217.7 mg
10783
(With Cinnamon & Spice, Fortified, Dry, Cereals)
768 mg217.7 mg
10784
(New Zealand Imported)
768 mg217.7 mg
10785
(Meat Only, Pork, Slice, Bone-In, Ham With Water Added)
768 mg217.7 mg
10786
(Made With Fat)
767 mg217.4 mg
10787767 mg217.4 mg
10788
(With Fruit Other Than Raisins)
766 mg217.2 mg
10789766 mg217.2 mg
10790766 mg217.2 mg
10791766 mg217.2 mg
10792
(With Tomato-Based Sauce, Meat, & Added Vegetables, Home Recipe)
766 mg217.2 mg
10793
(Assume Fat Not Added In Cooking)
765 mg216.9 mg
10794765 mg216.9 mg
10795
(Made With Fat)
764 mg216.6 mg
10796
(Made With Unspecified Fat)
764 mg216.6 mg
10797764 mg216.6 mg
10798764 mg216.6 mg
10799
(Commercially Prepared)
764 mg216.6 mg
10800
(Rice & Pigeonpeas, Latino Restaurant)
763 mg216.3 mg
10801
(Made With Unspecified Fat)
763 mg216.3 mg
10802
(Made With Unspecified Fat, Unspecified Form)
763 mg216.3 mg
10803
(Unspecified Type)
763 mg216.3 mg
10804
(Made With Unspecified Fat)
762 mg216 mg
10805
(Vegetable Oyster, Made With Fat)
761 mg215.7 mg
10806761 mg215.7 mg
10807
(Coated, Made Without Fat)
760 mg215.5 mg
10808
(Made With Unspecified Fat)
760 mg215.5 mg
10809
(Made With Italian Dressing)
760 mg215.5 mg
10810
(Made With Cooking Spray)
759 mg215.2 mg
10811
(Serenata De Bacalao, Mixture, Puerto Rican Style)
759 mg215.2 mg
10812
(From Canned, Made With Unspecified Fat)
758 mg214.9 mg
10813
(Milk Fruit Drink)
758 mg214.9 mg
10814756 mg214.3 mg
10815
(Low Sodium)
756 mg214.3 mg
10816
(Unspecified Method)
756 mg214.3 mg
10817
(Made With Fat)
756 mg214.3 mg
10818
(Made With Unspecified Fat)
754 mg213.8 mg
10819
(Made With Fat)
753 mg213.5 mg
10820
(Unspecified If Cooking Fat Added)
753 mg213.5 mg
10821753 mg213.5 mg
10822752 mg213.2 mg
10823
(Japanese, Daikon, Made With Fat)
752 mg213.2 mg
10824
(Vanilla Flavor, Lowfat Milk, Sweetened With Low Calorie Sweetener)
752 mg213.2 mg
10825
(Vanilla, Light, Low Fat Milk)
752 mg213.2 mg
10826
(Chicken And/Or Turkey, Lettuce, Tomato, Cheese, No Dressing)
751 mg212.9 mg
10827751 mg212.9 mg
10828
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Unspecified Fat)
751 mg212.9 mg
10829
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Unspecified Fat, Unspecified Form)
751 mg212.9 mg
10830
(Maki Or Temaki, Eel)
751 mg212.9 mg
10831
(Unsalted)
750 mg212.6 mg
10832
(Hard, Plain, Made With Enriched Flour, Unsalted)
750 mg212.6 mg
10833
(Hard, Plain, Salted, Made With Unenriched Flour)
750 mg212.6 mg
10834
(Hard, Plain, Unsalted, Made With Unenriched Flour)
750 mg212.6 mg
10835750 mg212.6 mg
10836
(Meat Only, Cubed For Stew)
750 mg212.6 mg
10837
(Without Skin & Bones, Drained Solids, Fish)
749 mg212.3 mg
10838
(Meat Only, Trimmed To 0" Fat, Game Meat)
749 mg212.3 mg
10839748 mg212.1 mg
10840748 mg212.1 mg
10841748 mg212.1 mg
10842
(Low Sodium, Made With Unspecified Fat)
746 mg211.5 mg
10843746 mg211.5 mg
10844
(Wheat/Cracked Wheat)
746 mg211.5 mg
10845746 mg211.5 mg
10846
(Chicken Flavor, Prepared With 80% Margarine)
746 mg211.5 mg
10847746 mg211.5 mg
10848746 mg211.5 mg
10849
(Reduced Fat, Salad Dressing)
746 mg211.5 mg
10850746 mg211.5 mg
10851746 mg211.5 mg
10852
(With Pudding, Excluding Citrus Fruits)
745 mg211.2 mg
10853
(Home-Prepared, Whole Milk & Margarine Added)
745 mg211.2 mg
10854
(From Canned, Made With Unspecified Fat)
744 mg210.9 mg
10855
(Made With Unspecified Fat, Unspecified Form)
744 mg210.9 mg
10856744 mg210.9 mg
10857
(Crackers)
744 mg210.9 mg
10858
(Rice Pilaf Flavor, Prepared With 80% Margarine)
744 mg210.9 mg
10859
(Made With Fat)
743 mg210.6 mg
10860
(Made With Oil)
743 mg210.6 mg
10861
(Sopa / Caldo De Res, Mexican Style, Home Recipe)
742 mg210.4 mg
10862
(Coated, Made With Cooking Spray)
742 mg210.4 mg
10863
(Low Fat, 9g Protein/8 Oz)
742 mg210.4 mg
10864
(Fruit, Low Fat, Fortified With Vitamin D, 9 Grams Protein Per 8 Ounce)
742 mg210.4 mg
10865741 mg210.1 mg
10866
(Made With Fat)
741 mg210.1 mg
10867
(With Salt, Drained)
740 mg209.8 mg
10868
(Without Salt, Drained)
740 mg209.8 mg
10869
(With Tomato-Based Sauce & Meat, Home Recipe)
740 mg209.8 mg
10870
(Not Further Specified)
740 mg209.8 mg
10871
(Game Meat)
740 mg209.8 mg
10872
(Made With Light Coleslaw Dressing)
738 mg209.2 mg
10873
(Made With Unspecified Fat)
738 mg209.2 mg
10874
(Excluding Carrots, Broccoli And/Or Dark-Green Leafy, Asian Style)
738 mg209.2 mg
10875
(Fore & Hind, Meat Only)
738 mg209.2 mg
10876
(Made Without Fat)
737 mg208.9 mg
10877
(Pre-Lightened & Pre-Sweetened With Sugar, Reconstituted, Coffee)
737 mg208.9 mg
10878
(Steak Fries, Salt Added In Processing)
737 mg208.9 mg
10879
(Made With Unspecified Fat)
736 mg208.7 mg
10880736 mg208.7 mg
10881736 mg208.7 mg
10882
(Dried, Peeled, Nuts)
736 mg208.7 mg
10883736 mg208.7 mg
10884
(Made From Lowfat Milk)
735 mg208.4 mg
10885
(Made With Fat)
734 mg208.1 mg
10886
(Made With Fat)
734 mg208.1 mg
10887
(Made With Light Creamy Dressing)
734 mg208.1 mg
10888
(With Meat)
733 mg207.8 mg
10889
(Made With Unspecified Fat)
733 mg207.8 mg
10890733 mg207.8 mg
10891733 mg207.8 mg
10892
(With Ca Prop, Enriched, Plain, Includes Sourdough)
733 mg207.8 mg
10893
(With Pudding, Including Citrus Fruits)
733 mg207.8 mg
10894733 mg207.8 mg
10895732 mg207.5 mg
10896732 mg207.5 mg
10897
(Commercially Prepared)
732 mg207.5 mg
10898
(With Tomato-Based Sauce, Meat, & Added Vegetables, Home Recipe)
731 mg207.2 mg
10899
(Unspecified Form)
730 mg207 mg
10900
(Spices)
730 mg207 mg
10901
(Cereals Ready-To-Eat)
730 mg207 mg
10902
(Boneless, Seasoned, Light & Dark Meat)
730 mg207 mg
10903
(Variety Meats & By-Products)
730 mg207 mg
10904730 mg207 mg
10905
(Rice & Black Beans, Latino Restaurant)
729 mg206.7 mg
10906
(Made With Margarine)
729 mg206.7 mg
10907
(With Tomato-Based Sauce)
729 mg206.7 mg
10908729 mg206.7 mg
10909
(With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat, Protein Fortified)
728 mg206.4 mg
10910727 mg206.1 mg
10911
(Unspecified Cooking Method)
727 mg206.1 mg
10912727 mg206.1 mg
10913
(Made With Fat)
726 mg205.8 mg
10914
(Unspecified Cooking Method)
726 mg205.8 mg
10915
(Made With Unspecified Fat)
726 mg205.8 mg
10916
(Unspecified If Cooking Fat Added)
726 mg205.8 mg
10917
(With Skin, Fish, Alaska Native)
726 mg205.8 mg
10918
(Meat Only, Slice, Bone-In, Pork)
726 mg205.8 mg
10919
(Made With Fat)
725 mg205.5 mg
10920
(Coated, Made Without Fat)
725 mg205.5 mg
10921
(Broiled, On Bun, With Lettuce, Tomato & Spread)
724 mg205.3 mg
10922
(With Potatoes & Vegetable, Diet Frozen Meal)
724 mg205.3 mg
10923
(Oven Roasted Chicken On White Bread, With Lettuce & Tomato)
724 mg205.3 mg
10924724 mg205.3 mg
10925723 mg205 mg
10926
(With Tomato Sauce)
723 mg205 mg
10927723 mg205 mg
10928722 mg204.7 mg
10929722 mg204.7 mg
10930
(Fat Added)
721 mg204.4 mg
10931
(As Ingredient In Sandwiches)
720 mg204.1 mg
10932719 mg203.8 mg
10933719 mg203.8 mg
10934
(No Noodles, Unspecified Type Of Meat)
719 mg203.8 mg
10935719 mg203.8 mg
10936719 mg203.8 mg
10937
(Cereals Ready-To-Eat)
719 mg203.8 mg
10938
(Made With Margarine, Unspecified Form)
718 mg203.5 mg
10939
(Made With Margarine)
718 mg203.5 mg
10940
(Made With Margarine)
718 mg203.5 mg
10941
(In Cream Or White Sauce, Diet Frozen Meal)
717 mg203.3 mg
10942717 mg203.3 mg
10943715 mg202.7 mg
10944714 mg202.4 mg
10945
(Lowfat, Ready-To-Heat)
714 mg202.4 mg
10946
(From School, Not Further Specified)
714 mg202.4 mg
10947
(Made From Frozen, Reduced Fat)
714 mg202.4 mg
10948713 mg202.1 mg
10949713 mg202.1 mg
10950
(Made With Margarine)
712 mg201.8 mg
10951
(Yellow And/Or Green String Beans)
712 mg201.8 mg
10952712 mg201.8 mg
10953711 mg201.6 mg
10954
(Cereals Ready-To-Eat)
711 mg201.6 mg
10955710 mg201.3 mg
10956
(Game Meat)
710 mg201.3 mg
10957
(Coated, Made With Cooking Spray)
709 mg201 mg
10958
(Made With Unspecified Fat)
709 mg201 mg
10959
(Unspecified If Cooking Fat Added)
709 mg201 mg
10960
(Made With Unspecified Fat)
709 mg201 mg
10961
(Unspecified If Cooking Fat Added)
709 mg201 mg
10962
(Unspecified If Cooking Fat Added, Unspecified Form)
709 mg201 mg
10963709 mg201 mg
10964
(Made With Fat, Cream Style, From Canned)
709 mg201 mg
10965
(Water, Pan Criollo, Puerto Rican Style)
708 mg200.7 mg
10966
(Made With Fat, Cream Style, Unspecified Form)
708 mg200.7 mg
10967
(Prepared With Equal Volume Low Fat Milk, 2%)
707 mg200.4 mg
10968707 mg200.4 mg
10969
(Coated, Made Without Fat)
706 mg200.1 mg
10970
(Free Range, Shoshone Bannock)
706 mg200.1 mg
10971706 mg200.1 mg
10972705 mg199.9 mg
10973705 mg199.9 mg
10974
(Juice Type, Frozen Novelties)
705 mg199.9 mg
10975703 mg199.3 mg
10976
(Low Calorie, Salad Dressing)
703 mg199.3 mg
10977
(Cheese, With Gelatin Dessert & Fruit)
703 mg199.3 mg
10978
(Oat Bran)
703 mg199.3 mg
10979703 mg199.3 mg
10980703 mg199.3 mg
10981703 mg199.3 mg
10982
(Made With Unspecified Fat)
702 mg199 mg
10983
(Unspecified If Cooking Fat Added)
702 mg199 mg
10984
(Made With Unspecified Fat, Unspecified Form)
702 mg199 mg
10985
(Unspecified If Cooking Fat Added, Unspecified Form)
702 mg199 mg
10986702 mg199 mg
10987702 mg199 mg
10988
(New England, Reduced Sodium, Ready-To-Serve)
701 mg198.7 mg
10989701 mg198.7 mg
10990701 mg198.7 mg
10991
(Liquid)
701 mg198.7 mg
10992
(Prepared With Equal Volume Water)
700 mg198.4 mg
10993700 mg198.4 mg
10994
(Plain, Fat Free, On Whole Wheat Bun)
700 mg198.4 mg
10995
(With Pecan Bunches)
700 mg198.4 mg
10996700 mg198.4 mg
10997700 mg198.4 mg
10998
(Pecan Bunches, Cereals Ready-To-Eat)
700 mg198.4 mg
10999
(Game Meat)
700 mg198.4 mg
11000
(Skin Not Eaten)
700 mg198.4 mg
fig 11. Foods with total saturated fatty acids 10001 to 11000

List of foods (11001 - 12000) With Total Saturated Fatty Acids

Click on a food to explore all of the nutrients it contains.

#Foods with Total Saturated Fatty Acidsper 100gper Oz
11001700 mg198.4 mg
11002
(Home Recipe)
699 mg198.2 mg
11003
(Peel Not Eaten, Made With Oil)
698 mg197.9 mg
11004
(Dehydrated)
698 mg197.9 mg
11005698 mg197.9 mg
11006
(Loin, Meat Only)
698 mg197.9 mg
11007697 mg197.6 mg
11008697 mg197.6 mg
11009
(Low Fat, 10 Grams Protein Per 8 Ounce)
697 mg197.6 mg
11010697 mg197.6 mg
11011
(Italian Four Cheese Lasagna)
697 mg197.6 mg
11012697 mg197.6 mg
11013697 mg197.6 mg
11014
(Fruit, Low Fat, Fortified With Vitamin D, 10 Grams Protein Per 8 Ounce)
697 mg197.6 mg
11015695 mg197 mg
11016695 mg197 mg
11017695 mg197 mg
11018
(Ready-To-Eat, Unsalted, No Butter)
695 mg197 mg
11019
(Unsalted, Made From Frozen)
695 mg197 mg
11020
(Unsalted)
695 mg197 mg
11021
(Unsalted)
695 mg197 mg
11022
(Korean)
693 mg196.5 mg
11023693 mg196.5 mg
11024
(From School Lunch)
692 mg196.2 mg
11025
(Special Formula, Added Fiber)
692 mg196.2 mg
11026692 mg196.2 mg
11027
(Coated, Made Without Fat)
691 mg195.9 mg
11028
(Regular, Prepared With Calcium Sulfate)
691 mg195.9 mg
11029690 mg195.6 mg
11030690 mg195.6 mg
11031690 mg195.6 mg
11032
(Game Meat, Meat Only)
690 mg195.6 mg
11033
(Game Meat)
690 mg195.6 mg
11034688 mg195 mg
11035
(Steak Fries, Salt Added In Processing, As Purchased)
688 mg195 mg
11036
(With Egg, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing)
688 mg195 mg
11037688 mg195 mg
11038688 mg195 mg
11039688 mg195 mg
11040
(Apple Dessert)
687 mg194.8 mg
11041
(Not Further Specified)
687 mg194.8 mg
11042687 mg194.8 mg
11043
(Cereals Ready-To-Eat)
687 mg194.8 mg
11044
(Multigrain)
687 mg194.8 mg
11045686 mg194.5 mg
11046686 mg194.5 mg
11047
(Prepared-From-Recipe, Desserts)
685 mg194.2 mg
11048
(Ready-To-Eat, Salted, No Butter)
685 mg194.2 mg
11049
(Salted, Made From Frozen)
685 mg194.2 mg
11050684 mg193.9 mg
11051684 mg193.9 mg
11052683 mg193.6 mg
11053683 mg193.6 mg
11054
(From Whole Bird, Meat Only)
683 mg193.6 mg
11055
(Dark Meat, Meat Only)
683 mg193.6 mg
11056
(Gandules Guisados, Gandur, Gandules, Puerto Rican Style)
683 mg193.6 mg
11057
(Beef Flavor, Prepared With 80% Margarine)
682 mg193.3 mg
11058
(Made From Fresh, Peel Eaten, Made With Oil)
681 mg193.1 mg
11059
(Unspecified Cooking Method)
681 mg193.1 mg
11060
(Corn Or Hominy, Quick, Made With Fat)
681 mg193.1 mg
11061
(Made From Fresh, Peel Eaten, Made With Oil)
681 mg193.1 mg
11062680 mg192.8 mg
11063
(Spices)
680 mg192.8 mg
11064
(Peel Not Eaten, Made With Oil)
678 mg192.2 mg
11065
(With Tomato Sauce, Made With Fat)
678 mg192.2 mg
11066
(With Tomato Sauce, Unspecified If Cooking Fat Added)
678 mg192.2 mg
11067678 mg192.2 mg
11068
(With Lentils, Made With Fat)
678 mg192.2 mg
11069
(With Lentils, Unspecified If Cooking Fat Added)
678 mg192.2 mg
11070
(Whole-Groat)
677 mg191.9 mg
11071
(With Chicken Or Turkey & Beans)
677 mg191.9 mg
11072675 mg191.4 mg
11073
(Made From Fresh, Peel Not Eaten, Made With Oil)
673 mg190.8 mg
11074
(Fat Free, Patties)
673 mg190.8 mg
11075
(Made From Dry Mix With Low Fat Milk, 1%)
673 mg190.8 mg
11076
(Made From Dry Mix With Low Fat Milk, 1%)
673 mg190.8 mg
11077
(Made From Fresh, Peel Not Eaten, Made With Oil)
673 mg190.8 mg
11078
(Diet Frozen Meal)
672 mg190.5 mg
11079672 mg190.5 mg
11080
(Fat Free, Flavored)
672 mg190.5 mg
11081
(Vietnamese Pho Bo, Asian Style)
672 mg190.5 mg
11082
(Loin, Meat Only, Enhanced)
671 mg190.2 mg
11083
(Mature Seeds)
671 mg190.2 mg
11084
(Refrigerated Dough)
670 mg189.9 mg
11085670 mg189.9 mg
11086670 mg189.9 mg
11087670 mg189.9 mg
11088
(With Raisins)
669 mg189.7 mg
11089669 mg189.7 mg
11090669 mg189.7 mg
11091
(Made With Light Mayonnaise-Type Salad Dressing)
669 mg189.7 mg
11092
(Made With Light Mayonnaise)
669 mg189.7 mg
11093
(Japanese)
669 mg189.7 mg
11094
(Peel Eaten, Made With Oil)
668 mg189.4 mg
11095668 mg189.4 mg
11096
(With Fruit)
667 mg189.1 mg
11097667 mg189.1 mg
11098667 mg189.1 mg
11099
(In Tomato-Based Sauce, Diet Frozen Meal)
666 mg188.8 mg
11100
(No Potatoes, Puerto Rican Style, Potatoes Reported Separately)
666 mg188.8 mg
11101
(Plain, Fat Free, On White Bun)
665 mg188.5 mg
11102
(Made With No Sugar Added Dry Mix & Low Fat Milk 1%)
665 mg188.5 mg
11103664 mg188.2 mg
11104
(Whole Wheat, Made With Fat)
662 mg187.7 mg
11105662 mg187.7 mg
11106
(Made With Fat)
661 mg187.4 mg
11107
(Made With Italian Dressing)
661 mg187.4 mg
11108661 mg187.4 mg
11109
(Chunky Style, Canned Or Ready-To-Serve)
660 mg187.1 mg
11110
(Fat Free, Skim)
660 mg187.1 mg
11111
(Fluid, Cultured, Lowfat)
660 mg187.1 mg
11112
(Low Fat, 1%)
660 mg187.1 mg
11113660 mg187.1 mg
11114
(Chunky, Ready-To-Serve)
660 mg187.1 mg
11115
(Prepared With Milk, Reduced Sodium)
660 mg187.1 mg
11116660 mg187.1 mg
11117
(Not Further Specified)
660 mg187.1 mg
11118
(Fat Free, Plain, On Multigrain Bread)
660 mg187.1 mg
11119
(Chopped, Minced, Pressed, Spiced, Lowfat, Luncheon Meat, Not Canned)
660 mg187.1 mg
11120
(With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce)
660 mg187.1 mg
11121
(Retail Parts, Meat Only)
660 mg187.1 mg
11122
(Extra Lean, Prepackaged Or Deli, Luncheon Meat)
660 mg187.1 mg
11123660 mg187.1 mg
11124
(Peel Not Eaten, Made With Margarine)
659 mg186.8 mg
11125
(Made With Margarine)
659 mg186.8 mg
11126
(With Rice)
659 mg186.8 mg
11127
(Plain, Lowfat)
658 mg186.5 mg
11128656 mg186 mg
11129
(Unspecified Cooking Method)
656 mg186 mg
11130
(With Chicken)
656 mg186 mg
11131656 mg186 mg
11132
(Terrapin, Unspecified Cooking Method)
655 mg185.7 mg
11133
(Mixed Species, Fish)
655 mg185.7 mg
11134
(With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce)
655 mg185.7 mg
11135654 mg185.4 mg
11136
(Made With Oil)
653 mg185.1 mg
11137
(Made With Mayonnaise-Type Salad Dressing)
652 mg184.8 mg
11138
(Made With Fat)
651 mg184.6 mg
11139
(Home Recipe)
650 mg184.3 mg
11140650 mg184.3 mg
11141650 mg184.3 mg
11142650 mg184.3 mg
11143
(With Whole Fruit & Dairy, Added Protein)
649 mg184 mg
11144
(With Tomato, Home Recipe)
645 mg182.9 mg
11145
(Lowfat, 1% Milkfat)
645 mg182.9 mg
11146
(Made Without Fat)
644 mg182.6 mg
11147
(Fat Free)
644 mg182.6 mg
11148
(Cheese, Nonfat Or Fat Free)
644 mg182.6 mg
11149643 mg182.3 mg
11150642 mg182 mg
11151
(Made From Fresh, Peel Eaten, Made With Margarine)
642 mg182 mg
11152642 mg182 mg
11153642 mg182 mg
11154
(With Raisins, Oat Bran)
642 mg182 mg
11155
(Coated, Made With Cooking Spray)
642 mg182 mg
11156
(Made From Fresh, Peel Eaten, Made With Margarine)
642 mg182 mg
11157
(Peel Not Eaten, Made With Margarine)
640 mg181.4 mg
11158640 mg181.4 mg
11159
(Prepared With Equal Volume Water)
640 mg181.4 mg
11160
(Lowfat, 1% Milkfat, Lactose Reduced)
640 mg181.4 mg
11161
(Not Further Specified)
640 mg181.4 mg
11162
(Prepared With Milk)
640 mg181.4 mg
11163
(Honey Roasted Cereal)
640 mg181.4 mg
11164
(Just Bunches)
640 mg181.4 mg
11165640 mg181.4 mg
11166
(Cereals Ready-To-Eat)
640 mg181.4 mg
11167640 mg181.4 mg
11168
(Honey Roasted, Cereals Ready-To-Eat)
640 mg181.4 mg
11169
(Meat Only)
640 mg181.4 mg
11170640 mg181.4 mg
11171
(Fish)
640 mg181.4 mg
11172
(Brown Rice, Buckwheat, Unsalted)
640 mg181.4 mg
11173
(Brown Rice, Buckwheat)
640 mg181.4 mg
11174
(Canned Or Bottled, Ready-To-Serve)
639 mg181.2 mg
11175639 mg181.2 mg
11176
(Fat Free)
639 mg181.2 mg
11177
(Meat Only)
639 mg181.2 mg
11178
(Air-Popped)
637 mg180.6 mg
11179
(With Potatoes & Vegetables, Gravy, Excluding Carrots, Broccoli, & Dark-Green Leafy)
636 mg180.3 mg
11180
(Made With Oil, From Canned)
636 mg180.3 mg
11181
(Puerto Rican Style)
636 mg180.3 mg
11182
(Made From Fresh, Peel Not Eaten, Made With Margarine)
635 mg180 mg
11183
(Prepared With Equal Volume Water)
635 mg180 mg
11184
(Made From Fresh, Peel Not Eaten, Made With Margarine)
635 mg180 mg
11185
(Prepared With Water)
635 mg180 mg
11186
(Prepared With Water)
635 mg180 mg
11187
(Prepared With Water)
635 mg180 mg
11188
(Air-Popped, No Butter Or No Oil Added)
634 mg179.7 mg
11189
(With Fruit, Sponge Type)
634 mg179.7 mg
11190
(Dry, Reconstituted, Low Fat, 1%)
633 mg179.5 mg
11191
(Without Added Vitamin A & Vitamin D, Fluid, 1% Fat)
633 mg179.5 mg
11192
(Chinese Restaurant)
633 mg179.5 mg
11193
(Lowfat, 1% Milkfat, No Sodium Added)
632 mg179.2 mg
11194
(Lowfat, Low Sodium)
632 mg179.2 mg
11195
(Light Or Dark Meat, Skin Not Eaten)
632 mg179.2 mg
11196
(Peel Eaten, Made With Margarine)
631 mg178.9 mg
11197631 mg178.9 mg
11198631 mg178.9 mg
11199
(Reduced Sodium, Traditional)
631 mg178.9 mg
11200
(Traditional Style)
631 mg178.9 mg
11201
(Made With Unspecified Fat)
631 mg178.9 mg
11202630 mg178.6 mg
11203
(With Macaroni, Home Recipe)
630 mg178.6 mg
11204
(Prepared With 1% Milk, Fortified)
630 mg178.6 mg
11205
(Unspecified Cooking Method)
630 mg178.6 mg
11206
(Cereals Ready-To-Eat)
630 mg178.6 mg
11207
(Meat, Alaska Native)
630 mg178.6 mg
11208
(Venison, Alaska Native)
630 mg178.6 mg
11209
(Brown Rice, Corn)
630 mg178.6 mg
11210
(Mexican Style Noodle Soup, Home Recipe)
630 mg178.6 mg
11211
(Crude)
630 mg178.6 mg
11212
(Unprocessed)
630 mg178.6 mg
11213
(Special Formula, Added Fiber)
630 mg178.6 mg
11214630 mg178.6 mg
11215630 mg178.6 mg
11216
(Made With Tapioca Starch & Brown Rice Flour)
629 mg178.3 mg
11217
(With Meat Broth, Prepared With Water)
629 mg178.3 mg
11218629 mg178.3 mg
11219
(Light, Salad Dressing)
628 mg178 mg
11220627 mg177.8 mg
11221627 mg177.8 mg
11222
(With Dumplings & Potatoes, Home Recipe)
627 mg177.8 mg
11223627 mg177.8 mg
11224
(With Herbs & Cheese)
627 mg177.8 mg
11225627 mg177.8 mg
11226
(With Potato, Pasta, Or Rice, Stew Type, Chunky Style)
627 mg177.8 mg
11227626 mg177.5 mg
11228
(With Lettuce, Tomato & Spread)
626 mg177.5 mg
11229
(With Spread, Not Further Specified)
626 mg177.5 mg
11230626 mg177.5 mg
11231626 mg177.5 mg
11232626 mg177.5 mg
11233626 mg177.5 mg
11234
(Ham On White Bread With Lettuce & Tomato)
626 mg177.5 mg
11235626 mg177.5 mg
11236
(Spices)
626 mg177.5 mg
11237
(Coated, Made Without Fat)
624 mg176.9 mg
11238624 mg176.9 mg
11239
(Plain, Fat Free, On Wheat Bun)
623 mg176.6 mg
11240
(Plain, Fat Free, On White Bread)
623 mg176.6 mg
11241
(With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce)
621 mg176.1 mg
11242621 mg176.1 mg
11243
(With Marshmallows)
620 mg175.8 mg
11244
(Made With Oil)
620 mg175.8 mg
11245
(Chunky, Ready-To-Serve)
620 mg175.8 mg
11246620 mg175.8 mg
11247
(Ready-To-Serve)
620 mg175.8 mg
11248
(Prepared With Water Or Ready-To-Serve)
620 mg175.8 mg
11249
(Spices)
620 mg175.8 mg
11250
(Unspecified Cooking Method)
620 mg175.8 mg
11251620 mg175.8 mg
11252620 mg175.8 mg
11253620 mg175.8 mg
11254620 mg175.8 mg
11255620 mg175.8 mg
11256620 mg175.8 mg
11257
(With Pasta, Chunky Style)
620 mg175.8 mg
11258619 mg175.5 mg
11259
(Regular, Made With Fat)
619 mg175.5 mg
11260
(1 Or 3 Minutes, Made With Fat)
619 mg175.5 mg
11261
(With Vegetables, Lowfat, 1% Milkfat)
619 mg175.5 mg
11262
(With Vegetables, Lowfat)
619 mg175.5 mg
11263619 mg175.5 mg
11264
(Reduced Fat/Calorie)
618 mg175.2 mg
11265
(Decaffeinated, Coffee)
617 mg174.9 mg
11266617 mg174.9 mg
11267
(With Salt, Mature Seeds)
617 mg174.9 mg
11268
(Lowfat, Reduced Sugar)
616 mg174.6 mg
11269
(Ready To Drink, Low Fat, 1%)
616 mg174.6 mg
11270
(Ready To Drink, Reduced Sugar, Unspecified Milk)
616 mg174.6 mg
11271
(With Added Vitamin A & Vitamin D, Lowfat)
616 mg174.6 mg
11272
(Low Fat, 1%, Ready To Drink, No Sugar Added)
616 mg174.6 mg
11273
(Low Fat, 1%, Ready To Drink)
616 mg174.6 mg
11274
(New Zealand Imported, Variety Meats & By-Products)
616 mg174.6 mg
11275
(Flavors Other Than Chocolate, Nondairy)
615 mg174.3 mg
11276615 mg174.3 mg
11277
(Bacalao Guisado, Puerto Rican Style)
615 mg174.3 mg
11278613 mg173.8 mg
11279
(Home Recipe, Pozole, Mexican Style)
611 mg173.2 mg
11280
(Prepared With Equal Volume Water)
610 mg172.9 mg
11281610 mg172.9 mg
11282610 mg172.9 mg
11283
(Prepared With Milk)
609 mg172.6 mg
11284
(Dipped In Chick-Pea Flour Batter, Pakora)
609 mg172.6 mg
11285
(Breast Meat Only, Skinless)
609 mg172.6 mg
11286609 mg172.6 mg
11287608 mg172.4 mg
11288
(Prepared With Equal Volume Water)
608 mg172.4 mg
11289
(Made With Margarine)
608 mg172.4 mg
11290
(Made With Oil, Unspecified Color, From Canned)
606 mg171.8 mg
11291
(Plain, Fat Free, On Whole Wheat Bread)
606 mg171.8 mg
11292
(Unspecified Major Flour)
606 mg171.8 mg
11293
(Includes Kaiser)
606 mg171.8 mg
11294606 mg171.8 mg
11295
(Common: Blackeyes, Crowder, Southern, Mature Seeds)
605 mg171.5 mg
11296
(Raisin & Spice, Dry)
605 mg171.5 mg
11297605 mg171.5 mg
11298605 mg171.5 mg
11299
(Reduced Calorie And/Or High Fiber)
605 mg171.5 mg
11300
(Reduced Calorie And/Or High Fiber)
605 mg171.5 mg
11301
(With Added Nonfat Milk Solids, Vitamin A & Vitamin D, Fluid, 1% Milkfat)
604 mg171.2 mg
11302603 mg170.9 mg
11303
(Cereal Grain Beverage, Powder)
603 mg170.9 mg
11304
(Dry Powder)
603 mg170.9 mg
11305
(Garbanzo Beans, Bengal Gram, Mature Seeds)
603 mg170.9 mg
11306603 mg170.9 mg
11307
(Condensed, Single Brand)
601 mg170.4 mg
11308
(Blackeye Peas & Rice)
601 mg170.4 mg
11309
(With Lettuce)
601 mg170.4 mg
11310600 mg170.1 mg
11311
(Prepared With Equal Volume Water)
600 mg170.1 mg
11312600 mg170.1 mg
11313600 mg170.1 mg
11314600 mg170.1 mg
11315
(Oogruk, Meat, Alaska Native)
600 mg170.1 mg
11316600 mg170.1 mg
11317600 mg170.1 mg
11318600 mg170.1 mg
11319600 mg170.1 mg
11320
(Dried Fruit & Nuts)
600 mg170.1 mg
11321
(Not Further Specified)
600 mg170.1 mg
11322600 mg170.1 mg
11323
(With Real Strawberries, Cereals Ready-To-Eat)
600 mg170.1 mg
11324
(With Vanilla Clusters)
600 mg170.1 mg
11325600 mg170.1 mg
11326600 mg170.1 mg
11327
(Cereals Ready-To-Eat)
600 mg170.1 mg
11328600 mg170.1 mg
11329
(With Added Solution, Retail Parts, Meat Only)
600 mg170.1 mg
11330600 mg170.1 mg
11331600 mg170.1 mg
11332
(Low Calorie, Salad Dressing)
600 mg170.1 mg
11333
(Reduced Sugar)
600 mg170.1 mg
11334
(Extra Firm Tofu)
600 mg170.1 mg
11335
(Tofu Plus Extra Firm)
600 mg170.1 mg
11336599 mg169.8 mg
11337599 mg169.8 mg
11338
(Reduced-Calorie)
599 mg169.8 mg
11339
(Made With Margarine, Low Sodium)
598 mg169.5 mg
11340
(Grecian, Armenian)
598 mg169.5 mg
11341
(Not Further Specified)
597 mg169.2 mg
11342597 mg169.2 mg
11343
(Prepared With Water, Low Sodium)
597 mg169.2 mg
11344
(Made With Fat)
597 mg169.2 mg
11345
(Made With Fat)
597 mg169.2 mg
11346597 mg169.2 mg
11347597 mg169.2 mg
11348
(With Noodles Or Pasta, Home Recipe)
597 mg169.2 mg
11349
(Unspecified Fat Content)
596 mg169 mg
11350
(Coated, Made Without Fat)
595 mg168.7 mg
11351
(Buffalo, Free Range, Shoshone Bannock)
595 mg168.7 mg
11352
(New York State, Fish)
595 mg168.7 mg
11353
(With Filling, Indian)
594 mg168.4 mg
11354
(All Classes, Light Meat)
593 mg168.1 mg
11355
(With Added Solution, Light Meat, From Whole, Meat Only)
593 mg168.1 mg
11356
(With Added Solution, From Whole Bird, Meat Only)
593 mg168.1 mg
11357
(With Added Solution, From Whole Bird, Meat Only)
593 mg168.1 mg
11358
(From Whole Bird, Meat Only)
593 mg168.1 mg
11359
(With Added Solution, From Whole Bird, Meat Only)
593 mg168.1 mg
11360
(Breast, Meat Only)
593 mg168.1 mg
11361
(Wing, Meat Only)
593 mg168.1 mg
11362
(Meat Only, Pork, Shank, Bone-In, Ham With Water Added)
592 mg167.8 mg
11363591 mg167.5 mg
11364
(Long-Grain, Includes USDA Food Distr. Program)
591 mg167.5 mg
11365591 mg167.5 mg
11366
(With Tomato-Based Sauce & Poultry, Ready-To-Heat)
591 mg167.5 mg
11367
(Made With Margarine)
590 mg167.3 mg
11368
(With Gravy, Made With Fat)
590 mg167.3 mg
11369
(With Gravy, Unspecified If Cooking Fat Added)
590 mg167.3 mg
11370
(Made From Sugar Free Syrup With Low Fat Milk 1%)
590 mg167.3 mg
11371
(Fat-Free Powder)
589 mg167 mg
11372
(Without Fat, Powder)
589 mg167 mg
11373
(Decaffeinated, Coffee)
589 mg167 mg
11374
(With Gravy, From Fast Food)
589 mg167 mg
11375
(Light Meat, Skin Not Eaten)
588 mg166.7 mg
11376
(Light Meat, Unspecified If Skin Eaten)
588 mg166.7 mg
11377
(Skin Not Eaten)
588 mg166.7 mg
11378
(Light Meat, Skin Not Eaten)
588 mg166.7 mg
11379
(With Fish And/Or Shellfish)
588 mg166.7 mg
11380
(Not Further Specified)
588 mg166.7 mg
11381
(Indian, Plain)
587 mg166.4 mg
11382
(Coffee)
587 mg166.4 mg
11383
(Made With Italian Dressing)
587 mg166.4 mg
11384
(Spices)
586 mg166.1 mg
11385585 mg165.8 mg
11386
(Cereals Ready-To-Eat)
585 mg165.8 mg
11387585 mg165.8 mg
11388
(Shrimp, Lettuce, Eggs, Vegetables Excluding Tomato & Carrots, No Dressing)
585 mg165.8 mg
11389
(With Seafood, Lettuce, Eggs, Vegetables Excluding Tomato & Carrots, No Dressing)
584 mg165.6 mg
11390
(Made Without Fat)
583 mg165.3 mg
11391583 mg165.3 mg
11392
(Plain, Fat Free, On Wheat Bread)
582 mg165 mg
11393
(Pre-Lightened & Pre-Sweetened)
582 mg165 mg
11394
(With Tomato-Based Sauce, Poultry, & Added Vegetables, Ready-To-Heat)
582 mg165 mg
11395
(Stuffed With Ham, Broccoli & Cheese Sauce, Peel Eaten)
581 mg164.7 mg
11396581 mg164.7 mg
11397581 mg164.7 mg
11398581 mg164.7 mg
11399581 mg164.7 mg
11400581 mg164.7 mg
11401
(Prepared With Equal Volume Water)
580 mg164.4 mg
11402
(Brown Rice, Rye)
580 mg164.4 mg
11403
(Made With Cooking Spray)
579 mg164.1 mg
11404
(With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy)
579 mg164.1 mg
11405579 mg164.1 mg
11406579 mg164.1 mg
11407
(Raisin-Cinnamon, Includes Apple-Cinnamon)
579 mg164.1 mg
11408
(Boneless, Young Duckling, Meat Only, Cooked Without Skin, Domesticated Duck)
578 mg163.9 mg
11409578 mg163.9 mg
11410
(Made With Margarine, Unspecified Color, From Canned)
578 mg163.9 mg
11411
(Made With Margarine, From Canned)
578 mg163.9 mg
11412
(Decaffeinated, Coffee)
577 mg163.6 mg
11413
(With Tomato, Home Recipe)
577 mg163.6 mg
11414577 mg163.6 mg
11415
(From Fast Food / Restaurant)
577 mg163.6 mg
11416576 mg163.3 mg
11417576 mg163.3 mg
11418
(Coffee)
575 mg163 mg
11419
(Ready-To-Drink)
574 mg162.7 mg
11420574 mg162.7 mg
11421
(Sugar, Rolled-Type)
573 mg162.4 mg
11422572 mg162.2 mg
11423
(Made With Fat, Made With Oil)
571 mg161.9 mg
11424
(Peanut Flavor, Canned)
571 mg161.9 mg
11425
(Made With Light Mayonnaise-Type Salad Dressing)
571 mg161.9 mg
11426
(Made With Light Mayonnaise)
571 mg161.9 mg
11427
(Not Further Specified)
570 mg161.6 mg
11428
(With Whole Fruit & Dairy)
570 mg161.6 mg
11429
(Plain, Lightly Salted)
570 mg161.6 mg
11430
(Air-Popped, Unsalted)
570 mg161.6 mg
11431570 mg161.6 mg
11432
(Without Salt)
570 mg161.6 mg
11433570 mg161.6 mg
11434
(Brown Rice, Plain, Unsalted)
570 mg161.6 mg
11435570 mg161.6 mg
11436
(Turkey, Roast Beef & Ham On White Bread, With Lettuce & Tomato)
570 mg161.6 mg
11437570 mg161.6 mg
11438
(With Cheese, Lettuce, Tomato, & Spread)
570 mg161.6 mg
11439
(Decaffeinated, Flavored, Coffee)
569 mg161.3 mg
11440
(Low Fat, 1%)
568 mg161 mg
11441
(Prepared With Water, Home Recipe)
568 mg161 mg
11442568 mg161 mg
11443568 mg161 mg
11444
(Ready-To-Serve)
568 mg161 mg
11445
(With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat)
568 mg161 mg
11446
(Calcium Fortified, Low Fat, 1%)
568 mg161 mg
11447
(Lactose Free, Low Fat, 1%)
568 mg161 mg
11448
(Low Fat, 1%)
568 mg161 mg
11449567 mg160.7 mg
11450
(Flavored, Coffee)
567 mg160.7 mg
11451
(Plain, Fat Free, On Whole Grain White Bread)
566 mg160.5 mg
11452
(Puerto Rican Style)
566 mg160.5 mg
11453
(Made With Oil)
565 mg160.2 mg
11454565 mg160.2 mg
11455
(Made With Oil, From Canned)
565 mg160.2 mg
11456
(Coated, Made With Cooking Spray)
564 mg159.9 mg
11457
(Prepackaged Or Deli, Luncheon Meat)
564 mg159.9 mg
11458
(Prepackaged Or Deli, Reduced Sodium, Luncheon Meat)
564 mg159.9 mg
11459
(Deli, Rotisserie Seasoned, Sliced, Prepackaged)
564 mg159.9 mg
11460
(With Milk)
564 mg159.9 mg
11461
(Low Sodium, Made With Oil)
563 mg159.6 mg
11462
(Indian)
563 mg159.6 mg
11463
(With Noodles & Cheese Sauce, Diet Frozen Meal)
563 mg159.6 mg
11464
(Boneless, Skinless, Meat Only, Chicken)
563 mg159.6 mg
11465
(With Tomato Sauce & Poultry)
562 mg159.3 mg
11466
(Regular, Nutritional Drink Mix, Powder)
560 mg158.8 mg
11467
(Chocolate, Not Reconstituted, Beverage)
560 mg158.8 mg
11468
(Powder, Not Further Specified)
560 mg158.8 mg
11469
(Hard, Whole-Wheat Including Both Salted & Unsalted)
560 mg158.8 mg
11470
(Brown Rice, Multigrain, Unsalted)
560 mg158.8 mg
11471
(Brown Rice, Multigrain)
560 mg158.8 mg
11472
(Prepared With Equal Volume Water)
558 mg158.2 mg
11473557 mg157.9 mg
11474
(Made With Oil, Unspecified Color)
557 mg157.9 mg
11475
(Made With Oil)
557 mg157.9 mg
11476
(With Tomato-Based Sauce & Poultry, Ready-To-Heat)
557 mg157.9 mg
11477
(Reduced Sugar)
557 mg157.9 mg
11478
(Made Without Fat)
556 mg157.6 mg
11479555 mg157.3 mg
11480555 mg157.3 mg
11481555 mg157.3 mg
11482
(Ready-To-Serve)
554 mg157.1 mg
11483554 mg157.1 mg
11484554 mg157.1 mg
11485
(Made With Mayonnaise-Type Salad Dressing)
554 mg157.1 mg
11486
(Chunky Style)
554 mg157.1 mg
11487552 mg156.5 mg
11488
(Made With Fat, Made With Margarine)
552 mg156.5 mg
11489
(Reduced Calorie And/Or High Fiber)
551 mg156.2 mg
11490
(Reduced Calorie And/Or High Fiber)
551 mg156.2 mg
11491
(Includes USDA Food Distr. Program)
550 mg155.9 mg
11492
(Cereals Ready-To-Eat)
550 mg155.9 mg
11493
(Shrimp, Lettuce, Eggs, Tomato And/Or Carrots, Other Vegetables, No Dressing)
550 mg155.9 mg
11494
(With White Potatoes & Ham, Puerto Rican Style)
550 mg155.9 mg
11495
(Made With Oil)
549 mg155.6 mg
11496549 mg155.6 mg
11497
(With Seafood, Lettuce, Eggs, Tomato And/Or Carrots, Other Vegetables, No Dressing)
549 mg155.6 mg
11498
(Reduced-Calorie)
549 mg155.6 mg
11499548 mg155.4 mg
11500
(With Tomato-Based Sauce, Poultry, & Added Vegetables, Ready-To-Heat)
548 mg155.4 mg
11501
(Fish, Alaska Native)
547 mg155.1 mg
11502
(Puerto Rican Style)
547 mg155.1 mg
11503
(Coated, Made Without Fat)
546 mg154.8 mg
11504
(Made From Dry Mix)
546 mg154.8 mg
11505545 mg154.5 mg
11506
(With Added Solution, Skinless, Meat Only, Boneless, Chicken)
545 mg154.5 mg
11507
(Made With Margarine)
544 mg154.2 mg
11508544 mg154.2 mg
11509
(Grecian, Armenian)
544 mg154.2 mg
11510
(Made From Reduced Sugar Mix With Low Fat Milk 1%)
543 mg153.9 mg
11511
(Made From No Sugar Added Dry Mix With Low Fat Milk, 1%)
543 mg153.9 mg
11512
(Home Recipe, Sopa Ranchera, Mexican Style)
543 mg153.9 mg
11513
(Whole-Grain)
543 mg153.9 mg
11514
(Whole-Grain)
543 mg153.9 mg
11515
(Flounder & Sole Species, Fish)
542 mg153.7 mg
11516
(Made With Light Italian Dressing)
542 mg153.7 mg
11517
(Mature Seeds)
542 mg153.7 mg
11518
(From Canned, Made With Oil)
541 mg153.4 mg
11519
(Raisin-Cinnamon, Includes Apple-Cinnamon)
540 mg153.1 mg
11520
(Brown Rice, Sesame Seed, Unsalted)
540 mg153.1 mg
11521
(Brown Rice, Sesame Seed)
540 mg153.1 mg
11522
(Game Meat)
540 mg153.1 mg
11523
(Meal Replacement, Sugar Free, Ready-To-Drink)
540 mg153.1 mg
11524
(Regular, 3-2-1 Plan, Ready-To-Drink, Unilever)
540 mg153.1 mg
11525
(Regular, Meal Replacement, Ready-To-Drink)
540 mg153.1 mg
11526540 mg153.1 mg
11527
(Made With Oil)
539 mg152.8 mg
11528
(Habichuelas Coloradas Guisadas, Puerto Rican Style)
539 mg152.8 mg
11529
(With Tomato Sauce, Cheese-Filled, Meatless)
538 mg152.5 mg
11530538 mg152.5 mg
11531
(Made With Margarine, From Canned)
538 mg152.5 mg
11532538 mg152.5 mg
11533537 mg152.2 mg
11534537 mg152.2 mg
11535537 mg152.2 mg
11536
(Made With Oil, Unspecified Color)
537 mg152.2 mg
11537537 mg152.2 mg
11538537 mg152.2 mg
11539536 mg152 mg
11540
(Medium-Grain, Includes USDA Food Distr. Program)
536 mg152 mg
11541
(With Added Solution, Light Meat, From Whole, Meat Only)
536 mg152 mg
11542
(With Added Solution, From Whole Bird, Meat Only)
536 mg152 mg
11543
(With Added Solution, From Whole Bird, Meat Only)
536 mg152 mg
11544
(Home Recipe)
536 mg152 mg
11545
(Latino Restaurant)
535 mg151.7 mg
11546535 mg151.7 mg
11547
(Meat Only, With Added Solution)
535 mg151.7 mg
11548
(Regular, Corn Or Hominy, Made With Fat)
534 mg151.4 mg
11549
(With Potatoes & Vegetables)
534 mg151.4 mg
11550
(Decaffeinated, Coffee)
533 mg151.1 mg
11551533 mg151.1 mg
11552
(Soft, Prepared With Calcium Sulfate & Magnesium Chloride)
533 mg151.1 mg
11553533 mg151.1 mg
11554
(With Calcium Propionate, Enriched, Plain, Includes Sourdough)
533 mg151.1 mg
11555
(White Corn Flour, Enriched)
532 mg150.8 mg
11556
(White Corn Flour, Unenriched)
532 mg150.8 mg
11557
(Yellow Corn Flour, Enriched)
532 mg150.8 mg
11558531 mg150.5 mg
11559
(Reduced Sodium, Condensed)
530 mg150.3 mg
11560
(Made With Margarine, Unspecified Color)
530 mg150.3 mg
11561
(Made With Margarine)
530 mg150.3 mg
11562
(Game Meat)
530 mg150.3 mg
11563
(Top Round, Meat Only)
530 mg150.3 mg
11564
(Reduced-Calorie)
530 mg150.3 mg
11565
(Made With Refried Beans)
529 mg150 mg
11566
(Original Flavor)
529 mg150 mg
11567
(Made With Oil)
529 mg150 mg
11568529 mg150 mg
11569529 mg150 mg
11570529 mg150 mg
11571
(Includes Sourdough)
529 mg150 mg
11572
(Original Flavor)
529 mg150 mg
11573529 mg150 mg
11574529 mg150 mg
11575
(Dried, Spices)
529 mg150 mg
11576529 mg150 mg
11577529 mg150 mg
11578529 mg150 mg
11579529 mg150 mg
11580
(Sopon De Habichuelas Blancas, Puerto Rican Style)
529 mg150 mg
11581528 mg149.7 mg
11582
(Whole-Grain)
528 mg149.7 mg
11583
(Coated, Made Without Fat)
527 mg149.4 mg
11584
(With Mushroom Sauce)
527 mg149.4 mg
11585
(Made With Oil, Unspecified Form)
526 mg149.1 mg
11586
(Fat Free, Frankfurter Or Hot Dog)
526 mg149.1 mg
11587
(Decaffeinated)
525 mg148.8 mg
11588525 mg148.8 mg
11589
(Low Fat, 1%)
525 mg148.8 mg
11590
(With Fruit & Granola, Lowfat)
525 mg148.8 mg
11591
(Prepared With Equal Volume Water)
524 mg148.6 mg
11592
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Oil)
524 mg148.6 mg
11593
(Made With Oil, From Canned)
524 mg148.6 mg
11594
(With Vegetables, No Sauce Or Dressing)
524 mg148.6 mg
11595
(Prepared With Equal Volume Water, Low Sodium)
524 mg148.6 mg
11596
(Boneless, Meat & Fat)
524 mg148.6 mg
11597524 mg148.6 mg
11598
(Regular, Made With Fat)
523 mg148.3 mg
11599
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Oil, Not Dried)
523 mg148.3 mg
11600
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Oil, Unspecified Form, Not Dried)
523 mg148.3 mg
11601
(Made With Milk & Sugar, Puerto Rican Style)
523 mg148.3 mg
11602
(With Fruit And/Or Nuts, White Or Unspecified)
523 mg148.3 mg
11603522 mg148 mg
11604
(Flavored)
522 mg148 mg
11605
(With Gravy, Made With Fat)
522 mg148 mg
11606
(With Gravy, Unspecified If Cooking Fat Added)
522 mg148 mg
11607
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Oil, Not Dried)
521 mg147.7 mg
11608
(Unspecified If Regular, Quick, Or Instant, Made With Fat)
521 mg147.7 mg
11609521 mg147.7 mg
11610
(Crustaceans, Mixed Species, Moist Heat, May Contain Additives To Retain Moisture)
521 mg147.7 mg
11611521 mg147.7 mg
11612
(Coated, Made With Cooking Spray)
520 mg147.4 mg
11613
(Coated, Made With Cooking Spray)
520 mg147.4 mg
11614
(Chunky, Ready-To-Serve)
520 mg147.4 mg
11615519 mg147.1 mg
11616
(Made With Oil)
519 mg147.1 mg
11617
(Unspecified Form, Made With Oil)
519 mg147.1 mg
11618
(Home Recipe, Sopa / Caldo De Pollo, Mexican Style)
516 mg146.3 mg
11619
(Succotash, Made With Oil)
515 mg146 mg
11620
(Unspecified If Cooking Fat Added)
515 mg146 mg
11621
(Diet Frozen Meal)
514 mg145.7 mg
11622
(Made With Oil)
513 mg145.4 mg
11623
(Made With Margarine)
511 mg144.9 mg
11624
(Mixed Species, Fish)
511 mg144.9 mg
11625510 mg144.6 mg
11626510 mg144.6 mg
11627
(Made With Oil, Low Sodium)
509 mg144.3 mg
11628509 mg144.3 mg
11629509 mg144.3 mg
11630
(Stuffing, Diet Frozen Meal)
509 mg144.3 mg
11631
(Made With Oil)
508 mg144 mg
11632
(Made With Oil)
508 mg144 mg
11633
(High Protein, Ready-To-Drink, Not Further Specified)
508 mg144 mg
11634
(With Beans & Tomatoes)
508 mg144 mg
11635
(High Protein Shake, 3-2-1 Plan, Ready-To-Drink)
508 mg144 mg
11636
(Meal Replacement, High Protein, Ready-To-Drink)
508 mg144 mg
11637507 mg143.7 mg
11638
(Made With Italian Dressing)
507 mg143.7 mg
11639
(Dry Mix, Complete)
507 mg143.7 mg
11640507 mg143.7 mg
11641
(Yuca Al Mojo, Puerto Rican Style)
506 mg143.4 mg
11642
(Made With Fat)
506 mg143.4 mg
11643
(Unspecified If Cooking Fat Added)
506 mg143.4 mg
11644
(With Cheese, Lettuce, Tomato, & Spread)
505 mg143.2 mg
11645
(With Lettuce, Tomato, & Spread)
505 mg143.2 mg
11646
(Nonfat Milk, Sweetened Without Sugar, Frozen Yogurts)
505 mg143.2 mg
11647
(Nonfat Milk, With Low-Calorie Sweetener)
505 mg143.2 mg
11648505 mg143.2 mg
11649
(Sweet Onion Chicken Teriyaki On White Bread, With Lettuce, Tomato & Sweet Onion Sauce)
505 mg143.2 mg
11650
(With Lettuce, Tomato & Sweet Onion Sauce)
505 mg143.2 mg
11651
(Whole-Grain)
505 mg143.2 mg
11652
(Whole-Grain)
505 mg143.2 mg
11653
(Made With Margarine)
504 mg142.9 mg
11654
(Coated, Made Without Fat)
503 mg142.6 mg
11655503 mg142.6 mg
11656
(Rice & Red Beans, Latino Restaurant)
502 mg142.3 mg
11657
(Coated, Made Without Fat)
502 mg142.3 mg
11658
(Unspecified If Cooking Fat Added)
502 mg142.3 mg
11659
(Made With Margarine)
502 mg142.3 mg
11660
(Made With Margarine, Unspecified Color)
502 mg142.3 mg
11661502 mg142.3 mg
11662502 mg142.3 mg
11663
(Includes Sourdough)
502 mg142.3 mg
11664
(With Mushroom Sauce)
501 mg142 mg
11665
(Restaurant-Prepared)
501 mg142 mg
11666500 mg141.7 mg
11667500 mg141.7 mg
11668
(Reduced Sodium, Condensed)
500 mg141.7 mg
11669
(Prepared With Equal Volume Water)
500 mg141.7 mg
11670
(Not Further Specified)
500 mg141.7 mg
11671500 mg141.7 mg
11672
(Homemade, Alaska Native)
500 mg141.7 mg
11673500 mg141.7 mg
11674500 mg141.7 mg
11675500 mg141.7 mg
11676500 mg141.7 mg
11677500 mg141.7 mg
11678500 mg141.7 mg
11679500 mg141.7 mg
11680500 mg141.7 mg
11681500 mg141.7 mg
11682
(Cereals Ready-To-Eat)
500 mg141.7 mg
11683
(Presweetened With Sugar)
500 mg141.7 mg
11684500 mg141.7 mg
11685
(Regular, Approximately 11% Fat)
500 mg141.7 mg
11686
(Extra Lean, Prepackaged Or Deli)
500 mg141.7 mg
11687500 mg141.7 mg
11688500 mg141.7 mg
11689500 mg141.7 mg
11690500 mg141.7 mg
11691500 mg141.7 mg
11692
(Dry, Fat Free, Skim, Not Reconstituted)
499 mg141.5 mg
11693
(Dry, Unspecified Fat Content, Not Reconstituted)
499 mg141.5 mg
11694
(With Added Vitamin A & Vitamin D, Regular, Dry)
499 mg141.5 mg
11695
(Without Added Vitamin A & Vitamin D, Regular, Dry)
499 mg141.5 mg
11696
(Made With Oil, Low Sodium)
498 mg141.2 mg
11697
(Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Oil, Low Sodium)
498 mg141.2 mg
11698
(Unspecified If Cooking Fat Added)
498 mg141.2 mg
11699
(Yuca Blanca, Made With Oil)
498 mg141.2 mg
11700498 mg141.2 mg
11701
(With Skin, Fish, Alaska Native)
498 mg141.2 mg
11702
(Made From Light Syrup With Low Fat Milk 1%)
497 mg140.9 mg
11703497 mg140.9 mg
11704
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Margarine, Unspecified Form, Not Dried)
497 mg140.9 mg
11705
(Made With Margarine, From Canned)
497 mg140.9 mg
11706
(With Shrimp)
497 mg140.9 mg
11707496 mg140.6 mg
11708
(Cereals Ready-To-Eat)
496 mg140.6 mg
11709
(Alaska Native)
496 mg140.6 mg
11710
(Made With Light Creamy Dressing)
496 mg140.6 mg
11711
(Cowpeas, Field Peas, Or Blackeye Peas, Made With Margarine, Not Dried)
495 mg140.3 mg
11712
(Made With Margarine, Unspecified Form)
495 mg140.3 mg
11713
(Made With Margarine)
495 mg140.3 mg
11714
(With Mushroom Sauce, From Canned)
495 mg140.3 mg
11715
(With Mushroom Sauce, Unspecified Form)
495 mg140.3 mg
11716
(Reduced Sugar Jelly, On White Bread)
495 mg140.3 mg
11717
(Regular Jelly, Not Further Specified)
495 mg140.3 mg
11718
(Regular Jelly, On White Bread)
495 mg140.3 mg
11719
(With Avocado, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing)
495 mg140.3 mg
11720495 mg140.3 mg
11721495 mg140.3 mg
11722
(Fat Free)
494 mg140 mg
11723
(Made With Sour Cream And/Or Buttermilk & Oil, Reduced Calorie, Fat-Free)
494 mg140 mg
11724
(Fat Free, Not Further Specified)
494 mg140 mg
11725
(Unspecified If Cooking Fat Added)
493 mg139.8 mg
11726
(Meatless)
493 mg139.8 mg
11727
(Not Further Specified)
493 mg139.8 mg
11728
(Without Meat, Chinese Restaurant)
493 mg139.8 mg
11729
(Home Recipe)
493 mg139.8 mg
11730
(Boneless, Meat Only, Spiral Slice, Pork, Meat Only)
493 mg139.8 mg
11731
(Made From Syrup With Low Fat Milk 1%)
492 mg139.5 mg
11732
(Prepared With Water)
492 mg139.5 mg
11733
(With Vegetables & Gravy, Made With Fat)
491 mg139.2 mg
11734
(With Vegetables & Gravy, Unspecified If Cooking Fat Added)
491 mg139.2 mg
11735
(From Canned, Unspecified If Cooking Fat Added)
491 mg139.2 mg
11736
(Made With Fat, From Canned)
491 mg139.2 mg
11737
(From School Lunch)
491 mg139.2 mg
11738
(Chinese Restaurant)
490 mg138.9 mg
11739490 mg138.9 mg
11740
(Fish, Alaska Native)
490 mg138.9 mg
11741
(Made With Oil, From Canned)
489 mg138.6 mg
11742
(Succotash, Made With Margarine)
489 mg138.6 mg
11743
(Flavors Not Chocolate, Nonfat Milk, With Low-Calorie Sweetener)
488 mg138.3 mg
11744
(Flavors Other Than Chocolate, Nonfat Milk, With Low-Calorie Sweetener)
488 mg138.3 mg
11745
(Flavors Other Than Chocolate, Nonfat Milk)
488 mg138.3 mg
11746
(Made With Any Type Of Fat Free Dressing)
488 mg138.3 mg
11747
(Prepared With Water)
487 mg138.1 mg
11748487 mg138.1 mg
11749
(Made With Oil)
486 mg137.8 mg
11750485 mg137.5 mg
11751
(Made With Margarine)
485 mg137.5 mg
11752
(Unspecified Form, Made With Margarine)
485 mg137.5 mg
11753
(With Dressing, Gravy, Vegetable & Fruit, Diet Frozen Meal)
485 mg137.5 mg
11754
(Made With Oil)
484 mg137.2 mg
11755
(Made With Oil, Unspecified Color)
484 mg137.2 mg
11756484 mg137.2 mg
11757
(Made With Oil, Unspecified Form)
484 mg137.2 mg
11758
(Made With Oil, Unspecified Form)
484 mg137.2 mg
11759
(Made With Oil, Unspecified Color, Unspecified Form)
484 mg137.2 mg
11760483 mg136.9 mg
11761
(With Mushroom Sauce)
483 mg136.9 mg
11762483 mg136.9 mg
11763
(Made With Oil, Unspecified Color, From Canned)
483 mg136.9 mg
11764
(Stew Type, Including Potatoes, Carrots, Onions, Celery, Made With Oil)
483 mg136.9 mg
11765483 mg136.9 mg
11766
(Made With Oil)
482 mg136.6 mg
11767
(Unspecified If Cooking Fat Added)
482 mg136.6 mg
11768482 mg136.6 mg
11769
(Parboiled, Dry)
481 mg136.4 mg
11770
(Made With Oil)
480 mg136.1 mg
11771
(Unspecified If Cooking Fat Added)
480 mg136.1 mg
11772
(Spices)
480 mg136.1 mg
11773480 mg136.1 mg
11774480 mg136.1 mg
11775
(Made From Frozen)
480 mg136.1 mg
11776480 mg136.1 mg
11777480 mg136.1 mg
11778480 mg136.1 mg
11779480 mg136.1 mg
11780480 mg136.1 mg
11781480 mg136.1 mg
11782480 mg136.1 mg
11783
(Cereals Ready-To-Eat)
480 mg136.1 mg
11784480 mg136.1 mg
11785478 mg135.5 mg
11786
(Unspecified If Cooking Fat Added)
478 mg135.5 mg
11787
(Shrimp With Soy-Based Sauce, Mixture)
478 mg135.5 mg
11788
(Self-Rising, Bolted, Plain, Enriched)
478 mg135.5 mg
11789
(Self-Rising, Bolted, Plain, Enriched)
478 mg135.5 mg
11790
(Made With Oil)
477 mg135.2 mg
11791477 mg135.2 mg
11792476 mg134.9 mg
11793476 mg134.9 mg
11794
(With Fruit And/Or Nuts, White Or Unspecified)
476 mg134.9 mg
11795
(Turkey Breast On White Bread With Lettuce & Tomato)
476 mg134.9 mg
11796476 mg134.9 mg
11797
(With Cheese, Lettuce, Tomato & Spread)
476 mg134.9 mg
11798
(Japanese, Daikon, Unspecified If Cooking Fat Added)
475 mg134.7 mg
11799
(Puerto Rican Style)
475 mg134.7 mg
11800
(Made With Margarine)
474 mg134.4 mg
11801
(Made With Margarine)
474 mg134.4 mg
11802474 mg134.4 mg
11803474 mg134.4 mg
11804
(From Canned, Made With Oil)
473 mg134.1 mg
11805
(Made With Oil, Unspecified Form)
473 mg134.1 mg
11806
(Unspecified If Cooking Fat Added)
473 mg134.1 mg
11807473 mg134.1 mg
11808
(Prepared With Equal Volume Water)
472 mg133.8 mg
11809472 mg133.8 mg
11810
(Not Further Specified)
472 mg133.8 mg
11811470 mg133.2 mg
11812
(Unspecified If Cooking Fat Added)
470 mg133.2 mg
11813
(Made With Fat)
470 mg133.2 mg
11814
(Unspecified If Cooking Fat Added)
470 mg133.2 mg
11815
(No Sugar Added, Frozen Novelties)
470 mg133.2 mg
11816
(Without Added Vitamin A & Vitamin D, Dry)
470 mg133.2 mg
11817469 mg133 mg