Top 100 Legumes and Legume Products With Paullinic Acid (20:1) - Care Omnia Nutrition
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Below we list 100 Legumes and Legume Products with paullinic acid (20:1). The list is sorted from the food with the most amount to the food with the least amount.
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Table of Contents
Ranked List Of 100 Legumes and Legume Products With Paullinic Acid (20:1)
For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol ⇵ to show or hide the foods with the same rank.
You can find out what other nutrients a food has by clicking on its name.
Legumes and Legume Products Ranked 1 - 20 With Paullinic Acid (20:1)
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Rank | Food | per 100g | per Oz |
---|---|---|---|
3 Two foods with same rank. ⇵ 790 mg 224 mg (With Salt, Chunk Style) (Without Salt, Chunk Style) | |||
7 Two foods with same rank. ⇵ 627 mg 177.8 mg (With Salt, All Types) (Without Salt, All Types) | |||
14 Two foods with same rank. ⇵ 542 mg 153.7 mg (With Salt) (Without Salt) | |||
15 Two foods with same rank. ⇵ 541 mg 153.4 mg (With Salt) (Without Salt) | |||
17 Two foods with same rank. ⇵ 517 mg 146.6 mg (With Salt) (Without Salt) | |||
Figure 1. Legumes and Legume Products with paullinic acid (20:1) rank 1 to 20
Legumes and Legume Products Ranked 21 - 40 With Paullinic Acid (20:1)
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Rank | Food | per 100g | per Oz |
---|---|---|---|
26 Two foods with same rank. ⇵ 109 mg 30.9 mg (Mature Seeds, With Salt) (Mature Seeds, Without Salt) | |||
30 Two foods with same rank. ⇵ 76 mg 21.5 mg (With Salt, Mature Seeds) (Without Salt, Mature Seeds) | |||
31 (With Pork, Tomatoes, & Chili Peppers, Mexican Style, Frijoles A La Charra) 68 mg 19.3 mg | |||
33 (Garbanzos Guisados Con Patitas De Cerdo, Puerto Rican Style) 60 mg 17 mg | |||
35 Five foods with same rank. ⇵ 57 mg 16.2 mg (Made With Animal Fat Or Meat Drippings) (Puerto Rican Style) (Puerto Rican Style) (Puerto Rican Style) (Puerto Rican Style) | |||
36 Two foods with same rank. ⇵ 55 mg 15.6 mg (Made With Animal Fat Or Meat Drippings) (Commercial) | |||
38 Five foods with same rank. ⇵ 53 mg 15 mg (Made With Animal Fat Or Meat Drippings, Drained) (Made With Animal Fat Or Meat Drippings, Drained) (Made With Animal Fat Or Meat Drippings) (Made With Animal Fat Or Meat Drippings) (Made With Animal Fat Or Meat Drippings) | |||
39 Two foods with same rank. ⇵ 51 mg 14.5 mg (Made With Animal Fat Or Meat Drippings) (Made With Animal Fat Or Meat Drippings, Dry) | |||
Figure 2. Legumes and Legume Products with paullinic acid (20:1) rank 21 to 40
Legumes and Legume Products Ranked 41 - 50 With Paullinic Acid (20:1)
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Rank | Food | per 100g | per Oz |
---|---|---|---|
44 Two foods with same rank. ⇵ 38 mg 10.8 mg (From Restaurant) (Made With Animal Fat Or Meat Drippings) | |||
45 Two foods with same rank. ⇵ 33 mg 9.4 mg (Cooked With Ground Beef) (Garbanzos Guisados Con Chorizos, Puerto Rican Style) | |||
46 Two foods with same rank. ⇵ 32 mg 9.1 mg (With Cheese On Bun, Meatless) (Made With Meat Substitute) | |||
47 Two foods with same rank. ⇵ 31 mg 8.8 mg (Made With Oil) (Unspecified If Cooking Fat Added) | |||
48 Eight foods with same rank. ⇵ 30 mg 8.5 mg (Unspecified If Made With Fat & What Type Of Fat) (Made With Oil) (Unspecified If Cooking Fat Added) (Unspecified If Cooking Fat Added) (Made With Oil) (Unspecified If Cooking Fat Added) (Unspecified If Cooking Fat Added) (Unspecified If Cooking Fat Added) | |||
49 Six foods with same rank. ⇵ 29 mg 8.2 mg (Made With Unspecified Fat) (Made With Oil) (Unspecified If Cooking Fat Added) (Dry, Made With Oil) (Dry, Unspecified If Cooking Fat Added) (Cereal- & Vegetable Protein-Based) | |||
50 18 foods with same rank. ⇵ 28 mg 7.9 mg (Black Or Brown, Low Sodium, Unspecified If Cooking Fat Added) (Drained, Unspecified If Made With Fat & What Type Of Fat) (Drained, Made With Oil) (Drained, Unspecified If Cooking Fat Added) (Drained, Made With Oil) (Drained, Unspecified If Cooking Fat Added) (Low Sodium, Unspecified If Cooking Fat Added) (Drained, Made With Fat) (Drained, Unspecified If Cooking Fat Added) (Drained, Made With Fat) (Drained, Made With Oil) (Drained, Unspecified If Cooking Fat Added) (Low Sodium, Unspecified If Cooking Fat Added) (Drained, Made With Oil) (Low Sodium, Unspecified If Cooking Fat Added) (Drained, Made With Oil) (Low Sodium, Unspecified If Cooking Fat Added) (Drained, Made With Unspecified Fat) |
Figure 3. Legumes and Legume Products with paullinic acid (20:1) rank 41 to 50
Paullinic Acid (20:1) Supplements Available Online
Here's a few supplements available through Amazon that contain paullinic acid (20:1).
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Foods With Paullinic Acid (20:1) In Other Food Categories
The food categories below have foods that contain paullinic acid (20:1).
Select a category to show a ranked list of all the foods in that category with paullinic acid (20:1).