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Top 100 Poultry Products With Protein - Care Omnia Nutrition

Below we list 100 Poultry Products with protein. The list is sorted from the food with the most amount to the food with the least amount.

We recommend you also check out our top ranked list of all foods with protein or take a look at what other foods there are in Poultry Products.

You can also search for a specific food, nutrient or research-backed claim through our Search Page.

Ranked List Of 100 Poultry Products With Protein

For ease of use, we've grouped together all foods that share the same rank. Click on the rows with the symbol to show or hide the foods with the same rank.

You can find out what other nutrients a food has by clicking on its name.

Poultry Products Ranked 1 - 20 With Protein

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
2
(Meat Only, Chicken)
33.4 g
9.5 g
3
(Light Meat, Meat Only)
33 g
9.4 g
4
(Light Meat, Meat Only, Chicken)
32.8 g
9.3 g
5
32.5 g
9.2 g
6
Two foods with same rank.
32.4 g
9.2 g
7
32.3 g
9.2 g
8
(Boneless, Skinless, Meat Only, Chicken)
32.1 g
9.1 g
9
(Meat & Skin, Flour, Chicken)
31.8 g
9 g
11
(No Coating, Skin Eaten, Made Without Fat)
31.4 g
8.9 g
13
(Light Or Dark Meat, Skin Not Eaten)
31.2 g
8.8 g
14
(No Coating, Skin Eaten, Made With Cooking Spray)
31.2 g
8.8 g
15
Two foods with same rank.
31.2 g
8.8 g
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat)
(No Coating, Skin Not Eaten, Made Without Fat)
16
(Meat Only, Chicken)
31 g
8.8 g
17
Eight foods with same rank.
31 g
8.8 g
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made Without Fat)
(Made Without Fat, Coated, Prepared Skinless, Coating Not Eaten)
(Unspecified If Skin Eaten, Unspecified Cooking Method)
(Made Without Fat, No Coating, Unspecified If Skin Eaten)
(No Coating, Skin Not Eaten, Made Without Fat)
(Unspecified If Skin Eaten)
18
Two foods with same rank.
31 g
8.8 g
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray)
(No Coating, Skin Not Eaten, Made With Cooking Spray)
19
(Light Meat, Meat Only, Chicken)
30.9 g
8.8 g
20
Three foods with same rank.
30.8 g
8.7 g
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Cooking Spray)
(Made With Cooking Spray, Coated, Prepared Skinless, Coating Not Eaten)
(No Coating, Skin Not Eaten, Made With Cooking Spray)

Figure 1. Poultry Products with protein rank 1 to 20


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Poultry Products Ranked 21 - 40 With Protein

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
21
(No Coating, Skin Eaten, Made With Butter)
30.8 g
8.7 g
22
Three foods with same rank.
30.7 g
8.7 g
(Made With Shortening, No Coating, Skin Eaten)
(No Coating, Skin Eaten, Made With Oil)
(No Coating, Skin Eaten, Made With Unspecified Type Of Fat)
23
(Meat Only, Chicken)
30.6 g
8.7 g
24
Two foods with same rank.
30.6 g
8.7 g
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
(No Coating, Skin Not Eaten, Made With Butter)
25
Six foods with same rank.
30.6 g
8.7 g
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten)
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten)
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat)
(Made With Shortening, No Coating, Skin Not Eaten)
(No Coating, Skin Not Eaten, Made With Oil)
(No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat)
26
Two foods with same rank.
30.5 g
8.6 g
(Boneless, Skinless, Meat Only, Chicken)
(Meat Only, Chicken)
27
Six foods with same rank.
30.4 g
8.6 g
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Butter)
(Made With Butter, Coated, Prepared Skinless, Coating Not Eaten)
(Light Meat, Meat & Skin, Flour, Chicken)
(No Coating, Skin Not Eaten, Made With Butter)
28
10 foods with same rank.
30.4 g
8.6 g
(Coated, Made With Shortening, Prepared Skinless, Coating Not Eaten)
(Coated, Made With Shortening, Prepared With Skin, Skin/Coating Not Eaten)
(Coated, Prepared Skinless, Coating Not Eaten, Made With Unspecified Type Of Fat)
(Coated, Prepared With Skin, Made With Oil, Skin/Coating Not Eaten)
(Coated, Prepared With Skin, Skin/Coating Not Eaten, Made With Unspecified Type Of Fat)
(Made With Oil, Coated, Prepared Skinless, Coating Not Eaten)
(Made With Fat, No Coating, Unspecified If Skin Eaten)
(Made With Shortening, No Coating, Skin Not Eaten)
(No Coating, Skin Not Eaten, Made With Oil)
(No Coating, Skin Not Eaten, Made With Unspecified Type Of Fat)
29
Two foods with same rank.
30.2 g
8.6 g
(Skin Not Eaten, Unspecified Cooking Method)
30
Four foods with same rank.
30.2 g
8.6 g
(Meat Only, Chicken)
(Retail Parts, Meat Only)
31
Four foods with same rank.
30.2 g
8.5 g
(Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Coating Not Eaten)
(Unspecified Part, Coated, Made Without Fat, Prepared Skinless, Unspecified If Coating Eaten)
(Unspecified Part, Made Without Fat, No Coating, Skin Not Eaten)
(Unspecified Part, Made Without Fat, No Coating, Unspecified If Skin Eaten)
32
Four foods with same rank.
30.1 g
8.5 g
(All Classes, Light Meat)
(From Whole Bird, Meat Only)
(Breast, Meat Only)
(Wing, Meat Only)
33
(Meat Only, Chicken)
30 g
8.5 g
34
(Meat & Skin, Chicken)
29.8 g
8.4 g
35
(Unspecified Part, Made Without Fat, No Coating, Skin Eaten)
29.7 g
8.4 g
36
Six foods with same rank.
29.6 g
8.4 g
(Coated, Skin / Coating Not Eaten)
(Skin Not Eaten, Grilled Without Sauce)
(Coated, Skin / Coating Not Eaten, From Pre-Cooked)
(Coated, Skin / Coating Not Eaten, From Raw)
(Light Meat, Meat & Skin)
(Skin Not Eaten)
37
Four foods with same rank.
29.6 g
8.4 g
(Unspecified Part, Coated, Made With Fat, Prepared Skinless, Coating Not Eaten)
(Unspecified Part, Coated, Made With Fat, Prepared With Skin, Skin/Coating Not Eaten)
(Unspecified Part, Made With Fat, No Coating, Skin Not Eaten)
(Unspecified Part, Made With Fat, No Coating, Unspecified If Skin Eaten)
39
Two foods with same rank.
29.5 g
8.4 g
(Skinless, Boneless, Meat Only, With Added Solution, Chicken)
(Retail Parts, Meat Only)
40
(Light Or Dark Meat, Unspecified If Skin Eaten)
29.4 g
8.3 g

Figure 2. Poultry Products with protein rank 21 to 40


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Poultry Products Ranked 41 - 44 With Protein

Click on a food to explore all of the nutrients it contains.

Use the ToC button in the upper right to quickly go to a section.

RankFoodper 100gper Oz
42
Two foods with same rank.
29.3 g
8.3 g
(Light Or Dark Meat, Skin & Bone Removed)
(Light Or Dark Meat, Skin Not Eaten)
43
(Unspecified Part, Made With Fat, No Coating, Skin Eaten)
29.2 g
8.3 g
44
Two foods with same rank.
29.1 g
8.2 g
(Skin Not Eaten, Cooked With Marinade, From Raw)
(Young Duckling, Bone In, Meat Only, Cooked Without Skin, Domesticated Duck)

Figure 3. Poultry Products with protein rank 41 to 44

Foods With Protein In Other Food Categories

The food categories below have foods that contain protein.

Select a category to show a ranked list of all the foods in that category with protein.

Food Categories
Alcoholic Beverages
American Indian/Alaska Native Foods
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Candy, Sweets or Lollies
Cereal Grains and Pasta
Dairy and Egg Products
Desserts
Dressings and Condiments
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Berries
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Side Dishes
Nuts and Seeds
Pork Products
Restaurant Foods
Sauces and Gravies
Sausages and Luncheon Meats
Snacks
Soups, Broths, and Stews
Spices and Herbs
Vegetables and Vegetable Products

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