Top 100 Lamb, Veal, and Game Products With Capric Acid (10:0) - Care Omnia Nutrition
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Below we list 100 Lamb, Veal, and Game Products with capric acid (10:0). The list is sorted from the food with the most amount to the food with the least amount.
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Table of Contents
Ranked List Of 100 Lamb, Veal, and Game Products With Capric Acid (10:0)
For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol ⇵ to show or hide the foods with the same rank.
You can find out what other nutrients a food has by clicking on its name.
Lamb, Veal, and Game Products Ranked 1 - 20 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to quickly go to a section.
| Rank | Food | per 100g | per Oz |
|---|---|---|---|
1 (New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts) 210 mg 59.5 mg | |||
2 (Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) 200 mg 56.7 mg | |||
3 (New Zealand Imported, Separable Fat, Composite Of Trimmed Retail Cuts) 190 mg 53.9 mg | |||
4 (Grade: Choice, Separable Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) 170 mg 48.2 mg | |||
8 Three foods with same rank. ⇵ 90 mg 25.5 mg (Composite Of Trimmed Retail Cuts, Separable Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Composite Of Trimmed Retail Cuts, Separable Fat) | |||
13 Four foods with same rank. ⇵ 80 mg 22.7 mg (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) (Intermuscular Fat, New Zealand Imported) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | |||
15 10 foods with same rank. ⇵ 70 mg 19.8 mg (Meat & Fat, New Zealand Imported, Whole, Arm & Blade) (Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade) (Meat & Fat, New Zealand Imported) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
16 Two foods with same rank. ⇵ 69 mg 19.6 mg (Meat & Fat Eaten) (Unspecified If Fat Eaten) | |||
18 18 foods with same rank. ⇵ 60 mg 17 mg (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Meat & Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Unspecified Cut, Meat & Fat Eaten) (Unspecified If Fat Eaten) (Meat & Fat Eaten) (Unspecified If Fat Eaten) (Meat & Fat, Trimmed To 1/8" Fat, Whole, New Zealand Imported, Arm & Blade) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | |||
20 34 foods with same rank. ⇵ 50 mg 14.2 mg (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat, Composite Of Trimmed Retail Cuts) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) (Ground Or Patty) (Unspecified Cut) (Meat & Fat Eaten) (Unspecified If Fat Eaten) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Composite Of Trimmed Retail Cuts) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat, Composite Of Trimmed Retail Cuts) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Whole, Arm & Blade, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/4" Fat) | |||
Figure 1. Lamb, Veal, and Game Products with capric acid (10:0) rank 1 to 20
Lamb, Veal, and Game Products Ranked 21 - 24 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
Use the ToC button in the upper right to quickly go to a section.
| Rank | Food | per 100g | per Oz |
|---|---|---|---|
21 Two foods with same rank. ⇵ 45 mg 12.8 mg (Meat & Fat Eaten) (Unspecified If Fat Eaten) | |||
24 11 foods with same rank. ⇵ 40 mg 11.3 mg (Meat Only, New Zealand Imported, Whole, Arm & Blade) (Meat Only, New Zealand Imported) (Meat & Fat, Trimmed To 1/8" Fat) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin) (Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat) (Meat & Fat, New Zealand Imported, Shank & Sirloin) (Meat & Fat, Trimmed To 1/8" Fat, New Zealand Imported, Shank & Sirloin) (Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/4" Fat) (Grade: Choice, Shank & Sirloin, Meat & Fat, Trimmed To 1/8" Fat) (Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
Figure 2. Lamb, Veal, and Game Products with capric acid (10:0) rank 21 to 24
Foods With Capric Acid (10:0) In Other Food Categories
The food categories below have foods that contain capric acid (10:0).
Select a category to show a ranked list of all the foods in that category with capric acid (10:0).