We are reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more
Top 100 Baked Products With Capric Acid (10:0) - Care Omnia Nutrition
Below we list 100 Baked Products with capric acid (10:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with capric acid (10:0) or take a look at what other foods there are in Baked Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Baked Products With Capric Acid (10:0)
You can find out what other nutrients a food has by clicking on its name.
Baked Products Ranked 1 - 20 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Baked Products with Capric Acid (10:0) | per 100g | per Oz |
|---|---|---|---|
| 1 | Three foods with the same rank/nutrient values | 1.3 g | 357.2 mg |
(Cookie) | |||
| 2 | Two foods with the same rank/nutrient values | 802 mg | 227.4 mg |
(High Fiber) | |||
| 3 | Two foods with the same rank/nutrient values | 769 mg | 218 mg |
(Chocolate Covered) | |||
(Chocolate-Coated, Cookies) | |||
| 4 | 744 mg | 210.9 mg | |
| 5 | (Custard Or Cream Filled, Unspecified Icing) | 617 mg | 174.9 mg |
| 6 | Two foods with the same rank/nutrient values | 603 mg | 170.9 mg |
(With Frosting Or Icing) | |||
(With Frosting Or Icing) | |||
| 7 | 544 mg | 154.2 mg | |
| 8 | (Custard Or Cream Filled, Not Iced) | 543 mg | 153.9 mg |
| 9 | 522 mg | 148 mg | |
| 10 | (Arepa Dominicana, Dominican Style) | 500 mg | 141.7 mg |
| 11 | (With Fruit) | 470 mg | 133.2 mg |
| 12 | (Baking Powder Or Buttermilk Type, Made From Home Recipe) | 462 mg | 131 mg |
| 13 | Two foods with the same rank/nutrient values | 459 mg | 130.1 mg |
| 14 | Two foods with the same rank/nutrient values | 438 mg | 124.2 mg |
(With Caramel, Coconut, & Chocolate Coating) | |||
(With Caramel, Coconut, & Chocolate Coating) | |||
| 15 | 431 mg | 122.2 mg | |
| 16 | Two foods with the same rank/nutrient values | 422 mg | 119.6 mg |
(Commercially Prepared, Enriched) | |||
(Commercially Prepared, Unenriched) | |||
| 17 | (Made From Home Recipe Or Purchased At A Bakery) | 386 mg | 109.4 mg |
| 18 | Two foods with the same rank/nutrient values | 382 mg | 108.3 mg |
| 19 | 368 mg | 104.3 mg | |
| 20 | Two foods with the same rank/nutrient values | 352 mg | 99.8 mg |
(Made With Butter, Prepared From Recipe) | |||
Baked Products Ranked 21 - 40 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Baked Products with Capric Acid (10:0) | per 100g | per Oz |
|---|---|---|---|
| 21 | (Prepared From Mix, No-Bake Type) | 336 mg | 95.3 mg |
| 22 | (With Fruit And/Or Nuts) | 335 mg | 95 mg |
| 23 | (Crumb Or Quick-Bread Type, Cheese-Filled) | 333 mg | 94.4 mg |
| 24 | (Crumb Or Quick-Bread Type) | 332 mg | 94.1 mg |
| 25 | 314 mg | 89 mg | |
| 26 | Two foods with the same rank/nutrient values | 303 mg | 85.9 mg |
(With Rice Cereal & Chocolate Chips) | |||
(With Rice Cereal & Chocolate Chips) | |||
| 27 | (Prepared From Mix, No-Bake Type) | 299 mg | 84.8 mg |
| 28 | Two foods with the same rank/nutrient values | 298 mg | 84.5 mg |
(Baking Powder Or Buttermilk Type, Commercially Baked) | |||
(Baking Powder Or Buttermilk Type, Unspecified If Made From Mix, Refrigerated Dough, Or Home Recipe) | |||
| 29 | (Cake-Type, Plain, Chocolate-Coated Or Frosted) | 294 mg | 83.3 mg |
| 30 | (Commercially Prepared) | 284 mg | 80.5 mg |
| 31 | 283 mg | 80.2 mg | |
| 32 | Two foods with the same rank/nutrient values | 269 mg | 76.3 mg |
(Made With Rice Cereal) | |||
(Made With Rice Cereal) | |||
| 33 | 268 mg | 76 mg | |
| 34 | (Prepared From Mix, No-Bake Type) | 247 mg | 70 mg |
| 35 | (Commercially Prepared) | 241 mg | 68.3 mg |
| 36 | Three foods with the same rank/nutrient values | 233 mg | 66.1 mg |
(Cookie Type) | |||
| 37 | (With Icing Or Filling Other Than Chocolate) | 231 mg | 65.5 mg |
| 38 | 229 mg | 64.9 mg | |
| 39 | Three foods with the same rank/nutrient values | 211 mg | 59.8 mg |
(With Fruit, Crumb Or Quick-Bread Type) | |||
(Reduced Fat, Cookie) | |||
(Reduced Fat) | |||
| 40 | (Commercially Prepared) | 208 mg | 59 mg |
Baked Products Ranked 41 - 60 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Baked Products with Capric Acid (10:0) | per 100g | per Oz |
|---|---|---|---|
| 41 | (Custard Or Cream Filled, Iced Or Not Iced) | 197 mg | 55.8 mg |
| 42 | (With Cheese) | 188 mg | 53.3 mg |
| 43 | (Italian-Style Sweet Bread) | 187 mg | 53 mg |
| 44 | 165 mg | 46.8 mg | |
| 45 | 163 mg | 46.2 mg | |
| 46 | 157 mg | 44.5 mg | |
| 47 | (Commercially Prepared, Butter, Includes Fresh & Frozen) | 156 mg | 44.2 mg |
| 48 | (Low Sodium) | 154 mg | 43.7 mg |
| 49 | Two foods with the same rank/nutrient values | 135 mg | 38.3 mg |
(Stuffed With Melted Cheese, Soft) | |||
(Topped With Melted Cheese, Soft) | |||
| 50 | (La Moderna Rikis Cream Crackers) | 133 mg | 37.7 mg |
| 51 | Two foods with the same rank/nutrient values | 129 mg | 36.6 mg |
(No Frosting) | |||
| 52 | Two foods with the same rank/nutrient values | 125 mg | 35.4 mg |
(With Chocolate & Marshmallow, Cookie) | |||
| 53 | Two foods with the same rank/nutrient values | 124 mg | 35.2 mg |
(Arepa; P.r. Arepita, Puerto Rican Style) | |||
| 54 | 122 mg | 34.6 mg | |
| 55 | (Prepared From Recipe With Coconut Frosting) | 113 mg | 32 mg |
| 56 | 105 mg | 29.8 mg | |
| 57 | Two foods with the same rank/nutrient values | 103 mg | 29.2 mg |
(With Melted Cheese, Made From Frozen) | |||
(With Added Fiber, Creme-Filled, Low-Fat, Chocolate With Frosting) | |||
| 58 | Three foods with the same rank/nutrient values | 102 mg | 28.9 mg |
| 59 | Five foods with the same rank/nutrient values | 100 mg | 28.3 mg |
(No-Bake, Cookie) | |||
(Cookie) | |||
(Commercially Prepared, Plain) | |||
| 60 | Three foods with the same rank/nutrient values | 96 mg | 27.2 mg |
Baked Products Ranked 61 - 66 With Capric Acid (10:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Baked Products with Capric Acid (10:0) | per 100g | per Oz |
|---|---|---|---|
| 61 | 87 mg | 24.7 mg | |
| 62 | Two foods with the same rank/nutrient values | 81 mg | 23 mg |
(Chocolate Wafer) | |||
(Milk Chocolate) | |||
| 63 | (With Icing Or Filling, Cookie) | 80 mg | 22.7 mg |
| 64 | Two foods with the same rank/nutrient values | 77 mg | 21.8 mg |
(Whole Grain) | |||
| 65 | Three foods with the same rank/nutrient values | 75 mg | 21.3 mg |
(Cheese) | |||
(With Cheese) | |||
| 66 | (Ready-To-Heat) | 72 mg | 20.4 mg |
Foods With Capric Acid (10:0) In Other Food Categories
The food categories below have foods that contain capric acid (10:0).
Select a category to show a ranked list of all the foods in that category with capric acid (10:0).
Healthy wishes from us at,
