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Nutrition Tool Navigation

Ranked List Of 88 Foods In Spices, Herbs and Condiments That Contain beta-Carotene

Here's a list of all 88 foods in Spices, Herbs and Condiments that contain beta-carotene. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our dedicated page for beta-Carotene or take a look at what other foods there are in Spices, Herbs and Condiments.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

How To Use The Tables

You can find out what other nutrients a food has by clicking on its name.

Foods Ranked 1 - 50 In Spices, Herbs and Condiments That Contain beta-Carotene

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
1.Paprika (Spices)26,162 ug7,416.8 ug
2.Pepper (Red Or Cayenne, Spices)21,840 ug6,191.54 ug
3.Chili Powder (Spices)15,000 ug4,252.43 ug
4.Cooked Canned Hot Peppers (Made Without Fat)6,555 ug1,858.31 ug
5.Cooked Canned Hot Peppers (Unspecified If Cooking Fat Added)6,364 ug1,804.16 ug
6.Cooked Canned Hot Peppers (Made With Unspecified Fat)6,364 ug1,804.16 ug
7.Raw Parsley5,054 ug1,432.78 ug
8.Marjoram (Dried, Spices)4,806 ug1,362.48 ug
9.Raw Cilantro3,930 ug1,114.14 ug
10.Recaito (Puerto Rican Little Coriander)3,734 ug1,058.57 ug
11.Sage (Ground, Spices)3,485 ug987.98 ug
12.Coriander Leaf (Dried, Spices)3,407 ug965.87 ug
13.Fresh Basil3,142 ug890.74 ug
14.Raw Basil3,142 ug890.74 ug
15.Fresh Thyme2,851 ug808.24 ug
16.Raw Chives2,612 ug740.49 ug
17.Thyme (Dried, Spices)2,264 ug641.83 ug
18.Pimiento1,804 ug511.43 ug
19.Poultry Seasoning (Spices)1,568 ug444.52 ug
20.Parsley (Dried, Spices)1,152 ug326.59 ug
21.Oregano (Dried, Spices)1,007 ug285.48 ug
22.Hot Pepper Sauce919 ug260.53 ug
23.Buffalo Sauce864 ug244.94 ug
24.Taco Sauce827 ug234.45 ug
25.Cumin Seed (Spices)762 ug216.02 ug
26.Hot Thai Sauce735 ug208.37 ug
27.Cooked Hot Peppers (Unspecified Form, Made Without Fat)625 ug177.18 ug
28.Cooked Fresh Hot Peppers (Made Without Fat)625 ug177.18 ug
29.Cooked Frozen Hot Peppers (Made Without Fat)625 ug177.18 ug
30.Cooked Hot Peppers (Unspecified If Cooking Fat Added, Unspecified Form)617 ug174.92 ug
31.Cooked Fresh Hot Peppers (Unspecified If Cooking Fat Added)617 ug174.92 ug
32.Cooked Frozen Hot Peppers (Unspecified If Cooking Fat Added)617 ug174.92 ug
33.Cooked Hot Peppers (Made With Unspecified Fat, Unspecified Form)617 ug174.92 ug
34.Cooked Frozen Hot Peppers (Made With Unspecified Fat)617 ug174.92 ug
35.Raw Hot Chili Pepper548 ug155.36 ug
36.Cooked Fresh Hot Peppers (Made With Unspecified Fat)530 ug150.25 ug
37.Tomato Relish508 ug144.02 ug
38.Chutney444 ug125.87 ug
39.Tomato Chili Sauce (Catsup-Type)402 ug113.97 ug
40.Plum Sauce (Asian Style)400 ug113.4 ug
41.Basil (Dried, Spices)378 ug107.16 ug
42.Enchilada Sauce (Red)362 ug102.63 ug
43.Tomato Catsup316 ug89.58 ug
44.Tomato Catsup (Reduced Sodium)316 ug89.58 ug
45.Pepper (Black, Spices)310 ug87.88 ug
46.Salsa (Not Further Specified)288 ug81.65 ug
47.Red Salsa (Commercially-Prepared)288 ug81.65 ug
48.Red Salsa (Homemade)288 ug81.65 ug
49.Salsa (Pico De Gallo)275 ug77.96 ug
50.Puerto Rican Seasoning (Without Ham & Tomato Sauce)273 ug77.39 ug

Foods Ranked 51 - 88 In Spices, Herbs and Condiments That Contain beta-Carotene

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
51.Puerto Rican Seasoning With Ham226 ug64.07 ug
52.Cocktail Sauce212 ug60.1 ug
53.Puerto Rican Seasoning (With Ham & Tomato Sauce)209 ug59.25 ug
54.Caraway Seed (Spices)206 ug58.4 ug
55.Steak Sauce (Tomato-Based)177 ug50.18 ug
56.Barbecue Sauce133 ug37.7 ug
57.Cinnamon (Ground, Spices)112 ug31.75 ug
58.Duck Sauce100 ug28.35 ug
59.Pumpkin Pie Spice (Spices)99 ug28.07 ug
60.Agave Liquid Sweetener94 ug26.65 ug
61.Blue Agave Liquid Sweetener (Sugar Substitute)94 ug26.65 ug
62.Fry Sauce84 ug23.81 ug
63.Canned Capers83 ug23.53 ug
64.Miso (Fermented Soybean Paste)52 ug14.74 ug
65.Ground Cloves (Spices)45 ug12.76 ug
66.Worcestershire Sauce43 ug12.19 ug
67.Celery Seed (Spices)31 ug8.79 ug
68.Prepared Yellow Mustard31 ug8.79 ug
69.Mustard31 ug8.79 ug
70.Lime Juice (100%, Unspecified Form)30 ug8.5 ug
71.Lime Juice (100%, Freshly Squeezed)30 ug8.5 ug
72.Nutmeg (Ground, Spices)28 ug7.94 ug
73.Miso Sauce22 ug6.24 ug
74.Ginger (Ground, Spices)18 ug5.1 ug
75.Mustard Seed (Ground, Spices)18 ug5.1 ug
76.Curry Powder (Spices)11 ug3.12 ug
77.Mustard Sauce11 ug3.12 ug
78.Canned Or Bottled Lime Juice (100%)10 ug2.83 ug
79.Cinnamon Sugar8 ug2.27 ug
80.Sweet & Sour Sauce6 ug1.7 ug
81.Raw Garlic5 ug1.42 ug
82.Hoisin Sauce4 ug1.13 ug
83.Cooked Garlic4 ug1.13 ug
84.Wasabi Paste2 ug0.57 ug
85.Prepared Horseradish1 ug0.28 ug
86.Lemon Juice (100%, Unspecified Form)1 ug0.28 ug
87.Lemon Juice (100%, Freshly Squeezed)1 ug0.28 ug
88.Horseradish1 ug0.28 ug

Foods In Other Categories That Contain beta-Carotene

You are currently viewing foods in the category Spices, Herbs and Condiments.

These are other categories that have foods that contain beta-Carotene.

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