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Top 100 Beef Products With Stearic Acid (18:0) - Care Omnia Nutrition
Below we list 100 Beef Products with stearic acid (18:0). The list is sorted from the food with the most amount to the food with the least amount.
We recommend you also check out our top ranked list of all foods with stearic acid (18:0) or take a look at what other foods there are in Beef Products.
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Table of Contents
Ranked List Of 100 Beef Products With Stearic Acid (18:0)
You can find out what other nutrients a food has by clicking on its name.
Beef Products Ranked 1 - 20 With Stearic Acid (18:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Beef Products with Stearic Acid (18:0) | per 100g | per Oz |
|---|---|---|---|
| 1 | (Variety Meats & By-Products) | 24.7 g | 7 g |
| 2 | (Beef, New Zealand Imported) | 14.4 g | 4.1 g |
| 3 | (New Zealand Imported) | 13.3 g | 3.8 g |
| 4 | (New Zealand Imported) | 12.1 g | 3.4 g |
| 5 | (Beef, New Zealand Imported) | 11.7 g | 3.3 g |
| 6 | (Grass-Fed Beef, Australian Imported) | 9.6 g | 2.7 g |
| 7 | (Separable Fat) | 8.8 g | 2.5 g |
| 8 | (Separable Fat) | 7.9 g | 2.2 g |
| 9 | (Aust. Marble Score 4/5, Australian Imported) | 7.4 g | 2.1 g |
| 10 | (Australian Imported, External Fat) | 7.4 g | 2.1 g |
| 11 | (Aust. Marble Score 4/5, Australian Imported, External Fat) | 7 g | 2 g |
| 12 | (Aust. Marble Score 9, Australian Imported) | 6.6 g | 1.9 g |
| 13 | (Aust. Marble Score 9, Australian Imported, External Fat) | 6.1 g | 1.7 g |
| 14 | (Beef, New Zealand Imported, Meat & Fat) | 5.9 g | 1.7 g |
| 15 | (Beef, New Zealand Imported, Meat & Fat) | 5.4 g | 1.5 g |
| 16 | (New Zealand Imported) | 5.4 g | 1.5 g |
| 17 | (New Zealand Imported) | 5.1 g | 1.5 g |
| 18 | (Cured Beef) | 5 g | 1.4 g |
| 19 | (Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 4.9 g | 1.4 g |
| 20 | (Shortribs, Grade: Choice, Meat & Fat) | 4.9 g | 1.4 g |
Stearic Acid (18:0) supplements available online
Here's a few supplements available through Amazon that contain stearic acid (18:0). Please click on the image or the link below for further details (#ad).
Beef Products Ranked 21 - 40 With Stearic Acid (18:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Beef Products with Stearic Acid (18:0) | per 100g | per Oz |
|---|---|---|---|
| 21 | (Meat & Fat Eaten) | 4.9 g | 1.4 g |
| 22 | (Beef, Variety Meats & By-Products) | 4.9 g | 1.4 g |
| 23 | (Beef Rib, Grade: Choice, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 4.8 g | 1.3 g |
| 24 | (Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 4.7 g | 1.3 g |
| 25 | Two foods with the same rank/nutrient values | 4.5 g | 1.3 g |
(Beef Rib, Grade: All, Bone-In, Meat & Fat, Trimmed To 0" Fat) | |||
(Shortribs, Grade: Choice, Meat & Fat) | |||
| 26 | (Cured Beef) | 4.5 g | 1.3 g |
| 27 | (Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 4.3 g | 1.2 g |
| 28 | (Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 4.3 g | 1.2 g |
| 29 | (Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 4.2 g | 1.2 g |
| 30 | (Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 4.2 g | 1.2 g |
| 31 | (Beef Rib, Grade: Select, Bone-In, Meat & Fat, Trimmed To 0" Fat) | 4.2 g | 1.2 g |
| 32 | (Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 4.1 g | 1.2 g |
| 33 | (Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 4 g | 1.1 g |
| 34 | (Large End Ribs 6-9, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 4 g | 1.1 g |
| 35 | (Whole Ribs 6-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 3.9 g | 1.1 g |
| 36 | (Beef, Flaked, Chopped, Formed, & Thinly Sliced) | 3.9 g | 1.1 g |
| 37 | (Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 3.8 g | 1.1 g |
| 38 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3.8 g | 1.1 g |
| 39 | (Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | 3.8 g | 1.1 g |
| 40 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 3.7 g | 1.1 g |
Beef Products Ranked 41 - 60 With Stearic Acid (18:0)
Click on a food to explore all of the nutrients it contains.
| Rank | Beef Products with Stearic Acid (18:0) | per 100g | per Oz |
|---|---|---|---|
| 41 | Two foods with the same rank/nutrient values | 3.7 g | 1 g |
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 42 | Two foods with the same rank/nutrient values | 3.7 g | 1 g |
(Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Aust. Marble Score 9, Australian Imported, Boneless, Rib, Meat & Fat) | |||
| 43 | Three foods with the same rank/nutrient values | 3.7 g | 1 g |
(Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Beef, Flaked, Formed, Thinly Sliced) | |||
| 44 | (Large End Ribs 6-9, Grade: Choice, Meat & Fat, Trimmed To 0" Fat) | 3.6 g | 1 g |
| 45 | Three foods with the same rank/nutrient values | 3.6 g | 1 g |
(With Sauce, Lean & Fat Eaten) | |||
(With Sauce, Unspecified If Fat Eaten) | |||
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | |||
| 46 | (70% Lean Meat / 30% Fat) | 3.6 g | 1 g |
| 47 | (Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 3.6 g | 1 g |
| 48 | (Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 3.5 g | 997.9 mg |
| 49 | Two foods with the same rank/nutrient values | 3.5 g | 995.1 mg |
(Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 50 | Two foods with the same rank/nutrient values | 3.5 g | 978.1 mg |
(70% Lean Meat / 30% Fat) | |||
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 51 | Two foods with the same rank/nutrient values | 3.4 g | 975.2 mg |
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 52 | (Small End Ribs 10-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 3.4 g | 963.9 mg |
| 53 | Two foods with the same rank/nutrient values | 3.4 g | 961 mg |
(Whole Ribs 6-12, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 54 | (Small End Ribs 10-12, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | 3.4 g | 955.4 mg |
| 55 | (Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 3.4 g | 952.5 mg |
| 56 | Two foods with the same rank/nutrient values | 3.4 g | 949.7 mg |
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | |||
(Beef Lip-On, Grade: All, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 57 | Two foods with the same rank/nutrient values | 3.3 g | 938.4 mg |
(Aust. Marble Score 9, Australian Imported, Loin, Meat & Fat) | |||
(Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 58 | Two foods with the same rank/nutrient values | 3.3 g | 929.9 mg |
(Beef Lip Off, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | |||
(Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 59 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3.3 g | 927 mg |
| 60 | (Beef, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | 3.3 g | 921.4 mg |
Beef Products Ranked 61 - 78 With Stearic Acid (18:0)
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| Rank | Beef Products with Stearic Acid (18:0) | per 100g | per Oz |
|---|---|---|---|
| 61 | (Meat & Fat, New Zealand Imported) | 3.2 g | 918.5 mg |
| 62 | Two foods with the same rank/nutrient values | 3.2 g | 915.7 mg |
(Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | |||
(Large End Ribs 6-9, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 63 | (Variety Meats & By-Products) | 3.2 g | 912.9 mg |
| 64 | Two foods with the same rank/nutrient values | 3.2 g | 910 mg |
(Beef Bone-In Lip-On, Grade: Choice, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Beef, Grade: Prime, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 65 | Two foods with the same rank/nutrient values | 3.2 g | 898.7 mg |
(Whole Ribs 6-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | |||
(Beef Bone-In Lip-On, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 66 | Two foods with the same rank/nutrient values | 3.2 g | 895.8 mg |
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat) | |||
(Small End Ribs 10-12, Grade: All, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 67 | Two foods with the same rank/nutrient values | 3.2 g | 893 mg |
(Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | |||
(75% Lean Meat / 25% Fat) | |||
| 68 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 3.1 g | 887.3 mg |
| 69 | (Beef Bone-In Lip-On, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 3.1 g | 884.5 mg |
| 70 | (Beef, Grade: All, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3.1 g | 881.7 mg |
| 71 | (Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 3.1 g | 878.8 mg |
| 72 | (Beef Lip-On, Grade: Choice, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | 3.1 g | 873.2 mg |
| 73 | (Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | 3.1 g | 870.3 mg |
| 74 | (Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3.1 g | 867.5 mg |
| 75 | (Aust. Marble Score 4/5, Australian Imported, Boneless, Rib, Meat & Fat) | 3.1 g | 864.7 mg |
| 76 | Three foods with the same rank/nutrient values | 3 g | 861.8 mg |
(Beef Rib, Grade: Choice, Bone-In, Meat Only, Trimmed To 0" Fat) | |||
(Beef, Grade: Select, Boneless, Meat & Fat, Trimmed To 0" Fat) | |||
(Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 77 | Two foods with the same rank/nutrient values | 3 g | 859 mg |
(Large End Ribs 6-9, Grade: Select, Meat & Fat, Trimmed To 0" Fat) | |||
(Beef Lip-On, Grade: Select, Boneless, Meat & Fat, Trimmed To 1/8" Fat) | |||
| 78 | (Beef, Grade: Choice, Boneless, Meat & Fat, Trimmed To 0" Fat) | 3 g | 856.2 mg |
Stearic Acid (18:0) Supplements Available Online
Here's a few supplements available through Amazon that contain stearic acid (18:0). Please click on the image or the link below for further details (#ad).
Foods With Stearic Acid (18:0) In Other Food Categories
The food categories below have foods that contain stearic acid (18:0).
Select a category to show a ranked list of all the foods in that category with stearic acid (18:0).
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