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Top 100 Soups, Broths, and Stews With Total Sugars (incl. NLEA) - Care Omnia Nutrition

Image of Tomato Soup (Not Further Specified) that contains total sugars (incl. NLEA)
Tomato Soup contains total sugars (incl. NLEA)

Below we list 100 Soups, Broths, and Stews with total sugars (incl. NLEA). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with total sugars (incl. NLEA) or take a look at what other foods there are in Soups, Broths, and Stews.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Soups, Broths, and Stews With Total Sugars (incl. NLEA)

You can find out what other nutrients a food has by clicking on its name.

Soups, Broths, and Stews Ranked 1 - 20 With Total Sugars (incl. NLEA)

Click on a food to explore all of the nutrients it contains.

RankSoups, Broths, and Stews with Total Sugars (incl. NLEA)per 100gper Oz
117.5 g5 g
217.4 g4.9 g
316.7 g4.7 g
4Two foods with the same rank/nutrient values14.5 g4.1 g
(Cubed, Dry)
510 g2.8 g
6
(With Or Without Nuts, Sweet, Asian Style)
9.2 g2.6 g
7Two foods with the same rank/nutrient values8.2 g2.3 g
8
(Reduced Sodium, Condensed)
8.1 g2.3 g
9
(Prepared With Equal Volume Low Fat Milk, 2%)
6.6 g1.9 g
10Two foods with the same rank/nutrient values6.6 g1.9 g
(Not Further Specified)
(Prepared With Milk)
116.5 g1.8 g
12
(Prepared With Milk, Reduced Sodium)
6.5 g1.8 g
13
(Prepared With Milk)
6 g1.7 g
145.9 g1.7 g
155.9 g1.7 g
16
(Prepared With Milk)
5.7 g1.6 g
17
(Prepared With Milk)
5.7 g1.6 g
185.1 g1.4 g
19Two foods with the same rank/nutrient values5.1 g1.4 g
(Reduced Sodium, With Water Or Ready-To Serve)
(Reduced Sodium, With Water Or Ready-To-Serve)
204.7 g1.3 g
fig 1. Soups, Broths, and Stews with total sugars (incl. NLEA) rank 1 to 20

Soups, Broths, and Stews Ranked 21 - 40 With Total Sugars (incl. NLEA)

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RankSoups, Broths, and Stews with Total Sugars (incl. NLEA)per 100gper Oz
214.4 g1.2 g
22
(Low Sodium, Condensed)
4.3 g1.2 g
234.3 g1.2 g
24Two foods with the same rank/nutrient values4.3 g1.2 g
(Prepared With Milk)
(Prepared With Milk)
254.2 g1.2 g
26Three foods with the same rank/nutrient values4.2 g1.2 g
(Not Further Specified)
(Prepared With Water, Or Ready-To-Serve)
(Prepared With Water)
27
(Reduced Sodium, Prepared With Water, Or Ready-To-Serve)
4.1 g1.2 g
28
(Prepared With Equal Volume Water, Commercial)
4 g1.1 g
29
(With Water, Low Sodium)
4 g1.1 g
30Two foods with the same rank/nutrient values3.9 g1.1 g
(Prepared With Water, Dry, Mix)
(Prepared With Water, Instant Type)
31
(Sopa De Platano, Puerto Rican Style)
3.9 g1.1 g
323.7 g1.1 g
333.7 g1 g
343.6 g1 g
353.6 g1 g
363.5 g997.9 mg
37Three foods with the same rank/nutrient values3.5 g995.1 mg
(Prepared With Milk, Reduced Sodium)
(Prepared With Milk, Home Recipe)
(Prepared With Milk, Home Recipe)
38
(Prepared With Cream From Milk, Home Recipe)
3.3 g927 mg
39Three foods with the same rank/nutrient values3.2 g904.3 mg
(Prepared With Equal Volume Water)
(Prepared With Equal Volume Water, Low Sodium)
40Three foods with the same rank/nutrient values3.2 g898.7 mg
(Reduced Sodium, Prepared With Water Or Ready-To-Serve)
(Reduced Sodium, With Water Or Ready-To-Serve)
(Prepared With Milk)
fig 2. Soups, Broths, and Stews with total sugars (incl. NLEA) rank 21 to 40

Soups, Broths, and Stews Ranked 41 - 60 With Total Sugars (incl. NLEA)

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RankSoups, Broths, and Stews with Total Sugars (incl. NLEA)per 100gper Oz
41
(Prepared With Milk)
3.2 g895.8 mg
42Two foods with the same rank/nutrient values3.1 g887.3 mg
(With Water Or Ready-To-Serve)
43
(Prepared With Cream From Milk, Home Recipe)
3.1 g884.5 mg
44
(Prepared With Cream From Milk, Home Recipe)
3.1 g873.2 mg
453 g850.5 mg
463 g839.1 mg
47Two foods with the same rank/nutrient values3 g836.3 mg
(Prepared With Equal Volume Water)
(Prepared With Water)
48
(Prepared With Milk)
2.9 g819.3 mg
49
(Borscht)
2.9 g816.5 mg
50
(Prepared With Milk, Reduced Sodium)
2.9 g813.6 mg
51Two foods with the same rank/nutrient values2.8 g805.1 mg
52
(Prepared With Equal Volume Low Fat Milk, 2%)
2.8 g799.5 mg
53Two foods with the same rank/nutrient values2.8 g796.6 mg
(New England, Prepared With Equal Volume Low Fat Milk, 2%)
(New England, Unspecified If Prepared With Water Or Milk)
54Two foods with the same rank/nutrient values2.8 g793.8 mg
(Prepared With Milk)
(Unspecified If Made With Milk Or Water)
55Two foods with the same rank/nutrient values2.8 g788.1 mg
(Reduced Sodium, Ready-To-Serve)
(Reduced Sodium, Ready To Serve)
56Two foods with the same rank/nutrient values2.7 g771.1 mg
57Two foods with the same rank/nutrient values2.7 g765.4 mg
(Manhattan, Condensed)
58Two foods with the same rank/nutrient values2.7 g754.1 mg
(New England, Prepared With Milk)
(Unspecified If Manhattan Or New England Style)
59Two foods with the same rank/nutrient values2.7 g751.3 mg
(Prepared With Milk)
(With Milk Or Water, Unspecified If Made)
60
(Made With Milk, Reduced Sodium)
2.6 g748.4 mg
fig 3. Soups, Broths, and Stews with total sugars (incl. NLEA) rank 41 to 60

Soups, Broths, and Stews Ranked 61 - 72 With Total Sugars (incl. NLEA)

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RankSoups, Broths, and Stews with Total Sugars (incl. NLEA)per 100gper Oz
61Three foods with the same rank/nutrient values2.6 g742.8 mg
(Prepared With Equal Volume Low Fat Milk, 2%)
(Prepared With Milk)
(Unspecified If Prepared With Milk Or Water)
622.6 g737.1 mg
632.6 g731.4 mg
64Three foods with the same rank/nutrient values2.5 g705.9 mg
(Prepared With Equal Volume Water)
65
(Prepared With Milk)
2.5 g703.1 mg
66
(Home Recipe, Sopa Ranchera, Mexican Style)
2.5 g697.4 mg
672.5 g694.6 mg
68
(Home Recipe, Sopa / Caldo De Pollo, Mexican Style)
2.4 g671.9 mg
692.3 g652 mg
702.3 g646.4 mg
71
(Made With Dry Noodles, Home Recipe, Mexican Style)
2.2 g635 mg
722.2 g620.9 mg
fig 4. Soups, Broths, and Stews with total sugars (incl. NLEA) rank 61 to 72

Foods With Total Sugars (incl. NLEA) In Other Food Categories

The food categories below have foods that contain total sugars (incl. NLEA).

Select a category to show a ranked list of all the foods in that category with total sugars (incl. NLEA).

Food CategoriesNumber of foods
in category
Alcoholic Beverages100
American Indian/Alaska Native Foods44
Baby Foods745
Baked Products800
Beef Products18
Beverages580
Breakfast Cereals573
Candy, Sweets or Lollies433
Cereal Grains and Pasta365
Dairy and Egg Products759
Desserts460
Dressings and Condiments136
Fast Foods930
Fats and Oils23
Finfish and Shellfish Products341
Fruits and Berries501
Legumes and Legume Products488
Meals, Entrees, and Side Dishes1820
Nuts and Seeds168
Pork Products106
Poultry Products204
Restaurant Foods97
Sauces and Gravies173
Sausages and Luncheon Meats160
Snacks425
Spices and Herbs88
Vegetables and Vegetable Products1825
fig 5. Food categories with foods that contain Total Sugars (incl. NLEA)

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