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Ranked List Of 43 Foods In Spices, Herbs and Condiments That Contain Capric Acid (10:0)
Here's a list of all 43 foods in Spices, Herbs and Condiments that contain capric acid (10:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our dedicated page for Capric Acid (10:0) or take a look at what other foods there are in Spices, Herbs and Condiments.
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Foods Ranked 1 - 43 In Spices, Herbs and Condiments That Contain Capric Acid (10:0)
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|Food||per 100g||per Oz|
|1.||Ginger (Ground, Spices)||1.56 g||442.25 mg|
|2.||Ground Turmeric (Spices)||848 mg||240.4 mg|
|3.||Sage (Ground, Spices)||760 mg||215.46 mg|
|4.||Poultry Seasoning (Spices)||135 mg||38.27 mg|
|5.||Ground Cloves (Spices)||131 mg||37.14 mg|
|6.||Thyme (Dried, Spices)||120 mg||34.02 mg|
|7.||Rosemary (Dried, Spices)||50 mg||14.17 mg|
|8.||Cooked Hot Peppers (Unspecified If Cooking Fat Added, Unspecified Form)||50 mg||14.17 mg|
|9.||Cooked Fresh Hot Peppers (Unspecified If Cooking Fat Added)||50 mg||14.17 mg|
|10.||Cooked Frozen Hot Peppers (Unspecified If Cooking Fat Added)||50 mg||14.17 mg|
|11.||Cooked Canned Hot Peppers (Unspecified If Cooking Fat Added)||50 mg||14.17 mg|
|12.||Cooked Hot Peppers (Made With Unspecified Fat, Unspecified Form)||50 mg||14.17 mg|
|13.||Cooked Frozen Hot Peppers (Made With Unspecified Fat)||50 mg||14.17 mg|
|14.||Cooked Canned Hot Peppers (Made With Unspecified Fat)||50 mg||14.17 mg|
|15.||Pepper (Black, Spices)||36 mg||10.21 mg|
|16.||Pumpkin Pie Spice (Spices)||36 mg||10.21 mg|
|17.||Pepper (Red Or Cayenne, Spices)||30 mg||8.5 mg|
|18.||Duck Sauce||29 mg||8.22 mg|
|19.||Tarragon (Dried, Spices)||28 mg||7.94 mg|
|20.||Cooked Fresh Hot Peppers (Made With Unspecified Fat)||24 mg||6.8 mg|
|21.||Plum Sauce (Asian Style)||24 mg||6.8 mg|
|22.||Fresh Thyme||21 mg||5.95 mg|
|23.||Celery Seed (Spices)||20 mg||5.67 mg|
|24.||Lemon Juice (100%, Unspecified Form)||20 mg||5.67 mg|
|25.||Lemon Juice (100%, Freshly Squeezed)||20 mg||5.67 mg|
|26.||Fresh Rosemary||19 mg||5.39 mg|
|27.||Cumin Seed (Spices)||18 mg||5.1 mg|
|28.||Curry Powder (Spices)||13 mg||3.69 mg|
|29.||Chili Powder (Spices)||13 mg||3.69 mg|
|30.||Bay Leaf (Spices)||10 mg||2.83 mg|
|31.||Caraway Seed (Spices)||10 mg||2.83 mg|
|32.||Prepared Yellow Mustard||5 mg||1.42 mg|
|33.||Mustard||5 mg||1.42 mg|
|34.||Oregano (Dried, Spices)||4 mg||1.13 mg|
|35.||Cinnamon (Ground, Spices)||3 mg||0.85 mg|
|36.||Enchilada Sauce (Red)||3 mg||0.85 mg|
|37.||Puerto Rican Seasoning With Ham||3 mg||0.85 mg|
|38.||Raw Garlic||2 mg||0.57 mg|
|39.||Cooked Garlic||2 mg||0.57 mg|
|40.||Mustard Sauce||2 mg||0.57 mg|
|41.||Chutney||1 mg||0.28 mg|
|42.||Puerto Rican Seasoning (With Ham & Tomato Sauce)||1 mg||0.28 mg|
|43.||Raw Hot Chili Pepper||1 mg||0.28 mg|
Foods In Other Categories That Contain Capric Acid (10:0)
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