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Ranked List Of 42 Foods In Dairy and Egg Products That Contain trans-Polyenoic Fatty Acids

Here's a list of all 42 foods in Dairy and Egg Products that contain trans-polyenoic fatty acids. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our dedicated page for trans-Polyenoic Fatty Acids or take a look at what other foods there are in Dairy and Egg Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

How To Use The Tables

You can find out what other nutrients a food has by clicking on its name.

Foods Ranked 1 - 42 In Dairy and Egg Products That Contain trans-Polyenoic Fatty Acids

Click on a food to explore all of the nutrients it contains.

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Foodper 100gper Oz
1.Whipped Butter (With Salt)511 mg144.87 mg
2.Butter (Salted)296 mg83.91 mg
3.Heavy Whipping Cream (Fluid)236 mg66.9 mg
4.Cheddar (Cheese, Sharp, Sliced)233 mg66.05 mg
5.Cream Cheese229 mg64.92 mg
6.Cheese (Pasteurized Process, American, Fortified With Vitamin D)194 mg55 mg
7.Swiss Cheese194 mg55 mg
8.American Cheese (Without Added Vitamin D, Pasteurized Process)194 mg55 mg
9.Powdered Cream Substitute182 mg51.6 mg
10.Parmesan Cheese (Grated)172 mg48.76 mg
11.White Cheese (Queso Blanco)170 mg48.19 mg
12.Dry White Cheese (Queso Seco)167 mg47.34 mg
13.American Cheese Product (Pasteurized Process, Vitamin D Fortified)160 mg45.36 mg
14.Fresh Queso Fresco (Cheese)160 mg45.36 mg
15.American Cheese Food (Pasteurized Process, Vitamin D Fortified)159 mg45.08 mg
16.American Cheese Food (Pasteurized Process, Without Added Vitamin D)159 mg45.08 mg
17.Cheddar (Cheese, Reduced Fat, Includes USDA Food Distr. Program)152 mg43.09 mg
18.Mozzarella (Cheese, Low Moisture, Part-Skim, Shredded)140 mg39.69 mg
19.Mozzarella (Cheese, Low Moisture, Part-Skim)138 mg39.12 mg
20.Sour Cream (Cultured)130 mg36.85 mg
21.Light Cream (Fluid, Coffee Cream Or Table Cream)128 mg36.29 mg
22.Dried Egg Yolk105 mg29.77 mg
23.Half & Half (Fluid, Cream)84 mg23.81 mg
24.Dried Egg (Whole)83 mg23.53 mg
25.Dulce De Leche73 mg20.7 mg
26.Cheese Spread (American Or Cheddar Cheese Base, Reduced Fat)61 mg17.29 mg
27.Raw Egg Yolk (Frozen, Pasteurized)29 mg8.22 mg
28.Raw Whole Egg (Frozen, Pasteurized, Includes USDA Food Distr. Program)22 mg6.24 mg
29.Dannon Oikos Greek Yogurt (Strawberry)17 mg4.82 mg
30.Greek Yogurt (Fruit, Whole Milk)14 mg3.97 mg
31.Greek Yogurt (Strawberry, Lowfat)14 mg3.97 mg
32.Cottage Cheese (Lowfat, 2% Milkfat)13 mg3.69 mg
33.Raw Whole Egg (Fresh)12 mg3.4 mg
34.Greek Yogurt (Plain, Lowfat)9 mg2.55 mg
35.Lifeway Kefir (Plain, Lowfat)8 mg2.27 mg
36.Chocolate Milk (Lowfat, Reduced Sugar)7 mg1.98 mg
37.Milk (With Added Vitamin A & Vitamin D, Fluid, Reduced Fat, 2% Milkfat)7 mg1.98 mg
38.Chocolate Milk Beverage (Hot Cocoa, Homemade)7 mg1.98 mg
39.Milk (Without Added Vitamin A & Vitamin D, Reduced Fat, Fluid, 2% Milkfat)7 mg1.98 mg
40.Lifeway Strawberry Kefir (Lowfat)6 mg1.7 mg
41.American Cheese (Restaurant)3 mg0.85 mg
42.Ricotta (Cheese, Whole Milk)1 mg0.28 mg

Foods In Other Categories That Contain trans-Polyenoic Fatty Acids

You are currently viewing foods in the category Dairy and Egg Products.

These are other categories that have foods that contain trans-Polyenoic Fatty Acids.

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