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Nutritional Profile of Cooked Hog Maws (Stomach)

We got 36 nutritional values in our nutrition profile for Cooked Hog Maws (Stomach).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:

Also, when compared to all foods, it ranks high (Top 250) for four additional nutrients:

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Sausages and Luncheon Meats) shows that it ranks great (Top 10) for four nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for two additional nutrients:

You can find these and more nutrient rankings below.

Nutrient Content Of Cooked Hog Maws (Stomach)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Hog Maws (Stomach)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Hog Maws (Stomach)

16%
26.5%
57%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Hog Maws (Stomach)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Hog Maws (Stomach)

6.3%
5.7%
1.4%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Hog Maws (Stomach)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Hog Maws (Stomach)

In food category: Sausages and Luncheon Meats

Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
5.7 g
1.6 g
112
849
Fatty Acids, total polyunsaturated
1.4 g
396.9 mg
130
1308
Fatty Acids, total saturated
6.3 g
1.8 g
104
656
Total Lipid (Fat)
16 g
4.5 g
104
540
Saturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Myristic Acid (14:0)
197 mg
55.8 mg
112
953
Palmitic Acid (16:0)
3.6 g
1 g
111
640
Stearic Acid (18:0)
2.5 g
708.7 mg
79
377
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
5.2 g
1.5 g
115
866
Palmitoleic Acid (16:1)
318 mg
90.2 mg
127
665
Paullinic Acid (20:1)
107 mg
30.3 mg
63
367
Polyunsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosatetraenoic Acid, ETA (20:4)
173 mg
49 mg
10
124
Linoleic Acid (18:2 n-6)
1.1 g
323.2 mg
128
1321
Linolenic Acid (18:3)
33 mg
9.4 mg
129
923
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
26.5 g
7.5 g
20
212
Water-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
3 µg
0.9 µg
35
452
Folate, food
3 µg
0.9 µg
34
286
Folate, total
3 µg
0.9 µg
34
392
Niacin
1.8 mg
499 µg
174
1322
Riboflavin
174 µg
49.3 µg
88
637
Thiamin
52 µg
14.7 µg
131
832
Vitamin B12
0.3 µg
0.1 µg
133
702
Vitamin B6
24 µg
6.8 µg
133
957
Fat-soluble Vitamins (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
60 µg
17 µg
73
638
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
17 mg
4.8 mg
62
533
Copper, Cu
200 µg
56.7 µg
25
649
Iron, Fe
950 µg
269.3 µg
106
827
Magnesium, Mg
10 mg
2.8 mg
34
375
Phosphorus, P
143 mg
40.5 mg
92
521
Potassium, K
99 mg
28.1 mg
160
799
Selenium, Se
49 µg
13.9 µg
8
205
Sodium, Na
565 mg
160.2 mg
150
584
Zinc, Zn
2.6 mg
742.8 µg
52
651
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
351 mg
99.5 mg
9
101
Choline
307 mg
87 mg
6
31
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
57 g
16.2 g
98
1441
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
250 kcal
70.9 kcal
83
438
Figure 3. Nutritional profile of cooked hog maws (stomach) with 36 nutrient values.

Foods Available Online

We searched Amazon for "Hog Maws" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Hog Maws (Stomach)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cubic Inch, Cooked18.0 g0.6 oz
1 Oz, Raw (yield After Cooking)20.0 g0.7 oz
1 Oz, Cooked28.4 g1.0 oz
1 Cup, Cooked, Diced140.0 g4.9 oz
Figure 4. Common serving sizes of cooked hog maws (stomach)

Recommended High Quality Supplements

Choosing a high quality supplement can be quite tricky.

You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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