Ranked List Of 17 Foods In Dairy and Egg Products That Contain Octadecadienoic Acid (18:2 c)
Here's a list of all 17 foods in Dairy and Egg Products that contain octadecadienoic acid (18:2 c). The list is sorted from the food with the most amount to the food with the least amount.
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Table of Contents
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Foods Ranked 1 - 17 In Dairy and Egg Products That Contain Octadecadienoic Acid (18:2 c)
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|Food||per 100g||per Oz|
|1.||Butter (Salted)||2.25 g||637.86 mg|
|2.||Raw Whole Egg (Fresh)||1.46 g||413.9 mg|
|3.||American Cheese (Restaurant)||1.06 g||300.5 mg|
|4.||Parmesan Cheese (Grated)||999 mg||283.21 mg|
|5.||Cheddar (Cheese, Includes USDA Food Distr. Program)||939 mg||266.2 mg|
|6.||Swiss Cheese||894 mg||253.44 mg|
|7.||Dry White Cheese (Queso Seco)||839 mg||237.85 mg|
|8.||Cheese (Pasteurized Process, American, Fortified With Vitamin D)||827 mg||234.45 mg|
|9.||Mozzarella (Cheese, Low Moisture, Part-Skim)||591 mg||167.55 mg|
|10.||Ricotta (Cheese, Whole Milk)||308 mg||87.32 mg|
|11.||Whole Milk (With Added Vitamin D, 3.25% Milkfat)||97 mg||27.5 mg|
|12.||Cottage Cheese (Lowfat, 2% Milkfat)||58 mg||16.44 mg|
|13.||Milk (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat)||52 mg||14.74 mg|
|14.||Lowfat Milk (With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat)||29 mg||8.22 mg|
|15.||Greek Yogurt (Strawberry, Nonfat)||15 mg||4.25 mg|
|16.||Greek Yogurt (Plain, Nonfat, Includes USDA Food Distr. Program)||10 mg||2.83 mg|
|17.||Nonfat Milk (With Added Vitamin A & Vitamin D, Fluid, Fat Free Or Skim)||5 mg||1.42 mg|
Foods In Other Categories That Contain Octadecadienoic Acid (18:2 c)
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