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Top 40 Poultry Products With Epoxyeicosatrienoic Acid, EET (20:3 n-3) - Care Omnia Nutrition
Below we list 40 Poultry Products with epoxyeicosatrienoic acid, EET (20:3 n-3). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with epoxyeicosatrienoic acid, EET (20:3 n-3) or take a look at what other foods there are in Poultry Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 40 Poultry Products With Epoxyeicosatrienoic Acid, EET (20:3 n-3)
You can find out what other nutrients a food has by clicking on its name.
Poultry Products Ranked 1 - 4 With Epoxyeicosatrienoic Acid, EET (20:3 n-3)
Click on a food to explore all of the nutrients it contains.
| Rank | Poultry Products with Epoxyeicosatrienoic Acid, EET (20:3 n-3) | per 100g | per Oz |
|---|---|---|---|
| 1 | Six foods with the same rank/nutrient values | 5 mg | 1.4 mg |
(From Retail Parts, From Dark Meat) | |||
(With Added Solution, From Whole, Light & Dark) | |||
(Skin, Light & Dark) | |||
(From Retail Parts, From Dark Meat) | |||
(With Added Solution, From Whole, Light & Dark) | |||
(Skin, Light & Dark) | |||
| 2 | Four foods with the same rank/nutrient values | 3 mg | 0.9 mg |
(Drumsticks & Thighs) | |||
(Drumsticks & Thighs) | |||
(Drumsticks & Thighs) | |||
(With Added Solution, Drumsticks & Thighs) | |||
| 3 | 16 foods with the same rank/nutrient values | 2 mg | 0.6 mg |
(With Added Solution, Drumsticks & Thighs) | |||
(85% Lean, 15% Fat, Patties) | |||
(93% Lean, 7% Fat, Patties) | |||
(Rotisserie, Original Seasoning, Meat Only, Chicken) | |||
(85% Lean, 15% Fat) | |||
(93% Lean, 7% Fat) | |||
(With Added Solution, Drumsticks & Thighs) | |||
(85% Lean, 15% Fat) | |||
(93% Lean, 7% Fat) | |||
(With Added Solution, From Whole Bird, Meat & Skin) | |||
(Retail Parts, Meat & Skin) | |||
(With Added Solution, Dark Meat, Meat & Skin) | |||
(With Added Solution, Dark Meat, Meat Only) | |||
(Retail Parts, Meat Only) | |||
(Retail Parts, Meat Only) | |||
(Retail Parts, Meat & Skin) | |||
| 4 | 14 foods with the same rank/nutrient values | 1 mg | 0.3 mg |
(Boneless, Skinless, Meat Only, Chicken) | |||
(Dark Meat, Meat & Skin, Chicken) | |||
(Meat & Skin, Chicken) | |||
(Meat & Skin, Chicken) | |||
(Meat & Skin, Chicken) | |||
(Breast Meat Only, Skinless) | |||
(With Added Solution, Dark Meat, Meat & Skin) | |||
(With Added Solution, Dark Meat, Meat & Skin) | |||
(Dark Meat From Whole, Meat & Skin, With Added Solution) | |||
(Dark Meat, Meat & Skin) | |||
(With Added Solution, Light Meat, From Whole, Meat & Skin) | |||
(With Added Solution, Retail Parts, Meat & Skin) | |||
Foods With Epoxyeicosatrienoic Acid, EET (20:3 n-3) In Other Food Categories
The food categories below have foods that contain epoxyeicosatrienoic acid, EET (20:3 n-3).
Select a category to show a ranked list of all the foods in that category with epoxyeicosatrienoic acid, EET (20:3 n-3).
| Food Categories | Number of foods in category |
|---|---|
| Baked Products | 25 |
| Beef Products | 59 |
| Dairy and Egg Products | 22 |
| Fast Foods | 113 |
| Finfish and Shellfish Products | 23 |
| Meals, Entrees, and Side Dishes | 16 |
| Pork Products | 15 |
| Restaurant Foods | 49 |
| Sausages and Luncheon Meats | 28 |
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