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Nutrition Tool Navigation

Ranked List Of 148 Foods In Poultry Products That Contain Folic Acid

Here's a list of all 148 foods in Poultry Products that contain folic acid. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our dedicated page for Folic Acid or take a look at what other foods there are in Poultry Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

How To Use The Tables

You can find out what other nutrients a food has by clicking on its name.

Foods Ranked 1 - 50 In Poultry Products That Contain Folic Acid

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
1.Fried Broilers Or Fryers (Batter, Skin Only, Chicken)31 ug8.79 ug
2.Fried Broilers Or Fryers (Skin Only, Flour, Chicken)29 ug8.22 ug
3.Fried Chicken Wing (Coated, From Restaurant)25 ug7.09 ug
4.Fried Chicken Chunks (Chicharrones De Pollo, Puerto Rican Style)25 ug7.09 ug
5.Fried Chicken Thigh (Coated, Skin / Coating Eaten, From Restaurant)22 ug6.24 ug
6.Chicken Wings (Plain, From Other Sources)21 ug5.95 ug
7.Fried Turkey Sticks (Battered, Breaded)20 ug5.67 ug
8.Turkey Nuggets20 ug5.67 ug
9.Chicken Wing (With Hot Pepper Sauce)14 ug3.97 ug
10.Fried Chicken Breast (Coated, Skin / Coating Eaten, From Pre-Cooked)13 ug3.69 ug
11.Fried Chicken Drumstick (Coated, Skin / Coating Eaten, From Pre-Cooked)13 ug3.69 ug
12.Fried Chicken Thigh (Coated, Skin / Coating Eaten, From Pre-Cooked)13 ug3.69 ug
13.Fried Chicken Wing (Coated, From Pre-Cooked)13 ug3.69 ug
14.Chicken Wings (Plain, From Precooked)13 ug3.69 ug
15.Fried Broilers Or Fryers Wing (Batter, Meat & Skin, Chicken)12 ug3.4 ug
16.Fried Chicken (Coated, Skin / Coating Eaten, Unspecified Part)12 ug3.4 ug
17.Baked Chicken (Coated, Skin / Coating Eaten, Unspecified Part)12 ug3.4 ug
18.Baked Or Fried Chicken (Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Unspecified If Skin/Coating Eaten)12 ug3.4 ug
19.Baked Or Fried Chicken (Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Skin/Coating Eaten)12 ug3.4 ug
20.Baked Or Fried Chicken Breast (Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)12 ug3.4 ug
21.Baked Or Fried Chicken Breast (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)12 ug3.4 ug
22.Baked Or Fried Chicken Breast (Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)12 ug3.4 ug
23.Baked Or Fried Chicken Leg (Coated, Drumstick & Thigh, Made Without Fat, Unspecified If Skin/Coating Eaten, Prepared With Skin)12 ug3.4 ug
24.Baked Or Fried Chicken Leg (Coated, Drumstick & Thigh, Made Without Fat, Skin/Coating Eaten, Prepared With Skin)12 ug3.4 ug
25.Baked Or Fried Chicken Drumstick (Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)12 ug3.4 ug
26.Baked Or Fried Chicken Drumstick (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)12 ug3.4 ug
27.Baked Or Fried Chicken Drumstick (Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)12 ug3.4 ug
28.Baked Or Fried Chicken Drumstick (Coated, Prepared Skinless, Coating Eaten, Made Without Fat)12 ug3.4 ug
29.Baked Or Fried Chicken Thigh (Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)12 ug3.4 ug
30.Baked Or Fried Chicken Thigh (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)12 ug3.4 ug
31.Baked Or Fried Chicken Thigh (Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)12 ug3.4 ug
32.Baked Or Fried Chicken Wing (Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten)12 ug3.4 ug
33.Baked Or Fried Chicken Wing (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray)12 ug3.4 ug
34.Baked Or Fried Chicken Wing (Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat)12 ug3.4 ug
35.Fried Broilers Or Fryers Back (Batter, Meat & Skin, Chicken)11 ug3.12 ug
36.Fried Chicken Breast (Coated, Skin / Coating Eaten, From Raw)11 ug3.12 ug
37.Fried Chicken Breast (Coated, From Raw, Prepared Skinless, Coating Eaten)11 ug3.12 ug
38.Fried Chicken Leg (Coated, Drumstick & Thigh, Skin / Coating Eaten)11 ug3.12 ug
39.Fried Chicken Drumstick (Coated, Skin / Coating Eaten, From Raw)11 ug3.12 ug
40.Fried Chicken Drumstick (Coated, From Raw, Prepared Skinless, Coating Eaten)11 ug3.12 ug
41.Fried Chicken Thigh (Coated, Skin / Coating Eaten, From Raw)11 ug3.12 ug
42.Fried Chicken Thigh (Coated, From Raw, Prepared Skinless, Coating Eaten)11 ug3.12 ug
43.Fried Chicken Thigh (Coated, Skin / Coating Not Eaten, From Restaurant)11 ug3.12 ug
44.Fried Chicken Wing (Coated, From Raw)11 ug3.12 ug
45.Baked Or Fried Chicken (Unspecified Part, Coated, Made With Fat, Prepared With Skin, Unspecified If Skin/Coating Eaten)11 ug3.12 ug
46.Baked Or Fried Chicken (Unspecified Part, Coated, Made With Fat, Prepared With Skin, Skin/Coating Eaten)11 ug3.12 ug
47.Baked Or Fried Chicken (Unspecified Part, Coated, Made With Fat, Prepared Skinless, Unspecified If Coating Eaten)11 ug3.12 ug
48.Baked Or Fried Chicken (Unspecified Part, Coated, Made With Fat, Prepared Skinless, Coating Eaten)11 ug3.12 ug
49.Baked Or Fried Chicken (Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Coating Eaten)11 ug3.12 ug
50.Baked Or Fried Chicken Breast (Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)11 ug3.12 ug

Foods Ranked 51 - 100 In Poultry Products That Contain Folic Acid

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Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
51.Baked Or Fried Chicken Breast (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)11 ug3.12 ug
52.Baked Or Fried Chicken Breast (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)11 ug3.12 ug
53.Baked Or Fried Chicken Breast (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)11 ug3.12 ug
54.Baked Or Fried Chicken Breast (Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)11 ug3.12 ug
55.Baked Or Fried Chicken Breast (Made With Fat, Coated, Prepared Skinless, Unspecified If Coating Eaten)11 ug3.12 ug
56.Baked Or Fried Chicken Breast (Made Without Fat, Coated, Prepared Skinless, Unspecified If Coating Eaten)11 ug3.12 ug
57.Baked Or Fried Chicken Breast (Coated, Coating Eaten, Prepared Skinless, Made With Unspecified Type Of Fat)11 ug3.12 ug
58.Baked Or Fried Chicken Breast (Coated, Made With Shortening, Prepared Skinless, Coating Eaten)11 ug3.12 ug
59.Baked Or Fried Chicken Breast (Made With Butter, Coated, Prepared Skinless, Coating Eaten)11 ug3.12 ug
60.Baked Or Fried Chicken Breast (Coated, Prepared Skinless, Made With Oil, Coating Eaten)11 ug3.12 ug
61.Baked Or Fried Chicken Breast (Made With Cooking Spray, Coated, Prepared Skinless, Coating Eaten)11 ug3.12 ug
62.Baked Or Fried Chicken Breast (Made Without Fat, Coated, Prepared Skinless, Coating Eaten)11 ug3.12 ug
63.Baked Or Fried Chicken Leg (Coated, Drumstick & Thigh, Made With Fat, Unspecified If Skin/Coating Eaten, Prepared With Skin)11 ug3.12 ug
64.Baked Or Fried Chicken Leg (Coated, Drumstick & Thigh, Made With Fat, Skin/Coating Eaten, Prepared With Skin)11 ug3.12 ug
65.Baked Or Fried Chicken Leg (Coated, Drumstick & Thigh, Made With Fat, Unspecified If Coating Eaten, Prepared Skinless)11 ug3.12 ug
66.Baked Or Fried Chicken Leg (Coated, Drumstick & Thigh, Made Without Fat, Unspecified If Coating Eaten, Prepared Skinless)11 ug3.12 ug
67.Baked Or Fried Chicken Leg (Coated, Drumstick & Thigh, Made With Fat, Coating Eaten, Prepared Skinless)11 ug3.12 ug
68.Baked Or Fried Chicken Leg (Coated, Drumstick & Thigh, Made Without Fat, Coating Eaten, Prepared Skinless)11 ug3.12 ug
69.Baked Or Fried Chicken Drumstick (Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)11 ug3.12 ug
70.Baked Or Fried Chicken Drumstick (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)11 ug3.12 ug
71.Baked Or Fried Chicken Drumstick (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)11 ug3.12 ug
72.Baked Or Fried Chicken Drumstick (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)11 ug3.12 ug
73.Baked Or Fried Chicken Drumstick (Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)11 ug3.12 ug
74.Baked Or Fried Chicken Drumstick (Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten)11 ug3.12 ug
75.Baked Or Fried Chicken Drumstick (Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten)11 ug3.12 ug
76.Baked Or Fried Chicken Drumstick (Coated, Prepared Skinless, Coating Eaten, Made With Unspecified Type Of Fat)11 ug3.12 ug
77.Baked Or Fried Chicken Drumstick (Coated, Made With Shortening, Prepared Skinless, Coating Eaten)11 ug3.12 ug
78.Baked Or Fried Chicken Drumstick (Coated, Prepared Skinless, Coating Eaten, Made With Butter)11 ug3.12 ug
79.Baked Or Fried Chicken Drumstick (Coated, Prepared Skinless, Made With Oil, Coating Eaten)11 ug3.12 ug
80.Baked Or Fried Chicken Drumstick (Coated, Prepared Skinless, Coating Eaten, Made With Cooking Spray)11 ug3.12 ug
81.Baked Or Fried Chicken Thigh (Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)11 ug3.12 ug
82.Baked Or Fried Chicken Thigh (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)11 ug3.12 ug
83.Baked Or Fried Chicken Thigh (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)11 ug3.12 ug
84.Baked Or Fried Chicken Thigh (Coated, Made With Butter, Prepared With Skin, Skin/Coating Eaten)11 ug3.12 ug
85.Baked Or Fried Chicken Thigh (Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)11 ug3.12 ug
86.Baked Or Fried Chicken Thigh (Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten)11 ug3.12 ug
87.Baked Or Fried Chicken Thigh (Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten)11 ug3.12 ug
88.Baked Or Fried Chicken Thigh (Coated, Coating Eaten, Prepared Skinless, Made With Unspecified Type Of Fat)11 ug3.12 ug
89.Baked Or Fried Chicken Thigh (Coated, Made With Shortening, Prepared Skinless, Coating Eaten)11 ug3.12 ug
90.Baked Or Fried Chicken Thigh (Coated, Made With Butter, Prepared Skinless, Coating Eaten)11 ug3.12 ug
91.Baked Or Fried Chicken Thigh (Coated, Made With Oil, Prepared Skinless, Coating Eaten)11 ug3.12 ug
92.Baked Or Fried Chicken Thigh (Coated, Made With Cooking Spray, Prepared Skinless, Coating Eaten)11 ug3.12 ug
93.Baked Or Fried Chicken Thigh (Coated, Made Without Fat, Prepared Skinless, Coating Eaten)11 ug3.12 ug
94.Baked Or Fried Chicken Wing (Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten)11 ug3.12 ug
95.Baked Or Fried Chicken Wing (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat)11 ug3.12 ug
96.Baked Or Fried Chicken Wing (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten)11 ug3.12 ug
97.Baked Or Fried Chicken Wing (Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter)11 ug3.12 ug
98.Baked Or Fried Chicken Wing (Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten)11 ug3.12 ug
99.Fried Broilers Or Fryers (Batter, Meat & Skin, Chicken)10 ug2.83 ug
100.Fried Broilers Or Fryers (Batter, Light Meat, Meat & Skin, Chicken)10 ug2.83 ug

Foods Ranked 101 - 148 In Poultry Products That Contain Folic Acid

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Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
101.Fried Broilers Or Fryers Thigh (Batter, Meat & Skin, Chicken)10 ug2.83 ug
102.Chicken Tail10 ug2.83 ug
103.Fried Broilers Or Fryers (Batter, Meat, Skin, Giblets & Neck, Chicken)9 ug2.55 ug
104.Fried Broilers Or Fryers (Batter, Dark Meat, Meat & Skin, Chicken)9 ug2.55 ug
105.Fried Broilers Or Fryers Breast (Batter, Meat & Skin, Chicken)9 ug2.55 ug
106.Fried Broilers Or Fryers Drumstick (Batter, Meat & Skin, Chicken)9 ug2.55 ug
107.Fried Broilers Or Fryers Leg (Batter, Chicken, Meat & Skin)9 ug2.55 ug
108.Chicken Wings (With Hot Sauce, From Other Sources, Boneless)9 ug2.55 ug
109.Fried Battered Duck9 ug2.55 ug
110.Fried Broilers Or Fryers Neck (Batter, Meat & Skin, Chicken)8 ug2.27 ug
111.Baked Or Fried Turkey (Breaded, Light Meat, Unspecified If Skin Eaten)8 ug2.27 ug
112.Fried Broilers Or Fryers Back (Meat & Skin, Flour, Chicken)7 ug1.98 ug
113.Baked Chicken Breast (Coated, Skin / Coating Eaten)7 ug1.98 ug
114.Baked Chicken Leg (Coated, Drumstick & Thigh, Skin / Coating Eaten)7 ug1.98 ug
115.Baked Chicken Drumstick (Coated, Skin / Coating Eaten)7 ug1.98 ug
116.Baked Chicken Thigh (Coated, Skin / Coating Eaten)7 ug1.98 ug
117.Baked Chicken Wing (Coated)7 ug1.98 ug
118.Breaded Chicken Fillet7 ug1.98 ug
119.Breaded Chicken Tenders Or Strips (Made From Frozen)7 ug1.98 ug
120.Baked Or Fried Turkey (Breaded, Light Meat, Skin Not Eaten)7 ug1.98 ug
121.Baked Or Fried Turkey (Breaded, Light Meat, Skin Eaten)7 ug1.98 ug
122.Cooked Chicken Patty, Fillet, Or Tenders (Breaded)7 ug1.98 ug
123.Chicken Tenders Or Strips (Not Further Specified)6 ug1.7 ug
124.Breaded Chicken Tenders Or Strips (From Restaurant)6 ug1.7 ug
125.Breaded Chicken Tenders Or Strips (From Other Sources)6 ug1.7 ug
126.Fried Broilers Or Fryers Neck (Meat & Skin, Flour, Chicken)5 ug1.42 ug
127.Chicken Nuggets (Not Further Specified)5 ug1.42 ug
128.Chicken Nuggets (From Restaurant)5 ug1.42 ug
129.Chicken Nuggets (From School Lunch)5 ug1.42 ug
130.Breaded Chicken Tenders Or Strips (From School Lunch)5 ug1.42 ug
131.Cooked Chicken Patty With Cheese (Breaded)5 ug1.42 ug
132.Fried Broilers Or Fryers Thigh (Meat & Skin, Flour, Chicken)4 ug1.13 ug
133.Chicken Wings With Hot Sauce (From Other Sources)4 ug1.13 ug
134.Chicken Wings (With Other Sauces Or Seasoning, From Other Sources)4 ug1.13 ug
135.Chicken Nuggets (From Other Sources)4 ug1.13 ug
136.Cooked Chicken Patty, Fillet, Or Tenders (Breaded, From School Lunch)4 ug1.13 ug
137.Fried Broilers Or Fryers (Dark Meat, Meat & Skin, Flour, Chicken)3 ug0.85 ug
138.Fried Broilers Or Fryers (Meat & Skin, Flour, Chicken)3 ug0.85 ug
139.Fried Broilers Or Fryers (Light Meat, Meat & Skin, Flour, Chicken)3 ug0.85 ug
140.Fried Broilers Or Fryers Leg (Meat & Skin, Flour, Chicken)3 ug0.85 ug
141.Fried Broilers Or Fryers Wing (Meat & Skin, Flour, Chicken)3 ug0.85 ug
142.Fried Broilers Or Fryers (Meat, Skin, Giblets & Neck, Flour, Chicken)2 ug0.57 ug
143.Fried Broilers Or Fryers Breast (Meat & Skin, Flour, Chicken)2 ug0.57 ug
144.Fried Broilers Or Fryers Drumstick (Meat & Skin, Flour, Chicken)2 ug0.57 ug
145.Fried Turkey (Battered, Light Or Dark Meat, Skin Not Eaten)2 ug0.57 ug
146.Fried Turkey (Battered, Light Or Dark Meat, Skin Eaten)2 ug0.57 ug
147.Fried Dove2 ug0.57 ug
148.Fried Turkey (Battered, Light Or Dark Meat, Unspecified If Skin Eaten)2 ug0.57 ug

Foods In Other Categories That Contain Folic Acid

You are currently viewing foods in the category Poultry Products.

These are other categories that have foods that contain Folic Acid.

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