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Nutritional Profile of Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
We got 75 nutritional values in our nutrition profile for Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for four nutrients.
These are
- Lactose (Carbohydrates)
- Sucrose (Carbohydrates)
- Lauric Acid (12:0) (Saturated Fats)
- Vitamin D3 (Fat-soluble Vitamins)
Also, when compared to all foods, it ranks well (Top 250) for four additional nutrients:
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Vitamin D (D2 + D3), International Units (Fat-soluble Vitamins)
- Myristic Acid (14:0) (Saturated Fats)
- Caprylic Acid (8:0) (Saturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Dairy and Egg Products) shows that it ranks sky-high (Top 10) for one nutrient:
- Sucrose (Carbohydrates)
Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for three additional nutrients:
- Betaine (Amino Acids)
- Lauric Acid (12:0) (Saturated Fats)
- Lactose (Carbohydrates)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
In food category: Dairy and Egg Products
| Carbohydrates (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 17.1 g | 4.8 g | 57 | 1252 |
| Lactose | 3.8 g | 1.1 g | 18 | 36 |
| Sucrose | 13.4 g | 3.8 g | 2 | 78 |
| Sugars (Total incl. NLEA) | 17.1 g | 4.8 g | 36 | 619 |
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 843 mg | 239 mg | 280 | 2060 |
| Fatty Acids, total polyunsaturated | 201 mg | 57 mg | 266 | 2314 |
| Fatty Acids, total saturated | 10.7 g | 3 g | 81 | 259 |
| Total Lipid (Fat) | 12.7 g | 3.6 g | 142 | 654 |
| Saturated Fats (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Butyric Acid (4:0) | 77 mg | 21.8 mg | 149 | 381 |
| Capric Acid (10:0) | 302 mg | 85.6 mg | 97 | 251 |
| Caproic Acid (6:0) | 46 mg | 13 mg | 140 | 312 |
| Caprylic Acid (8:0) | 194 mg | 55 mg | 80 | 222 |
| Lauric Acid (12:0) | 3.7 g | 1 g | 17 | 96 |
| Myristic Acid (14:0) | 1.7 g | 476.3 mg | 89 | 189 |
| Palmitic Acid (16:0) | 2 g | 564.2 mg | 198 | 987 |
| Stearic Acid (18:0) | 2.7 g | 751.3 mg | 57 | 360 |
| Monounsaturated Fats (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Oleic Acid (18:1) | 754 mg | 213.8 mg | 278 | 2096 |
| Palmitoleic Acid (16:1) | 53 mg | 15 mg | 218 | 930 |
| Polyunsaturated Fats (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Linoleic Acid (18:2 n-6) | 166 mg | 47.1 mg | 263 | 2228 |
| Linolenic Acid (18:3) | 34 mg | 9.6 mg | 200 | 922 |
| Amino Acids (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Alanine | 114 mg | 32.3 mg | 128 | 848 |
| Arginine | 104 mg | 29.5 mg | 139 | 881 |
| Aspartic Acid | 262 mg | 74.3 mg | 124 | 800 |
| Betaine | 500 µg | 141.7 µg | 11 | 322 |
| Cystine | 18 mg | 5.1 mg | 108 | 478 |
| Glutamic Acid | 758 mg | 214.9 mg | 121 | 644 |
| Glycine | 80 mg | 22.7 mg | 117 | 923 |
| Histidine | 92 mg | 26.1 mg | 121 | 916 |
| Isoleucine | 198 mg | 56.1 mg | 120 | 827 |
| Leucine | 318 mg | 90.2 mg | 132 | 742 |
| Lysine | 204 mg | 57.8 mg | 142 | 790 |
| Methionine | 93 mg | 26.4 mg | 124 | 857 |
| Phenylalanine | 175 mg | 49.6 mg | 116 | 869 |
| Proline | 391 mg | 110.8 mg | 115 | 723 |
| Serine | 155 mg | 43.9 mg | 135 | 918 |
| Threonine | 157 mg | 44.5 mg | 134 | 856 |
| Tryptophan | 72 mg | 20.4 mg | 103 | 393 |
| Tyrosine | 182 mg | 51.6 mg | 117 | 858 |
| Valine | 230 mg | 65.2 mg | 124 | 815 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 3.6 g | 1 g | 265 | 1258 |
| Water-soluble Vitamins (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 4 µg | 1.1 µg | 76 | 451 |
| Folate, food | 4 µg | 1.1 µg | 69 | 285 |
| Folate, total | 4 µg | 1.1 µg | 74 | 390 |
| Niacin | 60 µg | 17 µg | 273 | 2469 |
| Pantothenic Acid | 226 µg | 64.1 µg | 141 | 959 |
| Riboflavin | 117 µg | 33.2 µg | 266 | 694 |
| Thiamin | 27 µg | 7.7 µg | 120 | 857 |
| Vitamin B12 | 0.3 µg | 0.1 µg | 135 | 704 |
| Vitamin B6 | 30 µg | 8.5 µg | 184 | 951 |
| Vitamin C | 700 µg | 198.4 µg | 69 | 616 |
| Fat-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 450 µg | 127.6 µg | 147 | 598 |
| beta-Carotene | 5 µg | 1.4 µg | 126 | 1161 |
| Phylloquinone | 2.7 µg | 0.8 µg | 96 | 898 |
| Retinol | 34 µg | 9.6 µg | 193 | 447 |
| Vitamin A, IU | 120 IU | 34 IU | 161 | 918 |
| Vitamin A, RAE | 34 µg | 9.6 µg | 195 | 678 |
| Vitamin D (D2 + D3) | 0.9 µg | 0.3 µg | 39 | 152 |
| Vitamin D (D2 + D3), International Units | 38 IU | 10.8 IU | 45 | 166 |
| Vitamin D3 | 0.9 µg | 0.3 µg | 32 | 97 |
| Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 90 mg | 25.5 mg | 187 | 455 |
| Copper, Cu | 12 µg | 3.4 µg | 125 | 837 |
| Iron, Fe | 40 µg | 11.3 µg | 163 | 935 |
| Magnesium, Mg | 10 mg | 2.8 mg | 69 | 375 |
| Manganese, Mn | 5 µg | 1.4 µg | 67 | 1025 |
| Phosphorus, P | 86 mg | 24.4 mg | 213 | 581 |
| Potassium, K | 151 mg | 42.8 mg | 140 | 747 |
| Selenium, Se | 4.8 µg | 1.4 µg | 188 | 645 |
| Sodium, Na | 66 mg | 18.7 mg | 282 | 1083 |
| Zinc, Zn | 270 µg | 76.5 µg | 202 | 901 |
| Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Cholesterol | 10 mg | 2.8 mg | 169 | 371 |
| Choline | 10.6 mg | 3 mg | 205 | 1050 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 65.7 g | 18.6 g | 243 | 1166 |
| Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Ash | 800 mg | 226.8 mg | 141 | 584 |
| Kcal (Energy) | 194 kcal | 55 kcal | 129 | 494 |
| KJ (Energy) | 811 kj | 229.9 kj | 80 | 382 |
Foods Available Online
We searched Amazon for "Dessert Topping" and found these products.
You can click on an image or the link below for further details of each product (#ad).
Showing top 3 of the hundreds of products available. Follow this link to explore the rest on Amazon (#ad).
Common Serving Sizes Of Dessert Topping (Powdered, 1.5 Ounce Prepared With 1/2 Cup Milk)
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| Tbsp | 4.0 g | 0.1 oz |
| Cup | 80.0 g | 2.8 oz |
| Package Yields | 160.0 g | 5.6 oz |
3 Similar Dairy or Egg Products
Explore the nutrient content of similar dairy and egg products below by clicking on their names.
Similar Dairy and Egg Products 1 - 3
Click on a food to explore all of the nutrients it contains.
| Dessert Topping | No of Nutrients |
(Powdered) | 51 |
(Pressurized) | 53 |
(Semi Solid) | 55 |
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