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Nutrition Tool Navigation

Ranked List Of 103 Foods In Spices, Herbs and Condiments That Contain Stearic Acid (18:0)

Here's a list of all 103 foods in Spices, Herbs and Condiments that contain stearic acid (18:0). The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our dedicated page for Stearic Acid (18:0) or take a look at what other foods there are in Spices, Herbs and Condiments.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

How To Use The Tables

You can find out what other nutrients a food has by clicking on its name.

Foods Ranked 1 - 50 In Spices, Herbs and Condiments That Contain Stearic Acid (18:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
1.Fry Sauce2.33 g659.13 mg
2.Allspice (Ground, Spices)1.99 g564.16 mg
3.Miso Sauce1.72 g487.61 mg
4.Puerto Rican Seasoning (With Ham & Tomato Sauce)1.68 g475.42 mg
5.Puerto Rican Seasoning With Ham1.3 g369.39 mg
6.Sage (Ground, Spices)1.25 g354.37 mg
7.Basil (Dried, Spices)1.08 g304.76 mg
8.Poppy Seed (Spices)782 mg221.69 mg
9.Pumpkin Pie Spice (Spices)738 mg209.22 mg
10.Ground Cloves (Spices)683 mg193.63 mg
11.Mustard Sauce630 mg178.6 mg
12.Rosemary (Dried, Spices)600 mg170.1 mg
13.Oregano (Dried, Spices)505 mg143.17 mg
14.Pepper (Red Or Cayenne, Spices)490 mg138.91 mg
15.Mustard Seed (Ground, Spices)458 mg129.84 mg
16.Mace (Ground, Spices)430 mg121.9 mg
17.Tarragon (Dried, Spices)410 mg116.23 mg
18.Chili Powder (Spices)396 mg112.26 mg
19.Natto (Fermented Soybean Product)393 mg111.41 mg
20.Celery Seed (Spices)390 mg110.56 mg
21.Poultry Seasoning (Spices)360 mg102.06 mg
22.Puerto Rican Seasoning (Without Ham & Tomato Sauce)348 mg98.66 mg
23.Cumin Seed (Spices)344 mg97.52 mg
24.Paprika (Spices)337 mg95.54 mg
25.Pepper (Black, Spices)327 mg92.7 mg
26.Thyme (Dried, Spices)280 mg79.38 mg
27.Cooked Hot Peppers (Unspecified If Cooking Fat Added, Unspecified Form)257 mg72.86 mg
28.Cooked Fresh Hot Peppers (Unspecified If Cooking Fat Added)257 mg72.86 mg
29.Cooked Frozen Hot Peppers (Unspecified If Cooking Fat Added)257 mg72.86 mg
30.Cooked Hot Peppers (Made With Unspecified Fat, Unspecified Form)257 mg72.86 mg
31.Cooked Frozen Hot Peppers (Made With Unspecified Fat)257 mg72.86 mg
32.Cooked Canned Hot Peppers (Unspecified If Cooking Fat Added)255 mg72.29 mg
33.Cooked Canned Hot Peppers (Made With Unspecified Fat)255 mg72.29 mg
34.Saffron (Spices)247 mg70.02 mg
35.Marjoram (Dried, Spices)235 mg66.62 mg
36.Fresh Rosemary231 mg65.49 mg
37.Ginger (Ground, Spices)227 mg64.35 mg
38.Miso (Fermented Soybean Paste)200 mg56.7 mg
39.Wasabi Paste196 mg55.57 mg
40.Cooked Fresh Hot Peppers (Made With Unspecified Fat)182 mg51.6 mg
41.Curry Powder (Spices)174 mg49.33 mg
42.Nutmeg (Ground, Spices)170 mg48.19 mg
43.Hoisin Sauce170 mg48.19 mg
44.Dried Spearmint163 mg46.21 mg
45.Bay Leaf (Spices)160 mg45.36 mg
46.Caraway Seed (Spices)110 mg31.18 mg
47.Coriander Seed (Spices)110 mg31.18 mg
48.Garlic Powder (Spices)105 mg29.77 mg
49.Dill Seed (Spices)100 mg28.35 mg
50.Cinnamon (Ground, Spices)82 mg23.25 mg

Foods Ranked 51 - 100 In Spices, Herbs and Condiments That Contain Stearic Acid (18:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to easily jump between sections.

Foodper 100gper Oz
51.Cardamom (Spices)60 mg17.01 mg
52.Parsley (Dried, Spices)58 mg16.44 mg
53.Fresh Thyme47 mg13.32 mg
54.Prepared Yellow Mustard45 mg12.76 mg
55.Mustard45 mg12.76 mg
56.Raw Parsley39 mg11.06 mg
57.Canned Capers36 mg10.21 mg
58.Enchilada Sauce (Red)29 mg8.22 mg
59.Fresh Peppermint25 mg7.09 mg
60.Onion Powder (Spices)23 mg6.52 mg
61.Prepared Horseradish21 mg5.95 mg
62.Horseradish21 mg5.95 mg
63.Fresh Spearmint20 mg5.67 mg
64.Tomato Relish14 mg3.97 mg
65.Hot Pepper Sauce14 mg3.97 mg
66.Pimiento13 mg3.69 mg
67.Taco Sauce13 mg3.69 mg
68.Buffalo Sauce13 mg3.69 mg
69.Raw Hot Chili Pepper12 mg3.4 mg
70.Chutney11 mg3.12 mg
71.Hot Thai Sauce11 mg3.12 mg
72.Fresh Dill Weed9 mg2.55 mg
73.Tomato Chili Sauce (Catsup-Type)9 mg2.55 mg
74.Raw Chives9 mg2.55 mg
75.Plum Sauce (Asian Style)9 mg2.55 mg
76.Barbecue Sauce8 mg2.27 mg
77.Soy Sauce7 mg1.98 mg
78.Canned Or Bottled Lemon Juice (100%)7 mg1.98 mg
79.Cinnamon Sugar6 mg1.7 mg
80.Coriander Leaf (Dried, Spices)5 mg1.42 mg
81.Fresh Basil5 mg1.42 mg
82.Salsa (Pico De Gallo)5 mg1.42 mg
83.Raw Basil5 mg1.42 mg
84.Soy Sauce (Reduced Sodium)4 mg1.13 mg
85.Lemon Juice (100%, Unspecified Form)4 mg1.13 mg
86.Lemon Juice (100%, Freshly Squeezed)4 mg1.13 mg
87.Tomato Catsup4 mg1.13 mg
88.Tomato Catsup (Reduced Sodium)4 mg1.13 mg
89.Salsa (Not Further Specified)4 mg1.13 mg
90.Red Salsa (Commercially-Prepared)4 mg1.13 mg
91.Red Salsa (Homemade)4 mg1.13 mg
92.Duck Sauce4 mg1.13 mg
93.Maple Sugar4 mg1.13 mg
94.Ground Turmeric (Spices)3 mg0.85 mg
95.Cooked Hot Peppers (Unspecified Form, Made Without Fat)3 mg0.85 mg
96.Cooked Fresh Hot Peppers (Made Without Fat)3 mg0.85 mg
97.Cooked Frozen Hot Peppers (Made Without Fat)3 mg0.85 mg
98.Molasses2 mg0.57 mg
99.Vanilla Extract1 mg0.28 mg
100.Canned Or Bottled Lime Juice (100%)1 mg0.28 mg

Foods Ranked 101 - 103 In Spices, Herbs and Condiments That Contain Stearic Acid (18:0)

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to easily jump between sections.

Foods In Other Categories That Contain Stearic Acid (18:0)

You are currently viewing foods in the category Spices, Herbs and Condiments.

These are other categories that have foods that contain Stearic Acid (18:0).

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