Top 100 Lamb, Veal, and Game Products With Total Saturated Fatty Acids - Care Omnia Nutrition
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Below we list 100 Lamb, Veal, and Game Products with total saturated fatty acids. The list is sorted from the food with the most amount to the food with the least amount.
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Table of Contents
Ranked List Of 100 Lamb, Veal, and Game Products With Total Saturated Fatty Acids
For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol ⇵ to show or hide the foods with the same rank.
You can find out what other nutrients a food has by clicking on its name.
Lamb, Veal, and Game Products Ranked 1 - 20 With Total Saturated Fatty Acids
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| Rank | Food | per 100g | per Oz |
|---|---|---|---|
5 Two foods with same rank. ⇵ 32.4 g 9.2 g (Composite Of Trimmed Retail Cuts, Separable Fat) (Lamb, New Zealand Imported) | |||
6 (Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) 32.2 g 9.1 g | |||
7 (New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts) 31.5 g 8.9 g | |||
11 (Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) 27 g 7.7 g | |||
16 Two foods with same rank. ⇵ 21.4 g 6.1 g (Separable Fat) (Australian Imported) | |||
Figure 1. Lamb, Veal, and Game Products with total saturated fatty acids rank 1 to 20
Lamb, Veal, and Game Products Ranked 21 - 40 With Total Saturated Fatty Acids
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| Rank | Food | per 100g | per Oz |
|---|---|---|---|
25 Two foods with same rank. ⇵ 12.8 g 3.6 g (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | |||
26 Three foods with same rank. ⇵ 12.7 g 3.6 g (Meat & Fat, New Zealand Imported, Whole, Arm & Blade) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Boneless, Meat & Fat, New Zealand Imported) | |||
27 Two foods with same rank. ⇵ 12.6 g 3.6 g (Meat & Fat Eaten) (Unspecified If Fat Eaten) | |||
29 Two foods with same rank. ⇵ 11.8 g 3.3 g (Variety Meats & By-Products, Mechanically Separated) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | |||
32 (Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade) 11.5 g 3.3 g | |||
35 Two foods with same rank. ⇵ 11.2 g 3.2 g (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) (Meat & Fat, New Zealand Imported) | |||
37 (Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) 10.7 g 3 g | |||
40 Four foods with same rank. ⇵ 10.3 g 2.9 g (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade) (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | |||
Figure 2. Lamb, Veal, and Game Products with total saturated fatty acids rank 21 to 40
Lamb, Veal, and Game Products Ranked 41 - 60 With Total Saturated Fatty Acids
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| Rank | Food | per 100g | per Oz |
|---|---|---|---|
41 Two foods with same rank. ⇵ 10.2 g 2.9 g (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | |||
42 (Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) 10.1 g 2.9 g | |||
45 (Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade) 9.9 g 2.8 g | |||
46 (Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade) 9.9 g 2.8 g | |||
51 Five foods with same rank. ⇵ 9.8 g 2.8 g (Unspecified Cut, Meat & Fat Eaten) (Unspecified If Fat Eaten) (Meat & Fat Eaten) (Unspecified If Fat Eaten) (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | |||
53 (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) 9.7 g 2.8 g | |||
57 (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) 9.5 g 2.7 g | |||
60 (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) 9.2 g 2.6 g | |||
Figure 3. Lamb, Veal, and Game Products with total saturated fatty acids rank 41 to 60
Lamb, Veal, and Game Products Ranked 61 - 76 With Total Saturated Fatty Acids
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| Rank | Food | per 100g | per Oz |
|---|---|---|---|
63 Two foods with same rank. ⇵ 9.1 g 2.6 g (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
67 (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) 8.8 g 2.5 g | |||
68 Three foods with same rank. ⇵ 8.8 g 2.5 g (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Unspecified Cut) (Meat & Fat, New Zealand Imported) | |||
69 Three foods with same rank. ⇵ 8.7 g 2.5 g (Meat & Fat, New Zealand Imported) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | |||
71 Two foods with same rank. ⇵ 8.6 g 2.4 g (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | |||
72 (Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In) 8.5 g 2.4 g | |||
73 (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) 8.4 g 2.4 g | |||
75 Three foods with same rank. ⇵ 8.4 g 2.4 g (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Meat & Fat Eaten) (Unspecified If Fat Eaten) | |||
Figure 4. Lamb, Veal, and Game Products with total saturated fatty acids rank 61 to 76
Foods With Total Saturated Fatty Acids In Other Food Categories
The food categories below have foods that contain total saturated fatty acids.
Select a category to show a ranked list of all the foods in that category with total saturated fatty acids.