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Top 100 Dairy and Egg Products With Cholesterol - Care Omnia Nutrition




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Egg Yolk contains cholesterol

Below we list 100 Dairy and Egg Products with cholesterol. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with cholesterol or take a look at what other foods there are in Dairy and Egg Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Dairy and Egg Products With Cholesterol

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Dairy and Egg Products Ranked 1 - 20 With Cholesterol

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
1
2.3 g
663.4 mg
2
(Stabilized, Glucose Reduced)
2 g
572.7 mg
3
1.7 g
481.9 mg
4
Three foods with same rank.
1.1 g
306.2 mg
5
Two foods with same rank.
1 g
289.2 mg
(Made With Fat)
(Unspecified If Cooking Fat Added)
6
(Frozen, Pasteurized)
1 g
283.5 mg
7
933 mg
264.5 mg
8
(Frozen, Sugared, Pasteurized)
917 mg
260 mg
9
(Frozen, Salted, Pasteurized)
912 mg
258.5 mg
10
884 mg
250.6 mg
11
852 mg
241.5 mg
12
844 mg
239.3 mg
13
841 mg
238.4 mg
14
828 mg
234.7 mg
15
798 mg
226.2 mg
16
572 mg
162.2 mg
17
(Torta De Cameron Seco)
495 mg
140.3 mg
18
(Pasteurized, Includes USDA Food Distr. Program)
420 mg
119.1 mg
19
411 mg
116.5 mg
20
401 mg
113.7 mg

Figure 1. Dairy and Egg Products with cholesterol rank 1 to 20


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Dairy and Egg Products Ranked 21 - 40 With Cholesterol

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(Salted, Pasteurized)
387 mg
109.7 mg
22
373 mg
105.7 mg
23
Two foods with same rank.
372 mg
105.5 mg
24
Three foods with same rank.
371 mg
105.2 mg
(Made Without Fat)
(Made Without Fat)
(Fried Without Fat)
25
Two foods with same rank.
370 mg
104.9 mg
26
Two foods with same rank.
367 mg
104 mg
(Made With Cooking Spray)
(Fried With Cooking Spray)
27
Two foods with same rank.
361 mg
102.3 mg
(Made With Butter)
(Fried With Butter)
28
(Unspecified Cooking Method)
355 mg
100.6 mg
29
Two foods with same rank.
353 mg
100.1 mg
(Made With Animal Fat Or Meat Drippings)
(Fried With Animal Fat Or Meat Drippings)
30
Six foods with same rank.
351 mg
99.5 mg
(Made With Fat)
(Unspecified If Cooking Fat Added)
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
(Unspecified Type Of Fat, Unspecified Type Of Fat)
(Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
(Unspecified Type Of Fat, Unspecified Type Of Fat)
31
Four foods with same rank.
347 mg
98.4 mg
(Made With Margarine)
(Fried With Margarine)
(Fried With Oil)
32
343 mg
97.2 mg
33
(With Cheese, Made Without Fat)
334 mg
94.7 mg
34
(With Meat, Made Without Fat)
333 mg
94.4 mg
35
(With Cheese, Made With Cooking Spray)
331 mg
93.8 mg
36
(With Meat, Made With Cooking Spray)
330 mg
93.6 mg
37
(With Cheese, Made With Butter)
327 mg
92.7 mg
38
(With Meat, Made With Butter)
326 mg
92.4 mg
39
Four foods with same rank.
323 mg
91.6 mg
(With Dark-Green Vegetables, Made Without Fat)
(With Potatoes And/Or Onions, Made Without Fat)
(With Tomatoes, Made Without Fat)
(With Vegetables Other Than Dark Green And/Or Tomatoes, Made Without Fat)
40
(With Cheese, Made With Animal Fat Or Meat Drippings)
321 mg
91 mg

Figure 2. Dairy and Egg Products with cholesterol rank 21 to 40


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Dairy and Egg Products Ranked 41 - 58 With Cholesterol

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
41
(With Tomatoes & Dark-Green Vegetables, Made Without Fat)
320 mg
90.7 mg
42
(With Meat, Made With Animal Fat Or Meat Drippings)
319 mg
90.4 mg
43
Two foods with same rank.
317 mg
89.9 mg
(With Meat, Unspecified If Cooking Fat Added)
(With Meat, Unspecified Type Of Fat)
44
Two foods with same rank.
315 mg
89.3 mg
(With Cheese, Made With Margarine)
(With Cheese, Made With Oil)
45
Three foods with same rank.
314 mg
89 mg
(With Cheese & Meat, Made Without Fat)
(With Meat, Made With Margarine)
(With Meat, Made With Oil)
47
(With Cheese & Meat, Made With Cooking Spray)
311 mg
88.2 mg
48
(With Cheese & Meat, Made With Butter)
309 mg
87.6 mg
49
Eight foods with same rank.
308 mg
87.3 mg
(With Dark-Green Vegetables, Made With Fat)
(With Dark-Green Vegetables, Unspecified If Cooking Fat Added)
(With Potatoes And/Or Onions, Made With Fat)
(With Potatoes And/Or Onions, Unspecified If Cooking Fat Added)
(With Tomatoes, Made With Fat)
(With Tomatoes, Unspecified If Cooking Fat Added)
(With Vegetables Other Than Dark Green And/Or Tomatoes, Made With Fat)
(With Vegetables Other Than Dark Green And/Or Tomatoes, Unspecified If Cooking Fat Added)
50
(Made With Mayonnaise)
307 mg
87 mg
51
Two foods with same rank.
305 mg
86.5 mg
(With Tomatoes & Dark-Green Vegetables, Made With Fat)
(With Tomatoes & Dark-Green Vegetables, Unspecified If Cooking Fat Added)
52
Three foods with same rank.
303 mg
85.9 mg
(With Meat & Dark-Green Vegetables, Made Without Fat)
(With Meat & Tomatoes, Made Without Fat)
(With Meat & Vegetables Other Than Dark-Green And/Or Tomatoes, Made Without Fat)
53
(With Cheese & Meat, Made With Animal Fat Or Meat Drippings)
302 mg
85.6 mg
54
Two foods with same rank.
301 mg
85.3 mg
(With Cheese & Meat, Unspecified If Cooking Fat Added)
(With Cheese & Meat, Unspecified Type Of Fat)
55
Two foods with same rank.
300 mg
85 mg
(Made With Light Italian Dressing)
(Clarified Butter, Butter)
56
Two foods with same rank.
299 mg
84.8 mg
(Made With Creamy Dressing)
(Made With Mayonnaise-Type Salad Dressing)
57
Four foods with same rank.
297 mg
84.2 mg
(With Cheese & Meat, Made With Margarine)
(With Cheese & Meat, Made With Oil)
(Made With Light Mayonnaise-Type Salad Dressing)
(Made With Light Mayonnaise)
58
Two foods with same rank.
296 mg
83.9 mg
(With Cheese & Dark-Green Vegetables, Made Without Fat)
(With Cheese & Tomatoes, Made Without Fat)

Figure 3. Dairy and Egg Products with cholesterol rank 41 to 58


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Foods With Cholesterol In Other Food Categories

The food categories below have foods that contain cholesterol.

Select a category to show a ranked list of all the foods in that category with cholesterol.

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Pork Products
Poultry Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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