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Nutritional Profile of Raw Turkey Wings (Retail Parts, Meat & Skin)

We got 106 nutritional values in our nutrition profile for Raw Turkey Wings (Retail Parts, Meat & Skin).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks sky-high (Top 25) for one nutrient:

Also, when compared to all foods, it ranks quite high (Top 100) for nine additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Poultry Products) shows that it ranks top-of-the-line (Top 10) for seven nutrients.

Most notable of them being

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for 29 additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Raw Turkey Wings (Retail Parts, Meat & Skin)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Raw Turkey Wings (Retail Parts, Meat & Skin)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Raw Turkey Wings (Retail Parts, Meat & Skin)

0.1%
13.8%
19.5%
66.8%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Raw Turkey Wings (Retail Parts, Meat & Skin)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Raw Turkey Wings (Retail Parts, Meat & Skin)

3.6%
4.6%
3.7%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Raw Turkey Wings (Retail Parts, Meat & Skin)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Raw Turkey Wings (Retail Parts, Meat & Skin)

In food category: Poultry Products

Carbohydrates (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
50 mg
14.2 mg
152
2505
Starch
20 mg
5.7 mg
12
530
Sucrose
30 mg
8.5 mg
14
447
Sugars (Total incl. NLEA)
30 mg
8.5 mg
48
1673
Fatty Acids (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
4.6 g
1.3 g
212
1015
Fatty Acids, total polyunsaturated
3.7 g
1.1 g
104
768
Fatty Acids, total saturated
3.6 g
1 g
150
1109
Fatty Acids, total trans
187 mg
53 mg
21
577
Total Lipid (Fat)
13.8 g
3.9 g
120
612
Saturated Fats (12)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Arachidic Acid (20:0)
13 mg
3.7 mg
12
216
Behenic Acid (22:0)
8 mg
2.3 mg
14
178
Butyric Acid (4:0)
1 mg
0.3 mg
18
457
Capric Acid (10:0)
8 mg
2.3 mg
33
524
Caprylic Acid (8:0)
2 mg
0.6 mg
19
402
Heptadecanoic Acid (17:0)
34 mg
9.6 mg
13
289
Lauric Acid (12:0)
45 mg
12.8 mg
28
665
Lignoceric Acid (24:0)
3 mg
0.9 mg
9
105
Myristic Acid (14:0)
133 mg
37.7 mg
53
1017
Palmitic Acid (16:0)
2.4 g
688.9 mg
159
877
Pentadecanoic Acid (15:0)
20 mg
5.7 mg
13
156
Stearic Acid (18:0)
851 mg
241.3 mg
116
844
Monounsaturated Fats (14)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Brassidic Acid (22:1 t)
2 mg
0.6 mg
9
13
cis-Erucic Acid (22:1 c)
2 mg
0.6 mg
5
52
Elaidic Acid (18:1 t)
134 mg
38 mg
15
534
Erucic Acid (22:1)
4 mg
1.1 mg
14
207
Heptadecenoic Acid (17:1)
20 mg
5.7 mg
14
170
Myristoleic Acid (14:1)
21 mg
6 mg
22
183
Nervonic Acid (24:1 c)
2 mg
0.6 mg
11
46
Oleate (18:1 c)
3.9 g
1.1 g
23
401
Oleic Acid (18:1)
4.1 g
1.2 g
188
1070
Palmitelaidic Acid (16:1 t)
9 mg
2.6 mg
12
77
Palmitoleate (16:1 c)
451 mg
127.9 mg
30
147
Palmitoleic Acid (16:1)
459 mg
130.1 mg
189
524
Paullinic Acid (20:1)
63 mg
17.9 mg
81
411
trans-Monoenoic Fatty Acids
145 mg
41.1 mg
16
513
Polyunsaturated Fats (18)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Adrenic Acid, AdA (22:4)
18 mg
5.1 mg
19
34
alpha-Linolenic Acid, ALA (18:3 n-3)
203 mg
57.5 mg
14
291
cis-Linoleic Acid (18:2 n-6 c,c)
3.3 g
927 mg
17
249
Conjugated Linoleic Acid, CLA (18:2)
26 mg
7.4 mg
10
163
Dihomo-gamma-Linolenic Acid (20:3 n-6)
13 mg
3.7 mg
28
46
Docosahexaenoic Acid, DHA (22:6 n-3)
6 mg
1.7 mg
38
416
Docosapentaenoic Acid, DPA (22:5 n-3)
10 mg
2.8 mg
26
187
Eicosadienoic Acid (20:2 n-6 c,c)
21 mg
6 mg
17
123
Eicosapentaenoic Acid, EPA (20:5 n-3)
5 mg
1.4 mg
15
332
Eicosatetraenoic Acid, ETA (20:4)
82 mg
23.2 mg
102
212
Eicosatrienoic Acid (20:3)
15 mg
4.3 mg
28
61
Epoxyeicosatrienoic Acid, EET (20:3 n-3)
2 mg
0.6 mg
3
29
gamma-Linolenic Acid, GLA (18:3 n-6)
7 mg
2 mg
19
77
Linelaidic Acid (18:2 t)
42 mg
11.9 mg
14
153
Linoleic Acid (18:2 n-6)
3.3 g
946.9 mg
98
738
Linolenic Acid (18:3)
210 mg
59.5 mg
90
746
Parinaric Acid (18:4)
1 mg
0.3 mg
13
164
trans-Polyenoic Fatty Acids
42 mg
11.9 mg
17
184
Amino Acids (19)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.2 g
343 mg
67
130
Arginine
1.2 g
351.5 mg
80
187
Aspartic Acid
1.7 g
484.8 mg
108
218
Cystine
179 mg
50.7 mg
168
317
Glutamic Acid
2.8 g
788.1 mg
146
364
Glycine
1.3 g
354.4 mg
75
134
Histidine
543 mg
153.9 mg
195
494
Hydroxyproline
276 mg
78.2 mg
30
130
Isoleucine
634 mg
179.7 mg
145
436
Leucine
1.5 g
416.7 mg
98
198
Lysine
1.8 g
513.1 mg
93
174
Methionine
500 mg
141.7 mg
192
470
Phenylalanine
662 mg
187.7 mg
188
430
Proline
1.1 g
317.5 mg
57
156
Serine
788 mg
223.4 mg
135
323
Threonine
766 mg
217.2 mg
136
330
Tryptophan
211 mg
59.8 mg
129
254
Tyrosine
603 mg
170.9 mg
191
468
Valine
695 mg
197 mg
142
408
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
19.5 g
5.5 g
213
360
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
6 µg
1.7 µg
57
449
Folate, food
6 µg
1.7 µg
41
283
Folate, total
6 µg
1.7 µg
50
388
Niacin
5.6 mg
1.6 mg
287
645
Pantothenic Acid
623 µg
176.6 µg
172
569
Riboflavin
121 µg
34.3 µg
228
690
Thiamin
33 µg
9.4 µg
168
851
Vitamin B12
0.9 µg
0.3 µg
110
637
Vitamin B6
538 µg
152.5 µg
122
445
Fat-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
100 µg
28.3 µg
115
634
gamma-Tocotrienol
10 µg
2.8 µg
16
95
Retinol
30 µg
8.5 µg
74
451
Vitamin A, IU
100 IU
28.3 IU
91
938
Vitamin A, RAE
30 µg
8.5 µg
76
682
Vitamin D (D2 + D3)
0.5 µg
0.1 µg
8
157
Vitamin D (D2 + D3), International Units
19 IU
5.4 IU
13
187
Vitamin D3
0.5 µg
0.1 µg
8
101
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
8 mg
2.3 mg
49
547
Copper, Cu
49 µg
13.9 µg
152
800
Iron, Fe
680 µg
192.8 µg
198
857
Magnesium, Mg
17 mg
4.8 mg
24
343
Manganese, Mn
7 µg
2 µg
77
1023
Phosphorus, P
139 mg
39.4 mg
147
525
Potassium, K
192 mg
54.4 mg
155
706
Selenium, Se
18 µg
5.1 µg
200
511
Sodium, Na
67 mg
19 mg
302
1082
Zinc, Zn
2.1 mg
606.7 µg
147
699
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
84 mg
23.8 mg
95
297
Choline
46.1 mg
13.1 mg
268
696
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
66.8 g
18.9 g
89
1125
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
810 mg
229.6 mg
91
583
Kcal (Energy)
202 kcal
57.3 kcal
132
486
KJ (Energy)
846 kj
239.8 kj
91
347
Figure 3. Nutritional profile of raw turkey wings (retail parts, meat & skin) with 106 nutrient values.

Buy This Food Online!

If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.

Click on the image for more images (+ zoom), price, availability, user reviews, and more.

Kosher Organic Turkey Wings (7.25-7.75 Lbs)

Kosher Organic Turkey Wings (7.25-7.75 Lbs) available on Amazon
Visit Amazon for price, availability, and user reviews #ad

Key Features Include

  • What You Get: 3 packages, approx 2.5 lbs each, totaling approx 9 peices.
  • Natural and Organic Certified( NOP)
  • Organic, GMO free feed
  • 100% pesticide, herbicide free feed
  • Kosher Certified, Free range, Antibiotic Free

We Value Certified Organic Foods

We always choose certified organic products if at all possible.

Organic products might cost a bit more, but then again, your health is priceless!

We see it as an investment for the future!

Common Serving Sizes Of Raw Turkey Wings (Retail Parts, Meat & Skin)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Wing518.0 g18.3 oz
Figure 4. Common serving sizes of raw turkey wings (retail parts, meat & skin)

12 Similar Poultry Products

Explore the nutrient content of similar poultry products below by clicking on their names.

Similar Poultry Products 1 - 12

Click on a food to explore all of the nutrients it contains.

Turkey WingsNo of
Nutrients
45
(Skin Not Eaten)
44
(Unspecified If Skin Eaten)
41
(All Classes, Meat & Skin)
63
(Retail Parts, Meat Only)
98
(With Added Solution, From Whole Bird, Meat Only)
94
(All Classes, Meat & Skin)
66
(Retail Parts, Meat & Skin)
103
(Retail Parts, Meat Only)
100
(With Added Solution, From Whole Bird, Meat Only)
95
41
(With Skin, Bone Removed)
46
Figure 5. Similar poultry products 1 to 12.

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We update/review our recommendations several times per year.

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