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Top 100 Cereal Grains and Pasta With Paullinic Acid (20:1) - Care Omnia Nutrition

Below we list 100 Cereal Grains and Pasta with paullinic acid (20:1). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with paullinic acid (20:1) or take a look at what other foods there are in Cereal Grains and Pasta.

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Ranked List Of 100 Cereal Grains and Pasta With Paullinic Acid (20:1)

You can find out what other nutrients a food has by clicking on its name.

Cereal Grains and Pasta Ranked 1 - 20 With Paullinic Acid (20:1)

Click on a food to explore all of the nutrients it contains.

RankCereal Grains and Pasta with Paullinic Acid (20:1)per 100gper Oz
1
(Crunchy, Chinese Restaurant)
236 mg66.9 mg
2
(Pastelon De Carne, Puerto Rican Style)
189 mg53.6 mg
3
(Pastelillo De Queso; Empanadilla, Puerto Rican Style)
165 mg46.8 mg
4
(Meat / Poultry-Filled)
121 mg34.3 mg
5
(With Meat, Poultry Or Fish)
112 mg31.8 mg
6
(With Meat & Vegetables)
108 mg30.6 mg
7
(Stuffed Derma)
98 mg27.8 mg
893 mg26.4 mg
9
(Filled With Meat & Vegetables, Mexican Turnover)
82 mg23.2 mg
10
(Meatless)
77 mg21.8 mg
11
(Filled With Egg, Meat & Cheese)
73 mg20.7 mg
12
(Pastelillo De Carne, Empanadilla, Puerto Rican Style)
68 mg19.3 mg
13
(Meatless)
62 mg17.6 mg
14
(Filled With Potatoes & Peas)
61 mg17.3 mg
15
(With Chicken Or Turkey & Vegetables)
55 mg15.6 mg
16
(Pastry Filled With Potato)
46 mg13 mg
1745 mg12.8 mg
18Two foods with the same rank/nutrient values44 mg12.5 mg
(With Chicken Or Turkey & Vegetables)
(Pastry Filled With Meat)
19
(Indian Fried Dumpling)
41 mg11.6 mg
20Two foods with the same rank/nutrient values39 mg11.1 mg
(Made With Fat)
(Unspecified If Cooking Fat Added)
fig 1. Cereal Grains and Pasta with paullinic acid (20:1) rank 1 to 20

Cereal Grains and Pasta Ranked 21 - 40 With Paullinic Acid (20:1)

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RankCereal Grains and Pasta with Paullinic Acid (20:1)per 100gper Oz
21
(Meat- & Cheese-Filled, Tomato-Based Sauce)
37 mg10.5 mg
22
(Meat- & Cheese-Filled, No Gravy)
33 mg9.4 mg
23
(Pastry Filled With Cheese)
32 mg9.1 mg
24Two foods with the same rank/nutrient values31 mg8.8 mg
(Made Without Fat)
25
(Bulgar With Tomatoes & Parsley)
29 mg8.2 mg
2628 mg7.9 mg
27Two foods with the same rank/nutrient values26 mg7.4 mg
(With Oysters)
(Meat-Filled, No Gravy)
28
(Meat-Filled)
25 mg7.1 mg
29Two foods with the same rank/nutrient values24 mg6.8 mg
(Filled With Meat, Fish, Or Poultry, With Sauce)
(Arroz Blanco, Made With Oil, Puerto Rican Style)
30
(Meat- & Bean-Filled, No Gravy)
23 mg6.5 mg
31Three foods with the same rank/nutrient values22 mg6.2 mg
(Made With Fat, Plain)
32Three foods with the same rank/nutrient values21 mg6 mg
(Filled With Egg, Meat, & Cheese, Lower In Fat)
(Meat- & Cheese-Filled, Lower In Fat)
(Meat- & Vegetable- Filled, No Potatoes, No Gravy)
33Six foods with the same rank/nutrient values20 mg5.7 mg
(Filled With Beef, Pork, Fish, And/Or Poultry, No Sauce On Top)
(Filled With Cheese & Vegetables, Mexican Turnover)
(Puerto Rican Style)
(With Gravy, Meat-Filled)
34Three foods with the same rank/nutrient values19 mg5.4 mg
(Filled With Chicken & Vegetables, Mexican Turnover)
(Meat-, Potato-, & Vegetable-Filled, No Gravy)
35Four foods with the same rank/nutrient values18 mg5.1 mg
(From Restaurant)
(Whole Wheat, Made With Fat)
3617 mg4.8 mg
37Five foods with the same rank/nutrient values16 mg4.5 mg
(Made With Oil, From Canned)
(With Filling, Indian)
(Dry, Enriched)
(Unenriched)
38Three foods with the same rank/nutrient values15 mg4.3 mg
(Made With Oil, Unspecified Color, From Canned)
(Made With Fat)
39Six foods with the same rank/nutrient values14 mg4 mg
(Made With Unspecified Fat)
(Made With Oil, From Canned)
(Made With Oil, From Canned)
40Eight foods with the same rank/nutrient values13 mg3.7 mg
(Turnover Filled With Ground Beef & Cabbage Mixture)
(Made With Oil, Low Sodium)
(Made With Fat)
(Made With Fat)
(Stuffed With Cheese, Breaded Or Battered)
(Whole-Grain)
(Dry, Includes USDA Food Distr. Program)
fig 2. Cereal Grains and Pasta with paullinic acid (20:1) rank 21 to 40

Cereal Grains and Pasta Ranked 41 - 42 With Paullinic Acid (20:1)

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RankCereal Grains and Pasta with Paullinic Acid (20:1)per 100gper Oz
4111 foods with the same rank/nutrient values12 mg3.4 mg
(With Gravy)
(Made With Fat, Made With Oil)
(Made With Fat, Made From Mung Beans)
(Made With Fat)
(Made With Oil)
(From Canned, Made With Unspecified Fat)
(Made With Unspecified Fat, Unspecified Form)
4212 foods with the same rank/nutrient values11 mg3.1 mg
(Made With Oil, Unspecified Color, Unspecified Form)
(Made With Oil, Unspecified Color)
(Made With Oil, Unspecified Color)
(Made With Fat)
(Made With Oil, Unspecified Form)
(100%, Made With Fat)
fig 3. Cereal Grains and Pasta with paullinic acid (20:1) rank 41 to 42

Foods With Paullinic Acid (20:1) In Other Food Categories

The food categories below have foods that contain paullinic acid (20:1).

Select a category to show a ranked list of all the foods in that category with paullinic acid (20:1).

Food CategoriesNumber of foods
in category
American Indian/Alaska Native Foods60
Baby Foods378
Baked Products629
Beef Products932
Beverages112
Breakfast Cereals349
Candy, Sweets or Lollies155
Dairy and Egg Products426
Desserts317
Dressings and Condiments83
Fast Foods963
Fats and Oils134
Finfish and Shellfish Products636
Fruits and Berries81
Lamb, Veal, and Game Products211
Legumes and Legume Products317
Meals, Entrees, and Side Dishes1651
Nuts and Seeds190
Pork Products372
Poultry Products782
Restaurant Foods109
Sauces and Gravies152
Sausages and Luncheon Meats210
Snacks300
Soups, Broths, and Stews228
Spices and Herbs24
Vegetables and Vegetable Products1030
fig 4. Food categories with foods that contain Paullinic Acid (20:1)

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