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Top 20 Sausages and Luncheon Meats With Myristoleic Acid (14:1) - Care Omnia Nutrition

Below we list 20 Sausages and Luncheon Meats with myristoleic acid (14:1). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with myristoleic acid (14:1) or take a look at what other foods there are in Sausages and Luncheon Meats.

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Ranked List Of 20 Sausages and Luncheon Meats With Myristoleic Acid (14:1)

You can find out what other nutrients a food has by clicking on its name.

Sausages and Luncheon Meats Ranked 1 - 18 With Myristoleic Acid (14:1)

Click on a food to explore all of the nutrients it contains.

RankSausages and Luncheon Meats with Myristoleic Acid (14:1)per 100gper Oz
1
(Beef Franks)
331 mg93.8 mg
2263 mg74.6 mg
3255 mg72.3 mg
4254 mg72 mg
5
(Beef)
246 mg69.7 mg
6218 mg61.8 mg
7178 mg50.5 mg
8
(Italian Style)
83 mg23.5 mg
982 mg23.2 mg
10
(Dry Or Hard)
53 mg15 mg
11
(Fully Cooked)
41 mg11.6 mg
12
(Fully Cooked)
37 mg10.5 mg
13
(Beef, Chicken, Pork)
36 mg10.2 mg
1435 mg9.9 mg
15Two foods with the same rank/nutrient values34 mg9.6 mg
16Two foods with the same rank/nutrient values33 mg9.4 mg
(Meat & Poultry)
17
(Fully Cooked)
28 mg7.9 mg
1826 mg7.4 mg
fig 1. Sausages and Luncheon Meats with myristoleic acid (14:1) rank 1 to 18

Foods With Myristoleic Acid (14:1) In Other Food Categories

The food categories below have foods that contain myristoleic acid (14:1).

Select a category to show a ranked list of all the foods in that category with myristoleic acid (14:1).

Food CategoriesNumber of foods
in category
American Indian/Alaska Native Foods31
Baked Products48
Beef Products625
Candy, Sweets or Lollies39
Dairy and Egg Products63
Fast Foods220
Finfish and Shellfish Products38
Lamb, Veal, and Game Products193
Meals, Entrees, and Side Dishes45
Pork Products66
Poultry Products158
Restaurant Foods75
Sauces and Gravies11
Snacks12
Soups, Broths, and Stews16
Vegetables and Vegetable Products14
fig 2. Food categories with foods that contain Myristoleic Acid (14:1)

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