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Nutritional Profile of Cooked Spaghetti (Whole Wheat, Made With Fat)

We got 39 nutritional values in our nutrition profile for Cooked Spaghetti (Whole Wheat, Made With Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for one nutrient:

Also, when compared to all foods, it ranks moderately (Top 500) for six additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Cereal Grains and Pasta) shows that it ranks notably well (Top 25) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks high (Top 50) for three additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Spaghetti (Whole Wheat, Made With Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Spaghetti (Whole Wheat, Made With Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Spaghetti (Whole Wheat, Made With Fat)

29%
4.8%
5.8%
59.6%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Spaghetti (Whole Wheat, Made With Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Spaghetti (Whole Wheat, Made With Fat)

0.7%
1.5%
1.8%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Spaghetti (Whole Wheat, Made With Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Spaghetti (Whole Wheat, Made With Fat)

In food category: Cereal Grains and Pasta

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
29 g
8.2 g
115
839
Fiber, total dietary
3.8 g
1.1 g
47
210
Sugars (Total incl. NLEA)
720 mg
204.1 mg
110
1604
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
1.5 g
419.3 mg
70
1730
Fatty Acids, total polyunsaturated
1.8 g
521.9 mg
55
1157
Fatty Acids, total saturated
662 mg
187.7 mg
112
2180
Total Lipid (Fat)
4.8 g
1.4 g
63
1271
Saturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Myristic Acid (14:0)
4 mg
1.1 mg
87
1146
Palmitic Acid (16:0)
504 mg
142.9 mg
98
1777
Stearic Acid (18:0)
120 mg
34 mg
108
1571
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
1.4 g
409.9 mg
71
1696
Palmitoleic Acid (16:1)
13 mg
3.7 mg
76
970
Paullinic Acid (20:1)
18 mg
5.1 mg
35
456
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
1.6 g
467.2 mg
57
1114
Linolenic Acid (18:3)
193 mg
54.7 mg
42
763
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
5.8 g
1.6 g
110
1043
Water-soluble Vitamins (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
20 µg
5.7 µg
110
435
Folate, food
20 µg
5.7 µg
51
269
Folate, total
20 µg
5.7 µg
91
369
Niacin
3 mg
853.9 µg
81
1090
Riboflavin
95 µg
26.9 µg
118
716
Thiamin
150 µg
42.5 µg
140
734
Vitamin B6
90 µg
25.5 µg
129
891
Fat-soluble Vitamins (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
590 µg
167.3 µg
62
584
beta-Carotene
2 µg
0.6 µg
84
1164
Lutein + Zeaxanthin
91 µg
25.8 µg
75
943
Phylloquinone
4.3 µg
1.2 µg
52
881
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
13 mg
3.7 mg
79
537
Copper, Cu
217 µg
61.5 µg
67
632
Iron, Fe
1.7 mg
470.6 µg
107
755
Magnesium, Mg
52 mg
14.7 mg
53
274
Phosphorus, P
122 mg
34.6 mg
91
542
Potassium, K
93 mg
26.4 mg
143
807
Selenium, Se
35 µg
9.9 µg
20
341
Sodium, Na
204 mg
57.8 mg
110
945
Zinc, Zn
1.3 mg
365.7 µg
79
784
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
6.3 mg
1.8 mg
128
1093
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
59.6 g
16.9 g
161
1365
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
171 kcal
48.5 kcal
96
517
Figure 3. Nutritional profile of cooked spaghetti (whole wheat, made with fat) with 39 nutrient values.

Foods Available Online

We searched Amazon for "Spaghetti" and found these products.

You can click on an image or the link below for further details of each product (#ad).

9 Similar Cereal Grains or Pasta

Explore the nutrient content of similar cereal grains and pasta below by clicking on their names.

Similar Cereal Grains and Pasta 1 - 9

Click on a food to explore all of the nutrients it contains.

SpaghettiNo of
Nutrients
(Made With Fat)
40
(Made Without Fat)
37
(Protein-Fortified, Enriched, N x 6.25)
53
(Unspecified If Cooking Fat Added)
37
(Whole Wheat, Made Without Fat)
39
(Whole Wheat, Unspecified If Cooking Fat Added)
39
(Protein-Fortified, Dry, Enriched, N x 6.25)
54
Spinach SpaghettiNo of
Nutrients
54
62
Figure 4. Similar cereal grains and pasta 1 to 9.

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