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Nutritional Profile of Cooked Radish (Japanese, Daikon, Made Without Fat)

We got 34 nutritional values in our nutrition profile for Cooked Radish (Japanese, Daikon, Made Without Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks notably well (Top 100) for one nutrient:

Also, when compared to all foods, it ranks well (Top 250) for one additional nutrient:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Vegetables and Vegetable Products) shows that it ranks notably well (Top 25) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks decently (Top 100) for three additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Radish (Japanese, Daikon, Made Without Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Radish (Japanese, Daikon, Made Without Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Radish (Japanese, Daikon, Made Without Fat)

3.4%
0.2%
0.7%
94.4%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Radish (Japanese, Daikon, Made Without Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Radish (Japanese, Daikon, Made Without Fat)

In food category: Vegetables and Vegetable Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
3.4 g
966.7 mg
741
2183
Fiber, total dietary
1.6 g
453.6 mg
78
240
Sugars (Total incl. NLEA)
1.8 g
516 mg
370
1494
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
40 mg
11.3 mg
586
2801
Fatty Acids, total polyunsaturated
107 mg
30.3 mg
682
2408
Fatty Acids, total saturated
73 mg
20.7 mg
666
2734
Total Lipid (Fat)
240 mg
68 mg
416
1741
Saturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Palmitic Acid (16:0)
63 mg
17.9 mg
540
2213
Stearic Acid (18:0)
9 mg
2.6 mg
338
1682
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
39 mg
11.1 mg
578
2773
Palmitoleic Acid (16:1)
1 mg
0.3 mg
88
982
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
39 mg
11.1 mg
678
2355
Linolenic Acid (18:3)
69 mg
19.6 mg
240
887
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
660 mg
187.1 mg
454
1557
Water-soluble Vitamins (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
17 µg
4.8 µg
153
438
Folate, food
17 µg
4.8 µg
153
272
Folate, total
17 µg
4.8 µg
158
374
Niacin
149 µg
42.2 µg
717
2380
Riboflavin
23 µg
6.5 µg
260
788
Vitamin B6
38 µg
10.8 µg
322
943
Vitamin C
15 mg
4.3 mg
294
473
Fat-soluble Vitamins (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Phylloquinone
0.3 µg
0.1 µg
658
922
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
17 mg
4.8 mg
180
533
Copper, Cu
101 µg
28.6 µg
207
748
Iron, Fe
150 µg
42.5 µg
284
916
Magnesium, Mg
9 mg
2.6 mg
131
381
Phosphorus, P
24 mg
6.8 mg
148
650
Potassium, K
283 mg
80.2 mg
280
615
Selenium, Se
0.7 µg
0.2 µg
97
691
Sodium, Na
275 mg
78 mg
202
874
Zinc, Zn
130 µg
36.9 µg
151
916
Other Micronutrients (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Choline
6.8 mg
1.9 mg
333
1088
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
94.4 g
26.8 g
25
61
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
17 kcal
4.8 kcal
205
672
Figure 2. Nutritional profile of cooked radish (japanese, daikon, made without fat) with 34 nutrient values.

Foods Available Online

We searched Amazon for "Radish" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Radish (Japanese, Daikon, Made Without Fat)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cup147.0 g5.2 oz
Figure 3. Common serving sizes of cooked radish (japanese, daikon, made without fat)

15 Similar Vegetables or Vegetable Products

Explore the nutrient content of similar vegetables and vegetable products below by clicking on their names.

Similar Vegetables and Vegetable Products 1 - 15

Click on a food to explore all of the nutrients it contains.

Bitter Melon, Horseradish, Jute, Or Radish LeavesNo of
Nutrients
50
40
49
RadishNo of
Nutrients
(Japanese, Daikon, Made With Fat)
48
(Japanese, Daikon, Unspecified If Cooking Fat Added)
36
36
RadishesNo of
Nutrients
(Oriental, With Salt, Drained)
57
(Oriental, Without Salt, Drained)
57
(Oriental)
58
(Hawaiian Style)
38
(Hawaiian Style)
37
66
(Oriental)
57
Sprouted Radish SeedsNo of
Nutrients
38
White Icicle RadishNo of
Nutrients
53
Figure 4. Similar vegetables and vegetable products 1 to 15.

Recommended High Quality Supplements

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You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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