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Ranked List Of 39 Foods In Dairy and Egg Products That Contain Linelaidic Acid (18:2 t)
Here's a list of all 39 foods in Dairy and Egg Products that contain linelaidic acid (18:2 t). The list is sorted from the food with the most amount to the food with the least amount.
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Foods Ranked 1 - 39 In Dairy and Egg Products That Contain Linelaidic Acid (18:2 t)
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|Food||per 100g||per Oz|
|1.||Whipped Butter (With Salt)||503 mg||142.6 mg|
|2.||Heavy Whipping Cream (Fluid)||232 mg||65.77 mg|
|3.||Cheddar (Cheese, Sharp, Sliced)||230 mg||65.2 mg|
|4.||Cheddar (Cheese, Includes USDA Food Distr. Program)||225 mg||63.79 mg|
|5.||Cream Cheese||225 mg||63.79 mg|
|6.||Cheese (Pasteurized Process, American, Fortified With Vitamin D)||200 mg||56.7 mg|
|7.||American Cheese (Without Added Vitamin D, Pasteurized Process)||194 mg||55 mg|
|8.||Swiss Cheese||191 mg||54.15 mg|
|9.||Powdered Cream Substitute||179 mg||50.75 mg|
|10.||American Cheese (Restaurant)||175 mg||49.61 mg|
|11.||Parmesan Cheese (Grated)||172 mg||48.76 mg|
|12.||White Cheese (Queso Blanco)||170 mg||48.19 mg|
|13.||Dry White Cheese (Queso Seco)||167 mg||47.34 mg|
|14.||Fresh Queso Fresco (Cheese)||160 mg||45.36 mg|
|15.||American Cheese Food (Pasteurized Process, Vitamin D Fortified)||159 mg||45.08 mg|
|16.||American Cheese Food (Pasteurized Process, Without Added Vitamin D)||159 mg||45.08 mg|
|17.||American Cheese Product (Pasteurized Process, Vitamin D Fortified)||158 mg||44.79 mg|
|18.||Cheddar (Cheese, Reduced Fat, Includes USDA Food Distr. Program)||149 mg||42.24 mg|
|19.||Mozzarella (Cheese, Low Moisture, Part-Skim)||140 mg||39.69 mg|
|20.||Mozzarella (Cheese, Low Moisture, Part-Skim, Shredded)||138 mg||39.12 mg|
|21.||Sour Cream (Cultured)||130 mg||36.85 mg|
|22.||Light Cream (Fluid, Coffee Cream Or Table Cream)||126 mg||35.72 mg|
|23.||Half & Half (Fluid, Cream)||83 mg||23.53 mg|
|24.||Dulce De Leche||73 mg||20.7 mg|
|25.||Ricotta (Cheese, Whole Milk)||68 mg||19.28 mg|
|26.||Cheese Spread (American Or Cheddar Cheese Base, Reduced Fat)||60 mg||17.01 mg|
|27.||Whole Milk (With Added Vitamin D, 3.25% Milkfat)||18 mg||5.1 mg|
|28.||Dannon Oikos Greek Yogurt (Strawberry)||17 mg||4.82 mg|
|29.||Greek Yogurt (Fruit, Whole Milk)||14 mg||3.97 mg|
|30.||Greek Yogurt (Strawberry, Lowfat)||14 mg||3.97 mg|
|31.||Cottage Cheese (Lowfat, 2% Milkfat)||13 mg||3.69 mg|
|32.||Raw Whole Egg (Fresh)||12 mg||3.4 mg|
|33.||Greek Yogurt (Plain, Lowfat)||9 mg||2.55 mg|
|34.||Milk (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat)||9 mg||2.55 mg|
|35.||Lifeway Kefir (Plain, Lowfat)||8 mg||2.27 mg|
|36.||Chocolate Milk (With Added Vitamin A & Vitamin D, Lowfat)||7 mg||1.98 mg|
|37.||Chocolate Milk (Lowfat, Reduced Sugar)||7 mg||1.98 mg|
|38.||Lifeway Strawberry Kefir (Lowfat)||6 mg||1.7 mg|
|39.||Lowfat Milk (With Added Vitamin A & Vitamin D, Fluid, 1% Milkfat)||4 mg||1.13 mg|
Foods In Other Categories That Contain Linelaidic Acid (18:2 t)
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