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Top 100 Dairy and Egg Products With Total Sugars (incl. NLEA) - Care Omnia Nutrition
Below we list 100 Dairy and Egg Products with total sugars (incl. NLEA). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with total sugars (incl. NLEA) or take a look at what other foods there are in Dairy and Egg Products.
You can also search for a specific food, nutrient or research-backed claim through our Search Page.
Table of Contents
Ranked List Of 100 Dairy and Egg Products With Total Sugars (incl. NLEA)
You can find out what other nutrients a food has by clicking on its name.
Dairy and Egg Products Ranked 1 - 20 With Total Sugars (incl. NLEA)
Click on a food to explore all of the nutrients it contains.
| Rank | Dairy and Egg Products with Total Sugars (incl. NLEA) | per 100g | per Oz |
|---|---|---|---|
| 1 | Two foods with the same rank/nutrient values | 74.5 g | 21.1 g |
(Dry) | |||
| 2 | Five foods with the same rank/nutrient values | 73.4 g | 20.8 g |
(Fat Free, Flavored) | |||
(Fat Free) | |||
(Light) | |||
(Light) | |||
| 3 | (Dry Mix, Not Reconstituted) | 72.7 g | 20.6 g |
| 4 | (Chocolate, Not Reconstituted, Beverage) | 65.8 g | 18.7 g |
| 5 | Two foods with the same rank/nutrient values | 58 g | 16.4 g |
(Flavored) | |||
(Flavored) | |||
| 6 | Two foods with the same rank/nutrient values | 54.4 g | 15.4 g |
(Sweetened) | |||
| 7 | (Powdered) | 52.5 g | 14.9 g |
| 8 | Two foods with the same rank/nutrient values | 52.2 g | 14.8 g |
(With Added Vitamin A & Vitamin D, Dry) | |||
(Without Added Vitamin A & Vitamin D, Dry) | |||
| 9 | Four foods with the same rank/nutrient values | 52 g | 14.7 g |
(Dry, Fat Free, Skim, Not Reconstituted) | |||
(Dry, Unspecified Fat Content, Not Reconstituted) | |||
(With Added Vitamin A & Vitamin D, Regular, Dry) | |||
(Without Added Vitamin A & Vitamin D, Regular, Dry) | |||
| 10 | Two foods with the same rank/nutrient values | 51.5 g | 14.6 g |
(Sweetened, Liquid Expressed From Grated Coconut Meat) | |||
(Dry, Low Fat, 1%, Not Reconstituted) | |||
| 11 | 49.7 g | 14.1 g | |
| 12 | 49 g | 13.9 g | |
| 13 | (Chocolate, Sugar-Free, Not Reconstituted, Beverage) | 39 g | 11.1 g |
| 14 | Three foods with the same rank/nutrient values | 38.4 g | 10.9 g |
(Dry, Not Reconstituted) | |||
(With Added Vitamin D, Dry) | |||
(Without Added Vitamin D, Dry) | |||
| 15 | Two foods with the same rank/nutrient values | 33 g | 9.4 g |
(Flavored) | |||
(Flavored) | |||
| 16 | (Fat Free, Flavored) | 31.8 g | 9 g |
| 17 | (Flavors Other Than Chocolate, With Nuts) | 25 g | 7.1 g |
| 18 | (Mozzarella) | 23.7 g | 6.7 g |
| 19 | Four foods with the same rank/nutrient values | 23.6 g | 6.7 g |
(Low Fat) | |||
(Nondairy, Fat Free) | |||
(Nondairy, Lowfat) | |||
(Nondairy, Sugar Free) | |||
| 20 | (Nondairy, Unspecified If Canned, Frozen, Or Made From Powdered Mix) | 23.1 g | 6.5 g |
Dairy and Egg Products Ranked 21 - 40 With Total Sugars (incl. NLEA)
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| Rank | Dairy and Egg Products with Total Sugars (incl. NLEA) | per 100g | per Oz |
|---|---|---|---|
| 21 | Two foods with the same rank/nutrient values | 23 g | 6.5 g |
(Semi Solid) | |||
(Nondairy) | |||
| 22 | (Made From Lowfat Milk) | 22.1 g | 6.3 g |
| 23 | (Powder) | 21.8 g | 6.2 g |
| 24 | Two foods with the same rank/nutrient values | 21.3 g | 6 g |
| 25 | (Chocolate) | 21.2 g | 6 g |
| 26 | Two foods with the same rank/nutrient values | 21 g | 6 g |
(Flavors Other Than Chocolate, Lowfat) | |||
(Stick Or Nugget, With Crunch Coating) | |||
| 27 | 20.8 g | 5.9 g | |
| 28 | (Light, Chocolate) | 19.5 g | 5.5 g |
| 29 | Four foods with the same rank/nutrient values | 19 g | 5.4 g |
(Low Fat, 10 Grams Protein Per 8 Ounce) | |||
(Fruit Variety, Nonfat, Fortified With Vitamin D) | |||
(Fruit Variety, Nonfat) | |||
(Fruit, Low Fat, Fortified With Vitamin D, 10 Grams Protein Per 8 Ounce) | |||
| 30 | Three foods with the same rank/nutrient values | 18.6 g | 5.3 g |
(Low Fat, 9g Protein/8 Oz) | |||
(Fruit, Low Fat, Fortified With Vitamin D, 9 Grams Protein Per 8 Ounce) | |||
| 31 | (Light Ice Cream) | 18.5 g | 5.2 g |
| 32 | (Bar Or Stick) | 18.3 g | 5.2 g |
| 33 | (Made With Light Ice Cream) | 17.9 g | 5.1 g |
| 34 | 17.8 g | 5 g | |
| 35 | (Nondairy, Made From Powdered Mix) | 17.1 g | 4.9 g |
| 36 | (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk) | 17.1 g | 4.8 g |
| 37 | (Pressurized) | 16.1 g | 4.6 g |
| 38 | (Nondairy, Pressurized Can) | 16.1 g | 4.6 g |
| 39 | Two foods with the same rank/nutrient values | 16 g | 4.5 g |
(Dairy Based, Fat Free, Pressurized Container) | |||
| 40 | (Made With Nonfat Milk, Ready To Drink) | 15.3 g | 4.3 g |
Dairy and Egg Products Ranked 41 - 60 With Total Sugars (incl. NLEA)
Click on a food to explore all of the nutrients it contains.
| Rank | Dairy and Egg Products with Total Sugars (incl. NLEA) | per 100g | per Oz |
|---|---|---|---|
| 41 | Two foods with the same rank/nutrient values | 15.2 g | 4.3 g |
(Ready To Drink) | |||
| 42 | Two foods with the same rank/nutrient values | 15 g | 4.3 g |
(Nonfat Milk) | |||
(Chocolate, Nonfat Milk, Fortified With Vitamin D) | |||
| 43 | Two foods with the same rank/nutrient values | 15 g | 4.2 g |
(Nonfat Milk) | |||
(Unspecified Type Of Milk) | |||
| 44 | (Blackberry, Fruit On Bottom, Nonfat) | 14.9 g | 4.2 g |
| 45 | (Made With Nonfat Milk & Whipped Cream, Ready To Drink) | 14.7 g | 4.2 g |
| 46 | Two foods with the same rank/nutrient values | 14.6 g | 4.1 g |
(Made With Non-Dairy Milk, Ready To Drink) | |||
(With Whipped Cream, Ready To Drink) | |||
| 47 | (Whole Milk) | 14.5 g | 4.1 g |
| 48 | (Chocolate) | 14.5 g | 4.1 g |
| 49 | (Regular, Flavored) | 14.3 g | 4.1 g |
| 50 | (Made With Non-Dairy Milk & Whipped Cream, Ready To Drink) | 14.1 g | 4 g |
| 51 | Four foods with the same rank/nutrient values | 13.8 g | 3.9 g |
(Vanilla, Low Fat Milk) | |||
(Vanilla, Low Fat, Fortified With Vitamin D) | |||
(Vanilla, Low Fat) | |||
(Vanilla, Unspecified Type Of Milk) | |||
| 52 | (Flavors Other Than Chocolate, Bottled) | 13.6 g | 3.9 g |
| 53 | (Vanilla, Whole Milk) | 13.5 g | 3.8 g |
| 54 | Two foods with the same rank/nutrient values | 13.4 g | 3.8 g |
(Bottled) | |||
(Flavors Other Than Chocolate) | |||
| 55 | (Made With Dry Mix & Fat Free Milk, Skim) | 13.1 g | 3.7 g |
| 56 | (Made With Dry Mix & Low Fat Milk 1%) | 13 g | 3.7 g |
| 57 | Two foods with the same rank/nutrient values | 12.9 g | 3.7 g |
(Made With Dry Mix & Reduced Fat Milk 2%) | |||
(Made With Dry Mix & Whole Milk) | |||
| 58 | Three foods with the same rank/nutrient values | 12.6 g | 3.6 g |
(Home Recipe) | |||
(Flavors Not Chocolate, Nonfat Milk, With Low-Calorie Sweetener) | |||
(Nonfat Milk) | |||
| 59 | Two foods with the same rank/nutrient values | 12.4 g | 3.5 g |
(Made From Syrup With Fat Free Milk Skim) | |||
(Light, Home Recipe) | |||
| 60 | Two foods with the same rank/nutrient values | 12.3 g | 3.5 g |
(Made From Syrup With Low Fat Milk 1%) | |||
(Made With Dry Mix & Non-Dairy Milk) | |||
Foods With Total Sugars (incl. NLEA) In Other Food Categories
The food categories below have foods that contain total sugars (incl. NLEA).
Select a category to show a ranked list of all the foods in that category with total sugars (incl. NLEA).
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