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Top 100 Meals, Entrees, and Side Dishes With Total Sugars (incl. NLEA) - Care Omnia Nutrition
Below we list 100 Meals, Entrees, and Side Dishes with total sugars (incl. NLEA). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with total sugars (incl. NLEA) or take a look at what other foods there are in Meals, Entrees, and Side Dishes.
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Table of Contents
Ranked List Of 100 Meals, Entrees, and Side Dishes With Total Sugars (incl. NLEA)
You can find out what other nutrients a food has by clicking on its name.
Meals, Entrees, and Side Dishes Ranked 1 - 20 With Total Sugars (incl. NLEA)
Click on a food to explore all of the nutrients it contains.
| Rank | Meals, Entrees, and Side Dishes with Total Sugars (incl. NLEA) | per 100g | per Oz |
|---|---|---|---|
| 1 | 73.1 g | 20.7 g | |
| 2 | Two foods with the same rank/nutrient values | 65.8 g | 18.7 g |
(Regular, Nutritional Drink Mix, Powder) | |||
(Powder, Not Further Specified) | |||
| 3 | 40.5 g | 11.5 g | |
| 4 | (Nutritional Drink Mix, Sugar Free, Powder) | 39 g | 11.1 g |
| 5 | Two foods with the same rank/nutrient values | 38 g | 10.8 g |
(Powder) | |||
(Sugar Free, Powder) | |||
| 6 | (Torrejas Gallegas, Galician Fritters, Puerto Rican Style) | 31.3 g | 8.9 g |
| 7 | (Two Crust) | 28.3 g | 8 g |
| 8 | (Puerto Rican Style) | 27.6 g | 7.8 g |
| 9 | (With Milk) | 26.1 g | 7.4 g |
| 10 | 25.2 g | 7.1 g | |
| 11 | Two foods with the same rank/nutrient values | 23.7 g | 6.7 g |
(Regular Jelly, Not Further Specified) | |||
(Regular Jelly, On White Bread) | |||
| 12 | Two foods with the same rank/nutrient values | 23.6 g | 6.7 g |
(Regular Jelly, On Wheat Bread) | |||
(Regular Jelly, On Whole Wheat Bread) | |||
| 13 | (Soy Based, Not Further Specified) | 22.2 g | 6.3 g |
| 14 | (Fat Free) | 21.3 g | 6 g |
| 15 | (High Protein, Powder) | 20.6 g | 5.8 g |
| 16 | 17.9 g | 5.1 g | |
| 17 | (Individual Size Or Tart) | 17.5 g | 5 g |
| 18 | (Chayote A La Crema, Puerto Rican Style) | 17.4 g | 4.9 g |
| 19 | (Manjar Blanco, Puerto Rican Style) | 17.2 g | 4.9 g |
| 20 | 16.6 g | 4.7 g | |
Meals, Entrees, and Side Dishes Ranked 21 - 40 With Total Sugars (incl. NLEA)
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| Rank | Meals, Entrees, and Side Dishes with Total Sugars (incl. NLEA) | per 100g | per Oz |
|---|---|---|---|
| 21 | Two foods with the same rank/nutrient values | 16 g | 4.5 g |
(Pionono, Puerto Rican Style) | |||
| 22 | 15.2 g | 4.3 g | |
| 23 | Four foods with the same rank/nutrient values | 15 g | 4.3 g |
(Reduced Sugar Jelly, On White Bread) | |||
(Frozen Commercial Product Without Crusts) | |||
(With Regular Peanut Butter, Regular Jelly, On White Bread) | |||
| 24 | Four foods with the same rank/nutrient values | 14.9 g | 4.2 g |
(Reduced Sugar Jelly, On Wheat Bread) | |||
(Reduced Sugar Jelly, On Whole Wheat Bread) | |||
(With Regular Peanut Butter, Regular Jelly, On Wheat Bread) | |||
(With Regular Peanut Butter, Regular Jelly, On Whole Wheat Bread) | |||
| 25 | (Mofongo, Puerto Rican Style) | 14.8 g | 4.2 g |
| 26 | (With Reduced Fat Peanut Butter, Regular Jelly, On White Bread) | 14.7 g | 4.2 g |
| 27 | Two foods with the same rank/nutrient values | 14.6 g | 4.1 g |
(With Reduced Fat Peanut Butter, Regular Jelly, On Wheat Bread) | |||
(With Reduced Fat Peanut Butter, Regular Jelly, On Whole Wheat Bread) | |||
| 28 | (Bran, Or Multigrain) | 14.4 g | 4.1 g |
| 29 | 13.6 g | 3.9 g | |
| 30 | Two foods with the same rank/nutrient values | 12.9 g | 3.7 g |
(Not Further Specified) | |||
(Plain, Made From Frozen) | |||
| 31 | 12 g | 3.4 g | |
| 32 | (Made With Light Coleslaw Dressing) | 11.9 g | 3.4 g |
| 33 | (Pinon, Puerto Rican Style) | 11.7 g | 3.3 g |
| 34 | 11.6 g | 3.3 g | |
| 35 | Two foods with the same rank/nutrient values | 11.5 g | 3.3 g |
(Without Vegetables) | |||
| 36 | 11.4 g | 3.2 g | |
| 37 | (Italian Lasagna) | 11.3 g | 3.2 g |
| 38 | Two foods with the same rank/nutrient values | 11.1 g | 3.1 g |
(With Regular Peanut Butter, Reduced Sugar Jelly, On White Bread) | |||
| 39 | Two foods with the same rank/nutrient values | 11 g | 3.1 g |
(With Regular Peanut Butter, Reduced Sugar Jelly, On Wheat Bread) | |||
(With Regular Peanut Butter, Reduced Sugar Jelly, On Whole Wheat Bread) | |||
| 40 | Two foods with the same rank/nutrient values | 10.8 g | 3.1 g |
(With Reduced Fat Peanut Butter, Reduced Sugar Jelly, On White Bread) | |||
Meals, Entrees, and Side Dishes Ranked 41 - 60 With Total Sugars (incl. NLEA)
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| Rank | Meals, Entrees, and Side Dishes with Total Sugars (incl. NLEA) | per 100g | per Oz |
|---|---|---|---|
| 41 | Three foods with the same rank/nutrient values | 10.7 g | 3 g |
(Plain, Reduced Fat) | |||
(With Reduced Fat Peanut Butter, Reduced Sugar Jelly, On Wheat Bread) | |||
(With Reduced Fat Peanut Butter, Reduced Sugar Jelly, On Whole Wheat Bread) | |||
| 42 | (Whole Grain, Reduced Fat) | 10.6 g | 3 g |
| 43 | 10.4 g | 3 g | |
| 44 | Three foods with the same rank/nutrient values | 10.4 g | 2.9 g |
(Mixture) | |||
(Unspecified Type Of Meat, Mixture) | |||
(With Dressing, Gravy, Vegetable & Fruit, Diet Frozen Meal) | |||
| 45 | (With Dressing) | 10.2 g | 2.9 g |
| 46 | Four foods with the same rank/nutrient values | 10.1 g | 2.9 g |
(Not Further Specified) | |||
(Plain) | |||
(Whole Grain) | |||
(Whole Grain) | |||
| 47 | (With Pasta & Tomato Sauce, Breaded, Boneless, Fruit) | 10 g | 2.8 g |
| 48 | Three foods with the same rank/nutrient values | 10 g | 2.8 g |
(With Barbecue Sauce) | |||
(Skin Eaten) | |||
(Skin Not Eaten) | |||
| 49 | (Plain) | 9.9 g | 2.8 g |
| 50 | Two foods with the same rank/nutrient values | 9.6 g | 2.7 g |
| 51 | (Mixture) | 9.6 g | 2.7 g |
| 52 | (Dessert, Potatoes, Vegetable, Diet Frozen Meal) | 9.4 g | 2.7 g |
| 53 | (Gluten Free) | 9.2 g | 2.6 g |
| 54 | 9.1 g | 2.6 g | |
| 55 | (Plain, Made From Frozen) | 9 g | 2.6 g |
| 56 | (Whole Grain, Made From Frozen) | 9 g | 2.5 g |
| 57 | 8.8 g | 2.5 g | |
| 58 | 8.8 g | 2.5 g | |
| 59 | (With Sweet & Sour Sauce, Mixture) | 8.8 g | 2.5 g |
| 60 | 8.6 g | 2.4 g | |
Meals, Entrees, and Side Dishes Ranked 61 - 72 With Total Sugars (incl. NLEA)
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| Rank | Meals, Entrees, and Side Dishes with Total Sugars (incl. NLEA) | per 100g | per Oz |
|---|---|---|---|
| 61 | (Lowfat) | 8.6 g | 2.4 g |
| 62 | (Reduced Calorie, High Fiber) | 8.6 g | 2.4 g |
| 63 | (Dried Fish With Soy Sauce, Korean Style) | 8.5 g | 2.4 g |
| 64 | (Lowfat) | 8.4 g | 2.4 g |
| 65 | (Made From Frozen) | 8.3 g | 2.4 g |
| 66 | 8.3 g | 2.4 g | |
| 67 | (With Cheese, Microwaveable) | 8.2 g | 2.3 g |
| 68 | (Made From Frozen) | 8.2 g | 2.3 g |
| 69 | 8.1 g | 2.3 g | |
| 70 | Two foods with the same rank/nutrient values | 8.1 g | 2.3 g |
(Made From Frozen, Reduced Fat) | |||
(Made From Frozen) | |||
| 71 | (With Barbecue Sauce, Potatoes, Vegetable, Boneless) | 8 g | 2.3 g |
| 72 | (Filled With Egg, Meat & Cheese) | 7.9 g | 2.2 g |
Foods With Total Sugars (incl. NLEA) In Other Food Categories
The food categories below have foods that contain total sugars (incl. NLEA).
Select a category to show a ranked list of all the foods in that category with total sugars (incl. NLEA).
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