We are reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more
11081 Foods With Paullinic Acid (20:1) in our Nutrition Tool
Below we list all 11081 foods, in our Nutrition Tool, that contain paullinic acid (20:1). It's sorted from the food with the most amount to the food with the least amount.
You can find out the nutrient content of any food by clicking on its name.
If you want a shorter list we recommend you check out our top ranked list for foods that contain paullinic acid (20:1)
If you want to learn more about paullinic acid (20:1) we recommend you check out our article named: What Is Paullinic Acid (20:1) & What Foods Can I Find It In?
You can also search for a specific food or nutrient through our Search Page.
Table of Contents
List of foods (1 - 1000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 1 | (Alaska Native) | 15 g | 4.3 g |
| 2 | 13.6 g | 3.9 g | |
| 3 | 10.4 g | 2.9 g | |
| 4 | (Whale, Alaska Native) | 9.6 g | 2.7 g |
| 5 | 6.2 g | 1.8 g | |
| 6 | 6 g | 1.7 g | |
| 7 | (Oogruk, Alaska Native) | 4.9 g | 1.4 g |
| 8 | 4.7 g | 1.3 g | |
| 9 | (Ground, Spices) | 4 g | 1.1 g |
| 10 | 3.9 g | 1.1 g | |
| 11 | (Mixed Species, Fish) | 3.9 g | 1.1 g |
| 12 | 3.8 g | 1.1 g | |
| 13 | (Fish) | 3.7 g | 1 g |
| 14 | 3.7 g | 1 g | |
| 15 | (Mixed Species, Fish) | 3 g | 850.5 mg |
| 16 | (In Cream Sauce) | 2.9 g | 819.3 mg |
| 17 | (Greenland, Fish) | 2.9 g | 813.6 mg |
| 18 | (Dried, Nuts) | 2.8 g | 782.4 mg |
| 19 | (Unspecified Cooking Method) | 2.7 g | 756.9 mg |
| 20 | (Salted) | 2.2 g | 635 mg |
| 21 | (Greenland, Fish) | 2.2 g | 635 mg |
| 22 | (Without Salt) | 1.9 g | 545.7 mg |
| 23 | 1.9 g | 545.7 mg | |
| 24 | (Dry Roasted, With Salt Added, Nuts) | 1.9 g | 544.3 mg |
| 25 | (Dry Roasted, Without Salt Added, Nuts) | 1.9 g | 544.3 mg |
| 26 | (Salted) | 1.9 g | 544.3 mg |
| 27 | (Raw, Nuts) | 1.9 g | 535.8 mg |
| 28 | (Fish) | 1.9 g | 530.1 mg |
| 29 | 1.9 g | 524.5 mg | |
| 30 | (Fish) | 1.8 g | 516 mg |
| 31 | 1.7 g | 493.3 mg | |
| 32 | (Oogruk, Meat, In Oil, Alaska Native) | 1.7 g | 481.9 mg |
| 33 | 1.6 g | 453.6 mg | |
| 34 | (With Skin, Fish, Alaska Native) | 1.5 g | 433.7 mg |
| 35 | (Fish) | 1.4 g | 402.6 mg |
| 36 | (Fish, Alaska Native) | 1.4 g | 396.9 mg |
| 37 | 1.4 g | 396.9 mg | |
| 38 | 1.4 g | 388.4 mg | |
| 39 | (Fish) | 1.4 g | 385.6 mg |
| 40 | (Natreon Canola, High Stability, Non Trans, High Oleic, 70%) | 1.4 g | 382.7 mg |
| 41 | 1.3 g | 377 mg | |
| 42 | 1.3 g | 374.2 mg | |
| 43 | 1.3 g | 374.2 mg | |
| 44 | (Topped With Eel) | 1.3 g | 371.4 mg |
| 45 | 1.3 g | 368.5 mg | |
| 46 | (Salad Or Cooking) | 1.3 g | 368.5 mg |
| 47 | (80% Fat, Tub, Soft Spread, Canola, Palm & Palm Kernel Oils) | 1.3 g | 357.2 mg |
| 48 | 1.2 g | 341.3 mg | |
| 49 | 1.2 g | 340.2 mg | |
| 50 | (Dried, Pinyon, Nuts) | 1.2 g | 328.9 mg |
| 51 | (With Antifoaming Agent, Principal Uses Salads, Woks & Light Frying, Industrial) | 1.1 g | 317.5 mg |
| 52 | 1.1 g | 311.8 mg | |
| 53 | (Fish) | 1.1 g | 311.8 mg |
| 54 | (For Salads, Woks & Light Frying, Industrial) | 1.1 g | 306.2 mg |
| 55 | (Original) | 1 g | 294.8 mg |
| 56 | (Fish) | 1 g | 294.8 mg |
| 57 | (Salted) | 1 g | 292 mg |
| 58 | (Creamy) | 1 g | 292 mg |
| 59 | (Made Without Fat) | 1 g | 286.3 mg |
| 60 | 1 g | 283.5 mg | |
| 61 | 1 g | 283.5 mg | |
| 62 | 1 g | 283.5 mg | |
| 63 | 1 g | 283.5 mg | |
| 64 | (Animal Fat) | 995 mg | 282.1 mg |
| 65 | (Made With Fat) | 994 mg | 281.8 mg |
| 66 | (Unspecified Cooking Method) | 994 mg | 281.8 mg |
| 67 | 986 mg | 279.5 mg | |
| 68 | 986 mg | 279.5 mg | |
| 69 | (High Oleic, 70% & Over) | 964 mg | 273.3 mg |
| 70 | 924 mg | 261.9 mg | |
| 71 | (Reduced Sugar) | 922 mg | 261.4 mg |
| 72 | (Reduced Sugar) | 922 mg | 261.4 mg |
| 73 | (Maki Or Temaki, Eel) | 921 mg | 261.1 mg |
| 74 | (Without Salt, Drained Solids With Bone, Fish) | 918 mg | 260.2 mg |
| 75 | 917 mg | 260 mg | |
| 76 | (Made Without Fat) | 908 mg | 257.4 mg |
| 77 | (Made With Fat) | 897 mg | 254.3 mg |
| 78 | (Unspecified Cooking Method) | 897 mg | 254.3 mg |
| 79 | (Sockeye, Filets With Skin, Alaska Native) | 860 mg | 243.8 mg |
| 80 | 803 mg | 227.6 mg | |
| 81 | (Dried, Nuts) | 801 mg | 227.1 mg |
| 82 | (Pignolias) | 801 mg | 227.1 mg |
| 83 | 799 mg | 226.5 mg | |
| 84 | 797 mg | 225.9 mg | |
| 85 | (With Salt, Chunk Style) | 790 mg | 224 mg |
| 86 | (Without Salt, Chunk Style) | 790 mg | 224 mg |
| 87 | (Coated, Made Without Fat) | 783 mg | 222 mg |
| 88 | (Alaska Native) | 780 mg | 221.1 mg |
| 89 | (Partially Hydrogenated, Oil For Deep Fat Frying, Industrial) | 777 mg | 220.3 mg |
| 90 | (Coated, Made With Fat) | 771 mg | 218.6 mg |
| 91 | (King, Fish, Alaska Native) | 760 mg | 215.5 mg |
| 92 | 758 mg | 214.9 mg | |
| 93 | 758 mg | 214.9 mg | |
| 94 | (Pork, Rendered Fat) | 757 mg | 214.6 mg |
| 95 | (Soybean & Sunflower Oil) | 752 mg | 213.2 mg |
| 96 | (Bones Removed, Fish, Alaska Native) | 750 mg | 212.6 mg |
| 97 | (Reduced Sodium & Reduced Sugar) | 750 mg | 212.6 mg |
| 98 | (Drained Solids, Fish) | 737 mg | 208.9 mg |
| 99 | 735 mg | 208.4 mg | |
| 100 | (Made From Frozen) | 735 mg | 208.4 mg |
| 101 | (From Fast Food / Restaurant) | 734 mg | 208.1 mg |
| 102 | (Not Further Specified) | 734 mg | 208.1 mg |
| 103 | 732 mg | 207.5 mg | |
| 104 | (Separable Fat, Chicken) | 730 mg | 207 mg |
| 105 | (Coated) | 722 mg | 204.7 mg |
| 106 | (With Parmesan Cheese, Made From Frozen) | 722 mg | 204.7 mg |
| 107 | (Fish) | 721 mg | 204.4 mg |
| 108 | 721 mg | 204.4 mg | |
| 109 | (With Parmesan Cheese, From Fast Food / Restaurant) | 720 mg | 204.1 mg |
| 110 | 720 mg | 204.1 mg | |
| 111 | (Total Can Contents) | 712 mg | 201.8 mg |
| 112 | (Canned In Tomato Sauce, Drained Solids With Bone) | 710 mg | 201.3 mg |
| 113 | (Boneless, Skinless, Packed In Water) | 710 mg | 201.3 mg |
| 114 | (With Tomato-Based Sauce Mixture) | 710 mg | 201.3 mg |
| 115 | (Mixture) | 710 mg | 201.3 mg |
| 116 | (Coated, Made Without Fat) | 704 mg | 199.6 mg |
| 117 | (Coated, Made With Fat) | 696 mg | 197.3 mg |
| 118 | (Tub, Unsalted) | 682 mg | 193.3 mg |
| 119 | (Whipped, Tub, Salted) | 682 mg | 193.3 mg |
| 120 | (Whipped, Tub, Unsalted) | 682 mg | 193.3 mg |
| 121 | (With Salt, Regular, 80% Fat, Composite, Tub) | 682 mg | 193.3 mg |
| 122 | (With Salt, Regular, 80% Fat, Composite, Tub) | 682 mg | 193.3 mg |
| 123 | (Without Salt, Regular, 80% Fat, Composite, Tub) | 682 mg | 193.3 mg |
| 124 | (Smooth, Includes USDA Food Distr. Program) | 680 mg | 192.8 mg |
| 125 | (High Oleic, Industrial) | 673 mg | 190.8 mg |
| 126 | 667 mg | 189.1 mg | |
| 127 | (All Types) | 661 mg | 187.4 mg |
| 128 | 661 mg | 187.4 mg | |
| 129 | (Coated) | 653 mg | 185.1 mg |
| 130 | (With Melted Cheese, Made From Frozen) | 644 mg | 182.6 mg |
| 131 | (Alaska Native) | 638 mg | 180.9 mg |
| 132 | (Chunky, Vitamin & Mineral Fortified) | 638 mg | 180.9 mg |
| 133 | (Salted) | 627 mg | 177.8 mg |
| 134 | (Without Salt) | 627 mg | 177.8 mg |
| 135 | (With Salt, All Types) | 627 mg | 177.8 mg |
| 136 | (Without Salt, All Types) | 627 mg | 177.8 mg |
| 137 | (Not Further Specified) | 627 mg | 177.8 mg |
| 138 | (Lightly Salted) | 624 mg | 176.9 mg |
| 139 | 621 mg | 176.1 mg | |
| 140 | (Reduced Sodium) | 618 mg | 175.2 mg |
| 141 | (With Salt, All Types) | 613 mg | 173.8 mg |
| 142 | (Salted) | 613 mg | 173.8 mg |
| 143 | (Without Salt, All Types) | 612 mg | 173.5 mg |
| 144 | (Without Salt) | 612 mg | 173.5 mg |
| 145 | (Sockeye, Fish, Alaska Native) | 610 mg | 172.9 mg |
| 146 | (Industrial) | 600 mg | 170.1 mg |
| 147 | (With Melted Cheese, From Fast Food / Restaurant) | 595 mg | 168.7 mg |
| 148 | (Alaska Native, Silver, Fish) | 581 mg | 164.7 mg |
| 149 | 580 mg | 164.4 mg | |
| 150 | (Sockeye, Fish, Alaska Native) | 580 mg | 164.4 mg |
| 151 | (Low Sodium) | 579 mg | 164.1 mg |
| 152 | (Without Salt, Smooth Style) | 579 mg | 164.1 mg |
| 153 | 578 mg | 163.9 mg | |
| 154 | (With Salt, Smooth Style, Includes USDA Food Distr. Program) | 578 mg | 163.9 mg |
| 155 | (Made With Cooking Spray) | 568 mg | 161 mg |
| 156 | (Made Without Fat) | 565 mg | 160.2 mg |
| 157 | (Unspecified Type) | 565 mg | 160.2 mg |
| 158 | 565 mg | 160.2 mg | |
| 159 | (Made With Oil) | 564 mg | 159.9 mg |
| 160 | (Unspecified Cooking Method) | 564 mg | 159.9 mg |
| 161 | (Without Skin & Bones, Drained Solids) | 562 mg | 159.3 mg |
| 162 | (Variety Meats & By-Products) | 560 mg | 158.8 mg |
| 163 | (Made With Margarine) | 556 mg | 157.6 mg |
| 164 | (Made With Butter) | 553 mg | 156.8 mg |
| 165 | (Farmed, Fish) | 551 mg | 156.2 mg |
| 166 | 545 mg | 154.5 mg | |
| 167 | 544 mg | 154.2 mg | |
| 168 | (With Salt) | 542 mg | 153.7 mg |
| 169 | (Without Salt) | 542 mg | 153.7 mg |
| 170 | (With Salt) | 541 mg | 153.4 mg |
| 171 | (Without Salt) | 541 mg | 153.4 mg |
| 172 | (Fish) | 538 mg | 152.5 mg |
| 173 | 533 mg | 151.1 mg | |
| 174 | (Omega Plus Light, Light) | 533 mg | 151.1 mg |
| 175 | 530 mg | 150.3 mg | |
| 176 | (Skin Only, Chicken) | 530 mg | 150.3 mg |
| 177 | 526 mg | 149.1 mg | |
| 178 | 523 mg | 148.3 mg | |
| 179 | (With Salt) | 517 mg | 146.6 mg |
| 180 | (Without Salt) | 517 mg | 146.6 mg |
| 181 | (Farmed, Fish) | 507 mg | 143.7 mg |
| 182 | 502 mg | 142.3 mg | |
| 183 | 499 mg | 141.5 mg | |
| 184 | 495 mg | 140.3 mg | |
| 185 | 495 mg | 140.3 mg | |
| 186 | (Candies) | 495 mg | 140.3 mg |
| 187 | 495 mg | 140.3 mg | |
| 188 | 491 mg | 139.2 mg | |
| 189 | (Made With Fat) | 479 mg | 135.8 mg |
| 190 | (Unspecified Cooking Method) | 479 mg | 135.8 mg |
| 191 | (Made Without Fat) | 477 mg | 135.2 mg |
| 192 | 477 mg | 135.2 mg | |
| 193 | 477 mg | 135.2 mg | |
| 194 | (80% Diglycerides) | 476 mg | 134.9 mg |
| 195 | (Fish) | 468 mg | 132.7 mg |
| 196 | (Lox, Fish, Regular) | 468 mg | 132.7 mg |
| 197 | (Unspecified Type) | 468 mg | 132.7 mg |
| 198 | 468 mg | 132.7 mg | |
| 199 | (Sockeye, Alaska Native, Fish) | 460 mg | 130.4 mg |
| 200 | (Coated, Made With Cooking Spray) | 457 mg | 129.6 mg |
| 201 | (Coated, Made Without Fat) | 454 mg | 128.7 mg |
| 202 | (Fish) | 449 mg | 127.3 mg |
| 203 | (Fish) | 449 mg | 127.3 mg |
| 204 | 449 mg | 127.3 mg | |
| 205 | 447 mg | 126.7 mg | |
| 206 | (Coated, Made With Oil) | 442 mg | 125.3 mg |
| 207 | (Coated, Made With Cooking Spray) | 441 mg | 125 mg |
| 208 | (Total Can Contents) | 440 mg | 124.7 mg |
| 209 | (Coated, Made Without Fat) | 439 mg | 124.5 mg |
| 210 | (Fish) | 436 mg | 123.6 mg |
| 211 | (Smooth, Vitamin & Mineral Fortified) | 435 mg | 123.3 mg |
| 212 | (Vitamin & Mineral Fortified) | 435 mg | 123.3 mg |
| 213 | (Skin Only, Flour, Chicken) | 430 mg | 121.9 mg |
| 214 | 430 mg | 121.9 mg | |
| 215 | (Skin Only, Chicken) | 430 mg | 121.9 mg |
| 216 | (Coated, Made With Margarine) | 429 mg | 121.6 mg |
| 217 | (Meatless, Puerto Rican Or Caribbean Style) | 428 mg | 121.3 mg |
| 218 | (Coated, Made With Butter) | 425 mg | 120.5 mg |
| 219 | (Drained Solids, Fish) | 423 mg | 119.9 mg |
| 220 | 423 mg | 119.9 mg | |
| 221 | (Canned In Oil, Drained Solids With Bone) | 423 mg | 119.9 mg |
| 222 | (Canned In Oil) | 423 mg | 119.9 mg |
| 223 | (Coated, Made With Oil) | 421 mg | 119.4 mg |
| 224 | (Skin Only, Chicken) | 420 mg | 119.1 mg |
| 225 | (Mixed Species, Fish) | 417 mg | 118.2 mg |
| 226 | (With Added Solution, Composite Of Separable Fat) | 416 mg | 117.9 mg |
| 227 | 414 mg | 117.4 mg | |
| 228 | 414 mg | 117.4 mg | |
| 229 | (Made With Fat) | 413 mg | 117.1 mg |
| 230 | (Unspecified Cooking Method) | 413 mg | 117.1 mg |
| 231 | (Made Without Fat) | 409 mg | 115.9 mg |
| 232 | 409 mg | 115.9 mg | |
| 233 | (Not Further Specified) | 405 mg | 114.8 mg |
| 234 | (Boneless, Pork, Separable Fat) | 402 mg | 114 mg |
| 235 | (Coated, Made With Margarine) | 401 mg | 113.7 mg |
| 236 | 400 mg | 113.4 mg | |
| 237 | (Meat & Skin) | 400 mg | 113.4 mg |
| 238 | 400 mg | 113.4 mg | |
| 239 | 400 mg | 113.4 mg | |
| 240 | (Coated, Made With Butter) | 395 mg | 112 mg |
| 241 | 395 mg | 112 mg | |
| 242 | (Fish, Alaska Native) | 390 mg | 110.6 mg |
| 243 | (Boneless, Pork, Separable Fat) | 381 mg | 108 mg |
| 244 | (Fish) | 379 mg | 107.4 mg |
| 245 | (Coated, Made With Fat) | 377 mg | 106.9 mg |
| 246 | (Fish) | 376 mg | 106.6 mg |
| 247 | (Oil Roasted, With Peanuts, Nuts) | 375 mg | 106.3 mg |
| 248 | (With Peanuts, Lightly Salted) | 375 mg | 106.3 mg |
| 249 | (With Peanuts) | 375 mg | 106.3 mg |
| 250 | (Coated, Made Without Fat) | 370 mg | 104.9 mg |
| 251 | (Fish) | 369 mg | 104.6 mg |
| 252 | (With Peanuts, Unsalted) | 362 mg | 102.6 mg |
| 253 | (Coated) | 361 mg | 102.3 mg |
| 254 | (With Peanuts, Lightly Salted) | 361 mg | 102.3 mg |
| 255 | (Mixed Species, Fish) | 359 mg | 101.8 mg |
| 256 | (Spices) | 359 mg | 101.8 mg |
| 257 | (Not Further Specified) | 359 mg | 101.8 mg |
| 258 | (Not Further Specified) | 359 mg | 101.8 mg |
| 259 | (With Peanuts) | 359 mg | 101.8 mg |
| 260 | (With Added Solution, Composite Of Separable Fat) | 358 mg | 101.5 mg |
| 261 | (Omega Plus Spread, With Plant Sterols & Fish Oil) | 357 mg | 101.2 mg |
| 262 | 356 mg | 100.9 mg | |
| 263 | 355 mg | 100.6 mg | |
| 264 | (Dried, Whole, Seeds) | 352 mg | 99.8 mg |
| 265 | 345 mg | 97.8 mg | |
| 266 | 345 mg | 97.8 mg | |
| 267 | (Fish) | 344 mg | 97.5 mg |
| 268 | (Chocolate Covered Candy) | 342 mg | 97 mg |
| 269 | (Made With Fat) | 340 mg | 96.4 mg |
| 270 | (Made With Fat) | 340 mg | 96.4 mg |
| 271 | (Unspecified Cooking Method) | 340 mg | 96.4 mg |
| 272 | (Unspecified Cooking Method) | 340 mg | 96.4 mg |
| 273 | 340 mg | 96.4 mg | |
| 274 | 340 mg | 96.4 mg | |
| 275 | (Vegetable Oil, Tub, 67-70% Fat) | 340 mg | 96.4 mg |
| 276 | (Fish) | 340 mg | 96.4 mg |
| 277 | (Without Skin & Bones, Drained Solids, Fish) | 338 mg | 95.8 mg |
| 278 | (Link/Patty, Fully Cooked) | 337 mg | 95.5 mg |
| 279 | (Made Without Fat) | 335 mg | 95 mg |
| 280 | (Made Without Fat) | 335 mg | 95 mg |
| 281 | (Link/Patty) | 334 mg | 94.7 mg |
| 282 | 334 mg | 94.7 mg | |
| 283 | (Not Cold Cut, Not Further Specified) | 334 mg | 94.7 mg |
| 284 | (Ground Patty) | 334 mg | 94.7 mg |
| 285 | 334 mg | 94.7 mg | |
| 286 | 334 mg | 94.7 mg | |
| 287 | (Pork) | 329 mg | 93.3 mg |
| 288 | (Coated, Made With Fat) | 327 mg | 92.7 mg |
| 289 | (Mixed Species, Fish) | 325 mg | 92.1 mg |
| 290 | (As Ingredient In Food) | 322 mg | 91.3 mg |
| 291 | (Reduced Sodium, Pork, Pan-Fried Or Roasted) | 320 mg | 90.7 mg |
| 292 | (Reduced Sodium) | 320 mg | 90.7 mg |
| 293 | (Reduced Sodium, Smoked Or Cured) | 320 mg | 90.7 mg |
| 294 | (Reduced Sodium, Unspecified If Fresh, Smoked, Or Cured) | 320 mg | 90.7 mg |
| 295 | (Variety Meats & By-Products) | 320 mg | 90.7 mg |
| 296 | (Variety Meats & By-Products) | 320 mg | 90.7 mg |
| 297 | 320 mg | 90.7 mg | |
| 298 | (Coated, Made Without Fat) | 318 mg | 90.2 mg |
| 299 | (Vegetable Chips) | 318 mg | 90.2 mg |
| 300 | (Moist Heat, Wild Fish) | 316 mg | 89.6 mg |
| 301 | (Coated) | 315 mg | 89.3 mg |
| 302 | (72% Lean / 28% Fat, Crumbles) | 311 mg | 88.2 mg |
| 303 | 311 mg | 88.2 mg | |
| 304 | (Salad Or Cooking) | 311 mg | 88.2 mg |
| 305 | 310 mg | 87.9 mg | |
| 306 | (Granular) | 309 mg | 87.6 mg |
| 307 | (Regular, Powder) | 309 mg | 87.6 mg |
| 308 | (Milk Based, Powder) | 309 mg | 87.6 mg |
| 309 | (Sturgeon) | 309 mg | 87.6 mg |
| 310 | (Extruded, Cheese-Flavor) | 304 mg | 86.2 mg |
| 311 | (Mature Seeds) | 303 mg | 85.9 mg |
| 312 | (Made From Garden Vegetables) | 303 mg | 85.9 mg |
| 313 | (With Peanuts) | 302 mg | 85.6 mg |
| 314 | (Link/Patty, Fully Cooked) | 302 mg | 85.6 mg |
| 315 | (Fat) | 300 mg | 85 mg |
| 316 | (Candies) | 300 mg | 85 mg |
| 317 | (Fudge Or Nougat, Caramel & Nuts) | 300 mg | 85 mg |
| 318 | (Meat & Skin, Chicken) | 300 mg | 85 mg |
| 319 | (Family Style Restaurant) | 299 mg | 84.8 mg |
| 320 | 297 mg | 84.2 mg | |
| 321 | 297 mg | 84.2 mg | |
| 322 | 297 mg | 84.2 mg | |
| 323 | 296 mg | 83.9 mg | |
| 324 | (With Salt, All Types) | 296 mg | 83.9 mg |
| 325 | (Dry Roasted, With Peanuts) | 295 mg | 83.6 mg |
| 326 | (Without Salt) | 295 mg | 83.6 mg |
| 327 | 295 mg | 83.6 mg | |
| 328 | (For Use On A Sandwich) | 294 mg | 83.3 mg |
| 329 | (For Use With Vegetables) | 294 mg | 83.3 mg |
| 330 | (Unspecified Type Of Meat) | 294 mg | 83.3 mg |
| 331 | 294 mg | 83.3 mg | |
| 332 | (Smoked Or Cured) | 294 mg | 83.3 mg |
| 333 | (Unspecified If Fresh, Smoked, Or Cured) | 294 mg | 83.3 mg |
| 334 | 294 mg | 83.3 mg | |
| 335 | (Pork, Pre-Sliced) | 294 mg | 83.3 mg |
| 336 | (Low Fat) | 294 mg | 83.3 mg |
| 337 | (Pork) | 292 mg | 82.8 mg |
| 338 | (Meat & Skin, Chicken) | 290 mg | 82.2 mg |
| 339 | (Reduced Fat) | 289 mg | 81.9 mg |
| 340 | (Smooth, Reduced Fat) | 289 mg | 81.9 mg |
| 341 | 289 mg | 81.9 mg | |
| 342 | 289 mg | 81.9 mg | |
| 343 | (Pesto With Basil, Refrigerated, Ready-To-Serve) | 288 mg | 81.6 mg |
| 344 | (Refrigerated, Ready-To-Serve) | 288 mg | 81.6 mg |
| 345 | 288 mg | 81.6 mg | |
| 346 | (Salad Or Cooking, High Oleic, Primary Safflower Oil Of Commerce) | 288 mg | 81.6 mg |
| 347 | (Pork) | 288 mg | 81.6 mg |
| 348 | (Made With Oil, Unspecified Type) | 287 mg | 81.4 mg |
| 349 | (Made With Oil) | 287 mg | 81.4 mg |
| 350 | (Unspecified Cooking Method, Unspecified Type) | 287 mg | 81.4 mg |
| 351 | (Unspecified Cooking Method) | 287 mg | 81.4 mg |
| 352 | 286 mg | 81.1 mg | |
| 353 | 286 mg | 81.1 mg | |
| 354 | (Made With Cooking Spray, Unspecified Type) | 284 mg | 80.5 mg |
| 355 | (Made With Cooking Spray) | 284 mg | 80.5 mg |
| 356 | 284 mg | 80.5 mg | |
| 357 | (Candies) | 284 mg | 80.5 mg |
| 358 | 283 mg | 80.2 mg | |
| 359 | (Mild) | 282 mg | 79.9 mg |
| 360 | 281 mg | 79.7 mg | |
| 361 | 281 mg | 79.7 mg | |
| 362 | 281 mg | 79.7 mg | |
| 363 | (Made Without Fat, Unspecified Type) | 280 mg | 79.4 mg |
| 364 | (Made Without Fat) | 280 mg | 79.4 mg |
| 365 | (Original Recipe, Skin & Breading) | 280 mg | 79.4 mg |
| 366 | (Mixed Species, Fish) | 280 mg | 79.4 mg |
| 367 | 279 mg | 79.1 mg | |
| 368 | 279 mg | 79.1 mg | |
| 369 | 279 mg | 79.1 mg | |
| 370 | (Made With Margarine, Unspecified Type) | 278 mg | 78.8 mg |
| 371 | (Made With Margarine) | 278 mg | 78.8 mg |
| 372 | (Drained Solids With Bone, Fish) | 278 mg | 78.8 mg |
| 373 | (Without Salt, Drained Solids With Bone, Fish) | 278 mg | 78.8 mg |
| 374 | (Drained Solids) | 278 mg | 78.8 mg |
| 375 | 278 mg | 78.8 mg | |
| 376 | (Fish) | 277 mg | 78.5 mg |
| 377 | (Mollusks, Moist Heat) | 276 mg | 78.2 mg |
| 378 | 276 mg | 78.2 mg | |
| 379 | (Made With Butter, Unspecified Type) | 275 mg | 78 mg |
| 380 | (Made With Butter) | 275 mg | 78 mg |
| 381 | (Unspecified Cooking Method) | 275 mg | 78 mg |
| 382 | (Wild Fish) | 275 mg | 78 mg |
| 383 | (72% Lean / 28% Fat) | 275 mg | 78 mg |
| 384 | 275 mg | 78 mg | |
| 385 | (Link/Patty) | 275 mg | 78 mg |
| 386 | (Coated, Made With Fat) | 272 mg | 77.1 mg |
| 387 | (Coated, Made With Fat) | 272 mg | 77.1 mg |
| 388 | (Dried, Nuts) | 272 mg | 77.1 mg |
| 389 | (Without Salt, Solids, Fish) | 272 mg | 77.1 mg |
| 390 | (Meat & Fat) | 270 mg | 76.5 mg |
| 391 | (Margarine-like Spread) | 269 mg | 76.3 mg |
| 392 | (Not Further Specified) | 268 mg | 76 mg |
| 393 | (Mixed Species, Fish) | 266 mg | 75.4 mg |
| 394 | 265 mg | 75.1 mg | |
| 395 | (Pork) | 265 mg | 75.1 mg |
| 396 | 265 mg | 75.1 mg | |
| 397 | (Coated) | 265 mg | 75.1 mg |
| 398 | (Coated) | 265 mg | 75.1 mg |
| 399 | (Low Fat) | 265 mg | 75.1 mg |
| 400 | (Reduced Fat) | 265 mg | 75.1 mg |
| 401 | (Oil Roasted, With Salt Added, Nuts) | 265 mg | 75.1 mg |
| 402 | (Oil Roasted, Without Salt Added, Nuts) | 265 mg | 75.1 mg |
| 403 | 265 mg | 75.1 mg | |
| 404 | 265 mg | 75.1 mg | |
| 405 | (With Cheese) | 261 mg | 74 mg |
| 406 | (Salmon Guisado, Puerto Rican Style) | 261 mg | 74 mg |
| 407 | (Coated, Made Without Fat) | 260 mg | 73.7 mg |
| 408 | (Coated, Made Without Fat) | 260 mg | 73.7 mg |
| 409 | (Meat & Skin) | 260 mg | 73.7 mg |
| 410 | (Skin Eaten) | 259 mg | 73.4 mg |
| 411 | (Unspecified If Skin Eaten) | 259 mg | 73.4 mg |
| 412 | 259 mg | 73.4 mg | |
| 413 | (With Peanuts) | 259 mg | 73.4 mg |
| 414 | 259 mg | 73.4 mg | |
| 415 | (Skin Eaten) | 259 mg | 73.4 mg |
| 416 | (With Added Solution, Drumsticks & Thighs) | 256 mg | 72.6 mg |
| 417 | 255 mg | 72.3 mg | |
| 418 | (Reduced Sodium) | 255 mg | 72.3 mg |
| 419 | (Mature Seeds) | 255 mg | 72.3 mg |
| 420 | 255 mg | 72.3 mg | |
| 421 | (Napa Valley Bistro, Ready-To-Serve) | 254 mg | 72 mg |
| 422 | (Separable Fat, Australian Imported) | 253 mg | 71.7 mg |
| 423 | (Drumsticks & Thighs) | 253 mg | 71.7 mg |
| 424 | (Smoked) | 250 mg | 70.9 mg |
| 425 | (Rinds) | 250 mg | 70.9 mg |
| 426 | (Barbecue-Flavor) | 250 mg | 70.9 mg |
| 427 | (Plain) | 250 mg | 70.9 mg |
| 428 | (Wild Fish) | 250 mg | 70.9 mg |
| 429 | (Fully Cooked) | 250 mg | 70.9 mg |
| 430 | (Aust. Marble Score 9, Australian Imported) | 249 mg | 70.6 mg |
| 431 | (Fully Cooked) | 248 mg | 70.3 mg |
| 432 | 248 mg | 70.3 mg | |
| 433 | (Loin, Meat & Fat, Bone-In) | 248 mg | 70.3 mg |
| 434 | 248 mg | 70.3 mg | |
| 435 | (Drumsticks & Thighs) | 247 mg | 70 mg |
| 436 | 247 mg | 70 mg | |
| 437 | (Caramel With Nuts) | 246 mg | 69.7 mg |
| 438 | 246 mg | 69.7 mg | |
| 439 | (Separable Fat, Australian Imported) | 246 mg | 69.7 mg |
| 440 | (Reduced Fat) | 243 mg | 68.9 mg |
| 441 | (Dry Or Hard) | 243 mg | 68.9 mg |
| 442 | (Not Further Specified) | 243 mg | 68.9 mg |
| 443 | (Plain, Salted) | 243 mg | 68.9 mg |
| 444 | (Plain) | 243 mg | 68.9 mg |
| 445 | (Cheese-Filled) | 243 mg | 68.9 mg |
| 446 | (Plain) | 243 mg | 68.9 mg |
| 447 | (Dry Or Hard) | 243 mg | 68.9 mg |
| 448 | (Not Further Specified) | 243 mg | 68.9 mg |
| 449 | (Reduced Sodium, Made From Any Type Of Meat) | 243 mg | 68.9 mg |
| 450 | (Regular Cut) | 243 mg | 68.9 mg |
| 451 | (Ruffled, Rippled, Or Crinkle Cut) | 243 mg | 68.9 mg |
| 452 | (Skin & Breading From All Pieces) | 242 mg | 68.6 mg |
| 453 | (Link Or Ground, Pork Sausage) | 242 mg | 68.6 mg |
| 454 | (With Added Solution, Drumsticks & Thighs) | 241 mg | 68.3 mg |
| 455 | (Meat & Fat, Pork) | 240 mg | 68 mg |
| 456 | (Spices) | 240 mg | 68 mg |
| 457 | (Variety Meats & By-Products) | 240 mg | 68 mg |
| 458 | (With Lettuce & Spread) | 240 mg | 68 mg |
| 459 | (Lightly Salted) | 239 mg | 67.8 mg |
| 460 | (Restructured, Lightly Salted) | 239 mg | 67.8 mg |
| 461 | (Lightly Salted) | 239 mg | 67.8 mg |
| 462 | (Pork, Meat & Fat Eaten) | 238 mg | 67.5 mg |
| 463 | (Pork, Unspecified If Fat Eaten) | 238 mg | 67.5 mg |
| 464 | (Regular) | 238 mg | 67.5 mg |
| 465 | (Regular) | 238 mg | 67.5 mg |
| 466 | (Reduced Fat) | 236 mg | 66.9 mg |
| 467 | (Noodles) | 236 mg | 66.9 mg |
| 468 | (Fish) | 236 mg | 66.9 mg |
| 469 | (Crunchy, Chinese Restaurant) | 236 mg | 66.9 mg |
| 470 | (Link/Patty, Reduced Fat) | 236 mg | 66.9 mg |
| 471 | (Reduced Fat) | 236 mg | 66.9 mg |
| 472 | 236 mg | 66.9 mg | |
| 473 | 236 mg | 66.9 mg | |
| 474 | (Chicken, Pork) | 233 mg | 66.1 mg |
| 475 | (Sandwich-Type With Peanut Butter Filling) | 233 mg | 66.1 mg |
| 476 | (With Tomato-Based Sauce Mixture) | 233 mg | 66.1 mg |
| 477 | (Ultra Low Linolenic, Industrial) | 233 mg | 66.1 mg |
| 478 | 233 mg | 66.1 mg | |
| 479 | (Salad Or Cooking) | 233 mg | 66.1 mg |
| 480 | (Aust. Marble Score 9, Australian Imported, External Fat) | 232 mg | 65.8 mg |
| 481 | (Pork & Beef) | 232 mg | 65.8 mg |
| 482 | (Coated, Made With Oil, Unspecified Type) | 231 mg | 65.5 mg |
| 483 | (Coated, Made With Oil) | 231 mg | 65.5 mg |
| 484 | (Coated, Made With Cooking Spray, Unspecified Type) | 230 mg | 65.2 mg |
| 485 | (Partially Hydrogenated, Multiuse For Non-Dairy Butter Flavor, Industrial) | 230 mg | 65.2 mg |
| 486 | (Coated, Made With Cooking Spray) | 229 mg | 64.9 mg |
| 487 | (Alaska Native) | 228 mg | 64.6 mg |
| 488 | (Coated, Made With Oil, Unspecified Type) | 227 mg | 64.4 mg |
| 489 | (Coated, Made With Oil) | 227 mg | 64.4 mg |
| 490 | (Coated, Made Without Fat, Unspecified Type) | 226 mg | 64.1 mg |
| 491 | (Coated, Made Without Fat) | 226 mg | 64.1 mg |
| 492 | (No Sauce Mixture) | 225 mg | 63.8 mg |
| 493 | (Without Added Vitamin D, Pasteurized Process) | 224 mg | 63.5 mg |
| 494 | (American & Swiss Blends) | 223 mg | 63.2 mg |
| 495 | (Pasteurized Process, American, Fortified With Vitamin D) | 223 mg | 63.2 mg |
| 496 | (Fully Cooked) | 223 mg | 63.2 mg |
| 497 | 223 mg | 63.2 mg | |
| 498 | (Mantecaditos Polvorones) | 223 mg | 63.2 mg |
| 499 | (Fish) | 223 mg | 63.2 mg |
| 500 | (Beef Franks) | 222 mg | 62.9 mg |
| 501 | (Variety Meats & By-Products) | 222 mg | 62.9 mg |
| 502 | (Fish) | 222 mg | 62.9 mg |
| 503 | (Unspecified Type) | 222 mg | 62.9 mg |
| 504 | (Coated, Made With Cooking Spray, Unspecified Type) | 221 mg | 62.7 mg |
| 505 | (Coated, Made With Cooking Spray) | 220 mg | 62.4 mg |
| 506 | (Chopped, Minced, Pressed, Spiced, Luncheon Meat) | 219 mg | 62.1 mg |
| 507 | (Luncheon Meat, Includes Spam, Hormel) | 219 mg | 62.1 mg |
| 508 | (Coated, Made With Margarine, Unspecified Type) | 218 mg | 61.8 mg |
| 509 | (Coated, Made With Margarine) | 218 mg | 61.8 mg |
| 510 | (Coated, Made Without Fat, Unspecified Type) | 217 mg | 61.5 mg |
| 511 | (Coated, Made Without Fat) | 217 mg | 61.5 mg |
| 512 | (Mixed Species, Fish) | 217 mg | 61.5 mg |
| 513 | (Separable Fat) | 217 mg | 61.5 mg |
| 514 | (Light, Powder) | 217 mg | 61.5 mg |
| 515 | (Light, Not Further Specified) | 217 mg | 61.5 mg |
| 516 | (Milk Based, Powder) | 217 mg | 61.5 mg |
| 517 | (Cured) | 216 mg | 61.2 mg |
| 518 | (Sandwich-Type, Peanut Butter Filled, Whole Grain) | 214 mg | 60.7 mg |
| 519 | (With Peanut Butter Filling, Whole Grain, Sandwich-Type) | 214 mg | 60.7 mg |
| 520 | (Dry Roasted, With Salt Added, Nuts) | 214 mg | 60.7 mg |
| 521 | (Dry Roasted, Without Salt Added, Nuts) | 214 mg | 60.7 mg |
| 522 | (Drumsticks & Thighs) | 214 mg | 60.7 mg |
| 523 | (Coated, Made With Butter, Unspecified Type) | 213 mg | 60.4 mg |
| 524 | (Coated, Made With Butter) | 213 mg | 60.4 mg |
| 525 | (Unsalted) | 213 mg | 60.4 mg |
| 526 | (Shelf Stable, Ready-To-Serve) | 213 mg | 60.4 mg |
| 527 | (Pre-Cooked) | 213 mg | 60.4 mg |
| 528 | (Sandwich-Type, Peanut Butter Filled) | 212 mg | 60.1 mg |
| 529 | (Not Further Specified, Sandwich-Type) | 212 mg | 60.1 mg |
| 530 | (Spices) | 212 mg | 60.1 mg |
| 531 | (Peanut-Butter Filled) | 212 mg | 60.1 mg |
| 532 | (With Peanut Butter Filling, Standard Snack-Type) | 212 mg | 60.1 mg |
| 533 | (Salted) | 211 mg | 59.8 mg |
| 534 | (Mid-Oleic, Industrial) | 211 mg | 59.8 mg |
| 535 | (With Regular Peanut Butter, On Wheat Bread) | 210 mg | 59.5 mg |
| 536 | (With Regular Peanut Butter, On Whole Wheat Bread) | 210 mg | 59.5 mg |
| 537 | (Navajo) | 210 mg | 59.5 mg |
| 538 | (Regular, Refrigerated) | 209 mg | 59.3 mg |
| 539 | (Breaded) | 209 mg | 59.3 mg |
| 540 | (Dry Roasted, With Peanuts, Salt Added, Planters Pistachio Blend, Nuts) | 209 mg | 59.3 mg |
| 541 | (Coated, Made With Margarine, Unspecified Type) | 208 mg | 59 mg |
| 542 | (Coated, Made With Margarine) | 208 mg | 59 mg |
| 543 | 208 mg | 59 mg | |
| 544 | (With Regular Peanut Butter, On White Bread) | 208 mg | 59 mg |
| 545 | 207 mg | 58.7 mg | |
| 546 | (Light) | 207 mg | 58.7 mg |
| 547 | (Reduced Calorie, Salad Dressing) | 207 mg | 58.7 mg |
| 548 | 207 mg | 58.7 mg | |
| 549 | (Nuts) | 207 mg | 58.7 mg |
| 550 | 207 mg | 58.7 mg | |
| 551 | (Flesh, Shoshone Bannock) | 204 mg | 57.8 mg |
| 552 | (Not Further Specified, Salad Dressing) | 204 mg | 57.8 mg |
| 553 | (Baked Snack) | 204 mg | 57.8 mg |
| 554 | (Peanut Butter Filled) | 203 mg | 57.5 mg |
| 555 | (Made With Fat) | 202 mg | 57.3 mg |
| 556 | 202 mg | 57.3 mg | |
| 557 | (Dry Roasted, With Peanuts, Salt Added) | 202 mg | 57.3 mg |
| 558 | (Unspecified Cooking Method) | 202 mg | 57.3 mg |
| 559 | (Plain, Potatoes, Pan Fried In Canola Oil) | 202 mg | 57.3 mg |
| 560 | (With Added Solution, From Whole, Light & Dark) | 202 mg | 57.3 mg |
| 561 | (Skin, Light & Dark) | 202 mg | 57.3 mg |
| 562 | (Coated, Made With Butter, Unspecified Type) | 201 mg | 57 mg |
| 563 | (Coated, Made With Butter) | 201 mg | 57 mg |
| 564 | (From School Lunch) | 201 mg | 57 mg |
| 565 | (Industrial, For Frying, Partially Hydrogenated Soy) | 201 mg | 57 mg |
| 566 | (Partially Hydrogenated, Principal Uses Popcorn & Flavoring Vegetables, Industrial) | 201 mg | 57 mg |
| 567 | (Not Further Specified) | 200 mg | 56.7 mg |
| 568 | (Ready-To-Heat) | 200 mg | 56.7 mg |
| 569 | (Baked Snack) | 200 mg | 56.7 mg |
| 570 | (Meat & Skin) | 200 mg | 56.7 mg |
| 571 | (Meat & Skin, Chicken) | 200 mg | 56.7 mg |
| 572 | (Meat & Fat, Arm Picnic) | 200 mg | 56.7 mg |
| 573 | 200 mg | 56.7 mg | |
| 574 | (Salad Or Cooking) | 200 mg | 56.7 mg |
| 575 | (Meat & Skin, Chicken) | 200 mg | 56.7 mg |
| 576 | (From Dry Mix) | 200 mg | 56.7 mg |
| 577 | 198 mg | 56.1 mg | |
| 578 | 198 mg | 56.1 mg | |
| 579 | 197 mg | 55.8 mg | |
| 580 | (Prepared-From-Recipe, Candies) | 197 mg | 55.8 mg |
| 581 | (Pork, Veal) | 196 mg | 55.6 mg |
| 582 | (Tub, Salted) | 194 mg | 55 mg |
| 583 | (Liquid, Salted) | 194 mg | 55 mg |
| 584 | (Stick, Unsalted) | 194 mg | 55 mg |
| 585 | (Tub, Salted) | 194 mg | 55 mg |
| 586 | (Tub, Unsalted) | 194 mg | 55 mg |
| 587 | (With Salt, Vegetable Oil Spread, 60% Fat, Tub) | 194 mg | 55 mg |
| 588 | (With Salt, Vegetable Oil Spread, 60% Fat, Tub) | 194 mg | 55 mg |
| 589 | (Without Salt, Vegetable Oil Spread, 60% Fat, Stick/Tub/Bottle) | 194 mg | 55 mg |
| 590 | (Without Salt, Vegetable Oil Spread, 60% Fat, Stick/Tub/Bottle) | 194 mg | 55 mg |
| 591 | (Not Further Specified) | 194 mg | 55 mg |
| 592 | (Made Without Fat) | 193 mg | 54.7 mg |
| 593 | (With Peanut Butter) | 193 mg | 54.7 mg |
| 594 | (With Peanut Butter) | 193 mg | 54.7 mg |
| 595 | (84% Lean / 16% Fat) | 193 mg | 54.7 mg |
| 596 | (Variety Meats & By-Products) | 193 mg | 54.7 mg |
| 597 | (Meat & Poultry) | 192 mg | 54.4 mg |
| 598 | (Not Further Specified) | 192 mg | 54.4 mg |
| 599 | (Reduced Sodium, Made From Any Kind Of Meat) | 192 mg | 54.4 mg |
| 600 | (Fully Hydrogenated, Industrial) | 192 mg | 54.4 mg |
| 601 | (Low Linolenic, Industrial) | 192 mg | 54.4 mg |
| 602 | 192 mg | 54.4 mg | |
| 603 | 191 mg | 54.1 mg | |
| 604 | (Cooked As Purchased) | 191 mg | 54.1 mg |
| 605 | (Pasteurized Process, Vitamin D Fortified) | 190 mg | 53.9 mg |
| 606 | (Pasteurized Process, Without Added Vitamin D) | 190 mg | 53.9 mg |
| 607 | (Chicken, Turkey, Pork) | 190 mg | 53.9 mg |
| 608 | 190 mg | 53.9 mg | |
| 609 | (Regular, Commercial, Salad Dressing) | 190 mg | 53.9 mg |
| 610 | 190 mg | 53.9 mg | |
| 611 | (Meat & Skin, Flour, Chicken) | 190 mg | 53.9 mg |
| 612 | (Hydrogenated Soybean & Palm) | 190 mg | 53.9 mg |
| 613 | 190 mg | 53.9 mg | |
| 614 | (Wet) | 190 mg | 53.9 mg |
| 615 | 190 mg | 53.9 mg | |
| 616 | (Fish, Alaska Native) | 190 mg | 53.9 mg |
| 617 | (Meat & Fat) | 190 mg | 53.9 mg |
| 618 | (Meat & Skin, Chicken) | 190 mg | 53.9 mg |
| 619 | (With Chocolate Chips, Unsalted Nuts & Seeds, Regular) | 190 mg | 53.9 mg |
| 620 | (Pastelon De Carne, Puerto Rican Style) | 189 mg | 53.6 mg |
| 621 | (Meat & Fat Eaten) | 188 mg | 53.3 mg |
| 622 | (Unspecified If Fat Eaten) | 188 mg | 53.3 mg |
| 623 | 188 mg | 53.3 mg | |
| 624 | (Skin Eaten) | 188 mg | 53.3 mg |
| 625 | (Unspecified If Skin Eaten) | 188 mg | 53.3 mg |
| 626 | (Original Recipe, Wing, Meat & Skin With Breading) | 187 mg | 53 mg |
| 627 | (Pork) | 187 mg | 53 mg |
| 628 | (Unsalted) | 187 mg | 53 mg |
| 629 | (Beef & Pork) | 186 mg | 52.7 mg |
| 630 | (Pork & Beef) | 186 mg | 52.7 mg |
| 631 | 186 mg | 52.7 mg | |
| 632 | 186 mg | 52.7 mg | |
| 633 | (Flavored, Fish-Shaped) | 185 mg | 52.4 mg |
| 634 | 185 mg | 52.4 mg | |
| 635 | (Queso Cotija) | 185 mg | 52.4 mg |
| 636 | 185 mg | 52.4 mg | |
| 637 | (With Added Solution, From Whole, Light & Dark) | 185 mg | 52.4 mg |
| 638 | (Skin, Light & Dark) | 185 mg | 52.4 mg |
| 639 | (With Cheese) | 184 mg | 52.2 mg |
| 640 | (Fish) | 184 mg | 52.2 mg |
| 641 | (Unsalted) | 184 mg | 52.2 mg |
| 642 | (Sausage) | 183 mg | 51.9 mg |
| 643 | 183 mg | 51.9 mg | |
| 644 | (Light) | 183 mg | 51.9 mg |
| 645 | (Reduced Fat, Salad Dressing) | 183 mg | 51.9 mg |
| 646 | (With Chocolate Chips, Salted Nuts & Seeds, Regular) | 183 mg | 51.9 mg |
| 647 | 182 mg | 51.6 mg | |
| 648 | (Spread, 35-39% Fat, Tub) | 182 mg | 51.6 mg |
| 649 | (Potatoes, Refrigerated, Pan-Fried In Canola Oil) | 182 mg | 51.6 mg |
| 650 | (Plain, Meatless, No Sauce, Puerto Rican Style Or Carribean Style) | 182 mg | 51.6 mg |
| 651 | 181 mg | 51.3 mg | |
| 652 | (Aust. Marble Score 4/5, Australian Imported) | 181 mg | 51.3 mg |
| 653 | (Regular, Unbaked) | 181 mg | 51.3 mg |
| 654 | (Meat & Fat, Shoulder, Blade) | 180 mg | 51 mg |
| 655 | (Meat & Skin, Flour, Chicken) | 180 mg | 51 mg |
| 656 | (Soft, Uncoated) | 180 mg | 51 mg |
| 657 | (Dark Meat, Meat & Skin, Chicken) | 180 mg | 51 mg |
| 658 | (Meat & Skin, Chicken) | 180 mg | 51 mg |
| 659 | (Meat, Skin, Giblets, & Neck) | 180 mg | 51 mg |
| 660 | (Meat, Skin, Giblets & Neck) | 180 mg | 51 mg |
| 661 | (With Sauce, Lean & Fat Eaten, Pork) | 179 mg | 50.7 mg |
| 662 | (With Sauce, Pork, Unspecified If Fat Eaten) | 179 mg | 50.7 mg |
| 663 | (Salad Dressing) | 179 mg | 50.7 mg |
| 664 | 179 mg | 50.7 mg | |
| 665 | 179 mg | 50.7 mg | |
| 666 | 179 mg | 50.7 mg | |
| 667 | (Not Further Specified) | 179 mg | 50.7 mg |
| 668 | (Made With Oil) | 178 mg | 50.5 mg |
| 669 | (Frankfurter Or Hot Dog) | 178 mg | 50.5 mg |
| 670 | (Reduced Fat Or Light, Frankfurter Or Hot Dog) | 178 mg | 50.5 mg |
| 671 | (Unspecified Cooking Method) | 178 mg | 50.5 mg |
| 672 | 178 mg | 50.5 mg | |
| 673 | (With Cheese, Ready-To-Heat) | 178 mg | 50.5 mg |
| 674 | (Frankfurter Or Hot Dog) | 178 mg | 50.5 mg |
| 675 | (Aust. Marble Score 4/5, Australian Imported, External Fat) | 178 mg | 50.5 mg |
| 676 | (84% Lean / 16% Fat, Crumbles) | 177 mg | 50.2 mg |
| 677 | (Whipped, Tub, Salted) | 177 mg | 50.2 mg |
| 678 | (Shredded) | 177 mg | 50.2 mg |
| 679 | (From Retail Parts, From Dark Meat) | 177 mg | 50.2 mg |
| 680 | (From Retail Parts, From Dark Meat) | 176 mg | 49.9 mg |
| 681 | 174 mg | 49.3 mg | |
| 682 | (With Regular Peanut Butter, Reduced Sugar Jelly, On Wheat Bread) | 173 mg | 49 mg |
| 683 | (With Regular Peanut Butter, Reduced Sugar Jelly, On Whole Wheat Bread) | 173 mg | 49 mg |
| 684 | (With Regular Peanut Butter, Regular Jelly, On Wheat Bread) | 173 mg | 49 mg |
| 685 | (With Regular Peanut Butter, Regular Jelly, On Whole Wheat Bread) | 173 mg | 49 mg |
| 686 | (Made With Cooking Spray) | 172 mg | 48.8 mg |
| 687 | (Basil Pesto, Ready-To-Serve) | 172 mg | 48.8 mg |
| 688 | (Special Dietary) | 172 mg | 48.8 mg |
| 689 | 172 mg | 48.8 mg | |
| 690 | (Milk Chocolate, Peanut Butter, Candy Bar, Soft Nougats, Candies) | 172 mg | 48.8 mg |
| 691 | (Beer Salami, Pork & Beef) | 171 mg | 48.5 mg |
| 692 | (Pork & Beef) | 171 mg | 48.5 mg |
| 693 | 171 mg | 48.5 mg | |
| 694 | (Frozen Commercial Product Without Crusts) | 171 mg | 48.5 mg |
| 695 | (With Regular Peanut Butter, Reduced Sugar Jelly, On White Bread) | 171 mg | 48.5 mg |
| 696 | (With Regular Peanut Butter, Regular Jelly, On White Bread) | 171 mg | 48.5 mg |
| 697 | (Link/Patty, Reduced Fat) | 171 mg | 48.5 mg |
| 698 | (Variety Meats & By-Products) | 170 mg | 48.2 mg |
| 699 | (Separable Fat) | 170 mg | 48.2 mg |
| 700 | (Fish, Alaska Native) | 170 mg | 48.2 mg |
| 701 | (Meat & Fat, Shoulder, Blade) | 170 mg | 48.2 mg |
| 702 | 170 mg | 48.2 mg | |
| 703 | (Meat & Skin, Chicken) | 170 mg | 48.2 mg |
| 704 | (Meat & Skin) | 170 mg | 48.2 mg |
| 705 | 170 mg | 48.2 mg | |
| 706 | (Regular, Unsalted) | 170 mg | 48.2 mg |
| 707 | (Regular) | 170 mg | 48.2 mg |
| 708 | (Made With Margarine) | 169 mg | 47.9 mg |
| 709 | (Beef, Chicken, & Pork) | 169 mg | 47.9 mg |
| 710 | (As Ingredient In Omelet) | 169 mg | 47.9 mg |
| 711 | (Margarine-Type Vegetable Oil Spread, Stick, 70% Fat, Soybean & Partially Hydrogenated Soybean) | 169 mg | 47.9 mg |
| 712 | 169 mg | 47.9 mg | |
| 713 | 169 mg | 47.9 mg | |
| 714 | (Reduced Sodium, Unspecified Type Of Meat) | 168 mg | 47.6 mg |
| 715 | (Reduced Sodium) | 168 mg | 47.6 mg |
| 716 | (Coated) | 168 mg | 47.6 mg |
| 717 | (Tapioca Base) | 168 mg | 47.6 mg |
| 718 | 168 mg | 47.6 mg | |
| 719 | (Low Sodium) | 168 mg | 47.6 mg |
| 720 | (Made Without Fat) | 167 mg | 47.3 mg |
| 721 | 167 mg | 47.3 mg | |
| 722 | (Reduced Calorie, About 40% Fat, Stick, Salted) | 167 mg | 47.3 mg |
| 723 | (Reduced Calorie, About 40% Fat, Tub, Salted) | 167 mg | 47.3 mg |
| 724 | 167 mg | 47.3 mg | |
| 725 | (Made With Butter) | 166 mg | 47.1 mg |
| 726 | (Coated, Made With Fat) | 166 mg | 47.1 mg |
| 727 | 166 mg | 47.1 mg | |
| 728 | (Reduced Sodium) | 166 mg | 47.1 mg |
| 729 | 166 mg | 47.1 mg | |
| 730 | 166 mg | 47.1 mg | |
| 731 | (Coated, From Fast Food, Prepared With Skin, Skin/Coating Eaten) | 165 mg | 46.8 mg |
| 732 | (Coated, From Fast Food, Prepared With Skin, Unspecified If Skin/Coating Eaten) | 165 mg | 46.8 mg |
| 733 | (Pastelillo De Queso; Empanadilla, Puerto Rican Style) | 165 mg | 46.8 mg |
| 734 | (Meat, Skin & Breading) | 165 mg | 46.8 mg |
| 735 | (Industrial, Pourable Liquid Fry Shortening, Partially Hydrogenated Soy) | 163 mg | 46.2 mg |
| 736 | (Atlantic & Pacific, Fish) | 161 mg | 45.6 mg |
| 737 | (With Nuts) | 161 mg | 45.6 mg |
| 738 | (Variety Meats & By-Products) | 161 mg | 45.6 mg |
| 739 | (Pork) | 160 mg | 45.4 mg |
| 740 | (Batter, Skin Only, Chicken) | 160 mg | 45.4 mg |
| 741 | (Original Recipe, Thigh, Meat & Skin With Breading) | 160 mg | 45.4 mg |
| 742 | (Soft, Uncoated) | 160 mg | 45.4 mg |
| 743 | 160 mg | 45.4 mg | |
| 744 | (Meat, Skin, Giblets, & Neck) | 160 mg | 45.4 mg |
| 745 | (With Eggs & Onion, Mixture) | 159 mg | 45.1 mg |
| 746 | 158 mg | 44.8 mg | |
| 747 | 158 mg | 44.8 mg | |
| 748 | (Star Shaped, From Kid's Menu) | 158 mg | 44.8 mg |
| 749 | (2 Slices, 2 Patties) | 158 mg | 44.8 mg |
| 750 | 158 mg | 44.8 mg | |
| 751 | (Baked Snack) | 158 mg | 44.8 mg |
| 752 | (Standard-Type, Ready-To-Bake, Enriched) | 157 mg | 44.5 mg |
| 753 | (Fried Yeast Bread, Latino Restaurant) | 157 mg | 44.5 mg |
| 754 | 157 mg | 44.5 mg | |
| 755 | (Meat & Fat, Pork) | 157 mg | 44.5 mg |
| 756 | (Fish) | 156 mg | 44.2 mg |
| 757 | 156 mg | 44.2 mg | |
| 758 | (With Added Solution, Drumsticks & Thighs) | 156 mg | 44.2 mg |
| 759 | (With Meat & Cheese) | 156 mg | 44.2 mg |
| 760 | 156 mg | 44.2 mg | |
| 761 | (40-49% Fat, Tub) | 155 mg | 43.9 mg |
| 762 | (Loin, Meat & Fat, Bone-In) | 155 mg | 43.9 mg |
| 763 | 155 mg | 43.9 mg | |
| 764 | (With Pretzels, Cereal, Or Granola) | 155 mg | 43.9 mg |
| 765 | 154 mg | 43.7 mg | |
| 766 | 154 mg | 43.7 mg | |
| 767 | (Regular, Commercial, Salad Dressing) | 154 mg | 43.7 mg |
| 768 | 154 mg | 43.7 mg | |
| 769 | 153 mg | 43.4 mg | |
| 770 | (Fish) | 153 mg | 43.4 mg |
| 771 | 153 mg | 43.4 mg | |
| 772 | (With Chicken & Cheese) | 153 mg | 43.4 mg |
| 773 | 153 mg | 43.4 mg | |
| 774 | (Beef, Chicken, Pork) | 152 mg | 43.1 mg |
| 775 | (Plain, From Fast Food / Restaurant) | 152 mg | 43.1 mg |
| 776 | (Coated, From Fast Food) | 152 mg | 43.1 mg |
| 777 | (Coated, From Restaurant) | 152 mg | 43.1 mg |
| 778 | (Corn Or Cornmeal Base, Baked With Less Oil) | 152 mg | 43.1 mg |
| 779 | (Light, Baked With Less Oil) | 152 mg | 43.1 mg |
| 780 | 151 mg | 42.8 mg | |
| 781 | (Coated, Made With Oil) | 151 mg | 42.8 mg |
| 782 | (With Dried Fruit, Seeds, & Chocolate) | 151 mg | 42.8 mg |
| 783 | (Coated, Made Without Fat) | 150 mg | 42.5 mg |
| 784 | (Variety Meats & By-Products) | 150 mg | 42.5 mg |
| 785 | (Meat Only, Shoulder, Blade) | 150 mg | 42.5 mg |
| 786 | (Oil Roasted, With Salt Added, Nuts) | 150 mg | 42.5 mg |
| 787 | (Oil Roasted, Without Salt Added, Nuts) | 150 mg | 42.5 mg |
| 788 | 150 mg | 42.5 mg | |
| 789 | (Crunchy, Mixed Flavors) | 150 mg | 42.5 mg |
| 790 | 150 mg | 42.5 mg | |
| 791 | 150 mg | 42.5 mg | |
| 792 | (With Dried Fruit & Seeds) | 150 mg | 42.5 mg |
| 793 | (Plain, Unsalted) | 150 mg | 42.5 mg |
| 794 | (Meat & Skin, Chicken) | 150 mg | 42.5 mg |
| 795 | (Meat, Skin, Giblets & Neck, Chicken) | 150 mg | 42.5 mg |
| 796 | (Dark Meat, Meat & Skin, Chicken) | 150 mg | 42.5 mg |
| 797 | (Meat Only, Shoulder, Blade) | 150 mg | 42.5 mg |
| 798 | (Not Further Specified) | 150 mg | 42.5 mg |
| 799 | 149 mg | 42.2 mg | |
| 800 | (Without Salt, Regular, Commercial, Salad Dressing) | 149 mg | 42.2 mg |
| 801 | (Without Peanuts) | 149 mg | 42.2 mg |
| 802 | (Without Peanuts) | 149 mg | 42.2 mg |
| 803 | 149 mg | 42.2 mg | |
| 804 | 149 mg | 42.2 mg | |
| 805 | (Coated, Made With Oil) | 148 mg | 42 mg |
| 806 | (Without Salt Added, Plain, Nuts) | 148 mg | 42 mg |
| 807 | (Not Further Specified) | 147 mg | 41.7 mg |
| 808 | 147 mg | 41.7 mg | |
| 809 | (Without Salt) | 147 mg | 41.7 mg |
| 810 | (Meat & Fat) | 147 mg | 41.7 mg |
| 811 | (Regular Buttery Spread With Flax Oil) | 147 mg | 41.7 mg |
| 812 | (Tub, Salted) | 147 mg | 41.7 mg |
| 813 | (Tub, Salted) | 147 mg | 41.7 mg |
| 814 | (With Salt) | 147 mg | 41.7 mg |
| 815 | (Lightly Salted) | 146 mg | 41.4 mg |
| 816 | (With Hot Pepper Sauce) | 146 mg | 41.4 mg |
| 817 | 146 mg | 41.4 mg | |
| 818 | (Salted) | 146 mg | 41.4 mg |
| 819 | (With Cheese & Bacon) | 146 mg | 41.4 mg |
| 820 | (Candies) | 145 mg | 41.1 mg |
| 821 | (With Peanut Butter) | 145 mg | 41.1 mg |
| 822 | (Without Salt, Reduced Fat, Salad Dressing) | 145 mg | 41.1 mg |
| 823 | (Sugar Free) | 145 mg | 41.1 mg |
| 824 | (Commercially Prepared, Sugar Free) | 145 mg | 41.1 mg |
| 825 | 145 mg | 41.1 mg | |
| 826 | (Sugar Free) | 145 mg | 41.1 mg |
| 827 | (Pork, Turkey & Beef) | 144 mg | 40.8 mg |
| 828 | 144 mg | 40.8 mg | |
| 829 | (Mild, Skin & Breading) | 144 mg | 40.8 mg |
| 830 | 143 mg | 40.5 mg | |
| 831 | (Unspecified If Made From Fresh Or Dry Mix) | 143 mg | 40.5 mg |
| 832 | (From Restaurant) | 143 mg | 40.5 mg |
| 833 | (Potatoes, Round Pieces Or Patty) | 143 mg | 40.5 mg |
| 834 | (From Fast Food) | 143 mg | 40.5 mg |
| 835 | (With Salt Added, Includes USDA Food Distr. Program, Seeds) | 143 mg | 40.5 mg |
| 836 | (Without Salt, Seeds) | 143 mg | 40.5 mg |
| 837 | (Made From Frozen) | 143 mg | 40.5 mg |
| 838 | (Mixed Species, Fish) | 142 mg | 40.3 mg |
| 839 | (Meat & Fat, Pork, Shank, Bone-In) | 142 mg | 40.3 mg |
| 840 | 141 mg | 40 mg | |
| 841 | (Meat & Skin, Flour, Chicken) | 140 mg | 39.7 mg |
| 842 | (Batter, Meat & Skin, Chicken) | 140 mg | 39.7 mg |
| 843 | (Coated, Made With Cooking Spray) | 140 mg | 39.7 mg |
| 844 | (Boneless, Loin, Meat & Fat) | 140 mg | 39.7 mg |
| 845 | 140 mg | 39.7 mg | |
| 846 | (Made From Peanut Butter, Water, Soy Sauce) | 140 mg | 39.7 mg |
| 847 | (Variety Meats & By-Products) | 140 mg | 39.7 mg |
| 848 | (Meat & Fat, Leg, Ham, Whole) | 140 mg | 39.7 mg |
| 849 | (Meat Only) | 140 mg | 39.7 mg |
| 850 | (Meat & Skin) | 140 mg | 39.7 mg |
| 851 | (Dark Meat, Meat & Skin, Chicken) | 140 mg | 39.7 mg |
| 852 | (Meat & Skin, Chicken) | 140 mg | 39.7 mg |
| 853 | (Sugar & Egg White Coating) | 140 mg | 39.7 mg |
| 854 | 140 mg | 39.7 mg | |
| 855 | (Coated, From Fast Food, Prepared With Skin, Skin/Coating Eaten) | 139 mg | 39.4 mg |
| 856 | (Coated, From Fast Food, Prepared With Skin, Unspecified If Skin/Coating Eaten) | 139 mg | 39.4 mg |
| 857 | (Dry Roasted, With Salt Added, Nuts) | 139 mg | 39.4 mg |
| 858 | (Dry Roasted, Without Salt Added, Nuts) | 139 mg | 39.4 mg |
| 859 | (Not Further Specified) | 139 mg | 39.4 mg |
| 860 | (Only Meat Eaten) | 139 mg | 39.4 mg |
| 861 | (Salted) | 139 mg | 39.4 mg |
| 862 | (Without Salt) | 139 mg | 39.4 mg |
| 863 | (Meat, Skin & Breading) | 139 mg | 39.4 mg |
| 864 | (With Salt, Vegetable Oil Spread, Approximately 37% Fat, Unspecified Oils) | 139 mg | 39.4 mg |
| 865 | 139 mg | 39.4 mg | |
| 866 | 139 mg | 39.4 mg | |
| 867 | 138 mg | 39.1 mg | |
| 868 | (Regular, Salad Dressing) | 138 mg | 39.1 mg |
| 869 | (Raw, Nuts) | 138 mg | 39.1 mg |
| 870 | (Plain, From Other Sources) | 138 mg | 39.1 mg |
| 871 | (With Tomato-Based Sauce Mixture) | 138 mg | 39.1 mg |
| 872 | (Mollusks) | 138 mg | 39.1 mg |
| 873 | 138 mg | 39.1 mg | |
| 874 | 137 mg | 38.8 mg | |
| 875 | 137 mg | 38.8 mg | |
| 876 | (Soft) | 137 mg | 38.8 mg |
| 877 | (Coated, Made Without Fat) | 137 mg | 38.8 mg |
| 878 | 137 mg | 38.8 mg | |
| 879 | (Regular) | 137 mg | 38.8 mg |
| 880 | (Candies) | 137 mg | 38.8 mg |
| 881 | (Breaded) | 136 mg | 38.6 mg |
| 882 | (Coated, Made With Margarine) | 135 mg | 38.3 mg |
| 883 | (Beef, Flaked, Chopped, Formed, & Thinly Sliced) | 135 mg | 38.3 mg |
| 884 | (Made With Enriched Flour, Deep Dish) | 134 mg | 38 mg |
| 885 | (Coated, Made With Cooking Spray) | 134 mg | 38 mg |
| 886 | (Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Skin/Coating Not Eaten) | 134 mg | 38 mg |
| 887 | (Turkey) | 134 mg | 38 mg |
| 888 | (Turkey) | 134 mg | 38 mg |
| 889 | (With Sausage & Cheese) | 134 mg | 38 mg |
| 890 | 134 mg | 38 mg | |
| 891 | (Nuts) | 134 mg | 38 mg |
| 892 | (Standard-Type, Ready-To-Bake, Enriched) | 134 mg | 38 mg |
| 893 | (Dry Roasted, Without Salt Added, Nuts) | 134 mg | 38 mg |
| 894 | 134 mg | 38 mg | |
| 895 | (Skin & Breading) | 134 mg | 38 mg |
| 896 | (Candies) | 134 mg | 38 mg |
| 897 | (Salted) | 134 mg | 38 mg |
| 898 | (Without Salt) | 134 mg | 38 mg |
| 899 | (Partially Hydrogenated, Principal Uses Icings & Fillings, Industrial) | 134 mg | 38 mg |
| 900 | (Not Further Specified) | 134 mg | 38 mg |
| 901 | (Breaded & Fried, Boneless Pieces, Plain) | 133 mg | 37.7 mg |
| 902 | (From Fast Food / Restaurant) | 133 mg | 37.7 mg |
| 903 | (From Fast Food) | 133 mg | 37.7 mg |
| 904 | (From Restaurant) | 133 mg | 37.7 mg |
| 905 | (Not Further Specified) | 133 mg | 37.7 mg |
| 906 | (Mixed Species, Fish) | 133 mg | 37.7 mg |
| 907 | (80% Fat, Stick, Includes Regular, Hydrogenated Corn & Soybean Oils) | 133 mg | 37.7 mg |
| 908 | (Stick, Salted) | 133 mg | 37.7 mg |
| 909 | (Stick, Unsalted) | 133 mg | 37.7 mg |
| 910 | (With Salt, Regular, 80% Fat, Composite, Stick) | 133 mg | 37.7 mg |
| 911 | (With Salt, Regular, 80% Fat, Composite, Stick) | 133 mg | 37.7 mg |
| 912 | (Without Salt, Regular, 80% Fat, Composite, Stick) | 133 mg | 37.7 mg |
| 913 | (Without Salt, Regular, 80% Fat, Composite, Stick) | 133 mg | 37.7 mg |
| 914 | (Stick, Salted) | 133 mg | 37.7 mg |
| 915 | 133 mg | 37.7 mg | |
| 916 | (Atlantic & Pacific, Fish) | 133 mg | 37.7 mg |
| 917 | (Variety Meats & By-Products) | 133 mg | 37.7 mg |
| 918 | 133 mg | 37.7 mg | |
| 919 | 132 mg | 37.4 mg | |
| 920 | (Coated, Made With Margarine) | 132 mg | 37.4 mg |
| 921 | (With Yogurt Coating, Nature Valley) | 132 mg | 37.4 mg |
| 922 | 132 mg | 37.4 mg | |
| 923 | (84% Lean / 16% Fat) | 132 mg | 37.4 mg |
| 924 | (Not Further Specified) | 132 mg | 37.4 mg |
| 925 | 131 mg | 37.1 mg | |
| 926 | (Reduced Sugar) | 131 mg | 37.1 mg |
| 927 | (Hazelnuts) | 131 mg | 37.1 mg |
| 928 | (Coated, Skin / Coating Eaten, From Fast Food) | 131 mg | 37.1 mg |
| 929 | (Coated, Skin / Coating Eaten, From Restaurant) | 131 mg | 37.1 mg |
| 930 | (Nuts) | 131 mg | 37.1 mg |
| 931 | 131 mg | 37.1 mg | |
| 932 | 131 mg | 37.1 mg | |
| 933 | (Boneless, Loin, Meat & Fat) | 131 mg | 37.1 mg |
| 934 | (Meat & Fat, Pork, Shank, Bone-In) | 131 mg | 37.1 mg |
| 935 | (Soybean, Refined) | 131 mg | 37.1 mg |
| 936 | (Coated, Made With Butter) | 130 mg | 36.9 mg |
| 937 | (Coated, Made Without Fat) | 130 mg | 36.9 mg |
| 938 | (Boneless, Loin, Meat & Fat) | 130 mg | 36.9 mg |
| 939 | (Sandwich-Type With Cheese Filling) | 130 mg | 36.9 mg |
| 940 | (Regular) | 130 mg | 36.9 mg |
| 941 | (Regular) | 130 mg | 36.9 mg |
| 942 | (Not Further Specified) | 130 mg | 36.9 mg |
| 943 | (Batter, Meat & Skin, Chicken) | 130 mg | 36.9 mg |
| 944 | (Made With Potato Extract, Rice Starch, & Rice Flour) | 130 mg | 36.9 mg |
| 945 | (Not Further Specified) | 130 mg | 36.9 mg |
| 946 | (Peanuts, Oats, Sugar, Wheat Germ) | 130 mg | 36.9 mg |
| 947 | (Plain, Hard) | 130 mg | 36.9 mg |
| 948 | (With Cheese, From Restaurant) | 130 mg | 36.9 mg |
| 949 | 130 mg | 36.9 mg | |
| 950 | 130 mg | 36.9 mg | |
| 951 | (Topped With Salmon) | 130 mg | 36.9 mg |
| 952 | 130 mg | 36.9 mg | |
| 953 | (Regular, Commercially Prepared) | 130 mg | 36.9 mg |
| 954 | (With Cheese, From Fast Food) | 130 mg | 36.9 mg |
| 955 | (Regular) | 130 mg | 36.9 mg |
| 956 | (Meat & Fat) | 130 mg | 36.9 mg |
| 957 | (New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts) | 130 mg | 36.9 mg |
| 958 | (Meat & Skin) | 130 mg | 36.9 mg |
| 959 | (Meat & Skin, Chicken) | 130 mg | 36.9 mg |
| 960 | (Meat, Skin, Giblets & Neck, Chicken) | 130 mg | 36.9 mg |
| 961 | (Meat & Skin, Chicken) | 130 mg | 36.9 mg |
| 962 | (Boneless, Loin, Meat & Fat) | 130 mg | 36.9 mg |
| 963 | (Meat & Fat, Whole) | 130 mg | 36.9 mg |
| 964 | (Meat Only, Arm Picnic) | 130 mg | 36.9 mg |
| 965 | (Meat, Skin, Giblets, & Neck) | 130 mg | 36.9 mg |
| 966 | (Gluten-Free Bakery) | 130 mg | 36.9 mg |
| 967 | (Torta De Cameron Seco) | 130 mg | 36.9 mg |
| 968 | 130 mg | 36.9 mg | |
| 969 | (Goose Liver Pate) | 130 mg | 36.9 mg |
| 970 | (Breaded) | 130 mg | 36.9 mg |
| 971 | (Regular) | 130 mg | 36.9 mg |
| 972 | (Meat & Fat Eaten) | 129 mg | 36.6 mg |
| 973 | (Unspecified If Fat Eaten) | 129 mg | 36.6 mg |
| 974 | (Unspecified Cut, Meat & Fat Eaten) | 129 mg | 36.6 mg |
| 975 | (Unspecified If Fat Eaten) | 129 mg | 36.6 mg |
| 976 | 129 mg | 36.6 mg | |
| 977 | (Industrial & Retail, All Purpose Salad Or Cooking) | 129 mg | 36.6 mg |
| 978 | 129 mg | 36.6 mg | |
| 979 | (From Kids' Menu) | 129 mg | 36.6 mg |
| 980 | 128 mg | 36.3 mg | |
| 981 | 128 mg | 36.3 mg | |
| 982 | (With Sausage) | 127 mg | 36 mg |
| 983 | (Meat & Fat, Shoulder, Blade) | 127 mg | 36 mg |
| 984 | (With Peanuts) | 127 mg | 36 mg |
| 985 | (Candies) | 127 mg | 36 mg |
| 986 | 127 mg | 36 mg | |
| 987 | 126 mg | 35.7 mg | |
| 988 | (Italian Style) | 126 mg | 35.7 mg |
| 989 | (From Restaurant) | 125 mg | 35.4 mg |
| 990 | (From Other Sources) | 125 mg | 35.4 mg |
| 991 | (Coated, Made With Butter) | 125 mg | 35.4 mg |
| 992 | (Mofongo, Puerto Rican Style) | 125 mg | 35.4 mg |
| 993 | (With Olive Oil, Reduced Fat) | 125 mg | 35.4 mg |
| 994 | (With Olive Oil, Reduced Fat) | 125 mg | 35.4 mg |
| 995 | (Dried, Spices) | 125 mg | 35.4 mg |
| 996 | (Dry Roasted, With Salt Added, Nuts) | 125 mg | 35.4 mg |
| 997 | (Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 124 mg | 35.2 mg |
| 998 | (Pork & Turkey, Lite) | 124 mg | 35.2 mg |
| 999 | (Hulled, Seeds) | 124 mg | 35.2 mg |
| 1000 | (Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 124 mg | 35.2 mg |
Paullinic Acid (20:1) supplements available online
Here's a few supplements available through Amazon that contain paullinic acid (20:1). Please click on the image or the link below for further details (#ad).
List of foods (1001 - 2000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 1001 | (Dried, Decorticated, Seeds) | 124 mg | 35.2 mg |
| 1002 | 124 mg | 35.2 mg | |
| 1003 | (Plain, On White Bread, Frankfurter Or Hot Dog Sandwich) | 123 mg | 34.9 mg |
| 1004 | 123 mg | 34.9 mg | |
| 1005 | (With Nuts & Cereal) | 123 mg | 34.9 mg |
| 1006 | (With Peanut Butter Filling) | 123 mg | 34.9 mg |
| 1007 | (With Peanut Butter Filling) | 123 mg | 34.9 mg |
| 1008 | 123 mg | 34.9 mg | |
| 1009 | 123 mg | 34.9 mg | |
| 1010 | (Beef) | 123 mg | 34.9 mg |
| 1011 | (Made With Tapioca Starch & Brown Rice Flour) | 123 mg | 34.9 mg |
| 1012 | 123 mg | 34.9 mg | |
| 1013 | (Plain, On White Bread, Frankfurter Or Hot Dog Sandwich) | 123 mg | 34.9 mg |
| 1014 | (Prepared From Recipe) | 123 mg | 34.9 mg |
| 1015 | (Regular, Salad Dressing) | 123 mg | 34.9 mg |
| 1016 | (Meat & Fat, Pork) | 123 mg | 34.9 mg |
| 1017 | (Not Further Specified) | 123 mg | 34.9 mg |
| 1018 | (Gluten Free) | 123 mg | 34.9 mg |
| 1019 | (Not Further Specified) | 123 mg | 34.9 mg |
| 1020 | 122 mg | 34.6 mg | |
| 1021 | (Fish) | 122 mg | 34.6 mg |
| 1022 | (Light Buttery Spread) | 122 mg | 34.6 mg |
| 1023 | (With Added Solution, Shoulder, Blade, Meat & Fat) | 121 mg | 34.3 mg |
| 1024 | (Made With Enriched Flour, Deep Dish, Unbaked) | 121 mg | 34.3 mg |
| 1025 | (Meat / Poultry-Filled) | 121 mg | 34.3 mg |
| 1026 | (Box Mix With Cheese Sauce) | 121 mg | 34.3 mg |
| 1027 | (With Spread) | 120 mg | 34 mg |
| 1028 | (Made With Fat) | 120 mg | 34 mg |
| 1029 | (Boneless, Loin, Meat & Fat) | 120 mg | 34 mg |
| 1030 | 120 mg | 34 mg | |
| 1031 | 120 mg | 34 mg | |
| 1032 | 120 mg | 34 mg | |
| 1033 | 120 mg | 34 mg | |
| 1034 | (With Creme Filling, Regular) | 120 mg | 34 mg |
| 1035 | (Unspecified Cooking Method) | 120 mg | 34 mg |
| 1036 | (With Cheese & Sausage) | 120 mg | 34 mg |
| 1037 | (Dark Meat, Meat & Skin, Flour, Chicken) | 120 mg | 34 mg |
| 1038 | (Meat & Skin, Flour, Chicken) | 120 mg | 34 mg |
| 1039 | 120 mg | 34 mg | |
| 1040 | (Regular, Commercial, Salad Dressing) | 120 mg | 34 mg |
| 1041 | (Light Meat, Meat & Skin, Chicken) | 120 mg | 34 mg |
| 1042 | (Variety Meats & By-Products) | 120 mg | 34 mg |
| 1043 | (Light Meat, Meat & Skin, Chicken) | 120 mg | 34 mg |
| 1044 | (Meat, Skin, Giblets, & Neck, Chicken) | 120 mg | 34 mg |
| 1045 | (Meat & Fat, Leg, Ham, Whole) | 120 mg | 34 mg |
| 1046 | 120 mg | 34 mg | |
| 1047 | (Meat & Skin, Chicken) | 120 mg | 34 mg |
| 1048 | (Meat, Skin, Giblets & Neck, Chicken) | 120 mg | 34 mg |
| 1049 | (Meat & Skin, Chicken) | 120 mg | 34 mg |
| 1050 | (Meat & Fat Eaten) | 119 mg | 33.7 mg |
| 1051 | (Unspecified If Fat Eaten) | 119 mg | 33.7 mg |
| 1052 | (Nacho Cheese Flavor) | 119 mg | 33.7 mg |
| 1053 | (Other Flavors) | 119 mg | 33.7 mg |
| 1054 | (Made With Tapioca Starch & Brown Rice Flour) | 119 mg | 33.7 mg |
| 1055 | (Flavored) | 119 mg | 33.7 mg |
| 1056 | (Nacho Cheese) | 119 mg | 33.7 mg |
| 1057 | (Gluten Free) | 119 mg | 33.7 mg |
| 1058 | (Extruded, Unsalted) | 118 mg | 33.5 mg |
| 1059 | (Blanched, Nuts) | 118 mg | 33.5 mg |
| 1060 | (Oil-Popped, Regular Flavor, No Trans Fat) | 118 mg | 33.5 mg |
| 1061 | (Popped In Oil, Unbuttered) | 118 mg | 33.5 mg |
| 1062 | 118 mg | 33.5 mg | |
| 1063 | 118 mg | 33.5 mg | |
| 1064 | 118 mg | 33.5 mg | |
| 1065 | (Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten) | 117 mg | 33.2 mg |
| 1066 | (Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten) | 117 mg | 33.2 mg |
| 1067 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat) | 117 mg | 33.2 mg |
| 1068 | (Bone-In, Lean Only) | 117 mg | 33.2 mg |
| 1069 | 117 mg | 33.2 mg | |
| 1070 | (Unprepared, Frozen, ) | 117 mg | 33.2 mg |
| 1071 | 117 mg | 33.2 mg | |
| 1072 | (Fast Food / Restaurant) | 117 mg | 33.2 mg |
| 1073 | (Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 116 mg | 32.9 mg |
| 1074 | (Loin, Meat & Fat) | 116 mg | 32.9 mg |
| 1075 | (Sesos Rebosados, Puerto Rican Style) | 116 mg | 32.9 mg |
| 1076 | (Stick, Salted) | 116 mg | 32.9 mg |
| 1077 | (Chocolate-Coated Candy) | 116 mg | 32.9 mg |
| 1078 | (Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 116 mg | 32.9 mg |
| 1079 | (Candies) | 116 mg | 32.9 mg |
| 1080 | (Plain) | 116 mg | 32.9 mg |
| 1081 | (Cereals Ready-To-Eat) | 116 mg | 32.9 mg |
| 1082 | (Aust. Marble Score 9, Australian Imported, Boneless, Rib, Meat & Fat) | 116 mg | 32.9 mg |
| 1083 | 115 mg | 32.6 mg | |
| 1084 | (Chicken, Pork & Beef) | 115 mg | 32.6 mg |
| 1085 | (Barbecue Flavored) | 115 mg | 32.6 mg |
| 1086 | (Cheese Flavored) | 115 mg | 32.6 mg |
| 1087 | (Other Flavored) | 115 mg | 32.6 mg |
| 1088 | (Ruffled, Sour Cream & Onion Flavored) | 115 mg | 32.6 mg |
| 1089 | (Sour Cream & Onion Flavored) | 115 mg | 32.6 mg |
| 1090 | (Without Salt) | 115 mg | 32.6 mg |
| 1091 | (Barbecue Flavored) | 115 mg | 32.6 mg |
| 1092 | (Cheese Flavored) | 115 mg | 32.6 mg |
| 1093 | (Other Flavored) | 115 mg | 32.6 mg |
| 1094 | (Gluten Free) | 115 mg | 32.6 mg |
| 1095 | (Made With Tapioca Starch & Brown Rice Flour, Gluten-Free) | 115 mg | 32.6 mg |
| 1096 | (Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich) | 114 mg | 32.3 mg |
| 1097 | (Family Style Restaurant) | 114 mg | 32.3 mg |
| 1098 | (Coated, From Fast Food / Restaurant) | 114 mg | 32.3 mg |
| 1099 | (Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich) | 114 mg | 32.3 mg |
| 1100 | (Lightly Salted) | 114 mg | 32.3 mg |
| 1101 | (Fish) | 114 mg | 32.3 mg |
| 1102 | (Variety Meats & By-Products) | 114 mg | 32.3 mg |
| 1103 | (Aust. Marble Score 9, Australian Imported, Loin, Meat & Fat) | 114 mg | 32.3 mg |
| 1104 | (Salted) | 114 mg | 32.3 mg |
| 1105 | (Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich) | 113 mg | 32 mg |
| 1106 | 113 mg | 32 mg | |
| 1107 | (Regular, Commercial, Salad Dressing) | 113 mg | 32 mg |
| 1108 | 113 mg | 32 mg | |
| 1109 | (Candies, Peanut Butter, Milk Chocolate) | 113 mg | 32 mg |
| 1110 | (Made With Vinegar & Oil) | 113 mg | 32 mg |
| 1111 | (Regular, Commercial, Salad Dressing) | 113 mg | 32 mg |
| 1112 | (Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich) | 113 mg | 32 mg |
| 1113 | 113 mg | 32 mg | |
| 1114 | 113 mg | 32 mg | |
| 1115 | 113 mg | 32 mg | |
| 1116 | 112 mg | 31.8 mg | |
| 1117 | 112 mg | 31.8 mg | |
| 1118 | (Cheese Flavored Corn Snacks) | 112 mg | 31.8 mg |
| 1119 | (Breaded) | 112 mg | 31.8 mg |
| 1120 | (Corn Or Cornmeal Base) | 112 mg | 31.8 mg |
| 1121 | 112 mg | 31.8 mg | |
| 1122 | (With Meat, Poultry Or Fish) | 112 mg | 31.8 mg |
| 1123 | (Fish) | 112 mg | 31.8 mg |
| 1124 | (Loin, Meat & Fat, Bone-In) | 112 mg | 31.8 mg |
| 1125 | (Meat, Skin, Giblets & Neck) | 112 mg | 31.8 mg |
| 1126 | 112 mg | 31.8 mg | |
| 1127 | (With Gravy, Banquet, Family Size) | 112 mg | 31.8 mg |
| 1128 | (Unspecified Part, Coated, Made With Fat, Prepared With Skin, Skin/Coating Eaten) | 111 mg | 31.5 mg |
| 1129 | (Unspecified Part, Coated, Made With Fat, Prepared With Skin, Unspecified If Skin/Coating Eaten) | 111 mg | 31.5 mg |
| 1130 | 111 mg | 31.5 mg | |
| 1131 | (With Salt Added, Plain, Nuts) | 111 mg | 31.5 mg |
| 1132 | (Reduced Fat, Salad Dressing) | 111 mg | 31.5 mg |
| 1133 | (Light) | 111 mg | 31.5 mg |
| 1134 | (Coated) | 111 mg | 31.5 mg |
| 1135 | (Mixed Species, Fish) | 111 mg | 31.5 mg |
| 1136 | (Herring) | 111 mg | 31.5 mg |
| 1137 | 111 mg | 31.5 mg | |
| 1138 | (Refrigerated Dough) | 110 mg | 31.2 mg |
| 1139 | (Low Sodium, Dry) | 110 mg | 31.2 mg |
| 1140 | (Meat & Fat, Whole) | 110 mg | 31.2 mg |
| 1141 | (Meat & Fat, Whole) | 110 mg | 31.2 mg |
| 1142 | 110 mg | 31.2 mg | |
| 1143 | (New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts) | 110 mg | 31.2 mg |
| 1144 | (Almond) | 110 mg | 31.2 mg |
| 1145 | (Meat & Skin, Flour, Chicken) | 110 mg | 31.2 mg |
| 1146 | (Meat, Skin, Giblets & Neck, Flour, Chicken) | 110 mg | 31.2 mg |
| 1147 | (Batter, Meat & Skin, Chicken) | 110 mg | 31.2 mg |
| 1148 | 110 mg | 31.2 mg | |
| 1149 | (Candies) | 110 mg | 31.2 mg |
| 1150 | (Made With Tofu) | 110 mg | 31.2 mg |
| 1151 | (With Reduced Fat Peanut Butter, On Wheat Bread) | 110 mg | 31.2 mg |
| 1152 | (With Reduced Fat Peanut Butter, On Whole Wheat Bread) | 110 mg | 31.2 mg |
| 1153 | (From Puerto Rican-Style Chicken Fricasse) | 110 mg | 31.2 mg |
| 1154 | (Separable Fat) | 110 mg | 31.2 mg |
| 1155 | (Meat & Fat, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder, & Spareribs) | 110 mg | 31.2 mg |
| 1156 | (Variety Meats & By-Products) | 110 mg | 31.2 mg |
| 1157 | (Powder) | 110 mg | 31.2 mg |
| 1158 | (Sugar Free, Powder) | 110 mg | 31.2 mg |
| 1159 | (Powder, 3-2-1 Plan, Unilever) | 110 mg | 31.2 mg |
| 1160 | 110 mg | 31.2 mg | |
| 1161 | (Light Meat, Meat & Skin, Chicken) | 110 mg | 31.2 mg |
| 1162 | 110 mg | 31.2 mg | |
| 1163 | (Not Further Specified) | 110 mg | 31.2 mg |
| 1164 | (Mature Seeds, With Salt) | 109 mg | 30.9 mg |
| 1165 | (Mature Seeds, Without Salt) | 109 mg | 30.9 mg |
| 1166 | 109 mg | 30.9 mg | |
| 1167 | (Commercial, Sweet Recipe) | 109 mg | 30.9 mg |
| 1168 | (Breaded) | 109 mg | 30.9 mg |
| 1169 | (Pre-Cooked) | 109 mg | 30.9 mg |
| 1170 | (Made Without Fat) | 108 mg | 30.6 mg |
| 1171 | (With Sausage, Egg & Cheese) | 108 mg | 30.6 mg |
| 1172 | 108 mg | 30.6 mg | |
| 1173 | (Breaded, Fried) | 108 mg | 30.6 mg |
| 1174 | (Plain With Pickles) | 108 mg | 30.6 mg |
| 1175 | (With Egg, Cheese, & Sausage) | 108 mg | 30.6 mg |
| 1176 | (With Sausage, Egg, & Cheese) | 108 mg | 30.6 mg |
| 1177 | (With Meat & Vegetables) | 108 mg | 30.6 mg |
| 1178 | (With Reduced Fat Peanut Butter, On White Bread) | 108 mg | 30.6 mg |
| 1179 | (Reduced Sodium) | 108 mg | 30.6 mg |
| 1180 | 108 mg | 30.6 mg | |
| 1181 | (Plain, On White Bun, Frankfurter Or Hot Dog Sandwich) | 107 mg | 30.3 mg |
| 1182 | (Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 107 mg | 30.3 mg |
| 1183 | (Beef) | 107 mg | 30.3 mg |
| 1184 | (Beef) | 107 mg | 30.3 mg |
| 1185 | (Made From Frozen) | 107 mg | 30.3 mg |
| 1186 | (Stomach) | 107 mg | 30.3 mg |
| 1187 | 107 mg | 30.3 mg | |
| 1188 | (Potato, Fried In Vegetable Oil) | 107 mg | 30.3 mg |
| 1189 | (Plain, On White Bun, Frankfurter Or Hot Dog Sandwich) | 107 mg | 30.3 mg |
| 1190 | (Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 107 mg | 30.3 mg |
| 1191 | (Meat & Fat) | 107 mg | 30.3 mg |
| 1192 | (From Fast Food / Restaurant) | 107 mg | 30.3 mg |
| 1193 | (From Fast Food / Restaurant) | 106 mg | 30.1 mg |
| 1194 | (Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 106 mg | 30.1 mg |
| 1195 | (From Fast Food) | 106 mg | 30.1 mg |
| 1196 | (Flavored) | 106 mg | 30.1 mg |
| 1197 | (Plain) | 106 mg | 30.1 mg |
| 1198 | (Ritz) | 106 mg | 30.1 mg |
| 1199 | 106 mg | 30.1 mg | |
| 1200 | (Not Further Specified) | 106 mg | 30.1 mg |
| 1201 | (Grilled Without Sauce) | 106 mg | 30.1 mg |
| 1202 | (Plain, From Precooked) | 106 mg | 30.1 mg |
| 1203 | (Breaded, From Fast Food / Restaurant) | 106 mg | 30.1 mg |
| 1204 | (Snack) | 106 mg | 30.1 mg |
| 1205 | (Regular, Standard Snack-Type) | 106 mg | 30.1 mg |
| 1206 | (Unspecified If Sweet) | 106 mg | 30.1 mg |
| 1207 | 106 mg | 30.1 mg | |
| 1208 | (Coated, Skin / Coating Eaten, From Fast Food / Restaurant) | 106 mg | 30.1 mg |
| 1209 | (Coated, From Pre-Cooked) | 106 mg | 30.1 mg |
| 1210 | (Coated, From Raw) | 106 mg | 30.1 mg |
| 1211 | (Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 106 mg | 30.1 mg |
| 1212 | (Dry Roasted, With Salt Added, Nuts) | 106 mg | 30.1 mg |
| 1213 | (Dry Roasted, Without Salt Added, Nuts) | 106 mg | 30.1 mg |
| 1214 | (Not Further Specified) | 106 mg | 30.1 mg |
| 1215 | (With Skin, Fish, Alaska Native) | 106 mg | 30.1 mg |
| 1216 | (As Ingredient In Hamburgers) | 106 mg | 30.1 mg |
| 1217 | (Made With Biscuit Mix & Cheese) | 106 mg | 30.1 mg |
| 1218 | 106 mg | 30.1 mg | |
| 1219 | (Made With Oil) | 105 mg | 29.8 mg |
| 1220 | (Crustaceans, Mixed Species) | 105 mg | 29.8 mg |
| 1221 | (Meat & Fat Eaten) | 105 mg | 29.8 mg |
| 1222 | (Unspecified If Fat Eaten) | 105 mg | 29.8 mg |
| 1223 | (Meat & Fat, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade) | 105 mg | 29.8 mg |
| 1224 | 105 mg | 29.8 mg | |
| 1225 | 105 mg | 29.8 mg | |
| 1226 | (Meat & Fat Eaten) | 105 mg | 29.8 mg |
| 1227 | (Unspecified If Fat Eaten) | 105 mg | 29.8 mg |
| 1228 | (Egg, Cheese, & Sausage) | 105 mg | 29.8 mg |
| 1229 | 105 mg | 29.8 mg | |
| 1230 | (Meat & Fat Eaten, Unspecified Cooking Method) | 105 mg | 29.8 mg |
| 1231 | (Unspecified Cooking Method, Unspecified If Fat Eaten) | 105 mg | 29.8 mg |
| 1232 | (Coated, Skin / Coating Eaten, Unspecified Part) | 104 mg | 29.5 mg |
| 1233 | (Coated, Made With Fat) | 104 mg | 29.5 mg |
| 1234 | (Loin, Meat & Fat, Bone-In) | 104 mg | 29.5 mg |
| 1235 | (With Hot Sauce, Boneless, From Fast Food / Restaurant) | 104 mg | 29.5 mg |
| 1236 | 104 mg | 29.5 mg | |
| 1237 | (Coated, Skin / Coating Eaten, Unspecified Part) | 104 mg | 29.5 mg |
| 1238 | (With Salt, Vegetable Oil Spread, 60% Fat, Stick) | 104 mg | 29.5 mg |
| 1239 | (With Salt, Vegetable Oil Spread, 60% Fat, Stick) | 104 mg | 29.5 mg |
| 1240 | 104 mg | 29.5 mg | |
| 1241 | (Mild, Meat & Skin With Breading) | 104 mg | 29.5 mg |
| 1242 | (Mixed Species, Fish) | 104 mg | 29.5 mg |
| 1243 | (High Protein, Powder) | 104 mg | 29.5 mg |
| 1244 | (High Protein, Whey Powder, 3-2-1 Plan, Unilever) | 104 mg | 29.5 mg |
| 1245 | (Flavored) | 103 mg | 29.2 mg |
| 1246 | (Plain, Fritos) | 103 mg | 29.2 mg |
| 1247 | (Corn Or Cornmeal Base) | 103 mg | 29.2 mg |
| 1248 | (Plain, Extruded) | 103 mg | 29.2 mg |
| 1249 | (Fat Free) | 103 mg | 29.2 mg |
| 1250 | (Fat-Free) | 103 mg | 29.2 mg |
| 1251 | (Made With Fat) | 102 mg | 28.9 mg |
| 1252 | (Flavored, Fritos) | 102 mg | 28.9 mg |
| 1253 | (Plain) | 102 mg | 28.9 mg |
| 1254 | (With Meat, Cheese, & Sour Cream) | 102 mg | 28.9 mg |
| 1255 | (Regular) | 102 mg | 28.9 mg |
| 1256 | (Composite Of Trimmed Leg, Loin, Shoulder, & Spareribs, Meat & Fat, Includes Cuts To Be Cured) | 102 mg | 28.9 mg |
| 1257 | (Pork) | 102 mg | 28.9 mg |
| 1258 | (Regular) | 102 mg | 28.9 mg |
| 1259 | (Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich) | 101 mg | 28.6 mg |
| 1260 | (Loin, Meat & Fat, Bone-In) | 101 mg | 28.6 mg |
| 1261 | (Meat & Fat, Arm Picnic) | 101 mg | 28.6 mg |
| 1262 | 101 mg | 28.6 mg | |
| 1263 | (Breaded Or Floured, Meat & Fat Eaten) | 101 mg | 28.6 mg |
| 1264 | (Original Recipe, Wing, Skin & Breading Removed, Meat Only) | 101 mg | 28.6 mg |
| 1265 | (Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich) | 101 mg | 28.6 mg |
| 1266 | (70% Lean Meat / 30% Fat) | 101 mg | 28.6 mg |
| 1267 | (Meat & Skin, Chicken) | 101 mg | 28.6 mg |
| 1268 | (Cuajo Guisado, Puerto Rican Style) | 101 mg | 28.6 mg |
| 1269 | (Plain, Salted) | 101 mg | 28.6 mg |
| 1270 | (From Raw) | 100 mg | 28.3 mg |
| 1271 | (With Egg & Sausage) | 100 mg | 28.3 mg |
| 1272 | (Not Further Specified) | 100 mg | 28.3 mg |
| 1273 | (Salted) | 100 mg | 28.3 mg |
| 1274 | (Stick, Salted) | 100 mg | 28.3 mg |
| 1275 | (Unsalted, Stick) | 100 mg | 28.3 mg |
| 1276 | (Without Salt) | 100 mg | 28.3 mg |
| 1277 | (As Ingredient In Sandwiches) | 100 mg | 28.3 mg |
| 1278 | (Unspecified If Skin Eaten, Unspecified Cooking Method) | 100 mg | 28.3 mg |
| 1279 | (Unspecified Cooking Method) | 100 mg | 28.3 mg |
| 1280 | (Includes Squab) | 100 mg | 28.3 mg |
| 1281 | (Unspecified Cooking Method) | 100 mg | 28.3 mg |
| 1282 | (Meat & Fat, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder, & Spareribs) | 100 mg | 28.3 mg |
| 1283 | (Pork) | 100 mg | 28.3 mg |
| 1284 | 100 mg | 28.3 mg | |
| 1285 | 100 mg | 28.3 mg | |
| 1286 | 100 mg | 28.3 mg | |
| 1287 | (With Egg, Cheese, & Sausage) | 100 mg | 28.3 mg |
| 1288 | (Light Meat, Meat & Skin, Flour, Chicken) | 100 mg | 28.3 mg |
| 1289 | (Meat & Skin, Flour, Chicken) | 100 mg | 28.3 mg |
| 1290 | (Coated, Made With Oil) | 100 mg | 28.3 mg |
| 1291 | (Made From Frozen) | 100 mg | 28.3 mg |
| 1292 | 100 mg | 28.3 mg | |
| 1293 | 100 mg | 28.3 mg | |
| 1294 | 100 mg | 28.3 mg | |
| 1295 | (Without Salt, Soybean Oil, Salad Dressing) | 100 mg | 28.3 mg |
| 1296 | (Without Peanuts, Unsalted) | 100 mg | 28.3 mg |
| 1297 | 100 mg | 28.3 mg | |
| 1298 | (Boneless, Loin, Meat Only) | 100 mg | 28.3 mg |
| 1299 | (With Oats, Wheat, Honey, & Raisins, Cereals Ready-To-Eat) | 100 mg | 28.3 mg |
| 1300 | (Meat & Skin, Chicken) | 100 mg | 28.3 mg |
| 1301 | (Boneless, Loin, Meat & Fat) | 100 mg | 28.3 mg |
| 1302 | (With Added Solution, Boneless, Loin, Meat & Fat) | 100 mg | 28.3 mg |
| 1303 | (Pork, Shank, Bone-In, Separable Lean & Fat, Ham With Water Added) | 100 mg | 28.3 mg |
| 1304 | (Skin Eaten) | 100 mg | 28.3 mg |
| 1305 | (Unspecified If Skin Eaten) | 100 mg | 28.3 mg |
| 1306 | (Made From Frozen, Unspecified If Fried Or Baked) | 100 mg | 28.3 mg |
| 1307 | (Not Further Specified) | 100 mg | 28.3 mg |
| 1308 | 100 mg | 28.3 mg | |
| 1309 | (Vegetable Oil Spread, Stick Or Tub) | 100 mg | 28.3 mg |
| 1310 | (Stick, Salted) | 100 mg | 28.3 mg |
| 1311 | 100 mg | 28.3 mg | |
| 1312 | (Stick, Salted) | 100 mg | 28.3 mg |
| 1313 | (Stick, Unsalted) | 100 mg | 28.3 mg |
| 1314 | (Unsalted, Tub) | 100 mg | 28.3 mg |
| 1315 | (Coated, From Fast Food, Prepared With Skin, Skin/Coating Eaten) | 99 mg | 28.1 mg |
| 1316 | (Coated, From Fast Food, Prepared With Skin, Unspecified If Skin/Coating Eaten) | 99 mg | 28.1 mg |
| 1317 | (Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich) | 99 mg | 28.1 mg |
| 1318 | 99 mg | 28.1 mg | |
| 1319 | (With Barbecue Sauce, Skin Eaten) | 99 mg | 28.1 mg |
| 1320 | (Rotisserie, Original Seasoning, Skin Only, Chicken) | 99 mg | 28.1 mg |
| 1321 | (Miscellaneous Parts) | 99 mg | 28.1 mg |
| 1322 | (Meat, Skin & Breading) | 99 mg | 28.1 mg |
| 1323 | (Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich) | 99 mg | 28.1 mg |
| 1324 | (Boneless, Loin, Meat & Fat) | 99 mg | 28.1 mg |
| 1325 | (With Chocolate) | 99 mg | 28.1 mg |
| 1326 | (Indian Puffed Bread, Wheat) | 99 mg | 28.1 mg |
| 1327 | (Loin, Meat & Fat, Bone-In) | 99 mg | 28.1 mg |
| 1328 | (Without Peanuts) | 99 mg | 28.1 mg |
| 1329 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray) | 98 mg | 27.8 mg |
| 1330 | (Unspecified Cooking Method) | 98 mg | 27.8 mg |
| 1331 | (Made With Fat) | 98 mg | 27.8 mg |
| 1332 | (Unspecified If Cooking Fat Added) | 98 mg | 27.8 mg |
| 1333 | (External Fat Only) | 98 mg | 27.8 mg |
| 1334 | (Crunchy Thin Crust) | 98 mg | 27.8 mg |
| 1335 | 98 mg | 27.8 mg | |
| 1336 | (Coated) | 98 mg | 27.8 mg |
| 1337 | (Coated, Skin / Coating Eaten, From Pre-Cooked) | 98 mg | 27.8 mg |
| 1338 | (Coated, Skin / Coating Eaten, From Raw) | 98 mg | 27.8 mg |
| 1339 | (Stuffed Derma) | 98 mg | 27.8 mg |
| 1340 | 98 mg | 27.8 mg | |
| 1341 | (Commercially Prepared, Soft-Type) | 98 mg | 27.8 mg |
| 1342 | (Refrigerated Dough) | 98 mg | 27.8 mg |
| 1343 | (Pionono, Puerto Rican Style) | 98 mg | 27.8 mg |
| 1344 | (Made With Cooking Spray) | 97 mg | 27.5 mg |
| 1345 | (Reduced Sodium) | 97 mg | 27.5 mg |
| 1346 | (Commercially Prepared, Includes Mini-Muffins) | 97 mg | 27.5 mg |
| 1347 | (Meat Only, Shoulder, Blade) | 97 mg | 27.5 mg |
| 1348 | 97 mg | 27.5 mg | |
| 1349 | (Not Further Specified) | 97 mg | 27.5 mg |
| 1350 | (Mild, Meat & Skin With Breading) | 97 mg | 27.5 mg |
| 1351 | (Reduced Sodium) | 97 mg | 27.5 mg |
| 1352 | 97 mg | 27.5 mg | |
| 1353 | (Meat & Fat, Leg, Ham, Shank Half) | 97 mg | 27.5 mg |
| 1354 | (Alcapurrias, Puerto Rican Style) | 97 mg | 27.5 mg |
| 1355 | (Reduced Sodium) | 97 mg | 27.5 mg |
| 1356 | (With Peanut Butter Filling) | 97 mg | 27.5 mg |
| 1357 | (From Kids' Menu) | 96 mg | 27.2 mg |
| 1358 | 96 mg | 27.2 mg | |
| 1359 | (Coated) | 96 mg | 27.2 mg |
| 1360 | (Made With Margarine) | 96 mg | 27.2 mg |
| 1361 | (Breaded Or Floured, Meat & Fat Eaten) | 96 mg | 27.2 mg |
| 1362 | (Breaded Or Floured, Unspecified If Fat Eaten) | 96 mg | 27.2 mg |
| 1363 | (Fruit & Nut) | 96 mg | 27.2 mg |
| 1364 | 96 mg | 27.2 mg | |
| 1365 | (Cooked In Fat) | 96 mg | 27.2 mg |
| 1366 | (With Meat, Unspecified If Cooking Fat Added) | 96 mg | 27.2 mg |
| 1367 | (Omelet, Scrambled, Or Fried, With Meat, Unspecified If Cooking Fat Added) | 96 mg | 27.2 mg |
| 1368 | 96 mg | 27.2 mg | |
| 1369 | (Dark & White Meat, Precooked, Not Reheated) | 96 mg | 27.2 mg |
| 1370 | (Candies) | 96 mg | 27.2 mg |
| 1371 | (With Spread) | 96 mg | 27.2 mg |
| 1372 | (Skin Eaten, From Fast Food / Restaurant) | 95 mg | 26.9 mg |
| 1373 | (Mollusks) | 95 mg | 26.9 mg |
| 1374 | (From Other Sources) | 95 mg | 26.9 mg |
| 1375 | (Skin Eaten, Grilled Without Sauce) | 95 mg | 26.9 mg |
| 1376 | (With Sausage & Egg) | 95 mg | 26.9 mg |
| 1377 | 95 mg | 26.9 mg | |
| 1378 | 95 mg | 26.9 mg | |
| 1379 | 95 mg | 26.9 mg | |
| 1380 | (Pork) | 95 mg | 26.9 mg |
| 1381 | (Unspecified Cut) | 95 mg | 26.9 mg |
| 1382 | (Meat & Skin, Chicken) | 95 mg | 26.9 mg |
| 1383 | (With Added Solution, From Whole Bird, Meat & Skin) | 95 mg | 26.9 mg |
| 1384 | (Skin Eaten) | 95 mg | 26.9 mg |
| 1385 | (Fast Food / Restaurant) | 95 mg | 26.9 mg |
| 1386 | (From Fast Food / Restaurant) | 95 mg | 26.9 mg |
| 1387 | (Pepperoni Topping, Thin Crust, Pizza Chain, Fast Food) | 94 mg | 26.6 mg |
| 1388 | (Sausage Topping, Thin Crust, Pizza Chain, Fast Food) | 94 mg | 26.6 mg |
| 1389 | (Skin Eaten, Cooked With Marinade, From Raw) | 94 mg | 26.6 mg |
| 1390 | (Crunchy Thin Crust) | 94 mg | 26.6 mg |
| 1391 | (With Cheese & Meat, Unspecified If Cooking Fat Added) | 94 mg | 26.6 mg |
| 1392 | (Omelet, Scrambled, Or Fried, With Cheese & Meat, Unspecified If Cooking Fat Added) | 94 mg | 26.6 mg |
| 1393 | (With Gravy) | 94 mg | 26.6 mg |
| 1394 | (Loin, Meat & Fat, Bone-In) | 94 mg | 26.6 mg |
| 1395 | (From Restaurant Or Fast Food, Thin Crust) | 94 mg | 26.6 mg |
| 1396 | (With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Thin Crust) | 94 mg | 26.6 mg |
| 1397 | (Thin 'n Crispy Crust) | 94 mg | 26.6 mg |
| 1398 | (Hawaiian Style-Ground Pork, Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce) | 94 mg | 26.6 mg |
| 1399 | (With Gravy Mixture) | 94 mg | 26.6 mg |
| 1400 | (Made With Butter) | 93 mg | 26.4 mg |
| 1401 | (Fish) | 93 mg | 26.4 mg |
| 1402 | (No Coating, Skin Eaten, Made With Oil) | 93 mg | 26.4 mg |
| 1403 | (No Coating, Skin Eaten, Made With Unspecified Type Of Fat) | 93 mg | 26.4 mg |
| 1404 | 93 mg | 26.4 mg | |
| 1405 | (Pan De Torta Salvadoran) | 93 mg | 26.4 mg |
| 1406 | 93 mg | 26.4 mg | |
| 1407 | (Reduced Sodium) | 93 mg | 26.4 mg |
| 1408 | 93 mg | 26.4 mg | |
| 1409 | 92 mg | 26.1 mg | |
| 1410 | (Coated, Made With Oil) | 92 mg | 26.1 mg |
| 1411 | (Made Without Fat) | 92 mg | 26.1 mg |
| 1412 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter) | 92 mg | 26.1 mg |
| 1413 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat) | 92 mg | 26.1 mg |
| 1414 | (Loin, Meat Only) | 92 mg | 26.1 mg |
| 1415 | 92 mg | 26.1 mg | |
| 1416 | (No Coating, Skin Eaten, Made With Cooking Spray) | 92 mg | 26.1 mg |
| 1417 | (With Creme Filling, Vanilla Sandwich) | 92 mg | 26.1 mg |
| 1418 | (Dry) | 92 mg | 26.1 mg |
| 1419 | 92 mg | 26.1 mg | |
| 1420 | (From Fast Food / Restaurant) | 92 mg | 26.1 mg |
| 1421 | 92 mg | 26.1 mg | |
| 1422 | 92 mg | 26.1 mg | |
| 1423 | (Maki Or Temaki, Salmon) | 92 mg | 26.1 mg |
| 1424 | (Meat & Fat, Rump, Bone-In, Pork) | 92 mg | 26.1 mg |
| 1425 | (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten) | 91 mg | 25.8 mg |
| 1426 | (Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten) | 91 mg | 25.8 mg |
| 1427 | (Loin, Meat & Fat, Bone-In) | 91 mg | 25.8 mg |
| 1428 | (Tub, Salted) | 91 mg | 25.8 mg |
| 1429 | 91 mg | 25.8 mg | |
| 1430 | (With Cheese, Lettuce, Tomato & Spread, Breaded, Fried) | 91 mg | 25.8 mg |
| 1431 | (From Kid's Menu, Family Style Restaurant) | 91 mg | 25.8 mg |
| 1432 | 91 mg | 25.8 mg | |
| 1433 | (Fish) | 91 mg | 25.8 mg |
| 1434 | (Chicken, Pork & Beef) | 91 mg | 25.8 mg |
| 1435 | (Chicharrones De Pollo, Puerto Rican Style) | 91 mg | 25.8 mg |
| 1436 | (Breaded Or Floured, Unspecified If Fat Eaten) | 91 mg | 25.8 mg |
| 1437 | 91 mg | 25.8 mg | |
| 1438 | (Margarine-Butter Blend, Soybean Oil & Butter) | 91 mg | 25.8 mg |
| 1439 | (Guineos Verdes En Escabeche, Puerto Rican Style) | 91 mg | 25.8 mg |
| 1440 | (Boneless, Loin, Meat & Fat) | 91 mg | 25.8 mg |
| 1441 | (Cream Style) | 91 mg | 25.8 mg |
| 1442 | 91 mg | 25.8 mg | |
| 1443 | (Coated, Made With Fat) | 90 mg | 25.5 mg |
| 1444 | (Boneless, Loin, Meat Only) | 90 mg | 25.5 mg |
| 1445 | (Boneless, Loin, Meat Only) | 90 mg | 25.5 mg |
| 1446 | (Meat Only, Whole) | 90 mg | 25.5 mg |
| 1447 | (Grilled With Sauce) | 90 mg | 25.5 mg |
| 1448 | (With Other Sauces Or Seasoning, From Fast Food / Restaurant) | 90 mg | 25.5 mg |
| 1449 | (Meat Only, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade) | 90 mg | 25.5 mg |
| 1450 | (Batter, Dark Meat, Meat & Skin, Chicken) | 90 mg | 25.5 mg |
| 1451 | (Batter, Light Meat, Meat & Skin, Chicken) | 90 mg | 25.5 mg |
| 1452 | (Batter, Meat & Skin, Chicken) | 90 mg | 25.5 mg |
| 1453 | (Batter, Meat, Skin, Giblets & Neck, Chicken) | 90 mg | 25.5 mg |
| 1454 | (Batter, Meat & Skin, Chicken) | 90 mg | 25.5 mg |
| 1455 | 90 mg | 25.5 mg | |
| 1456 | (Made From Frozen) | 90 mg | 25.5 mg |
| 1457 | 90 mg | 25.5 mg | |
| 1458 | 90 mg | 25.5 mg | |
| 1459 | (Loin, Meat & Fat, Bone-In) | 90 mg | 25.5 mg |
| 1460 | (With Reduced Fat Peanut Butter, Reduced Sugar Jelly, On Wheat Bread) | 90 mg | 25.5 mg |
| 1461 | (With Reduced Fat Peanut Butter, Reduced Sugar Jelly, On Whole Wheat Bread) | 90 mg | 25.5 mg |
| 1462 | (With Reduced Fat Peanut Butter, Regular Jelly, On Wheat Bread) | 90 mg | 25.5 mg |
| 1463 | (With Reduced Fat Peanut Butter, Regular Jelly, On Whole Wheat Bread) | 90 mg | 25.5 mg |
| 1464 | (Thin 'n Crispy Crust) | 90 mg | 25.5 mg |
| 1465 | (Meat & Fat, Whole) | 90 mg | 25.5 mg |
| 1466 | (External Fat Only) | 90 mg | 25.5 mg |
| 1467 | (Boneless, Loin, Meat Only) | 90 mg | 25.5 mg |
| 1468 | (Meat Only, Whole) | 90 mg | 25.5 mg |
| 1469 | (Meat & Skin, Chicken) | 90 mg | 25.5 mg |
| 1470 | (Gluten Free) | 90 mg | 25.5 mg |
| 1471 | (Frozen, Ready-To-Heat, Gluten-Free) | 90 mg | 25.5 mg |
| 1472 | (Fried Pie) | 89 mg | 25.2 mg |
| 1473 | (Individual Size Or Tart) | 89 mg | 25.2 mg |
| 1474 | (Fried Pie) | 89 mg | 25.2 mg |
| 1475 | (Individual Size Or Tart) | 89 mg | 25.2 mg |
| 1476 | (Made Without Fat) | 89 mg | 25.2 mg |
| 1477 | (Made With Oil) | 89 mg | 25.2 mg |
| 1478 | (Skin Eaten, From Raw) | 89 mg | 25.2 mg |
| 1479 | (Without Icing Or Filling) | 89 mg | 25.2 mg |
| 1480 | 89 mg | 25.2 mg | |
| 1481 | (Fried Pie) | 89 mg | 25.2 mg |
| 1482 | (Unspecified Cooking Method) | 89 mg | 25.2 mg |
| 1483 | (Only Meat Eaten) | 89 mg | 25.2 mg |
| 1484 | (Unspecified Cut, Only Meat Eaten) | 89 mg | 25.2 mg |
| 1485 | (With Added Solution Braised, Shoulder, Blade, Meat Only) | 89 mg | 25.2 mg |
| 1486 | (Meat & Fat Eaten) | 89 mg | 25.2 mg |
| 1487 | (Unspecified If Fat Eaten) | 89 mg | 25.2 mg |
| 1488 | 89 mg | 25.2 mg | |
| 1489 | (Coated, Made With Oil) | 89 mg | 25.2 mg |
| 1490 | 89 mg | 25.2 mg | |
| 1491 | 89 mg | 25.2 mg | |
| 1492 | 89 mg | 25.2 mg | |
| 1493 | (Not Further Specified) | 89 mg | 25.2 mg |
| 1494 | (Fried Pie) | 89 mg | 25.2 mg |
| 1495 | (Individual Size Or Tart, Not Further Specified) | 89 mg | 25.2 mg |
| 1496 | (Frankfurter Or Hot Dog Wrapped In Dough) | 89 mg | 25.2 mg |
| 1497 | (Individual Size Or Tart) | 89 mg | 25.2 mg |
| 1498 | (Raw, Nuts) | 89 mg | 25.2 mg |
| 1499 | (With Added Solution, Dark Meat, Meat & Skin) | 89 mg | 25.2 mg |
| 1500 | (Meat & Fat, Pork, Rump, Bone-In) | 89 mg | 25.2 mg |
| 1501 | 89 mg | 25.2 mg | |
| 1502 | (With Spread) | 89 mg | 25.2 mg |
| 1503 | (Without Icing Or Filling) | 88 mg | 24.9 mg |
| 1504 | 88 mg | 24.9 mg | |
| 1505 | (With Meat, Made With Animal Fat Or Meat Drippings) | 88 mg | 24.9 mg |
| 1506 | (Garbanzos Fritos Con Tocineta, Puerto Rican Style) | 88 mg | 24.9 mg |
| 1507 | (Olive, Pickle, Or Pimiento) | 88 mg | 24.9 mg |
| 1508 | 88 mg | 24.9 mg | |
| 1509 | (With Reduced Fat Peanut Butter, Reduced Sugar Jelly, On White Bread) | 88 mg | 24.9 mg |
| 1510 | (With Reduced Fat Peanut Butter, Regular Jelly, On White Bread) | 88 mg | 24.9 mg |
| 1511 | (Pork) | 88 mg | 24.9 mg |
| 1512 | (Flavors Other Than Chocolate, Individual Size Or Tart) | 88 mg | 24.9 mg |
| 1513 | (Puerto Rican Style) | 88 mg | 24.9 mg |
| 1514 | (Meat & Fat, Arm Picnic) | 88 mg | 24.9 mg |
| 1515 | (Unspecified If Vegetable Or Animal) | 88 mg | 24.9 mg |
| 1516 | 88 mg | 24.9 mg | |
| 1517 | (Meat & Fat, Pork, Rump, Bone-In) | 88 mg | 24.9 mg |
| 1518 | 88 mg | 24.9 mg | |
| 1519 | (Household, Composite) | 88 mg | 24.9 mg |
| 1520 | (Coated, Skin / Coating Eaten) | 87 mg | 24.7 mg |
| 1521 | (Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 87 mg | 24.7 mg |
| 1522 | (With Mayonnaise Or Salad Dressing, On Bun, 2 Patties|1/3 Lb Meat Each) | 87 mg | 24.7 mg |
| 1523 | (With Cheese & Meat, Made With Animal Fat Or Meat Drippings) | 87 mg | 24.7 mg |
| 1524 | (Coated, Skin / Coating Eaten, From Pre-Cooked) | 87 mg | 24.7 mg |
| 1525 | (On Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 87 mg | 24.7 mg |
| 1526 | (Analyzed 2006) | 87 mg | 24.7 mg |
| 1527 | (With Bacon & Cheese Sauce) | 87 mg | 24.7 mg |
| 1528 | (Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten) | 86 mg | 24.4 mg |
| 1529 | (Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten) | 86 mg | 24.4 mg |
| 1530 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat) | 86 mg | 24.4 mg |
| 1531 | (Plain, On White Bread, Frankfurter Or Hot Dog Sandwich) | 86 mg | 24.4 mg |
| 1532 | (Made Without Fat) | 86 mg | 24.4 mg |
| 1533 | (With Tomato-Based Sauce Mixture) | 86 mg | 24.4 mg |
| 1534 | (Coated, Skin / Coating Eaten, From Raw) | 86 mg | 24.4 mg |
| 1535 | 86 mg | 24.4 mg | |
| 1536 | 86 mg | 24.4 mg | |
| 1537 | (On White Bread, Frankfurter Or Hot Dog Sandwich) | 86 mg | 24.4 mg |
| 1538 | (Fish) | 86 mg | 24.4 mg |
| 1539 | 86 mg | 24.4 mg | |
| 1540 | (Fresh) | 86 mg | 24.4 mg |
| 1541 | (Loin, Meat & Fat, Bone-In) | 86 mg | 24.4 mg |
| 1542 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 86 mg | 24.4 mg |
| 1543 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 86 mg | 24.4 mg |
| 1544 | (Pork, Rump, Bone-In, Separable Lean & Fat, Ham With Water Added) | 86 mg | 24.4 mg |
| 1545 | 86 mg | 24.4 mg | |
| 1546 | (Without Icing Or Filling) | 85 mg | 24.1 mg |
| 1547 | (Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten) | 85 mg | 24.1 mg |
| 1548 | (Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten) | 85 mg | 24.1 mg |
| 1549 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat) | 85 mg | 24.1 mg |
| 1550 | (Boneless, Loin, Meat & Fat) | 85 mg | 24.1 mg |
| 1551 | (From Fast Food / Restaurant) | 85 mg | 24.1 mg |
| 1552 | (With Skin, Fish, Alaska Native) | 85 mg | 24.1 mg |
| 1553 | (Unspecified Part, Made With Fat, No Coating, Skin Eaten) | 85 mg | 24.1 mg |
| 1554 | (Breaded Or Floured, Meat & Fat Eaten, Unspecified Cut) | 85 mg | 24.1 mg |
| 1555 | (Breaded Or Floured, Meat & Fat Eaten) | 85 mg | 24.1 mg |
| 1556 | (Breaded Or Floured, Unspecified If Fat Eaten) | 85 mg | 24.1 mg |
| 1557 | 85 mg | 24.1 mg | |
| 1558 | (Meat & Fat, Leg, Ham, Shank Half) | 85 mg | 24.1 mg |
| 1559 | (Without Icing Or Filling) | 85 mg | 24.1 mg |
| 1560 | (Chayote Relleno, Puerto Rican Style) | 85 mg | 24.1 mg |
| 1561 | (Dried, Seeds) | 85 mg | 24.1 mg |
| 1562 | (Lengua Al Caldero, Puerto Rican Style) | 85 mg | 24.1 mg |
| 1563 | (Coated, Made Without Fat) | 84 mg | 23.8 mg |
| 1564 | (Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Skin/Coating Eaten) | 84 mg | 23.8 mg |
| 1565 | (Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Unspecified If Skin/Coating Eaten) | 84 mg | 23.8 mg |
| 1566 | 84 mg | 23.8 mg | |
| 1567 | (Loin, Meat & Fat, Bone-In) | 84 mg | 23.8 mg |
| 1568 | (With Egg, Potato, & Breakfast Meat) | 84 mg | 23.8 mg |
| 1569 | (Meat Only) | 84 mg | 23.8 mg |
| 1570 | (No Broth) | 84 mg | 23.8 mg |
| 1571 | 84 mg | 23.8 mg | |
| 1572 | 84 mg | 23.8 mg | |
| 1573 | (With Cheese, Fast Food / Restaurant) | 84 mg | 23.8 mg |
| 1574 | (No Coating, Skin Eaten, Made With Butter) | 84 mg | 23.8 mg |
| 1575 | (No Coating, Skin Eaten, Made Without Fat) | 84 mg | 23.8 mg |
| 1576 | (Coated) | 84 mg | 23.8 mg |
| 1577 | (Wing, Meat & Skin With Breading) | 84 mg | 23.8 mg |
| 1578 | (Industrial, Use For Baking, Soy & Partially Hydrogenated Soy Oil, Sauces & Candy) | 84 mg | 23.8 mg |
| 1579 | (75% Lean Meat / 25% Fat) | 84 mg | 23.8 mg |
| 1580 | (Skin Eaten) | 84 mg | 23.8 mg |
| 1581 | 84 mg | 23.8 mg | |
| 1582 | (With Cheese) | 84 mg | 23.8 mg |
| 1583 | (Rotisserie, Chicken) | 83 mg | 23.5 mg |
| 1584 | (Home Recipe) | 83 mg | 23.5 mg |
| 1585 | (Loin, Meat & Fat, Bone-In) | 83 mg | 23.5 mg |
| 1586 | (Loin, Meat Only, Bone-In) | 83 mg | 23.5 mg |
| 1587 | (Loin, Meat & Fat, Bone-In) | 83 mg | 23.5 mg |
| 1588 | (Meat & Fat Eaten) | 83 mg | 23.5 mg |
| 1589 | (Unspecified If Fat Eaten) | 83 mg | 23.5 mg |
| 1590 | (Skin Eaten, Grilled Without Sauce, Unspecified Part) | 83 mg | 23.5 mg |
| 1591 | (Pressed) | 83 mg | 23.5 mg |
| 1592 | (Unspecified Cut, Meat & Fat Eaten) | 83 mg | 23.5 mg |
| 1593 | (Unspecified If Fat Eaten) | 83 mg | 23.5 mg |
| 1594 | (Made With Shortening, No Coating, Skin Eaten) | 83 mg | 23.5 mg |
| 1595 | (Unspecified Cut, Meat & Fat Eaten) | 83 mg | 23.5 mg |
| 1596 | (Unspecified If Fat Eaten) | 83 mg | 23.5 mg |
| 1597 | (Meat & Fat Eaten) | 83 mg | 23.5 mg |
| 1598 | (Unspecified If Fat Eaten) | 83 mg | 23.5 mg |
| 1599 | (Homemade, Cereals Ready-To-Eat) | 83 mg | 23.5 mg |
| 1600 | (Homemade) | 83 mg | 23.5 mg |
| 1601 | (Thigh, Meat & Skin With Breading) | 83 mg | 23.5 mg |
| 1602 | (From Puerto-Rican Style Stuffed Pot Roast) | 83 mg | 23.5 mg |
| 1603 | (Meat & Fat Eaten, Unspecified Cooking Method) | 83 mg | 23.5 mg |
| 1604 | (Unspecified Cooking Method, Unspecified If Fat Eaten) | 83 mg | 23.5 mg |
| 1605 | (Home Recipe) | 83 mg | 23.5 mg |
| 1606 | (Without Icing Or Filling) | 83 mg | 23.5 mg |
| 1607 | (Seam Fat Only) | 83 mg | 23.5 mg |
| 1608 | (Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat Only) | 83 mg | 23.5 mg |
| 1609 | (Skin Eaten, Unspecified Part) | 83 mg | 23.5 mg |
| 1610 | (Meat & Fat Eaten) | 83 mg | 23.5 mg |
| 1611 | (Unspecified If Fat Eaten) | 83 mg | 23.5 mg |
| 1612 | 83 mg | 23.5 mg | |
| 1613 | (Coated, From Fast Food, Prepared With Skin, Skin/Coating Not Eaten) | 82 mg | 23.2 mg |
| 1614 | (Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 82 mg | 23.2 mg |
| 1615 | (With Egg, Cheese, & Sausage) | 82 mg | 23.2 mg |
| 1616 | (With Egg & Breakfast Meat, From Fast Food) | 82 mg | 23.2 mg |
| 1617 | (Pork, Only Meat Eaten) | 82 mg | 23.2 mg |
| 1618 | 82 mg | 23.2 mg | |
| 1619 | (Filled With Meat & Vegetables, Mexican Turnover) | 82 mg | 23.2 mg |
| 1620 | (Meat Only, Skin & Breading Removed) | 82 mg | 23.2 mg |
| 1621 | 82 mg | 23.2 mg | |
| 1622 | (Unspecified If Fried Or Baked) | 82 mg | 23.2 mg |
| 1623 | 82 mg | 23.2 mg | |
| 1624 | 82 mg | 23.2 mg | |
| 1625 | (On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 82 mg | 23.2 mg |
| 1626 | (Fried Or Baked, Made From Fresh) | 82 mg | 23.2 mg |
| 1627 | (Latino Restaurant) | 82 mg | 23.2 mg |
| 1628 | (Meat & Fat, Shoulder, Blade) | 82 mg | 23.2 mg |
| 1629 | (With Pretzels, Mostly Corn Or Cornmeal Based) | 82 mg | 23.2 mg |
| 1630 | 82 mg | 23.2 mg | |
| 1631 | (Made With Fat) | 81 mg | 23 mg |
| 1632 | 81 mg | 23 mg | |
| 1633 | (Skin Eaten, Grilled With Sauce) | 81 mg | 23 mg |
| 1634 | (Unspecified Cooking Method) | 81 mg | 23 mg |
| 1635 | 81 mg | 23 mg | |
| 1636 | (Pork & Fish Wrapped In Taro Or Spinach Leaves) | 81 mg | 23 mg |
| 1637 | (Breaded & Fried) | 81 mg | 23 mg |
| 1638 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 81 mg | 23 mg |
| 1639 | (Fish) | 81 mg | 23 mg |
| 1640 | 81 mg | 23 mg | |
| 1641 | (Fudge Type) | 81 mg | 23 mg |
| 1642 | 80 mg | 22.7 mg | |
| 1643 | (Skin Eaten, From Fast Food / Restaurant) | 80 mg | 22.7 mg |
| 1644 | (Coated, Made With Oil) | 80 mg | 22.7 mg |
| 1645 | (Made With Cooking Spray) | 80 mg | 22.7 mg |
| 1646 | (Made With Margarine) | 80 mg | 22.7 mg |
| 1647 | (Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich) | 80 mg | 22.7 mg |
| 1648 | (With Spread) | 80 mg | 22.7 mg |
| 1649 | (Shortribs, Grade: Choice, Meat & Fat) | 80 mg | 22.7 mg |
| 1650 | (Meat Only, Whole) | 80 mg | 22.7 mg |
| 1651 | (Loin, Meat & Fat, Bone-In) | 80 mg | 22.7 mg |
| 1652 | (With Broth, Meat Only) | 80 mg | 22.7 mg |
| 1653 | (Skin Eaten, Grilled Without Sauce) | 80 mg | 22.7 mg |
| 1654 | (With Nuts, Bar Or Stick) | 80 mg | 22.7 mg |
| 1655 | (Extruded, Cheese-Flavor, Unenriched) | 80 mg | 22.7 mg |
| 1656 | (With Cheese, Made With Animal Fat Or Meat Drippings) | 80 mg | 22.7 mg |
| 1657 | (With Cheese & Meat, Made Without Fat) | 80 mg | 22.7 mg |
| 1658 | (With Meat, Made Without Fat) | 80 mg | 22.7 mg |
| 1659 | (Omelet, Scrambled, Or Fried, With Cheese & Meat, Made Without Fat) | 80 mg | 22.7 mg |
| 1660 | (Omelet, Scrambled, Or Fried, With Meat, Made Without Fat) | 80 mg | 22.7 mg |
| 1661 | (Meat & Skin, Flour, Chicken) | 80 mg | 22.7 mg |
| 1662 | (Meat & Skin, Flour, Chicken) | 80 mg | 22.7 mg |
| 1663 | (Batter, Meat & Skin, Chicken) | 80 mg | 22.7 mg |
| 1664 | (Coated, Made With Cooking Spray) | 80 mg | 22.7 mg |
| 1665 | (Coated, Made With Margarine) | 80 mg | 22.7 mg |
| 1666 | (Pescado Frito Con Mojo, Puerto Rican Style) | 80 mg | 22.7 mg |
| 1667 | 80 mg | 22.7 mg | |
| 1668 | (Regular, Salad Dressing) | 80 mg | 22.7 mg |
| 1669 | 80 mg | 22.7 mg | |
| 1670 | (Cereals Ready-To-Eat) | 80 mg | 22.7 mg |
| 1671 | (Not Further Specified) | 80 mg | 22.7 mg |
| 1672 | 80 mg | 22.7 mg | |
| 1673 | 80 mg | 22.7 mg | |
| 1674 | (Pan Crust) | 80 mg | 22.7 mg |
| 1675 | (On Multigrain Bread, Frankfurter Or Hot Dog Sandwich) | 80 mg | 22.7 mg |
| 1676 | (Albondigon) | 80 mg | 22.7 mg |
| 1677 | (Loin, Meat & Fat, Bone-In) | 80 mg | 22.7 mg |
| 1678 | (Meat & Skin, Chicken) | 80 mg | 22.7 mg |
| 1679 | (Meat & Fat, Shank, Bone-In, Pork) | 80 mg | 22.7 mg |
| 1680 | (Not Further Specified) | 80 mg | 22.7 mg |
| 1681 | 80 mg | 22.7 mg | |
| 1682 | (Skin Eaten) | 80 mg | 22.7 mg |
| 1683 | (Meat & Skin, Chicken) | 80 mg | 22.7 mg |
| 1684 | (Cheese, With Meat, Thin Crust) | 80 mg | 22.7 mg |
| 1685 | (Coated, Made With Margarine) | 79 mg | 22.4 mg |
| 1686 | (Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich) | 79 mg | 22.4 mg |
| 1687 | 79 mg | 22.4 mg | |
| 1688 | (Meat & Fat Eaten) | 79 mg | 22.4 mg |
| 1689 | (Cookie Type) | 79 mg | 22.4 mg |
| 1690 | (With Meat, Gluten-Free Thin Crust) | 79 mg | 22.4 mg |
| 1691 | (Hand-Tossed Crust) | 79 mg | 22.4 mg |
| 1692 | (On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich) | 79 mg | 22.4 mg |
| 1693 | (Pastelon De Pollo, Puerto Rican Style) | 79 mg | 22.4 mg |
| 1694 | (Skin Eaten) | 79 mg | 22.4 mg |
| 1695 | (Tahini, From Unroasted Kernels, Non-Chemically Removed Seed Coat, Seeds) | 79 mg | 22.4 mg |
| 1696 | 78 mg | 22.1 mg | |
| 1697 | (Made From Frozen) | 78 mg | 22.1 mg |
| 1698 | 78 mg | 22.1 mg | |
| 1699 | 78 mg | 22.1 mg | |
| 1700 | (From Fast Food / Restaurant) | 78 mg | 22.1 mg |
| 1701 | (Salad Dressing) | 78 mg | 22.1 mg |
| 1702 | (With Lettuce, Cheese, & Ranch Sauce) | 78 mg | 22.1 mg |
| 1703 | (Canned In Water, Drained Solids) | 78 mg | 22.1 mg |
| 1704 | (Without Salt, Canned In Water, Drained Solids) | 78 mg | 22.1 mg |
| 1705 | (Coated, Drumstick & Thigh, Skin / Coating Eaten) | 78 mg | 22.1 mg |
| 1706 | (Coated) | 78 mg | 22.1 mg |
| 1707 | (Vegetable-Oil, With Added Vitamin D, Stick/Tub/Bottle, 60% Fat) | 78 mg | 22.1 mg |
| 1708 | (With Salt, Vegetable Oi, 60% Fat, Stick/Tub/Bottle) | 78 mg | 22.1 mg |
| 1709 | (Crispy) | 78 mg | 22.1 mg |
| 1710 | (With Meat, Whole Wheat Thin Crust) | 78 mg | 22.1 mg |
| 1711 | (Thin Crust) | 78 mg | 22.1 mg |
| 1712 | (Spices) | 78 mg | 22.1 mg |
| 1713 | 78 mg | 22.1 mg | |
| 1714 | (Meat & Skin, Chicken) | 78 mg | 22.1 mg |
| 1715 | (Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade) | 78 mg | 22.1 mg |
| 1716 | (Grass-Fed Beef, Australian Imported) | 78 mg | 22.1 mg |
| 1717 | (Boneless, Loin, Meat Only) | 78 mg | 22.1 mg |
| 1718 | (Skin Eaten) | 78 mg | 22.1 mg |
| 1719 | (School) | 78 mg | 22.1 mg |
| 1720 | (School) | 78 mg | 22.1 mg |
| 1721 | (Pork, Shank, Bone-In, Separable Lean & Fat, Ham With Water Added) | 78 mg | 22.1 mg |
| 1722 | (Meat & Fat, Shank, Bone-In, Pork) | 78 mg | 22.1 mg |
| 1723 | (With Egg, Sausage Patty, Cheese, & Condiments) | 77 mg | 21.8 mg |
| 1724 | (Made With Butter) | 77 mg | 21.8 mg |
| 1725 | (With Egg, Potato, & Breakfast Meat, From Fast Food) | 77 mg | 21.8 mg |
| 1726 | 77 mg | 21.8 mg | |
| 1727 | (Meatless) | 77 mg | 21.8 mg |
| 1728 | (With Other Sauces Or Seasoning, From Other Sources) | 77 mg | 21.8 mg |
| 1729 | (Made With Animal Fat Or Meat Drippings) | 77 mg | 21.8 mg |
| 1730 | 77 mg | 21.8 mg | |
| 1731 | 77 mg | 21.8 mg | |
| 1732 | (Carne De Cerdo Frita, Masitas Fritas, Puerto Rican Style) | 77 mg | 21.8 mg |
| 1733 | (Fried With Animal Fat Or Meat Drippings) | 77 mg | 21.8 mg |
| 1734 | 77 mg | 21.8 mg | |
| 1735 | (With Spread) | 77 mg | 21.8 mg |
| 1736 | 77 mg | 21.8 mg | |
| 1737 | (Candies) | 77 mg | 21.8 mg |
| 1738 | 77 mg | 21.8 mg | |
| 1739 | (With Chocolate Coating, Chocolate, Individual Size) | 77 mg | 21.8 mg |
| 1740 | (Puerto Rican Style) | 77 mg | 21.8 mg |
| 1741 | (Without Salt) | 77 mg | 21.8 mg |
| 1742 | (Unspecified Part, Skin Eaten) | 77 mg | 21.8 mg |
| 1743 | (Oil Roasted, With Salt Added, Seeds) | 77 mg | 21.8 mg |
| 1744 | (Oil Roasted, Without Salt, Seeds) | 77 mg | 21.8 mg |
| 1745 | (Pork, Slice, Bone-In, Separable Lean & Fat, Ham With Water Added) | 77 mg | 21.8 mg |
| 1746 | (Made Without Fat) | 76 mg | 21.5 mg |
| 1747 | (Breaded) | 76 mg | 21.5 mg |
| 1748 | (Batter-Dipped, Made From Fresh) | 76 mg | 21.5 mg |
| 1749 | (Plain, On White Bun, Frankfurter Or Hot Dog Sandwich) | 76 mg | 21.5 mg |
| 1750 | (Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 76 mg | 21.5 mg |
| 1751 | (With Salt, Mature Seeds) | 76 mg | 21.5 mg |
| 1752 | (Without Salt, Mature Seeds) | 76 mg | 21.5 mg |
| 1753 | (Plate Half, Boneless, Meat & Fat) | 76 mg | 21.5 mg |
| 1754 | (Breaded Or Floured, Meat & Fat Eaten) | 76 mg | 21.5 mg |
| 1755 | (Breaded Or Floured, Unspecified If Fat Eaten) | 76 mg | 21.5 mg |
| 1756 | (Pasteles De Yuca, Puerto Rican Style) | 76 mg | 21.5 mg |
| 1757 | (With Lettuce, Tomato & Spread, Breaded, Fried) | 76 mg | 21.5 mg |
| 1758 | (With Lettuce & Spread) | 76 mg | 21.5 mg |
| 1759 | 76 mg | 21.5 mg | |
| 1760 | (With Lettuce & Mayonnaise) | 76 mg | 21.5 mg |
| 1761 | (Sour Cream Base) | 76 mg | 21.5 mg |
| 1762 | (With Cheese, Meat, & Vegetables, Unspecified If Cooking Fat Added) | 76 mg | 21.5 mg |
| 1763 | (With Meat & Vegetables, Unspecified If Cooking Fat Added) | 76 mg | 21.5 mg |
| 1764 | (Omelet, Scrambled, Or Fried, With Cheese, Meat, & Vegetables, Unspecified If Cooking Fat Added) | 76 mg | 21.5 mg |
| 1765 | (Omelet, Scrambled, Or Fried, With Meat & Vegetables, Unspecified If Cooking Fat Added) | 76 mg | 21.5 mg |
| 1766 | 76 mg | 21.5 mg | |
| 1767 | (Plain, From Fast Food / Restaurant) | 76 mg | 21.5 mg |
| 1768 | (Coated, Made Without Fat) | 76 mg | 21.5 mg |
| 1769 | (Family Style Restaurant) | 76 mg | 21.5 mg |
| 1770 | 76 mg | 21.5 mg | |
| 1771 | (Light) | 76 mg | 21.5 mg |
| 1772 | (Light) | 76 mg | 21.5 mg |
| 1773 | (Dry Grated, Fat Free) | 76 mg | 21.5 mg |
| 1774 | (Fat Free) | 76 mg | 21.5 mg |
| 1775 | (On White Bun, Frankfurter Or Hot Dog Sandwich) | 76 mg | 21.5 mg |
| 1776 | (On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 76 mg | 21.5 mg |
| 1777 | (Fast Food / Restaurant) | 76 mg | 21.5 mg |
| 1778 | (With Chocolate Coating, Individual Size, Flavors Other Than Chocolate) | 76 mg | 21.5 mg |
| 1779 | (Loin, Meat Only, Bone-In) | 76 mg | 21.5 mg |
| 1780 | (Game Meat) | 76 mg | 21.5 mg |
| 1781 | 76 mg | 21.5 mg | |
| 1782 | (Chinese Restaurant) | 76 mg | 21.5 mg |
| 1783 | (Variety Meats & By-Products) | 76 mg | 21.5 mg |
| 1784 | 76 mg | 21.5 mg | |
| 1785 | 76 mg | 21.5 mg | |
| 1786 | (Ready-To-Bake) | 75 mg | 21.3 mg |
| 1787 | (Coated, Made With Cooking Spray) | 75 mg | 21.3 mg |
| 1788 | (Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 75 mg | 21.3 mg |
| 1789 | (Dark Meat, Meat & Skin, Chicken) | 75 mg | 21.3 mg |
| 1790 | (Loin, Meat & Fat, Bone-In) | 75 mg | 21.3 mg |
| 1791 | 75 mg | 21.3 mg | |
| 1792 | (Unsalted, Corn Or Cornmeal Base) | 75 mg | 21.3 mg |
| 1793 | 75 mg | 21.3 mg | |
| 1794 | (Unspecified Part, Made Without Fat, No Coating, Skin Eaten) | 75 mg | 21.3 mg |
| 1795 | (Hand-Tossed Crust) | 75 mg | 21.3 mg |
| 1796 | (On Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 75 mg | 21.3 mg |
| 1797 | (With Soy-Based Sauce Mixture) | 75 mg | 21.3 mg |
| 1798 | (With Soy-Based Sauce Mixture) | 75 mg | 21.3 mg |
| 1799 | (Prepared-From-Recipe, Candies) | 75 mg | 21.3 mg |
| 1800 | 75 mg | 21.3 mg | |
| 1801 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 75 mg | 21.3 mg |
| 1802 | (Meat & Fat, Leg, Ham, Rump Half) | 75 mg | 21.3 mg |
| 1803 | (Tahini, From Roasted & Toasted Kernels, Most Common Type, Seeds) | 75 mg | 21.3 mg |
| 1804 | (Tahini, Made From Kernels) | 75 mg | 21.3 mg |
| 1805 | (Sesame Butter Made From Whole Seeds) | 75 mg | 21.3 mg |
| 1806 | (Regular, Approximately 11% Fat) | 75 mg | 21.3 mg |
| 1807 | 75 mg | 21.3 mg | |
| 1808 | (Unspecified Part, Skin Eaten) | 75 mg | 21.3 mg |
| 1809 | (Arroz Relleno Dominicano, Dominican Style) | 75 mg | 21.3 mg |
| 1810 | (Coated, Made With Butter) | 74 mg | 21 mg |
| 1811 | (Skin Eaten, From Raw) | 74 mg | 21 mg |
| 1812 | (With Sauce, Pork, Only Meat Eaten) | 74 mg | 21 mg |
| 1813 | (With Added Solution, Dark Meat, Meat & Skin) | 74 mg | 21 mg |
| 1814 | (With Egg & Breakfast Meat) | 74 mg | 21 mg |
| 1815 | (Italian Restaurant) | 74 mg | 21 mg |
| 1816 | (Smoked, Cured, Or Pickled) | 74 mg | 21 mg |
| 1817 | (Cream Cheese Base) | 74 mg | 21 mg |
| 1818 | (Frozen As Packaged, Salt Added In Processing) | 74 mg | 21 mg |
| 1819 | (With Chili, Fast Food / Restaurant) | 74 mg | 21 mg |
| 1820 | (Coated, Made With Butter) | 74 mg | 21 mg |
| 1821 | (Pan Crust) | 74 mg | 21 mg |
| 1822 | (With Added Solution, Shoulder, Blade, Meat & Fat) | 74 mg | 21 mg |
| 1823 | (Meat & Skin, Chicken) | 74 mg | 21 mg |
| 1824 | (Tahini, Type Of Kernels Unspecified, Seeds) | 74 mg | 21 mg |
| 1825 | (Skin Eaten) | 74 mg | 21 mg |
| 1826 | (With Chili Con Carne) | 74 mg | 21 mg |
| 1827 | (Coated, Skin / Coating Eaten) | 73 mg | 20.7 mg |
| 1828 | (70% Lean Meat / 30% Fat) | 73 mg | 20.7 mg |
| 1829 | (Breaded) | 73 mg | 20.7 mg |
| 1830 | (Flounder & Sole Species, Fish) | 73 mg | 20.7 mg |
| 1831 | (Fish, Mixed Species) | 73 mg | 20.7 mg |
| 1832 | (Fish) | 73 mg | 20.7 mg |
| 1833 | (Filled With Egg, Meat & Cheese) | 73 mg | 20.7 mg |
| 1834 | (From Fast Food / Restaurant) | 73 mg | 20.7 mg |
| 1835 | (No Cheese, Thin Crust) | 73 mg | 20.7 mg |
| 1836 | 73 mg | 20.7 mg | |
| 1837 | (Aust. Marble Score 9, Australian Imported, Boneless, Rib, Meat Only) | 73 mg | 20.7 mg |
| 1838 | (Boneless, Loin, Meat & Fat) | 73 mg | 20.7 mg |
| 1839 | (Patitas De Cerdo Guisadas, Puerto Rican Style) | 73 mg | 20.7 mg |
| 1840 | (Filled With Egg, Meat & Cheese) | 73 mg | 20.7 mg |
| 1841 | 73 mg | 20.7 mg | |
| 1842 | (Coated, Made Without Fat) | 72 mg | 20.4 mg |
| 1843 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 72 mg | 20.4 mg |
| 1844 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 72 mg | 20.4 mg |
| 1845 | (From Other Sources) | 72 mg | 20.4 mg |
| 1846 | (Mollusks, Mixed Species, Moist Heat) | 72 mg | 20.4 mg |
| 1847 | (Made With Unspecified Fat) | 72 mg | 20.4 mg |
| 1848 | (Australian Imported, Whole, Meat, Fat, Trimmed To 1/8" Fat, Arm & Blade) | 72 mg | 20.4 mg |
| 1849 | (Meat Only, Composite Of Trimmed Retail Cuts, Leg, Loin, & Shoulder) | 72 mg | 20.4 mg |
| 1850 | (Made With Fat) | 72 mg | 20.4 mg |
| 1851 | 72 mg | 20.4 mg | |
| 1852 | (Chinese Restaurant) | 72 mg | 20.4 mg |
| 1853 | 72 mg | 20.4 mg | |
| 1854 | 72 mg | 20.4 mg | |
| 1855 | (Meat & Skin, Chicken) | 72 mg | 20.4 mg |
| 1856 | (Fish) | 72 mg | 20.4 mg |
| 1857 | 72 mg | 20.4 mg | |
| 1858 | (Loin, Meat Only, Bone-In) | 72 mg | 20.4 mg |
| 1859 | (Chinese Restaurant) | 72 mg | 20.4 mg |
| 1860 | (From Fast Food / Restaurant) | 72 mg | 20.4 mg |
| 1861 | (Sausage Topping, Thick Crust, Pizza Chain, Fast Food) | 71 mg | 20.1 mg |
| 1862 | (Plain, 1 Medium Patty, On White Bun) | 71 mg | 20.1 mg |
| 1863 | (With Icing Or Filling) | 71 mg | 20.1 mg |
| 1864 | 71 mg | 20.1 mg | |
| 1865 | (Chopped & Formed) | 71 mg | 20.1 mg |
| 1866 | (With Spread) | 71 mg | 20.1 mg |
| 1867 | (With Icing Or Filling) | 71 mg | 20.1 mg |
| 1868 | (Skin Eaten, Grilled With Sauce, Unspecified Part) | 71 mg | 20.1 mg |
| 1869 | (Skin Eaten, Drumstick & Thigh, Grilled Without Sauce) | 71 mg | 20.1 mg |
| 1870 | (Cool Ranch Flavor) | 71 mg | 20.1 mg |
| 1871 | (With Tomato And/Or Catsup, 2 Patties, On Bun) | 71 mg | 20.1 mg |
| 1872 | (Made With Mayonnaise) | 71 mg | 20.1 mg |
| 1873 | (Formulated Bar) | 71 mg | 20.1 mg |
| 1874 | (With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Thick Crust) | 71 mg | 20.1 mg |
| 1875 | 71 mg | 20.1 mg | |
| 1876 | (Fish) | 71 mg | 20.1 mg |
| 1877 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 71 mg | 20.1 mg |
| 1878 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Rib, Meat & Fat) | 71 mg | 20.1 mg |
| 1879 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 71 mg | 20.1 mg |
| 1880 | (Skin Eaten, Drumstick & Thigh) | 71 mg | 20.1 mg |
| 1881 | (Paste, Seeds) | 71 mg | 20.1 mg |
| 1882 | (Corn Or Cornmeal Base) | 71 mg | 20.1 mg |
| 1883 | (Plain) | 71 mg | 20.1 mg |
| 1884 | (With Oat Bran, Corn Or Cornmeal Base) | 71 mg | 20.1 mg |
| 1885 | 71 mg | 20.1 mg | |
| 1886 | 71 mg | 20.1 mg | |
| 1887 | (Plain, Salted) | 71 mg | 20.1 mg |
| 1888 | (Plain, 1 Medium Patty, On Bun, From Fast Food / Restaurant) | 70 mg | 19.8 mg |
| 1889 | (With Tomato And/Or Catsup, 1/4 Lb Meat, On Bun) | 70 mg | 19.8 mg |
| 1890 | (Coated, Made Without Fat) | 70 mg | 19.8 mg |
| 1891 | (Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich) | 70 mg | 19.8 mg |
| 1892 | 70 mg | 19.8 mg | |
| 1893 | (Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 70 mg | 19.8 mg |
| 1894 | (From Home Or Store, Made From Frozen) | 70 mg | 19.8 mg |
| 1895 | (With Tartar Sauce & Cheese) | 70 mg | 19.8 mg |
| 1896 | (Not Further Specified) | 70 mg | 19.8 mg |
| 1897 | (Meat Only, Chicken) | 70 mg | 19.8 mg |
| 1898 | (Batter, Meat & Skin, Chicken) | 70 mg | 19.8 mg |
| 1899 | (Batter, Meat & Skin, Chicken) | 70 mg | 19.8 mg |
| 1900 | (Coated, Skin / Coating Eaten, From Fast Food / Restaurant) | 70 mg | 19.8 mg |
| 1901 | (Ready-To-Heat, Microwave) | 70 mg | 19.8 mg |
| 1902 | (Dry) | 70 mg | 19.8 mg |
| 1903 | 70 mg | 19.8 mg | |
| 1904 | 70 mg | 19.8 mg | |
| 1905 | (Dry) | 70 mg | 19.8 mg |
| 1906 | (On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich) | 70 mg | 19.8 mg |
| 1907 | (Mild, Meat & Skin With Breading) | 70 mg | 19.8 mg |
| 1908 | (Plain, Salted, Made With Partially Hydrogenated Soybean Oil) | 70 mg | 19.8 mg |
| 1909 | (Plain, Unsalted, Made With Partially Hydrogenated Soybean Oil) | 70 mg | 19.8 mg |
| 1910 | (Beef, Variety Meats & By-Products) | 70 mg | 19.8 mg |
| 1911 | (Pinon, Puerto Rican Style) | 70 mg | 19.8 mg |
| 1912 | (Meat Only, Chicken) | 70 mg | 19.8 mg |
| 1913 | (Meat & Skin, Chicken) | 70 mg | 19.8 mg |
| 1914 | (Meat & Fat, Leg, Ham, Rump Half) | 70 mg | 19.8 mg |
| 1915 | (Whole Seed) | 70 mg | 19.8 mg |
| 1916 | (Cheese, With Meat & Vegetables, Thin Crust) | 70 mg | 19.8 mg |
| 1917 | (Unspecified If From Fresh Or Frozen) | 70 mg | 19.8 mg |
| 1918 | (Dried, Seeds) | 70 mg | 19.8 mg |
| 1919 | 70 mg | 19.8 mg | |
| 1920 | 69 mg | 19.6 mg | |
| 1921 | (With Icing Or Filling) | 69 mg | 19.6 mg |
| 1922 | (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten) | 69 mg | 19.6 mg |
| 1923 | (Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich) | 69 mg | 19.6 mg |
| 1924 | 69 mg | 19.6 mg | |
| 1925 | (Made From Frozen) | 69 mg | 19.6 mg |
| 1926 | 69 mg | 19.6 mg | |
| 1927 | (Skin Eaten, Grilled With Sauce) | 69 mg | 19.6 mg |
| 1928 | 69 mg | 19.6 mg | |
| 1929 | (Skin Eaten) | 69 mg | 19.6 mg |
| 1930 | (Unspecified If Skin Eaten) | 69 mg | 19.6 mg |
| 1931 | (Mixed Species, Fish) | 69 mg | 19.6 mg |
| 1932 | (Family Style Restaurant) | 69 mg | 19.6 mg |
| 1933 | (Restaurant) | 69 mg | 19.6 mg |
| 1934 | (Coated, Skin / Coating Eaten, From Pre-Cooked) | 69 mg | 19.6 mg |
| 1935 | (Coated, Made With Margarine) | 69 mg | 19.6 mg |
| 1936 | (Mixture) | 69 mg | 19.6 mg |
| 1937 | 69 mg | 19.6 mg | |
| 1938 | (With Raisins) | 69 mg | 19.6 mg |
| 1939 | 69 mg | 19.6 mg | |
| 1940 | (On Multigrain Bun, Frankfurter Or Hot Dog Sandwich) | 69 mg | 19.6 mg |
| 1941 | (Breaded) | 69 mg | 19.6 mg |
| 1942 | (Meat-Filled) | 69 mg | 19.6 mg |
| 1943 | (Pork Pupusas, Latino Restaurant) | 69 mg | 19.6 mg |
| 1944 | (From Fast Food) | 69 mg | 19.6 mg |
| 1945 | (Fish) | 69 mg | 19.6 mg |
| 1946 | (Skin Eaten) | 69 mg | 19.6 mg |
| 1947 | (Unspecified If Skin Eaten) | 69 mg | 19.6 mg |
| 1948 | (Lettuce Salad Made With A Combination Of Onion, Celery, Green Pepper, Peas, Mayonnaise, Cheese, Eggs, And/Or Bacon) | 69 mg | 19.6 mg |
| 1949 | (With Icing Or Filling) | 69 mg | 19.6 mg |
| 1950 | (Sausage Topping, Regular Crust, Pizza Chain, Fast Food) | 68 mg | 19.3 mg |
| 1951 | 68 mg | 19.3 mg | |
| 1952 | 68 mg | 19.3 mg | |
| 1953 | (Hoagie) | 68 mg | 19.3 mg |
| 1954 | 68 mg | 19.3 mg | |
| 1955 | 68 mg | 19.3 mg | |
| 1956 | (Not Almonds Or Peanuts) | 68 mg | 19.3 mg |
| 1957 | (Frankfurter Or Hot Dog With Cornbread Coating) | 68 mg | 19.3 mg |
| 1958 | 68 mg | 19.3 mg | |
| 1959 | (Meat & Fat Eaten) | 68 mg | 19.3 mg |
| 1960 | (Unspecified If Fat Eaten) | 68 mg | 19.3 mg |
| 1961 | (Coated, Skin / Coating Not Eaten, From Fast Food) | 68 mg | 19.3 mg |
| 1962 | (Coated, Skin / Coating Not Eaten, From Restaurant) | 68 mg | 19.3 mg |
| 1963 | (Ready-To-Heat) | 68 mg | 19.3 mg |
| 1964 | (Nature Valley, Chewy Trail Mix) | 68 mg | 19.3 mg |
| 1965 | (With Mushroom Soup Mixture) | 68 mg | 19.3 mg |
| 1966 | (Pastelillo De Carne, Empanadilla, Puerto Rican Style) | 68 mg | 19.3 mg |
| 1967 | 68 mg | 19.3 mg | |
| 1968 | (With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Regular Crust) | 68 mg | 19.3 mg |
| 1969 | (With Meat Other Than Pepperoni, From Restaurant Or Fast Food, Unspecified Type Of Crust) | 68 mg | 19.3 mg |
| 1970 | 68 mg | 19.3 mg | |
| 1971 | (With Icing Or Filling) | 68 mg | 19.3 mg |
| 1972 | (Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 68 mg | 19.3 mg |
| 1973 | (Meat & Fat, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade) | 68 mg | 19.3 mg |
| 1974 | (Variety Meats & By-Products) | 68 mg | 19.3 mg |
| 1975 | 68 mg | 19.3 mg | |
| 1976 | (With Pork, Tomatoes, & Chili Peppers, Mexican Style, Frijoles A La Charra) | 68 mg | 19.3 mg |
| 1977 | 67 mg | 19 mg | |
| 1978 | 67 mg | 19 mg | |
| 1979 | (Coated, Made With Margarine) | 67 mg | 19 mg |
| 1980 | (Made With Fat) | 67 mg | 19 mg |
| 1981 | (Coated, Drumstick & Thigh, Made With Fat, Skin/Coating Eaten, Prepared With Skin) | 67 mg | 19 mg |
| 1982 | (Coated, Drumstick & Thigh, Made With Fat, Unspecified If Skin/Coating Eaten, Prepared With Skin) | 67 mg | 19 mg |
| 1983 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 67 mg | 19 mg |
| 1984 | (Whole, Boneless, Meat & Fat) | 67 mg | 19 mg |
| 1985 | 67 mg | 19 mg | |
| 1986 | 67 mg | 19 mg | |
| 1987 | (Plain) | 67 mg | 19 mg |
| 1988 | 67 mg | 19 mg | |
| 1989 | 67 mg | 19 mg | |
| 1990 | (Seeds) | 67 mg | 19 mg |
| 1991 | (Coated, Skin / Coating Eaten, From Raw) | 67 mg | 19 mg |
| 1992 | (Coated, Made With Cooking Spray) | 67 mg | 19 mg |
| 1993 | (Mixture) | 67 mg | 19 mg |
| 1994 | 67 mg | 19 mg | |
| 1995 | (With Salt, Regular) | 67 mg | 19 mg |
| 1996 | 67 mg | 19 mg | |
| 1997 | (Cookie Crumb Topping) | 67 mg | 19 mg |
| 1998 | (Analyzed 2006) | 67 mg | 19 mg |
| 1999 | (Cereal And/Or Crackers, Nuts, Multigrain Mixture) | 67 mg | 19 mg |
| 2000 | (Australian Imported, External Fat) | 67 mg | 19 mg |
List of foods (2001 - 3000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 2001 | (Meat & Fat, Rump, Bone-In, Pork) | 67 mg | 19 mg |
| 2002 | (Tahini, From Raw & Stone Ground Kernels, Seeds) | 67 mg | 19 mg |
| 2003 | (Partially Defatted, Seeds) | 67 mg | 19 mg |
| 2004 | (Toasted, With Salt Added, Decorticated, Seeds) | 67 mg | 19 mg |
| 2005 | (Toasted, Without Salt Added, Decorticated, Seeds) | 67 mg | 19 mg |
| 2006 | 67 mg | 19 mg | |
| 2007 | (Formulated Bar) | 67 mg | 19 mg |
| 2008 | (With Nuts, Chocolate-Coated) | 67 mg | 19 mg |
| 2009 | 67 mg | 19 mg | |
| 2010 | (Cheese, With Meat, Thick Crust) | 67 mg | 19 mg |
| 2011 | 67 mg | 19 mg | |
| 2012 | (Roasted & Toasted, Seeds) | 67 mg | 19 mg |
| 2013 | (Filled With Breaded & Fried Chicken Strips, Cheese, Lettuce, & Spread) | 67 mg | 19 mg |
| 2014 | (With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant) | 66 mg | 18.7 mg |
| 2015 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray) | 66 mg | 18.7 mg |
| 2016 | 66 mg | 18.7 mg | |
| 2017 | (Snack) | 66 mg | 18.7 mg |
| 2018 | (Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 66 mg | 18.7 mg |
| 2019 | 66 mg | 18.7 mg | |
| 2020 | (With Cheese, Lettuce, Tomato, & Spread) | 66 mg | 18.7 mg |
| 2021 | (Pepperoni Topping, Regular Crust) | 66 mg | 18.7 mg |
| 2022 | (Sorullos / Sorullitos De Maiz, Puerto Rican Style) | 66 mg | 18.7 mg |
| 2023 | (With Mayonnaise Or Salad Dressing, On Bun, 2 Patties, 1/4 Lb Meat Each) | 66 mg | 18.7 mg |
| 2024 | (Fish) | 66 mg | 18.7 mg |
| 2025 | (With Cheese & Meat, Made With Oil) | 66 mg | 18.7 mg |
| 2026 | (With Meat, Made With Oil) | 66 mg | 18.7 mg |
| 2027 | (White Meat, Precooked, Not Reheated) | 66 mg | 18.7 mg |
| 2028 | (Nature Valley, Peanut, Sweet&salty Nut) | 66 mg | 18.7 mg |
| 2029 | (Drumstick, Meat & Skin With Breading) | 66 mg | 18.7 mg |
| 2030 | (Not Further Specified) | 66 mg | 18.7 mg |
| 2031 | (Quick) | 66 mg | 18.7 mg |
| 2032 | 66 mg | 18.7 mg | |
| 2033 | 66 mg | 18.7 mg | |
| 2034 | 66 mg | 18.7 mg | |
| 2035 | (85% Lean, 15% Fat) | 66 mg | 18.7 mg |
| 2036 | (With Lettuce, Tomato, & Spread) | 66 mg | 18.7 mg |
| 2037 | (With Meat, Gluten-Free Thick Crust) | 66 mg | 18.7 mg |
| 2038 | (With Meat, Whole Wheat Thick Crust) | 66 mg | 18.7 mg |
| 2039 | (Frozen Entree) | 66 mg | 18.7 mg |
| 2040 | (80% Lean Meat / 20% Fat) | 66 mg | 18.7 mg |
| 2041 | 66 mg | 18.7 mg | |
| 2042 | (Picadillo Guisado, Picadillo De Carne, Puerto Rican Style) | 66 mg | 18.7 mg |
| 2043 | (With Lettuce & Tomato, Cold Cut On White Bread) | 66 mg | 18.7 mg |
| 2044 | (With Lettuce & Tomato) | 66 mg | 18.7 mg |
| 2045 | (Pepperoni Topping, Thick Crust, Pizza Chain, Fast Food) | 65 mg | 18.4 mg |
| 2046 | (With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 1/4 Lb Meat, On Bun) | 65 mg | 18.4 mg |
| 2047 | (75% Lean Meat / 25% Fat) | 65 mg | 18.4 mg |
| 2048 | 65 mg | 18.4 mg | |
| 2049 | 65 mg | 18.4 mg | |
| 2050 | (With Condiments, 2 Large Patties, On Bun, From Fast Food / Restaurant) | 65 mg | 18.4 mg |
| 2051 | (With Chili & Cheese, Fast Food / Restaurant) | 65 mg | 18.4 mg |
| 2052 | 65 mg | 18.4 mg | |
| 2053 | (Plain) | 65 mg | 18.4 mg |
| 2054 | (Mainly Flour & Water) | 65 mg | 18.4 mg |
| 2055 | 65 mg | 18.4 mg | |
| 2056 | 65 mg | 18.4 mg | |
| 2057 | (Not Further Specified) | 65 mg | 18.4 mg |
| 2058 | (Fluid) | 65 mg | 18.4 mg |
| 2059 | (Fluid) | 65 mg | 18.4 mg |
| 2060 | (Lowfat) | 65 mg | 18.4 mg |
| 2061 | (With Fruit & Nuts) | 65 mg | 18.4 mg |
| 2062 | (From Restaurant Or Fast Food, Thick Crust) | 65 mg | 18.4 mg |
| 2063 | (Thick Crust) | 65 mg | 18.4 mg |
| 2064 | (With Oats, Honey & Raisins) | 65 mg | 18.4 mg |
| 2065 | (Loin, Meat & Fat, Bone-In) | 65 mg | 18.4 mg |
| 2066 | (Meat & Fat, Pork, Shank, Bone-In) | 65 mg | 18.4 mg |
| 2067 | (Drumstick & Thigh, Skin Eaten) | 65 mg | 18.4 mg |
| 2068 | (Drumstick & Thigh, Skin Eaten) | 65 mg | 18.4 mg |
| 2069 | (With Mayonnaise Or Salad Dressing & Tomatoes And/Or Catsup, 3 Patties, 1/4 Lb Meat Each, On Bun) | 65 mg | 18.4 mg |
| 2070 | (Meat & Fat, Pork, Shank, Bone-In) | 65 mg | 18.4 mg |
| 2071 | (Meat & Fat, Pork, Slice, Bone-In) | 65 mg | 18.4 mg |
| 2072 | (Whipped) | 65 mg | 18.4 mg |
| 2073 | (With Chili & Cheese) | 65 mg | 18.4 mg |
| 2074 | 64 mg | 18.1 mg | |
| 2075 | (Coated, Drumstick & Thigh, Skin / Coating Eaten) | 64 mg | 18.1 mg |
| 2076 | (Skin Eaten, Drumstick & Thigh) | 64 mg | 18.1 mg |
| 2077 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray) | 64 mg | 18.1 mg |
| 2078 | (Boneless, Meat & Fat) | 64 mg | 18.1 mg |
| 2079 | (Loin, Meat & Fat, Bone-In) | 64 mg | 18.1 mg |
| 2080 | (Cheese, Includes USDA Food Distr. Program) | 64 mg | 18.1 mg |
| 2081 | (Cheese) | 64 mg | 18.1 mg |
| 2082 | (Frosted, Includes Honey Buns) | 64 mg | 18.1 mg |
| 2083 | (Unspecified Cooking Method) | 64 mg | 18.1 mg |
| 2084 | 64 mg | 18.1 mg | |
| 2085 | 64 mg | 18.1 mg | |
| 2086 | (Mixed Species, Fish) | 64 mg | 18.1 mg |
| 2087 | 64 mg | 18.1 mg | |
| 2088 | (With Chili, No Bun) | 64 mg | 18.1 mg |
| 2089 | (With Cheese, From Fast Food) | 64 mg | 18.1 mg |
| 2090 | (Coated) | 64 mg | 18.1 mg |
| 2091 | (Filled With Meat, Poultry, Or Seafood, & Vegetable, Wonton) | 64 mg | 18.1 mg |
| 2092 | (Filled With Meat, Poultry, Or Seafood, Wonton) | 64 mg | 18.1 mg |
| 2093 | (Meatless, Wonton) | 64 mg | 18.1 mg |
| 2094 | (Refried Red Canned Beans) | 64 mg | 18.1 mg |
| 2095 | (Pork, Pan-Broil, Slice, Bone-In, Separable Lean & Fat, Ham With Water Added) | 64 mg | 18.1 mg |
| 2096 | 64 mg | 18.1 mg | |
| 2097 | (Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 64 mg | 18.1 mg |
| 2098 | (Frozen, Salted, Pasteurized) | 64 mg | 18.1 mg |
| 2099 | (Retail Parts, Meat & Skin) | 64 mg | 18.1 mg |
| 2100 | (Cinnamon Bun, Frosted) | 64 mg | 18.1 mg |
| 2101 | (With Fruit, Frosted, Diet) | 64 mg | 18.1 mg |
| 2102 | (Filled With Beef Patty, Bacon, Cheese, Tomato And/Or Catsup, & Spread And/Or Sauce) | 64 mg | 18.1 mg |
| 2103 | (Bunuelos De Name, Puerto Rican Style) | 64 mg | 18.1 mg |
| 2104 | (Pepperoni Topping, Regular Crust, Pizza Chain, Fast Food) | 63 mg | 17.9 mg |
| 2105 | (With Cheese, Lettuce & Spread, Breaded, Fried) | 63 mg | 17.9 mg |
| 2106 | (75% Lean Meat / 25% Fat) | 63 mg | 17.9 mg |
| 2107 | (Coated, Made With Cooking Spray) | 63 mg | 17.9 mg |
| 2108 | (Coated, Made With Fat) | 63 mg | 17.9 mg |
| 2109 | (With Added Solution, Boneless, Loin, Meat & Fat) | 63 mg | 17.9 mg |
| 2110 | (Made With Oil, From Canned) | 63 mg | 17.9 mg |
| 2111 | (Made With Oil, Unspecified Form) | 63 mg | 17.9 mg |
| 2112 | (Made With Oil) | 63 mg | 17.9 mg |
| 2113 | 63 mg | 17.9 mg | |
| 2114 | (Unspecified Cooking Method) | 63 mg | 17.9 mg |
| 2115 | (With Cheese, Lettuce, & Mayonnaise) | 63 mg | 17.9 mg |
| 2116 | (Coated, Made Without Fat) | 63 mg | 17.9 mg |
| 2117 | (Coated) | 63 mg | 17.9 mg |
| 2118 | (Breaded) | 63 mg | 17.9 mg |
| 2119 | (Coated, Made With Oil) | 63 mg | 17.9 mg |
| 2120 | (With Tomato-Based Sauce Mixture) | 63 mg | 17.9 mg |
| 2121 | (Original Recipe, Thigh, Skin & Breading Removed, Meat Only) | 63 mg | 17.9 mg |
| 2122 | (Made With Lard) | 63 mg | 17.9 mg |
| 2123 | (Dry Grated, Reduced Fat) | 63 mg | 17.9 mg |
| 2124 | (Prepared From Recipe) | 63 mg | 17.9 mg |
| 2125 | (From Restaurant Or Fast Food, Regular Crust) | 63 mg | 17.9 mg |
| 2126 | (From Restaurant Or Fast Food, Unspecified Type Of Crust) | 63 mg | 17.9 mg |
| 2127 | 63 mg | 17.9 mg | |
| 2128 | (Retail Parts, Meat & Skin) | 63 mg | 17.9 mg |
| 2129 | (With Beef & Rice) | 63 mg | 17.9 mg |
| 2130 | (With Cheese) | 63 mg | 17.9 mg |
| 2131 | 63 mg | 17.9 mg | |
| 2132 | (Coated, Made With Butter) | 62 mg | 17.6 mg |
| 2133 | (Coated, From Fast Food, Prepared With Skin, Skin/Coating Eaten) | 62 mg | 17.6 mg |
| 2134 | (Coated, From Fast Food, Prepared With Skin, Unspecified If Skin/Coating Eaten) | 62 mg | 17.6 mg |
| 2135 | (Coated, Made With Butter, Prepared With Skin, Skin/Coating Eaten) | 62 mg | 17.6 mg |
| 2136 | (With Sauce, Lean & Fat Eaten) | 62 mg | 17.6 mg |
| 2137 | (With Sauce, Unspecified If Fat Eaten) | 62 mg | 17.6 mg |
| 2138 | (With Cauliflower, Cheese, Bacon Bits, & Dressing) | 62 mg | 17.6 mg |
| 2139 | (With Egg, Beans, & Breakfast Meat) | 62 mg | 17.6 mg |
| 2140 | (Tempura, Hawaiian Style Mixture) | 62 mg | 17.6 mg |
| 2141 | (Meat & Skin With Breading) | 62 mg | 17.6 mg |
| 2142 | (Coated, Made With Butter) | 62 mg | 17.6 mg |
| 2143 | 62 mg | 17.6 mg | |
| 2144 | (Breast, Meat & Skin With Breading) | 62 mg | 17.6 mg |
| 2145 | (Prepared-From-Recipe, Candies) | 62 mg | 17.6 mg |
| 2146 | (Dry Mix, Complete, Includes Buttermilk) | 62 mg | 17.6 mg |
| 2147 | (With Added Solution, Dark Meat, Meat & Skin) | 62 mg | 17.6 mg |
| 2148 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 62 mg | 17.6 mg |
| 2149 | (Bone-In, Lean Only) | 62 mg | 17.6 mg |
| 2150 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat & Fat) | 62 mg | 17.6 mg |
| 2151 | (Mixture, Camarones Al Ajillo, Puerto Rican Style) | 62 mg | 17.6 mg |
| 2152 | (Meatless) | 62 mg | 17.6 mg |
| 2153 | (Commercially Prepared, Unenriched Flour) | 61 mg | 17.3 mg |
| 2154 | (Batter-Dipped, Made From Frozen) | 61 mg | 17.3 mg |
| 2155 | (Boneless, Loin, Meat & Fat) | 61 mg | 17.3 mg |
| 2156 | (Cheese, Sharp, Sliced) | 61 mg | 17.3 mg |
| 2157 | (Skin Eaten, Drumstick & Thigh, Grilled With Sauce) | 61 mg | 17.3 mg |
| 2158 | 61 mg | 17.3 mg | |
| 2159 | (Dipped In Peanuts, Cake Type) | 61 mg | 17.3 mg |
| 2160 | 61 mg | 17.3 mg | |
| 2161 | 61 mg | 17.3 mg | |
| 2162 | (Ultimate Deep Dish Crust) | 61 mg | 17.3 mg |
| 2163 | (With Beef And/Or Pork) | 61 mg | 17.3 mg |
| 2164 | (Filled With Potatoes & Peas) | 61 mg | 17.3 mg |
| 2165 | (No Cheese, Thick Crust) | 61 mg | 17.3 mg |
| 2166 | (Pan Crust) | 61 mg | 17.3 mg |
| 2167 | (Regular Crust) | 61 mg | 17.3 mg |
| 2168 | 61 mg | 17.3 mg | |
| 2169 | (Mild, Meat & Skin With Breading) | 61 mg | 17.3 mg |
| 2170 | 61 mg | 17.3 mg | |
| 2171 | 61 mg | 17.3 mg | |
| 2172 | (Whole, Boneless, Meat & Fat) | 61 mg | 17.3 mg |
| 2173 | (Meat & Fat, Pork, Rump, Bone-In, Ham With Water Added) | 61 mg | 17.3 mg |
| 2174 | (Meat & Fat, Pork, Rump, Bone-In) | 61 mg | 17.3 mg |
| 2175 | (Whipped) | 61 mg | 17.3 mg |
| 2176 | (Ready -To-Heat) | 61 mg | 17.3 mg |
| 2177 | (Meat & Fat, Pork, Rump, Bone-In) | 61 mg | 17.3 mg |
| 2178 | 61 mg | 17.3 mg | |
| 2179 | (With Condiments, 1 Medium Patty, On White Bun) | 60 mg | 17 mg |
| 2180 | (With Lettuce & Spread, Breaded, Fried) | 60 mg | 17 mg |
| 2181 | (70% Lean Meat / 30% Fat) | 60 mg | 17 mg |
| 2182 | (80% Lean Meat / 20% Fat) | 60 mg | 17 mg |
| 2183 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter) | 60 mg | 17 mg |
| 2184 | (Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 60 mg | 17 mg |
| 2185 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 60 mg | 17 mg |
| 2186 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 60 mg | 17 mg |
| 2187 | (Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 60 mg | 17 mg |
| 2188 | (Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 60 mg | 17 mg |
| 2189 | (Loin, Meat & Fat) | 60 mg | 17 mg |
| 2190 | (85% Lean, 15% Fat, Patties) | 60 mg | 17 mg |
| 2191 | (Mollusks) | 60 mg | 17 mg |
| 2192 | (Garbanzos Guisados Con Patitas De Cerdo, Puerto Rican Style) | 60 mg | 17 mg |
| 2193 | (With Lettuce & Spread, On Multigrain Roll) | 60 mg | 17 mg |
| 2194 | (Only Meat Eaten) | 60 mg | 17 mg |
| 2195 | 60 mg | 17 mg | |
| 2196 | (Unspecified Cooking Method) | 60 mg | 17 mg |
| 2197 | (Mollusks, Moist Heat) | 60 mg | 17 mg |
| 2198 | (Crunchy Thin Crust) | 60 mg | 17 mg |
| 2199 | (With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 2 Patties, 1/4 Lb Meat Each, On Bun) | 60 mg | 17 mg |
| 2200 | (Mixed Species, Fish) | 60 mg | 17 mg |
| 2201 | (Dried Fish With Soy Sauce, Korean Style) | 60 mg | 17 mg |
| 2202 | (With Cheese, On White Bun) | 60 mg | 17 mg |
| 2203 | (Breaded Or Floured, Only Meat Eaten) | 60 mg | 17 mg |
| 2204 | (96% Lean / 4% Fat) | 60 mg | 17 mg |
| 2205 | 60 mg | 17 mg | |
| 2206 | (With Vegetables) | 60 mg | 17 mg |
| 2207 | (Flounder & Sole Species, Fish) | 60 mg | 17 mg |
| 2208 | 60 mg | 17 mg | |
| 2209 | (Meat & Skin) | 60 mg | 17 mg |
| 2210 | (Beef, New Zealand Imported) | 60 mg | 17 mg |
| 2211 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 60 mg | 17 mg |
| 2212 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 60 mg | 17 mg |
| 2213 | (Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 60 mg | 17 mg |
| 2214 | (Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 60 mg | 17 mg |
| 2215 | (Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 60 mg | 17 mg |
| 2216 | (Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 60 mg | 17 mg |
| 2217 | (Meat Only, Leg, Ham, Whole) | 60 mg | 17 mg |
| 2218 | (Dark Meat, Meat Only) | 60 mg | 17 mg |
| 2219 | (Quesadilla Salvadorena) | 60 mg | 17 mg |
| 2220 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 60 mg | 17 mg |
| 2221 | (Meat Only, Chicken) | 60 mg | 17 mg |
| 2222 | (Meat Only, Chicken) | 60 mg | 17 mg |
| 2223 | (Dark Meat, Meat Only) | 60 mg | 17 mg |
| 2224 | 60 mg | 17 mg | |
| 2225 | 60 mg | 17 mg | |
| 2226 | (Meat & Fat, Pork, Slice, Bone-In) | 60 mg | 17 mg |
| 2227 | (Cheese, With Meat & Vegetables, Thick Crust) | 60 mg | 17 mg |
| 2228 | (With Condiments, 1 Medium Patty, On Wheat Bun) | 59 mg | 16.7 mg |
| 2229 | (With Condiments, 1 Medium Patty, On Whole Wheat Bun) | 59 mg | 16.7 mg |
| 2230 | (Coated, From Fast Food, Prepared With Skin, Skin/Coating Not Eaten) | 59 mg | 16.7 mg |
| 2231 | (Coated, Made Without Fat) | 59 mg | 16.7 mg |
| 2232 | (Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten) | 59 mg | 16.7 mg |
| 2233 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat) | 59 mg | 16.7 mg |
| 2234 | (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten) | 59 mg | 16.7 mg |
| 2235 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 59 mg | 16.7 mg |
| 2236 | (Meat Only, Arm Picnic) | 59 mg | 16.7 mg |
| 2237 | (Prepared From Recipe, Cookies) | 59 mg | 16.7 mg |
| 2238 | (Unspecified Type) | 59 mg | 16.7 mg |
| 2239 | (Whole Grain) | 59 mg | 16.7 mg |
| 2240 | (Whole Grain) | 59 mg | 16.7 mg |
| 2241 | (With Mayonnaise, Cheddar Cheese, On Wheat Bread) | 59 mg | 16.7 mg |
| 2242 | (With Mayonnaise, Cheddar Cheese, On Whole Wheat Bread) | 59 mg | 16.7 mg |
| 2243 | (From Fast Food, Unspecified If Fried Or Grilled) | 59 mg | 16.7 mg |
| 2244 | (Not Further Specified) | 59 mg | 16.7 mg |
| 2245 | (Made With Mayonnaise) | 59 mg | 16.7 mg |
| 2246 | (In-Store Bakery, Commercially Prepared With Chocolate Frosting) | 59 mg | 16.7 mg |
| 2247 | (Devil's Food Or Fudge, With Icing Or Filling) | 59 mg | 16.7 mg |
| 2248 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 59 mg | 16.7 mg |
| 2249 | 59 mg | 16.7 mg | |
| 2250 | 59 mg | 16.7 mg | |
| 2251 | (With Cheese & Meat, Unspecified If Cooking Fat Added) | 59 mg | 16.7 mg |
| 2252 | (With Cheese & Meat, Unspecified Type Of Fat) | 59 mg | 16.7 mg |
| 2253 | (From Fast Food) | 59 mg | 16.7 mg |
| 2254 | (With Cheese, On Wheat Bun) | 59 mg | 16.7 mg |
| 2255 | (Meat Only, Skin & Breading Removed) | 59 mg | 16.7 mg |
| 2256 | 59 mg | 16.7 mg | |
| 2257 | 59 mg | 16.7 mg | |
| 2258 | (With Icing Or Filling) | 59 mg | 16.7 mg |
| 2259 | (Family Style Restaurant) | 59 mg | 16.7 mg |
| 2260 | 59 mg | 16.7 mg | |
| 2261 | (Regular) | 59 mg | 16.7 mg |
| 2262 | (Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 59 mg | 16.7 mg |
| 2263 | (Dark Meat From Whole, Meat & Skin, With Added Solution) | 59 mg | 16.7 mg |
| 2264 | (Boneless, Young Duckling, Meat & Skin, Domesticated Duck) | 59 mg | 16.7 mg |
| 2265 | (With Mushroom Soup Mixture) | 59 mg | 16.7 mg |
| 2266 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 59 mg | 16.7 mg |
| 2267 | (Picadillo Para Relleno, Puerto Rican Style) | 59 mg | 16.7 mg |
| 2268 | (Ranch-Flavor) | 59 mg | 16.7 mg |
| 2269 | (With Bacon Dressing) | 59 mg | 16.7 mg |
| 2270 | 58 mg | 16.4 mg | |
| 2271 | (Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten) | 58 mg | 16.4 mg |
| 2272 | (Boneless, Loin, Meat & Fat) | 58 mg | 16.4 mg |
| 2273 | (With Mayonnaise, Cheddar Cheese, On White Bread) | 58 mg | 16.4 mg |
| 2274 | (With Mayonnaise Or Salad Dressing, 1/4 Lb Meat, On Bun) | 58 mg | 16.4 mg |
| 2275 | (Unspecified Cooking Method) | 58 mg | 16.4 mg |
| 2276 | (With Egg, Cheese, & Bacon) | 58 mg | 16.4 mg |
| 2277 | (With Bacon, Egg, & Cheese) | 58 mg | 16.4 mg |
| 2278 | (Plain, 2 Medium Patties, On Bun, From Fast Food / Restaurant) | 58 mg | 16.4 mg |
| 2279 | (With Mayonnaise Or Salad Dressing, On Bun, 2 Patties) | 58 mg | 16.4 mg |
| 2280 | (With Cheese, Made With Oil) | 58 mg | 16.4 mg |
| 2281 | (With Meat, Unspecified If Cooking Fat Added) | 58 mg | 16.4 mg |
| 2282 | (With Meat, Unspecified Type Of Fat) | 58 mg | 16.4 mg |
| 2283 | (Coated, Made With Oil) | 58 mg | 16.4 mg |
| 2284 | (With Salad Dressing Or Mayonnaise, Excluding Citrus Fruits) | 58 mg | 16.4 mg |
| 2285 | (Albondigas Guisadas, Puerto Rican Style) | 58 mg | 16.4 mg |
| 2286 | (Without Icing Or Filling) | 58 mg | 16.4 mg |
| 2287 | (With Meat & Vegetables, Thin Crust) | 58 mg | 16.4 mg |
| 2288 | (Frozen, Pasteurized) | 58 mg | 16.4 mg |
| 2289 | (Frozen, Sugared, Pasteurized) | 58 mg | 16.4 mg |
| 2290 | (With Added Solution, Dark Meat, Meat & Skin) | 58 mg | 16.4 mg |
| 2291 | (Loin, Meat Only, Bone-In) | 58 mg | 16.4 mg |
| 2292 | (Young Duckling, Bone In, Meat & Skin, Domesticated Duck) | 58 mg | 16.4 mg |
| 2293 | 58 mg | 16.4 mg | |
| 2294 | (Filled With Meat) | 58 mg | 16.4 mg |
| 2295 | (Puerto Rican Style) | 58 mg | 16.4 mg |
| 2296 | (Without Syrup) | 58 mg | 16.4 mg |
| 2297 | 57 mg | 16.2 mg | |
| 2298 | (Hand Battered) | 57 mg | 16.2 mg |
| 2299 | (Skin Eaten, From Fast Food / Restaurant) | 57 mg | 16.2 mg |
| 2300 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat) | 57 mg | 16.2 mg |
| 2301 | (Mollusks) | 57 mg | 16.2 mg |
| 2302 | (Lite, Salad Dressing) | 57 mg | 16.2 mg |
| 2303 | (With Meat & Cheese) | 57 mg | 16.2 mg |
| 2304 | (Skin Eaten, Grilled Without Sauce) | 57 mg | 16.2 mg |
| 2305 | 57 mg | 16.2 mg | |
| 2306 | (With Egg) | 57 mg | 16.2 mg |
| 2307 | 57 mg | 16.2 mg | |
| 2308 | 57 mg | 16.2 mg | |
| 2309 | (Made With Animal Fat Or Meat Drippings) | 57 mg | 16.2 mg |
| 2310 | (Unspecified Cooking Method) | 57 mg | 16.2 mg |
| 2311 | (2 Patties, 1/4 Lb Meat Each, On Bun) | 57 mg | 16.2 mg |
| 2312 | (2 Patties, Plain, On Bun) | 57 mg | 16.2 mg |
| 2313 | (With Potatoes, Vegetable, & Dessert, Frozen Meal, Large Meat Portion) | 57 mg | 16.2 mg |
| 2314 | (Coated) | 57 mg | 16.2 mg |
| 2315 | (With Salad Dressing Or Mayonnaise, Including Citrus Fruits) | 57 mg | 16.2 mg |
| 2316 | (With Sugar & Fruit) | 57 mg | 16.2 mg |
| 2317 | (Meat & Fat, Pork, Slice, Bone-In, Pan-Broil) | 57 mg | 16.2 mg |
| 2318 | (80% Lean Meat / 20% Fat) | 57 mg | 16.2 mg |
| 2319 | (85% Lean Meat / 15% Fat) | 57 mg | 16.2 mg |
| 2320 | (Frozen Entree) | 57 mg | 16.2 mg |
| 2321 | (Box Mix With Cheese Sauce) | 57 mg | 16.2 mg |
| 2322 | (Custard Or Cream Filled, Iced Or Not Iced) | 57 mg | 16.2 mg |
| 2323 | (Reduced Fat, Salad Dressing) | 57 mg | 16.2 mg |
| 2324 | (Fish, Mixed Species) | 57 mg | 16.2 mg |
| 2325 | (Fish) | 57 mg | 16.2 mg |
| 2326 | (Breakfast Links, Mild) | 57 mg | 16.2 mg |
| 2327 | (Skin Eaten) | 57 mg | 16.2 mg |
| 2328 | 57 mg | 16.2 mg | |
| 2329 | (Game Meat) | 57 mg | 16.2 mg |
| 2330 | (Puerto Rican Style) | 57 mg | 16.2 mg |
| 2331 | (Puerto Rican Style) | 57 mg | 16.2 mg |
| 2332 | (Puerto Rican Style) | 57 mg | 16.2 mg |
| 2333 | (Puerto Rican Style) | 57 mg | 16.2 mg |
| 2334 | (Made With Lard) | 56 mg | 15.9 mg |
| 2335 | (Point Half, Boneless, Meat & Fat) | 56 mg | 15.9 mg |
| 2336 | (Loin, Meat Only, Bone-In) | 56 mg | 15.9 mg |
| 2337 | (80% Lean Meat / 20% Fat) | 56 mg | 15.9 mg |
| 2338 | (Dry) | 56 mg | 15.9 mg |
| 2339 | 56 mg | 15.9 mg | |
| 2340 | (All Flavors, Sugar Free) | 56 mg | 15.9 mg |
| 2341 | (With Hot Sauce, From Other Sources, Boneless) | 56 mg | 15.9 mg |
| 2342 | 56 mg | 15.9 mg | |
| 2343 | (Made With Margarine, From Canned) | 56 mg | 15.9 mg |
| 2344 | (Made With Margarine, Unspecified Form) | 56 mg | 15.9 mg |
| 2345 | (Made With Margarine) | 56 mg | 15.9 mg |
| 2346 | (Meat & Vegetable Topping, Regular Crust) | 56 mg | 15.9 mg |
| 2347 | 56 mg | 15.9 mg | |
| 2348 | (Classic Hand-Tossed Crust) | 56 mg | 15.9 mg |
| 2349 | (Meatless) | 56 mg | 15.9 mg |
| 2350 | (With Shrimp) | 56 mg | 15.9 mg |
| 2351 | 56 mg | 15.9 mg | |
| 2352 | 56 mg | 15.9 mg | |
| 2353 | (Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 56 mg | 15.9 mg |
| 2354 | 56 mg | 15.9 mg | |
| 2355 | (70% Lean Meat / 30% Fat) | 56 mg | 15.9 mg |
| 2356 | (Boneless, Loin, Meat & Fat) | 56 mg | 15.9 mg |
| 2357 | (With Meat & Vegetables, Medium Crust, Made From Frozen) | 56 mg | 15.9 mg |
| 2358 | (With Meat & Vegetables, Thin Crust, Prepared From Frozen) | 56 mg | 15.9 mg |
| 2359 | (Dried, Seeds) | 56 mg | 15.9 mg |
| 2360 | (Bean Pupusas, Latino Restaurant) | 56 mg | 15.9 mg |
| 2361 | (Cereals Ready-To-Eat) | 56 mg | 15.9 mg |
| 2362 | (Loin, Meat & Fat, Bone-In) | 56 mg | 15.9 mg |
| 2363 | (Game Meat) | 56 mg | 15.9 mg |
| 2364 | (With Tomato-Based Sauce Mixture) | 56 mg | 15.9 mg |
| 2365 | 56 mg | 15.9 mg | |
| 2366 | 56 mg | 15.9 mg | |
| 2367 | 56 mg | 15.9 mg | |
| 2368 | 56 mg | 15.9 mg | |
| 2369 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 55 mg | 15.6 mg |
| 2370 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 55 mg | 15.6 mg |
| 2371 | 55 mg | 15.6 mg | |
| 2372 | (Not Further Specified) | 55 mg | 15.6 mg |
| 2373 | (Breaded, Fried) | 55 mg | 15.6 mg |
| 2374 | (From Canned, Made With Unspecified Fat) | 55 mg | 15.6 mg |
| 2375 | (From Canned, Unspecified If Cooking Fat Added) | 55 mg | 15.6 mg |
| 2376 | (Made With Unspecified Fat, Unspecified Form) | 55 mg | 15.6 mg |
| 2377 | (Unspecified If Cooking Fat Added, Unspecified Form) | 55 mg | 15.6 mg |
| 2378 | (Made With Animal Fat Or Meat Drippings) | 55 mg | 15.6 mg |
| 2379 | (Unspecified If Cooking Fat Added) | 55 mg | 15.6 mg |
| 2380 | (Unspecified If Cooking Fat Added) | 55 mg | 15.6 mg |
| 2381 | 55 mg | 15.6 mg | |
| 2382 | (Mollusks, Moist Heat) | 55 mg | 15.6 mg |
| 2383 | (Prepared From Mix) | 55 mg | 15.6 mg |
| 2384 | (Dry Mix, Prepared With 2% Milk, 80% Margarine, & Eggs) | 55 mg | 15.6 mg |
| 2385 | (With Chicken Or Turkey & Vegetables) | 55 mg | 15.6 mg |
| 2386 | (Ultimate Deep Dish Crust) | 55 mg | 15.6 mg |
| 2387 | (With Cheese & Meat, Made With Cooking Spray) | 55 mg | 15.6 mg |
| 2388 | (With Cheese, Meat, & Dark-Green Vegetables, Made With Fat) | 55 mg | 15.6 mg |
| 2389 | (With Cheese, Meat, & Dark-Green Vegetables, Unspecified If Cooking Fat Added) | 55 mg | 15.6 mg |
| 2390 | (With Cheese, Meat, & Tomatoes, Made With Fat) | 55 mg | 15.6 mg |
| 2391 | (With Cheese, Meat, & Tomatoes, Unspecified If Cooking Fat Added) | 55 mg | 15.6 mg |
| 2392 | (With Cheese, Meat, & Vegetables Other Than Dark-Green And/Or Tomatoes, Made With Fat) | 55 mg | 15.6 mg |
| 2393 | (With Cheese, Meat, & Vegetables Other Than Dark-Green And/Or Tomatoes, Unspecified If Cooking Fat Added) | 55 mg | 15.6 mg |
| 2394 | 55 mg | 15.6 mg | |
| 2395 | (With Tartar Sauce) | 55 mg | 15.6 mg |
| 2396 | (Coated, From Raw, Prepared Skinless, Coating Eaten) | 55 mg | 15.6 mg |
| 2397 | (Coated, Made With Oil) | 55 mg | 15.6 mg |
| 2398 | (With Gravy, Macaroni & Cheese, Vegetable) | 55 mg | 15.6 mg |
| 2399 | (With Marshmallows, Excluding Citrus Fruits) | 55 mg | 15.6 mg |
| 2400 | 55 mg | 15.6 mg | |
| 2401 | (Commercial) | 55 mg | 15.6 mg |
| 2402 | (With Added Solution, Boneless, Loin, Meat & Fat) | 55 mg | 15.6 mg |
| 2403 | (Excluding Carrots, Broccoli, & Dark- Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 55 mg | 15.6 mg |
| 2404 | (Latino Restaurant) | 55 mg | 15.6 mg |
| 2405 | (Australian Imported, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat) | 55 mg | 15.6 mg |
| 2406 | (Australian Imported, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat) | 55 mg | 15.6 mg |
| 2407 | (Boneless, Loin, Meat & Fat) | 55 mg | 15.6 mg |
| 2408 | (With Added Solution, From Whole Bird, Meat & Skin) | 55 mg | 15.6 mg |
| 2409 | (Beef, Flaked, Formed, Thinly Sliced) | 55 mg | 15.6 mg |
| 2410 | (Toasted, With Salt Added, Seeds) | 55 mg | 15.6 mg |
| 2411 | (Toasted, Without Salt, Seeds) | 55 mg | 15.6 mg |
| 2412 | 55 mg | 15.6 mg | |
| 2413 | 55 mg | 15.6 mg | |
| 2414 | 55 mg | 15.6 mg | |
| 2415 | (Without Syrup, Puerto Rican Style, Bunuelos De Viento) | 54 mg | 15.3 mg |
| 2416 | (With Condiments, 1 Large Patty, On Bun, From Fast Food / Restaurant) | 54 mg | 15.3 mg |
| 2417 | (With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant) | 54 mg | 15.3 mg |
| 2418 | (Made Without Fat) | 54 mg | 15.3 mg |
| 2419 | (Stuffed With Bacon & Cheese, Peel Not Eaten) | 54 mg | 15.3 mg |
| 2420 | (With Added Solution, Dark Meat, Meat & Skin) | 54 mg | 15.3 mg |
| 2421 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 54 mg | 15.3 mg |
| 2422 | (With Condiments, 2 Small Patties, On Bun) | 54 mg | 15.3 mg |
| 2423 | 54 mg | 15.3 mg | |
| 2424 | (1 Oz Meat, Plain, On Miniature Bun) | 54 mg | 15.3 mg |
| 2425 | (On Wheat Bun, With Lettuce, Tomato & Spread) | 54 mg | 15.3 mg |
| 2426 | (Serenata, Puerto Rican Style) | 54 mg | 15.3 mg |
| 2427 | (Made With Animal Fat Or Meat Drippings) | 54 mg | 15.3 mg |
| 2428 | (Less Than 80% Lean) | 54 mg | 15.3 mg |
| 2429 | (Unspecified Lean Percentage) | 54 mg | 15.3 mg |
| 2430 | 54 mg | 15.3 mg | |
| 2431 | (With Mayonnaise Or Salad Dressing, On Bun, 2 Patties, 1/4 Lb Meat Each) | 54 mg | 15.3 mg |
| 2432 | (With Cheese & Meat, Made With Margarine) | 54 mg | 15.3 mg |
| 2433 | (With Meat, Made With Cooking Spray) | 54 mg | 15.3 mg |
| 2434 | 54 mg | 15.3 mg | |
| 2435 | (On White Bun) | 54 mg | 15.3 mg |
| 2436 | (Original Flavor) | 54 mg | 15.3 mg |
| 2437 | (Ready-To-Heat) | 54 mg | 15.3 mg |
| 2438 | (Breaded, Potatoes, Vegetable, Boneless) | 54 mg | 15.3 mg |
| 2439 | (With Marshmallows, Including Citrus Fruits) | 54 mg | 15.3 mg |
| 2440 | 54 mg | 15.3 mg | |
| 2441 | (Made From Frozen) | 54 mg | 15.3 mg |
| 2442 | (Not Further Specified) | 54 mg | 15.3 mg |
| 2443 | (Glazed, Barbecue Flavored, Conventional Oven) | 54 mg | 15.3 mg |
| 2444 | (Made With Whole Corn, Whole Wheat, Rice Flour, & Whole Oat Flour) | 54 mg | 15.3 mg |
| 2445 | (75% Lean Meat / 25% Fat) | 54 mg | 15.3 mg |
| 2446 | (Hand-Tossed Crust) | 54 mg | 15.3 mg |
| 2447 | (With Soy-Based Sauce Mixture) | 54 mg | 15.3 mg |
| 2448 | (Boneless, Loin, Separable Lean & Fat Only) | 54 mg | 15.3 mg |
| 2449 | (Boneless, Loin, Meat & Fat) | 54 mg | 15.3 mg |
| 2450 | (Mixed Species, Fish) | 54 mg | 15.3 mg |
| 2451 | (Tortilla De Amarillo, Puerto Rican Style) | 54 mg | 15.3 mg |
| 2452 | 54 mg | 15.3 mg | |
| 2453 | (Chinese Restaurant) | 54 mg | 15.3 mg |
| 2454 | 54 mg | 15.3 mg | |
| 2455 | (Without Vegetables) | 54 mg | 15.3 mg |
| 2456 | 54 mg | 15.3 mg | |
| 2457 | 54 mg | 15.3 mg | |
| 2458 | (Reduced Fat) | 54 mg | 15.3 mg |
| 2459 | (Gluten Free) | 54 mg | 15.3 mg |
| 2460 | (With Condiments, 1 Small Patty, On Bun) | 54 mg | 15.3 mg |
| 2461 | 54 mg | 15.3 mg | |
| 2462 | (On Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 54 mg | 15.3 mg |
| 2463 | (On White Bread, Frankfurter Or Hot Dog Sandwich) | 54 mg | 15.3 mg |
| 2464 | 53 mg | 15 mg | |
| 2465 | (Dried & Salted Fish) | 53 mg | 15 mg |
| 2466 | (With Tomato And/Or Catsup, 1/3 Lb Meat, On Bun) | 53 mg | 15 mg |
| 2467 | (With Spread) | 53 mg | 15 mg |
| 2468 | (Pepperoni Topping, Thin Crispy Crust) | 53 mg | 15 mg |
| 2469 | (Coated, Coating Eaten, Prepared Skinless, Made With Unspecified Type Of Fat) | 53 mg | 15 mg |
| 2470 | (Coated, Made With Oil, Prepared Skinless, Coating Eaten) | 53 mg | 15 mg |
| 2471 | (Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten) | 53 mg | 15 mg |
| 2472 | (Not Further Specified) | 53 mg | 15 mg |
| 2473 | (Soft, From Fast Food / Restaurant) | 53 mg | 15 mg |
| 2474 | (Soft, Not Further Specified) | 53 mg | 15 mg |
| 2475 | (With Parmesan Cheese, Soft, From Fast Food / Restaurant) | 53 mg | 15 mg |
| 2476 | (Made With Animal Fat Or Meat Drippings, Drained) | 53 mg | 15 mg |
| 2477 | (Made With Animal Fat Or Meat Drippings, Drained) | 53 mg | 15 mg |
| 2478 | (Made With Butter, From Canned) | 53 mg | 15 mg |
| 2479 | (Made With Butter, Unspecified Form) | 53 mg | 15 mg |
| 2480 | (Made With Animal Fat Or Meat Drippings) | 53 mg | 15 mg |
| 2481 | (Made With Animal Fat Or Meat Drippings) | 53 mg | 15 mg |
| 2482 | (Made With Animal Fat Or Meat Drippings) | 53 mg | 15 mg |
| 2483 | (Made With Butter) | 53 mg | 15 mg |
| 2484 | (Meat Topping, Thick Crust) | 53 mg | 15 mg |
| 2485 | 53 mg | 15 mg | |
| 2486 | (Made From Fresh) | 53 mg | 15 mg |
| 2487 | 53 mg | 15 mg | |
| 2488 | (Sour Cream Base, Reduced Calorie) | 53 mg | 15 mg |
| 2489 | (2 Patties, Plain, On Double-Decker Bun) | 53 mg | 15 mg |
| 2490 | (Salted) | 53 mg | 15 mg |
| 2491 | (Unspecified Type) | 53 mg | 15 mg |
| 2492 | (With Meat, Made With Margarine) | 53 mg | 15 mg |
| 2493 | (Coated, Skin / Coating Not Eaten, From Fast Food / Restaurant) | 53 mg | 15 mg |
| 2494 | (On Wheat Bun) | 53 mg | 15 mg |
| 2495 | (No Coating, Skin Eaten, Made With Oil) | 53 mg | 15 mg |
| 2496 | (No Coating, Skin Eaten, Made With Unspecified Type Of Fat) | 53 mg | 15 mg |
| 2497 | (Made From Fresh) | 53 mg | 15 mg |
| 2498 | (Meat & Fat, Pork, Slice, Bone-In, Pan-Broil) | 53 mg | 15 mg |
| 2499 | (Butter Flavored) | 53 mg | 15 mg |
| 2500 | (Cheese Flavored) | 53 mg | 15 mg |
| 2501 | (Not Further Specified) | 53 mg | 15 mg |
| 2502 | (Other Flavored) | 53 mg | 15 mg |
| 2503 | (Plain) | 53 mg | 15 mg |
| 2504 | (Fast Food) | 53 mg | 15 mg |
| 2505 | 53 mg | 15 mg | |
| 2506 | 53 mg | 15 mg | |
| 2507 | (With Meat Other Than Pepperoni, Stuffed Crust) | 53 mg | 15 mg |
| 2508 | 53 mg | 15 mg | |
| 2509 | (Prepared From Frozen, Thick Crust) | 53 mg | 15 mg |
| 2510 | (Not Further Specified) | 53 mg | 15 mg |
| 2511 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 53 mg | 15 mg |
| 2512 | 53 mg | 15 mg | |
| 2513 | (Roasted, With Salt Added, Seeds) | 53 mg | 15 mg |
| 2514 | (Roasted, Without Salt, Seeds) | 53 mg | 15 mg |
| 2515 | (Not Further Specified) | 53 mg | 15 mg |
| 2516 | (Separable Fat, Australian) | 53 mg | 15 mg |
| 2517 | (Arroz Con Calamares, Puerto Rican Style) | 53 mg | 15 mg |
| 2518 | (Without Salt) | 53 mg | 15 mg |
| 2519 | (No-Bake, Cookie) | 53 mg | 15 mg |
| 2520 | (Cookie) | 53 mg | 15 mg |
| 2521 | (Commercially Prepared, Plain) | 53 mg | 15 mg |
| 2522 | 53 mg | 15 mg | |
| 2523 | 53 mg | 15 mg | |
| 2524 | (Prepared With Garlic & Parmesan Cheese) | 53 mg | 15 mg |
| 2525 | (Prepared With Garlic & Parmesan Cheese) | 53 mg | 15 mg |
| 2526 | (Family Style Restaurant) | 53 mg | 15 mg |
| 2527 | 53 mg | 15 mg | |
| 2528 | (On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 53 mg | 15 mg |
| 2529 | (On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 53 mg | 15 mg |
| 2530 | (With Chocolate Frosting, In-Store Bakery, Commercially Prepared) | 53 mg | 15 mg |
| 2531 | (With Icing Or Filling) | 53 mg | 15 mg |
| 2532 | 52 mg | 14.7 mg | |
| 2533 | (Coated, Skin / Coating Eaten) | 52 mg | 14.7 mg |
| 2534 | (Coated, Made With Oil) | 52 mg | 14.7 mg |
| 2535 | (Made With Oil) | 52 mg | 14.7 mg |
| 2536 | (Coated, Drumstick & Thigh, Made With Fat, Coating Eaten, Prepared Skinless) | 52 mg | 14.7 mg |
| 2537 | 52 mg | 14.7 mg | |
| 2538 | 52 mg | 14.7 mg | |
| 2539 | (With Salt, Drained) | 52 mg | 14.7 mg |
| 2540 | (Without Salt, Drained) | 52 mg | 14.7 mg |
| 2541 | (Dark Meat, Meat & Skin, Chicken) | 52 mg | 14.7 mg |
| 2542 | (From School Lunch) | 52 mg | 14.7 mg |
| 2543 | (Dry, Mix) | 52 mg | 14.7 mg |
| 2544 | (Frankfurter Or Hot Dog) | 52 mg | 14.7 mg |
| 2545 | (From School Lunch) | 52 mg | 14.7 mg |
| 2546 | (Whole Grain Breaded, School Lunch) | 52 mg | 14.7 mg |
| 2547 | (With Nuts, Rich Ice Cream) | 52 mg | 14.7 mg |
| 2548 | (Made Without Fat, From Canned) | 52 mg | 14.7 mg |
| 2549 | (Made Without Fat, Unspecified Form) | 52 mg | 14.7 mg |
| 2550 | (Made Without Fat) | 52 mg | 14.7 mg |
| 2551 | (Made Without Fat) | 52 mg | 14.7 mg |
| 2552 | (With Chocolate & Nuts) | 52 mg | 14.7 mg |
| 2553 | 52 mg | 14.7 mg | |
| 2554 | (Made With Imitation Crab) | 52 mg | 14.7 mg |
| 2555 | (With Condiments, 2 Medium Patties, On Bun, From Fast Food / Restaurant) | 52 mg | 14.7 mg |
| 2556 | (With Mayonnaise Or Salad Dressing & Tomatoes And/Or Catsup, 2 Patties, On Bun) | 52 mg | 14.7 mg |
| 2557 | (From Fast Food / Restaurant) | 52 mg | 14.7 mg |
| 2558 | (Made With Oil) | 52 mg | 14.7 mg |
| 2559 | (With Cheese, Meat, Tomatoes, & Dark-Green Vegetables, Made With Fat) | 52 mg | 14.7 mg |
| 2560 | (With Cheese, Meat, Tomatoes, & Dark-Green Vegetables, Unspecified If Cooking Fat Added) | 52 mg | 14.7 mg |
| 2561 | (With Cheese, Meat, & Vegetables, Made Without Fat) | 52 mg | 14.7 mg |
| 2562 | (Omelet, Scrambled, Or Fried, With Cheese, Meat, & Vegetables, Made Without Fat) | 52 mg | 14.7 mg |
| 2563 | 52 mg | 14.7 mg | |
| 2564 | (No Coating, Skin Eaten, Made With Cooking Spray) | 52 mg | 14.7 mg |
| 2565 | (Platano Maduro Frito, Puerto Rican Style) | 52 mg | 14.7 mg |
| 2566 | (Fried With Oil) | 52 mg | 14.7 mg |
| 2567 | (From Fast Food / Restaurant) | 52 mg | 14.7 mg |
| 2568 | (Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 52 mg | 14.7 mg |
| 2569 | (Meat & Fat, Slice, Bone-In, Pan-Broil, Pork) | 52 mg | 14.7 mg |
| 2570 | (Potato, Not Further Specified) | 52 mg | 14.7 mg |
| 2571 | (Potato, Ready-To-Heat) | 52 mg | 14.7 mg |
| 2572 | (Regular, Butter, Flavor, Made With Palm Oil) | 52 mg | 14.7 mg |
| 2573 | 52 mg | 14.7 mg | |
| 2574 | (Made With Whole Wheat, Wheat, Oat, & Other Flours) | 52 mg | 14.7 mg |
| 2575 | (Popped In Oil, Buttered) | 52 mg | 14.7 mg |
| 2576 | (Loin, Meat & Fat, Bone-In) | 52 mg | 14.7 mg |
| 2577 | (Meat & Skin, With Added Solution) | 52 mg | 14.7 mg |
| 2578 | 52 mg | 14.7 mg | |
| 2579 | (Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 52 mg | 14.7 mg |
| 2580 | (Skin Eaten) | 52 mg | 14.7 mg |
| 2581 | (With Cream Or White Sauce Mixture) | 52 mg | 14.7 mg |
| 2582 | (High-Fat, Seeds) | 52 mg | 14.7 mg |
| 2583 | (Skin Eaten) | 52 mg | 14.7 mg |
| 2584 | 52 mg | 14.7 mg | |
| 2585 | (Made With Mayonnaise) | 52 mg | 14.7 mg |
| 2586 | 52 mg | 14.7 mg | |
| 2587 | (With Condiments, 2 Medium Patties, On Bun) | 52 mg | 14.7 mg |
| 2588 | (From Fast Food / Restaurant) | 52 mg | 14.7 mg |
| 2589 | (On Multigrain Bread, Frankfurter Or Hot Dog Sandwich) | 52 mg | 14.7 mg |
| 2590 | (With Spread) | 51 mg | 14.5 mg |
| 2591 | (85% Lean Meat / 15% Fat) | 51 mg | 14.5 mg |
| 2592 | (Coated, Drumstick & Thigh, Made With Fat, Unspecified If Coating Eaten, Prepared Skinless) | 51 mg | 14.5 mg |
| 2593 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 51 mg | 14.5 mg |
| 2594 | (Boneless, Loin, Meat Only) | 51 mg | 14.5 mg |
| 2595 | (With Egg & Potato) | 51 mg | 14.5 mg |
| 2596 | 51 mg | 14.5 mg | |
| 2597 | (With Mayonnaise, American Cheese, On Wheat Bread) | 51 mg | 14.5 mg |
| 2598 | (With Mayonnaise, American Cheese, On Whole Wheat Bread) | 51 mg | 14.5 mg |
| 2599 | (Dry) | 51 mg | 14.5 mg |
| 2600 | 51 mg | 14.5 mg | |
| 2601 | 51 mg | 14.5 mg | |
| 2602 | (Made With Animal Fat Or Meat Drippings) | 51 mg | 14.5 mg |
| 2603 | (Made With Animal Fat Or Meat Drippings, Dry) | 51 mg | 14.5 mg |
| 2604 | 51 mg | 14.5 mg | |
| 2605 | 51 mg | 14.5 mg | |
| 2606 | (Classic Hand-Tossed Crust) | 51 mg | 14.5 mg |
| 2607 | 51 mg | 14.5 mg | |
| 2608 | (With Meat, Tomatoes, & Dark-Green Vegetables, Made With Fat) | 51 mg | 14.5 mg |
| 2609 | (With Meat, Tomatoes, & Dark-Green Vegetables, Unspecified If Cooking Fat Added) | 51 mg | 14.5 mg |
| 2610 | (Made With Fat, No Coating, Unspecified If Skin Eaten) | 51 mg | 14.5 mg |
| 2611 | (No Coating, Skin Eaten, Made With Oil) | 51 mg | 14.5 mg |
| 2612 | (No Coating, Skin Eaten, Made With Unspecified Type Of Fat) | 51 mg | 14.5 mg |
| 2613 | (Made From Fresh) | 51 mg | 14.5 mg |
| 2614 | (With Adhering Flesh) | 51 mg | 14.5 mg |
| 2615 | (With Lettuce & Spread) | 51 mg | 14.5 mg |
| 2616 | (With Cheese, Made From Fresh) | 51 mg | 14.5 mg |
| 2617 | (Original Recipe, Drumstick, Meat & Skin With Breading) | 51 mg | 14.5 mg |
| 2618 | (Chinese Restaurant) | 51 mg | 14.5 mg |
| 2619 | (With Extra Meat & Extra Vegetables, Thin Crust) | 51 mg | 14.5 mg |
| 2620 | (Mild, Meat Only, Skin & Breading Removed) | 51 mg | 14.5 mg |
| 2621 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 51 mg | 14.5 mg |
| 2622 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 51 mg | 14.5 mg |
| 2623 | (Game Meat) | 51 mg | 14.5 mg |
| 2624 | (Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 51 mg | 14.5 mg |
| 2625 | (Dark Meat From Whole, Meat & Skin, With Added Solution) | 51 mg | 14.5 mg |
| 2626 | 51 mg | 14.5 mg | |
| 2627 | (Salad Dressing) | 51 mg | 14.5 mg |
| 2628 | (On Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 51 mg | 14.5 mg |
| 2629 | (On White Bun, Frankfurter Or Hot Dog Sandwich) | 51 mg | 14.5 mg |
| 2630 | (On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich) | 51 mg | 14.5 mg |
| 2631 | (On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 51 mg | 14.5 mg |
| 2632 | (Coated, Prepared Skinless, Coating Eaten, Made With Unspecified Type Of Fat) | 50 mg | 14.2 mg |
| 2633 | (Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten) | 50 mg | 14.2 mg |
| 2634 | (Coated, Prepared Skinless, Made With Oil, Coating Eaten) | 50 mg | 14.2 mg |
| 2635 | (Skin Eaten, From Raw) | 50 mg | 14.2 mg |
| 2636 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2637 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2638 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 50 mg | 14.2 mg |
| 2639 | (Stuffed With Melted Cheese, Soft) | 50 mg | 14.2 mg |
| 2640 | (Topped With Melted Cheese, Soft) | 50 mg | 14.2 mg |
| 2641 | (Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2642 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2643 | (Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2644 | (Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2645 | (Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2646 | (Loin, Meat Only, Bone-In) | 50 mg | 14.2 mg |
| 2647 | (Loin, Meat Only) | 50 mg | 14.2 mg |
| 2648 | (From Fast Food / Restaurant) | 50 mg | 14.2 mg |
| 2649 | (With Mayonnaise, On Wheat Bread, Reduced Fat Cheddar Cheese) | 50 mg | 14.2 mg |
| 2650 | (With Mayonnaise, On Whole Wheat Bread, Reduced Fat Cheddar Cheese) | 50 mg | 14.2 mg |
| 2651 | (Mexican Restaurant) | 50 mg | 14.2 mg |
| 2652 | (Skin Eaten, Grilled With Sauce) | 50 mg | 14.2 mg |
| 2653 | (Skin Not Eaten, Unspecified Cooking Method) | 50 mg | 14.2 mg |
| 2654 | (Made With Butter, Prepared From Recipe) | 50 mg | 14.2 mg |
| 2655 | (Made With Margarine, Prepared From Recipe) | 50 mg | 14.2 mg |
| 2656 | (Family Style Restaurant) | 50 mg | 14.2 mg |
| 2657 | (Made With Animal Fat Or Meat Drippings) | 50 mg | 14.2 mg |
| 2658 | (Beef, New Zealand Imported) | 50 mg | 14.2 mg |
| 2659 | (New Zealand Imported) | 50 mg | 14.2 mg |
| 2660 | (Regular Patty, With Condiments) | 50 mg | 14.2 mg |
| 2661 | (With Condiments, 2 Medium Patties, On Bun, From Fast Food / Restaurant) | 50 mg | 14.2 mg |
| 2662 | (With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant) | 50 mg | 14.2 mg |
| 2663 | (With Condiments, Regular Patty & Bun) | 50 mg | 14.2 mg |
| 2664 | (With Tomato And/Or Catsup, 2 Patties, On Bun) | 50 mg | 14.2 mg |
| 2665 | (With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant) | 50 mg | 14.2 mg |
| 2666 | (With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant) | 50 mg | 14.2 mg |
| 2667 | (With Cheese & Meat, Made With Butter) | 50 mg | 14.2 mg |
| 2668 | (With Meat & Vegetables, Made Without Fat) | 50 mg | 14.2 mg |
| 2669 | (Omelet, Scrambled, Or Fried, With Meat & Vegetables, Made Without Fat) | 50 mg | 14.2 mg |
| 2670 | (Unspecified Type) | 50 mg | 14.2 mg |
| 2671 | (Dark Meat, Meat Only, Chicken) | 50 mg | 14.2 mg |
| 2672 | (Meat Only, Chicken) | 50 mg | 14.2 mg |
| 2673 | (No Coating, Skin Eaten, Made With Cooking Spray) | 50 mg | 14.2 mg |
| 2674 | (Battered Or Breaded, Family Style Restaurant) | 50 mg | 14.2 mg |
| 2675 | 50 mg | 14.2 mg | |
| 2676 | (With Condiments & Special Sauce, Single, Regular Patty, Double Decker Bun) | 50 mg | 14.2 mg |
| 2677 | (Fortified, Plain, Dry, Cereals) | 50 mg | 14.2 mg |
| 2678 | (With Condiments, 2 Medium Patties, On Bun) | 50 mg | 14.2 mg |
| 2679 | (Glazed, Barbecue Flavored) | 50 mg | 14.2 mg |
| 2680 | (Dry Grated) | 50 mg | 14.2 mg |
| 2681 | (Grated) | 50 mg | 14.2 mg |
| 2682 | (Hard) | 50 mg | 14.2 mg |
| 2683 | (From Fast Food / Restaurant) | 50 mg | 14.2 mg |
| 2684 | (Sugar Syrup Or Caramel-Coated, With Nuts) | 50 mg | 14.2 mg |
| 2685 | (With Peanuts, Caramel-Coated) | 50 mg | 14.2 mg |
| 2686 | (Mild, Meat Only, Skin & Breading Removed) | 50 mg | 14.2 mg |
| 2687 | (Frituras De Papa Y Jamon, Puerto Rican Style) | 50 mg | 14.2 mg |
| 2688 | 50 mg | 14.2 mg | |
| 2689 | (Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2690 | (Shortribs, Grade: Choice, Meat & Fat) | 50 mg | 14.2 mg |
| 2691 | (Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2692 | 50 mg | 14.2 mg | |
| 2693 | (Meat & Skin, Chicken) | 50 mg | 14.2 mg |
| 2694 | (Boneless, Loin, Meat Only) | 50 mg | 14.2 mg |
| 2695 | (Meat Only) | 50 mg | 14.2 mg |
| 2696 | (Mixed Species, Fish) | 50 mg | 14.2 mg |
| 2697 | (Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2698 | (Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2699 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 50 mg | 14.2 mg |
| 2700 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2701 | (Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2702 | (Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2703 | (Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2704 | (Whole Ribs 6-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2705 | (Dark Meat, Meat Only, Chicken) | 50 mg | 14.2 mg |
| 2706 | (Meat & Skin, Chicken) | 50 mg | 14.2 mg |
| 2707 | (Meat Only, Chicken) | 50 mg | 14.2 mg |
| 2708 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 50 mg | 14.2 mg |
| 2709 | (Loin, Meat Only, Bone-In) | 50 mg | 14.2 mg |
| 2710 | (Skin Not Eaten) | 50 mg | 14.2 mg |
| 2711 | (Cream Cheese Base) | 50 mg | 14.2 mg |
| 2712 | (Dark Meat, Meat Only, Chicken) | 50 mg | 14.2 mg |
| 2713 | (Unspecified If Skin Eaten) | 50 mg | 14.2 mg |
| 2714 | (Light Meat, Meat Only) | 50 mg | 14.2 mg |
| 2715 | (Meat Only) | 50 mg | 14.2 mg |
| 2716 | (With Egg & Breakfast Meat) | 50 mg | 14.2 mg |
| 2717 | 50 mg | 14.2 mg | |
| 2718 | (With Condiments, 2 Medium Patties, On Bun) | 50 mg | 14.2 mg |
| 2719 | (With Cheese) | 50 mg | 14.2 mg |
| 2720 | 50 mg | 14.2 mg | |
| 2721 | (With Condiments, 2 Small Patties, On Bun) | 50 mg | 14.2 mg |
| 2722 | (On Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 50 mg | 14.2 mg |
| 2723 | 49 mg | 13.9 mg | |
| 2724 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 49 mg | 13.9 mg |
| 2725 | (Loin, Meat Only, Bone-In) | 49 mg | 13.9 mg |
| 2726 | 49 mg | 13.9 mg | |
| 2727 | (With Condiments, 1 Medium Patty, On Bun) | 49 mg | 13.9 mg |
| 2728 | 49 mg | 13.9 mg | |
| 2729 | (With Mayonnaise, American Cheese, On White Bread) | 49 mg | 13.9 mg |
| 2730 | (With Mayonnaise, On White Bread, Reduced Fat Cheddar Cheese) | 49 mg | 13.9 mg |
| 2731 | (Single, Large Patty, With Condiments) | 49 mg | 13.9 mg |
| 2732 | (With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant) | 49 mg | 13.9 mg |
| 2733 | (With Condiments, Vegetables & Mayonnaise, Single, Large Patty) | 49 mg | 13.9 mg |
| 2734 | (With Ham, 1/4 Lb Meat, On Bun) | 49 mg | 13.9 mg |
| 2735 | (With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 1/4 Lb Meat, On Bun) | 49 mg | 13.9 mg |
| 2736 | (With Tomato And/Or Catsup, 1/4 Lb Meat, On Bun) | 49 mg | 13.9 mg |
| 2737 | (With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant) | 49 mg | 13.9 mg |
| 2738 | (Yogurt Based) | 49 mg | 13.9 mg |
| 2739 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 49 mg | 13.9 mg |
| 2740 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 49 mg | 13.9 mg |
| 2741 | (Unspecified Form) | 49 mg | 13.9 mg |
| 2742 | (80% - 84% Lean) | 49 mg | 13.9 mg |
| 2743 | (From Kid's Menu) | 49 mg | 13.9 mg |
| 2744 | (Yogurt Based) | 49 mg | 13.9 mg |
| 2745 | (With Condiments & Special Sauce, Regular Patty, Double Decker Bun) | 49 mg | 13.9 mg |
| 2746 | (With Mayonnaise Or Salad Dressing, 2 Patties, On Double-Decker Bun) | 49 mg | 13.9 mg |
| 2747 | (With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant) | 49 mg | 13.9 mg |
| 2748 | (Mollusks) | 49 mg | 13.9 mg |
| 2749 | (With Bread, Cheese, Milk & Meat) | 49 mg | 13.9 mg |
| 2750 | (With Meat, Made With Butter) | 49 mg | 13.9 mg |
| 2751 | (Made With Creamy Dressing) | 49 mg | 13.9 mg |
| 2752 | (Fast Food) | 49 mg | 13.9 mg |
| 2753 | (From Restaurant, Home, Or Other Place) | 49 mg | 13.9 mg |
| 2754 | (Batter-Dipped) | 49 mg | 13.9 mg |
| 2755 | (Batter-Dipped) | 49 mg | 13.9 mg |
| 2756 | 49 mg | 13.9 mg | |
| 2757 | (Batter-Dipped) | 49 mg | 13.9 mg |
| 2758 | (Batter-Dipped) | 49 mg | 13.9 mg |
| 2759 | (Coated) | 49 mg | 13.9 mg |
| 2760 | (Mollusks, Mixed Species) | 49 mg | 13.9 mg |
| 2761 | (Breaded Or Battered) | 49 mg | 13.9 mg |
| 2762 | (Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 49 mg | 13.9 mg |
| 2763 | (Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 49 mg | 13.9 mg |
| 2764 | 49 mg | 13.9 mg | |
| 2765 | (Potato, From Restaurant / Fast Food) | 49 mg | 13.9 mg |
| 2766 | (With Meat & Rice) | 49 mg | 13.9 mg |
| 2767 | (Formulated Bar, All Flavors) | 49 mg | 13.9 mg |
| 2768 | 49 mg | 13.9 mg | |
| 2769 | (Ensalada De Pulpo, Puerto Rican Style) | 49 mg | 13.9 mg |
| 2770 | (Valenciana Style, Paella Valenciana) | 49 mg | 13.9 mg |
| 2771 | (80% Lean Meat / 20% Fat) | 49 mg | 13.9 mg |
| 2772 | (Stuffed Crust) | 49 mg | 13.9 mg |
| 2773 | 49 mg | 13.9 mg | |
| 2774 | (Salted) | 49 mg | 13.9 mg |
| 2775 | 49 mg | 13.9 mg | |
| 2776 | (Yogurt Based) | 49 mg | 13.9 mg |
| 2777 | 49 mg | 13.9 mg | |
| 2778 | (85% Lean Meat / 15% Fat, Includes Foods For USDA's Food Distribution Program) | 49 mg | 13.9 mg |
| 2779 | (Meat & Skin, Chicken) | 49 mg | 13.9 mg |
| 2780 | (Boneless, Loin, Meat Only) | 49 mg | 13.9 mg |
| 2781 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce) | 49 mg | 13.9 mg |
| 2782 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce) | 49 mg | 13.9 mg |
| 2783 | 49 mg | 13.9 mg | |
| 2784 | 49 mg | 13.9 mg | |
| 2785 | (Yogurt Based) | 49 mg | 13.9 mg |
| 2786 | (With Condiments, 1 Medium Patty, On Bun) | 49 mg | 13.9 mg |
| 2787 | 49 mg | 13.9 mg | |
| 2788 | (Made From Fresh) | 49 mg | 13.9 mg |
| 2789 | (On White Bread, Frankfurter Or Hot Dog Sandwich) | 49 mg | 13.9 mg |
| 2790 | (Cheese Topping, Thin Crust, Pizza Chain, Fast Food) | 48 mg | 13.6 mg |
| 2791 | 48 mg | 13.6 mg | |
| 2792 | (Coated, Made With Fat) | 48 mg | 13.6 mg |
| 2793 | (Coated, Made With Fat) | 48 mg | 13.6 mg |
| 2794 | (Made With Fat) | 48 mg | 13.6 mg |
| 2795 | (Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten) | 48 mg | 13.6 mg |
| 2796 | (Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten) | 48 mg | 13.6 mg |
| 2797 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat) | 48 mg | 13.6 mg |
| 2798 | (Batter-Dipped, Unspecified Form) | 48 mg | 13.6 mg |
| 2799 | (Rotisserie, Meat & Skin, Chicken) | 48 mg | 13.6 mg |
| 2800 | 48 mg | 13.6 mg | |
| 2801 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 48 mg | 13.6 mg |
| 2802 | (Only Meat Eaten) | 48 mg | 13.6 mg |
| 2803 | (Plain, 1 Medium Patty, On Whole Wheat Bun) | 48 mg | 13.6 mg |
| 2804 | (With Nuts And/Or Fruits) | 48 mg | 13.6 mg |
| 2805 | (With Gravy, Dessert, Dressing, Boneless, Frozen Meal, Large Meat Portion) | 48 mg | 13.6 mg |
| 2806 | (Mollusks, Moist Heat) | 48 mg | 13.6 mg |
| 2807 | (Unspecified Fat Content) | 48 mg | 13.6 mg |
| 2808 | (With Textured Vegetable Protein) | 48 mg | 13.6 mg |
| 2809 | (Unspecified Cooking Method) | 48 mg | 13.6 mg |
| 2810 | (Not Further Specified) | 48 mg | 13.6 mg |
| 2811 | (Cake Type) | 48 mg | 13.6 mg |
| 2812 | (Plain, Cake Type) | 48 mg | 13.6 mg |
| 2813 | (Cake-Type, Plain, Includes Unsugared, Old-Fashioned) | 48 mg | 13.6 mg |
| 2814 | 48 mg | 13.6 mg | |
| 2815 | (Assorted, Chinese Restaurant) | 48 mg | 13.6 mg |
| 2816 | 48 mg | 13.6 mg | |
| 2817 | (Frozen Meal) | 48 mg | 13.6 mg |
| 2818 | (Coated) | 48 mg | 13.6 mg |
| 2819 | (Only Meat Eaten) | 48 mg | 13.6 mg |
| 2820 | 48 mg | 13.6 mg | |
| 2821 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 48 mg | 13.6 mg |
| 2822 | (With Spread) | 48 mg | 13.6 mg |
| 2823 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 48 mg | 13.6 mg |
| 2824 | (Plain) | 48 mg | 13.6 mg |
| 2825 | (Honey Roasted Cereal) | 48 mg | 13.6 mg |
| 2826 | (Just Bunches) | 48 mg | 13.6 mg |
| 2827 | (Unblanched) | 48 mg | 13.6 mg |
| 2828 | (Original Recipe, Breast, Meat & Skin With Breading) | 48 mg | 13.6 mg |
| 2829 | (Regular Crust) | 48 mg | 13.6 mg |
| 2830 | (Game Meat) | 48 mg | 13.6 mg |
| 2831 | (Cheese, From Restaurant Or Fast Food, Thin Crust) | 48 mg | 13.6 mg |
| 2832 | (Hand-Tossed Crust) | 48 mg | 13.6 mg |
| 2833 | (Ready-To-Eat Packaged, Butter Flavored) | 48 mg | 13.6 mg |
| 2834 | (Ready-To-Eat Packaged, Not Further Specified) | 48 mg | 13.6 mg |
| 2835 | (Only Meat Eaten, Unspecified Cooking Method) | 48 mg | 13.6 mg |
| 2836 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture) | 48 mg | 13.6 mg |
| 2837 | (Honey Roasted, Cereals Ready-To-Eat) | 48 mg | 13.6 mg |
| 2838 | 48 mg | 13.6 mg | |
| 2839 | 48 mg | 13.6 mg | |
| 2840 | (Alaska Native) | 48 mg | 13.6 mg |
| 2841 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 48 mg | 13.6 mg |
| 2842 | (85% Lean, 15% Fat) | 48 mg | 13.6 mg |
| 2843 | (Arroz Con Pollo, Puerto Rican Style) | 48 mg | 13.6 mg |
| 2844 | (Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 48 mg | 13.6 mg |
| 2845 | (Dark Meat, Unspecified If Skin Eaten) | 48 mg | 13.6 mg |
| 2846 | (Skin Eaten, Dark Meat) | 48 mg | 13.6 mg |
| 2847 | 48 mg | 13.6 mg | |
| 2848 | 48 mg | 13.6 mg | |
| 2849 | (Picadillo De Carne De Rez, Mexican Style) | 48 mg | 13.6 mg |
| 2850 | (Cookie) | 48 mg | 13.6 mg |
| 2851 | (With Creme Filling Cookies, Regular) | 48 mg | 13.6 mg |
| 2852 | (Dry Roasted, With Salt Added, Seeds) | 48 mg | 13.6 mg |
| 2853 | (Dry Roasted, Without Salt, Seeds) | 48 mg | 13.6 mg |
| 2854 | (Dry Roasted, With Salt Added, Seeds) | 48 mg | 13.6 mg |
| 2855 | (Not Further Specified) | 48 mg | 13.6 mg |
| 2856 | (With Condiments, 3 Medium Patties, On Bun, From Fast Food / Restaurant) | 48 mg | 13.6 mg |
| 2857 | (Without Salt) | 48 mg | 13.6 mg |
| 2858 | (On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich) | 48 mg | 13.6 mg |
| 2859 | (Filled With Beef Patty, Cheese, Tomato And/Or Catsup, & Spread And/Or Sauce) | 48 mg | 13.6 mg |
| 2860 | 48 mg | 13.6 mg | |
| 2861 | 48 mg | 13.6 mg | |
| 2862 | (Supreme Topping, Rising Crust) | 47 mg | 13.3 mg |
| 2863 | (Made With Fat) | 47 mg | 13.3 mg |
| 2864 | (Unspecified Part, Coated, Made With Fat, Prepared Skinless, Unspecified If Coating Eaten) | 47 mg | 13.3 mg |
| 2865 | (With Egg, Cheese, & Bacon) | 47 mg | 13.3 mg |
| 2866 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 47 mg | 13.3 mg |
| 2867 | (Loin, Meat Only, Bone-In) | 47 mg | 13.3 mg |
| 2868 | 47 mg | 13.3 mg | |
| 2869 | (No Beans) | 47 mg | 13.3 mg |
| 2870 | 47 mg | 13.3 mg | |
| 2871 | (With Other Sauces Or Seasoning, From Precooked) | 47 mg | 13.3 mg |
| 2872 | 47 mg | 13.3 mg | |
| 2873 | 47 mg | 13.3 mg | |
| 2874 | (Fried, From Kid's Menu) | 47 mg | 13.3 mg |
| 2875 | 47 mg | 13.3 mg | |
| 2876 | 47 mg | 13.3 mg | |
| 2877 | 47 mg | 13.3 mg | |
| 2878 | (Cheese With Chili Pepper, Chili Con Queso) | 47 mg | 13.3 mg |
| 2879 | (Salsa Con Queso, Cheese & Salsa- Medium) | 47 mg | 13.3 mg |
| 2880 | (Raised Or Yeast) | 47 mg | 13.3 mg |
| 2881 | (Yeast-Leavened, Glazed, Enriched, Includes Honey Buns) | 47 mg | 13.3 mg |
| 2882 | (With Cheese & Meat, Made Without Fat) | 47 mg | 13.3 mg |
| 2883 | (With Meat & Dark-Green Vegetables, Made With Fat) | 47 mg | 13.3 mg |
| 2884 | (With Meat & Dark-Green Vegetables, Unspecified If Cooking Fat Added) | 47 mg | 13.3 mg |
| 2885 | (With Meat & Tomatoes, Made With Fat) | 47 mg | 13.3 mg |
| 2886 | (With Meat & Tomatoes, Unspecified If Cooking Fat Added) | 47 mg | 13.3 mg |
| 2887 | (With Meat & Vegetables Other Than Dark-Green And/Or Tomatoes, Made With Fat) | 47 mg | 13.3 mg |
| 2888 | (With Meat & Vegetables Other Than Dark-Green And/Or Tomatoes, Unspecified If Cooking Fat Added) | 47 mg | 13.3 mg |
| 2889 | (Made With Italian Dressing) | 47 mg | 13.3 mg |
| 2890 | 47 mg | 13.3 mg | |
| 2891 | (Breaded Or Floured, Only Meat Eaten, Unspecified Cut) | 47 mg | 13.3 mg |
| 2892 | (Breaded Or Floured, Unspecified If Fat Eaten, Unspecified Cut) | 47 mg | 13.3 mg |
| 2893 | (Breaded Or Floured, Only Meat Eaten) | 47 mg | 13.3 mg |
| 2894 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 47 mg | 13.3 mg |
| 2895 | (Langosta A La Criolla, Puerto Rican Style) | 47 mg | 13.3 mg |
| 2896 | (Made With Beef & Pork) | 47 mg | 13.3 mg |
| 2897 | (Made With Beef, Veal & Pork) | 47 mg | 13.3 mg |
| 2898 | 47 mg | 13.3 mg | |
| 2899 | (Loin, Meat Only, Bone-In) | 47 mg | 13.3 mg |
| 2900 | (Loin, Meat Only, Bone-In) | 47 mg | 13.3 mg |
| 2901 | (Extra Cheese, Thin Crust) | 47 mg | 13.3 mg |
| 2902 | (With Meat & Vegetables, Thick Crust) | 47 mg | 13.3 mg |
| 2903 | (Unspecified Type Of Crust) | 47 mg | 13.3 mg |
| 2904 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, No Sauce Mixture) | 47 mg | 13.3 mg |
| 2905 | (Boneless, Loin, Meat & Fat) | 47 mg | 13.3 mg |
| 2906 | (Mixed Species, Fish) | 47 mg | 13.3 mg |
| 2907 | (Boneless, Loin, Meat & Fat) | 47 mg | 13.3 mg |
| 2908 | (Salted) | 47 mg | 13.3 mg |
| 2909 | (Retail Parts, Meat & Skin) | 47 mg | 13.3 mg |
| 2910 | (Dark Meat, Meat & Skin) | 47 mg | 13.3 mg |
| 2911 | (Candies) | 47 mg | 13.3 mg |
| 2912 | (Sahadi) | 47 mg | 13.3 mg |
| 2913 | (Commercially Prepared, Pecan) | 47 mg | 13.3 mg |
| 2914 | (Puerto Rican Style) | 47 mg | 13.3 mg |
| 2915 | (Papas Guisadas, Mexican Style) | 47 mg | 13.3 mg |
| 2916 | (With Lamb & Rice) | 47 mg | 13.3 mg |
| 2917 | (Puerto Rican Style) | 47 mg | 13.3 mg |
| 2918 | 47 mg | 13.3 mg | |
| 2919 | (With Lettuce, Tomato & Spread) | 47 mg | 13.3 mg |
| 2920 | (Meat & Fat, Slice, Bone-In, Pork) | 47 mg | 13.3 mg |
| 2921 | (With Green Or Red Peppers & Onions) | 47 mg | 13.3 mg |
| 2922 | (On Multigrain Bread, Frankfurter Or Hot Dog Sandwich) | 47 mg | 13.3 mg |
| 2923 | (On White Bun, Frankfurter Or Hot Dog Sandwich) | 47 mg | 13.3 mg |
| 2924 | (On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich) | 47 mg | 13.3 mg |
| 2925 | (On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 47 mg | 13.3 mg |
| 2926 | (Home Prepared) | 46 mg | 13 mg |
| 2927 | (Coated, Made With Oil) | 46 mg | 13 mg |
| 2928 | (From Fast Food) | 46 mg | 13 mg |
| 2929 | (With Butter, Cheddar Cheese, On Wheat Bread) | 46 mg | 13 mg |
| 2930 | (With Butter, Cheddar Cheese, On Whole Wheat Bread) | 46 mg | 13 mg |
| 2931 | (1/4 Lb Meat, Plain, On Bun) | 46 mg | 13 mg |
| 2932 | (Single, Large Patty, Plain) | 46 mg | 13 mg |
| 2933 | 46 mg | 13 mg | |
| 2934 | (Meat & Vegetable Topping, Rising Crust) | 46 mg | 13 mg |
| 2935 | (Sandwich-Type, Peanut Butter Filled, Reduced Fat) | 46 mg | 13 mg |
| 2936 | 46 mg | 13 mg | |
| 2937 | (Thick-Cut) | 46 mg | 13 mg |
| 2938 | (Sandwich-Type, Peanut Butter Filled, Reduced Fat) | 46 mg | 13 mg |
| 2939 | (Unspecified If Cake Or Yeast) | 46 mg | 13 mg |
| 2940 | 46 mg | 13 mg | |
| 2941 | 46 mg | 13 mg | |
| 2942 | (Ready-To-Bake Or -Fry, Shelf Stable) | 46 mg | 13 mg |
| 2943 | (Coated, From Raw, Prepared Skinless, Coating Eaten) | 46 mg | 13 mg |
| 2944 | (Puerto Rican Style) | 46 mg | 13 mg |
| 2945 | (Rolled In Flour) | 46 mg | 13 mg |
| 2946 | 46 mg | 13 mg | |
| 2947 | (Cheddar Cheese, On Wheat Bread) | 46 mg | 13 mg |
| 2948 | (Cheddar Cheese, On Whole Wheat Bread) | 46 mg | 13 mg |
| 2949 | 46 mg | 13 mg | |
| 2950 | (Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 46 mg | 13 mg |
| 2951 | (With Egg & Onion, Mixture) | 46 mg | 13 mg |
| 2952 | (Potato, Made From Fresh) | 46 mg | 13 mg |
| 2953 | (No Sugar Added, Unspecified Flavor) | 46 mg | 13 mg |
| 2954 | 46 mg | 13 mg | |
| 2955 | (Made With Ground Beef, Tomato Sauce, Cheese, Taco Seasonings, & Corn Chips) | 46 mg | 13 mg |
| 2956 | (Loin, Meat Only, Bone-In) | 46 mg | 13 mg |
| 2957 | 46 mg | 13 mg | |
| 2958 | (Canned Or Bottled) | 46 mg | 13 mg |
| 2959 | (With Meat & Vegetables, Thick Crust, Prepared From Frozen) | 46 mg | 13 mg |
| 2960 | (Pan Crust) | 46 mg | 13 mg |
| 2961 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture) | 46 mg | 13 mg |
| 2962 | (Pastry Filled With Potato) | 46 mg | 13 mg |
| 2963 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 46 mg | 13 mg |
| 2964 | (Luncheon Meat) | 46 mg | 13 mg |
| 2965 | (With Lettuce & Tomato) | 46 mg | 13 mg |
| 2966 | (Flavored) | 46 mg | 13 mg |
| 2967 | (With Beef, Cheese & Lettuce, Hard Shell) | 46 mg | 13 mg |
| 2968 | (With Beef, Cheese & Lettuce) | 46 mg | 13 mg |
| 2969 | (From Fast Food) | 46 mg | 13 mg |
| 2970 | (Corn) | 46 mg | 13 mg |
| 2971 | (With Cheese, Made From Reduced Fat Packaged Mix) | 46 mg | 13 mg |
| 2972 | (On Multigrain Bun, Frankfurter Or Hot Dog Sandwich) | 46 mg | 13 mg |
| 2973 | (On Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 46 mg | 13 mg |
| 2974 | (With Mayonnaise Or Salad Dressing, Tomato And/Or Catsup, On Bun) | 45 mg | 12.8 mg |
| 2975 | (Supreme Topping, Thin Crispy Crust) | 45 mg | 12.8 mg |
| 2976 | (Coated, Made With Fat) | 45 mg | 12.8 mg |
| 2977 | (Made With Oil) | 45 mg | 12.8 mg |
| 2978 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 45 mg | 12.8 mg |
| 2979 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 45 mg | 12.8 mg |
| 2980 | (With Vegetable, Diet Frozen Meal) | 45 mg | 12.8 mg |
| 2981 | 45 mg | 12.8 mg | |
| 2982 | (85% Lean Meat / 15% Fat) | 45 mg | 12.8 mg |
| 2983 | (Dry) | 45 mg | 12.8 mg |
| 2984 | (Not Further Specified) | 45 mg | 12.8 mg |
| 2985 | 45 mg | 12.8 mg | |
| 2986 | (With Butter, Cheddar Cheese, On White Bread) | 45 mg | 12.8 mg |
| 2987 | 45 mg | 12.8 mg | |
| 2988 | (Skin Eaten) | 45 mg | 12.8 mg |
| 2989 | (La Moderna Rikis Cream Crackers) | 45 mg | 12.8 mg |
| 2990 | (Chocolate, Raised Or Yeast) | 45 mg | 12.8 mg |
| 2991 | (Fish) | 45 mg | 12.8 mg |
| 2992 | (With Cheese, Made With Cooking Spray) | 45 mg | 12.8 mg |
| 2993 | (With Cheese, Made With Margarine) | 45 mg | 12.8 mg |
| 2994 | (With Meat, Made Without Fat) | 45 mg | 12.8 mg |
| 2995 | (Alaska Native) | 45 mg | 12.8 mg |
| 2996 | (Coated) | 45 mg | 12.8 mg |
| 2997 | (Coated) | 45 mg | 12.8 mg |
| 2998 | (Meat & Fat Eaten) | 45 mg | 12.8 mg |
| 2999 | (Unspecified If Fat Eaten) | 45 mg | 12.8 mg |
| 3000 | (Coated) | 45 mg | 12.8 mg |
List of foods (3001 - 4000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 3001 | (Cereals Ready-To-Eat) | 45 mg | 12.8 mg |
| 3002 | (Cheddar Cheese, On White Bread) | 45 mg | 12.8 mg |
| 3003 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 45 mg | 12.8 mg |
| 3004 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 45 mg | 12.8 mg |
| 3005 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 45 mg | 12.8 mg |
| 3006 | 45 mg | 12.8 mg | |
| 3007 | (Croissant Pockets, Frozen) | 45 mg | 12.8 mg |
| 3008 | 45 mg | 12.8 mg | |
| 3009 | (Broth-Based) | 45 mg | 12.8 mg |
| 3010 | 45 mg | 12.8 mg | |
| 3011 | (Not Further Specified) | 45 mg | 12.8 mg |
| 3012 | (75% Lean Meat / 25% Fat) | 45 mg | 12.8 mg |
| 3013 | (90% Lean Meat / 10% Fat) | 45 mg | 12.8 mg |
| 3014 | (Original Crust) | 45 mg | 12.8 mg |
| 3015 | (With Extra Meat & Extra Vegetables, Thick Crust) | 45 mg | 12.8 mg |
| 3016 | (Hand-Tossed Crust) | 45 mg | 12.8 mg |
| 3017 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 45 mg | 12.8 mg |
| 3018 | (With Added Solution, Dark Meat, Meat Only) | 45 mg | 12.8 mg |
| 3019 | 45 mg | 12.8 mg | |
| 3020 | (Ready-To-Eat, Topped With Meat) | 45 mg | 12.8 mg |
| 3021 | (Topped With Meat, Made From Frozen) | 45 mg | 12.8 mg |
| 3022 | (Raw Ground Beef & Egg) | 45 mg | 12.8 mg |
| 3023 | 45 mg | 12.8 mg | |
| 3024 | 45 mg | 12.8 mg | |
| 3025 | (With Cheese, On Bun) | 45 mg | 12.8 mg |
| 3026 | (Lowfat) | 45 mg | 12.8 mg |
| 3027 | (Unspecified Part, Coated, Made With Fat, Prepared Skinless, Coating Eaten) | 44 mg | 12.5 mg |
| 3028 | (Coated, Coating Eaten, Prepared Skinless, Made With Unspecified Type Of Fat) | 44 mg | 12.5 mg |
| 3029 | (Coated, Prepared Skinless, Made With Oil, Coating Eaten) | 44 mg | 12.5 mg |
| 3030 | (Made With Fat, Coated, Prepared Skinless, Unspecified If Coating Eaten) | 44 mg | 12.5 mg |
| 3031 | (Stuffed With Bacon & Cheese, Peel Eaten) | 44 mg | 12.5 mg |
| 3032 | (Lebanon) | 44 mg | 12.5 mg |
| 3033 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 44 mg | 12.5 mg |
| 3034 | (With Cheese, Meatless) | 44 mg | 12.5 mg |
| 3035 | (Meatless) | 44 mg | 12.5 mg |
| 3036 | (Mexican Restaurant) | 44 mg | 12.5 mg |
| 3037 | (Unspecified Cooking Method) | 44 mg | 12.5 mg |
| 3038 | (From Kid's Menu) | 44 mg | 12.5 mg |
| 3039 | (Cake Type, Powdered Sugar) | 44 mg | 12.5 mg |
| 3040 | (With Chicken Or Turkey & Vegetables) | 44 mg | 12.5 mg |
| 3041 | (With Cheese & Dark-Green Vegetables, Made With Fat) | 44 mg | 12.5 mg |
| 3042 | (With Cheese & Dark-Green Vegetables, Unspecified If Cooking Fat Added) | 44 mg | 12.5 mg |
| 3043 | (With Cheese & Tomatoes, Made With Fat) | 44 mg | 12.5 mg |
| 3044 | (With Cheese & Tomatoes, Unspecified If Cooking Fat Added) | 44 mg | 12.5 mg |
| 3045 | (With Cheese & Vegetables Other Than Dark Green And/Or Tomatoes, Made With Fat) | 44 mg | 12.5 mg |
| 3046 | (With Cheese & Vegetables Other Than Dark Green And/Or Tomatoes, Unspecified If Cooking Fat Added) | 44 mg | 12.5 mg |
| 3047 | (With Cheese, Meat, & Dark-Green Vegetables, Made Without Fat) | 44 mg | 12.5 mg |
| 3048 | (With Cheese, Meat, & Tomatoes, Made Without Fat) | 44 mg | 12.5 mg |
| 3049 | (With Cheese, Meat, & Vegetables Other Than Dark-Green And/Or Tomatoes, Made Without Fat) | 44 mg | 12.5 mg |
| 3050 | (With Cheese, Tomatoes, & Dark-Green Vegetables, Made With Fat) | 44 mg | 12.5 mg |
| 3051 | (With Cheese, Tomatoes, & Dark-Green Vegetables, Unspecified If Cooking Fat Added) | 44 mg | 12.5 mg |
| 3052 | 44 mg | 12.5 mg | |
| 3053 | (Made With Shortening, No Coating, Skin Eaten) | 44 mg | 12.5 mg |
| 3054 | (No Coating, Skin Eaten, Made With Butter) | 44 mg | 12.5 mg |
| 3055 | (Frozen Meal) | 44 mg | 12.5 mg |
| 3056 | (Coated) | 44 mg | 12.5 mg |
| 3057 | (Coated, Made With Margarine) | 44 mg | 12.5 mg |
| 3058 | (Wing, Meat Only, Skin & Breading Removed) | 44 mg | 12.5 mg |
| 3059 | (Beef) | 44 mg | 12.5 mg |
| 3060 | (Pastry Filled With Meat) | 44 mg | 12.5 mg |
| 3061 | 44 mg | 12.5 mg | |
| 3062 | (Lowfat) | 44 mg | 12.5 mg |
| 3063 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture) | 44 mg | 12.5 mg |
| 3064 | (With Onions, Dill Pickles & Barbecue Sauce, On White Roll) | 44 mg | 12.5 mg |
| 3065 | (Pasteles De Masa) | 44 mg | 12.5 mg |
| 3066 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 44 mg | 12.5 mg |
| 3067 | (Loin, Meat & Fat) | 44 mg | 12.5 mg |
| 3068 | (Australian Imported, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 44 mg | 12.5 mg |
| 3069 | 44 mg | 12.5 mg | |
| 3070 | (Mollusks, Mixed Species) | 44 mg | 12.5 mg |
| 3071 | (Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 44 mg | 12.5 mg |
| 3072 | (Retail Parts, Meat & Skin) | 44 mg | 12.5 mg |
| 3073 | (With Cheese Sauce Mixture) | 44 mg | 12.5 mg |
| 3074 | (With Icing Or Filling, Cookie) | 44 mg | 12.5 mg |
| 3075 | (Tuna On White Bread With Lettuce & Tomato) | 44 mg | 12.5 mg |
| 3076 | (Flour) | 44 mg | 12.5 mg |
| 3077 | (With Cheese, Lettuce & Tomato) | 44 mg | 12.5 mg |
| 3078 | (With Lettuce & Tomato) | 44 mg | 12.5 mg |
| 3079 | (With Cream Sauce & Meat, Restaurant) | 44 mg | 12.5 mg |
| 3080 | (From Pre-Cooked) | 43 mg | 12.2 mg |
| 3081 | (Made With Fat) | 43 mg | 12.2 mg |
| 3082 | (Made With Cooking Spray) | 43 mg | 12.2 mg |
| 3083 | (Made With Margarine) | 43 mg | 12.2 mg |
| 3084 | 43 mg | 12.2 mg | |
| 3085 | (Made With Fat) | 43 mg | 12.2 mg |
| 3086 | (Unspecified If Cooking Fat Added) | 43 mg | 12.2 mg |
| 3087 | (Rotisserie, Meat & Skin, Chicken) | 43 mg | 12.2 mg |
| 3088 | (Bacalao A La Vizcaina, Puerto Rican Style) | 43 mg | 12.2 mg |
| 3089 | (Breaded Or Floured, Only Meat Eaten) | 43 mg | 12.2 mg |
| 3090 | (With Condiments, 1 Medium Patty, On Wheat Bun) | 43 mg | 12.2 mg |
| 3091 | (With Condiments, 1 Medium Patty, On White Bun) | 43 mg | 12.2 mg |
| 3092 | (With Condiments, 1 Medium Patty, On Whole Wheat Bun) | 43 mg | 12.2 mg |
| 3093 | (With Condiments, 1 Small Patty, On White Bun) | 43 mg | 12.2 mg |
| 3094 | (With Bacon & Cheese, Breaded, Fried, No Dressing, Chicken And/Or Turkey, Bacon, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables) | 43 mg | 12.2 mg |
| 3095 | (Skin Eaten, Unspecified Cooking Method) | 43 mg | 12.2 mg |
| 3096 | (From Precooked) | 43 mg | 12.2 mg |
| 3097 | 43 mg | 12.2 mg | |
| 3098 | (96% Lean / 4% Fat, Crumbles) | 43 mg | 12.2 mg |
| 3099 | (Fried, Battered Or Breaded) | 43 mg | 12.2 mg |
| 3100 | (2 Medium Patties, On Wheat Bun) | 43 mg | 12.2 mg |
| 3101 | (2 Medium Patties, On White Bun) | 43 mg | 12.2 mg |
| 3102 | (Plain, 2 Medium Patties, On Bun, From Fast Food / Restaurant) | 43 mg | 12.2 mg |
| 3103 | (Mollusks) | 43 mg | 12.2 mg |
| 3104 | (Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 43 mg | 12.2 mg |
| 3105 | (Unspecified Type Of Fat, Unspecified Type Of Fat) | 43 mg | 12.2 mg |
| 3106 | (Only Meat Eaten) | 43 mg | 12.2 mg |
| 3107 | (Coated, Skin / Coating Not Eaten, From Fast Food / Restaurant) | 43 mg | 12.2 mg |
| 3108 | (No Coating, Skin Eaten, Made Without Fat) | 43 mg | 12.2 mg |
| 3109 | (Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 43 mg | 12.2 mg |
| 3110 | (Unspecified Type Of Fat, Unspecified Type Of Fat) | 43 mg | 12.2 mg |
| 3111 | (Glazed, Barbecue Flavored) | 43 mg | 12.2 mg |
| 3112 | (Lemon Wafer) | 43 mg | 12.2 mg |
| 3113 | (Lemon Flavored) | 43 mg | 12.2 mg |
| 3114 | (Plain, No Filling) | 43 mg | 12.2 mg |
| 3115 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 43 mg | 12.2 mg |
| 3116 | (Beef Lip Off, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 43 mg | 12.2 mg |
| 3117 | (Dried, Seeds) | 43 mg | 12.2 mg |
| 3118 | (Ready-To-Heat) | 43 mg | 12.2 mg |
| 3119 | (High Protein, Ready-To-Drink, Not Further Specified) | 43 mg | 12.2 mg |
| 3120 | 43 mg | 12.2 mg | |
| 3121 | (Chinese Restaurant) | 43 mg | 12.2 mg |
| 3122 | (Not Further Specified) | 43 mg | 12.2 mg |
| 3123 | 43 mg | 12.2 mg | |
| 3124 | 43 mg | 12.2 mg | |
| 3125 | (Hand-Tossed Crust) | 43 mg | 12.2 mg |
| 3126 | (Excluding Potatoes) | 43 mg | 12.2 mg |
| 3127 | (Without Ham & Tomato Sauce) | 43 mg | 12.2 mg |
| 3128 | (Loin, Meat & Fat, Bone-In) | 43 mg | 12.2 mg |
| 3129 | 43 mg | 12.2 mg | |
| 3130 | (High Protein Shake, 3-2-1 Plan, Ready-To-Drink) | 43 mg | 12.2 mg |
| 3131 | (Meal Replacement, High Protein, Ready-To-Drink) | 43 mg | 12.2 mg |
| 3132 | (With Meat & Beans, From Fast Food) | 43 mg | 12.2 mg |
| 3133 | (Corn) | 43 mg | 12.2 mg |
| 3134 | 43 mg | 12.2 mg | |
| 3135 | (On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich) | 43 mg | 12.2 mg |
| 3136 | (Cheese Topping, Thick Crust, Pizza Chain, Fast Food) | 42 mg | 11.9 mg |
| 3137 | (Meat & Vegetable Topping, Regular Crust, Pizza Chain, Fast Food) | 42 mg | 11.9 mg |
| 3138 | 42 mg | 11.9 mg | |
| 3139 | (Coated, Made Without Fat) | 42 mg | 11.9 mg |
| 3140 | (Coated, Made With Oil) | 42 mg | 11.9 mg |
| 3141 | 42 mg | 11.9 mg | |
| 3142 | (Beef Rib, Grade: Choice, Bone-In, Meat Only, Trimmed To 0" Fat) | 42 mg | 11.9 mg |
| 3143 | (Loin, Meat Only, Bone-In) | 42 mg | 11.9 mg |
| 3144 | (Loin, Meat Only, Bone-In) | 42 mg | 11.9 mg |
| 3145 | (Regular, Cookies, Dry Mix) | 42 mg | 11.9 mg |
| 3146 | 42 mg | 11.9 mg | |
| 3147 | (1 Large Patty, On White Bun) | 42 mg | 11.9 mg |
| 3148 | (Plain, 1 Large Patty, On Bun, From Fast Food / Restaurant) | 42 mg | 11.9 mg |
| 3149 | (With Condiments, 1 Small Patty, On Wheat Bun) | 42 mg | 11.9 mg |
| 3150 | (With Condiments, 1 Small Patty, On Whole Wheat Bun) | 42 mg | 11.9 mg |
| 3151 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 42 mg | 11.9 mg |
| 3152 | (Skin Not Eaten) | 42 mg | 11.9 mg |
| 3153 | (85% - 89% Lean) | 42 mg | 11.9 mg |
| 3154 | (Unspecified Cooking Method) | 42 mg | 11.9 mg |
| 3155 | 42 mg | 11.9 mg | |
| 3156 | (Arepa; P.r. Arepita, Puerto Rican Style) | 42 mg | 11.9 mg |
| 3157 | (With Egg, Cheese, & Ham) | 42 mg | 11.9 mg |
| 3158 | (With Ham, Egg, & Cheese) | 42 mg | 11.9 mg |
| 3159 | (Cheese Base Other Than Cream Cheese) | 42 mg | 11.9 mg |
| 3160 | (2 Large Patties, On Wheat Bun) | 42 mg | 11.9 mg |
| 3161 | (2 Large Patties, On White Bun) | 42 mg | 11.9 mg |
| 3162 | (From Fast Food, 2 Large Patties) | 42 mg | 11.9 mg |
| 3163 | (With Tomato And/Or Catsup, On Bun, 2 Patties, 1/4 Lb Meat Each) | 42 mg | 11.9 mg |
| 3164 | (Queso Seco) | 42 mg | 11.9 mg |
| 3165 | (With Cheese, Meat, Tomatoes, & Dark-Green Vegetables, Made Without Fat) | 42 mg | 11.9 mg |
| 3166 | (Home-Prepared) | 42 mg | 11.9 mg |
| 3167 | 42 mg | 11.9 mg | |
| 3168 | (Made With Shortening, No Coating, Skin Eaten) | 42 mg | 11.9 mg |
| 3169 | (Made Without Fat, No Coating, Unspecified If Skin Eaten) | 42 mg | 11.9 mg |
| 3170 | (No Coating, Skin Eaten, Made With Butter) | 42 mg | 11.9 mg |
| 3171 | (No Coating, Skin Eaten, Made Without Fat) | 42 mg | 11.9 mg |
| 3172 | (Coated, Made With Oil) | 42 mg | 11.9 mg |
| 3173 | (Coated) | 42 mg | 11.9 mg |
| 3174 | (Coated, Made With Oil) | 42 mg | 11.9 mg |
| 3175 | (Rellenos De Papas, Puerto Rican Style) | 42 mg | 11.9 mg |
| 3176 | (With Meat) | 42 mg | 11.9 mg |
| 3177 | (Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 42 mg | 11.9 mg |
| 3178 | 42 mg | 11.9 mg | |
| 3179 | 42 mg | 11.9 mg | |
| 3180 | (Meatless) | 42 mg | 11.9 mg |
| 3181 | 42 mg | 11.9 mg | |
| 3182 | (85% Lean Meat / 15% Fat) | 42 mg | 11.9 mg |
| 3183 | (From Fast Food / Restaurant) | 42 mg | 11.9 mg |
| 3184 | (Original Crust) | 42 mg | 11.9 mg |
| 3185 | (Guava Pastries) | 42 mg | 11.9 mg |
| 3186 | 42 mg | 11.9 mg | |
| 3187 | (Cheese, From Restaurant Or Fast Food, Thick Crust) | 42 mg | 11.9 mg |
| 3188 | (Extra Cheese, Thick Crust) | 42 mg | 11.9 mg |
| 3189 | (With Extra Meat & Extra Vegetables, Regular Crust) | 42 mg | 11.9 mg |
| 3190 | (With Meat & Vegetables, Regular Crust) | 42 mg | 11.9 mg |
| 3191 | (With Meat & Vegetables, Unspecified Type Of Crust) | 42 mg | 11.9 mg |
| 3192 | (Ready-To-Eat-Packaged, Kettle Corn) | 42 mg | 11.9 mg |
| 3193 | 42 mg | 11.9 mg | |
| 3194 | (With Added Solution, Light Meat, From Whole, Meat & Skin) | 42 mg | 11.9 mg |
| 3195 | (Meat Only) | 42 mg | 11.9 mg |
| 3196 | (Skin Not Eaten) | 42 mg | 11.9 mg |
| 3197 | (Unspecified If Skin Eaten) | 42 mg | 11.9 mg |
| 3198 | 42 mg | 11.9 mg | |
| 3199 | (Skin Eaten) | 42 mg | 11.9 mg |
| 3200 | (Bacon, Lettuce, & Tomato On White Bread) | 42 mg | 11.9 mg |
| 3201 | (With Spread) | 42 mg | 11.9 mg |
| 3202 | (With Bacon, Lettuce & Tomato) | 42 mg | 11.9 mg |
| 3203 | (Crackers, Rye, Pumpernickel, White Flour) | 42 mg | 11.9 mg |
| 3204 | (Skin Eaten) | 42 mg | 11.9 mg |
| 3205 | (Regular) | 42 mg | 11.9 mg |
| 3206 | (High Fiber) | 42 mg | 11.9 mg |
| 3207 | (With Cream Sauce & Poultry, Restaurant) | 42 mg | 11.9 mg |
| 3208 | (With Cream Sauce, Meat, & Added Vegetables, Restaurant) | 42 mg | 11.9 mg |
| 3209 | (With Cream Sauce, Restaurant) | 42 mg | 11.9 mg |
| 3210 | (On Multigrain Bun, Frankfurter Or Hot Dog Sandwich) | 42 mg | 11.9 mg |
| 3211 | (With Rice, Filipino Dish) | 41 mg | 11.6 mg |
| 3212 | 41 mg | 11.6 mg | |
| 3213 | (Pasteurized Process, Vitamin D Fortified) | 41 mg | 11.6 mg |
| 3214 | (Coated, Skin / Coating Not Eaten) | 41 mg | 11.6 mg |
| 3215 | (Skin Not Eaten, From Fast Food / Restaurant) | 41 mg | 11.6 mg |
| 3216 | 41 mg | 11.6 mg | |
| 3217 | 41 mg | 11.6 mg | |
| 3218 | (Hard, Gluten Free) | 41 mg | 11.6 mg |
| 3219 | 41 mg | 11.6 mg | |
| 3220 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 41 mg | 11.6 mg |
| 3221 | 41 mg | 11.6 mg | |
| 3222 | (1 Large Patty, On Wheat Bun) | 41 mg | 11.6 mg |
| 3223 | (Plain, On Bun) | 41 mg | 11.6 mg |
| 3224 | (Single, Regular Patty, Plain) | 41 mg | 11.6 mg |
| 3225 | (With Condiments, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant) | 41 mg | 11.6 mg |
| 3226 | (With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, On Bun) | 41 mg | 11.6 mg |
| 3227 | (With Mayonnaise Or Salad Dressing, On Bun) | 41 mg | 11.6 mg |
| 3228 | (Skin Not Eaten, Grilled Without Sauce) | 41 mg | 11.6 mg |
| 3229 | (With Meat & Sour Cream) | 41 mg | 11.6 mg |
| 3230 | (With Dressing) | 41 mg | 11.6 mg |
| 3231 | (Devil's Food Or Fudge, Without Icing Or Filling) | 41 mg | 11.6 mg |
| 3232 | (Low Sugar Or Low Calorie, Candies) | 41 mg | 11.6 mg |
| 3233 | 41 mg | 11.6 mg | |
| 3234 | (Ice Cream Type, Frozen Novelties) | 41 mg | 11.6 mg |
| 3235 | 41 mg | 11.6 mg | |
| 3236 | (Gluten Free) | 41 mg | 11.6 mg |
| 3237 | (Gluten-Free, Multi-Seeded & Multigrain) | 41 mg | 11.6 mg |
| 3238 | (Snack Crackers, Gluten-Free) | 41 mg | 11.6 mg |
| 3239 | (With Spread, Sandwich Cubano) | 41 mg | 11.6 mg |
| 3240 | 41 mg | 11.6 mg | |
| 3241 | (Chocolate Covered) | 41 mg | 11.6 mg |
| 3242 | (Custard Or Cream Filled, Unspecified Icing) | 41 mg | 11.6 mg |
| 3243 | 41 mg | 11.6 mg | |
| 3244 | 41 mg | 11.6 mg | |
| 3245 | (With Chicken Or Turkey) | 41 mg | 11.6 mg |
| 3246 | (Coated, Skin / Coating Not Eaten, From Pre-Cooked) | 41 mg | 11.6 mg |
| 3247 | (Coated, Skin / Coating Not Eaten, From Raw) | 41 mg | 11.6 mg |
| 3248 | (Oven-Heated) | 41 mg | 11.6 mg |
| 3249 | (Flavored) | 41 mg | 11.6 mg |
| 3250 | (With Meat & Sour Cream) | 41 mg | 11.6 mg |
| 3251 | (Plain, 1 Medium Patty, On Whole Wheat Bun) | 41 mg | 11.6 mg |
| 3252 | 41 mg | 11.6 mg | |
| 3253 | (Without Icing Or Filling) | 41 mg | 11.6 mg |
| 3254 | 41 mg | 11.6 mg | |
| 3255 | (Without Icing Or Filling) | 41 mg | 11.6 mg |
| 3256 | (93% Lean, 7% Fat) | 41 mg | 11.6 mg |
| 3257 | (With Cream Sauce & Meat, Restaurant) | 41 mg | 11.6 mg |
| 3258 | (Ritz, Crackers) | 41 mg | 11.6 mg |
| 3259 | (Cheese, With Vegetables, Thin Crust) | 41 mg | 11.6 mg |
| 3260 | (Young) | 41 mg | 11.6 mg |
| 3261 | 41 mg | 11.6 mg | |
| 3262 | (From Restaurant) | 41 mg | 11.6 mg |
| 3263 | (Ponque, Puerto Rican Style) | 41 mg | 11.6 mg |
| 3264 | (Breaded, Par Fried, Heated In Oven) | 41 mg | 11.6 mg |
| 3265 | (Cheese) | 41 mg | 11.6 mg |
| 3266 | 41 mg | 11.6 mg | |
| 3267 | (Cereals Ready-To-Eat) | 41 mg | 11.6 mg |
| 3268 | (Meat & Skin, Chicken) | 41 mg | 11.6 mg |
| 3269 | (Fish) | 41 mg | 11.6 mg |
| 3270 | (Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 41 mg | 11.6 mg |
| 3271 | (Dark Meat, Meat & Skin) | 41 mg | 11.6 mg |
| 3272 | (With Added Solution, Retail Parts, Meat & Skin) | 41 mg | 11.6 mg |
| 3273 | (Boneless, Meat & Fat, Pork, Whole) | 41 mg | 11.6 mg |
| 3274 | (Boneless, Meat Only, Pork, Whole) | 41 mg | 11.6 mg |
| 3275 | (Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 41 mg | 11.6 mg |
| 3276 | (Skin Not Eaten) | 41 mg | 11.6 mg |
| 3277 | (Variety Meats & By-Products) | 41 mg | 11.6 mg |
| 3278 | (Light Or Dark Meat, Unspecified If Skin Eaten) | 41 mg | 11.6 mg |
| 3279 | 41 mg | 11.6 mg | |
| 3280 | 41 mg | 11.6 mg | |
| 3281 | (Made With Tomato, Cucumber, Oil, & Vinegar) | 41 mg | 11.6 mg |
| 3282 | (With Cheese, Lettuce, Tomato & Spread) | 41 mg | 11.6 mg |
| 3283 | (Indian Fried Dumpling) | 41 mg | 11.6 mg |
| 3284 | (Queso Blanco) | 41 mg | 11.6 mg |
| 3285 | (With Cream Sauce & Seafood, Restaurant) | 41 mg | 11.6 mg |
| 3286 | (Without Icing Or Filling) | 41 mg | 11.6 mg |
| 3287 | (With Noodles, Filipino Dish) | 40 mg | 11.3 mg |
| 3288 | 40 mg | 11.3 mg | |
| 3289 | (With Ham, Fish, Cheese, Vegetables) | 40 mg | 11.3 mg |
| 3290 | (Pepperoni Topping, Cheese Stuffed Crust) | 40 mg | 11.3 mg |
| 3291 | (Made With Oil) | 40 mg | 11.3 mg |
| 3292 | (Made With Butter) | 40 mg | 11.3 mg |
| 3293 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 40 mg | 11.3 mg |
| 3294 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3295 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3296 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 40 mg | 11.3 mg |
| 3297 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3298 | (Whole Ribs 6-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3299 | (Boneless, Loin, Meat Only) | 40 mg | 11.3 mg |
| 3300 | (93% Lean, 7% Fat, Patties) | 40 mg | 11.3 mg |
| 3301 | (Made With Coleslaw Dressing) | 40 mg | 11.3 mg |
| 3302 | (Chunky, Ready-To-Serve) | 40 mg | 11.3 mg |
| 3303 | (Cheese, Reduced Fat, Includes USDA Food Distr. Program) | 40 mg | 11.3 mg |
| 3304 | (Cheese, Reduced Fat) | 40 mg | 11.3 mg |
| 3305 | (Ritz, Crackers) | 40 mg | 11.3 mg |
| 3306 | (Plain, 1 Small Patty, On Bun, From Fast Food / Restaurant) | 40 mg | 11.3 mg |
| 3307 | (Plain, 1 Small Patty, On White Bun) | 40 mg | 11.3 mg |
| 3308 | (With Mayonnaise Or Salad Dressing, & Mushrooms, 1/3 Lb Meat, On Bun) | 40 mg | 11.3 mg |
| 3309 | (Dry) | 40 mg | 11.3 mg |
| 3310 | (Chicken And/Or Turkey, Lettuce, Tomatoes, & Cheese, Breaded, Fried, No Dressing) | 40 mg | 11.3 mg |
| 3311 | (Unspecified Cooking Method) | 40 mg | 11.3 mg |
| 3312 | (Without Icing Or Topping) | 40 mg | 11.3 mg |
| 3313 | (Made With Italian Dressing) | 40 mg | 11.3 mg |
| 3314 | (With Cheese, Made With Butter) | 40 mg | 11.3 mg |
| 3315 | (With Meat, Tomatoes, & Dark-Green Vegetables, Made Without Fat) | 40 mg | 11.3 mg |
| 3316 | (Made With Light Mayonnaise-Type Salad Dressing) | 40 mg | 11.3 mg |
| 3317 | (Made With Light Mayonnaise) | 40 mg | 11.3 mg |
| 3318 | 40 mg | 11.3 mg | |
| 3319 | (Meat Only, Chicken) | 40 mg | 11.3 mg |
| 3320 | (Meat Only, Chicken) | 40 mg | 11.3 mg |
| 3321 | (Meat Only, Chicken) | 40 mg | 11.3 mg |
| 3322 | (Flavors Other Than Chocolate) | 40 mg | 11.3 mg |
| 3323 | (Egg, Cheese, & Bacon) | 40 mg | 11.3 mg |
| 3324 | (With Lettuce, Cheese, & Ranch Sauce) | 40 mg | 11.3 mg |
| 3325 | (Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3326 | (Beef Lip Off, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 40 mg | 11.3 mg |
| 3327 | (Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3328 | (Beef Loin, Grade: Choice, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3329 | (Plain, 1 Small Patty, On Whole Wheat Bun) | 40 mg | 11.3 mg |
| 3330 | (Mature, Fluid, For Reference Only) | 40 mg | 11.3 mg |
| 3331 | (Reduced Calorie, Salad Dressing) | 40 mg | 11.3 mg |
| 3332 | 40 mg | 11.3 mg | |
| 3333 | (Thigh, Skin & Breading Removed, Meat Only) | 40 mg | 11.3 mg |
| 3334 | 40 mg | 11.3 mg | |
| 3335 | (Chinese Restaurant) | 40 mg | 11.3 mg |
| 3336 | (Reduced Calorie, About 20% Fat, Tub, Salted) | 40 mg | 11.3 mg |
| 3337 | (With Salt, Vegetable Oil Spread, 20% Fat) | 40 mg | 11.3 mg |
| 3338 | (Without Salt, Vegetable Oil Spread, 20% Fat) | 40 mg | 11.3 mg |
| 3339 | (Grilled) | 40 mg | 11.3 mg |
| 3340 | (Reduced Fat) | 40 mg | 11.3 mg |
| 3341 | (Blend, Reduced Fat) | 40 mg | 11.3 mg |
| 3342 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3343 | (Cheese, With Fruit, Thin Crust) | 40 mg | 11.3 mg |
| 3344 | (With Meat Other Than Pepperoni, Thin Crust, Made From Frozen) | 40 mg | 11.3 mg |
| 3345 | (Made From Frozen) | 40 mg | 11.3 mg |
| 3346 | (Excluding Carrots, Broccoli, & Dark- Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 40 mg | 11.3 mg |
| 3347 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 40 mg | 11.3 mg |
| 3348 | (Dry, Powder) | 40 mg | 11.3 mg |
| 3349 | (Made With Mayonnaise) | 40 mg | 11.3 mg |
| 3350 | (From Restaurant) | 40 mg | 11.3 mg |
| 3351 | (With Vegetables & Chicken) | 40 mg | 11.3 mg |
| 3352 | 40 mg | 11.3 mg | |
| 3353 | (Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3354 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3355 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3356 | (Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3357 | (Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3358 | (Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3359 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 40 mg | 11.3 mg |
| 3360 | (Meat & Skin) | 40 mg | 11.3 mg |
| 3361 | (Meat Only, Composite Of Trimmed Retail Cuts, Loin & Shoulder Blade) | 40 mg | 11.3 mg |
| 3362 | (Meat Only, Leg, Ham, Whole) | 40 mg | 11.3 mg |
| 3363 | (Meat Only, Whole) | 40 mg | 11.3 mg |
| 3364 | (Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 40 mg | 11.3 mg |
| 3365 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 40 mg | 11.3 mg |
| 3366 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 40 mg | 11.3 mg |
| 3367 | (Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3368 | (Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3369 | (New Zealand Imported) | 40 mg | 11.3 mg |
| 3370 | 40 mg | 11.3 mg | |
| 3371 | (Meat Only, Chicken) | 40 mg | 11.3 mg |
| 3372 | (Loin, Meat Only, Bone-In) | 40 mg | 11.3 mg |
| 3373 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 40 mg | 11.3 mg |
| 3374 | (Meat Only) | 40 mg | 11.3 mg |
| 3375 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3376 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3377 | (Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3378 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 40 mg | 11.3 mg |
| 3379 | (Beef & Turkey, Pork, Lite) | 40 mg | 11.3 mg |
| 3380 | (Skinless) | 40 mg | 11.3 mg |
| 3381 | (Meat Only, Chicken) | 40 mg | 11.3 mg |
| 3382 | (Meat Only, Chicken) | 40 mg | 11.3 mg |
| 3383 | (Meat Only, Chicken) | 40 mg | 11.3 mg |
| 3384 | (Skin Not Eaten) | 40 mg | 11.3 mg |
| 3385 | (Cabrito En Fricase, Chilindron De Chivo, Puerto Rican Style) | 40 mg | 11.3 mg |
| 3386 | (Repollo Relleno Con Carne, Puerto Rican Style) | 40 mg | 11.3 mg |
| 3387 | 40 mg | 11.3 mg | |
| 3388 | (Ready-To-Heat) | 40 mg | 11.3 mg |
| 3389 | (Boneless, Meat & Fat, Pork, Whole, Ham With Water Added) | 40 mg | 11.3 mg |
| 3390 | 40 mg | 11.3 mg | |
| 3391 | (Not Further Specified) | 40 mg | 11.3 mg |
| 3392 | (No Cheese) | 40 mg | 11.3 mg |
| 3393 | (With Cream Sauce, Poultry, & Added Vegetables, Restaurant) | 40 mg | 11.3 mg |
| 3394 | (With Dressing) | 39 mg | 11.1 mg |
| 3395 | (From Kid's Menu) | 39 mg | 11.1 mg |
| 3396 | (Coated, Skin / Coating Not Eaten, Unspecified Part) | 39 mg | 11.1 mg |
| 3397 | (Skin Eaten, From Pre-Cooked) | 39 mg | 11.1 mg |
| 3398 | (Coated, Made With Margarine) | 39 mg | 11.1 mg |
| 3399 | (Rotisserie, Meat & Skin, Chicken) | 39 mg | 11.1 mg |
| 3400 | (With Soy-Based Sauce, Mixture) | 39 mg | 11.1 mg |
| 3401 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 39 mg | 11.1 mg |
| 3402 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat) | 39 mg | 11.1 mg |
| 3403 | 39 mg | 11.1 mg | |
| 3404 | (With Condiments, 1 Small Patty, On Bun) | 39 mg | 11.1 mg |
| 3405 | (With Condiments, 2 Small Patties, On Bun) | 39 mg | 11.1 mg |
| 3406 | 39 mg | 11.1 mg | |
| 3407 | 39 mg | 11.1 mg | |
| 3408 | (Mexican Restaurant) | 39 mg | 11.1 mg |
| 3409 | (Plain, 1 Small Patty, On Wheat Bun) | 39 mg | 11.1 mg |
| 3410 | (Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 39 mg | 11.1 mg |
| 3411 | (Skin Eaten, Unspecified Cooking Method) | 39 mg | 11.1 mg |
| 3412 | (Australian Imported, Whole, Meat Only, Trimmed To 1/8" Fat, Arm & Blade) | 39 mg | 11.1 mg |
| 3413 | (For Fast Food Sandwiches) | 39 mg | 11.1 mg |
| 3414 | (Made With Fat) | 39 mg | 11.1 mg |
| 3415 | (Unspecified If Cooking Fat Added) | 39 mg | 11.1 mg |
| 3416 | 39 mg | 11.1 mg | |
| 3417 | (On Bun) | 39 mg | 11.1 mg |
| 3418 | (With Whole Wheat, Standard Snack-Type) | 39 mg | 11.1 mg |
| 3419 | (Ultimate Deep Dish Crust) | 39 mg | 11.1 mg |
| 3420 | (2 Small Patties, On Wheat Bun) | 39 mg | 11.1 mg |
| 3421 | (2 Small Patties, On White Bun) | 39 mg | 11.1 mg |
| 3422 | (Plain, 2 Small Patties, On Bun, From Fast Food / Restaurant) | 39 mg | 11.1 mg |
| 3423 | (Custard-Filled) | 39 mg | 11.1 mg |
| 3424 | (Not Further Specified) | 39 mg | 11.1 mg |
| 3425 | (With Cheese & Spread, On Bun) | 39 mg | 11.1 mg |
| 3426 | (Floured Or Breaded) | 39 mg | 11.1 mg |
| 3427 | (Coated, Skin / Coating Not Eaten, Unspecified Part) | 39 mg | 11.1 mg |
| 3428 | (Coated, From Raw, Prepared Skinless, Coating Eaten) | 39 mg | 11.1 mg |
| 3429 | (With Cheese, On White Bun) | 39 mg | 11.1 mg |
| 3430 | (Breaded Or Floured, Meat & Fat Eaten) | 39 mg | 11.1 mg |
| 3431 | (Breaded Or Floured, Unspecified If Fat Eaten) | 39 mg | 11.1 mg |
| 3432 | (Coated, Made With Margarine) | 39 mg | 11.1 mg |
| 3433 | (Unspecified Cooking Method) | 39 mg | 11.1 mg |
| 3434 | (Ready-To-Heat) | 39 mg | 11.1 mg |
| 3435 | 39 mg | 11.1 mg | |
| 3436 | (Chocolate Wafer) | 39 mg | 11.1 mg |
| 3437 | (Milk Chocolate) | 39 mg | 11.1 mg |
| 3438 | (Beef Loin, Grade: All, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 39 mg | 11.1 mg |
| 3439 | (Mixture) | 39 mg | 11.1 mg |
| 3440 | 39 mg | 11.1 mg | |
| 3441 | (Low Calorie) | 39 mg | 11.1 mg |
| 3442 | (Mu Shi, Without Chinese Pancake) | 39 mg | 11.1 mg |
| 3443 | (Yogurt Based) | 39 mg | 11.1 mg |
| 3444 | (From Fast Food / Restaurant) | 39 mg | 11.1 mg |
| 3445 | (With Cream Sauce & Poultry, Restaurant) | 39 mg | 11.1 mg |
| 3446 | (With Cream Sauce, Meat, & Added Vegetables, Restaurant) | 39 mg | 11.1 mg |
| 3447 | (Restaurant) | 39 mg | 11.1 mg |
| 3448 | (With Vegetables & Meat) | 39 mg | 11.1 mg |
| 3449 | 39 mg | 11.1 mg | |
| 3450 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 39 mg | 11.1 mg |
| 3451 | (Retail Parts, Meat & Skin) | 39 mg | 11.1 mg |
| 3452 | (Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat & Fat) | 39 mg | 11.1 mg |
| 3453 | (Meat Only, Leg, Ham, Shank Half) | 39 mg | 11.1 mg |
| 3454 | (Skin Eaten) | 39 mg | 11.1 mg |
| 3455 | (Mixture) | 39 mg | 11.1 mg |
| 3456 | 39 mg | 11.1 mg | |
| 3457 | (Milk Chocolate Peanut, Formulated Bar) | 39 mg | 11.1 mg |
| 3458 | 39 mg | 11.1 mg | |
| 3459 | (Yogurt Based) | 39 mg | 11.1 mg |
| 3460 | 39 mg | 11.1 mg | |
| 3461 | 39 mg | 11.1 mg | |
| 3462 | (With Cream Sauce, & Added Vegetables, Restaurant) | 39 mg | 11.1 mg |
| 3463 | (With Cream Sauce, Seafood, & Added Vegetables, Restaurant) | 39 mg | 11.1 mg |
| 3464 | (90% Lean Meat / 10% Fat) | 38 mg | 10.8 mg |
| 3465 | (Made Without Fat) | 38 mg | 10.8 mg |
| 3466 | (Coated, Drumstick & Thigh, Made Without Fat, Skin/Coating Eaten, Prepared With Skin) | 38 mg | 10.8 mg |
| 3467 | (Coated, Drumstick & Thigh, Made Without Fat, Unspecified If Skin/Coating Eaten, Prepared With Skin) | 38 mg | 10.8 mg |
| 3468 | (Beef Rib, Grade: All, Bone-In, Meat Only, Trimmed To 0" Fat) | 38 mg | 10.8 mg |
| 3469 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 38 mg | 10.8 mg |
| 3470 | (Whole, Boneless, Meat Only) | 38 mg | 10.8 mg |
| 3471 | (With Condiments, 1 Small Patty, On Bun) | 38 mg | 10.8 mg |
| 3472 | (With Butter, American Cheese, On Wheat Bread) | 38 mg | 10.8 mg |
| 3473 | (With Butter, American Cheese, On Whole Wheat Bread) | 38 mg | 10.8 mg |
| 3474 | (With Butter, On Wheat Bread, Reduced Fat Cheddar Cheese) | 38 mg | 10.8 mg |
| 3475 | (With Butter, On Whole Wheat Bread, Reduced Fat Cheddar Cheese) | 38 mg | 10.8 mg |
| 3476 | (Not Further Specified) | 38 mg | 10.8 mg |
| 3477 | (Plain, 1 Medium Patty, On Bun, From Fast Food / Restaurant) | 38 mg | 10.8 mg |
| 3478 | (Plain, 1 Medium Patty, On Wheat Bun) | 38 mg | 10.8 mg |
| 3479 | (Plain, 1 Medium Patty, On White Bun) | 38 mg | 10.8 mg |
| 3480 | (Plain, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant) | 38 mg | 10.8 mg |
| 3481 | (With Mayonnaise Or Salad Dressing, Tomato And/Or Catsup, 1/3 Lb Meat, On Bun) | 38 mg | 10.8 mg |
| 3482 | 38 mg | 10.8 mg | |
| 3483 | (Plain, On White Bread, Frankfurter Or Hot Dog Sandwich) | 38 mg | 10.8 mg |
| 3484 | (Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 38 mg | 10.8 mg |
| 3485 | (With Sauce, No Potatoes, Puerto Rican Style, Potatoes Reported Separately) | 38 mg | 10.8 mg |
| 3486 | (Filled With Meat & Cheese, Stuffed Chili Peppers) | 38 mg | 10.8 mg |
| 3487 | (Cake Type) | 38 mg | 10.8 mg |
| 3488 | (Raised Or Yeast) | 38 mg | 10.8 mg |
| 3489 | (Made From Frozen) | 38 mg | 10.8 mg |
| 3490 | (With Icing, Cake Type) | 38 mg | 10.8 mg |
| 3491 | (Made With Mayonnaise-Type Salad Dressing) | 38 mg | 10.8 mg |
| 3492 | (With Cheese & Meat, Made With Fat) | 38 mg | 10.8 mg |
| 3493 | (Omelet, Scrambled, Or Fried, With Cheese & Meat, Made With Fat) | 38 mg | 10.8 mg |
| 3494 | (Whole Grain, From Fast Food / Restaurant) | 38 mg | 10.8 mg |
| 3495 | (Cheese) | 38 mg | 10.8 mg |
| 3496 | (Puerto Rican Style) | 38 mg | 10.8 mg |
| 3497 | (With Cheese, On Wheat Bun) | 38 mg | 10.8 mg |
| 3498 | (Coated) | 38 mg | 10.8 mg |
| 3499 | (Coated) | 38 mg | 10.8 mg |
| 3500 | (Coated) | 38 mg | 10.8 mg |
| 3501 | (Made From Frozen) | 38 mg | 10.8 mg |
| 3502 | (With Chicken) | 38 mg | 10.8 mg |
| 3503 | (American Cheese, On Wheat Bread) | 38 mg | 10.8 mg |
| 3504 | (American Cheese, On Whole Wheat Bread) | 38 mg | 10.8 mg |
| 3505 | (Reduced Fat Cheddar Cheese, On Wheat Bread) | 38 mg | 10.8 mg |
| 3506 | (Reduced Fat Cheddar Cheese, On Whole Wheat Bread) | 38 mg | 10.8 mg |
| 3507 | (With Condiments, 1 Medium Patty, On Bun, From Fast Food / Restaurant) | 38 mg | 10.8 mg |
| 3508 | (With Condiments, Large, Single Patty) | 38 mg | 10.8 mg |
| 3509 | (With Tomato And/Or Catsup, 1/4 Lb Meat, On Bun) | 38 mg | 10.8 mg |
| 3510 | (Low Sodium) | 38 mg | 10.8 mg |
| 3511 | 38 mg | 10.8 mg | |
| 3512 | (Original Recipe, Breast, Skin & Breading Removed, Meat Only) | 38 mg | 10.8 mg |
| 3513 | 38 mg | 10.8 mg | |
| 3514 | (With Sauce Mixture, Unspecified Type Of Meat) | 38 mg | 10.8 mg |
| 3515 | (Cheese, Low Moisture, Part-Skim) | 38 mg | 10.8 mg |
| 3516 | (Cheese, Not Further Specified) | 38 mg | 10.8 mg |
| 3517 | (Cheese, Part Skim) | 38 mg | 10.8 mg |
| 3518 | 38 mg | 10.8 mg | |
| 3519 | (With Cream Sauce & Seafood, Restaurant) | 38 mg | 10.8 mg |
| 3520 | 38 mg | 10.8 mg | |
| 3521 | (Hamburger, Cheese, Sauce, On Whole Bun) | 38 mg | 10.8 mg |
| 3522 | (Queso Del Pais, Blanco) | 38 mg | 10.8 mg |
| 3523 | 38 mg | 10.8 mg | |
| 3524 | (Beef Rib, Grade: Choice, Bone-In, Meat Only, Trimmed To 0" Fat) | 38 mg | 10.8 mg |
| 3525 | (With Added Solution, Dark Meat, Meat & Skin) | 38 mg | 10.8 mg |
| 3526 | (Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 38 mg | 10.8 mg |
| 3527 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Rib, Meat Only) | 38 mg | 10.8 mg |
| 3528 | (From Restaurant) | 38 mg | 10.8 mg |
| 3529 | (Made With Animal Fat Or Meat Drippings) | 38 mg | 10.8 mg |
| 3530 | (Boneless, Loin, Meat Only) | 38 mg | 10.8 mg |
| 3531 | (Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 38 mg | 10.8 mg |
| 3532 | (Meat & Skin, With Added Solution) | 38 mg | 10.8 mg |
| 3533 | (Crackers) | 38 mg | 10.8 mg |
| 3534 | (Includes Oyster, Soda, Soup, Crackers) | 38 mg | 10.8 mg |
| 3535 | 38 mg | 10.8 mg | |
| 3536 | 38 mg | 10.8 mg | |
| 3537 | (Crackers, Low Sodium) | 38 mg | 10.8 mg |
| 3538 | (Crackers, Rye, Wheat, White Flour, Low Sodium) | 38 mg | 10.8 mg |
| 3539 | 38 mg | 10.8 mg | |
| 3540 | (On Bun) | 38 mg | 10.8 mg |
| 3541 | (Cookie) | 38 mg | 10.8 mg |
| 3542 | (Higher Fat) | 38 mg | 10.8 mg |
| 3543 | 38 mg | 10.8 mg | |
| 3544 | (Flavored, Wheat Thins) | 38 mg | 10.8 mg |
| 3545 | (Plain, Wheat Thins) | 38 mg | 10.8 mg |
| 3546 | (With Tomato-Based Sauce & Meat, Restaurant) | 38 mg | 10.8 mg |
| 3547 | 38 mg | 10.8 mg | |
| 3548 | (Flavored, Triscuit) | 38 mg | 10.8 mg |
| 3549 | (Plain, Triscuit) | 38 mg | 10.8 mg |
| 3550 | (Cheese Topping, Regular Crust, Pizza Chain, Fast Food) | 37 mg | 10.5 mg |
| 3551 | (Coated, Drumstick & Thigh, Skin / Coating Not Eaten) | 37 mg | 10.5 mg |
| 3552 | (Made From Fresh) | 37 mg | 10.5 mg |
| 3553 | (Rotisserie, Meat Only, Chicken) | 37 mg | 10.5 mg |
| 3554 | 37 mg | 10.5 mg | |
| 3555 | (Loin, Meat Only, Bone-In) | 37 mg | 10.5 mg |
| 3556 | (With Added Solution, Boneless, Loin, Meat Only) | 37 mg | 10.5 mg |
| 3557 | 37 mg | 10.5 mg | |
| 3558 | 37 mg | 10.5 mg | |
| 3559 | (Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich) | 37 mg | 10.5 mg |
| 3560 | (Fricase De Pollo, Puerto Rican Style) | 37 mg | 10.5 mg |
| 3561 | (Skin Not Eaten, Drumstick & Thigh, Grilled Without Sauce) | 37 mg | 10.5 mg |
| 3562 | (Made With Creamy Dressing) | 37 mg | 10.5 mg |
| 3563 | (Skin Not Eaten, Grilled With Sauce) | 37 mg | 10.5 mg |
| 3564 | (Unspecified If Skin Eaten, Unspecified Cooking Method) | 37 mg | 10.5 mg |
| 3565 | (With Lettuce & Spread) | 37 mg | 10.5 mg |
| 3566 | (With Cheese, Lettuce & Spread) | 37 mg | 10.5 mg |
| 3567 | (With Lettuce & Spread) | 37 mg | 10.5 mg |
| 3568 | (With Cheese, Corn Or Hominy, Quick, Made With Fat) | 37 mg | 10.5 mg |
| 3569 | (With Cheese, Regular, Corn Or Hominy, Made With Fat) | 37 mg | 10.5 mg |
| 3570 | 37 mg | 10.5 mg | |
| 3571 | (Unspecified If Skin Eaten) | 37 mg | 10.5 mg |
| 3572 | (Muscle Milk, Ready-To-Drink) | 37 mg | 10.5 mg |
| 3573 | (Chocolate Cream-Filled) | 37 mg | 10.5 mg |
| 3574 | (Northern Plains Indians) | 37 mg | 10.5 mg |
| 3575 | (Made With Cooking Spray) | 37 mg | 10.5 mg |
| 3576 | (Made With Margarine) | 37 mg | 10.5 mg |
| 3577 | (With Dark-Green Vegetables, Made With Fat) | 37 mg | 10.5 mg |
| 3578 | (With Dark-Green Vegetables, Unspecified If Cooking Fat Added) | 37 mg | 10.5 mg |
| 3579 | (With Potatoes And/Or Onions, Made With Fat) | 37 mg | 10.5 mg |
| 3580 | (With Potatoes And/Or Onions, Unspecified If Cooking Fat Added) | 37 mg | 10.5 mg |
| 3581 | (With Tomatoes & Dark-Green Vegetables, Made With Fat) | 37 mg | 10.5 mg |
| 3582 | (With Tomatoes & Dark-Green Vegetables, Unspecified If Cooking Fat Added) | 37 mg | 10.5 mg |
| 3583 | (With Tomatoes, Made With Fat) | 37 mg | 10.5 mg |
| 3584 | (With Tomatoes, Unspecified If Cooking Fat Added) | 37 mg | 10.5 mg |
| 3585 | (With Vegetables Other Than Dark Green And/Or Tomatoes, Made With Fat) | 37 mg | 10.5 mg |
| 3586 | (With Vegetables Other Than Dark Green And/Or Tomatoes, Unspecified If Cooking Fat Added) | 37 mg | 10.5 mg |
| 3587 | (School) | 37 mg | 10.5 mg |
| 3588 | (With Cheese, School) | 37 mg | 10.5 mg |
| 3589 | (Coated, Drumstick & Thigh, Skin / Coating Not Eaten) | 37 mg | 10.5 mg |
| 3590 | (Coated, Made With Butter) | 37 mg | 10.5 mg |
| 3591 | (Coated, Made With Cooking Spray) | 37 mg | 10.5 mg |
| 3592 | (Fried With Cooking Spray) | 37 mg | 10.5 mg |
| 3593 | (Fried With Margarine) | 37 mg | 10.5 mg |
| 3594 | (With Chicken & Sour Cream) | 37 mg | 10.5 mg |
| 3595 | (With Cheese, Lettuce, & Mayonnaise) | 37 mg | 10.5 mg |
| 3596 | 37 mg | 10.5 mg | |
| 3597 | 37 mg | 10.5 mg | |
| 3598 | (Single, Regular Patty, With Condiments) | 37 mg | 10.5 mg |
| 3599 | (With Condiments, 1 Medium Patty, On Wheat Bun) | 37 mg | 10.5 mg |
| 3600 | (With Condiments, 1 Medium Patty, On White Bun) | 37 mg | 10.5 mg |
| 3601 | (With Condiments, 1 Medium Patty, On Whole Wheat Bun) | 37 mg | 10.5 mg |
| 3602 | (With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant) | 37 mg | 10.5 mg |
| 3603 | (With Mayonnaise Or Salad Dressing, On Bun) | 37 mg | 10.5 mg |
| 3604 | (With Tomato And/Or Catsup, On Bun) | 37 mg | 10.5 mg |
| 3605 | (With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant) | 37 mg | 10.5 mg |
| 3606 | 37 mg | 10.5 mg | |
| 3607 | (Partially Hydrogenated Soy & Cottonseed, Principal Use As A Tortilla Shortening) | 37 mg | 10.5 mg |
| 3608 | (With Icing Or Filling) | 37 mg | 10.5 mg |
| 3609 | (From Kids' Menu, Family Style Restaurant) | 37 mg | 10.5 mg |
| 3610 | (With Cheese, From Restaurant) | 37 mg | 10.5 mg |
| 3611 | (Ready-To-Drink) | 37 mg | 10.5 mg |
| 3612 | (Made From Fresh) | 37 mg | 10.5 mg |
| 3613 | (Made From Frozen) | 37 mg | 10.5 mg |
| 3614 | (All Types, Salt Added In Processing, Home-Prepared) | 37 mg | 10.5 mg |
| 3615 | 37 mg | 10.5 mg | |
| 3616 | (Not Further Specified) | 37 mg | 10.5 mg |
| 3617 | (With Cream Sauce & Added Vegetables, Restaurant) | 37 mg | 10.5 mg |
| 3618 | (With Cream Sauce, Poultry, & Added Vegetables, Restaurant) | 37 mg | 10.5 mg |
| 3619 | (Meatless) | 37 mg | 10.5 mg |
| 3620 | (Cheese, From Restaurant Or Fast Food, Regular Crust) | 37 mg | 10.5 mg |
| 3621 | (Cheese, From Restaurant Or Fast Food, Unspecified Type Of Crust) | 37 mg | 10.5 mg |
| 3622 | (Cheese, With Fruit, Thick Crust) | 37 mg | 10.5 mg |
| 3623 | (Cheese, With Vegetables, Thick Crust) | 37 mg | 10.5 mg |
| 3624 | (Extra Cheese, Regular Crust) | 37 mg | 10.5 mg |
| 3625 | (Extra Cheese, Unspecified Type Of Crust) | 37 mg | 10.5 mg |
| 3626 | (With Cheese & Extra Vegetables, Thick Crust) | 37 mg | 10.5 mg |
| 3627 | (With Cheese & Extra Vegetables, Thin Crust) | 37 mg | 10.5 mg |
| 3628 | (Thin 'n Crispy Crust) | 37 mg | 10.5 mg |
| 3629 | (Ready-To-Eat Packaged, Low Sodium) | 37 mg | 10.5 mg |
| 3630 | (Ready-To-Eat Packaged, Unsalted) | 37 mg | 10.5 mg |
| 3631 | (School) | 37 mg | 10.5 mg |
| 3632 | (Chocolate) | 37 mg | 10.5 mg |
| 3633 | (Not Chocolate) | 37 mg | 10.5 mg |
| 3634 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 37 mg | 10.5 mg |
| 3635 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 37 mg | 10.5 mg |
| 3636 | 37 mg | 10.5 mg | |
| 3637 | (Meat Only, Shoulder, Blade) | 37 mg | 10.5 mg |
| 3638 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 37 mg | 10.5 mg |
| 3639 | (Beef, Grade: Choice, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 37 mg | 10.5 mg |
| 3640 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 37 mg | 10.5 mg |
| 3641 | (Boneless, Meat & Fat, Pork, Whole, Ham With Water Added) | 37 mg | 10.5 mg |
| 3642 | (Skin Eaten) | 37 mg | 10.5 mg |
| 3643 | (Unspecified If Skin Eaten) | 37 mg | 10.5 mg |
| 3644 | (Skin Not Eaten) | 37 mg | 10.5 mg |
| 3645 | (Unspecified If Skin Eaten) | 37 mg | 10.5 mg |
| 3646 | (Skin Not Eaten, Drumstick & Thigh) | 37 mg | 10.5 mg |
| 3647 | 37 mg | 10.5 mg | |
| 3648 | ( Partially Hydrogenated, All Purpose, Industrial) | 37 mg | 10.5 mg |
| 3649 | (Refined, For Woks & Light Frying, Industrial) | 37 mg | 10.5 mg |
| 3650 | (With Meat & Sour Cream) | 37 mg | 10.5 mg |
| 3651 | 37 mg | 10.5 mg | |
| 3652 | 37 mg | 10.5 mg | |
| 3653 | (Ready-To-Serve) | 37 mg | 10.5 mg |
| 3654 | (Meat- & Cheese-Filled, Tomato-Based Sauce) | 37 mg | 10.5 mg |
| 3655 | (Breaded) | 37 mg | 10.5 mg |
| 3656 | (Salchichas Guisadas, Puerto Rican Style) | 37 mg | 10.5 mg |
| 3657 | (With Condiments, 1 Small Patty, On Bun) | 37 mg | 10.5 mg |
| 3658 | (Unspecified If Deep Fried Or Oven Baked, Made From Frozen) | 37 mg | 10.5 mg |
| 3659 | (With Tomato-Based Sauce, Meat, & Added Vegetables, Restaurant) | 37 mg | 10.5 mg |
| 3660 | 37 mg | 10.5 mg | |
| 3661 | (Cassava Chips, Salted) | 37 mg | 10.5 mg |
| 3662 | (Pepperoni Topping, Rising Crust) | 36 mg | 10.2 mg |
| 3663 | (Made With Margarine) | 36 mg | 10.2 mg |
| 3664 | (Coated, Made With Fat) | 36 mg | 10.2 mg |
| 3665 | (From Fast Food / Restaurant, Unspecified Type) | 36 mg | 10.2 mg |
| 3666 | 36 mg | 10.2 mg | |
| 3667 | (From Fast Food / Restaurant) | 36 mg | 10.2 mg |
| 3668 | (Soft, Made From Frozen) | 36 mg | 10.2 mg |
| 3669 | (With Parmesan Cheese, Soft, Made From Frozen) | 36 mg | 10.2 mg |
| 3670 | 36 mg | 10.2 mg | |
| 3671 | (Australian Imported, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 36 mg | 10.2 mg |
| 3672 | 36 mg | 10.2 mg | |
| 3673 | 36 mg | 10.2 mg | |
| 3674 | (With Butter, American Cheese, On White Bread) | 36 mg | 10.2 mg |
| 3675 | (With Butter, On White Bread, Reduced Fat Cheddar Cheese) | 36 mg | 10.2 mg |
| 3676 | (With Mayonnaise, On Wheat Bread, Reduced Fat American Cheese) | 36 mg | 10.2 mg |
| 3677 | (With Mayonnaise, On Whole Wheat Bread, Reduced Fat American Cheese) | 36 mg | 10.2 mg |
| 3678 | (With Condiments, 1 Large Patty, On Bun, From Fast Food / Restaurant) | 36 mg | 10.2 mg |
| 3679 | (Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 36 mg | 10.2 mg |
| 3680 | (Plain, On White Bun, Frankfurter Or Hot Dog Sandwich) | 36 mg | 10.2 mg |
| 3681 | (Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich) | 36 mg | 10.2 mg |
| 3682 | (Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 36 mg | 10.2 mg |
| 3683 | (With Icing, Diet) | 36 mg | 10.2 mg |
| 3684 | (Reduced Fat) | 36 mg | 10.2 mg |
| 3685 | (With Creme Filling, Reduced Fat) | 36 mg | 10.2 mg |
| 3686 | (Ensalada De Bacalao, Puerto Rican Style) | 36 mg | 10.2 mg |
| 3687 | (Fish) | 36 mg | 10.2 mg |
| 3688 | (Mollusks, Mixed Species, Moist Heat) | 36 mg | 10.2 mg |
| 3689 | (Australian Imported) | 36 mg | 10.2 mg |
| 3690 | (Gamesa Sabrosas) | 36 mg | 10.2 mg |
| 3691 | (2 Patties, 1 Oz Each, Plain, On Miniature Bun) | 36 mg | 10.2 mg |
| 3692 | (With Mayonnaise Or Salad Dressing & Tomatoes, 2 Patties, On Bun) | 36 mg | 10.2 mg |
| 3693 | (With Mayonnaise Or Salad Dressing, On Bun, 2 Patties) | 36 mg | 10.2 mg |
| 3694 | (Fish) | 36 mg | 10.2 mg |
| 3695 | (With Cheese, Made Without Fat) | 36 mg | 10.2 mg |
| 3696 | (With Cheese, Meat, & Vegetables, Made With Fat) | 36 mg | 10.2 mg |
| 3697 | (With Meat, Made With Fat) | 36 mg | 10.2 mg |
| 3698 | (Omelet, Scrambled, Or Fried, With Cheese, Meat, & Vegetables, Made With Fat) | 36 mg | 10.2 mg |
| 3699 | (Omelet, Scrambled, Or Fried, With Meat, Made With Fat) | 36 mg | 10.2 mg |
| 3700 | (Plain, From Fast Food / Restaurant) | 36 mg | 10.2 mg |
| 3701 | (With Adhering Flesh) | 36 mg | 10.2 mg |
| 3702 | 36 mg | 10.2 mg | |
| 3703 | 36 mg | 10.2 mg | |
| 3704 | (American Cheese, On White Bread) | 36 mg | 10.2 mg |
| 3705 | (Reduced Fat Cheddar Cheese, On White Bread) | 36 mg | 10.2 mg |
| 3706 | (Beef Loin, Grade: Select, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 36 mg | 10.2 mg |
| 3707 | (Plain, Candies) | 36 mg | 10.2 mg |
| 3708 | (With Condiments, 1 Small Patty, On White Bun) | 36 mg | 10.2 mg |
| 3709 | (With Mayonnaise Or Salad Dressing, 1/4 Lb Meat, On Bun) | 36 mg | 10.2 mg |
| 3710 | (Boneless, Meat & Fat, Pork, Slice, Pan-Broil, Ham With Water Added) | 36 mg | 10.2 mg |
| 3711 | (Boneless, Meat & Fat, Pork, Slice, Pan-Broil) | 36 mg | 10.2 mg |
| 3712 | (From Fast Food / Restaurant) | 36 mg | 10.2 mg |
| 3713 | (Chocolate, No Sugar Added) | 36 mg | 10.2 mg |
| 3714 | (Made With Beef & Pork, With Tomato-Based Sauce) | 36 mg | 10.2 mg |
| 3715 | (Cheese, Low Moisture, Part-Skim, Shredded) | 36 mg | 10.2 mg |
| 3716 | (Not Further Specified) | 36 mg | 10.2 mg |
| 3717 | (With Cream Sauce, Seafood, & Added Vegetables, Restaurant) | 36 mg | 10.2 mg |
| 3718 | 36 mg | 10.2 mg | |
| 3719 | (Commercially Prepared) | 36 mg | 10.2 mg |
| 3720 | (Individual Size Or Tart) | 36 mg | 10.2 mg |
| 3721 | (From Fast Food / Restaurant) | 36 mg | 10.2 mg |
| 3722 | (With Meat & Fruit, Thin Crust) | 36 mg | 10.2 mg |
| 3723 | (With Meat Other Than Pepperoni, Medium Crust, Made From Frozen) | 36 mg | 10.2 mg |
| 3724 | 36 mg | 10.2 mg | |
| 3725 | (Plain, Ready-To-Eat Packaged) | 36 mg | 10.2 mg |
| 3726 | (Tofu, & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 36 mg | 10.2 mg |
| 3727 | (Cereals Ready-To-Eat) | 36 mg | 10.2 mg |
| 3728 | 36 mg | 10.2 mg | |
| 3729 | (Not Further Specified) | 36 mg | 10.2 mg |
| 3730 | (Mollusks, Mixed Species) | 36 mg | 10.2 mg |
| 3731 | (Loin, Meat Only) | 36 mg | 10.2 mg |
| 3732 | (Loin, Meat Only, Bone-In) | 36 mg | 10.2 mg |
| 3733 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 36 mg | 10.2 mg |
| 3734 | (Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 36 mg | 10.2 mg |
| 3735 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 36 mg | 10.2 mg |
| 3736 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat Only) | 36 mg | 10.2 mg |
| 3737 | (Light & Dark Meat, Skin Eaten) | 36 mg | 10.2 mg |
| 3738 | (Light & Dark Meat, Unspecified If Skin Eaten) | 36 mg | 10.2 mg |
| 3739 | (Chocolate, With Icing Or Filling, Reduced Fat & Calories) | 36 mg | 10.2 mg |
| 3740 | (With Added Fiber, Creme-Filled, Low-Fat, Chocolate With Frosting) | 36 mg | 10.2 mg |
| 3741 | (From Fast Food) | 36 mg | 10.2 mg |
| 3742 | (Drumstick & Thigh, Unspecified If Skin Eaten) | 36 mg | 10.2 mg |
| 3743 | (With Beef, Cheese & Lettuce, Soft) | 36 mg | 10.2 mg |
| 3744 | (With Beef, Cheese & Lettuce) | 36 mg | 10.2 mg |
| 3745 | (Frituras De Yautia, Puerto Rican Style) | 36 mg | 10.2 mg |
| 3746 | 36 mg | 10.2 mg | |
| 3747 | (Boneless, Meat & Fat, Spiral Slice, Pork) | 36 mg | 10.2 mg |
| 3748 | (With Tomato-Based Sauce & Poultry, Restaurant) | 36 mg | 10.2 mg |
| 3749 | (Filled With Broiled Chicken Strips, Cheese, Lettuce, & Spread) | 36 mg | 10.2 mg |
| 3750 | (Made With Cooking Spray) | 35 mg | 9.9 mg |
| 3751 | (Breaded Or Floured, Meat & Fat Eaten) | 35 mg | 9.9 mg |
| 3752 | (Coated, Coating Not Eaten, Prepared Skinless, Made With Unspecified Type Of Fat) | 35 mg | 9.9 mg |
| 3753 | (Coated, Made With Oil, Prepared Skinless, Coating Not Eaten) | 35 mg | 9.9 mg |
| 3754 | (Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten) | 35 mg | 9.9 mg |
| 3755 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat) | 35 mg | 9.9 mg |
| 3756 | (Boneless, Loin, Meat & Fat) | 35 mg | 9.9 mg |
| 3757 | (With Condiments, 1 Small Patty, On Bun) | 35 mg | 9.9 mg |
| 3758 | (With Meat, Beans, & Sour Cream, From Fast Food) | 35 mg | 9.9 mg |
| 3759 | 35 mg | 9.9 mg | |
| 3760 | (With Dressing) | 35 mg | 9.9 mg |
| 3761 | (Condensed) | 35 mg | 9.9 mg |
| 3762 | 35 mg | 9.9 mg | |
| 3763 | (Cheddar Cheese, No Spread, On Wheat Bread) | 35 mg | 9.9 mg |
| 3764 | (Cheddar Cheese, No Spread, On Whole Wheat Bread) | 35 mg | 9.9 mg |
| 3765 | (Drumstick & Thigh, Skin Eaten, Unspecified Cooking Method) | 35 mg | 9.9 mg |
| 3766 | (Made With Pork) | 35 mg | 9.9 mg |
| 3767 | 35 mg | 9.9 mg | |
| 3768 | (Light) | 35 mg | 9.9 mg |
| 3769 | (Made With Oil) | 35 mg | 9.9 mg |
| 3770 | (Australian Imported, External Fat) | 35 mg | 9.9 mg |
| 3771 | (Made With Oil) | 35 mg | 9.9 mg |
| 3772 | (Unspecified Form, Made With Oil) | 35 mg | 9.9 mg |
| 3773 | (Crustaceans, Mixed Species, Moist Heat) | 35 mg | 9.9 mg |
| 3774 | (With Soy-Based Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy) | 35 mg | 9.9 mg |
| 3775 | (Round, Stick, Made From Home Recipe) | 35 mg | 9.9 mg |
| 3776 | (Crab Cakes, Home Recipe) | 35 mg | 9.9 mg |
| 3777 | (Light) | 35 mg | 9.9 mg |
| 3778 | 35 mg | 9.9 mg | |
| 3779 | (Chocolate, Cake Type) | 35 mg | 9.9 mg |
| 3780 | (With Chocolate Icing, Chocolate, Cake Type) | 35 mg | 9.9 mg |
| 3781 | (Custard Or Cream Filled, Not Iced) | 35 mg | 9.9 mg |
| 3782 | (With Meat & Dark-Green Vegetables, Made Without Fat) | 35 mg | 9.9 mg |
| 3783 | (With Meat & Tomatoes, Made Without Fat) | 35 mg | 9.9 mg |
| 3784 | (With Meat & Vegetables Other Than Dark-Green And/Or Tomatoes, Made Without Fat) | 35 mg | 9.9 mg |
| 3785 | (With Cheese & Vegetables, Unspecified If Cooking Fat Added) | 35 mg | 9.9 mg |
| 3786 | (With Cheese, Unspecified If Cooking Fat Added) | 35 mg | 9.9 mg |
| 3787 | (Omelet, Scrambled, Or Fried, With Cheese & Vegetables, Unspecified If Cooking Fat Added) | 35 mg | 9.9 mg |
| 3788 | (Omelet, Scrambled, Or Fried, With Cheese, Unspecified If Cooking Fat Added) | 35 mg | 9.9 mg |
| 3789 | (Fried As Ingredient In Sandwiches) | 35 mg | 9.9 mg |
| 3790 | (Made With Fat, No Coating, Unspecified If Skin Eaten) | 35 mg | 9.9 mg |
| 3791 | (No Coating, Skin Not Eaten, Made With Oil) | 35 mg | 9.9 mg |
| 3792 | (No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat) | 35 mg | 9.9 mg |
| 3793 | (Crab Meat & Cream Cheese Filled) | 35 mg | 9.9 mg |
| 3794 | (Coated, Made With Margarine) | 35 mg | 9.9 mg |
| 3795 | (Battered, Light Or Dark Meat, Skin Eaten) | 35 mg | 9.9 mg |
| 3796 | (Battered, Light Or Dark Meat, Unspecified If Skin Eaten) | 35 mg | 9.9 mg |
| 3797 | 35 mg | 9.9 mg | |
| 3798 | (Plain Or Honey, Includes Cinnamon, Cookies) | 35 mg | 9.9 mg |
| 3799 | (With Raisins) | 35 mg | 9.9 mg |
| 3800 | (Beef Lip Off, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 35 mg | 9.9 mg |
| 3801 | (Chocolate Covered) | 35 mg | 9.9 mg |
| 3802 | (Plain, On Bun) | 35 mg | 9.9 mg |
| 3803 | (Single, Regular Patty, Plain) | 35 mg | 9.9 mg |
| 3804 | (With Condiments, 1 Small Patty, On Whole Wheat Bun) | 35 mg | 9.9 mg |
| 3805 | (Boneless, Meat Only, Pork, Slice, Pan-Broil) | 35 mg | 9.9 mg |
| 3806 | (Flavored) | 35 mg | 9.9 mg |
| 3807 | (Made With Mayonnaise) | 35 mg | 9.9 mg |
| 3808 | 35 mg | 9.9 mg | |
| 3809 | 35 mg | 9.9 mg | |
| 3810 | (Made With Beef) | 35 mg | 9.9 mg |
| 3811 | (Unspecified Type Of Meat) | 35 mg | 9.9 mg |
| 3812 | 35 mg | 9.9 mg | |
| 3813 | (With Added Solution, Boneless, Loin, Meat Only) | 35 mg | 9.9 mg |
| 3814 | (Thin Crust) | 35 mg | 9.9 mg |
| 3815 | (With Tomato-Based Sauce & Meat, Restaurant) | 35 mg | 9.9 mg |
| 3816 | (With Meat & Fruit, Thick Crust) | 35 mg | 9.9 mg |
| 3817 | (Tofu, & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Base Sauce Mixture) | 35 mg | 9.9 mg |
| 3818 | (Meat With Gravy, Potatoes Reported Separately) | 35 mg | 9.9 mg |
| 3819 | (Light) | 35 mg | 9.9 mg |
| 3820 | (Beef Lip Off, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 35 mg | 9.9 mg |
| 3821 | (Corned Beef Sandwich With Sauerkraut & Cheese) | 35 mg | 9.9 mg |
| 3822 | (Meat Only, Pork, Rump, Bone-In) | 35 mg | 9.9 mg |
| 3823 | (Meat & Skin) | 35 mg | 9.9 mg |
| 3824 | (Skin Eaten, Drumstick & Thigh) | 35 mg | 9.9 mg |
| 3825 | (Regular, Commercially Prepared, Includes Vanilla) | 35 mg | 9.9 mg |
| 3826 | 35 mg | 9.9 mg | |
| 3827 | 35 mg | 9.9 mg | |
| 3828 | (Light) | 35 mg | 9.9 mg |
| 3829 | (With Condiments, 1 Small Patty, On Bun) | 35 mg | 9.9 mg |
| 3830 | (With Tomato-Based Sauce, Poultry, & Added Vegetables, Restaurant) | 35 mg | 9.9 mg |
| 3831 | 34 mg | 9.6 mg | |
| 3832 | (Classic) | 34 mg | 9.6 mg |
| 3833 | 34 mg | 9.6 mg | |
| 3834 | (Plain) | 34 mg | 9.6 mg |
| 3835 | (Made Without Fat) | 34 mg | 9.6 mg |
| 3836 | (Coated, Made With Butter) | 34 mg | 9.6 mg |
| 3837 | (Coated, Drumstick & Thigh, Made With Fat, Coating Not Eaten, Prepared Skinless) | 34 mg | 9.6 mg |
| 3838 | (Coated, Drumstick & Thigh, Made With Fat, Skin/Coating Not Eaten, Prepared With Skin) | 34 mg | 9.6 mg |
| 3839 | (Skin Not Eaten, From Raw) | 34 mg | 9.6 mg |
| 3840 | (90% Lean Meat / 10% Fat) | 34 mg | 9.6 mg |
| 3841 | (With Egg & Cheese) | 34 mg | 9.6 mg |
| 3842 | (With Beans & Cheese) | 34 mg | 9.6 mg |
| 3843 | (Meatless, From Fast Food) | 34 mg | 9.6 mg |
| 3844 | (With Egg) | 34 mg | 9.6 mg |
| 3845 | (With Mayonnaise, On White Bread, Reduced Fat American Cheese) | 34 mg | 9.6 mg |
| 3846 | (Skin Not Eaten, Drumstick & Thigh, Grilled With Sauce) | 34 mg | 9.6 mg |
| 3847 | (Chicken And/Or Turkey, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables, No Dressing, Breaded, Fried) | 34 mg | 9.6 mg |
| 3848 | (Made With Italian Dressing) | 34 mg | 9.6 mg |
| 3849 | (Tortilla Casserole With Salsa, Cheese, & Egg) | 34 mg | 9.6 mg |
| 3850 | (With Chicken & Sour Cream) | 34 mg | 9.6 mg |
| 3851 | 34 mg | 9.6 mg | |
| 3852 | (Made From Home Recipe Or Purchased At A Bakery) | 34 mg | 9.6 mg |
| 3853 | (With Extra Filling) | 34 mg | 9.6 mg |
| 3854 | (With Extra Creme Filling) | 34 mg | 9.6 mg |
| 3855 | (Made With Oil) | 34 mg | 9.6 mg |
| 3856 | (With Cheese, Corn Or Hominy, Quick, Made Without Fat) | 34 mg | 9.6 mg |
| 3857 | (With Cheese, Corn Or Hominy, Quick, Unspecified If Cooking Fat Added) | 34 mg | 9.6 mg |
| 3858 | (With Cheese, Regular, Corn Or Hominy, Made Without Fat) | 34 mg | 9.6 mg |
| 3859 | (With Cheese, Regular, Corn Or Hominy, Unspecified If Cooking Fat Added) | 34 mg | 9.6 mg |
| 3860 | 34 mg | 9.6 mg | |
| 3861 | (2 Large Patties, On Wheat Bun) | 34 mg | 9.6 mg |
| 3862 | (2 Large Patties, On White Bun) | 34 mg | 9.6 mg |
| 3863 | (From Fast Food, 2 Large Patties) | 34 mg | 9.6 mg |
| 3864 | (With Chocolate Icing, Chocolate, Raised Or Yeast) | 34 mg | 9.6 mg |
| 3865 | (Whole Grain) | 34 mg | 9.6 mg |
| 3866 | (Whole Grain) | 34 mg | 9.6 mg |
| 3867 | (Drumstick & Thigh, Made With Fat, No Coating, Skin Not Eaten) | 34 mg | 9.6 mg |
| 3868 | (Made With Fat, No Coating, Unspecified If Skin Eaten, Drumstick & Thigh) | 34 mg | 9.6 mg |
| 3869 | (Only Meat Eaten) | 34 mg | 9.6 mg |
| 3870 | 34 mg | 9.6 mg | |
| 3871 | (Plain, Whole Milk) | 34 mg | 9.6 mg |
| 3872 | (Plain, Whole Milk) | 34 mg | 9.6 mg |
| 3873 | (Beef Loin, Grade: Choice, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 34 mg | 9.6 mg |
| 3874 | (Mixture) | 34 mg | 9.6 mg |
| 3875 | (Chocolate) | 34 mg | 9.6 mg |
| 3876 | (Commercial, Reduced Fat, Salad Dressing) | 34 mg | 9.6 mg |
| 3877 | (Light) | 34 mg | 9.6 mg |
| 3878 | (Chewy, Mixed Flavors) | 34 mg | 9.6 mg |
| 3879 | 34 mg | 9.6 mg | |
| 3880 | (Thin Crust) | 34 mg | 9.6 mg |
| 3881 | (Regular Crust) | 34 mg | 9.6 mg |
| 3882 | (With Cheese & Frankfurters Or Hot Dogs) | 34 mg | 9.6 mg |
| 3883 | 34 mg | 9.6 mg | |
| 3884 | (With Ground Beef, Beans, Tomato Sauce, Cheese, Taco Seasonings, & Corn Chips) | 34 mg | 9.6 mg |
| 3885 | (With Spread, Media Noche) | 34 mg | 9.6 mg |
| 3886 | (With Fruit & Nuts) | 34 mg | 9.6 mg |
| 3887 | (Plain, Commercially Prepared, Refrigerated) | 34 mg | 9.6 mg |
| 3888 | (With Meat & Cheese) | 34 mg | 9.6 mg |
| 3889 | (With Icing Or Filling) | 34 mg | 9.6 mg |
| 3890 | (With Tomato-Based Sauce, Meat, & Added Vegetables, Restaurant) | 34 mg | 9.6 mg |
| 3891 | (Cookie-Type, Graham Cracker, Ready Crust) | 34 mg | 9.6 mg |
| 3892 | (Graham Cracker) | 34 mg | 9.6 mg |
| 3893 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 34 mg | 9.6 mg |
| 3894 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 34 mg | 9.6 mg |
| 3895 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 34 mg | 9.6 mg |
| 3896 | (With Added Solution, Shoulder, Blade, Meat Only) | 34 mg | 9.6 mg |
| 3897 | (Australian Imported, Whole, Arm & Blade, Meat Only, Trimmed To 1/8" Fat) | 34 mg | 9.6 mg |
| 3898 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 34 mg | 9.6 mg |
| 3899 | (Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 34 mg | 9.6 mg |
| 3900 | (Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 34 mg | 9.6 mg |
| 3901 | 34 mg | 9.6 mg | |
| 3902 | (Plain) | 34 mg | 9.6 mg |
| 3903 | (Meat Only, Chicken) | 34 mg | 9.6 mg |
| 3904 | (Retail Parts, Meat Only) | 34 mg | 9.6 mg |
| 3905 | (Light) | 34 mg | 9.6 mg |
| 3906 | 34 mg | 9.6 mg | |
| 3907 | 34 mg | 9.6 mg | |
| 3908 | (Dry) | 34 mg | 9.6 mg |
| 3909 | (Boneless, Meat & Fat, Pork, Whole) | 34 mg | 9.6 mg |
| 3910 | (Extra Filling) | 34 mg | 9.6 mg |
| 3911 | (With Spread) | 34 mg | 9.6 mg |
| 3912 | (With Tomato-Based Sauce & Seafood, Restaurant) | 34 mg | 9.6 mg |
| 3913 | (With Tomato-Based Sauce, Restaurant) | 34 mg | 9.6 mg |
| 3914 | 33 mg | 9.4 mg | |
| 3915 | (Made Without Fat) | 33 mg | 9.4 mg |
| 3916 | (Coated, Made With Margarine) | 33 mg | 9.4 mg |
| 3917 | (Made With Butter) | 33 mg | 9.4 mg |
| 3918 | (Coated, Made With Cooking Spray) | 33 mg | 9.4 mg |
| 3919 | (Coated, Made With Cooking Spray, Prepared Skinless, Coating Not Eaten) | 33 mg | 9.4 mg |
| 3920 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray) | 33 mg | 9.4 mg |
| 3921 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 33 mg | 9.4 mg |
| 3922 | (Beef, New Zealand Imported, Meat & Fat) | 33 mg | 9.4 mg |
| 3923 | (Condensed) | 33 mg | 9.4 mg |
| 3924 | (Cheddar Cheese, No Spread, On White Bread) | 33 mg | 9.4 mg |
| 3925 | (With Soy-Based Sauce Mixture) | 33 mg | 9.4 mg |
| 3926 | (With Soy-Based Sauce Mixture) | 33 mg | 9.4 mg |
| 3927 | 33 mg | 9.4 mg | |
| 3928 | (With Meat & Beans, Family Style Restaurant) | 33 mg | 9.4 mg |
| 3929 | (From Restaurant) | 33 mg | 9.4 mg |
| 3930 | 33 mg | 9.4 mg | |
| 3931 | (Regular, Commercially Prepared, Higher Fat, Enriched) | 33 mg | 9.4 mg |
| 3932 | 33 mg | 9.4 mg | |
| 3933 | (With Soy-Based Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy) | 33 mg | 9.4 mg |
| 3934 | (Not Further Specified) | 33 mg | 9.4 mg |
| 3935 | (With Chocolate, Nuts, & Graham Crackers) | 33 mg | 9.4 mg |
| 3936 | (With Chocolate) | 33 mg | 9.4 mg |
| 3937 | (Made From Home Recipe) | 33 mg | 9.4 mg |
| 3938 | (100% Whole Wheat) | 33 mg | 9.4 mg |
| 3939 | (Whole-Wheat) | 33 mg | 9.4 mg |
| 3940 | (With Bacon & Egg) | 33 mg | 9.4 mg |
| 3941 | (2 Medium Patties, On White Bun) | 33 mg | 9.4 mg |
| 3942 | (Plain, 2 Medium Patties, On Bun, From Fast Food / Restaurant) | 33 mg | 9.4 mg |
| 3943 | (Cooked With Ground Beef) | 33 mg | 9.4 mg |
| 3944 | (Not Further Specified) | 33 mg | 9.4 mg |
| 3945 | (Plain) | 33 mg | 9.4 mg |
| 3946 | (Not Further Specified) | 33 mg | 9.4 mg |
| 3947 | (Plain, Made From Frozen) | 33 mg | 9.4 mg |
| 3948 | (No Coating, Skin Not Eaten, Made With Cooking Spray) | 33 mg | 9.4 mg |
| 3949 | (Puerto Rican Style) | 33 mg | 9.4 mg |
| 3950 | (Coated, Made Without Fat) | 33 mg | 9.4 mg |
| 3951 | (Latino Restaurant) | 33 mg | 9.4 mg |
| 3952 | (With Cheese, From Fast Food) | 33 mg | 9.4 mg |
| 3953 | 33 mg | 9.4 mg | |
| 3954 | (On Bun) | 33 mg | 9.4 mg |
| 3955 | 33 mg | 9.4 mg | |
| 3956 | 33 mg | 9.4 mg | |
| 3957 | 33 mg | 9.4 mg | |
| 3958 | (Crumbles) | 33 mg | 9.4 mg |
| 3959 | (With Tomato-Based Sauce & Poultry, Restaurant) | 33 mg | 9.4 mg |
| 3960 | (Cheese, With Vegetables, Regular Crust) | 33 mg | 9.4 mg |
| 3961 | (Cheese, With Vegetables, Unspecified Type Of Crust) | 33 mg | 9.4 mg |
| 3962 | 33 mg | 9.4 mg | |
| 3963 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 33 mg | 9.4 mg |
| 3964 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture) | 33 mg | 9.4 mg |
| 3965 | (Beef Rib, Grade: All, Bone-In, Meat Only, Trimmed To 0" Fat) | 33 mg | 9.4 mg |
| 3966 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 33 mg | 9.4 mg |
| 3967 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 33 mg | 9.4 mg |
| 3968 | (Mollusks) | 33 mg | 9.4 mg |
| 3969 | (Aust. Marble Score 9, Australian Imported, Boneless, Loin, Meat Only) | 33 mg | 9.4 mg |
| 3970 | (Meat Only, Shank, Bone-In, Pork) | 33 mg | 9.4 mg |
| 3971 | 33 mg | 9.4 mg | |
| 3972 | (Mixed Species, Fish) | 33 mg | 9.4 mg |
| 3973 | (With Meat & Sour Cream, From Fast Food) | 33 mg | 9.4 mg |
| 3974 | (Filled With Meat, Poultry, Or Seafood) | 33 mg | 9.4 mg |
| 3975 | (Garbanzos Guisados Con Chorizos, Puerto Rican Style) | 33 mg | 9.4 mg |
| 3976 | (Picadillo De Carne De Rez Con Papas, Mexican Style) | 33 mg | 9.4 mg |
| 3977 | (Drained, Packed In Oil) | 33 mg | 9.4 mg |
| 3978 | (With Chicken & Sour Cream) | 33 mg | 9.4 mg |
| 3979 | 33 mg | 9.4 mg | |
| 3980 | (Cookie) | 33 mg | 9.4 mg |
| 3981 | 33 mg | 9.4 mg | |
| 3982 | (Meat- & Cheese-Filled, No Gravy) | 33 mg | 9.4 mg |
| 3983 | (Boneless, Meat Only, Pork, Whole) | 33 mg | 9.4 mg |
| 3984 | (Cheese, Thin Crust) | 33 mg | 9.4 mg |
| 3985 | (With Tomato-Based Sauce & Added Vegetables, Restaurant) | 33 mg | 9.4 mg |
| 3986 | (With Tomato-Based Sauce, Seafood, & Added Vegetables, Restaurant) | 33 mg | 9.4 mg |
| 3987 | (Filled With Beef Patty, Cheese & Spread And/Or Sauce) | 33 mg | 9.4 mg |
| 3988 | 33 mg | 9.4 mg | |
| 3989 | (With Breakfast Steak, Egg, Cheese, & Condiments) | 32 mg | 9.1 mg |
| 3990 | 32 mg | 9.1 mg | |
| 3991 | (Coated, From Fast Food, Prepared With Skin, Skin/Coating Not Eaten) | 32 mg | 9.1 mg |
| 3992 | (Coated, Prepared Skinless, Coating Not Eaten, Made With Unspecified Type Of Fat) | 32 mg | 9.1 mg |
| 3993 | (Coated, Prepared Skinless, Made With Oil, Coating Not Eaten) | 32 mg | 9.1 mg |
| 3994 | (Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten) | 32 mg | 9.1 mg |
| 3995 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat) | 32 mg | 9.1 mg |
| 3996 | (Mixture) | 32 mg | 9.1 mg |
| 3997 | 32 mg | 9.1 mg | |
| 3998 | 32 mg | 9.1 mg | |
| 3999 | (Beef Rib, Grade: Select, Bone-In, Meat Only, Trimmed To 0" Fat) | 32 mg | 9.1 mg |
| 4000 | (Dark Meat, Meat Only, Chicken) | 32 mg | 9.1 mg |
List of foods (4001 - 5000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 4001 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 32 mg | 9.1 mg |
| 4002 | (Australian Imported, Trimmed To 1/8" Fat, Meat Only) | 32 mg | 9.1 mg |
| 4003 | (Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 32 mg | 9.1 mg |
| 4004 | (With Dressing) | 32 mg | 9.1 mg |
| 4005 | (Small-Extra Large) | 32 mg | 9.1 mg |
| 4006 | (Pastry Filled With Cheese) | 32 mg | 9.1 mg |
| 4007 | (With Condiments & Vegetables, Single, Regular Patty) | 32 mg | 9.1 mg |
| 4008 | (With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant) | 32 mg | 9.1 mg |
| 4009 | (With Condiments, Single, Regular Patty) | 32 mg | 9.1 mg |
| 4010 | (With Tomato And/Or Catsup, On Bun) | 32 mg | 9.1 mg |
| 4011 | (With Condiments, 1 Small Patty, On Bun, From Fast Food / Restaurant) | 32 mg | 9.1 mg |
| 4012 | (No Sauce, No Potatoes, Puerto Rican Style, Sauce & Potatoes Reported Separately) | 32 mg | 9.1 mg |
| 4013 | (Bacalaitos Fritos, Puerto Rican Style) | 32 mg | 9.1 mg |
| 4014 | (Gazpacho De Bacalao, Puerto Rican Style) | 32 mg | 9.1 mg |
| 4015 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 32 mg | 9.1 mg |
| 4016 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 32 mg | 9.1 mg |
| 4017 | (90% - 94% Lean) | 32 mg | 9.1 mg |
| 4018 | (Lamb, New Zealand Imported) | 32 mg | 9.1 mg |
| 4019 | 32 mg | 9.1 mg | |
| 4020 | (2 Medium Patties, On Wheat Bun) | 32 mg | 9.1 mg |
| 4021 | (2 Small Patties, On Wheat Bun) | 32 mg | 9.1 mg |
| 4022 | (2 Small Patties, On White Bun) | 32 mg | 9.1 mg |
| 4023 | (With Icing, Custard-Filled) | 32 mg | 9.1 mg |
| 4024 | (Made With Butter) | 32 mg | 9.1 mg |
| 4025 | (With Cheese & Dark-Green Vegetables, Made Without Fat) | 32 mg | 9.1 mg |
| 4026 | (With Cheese & Tomatoes, Made Without Fat) | 32 mg | 9.1 mg |
| 4027 | (With Cheese & Vegetables Other Than Dark Green And/Or Tomatoes, Made Without Fat) | 32 mg | 9.1 mg |
| 4028 | (With Cheese, Tomatoes, & Dark-Green Vegetables, Made Without Fat) | 32 mg | 9.1 mg |
| 4029 | (Made With Light Italian Dressing) | 32 mg | 9.1 mg |
| 4030 | 32 mg | 9.1 mg | |
| 4031 | (Excluding Carrots, Broccoli, & Dark- Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 32 mg | 9.1 mg |
| 4032 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 32 mg | 9.1 mg |
| 4033 | (Fat-Free, Salad Dressing) | 32 mg | 9.1 mg |
| 4034 | (Fat Free) | 32 mg | 9.1 mg |
| 4035 | (Meat Only, Skin & Breading Removed) | 32 mg | 9.1 mg |
| 4036 | (Made With Fat, No Coating, Unspecified If Skin Eaten) | 32 mg | 9.1 mg |
| 4037 | (No Coating, Skin Not Eaten, Made With Oil) | 32 mg | 9.1 mg |
| 4038 | (No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat) | 32 mg | 9.1 mg |
| 4039 | (Coated, Made With Butter) | 32 mg | 9.1 mg |
| 4040 | 32 mg | 9.1 mg | |
| 4041 | (Fried With Butter) | 32 mg | 9.1 mg |
| 4042 | (Commercially Prepared) | 32 mg | 9.1 mg |
| 4043 | (Light Or Dark, Holiday Type Cake) | 32 mg | 9.1 mg |
| 4044 | (Soft, Uncoated, Chocolate Chip) | 32 mg | 9.1 mg |
| 4045 | 32 mg | 9.1 mg | |
| 4046 | (With Spread) | 32 mg | 9.1 mg |
| 4047 | (With Condiments, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant) | 32 mg | 9.1 mg |
| 4048 | (Refrigerated) | 32 mg | 9.1 mg |
| 4049 | (Unprepared, Frozen) | 32 mg | 9.1 mg |
| 4050 | (Fortified, Maple & Brown Sugar, Dry, Cereals) | 32 mg | 9.1 mg |
| 4051 | (Dry Mix) | 32 mg | 9.1 mg |
| 4052 | (Cookie) | 32 mg | 9.1 mg |
| 4053 | (Large Deep Dish Crust) | 32 mg | 9.1 mg |
| 4054 | (With Icing Or Filling) | 32 mg | 9.1 mg |
| 4055 | (Capirotada) | 32 mg | 9.1 mg |
| 4056 | (Not Further Specified) | 32 mg | 9.1 mg |
| 4057 | (90% Lean Meat / 10% Fat) | 32 mg | 9.1 mg |
| 4058 | (Boneless, Loin, Meat Only) | 32 mg | 9.1 mg |
| 4059 | (With Tomato-Based Sauce, Poultry, & Added Vegetables, Restaurant) | 32 mg | 9.1 mg |
| 4060 | (Cheese, Gluten-Free Thin Crust) | 32 mg | 9.1 mg |
| 4061 | (Cheese, With Fruit, Regular Crust) | 32 mg | 9.1 mg |
| 4062 | (Cheese, With Fruit, Unspecified Type Of Crust) | 32 mg | 9.1 mg |
| 4063 | (With Beans & Vegetables, Thick Crust) | 32 mg | 9.1 mg |
| 4064 | (With Beans & Vegetables, Thin Crust) | 32 mg | 9.1 mg |
| 4065 | (With Extra Meat & Extra Vegetables, Unspecified Type Of Crust) | 32 mg | 9.1 mg |
| 4066 | (With Meat Other Than Pepperoni, Thick Crust, Made From Frozen) | 32 mg | 9.1 mg |
| 4067 | (Thin Crust, Made From Frozen) | 32 mg | 9.1 mg |
| 4068 | (Air-Popped, Buttered) | 32 mg | 9.1 mg |
| 4069 | (No Noodles) | 32 mg | 9.1 mg |
| 4070 | (Plain, Made From Dried Potatoes, Snack) | 32 mg | 9.1 mg |
| 4071 | (Plain, Restructured) | 32 mg | 9.1 mg |
| 4072 | (Restructured, Flavored) | 32 mg | 9.1 mg |
| 4073 | (Sandwich Criollo) | 32 mg | 9.1 mg |
| 4074 | 32 mg | 9.1 mg | |
| 4075 | 32 mg | 9.1 mg | |
| 4076 | (Maple & Brown Sugar, Dry) | 32 mg | 9.1 mg |
| 4077 | (Beef Flavor, Dry) | 32 mg | 9.1 mg |
| 4078 | (New Zealand Imported) | 32 mg | 9.1 mg |
| 4079 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 32 mg | 9.1 mg |
| 4080 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 32 mg | 9.1 mg |
| 4081 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 32 mg | 9.1 mg |
| 4082 | (New York State, Fish) | 32 mg | 9.1 mg |
| 4083 | (Australian Imported, External Fat) | 32 mg | 9.1 mg |
| 4084 | (90% Lean Meat / 10% Fat) | 32 mg | 9.1 mg |
| 4085 | (Beef Lip Off, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 32 mg | 9.1 mg |
| 4086 | (Light Meat, Meat & Skin) | 32 mg | 9.1 mg |
| 4087 | (Beef, Grade: All, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 32 mg | 9.1 mg |
| 4088 | (Boneless, Loin, Meat Only) | 32 mg | 9.1 mg |
| 4089 | (Multigrain, Crackers) | 32 mg | 9.1 mg |
| 4090 | (Whole Wheat, Crackers) | 32 mg | 9.1 mg |
| 4091 | (Crackers, Whole Wheat, Includes Multi-Grain) | 32 mg | 9.1 mg |
| 4092 | 32 mg | 9.1 mg | |
| 4093 | (Neck, Meat Only) | 32 mg | 9.1 mg |
| 4094 | 32 mg | 9.1 mg | |
| 4095 | (With Meat & Sour Cream) | 32 mg | 9.1 mg |
| 4096 | 32 mg | 9.1 mg | |
| 4097 | (With Cheese On Bun, Meatless) | 32 mg | 9.1 mg |
| 4098 | (Unspecified If Red Or White) | 32 mg | 9.1 mg |
| 4099 | 32 mg | 9.1 mg | |
| 4100 | (Skin Not Eaten) | 32 mg | 9.1 mg |
| 4101 | 32 mg | 9.1 mg | |
| 4102 | (Made With Meat Substitute) | 32 mg | 9.1 mg |
| 4103 | 32 mg | 9.1 mg | |
| 4104 | (With Condiments, 1 Small Patty, On Bun) | 32 mg | 9.1 mg |
| 4105 | (With Cheese) | 32 mg | 9.1 mg |
| 4106 | (With Condiments, 1 Small Patty, On Bun) | 32 mg | 9.1 mg |
| 4107 | (Restructured) | 32 mg | 9.1 mg |
| 4108 | 32 mg | 9.1 mg | |
| 4109 | (With Meat) | 31 mg | 8.8 mg |
| 4110 | (Coated, Made With Fat) | 31 mg | 8.8 mg |
| 4111 | (Made With Fat) | 31 mg | 8.8 mg |
| 4112 | (Made With Margarine) | 31 mg | 8.8 mg |
| 4113 | (With Soy-Based Sauce, Mixture) | 31 mg | 8.8 mg |
| 4114 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 31 mg | 8.8 mg |
| 4115 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 31 mg | 8.8 mg |
| 4116 | 31 mg | 8.8 mg | |
| 4117 | (Reduced Sodium, Condensed) | 31 mg | 8.8 mg |
| 4118 | (Diet) | 31 mg | 8.8 mg |
| 4119 | (Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich) | 31 mg | 8.8 mg |
| 4120 | (Drumstick & Thigh, Unspecified If Skin Eaten, Unspecified Cooking Method) | 31 mg | 8.8 mg |
| 4121 | (Cheese-Filled, Stuffed Chili Peppers) | 31 mg | 8.8 mg |
| 4122 | 31 mg | 8.8 mg | |
| 4123 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 31 mg | 8.8 mg |
| 4124 | (Made With Oil) | 31 mg | 8.8 mg |
| 4125 | (Unspecified If Cooking Fat Added) | 31 mg | 8.8 mg |
| 4126 | (Unspecified Cooking Method) | 31 mg | 8.8 mg |
| 4127 | (Crustaceans, Moist Heat) | 31 mg | 8.8 mg |
| 4128 | 31 mg | 8.8 mg | |
| 4129 | (Made Without Fat) | 31 mg | 8.8 mg |
| 4130 | 31 mg | 8.8 mg | |
| 4131 | (Filled With Chicken, Broccoli, & Cheese Sauce) | 31 mg | 8.8 mg |
| 4132 | (Classic Hand-Tossed Crust) | 31 mg | 8.8 mg |
| 4133 | (Classic Hand-Tossed Crust) | 31 mg | 8.8 mg |
| 4134 | (With Mayonnaise Or Salad Dressing & Tomatoes, 2 Patties, On Double-Decker Bun) | 31 mg | 8.8 mg |
| 4135 | (Salted) | 31 mg | 8.8 mg |
| 4136 | (Mixed Species, Fish) | 31 mg | 8.8 mg |
| 4137 | (With Vegetables, Unspecified If Cooking Fat Added) | 31 mg | 8.8 mg |
| 4138 | (Omelet, Scrambled, Or Fried, With Vegetables, Unspecified If Cooking Fat Added) | 31 mg | 8.8 mg |
| 4139 | 31 mg | 8.8 mg | |
| 4140 | 31 mg | 8.8 mg | |
| 4141 | (With Egg, Cheese, & Canadian Bacon) | 31 mg | 8.8 mg |
| 4142 | (Gluten Free) | 31 mg | 8.8 mg |
| 4143 | (Drumstick & Thigh, Made Without Fat, No Coating, Unspecified If Skin Eaten) | 31 mg | 8.8 mg |
| 4144 | (Coated, Made With Cooking Spray) | 31 mg | 8.8 mg |
| 4145 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 31 mg | 8.8 mg |
| 4146 | 31 mg | 8.8 mg | |
| 4147 | (1 Large Patty, On White Bun) | 31 mg | 8.8 mg |
| 4148 | (From Fast Food, 1 Large Patty) | 31 mg | 8.8 mg |
| 4149 | 31 mg | 8.8 mg | |
| 4150 | 31 mg | 8.8 mg | |
| 4151 | 31 mg | 8.8 mg | |
| 4152 | 31 mg | 8.8 mg | |
| 4153 | 31 mg | 8.8 mg | |
| 4154 | 31 mg | 8.8 mg | |
| 4155 | (Boneless, Loin, Meat Only) | 31 mg | 8.8 mg |
| 4156 | (93% Lean Meat / 7% Fat) | 31 mg | 8.8 mg |
| 4157 | (With Tomato-Based Sauce & Seafood, Restaurant) | 31 mg | 8.8 mg |
| 4158 | (Restaurant) | 31 mg | 8.8 mg |
| 4159 | (Cheese, Whole Wheat Thin Crust) | 31 mg | 8.8 mg |
| 4160 | (With Cheese & Extra Vegetables, Regular Crust) | 31 mg | 8.8 mg |
| 4161 | (With Cheese & Extra Vegetables, Unspecified Type Of Crust) | 31 mg | 8.8 mg |
| 4162 | (Prepared From Frozen, Thin Crust) | 31 mg | 8.8 mg |
| 4163 | 31 mg | 8.8 mg | |
| 4164 | 31 mg | 8.8 mg | |
| 4165 | (Cereals Ready-To-Eat) | 31 mg | 8.8 mg |
| 4166 | 31 mg | 8.8 mg | |
| 4167 | (Excluding Potatoes, Carne A La Judia) | 31 mg | 8.8 mg |
| 4168 | (Any Flavor, Dry) | 31 mg | 8.8 mg |
| 4169 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 31 mg | 8.8 mg |
| 4170 | (Meat Only, Composite Of Trimmed Retail Cuts, Leg, Loin, Shoulder) | 31 mg | 8.8 mg |
| 4171 | (Beef Outside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 31 mg | 8.8 mg |
| 4172 | (Beef Short Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 31 mg | 8.8 mg |
| 4173 | (Beef Loin, Grade: Choice, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 31 mg | 8.8 mg |
| 4174 | (With Beans & Pork) | 31 mg | 8.8 mg |
| 4175 | (Drumstick & Thigh, Skin Not Eaten) | 31 mg | 8.8 mg |
| 4176 | (Drumstick & Thigh, Unspecified If Skin Eaten) | 31 mg | 8.8 mg |
| 4177 | (Revoltillo De Tasajo, Puerto Rican Style) | 31 mg | 8.8 mg |
| 4178 | (With Icing Or Filling, Reduced Fat & Calories, Not Chocolate) | 31 mg | 8.8 mg |
| 4179 | (With Icing Or Filling, Not Chocolate, Low-Fat) | 31 mg | 8.8 mg |
| 4180 | 31 mg | 8.8 mg | |
| 4181 | (Picadillo De Carne De Rez Y Puerco Con Papas, Mexican Style) | 31 mg | 8.8 mg |
| 4182 | (Tamales En Hoja, Puerto Rican Style) | 31 mg | 8.8 mg |
| 4183 | (Tamales En Cazuela, Puerto Rican Style) | 31 mg | 8.8 mg |
| 4184 | (Masa & Pork Filling, Hopi) | 31 mg | 8.8 mg |
| 4185 | (With Cheese) | 31 mg | 8.8 mg |
| 4186 | (Bran, Or Multigrain) | 31 mg | 8.8 mg |
| 4187 | 30 mg | 8.5 mg | |
| 4188 | (Coated, Skin / Coating Not Eaten) | 30 mg | 8.5 mg |
| 4189 | (Skin Not Eaten, From Fast Food / Restaurant) | 30 mg | 8.5 mg |
| 4190 | (Made Without Fat) | 30 mg | 8.5 mg |
| 4191 | (Made With Cooking Spray) | 30 mg | 8.5 mg |
| 4192 | (Coated, Made Without Fat) | 30 mg | 8.5 mg |
| 4193 | (Coated, Prepared Skinless, Coating Not Eaten, Made With Cooking Spray) | 30 mg | 8.5 mg |
| 4194 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray) | 30 mg | 8.5 mg |
| 4195 | (Powder, Dry) | 30 mg | 8.5 mg |
| 4196 | (Variety Meats & By-Products) | 30 mg | 8.5 mg |
| 4197 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4198 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 30 mg | 8.5 mg |
| 4199 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4200 | (Meat & Fat, New Zealand Imported, Whole, Arm & Blade) | 30 mg | 8.5 mg |
| 4201 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 30 mg | 8.5 mg |
| 4202 | (Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 30 mg | 8.5 mg |
| 4203 | (Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 30 mg | 8.5 mg |
| 4204 | (Boneless, Loin, Meat Only) | 30 mg | 8.5 mg |
| 4205 | (Meat & Fat, New Zealand Imported) | 30 mg | 8.5 mg |
| 4206 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 30 mg | 8.5 mg |
| 4207 | (Only Meat Eaten) | 30 mg | 8.5 mg |
| 4208 | (Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4209 | (Beef Short Loin, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4210 | 30 mg | 8.5 mg | |
| 4211 | (Chunky, Ready-To-Serve) | 30 mg | 8.5 mg |
| 4212 | (Condensed) | 30 mg | 8.5 mg |
| 4213 | (With Noodles, Stew Type, Chunky Style) | 30 mg | 8.5 mg |
| 4214 | (Empanada De Yuca Y Jueyes, Puerto Rican Style) | 30 mg | 8.5 mg |
| 4215 | (Skin Not Eaten, Grilled Without Sauce) | 30 mg | 8.5 mg |
| 4216 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 30 mg | 8.5 mg |
| 4217 | (Stew Type) | 30 mg | 8.5 mg |
| 4218 | (Tortilla Casserole With Salsa & Cheese, No Egg) | 30 mg | 8.5 mg |
| 4219 | (Meat & Fat Eaten) | 30 mg | 8.5 mg |
| 4220 | (Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4221 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 30 mg | 8.5 mg |
| 4222 | (Beef) | 30 mg | 8.5 mg |
| 4223 | (Unspecified If Made With Fat & What Type Of Fat) | 30 mg | 8.5 mg |
| 4224 | (Made With Oil) | 30 mg | 8.5 mg |
| 4225 | (Unspecified If Cooking Fat Added) | 30 mg | 8.5 mg |
| 4226 | (Unspecified If Cooking Fat Added) | 30 mg | 8.5 mg |
| 4227 | (Made With Oil) | 30 mg | 8.5 mg |
| 4228 | (Unspecified If Cooking Fat Added) | 30 mg | 8.5 mg |
| 4229 | (Unspecified If Cooking Fat Added) | 30 mg | 8.5 mg |
| 4230 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 30 mg | 8.5 mg |
| 4231 | 30 mg | 8.5 mg | |
| 4232 | (Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 30 mg | 8.5 mg |
| 4233 | (Made With Unspecified Fat) | 30 mg | 8.5 mg |
| 4234 | (Unspecified Cut, Only Meat Eaten) | 30 mg | 8.5 mg |
| 4235 | (Unspecified If Cooking Fat Added) | 30 mg | 8.5 mg |
| 4236 | (Skin Eaten) | 30 mg | 8.5 mg |
| 4237 | (Unspecified If Skin Eaten) | 30 mg | 8.5 mg |
| 4238 | (Mixture, Salmorejo De Jueyes, Puerto Rican Style) | 30 mg | 8.5 mg |
| 4239 | (Plain, 2 Small Patties, On Bun, From Fast Food / Restaurant) | 30 mg | 8.5 mg |
| 4240 | 30 mg | 8.5 mg | |
| 4241 | (Regular) | 30 mg | 8.5 mg |
| 4242 | (Light Meat, Meat Only, Chicken) | 30 mg | 8.5 mg |
| 4243 | (Meat Only, Chicken) | 30 mg | 8.5 mg |
| 4244 | (Meat Only, Chicken) | 30 mg | 8.5 mg |
| 4245 | (Coated, Skin / Coating Not Eaten, From Pre-Cooked) | 30 mg | 8.5 mg |
| 4246 | (Coated, Skin / Coating Not Eaten, From Raw) | 30 mg | 8.5 mg |
| 4247 | (No Coating, Skin Not Eaten, Made With Cooking Spray) | 30 mg | 8.5 mg |
| 4248 | (Unspecified Cut, Only Meat Eaten) | 30 mg | 8.5 mg |
| 4249 | (Only Meat Eaten) | 30 mg | 8.5 mg |
| 4250 | (With Adhering Flesh) | 30 mg | 8.5 mg |
| 4251 | 30 mg | 8.5 mg | |
| 4252 | (Vanilla Creme) | 30 mg | 8.5 mg |
| 4253 | (Coated With Non-Chocolate Coating) | 30 mg | 8.5 mg |
| 4254 | (Soft, Milk Chocolate Coated, Peanut Butter) | 30 mg | 8.5 mg |
| 4255 | (Chocolate-Coated) | 30 mg | 8.5 mg |
| 4256 | (Soft, Uncoated, Nut & Raisin) | 30 mg | 8.5 mg |
| 4257 | (With Cheese, On White Bun) | 30 mg | 8.5 mg |
| 4258 | (Beef Loin, Grade: All, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 30 mg | 8.5 mg |
| 4259 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4260 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4261 | (1 Large Patty, On Wheat Bun) | 30 mg | 8.5 mg |
| 4262 | (With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, On Bun) | 30 mg | 8.5 mg |
| 4263 | 30 mg | 8.5 mg | |
| 4264 | 30 mg | 8.5 mg | |
| 4265 | 30 mg | 8.5 mg | |
| 4266 | 30 mg | 8.5 mg | |
| 4267 | 30 mg | 8.5 mg | |
| 4268 | (Chewy, Mixed Flavors) | 30 mg | 8.5 mg |
| 4269 | (From Restaurant) | 30 mg | 8.5 mg |
| 4270 | (Italian Restaurant) | 30 mg | 8.5 mg |
| 4271 | (Fluid, Coffee Cream Or Table Cream) | 30 mg | 8.5 mg |
| 4272 | (Fluid) | 30 mg | 8.5 mg |
| 4273 | (With Tuna & Egg) | 30 mg | 8.5 mg |
| 4274 | 30 mg | 8.5 mg | |
| 4275 | (Home Recipe, Sopa De Albondigas, Mexican Style) | 30 mg | 8.5 mg |
| 4276 | (Filled With Custard Or Cream Cheese) | 30 mg | 8.5 mg |
| 4277 | 30 mg | 8.5 mg | |
| 4278 | 30 mg | 8.5 mg | |
| 4279 | (White Sauce-Based) | 30 mg | 8.5 mg |
| 4280 | (With Chocolate Chips) | 30 mg | 8.5 mg |
| 4281 | (With Tomato-Based Sauce & Added Vegetables, Restaurant) | 30 mg | 8.5 mg |
| 4282 | (With Tomato-Based Sauce, Seafood, & Added Vegetables, Restaurant) | 30 mg | 8.5 mg |
| 4283 | (Soft, Milk Chocolate Coating) | 30 mg | 8.5 mg |
| 4284 | 30 mg | 8.5 mg | |
| 4285 | (Thin 'n Crispy Crust) | 30 mg | 8.5 mg |
| 4286 | (Only Meat Eaten, Unspecified Cooking Method) | 30 mg | 8.5 mg |
| 4287 | (Mixture, Puerco Con Chile) | 30 mg | 8.5 mg |
| 4288 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 30 mg | 8.5 mg |
| 4289 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 30 mg | 8.5 mg |
| 4290 | 30 mg | 8.5 mg | |
| 4291 | (Cheese-Filled) | 30 mg | 8.5 mg |
| 4292 | (Cheese Pupusas, Latino Restaurant) | 30 mg | 8.5 mg |
| 4293 | (Cinnamon-Spice, Dry) | 30 mg | 8.5 mg |
| 4294 | (Chicken Flavor, Dry) | 30 mg | 8.5 mg |
| 4295 | (Grade: Choice, Meat & Fat) | 30 mg | 8.5 mg |
| 4296 | (Grade: Select, Meat & Fat) | 30 mg | 8.5 mg |
| 4297 | (Whole Ribs 6-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4298 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4299 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4300 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4301 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 30 mg | 8.5 mg |
| 4302 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 30 mg | 8.5 mg |
| 4303 | (Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade) | 30 mg | 8.5 mg |
| 4304 | 30 mg | 8.5 mg | |
| 4305 | (Beef, New Zealand Imported, Meat & Fat) | 30 mg | 8.5 mg |
| 4306 | (Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 30 mg | 8.5 mg |
| 4307 | (Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 30 mg | 8.5 mg |
| 4308 | (Beef Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 30 mg | 8.5 mg |
| 4309 | (Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4310 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4311 | (Beef Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4312 | (Beef Loin, Grade: All, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4313 | (Beef Short Loin, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 30 mg | 8.5 mg |
| 4314 | (Retail Parts, Meat & Skin) | 30 mg | 8.5 mg |
| 4315 | (Mixed Species, Fish) | 30 mg | 8.5 mg |
| 4316 | (Light Meat, Meat Only, Chicken) | 30 mg | 8.5 mg |
| 4317 | (Meat Only, Chicken) | 30 mg | 8.5 mg |
| 4318 | (Meat Only, Chicken) | 30 mg | 8.5 mg |
| 4319 | (Meat Only, Pork, Shank, Bone-In) | 30 mg | 8.5 mg |
| 4320 | (Light Meat, Meat Only) | 30 mg | 8.5 mg |
| 4321 | (All Classes, Meat & Skin) | 30 mg | 8.5 mg |
| 4322 | (Retail Parts, Meat Only) | 30 mg | 8.5 mg |
| 4323 | (Skin Not Eaten) | 30 mg | 8.5 mg |
| 4324 | 30 mg | 8.5 mg | |
| 4325 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Mushroom Soup Mixture) | 30 mg | 8.5 mg |
| 4326 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Mushroom Soup Mixture) | 30 mg | 8.5 mg |
| 4327 | (With Soy-Based Sauce Mixture) | 30 mg | 8.5 mg |
| 4328 | (All Classes) | 30 mg | 8.5 mg |
| 4329 | (Skin Eaten) | 30 mg | 8.5 mg |
| 4330 | (With Skin, Bone Removed) | 30 mg | 8.5 mg |
| 4331 | (Mexican Style Tortilla Soup, Home Recipe) | 30 mg | 8.5 mg |
| 4332 | 30 mg | 8.5 mg | |
| 4333 | (Light Meat, Meat Only, Chicken) | 30 mg | 8.5 mg |
| 4334 | (Only Meat Eaten) | 30 mg | 8.5 mg |
| 4335 | (Assume With Gravy & Stuffing, Not Further Specified, Puerto Rican Style) | 30 mg | 8.5 mg |
| 4336 | 30 mg | 8.5 mg | |
| 4337 | 30 mg | 8.5 mg | |
| 4338 | 30 mg | 8.5 mg | |
| 4339 | 30 mg | 8.5 mg | |
| 4340 | (Made With Creamy Dressing) | 30 mg | 8.5 mg |
| 4341 | 30 mg | 8.5 mg | |
| 4342 | (Without Icing Or Filling) | 30 mg | 8.5 mg |
| 4343 | (Thick Crust) | 30 mg | 8.5 mg |
| 4344 | (Thin Crust) | 30 mg | 8.5 mg |
| 4345 | (Skin Eaten, From Pre-Cooked) | 29 mg | 8.2 mg |
| 4346 | (Skin Not Eaten, Drumstick & Thigh) | 29 mg | 8.2 mg |
| 4347 | (Skin Not Eaten, From Pre-Cooked) | 29 mg | 8.2 mg |
| 4348 | (Coated, Made With Fat) | 29 mg | 8.2 mg |
| 4349 | (Made Without Fat) | 29 mg | 8.2 mg |
| 4350 | (Coated, Made With Margarine) | 29 mg | 8.2 mg |
| 4351 | (Coated, Made With Butter, Prepared Skinless, Coating Eaten) | 29 mg | 8.2 mg |
| 4352 | (Coated, Made With Cooking Spray, Prepared Skinless, Coating Eaten) | 29 mg | 8.2 mg |
| 4353 | (Rotisserie, Meat & Skin, Chicken) | 29 mg | 8.2 mg |
| 4354 | (Rotisserie, Meat Only, Chicken) | 29 mg | 8.2 mg |
| 4355 | 29 mg | 8.2 mg | |
| 4356 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 29 mg | 8.2 mg |
| 4357 | (Not Further Specified) | 29 mg | 8.2 mg |
| 4358 | (Italian Sugar Cookie) | 29 mg | 8.2 mg |
| 4359 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 29 mg | 8.2 mg |
| 4360 | (Boneless, Loin, Meat Only) | 29 mg | 8.2 mg |
| 4361 | (Torrejas Gallegas, Galician Fritters, Puerto Rican Style) | 29 mg | 8.2 mg |
| 4362 | (Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 29 mg | 8.2 mg |
| 4363 | (Boneless, Loin, Meat & Fat) | 29 mg | 8.2 mg |
| 4364 | 29 mg | 8.2 mg | |
| 4365 | (Grilled Without Sauce, Unspecified If Skin Eaten, Unspecified Part) | 29 mg | 8.2 mg |
| 4366 | (Skin Not Eaten, Grilled Without Sauce, Unspecified Part) | 29 mg | 8.2 mg |
| 4367 | (Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich) | 29 mg | 8.2 mg |
| 4368 | (Skin Eaten, Unspecified Cooking Method) | 29 mg | 8.2 mg |
| 4369 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Gravy Mixture) | 29 mg | 8.2 mg |
| 4370 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture) | 29 mg | 8.2 mg |
| 4371 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 29 mg | 8.2 mg |
| 4372 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Gravy Mixture) | 29 mg | 8.2 mg |
| 4373 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 29 mg | 8.2 mg |
| 4374 | (Skin Not Eaten, Unspecified Cooking Method) | 29 mg | 8.2 mg |
| 4375 | (Made With Unspecified Fat) | 29 mg | 8.2 mg |
| 4376 | (Made With Oil) | 29 mg | 8.2 mg |
| 4377 | (Unspecified If Cooking Fat Added) | 29 mg | 8.2 mg |
| 4378 | (Dry, Made With Oil) | 29 mg | 8.2 mg |
| 4379 | (Dry, Unspecified If Cooking Fat Added) | 29 mg | 8.2 mg |
| 4380 | 29 mg | 8.2 mg | |
| 4381 | 29 mg | 8.2 mg | |
| 4382 | 29 mg | 8.2 mg | |
| 4383 | (With Chocolate Filling & Icing, Non-Chocolate Layer Cake) | 29 mg | 8.2 mg |
| 4384 | (2 Patties, Plain, On Bun) | 29 mg | 8.2 mg |
| 4385 | (With Condiments, 2 Small Patties, On Bun, From Fast Food / Restaurant) | 29 mg | 8.2 mg |
| 4386 | 29 mg | 8.2 mg | |
| 4387 | (Made With Light Creamy Dressing) | 29 mg | 8.2 mg |
| 4388 | (Cheese Flavored, Made With Fat) | 29 mg | 8.2 mg |
| 4389 | (Cheese Flavored, Unspecified If Cooking Fat Added) | 29 mg | 8.2 mg |
| 4390 | (Vegetable Flavored, Made With Fat) | 29 mg | 8.2 mg |
| 4391 | (Vegetable Flavored, Unspecified If Cooking Fat Added) | 29 mg | 8.2 mg |
| 4392 | (With Spread, On Bun) | 29 mg | 8.2 mg |
| 4393 | (Only Meat Eaten) | 29 mg | 8.2 mg |
| 4394 | (Drumstick & Thigh, Made With Fat, No Coating, Skin Eaten) | 29 mg | 8.2 mg |
| 4395 | (On White Bun) | 29 mg | 8.2 mg |
| 4396 | (Breaded Or Floured, Only Meat Eaten) | 29 mg | 8.2 mg |
| 4397 | (Cereal- & Vegetable Protein-Based) | 29 mg | 8.2 mg |
| 4398 | 29 mg | 8.2 mg | |
| 4399 | (With Noodles, In Sauce) | 29 mg | 8.2 mg |
| 4400 | (Salted, Pasteurized) | 29 mg | 8.2 mg |
| 4401 | 29 mg | 8.2 mg | |
| 4402 | (With Creme Filling, Chocolate Sandwich) | 29 mg | 8.2 mg |
| 4403 | (Chocolate Vanilla Creme) | 29 mg | 8.2 mg |
| 4404 | (With Cheese, On Wheat Bun) | 29 mg | 8.2 mg |
| 4405 | (Sliced, Pre-Packaged, Deli Meat, 96% fat Free, Water Added) | 29 mg | 8.2 mg |
| 4406 | (With Lettuce & Spread, On Bun) | 29 mg | 8.2 mg |
| 4407 | (No Sauce Mixture) | 29 mg | 8.2 mg |
| 4408 | (Not Further Specified) | 29 mg | 8.2 mg |
| 4409 | (Plain, 1 Medium Patty, On Bun, From Fast Food / Restaurant) | 29 mg | 8.2 mg |
| 4410 | (Plain, 1 Medium Patty, On Wheat Bun) | 29 mg | 8.2 mg |
| 4411 | (Plain, 1 Medium Patty, On White Bun) | 29 mg | 8.2 mg |
| 4412 | (Plain, 1 Small Patty, On White Bun) | 29 mg | 8.2 mg |
| 4413 | (Plain, 1/4 Lb Meat, On Bun) | 29 mg | 8.2 mg |
| 4414 | (Meat Only, Pork, Slice, Bone-In, Pan-Broil, Ham With Water Added) | 29 mg | 8.2 mg |
| 4415 | (Drumstick, Skin & Breading Removed, Meat Only) | 29 mg | 8.2 mg |
| 4416 | 29 mg | 8.2 mg | |
| 4417 | (With Nuts, Not Almond Or Peanuts) | 29 mg | 8.2 mg |
| 4418 | (Rice-Based) | 29 mg | 8.2 mg |
| 4419 | (With Peanuts, Sesame Sticks, Chili Rice Crackers & Fried Green Peas) | 29 mg | 8.2 mg |
| 4420 | (Mero En Escabeche) | 29 mg | 8.2 mg |
| 4421 | (Cookie-Type, Chocolate, Ready Crust) | 29 mg | 8.2 mg |
| 4422 | (Chocolate Wafer) | 29 mg | 8.2 mg |
| 4423 | (With Meat & Fruit, Regular Crust) | 29 mg | 8.2 mg |
| 4424 | (With Meat & Fruit, Unspecified Type Of Crust) | 29 mg | 8.2 mg |
| 4425 | (Medium Crust, Made From Frozen) | 29 mg | 8.2 mg |
| 4426 | (Regular, Microwave, Butter, Flavor, Made With Partially Hydrogenated Oil) | 29 mg | 8.2 mg |
| 4427 | (German Style) | 29 mg | 8.2 mg |
| 4428 | (Carne Guisada Con Papas) | 29 mg | 8.2 mg |
| 4429 | (Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 29 mg | 8.2 mg |
| 4430 | (Crustaceans) | 29 mg | 8.2 mg |
| 4431 | (Australian Imported) | 29 mg | 8.2 mg |
| 4432 | (Loin, Meat Only, Bone-In) | 29 mg | 8.2 mg |
| 4433 | (93% Lean, 7% Fat) | 29 mg | 8.2 mg |
| 4434 | (Mixed Species, Fish) | 29 mg | 8.2 mg |
| 4435 | (Lamb, New Zealand Imported) | 29 mg | 8.2 mg |
| 4436 | (Beef Loin, Grade: Select, Lip-On, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 29 mg | 8.2 mg |
| 4437 | (Retail Parts, Meat & Skin) | 29 mg | 8.2 mg |
| 4438 | (All Classes) | 29 mg | 8.2 mg |
| 4439 | (With Gravy) | 29 mg | 8.2 mg |
| 4440 | (With Cheese, Lettuce, Tomato & Spread) | 29 mg | 8.2 mg |
| 4441 | (Meat Only, Pork, Shank, Bone-In, Ham With Water Added) | 29 mg | 8.2 mg |
| 4442 | (Skin Eaten) | 29 mg | 8.2 mg |
| 4443 | (Skin Not Eaten) | 29 mg | 8.2 mg |
| 4444 | (Skin Not Eaten, Unspecified Part) | 29 mg | 8.2 mg |
| 4445 | (Mexican Restaurant) | 29 mg | 8.2 mg |
| 4446 | 29 mg | 8.2 mg | |
| 4447 | (Cultured) | 29 mg | 8.2 mg |
| 4448 | (Puerto Rican Style) | 29 mg | 8.2 mg |
| 4449 | 29 mg | 8.2 mg | |
| 4450 | (Picadillo De Carne De Rez Y Puerco, Mexican Style) | 29 mg | 8.2 mg |
| 4451 | 29 mg | 8.2 mg | |
| 4452 | 29 mg | 8.2 mg | |
| 4453 | (Sugar Topping, Pan Dulce, Mexican) | 29 mg | 8.2 mg |
| 4454 | (Bulgar With Tomatoes & Parsley) | 29 mg | 8.2 mg |
| 4455 | (Cake) | 29 mg | 8.2 mg |
| 4456 | (Boneless, Meat Only, Pork, Whole, Ham With Water Added) | 29 mg | 8.2 mg |
| 4457 | (Cheese, With Vegetables, Thin Crust) | 29 mg | 8.2 mg |
| 4458 | 28 mg | 7.9 mg | |
| 4459 | (Coated, Made With Oil) | 28 mg | 7.9 mg |
| 4460 | (Coated, Made With Fat) | 28 mg | 7.9 mg |
| 4461 | (Coated, Made With Fat) | 28 mg | 7.9 mg |
| 4462 | (Coated, Made With Butter) | 28 mg | 7.9 mg |
| 4463 | (Coated, Made With Cooking Spray) | 28 mg | 7.9 mg |
| 4464 | (Coated, Made With Fat) | 28 mg | 7.9 mg |
| 4465 | (Made With Butter) | 28 mg | 7.9 mg |
| 4466 | (Breaded Or Floured, Only Meat Eaten) | 28 mg | 7.9 mg |
| 4467 | (Breaded Or Floured, Unspecified If Fat Eaten) | 28 mg | 7.9 mg |
| 4468 | (Unspecified Part, Coated, Made With Fat, Prepared Skinless, Coating Not Eaten) | 28 mg | 7.9 mg |
| 4469 | (Unspecified Part, Coated, Made With Fat, Prepared With Skin, Skin/Coating Not Eaten) | 28 mg | 7.9 mg |
| 4470 | (Coated, From Fast Food, Prepared With Skin, Skin/Coating Not Eaten) | 28 mg | 7.9 mg |
| 4471 | (Coated, Made With Shortening, Prepared Skinless, Coating Eaten) | 28 mg | 7.9 mg |
| 4472 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture) | 28 mg | 7.9 mg |
| 4473 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 28 mg | 7.9 mg |
| 4474 | (With Added Solution, Dark Meat, Meat Only) | 28 mg | 7.9 mg |
| 4475 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 28 mg | 7.9 mg |
| 4476 | (Cookie, Fat Free, Unspecified Icing) | 28 mg | 7.9 mg |
| 4477 | (Cookie, Reduced Fat, Unspecified Icing) | 28 mg | 7.9 mg |
| 4478 | (With Added Fiber, Cookies, Reduced Fat, Commercially Prepared) | 28 mg | 7.9 mg |
| 4479 | (Black Or Brown, Low Sodium, Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4480 | (Drained, Unspecified If Made With Fat & What Type Of Fat) | 28 mg | 7.9 mg |
| 4481 | (Drained, Made With Oil) | 28 mg | 7.9 mg |
| 4482 | (Drained, Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4483 | (Drained, Made With Oil) | 28 mg | 7.9 mg |
| 4484 | (Drained, Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4485 | (Low Sodium, Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4486 | (Condensed) | 28 mg | 7.9 mg |
| 4487 | (Drained, Made With Fat) | 28 mg | 7.9 mg |
| 4488 | (Drained, Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4489 | (Drained, Made With Fat) | 28 mg | 7.9 mg |
| 4490 | (Drained, Made With Oil) | 28 mg | 7.9 mg |
| 4491 | (Drained, Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4492 | (Low Sodium, Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4493 | (Drained, Made With Oil) | 28 mg | 7.9 mg |
| 4494 | (Low Sodium, Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4495 | (Condensed) | 28 mg | 7.9 mg |
| 4496 | (Drained, Made With Oil) | 28 mg | 7.9 mg |
| 4497 | (Low Sodium, Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4498 | (Drained, Made With Unspecified Fat) | 28 mg | 7.9 mg |
| 4499 | 28 mg | 7.9 mg | |
| 4500 | (Plain, Commercially Prepared) | 28 mg | 7.9 mg |
| 4501 | (Skin Not Eaten, Grilled With Sauce) | 28 mg | 7.9 mg |
| 4502 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, No Sauce Mixture) | 28 mg | 7.9 mg |
| 4503 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture) | 28 mg | 7.9 mg |
| 4504 | (Commercially Prepared, Soft-Type) | 28 mg | 7.9 mg |
| 4505 | (Made With Margarine) | 28 mg | 7.9 mg |
| 4506 | (Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4507 | (Made With Oil) | 28 mg | 7.9 mg |
| 4508 | (Made With Unspecified Fat) | 28 mg | 7.9 mg |
| 4509 | (Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4510 | (Made With Oil) | 28 mg | 7.9 mg |
| 4511 | (Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4512 | (Made With Oil) | 28 mg | 7.9 mg |
| 4513 | (Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4514 | (Made With Margarine) | 28 mg | 7.9 mg |
| 4515 | (Made With Unspecified Fat) | 28 mg | 7.9 mg |
| 4516 | (Made With Margarine) | 28 mg | 7.9 mg |
| 4517 | (Made With Unspecified Fat, Unspecified Form) | 28 mg | 7.9 mg |
| 4518 | (Unspecified Form, Made With Margarine) | 28 mg | 7.9 mg |
| 4519 | (Crustaceans, Moist Heat) | 28 mg | 7.9 mg |
| 4520 | (Light) | 28 mg | 7.9 mg |
| 4521 | (Made With Sour Cream And/Or Buttermilk & Oil, Reduced Calorie) | 28 mg | 7.9 mg |
| 4522 | 28 mg | 7.9 mg | |
| 4523 | 28 mg | 7.9 mg | |
| 4524 | (With Cheese, Made With Fat) | 28 mg | 7.9 mg |
| 4525 | (Omelet, Scrambled, Or Fried, With Cheese, Made With Fat) | 28 mg | 7.9 mg |
| 4526 | (Crackers) | 28 mg | 7.9 mg |
| 4527 | (Unspecified Part, Made With Fat, No Coating, Skin Not Eaten) | 28 mg | 7.9 mg |
| 4528 | (Unspecified Part, Made With Fat, No Coating, Unspecified If Skin Eaten) | 28 mg | 7.9 mg |
| 4529 | (Meat Only, Skin & Breading Removed) | 28 mg | 7.9 mg |
| 4530 | (On Wheat Bun) | 28 mg | 7.9 mg |
| 4531 | 28 mg | 7.9 mg | |
| 4532 | (Coated, Made With Butter) | 28 mg | 7.9 mg |
| 4533 | (Beef, Grade: Select, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 28 mg | 7.9 mg |
| 4534 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 28 mg | 7.9 mg |
| 4535 | (For Use With Vegetables) | 28 mg | 7.9 mg |
| 4536 | (With Lettuce & Spread) | 28 mg | 7.9 mg |
| 4537 | (Loaf Type) | 28 mg | 7.9 mg |
| 4538 | (Plain, 1 Small Patty, On Wheat Bun) | 28 mg | 7.9 mg |
| 4539 | (Boneless, Meat Only, Pork, Slice, Pan-Broil, Ham With Water Added) | 28 mg | 7.9 mg |
| 4540 | 28 mg | 7.9 mg | |
| 4541 | 28 mg | 7.9 mg | |
| 4542 | (Original Recipe, Drumstick, Skin & Breading Removed, Meat Only) | 28 mg | 7.9 mg |
| 4543 | (From Canned) | 28 mg | 7.9 mg |
| 4544 | (Not Further Specified) | 28 mg | 7.9 mg |
| 4545 | 28 mg | 7.9 mg | |
| 4546 | 28 mg | 7.9 mg | |
| 4547 | (Cereals Ready-To-Eat) | 28 mg | 7.9 mg |
| 4548 | (Not Chocolate) | 28 mg | 7.9 mg |
| 4549 | (Light) | 28 mg | 7.9 mg |
| 4550 | (With Fruit) | 28 mg | 7.9 mg |
| 4551 | 28 mg | 7.9 mg | |
| 4552 | (Cheese & Vegetables, Gluten-Free Thin Crust) | 28 mg | 7.9 mg |
| 4553 | 28 mg | 7.9 mg | |
| 4554 | (Salted) | 28 mg | 7.9 mg |
| 4555 | (Mild, Meat Only, Skin & Breading Removed) | 28 mg | 7.9 mg |
| 4556 | (With Mushroom Soup Mixture) | 28 mg | 7.9 mg |
| 4557 | (With Tomato-Based Sauce Mixture) | 28 mg | 7.9 mg |
| 4558 | 28 mg | 7.9 mg | |
| 4559 | (Beef, Grade: Choice, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 28 mg | 7.9 mg |
| 4560 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 28 mg | 7.9 mg |
| 4561 | (Tendergreen) | 28 mg | 7.9 mg |
| 4562 | 28 mg | 7.9 mg | |
| 4563 | (Fish) | 28 mg | 7.9 mg |
| 4564 | (Beef Lip Off, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 28 mg | 7.9 mg |
| 4565 | (Mollusks) | 28 mg | 7.9 mg |
| 4566 | (On Roll, Au Jus) | 28 mg | 7.9 mg |
| 4567 | (With Added Solution, Dark Meat, Meat Only) | 28 mg | 7.9 mg |
| 4568 | (Australian Imported, Shank & Sirloin, Meat Only, Trimmed To 1/8" Fat) | 28 mg | 7.9 mg |
| 4569 | (Meat Only, Leg, Ham, Rump Half) | 28 mg | 7.9 mg |
| 4570 | (Boneless, Meat Only, Pork, Whole, Ham With Water Added) | 28 mg | 7.9 mg |
| 4571 | (Retail Parts, Meat & Skin) | 28 mg | 7.9 mg |
| 4572 | (Made With Fat) | 28 mg | 7.9 mg |
| 4573 | (Unspecified If Cooking Fat Added) | 28 mg | 7.9 mg |
| 4574 | (With Meat And/Or Shrimp, Vegetables & Rice Paper, Not Fried) | 28 mg | 7.9 mg |
| 4575 | (Light, Not Further Specified) | 28 mg | 7.9 mg |
| 4576 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, No Sauce Mixture) | 28 mg | 7.9 mg |
| 4577 | (With Chicken & Sour Cream) | 28 mg | 7.9 mg |
| 4578 | (Raisin) | 28 mg | 7.9 mg |
| 4579 | (With Tomato Sauce & Frankfurters Or Hot Dogs) | 28 mg | 7.9 mg |
| 4580 | (Light) | 28 mg | 7.9 mg |
| 4581 | (Drumstick & Thigh, Skin Not Eaten) | 28 mg | 7.9 mg |
| 4582 | (Tasajo Guisado, Carne Cecina Guisada, Puerto Rican Style) | 28 mg | 7.9 mg |
| 4583 | (With Cream Or White Sauce, Mixture) | 28 mg | 7.9 mg |
| 4584 | (Made With Italian Dressing) | 28 mg | 7.9 mg |
| 4585 | (Plain, On Bun, From Fast Food / Restaurant) | 28 mg | 7.9 mg |
| 4586 | (Plain, On White Bun) | 28 mg | 7.9 mg |
| 4587 | (With Condiments, On Bun, From Fast Food / Restaurant) | 28 mg | 7.9 mg |
| 4588 | (With Condiments, On White Bun) | 28 mg | 7.9 mg |
| 4589 | (Meat Only, Pork, Shank, Bone-In) | 28 mg | 7.9 mg |
| 4590 | (Without Cheese) | 28 mg | 7.9 mg |
| 4591 | (Cheese, Thick Crust) | 28 mg | 7.9 mg |
| 4592 | (Cheese Topping, Stuffed Crust, Pizza Chain, Fast Food) | 27 mg | 7.7 mg |
| 4593 | (Marzipan Paste) | 27 mg | 7.7 mg |
| 4594 | (Nuts) | 27 mg | 7.7 mg |
| 4595 | (93% Lean Meat / 7% Fat) | 27 mg | 7.7 mg |
| 4596 | (Coated, Made Without Fat) | 27 mg | 7.7 mg |
| 4597 | (Coated, Prepared Skinless, Coating Eaten, Made With Cooking Spray) | 27 mg | 7.7 mg |
| 4598 | (Coated, Made With Butter, Prepared Skinless, Coating Not Eaten) | 27 mg | 7.7 mg |
| 4599 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | 27 mg | 7.7 mg |
| 4600 | (Made Without Fat) | 27 mg | 7.7 mg |
| 4601 | (From Fast Food / Restaurant) | 27 mg | 7.7 mg |
| 4602 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 27 mg | 7.7 mg |
| 4603 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture) | 27 mg | 7.7 mg |
| 4604 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture) | 27 mg | 7.7 mg |
| 4605 | (From Fast Food / Restaurant) | 27 mg | 7.7 mg |
| 4606 | (Not Further Specified) | 27 mg | 7.7 mg |
| 4607 | (New Zealand Imported) | 27 mg | 7.7 mg |
| 4608 | 27 mg | 7.7 mg | |
| 4609 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 27 mg | 7.7 mg |
| 4610 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 27 mg | 7.7 mg |
| 4611 | (Boneless, Loin, Meat Only) | 27 mg | 7.7 mg |
| 4612 | 27 mg | 7.7 mg | |
| 4613 | (Dried, Unblanched, Nuts) | 27 mg | 7.7 mg |
| 4614 | (93% Lean Meat / 7% Fat) | 27 mg | 7.7 mg |
| 4615 | (Breaded Or Floured, Only Meat Eaten) | 27 mg | 7.7 mg |
| 4616 | (Penuche) | 27 mg | 7.7 mg |
| 4617 | (With Cheese) | 27 mg | 7.7 mg |
| 4618 | (Made With Creamy Dressing) | 27 mg | 7.7 mg |
| 4619 | (Condensed) | 27 mg | 7.7 mg |
| 4620 | (Oil Pack) | 27 mg | 7.7 mg |
| 4621 | 27 mg | 7.7 mg | |
| 4622 | (1 Miniature Patty, From School, On Miniature Bun) | 27 mg | 7.7 mg |
| 4623 | (Grilled With Sauce, Unspecified If Skin Eaten, Unspecified Part) | 27 mg | 7.7 mg |
| 4624 | (Skin Eaten, Unspecified Part & Cooking Method) | 27 mg | 7.7 mg |
| 4625 | (Skin Not Eaten, Grilled With Sauce, Unspecified Part) | 27 mg | 7.7 mg |
| 4626 | (Made With Light Mayonnaise-Type Salad Dressing) | 27 mg | 7.7 mg |
| 4627 | (Made With Light Mayonnaise) | 27 mg | 7.7 mg |
| 4628 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture) | 27 mg | 7.7 mg |
| 4629 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 27 mg | 7.7 mg |
| 4630 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture) | 27 mg | 7.7 mg |
| 4631 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 27 mg | 7.7 mg |
| 4632 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 27 mg | 7.7 mg |
| 4633 | 27 mg | 7.7 mg | |
| 4634 | (Crumb Or Quick-Bread Type) | 27 mg | 7.7 mg |
| 4635 | (Unspecified If Cooking Fat Added) | 27 mg | 7.7 mg |
| 4636 | (Made With Fat) | 27 mg | 7.7 mg |
| 4637 | (Made With Oil) | 27 mg | 7.7 mg |
| 4638 | (Unspecified If Cooking Fat Added) | 27 mg | 7.7 mg |
| 4639 | (Unspecified If Cooking Fat Added) | 27 mg | 7.7 mg |
| 4640 | 27 mg | 7.7 mg | |
| 4641 | (Unspecified If Cooking Fat Added, Unspecified Form) | 27 mg | 7.7 mg |
| 4642 | (May Contain Additives To Retain Moisture, Fish) | 27 mg | 7.7 mg |
| 4643 | (Mixed Species, Fish) | 27 mg | 7.7 mg |
| 4644 | (Made Without Fat) | 27 mg | 7.7 mg |
| 4645 | (With Meat & Vegetables, Made With Fat) | 27 mg | 7.7 mg |
| 4646 | (Omelet, Scrambled, Or Fried, With Meat & Vegetables, Made With Fat) | 27 mg | 7.7 mg |
| 4647 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 27 mg | 7.7 mg |
| 4648 | (Unspecified Fish) | 27 mg | 7.7 mg |
| 4649 | (Canned In Oil, Drained Solids) | 27 mg | 7.7 mg |
| 4650 | (Without Salt, Canned In Oil, Drained Solids) | 27 mg | 7.7 mg |
| 4651 | (No Coating, Skin Not Eaten, Made With Butter) | 27 mg | 7.7 mg |
| 4652 | (Coated, Made Without Fat) | 27 mg | 7.7 mg |
| 4653 | (Coated, Made With Cooking Spray) | 27 mg | 7.7 mg |
| 4654 | (Fried Without Fat) | 27 mg | 7.7 mg |
| 4655 | (Chocolate) | 27 mg | 7.7 mg |
| 4656 | (Whole Wheat, Commercially Prepared) | 27 mg | 7.7 mg |
| 4657 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 27 mg | 7.7 mg |
| 4658 | (Beef Loin, Grade: Choice, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 27 mg | 7.7 mg |
| 4659 | (Beef Short Loin, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 27 mg | 7.7 mg |
| 4660 | 27 mg | 7.7 mg | |
| 4661 | (Mixture) | 27 mg | 7.7 mg |
| 4662 | (With Cinnamon & Spice, Fortified, Dry, Cereals) | 27 mg | 7.7 mg |
| 4663 | (From Fast Food / Restaurant) | 27 mg | 7.7 mg |
| 4664 | (Cookie) | 27 mg | 7.7 mg |
| 4665 | (With Lemon Juice & Rind, Cookies) | 27 mg | 7.7 mg |
| 4666 | (Without Lemon Juice & Rind, Cookies) | 27 mg | 7.7 mg |
| 4667 | 27 mg | 7.7 mg | |
| 4668 | (Not Further Specified) | 27 mg | 7.7 mg |
| 4669 | (Made With Beef, With Tomato-Based Sauce) | 27 mg | 7.7 mg |
| 4670 | (Made With Ham, Not Luncheon Meat) | 27 mg | 7.7 mg |
| 4671 | 27 mg | 7.7 mg | |
| 4672 | (With Cheese & Sour Cream) | 27 mg | 7.7 mg |
| 4673 | (With Ground Beef, Cheese & Lettuce) | 27 mg | 7.7 mg |
| 4674 | (Indian Flat Bread, Wheat) | 27 mg | 7.7 mg |
| 4675 | (From Fast Food / Restaurant) | 27 mg | 7.7 mg |
| 4676 | (Cheese & Vegetables, Whole Wheat Thin Crust) | 27 mg | 7.7 mg |
| 4677 | (Cheese, Gluten-Free Thick Crust) | 27 mg | 7.7 mg |
| 4678 | (Cheese, Stuffed Crust) | 27 mg | 7.7 mg |
| 4679 | (Pan Crust) | 27 mg | 7.7 mg |
| 4680 | (Stuffed Crust) | 27 mg | 7.7 mg |
| 4681 | 27 mg | 7.7 mg | |
| 4682 | (With Tomato-Based Sauce Mixture) | 27 mg | 7.7 mg |
| 4683 | 27 mg | 7.7 mg | |
| 4684 | (Made With Mayonnaise) | 27 mg | 7.7 mg |
| 4685 | 27 mg | 7.7 mg | |
| 4686 | 27 mg | 7.7 mg | |
| 4687 | (Salcocho / Sancocho) | 27 mg | 7.7 mg |
| 4688 | (Fish) | 27 mg | 7.7 mg |
| 4689 | (Beef Rib, Grade: Select, Bone-In, Meat Only, Trimmed To 0" Fat) | 27 mg | 7.7 mg |
| 4690 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 27 mg | 7.7 mg |
| 4691 | (Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 27 mg | 7.7 mg |
| 4692 | (New Zealand Imported, Variety Meats & By-Products) | 27 mg | 7.7 mg |
| 4693 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 27 mg | 7.7 mg |
| 4694 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 27 mg | 7.7 mg |
| 4695 | (Beef, Grade: All, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 27 mg | 7.7 mg |
| 4696 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 27 mg | 7.7 mg |
| 4697 | 27 mg | 7.7 mg | |
| 4698 | (Crustaceans) | 27 mg | 7.7 mg |
| 4699 | (Crustaceans, Mixed Species) | 27 mg | 7.7 mg |
| 4700 | 27 mg | 7.7 mg | |
| 4701 | (Fresh) | 27 mg | 7.7 mg |
| 4702 | (Mexican Restaurant) | 27 mg | 7.7 mg |
| 4703 | (Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 27 mg | 7.7 mg |
| 4704 | (Light Meat, Meat & Skin) | 27 mg | 7.7 mg |
| 4705 | (Skin Eaten, Unspecified Part) | 27 mg | 7.7 mg |
| 4706 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce) | 27 mg | 7.7 mg |
| 4707 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture) | 27 mg | 7.7 mg |
| 4708 | (Low Salt, Prepackaged Or Deli, Luncheon Meat) | 27 mg | 7.7 mg |
| 4709 | (Prepackaged Or Deli, Luncheon Meat) | 27 mg | 7.7 mg |
| 4710 | 27 mg | 7.7 mg | |
| 4711 | 27 mg | 7.7 mg | |
| 4712 | (Larded Meat, Carne Mechada Con Papas Boliche, Puerto Rican Style) | 27 mg | 7.7 mg |
| 4713 | (Meatball Marinara On White Bread) | 27 mg | 7.7 mg |
| 4714 | (No Toppings) | 27 mg | 7.7 mg |
| 4715 | (With Meat, Beans, & Sour Cream) | 27 mg | 7.7 mg |
| 4716 | (With Meat & Sour Cream) | 27 mg | 7.7 mg |
| 4717 | 27 mg | 7.7 mg | |
| 4718 | (Navajo) | 27 mg | 7.7 mg |
| 4719 | (Plain, On Wheat Bun) | 27 mg | 7.7 mg |
| 4720 | (With Condiments, On Wheat Bun) | 27 mg | 7.7 mg |
| 4721 | (With Condiments, On Whole Wheat Bun) | 27 mg | 7.7 mg |
| 4722 | 27 mg | 7.7 mg | |
| 4723 | (Made From Frozen) | 27 mg | 7.7 mg |
| 4724 | (Reduced Fat) | 27 mg | 7.7 mg |
| 4725 | 26 mg | 7.4 mg | |
| 4726 | (With Meat & Added Vegetables) | 26 mg | 7.4 mg |
| 4727 | 26 mg | 7.4 mg | |
| 4728 | (Coated, Made Without Fat) | 26 mg | 7.4 mg |
| 4729 | (Coated, Made With Oil) | 26 mg | 7.4 mg |
| 4730 | (Coated, Prepared Skinless, Coating Eaten, Made With Butter) | 26 mg | 7.4 mg |
| 4731 | (Coated, Made With Shortening, Prepared Skinless, Coating Not Eaten) | 26 mg | 7.4 mg |
| 4732 | (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten) | 26 mg | 7.4 mg |
| 4733 | (Not Further Specified) | 26 mg | 7.4 mg |
| 4734 | (With Sweet & Sour Sauce, Mixture) | 26 mg | 7.4 mg |
| 4735 | (Mixture, Biftec Encebollado, Puerto Rican Style) | 26 mg | 7.4 mg |
| 4736 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Mushroom Soup Mixture) | 26 mg | 7.4 mg |
| 4737 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Mushroom Soup Mixture) | 26 mg | 7.4 mg |
| 4738 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 26 mg | 7.4 mg |
| 4739 | (Made With Milk) | 26 mg | 7.4 mg |
| 4740 | (Not Further Specified) | 26 mg | 7.4 mg |
| 4741 | (New Zealand Imported, Variety Meats & By-Products) | 26 mg | 7.4 mg |
| 4742 | (Nutritional Drink, Ready-To-Drink) | 26 mg | 7.4 mg |
| 4743 | (Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 26 mg | 7.4 mg |
| 4744 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 26 mg | 7.4 mg |
| 4745 | (Loin, Meat Only, Bone-In) | 26 mg | 7.4 mg |
| 4746 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 26 mg | 7.4 mg |
| 4747 | (With Condiments, 1 Medium Patty, On Bun) | 26 mg | 7.4 mg |
| 4748 | (With Meat & Sour Cream) | 26 mg | 7.4 mg |
| 4749 | 26 mg | 7.4 mg | |
| 4750 | (Ready-To-Eat, Not Further Specified) | 26 mg | 7.4 mg |
| 4751 | (With Lettuce, Tomato, & Spread, Broiled, On Oat Bran Bun) | 26 mg | 7.4 mg |
| 4752 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture) | 26 mg | 7.4 mg |
| 4753 | (Not Further Specified) | 26 mg | 7.4 mg |
| 4754 | (Crumb Or Quick-Bread Type, Cheese-Filled) | 26 mg | 7.4 mg |
| 4755 | (Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 26 mg | 7.4 mg |
| 4756 | (Made With Fat, Unspecified Type) | 26 mg | 7.4 mg |
| 4757 | (Made With Unspecified Fat) | 26 mg | 7.4 mg |
| 4758 | (Made With Unspecified Fat) | 26 mg | 7.4 mg |
| 4759 | (Made With Unspecified Fat) | 26 mg | 7.4 mg |
| 4760 | (Pinto, Calico, Or Red, Made With Unspecified Fat) | 26 mg | 7.4 mg |
| 4761 | (Made With Fat) | 26 mg | 7.4 mg |
| 4762 | (Made With Unspecified Fat) | 26 mg | 7.4 mg |
| 4763 | (Made With Unspecified Fat) | 26 mg | 7.4 mg |
| 4764 | (Peruvian, Made With Unspecified Fat) | 26 mg | 7.4 mg |
| 4765 | (Made With Fat) | 26 mg | 7.4 mg |
| 4766 | (Unspecified If Cooking Fat Added) | 26 mg | 7.4 mg |
| 4767 | (Szechuan-Style) | 26 mg | 7.4 mg |
| 4768 | (With Cheese, Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant) | 26 mg | 7.4 mg |
| 4769 | (Made With Fat) | 26 mg | 7.4 mg |
| 4770 | (Light Meat, Skin Eaten) | 26 mg | 7.4 mg |
| 4771 | 26 mg | 7.4 mg | |
| 4772 | (Skin Not Eaten) | 26 mg | 7.4 mg |
| 4773 | 26 mg | 7.4 mg | |
| 4774 | (For Use With Vegetables) | 26 mg | 7.4 mg |
| 4775 | (With Tomato And/Or Catsup, On Bun, 2 Patties, 1/4 Lb Meat Each) | 26 mg | 7.4 mg |
| 4776 | (With Oysters) | 26 mg | 7.4 mg |
| 4777 | 26 mg | 7.4 mg | |
| 4778 | (Omelet, Scrambled, Or Fried, Made With Oil) | 26 mg | 7.4 mg |
| 4779 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 26 mg | 7.4 mg |
| 4780 | (Reduced Calorie, Salad Dressing) | 26 mg | 7.4 mg |
| 4781 | (Made With Shortening, No Coating, Skin Not Eaten) | 26 mg | 7.4 mg |
| 4782 | (Beef, Grade: All, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 26 mg | 7.4 mg |
| 4783 | (85% Lean / 15% Fat, Australian Imported) | 26 mg | 7.4 mg |
| 4784 | (Plain, 1 Miniature Patty, On Miniature Bun, From Fast Food / Restaurant) | 26 mg | 7.4 mg |
| 4785 | (Plain, 1 Small Patty, On Bun, From Fast Food / Restaurant) | 26 mg | 7.4 mg |
| 4786 | (With Condiments, Vegetables & Mayonnaise, Single, Large Patty) | 26 mg | 7.4 mg |
| 4787 | (With Mayonnaise Or Salad Dressing, & Tomato And/Or Catsup, 1/4 Lb Meat, On Bun) | 26 mg | 7.4 mg |
| 4788 | (Prepared From Recipe) | 26 mg | 7.4 mg |
| 4789 | (Custard Or Cream Filled, Reduced Fat) | 26 mg | 7.4 mg |
| 4790 | 26 mg | 7.4 mg | |
| 4791 | 26 mg | 7.4 mg | |
| 4792 | 26 mg | 7.4 mg | |
| 4793 | (Not Further Specified) | 26 mg | 7.4 mg |
| 4794 | (Not Further Specified) | 26 mg | 7.4 mg |
| 4795 | (With Cheese & Meat) | 26 mg | 7.4 mg |
| 4796 | (No Potatoes, Cerdo Guisado Sin Papas, Tomato-Based Sauce Mixture) | 26 mg | 7.4 mg |
| 4797 | (Made With Fat) | 26 mg | 7.4 mg |
| 4798 | (Nutritional Drink, Ready-To-Drink) | 26 mg | 7.4 mg |
| 4799 | (High Protein, Light, Ready-To-Drink, Not Further Specified) | 26 mg | 7.4 mg |
| 4800 | (Liquid, Soy-Based) | 26 mg | 7.4 mg |
| 4801 | 26 mg | 7.4 mg | |
| 4802 | (Not Further Specified) | 26 mg | 7.4 mg |
| 4803 | (Cheese, Whole Wheat Thick Crust) | 26 mg | 7.4 mg |
| 4804 | (Thick Crust, Made From Frozen) | 26 mg | 7.4 mg |
| 4805 | (From Fozen, Reduced Fat) | 26 mg | 7.4 mg |
| 4806 | (Reduced Fat) | 26 mg | 7.4 mg |
| 4807 | (Prepared From Recipe) | 26 mg | 7.4 mg |
| 4808 | (Plain, Ready-To-Eat Packaged, Light) | 26 mg | 7.4 mg |
| 4809 | (Ready-To-Eat Packaged, Butter Flavored, Light) | 26 mg | 7.4 mg |
| 4810 | (Ready-To-Eat Packaged, Cheese Flavored, Light) | 26 mg | 7.4 mg |
| 4811 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture) | 26 mg | 7.4 mg |
| 4812 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 26 mg | 7.4 mg |
| 4813 | (Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 26 mg | 7.4 mg |
| 4814 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 26 mg | 7.4 mg |
| 4815 | (Boneless, Loin, Meat & Fat) | 26 mg | 7.4 mg |
| 4816 | 26 mg | 7.4 mg | |
| 4817 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 26 mg | 7.4 mg |
| 4818 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 26 mg | 7.4 mg |
| 4819 | (Almojabana, Puerto Rican Style) | 26 mg | 7.4 mg |
| 4820 | (Meat Only, Rump, Bone-In, Pork) | 26 mg | 7.4 mg |
| 4821 | (Dark Meat, Meat Only, With Added Solution) | 26 mg | 7.4 mg |
| 4822 | (Light Meat, Skin Eaten) | 26 mg | 7.4 mg |
| 4823 | (Light Meat, Unspecified If Skin Eaten) | 26 mg | 7.4 mg |
| 4824 | (Skin Not Eaten, Dark Meat) | 26 mg | 7.4 mg |
| 4825 | (With Added Solution, Light Meat, From Whole, Meat & Skin) | 26 mg | 7.4 mg |
| 4826 | (With Added Solution, From Whole Bird, Meat Only) | 26 mg | 7.4 mg |
| 4827 | (From Whole Bird, Meat Only) | 26 mg | 7.4 mg |
| 4828 | (With Added Solution, From Whole Bird, Meat Only) | 26 mg | 7.4 mg |
| 4829 | (Back, Meat Only) | 26 mg | 7.4 mg |
| 4830 | (Dark Meat) | 26 mg | 7.4 mg |
| 4831 | (Made From Any Type Of Meat, Reduced Fat) | 26 mg | 7.4 mg |
| 4832 | 26 mg | 7.4 mg | |
| 4833 | (From Fast Food Or Restaurant) | 26 mg | 7.4 mg |
| 4834 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce) | 26 mg | 7.4 mg |
| 4835 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 26 mg | 7.4 mg |
| 4836 | (No Dressing) | 26 mg | 7.4 mg |
| 4837 | (Drumstick Or Breast, Puerto Rican Style, Muslo De Pollo O Pechuga Rellena) | 26 mg | 7.4 mg |
| 4838 | (With Meat & Beans) | 26 mg | 7.4 mg |
| 4839 | 26 mg | 7.4 mg | |
| 4840 | (Meat-Filled, No Gravy) | 26 mg | 7.4 mg |
| 4841 | (Meat Only, Pork, Rump, Bone-In) | 26 mg | 7.4 mg |
| 4842 | 26 mg | 7.4 mg | |
| 4843 | (With Condiments, 1 Medium Patty, On Bun) | 26 mg | 7.4 mg |
| 4844 | (Not Further Specified) | 26 mg | 7.4 mg |
| 4845 | (Fruit, Made From Frozen) | 26 mg | 7.4 mg |
| 4846 | (With Poultry) | 25 mg | 7.1 mg |
| 4847 | 25 mg | 7.1 mg | |
| 4848 | (For Use On A Sandwich) | 25 mg | 7.1 mg |
| 4849 | (Made With Fat) | 25 mg | 7.1 mg |
| 4850 | (Coated, Made With Butter) | 25 mg | 7.1 mg |
| 4851 | (Made Without Fat) | 25 mg | 7.1 mg |
| 4852 | (Coated, Prepared Skinless, Coating Not Eaten, Made With Unspecified Type Of Fat) | 25 mg | 7.1 mg |
| 4853 | (Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten) | 25 mg | 7.1 mg |
| 4854 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat) | 25 mg | 7.1 mg |
| 4855 | (Made With Oil, Coated, Prepared Skinless, Coating Not Eaten) | 25 mg | 7.1 mg |
| 4856 | (Coated, Made With Shortening, Prepared Skinless, Coating Eaten) | 25 mg | 7.1 mg |
| 4857 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray) | 25 mg | 7.1 mg |
| 4858 | (Coated, Made Without Fat, Prepared Skinless, Coating Not Eaten) | 25 mg | 7.1 mg |
| 4859 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat) | 25 mg | 7.1 mg |
| 4860 | (Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten) | 25 mg | 7.1 mg |
| 4861 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat) | 25 mg | 7.1 mg |
| 4862 | (Breaded, Light Meat, Skin Eaten) | 25 mg | 7.1 mg |
| 4863 | (Breaded, Light Meat, Unspecified If Skin Eaten) | 25 mg | 7.1 mg |
| 4864 | 25 mg | 7.1 mg | |
| 4865 | (Post) | 25 mg | 7.1 mg |
| 4866 | (Yellow And/Or Green String Beans) | 25 mg | 7.1 mg |
| 4867 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Gravy Mixture) | 25 mg | 7.1 mg |
| 4868 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Gravy Mixture) | 25 mg | 7.1 mg |
| 4869 | (Beef, Cheese, Tomato, Taco Sauce) | 25 mg | 7.1 mg |
| 4870 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture) | 25 mg | 7.1 mg |
| 4871 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 25 mg | 7.1 mg |
| 4872 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture) | 25 mg | 7.1 mg |
| 4873 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 25 mg | 7.1 mg |
| 4874 | 25 mg | 7.1 mg | |
| 4875 | (With Added Solution, Dark Meat, Meat Only) | 25 mg | 7.1 mg |
| 4876 | (Beef Short Loin, USDA Select, Meat & Fat, Trimmed To 0" Fat) | 25 mg | 7.1 mg |
| 4877 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 25 mg | 7.1 mg |
| 4878 | 25 mg | 7.1 mg | |
| 4879 | (With Condiments, 1 Small Patty, On Bun) | 25 mg | 7.1 mg |
| 4880 | (Drained, Made With Unspecified Fat) | 25 mg | 7.1 mg |
| 4881 | (Made With Fat, Low Sodium) | 25 mg | 7.1 mg |
| 4882 | (Drained, Made With Unspecified Fat) | 25 mg | 7.1 mg |
| 4883 | (Made With Fat, Low Sodium) | 25 mg | 7.1 mg |
| 4884 | (Drained, Made With Unspecified Fat) | 25 mg | 7.1 mg |
| 4885 | (Low Sodium, Made With Fat) | 25 mg | 7.1 mg |
| 4886 | (American Cheese, No Spread, On Wheat Bread) | 25 mg | 7.1 mg |
| 4887 | (American Cheese, No Spread, On Whole Wheat Bread) | 25 mg | 7.1 mg |
| 4888 | (No Spread, On Wheat Bread, Reduced Fat Cheddar Cheese) | 25 mg | 7.1 mg |
| 4889 | (No Spread, On Whole Wheat Bread, Reduced Fat Cheddar Cheese) | 25 mg | 7.1 mg |
| 4890 | (Drumstick & Thigh, Skin Not Eaten, Unspecified Cooking Method) | 25 mg | 7.1 mg |
| 4891 | (Cream, White, Or Soup-Based Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes) | 25 mg | 7.1 mg |
| 4892 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture) | 25 mg | 7.1 mg |
| 4893 | (Meatless) | 25 mg | 7.1 mg |
| 4894 | (With Sour Cream, Meatless) | 25 mg | 7.1 mg |
| 4895 | (With Nuts, Prepared-From-Recipe, Candies) | 25 mg | 7.1 mg |
| 4896 | (With Nuts) | 25 mg | 7.1 mg |
| 4897 | 25 mg | 7.1 mg | |
| 4898 | 25 mg | 7.1 mg | |
| 4899 | (Grade: All, Meat & Fat, Trimmed To 0" Fat) | 25 mg | 7.1 mg |
| 4900 | (Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 25 mg | 7.1 mg |
| 4901 | (Made With Butter) | 25 mg | 7.1 mg |
| 4902 | (Made With Butter) | 25 mg | 7.1 mg |
| 4903 | (Unspecified Cooking Method) | 25 mg | 7.1 mg |
| 4904 | (Made With Butter) | 25 mg | 7.1 mg |
| 4905 | (Cheese Topping, Regular Crust) | 25 mg | 7.1 mg |
| 4906 | (Unspecified Form, Made With Butter) | 25 mg | 7.1 mg |
| 4907 | (Unspecified Cooking Method) | 25 mg | 7.1 mg |
| 4908 | 25 mg | 7.1 mg | |
| 4909 | (Latino Restaurant) | 25 mg | 7.1 mg |
| 4910 | (Made With Corn Starch & White Rice Flour, Gluten-Free, Multigrain & Vegetable) | 25 mg | 7.1 mg |
| 4911 | (With Condiments, Vegetables & Mayonnaise, Large Patty) | 25 mg | 7.1 mg |
| 4912 | 25 mg | 7.1 mg | |
| 4913 | (Cooked With Pork) | 25 mg | 7.1 mg |
| 4914 | (Cooked With Pork) | 25 mg | 7.1 mg |
| 4915 | (Meat-Filled) | 25 mg | 7.1 mg |
| 4916 | (Made With Water & Sugar, Custard-Like, Puerto Rican Style, Tocino Del Cielo; Heaven's Delight) | 25 mg | 7.1 mg |
| 4917 | (With Cheese & Vegetables, Made With Fat) | 25 mg | 7.1 mg |
| 4918 | (Omelet, Scrambled, Or Fried, With Cheese & Vegetables, Made With Fat) | 25 mg | 7.1 mg |
| 4919 | (Red) | 25 mg | 7.1 mg |
| 4920 | (Meat & Fat Eaten) | 25 mg | 7.1 mg |
| 4921 | (Made With Fat, No Coating, Unspecified If Skin Eaten) | 25 mg | 7.1 mg |
| 4922 | (No Coating, Skin Not Eaten, Made With Oil) | 25 mg | 7.1 mg |
| 4923 | (No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat) | 25 mg | 7.1 mg |
| 4924 | (Made Without Fat, No Coating, Unspecified If Skin Eaten) | 25 mg | 7.1 mg |
| 4925 | (No Coating, Skin Not Eaten, Made Without Fat) | 25 mg | 7.1 mg |
| 4926 | (No Coating, Skin Not Eaten, Made With Oil) | 25 mg | 7.1 mg |
| 4927 | (No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat) | 25 mg | 7.1 mg |
| 4928 | 25 mg | 7.1 mg | |
| 4929 | (With Beans & Sour Cream) | 25 mg | 7.1 mg |
| 4930 | (With Beans) | 25 mg | 7.1 mg |
| 4931 | (Crackers, Snack) | 25 mg | 7.1 mg |
| 4932 | (Beef, Grade: Choice, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 25 mg | 7.1 mg |
| 4933 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 25 mg | 7.1 mg |
| 4934 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 25 mg | 7.1 mg |
| 4935 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 25 mg | 7.1 mg |
| 4936 | (With Lettuce & Spread) | 25 mg | 7.1 mg |
| 4937 | 25 mg | 7.1 mg | |
| 4938 | (Plain, 1 Oz Meat, On Miniature Bun) | 25 mg | 7.1 mg |
| 4939 | (With Mayonnaise Or Salad Dressing & Tomatoes, 2-1/2 Oz Meat, On Bun) | 25 mg | 7.1 mg |
| 4940 | (Cake Covered) | 25 mg | 7.1 mg |
| 4941 | (Links) | 25 mg | 7.1 mg |
| 4942 | 25 mg | 7.1 mg | |
| 4943 | (Round Ball, Asian-Indian Dessert) | 25 mg | 7.1 mg |
| 4944 | 25 mg | 7.1 mg | |
| 4945 | (From Puerto-Rican Style Beef Stew) | 25 mg | 7.1 mg |
| 4946 | (Made With Chicken Or Turkey) | 25 mg | 7.1 mg |
| 4947 | (With Breading, Unspecified Type Of Meat) | 25 mg | 7.1 mg |
| 4948 | (Kettle Corn) | 25 mg | 7.1 mg |
| 4949 | 25 mg | 7.1 mg | |
| 4950 | (Fermented Soybean Paste) | 25 mg | 7.1 mg |
| 4951 | (Unspecified If Cooking Fat Added) | 25 mg | 7.1 mg |
| 4952 | 25 mg | 7.1 mg | |
| 4953 | (Sweet Yeast Bread) | 25 mg | 7.1 mg |
| 4954 | (93% Lean Meat /7% Fat) | 25 mg | 7.1 mg |
| 4955 | (Mixed) | 25 mg | 7.1 mg |
| 4956 | 25 mg | 7.1 mg | |
| 4957 | (Hand-Tossed Crust) | 25 mg | 7.1 mg |
| 4958 | (Refrigerated Dough, Higher Fat) | 25 mg | 7.1 mg |
| 4959 | (With Gravy) | 25 mg | 7.1 mg |
| 4960 | (Cereals Ready-To-Eat) | 25 mg | 7.1 mg |
| 4961 | (With Vanilla Clusters) | 25 mg | 7.1 mg |
| 4962 | (Cereals Ready-To-Eat) | 25 mg | 7.1 mg |
| 4963 | (El Salvadorian Style) | 25 mg | 7.1 mg |
| 4964 | 25 mg | 7.1 mg | |
| 4965 | (All Commercial Varieties) | 25 mg | 7.1 mg |
| 4966 | (California) | 25 mg | 7.1 mg |
| 4967 | (Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 25 mg | 7.1 mg |
| 4968 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 25 mg | 7.1 mg |
| 4969 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 25 mg | 7.1 mg |
| 4970 | 25 mg | 7.1 mg | |
| 4971 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 25 mg | 7.1 mg |
| 4972 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 25 mg | 7.1 mg |
| 4973 | (Skin Not Eaten, Drumstick & Thigh) | 25 mg | 7.1 mg |
| 4974 | (With Gravy, Dessert, Potatoes, Vegetable, Frozen Meal, Large Meat Portion) | 25 mg | 7.1 mg |
| 4975 | 25 mg | 7.1 mg | |
| 4976 | 25 mg | 7.1 mg | |
| 4977 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 25 mg | 7.1 mg |
| 4978 | (Family Style Restaurant) | 25 mg | 7.1 mg |
| 4979 | (From Fast Food) | 25 mg | 7.1 mg |
| 4980 | 25 mg | 7.1 mg | |
| 4981 | 25 mg | 7.1 mg | |
| 4982 | 25 mg | 7.1 mg | |
| 4983 | (Fricase De Conejo, Puerto Rican Style) | 25 mg | 7.1 mg |
| 4984 | (No Topping, Pan Dulce, Mexican) | 25 mg | 7.1 mg |
| 4985 | (With Chicken, Lettuce & Cheese, Soft) | 25 mg | 7.1 mg |
| 4986 | (With Chicken, Cheese & Lettuce) | 25 mg | 7.1 mg |
| 4987 | (On Bun) | 25 mg | 7.1 mg |
| 4988 | (Plain, Meatless, No Sauce, Mexican Style) | 25 mg | 7.1 mg |
| 4989 | (Pan De Manteca, Puerto Rican Style) | 25 mg | 7.1 mg |
| 4990 | 25 mg | 7.1 mg | |
| 4991 | (Meat Only, Pork, Slice, Bone-In) | 25 mg | 7.1 mg |
| 4992 | (All Fruits) | 25 mg | 7.1 mg |
| 4993 | (Cheese, With Vegetables, Thick Crust) | 25 mg | 7.1 mg |
| 4994 | (With Cream Sauce & Meat, Ready-To-Heat) | 25 mg | 7.1 mg |
| 4995 | 25 mg | 7.1 mg | |
| 4996 | 24 mg | 6.8 mg | |
| 4997 | (Coated, Made Without Fat) | 24 mg | 6.8 mg |
| 4998 | (Coated, Made With Fat) | 24 mg | 6.8 mg |
| 4999 | (Coated, Made With Fat) | 24 mg | 6.8 mg |
| 5000 | (Coated, Made With Fat) | 24 mg | 6.8 mg |
List of foods (5001 - 6000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 5001 | (Coated, Made With Cooking Spray) | 24 mg | 6.8 mg |
| 5002 | (Coated, Made With Shortening, Prepared Skinless, Coating Not Eaten) | 24 mg | 6.8 mg |
| 5003 | (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten) | 24 mg | 6.8 mg |
| 5004 | (Coated, Prepared Skinless, Coating Not Eaten, Made With Butter) | 24 mg | 6.8 mg |
| 5005 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | 24 mg | 6.8 mg |
| 5006 | 24 mg | 6.8 mg | |
| 5007 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Soy-Based Sauce Mixture) | 24 mg | 6.8 mg |
| 5008 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture) | 24 mg | 6.8 mg |
| 5009 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Soy-Based Sauce Mixture) | 24 mg | 6.8 mg |
| 5010 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 24 mg | 6.8 mg |
| 5011 | 24 mg | 6.8 mg | |
| 5012 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 24 mg | 6.8 mg |
| 5013 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 24 mg | 6.8 mg |
| 5014 | (Young Duckling, Bone In, Meat Only, Cooked Without Skin, Domesticated Duck) | 24 mg | 6.8 mg |
| 5015 | (Boneless, Meat & Fat, Loin) | 24 mg | 6.8 mg |
| 5016 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 24 mg | 6.8 mg |
| 5017 | 24 mg | 6.8 mg | |
| 5018 | (Made With Italian Dressing) | 24 mg | 6.8 mg |
| 5019 | (Light) | 24 mg | 6.8 mg |
| 5020 | (Low Calorie, Salad Dressing) | 24 mg | 6.8 mg |
| 5021 | (Drained, Made With Fat, Unspecified Type) | 24 mg | 6.8 mg |
| 5022 | 24 mg | 6.8 mg | |
| 5023 | (From School) | 24 mg | 6.8 mg |
| 5024 | (Unspecified If Skin Eaten, Unspecified Cooking Method) | 24 mg | 6.8 mg |
| 5025 | (Broiled, With Lettuce, Tomato & Spread, On Whole Wheat Roll) | 24 mg | 6.8 mg |
| 5026 | (With Gravy Mixture) | 24 mg | 6.8 mg |
| 5027 | (Cream, White, Or Soup-Based Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes) | 24 mg | 6.8 mg |
| 5028 | 24 mg | 6.8 mg | |
| 5029 | (Made With Mayonnaise-Type Salad Dressing) | 24 mg | 6.8 mg |
| 5030 | (With Or Without Cheese, On Bun) | 24 mg | 6.8 mg |
| 5031 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 24 mg | 6.8 mg |
| 5032 | 24 mg | 6.8 mg | |
| 5033 | (100% Whole Wheat, Reduced Fat) | 24 mg | 6.8 mg |
| 5034 | (Reduced Fat, Snack) | 24 mg | 6.8 mg |
| 5035 | (Whole-Wheat, Reduced Fat) | 24 mg | 6.8 mg |
| 5036 | (Filled With Meat, Fish, Or Poultry, With Sauce) | 24 mg | 6.8 mg |
| 5037 | 24 mg | 6.8 mg | |
| 5038 | (Meat & Fat, New Zealand Imported) | 24 mg | 6.8 mg |
| 5039 | (With Mushroom) | 24 mg | 6.8 mg |
| 5040 | (Ready-To-Bake Or -Fry, Refrigerated) | 24 mg | 6.8 mg |
| 5041 | (Italian Flatbread, Plain) | 24 mg | 6.8 mg |
| 5042 | (Italian Flatbread, Plain) | 24 mg | 6.8 mg |
| 5043 | (Made With Shortening, No Coating, Skin Not Eaten) | 24 mg | 6.8 mg |
| 5044 | (No Coating, Skin Not Eaten, Made With Butter) | 24 mg | 6.8 mg |
| 5045 | 24 mg | 6.8 mg | |
| 5046 | (Beef, Grade: Select, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 24 mg | 6.8 mg |
| 5047 | (Beef Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 24 mg | 6.8 mg |
| 5048 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 24 mg | 6.8 mg |
| 5049 | (Game Meat) | 24 mg | 6.8 mg |
| 5050 | 24 mg | 6.8 mg | |
| 5051 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 24 mg | 6.8 mg |
| 5052 | (1 Miniature Patty, From School, On Miniature Bun) | 24 mg | 6.8 mg |
| 5053 | (Meat Only, Pork, Slice, Bone-In, Pan-Broil) | 24 mg | 6.8 mg |
| 5054 | 24 mg | 6.8 mg | |
| 5055 | (With Meat & Spinach) | 24 mg | 6.8 mg |
| 5056 | (Vanilla, Prepackaged) | 24 mg | 6.8 mg |
| 5057 | 24 mg | 6.8 mg | |
| 5058 | 24 mg | 6.8 mg | |
| 5059 | (Made With Milk, Fat, Egg & Cheese, From Dry) | 24 mg | 6.8 mg |
| 5060 | (Home Recipe, Pozole, Mexican Style) | 24 mg | 6.8 mg |
| 5061 | 24 mg | 6.8 mg | |
| 5062 | (With Chicken & Cheese) | 24 mg | 6.8 mg |
| 5063 | (With Chicken, Cheese, & Sour Cream) | 24 mg | 6.8 mg |
| 5064 | 24 mg | 6.8 mg | |
| 5065 | (Dry, Cooked With Pork) | 24 mg | 6.8 mg |
| 5066 | (From School Lunch, Thick Crust) | 24 mg | 6.8 mg |
| 5067 | (Cucumber) | 24 mg | 6.8 mg |
| 5068 | (Cheese & Vegetables, Gluten-Free Thick Crust) | 24 mg | 6.8 mg |
| 5069 | (Cheese & Vegetables, Whole Wheat Thick Crust) | 24 mg | 6.8 mg |
| 5070 | (Cooked, Frozen, Pepperoni Topping, Thick Crust, Whole Grain, School Lunch) | 24 mg | 6.8 mg |
| 5071 | (Mild, Meat Only, Skin & Breading Removed) | 24 mg | 6.8 mg |
| 5072 | 24 mg | 6.8 mg | |
| 5073 | (With Almonds, Cereals Ready-To-Eat) | 24 mg | 6.8 mg |
| 5074 | (With Almonds) | 24 mg | 6.8 mg |
| 5075 | 24 mg | 6.8 mg | |
| 5076 | (Beef, Grade: Select, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 24 mg | 6.8 mg |
| 5077 | (Mollusks) | 24 mg | 6.8 mg |
| 5078 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) | 24 mg | 6.8 mg |
| 5079 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 24 mg | 6.8 mg |
| 5080 | (Meat Only, Arm Picnic) | 24 mg | 6.8 mg |
| 5081 | (Boneless, Loin, Meat Only) | 24 mg | 6.8 mg |
| 5082 | (New Zealand Imported, Swiss Cut) | 24 mg | 6.8 mg |
| 5083 | (Mixed Species, Fish) | 24 mg | 6.8 mg |
| 5084 | (Meat & Skin) | 24 mg | 6.8 mg |
| 5085 | (Neck, Meat Only) | 24 mg | 6.8 mg |
| 5086 | (With Beans & Beef) | 24 mg | 6.8 mg |
| 5087 | (Beef, Grade: Select, America's Beef Roast, Boneless, Meat & Fat, Trimmed To 0" Fat) | 24 mg | 6.8 mg |
| 5088 | (Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 24 mg | 6.8 mg |
| 5089 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 24 mg | 6.8 mg |
| 5090 | (Skin Not Eaten) | 24 mg | 6.8 mg |
| 5091 | (Unspecified If Skin Eaten) | 24 mg | 6.8 mg |
| 5092 | 24 mg | 6.8 mg | |
| 5093 | 24 mg | 6.8 mg | |
| 5094 | (With Chicken & Beans) | 24 mg | 6.8 mg |
| 5095 | (With Chicken, Beans, & Sour Cream) | 24 mg | 6.8 mg |
| 5096 | (For Use With Vegetables) | 24 mg | 6.8 mg |
| 5097 | (Flour, Wheat) | 24 mg | 6.8 mg |
| 5098 | (With Spread) | 24 mg | 6.8 mg |
| 5099 | (With Lettuce, Tomato & Spread) | 24 mg | 6.8 mg |
| 5100 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 24 mg | 6.8 mg |
| 5101 | (Reduced Fat) | 24 mg | 6.8 mg |
| 5102 | (Reduced Fat) | 24 mg | 6.8 mg |
| 5103 | (Arroz Blanco, Made With Oil, Puerto Rican Style) | 24 mg | 6.8 mg |
| 5104 | (Reduced Fat) | 24 mg | 6.8 mg |
| 5105 | (Filled With Meat, Poultry, Or Fish, Vegetables, & Cheese) | 24 mg | 6.8 mg |
| 5106 | (With Seafood) | 23 mg | 6.5 mg |
| 5107 | (Made With Fat) | 23 mg | 6.5 mg |
| 5108 | (Coated, Made Without Fat) | 23 mg | 6.5 mg |
| 5109 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray) | 23 mg | 6.5 mg |
| 5110 | (Made With Cooking Spray, Coated, Prepared Skinless, Coating Not Eaten) | 23 mg | 6.5 mg |
| 5111 | (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten) | 23 mg | 6.5 mg |
| 5112 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter) | 23 mg | 6.5 mg |
| 5113 | (Coated, Drumstick & Thigh, Made Without Fat, Coating Not Eaten, Prepared Skinless) | 23 mg | 6.5 mg |
| 5114 | (Coated, Drumstick & Thigh, Made Without Fat, Skin/Coating Not Eaten, Prepared With Skin) | 23 mg | 6.5 mg |
| 5115 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray) | 23 mg | 6.5 mg |
| 5116 | (Skin Not Eaten, From Raw) | 23 mg | 6.5 mg |
| 5117 | (Rotisserie, Meat Only, Chicken) | 23 mg | 6.5 mg |
| 5118 | (No Bun) | 23 mg | 6.5 mg |
| 5119 | (Meat & Fat Eaten, Unspecified Cooking Method) | 23 mg | 6.5 mg |
| 5120 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 23 mg | 6.5 mg |
| 5121 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 23 mg | 6.5 mg |
| 5122 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture) | 23 mg | 6.5 mg |
| 5123 | (With Salt, Drained) | 23 mg | 6.5 mg |
| 5124 | (Without Salt, Drained) | 23 mg | 6.5 mg |
| 5125 | (With Salt, Drained) | 23 mg | 6.5 mg |
| 5126 | (Without Salt, Drained) | 23 mg | 6.5 mg |
| 5127 | (Dark Meat, Meat Only, Chicken) | 23 mg | 6.5 mg |
| 5128 | (Cereal Crust With Fruit Filling, Lowfat) | 23 mg | 6.5 mg |
| 5129 | (Corn Flake Crust With Fruit) | 23 mg | 6.5 mg |
| 5130 | (Not Further Specified) | 23 mg | 6.5 mg |
| 5131 | 23 mg | 6.5 mg | |
| 5132 | (Meat & Fat Eaten) | 23 mg | 6.5 mg |
| 5133 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 23 mg | 6.5 mg |
| 5134 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 23 mg | 6.5 mg |
| 5135 | 23 mg | 6.5 mg | |
| 5136 | (No Cheese) | 23 mg | 6.5 mg |
| 5137 | (With Condiments, 2 Medium Patties, On Bun) | 23 mg | 6.5 mg |
| 5138 | 23 mg | 6.5 mg | |
| 5139 | 23 mg | 6.5 mg | |
| 5140 | (American Cheese, No Spread, On White Bread) | 23 mg | 6.5 mg |
| 5141 | (No Spread, On White Bread, Reduced Fat Cheddar Cheese) | 23 mg | 6.5 mg |
| 5142 | (With Butter, On Wheat Bread, Reduced Fat American Cheese) | 23 mg | 6.5 mg |
| 5143 | (With Butter, On Whole Wheat Bread, Reduced Fat American Cheese) | 23 mg | 6.5 mg |
| 5144 | 23 mg | 6.5 mg | |
| 5145 | (With Tomato-Based Sauce Mixture) | 23 mg | 6.5 mg |
| 5146 | 23 mg | 6.5 mg | |
| 5147 | (On Bun) | 23 mg | 6.5 mg |
| 5148 | (Reduced Sugar) | 23 mg | 6.5 mg |
| 5149 | (Ready-To-Eat) | 23 mg | 6.5 mg |
| 5150 | (Unspecified Cut, Meat & Fat Eaten) | 23 mg | 6.5 mg |
| 5151 | (Made Without Fat) | 23 mg | 6.5 mg |
| 5152 | (Unspecified Cooking Method) | 23 mg | 6.5 mg |
| 5153 | (Made Without Fat) | 23 mg | 6.5 mg |
| 5154 | 23 mg | 6.5 mg | |
| 5155 | (Unspecified Form, Made Without Fat) | 23 mg | 6.5 mg |
| 5156 | (Unspecified Type Of Meat, Meat & Fat Eaten) | 23 mg | 6.5 mg |
| 5157 | 23 mg | 6.5 mg | |
| 5158 | (With Condiments, 2 Medium Patties, On Bun, From Fast Food / Restaurant) | 23 mg | 6.5 mg |
| 5159 | (With Condiments, Vegetables & Mayonnaise, Large Patty) | 23 mg | 6.5 mg |
| 5160 | (With Mayonnaise Or Salad Dressing & Tomatoes And/Or Catsup, 2 Patties, 1/4 Lb Meat Each, On Double-Decker Bun) | 23 mg | 6.5 mg |
| 5161 | (Alaska Native) | 23 mg | 6.5 mg |
| 5162 | (With Dark-Green Vegetables, Made Without Fat) | 23 mg | 6.5 mg |
| 5163 | (With Potatoes And/Or Onions, Made Without Fat) | 23 mg | 6.5 mg |
| 5164 | (With Tomatoes & Dark-Green Vegetables, Made Without Fat) | 23 mg | 6.5 mg |
| 5165 | (With Tomatoes, Made Without Fat) | 23 mg | 6.5 mg |
| 5166 | (With Vegetables Other Than Dark Green And/Or Tomatoes, Made Without Fat) | 23 mg | 6.5 mg |
| 5167 | (Made With Any Type Of Fat Free Dressing) | 23 mg | 6.5 mg |
| 5168 | 23 mg | 6.5 mg | |
| 5169 | (Meat & Fat Eaten) | 23 mg | 6.5 mg |
| 5170 | (No Coating, Skin Not Eaten, Made With Cooking Spray) | 23 mg | 6.5 mg |
| 5171 | (Drumstick & Thigh, Made Without Fat, No Coating, Skin Not Eaten) | 23 mg | 6.5 mg |
| 5172 | (No Coating, Skin Not Eaten, Made With Cooking Spray) | 23 mg | 6.5 mg |
| 5173 | (Coated, Made Without Fat) | 23 mg | 6.5 mg |
| 5174 | (Not Further Specified) | 23 mg | 6.5 mg |
| 5175 | (Vegetable) | 23 mg | 6.5 mg |
| 5176 | (High Fiber, Coated With Non-Chocolate Yogurt Coating) | 23 mg | 6.5 mg |
| 5177 | (Reduced Fat American Cheese, On Wheat Bread) | 23 mg | 6.5 mg |
| 5178 | (Reduced Fat American Cheese, On Whole Wheat Bread) | 23 mg | 6.5 mg |
| 5179 | (From Fast Food) | 23 mg | 6.5 mg |
| 5180 | (Beef, Grade: All, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 23 mg | 6.5 mg |
| 5181 | (Beef Loin, Grade: All, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 23 mg | 6.5 mg |
| 5182 | (Beef Loin, Grade: Select, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 23 mg | 6.5 mg |
| 5183 | 23 mg | 6.5 mg | |
| 5184 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 23 mg | 6.5 mg |
| 5185 | (From School, On Bun) | 23 mg | 6.5 mg |
| 5186 | (Family Style Restaurant) | 23 mg | 6.5 mg |
| 5187 | (Chewy, Oats & Chocolate, Formulated Bar) | 23 mg | 6.5 mg |
| 5188 | (Beef & Bulgur, Plato Arabe, Puerto Rican Style) | 23 mg | 6.5 mg |
| 5189 | (With Chicken Or Turkey) | 23 mg | 6.5 mg |
| 5190 | (Home Recipe) | 23 mg | 6.5 mg |
| 5191 | (With Cheese & Meat, Prepared From Hamburger Helper Mix) | 23 mg | 6.5 mg |
| 5192 | (Formulated Bar, Caramel Nut Rush) | 23 mg | 6.5 mg |
| 5193 | (With Potatoes, Cerdo Guisado Con Papas, Tomato-Based Sauce Mixture) | 23 mg | 6.5 mg |
| 5194 | (Chocolate) | 23 mg | 6.5 mg |
| 5195 | (Cereals Ready-To-Eat, Pumpkin Granola) | 23 mg | 6.5 mg |
| 5196 | (Pumpkin Granola) | 23 mg | 6.5 mg |
| 5197 | (Firm, Prepared With Calcium Sulfate & Magnesium Chloride) | 23 mg | 6.5 mg |
| 5198 | (Spices) | 23 mg | 6.5 mg |
| 5199 | 23 mg | 6.5 mg | |
| 5200 | (Raisin, Date & Pecan, Cereals Ready-To-Eat) | 23 mg | 6.5 mg |
| 5201 | (Whole Grain Cereal) | 23 mg | 6.5 mg |
| 5202 | (Commercially Prepared, Butter, Includes Fresh & Frozen) | 23 mg | 6.5 mg |
| 5203 | (Without Icing Or Filling) | 23 mg | 6.5 mg |
| 5204 | (Boneless, Loin, Meat Only) | 23 mg | 6.5 mg |
| 5205 | (Boneless, Loin, Meat Only) | 23 mg | 6.5 mg |
| 5206 | 23 mg | 6.5 mg | |
| 5207 | 23 mg | 6.5 mg | |
| 5208 | (Beef Outside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 23 mg | 6.5 mg |
| 5209 | (Fish) | 23 mg | 6.5 mg |
| 5210 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 23 mg | 6.5 mg |
| 5211 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat & Fat) | 23 mg | 6.5 mg |
| 5212 | (Made With Oil) | 23 mg | 6.5 mg |
| 5213 | (Unspecified If Cooking Fat Added) | 23 mg | 6.5 mg |
| 5214 | (Dark Meat, Meat Only, Chicken) | 23 mg | 6.5 mg |
| 5215 | (Loin, Meat & Fat) | 23 mg | 6.5 mg |
| 5216 | (Without Icing, Sopa Borracha) | 23 mg | 6.5 mg |
| 5217 | (Variety Meats & By-Products) | 23 mg | 6.5 mg |
| 5218 | (Mixed Species, Fish) | 23 mg | 6.5 mg |
| 5219 | 23 mg | 6.5 mg | |
| 5220 | (With Meat, Beans, & Sour Cream) | 23 mg | 6.5 mg |
| 5221 | 23 mg | 6.5 mg | |
| 5222 | (Skin Not Eaten) | 23 mg | 6.5 mg |
| 5223 | (With Chicken & Sour Cream) | 23 mg | 6.5 mg |
| 5224 | 23 mg | 6.5 mg | |
| 5225 | (Taco De Jueye, Puerto Rican Style) | 23 mg | 6.5 mg |
| 5226 | (Meat- & Bean-Filled, No Gravy) | 23 mg | 6.5 mg |
| 5227 | 23 mg | 6.5 mg | |
| 5228 | (With Nuts) | 23 mg | 6.5 mg |
| 5229 | (Candies) | 23 mg | 6.5 mg |
| 5230 | (No Bun, Meatless) | 23 mg | 6.5 mg |
| 5231 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 23 mg | 6.5 mg |
| 5232 | (With Condiments, 2 Medium Patties, On Bun) | 23 mg | 6.5 mg |
| 5233 | (With Cream Sauce, Meat, & Added Vegetables, Ready-To-Heat) | 23 mg | 6.5 mg |
| 5234 | (With Cream Sauce, Ready-To-Heat) | 23 mg | 6.5 mg |
| 5235 | (Made With Bean Paste & Salted Egg Yolk Filling) | 22 mg | 6.2 mg |
| 5236 | (Made With Fat) | 22 mg | 6.2 mg |
| 5237 | (Coated, Prepared Skinless, Coating Not Eaten, Made Without Fat) | 22 mg | 6.2 mg |
| 5238 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat) | 22 mg | 6.2 mg |
| 5239 | (Coated, Made Without Fat, Prepared Skinless, Coating Eaten) | 22 mg | 6.2 mg |
| 5240 | (Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten) | 22 mg | 6.2 mg |
| 5241 | 22 mg | 6.2 mg | |
| 5242 | 22 mg | 6.2 mg | |
| 5243 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Tomato-Based Sauce Mixture) | 22 mg | 6.2 mg |
| 5244 | (Skinless, Boneless, Meat Only, With Added Solution, Chicken) | 22 mg | 6.2 mg |
| 5245 | (Beef, New Zealand Imported, Meat Only) | 22 mg | 6.2 mg |
| 5246 | 22 mg | 6.2 mg | |
| 5247 | 22 mg | 6.2 mg | |
| 5248 | (95% Lean Meat / 5% Fat) | 22 mg | 6.2 mg |
| 5249 | (Boneless, Meat & Fat) | 22 mg | 6.2 mg |
| 5250 | (Beef Short Loin, USDA Choice, Meat & Fat, Trimmed To 0" Fat) | 22 mg | 6.2 mg |
| 5251 | (Original) | 22 mg | 6.2 mg |
| 5252 | (Black Or Brown, Made With Fat, Low Sodium) | 22 mg | 6.2 mg |
| 5253 | (Drained, Made With Unspecified Fat) | 22 mg | 6.2 mg |
| 5254 | (Drained, Made With Unspecified Fat) | 22 mg | 6.2 mg |
| 5255 | (Low Sodium, Made With Fat) | 22 mg | 6.2 mg |
| 5256 | (With Butter, On White Bread, Reduced Fat American Cheese) | 22 mg | 6.2 mg |
| 5257 | (Young) | 22 mg | 6.2 mg |
| 5258 | (With Lettuce, Tomato & Non-Mayonnaise Type Spread, Broiled, On Whole Wheat Roll) | 22 mg | 6.2 mg |
| 5259 | (With Mushroom Soup Mixture) | 22 mg | 6.2 mg |
| 5260 | (Italian Style, Lower Sodium) | 22 mg | 6.2 mg |
| 5261 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 22 mg | 6.2 mg |
| 5262 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture) | 22 mg | 6.2 mg |
| 5263 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 22 mg | 6.2 mg |
| 5264 | (With Cheese & Spread) | 22 mg | 6.2 mg |
| 5265 | 22 mg | 6.2 mg | |
| 5266 | (Made With Fat, Plain) | 22 mg | 6.2 mg |
| 5267 | (Breaded) | 22 mg | 6.2 mg |
| 5268 | (Made With Low Fat Milk, 2%, Prepared From Recipe) | 22 mg | 6.2 mg |
| 5269 | (Toaster-Type) | 22 mg | 6.2 mg |
| 5270 | 22 mg | 6.2 mg | |
| 5271 | (With Tomato And/Or Catsup, 2 Patties, On Bun) | 22 mg | 6.2 mg |
| 5272 | 22 mg | 6.2 mg | |
| 5273 | 22 mg | 6.2 mg | |
| 5274 | (With Tomato-Based Sauce) | 22 mg | 6.2 mg |
| 5275 | (From School Cafeteria) | 22 mg | 6.2 mg |
| 5276 | (Canned In Oil, Drained Solids) | 22 mg | 6.2 mg |
| 5277 | (Diet Frozen Meal) | 22 mg | 6.2 mg |
| 5278 | (Made Without Fat, No Coating, Unspecified If Skin Eaten) | 22 mg | 6.2 mg |
| 5279 | (No Coating, Skin Not Eaten, Made Without Fat) | 22 mg | 6.2 mg |
| 5280 | (Coated, Made With Margarine) | 22 mg | 6.2 mg |
| 5281 | (Includes Buttermilk, Ready-To-Heat) | 22 mg | 6.2 mg |
| 5282 | (Pasteurized, Includes USDA Food Distr. Program) | 22 mg | 6.2 mg |
| 5283 | (Frosted, Include Apples, Blueberry, Cherry, Strawberry) | 22 mg | 6.2 mg |
| 5284 | (Reduced Fat American Cheese, On White Bread) | 22 mg | 6.2 mg |
| 5285 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 22 mg | 6.2 mg |
| 5286 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 22 mg | 6.2 mg |
| 5287 | (Beef, Grade: Choice, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 22 mg | 6.2 mg |
| 5288 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 22 mg | 6.2 mg |
| 5289 | (Beef Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 22 mg | 6.2 mg |
| 5290 | 22 mg | 6.2 mg | |
| 5291 | (Including Carrots, Broccoli, And/Or Dark- Green Leafy, No Potatoes, No Sauce Mixture) | 22 mg | 6.2 mg |
| 5292 | (Pan De Manteca, Puerto Rican Style) | 22 mg | 6.2 mg |
| 5293 | (With Chicken Or Turkey, & Spinach) | 22 mg | 6.2 mg |
| 5294 | 22 mg | 6.2 mg | |
| 5295 | (Made With Milk, Fat & Egg, From Dry) | 22 mg | 6.2 mg |
| 5296 | (Game Meat) | 22 mg | 6.2 mg |
| 5297 | 22 mg | 6.2 mg | |
| 5298 | (With Cream Sauce & Meat, Ready-To-Heat) | 22 mg | 6.2 mg |
| 5299 | (Cheese, With Vegetables, Thin Crust, Prepared From Frozen) | 22 mg | 6.2 mg |
| 5300 | (Hamburger, Cheese, Sauce, On 1/2 Bun) | 22 mg | 6.2 mg |
| 5301 | (Made From Frozen) | 22 mg | 6.2 mg |
| 5302 | (Ready-To-Eat Packaged, Kettle Corn, Light) | 22 mg | 6.2 mg |
| 5303 | (Made With Creamy Dressing) | 22 mg | 6.2 mg |
| 5304 | (Chocolate) | 22 mg | 6.2 mg |
| 5305 | (Dry Mix) | 22 mg | 6.2 mg |
| 5306 | (With Raisins, Lowfat) | 22 mg | 6.2 mg |
| 5307 | (Cereals Ready-To-Eat) | 22 mg | 6.2 mg |
| 5308 | (Fish) | 22 mg | 6.2 mg |
| 5309 | (Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 22 mg | 6.2 mg |
| 5310 | (Beef, Grade: Choice, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 22 mg | 6.2 mg |
| 5311 | (Boneless, Meat & Fat) | 22 mg | 6.2 mg |
| 5312 | (Crustaceans) | 22 mg | 6.2 mg |
| 5313 | (Grass-Fed Beef, Australian Imported, Boneless, Rib, Meat & Fat) | 22 mg | 6.2 mg |
| 5314 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 22 mg | 6.2 mg |
| 5315 | (All Classes) | 22 mg | 6.2 mg |
| 5316 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 22 mg | 6.2 mg |
| 5317 | (Retail Parts, Meat Only) | 22 mg | 6.2 mg |
| 5318 | 22 mg | 6.2 mg | |
| 5319 | (With Meat & Beans) | 22 mg | 6.2 mg |
| 5320 | 22 mg | 6.2 mg | |
| 5321 | (Filled With Bean Paste, Meatless) | 22 mg | 6.2 mg |
| 5322 | (With Raisins & Icing, Pan Dulce, Mexican) | 22 mg | 6.2 mg |
| 5323 | (With Gravy, Meatless) | 22 mg | 6.2 mg |
| 5324 | (Meatless With Sour Cream) | 22 mg | 6.2 mg |
| 5325 | 22 mg | 6.2 mg | |
| 5326 | (With Vegetables & Vinaigrette Dressing, Cheese-Filled, Meatless) | 22 mg | 6.2 mg |
| 5327 | (Salsa Con Queso, Medium) | 22 mg | 6.2 mg |
| 5328 | (With Mushroom Soup Mixture) | 22 mg | 6.2 mg |
| 5329 | (Meat Only, Shank, Bone-In, Pork) | 22 mg | 6.2 mg |
| 5330 | 22 mg | 6.2 mg | |
| 5331 | (With Cream Sauce & Poultry, Ready-To-Heat) | 22 mg | 6.2 mg |
| 5332 | (With Poultry & Added Vegetables) | 21 mg | 6 mg |
| 5333 | (Coated, Skin / Coating Not Eaten) | 21 mg | 6 mg |
| 5334 | (Skin Not Eaten, From Fast Food / Restaurant) | 21 mg | 6 mg |
| 5335 | (Made With Oil) | 21 mg | 6 mg |
| 5336 | (Made With Fat) | 21 mg | 6 mg |
| 5337 | (Made With Fat) | 21 mg | 6 mg |
| 5338 | (Made With Butter, Coated, Prepared Skinless, Coating Eaten) | 21 mg | 6 mg |
| 5339 | (Made With Cooking Spray, Coated, Prepared Skinless, Coating Eaten) | 21 mg | 6 mg |
| 5340 | (Coated, Drumstick & Thigh, Made Without Fat, Coating Eaten, Prepared Skinless) | 21 mg | 6 mg |
| 5341 | (Coated, Drumstick & Thigh, Made Without Fat, Unspecified If Coating Eaten, Prepared Skinless) | 21 mg | 6 mg |
| 5342 | (Skin Not Eaten, Cooked With Marinade, From Raw) | 21 mg | 6 mg |
| 5343 | (Made With Fat) | 21 mg | 6 mg |
| 5344 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture) | 21 mg | 6 mg |
| 5345 | (Young) | 21 mg | 6 mg |
| 5346 | (With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce) | 21 mg | 6 mg |
| 5347 | 21 mg | 6 mg | |
| 5348 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 21 mg | 6 mg |
| 5349 | (Boneless, Meat & Fat) | 21 mg | 6 mg |
| 5350 | (Beef Short Loin, USDA Choice, Meat & Fat, Trimmed To 0" Fat) | 21 mg | 6 mg |
| 5351 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 21 mg | 6 mg |
| 5352 | (Jumbo-Super Colossal) | 21 mg | 6 mg |
| 5353 | 21 mg | 6 mg | |
| 5354 | 21 mg | 6 mg | |
| 5355 | (Skin Not Eaten, Grilled With Sauce) | 21 mg | 6 mg |
| 5356 | (Skin Not Eaten, Grilled Without Sauce) | 21 mg | 6 mg |
| 5357 | 21 mg | 6 mg | |
| 5358 | (No Sauce Mixture) | 21 mg | 6 mg |
| 5359 | (Including Carrots, Broccoli, And/Or Dark Green Leafy, Gravy Mixture) | 21 mg | 6 mg |
| 5360 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 21 mg | 6 mg |
| 5361 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture) | 21 mg | 6 mg |
| 5362 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 21 mg | 6 mg |
| 5363 | (Rotisserie, Original Seasoning, Meat & Skin, Chicken) | 21 mg | 6 mg |
| 5364 | (Unspecified Cooking Method) | 21 mg | 6 mg |
| 5365 | (Cheese Topping, Thin Crust) | 21 mg | 6 mg |
| 5366 | (Unspecified Cooking Method) | 21 mg | 6 mg |
| 5367 | (Intermuscular Fat, New Zealand Imported) | 21 mg | 6 mg |
| 5368 | (Made With Oil) | 21 mg | 6 mg |
| 5369 | (Unspecified Cooking Method) | 21 mg | 6 mg |
| 5370 | (Made With Oil) | 21 mg | 6 mg |
| 5371 | (Unspecified If Cooking Fat Added) | 21 mg | 6 mg |
| 5372 | (Filled With Broccoli & Cheese) | 21 mg | 6 mg |
| 5373 | (60-69% Cacao Solids) | 21 mg | 6 mg |
| 5374 | (Coated, Skin / Coating Not Eaten, From Pre-Cooked) | 21 mg | 6 mg |
| 5375 | (Coated, Skin / Coating Not Eaten, From Raw) | 21 mg | 6 mg |
| 5376 | 21 mg | 6 mg | |
| 5377 | (Coated, Made With Margarine) | 21 mg | 6 mg |
| 5378 | (Flavors Other Than Chocolate, Nondairy, Carob Covered) | 21 mg | 6 mg |
| 5379 | 21 mg | 6 mg | |
| 5380 | 21 mg | 6 mg | |
| 5381 | (Not Further Specified, Chocolate-Coated) | 21 mg | 6 mg |
| 5382 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 21 mg | 6 mg |
| 5383 | (Beef Outside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 21 mg | 6 mg |
| 5384 | (Beef Outside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 21 mg | 6 mg |
| 5385 | (Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 21 mg | 6 mg |
| 5386 | (Beef Bone-In Lip-On, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 21 mg | 6 mg |
| 5387 | (Beef Short Loin, Grade: Choice, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 21 mg | 6 mg |
| 5388 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 21 mg | 6 mg |
| 5389 | (Meat Only, Pork, Slice, Bone-In, Pan-Broil) | 21 mg | 6 mg |
| 5390 | (Meat Only, Slice, Bone-In, Pan-Broil, Pork) | 21 mg | 6 mg |
| 5391 | 21 mg | 6 mg | |
| 5392 | (Large Deep Dish Crust) | 21 mg | 6 mg |
| 5393 | (With Cheese, Made From Reduced Fat Packaged Mix) | 21 mg | 6 mg |
| 5394 | (No Sauce) | 21 mg | 6 mg |
| 5395 | (With Cream Sauce) | 21 mg | 6 mg |
| 5396 | (Light, Ready-To-Drink) | 21 mg | 6 mg |
| 5397 | 21 mg | 6 mg | |
| 5398 | (Indian) | 21 mg | 6 mg |
| 5399 | (All Classes) | 21 mg | 6 mg |
| 5400 | (With Chocolate, Made From Frozen) | 21 mg | 6 mg |
| 5401 | (With Fruit, Made From Frozen) | 21 mg | 6 mg |
| 5402 | (Original Crust) | 21 mg | 6 mg |
| 5403 | (Made From Coconut, Water, Sugar, Peanuts) | 21 mg | 6 mg |
| 5404 | (Made From Blue Cornmeal, Hopi) | 21 mg | 6 mg |
| 5405 | (Cheese, Thin Crust, Prepared From Frozen) | 21 mg | 6 mg |
| 5406 | (Commercially Prepared, Includes Brown-And-Serve) | 21 mg | 6 mg |
| 5407 | (Made With Low Fat Milk, 2%, Prepared From Recipe) | 21 mg | 6 mg |
| 5408 | (Hawaiian Style Mixture) | 21 mg | 6 mg |
| 5409 | (Cereals Ready-To-Eat) | 21 mg | 6 mg |
| 5410 | (Made From Dried Potatoes, Reduced Fat) | 21 mg | 6 mg |
| 5411 | (Made With Creamy Dressing) | 21 mg | 6 mg |
| 5412 | 21 mg | 6 mg | |
| 5413 | (All Flavors) | 21 mg | 6 mg |
| 5414 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 21 mg | 6 mg |
| 5415 | (Australian Imported, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 21 mg | 6 mg |
| 5416 | (Loin, Meat & Fat) | 21 mg | 6 mg |
| 5417 | (With Added Solution, Boneless, Loin, Meat Only) | 21 mg | 6 mg |
| 5418 | (93% Lean Meat / 7% Fat) | 21 mg | 6 mg |
| 5419 | (Intermuscular Fat, New Zealand Imported) | 21 mg | 6 mg |
| 5420 | (Beef, New Zealand Imported, Meat Only) | 21 mg | 6 mg |
| 5421 | (Beef Outside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 21 mg | 6 mg |
| 5422 | (Mixed Species, Fish) | 21 mg | 6 mg |
| 5423 | (Beef Loin, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 21 mg | 6 mg |
| 5424 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 21 mg | 6 mg |
| 5425 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 21 mg | 6 mg |
| 5426 | (Fish) | 21 mg | 6 mg |
| 5427 | (With Added Solution, Loin, Meat & Fat) | 21 mg | 6 mg |
| 5428 | (Meat Only, Pork, Rump, Bone-In, Ham With Water Added) | 21 mg | 6 mg |
| 5429 | (Boneless, Meat & Fat, Whole, Pork) | 21 mg | 6 mg |
| 5430 | (Unspecified Part, Skin Not Eaten) | 21 mg | 6 mg |
| 5431 | (Unspecified Part, Unspecified If Skin Eaten) | 21 mg | 6 mg |
| 5432 | (Skin Not Eaten) | 21 mg | 6 mg |
| 5433 | (With Meat, Ready-To-Heat) | 21 mg | 6 mg |
| 5434 | (Variety Meats & By-Products) | 21 mg | 6 mg |
| 5435 | (All Classes) | 21 mg | 6 mg |
| 5436 | (All Classes) | 21 mg | 6 mg |
| 5437 | (Meal Replacement, Sugar Free, Ready-To-Drink) | 21 mg | 6 mg |
| 5438 | (Regular, 3-2-1 Plan, Ready-To-Drink, Unilever) | 21 mg | 6 mg |
| 5439 | (Regular, Meal Replacement, Ready-To-Drink) | 21 mg | 6 mg |
| 5440 | (With Chicken, Beans, & Sour Cream) | 21 mg | 6 mg |
| 5441 | (With Tomato Sauce With Meatballs, Or Meat Sauce With Or Without Meatballs) | 21 mg | 6 mg |
| 5442 | 21 mg | 6 mg | |
| 5443 | (Not Further Specified) | 21 mg | 6 mg |
| 5444 | (Unspecified If Skin Eaten) | 21 mg | 6 mg |
| 5445 | 21 mg | 6 mg | |
| 5446 | (Pimiento Relleno, Puerto Rican Style) | 21 mg | 6 mg |
| 5447 | (Meatless) | 21 mg | 6 mg |
| 5448 | (Prepared-From-Recipe, Candies) | 21 mg | 6 mg |
| 5449 | (Excluding Carrots, Broccoli, & Dark-Green Leafy Vegetables, No Potatoes, With Soy-Based Sauce Mixture) | 21 mg | 6 mg |
| 5450 | (Reduced Sugar) | 21 mg | 6 mg |
| 5451 | (Filled With Egg, Meat, & Cheese, Lower In Fat) | 21 mg | 6 mg |
| 5452 | (Meat- & Cheese-Filled, Lower In Fat) | 21 mg | 6 mg |
| 5453 | (Meat- & Vegetable- Filled, No Potatoes, No Gravy) | 21 mg | 6 mg |
| 5454 | (Meat Only, Pork, Rump, Bone-In, Ham With Water Added) | 21 mg | 6 mg |
| 5455 | (Meat Only, Rump, Bone-In, Pork) | 21 mg | 6 mg |
| 5456 | 21 mg | 6 mg | |
| 5457 | (Made With Olean, Restructured, Fat Free) | 21 mg | 6 mg |
| 5458 | (Restructured, Reduced Fat & Reduced Sodium) | 21 mg | 6 mg |
| 5459 | (Made From Frozen, Reduced Fat) | 21 mg | 6 mg |
| 5460 | (Made From Frozen) | 21 mg | 6 mg |
| 5461 | (With Cream Sauce & Seafood, Ready-To-Heat) | 21 mg | 6 mg |
| 5462 | (Filled With Meat, Poultry, Or Fish, & Vegetables) | 21 mg | 6 mg |
| 5463 | (With Added Vegetables) | 20 mg | 5.7 mg |
| 5464 | (Rice & Pigeonpeas, Latino Restaurant) | 20 mg | 5.7 mg |
| 5465 | (Cheese Topping, Cheese Stuffed Crust) | 20 mg | 5.7 mg |
| 5466 | (Cheese Topping, Thin Crispy Crust) | 20 mg | 5.7 mg |
| 5467 | (Coated, Made Without Fat) | 20 mg | 5.7 mg |
| 5468 | (Coated, Made With Shortening, Prepared Skinless, Coating Eaten) | 20 mg | 5.7 mg |
| 5469 | (Coated, Prepared Skinless, Coating Eaten, Made Without Fat) | 20 mg | 5.7 mg |
| 5470 | (Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten) | 20 mg | 5.7 mg |
| 5471 | (Unspecified If Cooking Fat Added) | 20 mg | 5.7 mg |
| 5472 | (No Sauce, Mixture) | 20 mg | 5.7 mg |
| 5473 | (Chinese Restaurant) | 20 mg | 5.7 mg |
| 5474 | 20 mg | 5.7 mg | |
| 5475 | (Made With Low Fat, Prepared From Recipe, 2%, Milk) | 20 mg | 5.7 mg |
| 5476 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 20 mg | 5.7 mg |
| 5477 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 20 mg | 5.7 mg |
| 5478 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5479 | (Variety Meats & By-Products) | 20 mg | 5.7 mg |
| 5480 | (Variety Meats & By-Products) | 20 mg | 5.7 mg |
| 5481 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) | 20 mg | 5.7 mg |
| 5482 | (Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade) | 20 mg | 5.7 mg |
| 5483 | (Australian Imported, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5484 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5485 | (Boneless, Loin, Meat Only) | 20 mg | 5.7 mg |
| 5486 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5487 | (Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5488 | (Beef Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 20 mg | 5.7 mg |
| 5489 | (Beef Short Loin, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 20 mg | 5.7 mg |
| 5490 | (Prepared With Equal Volume Water) | 20 mg | 5.7 mg |
| 5491 | (Chunky, Ready-To-Serve) | 20 mg | 5.7 mg |
| 5492 | (Prepared With Water Or Ready-To-Serve) | 20 mg | 5.7 mg |
| 5493 | (Prepared With Water, Low Sodium) | 20 mg | 5.7 mg |
| 5494 | 20 mg | 5.7 mg | |
| 5495 | 20 mg | 5.7 mg | |
| 5496 | (With Lettuce, Tomato, & Non-Mayonnaise Type Spread, Broiled) | 20 mg | 5.7 mg |
| 5497 | (With Lettuce, Tomato, & Spread, Broiled) | 20 mg | 5.7 mg |
| 5498 | (Excluding Carrots, Broccoli, & Dark Green Leafy, Gravy Mixture) | 20 mg | 5.7 mg |
| 5499 | 20 mg | 5.7 mg | |
| 5500 | (Stew Type, Chunky Style) | 20 mg | 5.7 mg |
| 5501 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture) | 20 mg | 5.7 mg |
| 5502 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 20 mg | 5.7 mg |
| 5503 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 20 mg | 5.7 mg |
| 5504 | (With Meat & Vegetables) | 20 mg | 5.7 mg |
| 5505 | (Made With Fat, Unspecified Form) | 20 mg | 5.7 mg |
| 5506 | (Unspecified If Cooking Fat Added, Unspecified Form) | 20 mg | 5.7 mg |
| 5507 | (Made With Oil, Unspecified Form) | 20 mg | 5.7 mg |
| 5508 | (Made With Oil) | 20 mg | 5.7 mg |
| 5509 | (Unspecified If Cooking Fat Added) | 20 mg | 5.7 mg |
| 5510 | (Made With Oil) | 20 mg | 5.7 mg |
| 5511 | (Made Without Fat) | 20 mg | 5.7 mg |
| 5512 | (Made With Oil) | 20 mg | 5.7 mg |
| 5513 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) | 20 mg | 5.7 mg |
| 5514 | (95% Or More Lean) | 20 mg | 5.7 mg |
| 5515 | (Breaded Or Floured, Unspecified Cooking Method) | 20 mg | 5.7 mg |
| 5516 | (Reduced Sodium, Reduced Fat, Snack) | 20 mg | 5.7 mg |
| 5517 | (Half & Half, Flavored) | 20 mg | 5.7 mg |
| 5518 | (Unspecified If Light, Heavy, Or Half & Half) | 20 mg | 5.7 mg |
| 5519 | (Filled With Beef, Pork, Fish, And/Or Poultry, No Sauce On Top) | 20 mg | 5.7 mg |
| 5520 | (Filled With Ham & Cheese) | 20 mg | 5.7 mg |
| 5521 | (70-85% Cacao Solids) | 20 mg | 5.7 mg |
| 5522 | 20 mg | 5.7 mg | |
| 5523 | (Dry Mix) | 20 mg | 5.7 mg |
| 5524 | (Unspecified If Cooking Fat Added) | 20 mg | 5.7 mg |
| 5525 | (Unspecified Type Of Fat) | 20 mg | 5.7 mg |
| 5526 | (Filled With Cheese & Vegetables, Mexican Turnover) | 20 mg | 5.7 mg |
| 5527 | (Just Cheese, Meatless, No Beans, Green-Chile Or Enchilada Sauce) | 20 mg | 5.7 mg |
| 5528 | (With Chicken & Vegetables) | 20 mg | 5.7 mg |
| 5529 | (With Mushroom) | 20 mg | 5.7 mg |
| 5530 | 20 mg | 5.7 mg | |
| 5531 | (Whole Grain, Reduced Fat) | 20 mg | 5.7 mg |
| 5532 | (Puerto Rican Style) | 20 mg | 5.7 mg |
| 5533 | (Chocolate Covered, Chocolate, Nondairy) | 20 mg | 5.7 mg |
| 5534 | (With Whipped Cream, Excluding Citrus Fruits) | 20 mg | 5.7 mg |
| 5535 | (Includes Apple, Blueberry, Cherry, Strawberry) | 20 mg | 5.7 mg |
| 5536 | (Not Further Specified, Lowfat) | 20 mg | 5.7 mg |
| 5537 | (With Lettuce, Tomato & Spread) | 20 mg | 5.7 mg |
| 5538 | (Beef Outside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 20 mg | 5.7 mg |
| 5539 | (Cream) | 20 mg | 5.7 mg |
| 5540 | (Fluid, Cream) | 20 mg | 5.7 mg |
| 5541 | (Alaska Native) | 20 mg | 5.7 mg |
| 5542 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, No Sauce Mixture) | 20 mg | 5.7 mg |
| 5543 | (Flavored) | 20 mg | 5.7 mg |
| 5544 | (Boneless, Meat & Fat, Slice, Pan-Broil, Pork) | 20 mg | 5.7 mg |
| 5545 | 20 mg | 5.7 mg | |
| 5546 | 20 mg | 5.7 mg | |
| 5547 | (Lowfat, No Sugar Added, Added Peanuts & Chocolate Sauce) | 20 mg | 5.7 mg |
| 5548 | (Breast, Skin & Breading Removed, Meat Only) | 20 mg | 5.7 mg |
| 5549 | (Flavors Other Than Chocolate, No Sugar Added) | 20 mg | 5.7 mg |
| 5550 | (Whole Grain) | 20 mg | 5.7 mg |
| 5551 | (Peanut Flavor, Canned) | 20 mg | 5.7 mg |
| 5552 | (Made With Chicken Or Turkey, With Tomato-Based Sauce) | 20 mg | 5.7 mg |
| 5553 | 20 mg | 5.7 mg | |
| 5554 | (Made With Rice Flour, Dried Potatoes, Corn Flour, & Wheat Starch) | 20 mg | 5.7 mg |
| 5555 | (95% Lean Meat / 5% Fat) | 20 mg | 5.7 mg |
| 5556 | (70% Lean Meat / 30% Fat) | 20 mg | 5.7 mg |
| 5557 | (95% Lean Meat / 5% Fat) | 20 mg | 5.7 mg |
| 5558 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5559 | (From School, Not Further Specified) | 20 mg | 5.7 mg |
| 5560 | (With Cheese & Meat Sauce) | 20 mg | 5.7 mg |
| 5561 | (With Cream Sauce, Meat, & Added Vegetables, Ready-To-Heat) | 20 mg | 5.7 mg |
| 5562 | (Ready-To-Heat) | 20 mg | 5.7 mg |
| 5563 | (With Pepperoni, From School Lunch, Medium Crust) | 20 mg | 5.7 mg |
| 5564 | (Made From Frozen, Reduced Fat) | 20 mg | 5.7 mg |
| 5565 | (With Added Butter Or Margarine, Popped In Oil) | 20 mg | 5.7 mg |
| 5566 | (Chuletas A La Jardinera, Puerto Rican Style, Mixture) | 20 mg | 5.7 mg |
| 5567 | (Made From Dried Potatoes, Preformed, Multigrain) | 20 mg | 5.7 mg |
| 5568 | 20 mg | 5.7 mg | |
| 5569 | (Made With Italian Dressing) | 20 mg | 5.7 mg |
| 5570 | 20 mg | 5.7 mg | |
| 5571 | (Chewy, 90 Calorie Bar) | 20 mg | 5.7 mg |
| 5572 | (Raisin & Spice, Dry) | 20 mg | 5.7 mg |
| 5573 | (Cereals Ready-To-Eat) | 20 mg | 5.7 mg |
| 5574 | (Variety Meats & By-Products) | 20 mg | 5.7 mg |
| 5575 | (Meat Only, Chicken) | 20 mg | 5.7 mg |
| 5576 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5577 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5578 | (Meat Only, Leg, Ham, Shank Half) | 20 mg | 5.7 mg |
| 5579 | (Variety Meats & By-Products) | 20 mg | 5.7 mg |
| 5580 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin) | 20 mg | 5.7 mg |
| 5581 | (96% Lean / 4% Fat) | 20 mg | 5.7 mg |
| 5582 | 20 mg | 5.7 mg | |
| 5583 | (Beef Inside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 20 mg | 5.7 mg |
| 5584 | (Beef Outside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 20 mg | 5.7 mg |
| 5585 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 20 mg | 5.7 mg |
| 5586 | (Dark Meat, Meat Only) | 20 mg | 5.7 mg |
| 5587 | (Light Meat, Meat Only) | 20 mg | 5.7 mg |
| 5588 | (Meat Only) | 20 mg | 5.7 mg |
| 5589 | (Fish) | 20 mg | 5.7 mg |
| 5590 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5591 | (With Added Solution, Retail Parts, Meat Only) | 20 mg | 5.7 mg |
| 5592 | (All Classes, Meat & Skin) | 20 mg | 5.7 mg |
| 5593 | (Seaweed) | 20 mg | 5.7 mg |
| 5594 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5595 | (With Lettuce, Tomato & Spread) | 20 mg | 5.7 mg |
| 5596 | (Meat & Skin) | 20 mg | 5.7 mg |
| 5597 | (Loin, Meat Only) | 20 mg | 5.7 mg |
| 5598 | (Meat & Fat, New Zealand Imported, Shank & Sirloin) | 20 mg | 5.7 mg |
| 5599 | (Boneless, Meat & Fat, Spiral Slice, Pork) | 20 mg | 5.7 mg |
| 5600 | (Boneless, Meat Only, Whole, Pork) | 20 mg | 5.7 mg |
| 5601 | (Beef Bone-In Lip-On, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 20 mg | 5.7 mg |
| 5602 | (All Classes, Meat & Skin) | 20 mg | 5.7 mg |
| 5603 | (Pre-Basted, Meat & Skin) | 20 mg | 5.7 mg |
| 5604 | 20 mg | 5.7 mg | |
| 5605 | (Low Sodium, Crackers) | 20 mg | 5.7 mg |
| 5606 | (Reduced Sodium, Crackers) | 20 mg | 5.7 mg |
| 5607 | (Crackers, Low Salt, Includes Oyster, Soda, Soup) | 20 mg | 5.7 mg |
| 5608 | (Ready-To-Heat) | 20 mg | 5.7 mg |
| 5609 | (With Fruit) | 20 mg | 5.7 mg |
| 5610 | (Puerto Rican Style) | 20 mg | 5.7 mg |
| 5611 | (Meat Only, Chicken) | 20 mg | 5.7 mg |
| 5612 | (Whole) | 20 mg | 5.7 mg |
| 5613 | (Light Or Dark Meat, Skin & Bone Removed) | 20 mg | 5.7 mg |
| 5614 | (Light Or Dark Meat, Skin Eaten) | 20 mg | 5.7 mg |
| 5615 | (Light Or Dark Meat, Skin Not Eaten) | 20 mg | 5.7 mg |
| 5616 | (Light Or Dark Meat, Unspecified If Skin Eaten) | 20 mg | 5.7 mg |
| 5617 | (With Skin, Light Or Dark Meat, Bone Removed) | 20 mg | 5.7 mg |
| 5618 | (With Chicken & Beans) | 20 mg | 5.7 mg |
| 5619 | (From Restaurant) | 20 mg | 5.7 mg |
| 5620 | (Mexican Restaurant) | 20 mg | 5.7 mg |
| 5621 | (Meat Only, Chicken) | 20 mg | 5.7 mg |
| 5622 | (Meat Only, Chicken) | 20 mg | 5.7 mg |
| 5623 | (Unspecified Part, Skin Not Eaten) | 20 mg | 5.7 mg |
| 5624 | (Unspecified Part, Unspecified If Skin Eaten) | 20 mg | 5.7 mg |
| 5625 | (Arroz Guisado, Puerto Rican Style) | 20 mg | 5.7 mg |
| 5626 | 20 mg | 5.7 mg | |
| 5627 | 20 mg | 5.7 mg | |
| 5628 | 20 mg | 5.7 mg | |
| 5629 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy Vegetables, No Potatoes, With Soy-Based Sauce Mixture) | 20 mg | 5.7 mg |
| 5630 | 20 mg | 5.7 mg | |
| 5631 | 20 mg | 5.7 mg | |
| 5632 | (Made With Light Mayonnaise-Type Salad Dressing) | 20 mg | 5.7 mg |
| 5633 | (Made With Light Mayonnaise) | 20 mg | 5.7 mg |
| 5634 | (With Gravy, Meat-Filled) | 20 mg | 5.7 mg |
| 5635 | 20 mg | 5.7 mg | |
| 5636 | 20 mg | 5.7 mg | |
| 5637 | (With Cream Sauce, & Added Vegetables, Ready-To-Heat) | 20 mg | 5.7 mg |
| 5638 | (With Cream Sauce, Poultry, & Added Vegetables, Ready-To-Heat) | 20 mg | 5.7 mg |
| 5639 | 19 mg | 5.4 mg | |
| 5640 | (Lower Sodium) | 19 mg | 5.4 mg |
| 5641 | (With Salt Added, Plain, Nuts) | 19 mg | 5.4 mg |
| 5642 | (Without Salt Added, Plain, Nuts) | 19 mg | 5.4 mg |
| 5643 | (Flavored) | 19 mg | 5.4 mg |
| 5644 | (Lightly Salted) | 19 mg | 5.4 mg |
| 5645 | (Salted) | 19 mg | 5.4 mg |
| 5646 | (Unsalted) | 19 mg | 5.4 mg |
| 5647 | (Unleavened Cornmeal Bread, Latino Restaurant) | 19 mg | 5.4 mg |
| 5648 | (95% Lean Meat / 5% Fat) | 19 mg | 5.4 mg |
| 5649 | (Skin Eaten, From Pre-Cooked) | 19 mg | 5.4 mg |
| 5650 | (Peel Not Eaten, Made With Oil) | 19 mg | 5.4 mg |
| 5651 | (Indian Dessert, Made From Milk And/Or Cream And/Or Ricotta Cheese) | 19 mg | 5.4 mg |
| 5652 | (Rotisserie, Meat & Skin, Chicken) | 19 mg | 5.4 mg |
| 5653 | (With Mushroom Soup, Mixture) | 19 mg | 5.4 mg |
| 5654 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, No Sauce Mixture) | 19 mg | 5.4 mg |
| 5655 | 19 mg | 5.4 mg | |
| 5656 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Mushroom Soup Mixture) | 19 mg | 5.4 mg |
| 5657 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Mushroom Soup Mixture) | 19 mg | 5.4 mg |
| 5658 | 19 mg | 5.4 mg | |
| 5659 | 19 mg | 5.4 mg | |
| 5660 | (Made From Fresh, Peel Eaten, Made With Oil) | 19 mg | 5.4 mg |
| 5661 | (Made From Fresh, Peel Not Eaten, Made With Oil) | 19 mg | 5.4 mg |
| 5662 | (Peel Not Eaten, Made With Oil) | 19 mg | 5.4 mg |
| 5663 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 19 mg | 5.4 mg |
| 5664 | 19 mg | 5.4 mg | |
| 5665 | (With Meat, Beans, & Sour Cream) | 19 mg | 5.4 mg |
| 5666 | (Atlantic, Solids & Liquid) | 19 mg | 5.4 mg |
| 5667 | (American Or Cheddar Cheese Base, Reduced Fat) | 19 mg | 5.4 mg |
| 5668 | (American Or Cheddar Cheese Base, Reduced Fat) | 19 mg | 5.4 mg |
| 5669 | (With Mushrooms In Sauce, 1/4 Lb Meat, On Bun) | 19 mg | 5.4 mg |
| 5670 | (Made With Cream Cheese & Sour Cream) | 19 mg | 5.4 mg |
| 5671 | (Skin Eaten, Unspecified Cooking Method) | 19 mg | 5.4 mg |
| 5672 | (With Bacon & Cheese, No Dressing, Chicken And/Or Turkey, Bacon, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables) | 19 mg | 5.4 mg |
| 5673 | (Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture, Excluding Carrots, Broccoli, And/Or Dark-Green Leafy) | 19 mg | 5.4 mg |
| 5674 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cream Sauce, White Sauce, Or Mushroom Soup-Based Sauce Mixture) | 19 mg | 5.4 mg |
| 5675 | (With Spread) | 19 mg | 5.4 mg |
| 5676 | (With Nuts, Prepared-By-Recipe, Candies) | 19 mg | 5.4 mg |
| 5677 | (With Cheese, Corn Or Hominy, Made Without Fat, Unspecified If Regular, Quick, Or Instant) | 19 mg | 5.4 mg |
| 5678 | (With Cheese, Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant) | 19 mg | 5.4 mg |
| 5679 | 19 mg | 5.4 mg | |
| 5680 | (Fish) | 19 mg | 5.4 mg |
| 5681 | (Young, Not Further Specified) | 19 mg | 5.4 mg |
| 5682 | (Filled With Chicken & Vegetables, Mexican Turnover) | 19 mg | 5.4 mg |
| 5683 | (Dried, Unpeeled, Nuts) | 19 mg | 5.4 mg |
| 5684 | (Meat Only, New Zealand Imported) | 19 mg | 5.4 mg |
| 5685 | 19 mg | 5.4 mg | |
| 5686 | (Only Meat Eaten) | 19 mg | 5.4 mg |
| 5687 | (Unspecified If Fat Eaten) | 19 mg | 5.4 mg |
| 5688 | (Drumstick & Thigh, Made Without Fat, No Coating, Skin Eaten) | 19 mg | 5.4 mg |
| 5689 | 19 mg | 5.4 mg | |
| 5690 | (With Pork) | 19 mg | 5.4 mg |
| 5691 | (Not Further Specified) | 19 mg | 5.4 mg |
| 5692 | (Not Further Specified) | 19 mg | 5.4 mg |
| 5693 | (With Gravy, Potatoes, Vegetable) | 19 mg | 5.4 mg |
| 5694 | (Not Further Specified) | 19 mg | 5.4 mg |
| 5695 | (With Whipped Cream, Including Citrus Fruit) | 19 mg | 5.4 mg |
| 5696 | (Skinless, Boneless, Meat Only, With Added Solution, Chicken) | 19 mg | 5.4 mg |
| 5697 | (On White Bun) | 19 mg | 5.4 mg |
| 5698 | (With Tomato And/Or Catsup, 1 Oz Meat, On Miniature Bun) | 19 mg | 5.4 mg |
| 5699 | (Hominy, Pork Or Ham, Vegetables, Puerto Rican Style) | 19 mg | 5.4 mg |
| 5700 | (Home Prepared) | 19 mg | 5.4 mg |
| 5701 | 19 mg | 5.4 mg | |
| 5702 | 19 mg | 5.4 mg | |
| 5703 | (Meatless) | 19 mg | 5.4 mg |
| 5704 | (Not Cream Or Meringue, Individual Size Or Tart) | 19 mg | 5.4 mg |
| 5705 | (Chocolate, Prepackaged) | 19 mg | 5.4 mg |
| 5706 | (Regular Crust) | 19 mg | 5.4 mg |
| 5707 | (Soft Taco, 8 Inch) | 19 mg | 5.4 mg |
| 5708 | 19 mg | 5.4 mg | |
| 5709 | (With Cream Sauce & Poultry, Ready-To-Heat) | 19 mg | 5.4 mg |
| 5710 | (Made With Italian Dressing) | 19 mg | 5.4 mg |
| 5711 | (Made With Light Mayonnaise-Type Salad Dressing) | 19 mg | 5.4 mg |
| 5712 | (Made With Light Mayonnaise) | 19 mg | 5.4 mg |
| 5713 | (Sugar Free, Flavored) | 19 mg | 5.4 mg |
| 5714 | (Sugar Free) | 19 mg | 5.4 mg |
| 5715 | 19 mg | 5.4 mg | |
| 5716 | 19 mg | 5.4 mg | |
| 5717 | 19 mg | 5.4 mg | |
| 5718 | (Beef, Grade: All, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 19 mg | 5.4 mg |
| 5719 | (Fish) | 19 mg | 5.4 mg |
| 5720 | (Australian Imported, Shank & Sirloin, Meat Only, Trimmed To 1/8" Fat) | 19 mg | 5.4 mg |
| 5721 | (Loin, Meat Only, Bone-In) | 19 mg | 5.4 mg |
| 5722 | 19 mg | 5.4 mg | |
| 5723 | 19 mg | 5.4 mg | |
| 5724 | (Beef Inside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 19 mg | 5.4 mg |
| 5725 | (Beef Loin, Grade: Choice, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 19 mg | 5.4 mg |
| 5726 | (Giblets) | 19 mg | 5.4 mg |
| 5727 | (Cheese, Whole Milk) | 19 mg | 5.4 mg |
| 5728 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 19 mg | 5.4 mg |
| 5729 | (Beef, Grade: Choice, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 19 mg | 5.4 mg |
| 5730 | (Meat Only, Pork, Shank, Bone-In) | 19 mg | 5.4 mg |
| 5731 | (Made From Fresh, Peel Eaten, Made With Oil) | 19 mg | 5.4 mg |
| 5732 | (Made From Fresh, Peel Not Eaten, Made With Oil) | 19 mg | 5.4 mg |
| 5733 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 19 mg | 5.4 mg |
| 5734 | (Skin Eaten) | 19 mg | 5.4 mg |
| 5735 | (With Meat, Made From Fresh) | 19 mg | 5.4 mg |
| 5736 | (Young) | 19 mg | 5.4 mg |
| 5737 | (With Icing Or Filling, Not Chocolate) | 19 mg | 5.4 mg |
| 5738 | (Creme-Filled, Sponge) | 19 mg | 5.4 mg |
| 5739 | (Candies) | 19 mg | 5.4 mg |
| 5740 | 19 mg | 5.4 mg | |
| 5741 | 19 mg | 5.4 mg | |
| 5742 | (Meat Sauce With Or Without Meatballs) | 19 mg | 5.4 mg |
| 5743 | 19 mg | 5.4 mg | |
| 5744 | (No Frosting) | 19 mg | 5.4 mg |
| 5745 | (With Beans & Sour Cream) | 19 mg | 5.4 mg |
| 5746 | (Toaster-Type) | 19 mg | 5.4 mg |
| 5747 | 19 mg | 5.4 mg | |
| 5748 | 19 mg | 5.4 mg | |
| 5749 | (Unsalted, Corn Or Cornmeal Base) | 19 mg | 5.4 mg |
| 5750 | (Meat-, Potato-, & Vegetable-Filled, No Gravy) | 19 mg | 5.4 mg |
| 5751 | 19 mg | 5.4 mg | |
| 5752 | (Meat Only, Pork, Slice, Bone-In) | 19 mg | 5.4 mg |
| 5753 | (Boneless, Meat & Fat, Whole, Pork) | 19 mg | 5.4 mg |
| 5754 | (With Lentils, Made With Fat) | 19 mg | 5.4 mg |
| 5755 | (With Lentils, Unspecified If Cooking Fat Added) | 19 mg | 5.4 mg |
| 5756 | (With Cream Sauce, Seafood, & Added Vegetables, Ready-To-Heat) | 19 mg | 5.4 mg |
| 5757 | (With Seafood & Added Vegetables) | 18 mg | 5.1 mg |
| 5758 | (Skin Not Eaten, From Pre-Cooked) | 18 mg | 5.1 mg |
| 5759 | (Made With Oil) | 18 mg | 5.1 mg |
| 5760 | (Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten) | 18 mg | 5.1 mg |
| 5761 | (Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat) | 18 mg | 5.1 mg |
| 5762 | (With Meat, Peel Eaten) | 18 mg | 5.1 mg |
| 5763 | (With Meat, Peel Not Eaten) | 18 mg | 5.1 mg |
| 5764 | (Peel Eaten, Made With Oil) | 18 mg | 5.1 mg |
| 5765 | (Original, Cereals Ready-To-Eat) | 18 mg | 5.1 mg |
| 5766 | (Rotisserie, Meat Only, Chicken) | 18 mg | 5.1 mg |
| 5767 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 18 mg | 5.1 mg |
| 5768 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 18 mg | 5.1 mg |
| 5769 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 18 mg | 5.1 mg |
| 5770 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 18 mg | 5.1 mg |
| 5771 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 18 mg | 5.1 mg |
| 5772 | (Baking Powder Or Buttermilk Type, Made From Home Recipe) | 18 mg | 5.1 mg |
| 5773 | (Toaster-Type) | 18 mg | 5.1 mg |
| 5774 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 18 mg | 5.1 mg |
| 5775 | (Boneless, Skinless, Meat Only, Chicken) | 18 mg | 5.1 mg |
| 5776 | (Beef, New Zealand Imported, Meat & Fat) | 18 mg | 5.1 mg |
| 5777 | (Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5778 | (Meat Only, Game Meat) | 18 mg | 5.1 mg |
| 5779 | (Meat Only, Game Meat) | 18 mg | 5.1 mg |
| 5780 | (Beef Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5781 | (Beef Short Loin, USDA Select, Meat & Fat, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5782 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 18 mg | 5.1 mg |
| 5783 | (With Beans, Cheese, & Beef) | 18 mg | 5.1 mg |
| 5784 | (With Meat & Beans, From Fast Food) | 18 mg | 5.1 mg |
| 5785 | (With Meat & Beans) | 18 mg | 5.1 mg |
| 5786 | (With Meat, Beans, Rice, & Sour Cream) | 18 mg | 5.1 mg |
| 5787 | (Prepared From Recipe) | 18 mg | 5.1 mg |
| 5788 | 18 mg | 5.1 mg | |
| 5789 | (Hamburger With Cheese Sauce, With Grilled Onions, 1/4 Lb Meat, On Rye Bun) | 18 mg | 5.1 mg |
| 5790 | 18 mg | 5.1 mg | |
| 5791 | (Chinese Restaurant) | 18 mg | 5.1 mg |
| 5792 | 18 mg | 5.1 mg | |
| 5793 | (Skin Not Eaten, Unspecified Cooking Method) | 18 mg | 5.1 mg |
| 5794 | (With Mushroom Soup Mixture) | 18 mg | 5.1 mg |
| 5795 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Soy-Based Sauce Mixture) | 18 mg | 5.1 mg |
| 5796 | (No Sauce Mixture) | 18 mg | 5.1 mg |
| 5797 | (With Gravy Mixture) | 18 mg | 5.1 mg |
| 5798 | (With Mushroom Soup Mixture) | 18 mg | 5.1 mg |
| 5799 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture) | 18 mg | 5.1 mg |
| 5800 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 18 mg | 5.1 mg |
| 5801 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 18 mg | 5.1 mg |
| 5802 | 18 mg | 5.1 mg | |
| 5803 | (With Nuts, Chocolate-Coated) | 18 mg | 5.1 mg |
| 5804 | (Serenata De Bacalao, Mixture, Puerto Rican Style) | 18 mg | 5.1 mg |
| 5805 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 18 mg | 5.1 mg |
| 5806 | (From Restaurant) | 18 mg | 5.1 mg |
| 5807 | (Made With Oil) | 18 mg | 5.1 mg |
| 5808 | (Made With Oil) | 18 mg | 5.1 mg |
| 5809 | (Cheese Topping, Rising Crust) | 18 mg | 5.1 mg |
| 5810 | (Made With Unspecified Fat) | 18 mg | 5.1 mg |
| 5811 | (Whole Wheat, Made With Fat) | 18 mg | 5.1 mg |
| 5812 | 18 mg | 5.1 mg | |
| 5813 | (Made With Fat) | 18 mg | 5.1 mg |
| 5814 | 18 mg | 5.1 mg | |
| 5815 | (Prepared With Water) | 18 mg | 5.1 mg |
| 5816 | (Prepared With Milk) | 18 mg | 5.1 mg |
| 5817 | (Prepared With Water) | 18 mg | 5.1 mg |
| 5818 | (Unspecified If Prepared With Milk Or Water) | 18 mg | 5.1 mg |
| 5819 | 18 mg | 5.1 mg | |
| 5820 | (45- 59% Cacao Solids) | 18 mg | 5.1 mg |
| 5821 | (45-59% Cacao Solids 90%; 60-69% Cacao Solids 5%; 70-85% Cacao Solids 5%, Not Further Specified, Candies) | 18 mg | 5.1 mg |
| 5822 | (Asian Style) | 18 mg | 5.1 mg |
| 5823 | (Navajo) | 18 mg | 5.1 mg |
| 5824 | (Fish) | 18 mg | 5.1 mg |
| 5825 | 18 mg | 5.1 mg | |
| 5826 | (With Chicken, Green-Chile Or Enchilada Sauce) | 18 mg | 5.1 mg |
| 5827 | 18 mg | 5.1 mg | |
| 5828 | (Not Tuna Or Lobster, Mixture) | 18 mg | 5.1 mg |
| 5829 | (Plain, Reduced Fat) | 18 mg | 5.1 mg |
| 5830 | (With Gravy, Macaroni & Cheese) | 18 mg | 5.1 mg |
| 5831 | (With Rice Cereal) | 18 mg | 5.1 mg |
| 5832 | 18 mg | 5.1 mg | |
| 5833 | (On Wheat Bun) | 18 mg | 5.1 mg |
| 5834 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5835 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 18 mg | 5.1 mg |
| 5836 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5837 | (Beef Short Loin, Grade: All, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 18 mg | 5.1 mg |
| 5838 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5839 | (Boneless, Meat Only, Slice, Pan-Broil, Pork) | 18 mg | 5.1 mg |
| 5840 | (All Flavors) | 18 mg | 5.1 mg |
| 5841 | 18 mg | 5.1 mg | |
| 5842 | 18 mg | 5.1 mg | |
| 5843 | (Not Cream Or Meringue) | 18 mg | 5.1 mg |
| 5844 | 18 mg | 5.1 mg | |
| 5845 | (With Cheese & Egg) | 18 mg | 5.1 mg |
| 5846 | (With Oat Cereal, No-Bake) | 18 mg | 5.1 mg |
| 5847 | (With Rice Cereal, No-Bake) | 18 mg | 5.1 mg |
| 5848 | 18 mg | 5.1 mg | |
| 5849 | (With Cheese, From Dry Mix, Made With Milk) | 18 mg | 5.1 mg |
| 5850 | (With Cheese, Ready-To-Heat) | 18 mg | 5.1 mg |
| 5851 | (From Fast Food / Restaurant) | 18 mg | 5.1 mg |
| 5852 | 18 mg | 5.1 mg | |
| 5853 | 18 mg | 5.1 mg | |
| 5854 | (With Cream Sauce & Seafood, Ready-To-Heat) | 18 mg | 5.1 mg |
| 5855 | (No-Bake, Cookie) | 18 mg | 5.1 mg |
| 5856 | 18 mg | 5.1 mg | |
| 5857 | (Cheese, From School Lunch, Thick Crust) | 18 mg | 5.1 mg |
| 5858 | (Cheese, Thick Crust, Prepared From Frozen) | 18 mg | 5.1 mg |
| 5859 | (Cooked, Frozen, Cheese Topping, Thick Crust, Whole Grain, School Lunch) | 18 mg | 5.1 mg |
| 5860 | (Prepared From Recipe) | 18 mg | 5.1 mg |
| 5861 | 18 mg | 5.1 mg | |
| 5862 | (Cereals Ready-To-Eat) | 18 mg | 5.1 mg |
| 5863 | (Cereals Ready-To-Eat) | 18 mg | 5.1 mg |
| 5864 | 18 mg | 5.1 mg | |
| 5865 | (No Sauce, Unspecified Filling) | 18 mg | 5.1 mg |
| 5866 | (With Cream Sauce, Unspecified Filling) | 18 mg | 5.1 mg |
| 5867 | (Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5868 | (With Added Solution, Dark Meat, Meat Only) | 18 mg | 5.1 mg |
| 5869 | (With Added Solution, Dark Meat, Meat Only) | 18 mg | 5.1 mg |
| 5870 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5871 | (Beef, Grade: Choice, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5872 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 18 mg | 5.1 mg |
| 5873 | (Leg, Ham, Rump Half, Separable Lean Only, Includes Foods For USDA's Food Distribution Program) | 18 mg | 5.1 mg |
| 5874 | (Variety Meats & By-Products) | 18 mg | 5.1 mg |
| 5875 | (With Added Solution, Loin, Meat & Fat) | 18 mg | 5.1 mg |
| 5876 | (Boneless, Meat & Fat) | 18 mg | 5.1 mg |
| 5877 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 18 mg | 5.1 mg |
| 5878 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 18 mg | 5.1 mg |
| 5879 | (Beef, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 18 mg | 5.1 mg |
| 5880 | (With Beans & Chicken) | 18 mg | 5.1 mg |
| 5881 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 18 mg | 5.1 mg |
| 5882 | (With Added Solution, Loin, Meat Only) | 18 mg | 5.1 mg |
| 5883 | (Skin Not Eaten) | 18 mg | 5.1 mg |
| 5884 | (Fat Free) | 18 mg | 5.1 mg |
| 5885 | (Indian Vegetable Stew) | 18 mg | 5.1 mg |
| 5886 | (With Meat, From Dry Mix) | 18 mg | 5.1 mg |
| 5887 | (With Mushroom Soup Mixture) | 18 mg | 5.1 mg |
| 5888 | (Chinese Restaurant) | 18 mg | 5.1 mg |
| 5889 | (Made With Dry Noodles, Home Recipe, Mexican Style) | 18 mg | 5.1 mg |
| 5890 | (Made With Spinach Noodles, Or Spaghetti, Meat Sauce With Or Without Meatballs) | 18 mg | 5.1 mg |
| 5891 | (Navajo) | 18 mg | 5.1 mg |
| 5892 | (Mollejitas Guisadas, Puerto Rican Style) | 18 mg | 5.1 mg |
| 5893 | (Papas Guisadas Con Tomate, Mexican Style) | 18 mg | 5.1 mg |
| 5894 | 18 mg | 5.1 mg | |
| 5895 | 18 mg | 5.1 mg | |
| 5896 | (Fat Free) | 18 mg | 5.1 mg |
| 5897 | (Fat-Free, Salad Dressing) | 18 mg | 5.1 mg |
| 5898 | (Toaster-Type With Raisins) | 18 mg | 5.1 mg |
| 5899 | (Extra Firm, Prepared With Nigari) | 18 mg | 5.1 mg |
| 5900 | (Meat-Filled, No Sauce) | 18 mg | 5.1 mg |
| 5901 | (Made With Mayonnaise-Type Salad Dressing) | 18 mg | 5.1 mg |
| 5902 | (Boneless, Meat Only, Spiral Slice, Pork) | 18 mg | 5.1 mg |
| 5903 | 18 mg | 5.1 mg | |
| 5904 | 18 mg | 5.1 mg | |
| 5905 | (With Cream Sauce & Meat, Home Recipe) | 18 mg | 5.1 mg |
| 5906 | (With Tomato-Based Sauce & Meat, Ready-To-Heat) | 18 mg | 5.1 mg |
| 5907 | (With Meat Sauce) | 18 mg | 5.1 mg |
| 5908 | (Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Coating Not Eaten) | 17 mg | 4.8 mg |
| 5909 | (Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Unspecified If Coating Eaten) | 17 mg | 4.8 mg |
| 5910 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | 17 mg | 4.8 mg |
| 5911 | (Made With Butter, Coated, Prepared Skinless, Coating Not Eaten) | 17 mg | 4.8 mg |
| 5912 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | 17 mg | 4.8 mg |
| 5913 | (Refrigerated Dough, Higher Fat) | 17 mg | 4.8 mg |
| 5914 | (Mixture) | 17 mg | 4.8 mg |
| 5915 | 17 mg | 4.8 mg | |
| 5916 | (Diet Frozen Meal) | 17 mg | 4.8 mg |
| 5917 | (Baking Powder Or Buttermilk Type, Made From Refrigerated Dough) | 17 mg | 4.8 mg |
| 5918 | 17 mg | 4.8 mg | |
| 5919 | (Prepared From Recipe) | 17 mg | 4.8 mg |
| 5920 | (Game Meat, Meat Only) | 17 mg | 4.8 mg |
| 5921 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 17 mg | 4.8 mg |
| 5922 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 17 mg | 4.8 mg |
| 5923 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 17 mg | 4.8 mg |
| 5924 | (Mollusks, Mixed Species) | 17 mg | 4.8 mg |
| 5925 | (Including Corn, Carrots, & Green Beans) | 17 mg | 4.8 mg |
| 5926 | 17 mg | 4.8 mg | |
| 5927 | (With Meat, Beans, & Rice) | 17 mg | 4.8 mg |
| 5928 | (Mixture) | 17 mg | 4.8 mg |
| 5929 | (No Sauce) | 17 mg | 4.8 mg |
| 5930 | (For Use With Vegetables) | 17 mg | 4.8 mg |
| 5931 | (Skin Not Eaten, Unspecified Part & Cooking Method) | 17 mg | 4.8 mg |
| 5932 | (Unspecified Part & Cooking Method, Unspecified If Skin Eaten) | 17 mg | 4.8 mg |
| 5933 | (Diet Frozen Meal) | 17 mg | 4.8 mg |
| 5934 | (Diet Frozen Meal) | 17 mg | 4.8 mg |
| 5935 | (With Barbecue Sauce, Skin Not Eaten) | 17 mg | 4.8 mg |
| 5936 | (With Cream Sauce Mixture) | 17 mg | 4.8 mg |
| 5937 | (Made With Light Italian Dressing) | 17 mg | 4.8 mg |
| 5938 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 17 mg | 4.8 mg |
| 5939 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 17 mg | 4.8 mg |
| 5940 | (Excluding Carrots, Broccoli, & Dark Green Leafy, No Sauce Mixture) | 17 mg | 4.8 mg |
| 5941 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 17 mg | 4.8 mg |
| 5942 | (Dried, Nuts) | 17 mg | 4.8 mg |
| 5943 | (With Almonds, Sweet Or Dark) | 17 mg | 4.8 mg |
| 5944 | 17 mg | 4.8 mg | |
| 5945 | (With Fruit, Crumb Or Quick-Bread Type) | 17 mg | 4.8 mg |
| 5946 | (Made With Fat) | 17 mg | 4.8 mg |
| 5947 | (Made With Oil) | 17 mg | 4.8 mg |
| 5948 | 17 mg | 4.8 mg | |
| 5949 | 17 mg | 4.8 mg | |
| 5950 | (Made With Fat) | 17 mg | 4.8 mg |
| 5951 | (Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 17 mg | 4.8 mg |
| 5952 | 17 mg | 4.8 mg | |
| 5953 | (Made With Fat) | 17 mg | 4.8 mg |
| 5954 | (Made With Milk, Made With Fat) | 17 mg | 4.8 mg |
| 5955 | (Unspecified If Cooking Fat Added) | 17 mg | 4.8 mg |
| 5956 | (Made With Unspecified Fat) | 17 mg | 4.8 mg |
| 5957 | 17 mg | 4.8 mg | |
| 5958 | (Indian, Plain) | 17 mg | 4.8 mg |
| 5959 | (Fish) | 17 mg | 4.8 mg |
| 5960 | 17 mg | 4.8 mg | |
| 5961 | (Made With Oil) | 17 mg | 4.8 mg |
| 5962 | (Omelet, Scrambled, Or Fried, Unspecified If Cooking Fat Added) | 17 mg | 4.8 mg |
| 5963 | (Omelet, Scrambled, Or Fried, Unspecified Type Of Fat) | 17 mg | 4.8 mg |
| 5964 | (Dried, Peeled, Nuts) | 17 mg | 4.8 mg |
| 5965 | (Unspecified Part, Made Without Fat, No Coating, Skin Not Eaten) | 17 mg | 4.8 mg |
| 5966 | (Unspecified Part, Made Without Fat, No Coating, Unspecified If Skin Eaten) | 17 mg | 4.8 mg |
| 5967 | (No Coating, Skin Not Eaten, Made With Butter) | 17 mg | 4.8 mg |
| 5968 | (No Coating, Skin Not Eaten, Made With Butter) | 17 mg | 4.8 mg |
| 5969 | (Battered, Light Or Dark Meat, Skin Not Eaten) | 17 mg | 4.8 mg |
| 5970 | (Flavors Other Than Chocolate, Nondairy) | 17 mg | 4.8 mg |
| 5971 | (With Gravy, Whipped Potatoes, Vegetable) | 17 mg | 4.8 mg |
| 5972 | (Cheese) | 17 mg | 4.8 mg |
| 5973 | (With Oats) | 17 mg | 4.8 mg |
| 5974 | (Boneless, Skinless, Meat Only, Chicken) | 17 mg | 4.8 mg |
| 5975 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 17 mg | 4.8 mg |
| 5976 | (Beef Outside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 17 mg | 4.8 mg |
| 5977 | (Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 17 mg | 4.8 mg |
| 5978 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 17 mg | 4.8 mg |
| 5979 | (Beef Loin, Grade: Select, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 17 mg | 4.8 mg |
| 5980 | (With Shellfish, Pork, And/Or Poultry, Tomatoes, Okra, New Orleans Type) | 17 mg | 4.8 mg |
| 5981 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 17 mg | 4.8 mg |
| 5982 | (With Cheese) | 17 mg | 4.8 mg |
| 5983 | 17 mg | 4.8 mg | |
| 5984 | 17 mg | 4.8 mg | |
| 5985 | 17 mg | 4.8 mg | |
| 5986 | 17 mg | 4.8 mg | |
| 5987 | (Made With Creamy Dressing) | 17 mg | 4.8 mg |
| 5988 | (With Gravy, From Fast Food) | 17 mg | 4.8 mg |
| 5989 | (Dulce De Leche, Puerto Rican Style) | 17 mg | 4.8 mg |
| 5990 | 17 mg | 4.8 mg | |
| 5991 | (With Cream Sauce & Added Vegetables, Ready-To-Heat) | 17 mg | 4.8 mg |
| 5992 | (With Cream Sauce, Poultry, & Added Vegetables, Ready-To-Heat) | 17 mg | 4.8 mg |
| 5993 | (From School Lunch, Thin Crust) | 17 mg | 4.8 mg |
| 5994 | 17 mg | 4.8 mg | |
| 5995 | (Cooked, Frozen, Pepperoni Topping, Thin Crust, Whole Grain, School Lunch) | 17 mg | 4.8 mg |
| 5996 | (Prepared From Frozen, Thick Crust, Cheese With Vegetables) | 17 mg | 4.8 mg |
| 5997 | (Original Big Biscuit, Cereals Ready-To-Eat) | 17 mg | 4.8 mg |
| 5998 | (Made With Light Mayonnaise-Type Salad Dressing) | 17 mg | 4.8 mg |
| 5999 | (Made With Light Mayonnaise) | 17 mg | 4.8 mg |
| 6000 | (Made With Mayonnaise-Type Salad Dressing) | 17 mg | 4.8 mg |
List of foods (6001 - 7000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 6001 | (Variety Meats & By-Products) | 17 mg | 4.8 mg |
| 6002 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 17 mg | 4.8 mg |
| 6003 | (Dark Meat, Meat Only, Chicken) | 17 mg | 4.8 mg |
| 6004 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 17 mg | 4.8 mg |
| 6005 | (Australian Imported, Boneless, Meat Only, Trimmed To 1/8" Fat) | 17 mg | 4.8 mg |
| 6006 | (Loin, Meat Only, Bone-In) | 17 mg | 4.8 mg |
| 6007 | (Fish) | 17 mg | 4.8 mg |
| 6008 | (Beef Loin, Grade: All, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 17 mg | 4.8 mg |
| 6009 | (Variety Meats & By-Products) | 17 mg | 4.8 mg |
| 6010 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Loin, Meat Only) | 17 mg | 4.8 mg |
| 6011 | (Homemade) | 17 mg | 4.8 mg |
| 6012 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 17 mg | 4.8 mg |
| 6013 | 17 mg | 4.8 mg | |
| 6014 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 17 mg | 4.8 mg |
| 6015 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 17 mg | 4.8 mg |
| 6016 | (Skin Not Eaten, Unspecified Part) | 17 mg | 4.8 mg |
| 6017 | (Unspecified If Skin Eaten, Unspecified Part) | 17 mg | 4.8 mg |
| 6018 | (From Dry Mix) | 17 mg | 4.8 mg |
| 6019 | (Made From Fresh) | 17 mg | 4.8 mg |
| 6020 | (Not Further Specified) | 17 mg | 4.8 mg |
| 6021 | 17 mg | 4.8 mg | |
| 6022 | (No Sauce Mixture) | 17 mg | 4.8 mg |
| 6023 | (With Gravy Mixture) | 17 mg | 4.8 mg |
| 6024 | (In Oil) | 17 mg | 4.8 mg |
| 6025 | (Dry Soup, Mexican Style, Not Further Specified) | 17 mg | 4.8 mg |
| 6026 | (Dry Rice Soup, Home Recipe, Mexican Style) | 17 mg | 4.8 mg |
| 6027 | (Without Syrup Or Honey) | 17 mg | 4.8 mg |
| 6028 | (Puerto Rican Style) | 17 mg | 4.8 mg |
| 6029 | 17 mg | 4.8 mg | |
| 6030 | (Italian Restaurant) | 17 mg | 4.8 mg |
| 6031 | (Plain, On Roll) | 17 mg | 4.8 mg |
| 6032 | (Plain, On Roll) | 17 mg | 4.8 mg |
| 6033 | (No Potatoes, Puerto Rican Style, Potatoes Reported Separately) | 17 mg | 4.8 mg |
| 6034 | 17 mg | 4.8 mg | |
| 6035 | 17 mg | 4.8 mg | |
| 6036 | (Meat Only, Pork, Shank, Bone-In) | 17 mg | 4.8 mg |
| 6037 | (Boneless, Meat Only, Whole, Pork) | 17 mg | 4.8 mg |
| 6038 | 17 mg | 4.8 mg | |
| 6039 | 17 mg | 4.8 mg | |
| 6040 | (Navajo) | 17 mg | 4.8 mg |
| 6041 | (With Tomato-Based Sauce, Meat, & Added Vegetables, Ready-To-Heat) | 17 mg | 4.8 mg |
| 6042 | 17 mg | 4.8 mg | |
| 6043 | (Commercially Prepared) | 17 mg | 4.8 mg |
| 6044 | (Navajo) | 17 mg | 4.8 mg |
| 6045 | 16 mg | 4.5 mg | |
| 6046 | (Diet Frozen Meal) | 16 mg | 4.5 mg |
| 6047 | (Made Without Fat) | 16 mg | 4.5 mg |
| 6048 | (Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Coating Eaten) | 16 mg | 4.5 mg |
| 6049 | (Coated, Made With Shortening, Prepared Skinless, Coating Not Eaten) | 16 mg | 4.5 mg |
| 6050 | (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten) | 16 mg | 4.5 mg |
| 6051 | (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten) | 16 mg | 4.5 mg |
| 6052 | (Mixture) | 16 mg | 4.5 mg |
| 6053 | (With Tomato, Home Recipe) | 16 mg | 4.5 mg |
| 6054 | 16 mg | 4.5 mg | |
| 6055 | (Mixture) | 16 mg | 4.5 mg |
| 6056 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 16 mg | 4.5 mg |
| 6057 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 16 mg | 4.5 mg |
| 6058 | (Excluding Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 16 mg | 4.5 mg |
| 6059 | (Baking Powder Or Buttermilk Type, Commercially Baked) | 16 mg | 4.5 mg |
| 6060 | (Baking Powder Or Buttermilk Type, Unspecified If Made From Mix, Refrigerated Dough, Or Home Recipe) | 16 mg | 4.5 mg |
| 6061 | (Fast Food) | 16 mg | 4.5 mg |
| 6062 | 16 mg | 4.5 mg | |
| 6063 | 16 mg | 4.5 mg | |
| 6064 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6065 | (Beef, New Zealand Imported, Meat & Fat) | 16 mg | 4.5 mg |
| 6066 | (Variety Meats & By-Products) | 16 mg | 4.5 mg |
| 6067 | (Variety Meats & By-Products) | 16 mg | 4.5 mg |
| 6068 | 16 mg | 4.5 mg | |
| 6069 | (97% Lean Meat / 3% Fat) | 16 mg | 4.5 mg |
| 6070 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 16 mg | 4.5 mg |
| 6071 | (Meatless) | 16 mg | 4.5 mg |
| 6072 | (With Beans & Beef) | 16 mg | 4.5 mg |
| 6073 | (With Fruit And/Or Nuts) | 16 mg | 4.5 mg |
| 6074 | (With Icing Or Filling Other Than Chocolate) | 16 mg | 4.5 mg |
| 6075 | (With Tomato Sauce & Meat Or Meatballs) | 16 mg | 4.5 mg |
| 6076 | (With Meatballs In Tomato Sauce) | 16 mg | 4.5 mg |
| 6077 | (Prepared With Milk, Reduced Sodium) | 16 mg | 4.5 mg |
| 6078 | (Reduced Sodium, Prepared With Water, Or Ready-To-Serve) | 16 mg | 4.5 mg |
| 6079 | (Prepackaged Or Deli, Luncheon Meat) | 16 mg | 4.5 mg |
| 6080 | (Prepackaged Or Deli, Reduced Sodium, Luncheon Meat) | 16 mg | 4.5 mg |
| 6081 | (Deli, Rotisserie Seasoned, Sliced, Prepackaged) | 16 mg | 4.5 mg |
| 6082 | (Broiled, On Bun, With Lettuce, Tomato & Spread) | 16 mg | 4.5 mg |
| 6083 | (With Tomato, Home Recipe) | 16 mg | 4.5 mg |
| 6084 | 16 mg | 4.5 mg | |
| 6085 | (Tomato-Based Sauce Mixture) | 16 mg | 4.5 mg |
| 6086 | (Made With Light Creamy Dressing) | 16 mg | 4.5 mg |
| 6087 | (Chicken Or Turkey, With Soy-Based Sauce) | 16 mg | 4.5 mg |
| 6088 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 16 mg | 4.5 mg |
| 6089 | 16 mg | 4.5 mg | |
| 6090 | (Chocolate) | 16 mg | 4.5 mg |
| 6091 | (Not Chocolate) | 16 mg | 4.5 mg |
| 6092 | (Prepared With Butter, Creamy, Dry Mix) | 16 mg | 4.5 mg |
| 6093 | 16 mg | 4.5 mg | |
| 6094 | 16 mg | 4.5 mg | |
| 6095 | (Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6096 | 16 mg | 4.5 mg | |
| 6097 | (Dry, Made With Margarine) | 16 mg | 4.5 mg |
| 6098 | (Made With Margarine) | 16 mg | 4.5 mg |
| 6099 | 16 mg | 4.5 mg | |
| 6100 | (Mollusks, Unspecified, Moist Heat) | 16 mg | 4.5 mg |
| 6101 | (Made With Oil, From Canned) | 16 mg | 4.5 mg |
| 6102 | 16 mg | 4.5 mg | |
| 6103 | (Not Further Specified) | 16 mg | 4.5 mg |
| 6104 | (Plain) | 16 mg | 4.5 mg |
| 6105 | (With Filling, Indian) | 16 mg | 4.5 mg |
| 6106 | (Dry, Enriched) | 16 mg | 4.5 mg |
| 6107 | (Unenriched) | 16 mg | 4.5 mg |
| 6108 | 16 mg | 4.5 mg | |
| 6109 | (With Chicken & Beans, Green-Chile Or Enchilada Sauce) | 16 mg | 4.5 mg |
| 6110 | (With Meat & Beans, Green-Chile Or Enchilada Sauce) | 16 mg | 4.5 mg |
| 6111 | (With Meat, Green-Chile Or Enchilada Sauce) | 16 mg | 4.5 mg |
| 6112 | (With Meat & Vegetables) | 16 mg | 4.5 mg |
| 6113 | 16 mg | 4.5 mg | |
| 6114 | (Made With Shortening, No Coating, Skin Not Eaten) | 16 mg | 4.5 mg |
| 6115 | (Made With Shortening, No Coating, Skin Not Eaten) | 16 mg | 4.5 mg |
| 6116 | (Coated, Made With Butter) | 16 mg | 4.5 mg |
| 6117 | 16 mg | 4.5 mg | |
| 6118 | (Breaded) | 16 mg | 4.5 mg |
| 6119 | (Battered) | 16 mg | 4.5 mg |
| 6120 | 16 mg | 4.5 mg | |
| 6121 | (Beef Inside Skirt, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6122 | (Beef Outside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6123 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6124 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6125 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6126 | (Beef Loin, Grade: Choice, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 16 mg | 4.5 mg |
| 6127 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 16 mg | 4.5 mg |
| 6128 | (With Shellfish, Pork, And/Or Poultry, Tomatoes, Okra, Rice, New Orleans Type) | 16 mg | 4.5 mg |
| 6129 | (With Mushroom Soup Mixture) | 16 mg | 4.5 mg |
| 6130 | (Plain) | 16 mg | 4.5 mg |
| 6131 | (Whole Wheat) | 16 mg | 4.5 mg |
| 6132 | 16 mg | 4.5 mg | |
| 6133 | (Multigrain) | 16 mg | 4.5 mg |
| 6134 | 16 mg | 4.5 mg | |
| 6135 | (Not Further Specified) | 16 mg | 4.5 mg |
| 6136 | (Plain, Salted) | 16 mg | 4.5 mg |
| 6137 | (Custard Or Cream Filled) | 16 mg | 4.5 mg |
| 6138 | (Plain, Made With Non-Dairy Milk, Made With Fat, Made With Fat) | 16 mg | 4.5 mg |
| 6139 | (Plain, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 16 mg | 4.5 mg |
| 6140 | 16 mg | 4.5 mg | |
| 6141 | (Original) | 16 mg | 4.5 mg |
| 6142 | 16 mg | 4.5 mg | |
| 6143 | (Frozen Entree) | 16 mg | 4.5 mg |
| 6144 | (Made With Milk, Fat & Cheese, Made From Fresh) | 16 mg | 4.5 mg |
| 6145 | (Made With Milk|, Sour Cream And/Or Cream Cheese & Fat, From Fresh) | 16 mg | 4.5 mg |
| 6146 | (Made With Sour Cream And/Or Cream Cheese & Fat, Made From Fresh) | 16 mg | 4.5 mg |
| 6147 | (With Tomato Sauce Or Meat Sauce) | 16 mg | 4.5 mg |
| 6148 | (With Cheese & Tomato Sauce, Meatless) | 16 mg | 4.5 mg |
| 6149 | (With Cream Sauce, Seafood, & Added Vegetables, Ready-To-Heat) | 16 mg | 4.5 mg |
| 6150 | 16 mg | 4.5 mg | |
| 6151 | (Cheese, From School Lunch, Medium Crust) | 16 mg | 4.5 mg |
| 6152 | (Cooked, Frozen, Sausage Topping, Thin Crust, Whole Grain, School Lunch) | 16 mg | 4.5 mg |
| 6153 | (With Meat Other Than Pepperoni, From School Lunch, Medium Crust) | 16 mg | 4.5 mg |
| 6154 | (With Meat Other Than Pepperoni, Thin Crust, From School Lunch) | 16 mg | 4.5 mg |
| 6155 | (Excluding Carrots, Broccoli And/Or Dark-Green Leafy, Asian Style) | 16 mg | 4.5 mg |
| 6156 | (With Icing Or Filling) | 16 mg | 4.5 mg |
| 6157 | (Entree, Latino Restaurant) | 16 mg | 4.5 mg |
| 6158 | 16 mg | 4.5 mg | |
| 6159 | (Plain, Hard) | 16 mg | 4.5 mg |
| 6160 | (Hard, Plain, Salted) | 16 mg | 4.5 mg |
| 6161 | (Not Further Specified) | 16 mg | 4.5 mg |
| 6162 | 16 mg | 4.5 mg | |
| 6163 | (Grade: All, Meat & Fat, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6164 | (Meat & Fat, New Zealand Imported) | 16 mg | 4.5 mg |
| 6165 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 16 mg | 4.5 mg |
| 6166 | (All Classes) | 16 mg | 4.5 mg |
| 6167 | (Beef, Grade: Select, Denver Cut, Boneless, Meat & Fat, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6168 | (Boneless, Loin, Meat Only) | 16 mg | 4.5 mg |
| 6169 | (Boneless, Meat & Fat) | 16 mg | 4.5 mg |
| 6170 | (Beef Inside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6171 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 16 mg | 4.5 mg |
| 6172 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat & Fat) | 16 mg | 4.5 mg |
| 6173 | (Beef, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 16 mg | 4.5 mg |
| 6174 | (Dark Meat From Whole, Meat Only, With Added Solution) | 16 mg | 4.5 mg |
| 6175 | (With Added Solution, From Whole Bird, Meat Only) | 16 mg | 4.5 mg |
| 6176 | (Retail Parts, Meat Only) | 16 mg | 4.5 mg |
| 6177 | (With Added Solution, From Whole Bird, Meat Only) | 16 mg | 4.5 mg |
| 6178 | (With Added Solution, From Whole Bird, Meat Only) | 16 mg | 4.5 mg |
| 6179 | 16 mg | 4.5 mg | |
| 6180 | 16 mg | 4.5 mg | |
| 6181 | (Arroz Con Salchichas, Puerto Rican Style) | 16 mg | 4.5 mg |
| 6182 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 16 mg | 4.5 mg |
| 6183 | (Light & Dark Meat, Skin Not Eaten) | 16 mg | 4.5 mg |
| 6184 | (Meat Only, With Added Solution) | 16 mg | 4.5 mg |
| 6185 | (Meat Only) | 16 mg | 4.5 mg |
| 6186 | (Unspecified Major Flour) | 16 mg | 4.5 mg |
| 6187 | (Partially Defatted, Seeds) | 16 mg | 4.5 mg |
| 6188 | (Tomato-Based Sauce Mixture) | 16 mg | 4.5 mg |
| 6189 | (With Barbecue Sauce) | 16 mg | 4.5 mg |
| 6190 | (With Tomato Sauce Mixture) | 16 mg | 4.5 mg |
| 6191 | (Extra Lean, Prepackaged Or Deli, Luncheon Meat) | 16 mg | 4.5 mg |
| 6192 | (Extra Lean, Prepackaged Or Deli) | 16 mg | 4.5 mg |
| 6193 | (With Icing Or Filling, Chocolate) | 16 mg | 4.5 mg |
| 6194 | (Creme-Filled, Chocolate With Frosting) | 16 mg | 4.5 mg |
| 6195 | (With Beans & Sour Cream) | 16 mg | 4.5 mg |
| 6196 | (With Fried Peppers & Onions, On Roll) | 16 mg | 4.5 mg |
| 6197 | 16 mg | 4.5 mg | |
| 6198 | (Individual Size Or Tart) | 16 mg | 4.5 mg |
| 6199 | (Cheese-Filled, No Sauce) | 16 mg | 4.5 mg |
| 6200 | (Oven Roasted Chicken On White Bread, With Lettuce & Tomato) | 16 mg | 4.5 mg |
| 6201 | (With Lettuce & Tomato) | 16 mg | 4.5 mg |
| 6202 | (Frosted) | 16 mg | 4.5 mg |
| 6203 | 16 mg | 4.5 mg | |
| 6204 | 16 mg | 4.5 mg | |
| 6205 | 16 mg | 4.5 mg | |
| 6206 | 16 mg | 4.5 mg | |
| 6207 | 16 mg | 4.5 mg | |
| 6208 | (Meat Only, Pork, Slice, Bone-In, Ham With Water Added) | 16 mg | 4.5 mg |
| 6209 | (With Fat Free Spread) | 16 mg | 4.5 mg |
| 6210 | 16 mg | 4.5 mg | |
| 6211 | (Hamburger Bun) | 16 mg | 4.5 mg |
| 6212 | (Hoagie, Submarine) | 16 mg | 4.5 mg |
| 6213 | (Hot Dog Bun) | 16 mg | 4.5 mg |
| 6214 | (Soft) | 16 mg | 4.5 mg |
| 6215 | (With Cream Sauce, Home Recipe) | 16 mg | 4.5 mg |
| 6216 | (With Cream Sauce, Meat, & Added Vegetables, Home Recipe) | 16 mg | 4.5 mg |
| 6217 | (With Tomato-Based Sauce & Poultry, Ready-To-Heat) | 16 mg | 4.5 mg |
| 6218 | (Hamburger Bun) | 16 mg | 4.5 mg |
| 6219 | (Hot Dog Bun) | 16 mg | 4.5 mg |
| 6220 | (With Pork) | 15 mg | 4.3 mg |
| 6221 | (Coated, Made With Margarine) | 15 mg | 4.3 mg |
| 6222 | (Made With Fat) | 15 mg | 4.3 mg |
| 6223 | (Made With Fat) | 15 mg | 4.3 mg |
| 6224 | (Made With Fat) | 15 mg | 4.3 mg |
| 6225 | (With Meat) | 15 mg | 4.3 mg |
| 6226 | (With Mushroom Soup, Mixture) | 15 mg | 4.3 mg |
| 6227 | (No Sauce, Mixture) | 15 mg | 4.3 mg |
| 6228 | (No Sauce, Mixture) | 15 mg | 4.3 mg |
| 6229 | (Stuffed With Vegetables Or Meat Mixture, Tomato-Based Sauce) | 15 mg | 4.3 mg |
| 6230 | (Mixture) | 15 mg | 4.3 mg |
| 6231 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Mushroom Soup Mixture) | 15 mg | 4.3 mg |
| 6232 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Mushroom Soup Mixture) | 15 mg | 4.3 mg |
| 6233 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 15 mg | 4.3 mg |
| 6234 | (Not Blackberry, Blueberry, Boysenberry, Huckleberry, Raspberry, Or Strawberry, Individual Size Or Tart) | 15 mg | 4.3 mg |
| 6235 | 15 mg | 4.3 mg | |
| 6236 | (Individual Size Or Tart) | 15 mg | 4.3 mg |
| 6237 | (Navajo) | 15 mg | 4.3 mg |
| 6238 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6239 | (Beef, New Zealand Imported, Meat Only) | 15 mg | 4.3 mg |
| 6240 | 15 mg | 4.3 mg | |
| 6241 | (Meat Only, Game Meat) | 15 mg | 4.3 mg |
| 6242 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6243 | (Beef Small End Ribs 10-12, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6244 | (With Chicken & Sour Cream) | 15 mg | 4.3 mg |
| 6245 | (Common: Blackeyes, Crowder, Southern, Mature Seeds) | 15 mg | 4.3 mg |
| 6246 | (Low Sodium, Made With Oil) | 15 mg | 4.3 mg |
| 6247 | (With Nuts) | 15 mg | 4.3 mg |
| 6248 | (Regular) | 15 mg | 4.3 mg |
| 6249 | 15 mg | 4.3 mg | |
| 6250 | (Cream Cheese, Light Or Lite) | 15 mg | 4.3 mg |
| 6251 | (With Meat Sauce) | 15 mg | 4.3 mg |
| 6252 | (With Lettuce, Tomato & Spread) | 15 mg | 4.3 mg |
| 6253 | (Diet Frozen Meal) | 15 mg | 4.3 mg |
| 6254 | 15 mg | 4.3 mg | |
| 6255 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 15 mg | 4.3 mg |
| 6256 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 15 mg | 4.3 mg |
| 6257 | (With Gravy) | 15 mg | 4.3 mg |
| 6258 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 15 mg | 4.3 mg |
| 6259 | 15 mg | 4.3 mg | |
| 6260 | (No Dressing) | 15 mg | 4.3 mg |
| 6261 | (Unspecified Cooking Method) | 15 mg | 4.3 mg |
| 6262 | (Grade: Choice, Meat Only, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6263 | (Rotisserie, Original Seasoning, Meat Only, Chicken) | 15 mg | 4.3 mg |
| 6264 | (Meat, Alaska Native) | 15 mg | 4.3 mg |
| 6265 | (Made With Oil, Unspecified Color, From Canned) | 15 mg | 4.3 mg |
| 6266 | (Made With Oil) | 15 mg | 4.3 mg |
| 6267 | (Made With Margarine) | 15 mg | 4.3 mg |
| 6268 | (Made With Margarine) | 15 mg | 4.3 mg |
| 6269 | (Made With Margarine) | 15 mg | 4.3 mg |
| 6270 | (Made With Oil) | 15 mg | 4.3 mg |
| 6271 | (Smoked Or Cured, Meat & Fat Eaten) | 15 mg | 4.3 mg |
| 6272 | (Smoked Or Cured, Unspecified If Fat Eaten) | 15 mg | 4.3 mg |
| 6273 | (Made With Fat) | 15 mg | 4.3 mg |
| 6274 | (Unspecified Cooking Method) | 15 mg | 4.3 mg |
| 6275 | (Unspecified Cooking Method) | 15 mg | 4.3 mg |
| 6276 | (Unspecified Cooking Method) | 15 mg | 4.3 mg |
| 6277 | (Made With Margarine) | 15 mg | 4.3 mg |
| 6278 | (Unspecified Cooking Method) | 15 mg | 4.3 mg |
| 6279 | (Skin Eaten) | 15 mg | 4.3 mg |
| 6280 | (Terrapin, Unspecified Cooking Method) | 15 mg | 4.3 mg |
| 6281 | (Light Or Lite) | 15 mg | 4.3 mg |
| 6282 | (Low Fat) | 15 mg | 4.3 mg |
| 6283 | (Prepared With Milk) | 15 mg | 4.3 mg |
| 6284 | (With Milk Or Water, Unspecified If Made) | 15 mg | 4.3 mg |
| 6285 | (Not Further Specified) | 15 mg | 4.3 mg |
| 6286 | (Prepared With Milk) | 15 mg | 4.3 mg |
| 6287 | (Budin Diplomatico, Puerto Rican Style) | 15 mg | 4.3 mg |
| 6288 | 15 mg | 4.3 mg | |
| 6289 | 15 mg | 4.3 mg | |
| 6290 | (With Vegetables, Made With Fat) | 15 mg | 4.3 mg |
| 6291 | (Omelet, Scrambled, Or Fried, With Vegetables, Made With Fat) | 15 mg | 4.3 mg |
| 6292 | (Fruit-Filled, Mexican Turnover) | 15 mg | 4.3 mg |
| 6293 | (Green-Chile Or Enchilada Sauce) | 15 mg | 4.3 mg |
| 6294 | 15 mg | 4.3 mg | |
| 6295 | (New Zealand Imported, Meat & Fat) | 15 mg | 4.3 mg |
| 6296 | (With Cream Sauce) | 15 mg | 4.3 mg |
| 6297 | 15 mg | 4.3 mg | |
| 6298 | (With Potatoes, Sopa De Pescado Y Mariscos) | 15 mg | 4.3 mg |
| 6299 | 15 mg | 4.3 mg | |
| 6300 | (Crinkle Or Regular Cut, Salt Added In Processing, As Purchased) | 15 mg | 4.3 mg |
| 6301 | (With Gravy, Potatoes, & Vegetable) | 15 mg | 4.3 mg |
| 6302 | 15 mg | 4.3 mg | |
| 6303 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6304 | (Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 15 mg | 4.3 mg |
| 6305 | (Beef Inside Skirt, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6306 | (Beef Outside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6307 | (Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 15 mg | 4.3 mg |
| 6308 | (Beef Lip Off, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6309 | (Beef Lip-On, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 15 mg | 4.3 mg |
| 6310 | (Beef Loin, Grade: All, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 15 mg | 4.3 mg |
| 6311 | (With Tomato Sauce & Taco Seasonings On A Cornbread Crust) | 15 mg | 4.3 mg |
| 6312 | 15 mg | 4.3 mg | |
| 6313 | (Wheat/Cracked Wheat) | 15 mg | 4.3 mg |
| 6314 | (With Pecan Bunches) | 15 mg | 4.3 mg |
| 6315 | (With Spread) | 15 mg | 4.3 mg |
| 6316 | (Plain, Made With Milk, Made With Fat, Made With Fat) | 15 mg | 4.3 mg |
| 6317 | (Plain, Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 15 mg | 4.3 mg |
| 6318 | 15 mg | 4.3 mg | |
| 6319 | (Individual Size Or Tart) | 15 mg | 4.3 mg |
| 6320 | (Prepared With 2% Milk & 80% Stick Margarine From Dry Mix) | 15 mg | 4.3 mg |
| 6321 | (Made With Italian Dressing) | 15 mg | 4.3 mg |
| 6322 | (Indian Flatbread) | 15 mg | 4.3 mg |
| 6323 | 15 mg | 4.3 mg | |
| 6324 | (With Cream Sauce & Meat, Home Recipe) | 15 mg | 4.3 mg |
| 6325 | (With Tomato-Based Sauce & Meat, Ready-To-Heat) | 15 mg | 4.3 mg |
| 6326 | 15 mg | 4.3 mg | |
| 6327 | (Cheese, From School Lunch, Thin Crust) | 15 mg | 4.3 mg |
| 6328 | (Cooked, Frozen, Cheese Topping, Thin Crust, Whole Grain, School Lunch) | 15 mg | 4.3 mg |
| 6329 | (Cooked, Frozen, Sausage Topping, Thick Crust, Whole Grain, School Lunch) | 15 mg | 4.3 mg |
| 6330 | (With Meat Other Than Pepperoni, From School Lunch, Thick Crust) | 15 mg | 4.3 mg |
| 6331 | 15 mg | 4.3 mg | |
| 6332 | (Pecan Bunches, Cereals Ready-To-Eat) | 15 mg | 4.3 mg |
| 6333 | (Made With Mayonnaise-Type Salad Dressing) | 15 mg | 4.3 mg |
| 6334 | (Hard, Flavored) | 15 mg | 4.3 mg |
| 6335 | (With Ham & Tomato Sauce) | 15 mg | 4.3 mg |
| 6336 | (Fish) | 15 mg | 4.3 mg |
| 6337 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 15 mg | 4.3 mg |
| 6338 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6339 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6340 | (Boneless, Loin, Meat Only) | 15 mg | 4.3 mg |
| 6341 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6342 | (Beef Loin, Grade: Select, Lip Off, Boneless, Meat & Fat, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6343 | (Meat & Fat) | 15 mg | 4.3 mg |
| 6344 | (Individual Size Or Tart) | 15 mg | 4.3 mg |
| 6345 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6346 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 15 mg | 4.3 mg |
| 6347 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 15 mg | 4.3 mg |
| 6348 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 15 mg | 4.3 mg |
| 6349 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 15 mg | 4.3 mg |
| 6350 | (Restaurant-Prepared) | 15 mg | 4.3 mg |
| 6351 | 15 mg | 4.3 mg | |
| 6352 | (Chicken) | 15 mg | 4.3 mg |
| 6353 | (Prepackaged) | 15 mg | 4.3 mg |
| 6354 | 15 mg | 4.3 mg | |
| 6355 | (With Beef Or Meat Other Than Lamb Or Mutton, Homemade) | 15 mg | 4.3 mg |
| 6356 | (With Meat & Vegetables, Homemade) | 15 mg | 4.3 mg |
| 6357 | (With Lettuce & Tomato) | 15 mg | 4.3 mg |
| 6358 | (Bacalao Guisado, Puerto Rican Style) | 15 mg | 4.3 mg |
| 6359 | 15 mg | 4.3 mg | |
| 6360 | (With Beef & Rice) | 15 mg | 4.3 mg |
| 6361 | (Steak & Cheese On White Bread With Cheese, Lettuce & Tomato) | 15 mg | 4.3 mg |
| 6362 | (With American Cheese, Lettuce & Tomato) | 15 mg | 4.3 mg |
| 6363 | 15 mg | 4.3 mg | |
| 6364 | 15 mg | 4.3 mg | |
| 6365 | 15 mg | 4.3 mg | |
| 6366 | 15 mg | 4.3 mg | |
| 6367 | (With Water, Low Sodium) | 15 mg | 4.3 mg |
| 6368 | 15 mg | 4.3 mg | |
| 6369 | (Prepackaged Or Deli, Luncheon Meat) | 15 mg | 4.3 mg |
| 6370 | (Prepackaged Or Deli, Reduced Sodium, Luncheon Meat) | 15 mg | 4.3 mg |
| 6371 | (Skin Not Eaten) | 15 mg | 4.3 mg |
| 6372 | (Mixture) | 15 mg | 4.3 mg |
| 6373 | (Guava) | 15 mg | 4.3 mg |
| 6374 | (Indian Breakfast Dish) | 15 mg | 4.3 mg |
| 6375 | 15 mg | 4.3 mg | |
| 6376 | (Roasted) | 15 mg | 4.3 mg |
| 6377 | (Hamburger Bun) | 15 mg | 4.3 mg |
| 6378 | (Hot Dog Bun) | 15 mg | 4.3 mg |
| 6379 | (Unsalted) | 15 mg | 4.3 mg |
| 6380 | (With Cream Sauce & Poultry, Home Recipe) | 15 mg | 4.3 mg |
| 6381 | (With Tomato-Based Sauce, Poultry, & Added Vegetables, Ready-To-Heat) | 15 mg | 4.3 mg |
| 6382 | 15 mg | 4.3 mg | |
| 6383 | (Rice & Red Beans, Latino Restaurant) | 14 mg | 4 mg |
| 6384 | (Cheese Topping, Rising Crust) | 14 mg | 4 mg |
| 6385 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat) | 14 mg | 4 mg |
| 6386 | (Made Without Fat, Coated, Prepared Skinless, Coating Not Eaten) | 14 mg | 4 mg |
| 6387 | (Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat) | 14 mg | 4 mg |
| 6388 | (With Tomato Sauce, Vegetable, Diet Frozen Meal) | 14 mg | 4 mg |
| 6389 | 14 mg | 4 mg | |
| 6390 | 14 mg | 4 mg | |
| 6391 | (With Cheese Sauce, Mixture) | 14 mg | 4 mg |
| 6392 | (Mixture) | 14 mg | 4 mg |
| 6393 | (On Bun) | 14 mg | 4 mg |
| 6394 | (Mixture) | 14 mg | 4 mg |
| 6395 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 14 mg | 4 mg |
| 6396 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy Mixture) | 14 mg | 4 mg |
| 6397 | 14 mg | 4 mg | |
| 6398 | (Meat & Fat, New Zealand Imported) | 14 mg | 4 mg |
| 6399 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 14 mg | 4 mg |
| 6400 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6401 | 14 mg | 4 mg | |
| 6402 | (With Chicken, Beans, & Sour Cream) | 14 mg | 4 mg |
| 6403 | 14 mg | 4 mg | |
| 6404 | (Drained, Made With Margarine) | 14 mg | 4 mg |
| 6405 | (Prepared With Equal Volume Low Fat Milk, 2%) | 14 mg | 4 mg |
| 6406 | (Prepared With Equal Volume Water) | 14 mg | 4 mg |
| 6407 | (Smoked Or Cured, Meat & Fat Eaten) | 14 mg | 4 mg |
| 6408 | (Smoked Or Cured, Unspecified If Fat Eaten) | 14 mg | 4 mg |
| 6409 | (Drained, Made With Margarine) | 14 mg | 4 mg |
| 6410 | (Prepared With Equal Volume Low Fat Milk, 2%) | 14 mg | 4 mg |
| 6411 | (Cheese- & Spinach-Filled, No Sauce) | 14 mg | 4 mg |
| 6412 | 14 mg | 4 mg | |
| 6413 | (Indian) | 14 mg | 4 mg |
| 6414 | 14 mg | 4 mg | |
| 6415 | (With Cream Sauce) | 14 mg | 4 mg |
| 6416 | 14 mg | 4 mg | |
| 6417 | (Unspecified If Skin Eaten, Unspecified Cooking Method) | 14 mg | 4 mg |
| 6418 | (Mixture) | 14 mg | 4 mg |
| 6419 | (With Gravy) | 14 mg | 4 mg |
| 6420 | (With Cheese, Lettuce, Tomato, & Spread) | 14 mg | 4 mg |
| 6421 | (With Lettuce, Tomato, & Spread) | 14 mg | 4 mg |
| 6422 | (With Beans & Cheese) | 14 mg | 4 mg |
| 6423 | (With Cheese, Unspecified Beans) | 14 mg | 4 mg |
| 6424 | (Spices) | 14 mg | 4 mg |
| 6425 | (Flavors Other Than Chocolate, With Nuts) | 14 mg | 4 mg |
| 6426 | (Flavors Other Than Chocolate, With Nuts) | 14 mg | 4 mg |
| 6427 | 14 mg | 4 mg | |
| 6428 | (Not Further Specified) | 14 mg | 4 mg |
| 6429 | (Butterscotch, Candies) | 14 mg | 4 mg |
| 6430 | (Crustaceans, Moist Heat) | 14 mg | 4 mg |
| 6431 | (From Canned, Unspecified If Cooking Fat Added) | 14 mg | 4 mg |
| 6432 | (Made With Fat, From Canned) | 14 mg | 4 mg |
| 6433 | (Unspecified If Cooking Fat Added) | 14 mg | 4 mg |
| 6434 | (Unspecified If Cooking Fat Added) | 14 mg | 4 mg |
| 6435 | (Made With Oil) | 14 mg | 4 mg |
| 6436 | (From Restaurant) | 14 mg | 4 mg |
| 6437 | (Made With Margarine) | 14 mg | 4 mg |
| 6438 | (Made With Margarine) | 14 mg | 4 mg |
| 6439 | (Made With Margarine) | 14 mg | 4 mg |
| 6440 | (Made With Margarine) | 14 mg | 4 mg |
| 6441 | (Made With Margarine) | 14 mg | 4 mg |
| 6442 | (Crustaceans, Moist Heat) | 14 mg | 4 mg |
| 6443 | (Made With Oil) | 14 mg | 4 mg |
| 6444 | (Made With Oil) | 14 mg | 4 mg |
| 6445 | (Made With Oil, Unspecified Color) | 14 mg | 4 mg |
| 6446 | (Made With Unspecified Fat) | 14 mg | 4 mg |
| 6447 | (Made With Oil) | 14 mg | 4 mg |
| 6448 | (Made With Oil) | 14 mg | 4 mg |
| 6449 | (Made With Oil) | 14 mg | 4 mg |
| 6450 | (Unspecified Form, Made With Oil) | 14 mg | 4 mg |
| 6451 | (New Zealand Imported, Soaked & Simmered) | 14 mg | 4 mg |
| 6452 | (Unspecified If Cooking Fat Added) | 14 mg | 4 mg |
| 6453 | (Made With Fat) | 14 mg | 4 mg |
| 6454 | (Skin Not Eaten) | 14 mg | 4 mg |
| 6455 | (Made With Fat) | 14 mg | 4 mg |
| 6456 | (Made With Oil, From Canned) | 14 mg | 4 mg |
| 6457 | (Wheat & Barley, Made With Fat) | 14 mg | 4 mg |
| 6458 | (Made With Oil, From Canned) | 14 mg | 4 mg |
| 6459 | 14 mg | 4 mg | |
| 6460 | (Regular, Flavored) | 14 mg | 4 mg |
| 6461 | (Prepared With Milk) | 14 mg | 4 mg |
| 6462 | (Prepared With Water) | 14 mg | 4 mg |
| 6463 | (Prepared With Milk) | 14 mg | 4 mg |
| 6464 | (Just Cheese, Meatless, No Beans, Red-Chile Or Enchilada Sauce) | 14 mg | 4 mg |
| 6465 | (No Potatoes, Sopa De Pescado Y Mariscos) | 14 mg | 4 mg |
| 6466 | 14 mg | 4 mg | |
| 6467 | 14 mg | 4 mg | |
| 6468 | (From School, Not Further Specified) | 14 mg | 4 mg |
| 6469 | (From School, Not Further Specified) | 14 mg | 4 mg |
| 6470 | (Made Without Fat, No Coating, Unspecified If Skin Eaten) | 14 mg | 4 mg |
| 6471 | (No Coating, Skin Not Eaten, Made Without Fat) | 14 mg | 4 mg |
| 6472 | (No Coating, Skin Not Eaten, Made Without Fat) | 14 mg | 4 mg |
| 6473 | (Coated, Made With Butter) | 14 mg | 4 mg |
| 6474 | (Dipped In Chick-Pea Flour Batter, Pakora) | 14 mg | 4 mg |
| 6475 | (With Rice) | 14 mg | 4 mg |
| 6476 | (With Gravy, Potatoes, Vegetable, Soup Or Macaroni & Cheese, Dessert) | 14 mg | 4 mg |
| 6477 | (Ready-To-Heat, Microwave, Includes Buttermilk) | 14 mg | 4 mg |
| 6478 | (Sopa De Ajo, Puerto Rican Style) | 14 mg | 4 mg |
| 6479 | (Beef Lip Off, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 14 mg | 4 mg |
| 6480 | (Beef Lip-On, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6481 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 14 mg | 4 mg |
| 6482 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6483 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6484 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6485 | (Beef Loin, Grade: Select, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6486 | (Australian, 85% Lean / 15% Fat) | 14 mg | 4 mg |
| 6487 | (Chopped, Minced, Pressed, Spiced, Lowfat, Luncheon Meat, Not Canned) | 14 mg | 4 mg |
| 6488 | (With Lettuce, Tomato & Spread) | 14 mg | 4 mg |
| 6489 | 14 mg | 4 mg | |
| 6490 | (Whole Wheat) | 14 mg | 4 mg |
| 6491 | 14 mg | 4 mg | |
| 6492 | (Chocolate, Prepackaged) | 14 mg | 4 mg |
| 6493 | 14 mg | 4 mg | |
| 6494 | 14 mg | 4 mg | |
| 6495 | 14 mg | 4 mg | |
| 6496 | 14 mg | 4 mg | |
| 6497 | (With Spread, Not Further Specified) | 14 mg | 4 mg |
| 6498 | (Unspecified Type Of Meat, Mixture) | 14 mg | 4 mg |
| 6499 | (Bolillo) | 14 mg | 4 mg |
| 6500 | (Individual Size Or Tart) | 14 mg | 4 mg |
| 6501 | (Not Further Specified) | 14 mg | 4 mg |
| 6502 | (Whole Wheat, Commercially Prepared, Refrigerated) | 14 mg | 4 mg |
| 6503 | (Topped With Egg) | 14 mg | 4 mg |
| 6504 | 14 mg | 4 mg | |
| 6505 | 14 mg | 4 mg | |
| 6506 | (97% Lean Meat /3% Fat) | 14 mg | 4 mg |
| 6507 | 14 mg | 4 mg | |
| 6508 | (With Tomato-Based Sauce, Meat, & Added Vegetables, Ready-To-Heat) | 14 mg | 4 mg |
| 6509 | 14 mg | 4 mg | |
| 6510 | (Air-Popped, No Butter Or No Oil Added) | 14 mg | 4 mg |
| 6511 | (Air-Popped) | 14 mg | 4 mg |
| 6512 | (Two Crust) | 14 mg | 4 mg |
| 6513 | 14 mg | 4 mg | |
| 6514 | (New Zealand Imported, Meat & Fat) | 14 mg | 4 mg |
| 6515 | (Dark Meat, Meat Only, Chicken) | 14 mg | 4 mg |
| 6516 | (Beef, Grade: All, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 14 mg | 4 mg |
| 6517 | 14 mg | 4 mg | |
| 6518 | (95% Lean Meat / 5% Fat) | 14 mg | 4 mg |
| 6519 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 14 mg | 4 mg |
| 6520 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 14 mg | 4 mg |
| 6521 | (Beef Loin, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 14 mg | 4 mg |
| 6522 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6523 | (Fish) | 14 mg | 4 mg |
| 6524 | (Made With Margarine) | 14 mg | 4 mg |
| 6525 | (Chicken Flavor, Prepared With 80% Margarine) | 14 mg | 4 mg |
| 6526 | (Rice Pilaf Flavor, Prepared With 80% Margarine) | 14 mg | 4 mg |
| 6527 | (Arroz Con Cebollas, Puerto Rican Style) | 14 mg | 4 mg |
| 6528 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6529 | (Australian Imported, Frenched, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6530 | (Meat Only, Pork, Rump, Bone-In) | 14 mg | 4 mg |
| 6531 | (Beef Lip-On, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 14 mg | 4 mg |
| 6532 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 14 mg | 4 mg |
| 6533 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 14 mg | 4 mg |
| 6534 | (Skin Not Eaten) | 14 mg | 4 mg |
| 6535 | (Skin Not Eaten) | 14 mg | 4 mg |
| 6536 | (Unspecified If Skin Eaten) | 14 mg | 4 mg |
| 6537 | (Bollilo, Mexican) | 14 mg | 4 mg |
| 6538 | (Made From Fresh) | 14 mg | 4 mg |
| 6539 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes) | 14 mg | 4 mg |
| 6540 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes) | 14 mg | 4 mg |
| 6541 | 14 mg | 4 mg | |
| 6542 | (Extra Lean, Prepackaged Or Deli, Luncheon Meat) | 14 mg | 4 mg |
| 6543 | (With Syrup Or Honey) | 14 mg | 4 mg |
| 6544 | (No Meat, Italian Restaurant) | 14 mg | 4 mg |
| 6545 | 14 mg | 4 mg | |
| 6546 | 14 mg | 4 mg | |
| 6547 | (Unspecified If Skin Eaten) | 14 mg | 4 mg |
| 6548 | (Mature Seeds) | 14 mg | 4 mg |
| 6549 | (With Meat Sauce, Cheese-Filled) | 14 mg | 4 mg |
| 6550 | (Ham On White Bread With Lettuce & Tomato) | 14 mg | 4 mg |
| 6551 | (Sweet Onion Chicken Teriyaki On White Bread, With Lettuce, Tomato & Sweet Onion Sauce) | 14 mg | 4 mg |
| 6552 | (With Lettuce & Tomato) | 14 mg | 4 mg |
| 6553 | (With Lettuce, Tomato & Sweet Onion Sauce) | 14 mg | 4 mg |
| 6554 | (From Kid's Menu) | 14 mg | 4 mg |
| 6555 | (Reduced Calorie And/Or High Fiber) | 14 mg | 4 mg |
| 6556 | (Reduced Calorie And/Or High Fiber) | 14 mg | 4 mg |
| 6557 | (Reduced Calorie And/Or High Fiber) | 14 mg | 4 mg |
| 6558 | (Reduced Calorie And/Or High Fiber) | 14 mg | 4 mg |
| 6559 | (Not Further Specified) | 14 mg | 4 mg |
| 6560 | (Prepared With Water, Or Ready-To-Serve) | 14 mg | 4 mg |
| 6561 | (Prepared With Water) | 14 mg | 4 mg |
| 6562 | (Spinach-Filled, No Sauce) | 14 mg | 4 mg |
| 6563 | (With Vegetables & Mushroom Soup, No Noodles) | 14 mg | 4 mg |
| 6564 | 14 mg | 4 mg | |
| 6565 | (Cereals Ready-To-Eat) | 14 mg | 4 mg |
| 6566 | 14 mg | 4 mg | |
| 6567 | (Meat Only, Pork, Rump, Bone-In) | 14 mg | 4 mg |
| 6568 | (Meat Only, Slice, Bone-In, Pork) | 14 mg | 4 mg |
| 6569 | (All Types, Salt Added In Processing) | 14 mg | 4 mg |
| 6570 | 14 mg | 4 mg | |
| 6571 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture) | 14 mg | 4 mg |
| 6572 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 14 mg | 4 mg |
| 6573 | (Made With Tomatoes & Cream) | 14 mg | 4 mg |
| 6574 | 14 mg | 4 mg | |
| 6575 | (As Ingredient In Sandwiches) | 14 mg | 4 mg |
| 6576 | (As Ingredient In Sandwiches) | 14 mg | 4 mg |
| 6577 | 14 mg | 4 mg | |
| 6578 | 14 mg | 4 mg | |
| 6579 | 14 mg | 4 mg | |
| 6580 | 14 mg | 4 mg | |
| 6581 | (With Cream Sauce & Seafood, Home Recipe) | 14 mg | 4 mg |
| 6582 | (With Tomato-Based Sauce & Seafood, Ready-To-Heat) | 14 mg | 4 mg |
| 6583 | (With Tomato-Based Sauce, Ready-To-Heat) | 14 mg | 4 mg |
| 6584 | (Baked With Cheese) | 14 mg | 4 mg |
| 6585 | (Made With Margarine) | 13 mg | 3.7 mg |
| 6586 | (Coated, Made Without Fat) | 13 mg | 3.7 mg |
| 6587 | (Coated, Made With Margarine) | 13 mg | 3.7 mg |
| 6588 | (Made Without Fat, Coated, Prepared Skinless, Coating Eaten) | 13 mg | 3.7 mg |
| 6589 | (Made Without Fat, Coated, Prepared Skinless, Unspecified If Coating Eaten) | 13 mg | 3.7 mg |
| 6590 | (Made With Unspecified Fat, Peel Not Eaten) | 13 mg | 3.7 mg |
| 6591 | (Peel Not Eaten, Unspecified If Cooking Fat Added) | 13 mg | 3.7 mg |
| 6592 | (Skin Not Eaten, From Raw) | 13 mg | 3.7 mg |
| 6593 | (With Gravy, Mixture) | 13 mg | 3.7 mg |
| 6594 | (With Meat Sauce & Cheese, Diet Frozen Meal) | 13 mg | 3.7 mg |
| 6595 | (White Sauce Or Mushroom Soup-Based Sauce, Mixture) | 13 mg | 3.7 mg |
| 6596 | (Mixture) | 13 mg | 3.7 mg |
| 6597 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce Mixture) | 13 mg | 3.7 mg |
| 6598 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 13 mg | 3.7 mg |
| 6599 | 13 mg | 3.7 mg | |
| 6600 | (Not Blackberry, Blueberry, Boysenberry, Huckleberry, Raspberry, Or Strawberry, Two Crust) | 13 mg | 3.7 mg |
| 6601 | (Turnover Filled With Ground Beef & Cabbage Mixture) | 13 mg | 3.7 mg |
| 6602 | (Two Crust) | 13 mg | 3.7 mg |
| 6603 | (Individual Size Or Tart) | 13 mg | 3.7 mg |
| 6604 | (Made From Fresh, Made With Unspecified Fat, Peel Eaten) | 13 mg | 3.7 mg |
| 6605 | (Made From Fresh, Unspecified If Cooking Fat Added, Peel Eaten) | 13 mg | 3.7 mg |
| 6606 | (Not Further Specified) | 13 mg | 3.7 mg |
| 6607 | (Ready-To-Heat) | 13 mg | 3.7 mg |
| 6608 | (Made With Unspecified Fat, Peel Not Eaten) | 13 mg | 3.7 mg |
| 6609 | (Peel Not Eaten, Unspecified If Cooking Fat Added) | 13 mg | 3.7 mg |
| 6610 | (Without Peel, Made With Fat) | 13 mg | 3.7 mg |
| 6611 | (Without Peel, Unspecified If Cooking Fat Added) | 13 mg | 3.7 mg |
| 6612 | (Beef, New Zealand Imported, Meat Only) | 13 mg | 3.7 mg |
| 6613 | (Beef, Grade: Choice, Meat & Fat) | 13 mg | 3.7 mg |
| 6614 | (Boneless, Meat & Fat) | 13 mg | 3.7 mg |
| 6615 | (Dry Mix) | 13 mg | 3.7 mg |
| 6616 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6617 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6618 | (With Gravy, Made With Fat) | 13 mg | 3.7 mg |
| 6619 | (With Gravy, Unspecified If Cooking Fat Added) | 13 mg | 3.7 mg |
| 6620 | (No Cheese) | 13 mg | 3.7 mg |
| 6621 | (With Chicken, Beans, Rice, & Sour Cream) | 13 mg | 3.7 mg |
| 6622 | 13 mg | 3.7 mg | |
| 6623 | 13 mg | 3.7 mg | |
| 6624 | (With Tomato Sauce Or Meat Sauce) | 13 mg | 3.7 mg |
| 6625 | (With Tomato Sauce Or Meat Sauce) | 13 mg | 3.7 mg |
| 6626 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Oil, Low Sodium) | 13 mg | 3.7 mg |
| 6627 | (Made With Unspecified Fat, Made With Unspecified Fat) | 13 mg | 3.7 mg |
| 6628 | (Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 13 mg | 3.7 mg |
| 6629 | 13 mg | 3.7 mg | |
| 6630 | (Made With Fat) | 13 mg | 3.7 mg |
| 6631 | (Prepared With Milk) | 13 mg | 3.7 mg |
| 6632 | (Prepared With Equal Volume Water, Commercial) | 13 mg | 3.7 mg |
| 6633 | (Made With Oil, Low Sodium) | 13 mg | 3.7 mg |
| 6634 | 13 mg | 3.7 mg | |
| 6635 | (Stuffed With Cheese) | 13 mg | 3.7 mg |
| 6636 | (For Use With Vegetables) | 13 mg | 3.7 mg |
| 6637 | (No Sauce) | 13 mg | 3.7 mg |
| 6638 | (With Meat Sauce) | 13 mg | 3.7 mg |
| 6639 | 13 mg | 3.7 mg | |
| 6640 | (With Mole Sauce) | 13 mg | 3.7 mg |
| 6641 | (In Cream Or White Sauce, Diet Frozen Meal) | 13 mg | 3.7 mg |
| 6642 | 13 mg | 3.7 mg | |
| 6643 | (Canned Or Bottled, Ready-To-Serve) | 13 mg | 3.7 mg |
| 6644 | 13 mg | 3.7 mg | |
| 6645 | (Unspecified Beans) | 13 mg | 3.7 mg |
| 6646 | (Home Recipe) | 13 mg | 3.7 mg |
| 6647 | (With Noodles, Various Types Of Meat) | 13 mg | 3.7 mg |
| 6648 | (Grade: All, Meat Only, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6649 | (Made With Oil) | 13 mg | 3.7 mg |
| 6650 | (From Restaurant) | 13 mg | 3.7 mg |
| 6651 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Oil) | 13 mg | 3.7 mg |
| 6652 | (From Restaurant) | 13 mg | 3.7 mg |
| 6653 | (Yuca Blanca, Made With Oil) | 13 mg | 3.7 mg |
| 6654 | (Made With Oil) | 13 mg | 3.7 mg |
| 6655 | (Unspecified If Cooking Fat Added) | 13 mg | 3.7 mg |
| 6656 | (Made With Oil) | 13 mg | 3.7 mg |
| 6657 | (Made With Oil) | 13 mg | 3.7 mg |
| 6658 | (Made With Oil, Unspecified Color) | 13 mg | 3.7 mg |
| 6659 | (Made With Oil) | 13 mg | 3.7 mg |
| 6660 | (From Restaurant) | 13 mg | 3.7 mg |
| 6661 | (From Restaurant) | 13 mg | 3.7 mg |
| 6662 | (Made With Oil) | 13 mg | 3.7 mg |
| 6663 | (Made With Oil, Unspecified Form) | 13 mg | 3.7 mg |
| 6664 | (Made With Oil) | 13 mg | 3.7 mg |
| 6665 | (Made With Oil) | 13 mg | 3.7 mg |
| 6666 | (Smoked Or Cured, Only Meat Eaten) | 13 mg | 3.7 mg |
| 6667 | (Made With Butter) | 13 mg | 3.7 mg |
| 6668 | (Made With Fat) | 13 mg | 3.7 mg |
| 6669 | (Made With Fat) | 13 mg | 3.7 mg |
| 6670 | 13 mg | 3.7 mg | |
| 6671 | (Total Edible) | 13 mg | 3.7 mg |
| 6672 | (Made With Oil) | 13 mg | 3.7 mg |
| 6673 | (Made With Oil) | 13 mg | 3.7 mg |
| 6674 | (Made With Fat) | 13 mg | 3.7 mg |
| 6675 | (Made With Oil, Unspecified Form) | 13 mg | 3.7 mg |
| 6676 | (Unspecified If Tomato-Base Or Cream Style) | 13 mg | 3.7 mg |
| 6677 | (Prepared With Milk) | 13 mg | 3.7 mg |
| 6678 | (No Filling Or Icing) | 13 mg | 3.7 mg |
| 6679 | (Prepared From Recipe) | 13 mg | 3.7 mg |
| 6680 | (Dessert Type, Chocolate-Filled) | 13 mg | 3.7 mg |
| 6681 | (Dessert Type, Unspecified Filling) | 13 mg | 3.7 mg |
| 6682 | (Fruit-Filled, Dessert Type) | 13 mg | 3.7 mg |
| 6683 | (Spices) | 13 mg | 3.7 mg |
| 6684 | 13 mg | 3.7 mg | |
| 6685 | (With Cheese, On Pita Bread, With Lettuce & Tomato) | 13 mg | 3.7 mg |
| 6686 | (Meat & Fat, New Zealand Imported) | 13 mg | 3.7 mg |
| 6687 | (Mixture) | 13 mg | 3.7 mg |
| 6688 | (Stuffed With Cheese, Breaded Or Battered) | 13 mg | 3.7 mg |
| 6689 | (Unspecified Form) | 13 mg | 3.7 mg |
| 6690 | (Ready-To-Heat) | 13 mg | 3.7 mg |
| 6691 | (All Types, Salt Not Added In Processing, As Purchased) | 13 mg | 3.7 mg |
| 6692 | (Steak Fries, Salt Added In Processing, As Purchased) | 13 mg | 3.7 mg |
| 6693 | 13 mg | 3.7 mg | |
| 6694 | (Vegetable) | 13 mg | 3.7 mg |
| 6695 | (With Tomato Sauce & Cheese, Breaded, Fettuccine Alfredo, Vegetable) | 13 mg | 3.7 mg |
| 6696 | (With Gravy, Mashed Potatoes, Vegetable) | 13 mg | 3.7 mg |
| 6697 | (With Nondairy Whipped Topping, Excluding Citrus Fruits) | 13 mg | 3.7 mg |
| 6698 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6699 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6700 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6701 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 13 mg | 3.7 mg |
| 6702 | (With Cheese Sauce Mixture) | 13 mg | 3.7 mg |
| 6703 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 13 mg | 3.7 mg |
| 6704 | (Plain, Made With Water, Made With Fat, Made With Fat) | 13 mg | 3.7 mg |
| 6705 | (Plain, Made With Water, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 13 mg | 3.7 mg |
| 6706 | 13 mg | 3.7 mg | |
| 6707 | (Mixture) | 13 mg | 3.7 mg |
| 6708 | (Whole Wheat Noodles) | 13 mg | 3.7 mg |
| 6709 | (Frozen Entree) | 13 mg | 3.7 mg |
| 6710 | (With Cheese & Chicken Or Turkey) | 13 mg | 3.7 mg |
| 6711 | (Made With Light Mayonnaise-Type Salad Dressing) | 13 mg | 3.7 mg |
| 6712 | (Made With Light Mayonnaise) | 13 mg | 3.7 mg |
| 6713 | (Ready-To-Eat) | 13 mg | 3.7 mg |
| 6714 | (Ready-To-Heat, Not Further Specified) | 13 mg | 3.7 mg |
| 6715 | (With Cheese, Made With Milk, Made From Fresh) | 13 mg | 3.7 mg |
| 6716 | (With Gravy, Ready-To-Heat) | 13 mg | 3.7 mg |
| 6717 | (Ready To Eat) | 13 mg | 3.7 mg |
| 6718 | (Not Further Specified) | 13 mg | 3.7 mg |
| 6719 | (Reduced Calorie And/Or High Fiber) | 13 mg | 3.7 mg |
| 6720 | 13 mg | 3.7 mg | |
| 6721 | (With Fish Ball, Shrimp, & Dark Green Leafy Vegetable) | 13 mg | 3.7 mg |
| 6722 | (Reduced Calorie And/Or High Fiber) | 13 mg | 3.7 mg |
| 6723 | 13 mg | 3.7 mg | |
| 6724 | 13 mg | 3.7 mg | |
| 6725 | (Flavored, Reduced Sugar, Made With Fat) | 13 mg | 3.7 mg |
| 6726 | (Plain, Reduced Sugar, Made With Fat) | 13 mg | 3.7 mg |
| 6727 | (Plain, Reduced Sugar, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 13 mg | 3.7 mg |
| 6728 | (Reduced Sugar, Flavored, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 13 mg | 3.7 mg |
| 6729 | 13 mg | 3.7 mg | |
| 6730 | (With Cream Sauce, Meat, & Added Vegetables, Home Recipe) | 13 mg | 3.7 mg |
| 6731 | (With Tomato-Based Sauce & Poultry, Ready-To-Heat) | 13 mg | 3.7 mg |
| 6732 | (Home Recipe) | 13 mg | 3.7 mg |
| 6733 | (Individual Size Or Tart) | 13 mg | 3.7 mg |
| 6734 | (With Potato, Pasta, Or Rice, Stew Type, Chunky Style) | 13 mg | 3.7 mg |
| 6735 | 13 mg | 3.7 mg | |
| 6736 | 13 mg | 3.7 mg | |
| 6737 | (Fat Free) | 13 mg | 3.7 mg |
| 6738 | (Dry Mix, Incomplete) | 13 mg | 3.7 mg |
| 6739 | (Flavors Other Than Chocolate) | 13 mg | 3.7 mg |
| 6740 | (Made With Farina) | 13 mg | 3.7 mg |
| 6741 | (With Tomato Sauce, Unspecified Filling) | 13 mg | 3.7 mg |
| 6742 | (Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6743 | (Meat & Fat, New Zealand Imported) | 13 mg | 3.7 mg |
| 6744 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6745 | (Meat Only, Chicken) | 13 mg | 3.7 mg |
| 6746 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6747 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6748 | (Australian Imported, Meat Only, Trimmed To 1/8" Fat) | 13 mg | 3.7 mg |
| 6749 | 13 mg | 3.7 mg | |
| 6750 | (Fish) | 13 mg | 3.7 mg |
| 6751 | (Beef, New Zealand Imported, Meat & Fat) | 13 mg | 3.7 mg |
| 6752 | (Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 13 mg | 3.7 mg |
| 6753 | (Grass-Fed Beef, Australian Imported, Boneless, Rib, Meat Only) | 13 mg | 3.7 mg |
| 6754 | (Mature Seeds) | 13 mg | 3.7 mg |
| 6755 | (Beef Loin, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6756 | (Variety Meats & By-Products) | 13 mg | 3.7 mg |
| 6757 | (Rib, Meat & Fat, Australian) | 13 mg | 3.7 mg |
| 6758 | (Two Crust) | 13 mg | 3.7 mg |
| 6759 | (With Beans & Tomatoes) | 13 mg | 3.7 mg |
| 6760 | 13 mg | 3.7 mg | |
| 6761 | 13 mg | 3.7 mg | |
| 6762 | (Made From Fresh, Made With Unspecified Fat, Peel Eaten) | 13 mg | 3.7 mg |
| 6763 | (Made From Fresh, Made With Unspecified Fat, Peel Not Eaten) | 13 mg | 3.7 mg |
| 6764 | (Made From Fresh, Unspecified If Cooking Fat Added, Peel Eaten) | 13 mg | 3.7 mg |
| 6765 | (Made From Fresh, Unspecified If Cooking Fat Added, Peel Not Eaten) | 13 mg | 3.7 mg |
| 6766 | (Not Further Specified) | 13 mg | 3.7 mg |
| 6767 | (Ready-To-Heat) | 13 mg | 3.7 mg |
| 6768 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 13 mg | 3.7 mg |
| 6769 | (Reduced Calorie And/Or High Fiber) | 13 mg | 3.7 mg |
| 6770 | (With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy) | 13 mg | 3.7 mg |
| 6771 | (With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy) | 13 mg | 3.7 mg |
| 6772 | 13 mg | 3.7 mg | |
| 6773 | (Fish) | 13 mg | 3.7 mg |
| 6774 | (With Noodles, Lettuce, Egg, Fish, & Pork) | 13 mg | 3.7 mg |
| 6775 | (Mexican Style Noodle Soup, Home Recipe) | 13 mg | 3.7 mg |
| 6776 | (Meatless, Whole Wheat Noodles) | 13 mg | 3.7 mg |
| 6777 | (Dry Mix, Prepared With Canola/Vegetable Oil Blend Or Diced Tomatoes & Margarine) | 13 mg | 3.7 mg |
| 6778 | (Mixture) | 13 mg | 3.7 mg |
| 6779 | 13 mg | 3.7 mg | |
| 6780 | (Made With Oil, Unspecified Color, Unspecified Form) | 13 mg | 3.7 mg |
| 6781 | 13 mg | 3.7 mg | |
| 6782 | (Diet Frozen Meal) | 13 mg | 3.7 mg |
| 6783 | 13 mg | 3.7 mg | |
| 6784 | (Not Further Specified) | 13 mg | 3.7 mg |
| 6785 | 13 mg | 3.7 mg | |
| 6786 | (Includes Whole-Grain) | 13 mg | 3.7 mg |
| 6787 | 13 mg | 3.7 mg | |
| 6788 | (With Cream Sauce, Cheese-Filled) | 13 mg | 3.7 mg |
| 6789 | (Whole-Grain) | 13 mg | 3.7 mg |
| 6790 | (With Lettuce) | 13 mg | 3.7 mg |
| 6791 | (Reduced-Calorie) | 13 mg | 3.7 mg |
| 6792 | (Reduced Calorie And/Or High Fiber) | 13 mg | 3.7 mg |
| 6793 | (Not Further Specified) | 13 mg | 3.7 mg |
| 6794 | (With Cream Sauce, & Added Vegetables, Home Recipe) | 13 mg | 3.7 mg |
| 6795 | (With Cream Sauce, Poultry, & Added Vegetables, Home Recipe) | 13 mg | 3.7 mg |
| 6796 | (With Tomato-Based Sauce & Added Vegetables, Ready-To-Heat) | 13 mg | 3.7 mg |
| 6797 | (With Tomato-Based Sauce, Seafood, & Added Vegetables, Ready-To-Heat) | 13 mg | 3.7 mg |
| 6798 | (With Tomato Sauce, Meatless) | 13 mg | 3.7 mg |
| 6799 | (Dry, Includes USDA Food Distr. Program) | 13 mg | 3.7 mg |
| 6800 | (Filled With Vegetables) | 13 mg | 3.7 mg |
| 6801 | (With Meat, Fish, Or Poultry) | 13 mg | 3.7 mg |
| 6802 | 12 mg | 3.4 mg | |
| 6803 | (Rice & Black Beans, Latino Restaurant) | 12 mg | 3.4 mg |
| 6804 | (Made With Unspecified Fat, Peel Eaten) | 12 mg | 3.4 mg |
| 6805 | (Peel Eaten, Unspecified If Cooking Fat Added) | 12 mg | 3.4 mg |
| 6806 | (Peel Not Eaten, Unspecified Topping) | 12 mg | 3.4 mg |
| 6807 | (Stuffed With Cheese, Peel Eaten) | 12 mg | 3.4 mg |
| 6808 | (Stuffed With Cheese, Peel Not Eaten) | 12 mg | 3.4 mg |
| 6809 | 12 mg | 3.4 mg | |
| 6810 | 12 mg | 3.4 mg | |
| 6811 | (Made With Refried Beans) | 12 mg | 3.4 mg |
| 6812 | (Original Flavor) | 12 mg | 3.4 mg |
| 6813 | (With Tomato-Based Sauce, Mixture) | 12 mg | 3.4 mg |
| 6814 | 12 mg | 3.4 mg | |
| 6815 | 12 mg | 3.4 mg | |
| 6816 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 12 mg | 3.4 mg |
| 6817 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 12 mg | 3.4 mg |
| 6818 | (With Egg & Ham) | 12 mg | 3.4 mg |
| 6819 | (Cheese-Filled) | 12 mg | 3.4 mg |
| 6820 | 12 mg | 3.4 mg | |
| 6821 | (Nutritional Drink, Ready-To-Drink) | 12 mg | 3.4 mg |
| 6822 | (Meat Only, New Zealand Imported) | 12 mg | 3.4 mg |
| 6823 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6824 | (Fore & Hind, Meat & Fat) | 12 mg | 3.4 mg |
| 6825 | (Fore & Hind, Meat Only) | 12 mg | 3.4 mg |
| 6826 | (Made With Low Fat, Prepared From Recipe, 2%, Milk) | 12 mg | 3.4 mg |
| 6827 | (Crackers) | 12 mg | 3.4 mg |
| 6828 | (Beef Round, Grade: Select, Steak, Meat & Fat, Trimmed To 1/8" Fat) | 12 mg | 3.4 mg |
| 6829 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6830 | (With Beans, Rice, & Sour Cream, Meatless) | 12 mg | 3.4 mg |
| 6831 | (Platano En Almibar, Puerto Rican Style) | 12 mg | 3.4 mg |
| 6832 | (Made With Oil, Low Sodium) | 12 mg | 3.4 mg |
| 6833 | (Made With Oil, Low Sodium) | 12 mg | 3.4 mg |
| 6834 | (Smoked Or Cured, Only Meat Eaten) | 12 mg | 3.4 mg |
| 6835 | (With Cream Sauce) | 12 mg | 3.4 mg |
| 6836 | (Italian Restaurant) | 12 mg | 3.4 mg |
| 6837 | (With Tomato Sauce, Meatless) | 12 mg | 3.4 mg |
| 6838 | (With Cheese Sauce Mixture) | 12 mg | 3.4 mg |
| 6839 | (Without Rice) | 12 mg | 3.4 mg |
| 6840 | (With Gravy) | 12 mg | 3.4 mg |
| 6841 | 12 mg | 3.4 mg | |
| 6842 | (Milk & Soy Based, Ready To Drink, Fortified) | 12 mg | 3.4 mg |
| 6843 | (Broccoli, Green Pepper, Water Chestnuts, Etc, Made With Oil) | 12 mg | 3.4 mg |
| 6844 | (From Canned, Made With Oil) | 12 mg | 3.4 mg |
| 6845 | (Made With Oil) | 12 mg | 3.4 mg |
| 6846 | (Made With Fat) | 12 mg | 3.4 mg |
| 6847 | (Made With Fat, Made With Oil) | 12 mg | 3.4 mg |
| 6848 | (Made With Oil) | 12 mg | 3.4 mg |
| 6849 | (Made With Oil) | 12 mg | 3.4 mg |
| 6850 | (Made With Oil) | 12 mg | 3.4 mg |
| 6851 | (Made With Oil) | 12 mg | 3.4 mg |
| 6852 | (Made With Oil) | 12 mg | 3.4 mg |
| 6853 | (Made With Oil, From Canned) | 12 mg | 3.4 mg |
| 6854 | (Made With Oil, Unspecified Form) | 12 mg | 3.4 mg |
| 6855 | (Made With Oil) | 12 mg | 3.4 mg |
| 6856 | (Made With Fat) | 12 mg | 3.4 mg |
| 6857 | (Made With Oil, From Canned) | 12 mg | 3.4 mg |
| 6858 | (Made With Oil) | 12 mg | 3.4 mg |
| 6859 | (Made With Oil) | 12 mg | 3.4 mg |
| 6860 | (Made With Oil) | 12 mg | 3.4 mg |
| 6861 | (Made With Oil) | 12 mg | 3.4 mg |
| 6862 | (Made With Oil) | 12 mg | 3.4 mg |
| 6863 | (Made With Oil) | 12 mg | 3.4 mg |
| 6864 | (Made With Oil) | 12 mg | 3.4 mg |
| 6865 | (Made With Oil) | 12 mg | 3.4 mg |
| 6866 | (Made With Oil) | 12 mg | 3.4 mg |
| 6867 | (Made With Oil) | 12 mg | 3.4 mg |
| 6868 | (Made With Oil) | 12 mg | 3.4 mg |
| 6869 | (Made With Oil) | 12 mg | 3.4 mg |
| 6870 | (Made With Oil) | 12 mg | 3.4 mg |
| 6871 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Oil) | 12 mg | 3.4 mg |
| 6872 | (Made With Oil) | 12 mg | 3.4 mg |
| 6873 | (Made With Oil) | 12 mg | 3.4 mg |
| 6874 | (Made With Oil) | 12 mg | 3.4 mg |
| 6875 | (Made With Oil) | 12 mg | 3.4 mg |
| 6876 | (Made With Oil, From Canned) | 12 mg | 3.4 mg |
| 6877 | (Made With Oil) | 12 mg | 3.4 mg |
| 6878 | (Made With Fat, Made From Mung Beans) | 12 mg | 3.4 mg |
| 6879 | 12 mg | 3.4 mg | |
| 6880 | (Total Edible) | 12 mg | 3.4 mg |
| 6881 | (Japanese, Daikon, Unspecified If Cooking Fat Added) | 12 mg | 3.4 mg |
| 6882 | (Made With Oil) | 12 mg | 3.4 mg |
| 6883 | (Made With Butter) | 12 mg | 3.4 mg |
| 6884 | (Made With Fat) | 12 mg | 3.4 mg |
| 6885 | (Made With Oil, Unspecified Color, From Canned) | 12 mg | 3.4 mg |
| 6886 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Made With Oil) | 12 mg | 3.4 mg |
| 6887 | (Stew Type, Including Potatoes, Carrots, Onions, Celery, Made With Oil) | 12 mg | 3.4 mg |
| 6888 | (Made With Oil) | 12 mg | 3.4 mg |
| 6889 | (Crustaceans, Mixed Species, Moist Heat) | 12 mg | 3.4 mg |
| 6890 | (From Canned, Made With Unspecified Fat) | 12 mg | 3.4 mg |
| 6891 | (Made With Unspecified Fat, Unspecified Form) | 12 mg | 3.4 mg |
| 6892 | (Made With Oil, From Canned) | 12 mg | 3.4 mg |
| 6893 | (Maicena, Natilla, Puerto Rican Style) | 12 mg | 3.4 mg |
| 6894 | 12 mg | 3.4 mg | |
| 6895 | 12 mg | 3.4 mg | |
| 6896 | (Omelet, Scrambled, Or Fried, Made With Margarine) | 12 mg | 3.4 mg |
| 6897 | (Huevos A La Malaguena, Puerto Rican Style) | 12 mg | 3.4 mg |
| 6898 | (With Chicken, Red-Chile Or Enchilada Sauce) | 12 mg | 3.4 mg |
| 6899 | (Beef, New Zealand Imported, Meat & Fat) | 12 mg | 3.4 mg |
| 6900 | (Coated, Made With Cooking Spray) | 12 mg | 3.4 mg |
| 6901 | 12 mg | 3.4 mg | |
| 6902 | (Unspecified If Green Or Ripe) | 12 mg | 3.4 mg |
| 6903 | (Arroz Frito, Puerto Rican Style) | 12 mg | 3.4 mg |
| 6904 | (Original Flavor) | 12 mg | 3.4 mg |
| 6905 | (Shoestring, Salt Added In Processing, As Purchased) | 12 mg | 3.4 mg |
| 6906 | (Chili Gravy, Rice, Refried Beans) | 12 mg | 3.4 mg |
| 6907 | (Not Further Specified) | 12 mg | 3.4 mg |
| 6908 | (With Vegetable, Fettuccine Alfredo, Dessert) | 12 mg | 3.4 mg |
| 6909 | (With Nondairy Whipped Topping, Including Citrus Fruits) | 12 mg | 3.4 mg |
| 6910 | (With Pudding, Excluding Citrus Fruits) | 12 mg | 3.4 mg |
| 6911 | (With Pudding, Including Citrus Fruits) | 12 mg | 3.4 mg |
| 6912 | (Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In) | 12 mg | 3.4 mg |
| 6913 | (Beef Inside Skirt, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6914 | (Beef Lip Off, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6915 | (Beef Lip-On, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 12 mg | 3.4 mg |
| 6916 | (Beef Short Loin, Grade: Select, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 12 mg | 3.4 mg |
| 6917 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6918 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture) | 12 mg | 3.4 mg |
| 6919 | (Decaffeinated, Not Reconstituted, Pre-Lightened & Pre-Sweetened With Low Calorie Sweetener) | 12 mg | 3.4 mg |
| 6920 | (Fruit Flavored, Made With Fat) | 12 mg | 3.4 mg |
| 6921 | (Fruit Flavored, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 12 mg | 3.4 mg |
| 6922 | (Maple Flavored, Made With Fat) | 12 mg | 3.4 mg |
| 6923 | (Maple Flavored, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 12 mg | 3.4 mg |
| 6924 | (Other Flavors, Made With Fat, Made With Fat) | 12 mg | 3.4 mg |
| 6925 | (Other Flavors, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 12 mg | 3.4 mg |
| 6926 | (Plain, Made With Non-Dairy Milk, Made Without Fat, Made Without Fat) | 12 mg | 3.4 mg |
| 6927 | (Dried, Nuts) | 12 mg | 3.4 mg |
| 6928 | (Meat, Cheese, Eggs, Vegetables, No Dressing) | 12 mg | 3.4 mg |
| 6929 | 12 mg | 3.4 mg | |
| 6930 | (Flavors Other Than Chocolate, No Sugar Added) | 12 mg | 3.4 mg |
| 6931 | (No Sugar Added, Unspecified Flavor) | 12 mg | 3.4 mg |
| 6932 | (Raw, Seeds) | 12 mg | 3.4 mg |
| 6933 | (From Dry Mix, Not Further Specified) | 12 mg | 3.4 mg |
| 6934 | (From Restaurant) | 12 mg | 3.4 mg |
| 6935 | (With Gravy, From Dry Mix, Made With Milk) | 12 mg | 3.4 mg |
| 6936 | (With Gravy, From Restaurant) | 12 mg | 3.4 mg |
| 6937 | (Made With Milk & Fat, From Dry) | 12 mg | 3.4 mg |
| 6938 | (Plain) | 12 mg | 3.4 mg |
| 6939 | (94% Fat Free) | 12 mg | 3.4 mg |
| 6940 | (Includes Whole-Grain) | 12 mg | 3.4 mg |
| 6941 | 12 mg | 3.4 mg | |
| 6942 | 12 mg | 3.4 mg | |
| 6943 | 12 mg | 3.4 mg | |
| 6944 | (With Cream Sauce & Poultry, Home Recipe) | 12 mg | 3.4 mg |
| 6945 | (With Sauce & Meat, From School Lunch) | 12 mg | 3.4 mg |
| 6946 | (With Tomato-Based Sauce, Poultry, & Added Vegetables, Ready-To-Heat) | 12 mg | 3.4 mg |
| 6947 | (With Vegetables, No Sauce Or Dressing) | 12 mg | 3.4 mg |
| 6948 | (Individual Size Or Tart) | 12 mg | 3.4 mg |
| 6949 | (Flan De Pina, Puerto Rican Style) | 12 mg | 3.4 mg |
| 6950 | (Two Crust) | 12 mg | 3.4 mg |
| 6951 | (Popped In Oil, Lowfat, Reduced Sodium) | 12 mg | 3.4 mg |
| 6952 | (Sweet Flavors) | 12 mg | 3.4 mg |
| 6953 | 12 mg | 3.4 mg | |
| 6954 | (Cereals Ready-To-Eat) | 12 mg | 3.4 mg |
| 6955 | (Made With Evaporated Milk) | 12 mg | 3.4 mg |
| 6956 | 12 mg | 3.4 mg | |
| 6957 | (All Flavors) | 12 mg | 3.4 mg |
| 6958 | (Individual Size Or Tart) | 12 mg | 3.4 mg |
| 6959 | (One Crust) | 12 mg | 3.4 mg |
| 6960 | (Variety Meats & By-Products) | 12 mg | 3.4 mg |
| 6961 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6962 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6963 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6964 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 12 mg | 3.4 mg |
| 6965 | 12 mg | 3.4 mg | |
| 6966 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6967 | (Beef Short Loin, Grade: Choice, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 12 mg | 3.4 mg |
| 6968 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6969 | (Beef Loin, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6970 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 12 mg | 3.4 mg |
| 6971 | 12 mg | 3.4 mg | |
| 6972 | 12 mg | 3.4 mg | |
| 6973 | (Puerto Rican Style) | 12 mg | 3.4 mg |
| 6974 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6975 | (Beef, Grade: All, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6976 | (Beef Lip-On, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 12 mg | 3.4 mg |
| 6977 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 12 mg | 3.4 mg |
| 6978 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 12 mg | 3.4 mg |
| 6979 | (Ropa Vieja, Sopa De Carne Ripiada) | 12 mg | 3.4 mg |
| 6980 | 12 mg | 3.4 mg | |
| 6981 | (Low Fat) | 12 mg | 3.4 mg |
| 6982 | (Chicken Parts Reported Separately) | 12 mg | 3.4 mg |
| 6983 | (Made With Fat) | 12 mg | 3.4 mg |
| 6984 | (Unspecified If Cooking Fat Added) | 12 mg | 3.4 mg |
| 6985 | (Cocido Espanol, Puerto Rican Style) | 12 mg | 3.4 mg |
| 6986 | 12 mg | 3.4 mg | |
| 6987 | (Plain, On Biscuit) | 12 mg | 3.4 mg |
| 6988 | (Plain, On Roll) | 12 mg | 3.4 mg |
| 6989 | (Skin Not Eaten) | 12 mg | 3.4 mg |
| 6990 | (Mixture, Pollo Guisado Con Tomate, Mexican Style) | 12 mg | 3.4 mg |
| 6991 | (Corned Beef Guisado, Puerto Rican Style) | 12 mg | 3.4 mg |
| 6992 | (Puerto Rican Style) | 12 mg | 3.4 mg |
| 6993 | 12 mg | 3.4 mg | |
| 6994 | (Two Crust) | 12 mg | 3.4 mg |
| 6995 | (Cheese- & Spinach- Filled, No Sauce) | 12 mg | 3.4 mg |
| 6996 | (Unspecified Major Flour) | 12 mg | 3.4 mg |
| 6997 | 12 mg | 3.4 mg | |
| 6998 | (With Raisins) | 12 mg | 3.4 mg |
| 6999 | 12 mg | 3.4 mg | |
| 7000 | (Not Further Specified) | 12 mg | 3.4 mg |
List of foods (7001 - 8000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 7001 | 12 mg | 3.4 mg | |
| 7002 | (With Mushroom Soup) | 12 mg | 3.4 mg |
| 7003 | (Meat Only, Pork, Shank, Bone-In, Ham With Water Added) | 12 mg | 3.4 mg |
| 7004 | (Light, No Sugar Added) | 12 mg | 3.4 mg |
| 7005 | (Cream Or White Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes) | 12 mg | 3.4 mg |
| 7006 | (Cream Or White Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes) | 12 mg | 3.4 mg |
| 7007 | (Stew Type, Spanish Style) | 12 mg | 3.4 mg |
| 7008 | (With Gravy, Made With Fat) | 12 mg | 3.4 mg |
| 7009 | (With Gravy, Unspecified If Cooking Fat Added) | 12 mg | 3.4 mg |
| 7010 | (With Cream Sauce, Seafood, & Added Vegetables, Home Recipe) | 12 mg | 3.4 mg |
| 7011 | (Filled With Meat, Poultry, Or Fish, Vegetables, & Rice) | 12 mg | 3.4 mg |
| 7012 | (Filled With Meat, Poultry, Or Fish, Vegetables, Rice, & Cheese) | 12 mg | 3.4 mg |
| 7013 | 12 mg | 3.4 mg | |
| 7014 | 12 mg | 3.4 mg | |
| 7015 | (Two Crust) | 11 mg | 3.1 mg |
| 7016 | (Coated, Made With Butter) | 11 mg | 3.1 mg |
| 7017 | (Made With Cooking Spray) | 11 mg | 3.1 mg |
| 7018 | (Stuffed With Meat In Cream Sauce, Peel Not Eaten) | 11 mg | 3.1 mg |
| 7019 | (Individual Size Or Tart) | 11 mg | 3.1 mg |
| 7020 | (With Sauce, Only Meat Eaten) | 11 mg | 3.1 mg |
| 7021 | (For Use With Vegetables) | 11 mg | 3.1 mg |
| 7022 | (Beef Bourguignonne) | 11 mg | 3.1 mg |
| 7023 | 11 mg | 3.1 mg | |
| 7024 | (With Egg & Bacon) | 11 mg | 3.1 mg |
| 7025 | (Fruit-Filled) | 11 mg | 3.1 mg |
| 7026 | (New Zealand Imported, Variety Meats & By-Products) | 11 mg | 3.1 mg |
| 7027 | (With Salt, Drained) | 11 mg | 3.1 mg |
| 7028 | (Without Salt, Drained) | 11 mg | 3.1 mg |
| 7029 | (Beef, Grade: All, Meat & Fat) | 11 mg | 3.1 mg |
| 7030 | (Beef, New Zealand Imported, Meat & Fat) | 11 mg | 3.1 mg |
| 7031 | (Beef, New Zealand Imported, Meat Only) | 11 mg | 3.1 mg |
| 7032 | (Unspecified Major Flour) | 11 mg | 3.1 mg |
| 7033 | (Loin, Meat Only, Game Meat) | 11 mg | 3.1 mg |
| 7034 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7035 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7036 | (With Chicken & Beans) | 11 mg | 3.1 mg |
| 7037 | (Made With Oil, Low Sodium) | 11 mg | 3.1 mg |
| 7038 | (Low Sodium) | 11 mg | 3.1 mg |
| 7039 | 11 mg | 3.1 mg | |
| 7040 | (Mollusks, Mixed Species, Drained Solids) | 11 mg | 3.1 mg |
| 7041 | (New England, Reduced Sodium, Ready-To-Serve) | 11 mg | 3.1 mg |
| 7042 | 11 mg | 3.1 mg | |
| 7043 | (Reduced Sodium) | 11 mg | 3.1 mg |
| 7044 | (Indian Bread, Wheat) | 11 mg | 3.1 mg |
| 7045 | (Diet Frozen Meal) | 11 mg | 3.1 mg |
| 7046 | (Diet Frozen Meal) | 11 mg | 3.1 mg |
| 7047 | (Mixture) | 11 mg | 3.1 mg |
| 7048 | (Lower In Fat) | 11 mg | 3.1 mg |
| 7049 | (Microwavable Bowls) | 11 mg | 3.1 mg |
| 7050 | (Roasted, Nuts) | 11 mg | 3.1 mg |
| 7051 | (Individual Size Or Tart) | 11 mg | 3.1 mg |
| 7052 | (Individual Size Or Tart) | 11 mg | 3.1 mg |
| 7053 | (Peanut Butter, Candies) | 11 mg | 3.1 mg |
| 7054 | (From Canned, Made With Oil) | 11 mg | 3.1 mg |
| 7055 | (Made With Oil, Unspecified Form) | 11 mg | 3.1 mg |
| 7056 | (Made With Oil, Unspecified Form) | 11 mg | 3.1 mg |
| 7057 | (Made With Oil) | 11 mg | 3.1 mg |
| 7058 | (Made With Oil) | 11 mg | 3.1 mg |
| 7059 | (Unspecified If Cooking Fat Added) | 11 mg | 3.1 mg |
| 7060 | (Made With Oil) | 11 mg | 3.1 mg |
| 7061 | (Made With Oil) | 11 mg | 3.1 mg |
| 7062 | (Made With Oil) | 11 mg | 3.1 mg |
| 7063 | (Korean Leaf Vegetable, Made With Fat) | 11 mg | 3.1 mg |
| 7064 | (Korean Leaf Vegetable, Unspecified If Cooking Fat Added) | 11 mg | 3.1 mg |
| 7065 | (Made With Oil, Unspecified Color, Unspecified Form) | 11 mg | 3.1 mg |
| 7066 | (Made With Oil) | 11 mg | 3.1 mg |
| 7067 | (Unspecified If Cooking Fat Added) | 11 mg | 3.1 mg |
| 7068 | (Made With Oil) | 11 mg | 3.1 mg |
| 7069 | (Made With Oil) | 11 mg | 3.1 mg |
| 7070 | (Made With Oil, Unspecified Color) | 11 mg | 3.1 mg |
| 7071 | (Made With Oil) | 11 mg | 3.1 mg |
| 7072 | (Made With Oil) | 11 mg | 3.1 mg |
| 7073 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Oil, Not Dried) | 11 mg | 3.1 mg |
| 7074 | (Made With Oil) | 11 mg | 3.1 mg |
| 7075 | (Pea Pod, Made With Oil) | 11 mg | 3.1 mg |
| 7076 | (Pea Pod, Unspecified If Cooking Fat Added) | 11 mg | 3.1 mg |
| 7077 | (Made With Oil) | 11 mg | 3.1 mg |
| 7078 | (Made With Oil) | 11 mg | 3.1 mg |
| 7079 | (Made With Oil) | 11 mg | 3.1 mg |
| 7080 | (Made With Oil) | 11 mg | 3.1 mg |
| 7081 | (Made With Oil) | 11 mg | 3.1 mg |
| 7082 | (Made With Oil, Unspecified Color) | 11 mg | 3.1 mg |
| 7083 | (Made With Oil) | 11 mg | 3.1 mg |
| 7084 | (Made With Oil) | 11 mg | 3.1 mg |
| 7085 | (Made With Oil) | 11 mg | 3.1 mg |
| 7086 | (Pea Pod, Made With Oil) | 11 mg | 3.1 mg |
| 7087 | (Pea Pod, Unspecified If Cooking Fat Added) | 11 mg | 3.1 mg |
| 7088 | (Made With Oil) | 11 mg | 3.1 mg |
| 7089 | (Made With Oil) | 11 mg | 3.1 mg |
| 7090 | (Made With Oil) | 11 mg | 3.1 mg |
| 7091 | (Made With Oil) | 11 mg | 3.1 mg |
| 7092 | 11 mg | 3.1 mg | |
| 7093 | (Unspecified Form, Made With Oil) | 11 mg | 3.1 mg |
| 7094 | (Unspecified Form, Made With Oil) | 11 mg | 3.1 mg |
| 7095 | (Made Without Fat) | 11 mg | 3.1 mg |
| 7096 | (Chinese Okra, Unspecified If Cooking Fat Added) | 11 mg | 3.1 mg |
| 7097 | (Unspecified Form, Made With Oil) | 11 mg | 3.1 mg |
| 7098 | (Made With Fat) | 11 mg | 3.1 mg |
| 7099 | (Made With Oil) | 11 mg | 3.1 mg |
| 7100 | (Unspecified Form, Made With Oil) | 11 mg | 3.1 mg |
| 7101 | (Made With Oil) | 11 mg | 3.1 mg |
| 7102 | (Made With Oil) | 11 mg | 3.1 mg |
| 7103 | (Made With Oil) | 11 mg | 3.1 mg |
| 7104 | (Made With Oil) | 11 mg | 3.1 mg |
| 7105 | (Pea Pod, Unspecified Form, Made With Oil) | 11 mg | 3.1 mg |
| 7106 | (Pea Pod, Unspecified If Cooking Fat Added, Unspecified Form) | 11 mg | 3.1 mg |
| 7107 | (Made With Oil) | 11 mg | 3.1 mg |
| 7108 | (Unspecified Form, Made With Oil) | 11 mg | 3.1 mg |
| 7109 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce, Made With Oil) | 11 mg | 3.1 mg |
| 7110 | (Including Potatoes, Carrots, Onions, Celery, Stew Type, Made With Unspecified Fat) | 11 mg | 3.1 mg |
| 7111 | (Made With Oil, Unspecified Form) | 11 mg | 3.1 mg |
| 7112 | (100%, Made With Fat) | 11 mg | 3.1 mg |
| 7113 | (100%, Unspecified If Cooking Fat Added) | 11 mg | 3.1 mg |
| 7114 | (Made With Oil, Unspecified Form) | 11 mg | 3.1 mg |
| 7115 | (Made With Oil, Unspecified Form) | 11 mg | 3.1 mg |
| 7116 | 11 mg | 3.1 mg | |
| 7117 | (Korean) | 11 mg | 3.1 mg |
| 7118 | 11 mg | 3.1 mg | |
| 7119 | (With Cheese, Made Without Fat) | 11 mg | 3.1 mg |
| 7120 | (Omelet, Scrambled, Or Fried, With Cheese, Made Without Fat) | 11 mg | 3.1 mg |
| 7121 | (With Chicken & Beans, Red-Chile Or Enchilada Sauce) | 11 mg | 3.1 mg |
| 7122 | (New Zealand Imported, Meat Only) | 11 mg | 3.1 mg |
| 7123 | 11 mg | 3.1 mg | |
| 7124 | (Without Salt, Canned In Water, Drained Solids) | 11 mg | 3.1 mg |
| 7125 | (Whole Grain, Made From Frozen) | 11 mg | 3.1 mg |
| 7126 | 11 mg | 3.1 mg | |
| 7127 | (Whole Wheat, Commercially Prepared) | 11 mg | 3.1 mg |
| 7128 | 11 mg | 3.1 mg | |
| 7129 | (Not Further Specified) | 11 mg | 3.1 mg |
| 7130 | (With Noodles & Vegetable) | 11 mg | 3.1 mg |
| 7131 | (Potatoes, Vegetable) | 11 mg | 3.1 mg |
| 7132 | (Meat- & Cheese-Filled, Reduced Fat, Tomato-Based Sauce) | 11 mg | 3.1 mg |
| 7133 | (Dried, Nuts) | 11 mg | 3.1 mg |
| 7134 | (With Chocolate & Marshmallow, Cookie) | 11 mg | 3.1 mg |
| 7135 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7136 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7137 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7138 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7139 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7140 | (Beef Inside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7141 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7142 | (Refrigerated) | 11 mg | 3.1 mg |
| 7143 | (Flavors Other Than Chocolate, Prepackaged Type) | 11 mg | 3.1 mg |
| 7144 | (Plain, Made With Milk, Made Without Fat, Made Without Fat) | 11 mg | 3.1 mg |
| 7145 | 11 mg | 3.1 mg | |
| 7146 | 11 mg | 3.1 mg | |
| 7147 | (With Tomato-Based Sauce Mixture) | 11 mg | 3.1 mg |
| 7148 | 11 mg | 3.1 mg | |
| 7149 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Gravy Mixture) | 11 mg | 3.1 mg |
| 7150 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Gravy) | 11 mg | 3.1 mg |
| 7151 | (Spinach Noodles) | 11 mg | 3.1 mg |
| 7152 | 11 mg | 3.1 mg | |
| 7153 | (With Cheese, Tomato And/Or Carrots, With Or Without Other Vegetables, No Dressing) | 11 mg | 3.1 mg |
| 7154 | (Prepackaged Or Deli, Reduced Sodium) | 11 mg | 3.1 mg |
| 7155 | (With Cheese, Made From Packaged Mix) | 11 mg | 3.1 mg |
| 7156 | (Made With Mayonnaise-Type Salad Dressing) | 11 mg | 3.1 mg |
| 7157 | 11 mg | 3.1 mg | |
| 7158 | (Tomato & Basil, With Oil & Vinegar Dressing) | 11 mg | 3.1 mg |
| 7159 | (With Raisins) | 11 mg | 3.1 mg |
| 7160 | (Navajo) | 11 mg | 3.1 mg |
| 7161 | (Reduced Fat, Unspecified Raisins) | 11 mg | 3.1 mg |
| 7162 | (Reduced Fat) | 11 mg | 3.1 mg |
| 7163 | (Italian-Style Sweet Bread) | 11 mg | 3.1 mg |
| 7164 | (With Cream Sauce & Seafood, Home Recipe) | 11 mg | 3.1 mg |
| 7165 | (With Tomato-Based Sauce & Seafood, Ready-To-Heat) | 11 mg | 3.1 mg |
| 7166 | (Ready-To-Heat) | 11 mg | 3.1 mg |
| 7167 | (Made From Any Kind Of Meat, Reduced Fat) | 11 mg | 3.1 mg |
| 7168 | 11 mg | 3.1 mg | |
| 7169 | 11 mg | 3.1 mg | |
| 7170 | (Two Crust) | 11 mg | 3.1 mg |
| 7171 | 11 mg | 3.1 mg | |
| 7172 | (Presweetened With Sugar) | 11 mg | 3.1 mg |
| 7173 | (Meat Only, New Zealand Imported) | 11 mg | 3.1 mg |
| 7174 | (Variety Meats & By-Products) | 11 mg | 3.1 mg |
| 7175 | (Long-Grain, Includes USDA Food Distr. Program) | 11 mg | 3.1 mg |
| 7176 | (Beef, Grade: Choice, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7177 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7178 | (Crustaceans) | 11 mg | 3.1 mg |
| 7179 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 11 mg | 3.1 mg |
| 7180 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 11 mg | 3.1 mg |
| 7181 | (Loin, Meat Only, Enhanced) | 11 mg | 3.1 mg |
| 7182 | (Loin, Meat Only) | 11 mg | 3.1 mg |
| 7183 | 11 mg | 3.1 mg | |
| 7184 | (New Zealand Imported) | 11 mg | 3.1 mg |
| 7185 | (Pink Or Red) | 11 mg | 3.1 mg |
| 7186 | (Beef Inside Skirt, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7187 | (Beef, New Zealand Imported, Meat Only) | 11 mg | 3.1 mg |
| 7188 | (Beef Bone-In Lip-On, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 11 mg | 3.1 mg |
| 7189 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7190 | (Beef Short Loin, Grade: All, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 11 mg | 3.1 mg |
| 7191 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7192 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7193 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat & Fat) | 11 mg | 3.1 mg |
| 7194 | (Beef Loin, Grade: Choice, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 11 mg | 3.1 mg |
| 7195 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 11 mg | 3.1 mg |
| 7196 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 11 mg | 3.1 mg |
| 7197 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 11 mg | 3.1 mg |
| 7198 | (All Classes) | 11 mg | 3.1 mg |
| 7199 | (Retail Parts, Meat Only) | 11 mg | 3.1 mg |
| 7200 | (Meat & Fat) | 11 mg | 3.1 mg |
| 7201 | 11 mg | 3.1 mg | |
| 7202 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7203 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7204 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7205 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7206 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 11 mg | 3.1 mg |
| 7207 | 11 mg | 3.1 mg | |
| 7208 | (Seasoned, Crackers) | 11 mg | 3.1 mg |
| 7209 | (With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Base Sauce) | 11 mg | 3.1 mg |
| 7210 | (With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Base Sauce) | 11 mg | 3.1 mg |
| 7211 | 11 mg | 3.1 mg | |
| 7212 | (All Classes) | 11 mg | 3.1 mg |
| 7213 | (Prepackaged Or Deli, Luncheon Meat) | 11 mg | 3.1 mg |
| 7214 | (Deli Style, Prepackaged) | 11 mg | 3.1 mg |
| 7215 | 11 mg | 3.1 mg | |
| 7216 | (With Tomato Sauce & Poultry) | 11 mg | 3.1 mg |
| 7217 | (Homemade) | 11 mg | 3.1 mg |
| 7218 | 11 mg | 3.1 mg | |
| 7219 | (Prepared From Recipe) | 11 mg | 3.1 mg |
| 7220 | (With Lettuce & Tomato) | 11 mg | 3.1 mg |
| 7221 | (Puerto Rican Style) | 11 mg | 3.1 mg |
| 7222 | (With White Potatoes & Ham, Puerto Rican Style) | 11 mg | 3.1 mg |
| 7223 | (Habichuelas Coloradas Guisadas, Puerto Rican Style) | 11 mg | 3.1 mg |
| 7224 | (Individual Size Or Tart) | 11 mg | 3.1 mg |
| 7225 | (With Tomato Sauce, Cheese-Filled, Meatless) | 11 mg | 3.1 mg |
| 7226 | (Turkey Breast On White Bread With Lettuce & Tomato) | 11 mg | 3.1 mg |
| 7227 | (With Lettuce & Tomato) | 11 mg | 3.1 mg |
| 7228 | (Ice Cream Type, Prepackaged, Frozen Novelties) | 11 mg | 3.1 mg |
| 7229 | (With Noodles, In Gravy, Diet Frozen Meal) | 11 mg | 3.1 mg |
| 7230 | 11 mg | 3.1 mg | |
| 7231 | 11 mg | 3.1 mg | |
| 7232 | (Special Formula, Added Fiber) | 11 mg | 3.1 mg |
| 7233 | 11 mg | 3.1 mg | |
| 7234 | (With Vinaigrette Dressing, Cheese-Filled, Meatless) | 11 mg | 3.1 mg |
| 7235 | 11 mg | 3.1 mg | |
| 7236 | (Made With Light Italian Dressing) | 11 mg | 3.1 mg |
| 7237 | (With Cheese, Lettuce, Tomato & Spread) | 11 mg | 3.1 mg |
| 7238 | (Meat- & Cheese-Filled, Lower In Fat, Tomato-Based Sauce) | 11 mg | 3.1 mg |
| 7239 | (Kamut) | 11 mg | 3.1 mg |
| 7240 | 11 mg | 3.1 mg | |
| 7241 | (Home Recipe, Sopa Ranchera, Mexican Style) | 11 mg | 3.1 mg |
| 7242 | 11 mg | 3.1 mg | |
| 7243 | (Commercially Prepared, Includes Soft Bread Crumbs) | 11 mg | 3.1 mg |
| 7244 | (51% Whole Wheat, Dry, Remaining Unenriched Semolina) | 11 mg | 3.1 mg |
| 7245 | (With Tomato-Based Sauce & Meat, Home Recipe) | 11 mg | 3.1 mg |
| 7246 | (Nutritional Shake, Ready-To-Drink) | 10 mg | 2.8 mg |
| 7247 | (Apache) | 10 mg | 2.8 mg |
| 7248 | (With Beef) | 10 mg | 2.8 mg |
| 7249 | (97% Lean Meat / 3% Fat) | 10 mg | 2.8 mg |
| 7250 | (Made With Butter) | 10 mg | 2.8 mg |
| 7251 | (Made Without Fat) | 10 mg | 2.8 mg |
| 7252 | (Made With Margarine) | 10 mg | 2.8 mg |
| 7253 | (Stuffed With Chili, Peel Eaten) | 10 mg | 2.8 mg |
| 7254 | (Stuffed With Chili, Peel Not Eaten) | 10 mg | 2.8 mg |
| 7255 | (Stuffed, Peel Eaten, Unspecified Topping) | 10 mg | 2.8 mg |
| 7256 | (Chunky Style, Canned Or Ready-To-Serve) | 10 mg | 2.8 mg |
| 7257 | (With Tomato-Based Sauce, Mixture) | 10 mg | 2.8 mg |
| 7258 | (Mixture) | 10 mg | 2.8 mg |
| 7259 | (Cubed, Dry) | 10 mg | 2.8 mg |
| 7260 | 10 mg | 2.8 mg | |
| 7261 | (Fat Free) | 10 mg | 2.8 mg |
| 7262 | 10 mg | 2.8 mg | |
| 7263 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 10 mg | 2.8 mg |
| 7264 | (Not Blackberry, Blueberry, Boysenberry, Huckleberry, Raspberry, Or Strawberry, One Crust) | 10 mg | 2.8 mg |
| 7265 | 10 mg | 2.8 mg | |
| 7266 | (Latino Restaurant) | 10 mg | 2.8 mg |
| 7267 | (With Salt, Drained) | 10 mg | 2.8 mg |
| 7268 | (Without Salt, Drained) | 10 mg | 2.8 mg |
| 7269 | (Shortribs, Grade: Choice, Meat Only) | 10 mg | 2.8 mg |
| 7270 | (Meat & Fat Eaten) | 10 mg | 2.8 mg |
| 7271 | (Unspecified If Fat Eaten) | 10 mg | 2.8 mg |
| 7272 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7273 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7274 | (Beef, Meat & Fat, New Zealand Imported) | 10 mg | 2.8 mg |
| 7275 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7276 | (Boneless, Meat & Fat, New Zealand Imported) | 10 mg | 2.8 mg |
| 7277 | (Only Meat Eaten) | 10 mg | 2.8 mg |
| 7278 | (Unspecified If Fat Eaten) | 10 mg | 2.8 mg |
| 7279 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7280 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7281 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7282 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7283 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7284 | (Not Further Specified) | 10 mg | 2.8 mg |
| 7285 | (Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 10 mg | 2.8 mg |
| 7286 | (Boneless, Young Duckling, Meat Only, Cooked Without Skin, Domesticated Duck) | 10 mg | 2.8 mg |
| 7287 | (With Vegetables & Gravy, Made With Fat) | 10 mg | 2.8 mg |
| 7288 | (With Vegetables & Gravy, Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7289 | (Made With Fat) | 10 mg | 2.8 mg |
| 7290 | (Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7291 | (Made With Fat) | 10 mg | 2.8 mg |
| 7292 | (Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7293 | (Made With Fat) | 10 mg | 2.8 mg |
| 7294 | (Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7295 | (Made With Fat) | 10 mg | 2.8 mg |
| 7296 | (Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7297 | (Made With Fat) | 10 mg | 2.8 mg |
| 7298 | (Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7299 | (Made With Fat) | 10 mg | 2.8 mg |
| 7300 | (Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7301 | (Made With Fat) | 10 mg | 2.8 mg |
| 7302 | (Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7303 | (With Chicken, Beans, & Rice) | 10 mg | 2.8 mg |
| 7304 | (Meatless) | 10 mg | 2.8 mg |
| 7305 | 10 mg | 2.8 mg | |
| 7306 | (Ready-To-Serve) | 10 mg | 2.8 mg |
| 7307 | (Condensed) | 10 mg | 2.8 mg |
| 7308 | 10 mg | 2.8 mg | |
| 7309 | (Condensed) | 10 mg | 2.8 mg |
| 7310 | (Prepared With Equal Volume Water) | 10 mg | 2.8 mg |
| 7311 | (Made With Unspecified Fat, Low Sodium) | 10 mg | 2.8 mg |
| 7312 | (Ready-To-Serve) | 10 mg | 2.8 mg |
| 7313 | (Chunky Style) | 10 mg | 2.8 mg |
| 7314 | (With Water Or Ready-To-Serve) | 10 mg | 2.8 mg |
| 7315 | (Chunky, Ready-To-Serve) | 10 mg | 2.8 mg |
| 7316 | (With Broth, Meat Only) | 10 mg | 2.8 mg |
| 7317 | (Yuca Al Mojo, Puerto Rican Style) | 10 mg | 2.8 mg |
| 7318 | 10 mg | 2.8 mg | |
| 7319 | (With Rice-Vegetable Mixture, Diet Frozen Entree) | 10 mg | 2.8 mg |
| 7320 | (Chinese Restaurant) | 10 mg | 2.8 mg |
| 7321 | (From School Cafeteria) | 10 mg | 2.8 mg |
| 7322 | (With Cream Sauce Mixture) | 10 mg | 2.8 mg |
| 7323 | (Made With Any Type Of Fat Free Dressing) | 10 mg | 2.8 mg |
| 7324 | (Excluding Potatoes) | 10 mg | 2.8 mg |
| 7325 | (Raw, Nuts) | 10 mg | 2.8 mg |
| 7326 | (Fudge-Type, Syrups) | 10 mg | 2.8 mg |
| 7327 | (Prepared-From-Recipe, Candies) | 10 mg | 2.8 mg |
| 7328 | (Made With Oil, Unspecified Form) | 10 mg | 2.8 mg |
| 7329 | (Only Meat Eaten) | 10 mg | 2.8 mg |
| 7330 | (Unspecified If Fat Eaten) | 10 mg | 2.8 mg |
| 7331 | (Grade: Select, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7332 | 10 mg | 2.8 mg | |
| 7333 | (Only Meat Eaten) | 10 mg | 2.8 mg |
| 7334 | (Unspecified If Fat Eaten) | 10 mg | 2.8 mg |
| 7335 | (Made With Oil, From Canned) | 10 mg | 2.8 mg |
| 7336 | (Made With Oil, Unspecified Form) | 10 mg | 2.8 mg |
| 7337 | (Made With Oil, Unspecified Form) | 10 mg | 2.8 mg |
| 7338 | (Made With Oil) | 10 mg | 2.8 mg |
| 7339 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Oil, Not Dried) | 10 mg | 2.8 mg |
| 7340 | (Made With Oil, From Canned) | 10 mg | 2.8 mg |
| 7341 | (Made With Oil, Unspecified Form) | 10 mg | 2.8 mg |
| 7342 | (Made With Oil) | 10 mg | 2.8 mg |
| 7343 | (Made With Margarine, Unspecified Form) | 10 mg | 2.8 mg |
| 7344 | (Made With Oil) | 10 mg | 2.8 mg |
| 7345 | (Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7346 | (Skin Not Eaten) | 10 mg | 2.8 mg |
| 7347 | (Made With Oil) | 10 mg | 2.8 mg |
| 7348 | (Made With Margarine) | 10 mg | 2.8 mg |
| 7349 | (With Mushroom Sauce) | 10 mg | 2.8 mg |
| 7350 | (Made With Oil, Immature) | 10 mg | 2.8 mg |
| 7351 | (Made With Unspecified Fat) | 10 mg | 2.8 mg |
| 7352 | (Unspecified Method) | 10 mg | 2.8 mg |
| 7353 | (Bulk, Patty Or Link) | 10 mg | 2.8 mg |
| 7354 | (Made With Butter) | 10 mg | 2.8 mg |
| 7355 | (Made With Oil) | 10 mg | 2.8 mg |
| 7356 | (Made With Margarine) | 10 mg | 2.8 mg |
| 7357 | (With Mushroom Sauce) | 10 mg | 2.8 mg |
| 7358 | (Made With Unspecified Fat) | 10 mg | 2.8 mg |
| 7359 | (Made With Oil, Immature) | 10 mg | 2.8 mg |
| 7360 | (Made With Oil) | 10 mg | 2.8 mg |
| 7361 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Oil, Not Dried) | 10 mg | 2.8 mg |
| 7362 | (Made With Oil) | 10 mg | 2.8 mg |
| 7363 | (With Mushroom Sauce, Unspecified Form) | 10 mg | 2.8 mg |
| 7364 | (Corn Or Hominy, Quick, Made With Fat) | 10 mg | 2.8 mg |
| 7365 | 10 mg | 2.8 mg | |
| 7366 | (New Zealand Imported, Soaked & Fried) | 10 mg | 2.8 mg |
| 7367 | (Succotash, Made With Oil) | 10 mg | 2.8 mg |
| 7368 | (Immature, Made With Oil, Unspecified Form) | 10 mg | 2.8 mg |
| 7369 | (Made With Oil, Immature, From Canned) | 10 mg | 2.8 mg |
| 7370 | (Made With Fat) | 10 mg | 2.8 mg |
| 7371 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Oil, Unspecified Form) | 10 mg | 2.8 mg |
| 7372 | (Made With Fat, Unspecified Form, Unspecified Type Of Fat) | 10 mg | 2.8 mg |
| 7373 | (Unspecified Form, Made With Oil) | 10 mg | 2.8 mg |
| 7374 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Oil, Unspecified Form, Not Dried) | 10 mg | 2.8 mg |
| 7375 | (Made With Oil) | 10 mg | 2.8 mg |
| 7376 | (Made With Oil) | 10 mg | 2.8 mg |
| 7377 | (Made Without Fat) | 10 mg | 2.8 mg |
| 7378 | (Beef, Meat & Fat Eaten) | 10 mg | 2.8 mg |
| 7379 | (Beef, Only Meat Eaten) | 10 mg | 2.8 mg |
| 7380 | (Beef, Unspecified If Fat Eaten) | 10 mg | 2.8 mg |
| 7381 | (Unspecified Form) | 10 mg | 2.8 mg |
| 7382 | (Made With Oil) | 10 mg | 2.8 mg |
| 7383 | (Unspecified If Skin Eaten) | 10 mg | 2.8 mg |
| 7384 | (Unspecified Type, Made With Oil) | 10 mg | 2.8 mg |
| 7385 | (Made With Oil) | 10 mg | 2.8 mg |
| 7386 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce Mixture) | 10 mg | 2.8 mg |
| 7387 | 10 mg | 2.8 mg | |
| 7388 | (Unspecified Form) | 10 mg | 2.8 mg |
| 7389 | 10 mg | 2.8 mg | |
| 7390 | (Light & Dark Meat, Seasoned) | 10 mg | 2.8 mg |
| 7391 | (Made With Margarine) | 10 mg | 2.8 mg |
| 7392 | (Omelet, Scrambled, Or Fried, Made With Cooking Spray) | 10 mg | 2.8 mg |
| 7393 | (No Sauce) | 10 mg | 2.8 mg |
| 7394 | (With Meat & Beans, Red-Chile Or Enchilada Sauce) | 10 mg | 2.8 mg |
| 7395 | (With Meat, Red-Chile Or Enchilada Sauce) | 10 mg | 2.8 mg |
| 7396 | (Meatless, Red-Chile Or Enchilada Sauce) | 10 mg | 2.8 mg |
| 7397 | (Ready-To-Drink) | 10 mg | 2.8 mg |
| 7398 | (Raw, Unpeeled, Nuts) | 10 mg | 2.8 mg |
| 7399 | (Roasted, Nuts) | 10 mg | 2.8 mg |
| 7400 | (Meat & Fat, New Zealand Imported) | 10 mg | 2.8 mg |
| 7401 | (Meat Only, New Zealand Imported) | 10 mg | 2.8 mg |
| 7402 | (Plain, Made From Frozen) | 10 mg | 2.8 mg |
| 7403 | 10 mg | 2.8 mg | |
| 7404 | (Chicken) | 10 mg | 2.8 mg |
| 7405 | (Meat Only, Chicken) | 10 mg | 2.8 mg |
| 7406 | (Coated, Made With Cooking Spray) | 10 mg | 2.8 mg |
| 7407 | (With Noodles & Cream Sauce) | 10 mg | 2.8 mg |
| 7408 | 10 mg | 2.8 mg | |
| 7409 | 10 mg | 2.8 mg | |
| 7410 | (Raw, Nuts) | 10 mg | 2.8 mg |
| 7411 | (Not Further Specified) | 10 mg | 2.8 mg |
| 7412 | (Not Further Specified) | 10 mg | 2.8 mg |
| 7413 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7414 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7415 | 10 mg | 2.8 mg | |
| 7416 | (Beef Inside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7417 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7418 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7419 | (Low Fat, Cream) | 10 mg | 2.8 mg |
| 7420 | (Lowfat, Cream) | 10 mg | 2.8 mg |
| 7421 | (No Sauce Mixture) | 10 mg | 2.8 mg |
| 7422 | (Flavored, Gluten Free) | 10 mg | 2.8 mg |
| 7423 | 10 mg | 2.8 mg | |
| 7424 | 10 mg | 2.8 mg | |
| 7425 | 10 mg | 2.8 mg | |
| 7426 | (With Cheese & Tuna) | 10 mg | 2.8 mg |
| 7427 | (Ceviche) | 10 mg | 2.8 mg |
| 7428 | (Made With Milk, & Sour Cream And/Or Cream Cheese, From Fresh) | 10 mg | 2.8 mg |
| 7429 | (Mixture) | 10 mg | 2.8 mg |
| 7430 | (Home Recipe) | 10 mg | 2.8 mg |
| 7431 | (Capirotada, Lower Fat) | 10 mg | 2.8 mg |
| 7432 | (Dry, Powder) | 10 mg | 2.8 mg |
| 7433 | 10 mg | 2.8 mg | |
| 7434 | (Cereals Ready-To-Eat) | 10 mg | 2.8 mg |
| 7435 | (Potato & Flour Pancake) | 10 mg | 2.8 mg |
| 7436 | (Ready-To-Drink, Not Further Specified) | 10 mg | 2.8 mg |
| 7437 | (Crinkle Or Regular Cut, Salt Added In Processing) | 10 mg | 2.8 mg |
| 7438 | (Variety Meats & By-Products) | 10 mg | 2.8 mg |
| 7439 | (With Cream Sauce & Added Vegetables, From Home Recipe) | 10 mg | 2.8 mg |
| 7440 | (With Cream Sauce, Poultry, & Added Vegetables, Home Recipe) | 10 mg | 2.8 mg |
| 7441 | (With Tomato-Based Sauce & Added Vegetables, Ready-To-Heat) | 10 mg | 2.8 mg |
| 7442 | (With Tomato-Based Sauce, Seafood, & Added Vegetables, Ready-To-Heat) | 10 mg | 2.8 mg |
| 7443 | (Meatless) | 10 mg | 2.8 mg |
| 7444 | (Eggplant With Tomatoes, Bitter Melon, Etc.) | 10 mg | 2.8 mg |
| 7445 | (Two Crust) | 10 mg | 2.8 mg |
| 7446 | (Chocolate, Formulated Bar) | 10 mg | 2.8 mg |
| 7447 | 10 mg | 2.8 mg | |
| 7448 | (Dry Mix, Incomplete) | 10 mg | 2.8 mg |
| 7449 | (Mexican Turnover) | 10 mg | 2.8 mg |
| 7450 | 10 mg | 2.8 mg | |
| 7451 | (May Contain Additives To Retain Moisture, Fish) | 10 mg | 2.8 mg |
| 7452 | (Shortribs, Grade: Choice, Meat Only) | 10 mg | 2.8 mg |
| 7453 | (Meat Only, New Zealand Imported) | 10 mg | 2.8 mg |
| 7454 | (Meat Only, Game Meat) | 10 mg | 2.8 mg |
| 7455 | (Dark Meat, Meat Only, Chicken) | 10 mg | 2.8 mg |
| 7456 | (Light Meat, Meat Only, Chicken) | 10 mg | 2.8 mg |
| 7457 | (Meat Only, Chicken) | 10 mg | 2.8 mg |
| 7458 | (Meat Only, Chicken) | 10 mg | 2.8 mg |
| 7459 | (Boneless, Skinless, Meat Only, Chicken) | 10 mg | 2.8 mg |
| 7460 | (With Added Solution, Skinless, Meat Only, Boneless, Chicken) | 10 mg | 2.8 mg |
| 7461 | (Chicken) | 10 mg | 2.8 mg |
| 7462 | (Meat Only, Chicken) | 10 mg | 2.8 mg |
| 7463 | (Chicken) | 10 mg | 2.8 mg |
| 7464 | (Alaska Native) | 10 mg | 2.8 mg |
| 7465 | (Beef, Grade: All, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7466 | (Beef, Grade: Select, America's Beef Roast, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7467 | (Beef, New Zealand Imported, Meat & Fat) | 10 mg | 2.8 mg |
| 7468 | (Meat Only, Chicken) | 10 mg | 2.8 mg |
| 7469 | (Variety Meats & By-Products) | 10 mg | 2.8 mg |
| 7470 | (Boneless, Seasoned, Light & Dark Meat) | 10 mg | 2.8 mg |
| 7471 | (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7472 | (Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7473 | (Liver) | 10 mg | 2.8 mg |
| 7474 | (Meat Only) | 10 mg | 2.8 mg |
| 7475 | 10 mg | 2.8 mg | |
| 7476 | 10 mg | 2.8 mg | |
| 7477 | (Meat & Skin) | 10 mg | 2.8 mg |
| 7478 | (Beef Inside Skirt, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7479 | (Meat & Skin) | 10 mg | 2.8 mg |
| 7480 | (Meat Only) | 10 mg | 2.8 mg |
| 7481 | (Beef Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7482 | (Beef Bone-In Lip-On, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7483 | (Dark Meat, Meat Only) | 10 mg | 2.8 mg |
| 7484 | (Light Meat, Meat Only) | 10 mg | 2.8 mg |
| 7485 | (Meat Only) | 10 mg | 2.8 mg |
| 7486 | (Chicken) | 10 mg | 2.8 mg |
| 7487 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7488 | 10 mg | 2.8 mg | |
| 7489 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7490 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7491 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7492 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7493 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7494 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7495 | (Beef Loin, Grade: All, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7496 | (Beef Loin, Grade: All, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7497 | (Beef Loin, Grade: Choice, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7498 | (Beef Round, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7499 | (All Classes, Meat & Skin) | 10 mg | 2.8 mg |
| 7500 | (From Whole Bird, Meat Only) | 10 mg | 2.8 mg |
| 7501 | (All Classes, Meat & Skin) | 10 mg | 2.8 mg |
| 7502 | (Dark Meat, Meat Only) | 10 mg | 2.8 mg |
| 7503 | (Crustaceans, Mixed Species) | 10 mg | 2.8 mg |
| 7504 | 10 mg | 2.8 mg | |
| 7505 | (Without Salt, Unenriched, Cooked With Water, Includes Boiling & Microwaving, Cereals) | 10 mg | 2.8 mg |
| 7506 | (With Salt, Unenriched, Cooked With Water, Includes Boiling & Microwaving, Cereals) | 10 mg | 2.8 mg |
| 7507 | (Beef Flavor, Prepared With 80% Margarine) | 10 mg | 2.8 mg |
| 7508 | (Cheese) | 10 mg | 2.8 mg |
| 7509 | (Large End Ribs 6-9, Grade: All, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7510 | (Large End Ribs 6-9, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7511 | (Large End Ribs 6-9, Grade: Select, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7512 | 10 mg | 2.8 mg | |
| 7513 | (Skin Not Eaten) | 10 mg | 2.8 mg |
| 7514 | (Meat Only, Chicken) | 10 mg | 2.8 mg |
| 7515 | (Meat Only) | 10 mg | 2.8 mg |
| 7516 | (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin) | 10 mg | 2.8 mg |
| 7517 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7518 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7519 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 10 mg | 2.8 mg |
| 7520 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7521 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 10 mg | 2.8 mg |
| 7522 | (All Classes, Meat & Skin) | 10 mg | 2.8 mg |
| 7523 | (Pre-Basted, Meat & Skin) | 10 mg | 2.8 mg |
| 7524 | (Retail Parts, Meat Only) | 10 mg | 2.8 mg |
| 7525 | (Meat & Skin) | 10 mg | 2.8 mg |
| 7526 | (All Classes, Meat & Skin) | 10 mg | 2.8 mg |
| 7527 | (With Fruit, Biscuit Type) | 10 mg | 2.8 mg |
| 7528 | (No Rice) | 10 mg | 2.8 mg |
| 7529 | 10 mg | 2.8 mg | |
| 7530 | (Variety Meats & By-Products) | 10 mg | 2.8 mg |
| 7531 | (Chicken) | 10 mg | 2.8 mg |
| 7532 | (Chicken) | 10 mg | 2.8 mg |
| 7533 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/4" Fat) | 10 mg | 2.8 mg |
| 7534 | (All Classes) | 10 mg | 2.8 mg |
| 7535 | (Skin Eaten) | 10 mg | 2.8 mg |
| 7536 | (With Skin, Bone Removed) | 10 mg | 2.8 mg |
| 7537 | (Asopao De Pollo, Puerto Rican Style) | 10 mg | 2.8 mg |
| 7538 | (Low-Fat) | 10 mg | 2.8 mg |
| 7539 | 10 mg | 2.8 mg | |
| 7540 | (Chocolate, Unfortified) | 10 mg | 2.8 mg |
| 7541 | (Chocolate) | 10 mg | 2.8 mg |
| 7542 | (Original & Vanilla, Unfortified) | 10 mg | 2.8 mg |
| 7543 | (With Added Calcium, Vitamins A & D, Chocolate) | 10 mg | 2.8 mg |
| 7544 | (With Added Calcium, Vitamins A & D, Original & Vanilla) | 10 mg | 2.8 mg |
| 7545 | (Meatless) | 10 mg | 2.8 mg |
| 7546 | 10 mg | 2.8 mg | |
| 7547 | 10 mg | 2.8 mg | |
| 7548 | 10 mg | 2.8 mg | |
| 7549 | (Puerto Rican Style) | 10 mg | 2.8 mg |
| 7550 | (Repollo Relleno Con Carne Y Con Arroz, Arabe Mihsy Melful, Puerto Rican Style, Syrian Dish) | 10 mg | 2.8 mg |
| 7551 | 10 mg | 2.8 mg | |
| 7552 | (Fudge Type) | 10 mg | 2.8 mg |
| 7553 | (Challah) | 10 mg | 2.8 mg |
| 7554 | (Made From Home Recipe Or Purchased At Bakery) | 10 mg | 2.8 mg |
| 7555 | (Prepared From Recipe) | 10 mg | 2.8 mg |
| 7556 | (Tropical) | 10 mg | 2.8 mg |
| 7557 | (With Cream Or White Sauce) | 10 mg | 2.8 mg |
| 7558 | (With Vegetables & Mushroom Soup) | 10 mg | 2.8 mg |
| 7559 | 10 mg | 2.8 mg | |
| 7560 | 10 mg | 2.8 mg | |
| 7561 | 10 mg | 2.8 mg | |
| 7562 | (Parboiled, Dry) | 10 mg | 2.8 mg |
| 7563 | 10 mg | 2.8 mg | |
| 7564 | 10 mg | 2.8 mg | |
| 7565 | 10 mg | 2.8 mg | |
| 7566 | 10 mg | 2.8 mg | |
| 7567 | (Special Formula, Added Fiber) | 10 mg | 2.8 mg |
| 7568 | (With Vegetables & Gravy, Made With Fat) | 10 mg | 2.8 mg |
| 7569 | (With Vegetables & Gravy, Unspecified If Cooking Fat Added) | 10 mg | 2.8 mg |
| 7570 | 10 mg | 2.8 mg | |
| 7571 | (With Tomato-Based Sauce, Meat, & Added Vegetables, Home Recipe) | 10 mg | 2.8 mg |
| 7572 | 10 mg | 2.8 mg | |
| 7573 | (Includes USDA Food Distr. Program) | 10 mg | 2.8 mg |
| 7574 | (Filled With Vegetables & Rice) | 10 mg | 2.8 mg |
| 7575 | (Cooked, Gluten-Free, Corn Flour & Quinoa Flour) | 9 mg | 2.6 mg |
| 7576 | (One Crust) | 9 mg | 2.6 mg |
| 7577 | 9 mg | 2.6 mg | |
| 7578 | (Dry) | 9 mg | 2.6 mg |
| 7579 | (Made With Bean Or Lotus Seed Paste Filling) | 9 mg | 2.6 mg |
| 7580 | (Skin Not Eaten, From Pre-Cooked) | 9 mg | 2.6 mg |
| 7581 | (Made Without Fat) | 9 mg | 2.6 mg |
| 7582 | (Coated, Made With Cooking Spray) | 9 mg | 2.6 mg |
| 7583 | (Coated, Made With Butter) | 9 mg | 2.6 mg |
| 7584 | (Made With Cooking Spray) | 9 mg | 2.6 mg |
| 7585 | (With Vegetables, Peel Eaten) | 9 mg | 2.6 mg |
| 7586 | (With Vegetables, Peel Not Eaten) | 9 mg | 2.6 mg |
| 7587 | (Winter Type, Made With Oil, No Sugar Added In Cooking) | 9 mg | 2.6 mg |
| 7588 | (Stuffed With Meat In Cream Sauce, Peel Eaten) | 9 mg | 2.6 mg |
| 7589 | (Rotisserie, Meat Only, Chicken) | 9 mg | 2.6 mg |
| 7590 | (Excluding Potatoes) | 9 mg | 2.6 mg |
| 7591 | (Only Meat Eaten) | 9 mg | 2.6 mg |
| 7592 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7593 | (Beef, Meat Only, New Zealand Imported) | 9 mg | 2.6 mg |
| 7594 | (Beef, New Zealand Imported, Meat & Fat) | 9 mg | 2.6 mg |
| 7595 | (Meat & Fat Eaten) | 9 mg | 2.6 mg |
| 7596 | 9 mg | 2.6 mg | |
| 7597 | 9 mg | 2.6 mg | |
| 7598 | (Sesame Nuggets, Pretzels, Rye Chips, Multigrain Mixture) | 9 mg | 2.6 mg |
| 7599 | (Cornbread, Dry Mix) | 9 mg | 2.6 mg |
| 7600 | (Tenderloin, Meat Only, Game Meat) | 9 mg | 2.6 mg |
| 7601 | 9 mg | 2.6 mg | |
| 7602 | (With Cheese And/Or Cream Based Sauce, Made With Fat) | 9 mg | 2.6 mg |
| 7603 | (With Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7604 | (With Soy-Based Sauce, Made With Fat) | 9 mg | 2.6 mg |
| 7605 | (With Soy-Based Sauce, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7606 | (and/or with Tomato-Based Sauce, Made With Fat) | 9 mg | 2.6 mg |
| 7607 | (and/or With Tomato-Based Sauce, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7608 | (and/or Tomato-Based Sauce, Made With Fat) | 9 mg | 2.6 mg |
| 7609 | (and/or Tomato-Based Sauce, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7610 | (and/or with Tomato-Based Sauce, Made With Fat) | 9 mg | 2.6 mg |
| 7611 | (and/or with Tomato-Based Sauce, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7612 | (Made With Fat) | 9 mg | 2.6 mg |
| 7613 | (Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7614 | 9 mg | 2.6 mg | |
| 7615 | (With Beans & Rice, Meatless) | 9 mg | 2.6 mg |
| 7616 | 9 mg | 2.6 mg | |
| 7617 | 9 mg | 2.6 mg | |
| 7618 | (Ready-To-Serve) | 9 mg | 2.6 mg |
| 7619 | 9 mg | 2.6 mg | |
| 7620 | (With Gravy) | 9 mg | 2.6 mg |
| 7621 | (Chunky Style) | 9 mg | 2.6 mg |
| 7622 | (With Dumplings & Potatoes, Home Recipe) | 9 mg | 2.6 mg |
| 7623 | (With Dumplings, Home Recipe) | 9 mg | 2.6 mg |
| 7624 | (Low Sodium) | 9 mg | 2.6 mg |
| 7625 | (Reduced Sodium, Traditional) | 9 mg | 2.6 mg |
| 7626 | (Traditional Style) | 9 mg | 2.6 mg |
| 7627 | (No Sauce) | 9 mg | 2.6 mg |
| 7628 | (Skin Not Eaten, Unspecified Cooking Method) | 9 mg | 2.6 mg |
| 7629 | (Diet Frozen Meal) | 9 mg | 2.6 mg |
| 7630 | (Chicken And/Or Turkey, Cheese, Lettuce And/Or Greens, Tomato And/Or Carrots, Other Vegetables, No Dressing) | 9 mg | 2.6 mg |
| 7631 | (With Cream Or White Sauce Mixture) | 9 mg | 2.6 mg |
| 7632 | (Diet Frozen Meal) | 9 mg | 2.6 mg |
| 7633 | (With Beans & Macaroni) | 9 mg | 2.6 mg |
| 7634 | (Sweet Or Dark) | 9 mg | 2.6 mg |
| 7635 | 9 mg | 2.6 mg | |
| 7636 | (Ready-To-Eat) | 9 mg | 2.6 mg |
| 7637 | (Unspecified If From Dry Mix Or Ready-To-Eat) | 9 mg | 2.6 mg |
| 7638 | (Ready-To-Eat) | 9 mg | 2.6 mg |
| 7639 | (Dried, Sweetened, Desiccated, Flaked, Packaged, Nuts) | 9 mg | 2.6 mg |
| 7640 | 9 mg | 2.6 mg | |
| 7641 | (Unspecified Cooking Method) | 9 mg | 2.6 mg |
| 7642 | (Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 9 mg | 2.6 mg |
| 7643 | (Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7644 | (Made With Unspecified Fat, Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7645 | (Made With Fat) | 9 mg | 2.6 mg |
| 7646 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7647 | (Made With Oil, Unspecified Form) | 9 mg | 2.6 mg |
| 7648 | (Made With Margarine, Unspecified Color, From Canned) | 9 mg | 2.6 mg |
| 7649 | (Unspecified If Regular, Quick, Or Instant, Made With Fat) | 9 mg | 2.6 mg |
| 7650 | (Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7651 | (Made With Margarine) | 9 mg | 2.6 mg |
| 7652 | (Made With Margarine) | 9 mg | 2.6 mg |
| 7653 | (Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7654 | (With Mushroom Sauce) | 9 mg | 2.6 mg |
| 7655 | (Made With Fat) | 9 mg | 2.6 mg |
| 7656 | (Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7657 | (Made With Oil) | 9 mg | 2.6 mg |
| 7658 | (Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7659 | (With Mushroom Sauce) | 9 mg | 2.6 mg |
| 7660 | (Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7661 | (Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7662 | (Made With Oil) | 9 mg | 2.6 mg |
| 7663 | (With Mushroom Sauce) | 9 mg | 2.6 mg |
| 7664 | (With Mushroom Sauce, From Canned) | 9 mg | 2.6 mg |
| 7665 | (Made With Unspecified Fat, Unspecified Form) | 9 mg | 2.6 mg |
| 7666 | (With Cheese, Corn Or Hominy, Made With Fat) | 9 mg | 2.6 mg |
| 7667 | (With Cheese, Corn Or Hominy, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7668 | (Made With Milk, Made Without Fat) | 9 mg | 2.6 mg |
| 7669 | (Made With Milk, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7670 | (Made With Fat) | 9 mg | 2.6 mg |
| 7671 | (Made With Milk, Made With Fat) | 9 mg | 2.6 mg |
| 7672 | (With Mushroom Sauce, Unspecified Form) | 9 mg | 2.6 mg |
| 7673 | (Made With Fat) | 9 mg | 2.6 mg |
| 7674 | (Made With Unspecified Fat, Unspecified Form) | 9 mg | 2.6 mg |
| 7675 | (Chrysanthemum Leaves, Bean Leaves, Or Swamp Cabbage, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7676 | (Made With Oil) | 9 mg | 2.6 mg |
| 7677 | 9 mg | 2.6 mg | |
| 7678 | 9 mg | 2.6 mg | |
| 7679 | (Made With Margarine, From Canned) | 9 mg | 2.6 mg |
| 7680 | (Made With Margarine, From Canned) | 9 mg | 2.6 mg |
| 7681 | (Made With Unspecified Fat, Unspecified Form) | 9 mg | 2.6 mg |
| 7682 | (Unspecified Form, Made With Oil) | 9 mg | 2.6 mg |
| 7683 | (Scalloped Or Pudding) | 9 mg | 2.6 mg |
| 7684 | (Arepa Dominicana, Dominican Style) | 9 mg | 2.6 mg |
| 7685 | 9 mg | 2.6 mg | |
| 7686 | (Dry, 1 Minute Cook Time) | 9 mg | 2.6 mg |
| 7687 | (Dessert Type, Ice Cream-Filled) | 9 mg | 2.6 mg |
| 7688 | 9 mg | 2.6 mg | |
| 7689 | (Sweetened) | 9 mg | 2.6 mg |
| 7690 | 9 mg | 2.6 mg | |
| 7691 | (Potato- Or Cheese-Filled) | 9 mg | 2.6 mg |
| 7692 | 9 mg | 2.6 mg | |
| 7693 | (Challah) | 9 mg | 2.6 mg |
| 7694 | (With Cheese & Tomato Sauce) | 9 mg | 2.6 mg |
| 7695 | (Beef, New Zealand Imported, Meat & Fat) | 9 mg | 2.6 mg |
| 7696 | (New Zealand Imported) | 9 mg | 2.6 mg |
| 7697 | (European, Canned In Oil, Drained Solids) | 9 mg | 2.6 mg |
| 7698 | 9 mg | 2.6 mg | |
| 7699 | (Potato- Or Cheese-Filled) | 9 mg | 2.6 mg |
| 7700 | 9 mg | 2.6 mg | |
| 7701 | 9 mg | 2.6 mg | |
| 7702 | 9 mg | 2.6 mg | |
| 7703 | (With Cream Cheese, Dietetic, Sweetened With Low Calorie Sweetener) | 9 mg | 2.6 mg |
| 7704 | (Canned, Nuts) | 9 mg | 2.6 mg |
| 7705 | (Ready-To-Drink) | 9 mg | 2.6 mg |
| 7706 | (Made From Frozen) | 9 mg | 2.6 mg |
| 7707 | 9 mg | 2.6 mg | |
| 7708 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7709 | (Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 9 mg | 2.6 mg |
| 7710 | (Australian Imported, Frenched, Denuded, Meat Only, Trimmed To 0" Fat, Bone-In) | 9 mg | 2.6 mg |
| 7711 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7712 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 9 mg | 2.6 mg |
| 7713 | (Filled, Not Further Specified) | 9 mg | 2.6 mg |
| 7714 | (With Cookie Crust, Fudge Topping, & Whipped Cream) | 9 mg | 2.6 mg |
| 7715 | (Plain, Made With Water, Made Without Fat, Made Without Fat) | 9 mg | 2.6 mg |
| 7716 | 9 mg | 2.6 mg | |
| 7717 | 9 mg | 2.6 mg | |
| 7718 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce Mixture) | 9 mg | 2.6 mg |
| 7719 | (With Cheese & Sauce, Diet Frozen Meal) | 9 mg | 2.6 mg |
| 7720 | (With Egg, Cheese, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing) | 9 mg | 2.6 mg |
| 7721 | (With Cheese & Tomato) | 9 mg | 2.6 mg |
| 7722 | (With Tomato Sauce, Meatless, Vegetable- & Cheese-Filled) | 9 mg | 2.6 mg |
| 7723 | 9 mg | 2.6 mg | |
| 7724 | (Candies) | 9 mg | 2.6 mg |
| 7725 | (With Fruit) | 9 mg | 2.6 mg |
| 7726 | (No Potatoes, Tomato-Based Sauce Mixture, Carne Guisada Sin Papas) | 9 mg | 2.6 mg |
| 7727 | 9 mg | 2.6 mg | |
| 7728 | (Candies) | 9 mg | 2.6 mg |
| 7729 | 9 mg | 2.6 mg | |
| 7730 | (Plain, Reduced Sugar, Made Without Fat, Made Without Fat) | 9 mg | 2.6 mg |
| 7731 | (Reduced Sugar, Flavored, Made Without Fat, Made Without Fat) | 9 mg | 2.6 mg |
| 7732 | (Shoestring, Salt Added In Processing) | 9 mg | 2.6 mg |
| 7733 | (With Cream Sauce, Seafood, & Added Vegetables, Home Recipe) | 9 mg | 2.6 mg |
| 7734 | 9 mg | 2.6 mg | |
| 7735 | (Home-Prepared) | 9 mg | 2.6 mg |
| 7736 | (Made With Light Italian Dressing) | 9 mg | 2.6 mg |
| 7737 | 9 mg | 2.6 mg | |
| 7738 | (Cheese-Filled) | 9 mg | 2.6 mg |
| 7739 | (Not Further Specified) | 9 mg | 2.6 mg |
| 7740 | (Flan De Calabaza) | 9 mg | 2.6 mg |
| 7741 | (Two Crust) | 9 mg | 2.6 mg |
| 7742 | (Grade: Choice, Meat Only, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7743 | (New Zealand Imported, Meat Only) | 9 mg | 2.6 mg |
| 7744 | (All Classes) | 9 mg | 2.6 mg |
| 7745 | (Beef, Grade: Select, Denver Cut, Boneless, Meat Only, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7746 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7747 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7748 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7749 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7750 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7751 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7752 | (Australian Imported, Meat & Fat, Trimmed To 1/8" Fat, Frenched, Bone-In) | 9 mg | 2.6 mg |
| 7753 | (Mature Seeds) | 9 mg | 2.6 mg |
| 7754 | 9 mg | 2.6 mg | |
| 7755 | (Meat & Fat, New Zealand Imported) | 9 mg | 2.6 mg |
| 7756 | (Seaweed) | 9 mg | 2.6 mg |
| 7757 | (Beef Inside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7758 | (Boneless, Meat & Fat) | 9 mg | 2.6 mg |
| 7759 | (Beef Short Loin, Grade: Select, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 9 mg | 2.6 mg |
| 7760 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7761 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7762 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat Only) | 9 mg | 2.6 mg |
| 7763 | (Beef Loin, Grade: Select, Lip-On, Boneless, Meat Only, Trimmed To 1/8" Fat) | 9 mg | 2.6 mg |
| 7764 | (Made With Unspecified Fat) | 9 mg | 2.6 mg |
| 7765 | (One Crust) | 9 mg | 2.6 mg |
| 7766 | (With Meat Sauce & Cheese, Diet Frozen Meal) | 9 mg | 2.6 mg |
| 7767 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7768 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7769 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 9 mg | 2.6 mg |
| 7770 | (Australian Imported, Frenched, Bone-In, Meat Only, Trimmed To 1/8" Fat) | 9 mg | 2.6 mg |
| 7771 | (Boneless, Meat Only, Spiral Slice, Pork, Meat Only) | 9 mg | 2.6 mg |
| 7772 | (Skin Not Eaten) | 9 mg | 2.6 mg |
| 7773 | 9 mg | 2.6 mg | |
| 7774 | (Dessert, Potatoes, Vegetable, Diet Frozen Meal) | 9 mg | 2.6 mg |
| 7775 | (Gluten-Free) | 9 mg | 2.6 mg |
| 7776 | (With Cream Or White Sauce Mixture) | 9 mg | 2.6 mg |
| 7777 | (Whole-Grain) | 9 mg | 2.6 mg |
| 7778 | (With Meat & Mushroom Sauce, Diet Frozen Meal) | 9 mg | 2.6 mg |
| 7779 | (With Tomato Sauce & Vegetables) | 9 mg | 2.6 mg |
| 7780 | (With Poultry & Added Vegetables) | 9 mg | 2.6 mg |
| 7781 | (Made With Spinach Noodles, Meatless) | 9 mg | 2.6 mg |
| 7782 | (Caldo Gallego, Puerto Rican Style) | 9 mg | 2.6 mg |
| 7783 | 9 mg | 2.6 mg | |
| 7784 | (Mollusks) | 9 mg | 2.6 mg |
| 7785 | (Mature Seeds) | 9 mg | 2.6 mg |
| 7786 | (With Salt, Mature Seeds) | 9 mg | 2.6 mg |
| 7787 | (With Potatoes, Puerto Rican Style) | 9 mg | 2.6 mg |
| 7788 | (Roast Beef On White Bread With Lettuce & Tomato) | 9 mg | 2.6 mg |
| 7789 | (Turkey, Roast Beef & Ham On White Bread, With Lettuce & Tomato) | 9 mg | 2.6 mg |
| 7790 | (With Lettuce & Tomato) | 9 mg | 2.6 mg |
| 7791 | (With Lettuce & Tomato) | 9 mg | 2.6 mg |
| 7792 | 9 mg | 2.6 mg | |
| 7793 | (Grecian, Armenian) | 9 mg | 2.6 mg |
| 7794 | 9 mg | 2.6 mg | |
| 7795 | (With Raisins) | 9 mg | 2.6 mg |
| 7796 | (Latino Restaurant) | 9 mg | 2.6 mg |
| 7797 | (Mondongo, Puerto Rican Style) | 9 mg | 2.6 mg |
| 7798 | (With Cheese, Lettuce, Tomato, & Spread) | 9 mg | 2.6 mg |
| 7799 | (Classic Beef) | 9 mg | 2.6 mg |
| 7800 | (Mixture) | 9 mg | 2.6 mg |
| 7801 | 9 mg | 2.6 mg | |
| 7802 | (Made With Low Fat 2% Milk, Prepared From Recipe) | 9 mg | 2.6 mg |
| 7803 | (With Carrots & Dark Green Vegetables, Made With Fat) | 9 mg | 2.6 mg |
| 7804 | (With Carrots & Dark Green Vegetables, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7805 | (With Carrots, Made With Fat) | 9 mg | 2.6 mg |
| 7806 | (With Carrots, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7807 | (With Corn, Made With Fat) | 9 mg | 2.6 mg |
| 7808 | (With Corn, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7809 | (With Dark Green Vegetables, Made With Fat) | 9 mg | 2.6 mg |
| 7810 | (With Dark Green Vegetables, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7811 | (With Other Vegetables, Made With Fat) | 9 mg | 2.6 mg |
| 7812 | (With Other Vegetables, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7813 | (With Peas & Carrots, Made With Fat) | 9 mg | 2.6 mg |
| 7814 | (With Peas & Carrots, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7815 | (With Peas, Made With Fat) | 9 mg | 2.6 mg |
| 7816 | (With Peas, Unspecified If Cooking Fat Added) | 9 mg | 2.6 mg |
| 7817 | (Made With Rice Flour, Rice Starch, & Corn Starch, Gluten-Free) | 9 mg | 2.6 mg |
| 7818 | (51% Whole Wheat, Dry, Includes USDA Food Distr. Program, Remaining Enriched Semolina) | 9 mg | 2.6 mg |
| 7819 | (Made From Home Recipe Or Purchased At Bakery) | 9 mg | 2.6 mg |
| 7820 | (Prepared From Recipe) | 9 mg | 2.6 mg |
| 7821 | (With Icing Or Filling) | 8 mg | 2.3 mg |
| 7822 | (Coated, Fat Not Added) | 8 mg | 2.3 mg |
| 7823 | (Breaded, Light Meat, Skin Not Eaten) | 8 mg | 2.3 mg |
| 7824 | (Winter Type, Made With Fat, Unspecified Type Of Fat, No Sugar Added In Cooking) | 8 mg | 2.3 mg |
| 7825 | (Peel Eaten, Made With Margarine) | 8 mg | 2.3 mg |
| 7826 | (Peel Not Eaten, Made With Margarine) | 8 mg | 2.3 mg |
| 7827 | 8 mg | 2.3 mg | |
| 7828 | 8 mg | 2.3 mg | |
| 7829 | 8 mg | 2.3 mg | |
| 7830 | (Made From Fresh, Peel Eaten, Made With Margarine) | 8 mg | 2.3 mg |
| 7831 | (Made From Fresh, Peel Not Eaten, Made With Margarine) | 8 mg | 2.3 mg |
| 7832 | (Peel Not Eaten, Made With Margarine) | 8 mg | 2.3 mg |
| 7833 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 7834 | (Not Further Specified) | 8 mg | 2.3 mg |
| 7835 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 7836 | (Fat Free, Patties) | 8 mg | 2.3 mg |
| 7837 | (Beef Plate, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 7838 | (Cooked, Reduced Fat) | 8 mg | 2.3 mg |
| 7839 | (Condensed) | 8 mg | 2.3 mg |
| 7840 | (Made Without Fat, Low Sodium) | 8 mg | 2.3 mg |
| 7841 | (Low Sodium, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7842 | (Condensed) | 8 mg | 2.3 mg |
| 7843 | (Prepared With Equal Volume Water, Low Sodium) | 8 mg | 2.3 mg |
| 7844 | (Low Sodium, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7845 | (Vegetarian) | 8 mg | 2.3 mg |
| 7846 | (No Extra Meat Added) | 8 mg | 2.3 mg |
| 7847 | (Low Sodium) | 8 mg | 2.3 mg |
| 7848 | (Low Sodium, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7849 | (Made With Margarine, Low Sodium) | 8 mg | 2.3 mg |
| 7850 | 8 mg | 2.3 mg | |
| 7851 | (No Spread, On Wheat Bread, Reduced Fat American Cheese) | 8 mg | 2.3 mg |
| 7852 | (No Spread, On Whole Wheat Bread, Reduced Fat American Cheese) | 8 mg | 2.3 mg |
| 7853 | (One Crust) | 8 mg | 2.3 mg |
| 7854 | (With Noodles & Cheese Sauce, Diet Frozen Meal) | 8 mg | 2.3 mg |
| 7855 | (No Noodles) | 8 mg | 2.3 mg |
| 7856 | (With Beans & Rice) | 8 mg | 2.3 mg |
| 7857 | (With Chicken Or Turkey & Beans) | 8 mg | 2.3 mg |
| 7858 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7859 | (Made With Rice Flour) | 8 mg | 2.3 mg |
| 7860 | (No Noodles, Unspecified Type Of Meat) | 8 mg | 2.3 mg |
| 7861 | (Puerto Rican Style) | 8 mg | 2.3 mg |
| 7862 | (Puerto Rican Style) | 8 mg | 2.3 mg |
| 7863 | (From Canned, Made With Fat, Unspecified Type Of Fat) | 8 mg | 2.3 mg |
| 7864 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7865 | (From Canned, Made With Fat, Unspecified Type Of Fat) | 8 mg | 2.3 mg |
| 7866 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7867 | (Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 7868 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7869 | (From Canned, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7870 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7871 | (Made With Fat) | 8 mg | 2.3 mg |
| 7872 | (Made With Fat) | 8 mg | 2.3 mg |
| 7873 | (Made With Fat) | 8 mg | 2.3 mg |
| 7874 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7875 | (Fat Added) | 8 mg | 2.3 mg |
| 7876 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7877 | (Unspecified Form) | 8 mg | 2.3 mg |
| 7878 | (Fat Added) | 8 mg | 2.3 mg |
| 7879 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7880 | (Made With Fat) | 8 mg | 2.3 mg |
| 7881 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7882 | (Spanish Pumpkin) | 8 mg | 2.3 mg |
| 7883 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7884 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7885 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7886 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Low Sodium, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7887 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7888 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7889 | (With Mushroom Sauce) | 8 mg | 2.3 mg |
| 7890 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7891 | (Not Dried, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7892 | (Made Without Fat) | 8 mg | 2.3 mg |
| 7893 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7894 | (Unspecified Method) | 8 mg | 2.3 mg |
| 7895 | (Made With Any Type Of Fat, Reduced Sodium, Made With Fat) | 8 mg | 2.3 mg |
| 7896 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7897 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7898 | (From Canned, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7899 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7900 | (Yuca Blanca, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7901 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7902 | 8 mg | 2.3 mg | |
| 7903 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7904 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7905 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7906 | (Chayote, Made With Fat) | 8 mg | 2.3 mg |
| 7907 | (From Canned, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7908 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7909 | (From Canned, Unspecified Color, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7910 | (From Canned, Unspecified Color, Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 7911 | (Regular, Made With Fat) | 8 mg | 2.3 mg |
| 7912 | (Made With Margarine) | 8 mg | 2.3 mg |
| 7913 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7914 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7915 | (Free Range, Shoshone Bannock) | 8 mg | 2.3 mg |
| 7916 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7917 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7918 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7919 | (Made With Fat) | 8 mg | 2.3 mg |
| 7920 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7921 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7922 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7923 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7924 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7925 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7926 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7927 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7928 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7929 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7930 | (With Mushroom Sauce, Immature) | 8 mg | 2.3 mg |
| 7931 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7932 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7933 | (Pea Pod, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7934 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7935 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7936 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7937 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7938 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7939 | (With Mushroom Sauce) | 8 mg | 2.3 mg |
| 7940 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7941 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7942 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7943 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7944 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7945 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7946 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7947 | (Immature, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7948 | (With Mushroom Sauce, Immature) | 8 mg | 2.3 mg |
| 7949 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7950 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7951 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7952 | (Not Dried, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7953 | (Pea Pod, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7954 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7955 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7956 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7957 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7958 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7959 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7960 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7961 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7962 | (From Canned, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7963 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7964 | (Regular, Corn Or Hominy, Made With Fat) | 8 mg | 2.3 mg |
| 7965 | (Unspecified Grain) | 8 mg | 2.3 mg |
| 7966 | (Flavored, Corn Or Hominy, Made With Fat) | 8 mg | 2.3 mg |
| 7967 | (Made Without Fat) | 8 mg | 2.3 mg |
| 7968 | (Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 7969 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7970 | (Made With Fat) | 8 mg | 2.3 mg |
| 7971 | (Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 7972 | (Immature, From Canned, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7973 | (With Mushroom Sauce, Immature, From Canned) | 8 mg | 2.3 mg |
| 7974 | (With Mushroom Sauce, Immature, Unspecified Form) | 8 mg | 2.3 mg |
| 7975 | (Succotash, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7976 | (Chinese Okra, Made With Fat) | 8 mg | 2.3 mg |
| 7977 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7978 | (Made With Fat) | 8 mg | 2.3 mg |
| 7979 | (Regular, Made With Milk, Made With Fat) | 8 mg | 2.3 mg |
| 7980 | 8 mg | 2.3 mg | |
| 7981 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7982 | (Assume Fat Not Added In Cooking) | 8 mg | 2.3 mg |
| 7983 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7984 | (Unspecified Form) | 8 mg | 2.3 mg |
| 7985 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7986 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7987 | (Fat Added) | 8 mg | 2.3 mg |
| 7988 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7989 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 7990 | (Made With Milk, 1 Or 3 Minutes, Made With Fat) | 8 mg | 2.3 mg |
| 7991 | (Japanese, Daikon, Made With Fat) | 8 mg | 2.3 mg |
| 7992 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7993 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7994 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7995 | (Vegetable Oyster, Made With Fat) | 8 mg | 2.3 mg |
| 7996 | (Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7997 | (Pea Pod, Unspecified Form, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 7998 | (Made Without Fat) | 8 mg | 2.3 mg |
| 7999 | (Chrysanthemum Leaves, Bean Leaves, Or Swamp Cabbage, Made With Fat) | 8 mg | 2.3 mg |
| 8000 | 8 mg | 2.3 mg |
List of foods (8001 - 9000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 8001 | (Made With Fat) | 8 mg | 2.3 mg |
| 8002 | (Made With Oil) | 8 mg | 2.3 mg |
| 8003 | (Light Meat, Skin Not Eaten) | 8 mg | 2.3 mg |
| 8004 | (Light Meat, Unspecified If Skin Eaten) | 8 mg | 2.3 mg |
| 8005 | (Skin Not Eaten) | 8 mg | 2.3 mg |
| 8006 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 8007 | (Broccoli, Green Pepper, Water Chestnuts, Etc, Asian Style, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 8008 | (Made With Fat) | 8 mg | 2.3 mg |
| 8009 | (Made With Margarine, From Canned) | 8 mg | 2.3 mg |
| 8010 | (Made With Unspecified Fat, Made With Unspecified Fat) | 8 mg | 2.3 mg |
| 8011 | 8 mg | 2.3 mg | |
| 8012 | (From Canned, Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 8013 | (Made With Butter, From Canned) | 8 mg | 2.3 mg |
| 8014 | (Made With Unspecified Fat, Unspecified Form) | 8 mg | 2.3 mg |
| 8015 | (With Tomato Sauce & Onion, Mixture, Puerto Rican Style) | 8 mg | 2.3 mg |
| 8016 | (Chayote A La Crema, Puerto Rican Style) | 8 mg | 2.3 mg |
| 8017 | (With Cheese) | 8 mg | 2.3 mg |
| 8018 | (Made With Sour Cream Dressing) | 8 mg | 2.3 mg |
| 8019 | (Fruit, Enriched, Includes Apple, Cinnamon, Raisin, Lemon, Raspberry, Strawberry) | 8 mg | 2.3 mg |
| 8020 | (With Fruit) | 8 mg | 2.3 mg |
| 8021 | 8 mg | 2.3 mg | |
| 8022 | (Fish) | 8 mg | 2.3 mg |
| 8023 | (New Zealand Imported) | 8 mg | 2.3 mg |
| 8024 | (Beef, New Zealand Imported, Meat Only) | 8 mg | 2.3 mg |
| 8025 | (Beef, New Zealand Imported, Meat Only) | 8 mg | 2.3 mg |
| 8026 | (Made With Fat) | 8 mg | 2.3 mg |
| 8027 | 8 mg | 2.3 mg | |
| 8028 | 8 mg | 2.3 mg | |
| 8029 | 8 mg | 2.3 mg | |
| 8030 | (Coated, Made Without Fat) | 8 mg | 2.3 mg |
| 8031 | 8 mg | 2.3 mg | |
| 8032 | 8 mg | 2.3 mg | |
| 8033 | (With Chicken) | 8 mg | 2.3 mg |
| 8034 | (With Butter, Prepared-From-Recipe, Nfsmi Recipe No. C-32) | 8 mg | 2.3 mg |
| 8035 | (With Tomato Sauce, Sliced Apples, Bread) | 8 mg | 2.3 mg |
| 8036 | 8 mg | 2.3 mg | |
| 8037 | (With Cream And/Or Pudding & Nuts) | 8 mg | 2.3 mg |
| 8038 | (African) | 8 mg | 2.3 mg |
| 8039 | 8 mg | 2.3 mg | |
| 8040 | 8 mg | 2.3 mg | |
| 8041 | (Made With Rice Flour, Corn Starch, And/Or Tapioca) | 8 mg | 2.3 mg |
| 8042 | 8 mg | 2.3 mg | |
| 8043 | (Beef, Grade: All, Medallion, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8044 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8045 | (Beef Inside Skirt, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8046 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8047 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8048 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8049 | (Meat & Fat) | 8 mg | 2.3 mg |
| 8050 | (Plain, Lightly Salted) | 8 mg | 2.3 mg |
| 8051 | (No Crust) | 8 mg | 2.3 mg |
| 8052 | (Fruit Flavored, Made Without Fat) | 8 mg | 2.3 mg |
| 8053 | (Maple Flavored, Made Without Fat) | 8 mg | 2.3 mg |
| 8054 | (Other Flavors, Made Without Fat, Made Without Fat) | 8 mg | 2.3 mg |
| 8055 | (Prepared With Water, Fortified, Plain, Boiling Water Added Or Microwaved, Cereals) | 8 mg | 2.3 mg |
| 8056 | 8 mg | 2.3 mg | |
| 8057 | (Grecian, Armenian) | 8 mg | 2.3 mg |
| 8058 | (Reduced Sugar Jelly, On Wheat Bread) | 8 mg | 2.3 mg |
| 8059 | (Reduced Sugar Jelly, On Whole Wheat Bread) | 8 mg | 2.3 mg |
| 8060 | (Regular Jelly, On Wheat Bread) | 8 mg | 2.3 mg |
| 8061 | (Regular Jelly, On Whole Wheat Bread) | 8 mg | 2.3 mg |
| 8062 | 8 mg | 2.3 mg | |
| 8063 | (Navajo) | 8 mg | 2.3 mg |
| 8064 | 8 mg | 2.3 mg | |
| 8065 | (Meatless, Whole Wheat Noodles) | 8 mg | 2.3 mg |
| 8066 | (With Vegetables & Seafood In White Wine Sauce, Diet Frozen Meal) | 8 mg | 2.3 mg |
| 8067 | (Meatless) | 8 mg | 2.3 mg |
| 8068 | (Not Further Specified) | 8 mg | 2.3 mg |
| 8069 | 8 mg | 2.3 mg | |
| 8070 | 8 mg | 2.3 mg | |
| 8071 | (With Beans Or Lentils & Tomato Sauce) | 8 mg | 2.3 mg |
| 8072 | 8 mg | 2.3 mg | |
| 8073 | (Cereals Ready-To-Eat) | 8 mg | 2.3 mg |
| 8074 | (With Rice Cereal & Chocolate Chips) | 8 mg | 2.3 mg |
| 8075 | (With Rice Cereal & Chocolate Chips) | 8 mg | 2.3 mg |
| 8076 | (With Gravy, Made With Milk, Made From Fresh) | 8 mg | 2.3 mg |
| 8077 | (Unspecified If Made With Milk Or Fat, From Dry) | 8 mg | 2.3 mg |
| 8078 | (With Wine) | 8 mg | 2.3 mg |
| 8079 | (All Types, Salt Not Added In Processing) | 8 mg | 2.3 mg |
| 8080 | (Fat Free) | 8 mg | 2.3 mg |
| 8081 | (Game Meat) | 8 mg | 2.3 mg |
| 8082 | (Variety Meats & By-Products) | 8 mg | 2.3 mg |
| 8083 | (With Tomato-Based Sauce & Meat, Home Recipe) | 8 mg | 2.3 mg |
| 8084 | (Spaghetti/Marinara, Low Sodium, Ready-To-Serve) | 8 mg | 2.3 mg |
| 8085 | (Spaghetti/Marinara, Ready-To-Serve) | 8 mg | 2.3 mg |
| 8086 | (Not Further Specified) | 8 mg | 2.3 mg |
| 8087 | 8 mg | 2.3 mg | |
| 8088 | (Tripe) | 8 mg | 2.3 mg |
| 8089 | 8 mg | 2.3 mg | |
| 8090 | 8 mg | 2.3 mg | |
| 8091 | (Other Flavors) | 8 mg | 2.3 mg |
| 8092 | (Plain) | 8 mg | 2.3 mg |
| 8093 | 8 mg | 2.3 mg | |
| 8094 | (Cereals Ready-To-Eat) | 8 mg | 2.3 mg |
| 8095 | (Made With Any Type Of Fat Free Dressing) | 8 mg | 2.3 mg |
| 8096 | (Made With Light Creamy Dressing) | 8 mg | 2.3 mg |
| 8097 | (One Crust) | 8 mg | 2.3 mg |
| 8098 | (Chocolate & Non-Chocolate Flavors Combined, Ready-To-Eat) | 8 mg | 2.3 mg |
| 8099 | (Raisins, Dates & Walnuts, Dry) | 8 mg | 2.3 mg |
| 8100 | (Not Further Specified) | 8 mg | 2.3 mg |
| 8101 | (Fat-Free, Salad Dressing) | 8 mg | 2.3 mg |
| 8102 | (Meat & Fat, New Zealand Imported) | 8 mg | 2.3 mg |
| 8103 | (Meat Only, Game Meat) | 8 mg | 2.3 mg |
| 8104 | (Beef, New Zealand Imported, Meat & Fat) | 8 mg | 2.3 mg |
| 8105 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8106 | (Beef, Meat & Fat, New Zealand Imported) | 8 mg | 2.3 mg |
| 8107 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8108 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8109 | 8 mg | 2.3 mg | |
| 8110 | (Fish) | 8 mg | 2.3 mg |
| 8111 | (Boneless, Meat & Fat, New Zealand Imported) | 8 mg | 2.3 mg |
| 8112 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 8 mg | 2.3 mg |
| 8113 | (Beef Bone-In Lip-On, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 8 mg | 2.3 mg |
| 8114 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8115 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8116 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 8 mg | 2.3 mg |
| 8117 | (Beef Loin, Grade: Select, Lip Off, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8118 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8119 | (Beef Round, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8120 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 8 mg | 2.3 mg |
| 8121 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 8 mg | 2.3 mg |
| 8122 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 8 mg | 2.3 mg |
| 8123 | (Retail Parts, Meat Only) | 8 mg | 2.3 mg |
| 8124 | (Meat & Fat, Bone-In, Australian) | 8 mg | 2.3 mg |
| 8125 | (Meat & Fat, Bone-In, Australian) | 8 mg | 2.3 mg |
| 8126 | (Mollusks, Unspecified) | 8 mg | 2.3 mg |
| 8127 | (Plain, On White Bun, Frankfurter Or Hot Dog Sandwich) | 8 mg | 2.3 mg |
| 8128 | (Plain, On Whole Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 8 mg | 2.3 mg |
| 8129 | 8 mg | 2.3 mg | |
| 8130 | (Arroz Con Leche, Latino Restaurant) | 8 mg | 2.3 mg |
| 8131 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8132 | (Made From Fresh, Peel Eaten, Made With Margarine) | 8 mg | 2.3 mg |
| 8133 | (Made From Fresh, Peel Not Eaten, Made With Margarine) | 8 mg | 2.3 mg |
| 8134 | (Beef Lip-On, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 8 mg | 2.3 mg |
| 8135 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8136 | (Meat & Fat Eaten) | 8 mg | 2.3 mg |
| 8137 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8138 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8139 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 8 mg | 2.3 mg |
| 8140 | (All Classes, Light Meat) | 8 mg | 2.3 mg |
| 8141 | (Light Meat, Skin Not Eaten) | 8 mg | 2.3 mg |
| 8142 | (With Added Solution, Light Meat, From Whole, Meat Only) | 8 mg | 2.3 mg |
| 8143 | (With Added Solution, From Whole Bird, Meat Only) | 8 mg | 2.3 mg |
| 8144 | (With Added Solution, From Whole Bird, Meat Only) | 8 mg | 2.3 mg |
| 8145 | (From Whole Bird, Meat Only) | 8 mg | 2.3 mg |
| 8146 | (With Added Solution, From Whole Bird, Meat Only) | 8 mg | 2.3 mg |
| 8147 | (Breast, Meat Only) | 8 mg | 2.3 mg |
| 8148 | (Wing, Meat Only) | 8 mg | 2.3 mg |
| 8149 | (Medium) | 8 mg | 2.3 mg |
| 8150 | (Gluten-Free, Wheat-Free) | 8 mg | 2.3 mg |
| 8151 | (Prepared With Soy Sauce) | 8 mg | 2.3 mg |
| 8152 | 8 mg | 2.3 mg | |
| 8153 | (With Whipped Cream & Fruit, Biscuit Type) | 8 mg | 2.3 mg |
| 8154 | (100%) | 8 mg | 2.3 mg |
| 8155 | (Extra Lean, Lower Sodium, Prepackaged Or Deli, Luncheon Meat) | 8 mg | 2.3 mg |
| 8156 | 8 mg | 2.3 mg | |
| 8157 | (Extra Lean, Low Sodium) | 8 mg | 2.3 mg |
| 8158 | 8 mg | 2.3 mg | |
| 8159 | 8 mg | 2.3 mg | |
| 8160 | (Meatless) | 8 mg | 2.3 mg |
| 8161 | (Reduced Sodium, Meatless) | 8 mg | 2.3 mg |
| 8162 | 8 mg | 2.3 mg | |
| 8163 | (Navajo) | 8 mg | 2.3 mg |
| 8164 | (Papas Guisadas, Puerto Rican Style) | 8 mg | 2.3 mg |
| 8165 | (Light Or Dark Meat, Skin Not Eaten) | 8 mg | 2.3 mg |
| 8166 | (One Crust) | 8 mg | 2.3 mg |
| 8167 | (With Chicken) | 8 mg | 2.3 mg |
| 8168 | (Includes Sourdough) | 8 mg | 2.3 mg |
| 8169 | 8 mg | 2.3 mg | |
| 8170 | (Meatless) | 8 mg | 2.3 mg |
| 8171 | (With Tomato Sauce, Meat-Filled) | 8 mg | 2.3 mg |
| 8172 | (Low Fat, Nacho Cheese, Made With Olestra) | 8 mg | 2.3 mg |
| 8173 | (Made With Olean, Fat Free, Corn Or Cornmeal Base) | 8 mg | 2.3 mg |
| 8174 | (Popped) | 8 mg | 2.3 mg |
| 8175 | (With Cream Or White Sauce, Mixture) | 8 mg | 2.3 mg |
| 8176 | (With Vegetables, Cream Or White Sauce) | 8 mg | 2.3 mg |
| 8177 | (Not Further Specified) | 8 mg | 2.3 mg |
| 8178 | (With Gravy) | 8 mg | 2.3 mg |
| 8179 | (Stuffing, Diet Frozen Meal) | 8 mg | 2.3 mg |
| 8180 | (With Cream Or White Sauce Mixture) | 8 mg | 2.3 mg |
| 8181 | (Ternera En Fricase, Puerto Rican Style) | 8 mg | 2.3 mg |
| 8182 | (Without Meat, Chinese Restaurant) | 8 mg | 2.3 mg |
| 8183 | (With Cream Or White Sauce Mixture) | 8 mg | 2.3 mg |
| 8184 | (With Carrots & Tomatoes, And/Or Tomato-Based Sauce, Made With Fat) | 8 mg | 2.3 mg |
| 8185 | (With Carrots & Tomatoes, And/Or Tomato-Based Sauce, Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 8186 | (With Carrots, Dark Green Vegetables, & Tomatoes, And/Or Tomato-Based Sauce, Made With Fat) | 8 mg | 2.3 mg |
| 8187 | (With Carrots, Dark Green Vegetables, & Tomatoes, And/Or Tomato-Based Sauce, Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 8188 | (With Cheese And/Or Cream Based Sauce, Made With Fat) | 8 mg | 2.3 mg |
| 8189 | (With Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 8190 | (With Dark Green Vegetables & Tomatoes, And/Or Tomato-Based Sauce, Made With Fat) | 8 mg | 2.3 mg |
| 8191 | (With Dark Green Vegetables & Tomatoes, And/Or Tomato-Based Sauce, Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 8192 | (With Soy-Based Sauce, Made With Fat) | 8 mg | 2.3 mg |
| 8193 | (With Soy-Based Sauce, Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 8194 | (With Tomatoes, And/Or Tomato Based Sauce, Made With Fat) | 8 mg | 2.3 mg |
| 8195 | (With Tomatoes, And/Or Tomato Based Sauce, Unspecified If Cooking Fat Added) | 8 mg | 2.3 mg |
| 8196 | (With Tomato-Based Sauce & Poultry, Home Recipe) | 8 mg | 2.3 mg |
| 8197 | (With Raisins) | 8 mg | 2.3 mg |
| 8198 | (Fat Free) | 8 mg | 2.3 mg |
| 8199 | 7 mg | 2 mg | |
| 8200 | (Dry Roasted, With Salt Added, Nuts) | 7 mg | 2 mg |
| 8201 | (Dry Roasted, Without Salt Added, Nuts) | 7 mg | 2 mg |
| 8202 | (Not Further Specified) | 7 mg | 2 mg |
| 8203 | (Apple Dessert) | 7 mg | 2 mg |
| 8204 | 7 mg | 2 mg | |
| 8205 | (From Fast Food / Restaurant) | 7 mg | 2 mg |
| 8206 | (Coated, Made Without Fat) | 7 mg | 2 mg |
| 8207 | (Made Without Fat) | 7 mg | 2 mg |
| 8208 | (Coated, Made With Cooking Spray) | 7 mg | 2 mg |
| 8209 | (Made With Butter) | 7 mg | 2 mg |
| 8210 | (Stuffed With Sour Cream, Peel Eaten) | 7 mg | 2 mg |
| 8211 | (Stuffed With Sour Cream, Peel Not Eaten) | 7 mg | 2 mg |
| 8212 | (Semolina Dessert Dish) | 7 mg | 2 mg |
| 8213 | (With Cream Or White Sauce, Mixture) | 7 mg | 2 mg |
| 8214 | (Tomato-Based Sauce, Mixture) | 7 mg | 2 mg |
| 8215 | (One Crust) | 7 mg | 2 mg |
| 8216 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8217 | (Beef, New Zealand Imported, Meat Only) | 7 mg | 2 mg |
| 8218 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8219 | (Low Fat) | 7 mg | 2 mg |
| 8220 | (Lowfat) | 7 mg | 2 mg |
| 8221 | (Broccoli, Rice, Cheese, & Mushroom Sauce) | 7 mg | 2 mg |
| 8222 | (Round, Meat Only, Game Meat) | 7 mg | 2 mg |
| 8223 | 7 mg | 2 mg | |
| 8224 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8225 | (With Vegetables, Cheese And/Or Cream Based Sauce, Made With Fat) | 7 mg | 2 mg |
| 8226 | (With Vegetables, Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8227 | (With Vegetables, Soy-Based Sauce, Made With Fat) | 7 mg | 2 mg |
| 8228 | (With Vegetables, Soy-Based Sauce, Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8229 | (Made With Light Italian Dressing) | 7 mg | 2 mg |
| 8230 | (Prepared With Milk, Reduced Sodium) | 7 mg | 2 mg |
| 8231 | (Condensed) | 7 mg | 2 mg |
| 8232 | (With Tomato Sauce) | 7 mg | 2 mg |
| 8233 | (With Tomato Sauce, Frozen, Not Prepared, Includes Regular & Light Entrees) | 7 mg | 2 mg |
| 8234 | (Made With Lowfat Cheese) | 7 mg | 2 mg |
| 8235 | (Home Recipe, Pozole, Mexican Style) | 7 mg | 2 mg |
| 8236 | 7 mg | 2 mg | |
| 8237 | (Home Recipe) | 7 mg | 2 mg |
| 8238 | (Broccoli, Carrots, Celery, Potatoes & Onions, Asian Style) | 7 mg | 2 mg |
| 8239 | (With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato- Based Sauce) | 7 mg | 2 mg |
| 8240 | (With Potatoes & Vegetables, Gravy, Excluding Carrots, Broccoli, & Dark-Green Leafy) | 7 mg | 2 mg |
| 8241 | (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy) | 7 mg | 2 mg |
| 8242 | (With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce) | 7 mg | 2 mg |
| 8243 | (Home Recipe, Sopa / Caldo De Pollo, Mexican Style) | 7 mg | 2 mg |
| 8244 | (Boiled & Steamed, Nuts) | 7 mg | 2 mg |
| 8245 | (With Noodles, Unspecified Type Of Meat) | 7 mg | 2 mg |
| 8246 | (Grade: All, Meat Only, Trimmed To 1/8" Fat) | 7 mg | 2 mg |
| 8247 | (Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8248 | (Made With Margarine) | 7 mg | 2 mg |
| 8249 | (Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8250 | (Made With Fat, Made With Margarine) | 7 mg | 2 mg |
| 8251 | (Made With Margarine) | 7 mg | 2 mg |
| 8252 | (Made With Oil) | 7 mg | 2 mg |
| 8253 | (Unspecified If Cooking Fat Added, Unspecified Form) | 7 mg | 2 mg |
| 8254 | (Made With Butter, Unspecified Color, From Canned) | 7 mg | 2 mg |
| 8255 | (Crustaceans, Mixed Species, Farmed, Moist Heat) | 7 mg | 2 mg |
| 8256 | (Made With Margarine) | 7 mg | 2 mg |
| 8257 | (Made With Margarine) | 7 mg | 2 mg |
| 8258 | (Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8259 | (Made With Margarine) | 7 mg | 2 mg |
| 8260 | (Made With Unspecified Fat) | 7 mg | 2 mg |
| 8261 | (Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8262 | (Made With Margarine) | 7 mg | 2 mg |
| 8263 | (Made With Margarine) | 7 mg | 2 mg |
| 8264 | (Made With Oil) | 7 mg | 2 mg |
| 8265 | (Made With Margarine, Unspecified Color) | 7 mg | 2 mg |
| 8266 | (Made With Margarine) | 7 mg | 2 mg |
| 8267 | (Made With Unspecified Fat) | 7 mg | 2 mg |
| 8268 | (Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8269 | (Made With Margarine) | 7 mg | 2 mg |
| 8270 | (Made With Margarine) | 7 mg | 2 mg |
| 8271 | (Made With Oil) | 7 mg | 2 mg |
| 8272 | (Made With Margarine, Unspecified Color) | 7 mg | 2 mg |
| 8273 | (Made With Margarine) | 7 mg | 2 mg |
| 8274 | (Made With Margarine) | 7 mg | 2 mg |
| 8275 | (Made With Margarine, Unspecified Form) | 7 mg | 2 mg |
| 8276 | (With Cheese, Corn Or Hominy, Made Without Fat) | 7 mg | 2 mg |
| 8277 | (Unspecified Form, Made With Margarine) | 7 mg | 2 mg |
| 8278 | (Regular, Made With Fat) | 7 mg | 2 mg |
| 8279 | (Unspecified Form, Made With Oil) | 7 mg | 2 mg |
| 8280 | (Unspecified Form, Made With Oil) | 7 mg | 2 mg |
| 8281 | (1 Or 3 Minutes, Made With Fat) | 7 mg | 2 mg |
| 8282 | (Made With Margarine) | 7 mg | 2 mg |
| 8283 | (From Canned, Made With Unspecified Fat) | 7 mg | 2 mg |
| 8284 | (From Canned, Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8285 | (From Canned, Made With Unspecified Fat) | 7 mg | 2 mg |
| 8286 | (From Canned, Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8287 | (Made With Margarine, Unspecified Form) | 7 mg | 2 mg |
| 8288 | (Home Prepared) | 7 mg | 2 mg |
| 8289 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce Mixture) | 7 mg | 2 mg |
| 8290 | (Congealed) | 7 mg | 2 mg |
| 8291 | (With Cheese & Tuna) | 7 mg | 2 mg |
| 8292 | 7 mg | 2 mg | |
| 8293 | (Individual Size Or Tart) | 7 mg | 2 mg |
| 8294 | (Salted, Salt Removed In Water) | 7 mg | 2 mg |
| 8295 | 7 mg | 2 mg | |
| 8296 | (Sweetened, Includes USDA Food Distr. Program) | 7 mg | 2 mg |
| 8297 | (Not Further Specified But Assume Uncooked) | 7 mg | 2 mg |
| 8298 | (Salted) | 7 mg | 2 mg |
| 8299 | (Without Salt) | 7 mg | 2 mg |
| 8300 | (May Contain Additives To Retain Moisture, Fish) | 7 mg | 2 mg |
| 8301 | (Vegetable) | 7 mg | 2 mg |
| 8302 | (Made With Butter) | 7 mg | 2 mg |
| 8303 | (Made With Cooking Spray) | 7 mg | 2 mg |
| 8304 | (With Cheese & Vegetables, Made Without Fat) | 7 mg | 2 mg |
| 8305 | (Omelet, Scrambled, Or Fried, Made With Butter) | 7 mg | 2 mg |
| 8306 | (Omelet, Scrambled, Or Fried, With Cheese & Vegetables, Made Without Fat) | 7 mg | 2 mg |
| 8307 | 7 mg | 2 mg | |
| 8308 | (Cereals Ready-To-Eat) | 7 mg | 2 mg |
| 8309 | (Meat Only, New Zealand Imported) | 7 mg | 2 mg |
| 8310 | (Meat & Fat, New Zealand Imported) | 7 mg | 2 mg |
| 8311 | 7 mg | 2 mg | |
| 8312 | 7 mg | 2 mg | |
| 8313 | 7 mg | 2 mg | |
| 8314 | (Plain, Fat Free, On Wheat Bun) | 7 mg | 2 mg |
| 8315 | (Plain, Fat Free, On White Bun) | 7 mg | 2 mg |
| 8316 | (Plain, Fat Free, On Whole Wheat Bread) | 7 mg | 2 mg |
| 8317 | (Plain, Fat Free, On Whole Wheat Bun) | 7 mg | 2 mg |
| 8318 | (Reduced Sodium) | 7 mg | 2 mg |
| 8319 | (Made With Low Fat, Prepared From Recipe, 2%, Milk) | 7 mg | 2 mg |
| 8320 | (With Beef) | 7 mg | 2 mg |
| 8321 | 7 mg | 2 mg | |
| 8322 | (Ready-To-Heat) | 7 mg | 2 mg |
| 8323 | (White & Wild Rice, Vegetable) | 7 mg | 2 mg |
| 8324 | (Lowfat, Ready-To-Heat) | 7 mg | 2 mg |
| 8325 | (With Fruit & Whipped Cream) | 7 mg | 2 mg |
| 8326 | (Beef, Grade: Choice, Medallion, Meat & Fat, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8327 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8328 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8329 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8330 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8331 | (Pita Bread, Beef, Lamb, Onion, Condiments, With Tomato & Spread) | 7 mg | 2 mg |
| 8332 | (Puerto Rican Style) | 7 mg | 2 mg |
| 8333 | (Made With Non-Dairy Milk & Whipped Cream, Ready To Drink) | 7 mg | 2 mg |
| 8334 | (Pre-Lightened & Pre-Sweetened With Sugar, Not Reconstituted) | 7 mg | 2 mg |
| 8335 | (Made With Non-Dairy Milk, Made With Fat) | 7 mg | 2 mg |
| 8336 | (Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 7 mg | 2 mg |
| 8337 | (With Cinnamon & Spice, Fortified, Prepared With Water, Cereals) | 7 mg | 2 mg |
| 8338 | 7 mg | 2 mg | |
| 8339 | (Roasted, Nuts) | 7 mg | 2 mg |
| 8340 | (Reduced Sugar Jelly, On White Bread) | 7 mg | 2 mg |
| 8341 | (Regular Jelly, Not Further Specified) | 7 mg | 2 mg |
| 8342 | (Regular Jelly, On White Bread) | 7 mg | 2 mg |
| 8343 | 7 mg | 2 mg | |
| 8344 | 7 mg | 2 mg | |
| 8345 | 7 mg | 2 mg | |
| 8346 | 7 mg | 2 mg | |
| 8347 | (With Cheese & Meat Sauce, Diet Frozen Meal) | 7 mg | 2 mg |
| 8348 | (Diet Frozen Meal) | 7 mg | 2 mg |
| 8349 | (Macarrones Con Atun, Puerto Rican Style) | 7 mg | 2 mg |
| 8350 | 7 mg | 2 mg | |
| 8351 | 7 mg | 2 mg | |
| 8352 | (Cereals Ready-To-Eat) | 7 mg | 2 mg |
| 8353 | (Made From Fresh, Not Further Specified) | 7 mg | 2 mg |
| 8354 | (Made With Milk, Made From Fresh) | 7 mg | 2 mg |
| 8355 | (Not Further Specified) | 7 mg | 2 mg |
| 8356 | (Tomato-Based Sauce Mixture, Carne Guisada Con Papas) | 7 mg | 2 mg |
| 8357 | (Chocolate, Prepared-From-Recipe, Desserts) | 7 mg | 2 mg |
| 8358 | (Navajo) | 7 mg | 2 mg |
| 8359 | 7 mg | 2 mg | |
| 8360 | (Made With Milk, Made With Fat, Unspecified If Regular, Quick, Or Instant) | 7 mg | 2 mg |
| 8361 | (Fruit Juice Smoothie) | 7 mg | 2 mg |
| 8362 | (With Tomato-Based Sauce, Meat, & Added Vegetables, Home Recipe) | 7 mg | 2 mg |
| 8363 | (Meatless, School Lunch) | 7 mg | 2 mg |
| 8364 | (One Crust) | 7 mg | 2 mg |
| 8365 | (Asopao De Gandules) | 7 mg | 2 mg |
| 8366 | (Fat Free) | 7 mg | 2 mg |
| 8367 | 7 mg | 2 mg | |
| 8368 | (Flavors Other Than Chocolate, Ready-To-Eat) | 7 mg | 2 mg |
| 8369 | (Flavors Other Than Chocolate, Unspecified If From Dry Mix Or Ready-To-Eat) | 7 mg | 2 mg |
| 8370 | (Variety Meats & By-Products) | 7 mg | 2 mg |
| 8371 | (Meat Only, New Zealand Imported) | 7 mg | 2 mg |
| 8372 | (Grass-Fed Beef, Australian Imported, Boneless, Round, Meat & Fat) | 7 mg | 2 mg |
| 8373 | (Beef, New Zealand Imported, Meat Only) | 7 mg | 2 mg |
| 8374 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8375 | (Mollusks, Mixed Species) | 7 mg | 2 mg |
| 8376 | 7 mg | 2 mg | |
| 8377 | 7 mg | 2 mg | |
| 8378 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8379 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8380 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8381 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8382 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8383 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8384 | (Beef, Meat Only, New Zealand Imported) | 7 mg | 2 mg |
| 8385 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8386 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8387 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8388 | (Australian Imported, Heel On, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 7 mg | 2 mg |
| 8389 | 7 mg | 2 mg | |
| 8390 | (97% Lean Meat / 3% Fat) | 7 mg | 2 mg |
| 8391 | (Beef, New Zealand Imported, Meat & Fat) | 7 mg | 2 mg |
| 8392 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8393 | (Meat & Fat, New Zealand Imported) | 7 mg | 2 mg |
| 8394 | (Beef, New Zealand Imported, Meat & Fat) | 7 mg | 2 mg |
| 8395 | (New Zealand Imported) | 7 mg | 2 mg |
| 8396 | (Beef Lip Off, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8397 | (Beef Lip-On, Grade: Choice, Boneless, Meat Only, Trimmed To 1/8" Fat) | 7 mg | 2 mg |
| 8398 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8399 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8400 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8401 | (Beef Round, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8402 | (Beef Loin, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8403 | (Fore & Hind, Meat & Fat) | 7 mg | 2 mg |
| 8404 | (Fore & Hind, Meat Only) | 7 mg | 2 mg |
| 8405 | (Meat Only, With Added Solution) | 7 mg | 2 mg |
| 8406 | (Plain, On Wheat Bun, Frankfurter Or Hot Dog Sandwich) | 7 mg | 2 mg |
| 8407 | (Plain, On Whole Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 7 mg | 2 mg |
| 8408 | 7 mg | 2 mg | |
| 8409 | 7 mg | 2 mg | |
| 8410 | 7 mg | 2 mg | |
| 8411 | (Navajo) | 7 mg | 2 mg |
| 8412 | (Only Meat Eaten) | 7 mg | 2 mg |
| 8413 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 7 mg | 2 mg |
| 8414 | 7 mg | 2 mg | |
| 8415 | (With Rice) | 7 mg | 2 mg |
| 8416 | (Meat & Fat, New Zealand Imported) | 7 mg | 2 mg |
| 8417 | (Gluten Free, Coated Or Flavored) | 7 mg | 2 mg |
| 8418 | (Gluten Free) | 7 mg | 2 mg |
| 8419 | (Commercially Prepared) | 7 mg | 2 mg |
| 8420 | (Without Icing Or Filling) | 7 mg | 2 mg |
| 8421 | (Made With Margarine, Unspecified Color, Unspecified Form) | 7 mg | 2 mg |
| 8422 | (Stir Fried Beef & Vegetables In Soy Sauce) | 7 mg | 2 mg |
| 8423 | 7 mg | 2 mg | |
| 8424 | (Puerto Rican Style) | 7 mg | 2 mg |
| 8425 | 7 mg | 2 mg | |
| 8426 | (Made With Milk, Made From Dry Mix) | 7 mg | 2 mg |
| 8427 | (Ready-To-Eat) | 7 mg | 2 mg |
| 8428 | (Ready-To-Eat) | 7 mg | 2 mg |
| 8429 | (Reduced Fat/Calorie) | 7 mg | 2 mg |
| 8430 | (Cooked, Gluten-Free) | 7 mg | 2 mg |
| 8431 | 7 mg | 2 mg | |
| 8432 | 7 mg | 2 mg | |
| 8433 | 7 mg | 2 mg | |
| 8434 | (Italian Four Cheese Lasagna) | 7 mg | 2 mg |
| 8435 | (Ready-To-Eat) | 7 mg | 2 mg |
| 8436 | (Tomato-Base Sauce, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes) | 7 mg | 2 mg |
| 8437 | (Tomato-Base Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes) | 7 mg | 2 mg |
| 8438 | (From School, Not Further Specified) | 7 mg | 2 mg |
| 8439 | (With Fruit & Nuts) | 7 mg | 2 mg |
| 8440 | (With Cheese) | 7 mg | 2 mg |
| 8441 | (With Tomato-Based Sauce & Seafood, Home Recipe) | 7 mg | 2 mg |
| 8442 | (With Tomato-Based Sauce, Home Recipe) | 7 mg | 2 mg |
| 8443 | (With Tomato-Based Sauce, Poultry, & Added Vegetables, Home Recipe) | 7 mg | 2 mg |
| 8444 | (Made From Frozen, Reduced Fat) | 7 mg | 2 mg |
| 8445 | 6 mg | 1.7 mg | |
| 8446 | (Made Without Fat) | 6 mg | 1.7 mg |
| 8447 | (Coated, Made Without Fat) | 6 mg | 1.7 mg |
| 8448 | (Made Without Fat) | 6 mg | 1.7 mg |
| 8449 | (Made Without Fat) | 6 mg | 1.7 mg |
| 8450 | (Stuffed With Chicken, Broccoli & Cheese Sauce, Peel Not Eaten) | 6 mg | 1.7 mg |
| 8451 | (Mixture, Hawaiian Style) | 6 mg | 1.7 mg |
| 8452 | (Frozen Entree, Reduced Fat) | 6 mg | 1.7 mg |
| 8453 | (Only Meat Eaten, Unspecified Cooking Method) | 6 mg | 1.7 mg |
| 8454 | (Unspecified Cooking Method, Unspecified If Fat Eaten) | 6 mg | 1.7 mg |
| 8455 | (Habichuelas Negras Guisadas A La Cubana, Cuban Style) | 6 mg | 1.7 mg |
| 8456 | (New Zealand Imported, Variety Meats & By-Products) | 6 mg | 1.7 mg |
| 8457 | (Beef, Grade: Select, Meat & Fat) | 6 mg | 1.7 mg |
| 8458 | (Mollusks, Mixed Species) | 6 mg | 1.7 mg |
| 8459 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8460 | (Beef Plate, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8461 | (Only Meat Eaten) | 6 mg | 1.7 mg |
| 8462 | (Unspecified If Fat Eaten) | 6 mg | 1.7 mg |
| 8463 | (Beef Loin, Grade: All, Bottom Sirloin Butt, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8464 | (With Gravy, Made Without Fat) | 6 mg | 1.7 mg |
| 8465 | (Cookie, Unspecified Icing) | 6 mg | 1.7 mg |
| 8466 | (Without Icing, Cookie) | 6 mg | 1.7 mg |
| 8467 | (Cookies, Commercially Prepared) | 6 mg | 1.7 mg |
| 8468 | (Brownie) | 6 mg | 1.7 mg |
| 8469 | (Made With Margarine, Low Sodium) | 6 mg | 1.7 mg |
| 8470 | (Crustaceans) | 6 mg | 1.7 mg |
| 8471 | (Made With Margarine, Low Sodium) | 6 mg | 1.7 mg |
| 8472 | (Reduced Sodium, Prepared With Water Or Ready-To-Serve) | 6 mg | 1.7 mg |
| 8473 | 6 mg | 1.7 mg | |
| 8474 | (Low Sodium, Made With Margarine) | 6 mg | 1.7 mg |
| 8475 | (Made With Margarine, Low Sodium) | 6 mg | 1.7 mg |
| 8476 | (With Tomato Sauce & Frankfurters Or Hot Dogs) | 6 mg | 1.7 mg |
| 8477 | 6 mg | 1.7 mg | |
| 8478 | (Mixed Species, Crustaceans) | 6 mg | 1.7 mg |
| 8479 | (Low Sodium, Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8480 | (No Spread, On White Bread, Reduced Fat American Cheese) | 6 mg | 1.7 mg |
| 8481 | (With Tomato Sauce, Diet Frozen Meal) | 6 mg | 1.7 mg |
| 8482 | (With Tomato Sauce, Diet Frozen Meal) | 6 mg | 1.7 mg |
| 8483 | (With Tomato Sauce) | 6 mg | 1.7 mg |
| 8484 | (With Potatoes & Vegetable, Diet Frozen Meal) | 6 mg | 1.7 mg |
| 8485 | (Home Recipe) | 6 mg | 1.7 mg |
| 8486 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture) | 6 mg | 1.7 mg |
| 8487 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture) | 6 mg | 1.7 mg |
| 8488 | (Bien Me Sabe, It Tastes Good To Me, Puerto Rican Style) | 6 mg | 1.7 mg |
| 8489 | (Flan De Coco, Puerto Rican Style) | 6 mg | 1.7 mg |
| 8490 | (Unspecified Cut, Only Meat Eaten) | 6 mg | 1.7 mg |
| 8491 | (Unspecified Cut, Unspecified If Fat Eaten) | 6 mg | 1.7 mg |
| 8492 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8493 | (Crustaceans, Moist Heat) | 6 mg | 1.7 mg |
| 8494 | (Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8495 | (Made With Margarine, Unspecified Form) | 6 mg | 1.7 mg |
| 8496 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8497 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8498 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Margarine) | 6 mg | 1.7 mg |
| 8499 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8500 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8501 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8502 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8503 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8504 | (Glazed, Unspecified Form) | 6 mg | 1.7 mg |
| 8505 | (Made With Margarine, From Canned) | 6 mg | 1.7 mg |
| 8506 | (Made With Margarine, Unspecified Form) | 6 mg | 1.7 mg |
| 8507 | (Yuca Blanca, Made With Margarine) | 6 mg | 1.7 mg |
| 8508 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8509 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8510 | (Unspecified Cooking Method) | 6 mg | 1.7 mg |
| 8511 | (Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8512 | (Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8513 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8514 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8515 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8516 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8517 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8518 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8519 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8520 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8521 | (Pea Pod, Made With Margarine) | 6 mg | 1.7 mg |
| 8522 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8523 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8524 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8525 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8526 | (Made Without Fat) | 6 mg | 1.7 mg |
| 8527 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8528 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8529 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8530 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8531 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8532 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8533 | (Pea Pod, Made With Margarine) | 6 mg | 1.7 mg |
| 8534 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8535 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8536 | (Unspecified Form, Made With Margarine) | 6 mg | 1.7 mg |
| 8537 | (Made With Margarine, From Canned) | 6 mg | 1.7 mg |
| 8538 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8539 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8540 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8541 | (Unspecified Form, Made With Margarine) | 6 mg | 1.7 mg |
| 8542 | (Free Range, Shoshone Bannock) | 6 mg | 1.7 mg |
| 8543 | (Made With Milk, Corn Or Hominy, Made With Fat) | 6 mg | 1.7 mg |
| 8544 | (Made With Milk, Corn Or Hominy, Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8545 | (Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8546 | (Unspecified Form, Made With Margarine) | 6 mg | 1.7 mg |
| 8547 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8548 | (Unspecified Form, Made With Margarine) | 6 mg | 1.7 mg |
| 8549 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8550 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8551 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8552 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8553 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8554 | (Crustaceans, Mixed Species, Moist Heat, May Contain Additives To Retain Moisture) | 6 mg | 1.7 mg |
| 8555 | (Pea Pod, Made With Margarine, Unspecified Form) | 6 mg | 1.7 mg |
| 8556 | (Whole Wheat, Made Without Fat) | 6 mg | 1.7 mg |
| 8557 | (Whole Wheat, Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8558 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8559 | (Unspecified Type Of Meat, Only Meat Eaten) | 6 mg | 1.7 mg |
| 8560 | (Unspecified Type Of Meat, Unspecified If Fat Eaten) | 6 mg | 1.7 mg |
| 8561 | (Made With Margarine, Unspecified Color, From Canned) | 6 mg | 1.7 mg |
| 8562 | (Made With Margarine) | 6 mg | 1.7 mg |
| 8563 | (Unspecified Form, Made With Margarine) | 6 mg | 1.7 mg |
| 8564 | (With Cream Or Cheese Sauce, Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower, Peas, Etc.) | 6 mg | 1.7 mg |
| 8565 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce, Made With Margarine) | 6 mg | 1.7 mg |
| 8566 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Made With Margarine) | 6 mg | 1.7 mg |
| 8567 | (Stew Type, Including Potatoes, Carrots, Onions, Celery, Made With Margarine) | 6 mg | 1.7 mg |
| 8568 | (Made With Butter, From Canned) | 6 mg | 1.7 mg |
| 8569 | (51% Whole Wheat, Remaining Unenriched Semolina) | 6 mg | 1.7 mg |
| 8570 | (Made Without Fat) | 6 mg | 1.7 mg |
| 8571 | (Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8572 | (Made Without Fat) | 6 mg | 1.7 mg |
| 8573 | (Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8574 | (Includes USDA Food Distr. Program) | 6 mg | 1.7 mg |
| 8575 | (Made With Butter, From Canned) | 6 mg | 1.7 mg |
| 8576 | (Made With Margarine, From Canned) | 6 mg | 1.7 mg |
| 8577 | (Regular Or Quick, Made With Non-Dairy Milk, Made With Fat) | 6 mg | 1.7 mg |
| 8578 | (Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8579 | (Dry, 2 1/2 Minute Cook Time) | 6 mg | 1.7 mg |
| 8580 | 6 mg | 1.7 mg | |
| 8581 | (Crackers) | 6 mg | 1.7 mg |
| 8582 | 6 mg | 1.7 mg | |
| 8583 | (Strawberry) | 6 mg | 1.7 mg |
| 8584 | 6 mg | 1.7 mg | |
| 8585 | (With Jelly Filling, Yeast-Leavened) | 6 mg | 1.7 mg |
| 8586 | (Fish) | 6 mg | 1.7 mg |
| 8587 | 6 mg | 1.7 mg | |
| 8588 | (Lowfat / Light) | 6 mg | 1.7 mg |
| 8589 | (Boiled & Steamed, Nuts) | 6 mg | 1.7 mg |
| 8590 | (With Cheese, On Pita Bread, With Lettuce & Tomato) | 6 mg | 1.7 mg |
| 8591 | (Dry, Enriched, Quick 1-3 Minutes, Assorted Brands Including Cream Of Wheat) | 6 mg | 1.7 mg |
| 8592 | (Excluding Potatoes) | 6 mg | 1.7 mg |
| 8593 | (Home Recipe) | 6 mg | 1.7 mg |
| 8594 | (Home-Prepared) | 6 mg | 1.7 mg |
| 8595 | 6 mg | 1.7 mg | |
| 8596 | (Includes Sourdough) | 6 mg | 1.7 mg |
| 8597 | (Unspecified If Fat Eaten, Unspecified Cut) | 6 mg | 1.7 mg |
| 8598 | (Only Meat Eaten) | 6 mg | 1.7 mg |
| 8599 | (Unspecified If Fat Eaten) | 6 mg | 1.7 mg |
| 8600 | (Meatless) | 6 mg | 1.7 mg |
| 8601 | (Not Further Specified) | 6 mg | 1.7 mg |
| 8602 | (With Shrimp) | 6 mg | 1.7 mg |
| 8603 | (Without Meat, Chinese Restaurant) | 6 mg | 1.7 mg |
| 8604 | (Coated, Made Without Fat) | 6 mg | 1.7 mg |
| 8605 | (Breaded) | 6 mg | 1.7 mg |
| 8606 | (With Non-Dairy Milk & Whipped Cream, Decaffeinated) | 6 mg | 1.7 mg |
| 8607 | (With Non-Dairy Milk & Whipped Cream) | 6 mg | 1.7 mg |
| 8608 | (With Barbecue Sauce, Potatoes, Vegetable, Boneless) | 6 mg | 1.7 mg |
| 8609 | (Not Further Specified) | 6 mg | 1.7 mg |
| 8610 | (With Vitamin C, Pieces) | 6 mg | 1.7 mg |
| 8611 | 6 mg | 1.7 mg | |
| 8612 | (With Vitamin C, Snacks, Berry Flavored) | 6 mg | 1.7 mg |
| 8613 | (Made With Cornstarch & Potato Flour) | 6 mg | 1.7 mg |
| 8614 | 6 mg | 1.7 mg | |
| 8615 | (Beef, Grade: Select, Medallion, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8616 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8617 | (Meat & Fat) | 6 mg | 1.7 mg |
| 8618 | (Regular Or Quick, Made With Non-Dairy Milk, Made With Fat) | 6 mg | 1.7 mg |
| 8619 | (Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8620 | (Plain, Gluten Free) | 6 mg | 1.7 mg |
| 8621 | (Blackeye Peas & Rice) | 6 mg | 1.7 mg |
| 8622 | (Made With Non-Dairy Milk, Made With Fat) | 6 mg | 1.7 mg |
| 8623 | (Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8624 | (Complete Wheat Flakes) | 6 mg | 1.7 mg |
| 8625 | (Lowfat) | 6 mg | 1.7 mg |
| 8626 | 6 mg | 1.7 mg | |
| 8627 | (Meatless, Spinach Noodles) | 6 mg | 1.7 mg |
| 8628 | (With Avocado, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing) | 6 mg | 1.7 mg |
| 8629 | (With Egg, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing) | 6 mg | 1.7 mg |
| 8630 | (Flavors Other Than Chocolate) | 6 mg | 1.7 mg |
| 8631 | (Unspecified Flavor) | 6 mg | 1.7 mg |
| 8632 | (Beef Or Calves) | 6 mg | 1.7 mg |
| 8633 | (Made With Light Italian Dressing) | 6 mg | 1.7 mg |
| 8634 | (Made From Fresh, Made With Fat) | 6 mg | 1.7 mg |
| 8635 | 6 mg | 1.7 mg | |
| 8636 | (Egg & Onion) | 6 mg | 1.7 mg |
| 8637 | (Unspecified Type Of Meat, Mixture) | 6 mg | 1.7 mg |
| 8638 | (Plain, On Bun, Frankfurter Or Hot Dog Sandwich) | 6 mg | 1.7 mg |
| 8639 | (With Chili Peppers, No Potatoes, Tomato-Based Sauce Mixture, Carne Guisada Con Chile) | 6 mg | 1.7 mg |
| 8640 | (Sauce) | 6 mg | 1.7 mg |
| 8641 | (Chocolate, Lowfat, Reduced Calorie, Water Added, Prepared From Dry Mix) | 6 mg | 1.7 mg |
| 8642 | (Regular Or Quick, Made With Non-Dairy Milk, Made With Fat) | 6 mg | 1.7 mg |
| 8643 | (Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8644 | (97% Lean Meat / 3% Fat) | 6 mg | 1.7 mg |
| 8645 | (Canned Entree) | 6 mg | 1.7 mg |
| 8646 | 6 mg | 1.7 mg | |
| 8647 | (Defatted) | 6 mg | 1.7 mg |
| 8648 | 6 mg | 1.7 mg | |
| 8649 | 6 mg | 1.7 mg | |
| 8650 | 6 mg | 1.7 mg | |
| 8651 | (Cereals Ready-To-Eat) | 6 mg | 1.7 mg |
| 8652 | (Made With Light Italian Dressing) | 6 mg | 1.7 mg |
| 8653 | (Gluten Free) | 6 mg | 1.7 mg |
| 8654 | (Hard, Gluten Free) | 6 mg | 1.7 mg |
| 8655 | (With Fruit & Vanilla Wafers) | 6 mg | 1.7 mg |
| 8656 | 6 mg | 1.7 mg | |
| 8657 | (Cereals, Dry) | 6 mg | 1.7 mg |
| 8658 | (Grade: All, Meat Only, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8659 | (Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 6 mg | 1.7 mg |
| 8660 | (New Zealand Imported) | 6 mg | 1.7 mg |
| 8661 | (Meat Only, Trimmed To 0" Fat, Game Meat) | 6 mg | 1.7 mg |
| 8662 | (Meat Only, Trimmed To 0" Fat, Game Meat) | 6 mg | 1.7 mg |
| 8663 | (Beef, New Zealand Imported, Meat Only) | 6 mg | 1.7 mg |
| 8664 | (Fish) | 6 mg | 1.7 mg |
| 8665 | (Breast Meat Only, Skinless) | 6 mg | 1.7 mg |
| 8666 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8667 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8668 | 6 mg | 1.7 mg | |
| 8669 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8670 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8671 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8672 | 6 mg | 1.7 mg | |
| 8673 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8674 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8675 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8676 | (Beef, New Zealand Imported, Meat Only) | 6 mg | 1.7 mg |
| 8677 | (Beef Lip Off, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8678 | (Beef Lip-On, Grade: All, Boneless, Meat Only, Trimmed To 1/8" Fat) | 6 mg | 1.7 mg |
| 8679 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8680 | (Meat & Fat, New Zealand Imported) | 6 mg | 1.7 mg |
| 8681 | (Beef, New Zealand Imported, Meat & Fat) | 6 mg | 1.7 mg |
| 8682 | (Beef, New Zealand Imported, Meat Only) | 6 mg | 1.7 mg |
| 8683 | (Beef Round, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8684 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat & Fat) | 6 mg | 1.7 mg |
| 8685 | (Beef Loin, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8686 | (With Added Solution, Light Meat, From Whole, Meat Only) | 6 mg | 1.7 mg |
| 8687 | (With Added Solution, From Whole Bird, Meat Only) | 6 mg | 1.7 mg |
| 8688 | (With Added Solution, From Whole Bird, Meat Only) | 6 mg | 1.7 mg |
| 8689 | (Meat Only) | 6 mg | 1.7 mg |
| 8690 | 6 mg | 1.7 mg | |
| 8691 | 6 mg | 1.7 mg | |
| 8692 | 6 mg | 1.7 mg | |
| 8693 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8694 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8695 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 6 mg | 1.7 mg |
| 8696 | (Crackers) | 6 mg | 1.7 mg |
| 8697 | (No Added Fat) | 6 mg | 1.7 mg |
| 8698 | (Light) | 6 mg | 1.7 mg |
| 8699 | 6 mg | 1.7 mg | |
| 8700 | (With Cheese Sauce Mixture) | 6 mg | 1.7 mg |
| 8701 | (With Seafood, Lettuce, Eggs, Tomato And/Or Carrots, Other Vegetables, No Dressing) | 6 mg | 1.7 mg |
| 8702 | (With Seafood, Lettuce, Eggs, Vegetables Excluding Tomato & Carrots, No Dressing) | 6 mg | 1.7 mg |
| 8703 | 6 mg | 1.7 mg | |
| 8704 | (Shrimp, Lettuce, Eggs, Tomato And/Or Carrots, Other Vegetables, No Dressing) | 6 mg | 1.7 mg |
| 8705 | (Shrimp, Lettuce, Eggs, Vegetables Excluding Tomato & Carrots, No Dressing) | 6 mg | 1.7 mg |
| 8706 | (Excluding Potatoes) | 6 mg | 1.7 mg |
| 8707 | (Shrimp With Soy-Based Sauce, Mixture) | 6 mg | 1.7 mg |
| 8708 | (Meat & Fat, New Zealand Imported) | 6 mg | 1.7 mg |
| 8709 | (Meat Only, New Zealand Imported) | 6 mg | 1.7 mg |
| 8710 | 6 mg | 1.7 mg | |
| 8711 | 6 mg | 1.7 mg | |
| 8712 | (Light) | 6 mg | 1.7 mg |
| 8713 | (With Added Calcium, Vitamins A & D, Original & Vanilla, Light) | 6 mg | 1.7 mg |
| 8714 | (With Seafood & Added Vegetables) | 6 mg | 1.7 mg |
| 8715 | (Homemade) | 6 mg | 1.7 mg |
| 8716 | (Diet Frozen Meal) | 6 mg | 1.7 mg |
| 8717 | (Made Without Fat) | 6 mg | 1.7 mg |
| 8718 | 6 mg | 1.7 mg | |
| 8719 | 6 mg | 1.7 mg | |
| 8720 | 6 mg | 1.7 mg | |
| 8721 | 6 mg | 1.7 mg | |
| 8722 | (With Tomato & Cheese) | 6 mg | 1.7 mg |
| 8723 | 6 mg | 1.7 mg | |
| 8724 | (With Dressing, Gravy, Vegetable & Fruit, Diet Frozen Meal) | 6 mg | 1.7 mg |
| 8725 | (Cheese) | 6 mg | 1.7 mg |
| 8726 | (Italian Lasagna) | 6 mg | 1.7 mg |
| 8727 | (Flavored) | 6 mg | 1.7 mg |
| 8728 | (With Vegetables, Cheese And/Or Cream Based Sauce, Made With Fat) | 6 mg | 1.7 mg |
| 8729 | (With Vegetables, Cheese And/Or Cream Based Sauce, Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8730 | (With Vegetables, Soy-Based Sauce, Made With Fat) | 6 mg | 1.7 mg |
| 8731 | (With Vegetables, Soy-Based Sauce, Unspecified If Cooking Fat Added) | 6 mg | 1.7 mg |
| 8732 | (With Tomato-Based Sauce & Added Vegetables, Home Recipe) | 6 mg | 1.7 mg |
| 8733 | (With Tomato-Based Sauce, Seafood, & Added Vegetables, Home Recipe) | 6 mg | 1.7 mg |
| 8734 | (Nuts) | 5 mg | 1.4 mg |
| 8735 | 5 mg | 1.4 mg | |
| 8736 | (With Pork & Sweet Sauce) | 5 mg | 1.4 mg |
| 8737 | (Not Further Specified) | 5 mg | 1.4 mg |
| 8738 | (Coated, Made Without Fat) | 5 mg | 1.4 mg |
| 8739 | (Coated, Made Without Fat) | 5 mg | 1.4 mg |
| 8740 | (Coated, Made Without Fat) | 5 mg | 1.4 mg |
| 8741 | (Peel Eaten, Made With Butter) | 5 mg | 1.4 mg |
| 8742 | (Peel Not Eaten, Made With Butter) | 5 mg | 1.4 mg |
| 8743 | (Stuffed With Butter Or Margarine, Peel Eaten) | 5 mg | 1.4 mg |
| 8744 | (Stuffed With Butter Or Margarine, Peel Not Eaten) | 5 mg | 1.4 mg |
| 8745 | (Stuffed With Chicken, Broccoli & Cheese Sauce, Peel Eaten) | 5 mg | 1.4 mg |
| 8746 | (No Noodles) | 5 mg | 1.4 mg |
| 8747 | (With Noodles) | 5 mg | 1.4 mg |
| 8748 | (Home Recipe) | 5 mg | 1.4 mg |
| 8749 | (Low Sodium) | 5 mg | 1.4 mg |
| 8750 | (With Potatoes & Vegetables, Excluding Carrots, Broccoli, & Dark-Green Leafy, Tomato-Based Sauce) | 5 mg | 1.4 mg |
| 8751 | (With Potatoes & Vegetables, Gravy, Excluding Carrots, Broccoli, & Dark-Green Leafy) | 5 mg | 1.4 mg |
| 8752 | (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy) | 5 mg | 1.4 mg |
| 8753 | 5 mg | 1.4 mg | |
| 8754 | (Korean) | 5 mg | 1.4 mg |
| 8755 | 5 mg | 1.4 mg | |
| 8756 | (Made From Fresh, Peel Eaten, Made With Butter) | 5 mg | 1.4 mg |
| 8757 | (Made From Fresh, Peel Not Eaten, Made With Butter) | 5 mg | 1.4 mg |
| 8758 | (Peel Not Eaten, Made With Butter) | 5 mg | 1.4 mg |
| 8759 | 5 mg | 1.4 mg | |
| 8760 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 8761 | (Meat & Fat, New Zealand Imported) | 5 mg | 1.4 mg |
| 8762 | (Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 8763 | (With Vegetables & Gravy, Made Without Fat) | 5 mg | 1.4 mg |
| 8764 | (Commercially Prepared, Enriched) | 5 mg | 1.4 mg |
| 8765 | (Commercially Prepared, Unenriched) | 5 mg | 1.4 mg |
| 8766 | (With Romaine, No Dressing) | 5 mg | 1.4 mg |
| 8767 | (Ready-To-Serve) | 5 mg | 1.4 mg |
| 8768 | (Low Sodium, Made With Butter) | 5 mg | 1.4 mg |
| 8769 | (Home Recipe Or Ready-To-Serve) | 5 mg | 1.4 mg |
| 8770 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Margarine, Low Sodium) | 5 mg | 1.4 mg |
| 8771 | (With Macaroni, Home Recipe) | 5 mg | 1.4 mg |
| 8772 | (Home Recipe) | 5 mg | 1.4 mg |
| 8773 | (Home Recipe) | 5 mg | 1.4 mg |
| 8774 | (Home Recipe) | 5 mg | 1.4 mg |
| 8775 | 5 mg | 1.4 mg | |
| 8776 | 5 mg | 1.4 mg | |
| 8777 | (Home Recipe) | 5 mg | 1.4 mg |
| 8778 | (Home Recipe) | 5 mg | 1.4 mg |
| 8779 | (Barbecue Beans, Ranch Style Beans Or Mexican- Style Beans) | 5 mg | 1.4 mg |
| 8780 | (Made With Rice Cereal) | 5 mg | 1.4 mg |
| 8781 | (Made With Rice Cereal) | 5 mg | 1.4 mg |
| 8782 | 5 mg | 1.4 mg | |
| 8783 | (Prepared-From-Recipe, Candies) | 5 mg | 1.4 mg |
| 8784 | (Made From Dry Mix With Non-Dairy Milk) | 5 mg | 1.4 mg |
| 8785 | (Made From Reduced Sugar Mix With Non-Dairy Milk) | 5 mg | 1.4 mg |
| 8786 | (Cheese) | 5 mg | 1.4 mg |
| 8787 | (Cinnamon With Crumb Topping, Enriched, Commercially Prepared) | 5 mg | 1.4 mg |
| 8788 | (Cinnamon With Crumb Topping, Unenriched, Commercially Prepared) | 5 mg | 1.4 mg |
| 8789 | (Creme-Filled With Chocolate Frosting) | 5 mg | 1.4 mg |
| 8790 | (From Canned, Made With Margarine) | 5 mg | 1.4 mg |
| 8791 | (Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8792 | (Broccoli, Green Pepper, Water Chestnuts, Etc, Made With Margarine) | 5 mg | 1.4 mg |
| 8793 | (Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8794 | (Made With Margarine, From Canned) | 5 mg | 1.4 mg |
| 8795 | (Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8796 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8797 | (Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8798 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8799 | (Made With Fat, Made With Butter) | 5 mg | 1.4 mg |
| 8800 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8801 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8802 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter) | 5 mg | 1.4 mg |
| 8803 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Margarine, Not Dried) | 5 mg | 1.4 mg |
| 8804 | (From Canned, Made With Unspecified Fat) | 5 mg | 1.4 mg |
| 8805 | (Made With Margarine, From Canned) | 5 mg | 1.4 mg |
| 8806 | (Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8807 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8808 | (Made With Butter, Unspecified Form) | 5 mg | 1.4 mg |
| 8809 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8810 | (Made With Margarine, From Canned) | 5 mg | 1.4 mg |
| 8811 | (Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8812 | (Made With Margarine, Unspecified Color, Unspecified Form) | 5 mg | 1.4 mg |
| 8813 | (Made With Milk) | 5 mg | 1.4 mg |
| 8814 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8815 | 5 mg | 1.4 mg | |
| 8816 | (Made With Butter) | 5 mg | 1.4 mg |
| 8817 | (Made With Butter) | 5 mg | 1.4 mg |
| 8818 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8819 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8820 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8821 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8822 | (Made With Butter) | 5 mg | 1.4 mg |
| 8823 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8824 | (Made With Margarine, Unspecified Color) | 5 mg | 1.4 mg |
| 8825 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8826 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8827 | (Made With Margarine, Immature) | 5 mg | 1.4 mg |
| 8828 | (Made With Butter) | 5 mg | 1.4 mg |
| 8829 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Margarine, Not Dried) | 5 mg | 1.4 mg |
| 8830 | (Made With Butter) | 5 mg | 1.4 mg |
| 8831 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8832 | (Made With Unspecified Fat, Unspecified Color) | 5 mg | 1.4 mg |
| 8833 | (Unspecified If Cooking Fat Added, Unspecified Color) | 5 mg | 1.4 mg |
| 8834 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8835 | (Made With Butter) | 5 mg | 1.4 mg |
| 8836 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8837 | (Made With Unspecified Fat) | 5 mg | 1.4 mg |
| 8838 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8839 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8840 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8841 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8842 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8843 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8844 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8845 | (Made With Butter) | 5 mg | 1.4 mg |
| 8846 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8847 | (Made With Margarine, Unspecified Color) | 5 mg | 1.4 mg |
| 8848 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8849 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8850 | (Made With Margarine, Immature) | 5 mg | 1.4 mg |
| 8851 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Margarine) | 5 mg | 1.4 mg |
| 8852 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8853 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8854 | (Made With Unspecified Fat, Unspecified Color) | 5 mg | 1.4 mg |
| 8855 | (Unspecified If Cooking Fat Added, Unspecified Color) | 5 mg | 1.4 mg |
| 8856 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8857 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8858 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8859 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8860 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8861 | (Made With Unspecified Fat) | 5 mg | 1.4 mg |
| 8862 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8863 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8864 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8865 | (Unspecified If Cooking Fat Added, Unspecified Form) | 5 mg | 1.4 mg |
| 8866 | (With Almonds, Made With Unspecified Fat) | 5 mg | 1.4 mg |
| 8867 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8868 | (Made With Fat) | 5 mg | 1.4 mg |
| 8869 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8870 | (Made With Fat) | 5 mg | 1.4 mg |
| 8871 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8872 | (Made With Fat) | 5 mg | 1.4 mg |
| 8873 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8874 | (Made With Milk, Made With Fat) | 5 mg | 1.4 mg |
| 8875 | (Made With Milk, Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8876 | (Unspecified If Cooking Fat Added, Unspecified Form) | 5 mg | 1.4 mg |
| 8877 | (Succotash, Made With Margarine) | 5 mg | 1.4 mg |
| 8878 | (Immature, Made With Margarine, From Canned) | 5 mg | 1.4 mg |
| 8879 | (Immature, Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8880 | 5 mg | 1.4 mg | |
| 8881 | (Made Without Fat) | 5 mg | 1.4 mg |
| 8882 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8883 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8884 | (Unspecified Form, Made With Margarine) | 5 mg | 1.4 mg |
| 8885 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Margarine, Unspecified Form, Not Dried) | 5 mg | 1.4 mg |
| 8886 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8887 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8888 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8889 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8890 | (Vegetable Oyster, Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8891 | (Unspecified Form, Made With Margarine) | 5 mg | 1.4 mg |
| 8892 | (Unspecified Color, Unspecified Form, Made With Unspecified Fat) | 5 mg | 1.4 mg |
| 8893 | (Unspecified Color, Unspecified Form, Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8894 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8895 | (Made With Fat) | 5 mg | 1.4 mg |
| 8896 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8897 | (Unspecified Form, Made With Margarine) | 5 mg | 1.4 mg |
| 8898 | (Unspecified Type, Made With Margarine) | 5 mg | 1.4 mg |
| 8899 | (Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8900 | (Made Without Fat) | 5 mg | 1.4 mg |
| 8901 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8902 | (Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8903 | (Made With Margarine, Unspecified Form) | 5 mg | 1.4 mg |
| 8904 | (Made With Margarine) | 5 mg | 1.4 mg |
| 8905 | (Made Without Fat, Unspecified Form) | 5 mg | 1.4 mg |
| 8906 | (Unspecified If Cooking Fat Added, Unspecified Form) | 5 mg | 1.4 mg |
| 8907 | (Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8908 | (Regular Or Quick, Made With Milk, Made With Fat) | 5 mg | 1.4 mg |
| 8909 | (Without Salt, Cooked With Water, 1 Minute Cook Time, Stove-Top) | 5 mg | 1.4 mg |
| 8910 | (Fat Free) | 5 mg | 1.4 mg |
| 8911 | (Made With Sour Cream And/Or Buttermilk & Oil, Reduced Calorie, Fat-Free) | 5 mg | 1.4 mg |
| 8912 | 5 mg | 1.4 mg | |
| 8913 | (Cake-Type, Plain, Sugared Or Glazed) | 5 mg | 1.4 mg |
| 8914 | 5 mg | 1.4 mg | |
| 8915 | (Baked, Prepared-From-Recipe, Desserts) | 5 mg | 1.4 mg |
| 8916 | (Dry Mix, Prepared With 2% Milk) | 5 mg | 1.4 mg |
| 8917 | (Raw, Peeled, Nuts) | 5 mg | 1.4 mg |
| 8918 | (Caramel Custard, Prepared-From-Recipe, Desserts) | 5 mg | 1.4 mg |
| 8919 | 5 mg | 1.4 mg | |
| 8920 | (Reduced Sodium) | 5 mg | 1.4 mg |
| 8921 | (Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8922 | (Fat Free, Plain, On Multigrain Bread) | 5 mg | 1.4 mg |
| 8923 | (Plain, Fat Free, On Wheat Bread) | 5 mg | 1.4 mg |
| 8924 | (Decaffeinated, With Non-Dairy Milk) | 5 mg | 1.4 mg |
| 8925 | (With Vegetable) | 5 mg | 1.4 mg |
| 8926 | (With Pasta & Tomato Sauce, Breaded, Boneless, Fruit) | 5 mg | 1.4 mg |
| 8927 | (With Noodles) | 5 mg | 1.4 mg |
| 8928 | (With Non-Dairy Milk & Whipped Cream, Decaffeinated) | 5 mg | 1.4 mg |
| 8929 | (With Non-Dairy Milk & Whipped Cream) | 5 mg | 1.4 mg |
| 8930 | (Unsweetened) | 5 mg | 1.4 mg |
| 8931 | (Fiber, Not Further Specified) | 5 mg | 1.4 mg |
| 8932 | (With Dates, Raisins, & Walnuts, Fiber) | 5 mg | 1.4 mg |
| 8933 | (With Fruit & Vegetable(s), Dietetic, Sweetened With Low Calorie Sweetener) | 5 mg | 1.4 mg |
| 8934 | 5 mg | 1.4 mg | |
| 8935 | (For Use With Vegetables) | 5 mg | 1.4 mg |
| 8936 | (Flavors Other Than Fruit, Low Fat Milk) | 5 mg | 1.4 mg |
| 8937 | (Flavors Other Than Fruit, Unspecified Type Of Milk) | 5 mg | 1.4 mg |
| 8938 | (Flavors Other Than Fruit, Whole Milk) | 5 mg | 1.4 mg |
| 8939 | (Fruit, Low Fat) | 5 mg | 1.4 mg |
| 8940 | (Fruit, Unspecified Type Of Milk) | 5 mg | 1.4 mg |
| 8941 | (Fruit, Whole Milk) | 5 mg | 1.4 mg |
| 8942 | (Fruit, Whole Milk) | 5 mg | 1.4 mg |
| 8943 | (Strawberry, Lowfat) | 5 mg | 1.4 mg |
| 8944 | (Vanilla, Low Fat) | 5 mg | 1.4 mg |
| 8945 | (Vanilla, Lowfat) | 5 mg | 1.4 mg |
| 8946 | (Vanilla, Whole Milk) | 5 mg | 1.4 mg |
| 8947 | (Mixture) | 5 mg | 1.4 mg |
| 8948 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 8949 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 8950 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 8951 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 8952 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 8953 | (Top Round, Leg, Cap Off, Boneless) | 5 mg | 1.4 mg |
| 8954 | (Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8955 | (Regular Or Quick, Made With Milk, Made With Fat) | 5 mg | 1.4 mg |
| 8956 | (Diet Frozen Meal) | 5 mg | 1.4 mg |
| 8957 | (With Cream Or White Sauce Mixture) | 5 mg | 1.4 mg |
| 8958 | 5 mg | 1.4 mg | |
| 8959 | (Made With No Sugar Added Dry Mix & Non-Dairy Milk) | 5 mg | 1.4 mg |
| 8960 | (With Whipped Cream, Ready To Drink) | 5 mg | 1.4 mg |
| 8961 | (Flavors Other Than Chocolate, Made With Light Ice Cream) | 5 mg | 1.4 mg |
| 8962 | (Fudge Topping, With Cake, With Whipped Cream) | 5 mg | 1.4 mg |
| 8963 | (With Egg, Shrimp Or Chicken) | 5 mg | 1.4 mg |
| 8964 | (With Raisins & Spice, Fortified, Prepared With Water, Cereals) | 5 mg | 1.4 mg |
| 8965 | (Raw, Nuts) | 5 mg | 1.4 mg |
| 8966 | (Unspecified If Ready To Eat Or Cooked) | 5 mg | 1.4 mg |
| 8967 | (Made With Light Creamy Dressing) | 5 mg | 1.4 mg |
| 8968 | (From School Lunch) | 5 mg | 1.4 mg |
| 8969 | (Home-Prepared, Whole Milk & Butter Added) | 5 mg | 1.4 mg |
| 8970 | (Home-Prepared, Whole Milk & Margarine Added) | 5 mg | 1.4 mg |
| 8971 | (Prepared From Flakes Without Milk, Dehydrated, Whole Milk & Butter Added) | 5 mg | 1.4 mg |
| 8972 | (With Milk, Water & Margarine Added, Prepared From Granules, Dehydrated) | 5 mg | 1.4 mg |
| 8973 | (Made From Fresh, Unspecified If Made With Milk Or Fat) | 5 mg | 1.4 mg |
| 8974 | (Made With Milk & Fat, Made From Fresh) | 5 mg | 1.4 mg |
| 8975 | (Prepared, Low Sodium) | 5 mg | 1.4 mg |
| 8976 | 5 mg | 1.4 mg | |
| 8977 | 5 mg | 1.4 mg | |
| 8978 | 5 mg | 1.4 mg | |
| 8979 | (Made From Dry Mix With Non-Dairy Milk) | 5 mg | 1.4 mg |
| 8980 | (Made From No Sugar Added Dry Mix With Non-Dairy Milk) | 5 mg | 1.4 mg |
| 8981 | (With Milk) | 5 mg | 1.4 mg |
| 8982 | (Not Further Specified) | 5 mg | 1.4 mg |
| 8983 | 5 mg | 1.4 mg | |
| 8984 | (Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 5 mg | 1.4 mg |
| 8985 | (Regular Or Quick, Made With Milk, Made With Fat) | 5 mg | 1.4 mg |
| 8986 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 5 mg | 1.4 mg |
| 8987 | (With Tomato-Based Sauce & Poultry, Home Recipe) | 5 mg | 1.4 mg |
| 8988 | 5 mg | 1.4 mg | |
| 8989 | (With Artificial Sweetener) | 5 mg | 1.4 mg |
| 8990 | 5 mg | 1.4 mg | |
| 8991 | 5 mg | 1.4 mg | |
| 8992 | (With Calcium Propionate, Enriched, Includes Onion, Poppy, Sesame) | 5 mg | 1.4 mg |
| 8993 | 5 mg | 1.4 mg | |
| 8994 | 5 mg | 1.4 mg | |
| 8995 | (With Sauce) | 5 mg | 1.4 mg |
| 8996 | (Made With Any Type Of Fat Free Dressing) | 5 mg | 1.4 mg |
| 8997 | (Made With Light Creamy Dressing) | 5 mg | 1.4 mg |
| 8998 | (Low Sodium) | 5 mg | 1.4 mg |
| 8999 | 5 mg | 1.4 mg | |
| 9000 | 5 mg | 1.4 mg |
List of foods (9001 - 10000) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 9001 | 5 mg | 1.4 mg | |
| 9002 | (Grade: All, Meat Only, Trimmed To 1/8" Fat) | 5 mg | 1.4 mg |
| 9003 | (Grade: Select, Meat Only, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9004 | (New Zealand Imported, Variety Meats & By-Products) | 5 mg | 1.4 mg |
| 9005 | (Meat Only, Trimmed To 0" Fat, Game Meat) | 5 mg | 1.4 mg |
| 9006 | 5 mg | 1.4 mg | |
| 9007 | (Grass-Fed Beef, Australian Imported, Boneless, Round, Meat Only) | 5 mg | 1.4 mg |
| 9008 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9009 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9010 | (Beef, Grade: Choice, Medallion, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9011 | (Crustaceans, Mixed Species, Farmed) | 5 mg | 1.4 mg |
| 9012 | (Free Range, Shoshone Bannock) | 5 mg | 1.4 mg |
| 9013 | 5 mg | 1.4 mg | |
| 9014 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 5 mg | 1.4 mg |
| 9015 | (Fat Free) | 5 mg | 1.4 mg |
| 9016 | (Fish) | 5 mg | 1.4 mg |
| 9017 | (Seaweed) | 5 mg | 1.4 mg |
| 9018 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9019 | (New Zealand Imported) | 5 mg | 1.4 mg |
| 9020 | (May Have Been Previously Frozen, Fish) | 5 mg | 1.4 mg |
| 9021 | (Fish) | 5 mg | 1.4 mg |
| 9022 | 5 mg | 1.4 mg | |
| 9023 | (Unspecified Color) | 5 mg | 1.4 mg |
| 9024 | 5 mg | 1.4 mg | |
| 9025 | (Beef Lip Off, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9026 | (Beef Lip-On, Grade: Select, Boneless, Meat Only, Trimmed To 1/8" Fat) | 5 mg | 1.4 mg |
| 9027 | (Boneless, Meat & Fat, New Zealand Imported) | 5 mg | 1.4 mg |
| 9028 | (Mollusks, Mixed Species) | 5 mg | 1.4 mg |
| 9029 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9030 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9031 | (Meat & Fat, New Zealand Imported) | 5 mg | 1.4 mg |
| 9032 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat Only) | 5 mg | 1.4 mg |
| 9033 | (Grass-Fed Beef, Australian Imported, Boneless, Round, Meat & Fat) | 5 mg | 1.4 mg |
| 9034 | (Grass-Fed Beef, Australian Imported, Boneless, Round, Meat Only) | 5 mg | 1.4 mg |
| 9035 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9036 | (Beef Round, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9037 | (Grass-Fed Beef, Australian Imported, Boneless, Loin, Meat Only) | 5 mg | 1.4 mg |
| 9038 | (Meat Only, Bone-In, Australian) | 5 mg | 1.4 mg |
| 9039 | (Meat Only, Bone-In, Australian) | 5 mg | 1.4 mg |
| 9040 | (Rib, Meat Only, Australian) | 5 mg | 1.4 mg |
| 9041 | (Meat & Fat) | 5 mg | 1.4 mg |
| 9042 | (Plain, On Multigrain Bread, Frankfurter Or Hot Dog Sandwich) | 5 mg | 1.4 mg |
| 9043 | (Plain, On Wheat Bread, Frankfurter Or Hot Dog Sandwich) | 5 mg | 1.4 mg |
| 9044 | 5 mg | 1.4 mg | |
| 9045 | (Made From Fresh, Peel Eaten, Made With Butter) | 5 mg | 1.4 mg |
| 9046 | (Made From Fresh, Peel Not Eaten, Made With Butter) | 5 mg | 1.4 mg |
| 9047 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 5 mg | 1.4 mg |
| 9048 | (Crackers) | 5 mg | 1.4 mg |
| 9049 | (Fat Free, Not Further Specified) | 5 mg | 1.4 mg |
| 9050 | (Unspecified Form) | 5 mg | 1.4 mg |
| 9051 | 5 mg | 1.4 mg | |
| 9052 | (With Fruit, Sponge Type) | 5 mg | 1.4 mg |
| 9053 | (With Whipped Cream & Fruit, Sponge Type) | 5 mg | 1.4 mg |
| 9054 | (No Noodles) | 5 mg | 1.4 mg |
| 9055 | (Boneless, Meat & Fat, New Zealand Imported) | 5 mg | 1.4 mg |
| 9056 | (Filled With Cheese) | 5 mg | 1.4 mg |
| 9057 | (Gluten Free, Cinnamon Sugar Coated) | 5 mg | 1.4 mg |
| 9058 | (Ready-To-Eat, Topped With Cheese) | 5 mg | 1.4 mg |
| 9059 | (Topped With Cheese, Made From Frozen) | 5 mg | 1.4 mg |
| 9060 | 5 mg | 1.4 mg | |
| 9061 | (Miso Broth) | 5 mg | 1.4 mg |
| 9062 | (With Lamb Or Mutton, Homemade) | 5 mg | 1.4 mg |
| 9063 | 5 mg | 1.4 mg | |
| 9064 | (Chocolate) | 5 mg | 1.4 mg |
| 9065 | (With Icing Or Filling) | 5 mg | 1.4 mg |
| 9066 | (Gandules Guisados, Gandur, Gandules, Puerto Rican Style) | 5 mg | 1.4 mg |
| 9067 | (Made From Fresh) | 5 mg | 1.4 mg |
| 9068 | (Non-Dairy) | 5 mg | 1.4 mg |
| 9069 | (With Fish And/Or Shellfish) | 5 mg | 1.4 mg |
| 9070 | (Made With Milk, Made From Home Recipe) | 5 mg | 1.4 mg |
| 9071 | (Commercially Prepared) | 5 mg | 1.4 mg |
| 9072 | (With Tomato Sauce, Spinach-Filled) | 5 mg | 1.4 mg |
| 9073 | (Whole Wheat) | 5 mg | 1.4 mg |
| 9074 | (Dessert, Dressing, Potatoes, Vegetable, Frozen Meal, Large Meat Portion) | 5 mg | 1.4 mg |
| 9075 | (Classic Cheeseburger Macaroni) | 5 mg | 1.4 mg |
| 9076 | (Rice Pilaf Flavor) | 5 mg | 1.4 mg |
| 9077 | (Chicken Flavor) | 5 mg | 1.4 mg |
| 9078 | 5 mg | 1.4 mg | |
| 9079 | 5 mg | 1.4 mg | |
| 9080 | (Prepared-From-Recipe, Candies) | 5 mg | 1.4 mg |
| 9081 | (With Cream Sauce Mixture) | 5 mg | 1.4 mg |
| 9082 | (Chunky Style) | 5 mg | 1.4 mg |
| 9083 | (Presweetened With Nuts & Fruits, Cereals Ready-To-Eat) | 5 mg | 1.4 mg |
| 9084 | 5 mg | 1.4 mg | |
| 9085 | 5 mg | 1.4 mg | |
| 9086 | 5 mg | 1.4 mg | |
| 9087 | 5 mg | 1.4 mg | |
| 9088 | (Sopon De Habichuelas Blancas, Puerto Rican Style) | 5 mg | 1.4 mg |
| 9089 | (With Icing Or Filling) | 5 mg | 1.4 mg |
| 9090 | 5 mg | 1.4 mg | |
| 9091 | 5 mg | 1.4 mg | |
| 9092 | (Ready-To-Bake Or -Fry) | 5 mg | 1.4 mg |
| 9093 | 5 mg | 1.4 mg | |
| 9094 | (With Vanilla Frosting, Commercially Prepared) | 5 mg | 1.4 mg |
| 9095 | (Diet Frozen Meal) | 5 mg | 1.4 mg |
| 9096 | 4 mg | 1.1 mg | |
| 9097 | 4 mg | 1.1 mg | |
| 9098 | 4 mg | 1.1 mg | |
| 9099 | 4 mg | 1.1 mg | |
| 9100 | (With Crispy Noodles, Chicken And/Or Turkey, Lettuce, Fruit, Nuts, Crispy Noodles, No Dressing) | 4 mg | 1.1 mg |
| 9101 | (With Fruit Other Than Raisins) | 4 mg | 1.1 mg |
| 9102 | 4 mg | 1.1 mg | |
| 9103 | (Unspecified If Sweetener Added) | 4 mg | 1.1 mg |
| 9104 | (Made Without Fat) | 4 mg | 1.1 mg |
| 9105 | (Winter Type, Made With Margarine, No Sugar Added In Cooking) | 4 mg | 1.1 mg |
| 9106 | (Peel Eaten, Made With Fat) | 4 mg | 1.1 mg |
| 9107 | (Peel Eaten, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9108 | (Made With Fat) | 4 mg | 1.1 mg |
| 9109 | 4 mg | 1.1 mg | |
| 9110 | (Ready To Serve) | 4 mg | 1.1 mg |
| 9111 | (Beef, Smoked, Spiced) | 4 mg | 1.1 mg |
| 9112 | 4 mg | 1.1 mg | |
| 9113 | (100%) | 4 mg | 1.1 mg |
| 9114 | (Sakwavikaviki, Hopi) | 4 mg | 1.1 mg |
| 9115 | (Commercially Prepared, Low-Fat) | 4 mg | 1.1 mg |
| 9116 | (Without Peel, Low Sodium, Made With Fat) | 4 mg | 1.1 mg |
| 9117 | (Without Peel, Low Sodium, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9118 | (Beef, New Zealand Imported) | 4 mg | 1.1 mg |
| 9119 | (Fruit Juice Smoothie) | 4 mg | 1.1 mg |
| 9120 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9121 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9122 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9123 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9124 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 4 mg | 1.1 mg |
| 9125 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9126 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9127 | (Broccoli, Noodles, & Cream Sauce) | 4 mg | 1.1 mg |
| 9128 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9129 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9130 | (Beef Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9131 | (Candies) | 4 mg | 1.1 mg |
| 9132 | 4 mg | 1.1 mg | |
| 9133 | (Decaffeinated, With Non-Dairy Milk, Coffee) | 4 mg | 1.1 mg |
| 9134 | (With Non-Dairy Milk, Coffee) | 4 mg | 1.1 mg |
| 9135 | (Home-Prepared) | 4 mg | 1.1 mg |
| 9136 | (Low Sodium, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9137 | (Low Sodium, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9138 | 4 mg | 1.1 mg | |
| 9139 | (Low Sodium, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9140 | (Made With Butter, Low Sodium) | 4 mg | 1.1 mg |
| 9141 | (Prepared With Equal Volume Water) | 4 mg | 1.1 mg |
| 9142 | (Reduced Sodium, Ready-To-Serve) | 4 mg | 1.1 mg |
| 9143 | (With Potato) | 4 mg | 1.1 mg |
| 9144 | (Unspecified Type) | 4 mg | 1.1 mg |
| 9145 | (Low Sodium, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9146 | (Low Sodium, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9147 | (Made With Butter, Low Sodium) | 4 mg | 1.1 mg |
| 9148 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter, Low Sodium) | 4 mg | 1.1 mg |
| 9149 | (Home Recipe) | 4 mg | 1.1 mg |
| 9150 | 4 mg | 1.1 mg | |
| 9151 | (Reduced Sodium) | 4 mg | 1.1 mg |
| 9152 | (With Water Or Ready-To-Serve) | 4 mg | 1.1 mg |
| 9153 | (With Tomato Sauce, Cheese-Filled, Meatless) | 4 mg | 1.1 mg |
| 9154 | (Unspecified If Oil Or Water Pack) | 4 mg | 1.1 mg |
| 9155 | (Water Pack) | 4 mg | 1.1 mg |
| 9156 | (Whole Kernel, Drained Solids) | 4 mg | 1.1 mg |
| 9157 | (Made With Butter, Low Sodium) | 4 mg | 1.1 mg |
| 9158 | (Whole Kernel, Drained Solids) | 4 mg | 1.1 mg |
| 9159 | 4 mg | 1.1 mg | |
| 9160 | (Diet Frozen Meal) | 4 mg | 1.1 mg |
| 9161 | (Without Tomato, Home Recipe) | 4 mg | 1.1 mg |
| 9162 | (Chicken And/Or Turkey, Lettuce, Tomato, Cheese, No Dressing) | 4 mg | 1.1 mg |
| 9163 | (Sopa De Pollo Con Arroz, Puerto Rican Style) | 4 mg | 1.1 mg |
| 9164 | (Home-Prepared) | 4 mg | 1.1 mg |
| 9165 | (Prepared From Recipe Without Frosting) | 4 mg | 1.1 mg |
| 9166 | 4 mg | 1.1 mg | |
| 9167 | 4 mg | 1.1 mg | |
| 9168 | (Chocolate-Coated) | 4 mg | 1.1 mg |
| 9169 | (With Additional Ingredients) | 4 mg | 1.1 mg |
| 9170 | (Made From Dry Mix With Whole Milk) | 4 mg | 1.1 mg |
| 9171 | (Made From Light Syrup With Non-Dairy Milk) | 4 mg | 1.1 mg |
| 9172 | (Made From Reduced Sugar Mix With Whole Milk) | 4 mg | 1.1 mg |
| 9173 | (Made From Sugar Free Syrup With Non-Dairy Milk) | 4 mg | 1.1 mg |
| 9174 | (Made From Syrup With Non-Dairy Milk) | 4 mg | 1.1 mg |
| 9175 | (Bottled) | 4 mg | 1.1 mg |
| 9176 | (Fast Food) | 4 mg | 1.1 mg |
| 9177 | (Bar Or Stick) | 4 mg | 1.1 mg |
| 9178 | (Meatless, No Noodles) | 4 mg | 1.1 mg |
| 9179 | (From Canned, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9180 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9181 | (Broccoli, Green Pepper, Water Chestnut, Etc, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9182 | (From Canned, Made With Butter) | 4 mg | 1.1 mg |
| 9183 | (From Canned, Made With Margarine) | 4 mg | 1.1 mg |
| 9184 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9185 | (Made Without Fat, Unspecified Form) | 4 mg | 1.1 mg |
| 9186 | (Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 4 mg | 1.1 mg |
| 9187 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9188 | (From Canned, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9189 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9190 | (Made With Butter) | 4 mg | 1.1 mg |
| 9191 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9192 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9193 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9194 | (Made With Butter) | 4 mg | 1.1 mg |
| 9195 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9196 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9197 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9198 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9199 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9200 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9201 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9202 | (Cowpeas, Field Peas, Or Blackeye Peas, Unspecified If Cooking Fat Added, Not Dried) | 4 mg | 1.1 mg |
| 9203 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9204 | (Made With Fat) | 4 mg | 1.1 mg |
| 9205 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9206 | (Made With Margarine) | 4 mg | 1.1 mg |
| 9207 | (Made With Butter) | 4 mg | 1.1 mg |
| 9208 | (Made With Margarine) | 4 mg | 1.1 mg |
| 9209 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9210 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9211 | (Reduced Sodium, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9212 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9213 | (Made With Fat) | 4 mg | 1.1 mg |
| 9214 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9215 | (Made With Butter) | 4 mg | 1.1 mg |
| 9216 | (Made With Margarine) | 4 mg | 1.1 mg |
| 9217 | (From Canned, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9218 | (Made With Butter, From Canned) | 4 mg | 1.1 mg |
| 9219 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9220 | (Yuca Blanca, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9221 | (From Canned, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9222 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9223 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9224 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9225 | (Chayote, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9226 | (Made With Butter, From Canned) | 4 mg | 1.1 mg |
| 9227 | (Made Without Fat, Unspecified Color, From Canned) | 4 mg | 1.1 mg |
| 9228 | (Unspecified Color, Unspecified Form, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9229 | (Unspecified If Cooking Fat Added, Unspecified Color, Unspecified Form) | 4 mg | 1.1 mg |
| 9230 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9231 | (Made With Fat) | 4 mg | 1.1 mg |
| 9232 | (Made With Butter) | 4 mg | 1.1 mg |
| 9233 | (Made With Butter) | 4 mg | 1.1 mg |
| 9234 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9235 | (Made With Butter) | 4 mg | 1.1 mg |
| 9236 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9237 | (Made Without Fat) | 4 mg | 1.1 mg |
| 9238 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9239 | (Made With Butter) | 4 mg | 1.1 mg |
| 9240 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9241 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9242 | (Made With Butter) | 4 mg | 1.1 mg |
| 9243 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9244 | (Made With Butter) | 4 mg | 1.1 mg |
| 9245 | (Made With Butter) | 4 mg | 1.1 mg |
| 9246 | (Unspecified Color, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9247 | (Unspecified Color, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9248 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9249 | (Made With Butter) | 4 mg | 1.1 mg |
| 9250 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9251 | (Made With Butter) | 4 mg | 1.1 mg |
| 9252 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9253 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9254 | (Immature, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9255 | (Unspecified If Cooking Fat Added, Immature) | 4 mg | 1.1 mg |
| 9256 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9257 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9258 | (Made With Margarine) | 4 mg | 1.1 mg |
| 9259 | (Cowpeas, Field Peas, Or Blackeye Peas, Unspecified If Cooking Fat Added, Not Dried) | 4 mg | 1.1 mg |
| 9260 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9261 | (Not Dried, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9262 | (Made With Fat) | 4 mg | 1.1 mg |
| 9263 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9264 | (Made With Margarine) | 4 mg | 1.1 mg |
| 9265 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9266 | (Made With Butter, Unspecified Color) | 4 mg | 1.1 mg |
| 9267 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9268 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9269 | (Made With Fat) | 4 mg | 1.1 mg |
| 9270 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9271 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9272 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9273 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9274 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9275 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9276 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9277 | (Made With Butter) | 4 mg | 1.1 mg |
| 9278 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9279 | (Made With Butter) | 4 mg | 1.1 mg |
| 9280 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9281 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9282 | (Made With Butter) | 4 mg | 1.1 mg |
| 9283 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9284 | (Made With Butter) | 4 mg | 1.1 mg |
| 9285 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9286 | (Made With Butter) | 4 mg | 1.1 mg |
| 9287 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9288 | (Made With Butter) | 4 mg | 1.1 mg |
| 9289 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9290 | (Unspecified Color, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9291 | (Unspecified Color, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9292 | (Made With Butter) | 4 mg | 1.1 mg |
| 9293 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9294 | (Made With Butter) | 4 mg | 1.1 mg |
| 9295 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9296 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9297 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9298 | (Unspecified If Cooking Fat Added, Immature) | 4 mg | 1.1 mg |
| 9299 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter) | 4 mg | 1.1 mg |
| 9300 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9301 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9302 | (Made With Margarine) | 4 mg | 1.1 mg |
| 9303 | (Cowpeas, Field Peas, Or Blackeye Peas, Unspecified If Cooking Fat Added, Not Dried) | 4 mg | 1.1 mg |
| 9304 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9305 | (Made With Margarine) | 4 mg | 1.1 mg |
| 9306 | (Made With Butter) | 4 mg | 1.1 mg |
| 9307 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9308 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9309 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9310 | (Made With Fat) | 4 mg | 1.1 mg |
| 9311 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9312 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9313 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9314 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9315 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9316 | (Made With Butter) | 4 mg | 1.1 mg |
| 9317 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9318 | (Made With Butter) | 4 mg | 1.1 mg |
| 9319 | (Made With Butter) | 4 mg | 1.1 mg |
| 9320 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9321 | (Unspecified Form, Made With Fat) | 4 mg | 1.1 mg |
| 9322 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9323 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9324 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9325 | (From Canned, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9326 | (Made With Butter, From Canned) | 4 mg | 1.1 mg |
| 9327 | (With Onions, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9328 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9329 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9330 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9331 | (Made With Milk, Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant) | 4 mg | 1.1 mg |
| 9332 | (Made With Milk, Corn Or Hominy, Quick, Made With Fat) | 4 mg | 1.1 mg |
| 9333 | (Made With Milk, Corn Or Hominy, Quick, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9334 | (Regular, Corn Or Hominy, Made With Fat, Made With Milk) | 4 mg | 1.1 mg |
| 9335 | (Regular, Corn Or Hominy, Made With Milk, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9336 | (Made With Egg) | 4 mg | 1.1 mg |
| 9337 | (Made With Fat) | 4 mg | 1.1 mg |
| 9338 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9339 | (Made With Unspecified Fat, Unspecified Form) | 4 mg | 1.1 mg |
| 9340 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9341 | (Corn Or Hominy, Made With Fat) | 4 mg | 1.1 mg |
| 9342 | (Corn Or Hominy, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9343 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9344 | (Succotash, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9345 | (Immature, From Canned, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9346 | (Immature, Made With Unspecified Fat, Unspecified Form) | 4 mg | 1.1 mg |
| 9347 | (Immature, Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9348 | (Made With Fat) | 4 mg | 1.1 mg |
| 9349 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9350 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9351 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9352 | (Unspecified Form, Made With Margarine) | 4 mg | 1.1 mg |
| 9353 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9354 | (Cowpeas, Field Peas, Or Blackeye Peas, Unspecified If Cooking Fat Added, Unspecified Form, Not Dried) | 4 mg | 1.1 mg |
| 9355 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9356 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9357 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9358 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9359 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9360 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9361 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9362 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9363 | (Not Dried, Unspecified Form, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9364 | (Unspecified Form, Made With Fat) | 4 mg | 1.1 mg |
| 9365 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9366 | (With Butter Or Margarine) | 4 mg | 1.1 mg |
| 9367 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9368 | (Unspecified Form, Made With Margarine) | 4 mg | 1.1 mg |
| 9369 | (Made With Milk, Made With Fat) | 4 mg | 1.1 mg |
| 9370 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9371 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9372 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9373 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9374 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9375 | (Portuguese Squash, Made With Fat) | 4 mg | 1.1 mg |
| 9376 | (Portuguese Squash, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9377 | (Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9378 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9379 | (From Canned, Unspecified Color, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9380 | (Unspecified Color, From Canned, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9381 | (Made With Margarine) | 4 mg | 1.1 mg |
| 9382 | (Made With Margarine) | 4 mg | 1.1 mg |
| 9383 | (Made With Butter) | 4 mg | 1.1 mg |
| 9384 | (Buffalo, Free Range, Shoshone Bannock) | 4 mg | 1.1 mg |
| 9385 | (Made With Unspecified Fat, Unspecified Form) | 4 mg | 1.1 mg |
| 9386 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9387 | (Unspecified Form, Made With Oil) | 4 mg | 1.1 mg |
| 9388 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9389 | (Unspecified Form, Made With Fat) | 4 mg | 1.1 mg |
| 9390 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9391 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9392 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9393 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9394 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9395 | (With Butter Sauce, Including Carrots, Broccoli, And/Or Dark-Green Leafy) | 4 mg | 1.1 mg |
| 9396 | (With Butter Sauce & Pasta, Including Carrots, Broccoli, And/Or Dark-Green Leafy) | 4 mg | 1.1 mg |
| 9397 | (Stew Type, Including Potatoes, Carrots, Onions, Celery, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9398 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9399 | (Made With Unspecified Fat, Unspecified Form) | 4 mg | 1.1 mg |
| 9400 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9401 | (Unspecified Sauce) | 4 mg | 1.1 mg |
| 9402 | (Made With Unspecified Fat, Unspecified Form) | 4 mg | 1.1 mg |
| 9403 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9404 | (Made Without Fat, From Canned) | 4 mg | 1.1 mg |
| 9405 | (Unspecified If Cooking Fat Added, Unspecified Form) | 4 mg | 1.1 mg |
| 9406 | (Unspecified Form, Made With Margarine) | 4 mg | 1.1 mg |
| 9407 | (Made With Fat) | 4 mg | 1.1 mg |
| 9408 | (From Canned, Made With Unspecified Fat) | 4 mg | 1.1 mg |
| 9409 | (From Canned, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9410 | 4 mg | 1.1 mg | |
| 9411 | 4 mg | 1.1 mg | |
| 9412 | 4 mg | 1.1 mg | |
| 9413 | (High Fiber, No Added Fat) | 4 mg | 1.1 mg |
| 9414 | 4 mg | 1.1 mg | |
| 9415 | 4 mg | 1.1 mg | |
| 9416 | 4 mg | 1.1 mg | |
| 9417 | (With Cheese) | 4 mg | 1.1 mg |
| 9418 | (Meatless, Asian Style) | 4 mg | 1.1 mg |
| 9419 | 4 mg | 1.1 mg | |
| 9420 | (Klamath, Wocas, Oregon) | 4 mg | 1.1 mg |
| 9421 | (Fish) | 4 mg | 1.1 mg |
| 9422 | (Commercially Prepared) | 4 mg | 1.1 mg |
| 9423 | (Meat & Fat, Partly Frenched, New Zealand Imported) | 4 mg | 1.1 mg |
| 9424 | (Canned In Water, Drained Solids, Includes USDA Food Distr. Program) | 4 mg | 1.1 mg |
| 9425 | (Brown & Wild) | 4 mg | 1.1 mg |
| 9426 | (Plain, Fat Free, On White Bread) | 4 mg | 1.1 mg |
| 9427 | (Plain, Fat Free, On Whole Grain White Bread) | 4 mg | 1.1 mg |
| 9428 | (Whole Wheat) | 4 mg | 1.1 mg |
| 9429 | (Whole Wheat) | 4 mg | 1.1 mg |
| 9430 | 4 mg | 1.1 mg | |
| 9431 | 4 mg | 1.1 mg | |
| 9432 | (No Coating, Skin Eaten, Made With Oil) | 4 mg | 1.1 mg |
| 9433 | (No Coating, Skin Eaten, Made With Unspecified Type Of Fat) | 4 mg | 1.1 mg |
| 9434 | 4 mg | 1.1 mg | |
| 9435 | 4 mg | 1.1 mg | |
| 9436 | (Breaded, Unspecified If Domestic Or Wild) | 4 mg | 1.1 mg |
| 9437 | (With Whipped Cream, Decaffeinated) | 4 mg | 1.1 mg |
| 9438 | (With Whipped Cream) | 4 mg | 1.1 mg |
| 9439 | (With Noodles) | 4 mg | 1.1 mg |
| 9440 | (With Whipped Cream, Decaffeinated) | 4 mg | 1.1 mg |
| 9441 | (With Whipped Cream) | 4 mg | 1.1 mg |
| 9442 | (Low Fat) | 4 mg | 1.1 mg |
| 9443 | (With Fruit & Whipped Topping) | 4 mg | 1.1 mg |
| 9444 | (With Fruit, Vegetable, & Nuts) | 4 mg | 1.1 mg |
| 9445 | (Fat Free) | 4 mg | 1.1 mg |
| 9446 | (Lowfat) | 4 mg | 1.1 mg |
| 9447 | (Plain Or Honey, Lowfat, Cookies) | 4 mg | 1.1 mg |
| 9448 | (Chewy, Reduced Sugar, All Flavors) | 4 mg | 1.1 mg |
| 9449 | (Not Further Specified, Reduced Sugar) | 4 mg | 1.1 mg |
| 9450 | 4 mg | 1.1 mg | |
| 9451 | (Plain, Low Fat) | 4 mg | 1.1 mg |
| 9452 | (Plain, Lowfat) | 4 mg | 1.1 mg |
| 9453 | (Plain, Unspecified Type Of Milk) | 4 mg | 1.1 mg |
| 9454 | (Unspecified Type Of Milk Or Flavor) | 4 mg | 1.1 mg |
| 9455 | (Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9456 | (Beef, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9457 | (Free Range, Shoshone Bannock) | 4 mg | 1.1 mg |
| 9458 | (Whole Grain White, Calcium-Fortified) | 4 mg | 1.1 mg |
| 9459 | (Unspecified Type Of Meat) | 4 mg | 1.1 mg |
| 9460 | 4 mg | 1.1 mg | |
| 9461 | (Candies) | 4 mg | 1.1 mg |
| 9462 | (Navajo) | 4 mg | 1.1 mg |
| 9463 | (Made With Dry Mix & Non-Dairy Milk) | 4 mg | 1.1 mg |
| 9464 | (Made With Dry Mix & Whole Milk) | 4 mg | 1.1 mg |
| 9465 | (Made With No Sugar Added Dry Mix & Whole Milk) | 4 mg | 1.1 mg |
| 9466 | (Made With Non-Dairy Milk, Ready To Drink) | 4 mg | 1.1 mg |
| 9467 | (With Whipped Cream, Chocolate Or Fudge Topping) | 4 mg | 1.1 mg |
| 9468 | (With Whipped Cream, Unspecified Topping) | 4 mg | 1.1 mg |
| 9469 | 4 mg | 1.1 mg | |
| 9470 | (Unspecified Fat Content) | 4 mg | 1.1 mg |
| 9471 | (With Gravy Mixture) | 4 mg | 1.1 mg |
| 9472 | (Mixture) | 4 mg | 1.1 mg |
| 9473 | (Decaffeinated, With Non-Dairy Milk, Coffee) | 4 mg | 1.1 mg |
| 9474 | (Decaffeinated, With Non-Dairy Milk, Flavored, Coffee) | 4 mg | 1.1 mg |
| 9475 | (With Non-Dairy Milk, Coffee) | 4 mg | 1.1 mg |
| 9476 | (With Non-Dairy Milk, Flavored, Coffee) | 4 mg | 1.1 mg |
| 9477 | 4 mg | 1.1 mg | |
| 9478 | (Commercially Prepared) | 4 mg | 1.1 mg |
| 9479 | (Individual Size Or Tart) | 4 mg | 1.1 mg |
| 9480 | (Prepared From Recipe) | 4 mg | 1.1 mg |
| 9481 | (Plain, Lowfat) | 4 mg | 1.1 mg |
| 9482 | (Vanilla) | 4 mg | 1.1 mg |
| 9483 | (Egg) | 4 mg | 1.1 mg |
| 9484 | (Vietnamese Pho Bo, Asian Style) | 4 mg | 1.1 mg |
| 9485 | (With Meatless Chili, On Bun, Frankfurter Or Hot Dog Sandwich) | 4 mg | 1.1 mg |
| 9486 | (Flavors Other Than Chocolate, Bottled) | 4 mg | 1.1 mg |
| 9487 | (Flavors Other Than Chocolate, Fast Food) | 4 mg | 1.1 mg |
| 9488 | (With Raisins) | 4 mg | 1.1 mg |
| 9489 | (Made From Dry Mix With Whole Milk) | 4 mg | 1.1 mg |
| 9490 | (Made From No Sugar Added Dry Mix With Whole Milk) | 4 mg | 1.1 mg |
| 9491 | (Candies) | 4 mg | 1.1 mg |
| 9492 | (Ralston Purina) | 4 mg | 1.1 mg |
| 9493 | (Steak Fries, Salt Added In Processing) | 4 mg | 1.1 mg |
| 9494 | 4 mg | 1.1 mg | |
| 9495 | (Reduced Calorie, High Fiber) | 4 mg | 1.1 mg |
| 9496 | (With Tomato-Based Sauce & Seafood, Home Recipe) | 4 mg | 1.1 mg |
| 9497 | (With Tomato-Based Sauce, Home Recipe) | 4 mg | 1.1 mg |
| 9498 | (With Tomato-Based Sauce, Poultry, & Added Vegetables, Home Recipe) | 4 mg | 1.1 mg |
| 9499 | (Cured Beef) | 4 mg | 1.1 mg |
| 9500 | (Not Further Specified) | 4 mg | 1.1 mg |
| 9501 | 4 mg | 1.1 mg | |
| 9502 | 4 mg | 1.1 mg | |
| 9503 | 4 mg | 1.1 mg | |
| 9504 | (Reduced Fat) | 4 mg | 1.1 mg |
| 9505 | 4 mg | 1.1 mg | |
| 9506 | (Cereals Ready-To-Eat) | 4 mg | 1.1 mg |
| 9507 | (With Gravy) | 4 mg | 1.1 mg |
| 9508 | (With Gravy) | 4 mg | 1.1 mg |
| 9509 | (Commercially Prepared, Enriched, Other Than All Butter) | 4 mg | 1.1 mg |
| 9510 | (Commercially Prepared, Unenriched, Other Than All Butter) | 4 mg | 1.1 mg |
| 9511 | (Dry Mix) | 4 mg | 1.1 mg |
| 9512 | 4 mg | 1.1 mg | |
| 9513 | (Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 4 mg | 1.1 mg |
| 9514 | (Meat & Fat, New Zealand Imported) | 4 mg | 1.1 mg |
| 9515 | 4 mg | 1.1 mg | |
| 9516 | (Fresh) | 4 mg | 1.1 mg |
| 9517 | 4 mg | 1.1 mg | |
| 9518 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 4 mg | 1.1 mg |
| 9519 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 4 mg | 1.1 mg |
| 9520 | 4 mg | 1.1 mg | |
| 9521 | (Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 4 mg | 1.1 mg |
| 9522 | (Beef, New Zealand Imported, Meat Only) | 4 mg | 1.1 mg |
| 9523 | (Meat & Fat, New Zealand Imported, Bone-In) | 4 mg | 1.1 mg |
| 9524 | (Meat & Fat, New Zealand Imported) | 4 mg | 1.1 mg |
| 9525 | (Meat & Fat, Partly Frenched, New Zealand Imported) | 4 mg | 1.1 mg |
| 9526 | (Beef, New Zealand Imported) | 4 mg | 1.1 mg |
| 9527 | 4 mg | 1.1 mg | |
| 9528 | 4 mg | 1.1 mg | |
| 9529 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9530 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 4 mg | 1.1 mg |
| 9531 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 4 mg | 1.1 mg |
| 9532 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 4 mg | 1.1 mg |
| 9533 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9534 | (Beef Round, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9535 | (Beef Loin, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9536 | (Retail Parts, Meat Only) | 4 mg | 1.1 mg |
| 9537 | 4 mg | 1.1 mg | |
| 9538 | (Plain, On White Bread, Frankfurter Or Hot Dog Sandwich) | 4 mg | 1.1 mg |
| 9539 | (Plain, On Whole Grain White Bread, Frankfurter Or Hot Dog Sandwich) | 4 mg | 1.1 mg |
| 9540 | (With Broccoli, Cheese Sauce, Frozen Side Dish) | 4 mg | 1.1 mg |
| 9541 | (Puerto Rican Style) | 4 mg | 1.1 mg |
| 9542 | 4 mg | 1.1 mg | |
| 9543 | (Ready-To-Eat) | 4 mg | 1.1 mg |
| 9544 | 4 mg | 1.1 mg | |
| 9545 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9546 | (Beef Round, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9547 | (Beef, Bottom Sirloin, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 4 mg | 1.1 mg |
| 9548 | (With Added Solution, Retail Parts, Meat Only) | 4 mg | 1.1 mg |
| 9549 | (Crackers, Includes Pumpernickel) | 4 mg | 1.1 mg |
| 9550 | (Plain, Crackers) | 4 mg | 1.1 mg |
| 9551 | 4 mg | 1.1 mg | |
| 9552 | (Frozen Mixture) | 4 mg | 1.1 mg |
| 9553 | (With Whipped Topping & Fruit, Diet) | 4 mg | 1.1 mg |
| 9554 | 4 mg | 1.1 mg | |
| 9555 | (Shrimp With Cocktail Sauce) | 4 mg | 1.1 mg |
| 9556 | (Meat & Fat, New Zealand Imported, Chump Off, Shank Off) | 4 mg | 1.1 mg |
| 9557 | (Not Further Specified) | 4 mg | 1.1 mg |
| 9558 | 4 mg | 1.1 mg | |
| 9559 | 4 mg | 1.1 mg | |
| 9560 | 4 mg | 1.1 mg | |
| 9561 | (Puerto Rican Style) | 4 mg | 1.1 mg |
| 9562 | (Puerto Rican Style) | 4 mg | 1.1 mg |
| 9563 | (100%) | 4 mg | 1.1 mg |
| 9564 | (Whole) | 4 mg | 1.1 mg |
| 9565 | (Casserole Or Mashed) | 4 mg | 1.1 mg |
| 9566 | (Prepared-From-Recipe, Candies) | 4 mg | 1.1 mg |
| 9567 | 4 mg | 1.1 mg | |
| 9568 | (Whole Wheat) | 4 mg | 1.1 mg |
| 9569 | (Made From Home Recipe Or Purchased At Bakery) | 4 mg | 1.1 mg |
| 9570 | (With Raisins) | 4 mg | 1.1 mg |
| 9571 | (With Tomato Sauce, Cheese-Filled, Meatless) | 4 mg | 1.1 mg |
| 9572 | (Includes Plain & From Mutton Sandwich, Navajo) | 4 mg | 1.1 mg |
| 9573 | 4 mg | 1.1 mg | |
| 9574 | (Made With Light Creamy Dressing) | 4 mg | 1.1 mg |
| 9575 | (New Zealand Imported, Variety Meats & By-Products) | 4 mg | 1.1 mg |
| 9576 | (Dry Mix) | 4 mg | 1.1 mg |
| 9577 | 4 mg | 1.1 mg | |
| 9578 | (Prepared From Recipe) | 4 mg | 1.1 mg |
| 9579 | (With Additional Ingredients) | 4 mg | 1.1 mg |
| 9580 | (Reduced Fat) | 4 mg | 1.1 mg |
| 9581 | (With Creme Filling, Reduced Fat) | 4 mg | 1.1 mg |
| 9582 | (Fast Food) | 4 mg | 1.1 mg |
| 9583 | (With Potatoes & Vegetables, Excluding Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce) | 4 mg | 1.1 mg |
| 9584 | (With Potatoes & Vegetables, Including Carrots, Broccoli, And/Or Dark-Green Leafy, Tomato-Based Sauce) | 4 mg | 1.1 mg |
| 9585 | (Mixture) | 4 mg | 1.1 mg |
| 9586 | (With Noodles Or Pasta, Home Recipe) | 4 mg | 1.1 mg |
| 9587 | (Without Meat Or Noodles, Chinese Restaurant) | 4 mg | 1.1 mg |
| 9588 | (Home Recipe) | 4 mg | 1.1 mg |
| 9589 | 4 mg | 1.1 mg | |
| 9590 | 4 mg | 1.1 mg | |
| 9591 | 4 mg | 1.1 mg | |
| 9592 | (Made With Meat Substitute) | 4 mg | 1.1 mg |
| 9593 | (Mixture) | 4 mg | 1.1 mg |
| 9594 | (With Raisins) | 4 mg | 1.1 mg |
| 9595 | (Made From Home Recipe Or Purchased At Bakery) | 4 mg | 1.1 mg |
| 9596 | (With Raisins) | 4 mg | 1.1 mg |
| 9597 | (Made With Nonfat Dry Milk, Prepared From Recipe) | 4 mg | 1.1 mg |
| 9598 | (Boiled With Peel, Peel Not Eaten, Made With Fat) | 4 mg | 1.1 mg |
| 9599 | (Boiled With Peel, Peel Not Eaten, Unspecified If Cooking Fat Added) | 4 mg | 1.1 mg |
| 9600 | (With Gravy, Made Without Fat) | 4 mg | 1.1 mg |
| 9601 | 4 mg | 1.1 mg | |
| 9602 | (Hamburger Bun) | 4 mg | 1.1 mg |
| 9603 | (Hot Dog Bun) | 4 mg | 1.1 mg |
| 9604 | 4 mg | 1.1 mg | |
| 9605 | (Calcium Fortified) | 4 mg | 1.1 mg |
| 9606 | (Lactose Free) | 4 mg | 1.1 mg |
| 9607 | (With Raisins) | 4 mg | 1.1 mg |
| 9608 | (Crustaceans, Imitation, Made From Surimi) | 3 mg | 0.9 mg |
| 9609 | (Chicken And/Or Turkey, Lettuce, Fruit, Nuts, No Dressing) | 3 mg | 0.9 mg |
| 9610 | (Refrigerated Dough) | 3 mg | 0.9 mg |
| 9611 | 3 mg | 0.9 mg | |
| 9612 | (Coated, Made Without Fat) | 3 mg | 0.9 mg |
| 9613 | (Winter Type, Fat & Sugar Added In Cooking) | 3 mg | 0.9 mg |
| 9614 | (Winter Type, Unspecified If Fat Or Sugar Added In Cooking) | 3 mg | 0.9 mg |
| 9615 | (Refrigerated Dough) | 3 mg | 0.9 mg |
| 9616 | (Stuffed With Broccoli & Cheese Sauce, Peel Eaten) | 3 mg | 0.9 mg |
| 9617 | (Stuffed With Broccoli & Cheese Sauce, Peel Not Eaten) | 3 mg | 0.9 mg |
| 9618 | (Made With Margarine, Prepared From Recipe) | 3 mg | 0.9 mg |
| 9619 | 3 mg | 0.9 mg | |
| 9620 | (Prepared From Recipe) | 3 mg | 0.9 mg |
| 9621 | (With Or Without Nuts, Sweet, Asian Style) | 3 mg | 0.9 mg |
| 9622 | 3 mg | 0.9 mg | |
| 9623 | (Sopa / Caldo De Res, Mexican Style, Home Recipe) | 3 mg | 0.9 mg |
| 9624 | (Somiviki, Hopi) | 3 mg | 0.9 mg |
| 9625 | 3 mg | 0.9 mg | |
| 9626 | (Low Calorie, Salad Dressing) | 3 mg | 0.9 mg |
| 9627 | (New Zealand Imported, Variety Meats & By-Products) | 3 mg | 0.9 mg |
| 9628 | (New Zealand Imported, Variety Meats & By-Products) | 3 mg | 0.9 mg |
| 9629 | (With Salt, Mature Seeds) | 3 mg | 0.9 mg |
| 9630 | (Without Salt, Mature Seeds) | 3 mg | 0.9 mg |
| 9631 | 3 mg | 0.9 mg | |
| 9632 | (Variety Meats & By-Products) | 3 mg | 0.9 mg |
| 9633 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9634 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9635 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9636 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9637 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9638 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9639 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9640 | (Australian Imported, Heel On, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9641 | (Meat & Fat, New Zealand Imported) | 3 mg | 0.9 mg |
| 9642 | (Meat & Fat, New Zealand Imported) | 3 mg | 0.9 mg |
| 9643 | (Meat & Fat, New Zealand Imported) | 3 mg | 0.9 mg |
| 9644 | (Small End Ribs 10-12, Grade: All, Meat Only, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9645 | (Small End Ribs 10-12, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9646 | (Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 1/8nfat) | 3 mg | 0.9 mg |
| 9647 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9648 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9649 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9650 | (Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9651 | (Beef Short Loin, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9652 | (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9653 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9654 | (With Icing Or Filling, Cookie) | 3 mg | 0.9 mg |
| 9655 | 3 mg | 0.9 mg | |
| 9656 | (Made With Butter, Low Sodium) | 3 mg | 0.9 mg |
| 9657 | 3 mg | 0.9 mg | |
| 9658 | (Prepared With Equal Volume Water) | 3 mg | 0.9 mg |
| 9659 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Unspecified If Cooking Fat Added, Low Sodium) | 3 mg | 0.9 mg |
| 9660 | (No Meat) | 3 mg | 0.9 mg |
| 9661 | (Winter Type, Home Recipe Or Ready-To-Serve) | 3 mg | 0.9 mg |
| 9662 | (With Tomato Sauce, Meat-Filled) | 3 mg | 0.9 mg |
| 9663 | (Decaffeinated, With Non-Dairy Milk, Coffee) | 3 mg | 0.9 mg |
| 9664 | (With Non-Dairy Milk, Coffee) | 3 mg | 0.9 mg |
| 9665 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes, Cheese Sauce Mixture) | 3 mg | 0.9 mg |
| 9666 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes, Cheese Sauce Mixture) | 3 mg | 0.9 mg |
| 9667 | (Chicken And/Or Turkey, Other Vegetables Excluding Tomato & Carrots, No Dressing) | 3 mg | 0.9 mg |
| 9668 | (Chicken And/Or Turkey, Tomato And/Or Carrots, Other Vegetables, No Dressing) | 3 mg | 0.9 mg |
| 9669 | (Prepackaged Or Deli, Luncheon Meat) | 3 mg | 0.9 mg |
| 9670 | (With Noodles & Potatoes, Puerto Rican Style) | 3 mg | 0.9 mg |
| 9671 | (Lowfat, Reduced Sugar) | 3 mg | 0.9 mg |
| 9672 | (Made From Light Syrup With Whole Milk) | 3 mg | 0.9 mg |
| 9673 | (Made From Sugar Free Syrup With Whole Milk) | 3 mg | 0.9 mg |
| 9674 | (Made From Syrup With Whole Milk) | 3 mg | 0.9 mg |
| 9675 | (Ready To Drink, Low Fat, 1%) | 3 mg | 0.9 mg |
| 9676 | (Ready To Drink, Reduced Sugar, Unspecified Milk) | 3 mg | 0.9 mg |
| 9677 | (With Added Vitamin A & Vitamin D, Lowfat) | 3 mg | 0.9 mg |
| 9678 | (With Noodles, Meatless) | 3 mg | 0.9 mg |
| 9679 | (Commercially Prepared With Raisins) | 3 mg | 0.9 mg |
| 9680 | 3 mg | 0.9 mg | |
| 9681 | 3 mg | 0.9 mg | |
| 9682 | (Low Calorie, Powder, Without Added Sodium Or Vitamin A, With Added Calcium, Phosphorus, Aspartame) | 3 mg | 0.9 mg |
| 9683 | (Yeast Type) | 3 mg | 0.9 mg |
| 9684 | (From Canned, Made With Butter) | 3 mg | 0.9 mg |
| 9685 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9686 | (Broccoli, Green Pepper, Water Chestnuts, Etc, Made With Butter) | 3 mg | 0.9 mg |
| 9687 | (From Canned, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9688 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9689 | (Made With Butter) | 3 mg | 0.9 mg |
| 9690 | (Made With Butter, From Canned) | 3 mg | 0.9 mg |
| 9691 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9692 | (Unspecified If Cooking Fat Added, Unspecified Form) | 3 mg | 0.9 mg |
| 9693 | (Made With Butter) | 3 mg | 0.9 mg |
| 9694 | (Made Without Fat) | 3 mg | 0.9 mg |
| 9695 | (Long-Grain, Includes USDA Food Distr. Program) | 3 mg | 0.9 mg |
| 9696 | (Made Without Fat) | 3 mg | 0.9 mg |
| 9697 | (Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9698 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9699 | (Made With Butter) | 3 mg | 0.9 mg |
| 9700 | (Made With Butter) | 3 mg | 0.9 mg |
| 9701 | (Made With Butter) | 3 mg | 0.9 mg |
| 9702 | (Made With Butter) | 3 mg | 0.9 mg |
| 9703 | (Made With Butter) | 3 mg | 0.9 mg |
| 9704 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Not Dried) | 3 mg | 0.9 mg |
| 9705 | (Made With Butter) | 3 mg | 0.9 mg |
| 9706 | (Made With Unspecified Fat) | 3 mg | 0.9 mg |
| 9707 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9708 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9709 | (Made With Butter) | 3 mg | 0.9 mg |
| 9710 | (Made With Butter) | 3 mg | 0.9 mg |
| 9711 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9712 | (Glazed, From Canned) | 3 mg | 0.9 mg |
| 9713 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9714 | (Yuca Blanca, Made With Butter) | 3 mg | 0.9 mg |
| 9715 | (Made With Butter, From Canned) | 3 mg | 0.9 mg |
| 9716 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9717 | (Made With Butter) | 3 mg | 0.9 mg |
| 9718 | (Made With Butter) | 3 mg | 0.9 mg |
| 9719 | (Made With Butter) | 3 mg | 0.9 mg |
| 9720 | (From Canned, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9721 | (Unspecified If Cooking Fat Added, Unspecified Form) | 3 mg | 0.9 mg |
| 9722 | (Made With Butter, Unspecified Color, Unspecified Form) | 3 mg | 0.9 mg |
| 9723 | (Gluten-Free) | 3 mg | 0.9 mg |
| 9724 | (Made With Butter) | 3 mg | 0.9 mg |
| 9725 | (Made With Fat) | 3 mg | 0.9 mg |
| 9726 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9727 | (Made With Milk, Made With Fat, Unspecified If Regular, Quick, Or Instant) | 3 mg | 0.9 mg |
| 9728 | (Regular, Made With Milk, Made With Fat) | 3 mg | 0.9 mg |
| 9729 | (Unspecified If Regular, Quick, Or Instant, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9730 | (Made With Butter) | 3 mg | 0.9 mg |
| 9731 | (Made With Butter) | 3 mg | 0.9 mg |
| 9732 | (Made With Butter) | 3 mg | 0.9 mg |
| 9733 | (Made With Butter) | 3 mg | 0.9 mg |
| 9734 | (Glazed) | 3 mg | 0.9 mg |
| 9735 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9736 | (Made With Butter, Unspecified Color) | 3 mg | 0.9 mg |
| 9737 | (Made With Butter) | 3 mg | 0.9 mg |
| 9738 | (Made With Butter) | 3 mg | 0.9 mg |
| 9739 | (Made With Butter, Immature) | 3 mg | 0.9 mg |
| 9740 | (Made With Butter) | 3 mg | 0.9 mg |
| 9741 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9742 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Not Dried) | 3 mg | 0.9 mg |
| 9743 | (Made With Butter) | 3 mg | 0.9 mg |
| 9744 | (Made With Unspecified Fat) | 3 mg | 0.9 mg |
| 9745 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9746 | (Pea Pod, Made With Butter) | 3 mg | 0.9 mg |
| 9747 | (Made With Butter) | 3 mg | 0.9 mg |
| 9748 | (Made With Butter) | 3 mg | 0.9 mg |
| 9749 | (Made With Butter) | 3 mg | 0.9 mg |
| 9750 | (Made With Butter) | 3 mg | 0.9 mg |
| 9751 | (Made With Butter) | 3 mg | 0.9 mg |
| 9752 | (Made With Butter) | 3 mg | 0.9 mg |
| 9753 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9754 | (Made With Butter) | 3 mg | 0.9 mg |
| 9755 | (Glazed) | 3 mg | 0.9 mg |
| 9756 | (Made With Butter, Unspecified Color) | 3 mg | 0.9 mg |
| 9757 | (Made With Butter) | 3 mg | 0.9 mg |
| 9758 | (Made With Butter) | 3 mg | 0.9 mg |
| 9759 | (Made With Butter, Immature) | 3 mg | 0.9 mg |
| 9760 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9761 | (Made With Butter) | 3 mg | 0.9 mg |
| 9762 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9763 | (Made With Unspecified Fat) | 3 mg | 0.9 mg |
| 9764 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9765 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Not Dried) | 3 mg | 0.9 mg |
| 9766 | (Made With Butter) | 3 mg | 0.9 mg |
| 9767 | (Made With Unspecified Fat) | 3 mg | 0.9 mg |
| 9768 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9769 | (Pea Pod, Made With Butter) | 3 mg | 0.9 mg |
| 9770 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9771 | (Made With Butter, Unspecified Color) | 3 mg | 0.9 mg |
| 9772 | (Made With Butter) | 3 mg | 0.9 mg |
| 9773 | (Made With Butter) | 3 mg | 0.9 mg |
| 9774 | (Made With Butter) | 3 mg | 0.9 mg |
| 9775 | (Made With Butter) | 3 mg | 0.9 mg |
| 9776 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9777 | (Made With Butter) | 3 mg | 0.9 mg |
| 9778 | (Dry, Made Without Fat) | 3 mg | 0.9 mg |
| 9779 | (Unspecified Form, Made With Butter) | 3 mg | 0.9 mg |
| 9780 | (Made With Butter) | 3 mg | 0.9 mg |
| 9781 | (Made With Butter) | 3 mg | 0.9 mg |
| 9782 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9783 | (Made With Butter) | 3 mg | 0.9 mg |
| 9784 | (Made With Butter) | 3 mg | 0.9 mg |
| 9785 | (Made With Butter) | 3 mg | 0.9 mg |
| 9786 | (Made With Fat) | 3 mg | 0.9 mg |
| 9787 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9788 | (Unspecified Form, Made With Butter) | 3 mg | 0.9 mg |
| 9789 | (Corn Or Hominy, Made With Fat, Unspecified If Regular, Quick, Or Instant) | 3 mg | 0.9 mg |
| 9790 | (Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant) | 3 mg | 0.9 mg |
| 9791 | (Made With Fat) | 3 mg | 0.9 mg |
| 9792 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9793 | (Unspecified Form, Made With Butter) | 3 mg | 0.9 mg |
| 9794 | (Succotash, Made With Butter) | 3 mg | 0.9 mg |
| 9795 | (Immature, Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9796 | (Made With Butter, Immature, From Canned) | 3 mg | 0.9 mg |
| 9797 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9798 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9799 | (Unspecified Form, Made With Butter) | 3 mg | 0.9 mg |
| 9800 | (Made With Fat) | 3 mg | 0.9 mg |
| 9801 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9802 | (From Fast Food) | 3 mg | 0.9 mg |
| 9803 | (Unspecified If Regular, Quick, Or Instant, Made With Fat) | 3 mg | 0.9 mg |
| 9804 | (Unspecified If Regular, Quick, Or Instant, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9805 | (Unspecified If Cooking Fat Added, Unspecified Form) | 3 mg | 0.9 mg |
| 9806 | (Made With Unspecified Fat, Unspecified Form) | 3 mg | 0.9 mg |
| 9807 | (Unspecified If Cooking Fat Added, Unspecified Form) | 3 mg | 0.9 mg |
| 9808 | (Unsweetened, Water Pack) | 3 mg | 0.9 mg |
| 9809 | (Made With Butter) | 3 mg | 0.9 mg |
| 9810 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Butter, Unspecified Form, Not Dried) | 3 mg | 0.9 mg |
| 9811 | (Unspecified Form, Made With Butter) | 3 mg | 0.9 mg |
| 9812 | (Made With Butter) | 3 mg | 0.9 mg |
| 9813 | (Made With Butter) | 3 mg | 0.9 mg |
| 9814 | (Made With Butter) | 3 mg | 0.9 mg |
| 9815 | (Made With Butter) | 3 mg | 0.9 mg |
| 9816 | (Made With Butter) | 3 mg | 0.9 mg |
| 9817 | (Unspecified If Cooking Fat Added, Unspecified Form) | 3 mg | 0.9 mg |
| 9818 | (Made With Butter) | 3 mg | 0.9 mg |
| 9819 | (Made With Butter) | 3 mg | 0.9 mg |
| 9820 | (Made With Butter) | 3 mg | 0.9 mg |
| 9821 | (Made With Fat) | 3 mg | 0.9 mg |
| 9822 | (Made With Butter) | 3 mg | 0.9 mg |
| 9823 | (Pea Pod, Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9824 | (Made With Butter) | 3 mg | 0.9 mg |
| 9825 | (Unspecified Form, Made With Oil) | 3 mg | 0.9 mg |
| 9826 | (Unspecified If Cooking Fat Added, Unspecified Form) | 3 mg | 0.9 mg |
| 9827 | (Made With Butter, Unspecified Color, From Canned) | 3 mg | 0.9 mg |
| 9828 | (Made With Fat) | 3 mg | 0.9 mg |
| 9829 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9830 | (Made With Unspecified Fat) | 3 mg | 0.9 mg |
| 9831 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9832 | (Made With Unspecified Fat) | 3 mg | 0.9 mg |
| 9833 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9834 | (Made With Unspecified Fat) | 3 mg | 0.9 mg |
| 9835 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9836 | (Unspecified Form, Made With Butter) | 3 mg | 0.9 mg |
| 9837 | (Unspecified Form, Made With Butter) | 3 mg | 0.9 mg |
| 9838 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, No Sauce, Made With Butter) | 3 mg | 0.9 mg |
| 9839 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Sauce, Made With Butter) | 3 mg | 0.9 mg |
| 9840 | (With Butter Sauce & Pasta, Excluding Carrots, Broccoli, & Dark-Green Leafy) | 3 mg | 0.9 mg |
| 9841 | (With Pasta, Excluding Carrots, Broccoli, & Dark-Green Leafy) | 3 mg | 0.9 mg |
| 9842 | (With Pasta, Including Carrots, Broccoli, And/Or Dark-Green Leafy) | 3 mg | 0.9 mg |
| 9843 | (Made With Unspecified Fat, Unspecified Type) | 3 mg | 0.9 mg |
| 9844 | (Stew Type, Including Potatoes, Carrots, Onions, Celery, Made With Butter) | 3 mg | 0.9 mg |
| 9845 | (Unspecified If Cooking Fat Added, Unspecified Type) | 3 mg | 0.9 mg |
| 9846 | (Unspecified Type, Made With Butter) | 3 mg | 0.9 mg |
| 9847 | (Unspecified Cooking Method) | 3 mg | 0.9 mg |
| 9848 | (Chocolate Flavored, Made With Fat) | 3 mg | 0.9 mg |
| 9849 | (Made With Fat) | 3 mg | 0.9 mg |
| 9850 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9851 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9852 | (Made Without Fat, From Canned) | 3 mg | 0.9 mg |
| 9853 | (Made With Butter) | 3 mg | 0.9 mg |
| 9854 | (Made With Fat) | 3 mg | 0.9 mg |
| 9855 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9856 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9857 | (Made Without Fat, From Canned) | 3 mg | 0.9 mg |
| 9858 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9859 | (Unspecified If Cooking Fat Added, Unspecified Form) | 3 mg | 0.9 mg |
| 9860 | (Made With Fat) | 3 mg | 0.9 mg |
| 9861 | (Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9862 | (Made With Butter, From Canned) | 3 mg | 0.9 mg |
| 9863 | (Made With Butter, Unspecified Form) | 3 mg | 0.9 mg |
| 9864 | 3 mg | 0.9 mg | |
| 9865 | 3 mg | 0.9 mg | |
| 9866 | 3 mg | 0.9 mg | |
| 9867 | (Made With Fat) | 3 mg | 0.9 mg |
| 9868 | (Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9869 | (Lowfat, 1-2% Fat) | 3 mg | 0.9 mg |
| 9870 | (Lowfat, 2% Milkfat) | 3 mg | 0.9 mg |
| 9871 | (Lowfat, Lactose Reduced) | 3 mg | 0.9 mg |
| 9872 | (Not Further Specified) | 3 mg | 0.9 mg |
| 9873 | (With Fruit) | 3 mg | 0.9 mg |
| 9874 | (With Vegetables) | 3 mg | 0.9 mg |
| 9875 | (Made With Water, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9876 | (Regular Or Quick, Made With Non-Dairy Milk, Made Without Fat, Made Without Fat) | 3 mg | 0.9 mg |
| 9877 | (Regular Or Quick, Made With Water, Made With Fat) | 3 mg | 0.9 mg |
| 9878 | (Unspecified If Regular, Quick, Or Instant, Made With Fat) | 3 mg | 0.9 mg |
| 9879 | 3 mg | 0.9 mg | |
| 9880 | (Fruit, Unenriched, Includes Apple, Cinnamon, Raisin, Strawberry) | 3 mg | 0.9 mg |
| 9881 | (Lemon, Unenriched) | 3 mg | 0.9 mg |
| 9882 | (Raspberry, Unenriched) | 3 mg | 0.9 mg |
| 9883 | 3 mg | 0.9 mg | |
| 9884 | (Plain) | 3 mg | 0.9 mg |
| 9885 | (Prepared With Whole Milk, Dry Mix) | 3 mg | 0.9 mg |
| 9886 | 3 mg | 0.9 mg | |
| 9887 | (Red) | 3 mg | 0.9 mg |
| 9888 | (Cheese) | 3 mg | 0.9 mg |
| 9889 | (Rye) | 3 mg | 0.9 mg |
| 9890 | (Meat & Fat, New Zealand Imported, Bone-In) | 3 mg | 0.9 mg |
| 9891 | (Meat & Fat, Fully Frenched, New Zealand Imported) | 3 mg | 0.9 mg |
| 9892 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture) | 3 mg | 0.9 mg |
| 9893 | (Including Carrots, Broccoli, And/Or Dark Green Leafy, Cheese Sauce Mixture) | 3 mg | 0.9 mg |
| 9894 | (Mazamorra, Mundo Nuevo, Puerto Rican Style) | 3 mg | 0.9 mg |
| 9895 | (No Coating, Skin Eaten, Made With Cooking Spray) | 3 mg | 0.9 mg |
| 9896 | 3 mg | 0.9 mg | |
| 9897 | 3 mg | 0.9 mg | |
| 9898 | (Sweetened, Unspecified Type Of Sweetener) | 3 mg | 0.9 mg |
| 9899 | (Unsweetened) | 3 mg | 0.9 mg |
| 9900 | (With Whipped Cream, Decaffeinated, Nonfat) | 3 mg | 0.9 mg |
| 9901 | (With Whipped Cream, Nonfat) | 3 mg | 0.9 mg |
| 9902 | (With Starch Item, Vegetable) | 3 mg | 0.9 mg |
| 9903 | (Potatoes, Vegetable) | 3 mg | 0.9 mg |
| 9904 | (Made From Lowfat Milk & Low Calorie Sweetener) | 3 mg | 0.9 mg |
| 9905 | (With Coconut) | 3 mg | 0.9 mg |
| 9906 | (With Whipped Cream, Decaffeinated, Nonfat) | 3 mg | 0.9 mg |
| 9907 | (With Whipped Cream, Nonfat) | 3 mg | 0.9 mg |
| 9908 | (No Sugar Added, Frozen Novelties) | 3 mg | 0.9 mg |
| 9909 | (With Fruit & Cream Cheese, Dietetic, Sweetened With Low Calorie Sweetener) | 3 mg | 0.9 mg |
| 9910 | (With Fruit & Cream Cheese) | 3 mg | 0.9 mg |
| 9911 | (With Fruit & Sour Cream) | 3 mg | 0.9 mg |
| 9912 | (Oats, Nuts, Coated With Non-Chocolate Coating) | 3 mg | 0.9 mg |
| 9913 | (Soft, Almond, Confectioners Coating) | 3 mg | 0.9 mg |
| 9914 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9915 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9916 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9917 | (Meat Only) | 3 mg | 0.9 mg |
| 9918 | (Made With Water, Regular Or Quick, Made With Fat) | 3 mg | 0.9 mg |
| 9919 | (Made With Water, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9920 | (Regular Or Quick, Made With Non-Dairy Milk, Made Without Fat) | 3 mg | 0.9 mg |
| 9921 | (No Sugar Or Low Calorie, Sorbitol, Candies) | 3 mg | 0.9 mg |
| 9922 | (Puerto Rican Style) | 3 mg | 0.9 mg |
| 9923 | (Made With Nonfat Milk & Whipped Cream, Ready To Drink) | 3 mg | 0.9 mg |
| 9924 | (Decaffeinated, With Non-Dairy Milk, Coffee) | 3 mg | 0.9 mg |
| 9925 | (Decaffeinated, With Non-Dairy Milk, Flavored, Coffee) | 3 mg | 0.9 mg |
| 9926 | (With Non-Dairy Milk, Coffee) | 3 mg | 0.9 mg |
| 9927 | 3 mg | 0.9 mg | |
| 9928 | (Crunchy, Mixed Flavors) | 3 mg | 0.9 mg |
| 9929 | 3 mg | 0.9 mg | |
| 9930 | (Gravy, Excluding Carrots, Broccoli, & Dark-Green Leafy, No Potatoes) | 3 mg | 0.9 mg |
| 9931 | (Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy, No Potatoes) | 3 mg | 0.9 mg |
| 9932 | (Excluding Potatoes) | 3 mg | 0.9 mg |
| 9933 | (Regular, Dry Mix, Prepared With Sugar, Egg Yolk & Water) | 3 mg | 0.9 mg |
| 9934 | (Lowfat) | 3 mg | 0.9 mg |
| 9935 | (Cereals Ready-To-Eat) | 3 mg | 0.9 mg |
| 9936 | 3 mg | 0.9 mg | |
| 9937 | (Winter Type, Fat & Sugar Added In Cooking) | 3 mg | 0.9 mg |
| 9938 | (Winter Type, Made With Fat, No Sugar Added In Cooking) | 3 mg | 0.9 mg |
| 9939 | (Winter Type, Unspecified If Fat Or Sugar Added In Cooking) | 3 mg | 0.9 mg |
| 9940 | (Made With Venison/Deer) | 3 mg | 0.9 mg |
| 9941 | (Plain, On Bread, Frankfurter Or Hot Dog Sandwich) | 3 mg | 0.9 mg |
| 9942 | (Flavors Other Than Chocolate, Home Recipe) | 3 mg | 0.9 mg |
| 9943 | (Home Recipe) | 3 mg | 0.9 mg |
| 9944 | (Sauce) | 3 mg | 0.9 mg |
| 9945 | (Low Fat, 1%, Ready To Drink, No Sugar Added) | 3 mg | 0.9 mg |
| 9946 | (Low Fat, 1%, Ready To Drink) | 3 mg | 0.9 mg |
| 9947 | (Topped With Tuna) | 3 mg | 0.9 mg |
| 9948 | (Not Further Specified) | 3 mg | 0.9 mg |
| 9949 | (Asian Style) | 3 mg | 0.9 mg |
| 9950 | (Made With Water, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added) | 3 mg | 0.9 mg |
| 9951 | (Regular Or Quick, Made With Non-Dairy Milk, Made Without Fat) | 3 mg | 0.9 mg |
| 9952 | (Regular Or Quick, Made With Water, Made With Fat) | 3 mg | 0.9 mg |
| 9953 | (Raisin) | 3 mg | 0.9 mg |
| 9954 | (Fat-Free, Sliced) | 3 mg | 0.9 mg |
| 9955 | (Gluten Free) | 3 mg | 0.9 mg |
| 9956 | (With Tomato-Based Sauce & Added Vegetables, Home Recipe) | 3 mg | 0.9 mg |
| 9957 | (With Tomato-Based Sauce, Seafood, & Added Vegetables, Home Recipe) | 3 mg | 0.9 mg |
| 9958 | (With Vegetable & Cheese Sauce, Diet Frozen Meal) | 3 mg | 0.9 mg |
| 9959 | (100%) | 3 mg | 0.9 mg |
| 9960 | (Bottled) | 3 mg | 0.9 mg |
| 9961 | (40-50% Juice, Light) | 3 mg | 0.9 mg |
| 9962 | (Cereals Ready-To-Eat) | 3 mg | 0.9 mg |
| 9963 | 3 mg | 0.9 mg | |
| 9964 | (Cornbread, Dry Mix) | 3 mg | 0.9 mg |
| 9965 | (Cinnamon With Crumb Topping, Dry Mix) | 3 mg | 0.9 mg |
| 9966 | 3 mg | 0.9 mg | |
| 9967 | 3 mg | 0.9 mg | |
| 9968 | (Bean-Filled) | 3 mg | 0.9 mg |
| 9969 | (Meat Only, New Zealand Imported) | 3 mg | 0.9 mg |
| 9970 | (New Zealand Imported, Variety Meats & By-Products) | 3 mg | 0.9 mg |
| 9971 | (New Zealand Imported, Variety Meats & By-Products) | 3 mg | 0.9 mg |
| 9972 | (Small End Ribs 10-12, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9973 | (Small End Ribs 10-12, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9974 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9975 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9976 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9977 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9978 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9979 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9980 | (In Pod) | 3 mg | 0.9 mg |
| 9981 | (Meat & Fat, New Zealand Imported) | 3 mg | 0.9 mg |
| 9982 | (Meat & Fat, New Zealand Imported) | 3 mg | 0.9 mg |
| 9983 | (Fish) | 3 mg | 0.9 mg |
| 9984 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9985 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9986 | (Crustaceans, Mixed Species, May Contain Additives To Retain Moisture) | 3 mg | 0.9 mg |
| 9987 | (Grass-Fed Beef, Lean Only) | 3 mg | 0.9 mg |
| 9988 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9989 | (Beef Short Loin, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9990 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9991 | (Beef, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 9992 | (Beef, Bottom Sirloin, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 9993 | (From Whole Bird, Meat Only) | 3 mg | 0.9 mg |
| 9994 | (Top Round, Leg, Cap Off, Boneless) | 3 mg | 0.9 mg |
| 9995 | (Breast, Meat Only) | 3 mg | 0.9 mg |
| 9996 | (Light Meat) | 3 mg | 0.9 mg |
| 9997 | (Wing, Meat Only) | 3 mg | 0.9 mg |
| 9998 | (Mild, Ready To Serve) | 3 mg | 0.9 mg |
| 9999 | 3 mg | 0.9 mg | |
| 10000 | (With Nuts, Indian Dessert) | 3 mg | 0.9 mg |
List of foods (10001 - 10703) With Paullinic Acid (20:1)
Click on a food to explore all of the nutrients it contains.
| # | Foods with Paullinic Acid (20:1) | per 100g | per Oz |
|---|---|---|---|
| 10001 | (Beef Round, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 10002 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 3 mg | 0.9 mg |
| 10003 | (Unspecified If Fat Eaten) | 3 mg | 0.9 mg |
| 10004 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 10005 | (Beef, Bottom Sirloin, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 10006 | (Beef, Bottom Sirloin, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 3 mg | 0.9 mg |
| 10007 | 3 mg | 0.9 mg | |
| 10008 | 3 mg | 0.9 mg | |
| 10009 | 3 mg | 0.9 mg | |
| 10010 | (With Ham) | 3 mg | 0.9 mg |
| 10011 | (Breaded & Fried) | 3 mg | 0.9 mg |
| 10012 | (With Whipped Cream, Chocolate Or Fudge Topping, Light Ice Cream) | 3 mg | 0.9 mg |
| 10013 | (Refined, Unenriched) | 3 mg | 0.9 mg |
| 10014 | 3 mg | 0.9 mg | |
| 10015 | (Enriched, Dry) | 3 mg | 0.9 mg |
| 10016 | (Mostly Liver, Gandinga, Puerto Rican Style) | 3 mg | 0.9 mg |
| 10017 | (Made With Butter, Unspecified Color, Unspecified Form) | 3 mg | 0.9 mg |
| 10018 | (Original) | 3 mg | 0.9 mg |
| 10019 | (Cinnamon Bun, No Frosting) | 3 mg | 0.9 mg |
| 10020 | (With Fruit, Frosted) | 3 mg | 0.9 mg |
| 10021 | (With Fruit, No Frosting) | 3 mg | 0.9 mg |
| 10022 | 3 mg | 0.9 mg | |
| 10023 | 3 mg | 0.9 mg | |
| 10024 | 3 mg | 0.9 mg | |
| 10025 | 3 mg | 0.9 mg | |
| 10026 | (Made With Any Type Of Fat Free Dressing) | 3 mg | 0.9 mg |
| 10027 | (Prepackaged Or Deli, Luncheon Meat) | 3 mg | 0.9 mg |
| 10028 | 3 mg | 0.9 mg | |
| 10029 | (Reduced Fat, Cookie) | 3 mg | 0.9 mg |
| 10030 | (Lower Fat) | 3 mg | 0.9 mg |
| 10031 | (Home Recipe) | 3 mg | 0.9 mg |
| 10032 | (Home Recipe) | 3 mg | 0.9 mg |
| 10033 | (With Vegetables & Gravy, Made Without Fat) | 3 mg | 0.9 mg |
| 10034 | (With Butter, Thin, Prepared-From-Recipe) | 3 mg | 0.9 mg |
| 10035 | (Prepared From Recipe Without Frosting) | 3 mg | 0.9 mg |
| 10036 | (Reduced Fat, 2%) | 2 mg | 0.6 mg |
| 10037 | (Corn Meal Beverage) | 2 mg | 0.6 mg |
| 10038 | (Oatmeal Beverage With Milk) | 2 mg | 0.6 mg |
| 10039 | (Champurrado, Cornmeal Beverage With Chocolate & Milk) | 2 mg | 0.6 mg |
| 10040 | (Winter Type, Made With Butter, No Sugar Added In Cooking) | 2 mg | 0.6 mg |
| 10041 | (Breaded Or Battered) | 2 mg | 0.6 mg |
| 10042 | 2 mg | 0.6 mg | |
| 10043 | (Mixture) | 2 mg | 0.6 mg |
| 10044 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture) | 2 mg | 0.6 mg |
| 10045 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture) | 2 mg | 0.6 mg |
| 10046 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture) | 2 mg | 0.6 mg |
| 10047 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture) | 2 mg | 0.6 mg |
| 10048 | (Borscht) | 2 mg | 0.6 mg |
| 10049 | (Chicken, Ham, & Noodles) | 2 mg | 0.6 mg |
| 10050 | 2 mg | 0.6 mg | |
| 10051 | (With Salt, Mature Seeds) | 2 mg | 0.6 mg |
| 10052 | (Without Salt, Mature Seeds) | 2 mg | 0.6 mg |
| 10053 | (With Salt, Drained) | 2 mg | 0.6 mg |
| 10054 | (Without Salt, Drained) | 2 mg | 0.6 mg |
| 10055 | 2 mg | 0.6 mg | |
| 10056 | (Commercially Prepared) | 2 mg | 0.6 mg |
| 10057 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10058 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10059 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10060 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10061 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10062 | (Osso Buco, Meat & Fat) | 2 mg | 0.6 mg |
| 10063 | (Made From Home Recipe Or Purchased At A Bakery, Unspecified Major Flour) | 2 mg | 0.6 mg |
| 10064 | (Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10065 | (Tenderloin, Meat Only, Game Meat) | 2 mg | 0.6 mg |
| 10066 | (Beef Small End Ribs 10- 12, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10067 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10068 | (Beef, Grade: All, Meat Only, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10069 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10070 | (Beef, Grade: Select, Meat Only, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10071 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10072 | (With Cheese And/Or Cream Based Sauce, Made Without Fat) | 2 mg | 0.6 mg |
| 10073 | (With Soy-Based Sauce, Made Without Fat) | 2 mg | 0.6 mg |
| 10074 | (With Vegetables, Cheese And/Or Cream Based Sauce, Made Without Fat) | 2 mg | 0.6 mg |
| 10075 | (With Vegetables, Soy-Based Sauce, Made Without Fat) | 2 mg | 0.6 mg |
| 10076 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10077 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10078 | (and/or with Tomato-Based Sauce, Made Without Fat) | 2 mg | 0.6 mg |
| 10079 | (and/or Tomato-Based Sauce, Made Without Fat) | 2 mg | 0.6 mg |
| 10080 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10081 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10082 | (and/or with Tomato-Based Sauce, Made Without Fat) | 2 mg | 0.6 mg |
| 10083 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10084 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10085 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10086 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10087 | (Fat Free) | 2 mg | 0.6 mg |
| 10088 | (Fat-Free, Salad Dressing) | 2 mg | 0.6 mg |
| 10089 | (Coffee) | 2 mg | 0.6 mg |
| 10090 | (Decaffeinated, Coffee) | 2 mg | 0.6 mg |
| 10091 | (Made With Rice Flour And/Or Dried Beans) | 2 mg | 0.6 mg |
| 10092 | (Hot Peppers, Mature Red) | 2 mg | 0.6 mg |
| 10093 | (Made With Milk, Reduced Sodium) | 2 mg | 0.6 mg |
| 10094 | (Reduced Sodium, Condensed) | 2 mg | 0.6 mg |
| 10095 | (Home Recipe) | 2 mg | 0.6 mg |
| 10096 | (With Tomato Sauce & Cheese) | 2 mg | 0.6 mg |
| 10097 | (Reduced Sodium, With Water Or Ready-To-Serve) | 2 mg | 0.6 mg |
| 10098 | (With Tomato Sauce, Cheese-Filled, Diet Frozen Meal) | 2 mg | 0.6 mg |
| 10099 | (Regular, Nutritional Drink, Ready-To-Drink) | 2 mg | 0.6 mg |
| 10100 | (Tomato-Based Sauce) | 2 mg | 0.6 mg |
| 10101 | 2 mg | 0.6 mg | |
| 10102 | (Commercially Prepared) | 2 mg | 0.6 mg |
| 10103 | (Prepared With Water, Dry) | 2 mg | 0.6 mg |
| 10104 | (Prepared With Water, Dry, Mix) | 2 mg | 0.6 mg |
| 10105 | (With Cheese Sauce Mixture) | 2 mg | 0.6 mg |
| 10106 | (With Vegetables & Fruit, Asian Style) | 2 mg | 0.6 mg |
| 10107 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture) | 2 mg | 0.6 mg |
| 10108 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture) | 2 mg | 0.6 mg |
| 10109 | (Excluding Carrots, Broccoli, & Dark-Green Leafy, Cheese Sauce Mixture) | 2 mg | 0.6 mg |
| 10110 | (Including Carrots, Broccoli, And/Or Dark-Green Leafy, Cheese Sauce Mixture) | 2 mg | 0.6 mg |
| 10111 | (With Venison/Deer & Beans) | 2 mg | 0.6 mg |
| 10112 | 2 mg | 0.6 mg | |
| 10113 | (Refrigerated Dough) | 2 mg | 0.6 mg |
| 10114 | 2 mg | 0.6 mg | |
| 10115 | (Commercially Prepared) | 2 mg | 0.6 mg |
| 10116 | (Made From Dry Mix With Reduced Fat Milk 2%) | 2 mg | 0.6 mg |
| 10117 | (Made From Dry Mix, Unspecified Type Of Milk) | 2 mg | 0.6 mg |
| 10118 | (Made From Light Syrup With Reduced Fat Milk 2%) | 2 mg | 0.6 mg |
| 10119 | (Made From Light Syrup, Unspecified Type Of Milk) | 2 mg | 0.6 mg |
| 10120 | (Made From Reduced Sugar Mix With Reduced Fat Milk 2%) | 2 mg | 0.6 mg |
| 10121 | (Made From Reduced Sugar Mix, Unspecified Type Of Milk) | 2 mg | 0.6 mg |
| 10122 | (Made From Sugar Free Syrup With Reduced Fat Milk 2%) | 2 mg | 0.6 mg |
| 10123 | (Made From Sugar Free Syrup, Unspecified Type Of Milk) | 2 mg | 0.6 mg |
| 10124 | (Made From Syrup With Reduced Fat Milk 2%) | 2 mg | 0.6 mg |
| 10125 | (Made From Syrup, Unspecified Type Of Milk) | 2 mg | 0.6 mg |
| 10126 | (Hot Cocoa, Homemade) | 2 mg | 0.6 mg |
| 10127 | (Home Recipe) | 2 mg | 0.6 mg |
| 10128 | (Low Calorie, Containing Artificial Sweetener, Ready-To-Eat) | 2 mg | 0.6 mg |
| 10129 | (Prepared From Dry Mix, Low Calorie, Containing Artificial Sweetener, Milk Added) | 2 mg | 0.6 mg |
| 10130 | (Prepared From Dry Mix, Milk Added) | 2 mg | 0.6 mg |
| 10131 | (Regular, Dry Mix, Prepared With 2% Milk) | 2 mg | 0.6 mg |
| 10132 | (With Vegetables, Meatless) | 2 mg | 0.6 mg |
| 10133 | 2 mg | 0.6 mg | |
| 10134 | (Gluten Free) | 2 mg | 0.6 mg |
| 10135 | (With Meat, Poultry, And/Or Seafood, & Vegetables, Asian) | 2 mg | 0.6 mg |
| 10136 | (With Meat, Poultry, And/Or Seafood, Asian) | 2 mg | 0.6 mg |
| 10137 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10138 | (Made With Butter, Unspecified Form) | 2 mg | 0.6 mg |
| 10139 | (Made With Butter) | 2 mg | 0.6 mg |
| 10140 | (Made With Butter, Unspecified Form) | 2 mg | 0.6 mg |
| 10141 | (With Cream Sauce, Made With Milk, From Canned) | 2 mg | 0.6 mg |
| 10142 | (Made With Milk & Sugar, Puerto Rican Style) | 2 mg | 0.6 mg |
| 10143 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10144 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10145 | (Made With Butter) | 2 mg | 0.6 mg |
| 10146 | (Made With Butter) | 2 mg | 0.6 mg |
| 10147 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10148 | (Made With Butter) | 2 mg | 0.6 mg |
| 10149 | (Made With Butter) | 2 mg | 0.6 mg |
| 10150 | (Made With Butter) | 2 mg | 0.6 mg |
| 10151 | (Made With Milk, Made Without Fat) | 2 mg | 0.6 mg |
| 10152 | (Made With Milk, Corn Or Hominy, Made Without Fat) | 2 mg | 0.6 mg |
| 10153 | (New Zealand Imported, Soaked & Fried) | 2 mg | 0.6 mg |
| 10154 | (New Zealand Imported, Soaked & Fried) | 2 mg | 0.6 mg |
| 10155 | (New Zealand Imported, Swiss Cut, Soaked & Simmered) | 2 mg | 0.6 mg |
| 10156 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10157 | (Unspecified Form, Made With Butter) | 2 mg | 0.6 mg |
| 10158 | (Unspecified Form, Made With Butter) | 2 mg | 0.6 mg |
| 10159 | (Fish) | 2 mg | 0.6 mg |
| 10160 | (Unspecified Form, Made With Butter) | 2 mg | 0.6 mg |
| 10161 | (Made With Milk, Made Without Fat) | 2 mg | 0.6 mg |
| 10162 | (With Milk) | 2 mg | 0.6 mg |
| 10163 | (Unspecified Form, Made With Butter) | 2 mg | 0.6 mg |
| 10164 | (Made Without Fat) | 2 mg | 0.6 mg |
| 10165 | (Made With Butter) | 2 mg | 0.6 mg |
| 10166 | (Made With Butter) | 2 mg | 0.6 mg |
| 10167 | (Unspecified Form, Made With Butter) | 2 mg | 0.6 mg |
| 10168 | (With Tomato Sauce, Made With Fat) | 2 mg | 0.6 mg |
| 10169 | (With Tomato Sauce, Unspecified If Cooking Fat Added) | 2 mg | 0.6 mg |
| 10170 | (Made With Butter) | 2 mg | 0.6 mg |
| 10171 | (Commercially Prepared) | 2 mg | 0.6 mg |
| 10172 | (Round, Stick) | 2 mg | 0.6 mg |
| 10173 | (Made With Milk & Sugar, Puerto Rican Style, Harina De Maiz) | 2 mg | 0.6 mg |
| 10174 | (With Fruit, Lowfat) | 2 mg | 0.6 mg |
| 10175 | (Prepared With Milk) | 2 mg | 0.6 mg |
| 10176 | (Prepared With Water) | 2 mg | 0.6 mg |
| 10177 | (Prepared With Milk) | 2 mg | 0.6 mg |
| 10178 | (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat) | 2 mg | 0.6 mg |
| 10179 | (With Creme Filling, Yeast-Leavened) | 2 mg | 0.6 mg |
| 10180 | (Mixture Includes Three Or More Of The Following, Apples, Apricots, Dates, Papaya, Peaches, Pears, Pineapples, Prunes, Raisins) | 2 mg | 0.6 mg |
| 10181 | 2 mg | 0.6 mg | |
| 10182 | (Pumpernickel) | 2 mg | 0.6 mg |
| 10183 | (With Calcium Propionate, Plain, Unenriched, Includes Sourdough) | 2 mg | 0.6 mg |
| 10184 | (Without Calcium Propionate, Plain, Enriched, Includes Sourdough) | 2 mg | 0.6 mg |
| 10185 | (Without Calcium Propionate, Plain, Unenriched, Includes Sourdough) | 2 mg | 0.6 mg |
| 10186 | (Meat & Fat, New Zealand Imported) | 2 mg | 0.6 mg |
| 10187 | (Meat Only, New Zealand Imported) | 2 mg | 0.6 mg |
| 10188 | (Meat Only, Fully Frenched, New Zealand Imported) | 2 mg | 0.6 mg |
| 10189 | (Plain, Fat Free, On Whole Grain White Bun) | 2 mg | 0.6 mg |
| 10190 | 2 mg | 0.6 mg | |
| 10191 | (Unsweetened) | 2 mg | 0.6 mg |
| 10192 | (With Non-Dairy Milk) | 2 mg | 0.6 mg |
| 10193 | (Non-Dairy) | 2 mg | 0.6 mg |
| 10194 | 2 mg | 0.6 mg | |
| 10195 | 2 mg | 0.6 mg | |
| 10196 | (Rice & Vegetables) | 2 mg | 0.6 mg |
| 10197 | (Decaffeinated, With Non-Dairy Milk) | 2 mg | 0.6 mg |
| 10198 | (With Non-Dairy Milk) | 2 mg | 0.6 mg |
| 10199 | 2 mg | 0.6 mg | |
| 10200 | (Low Fat Milk) | 2 mg | 0.6 mg |
| 10201 | (Nonfat Milk) | 2 mg | 0.6 mg |
| 10202 | (Unspecified Type Of Milk) | 2 mg | 0.6 mg |
| 10203 | (Whole Milk) | 2 mg | 0.6 mg |
| 10204 | (Light Ice Cream) | 2 mg | 0.6 mg |
| 10205 | (Vanilla) | 2 mg | 0.6 mg |
| 10206 | (Prepared From Recipe) | 2 mg | 0.6 mg |
| 10207 | 2 mg | 0.6 mg | |
| 10208 | (Mixed Flavors) | 2 mg | 0.6 mg |
| 10209 | (No Dressing) | 2 mg | 0.6 mg |
| 10210 | (Plain, Nonfat Milk) | 2 mg | 0.6 mg |
| 10211 | (Plain, Nonfat, Includes USDA Food Distr. Program) | 2 mg | 0.6 mg |
| 10212 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10213 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10214 | (Meat Only) | 2 mg | 0.6 mg |
| 10215 | (Regular Or Quick, Made With Milk, Made Without Fat) | 2 mg | 0.6 mg |
| 10216 | 2 mg | 0.6 mg | |
| 10217 | (Made With Dry Mix & Reduced Fat Milk 2%) | 2 mg | 0.6 mg |
| 10218 | (Made With No Sugar Added Dry Mix & Reduced Fat Milk 2%) | 2 mg | 0.6 mg |
| 10219 | (Ready To Drink) | 2 mg | 0.6 mg |
| 10220 | (Flavors Other Than Chocolate, Rich) | 2 mg | 0.6 mg |
| 10221 | (Not Further Specified) | 2 mg | 0.6 mg |
| 10222 | (Rich, Unspecified Flavor) | 2 mg | 0.6 mg |
| 10223 | (Not Chocolate) | 2 mg | 0.6 mg |
| 10224 | (No Topping, Unspecified Flavor) | 2 mg | 0.6 mg |
| 10225 | (With Whipped Cream, Fruit Topping) | 2 mg | 0.6 mg |
| 10226 | (With Whipped Cream, Not Fruit Or Chocolate Topping) | 2 mg | 0.6 mg |
| 10227 | (Decaffeinated, With Non-Dairy Milk, Coffee) | 2 mg | 0.6 mg |
| 10228 | (With Non-Dairy Milk, Coffee) | 2 mg | 0.6 mg |
| 10229 | (Pre-Lightened & Pre-Sweetened) | 2 mg | 0.6 mg |
| 10230 | (With Non-Dairy Milk, Flavored, Coffee) | 2 mg | 0.6 mg |
| 10231 | (Milk, Molasses & Cornmeal-Based Pudding) | 2 mg | 0.6 mg |
| 10232 | (Made With Non-Dairy Milk, Made Without Fat, Made Without Fat) | 2 mg | 0.6 mg |
| 10233 | (Made With Non-Dairy Milk, Made Without Fat) | 2 mg | 0.6 mg |
| 10234 | (Pre-Lightened & Pre-Sweetened With Sugar, Not Reconstituted, Coffee) | 2 mg | 0.6 mg |
| 10235 | (Sweetened) | 2 mg | 0.6 mg |
| 10236 | 2 mg | 0.6 mg | |
| 10237 | (Boiled & Steamed, Nuts) | 2 mg | 0.6 mg |
| 10238 | (With Potatoes & Vegetables, Gravy, Excluding Carrots, Broccoli, & Dark-Green Leafy) | 2 mg | 0.6 mg |
| 10239 | (With Potatoes & Vegetables, Gravy, Including Carrots, Broccoli, And/Or Dark-Green Leafy) | 2 mg | 0.6 mg |
| 10240 | (Coffee) | 2 mg | 0.6 mg |
| 10241 | (Decaffeinated, Coffee) | 2 mg | 0.6 mg |
| 10242 | (Decaffeinated, Flavored, Coffee) | 2 mg | 0.6 mg |
| 10243 | (Flavored, Coffee) | 2 mg | 0.6 mg |
| 10244 | 2 mg | 0.6 mg | |
| 10245 | 2 mg | 0.6 mg | |
| 10246 | (Cereals Ready-To-Eat) | 2 mg | 0.6 mg |
| 10247 | (Made With Milk, Chocolate) | 2 mg | 0.6 mg |
| 10248 | 2 mg | 0.6 mg | |
| 10249 | 2 mg | 0.6 mg | |
| 10250 | (Made With Water, From Complete Dry Mix) | 2 mg | 0.6 mg |
| 10251 | 2 mg | 0.6 mg | |
| 10252 | (With Meatless Chili, On Bread, Frankfurter Or Hot Dog Sandwich) | 2 mg | 0.6 mg |
| 10253 | (Lactose Free, Reduced Fat, 2%) | 2 mg | 0.6 mg |
| 10254 | (Not Further Specified) | 2 mg | 0.6 mg |
| 10255 | (Reduced Fat, 2%) | 2 mg | 0.6 mg |
| 10256 | (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat) | 2 mg | 0.6 mg |
| 10257 | (Without Added Vitamin A & Vitamin D, Reduced Fat, Fluid, 2% Milkfat) | 2 mg | 0.6 mg |
| 10258 | (Reduced Fat, Flavored & Sweetened, Ready-To-Drink, Added Calcium, Vitamin A & Vitamin D) | 2 mg | 0.6 mg |
| 10259 | 2 mg | 0.6 mg | |
| 10260 | 2 mg | 0.6 mg | |
| 10261 | (Dried Fruit & Nuts) | 2 mg | 0.6 mg |
| 10262 | (Not Further Specified) | 2 mg | 0.6 mg |
| 10263 | (Made From Dry Mix With Reduced Fat Milk, 2%) | 2 mg | 0.6 mg |
| 10264 | (Made From Dry Mix, Unspecified Type Of Milk) | 2 mg | 0.6 mg |
| 10265 | (Made From No Sugar Added Dry Mix With Reduced Fat Milk, 2%) | 2 mg | 0.6 mg |
| 10266 | (Made From No Sugar Added Dry Mix, Unspecified Type Of Milk) | 2 mg | 0.6 mg |
| 10267 | (Topped With Shrimp) | 2 mg | 0.6 mg |
| 10268 | (In Tomato-Based Sauce, Diet Frozen Meal) | 2 mg | 0.6 mg |
| 10269 | (Reduced-Calorie) | 2 mg | 0.6 mg |
| 10270 | (Fruit Flavored, From Fast Food) | 2 mg | 0.6 mg |
| 10271 | (Made With Milk & Sugar, Puerto Rican Style) | 2 mg | 0.6 mg |
| 10272 | (Maple Flavored, From Fast Food) | 2 mg | 0.6 mg |
| 10273 | (Other Flavors, From Fast Food) | 2 mg | 0.6 mg |
| 10274 | (Regular Or Quick, Made With Milk, Made Without Fat) | 2 mg | 0.6 mg |
| 10275 | (Without Raisins, Prepared From Recipe) | 2 mg | 0.6 mg |
| 10276 | 2 mg | 0.6 mg | |
| 10277 | 2 mg | 0.6 mg | |
| 10278 | (Made With Low Fat Milk, 2%, Prepared From Recipe) | 2 mg | 0.6 mg |
| 10279 | (Flavors Other Than Chocolate, Prepared From Dry Mix, Low Calorie, Containing Artificial Sweetener, Milk Added) | 2 mg | 0.6 mg |
| 10280 | (Flavors Other Than Chocolate, Prepared From Dry Mix, Milk Added) | 2 mg | 0.6 mg |
| 10281 | (Low Calorie, Flavors Other Than Chocolate, Containing Artificial Sweetener, Ready-To-Eat) | 2 mg | 0.6 mg |
| 10282 | 2 mg | 0.6 mg | |
| 10283 | 2 mg | 0.6 mg | |
| 10284 | (Prepared From Recipe) | 2 mg | 0.6 mg |
| 10285 | 2 mg | 0.6 mg | |
| 10286 | (Small End Ribs 10-12, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10287 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10288 | (Mature Seeds) | 2 mg | 0.6 mg |
| 10289 | (Beef, Grade: Choice, Meat & Fat) | 2 mg | 0.6 mg |
| 10290 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10291 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10292 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10293 | (Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10294 | 2 mg | 0.6 mg | |
| 10295 | 2 mg | 0.6 mg | |
| 10296 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10297 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10298 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10299 | (Beef Round, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10300 | (New Zealand Imported) | 2 mg | 0.6 mg |
| 10301 | (Meat Only, New Zealand Imported) | 2 mg | 0.6 mg |
| 10302 | (Meat & Fat, Fully Frenched, New Zealand Imported) | 2 mg | 0.6 mg |
| 10303 | (Meat Only, Fully Frenched, New Zealand Imported) | 2 mg | 0.6 mg |
| 10304 | (Meat & Fat, New Zealand Imported) | 2 mg | 0.6 mg |
| 10305 | (Meat Only, New Zealand Imported) | 2 mg | 0.6 mg |
| 10306 | 2 mg | 0.6 mg | |
| 10307 | 2 mg | 0.6 mg | |
| 10308 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10309 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10310 | (Crustaceans) | 2 mg | 0.6 mg |
| 10311 | (Meat Only, New Zealand Imported) | 2 mg | 0.6 mg |
| 10312 | (Beef Short Loin, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10313 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10314 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10315 | (Beef Round, Grade: Select, Boneless, Meat Only, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10316 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10317 | (Buffalo, Free Range, Shoshone Bannock) | 2 mg | 0.6 mg |
| 10318 | (Beef, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10319 | (Beef, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10320 | (Beef, Bottom Sirloin, Grade: All, Meat & Fat, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10321 | (Beef, Bottom Sirloin, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | 2 mg | 0.6 mg |
| 10322 | (Meat & Fat, New Zealand Imported, Chump Off, Shank Off) | 2 mg | 0.6 mg |
| 10323 | (Meat Only, New Zealand Imported, Chump Off, Shank Off) | 2 mg | 0.6 mg |
| 10324 | (Meat Only) | 2 mg | 0.6 mg |
| 10325 | (Plain, On Whole Grain White Bun, Frankfurter Or Hot Dog Sandwich) | 2 mg | 0.6 mg |
| 10326 | 2 mg | 0.6 mg | |
| 10327 | (Candies) | 2 mg | 0.6 mg |
| 10328 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10329 | (Australian Imported, Trotter Off, Bone-In, Meat & Fat, Trimmed To 1/8" Fat) | 2 mg | 0.6 mg |
| 10330 | (Australian Imported, Frenched, Denuded, Meat & Fat, Trimmed To 0" Fat, Bone-In) | 2 mg | 0.6 mg |
| 10331 | 2 mg | 0.6 mg | |
| 10332 | (Candies) | 2 mg | 0.6 mg |
| 10333 | 2 mg | 0.6 mg | |
| 10334 | (With Seafood, Lettuce, Tomato And/Or Carrots, Other Vegetables, No Dressing) | 2 mg | 0.6 mg |
| 10335 | (With Seafood, Lettuce, Vegetables Excluding Tomato & Carrots, No Dressing) | 2 mg | 0.6 mg |
| 10336 | (Low-Fat, Seeds) | 2 mg | 0.6 mg |
| 10337 | (Diet Frozen Meal) | 2 mg | 0.6 mg |
| 10338 | (Meat Only, New Zealand Imported) | 2 mg | 0.6 mg |
| 10339 | (Meat Only, New Zealand Imported, Chump Off, Shank Off) | 2 mg | 0.6 mg |
| 10340 | (Blended With Cookie Pieces, Light Ice Cream) | 2 mg | 0.6 mg |
| 10341 | (Chocolate Or Fudge Topping, Without Whipped Cream, Light Ice Cream) | 2 mg | 0.6 mg |
| 10342 | 2 mg | 0.6 mg | |
| 10343 | (Puerto Rican Style) | 2 mg | 0.6 mg |
| 10344 | (Canned, Reduced Sodium, Prepared With Water Or Ready-To-Serve) | 2 mg | 0.6 mg |
| 10345 | (Not Further Specified) | 2 mg | 0.6 mg |
| 10346 | (Reduced Fat, 2%) | 2 mg | 0.6 mg |
| 10347 | (With Cheese Sauce) | 2 mg | 0.6 mg |
| 10348 | (Cereals Ready-To-Eat) | 2 mg | 0.6 mg |
| 10349 | (Maki Or Temaki, Avocado) | 2 mg | 0.6 mg |
| 10350 | (Maki Or Temaki, Shrimp) | 2 mg | 0.6 mg |
| 10351 | (Maki Or Temaki, Tuna) | 2 mg | 0.6 mg |
| 10352 | (Maki Or Temaki, Vegetable) | 2 mg | 0.6 mg |
| 10353 | (Prepared-From-Recipe) | 2 mg | 0.6 mg |
| 10354 | 2 mg | 0.6 mg | |
| 10355 | 2 mg | 0.6 mg | |
| 10356 | (Unspecified Major Flour) | 2 mg | 0.6 mg |
| 10357 | (Reduced-Calorie) | 2 mg | 0.6 mg |
| 10358 | 2 mg | 0.6 mg | |
| 10359 | (With Calcium Propionate, Enriched, Includes Onion, Poppy, Sesame) | 2 mg | 0.6 mg |
| 10360 | 2 mg | 0.6 mg | |
| 10361 | 2 mg | 0.6 mg | |
| 10362 | 2 mg | 0.6 mg | |
| 10363 | 2 mg | 0.6 mg | |
| 10364 | (Made From Home Recipe Or Purchased At A Bakery) | 2 mg | 0.6 mg |
| 10365 | (Parboiled, Cooked) | 2 mg | 0.6 mg |
| 10366 | 2 mg | 0.6 mg | |
| 10367 | (Sulfured) | 2 mg | 0.6 mg |
| 10368 | (Tomato-Based Sauce) | 2 mg | 0.6 mg |
| 10369 | (Dry Packet Mix) | 2 mg | 0.6 mg |
| 10370 | (With Caramel, Coconut, & Chocolate Coating) | 2 mg | 0.6 mg |
| 10371 | (With Caramel, Coconut, & Chocolate Coating) | 2 mg | 0.6 mg |
| 10372 | (Rich) | 2 mg | 0.6 mg |
| 10373 | 2 mg | 0.6 mg | |
| 10374 | (Home Recipe) | 2 mg | 0.6 mg |
| 10375 | 2 mg | 0.6 mg | |
| 10376 | (With Sugar & Honey) | 2 mg | 0.6 mg |
| 10377 | (Made From Home Recipe Or Purchased At A Bakery) | 2 mg | 0.6 mg |
| 10378 | (Made With Fat, Cream Style, From Canned) | 2 mg | 0.6 mg |
| 10379 | (Made With Fat, Cream Style, Unspecified Form) | 2 mg | 0.6 mg |
| 10380 | (Liquid) | 2 mg | 0.6 mg |
| 10381 | 2 mg | 0.6 mg | |
| 10382 | 1 mg | 0.3 mg | |
| 10383 | (Low Fat, 1%) | 1 mg | 0.3 mg |
| 10384 | (Diet) | 1 mg | 0.3 mg |
| 10385 | (Refrigerated Dough) | 1 mg | 0.3 mg |
| 10386 | (Stuffed With Ham, Broccoli & Cheese Sauce, Peel Eaten) | 1 mg | 0.3 mg |
| 10387 | (Reduced Fat Or Light, Frankfurter Or Hot Dog) | 1 mg | 0.3 mg |
| 10388 | (Puerto Rican Style) | 1 mg | 0.3 mg |
| 10389 | (Without Tomato, Home Recipe) | 1 mg | 0.3 mg |
| 10390 | (Sopa De Carne Y Fideos, Puerto Rican Style) | 1 mg | 0.3 mg |
| 10391 | (Home-Prepared) | 1 mg | 0.3 mg |
| 10392 | 1 mg | 0.3 mg | |
| 10393 | 1 mg | 0.3 mg | |
| 10394 | (Chocolate-Cherry) | 1 mg | 0.3 mg |
| 10395 | (Navajo) | 1 mg | 0.3 mg |
| 10396 | (With Salt, Mature Seeds) | 1 mg | 0.3 mg |
| 10397 | (Without Salt, Mature Seeds) | 1 mg | 0.3 mg |
| 10398 | (Blackeyes, Crowder, Southern, Mature Seeds, With Salt) | 1 mg | 0.3 mg |
| 10399 | (Blackeyes, Crowder, Southern, Without Salt, Mature Seeds) | 1 mg | 0.3 mg |
| 10400 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 1 mg | 0.3 mg |
| 10401 | (With Fruit, Lowfat) | 1 mg | 0.3 mg |
| 10402 | (As Ingredient In Food) | 1 mg | 0.3 mg |
| 10403 | (Oats, Sugar, Raisins, Coconut, Include Granola Bar) | 1 mg | 0.3 mg |
| 10404 | (Beef, USDA Select, Meat & Fat, Trimmed To 0" Fat) | 1 mg | 0.3 mg |
| 10405 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 1 mg | 0.3 mg |
| 10406 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 1 mg | 0.3 mg |
| 10407 | 1 mg | 0.3 mg | |
| 10408 | (Made With Light Creamy Dressing) | 1 mg | 0.3 mg |
| 10409 | (Coffee) | 1 mg | 0.3 mg |
| 10410 | (Decaffeinated, Coffee) | 1 mg | 0.3 mg |
| 10411 | (Ready-To-Serve) | 1 mg | 0.3 mg |
| 10412 | (Heavy Syrup, Solids & Liquids) | 1 mg | 0.3 mg |
| 10413 | (Heavy Syrup) | 1 mg | 0.3 mg |
| 10414 | 1 mg | 0.3 mg | |
| 10415 | (New England, Prepared With Equal Volume Low Fat Milk, 2%) | 1 mg | 0.3 mg |
| 10416 | (Common: Blackeyes, Crowder, Southern, Mature Seeds, Plain) | 1 mg | 0.3 mg |
| 10417 | (Made With Water, Reduced Sodium) | 1 mg | 0.3 mg |
| 10418 | (Reduced Sodium, Unspecified If Made With Milk Or Water) | 1 mg | 0.3 mg |
| 10419 | (Prepared With Milk, Reduced Sodium) | 1 mg | 0.3 mg |
| 10420 | (Prepared With Equal Volume Low Fat Milk, 2%) | 1 mg | 0.3 mg |
| 10421 | (With Potato, Pasta Or Rice, Chunky Style) | 1 mg | 0.3 mg |
| 10422 | (Prepared With Milk, Home Recipe) | 1 mg | 0.3 mg |
| 10423 | (Prepared With Milk, Home Recipe) | 1 mg | 0.3 mg |
| 10424 | (Prepared With Cream From Milk, Home Recipe) | 1 mg | 0.3 mg |
| 10425 | (Prepared With Cream From Milk, Home Recipe) | 1 mg | 0.3 mg |
| 10426 | (Prepared With Cream From Milk, Home Recipe) | 1 mg | 0.3 mg |
| 10427 | (Home Recipe) | 1 mg | 0.3 mg |
| 10428 | (Ready-To-Serve) | 1 mg | 0.3 mg |
| 10429 | (Reduced Sodium, With Water Or Ready-To Serve) | 1 mg | 0.3 mg |
| 10430 | (Reduced Sodium, With Water Or Ready-To-Serve) | 1 mg | 0.3 mg |
| 10431 | (Without Salt Added, Includes USDA Food Distr. Program) | 1 mg | 0.3 mg |
| 10432 | (With Tomato Tidbits) | 1 mg | 0.3 mg |
| 10433 | (Prepared With Milk) | 1 mg | 0.3 mg |
| 10434 | (Coffee) | 1 mg | 0.3 mg |
| 10435 | (Decaffeinated, Coffee) | 1 mg | 0.3 mg |
| 10436 | (Chocolate-Flavored Roll) | 1 mg | 0.3 mg |
| 10437 | (Chocolate-Flavor Roll, Candies) | 1 mg | 0.3 mg |
| 10438 | 1 mg | 0.3 mg | |
| 10439 | 1 mg | 0.3 mg | |
| 10440 | (No Sauce) | 1 mg | 0.3 mg |
| 10441 | 1 mg | 0.3 mg | |
| 10442 | 1 mg | 0.3 mg | |
| 10443 | (Not Further Specified) | 1 mg | 0.3 mg |
| 10444 | (Sugar Free) | 1 mg | 0.3 mg |
| 10445 | (Sugarless) | 1 mg | 0.3 mg |
| 10446 | (Red Berry Beverage, Navajo) | 1 mg | 0.3 mg |
| 10447 | (Vanilla, Nonfat) | 1 mg | 0.3 mg |
| 10448 | 1 mg | 0.3 mg | |
| 10449 | (Made From Dry Mix With Low Fat Milk, 1%) | 1 mg | 0.3 mg |
| 10450 | (Made From Light Syrup With Low Fat Milk 1%) | 1 mg | 0.3 mg |
| 10451 | (Made From Reduced Sugar Mix With Low Fat Milk 1%) | 1 mg | 0.3 mg |
| 10452 | (Made From Sugar Free Syrup With Low Fat Milk 1%) | 1 mg | 0.3 mg |
| 10453 | (Made From Syrup With Low Fat Milk 1%) | 1 mg | 0.3 mg |
| 10454 | (Light, Home Recipe) | 1 mg | 0.3 mg |
| 10455 | 1 mg | 0.3 mg | |
| 10456 | (Made With Milk) | 1 mg | 0.3 mg |
| 10457 | 1 mg | 0.3 mg | |
| 10458 | 1 mg | 0.3 mg | |
| 10459 | (New England, Prepared With Milk) | 1 mg | 0.3 mg |
| 10460 | (New England, Unspecified If Prepared With Water Or Milk) | 1 mg | 0.3 mg |
| 10461 | (Unspecified If Manhattan Or New England Style) | 1 mg | 0.3 mg |
| 10462 | (Powder) | 1 mg | 0.3 mg |
| 10463 | 1 mg | 0.3 mg | |
| 10464 | (Bottled Or Canned, Light) | 1 mg | 0.3 mg |
| 10465 | (Fruit) | 1 mg | 0.3 mg |
| 10466 | (53 Proof) | 1 mg | 0.3 mg |
| 10467 | (Made Without Fat) | 1 mg | 0.3 mg |
| 10468 | (Corn, Lima Beans, Peas, Green Beans, & Carrots, Made Without Fat) | 1 mg | 0.3 mg |
| 10469 | (Korean Leaf Vegetable, Made Without Fat) | 1 mg | 0.3 mg |
| 10470 | 1 mg | 0.3 mg | |
| 10471 | (Made With Milk, Made Without Fat, Unspecified If Regular, Quick, Or Instant) | 1 mg | 0.3 mg |
| 10472 | (Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant) | 1 mg | 0.3 mg |
| 10473 | (Regular, Made With Milk, Made Without Fat) | 1 mg | 0.3 mg |
| 10474 | (Regular, Made With Milk, Unspecified If Cooking Fat Added) | 1 mg | 0.3 mg |
| 10475 | (Unspecified Type Of Sweetener, Unspecified If Sweetened Or Unsweetened) | 1 mg | 0.3 mg |
| 10476 | (Unsweetened) | 1 mg | 0.3 mg |
| 10477 | (With Sugar) | 1 mg | 0.3 mg |
| 10478 | (Made Without Fat) | 1 mg | 0.3 mg |
| 10479 | 1 mg | 0.3 mg | |
| 10480 | (Cowpeas, Field Peas, Or Blackeye Peas, Made With Margarine, Not Dried) | 1 mg | 0.3 mg |
| 10481 | (No Salt Added) | 1 mg | 0.3 mg |
| 10482 | (With Salt) | 1 mg | 0.3 mg |
| 10483 | (Made With Milk, Corn Or Hominy, Made Without Fat, Unspecified If Regular, Quick, Or Instant) | 1 mg | 0.3 mg |
| 10484 | (Made With Milk, Corn Or Hominy, Quick, Made Without Fat) | 1 mg | 0.3 mg |
| 10485 | (Made With Milk, Corn Or Hominy, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant) | 1 mg | 0.3 mg |
| 10486 | (Regular, Corn Or Hominy, Made Without Fat, Made With Milk) | 1 mg | 0.3 mg |
| 10487 | (Made Without Egg) | 1 mg | 0.3 mg |
| 10488 | (Made Without Fat) | 1 mg | 0.3 mg |
| 10489 | (Made With Milk, Made Without Fat) | 1 mg | 0.3 mg |
| 10490 | (Made With Milk, Unspecified If Cooking Fat Added) | 1 mg | 0.3 mg |
| 10491 | (Regular, Made With Milk, Made Without Fat) | 1 mg | 0.3 mg |
| 10492 | (Regular, Made With Milk, Unspecified If Cooking Fat Added) | 1 mg | 0.3 mg |
| 10493 | (In Heavy Syrup) | 1 mg | 0.3 mg |
| 10494 | (Unspecified Type Of Sweetener, Unspecified If Un-/Sweetened) | 1 mg | 0.3 mg |
| 10495 | (Made With Milk, Unspecified If Cooking Fat Added) | 1 mg | 0.3 mg |
| 10496 | (Made Without Fat) | 1 mg | 0.3 mg |
| 10497 | (Unspecified If Cooking Fat Added) | 1 mg | 0.3 mg |
| 10498 | (Made With Milk, 1 Or 3 Minutes, Made Without Fat) | 1 mg | 0.3 mg |
| 10499 | (Made With Milk, 1 Or 3 Minutes, Unspecified If Cooking Fat Added) | 1 mg | 0.3 mg |
| 10500 | (Crustaceans) | 1 mg | 0.3 mg |
| 10501 | (Enriched) | 1 mg | 0.3 mg |
| 10502 | (Unspecified If Cooking Fat Added) | 1 mg | 0.3 mg |
| 10503 | (Made Without Fat) | 1 mg | 0.3 mg |
| 10504 | (Chocolate Flavored, Made With Milk) | 1 mg | 0.3 mg |
| 10505 | (Made With Milk) | 1 mg | 0.3 mg |
| 10506 | (Wheat & Barley, Made With Milk) | 1 mg | 0.3 mg |
| 10507 | (Made Without Fat) | 1 mg | 0.3 mg |
| 10508 | (Unspecified If Cooking Fat Added) | 1 mg | 0.3 mg |
| 10509 | (Coffee Flavored) | 1 mg | 0.3 mg |
| 10510 | (Made With Milk) | 1 mg | 0.3 mg |
| 10511 | (Eaten As A Cereal, 2 Tbsp Cornstarch In 2-1/2 Cups Milk) | 1 mg | 0.3 mg |
| 10512 | (Tomato-Base) | 1 mg | 0.3 mg |
| 10513 | 1 mg | 0.3 mg | |
| 10514 | (Prepared With Milk) | 1 mg | 0.3 mg |
| 10515 | (Unspecified If Made With Milk Or Water) | 1 mg | 0.3 mg |
| 10516 | (Prepared With Milk) | 1 mg | 0.3 mg |
| 10517 | (Prepared With Milk) | 1 mg | 0.3 mg |
| 10518 | (Prepared With Milk) | 1 mg | 0.3 mg |
| 10519 | (Prepared With Milk) | 1 mg | 0.3 mg |
| 10520 | (Unspecified If Prepared With Milk Or Water) | 1 mg | 0.3 mg |
| 10521 | (Microwaved, Without Salt, 1 Minute Cook Time, Cooked With Water) | 1 mg | 0.3 mg |
| 10522 | (Microwaved, Without Salt, 2 1/2 Minute Cook Time, Cooked With Water) | 1 mg | 0.3 mg |
| 10523 | (Without Salt, Cooked With Water, 2 1/2 Minute Cook Time, Stove-Top) | 1 mg | 0.3 mg |
| 10524 | (Prepared With Milk) | 1 mg | 0.3 mg |
| 10525 | (Made With Milk & Sugar, Puerto Rican Style) | 1 mg | 0.3 mg |
| 10526 | 1 mg | 0.3 mg | |
| 10527 | (Enriched) | 1 mg | 0.3 mg |
| 10528 | (Cinnamon, Unenriched) | 1 mg | 0.3 mg |
| 10529 | (Plain Or Spice) | 1 mg | 0.3 mg |
| 10530 | (Strawberry, Nonfat) | 1 mg | 0.3 mg |
| 10531 | (Cake-Type, Chocolate, Sugared Or Glazed) | 1 mg | 0.3 mg |
| 10532 | (Yeast-Leavened, Glazed, Unenriched, Includes Honey Buns) | 1 mg | 0.3 mg |
| 10533 | 1 mg | 0.3 mg | |
| 10534 | (Chinese Restaurant) | 1 mg | 0.3 mg |
| 10535 | (Mixed-Grain, Includes Granola) | 1 mg | 0.3 mg |
| 10536 | (With Salt, Enriched, Cooked With Water) | 1 mg | 0.3 mg |
| 10537 | (Without Salt, Enriched, Quick 1-3 Minutes, Assorted Brands Including Cream Of Wheat, Cooked With Water) | 1 mg | 0.3 mg |
| 10538 | 1 mg | 0.3 mg | |
| 10539 | 1 mg | 0.3 mg | |
| 10540 | 1 mg | 0.3 mg | |
| 10541 | 1 mg | 0.3 mg | |
| 10542 | (Reduced Fat Or Light, Not Further Specified) | 1 mg | 0.3 mg |
| 10543 | (As Purchased) | 1 mg | 0.3 mg |
| 10544 | (Pasta With Cheese Filling, As Purchased) | 1 mg | 0.3 mg |
| 10545 | 1 mg | 0.3 mg | |
| 10546 | (Decaffeinated) | 1 mg | 0.3 mg |
| 10547 | 1 mg | 0.3 mg | |
| 10548 | (With Spaghetti, Breaded, In Tomato Sauce) | 1 mg | 0.3 mg |
| 10549 | (Not Further Specified) | 1 mg | 0.3 mg |
| 10550 | (Made From Lowfat Milk) | 1 mg | 0.3 mg |
| 10551 | (With Low-Calorie Sweetener, Made From Lowfat Milk) | 1 mg | 0.3 mg |
| 10552 | 1 mg | 0.3 mg | |
| 10553 | (Decaffeinated) | 1 mg | 0.3 mg |
| 10554 | (Unspecified If Sweetener Added) | 1 mg | 0.3 mg |
| 10555 | (With Sugar) | 1 mg | 0.3 mg |
| 10556 | (Sweetened) | 1 mg | 0.3 mg |
| 10557 | (Non-Dairy, Added Protein) | 1 mg | 0.3 mg |
| 10558 | (Non-Dairy) | 1 mg | 0.3 mg |
| 10559 | 1 mg | 0.3 mg | |
| 10560 | 1 mg | 0.3 mg | |
| 10561 | (Not Further Specified) | 1 mg | 0.3 mg |
| 10562 | (With Whole Fruit & Dairy, Added Protein) | 1 mg | 0.3 mg |
| 10563 | (With Whole Fruit & Dairy) | 1 mg | 0.3 mg |
| 10564 | (With Whole Fruit, Non-Dairy) | 1 mg | 0.3 mg |
| 10565 | 1 mg | 0.3 mg | |
| 10566 | (Chinese, Soy Sauce, Stock Or Bouillon, Cornstarch) | 1 mg | 0.3 mg |
| 10567 | (Chocolate, Nonfat) | 1 mg | 0.3 mg |
| 10568 | (Flavors Other Than Fruit, Nonfat Milk) | 1 mg | 0.3 mg |
| 10569 | (Fruit, Nonfat) | 1 mg | 0.3 mg |
| 10570 | (Strawberry, Nonfat) | 1 mg | 0.3 mg |
| 10571 | (Vanilla, Nonfat) | 1 mg | 0.3 mg |
| 10572 | (Vanilla, Nonfat) | 1 mg | 0.3 mg |
| 10573 | (Made With Milk) | 1 mg | 0.3 mg |
| 10574 | 1 mg | 0.3 mg | |
| 10575 | 1 mg | 0.3 mg | |
| 10576 | (Chinese Restaurant) | 1 mg | 0.3 mg |
| 10577 | (With Milk) | 1 mg | 0.3 mg |
| 10578 | (Dry Mix, Not Reconstituted) | 1 mg | 0.3 mg |
| 10579 | (Made With Dry Mix & Low Fat Milk 1%) | 1 mg | 0.3 mg |
| 10580 | (Made With No Sugar Added Dry Mix & Low Fat Milk 1%) | 1 mg | 0.3 mg |
| 10581 | (Stick Or Nugget, With Crunch Coating) | 1 mg | 0.3 mg |
| 10582 | (Stick Or Nugget, With Crunch Coating) | 1 mg | 0.3 mg |
| 10583 | (Not Chocolate Covered Or Cake Covered) | 1 mg | 0.3 mg |
| 10584 | (Rich Ice Cream, Thick Chocolate Covering) | 1 mg | 0.3 mg |
| 10585 | 1 mg | 0.3 mg | |
| 10586 | 1 mg | 0.3 mg | |
| 10587 | (Made With Light Chocolate Ice Cream) | 1 mg | 0.3 mg |
| 10588 | (Coffee) | 1 mg | 0.3 mg |
| 10589 | (Decaffeinated, Coffee) | 1 mg | 0.3 mg |
| 10590 | (Coffee) | 1 mg | 0.3 mg |
| 10591 | (Decaffeinated, Coffee) | 1 mg | 0.3 mg |
| 10592 | (Decaffeinated, Flavored, Coffee) | 1 mg | 0.3 mg |
| 10593 | (Flavored, Coffee) | 1 mg | 0.3 mg |
| 10594 | (50% Less Caffeine, Not Reconstituted) | 1 mg | 0.3 mg |
| 10595 | (Not Reconstituted) | 1 mg | 0.3 mg |
| 10596 | (Regular, Half The Caffeine) | 1 mg | 0.3 mg |
| 10597 | (Regular, Powder) | 1 mg | 0.3 mg |
| 10598 | (Pre-Lightened & Pre-Sweetened With Sugar, Reconstituted, Coffee) | 1 mg | 0.3 mg |
| 10599 | (Prepared From Recipe) | 1 mg | 0.3 mg |
| 10600 | 1 mg | 0.3 mg | |
| 10601 | 1 mg | 0.3 mg | |
| 10602 | (Milk Fruit Drink) | 1 mg | 0.3 mg |
| 10603 | (Plain & Cinnamon) | 1 mg | 0.3 mg |
| 10604 | (With Cone) | 1 mg | 0.3 mg |
| 10605 | (Monk's Food, Mushrooms, Lily Roots, Bean Curd, Water Chestnuts) | 1 mg | 0.3 mg |
| 10606 | (Made With Any Type Of Fat Free Dressing) | 1 mg | 0.3 mg |
| 10607 | (Coffee) | 1 mg | 0.3 mg |
| 10608 | (Sweetened, Coffee) | 1 mg | 0.3 mg |
| 10609 | (Cereals Ready-To-Eat) | 1 mg | 0.3 mg |
| 10610 | (Made With Milk, Natural Flavor) | 1 mg | 0.3 mg |
| 10611 | (Candies) | 1 mg | 0.3 mg |
| 10612 | 1 mg | 0.3 mg | |
| 10613 | (Reduced Fat Or Light, Frankfurter Or Hot Dog) | 1 mg | 0.3 mg |
| 10614 | (Low Fat) | 1 mg | 0.3 mg |
| 10615 | (Calcium Fortified, Low Fat, 1%) | 1 mg | 0.3 mg |
| 10616 | (Lactose Free, Low Fat, 1%) | 1 mg | 0.3 mg |
| 10617 | (Low Fat, 1%) | 1 mg | 0.3 mg |
| 10618 | 1 mg | 0.3 mg | |
| 10619 | 1 mg | 0.3 mg | |
| 10620 | (Light, Flavors Other Than Chocolate, Home Recipe) | 1 mg | 0.3 mg |
| 10621 | 1 mg | 0.3 mg | |
| 10622 | (Snack) | 1 mg | 0.3 mg |
| 10623 | 1 mg | 0.3 mg | |
| 10624 | (High Fiber) | 1 mg | 0.3 mg |
| 10625 | 1 mg | 0.3 mg | |
| 10626 | (Made From Dry Mix With Low Fat Milk, 1%) | 1 mg | 0.3 mg |
| 10627 | (Made From No Sugar Added Dry Mix With Low Fat Milk, 1%) | 1 mg | 0.3 mg |
| 10628 | (Topped With Crab) | 1 mg | 0.3 mg |
| 10629 | (Made With Milk, Made Without Fat, Unspecified If Regular, Quick, Or Instant) | 1 mg | 0.3 mg |
| 10630 | (Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant) | 1 mg | 0.3 mg |
| 10631 | (Refrigerated Dough) | 1 mg | 0.3 mg |
| 10632 | (Ready-To-Serve) | 1 mg | 0.3 mg |
| 10633 | 1 mg | 0.3 mg | |
| 10634 | (Prepared With Water, Dry Mix) | 1 mg | 0.3 mg |
| 10635 | (Prepared With Milk) | 1 mg | 0.3 mg |
| 10636 | (Prepared From Recipe) | 1 mg | 0.3 mg |
| 10637 | (Ready-To-Serve) | 1 mg | 0.3 mg |
| 10638 | (With Milk Or Water, Unspecified If Made) | 1 mg | 0.3 mg |
| 10639 | 1 mg | 0.3 mg | |
| 10640 | (Dry Mix, Complete) | 1 mg | 0.3 mg |
| 10641 | 1 mg | 0.3 mg | |
| 10642 | (Cereals Ready-To-Eat) | 1 mg | 0.3 mg |
| 10643 | (Cinnamon, Cereals Ready-To-Eat) | 1 mg | 0.3 mg |
| 10644 | (Cereals, No Salt, Prepared With Water) | 1 mg | 0.3 mg |
| 10645 | (Cereals, Salt, Prepared With Water) | 1 mg | 0.3 mg |
| 10646 | (Plain, Cereals Ready-To-Eat) | 1 mg | 0.3 mg |
| 10647 | 1 mg | 0.3 mg | |
| 10648 | 1 mg | 0.3 mg | |
| 10649 | 1 mg | 0.3 mg | |
| 10650 | (Thin Seeded, Mature Seeds) | 1 mg | 0.3 mg |
| 10651 | 1 mg | 0.3 mg | |
| 10652 | (Beef, Grade: All, Meat & Fat) | 1 mg | 0.3 mg |
| 10653 | (Blackeyes, Crowder, Southern, Mature Seeds) | 1 mg | 0.3 mg |
| 10654 | 1 mg | 0.3 mg | |
| 10655 | (Australian Imported, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 1 mg | 0.3 mg |
| 10656 | 1 mg | 0.3 mg | |
| 10657 | 1 mg | 0.3 mg | |
| 10658 | 1 mg | 0.3 mg | |
| 10659 | 1 mg | 0.3 mg | |
| 10660 | 1 mg | 0.3 mg | |
| 10661 | (Beef, Grade: All, Boneless, Meat Only, Trimmed To 0" Fat) | 1 mg | 0.3 mg |
| 10662 | (Beef, Grade: Choice, Boneless, Meat Only, Trimmed To 0" Fat) | 1 mg | 0.3 mg |
| 10663 | (Meat Only) | 1 mg | 0.3 mg |
| 10664 | (Meat Only) | 1 mg | 0.3 mg |
| 10665 | (Plain, On Multigrain Bun, Frankfurter Or Hot Dog Sandwich) | 1 mg | 0.3 mg |
| 10666 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 1 mg | 0.3 mg |
| 10667 | (Beef Round, Grade: All, Meat Only, Trimmed To 1/8" Fat) | 1 mg | 0.3 mg |
| 10668 | (Beef Round, Grade: Choice, Meat Only, Trimmed To 1/8" Fat) | 1 mg | 0.3 mg |
| 10669 | (Beef Round, Grade: Select, Meat Only, Trimmed To 1/8" Fat) | 1 mg | 0.3 mg |
| 10670 | (Sandwich-Type With Cheese Filling) | 1 mg | 0.3 mg |
| 10671 | (With Cheese Sauce Mixture) | 1 mg | 0.3 mg |
| 10672 | (With Cheese Sauce Mixture) | 1 mg | 0.3 mg |
| 10673 | (Blended With Candy Or Cookies, Light Ice Cream) | 1 mg | 0.3 mg |
| 10674 | (Chocolate, Light Ice Cream) | 1 mg | 0.3 mg |
| 10675 | (Flavors Other Than Chocolate, Light Ice Cream) | 1 mg | 0.3 mg |
| 10676 | (Unspecified Flavor, Light Ice Cream) | 1 mg | 0.3 mg |
| 10677 | (Light, Chocolate) | 1 mg | 0.3 mg |
| 10678 | (Nonfat, Chocolate) | 1 mg | 0.3 mg |
| 10679 | (With Added Calcium, Vitamins A & D, Chocolate & Other Flavors, Light) | 1 mg | 0.3 mg |
| 10680 | 1 mg | 0.3 mg | |
| 10681 | 1 mg | 0.3 mg | |
| 10682 | 1 mg | 0.3 mg | |
| 10683 | (With Added Sugar, Sulfured) | 1 mg | 0.3 mg |
| 10684 | (Without Added Sugar, Sulfured) | 1 mg | 0.3 mg |
| 10685 | (Low Fat, 1%) | 1 mg | 0.3 mg |
| 10686 | (Reduced Sugar) | 1 mg | 0.3 mg |
| 10687 | (Refrigerated Dough) | 1 mg | 0.3 mg |
| 10688 | (With Rice & Tomato Sauce) | 1 mg | 0.3 mg |
| 10689 | (Partially Defatted, Seeds) | 1 mg | 0.3 mg |
| 10690 | (Not Further Specified) | 1 mg | 0.3 mg |
| 10691 | (Maki Or Temaki, California) | 1 mg | 0.3 mg |
| 10692 | (Japanese) | 1 mg | 0.3 mg |
| 10693 | (Commercially Prepared) | 1 mg | 0.3 mg |
| 10694 | 1 mg | 0.3 mg | |
| 10695 | (Beef Flavor) | 1 mg | 0.3 mg |
| 10696 | 1 mg | 0.3 mg | |
| 10697 | (Candies) | 1 mg | 0.3 mg |
| 10698 | (With Almonds) | 1 mg | 0.3 mg |
| 10699 | (With Lentils, Made Without Fat) | 1 mg | 0.3 mg |
| 10700 | (Deli Cut) | 1 mg | 0.3 mg |
| 10701 | (Wonton) | 1 mg | 0.3 mg |
| 10702 | (Chinese Restaurant) | 1 mg | 0.3 mg |
| 10703 | (Includes Egg Roll Wrappers) | 1 mg | 0.3 mg |
Paullinic Acid (20:1) Supplements Available Online
Here's a few supplements available through Amazon that contain paullinic acid (20:1). Please click on the image or the link below for further details (#ad).
Foods In Different Categories With Paullinic Acid (20:1)
The food categories below have foods that contain paullinic acid (20:1).
Select a category to show a ranked list of all the foods in that category with paullinic acid (20:1).
Healthy wishes from us at,
