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Top 100 Poultry Products With Caprylic Acid (8:0) - Care Omnia Nutrition
Below we list 100 Poultry Products with caprylic acid (8:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with caprylic acid (8:0) or take a look at what other foods there are in Poultry Products.
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Table of Contents
Ranked List Of 100 Poultry Products With Caprylic Acid (8:0)
You can find out what other nutrients a food has by clicking on its name.
Poultry Products Ranked 1 - 18 With Caprylic Acid (8:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Poultry Products with Caprylic Acid (8:0) | per 100g | per Oz |
|---|---|---|---|
| 1 | Two foods with the same rank/nutrient values | 100 mg | 28.3 mg |
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter) | |||
(Coated, Made With Butter, Prepared With Skin, Skin/Coating Eaten) | |||
| 2 | Two foods with the same rank/nutrient values | 98 mg | 27.8 mg |
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Butter) | |||
| 3 | Three foods with the same rank/nutrient values | 96 mg | 27.2 mg |
(Made With Butter, Coated, Prepared Skinless, Coating Eaten) | |||
(Coated, Prepared Skinless, Coating Eaten, Made With Butter) | |||
(Coated, Made With Butter, Prepared Skinless, Coating Eaten) | |||
| 4 | (With Hot Pepper Sauce) | 92 mg | 26.1 mg |
| 5 | (From Other Sources) | 58 mg | 16.4 mg |
| 6 | (From Precooked) | 57 mg | 16.2 mg |
| 7 | Two foods with the same rank/nutrient values | 37 mg | 10.5 mg |
(No Coating, Skin Eaten, Made With Butter) | |||
(No Coating, Skin Eaten, Made With Butter) | |||
| 8 | Two foods with the same rank/nutrient values | 35 mg | 9.9 mg |
(No Coating, Skin Eaten, Made With Butter) | |||
(No Coating, Skin Eaten, Made With Butter) | |||
| 9 | Six foods with the same rank/nutrient values | 34 mg | 9.6 mg |
(Coated, Prepared Skinless, Coating Not Eaten, Made With Butter) | |||
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | |||
(Coated, Made With Butter, Prepared Skinless, Coating Not Eaten) | |||
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | |||
(No Coating, Skin Not Eaten, Made With Butter) | |||
(No Coating, Skin Not Eaten, Made With Butter) | |||
| 10 | Five foods with the same rank/nutrient values | 33 mg | 9.4 mg |
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | |||
(Made With Butter, Coated, Prepared Skinless, Coating Not Eaten) | |||
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter) | |||
(No Coating, Skin Not Eaten, Made With Butter) | |||
(No Coating, Skin Not Eaten, Made With Butter) | |||
| 11 | (Breaded) | 29 mg | 8.2 mg |
| 12 | (With Hot Sauce, From Other Sources, Boneless) | 17 mg | 4.8 mg |
| 13 | Two foods with the same rank/nutrient values | 12 mg | 3.4 mg |
(From Restaurant) | |||
(Not Further Specified) | |||
| 14 | (From Other Sources) | 10 mg | 2.8 mg |
| 15 | (With Added Solution, Drumsticks & Thighs) | 6 mg | 1.7 mg |
| 16 | (Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten) | 5 mg | 1.4 mg |
| 17 | 34 foods with the same rank/nutrient values | 4 mg | 1.1 mg |
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat) | |||
(Coated, Drumstick & Thigh, Made With Fat, Skin/Coating Eaten, Prepared With Skin) | |||
(Coated, Drumstick & Thigh, Made With Fat, Unspecified If Skin/Coating Eaten, Prepared With Skin) | |||
(Coated, Drumstick & Thigh, Made Without Fat, Skin/Coating Eaten, Prepared With Skin) | |||
(Coated, Drumstick & Thigh, Made Without Fat, Unspecified If Skin/Coating Eaten, Prepared With Skin) | |||
(Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat) | |||
(Drumsticks & Thighs) | |||
(With Added Solution, Drumsticks & Thighs) | |||
(From Other Sources) | |||
(From Restaurant) | |||
(From School Lunch) | |||
(Made From Frozen) | |||
(From School Lunch) | |||
(Made From Frozen) | |||
(Not Further Specified) | |||
(With Added Solution, Drumsticks & Thighs) | |||
(With Added Solution, From Whole, Light & Dark) | |||
(Skin, Light & Dark) | |||
(Drumsticks & Thighs) | |||
(From Retail Parts, From Dark Meat) | |||
| 18 | 34 foods with the same rank/nutrient values | 3 mg | 0.9 mg |
(Unspecified Part, Coated, Made With Fat, Prepared Skinless, Unspecified If Coating Eaten) | |||
(Unspecified Part, Coated, Made With Fat, Prepared With Skin, Skin/Coating Eaten) | |||
(Unspecified Part, Coated, Made With Fat, Prepared With Skin, Unspecified If Skin/Coating Eaten) | |||
(Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Coating Eaten) | |||
(Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Skin/Coating Eaten) | |||
(Unspecified Part, Coated, Made Without Fat, Prepared With Skin, Unspecified If Skin/Coating Eaten) | |||
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Made With Fat, Unspecified If Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Made Without Fat, Unspecified If Skin/Coating Eaten) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Cooking Spray) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made With Unspecified Type Of Fat) | |||
(Coated, Prepared With Skin, Skin/Coating Eaten, Made Without Fat) | |||
(Made With Cooking Spray, Coated, Prepared Skinless, Coating Eaten) | |||
(Made Without Fat, Coated, Prepared Skinless, Coating Eaten) | |||
(Made Without Fat, Coated, Prepared Skinless, Unspecified If Coating Eaten) | |||
(Coated, Made With Shortening, Prepared Skinless, Coating Eaten) | |||
(Coated, Prepared Skinless, Coating Eaten, Made With Cooking Spray) | |||
(Coated, Prepared Skinless, Coating Eaten, Made With Unspecified Type Of Fat) | |||
(Coated, Prepared Skinless, Coating Eaten, Made Without Fat) | |||
(Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten) | |||
(Coated, Prepared Skinless, Made With Oil, Coating Eaten) | |||
(Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten) | |||
(Coated, Drumstick & Thigh, Made With Fat, Coating Eaten, Prepared Skinless) | |||
(Coated, Drumstick & Thigh, Made With Fat, Unspecified If Coating Eaten, Prepared Skinless) | |||
(Coated, Drumstick & Thigh, Made Without Fat, Coating Eaten, Prepared Skinless) | |||
(Coated, Drumstick & Thigh, Made Without Fat, Unspecified If Coating Eaten, Prepared Skinless) | |||
(Coated, Coating Eaten, Prepared Skinless, Made With Unspecified Type Of Fat) | |||
(Coated, Made With Cooking Spray, Prepared Skinless, Coating Eaten) | |||
(Coated, Made With Oil, Prepared Skinless, Coating Eaten) | |||
(Coated, Made With Shortening, Prepared Skinless, Coating Eaten) | |||
(Coated, Made Without Fat, Prepared Skinless, Coating Eaten) | |||
(Coated, Prepared Skinless, Made With Fat, Unspecified If Coating Eaten) | |||
(Coated, Prepared Skinless, Made Without Fat, Unspecified If Coating Eaten) | |||
Caprylic Acid (8:0) Supplements Available Online
Here's a few supplements available through Amazon that contain caprylic acid (8:0). Please click on the image or the link below for further details (#ad).
Showing top 3 of less than a hundred products available. Follow this link to explore the rest on Amazon (#ad).
Foods With Caprylic Acid (8:0) In Other Food Categories
The food categories below have foods that contain caprylic acid (8:0).
Select a category to show a ranked list of all the foods in that category with caprylic acid (8:0).
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